Fall Dining Guide 2012 by Times Community Newspapers

PUBLISHED BY TIMES COMMUNITY NEWSPAPERS WALLKILL VALLEY TIMESTimes • MID HUDSON SOUTHERN ULSTER TIMES Community NewspapersTIMES • Fall Dining•2012

208 9

New Paltz

I 299

9W Highland

208

Poughkeepsie N3

L2 44

32 Gardiner

208

9 84

Pine Bush

Plattekill

Wallkill

E Marlboro

300

Wappinger Falls

208

Walden 9D

Montgomery

K1 17K

Newburgh

17K

Beacon

O U

T H 9W

M1 Vails Gate

208

Fishkill 84

New Windsor

P K3

Cornwall

32 94 9D 84

Times Community Newspapers â&#x20AC;˘ Fall Dining 2012

Restaurant guide Index: Letters indicate map location Page

Black Forest Mill. . . . . . . . . . . . . . . . . . . . . . . . 13

Highland Mills. . . . . . . . . . . . A Camillo’s at the Crossroads. . . . . . . . . . . . . . 10 Montgomery . . . . . . . . . . . . . B Capri . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Newburgh . . . . . . . . . . . . . . . C Captain Jake’s . . . . . . . . . . . . . . . . . . . . . . 16 Newburgh . . . . . . . . . . . . . . . D Cibo Noche . . . . . . . . . . . . . . . . . . . . . . . . 11 Marlboro . . . . . . . . . . . . . . . . E Daddy O . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Newburgh . . . . . . . . . . . . . . . F Henry’s at the Farm . . . . . . . . . . . . . . . . . . . 8 Milton . . . . . . . . . . . . . . . . . . G Irish Eyes . . . . . . . . . . . . . . . . . . . . . . . . . . .12 Newburgh . . . . . . . . . . . . . . . H Jerry’s Mini Golf & Café . . . . . . . . . . . . . . . . 9 Highland . . . . . . . . . . . . . . . . I Lakeview House . . . . . . . . . . . . . . . . . . . . . . 15 Newburgh . . . . . . . . . . . . . . . J Leo’s Italian Restaurant . . . . . . . . . . . . . . . . 6 Newburgh . . . . . . . . . . . . . . . K1 Wappingers Fall . . . . . . . . . . . K2 Cornwall . . . . . . . . . . . . . . . . K3

Page

Luca Pizza Café / Tony’s Pizza Pit . . . . . . . . . . 5 Newburgh . . . . . . . . . . . . . . . . . L1 Poughkeepsie. . . . . . . . . . . . . . L2 Mama Theresa’s . . . . . . . . . . . . . . . . . . . . . 10 Pizzeria / Restaurant . . . . . . . . M1 Deli . . . . . . . . . . . . . . . . . . . . . M2 Rino’s Pizza / Pizza Mia . . . . . . . . . . . . . . . . 12 New Paltz. . . . . . . . . . . . . . . . . N1 New Windsor. . . . . . . . . . . . . . N2 Highland . . . . . . . . . . . . . . . . . N3 River Grill . . . . . . . . . . . . . . . . . . . . . . . . . 7 Newburgh . . . . . . . . . . . . . . . . O River Bank . . . . . . . . . . . . . . . . . . . . . . . . 3 Cornwall on Hudson . . . . . . . . P Russo’s Italian Delicatessen . . . . . . . . . . . . . 4 New Paltz . . . . . . . . . . . . . . Q San Vito Pizzeria & Restaurant . . . . . . . . . . . 13 New Windsor . . . . . . . . . . . . . . R The Cauldron . . . . . . . . . . . . . . . . . . . . . . . 7 Montgomery . . . . . . . . . . . . . . . S The Wherehouse . . . . . . . . . . . . . . . . . . . . . 15 Newburgh . . . . . . . . . . . . . . . . . T Torches on the Hudson . . . . . . . . . . . . . . . . . 9 Newburgh . . . . . . . . . . . . . . . . U

Fall Dining Guide 2012 is published by Times Community Newspapers. Call 845-561-0170 for advertising information www.timescommunitypapers.com.

Great food you can bank on! The River Bank is located near the Hudson River in historic Cornwall on Hudson, NY. Our menu offers a mix of French, Asian, and Italian dishes as well as the best thin crust pizza in the Hudson Valley. We offer several wines sold by the glass, many artizanal beers, and delicious martinis.

