APRIL 2017 ISSUE 14
AFRICA / INDIAN OCEAN
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BRUNEI LUXURY IN A MODERNISED ERA
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TURKEY CORPORATE INDULGENCE
TRAVEL TRADE LUXURY
CONTENT
TRAVEL TRADE PUBLICATIONS MANAGING EDITOR Mary Kammitsi mary@traveltradeweekly.travel JOURNALIST
Continuously adapting to the changes of society, the definition of luxury is becoming highly subjective and constantly evolving. The word itself is overused and often ambiguous. With authenticity becoming a rare commodity around the world, experiencing destinations in, inspirational and unprecedented ways where affluent travellers also fuel their emotional and intellectual needs, is the essence of true luxury travel. Regardless of location, it is the warm sincere and anticipatory service that differentiates a truly opulet travel experience. With April being one of the most inspirational months for little escapes, Travel Trade Luxury goes above and beyond expectations to meet Turkey’s most hospitable resorts and finest congress centres while also introducing Brunei’s championship-quality golf courses.
Ellen Petty CONTRIBUTORS Panayiotis Karanicholas Maria Sabova Anna Spyrou Dominique Christou SALES & SALES SUPPORT Magda Christou DESIGN & LAYOUT Elena Stylianou WEB & BUSINESS DEVELOPMENT MANAGER Savvas Kammitsis DIRECTORS Andreas Constantinides Mary Kammitsi
HEADQUARTERS
Anna Spyrou Contributor
WEBSITE www.traveltradeluxury.travel
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AFRICA & INDIAN OCEAN
ASIA PACIFIC
EMAILS info@traveltradeweekly.travel sales@traveltradeweekly.travel editorial@traveltradeweekly.travel
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Picture: TURKEY
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AUSTRIA
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INTERVIEW EVENTS
While spring invites skiers to catch the last sparkling snow in prestigious Alpine resorts, the imperial cities of Austria boast a rich year-round menu of luxury attractions and off-the-slope activities. The history and art, which the icons as Wolfgang A. Mozart, Johann Strauss and Sigmund Freud too could not resist; scenic Danube river; hot water spas; five-star dining and exceptional services, Austria calls for a pampering long weekend or a stylish city break in every season.
WORLDWIDE REPRESENTATIVES Representative for North, South & Central America, and the Caribbean: Neil Strickland GlobeTM Tel: +19542969515 neil@globetm.com Representative for Indian subcontinent: Faredoon Kuka RMA Media Tel: +912229253735 kuka@rmamedia.com Representative for UK & Ireland and Scandinavia: David Simpson Simpson Media Tel: +447900885456 Email: david@simpson-media.com Cover by: Spa at The Empire Hotel & Country Club
APRIL 2017
ACCOMMODATION AFRICA & INDIAN OCEAN TRAVEL TRADE LUXURY
RELAX AND ENJOY THE SCENIC VIEWS ON THE PRIDE OF AFRICA
AFRICA & INDIAN OCEAN
MARCH 2016
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TRAVEL TRADE LUXURY AFRICA & INDIAN OCEAN ACCOMMODATION
&Beyond Bateleur Camp Undergoes Refurbishment
&Beyond Bateleur Camp
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Beyond, hailed as one of the world’s leading luxury travel companies, has announced the forthcoming refurbishment of &Beyond Bateleur Camp in Masai Mara, commencing on November 15. The project, planned to last six months, will be inspired by the authentic safari atmosphere, while keeping the company’s spirit of intimacy and luxury. Fully renovated tents will offer more space and upgraded amenities such as built-in day beds on private verandas, open-air stone courtyards, deep bathtubs, sumptuous furniture and fittings. The camp will also add two swimming pools, a well-equipped fitness centre and a massage sala. Furthermore, guests will be able to purchase locally sourced handicrafts from the new safari shop.
Ceremony, Wedding & Event Planners Show Concluded
A Taste of Morocco at Royal Mansour Marrakech
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or the second time, Royal Mansour Marrakech celebrated Moroccan Culinary week, an event dedicated to Moroccan culinary diversity, art and traditional heritage. The event took place in the hotel’s Blue Patio and restaurants and was showcased March 07 – 11. Guests were able to enjoy tea pouring ceremonies and henna hand paintings while watching live demonstrations of bread making and tangine cooking as well as the sounds of traditional Moroccan music. In addition, a fashion show took place on the opening and closing nights, showcasing traditional Moroccan caftans from different regions.
Four Seasons Resort Marrakech
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our Seasons Resort Marrakech welcomed the first edition of the Ceremony, Wedding & Event Planners Trade Show on February 24 – 26. Local vendors as well as international individuals that had demonstrated passion in their respective fields, together with the public, were invited to attend the event to assist each other in creating memorable celebrations. “We are very proud to finally have managed to bring to life this unique trade show. The aspiration of having Marrakech shine as the ultimate wedding destination was a key component of the decision,” said, Karima Chinbo, director, catering and events, Four Seasons Resort Marrakech.
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Dar Ahlam Marks 15th Anniversary
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n celebration of its 15th year of operations, Dar Ahlam, a member of Small Luxury Hotels of the World, has planned 15 exclusive weekend experiences throughout the year, available at no cost to guests staying on select dates. Each unique weekend will be held under a different theme, including a short-break dedicated to meditation and Shiatsu, a 10-course anniversary meal prepared by leading gastronomy expert Frédérick Grasser Hermé, a Morrocan wine tour or a culinary journey with top chef, Thierry Alix. Furthermore, visitors can expect experiences encompassing champagne tasting, yoga, theatre, photography as well as calligraphy and music.
APRIL 2017
TRAVEL TRADE LUXURY AFRICA & INDIAN OCEAN BITS OF BLISS
Milaidhoo Island Maldives Opened Ba’theli
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ecently inaugurated Ba'theli, based in Milaidhoo Island Maldives, has been hailed as the first restaurant inspired by traditional local cuisine and heritage. Translated as the name of a traditional wooden sailing boat, the venue has been built in the shape of three boats. One boat serves as the restaurant, the second is the bar-lounge and the third is the kitchen. The story of Ba’theli boats goes back 5,000 years when the Maldives became an important trading port. The menu features classic Maldivian dishes, blending local herbs and spices, including a selection of regional specialties such as beef curry from the north and chicken curry from the far south. Cooking techniques and flavours have also been adopted from around the Indian Ocean. Although Ba’theli is considered to be a fine-dining restaurant, it encourages guests to come barefoot.
