Megan A Cookbook

Page 5

Peppermint chip cookies From the kitchen of: Olivia Coppola

Ingredients

1/2 cup of unsalted butter 1/3 c of brown sugar 1/2 cup of sugar 1 egg 1 1/2 cup of flour 1 1/2 tsp of vanilla 1/2 tsp of sea salt 1/2 tsp of baking soda 3/4 cup of white chocolate chips 3/4 cup of milk chocolate chips 5 candy canes crushed into pieces

Directions

1. Using a standing mixer mix the cream butter, sugar and brown sugar until nice and creamy. 2. Add vanilla and egg to mixture and beat until incorporated. 3. In a separate bowl whisk together flour, sea salt, and baking soda. 4. Mix dry and wet ingredients until combined 5. Stir in chocolate chips and candy canes 6. Preheat oven to 350 7. Roll dough into balls 8. Bake for 10-12 minutes or until slightly golden 9. Cool and enjoy!

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