CONTEMPORARY AMERICAN WITH FRENCH, ASIAN & ITALIAN SIGNATURE DISHES - Thin Crust Pizza - Tapa-Tizers - Salads - Signature Entrées - Pasta - Crispy Baguette

- River Bank Burgers - Desserts - Martinis / Cocktails

We Now Offer a Gluten-Free Menu

gourmet pizza (thin crust) zagat rated • patio dining • private room Visa, Mastercard and Discover • Available for Catering & Private Parties

3 River Avenue, Cornwall-on-Hudson (intersection of Rte. 218 and Hudson St) theriverbankny@gmail.com • www.theriverbank.biz • 845-534-3046 Times Community Newspapers • Fall Dining 2012

Capri

RI TAURANT & PIZZE S E R

Times Community Newspapers â&#x20AC;˘ Fall Dining 2012

Dining out for the holidays

or many, dining out for the holidays is a family tradition. The advantages are great, including no cleanup after the meal and a varied menu that provides guests with more choices than the standard holiday fare. Dining out can prove less expensive for the host as well. The tab at the end of a night on the town can be split among the guests, whereas the food bill at home is often left to the host and the host alone. Although dining out does require some work, even if none of it involves scrubbing dirty dishes or finding extra seats for guests. When planning a holiday dinner at a restaurant, consider the following tips. • Do your homework. A favorite restaurant might be tops on your list, but do some comparison shopping. Prices can vary greatly when it comes to private parties, and some might not even be capable of accommodating a large party. Start shopping well before the holiday season to see who offers the best menu,

the most affordable prices and the best accommodations. • Choose a restaurant that’s accessible to everyone. Guests can stay overnight when a holiday dinner is at a relative’s house. However, guests will probably drive home after a holiday dinner at a restaurant. Make everyone’s commute as easy as possible by choosing a centrally located restaurant that’s equidistant from everyone’s home. Consider the proximity of public transportation to the restaurant as well, as some guests might prefer to avoid holiday traffic by taking public transportation. • Inquire about pricing flexibility. There might be room for negotiation regarding the menu, including choices on the food and beverages being offered, but you’ll never know if you don’t ask. Traditional holiday fare will likely be available, but discuss alternatives to such menu items, including if there is anything for vegetarians or if there is a gluten-free meal option. In addition, some restaurants might be willing to

Times Community Newspapers • Fall Dining 2012

negotiate price, especially for large parties. • Sign a contract if your party will be especially large. This may require a deposit in advance of the holiday, but the contract should spell out the menu, including food and beverages that will be offered, and the final price of the meal. • Be an early bird. If the responsibility of planning or hosting the dinner has fallen on your shoulders, then get to the restaurant before your guests. This gives you time to ensure everything is ready and increases the chances your holiday dinner will go according to plan. • Don’t forget invitations. Treat the holiday dinner like you might treat a wedding reception or a birthday party, inviting guests several weeks in advance so everyone has time to plan their trip. Include directions to the restaurant in your invitations, holiday traffic might require they leave earlier to make it to the restaurant on time.

Times Community Newspapers â&#x20AC;˘ Fall Dining 2012

2215 Rte 208, Montgomery (Corner of Rte. 17k & Rte. 208)

845-457-5482 Tues - Thurs 4-9 pm Fri - Sat 4-10 pm Sunday 3-9 pm Closed Mondays Bar Hours: Tues - Thurs 4-? Fri - Sat 4-? Sunday 3-? Closed Mondays

American regional cuisine – masterfully executed by chef/owner Chris Camillo – in a casual yet comfortably elegant setting. Chef Camillo’s passion for food starts with the freshest local ingredients to which he brings a new twist to American Regional Cuisine. The result, exciting meals created to please the palate, based on oldfashioned dishes but prepared with a uniquely American regional style.

3 Book your Holiday Parties Early.

Camillo’s can accomodate most any event-hosting needs. Containing three dining rooms, they can customize an inspiring menu for up to 100 people. Book now and let Chris make your event unforgettable.