Ba’theli Lounge & Restaurant
New Frontiers Partnered with SA Airlink
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ew Frontiers Tours have partnered with SA Airlink to create three different Skypasses at a fixed rate. The collaboration will deliver private tours of Africa on private jets, enabling travellers to explore regions such as Cape Town, Garden Route, Zulu Land, Kruger National Park, and Johannesburg. From the city of Cape Town, the short flight to the Garden Route offers a mix of modern golf courses, ancient forests, mountain hideaways and beach holidays, whilst Zulu Land boasts an array of greenery and abundant forestry. Adding to the country’s choice of luxury lodges and safari experiences, Johannesburg boasts history and culture through many museums and ancient sights, while Kruger National Park is home to renowned wildlife.
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APRIL 2017
A TRUE VISION OF OPULENCE, ONE OF TWO GOLD INFUSED ROLLS-ROYCE PHANTOMS CRAFTED FOR THE 13 HOTEL, MACAU
ASIA PACIFIC
TRAVEL TRADE LUXURY
ASIA PACIFIC
DISCOVER: BRUNEI
LUXURY IN A MODERNISED ERA Amid a renowned past, entwined with traditions influenced by culture and unspoiled nature, Brunei certainly has what it takes to travel any opulent vacationer to a secluded level of luxury.
Sultan Omar Ali Saifuddin Mosque
PANAYIOTIS KARANICHOLAS WRITES
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roviding an array of world-class leisure activities and elusive relaxation experiences ranging from spa treatments to indulging in the wonders of nature, this modest yet elegant country is sure to cater for any voyager in search of a uniquely inspiring escapade.
Modest luxury does not always have to be overt and as, Sui Lan, supervisor, Freme Travel, Brunei, indicated, “Travellers are]not really seeking
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any wow or glamorous travel experiences but in need of luxury facilities, a hassle free comfortable holiday and to indulge in some local authentic experiences aided by local expertise.� Lan added that Brunei is a choice of esteemed clientele hoping to get away from the hustle and bustle of the masses, seek a more secluded and elusive retreat, to be pampered, meet new people, feel an infamous culture or to seek what mysteries the country has to offer.
APRIL 2017
DISCOVER: BRUNEI
ASIA PACIFIC
KNOWING THE ROOTS OF OPULENCE According to Lan, Brunei’s current source markets are China, Hong Kong and Korea, leaning to travellers originating mainly from North Asia, and include both independent and affluent tourists. She also exclaimed that most of the countries luxury seeking guests visit the Sultanate to spend money on experiences to connect with the local customs and nature, as there is a plethora of natural wealth, effortlessly accessible. Brunei Tourism Department indicated that apart from the natural aspects of lavish travels, the destination offers world-class golf courses, fashionable malls, The Empire Hotel & Country Club, hailed as the top luxury hotel in the country, and sporting facilities ensuring to keep any modern traveller entertained and satisfied. The Empire Hotel & Country Club boasts unique offerings such as the Emperor Suite with a private elevator providing secure and discreet access to a 666m2 room, housing a private swimming pool, steam room and sauna, private movie
TRAVEL TRADE LUXURY
that sports enthusiasts will find Brunei to be an attractive destination where sun-drentched beaches and lucent waters offer a variety coral reefs and underwater ship wrecks perfect for snorkelling among others. SO COMPACT, YET WELL ENDOWED Personilised bespoke offerings are a must in aiding the VIP service of the tourism officials in Brunei, as Lan clarified, “We do not have a fixed package but will usually customise for individual or group requests. We need to manage the expectations of such luxury seasoned travellers, as we do get them mainly from the cruise ships who insist on private limousine services, private guides and VIP treatment and exclusiveness.” Luxury does not stop on the Sultanate’s soil. Royal Brunei Airlines reported that Royal Brunei Sky Lounge at Brunei International Airport serves premium class passengers while they travel. The airline utilises a Boeing 787 Dreamliner, hosting a business class cabin, allowing flyers to unwind among fully-reclining
RBA GOLF CLUB
The Empire Hotel & Country Club
theatre and a grand piano to acquaint guests stay. Agreeing, Lan, highlighted, “We have The Empire Hotel & Country Club with its exclusive swimming pool suites and Royal Villas and the 18 hole champion luxury golf course [along with] the quality of service and level of hospitality still not comparable to other similar luxury properties in the country.”
contour seats, a personal LCD monitor hosting Panasonic eX2 in-flight entertainment system and the IMPIAN Entertainment System. The company also provides Halal-approved first-class meals cooked to perfection.
Among the leisure activities in Brunei, golfers can take advantage of the various courses on offer. At RBA Golf Club, tourists will find a layout that is characterised by flat terrains with an extensive lake spread over the course. These man-made features are said to add to the beauty of the experience while irrigating the landscape. Similarly, Brunei State Department informed
Brunei, hailed as a unique preserve of modernity, royalty and nature, according to The Empire Hotel & Country Club, strives to offer the best in luxury, In a bid to enhance such tourism and in support of this, Lan, eluded, “We are [searching for ways] to attract more of such luxury VIP clients and discussing and planning with some stakeholders here.”
APRIL 2017
A SMALL SULTANATE, WITH A BIG FUTURE AHEAD
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ACCOMMODATION
Mandarin Oriental Invites Visitors to Disconnect
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andarin Oriental, Singapore created an initiative, which encourages guests to disengage from and re-evaluate their relationship with technology while enjoying luxurious accommodation and sensory spa treatments, available until the end of the year. Asked to surrender their cell phones upon arrival, guests were pampered to experience deep relaxation and a calming respite from the stress and demanding environment of the outside world. The retreat treatments include a sound therapy, mineral wellness bath ritual, along with beneficial tips to help establish a healthy, digitally balanced lifestyle and other mindfulness activities such as journaling, note card writing and colouring. On departure, guests reclaim their device from the spa, which would have been cleaned and repackaged in a special bag.
