From a business perspective, the food and beverage industry is reeling with uncertainty. There is no telling what the market will look like post-COVID-19. We have rounded up a few points on how we see the market changing and behaving post the pandemic.
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The Consumer Consumers will be more informed about the products they consume, from the supply chain to the origin off the goods.The informed client will be thinking about logistics based on efficiency and health considerations. We see two main types of consumers emerging, those suffering from cabin fever and those who have made real connections being at home. The consumer suffering from a bad case of cabin fever wants everything to return as normal. The latter, however, will mostly continue in this vein, relying on technology to keep up with the world.
The Future Technology/Innovation For shops to survive they have to be more technology-savvy, employing delivery services accompanied with apps and a significant online presence will be standard.
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THE FOOD & BEVERAGE INDUSTRY OF THE FUTURE
This shift means rethinking menus for delivery services. A review of packaging will have to be considered, choosing practical materials without sacrificing visual aesthetics.
THE FOOD & BEVERAGE INDUSTRY OF THE FUTURE
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The boutiques or bespoke stores might see a comeback. Smaller overheads and the ability to be agile will allow them to satisfy their market.
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Conclusion
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Creating and sustaining emotional no-nonsense relationships with customers will gain you realestate in the hearts and minds of the consumers.
The Future
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THE FOOD & BEVERAGE INDUSTRY OF THE FUTURE
THE FOOD & BEVERAGE INDUSTRY OF THE FUTURE
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