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HudsonValley.com

camillosatthecrossroads.com

DELI New Windsor Mall 357 Old Forge Hill Rd 845-568-3375

PIZZERIA/ RESTAURANT

Big V Plaza Rt. 32 (By K-Mart) 845-561-6262

Italian Specialities EXCELLENCE IN CATERING & THE BEST PIZZA IN TOWN DAILY SPECIALS CATERING PACKAGES TAKING HOLIDAY ORDERS Lots of Italian Specialities

Full Menu Dinners Large Selection, Pizza, Salad Specials Daily Order In or Out

Order early for your Thanksgiving feast

The finest combination of foods and serving accessories, tables, chairs ALL OCCASIONS Office parties, business lunches, holidays Custom menus available

Italian Gift Baskets Homemade Sausage Fresh Homemade Mozzarella Homemade Ravioli: Lobster, Cheese, Mushroom Prepared Food Trays Hot & Cold Party Platters

Homemade Italian Butter Cookies Panetone Italian Olives Balsamic Vinegar Cheeses Arthur Ave. Bread Artichoke Hearts Imported Pasta Fresh Pastries

SERVING WINE & BEER • WE DELIVER www.mama-theresas.com 10

Times Community Newspapers • Fall Dining 2012

Times Community Newspapers â&#x20AC;˘ Fall Dining 2012

2956 Rte. 9W New Windsor

845-562-9867 Serving lunch & dinner 7 Days

Sandwiches THE PLACE WHERE FRIENDS MEET Appetizers

Reuben Rolls. . . . . . . . . . . . . . . . . . . . $5.95 Irish Nachos. . . . . .. .. . . . . . . . . . . . $8.50 BBQ or Buffalo. . . . . . . . . . . . . . . . . $10.95 Wings. . . . . ..10/$8. . . .15/$11.25. . 20/$15 Portobella Mushroom Caps . . . . . . $7.95

Sliders

Mini Mignons. . . . . . . . . . . . . . . . . . . $9.95 Mini Burgers. . . . . . . . . . . . . . . . . . . . $4.95 with cheese . . . . . . . . . . . . . . . . . $5.45 Fresh Fish . . . . . . . . . . . . . . . . . . . . . . $8.95 BBQ Pulled Pork . . . . . . . . . . . . . . . . . $5.50

Jumbo Burgers

Oversized and homemade: Choice of 1 side. . . . . . . . . . . . . . . . . $8.95 Any Way you Want. . . . . . . . . . . . . . $10.50

Corned Beef Sandwich. . . . . . . . . . . . $8.75 Reuben Sandwich. . . . . . . . . . . . . . . . $9.95 Filet Mignon Club. . . . . . . . . . . . . . . . $12.95 Grilled Chicken BLT. . . . . . . . . . . . . . $10.95 Crab Cake Sandwich. . . . . . . . . . . . . . $8.95 Meatloaf Sandwich. . . . . . . . . . . . . . . . $9.95 Pastrami on Rye. . . . . . . . . . . . . . . . . $8.95 French Dip. . . . . . . . . . . . . . . . . . . . . $9.95 Cuban Panini. . . . . . . . . . . . . . . . . . . . $9.95 Open Faced Turkey Breast. . . . . . . . . . $9.95 Open Faced Steak Sandwich. . . . . . . . $9.95 Chicken Cutlet Sandwich. . . . . . . . . . . $9.95

Entrées

Corned Beef Platter. . . . . . . . . . . . . . $12.95 Cottage Pie. . . . . . . . . . . . . . . . . . . . . $11.95 Fish & Chips . . . . . . . . . . . . . . . . . . . $12.75 Turkey Platter. . . . . . . . . . . . . . . . . . . $14.95 Boneless NY Strip Steak. . . . . . . . . . .$20.95 Stuffed Shrimp . . . . . . . . . . . . . . . . . $18.95 Penne & Fresh Spinach. . . . . . . . . . . $11.95

Larger Menu Available. Catering on and off premises / Gift Certificates available

Times Community Newspapers • Fall Dining 2012

NIGHTLY SPECIALS Monday & Thursday 6 - 10 pm WING NIGHT 1/2 price wings (dine in only) $2.50 Miller LT or Coors LT Pints

Tuesday 8 pm TRIVIA NIGHT

Prize for 1st Place

1/2 price chili nacho’s $3.50 Corona’s; $3.50 Margaritas

Wednesday 6pm - Close WACKY WEDNESDAY

$1 mugs $5 pitchers Miller LT

Friday 5 - 7pm HAPPY HOUR

Drink Specials. Hors d’oeuveres

Saturday 4 - 10 pm STEAK NIGHT

Served family-style for 2: House salad, sliced sirloin steak platter w/ onions, mushrooms & mashed potatoes. 1st glass of house wine or Miller LT or Coors Lt pint. $34.95

Sunday 4 - 8pm BBQ DINNER ON THE DECK

$13.95 per person. Kids 9 and under $7.95. Ask about the weekly menu

Times Community Newspapers â&#x20AC;˘ Fall Dining 2012