Mandarin Oriental, Singapore
Hotel Chinzanso Tokyo Celebrates Sakura
Eighth St. Regis Hotel Opens in China
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otel Chinzanso Tokyo had organised a series of events dedicated to Sakura, an old Japanese tradition that is related to the blooming of cherry trees and flowers. The events had commenced in February and included special dining plans and spring activities. The hotel featured a botanical garden with 120 cherry trees offering to visitors unique viewing experiences. In addition to the scenic beauty, guests enjoyed cherry blossom cocktails prepared at the hotel’s main bar as well as a cherry blossom buffet for both lunch and dinner on limited dates. A traditional tea ceremony took place in one of the hotel’s historic tea houses and participants were able to borrow and wear a kimono while drinking their tea. Sakura Spring celebrations
The St. Regis Changsha
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he St. Regis Changsha has been inaugurated in the southern Chinese city, bringing the total number of St. Regis Hotels & Resorts properties in Greater China to eight with five more due to be unveiled in the next five years. The 188-key hotel will feature a helipad, the brand’s signature butler service as well as The St. Regis Athletic Club on the 63rd floor, with an indoor swimming pool offering panoramic views and a 24-hour fitness centre. Along with six food and beverage outlets, The St. Regis Changsha will also boast a range of events spaces including a 1,888m2 ballroom, and eight function rooms.
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APRIL 2017
HONEYMOONS MADE EXTRAORDINARY AT CRISTALINO LODGE
AMERICAS
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AMERICAS
ACCOMMODATION
Exclusive Culinary Events At SLH Hotels in Mexico
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mall Luxury Hotels of the World (SLH) has unveiled unique dining experiences at two of its Mexican properties. Throughout February, Casa Velas, a recent addition to SLH’s portfolio, offered guests an exhilarating culinary experience, Dinner in the Sky. Groups of 22 diners were lifted 45m in the air to take in panoramic views of the property’s golf course, Banderas Bay and Sierra Madre Mountains while enjoying a three-course meal. Meanwhile, La Zebra has revealed a collaboration with noma, a two-Michelin star restaurant. Between April 12 – May 28, a pop-up restaurant, Noma Mexico, will take up residence at the address, offering an original menu with local and indigenous Mexican fare.
Casa Velas
Mandarin Oriental, Miami Welcomes New Bar Lounge
Associated Luxury Hotels Acquires Worldhotels
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new waterfront bar and lounge opened its doors on February 17 at Mandarin Oriental, Miami. By blending multicultural ingredients with Peruvian-inspired cocktails and dishes, YAKU by La Mar represents a cosy gathering place for both locals and visitors. Guests will have the opportunity to enjoy a menu of eight Peruvian dishes prepared by Diego Oka, executive chef, La Mar by Gastón Acurio restaurant. Conceptualised and designed by Oka, the lounge is outfitted with Peruvian-inspired textiles, terracotta and turquoise accent pieces and communal wooden high top tables. Hand-crafted punch cocktails along with a selection of 12 beers, wines and champagne have been added to the already existing menu.
Royal Sonesta Harbor Court Baltimore, ALHI
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n a move to expand its global footprint, Associated Luxury Hotels International (ALHI) has attained Worldhotels, an addition to its growing portfolio of global sales organisations and hospitality services providers. The company will initially operate them as two separate divisions, with Worldhotels 350 properties maintaining its focus on individual business travellers as well as the leisure and meetings segment. Meanwhile, ALHI’s collection of luxury, independent hotels and resorts will continue to target the MICE sector. Commenting on the merge, David Gabri, chairman, ALHI, said, “Member hotels of both companies and their guests will benefit from the expanded access, markets, and global sales and marketing capability of a proven and passionate client service approach with a broader global footprint.”
APRIL 2017
ACCOMMODATION
TRAVEL TRADE LUXURY
AMERICAS
Innovative Coctails at Newly-Opened Kastawey Beach Bar
T Kastawey Smash
Growing Popularity of Private Lodgings
o celebrate the grand opening of Kastawey beach bar at Four Seasons Resort Nevis, Max Loayza, director, food and beverage, Kastawey, combined a blend of light, dark, gold and coconut rum with fresh pineapple and tamarind juice to create a sweet tasting and newlyrenowned rum punch called the Kastawey Smash. Commenting on this innovation, Loayza, said, “The Kastawey Smash has become a very popular drink due to its unique flavours and magical powers to help put everyone in a relaxing Caribbean mood.” The bar also boasts signature dishes including fresh sushi, ceviche, salads, and wraps. The establishment uses locally sourced seafood and herbs and spices to create an authentic Caribbean culinary experience.
Cuba Set to Welcome First Kempinski Hotel
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rivate accommodations have reshape the industry’s lodging distribution and accounts for close to one fifth of the entire hotel, lodging and private accommodation market, as revealed by Phocuswright. Being the industry’s new product category, private bookings increasingly grow faster than hotels and this trend gained an interest of players such as Expedia and Booking.com, which have created their own networks. Maggie Rauch, senior research analyst, Phocuswright, explains, “Hotels are just beginning to see the impact as travel shoppers consider hotel rooms alongside apartments and vacation homes. When we add those private accommodations to the traditional hotel segment, the hotel, lodging and private accommodation online marketplace is more dominated by intermediaries than traditional lodging on its own.”
APRIL 2017
Gran Hotel Manzana Kempinski La Habana
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empinski Hotels announced opening of its first hotel in Cuba in the second quarter of this year, following a management contract with the Grupo de Turismo Gaviota. The Gran Hotel Manzana Kempinski La Habana is located within the historic Manzana de Gómez building in the heart of old Havana, a UNESCO World Heritage site and boasts 246 luxury rooms and suites, ranging in size from 40m2 to 150m2. Amenities include rooftop terrace and swimming pool, a spa managed by Resense, offering guests more than 1,000m2 of relaxation space, together with a choice of three restaurants, a lobby bar, cigar lounge and a business centre.
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Private Jet Culinary Experiences
The Waldorf Astoria Chicago Set to Welcome Margeaux Brasserie
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ames Beard’s award-winning Michael Mina, chef, announced future opening of the first Margeaux Brasserie in Chicago. The classic French restaurant and patisserie will open late spring on the third floor of The Waldorf Astoria Chicago. The culinary outlet will combine the culture and feel of dining at a Parisian café with elevated French cuisine combined with locally sourced ingredients. Margeaux Brasserie will be joined by Petit Margeaux, a classic French patisserie on the hotel’s lobby level.
Four Seasons’ private jet
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rom May 27 – June 14, Four Seasons Hotels will offer the opportunity for guests to experience Culinary Discoveries, a 19-day food journey across Asia and Europe on a Four Seasons private jet. While accommodated in the group’s hotels and resorts, guests will learn the secrets of Michelin-star chefs and experience unique culinary adventures including suckling a pig in a traditional feast in Hong Kong, meeting an eight-generation butcher in Florence and visiting a food market in Mumbai. Javier Loureiro, director, guest experience, Four Seasons Hotels, enthused, “The list of dining experiences alone is astounding […]. Four Seasons has secured the best tables and behind-the-scenes access, all in one incredible trip filled with opportunities to eat, drink and explore to your heart’s content.”
Michael Mina
Overwater Bungalows Unveiled In Saint Lucia Sandals Grande St. Lucian Spa & Beach Resort
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ollowing on from the success of what was said to be the Caribbean’s first over the water villas in Jamaica, Sandals Resorts has revealed nine new Over the Water Honeymoon Butler Bungalows at Sandals Grande St. Lucian Spa & Beach Resort. Each unit boasts a smart television, a custom crafted king-size bed along with a private patio with a sun deck, loungers and a bistro set for two. Together with a private butler and 24 hour room service, guests can enjoy a private outdoor tub, over-water hammock as well as glass floor panels with lights to observe the underwater landscape day and night.
APRIL 2017
ACCOMMODATION
AMERICAS
TRAVEL TRADE LUXURY
Four Seasons Lanai Inaugurates Airport Lounge
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vailable exclusively to its guests, Four Seasons Resorts Lanai has opened a new 93m2 luxury lounge at Honolulu International Airport. Passengers will be able to enjoy a range of complimentary amenities such as food and beverage offerings, magazines and newspapers, along with high-definition televisions. Furthermore, what is said to be the brand’s first full-service lounge will also feature Wi-Fi, charging stations and iPads. The property’s ambassadors will be on hand to assist with all aspects of a customer’s trip, including check-in, car rental, restaurant recommendations as well as booking a selection of land, sea and air activities.
Four Seasons Resorts Lanai airport lounge
Harbor Nights Has Kicked Off
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Mandarin Oriental to Debut in Hawaii Rendering of Mana’olana Place
oews Portofino Bay Hotel, Universal Orlando's food and wine event series, Harbor Nights, began on February 10, and will continue on April 21, October 13, and conclude with Holiday Harbor Nights on November 24. The event takes place outdoors at the hotel’s Harbor Piazza. Guests can enjoy unlimited samples of more than a dozen select wines and sparkling wines, along with gourmet food and desserts prepared by the hotel’s award-winning culinary team, complemented with live music and a balcony performance by Portofino’s opera singers.
Waldorf Astoria San Fransisco Revealed
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aldorf Astoria Hotels & Resorts has announced its newest property, Waldorf Astoria San Francisco. Set to boast the finest amenities, signature concierge service and more, the address will be within the first 21 floors of a 18.58ha mixed-used complex, currently under development in Transbay Neighbourhood. The tower will also feature entertainment, retail and office space. “[...]This neighborhood is poised to become a major hub for locals and global luxury travellers, which underscores Waldorf Astoria's commitment of being in the centre of coveted gateway destinations,” said, John Vanderslice, global head, Waldorf Astoria Hotels & Resorts.
APRIL 2017
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andarin Oriental Hotel Group has unveiled plans for a new luxury hotel and branded residences in Hawaii, due to open in 2020. Currently under development within Mana’olana Place, a mixed-use tower, Mandarin Oriental, Honolulu, will boast 125 guest rooms along with 107 residences, located on the tower’s upper floors. The property will also feature a rooftop restaurant and bar, extensive banqueting and conference areas along with a spa, fitness centre and outdoor swimming pool, aligned with the brand’s wellness concepts. Commenting on the group’s Hawaiian debut, James Riley, group CEO, Mandarin Oriental, said, “This new development will be a welcome addition to the brand’s expansion around the world.”
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AMERICAS
TRANSPORTATION
Carnival Splendor Unveils Alaskan Itinerary
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n an attempt to expand the duration of its journeys, Carnival Splendor has announced its plans to launch a 14-day Alaskan summer round-trip, departing from Long Beach on August 25. Among other options, guests will have the opportunity to enjoy unique views of historic landmarks, glaciers and magnificent fjords. In addition, a wide variety of shore excursions including helicopter flight seeing, rainforest canopy tours, hiking, canoeing and kayaking expeditions will be available. Activities will focusing on different topics including photography, cooking, arts and crafts and a 1980’s-themed Throwback Sea Day. Guests aboard will be treated with a variety of onboard features and amenities, including a classic American-style steakhouse, and the ship's massive Seaside Theatre LED screen while young guests will be entartained with supervised programmes.
Carnival Splendor Cruise Ship
Carnival Dream Received a Multi-Million-Dollar Renovation Carnival Dream
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arnival Dream resumed its year-round schedule of seven-day Caribbean cruises with new culinary onboard facilities. The extensive makeover of the 118,000 tonne ship added a variety of exciting food and beverage concepts. The guests can now enjoy Guy’s Pig & Anchor Barbeque Smokehouse, an open-air free-of-charge venue offering a variety of BBQ options; a complimentary poolside Mexican eatery Blue Iguana Cantina; a cocktail pharmacy themed lounge Alchemy Bar; Pizzeria del Capitano offering five different varieties of artisanal-style pizza available throughout the day and last but not least Bonsai Sushi, a full-service sushi restaurant.
Hugh Acheson
Windstar Cruises’ Exclusive Travel-Culinary Experience
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indstar Cruises has been announced as the official cruise line of the James Beard Foundation (JBF) and the sponsor of the organisation’s esteemed JBF Awards, Taste America, Chefs & Champagne and Celebrity Chef Tour. This years partnership between the cruise line and the JBF offers the guests an exclusive access to JBF-endorsed cuisine, recipes and culinary demonstrations with award-winning chef Hugh Acheson among others. John Delaney, president, Windstar Cruises, commented, “The partnership solidifies our goal to support culinary excellence and innovation, and be the world's best small ship cruise line in everything that we do[…].”
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APRIL 2017
AN IDELLIC SETTING FOR UNFORGETTABLE EVENTS IN THE OASIS OF LUXURY, SHANGRI-LA BARR AL JISSAH RESORT & SPA,MUSCAT
MIDDLE EAST
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MIDDLE EAST
ACCOMMODATION
Al Wadi Desert Introduces Experience Concierge
G Al Wadi Desert, Ras Al Khaimah, A Ritz-Carlton Partner Hotel
uests staying at Al Wadi Desert, Ras Al Khaimah, A Ritz-Carlton Partner Hotel can now enjoy a range of desert activities thanks to a new personalised service led by the experience concierge. Although the expert will engage with guests to create customisable itineraries, the programme has been designed around four key pillars that highlight Bedouin culture, such as the art of falconry; equestrian and camel rides, nature and environmental activities and Ritz Rangers scheme for youngsters. Amit Arora, general manager, Al Wadi Desert, Ras Al Khaimah, A Ritz-Carlton Partner Hotel, stated, “Whether on a bike or walking on the resort’s pathways, we want to offer a perfect spot to enjoy quality time with family in an environment that combines exploration, discovery and relaxation.”
Four Seasons Dubai Hosted the US Road Trip
Four Seasons Hotel Dubai
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our Seasons Hotel Dubai International Financial Centre and Dubai Food Festival have collaborated on the organisation of the American Road Trip, a signature culinary event which took place on February 27. Through a map-style menu, inspired by the US Midwest region, guests had the opportunity to taste different plates including Nashville hot chicken, Laguna Beach sliders and Mississippi mud pie. Matthew Dahlkemper, executive chef, present at the event, informed guests of the different culinary techniques used for each dish. On arrival guests were also given a boarding pass to fill, entering a competition for a two-night stay at Four Seasons Hotel Las Vegas.
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APRIL 2017
TRANSPORTATION
MIDDLE EAST
TRAVEL TRADE LUXURY
Qatar Airways Sponsors Novo Cinemas Seven-star Experience
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atar Airways has announced the sponsorship of the first class seven-star cinema experience at Novo Cinemas across Qatar, Bahrain and the UAE, introducing customers within the region to a luxury entertainment. The cinema service includes valet parking, luxury lounges and a special gourmet food menu available to order from fully reclining leather seats. Each seat features an electronic tablet, providing access to a fully personalised service, set to cater for every need during the experience. Salam Al Shawa, senior vice president, marketing and corporate communications, Qatar Airways, said, “Qatar Airways partnership with Novo Cinemas [...]reflects our continuous dedication to our passengers in providing a world class experiences whereever they are.“
Novo Cinemas Qatar
Moncler Boutique Launched at Doha Airport
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Moncler Boutique
APRIL 2017
atar Duty Free (QDF) and the luxury apparel retailer Moncler have opened the brand’s first permanent airport boutique in the Middle East at the Duty Free Plaza South at Hamad International Airport. Passengers travelling through the airport can now enjoy Moncler’s very latest luxury collection for men and women including the accessories. Luis Gasset, senior vice president, QDF, said, “I am delighted to extend our partnership with leading luxury and lifestyle brand, Moncler, to open a dedicated brand boutique inside our award-winning, five-star airport. Moncler is known for its commitment to providing exceptional style and quality, and it is this commitment to excellence that complements the Moncler and Qatar Duty Free partnership.”
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MIDDLE EAST
L’Oreal Luxe Pavilion Brings Elegance to Doha Airport
BITS OF BLISS
From Catwalks to Dubai Stores
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pring – Summer 2017 collections were launched at Dubai stores and boutiques early this year, bringing the new season’s trends and styles to fashion enthusiasts. The newest apparel and accessories of the renowned brands such as Cavalli, Marc Jacobs, Michael Kors, Tommy Hilfinger, to name a few, are now available at the city’s main shopping malls. The announcement of the new collections is a part of Dubai’s annual retail calendar, which was introduced in December 2016, and contains a full programme of anchor retail activities being conducted and promoted at a city-level. It enables the citizens and visitors alike to stay updated with shopping related festivals, promotions and seasonal offer periods, sales and clearance events and other retail occasions.
L’Oréal Luxe Pavilion
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amad International Airport (HIA) continues offering exclusive shopping experiences to passengers as Qatar Duty Free debuts a luxury L’Oréal Luxe pavilion featuring the newest fragrance collections. The 180m2 pavilion, located in the centre of HIA’s departures terminal, will boast a number of luxury brands’ latest fragrances, amid many other exclusive offerings. Luis Gasset, senior vice president, Qatar Duty Free, said, “At Qatar Duty Free, we curate our offerings to tailor to our customers’ taste, by offering the latest collections from the finest fragrance houses.”
Mercato shopping mall
Luxury Projects Forum Gathered Local Entrepreneurs Show & Tell Luxury Projects Forum
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oha’s Bedaya Center for Entrepreneurship and Career Development hosted its monthly event Show &Tell Luxury Projects Forum, providing a networking platform for local entrepreneurs. Held at Mövenpick Hotel Al Aziziyah, the forum gathered fashion and accessories business owners to exchange the ideas, experiences and best practices of introducing the products and services to the local market. Reem Al-Suwaidi, general manager, Bedaya Center, said, “We are constantly seeking ways and methods to support entrepreneurs either via monthly workshops and courses, through consultancy provided by our advisors or by regular meetings, gatherings and initiatives. These are hosted on a periodic basis to encourage the local projects and help them reach advanced levels.”
APRIL 2017
GALLOPING THROUGH THE ALPINE SCENERY ON HORSEBACKS IN KRONPLATZ, SOUTH TYROL
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Slovak Grand Hotel Kempinski Among the Best Employers
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rand Hotel Kempinski High Tatras has achieved first place in the fifth annual survey of top employers; Najzamestnávate 2016, in the category Tourism, Gastronomy & Hospitality. Kathrin Noll, general manager, Grand Hotel Kempinski High Tatras, commented on the results and prize, “We are extremely pleased and appreciate that we have become the most attractive place in the hotel industry in Slovakia where people would want to be employed.” In the ranking compiled by the organisation, the second and third places were named as Tatry Mountain Resorts and the Slovak Health Spa Piestany.
Grand Hotel Kempinski High Tatras
Four Seasons Hotel George V Paris Achieves Michelin Stars
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ollowing the announcement of the 2017 Michelin Guide, restaurants Le Cinq, Le George and L’Orangerie at Four Seasons Hotel George V Parishave collectively been crowned a total of five Michelin stars, making the acclaimed property the first in Europe to feature three separate Michelin-starr restaurants. Le George and L’Orangerie have both been awarded their first Michelin star in the latest edition of the guide, whilst Le Cinq retained the highest accolade of three Michelin stars for the second consecutive year. José Silva, regional vice president, Four Seasons Hotel George V Paris said, “We believe that a memorable stay would be incomplete without an extraordinary dining experience.”
Great Hotels of the World Expanded Inventory
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ight new properties have been added to the Great Hotels of the World’s porfolio of luxury hotels and resorts. The new additions include Nhow Berlin, NH Berlin Friedrichstrasse, NH Wien City Airport, Lopesan Baobab Resort, Lopesan Costa Meloneras, Lopesan Villa del Conde Resort & Thalasso, IFA Catarina Hotel and Mövenpick Hotel Amsterdam City Centre. Each property was carefully selected for its dedication to excellence in hospitality and exceptional facilities for both business and leisure travellers. By categorising member hotels into niche travel markets the Great Hotels of the World helps consumers to find their niche.
Lounge Bar, Nhow Berlin
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ACCOMMODATION
EUROPE
Le 1947 Awarded Third Michelin Star
TRAVEL TRADE LUXURY
Istanbul Welcomes a New Elite World Hotel
A Le 1947
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hevel Blanc Courchevel has announced that Le 1947, its fine-dining restaurant, has been awarded three stars by Michelin Guide. Based in the French Alps, the first three Michelin Star offering in Couchevel is run by Yannick Alléno, executive chef, Le 1947, who aims to fuse traditional French fare with his creativity. Furthermore, Chevel Blanc Courchevel, an intimate 36-key ski-in, ski-out property with direct access to Les Trois Vallées, is celebrating its 10th anniversary this year. The hotel boasts Cheval Blanc Spa with five treatment rooms an infinity pool, ice-water plunge pool, Jacuzzi, steam room and a state-of-the-art fitness centre.
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new five-star Elite World Europe Hotel recently opened its doors in Istanbul, joining the five existing properties managed by the chain. Featuring 58 suites, 401 rooms and eight meeting rooms, the address provides the latest technology and comfort for congresses, seminars and meetings, while in addition, it is conveniently located close to the airport and city centre. Geoff Andrew, CEO, Worldhotels, noted, “We are delighted that our partner Elite World Hotels is continuing to add high quality hotels into the market offering the very best in independent, authentic hospitality.” Elite World Europe is located five minutes away from Istanbul Atatürk Airport and 25 minutes from the city centre.
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EUROPE
ACCOMMODATION
Meynard at Peixe em Lisboa
H Pascal Meynard
ailed as one of the globe’s greatest gastronomic events, Peixe em Lisboa festival also known as Lisbon Fish and Flavors commenced on March 30 and continues until April 09. Pascal Meynard, executive chef, Four Seasons Hotel Ritz Lisbon, will demonstrates his skills by preparing dishes inspired by Portugal’s Atlantic waters. Guests will have the opportunity to sample a wide range of signature dishes and wine. “Portuguese cuisine is an exciting celebration of local ingredients combined with global seafaring influences”, enthused Meynard.
Space Inspired Dinner at Mandarin Oriental
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andarin Oriental, Paris offered a unique dining experience to its guests by transforming its Sur Mesure par Thierry Marx restaurant into a life-like spaceship. On March 07, 14, 21 and 28, visitors had the opportunity to dine like astronauts by tasting dishes created by chef Thierry Marx for the astronaut Thomas Pesquet. Guests chose from a six-course menu containing many surprises, including Lucullus’ ox tongue, chicken supreme with morel mushrooms, and apple gingerbread. All recipes were complied with strict health and safety rules developed by the French Food Innovation Centre.
Thierry Marx
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TRAVEL TRADE LUXURY
EUROPE
PICTURE: TURKEY
CORPORATE INDULGENCE With its diverse and colourful streets and aesthetically pleasing coastlines, Turkey has long exuded opulence. Today, in conjunction with sea and sun tourism, the country deploys its unprecedented hospitality and further invests in new areas, such as events tourism, that will extend the variety of options available.
JW Marriott Ankara
ANNA SPYROU WRITES
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he year 2016 was not an easy period for the whole tourism industry in the country, and according to a survey conducted by the Republic of Turkey, Ministry of Culture and Tourism (MoCT) and the Turkish Statistical Institute, the number of arriving visitors for the abovementioned year reached 30,91 million a 24.83 percent decrease compared to 2015. Despite many obstacles presented after the unexpected events in 2016, strategies have been put in place to restore the tourism sector, and encourage its growth beyond previous recorded heights.
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Commenting on the challenges, Mustafa Bulmup, director, sales and marketing, JW Marriott Ankara, said, “Despite the difficult times for the region geopolitically, JW Marriott Ankara has protected its market strategy and leadership and was applauded for not making any concessions on its quality and service.� With its new infrastructure, state-of-the-art convention venues, vast accommodation alternatives and diverse offerings, Turkey enters a new era
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PICTURE: TURKEY
EUROPE
TRAVEL TRADE LUXURY
with the potential to absorb much more. Today, the Meetings, Incentives, conferences and events (MICE) segment is receiving growing attention both from the government as well as from industry professionals enhancing the year-round variability of the tourism sector. MAJOR EXPO CENTRES “Straddling Asia and Europe, Istanbul is a key hub which guarantees easy access and transport, while bringing together the colours and cultures from across the world in a pot of immerse history and cultural heritage,” said Pervin Yalazan, general manager, Istanbul Congress Center (ICC). Incepted in 2009, ICC offers a wide range of amenities in the field of MICE, including sound, image, light and catering services. In 2016, the centre hosted some of the world’s most significant events including the World Energy Congress, which welcomed 10,000 delegates, and the UNESCO World Heritage Congress, to name a few. While Istanbul remains the focal point for domestic political congresses, Antalya is becoming a centre for commercial MICE activities. This has been confirmed by Murat Alpman, group sales coordinator, Rixos Hotels, Turkey who stated, “Antalya is becoming a growing MICE destination by welcoming worldwide pharmaceutical congresses, G20, international sport events and exhibitions.” PLANTING THE SEEDS OF GROWTH MoCT has played an increasingly proactive role in the sector’s development. In 2007, the entity launched its Tourism Strategy 2023, setting the targets for achievement before its 2023 centenary. According to the plan, the country aims to attract 50 million visitors annually, to become the fifth largest tourist destination worldwide and generate USD50 billion in annual revenue. In addition, the World Travel and Tourism Council projects that by 2023, the country will attract 50.77 million visitors annually. The Turkish Tourism Investors Association gave an even brighter forecast, predicting that the country will reach 60 million visitor arrivals by 2023.
Rixos Premium Belek
Designed to contribute to the 2023 vision, a series of big projects including highways, bridges, canals and power plants have been scheduled. Along with every other segment, MICE activities are expected to expand even further and in addition, the opening of the new Istanbul Airport. Scheduled to be completed in 2028, the new airport will be one of the world's largest transportation hubs, featuring a modern design, and including state of the art runways, terminals, air traffic control towers, and technology, as well as top security. INFORMATION TECHNOLOGY AND SERVICE STANDARDS One of the most important challenges posed by the rapid growth of MICE tourism worldwide, is the necessity to maintain high service standards in the context of intense competition. Business travellers these days expect luxury, high quality service at all times. “In a globally competitive environment, the secret of running a successful MICE operation is a sustainable service approach, adaptation to evolving technologies, stability of service quality and trust,” emphasised, Yalazan. Further adding, and highlighting the importance of information technology, Bulmup commented, “People nowadays are increasingly global, mobile, visual and social and attendees want more from an event than just tables and chairs.” JW Marriott International has launched several innovative solutions
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ICC
exclusively for its MICE sector. JW Event Concierge is a meeting service application which places meeting management at the fingertips of meeting planners. The application, which is available in 20 languages, provides consistent customer service through which multiple planners can request, review and share responses to ensure the success of any event. Turkey’s diverse visitor offerings have seen its popularity grow rapidly over the past few years. Acting as an invaluable bridge between east and west, Europe and the Middle East, between cultures and groups, with its cosmopolitan society and unprecedented hospitality, the country has a lot to offer discerning business travellers.
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ACCOMMODATION
EUROPE
The Peninsula Paris Celebrates in Japanese Style
The Peninsula Tokyo
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he Peninsula Paris hotel joins the celebration of the 10th anniversary of The Peninsula Tokyo by launching Japanese themed displays at its premises offered to guests from March 17 to April 07. Honouring the arrival of Japanese spring accompanied with its infamous cherry blossoms, the property’ s public spaces and facilities have been decorated with the poetic trees, enabling its visitors to enjoy the customs and specialties of the land of the rising sun. Through exclusive culinary offerings, an exhibition of kimonos created and specially selected by a Japanese fashion designer, along with origami workshops for children, Japanese music, traditional theatre performances as well as exotic beauty therapies, to name a few, visitors can fully indulge in a true Japanese experience.
W Hotels Brand’s Debut in Hungary
Drechsler Palace, Budapest
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W
Hotels Worldwide, part of Marriott International, has announced the expansion of the portfolio of its properties by launching the W Hotels brand in Hungary with opening of W Budapest in 2020. Carlton Ervin, chief development officer, Europe, Marriott International, said, “W Hotel’s bold and vibrant take on luxury continues to expand into some of the most exciting destinations in Eastern and Central Europe. The signing of this landmark hotel in Budapest matches the rising demand of luxury traveller and underpins our commitment to grow our portfolio in the region.” The new hotel will be housed in the Drechsler Palace, which will undertake full renovations to feature 162 guest rooms and suites. Meeting and event spaces will be available along with a bar, a restaurant and wellness facility.
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TRAVEL TRADE LUXURY
TRANSPORTATION
EUROPE
Tesla Model S Now Serves La Reserve
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ollowing Chabe Geneva’s efforts and commitment to sustainable development, the chauffeured service at La Réserve hotel is now provided with Tesla Model S, an electric car. This service is fulfilled through investments in technologies set to strike a balance between ecology and luxury. The new vehicle is said to meet these requirements, whilst, the company’s professional chauffeurs will make every effort to offer clients a comfortable and stress-free transport experience.
Voyages to Antiquity Introduces Online Guides
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oyages to Antiquity has launched a new series of online guides to provide further insights into its culture-focused cruises. The liner’s agents and their customers can now access detailed itinerary information through the comprehensive range of 24-page guides, covering six of the company’s most popular voyages, Michelle Daniels, head, groups and partnerships, Voyages to Antiquity, commented, ”Cruising with Voyages to Antiquity is all about getting under the skin of a destination. […] In creating a fleet of online guides tailored to each of our cruises we hope this new one-stop shop will ensure agents have all the information to hand to offer our immersive cruising experiences to their clients.”
Tesla Model S
Burgess Announed Revamped 43m EMOTION
Sailing around the French Riviera
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uilt in 2007 by CRN Ancona, the luxury fleet liner EMOTION has been maintained with refits in 2012 and 2017 without compromising on the latest in technology. At 43m, the super yacht has been designed to maximise space. Offering accommodation for up to 10 guests across five cabins, the sea cruiser boasts one full beam master suite with an adjoining office, two VIP suites along with a double and a twin suite on the lower deck. Entertainment options can also be found across the vessel’s three decks. 43m EMOTION
Overview of the French Riviera
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amper & Nicholsons International, hailed as one of the global leaders in luxury yachting activities, offers a unique opportunity for its customers to enjoy some of the world’s most glamorous events taking place in the French Riviera, from the comfort of a superyacht. The company elevates the guests experience with transportation in private jets and limousines along with entry to exclusive clubs, while those who are interested can also reserve a private yacht for leisure purposes.
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TRAVEL TRADE LUXURY
INTERVIEW
INTERVIEW WITH
Ross Evans GROUP OPERATIONS DIRECTOR, HEMINGWAYS COLLECTION
As one of the leading safari destinations, Kenya offers and abundance of wildlife and, as Ross Evans, group operations director, Hemingways Collection, explains, has adapted to meet the needs of affluent holidaymakers.
Travel Trade Luxury: In 2015, the number of visitors from traditional markets such as the UK, the US and Italy declined, did this trend continue in 2016? Ross Evans: Certainly visitor numbers in general in Kenya were down in 2015 and we were affected particularly at our coastal property and our camp in the Masai Mara. [As for 2016, it was] a more positive year and Hemingways Nairobi has achieved record months in July, August and September mostly due to leisure travellers visiting Kenya on safari. We have seen strong demand from traditional markets such as the US and Europe however also increasing numbers of guests from South America and particularly Asia. Affluent guests tend to arrive from all over the world but for safaris the US is the biggest high end market. The coast of Kenya is not very popular with that market at the moment and is better known by the European market. We are very positive about prospects for [this year] with Kenya seemingly back on the map as a top destination in Africa. We have a very strong pipeline of bookings for Hemingways Nairobi and we were very pleased to see Kenya topping the Hot 10 list of global destinations at Virtuoso Travel Week in August [2016]. Travel Trade Luxury: What is it that attracts affluent travellers to Kenya?
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Ross Evans: Kenya stands out as a luxury safari destination due to the quality and quantity of wildlife on show. [...] Kenya being the home of the safari also adds to the attraction as well as the wonderful Kenyan people that host international travellers with such warmth in all sectors. [...] Many of these camps and lodges are standalone properties which are often family run, so there is an individuality to them which appeals to regular high-end travellers. In terms of unique offerings, the number and size of Kenya’s national parks offers travellers an incredibly varied safari experience and often visitors may experience two or three different parks in one itinerary. The temperate weather in Kenya, particularly in the Masai Mara, allows guests to go on game drives throughout the day. [...] I think the third unique factor is such with many camps and lodges being actively engaged in conservation efforts to protect wildlife and balance the needs of local communities. [...] Many people have limited time and need the most efficient transport routes to get to and from their destinations. The new route for people to transfer from the Masai Mara to the Serengeti and vice versa is an example of where better transport links can add significant value to travellers. I think the most important feature, however, is customisation, affluent travellers are not interested in run of the mill itineraries but are looking for something tailor made for them. This extends to
how they are hosted in camps and lodges, they want a bespoke service where they can do what they want, when they want. [...] Travel Trade Luxury: What your strategy in supporting the growth of the luxury segment? Ross Evans: First and foremost, we are making sure our properties are truly five-star. Hemingways Nairobi opened in 2013 and is now well-established as the premium luxury boutique hotel in East Africa. [...] We are currently redeveloping our coastal property, Hemingways Watamu, to bring it up to the same standards and level of service as our hotel in Nairobi. Once completed, it will be the best property on the Kenyan coast and will compete with luxury brands in Zanzibar, Mauritius and the Seychelles. [...] We are also investing in upgrading our camp in Mara which is located within Naboisho Conservancy which was voted Overall Winner at the 2016 African Responsible Tourism Awards. From a promotion standpoint we are actively engaged in international travel trade shows – [including] representation at We are Africa and Pure – and we are doing sales trips to the US, the UK and China. In fact, we partnered with two other luxury Kenyan properties, Angama Mara and Segera Retreat, for a sales trip to the US in June where we actively promoted Kenya as a luxury destination.
APRIL 2017
AT YOUR SERVICE
TRAVEL TRADE LUXURY
Camper & Nicholsons Presents Head Chef
Cultures and Creations show
Pomerantz
Guests staying on Pure Bliss, a Campers & Nicholsons International motor yacht, have access not only to luxury amenities, but can indulge in fine dining thanks to the vessel’s head chef, Eli Pomerantz. Pomerantz endeavours to incorporate authentic local ingredients into his recipes for passengers to enjoy. After growing up in the suburbs of Philadelphia, Pomerantz began his career at a small fish market, where his passion grew. He then worked under some of the top French and Italian chefs in Boston and New York’s dining scene. Spurred by a desire to travel, Pomerantz then joined Pure Bliss.
Louis Vuitton Keeps Supporting Cultures and Creations Cultures and Creations, the annual fashion show that promotes diversity in creativity, took place on early this year at Montfermeil. The show, which was sponsored for the seventh consecutive year by LVMH Moët Hennessy-Louis Vuitton, welcomed various amateur and semi-professional designers along with a large number of audiences. The cultural part of the show, inspired by traditional dresses from the native regions of the young designers, was applauded by the audience while several talent prizes were awarded to the most promising young designers. Among others, Anaïs Guille, the winner of the 2013 Young Talent Prize was present at the show showing her latest creations.
The First RIMOWA Store in Paris
Rolls-Royce WRAITH and Rolls-Royce GHOST
Rolls-Royce Welcomed OpenRoad Auto Group Rolls-Royce Motor Cars Americas has expanded its collaboration with OpenRoad Auto Group, the organisation that has acquired the existing Rolls-Royce Motor Cars retail operations in Bellevue, Washington. The showrooms’ bespoke atelier and service operations will continue to serve the brand’s Pacific Northwest customers. Pedro Mota, president, Rolls-Royce Motor Cars Americas, said, “As we come off our third consecutive year of record demand, OpenRoad Auto Group’s broad expertise with luxury clientele and [...] is critical to sustain the relationship we have with our growing RollsRoyce Motor Cars family.”
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RIMOWA Store, Paris
The first spacious RIMOWA store has opened in Paris showcasing the whole collection of high-end luggage. Featuring a retail space, an exhibition area, a repair shop and a customer service facility the new store is located at 73 rue du Faubourg Saint-Honoré, opposite Hotel Bristol. The new opening confirms the brand’s visionary philosophy while promoting the unique heritage of the aluminium-made luggage inspired by the pioneering era of aircraft construction. RIMOWA is the first German brand to join LVMH Moët Hennessy-Louis Vuitton
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TRAVEL TRADE LUXURY
Burgess at Yachts Miami Beach
EVENTS
Luxperience Hosts Latin American Professionals
First ILTM Colombia Forum
L Miami Beach
uxperience hosted an event in Canberra due to a high demand of Latin American destinations participating in the annual, invitation-only, exhibition to be held in Sydney on September 17 – 20. Representatives of nine out of 13 Latin American nations attended the briefing to discuss the increase in high-end products in the region and a growing interest of Australians to travel to Central and South America. Michelle Papas, luxury brand strategist, Luxperience, confirmed, “Luxperience is attracting more luxury and experiential exhibitors from Latin America, which is perfectly coupled with the demand expressed by our discerning buyers for an increase in number and variety of exhibitors from the region.”
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ollowing on from 2016’s success, burgess exhibited a wide range of superyachts at Yachts Miami Beach 2017, the city’s annual premier luxury yacht show. The show took place between February 17 – 20. A team of burgess experienced brokers were present welcoming guests at Ramp 12 and at Island Gardens Marina while also providing information and advice to potential buyers.
EVENTS
Luxperience 2016
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ILTM AFRICA Cape Town, South Africa April 21 – 23
ILTM ASIA Shanghai, China June 19 – 22
Cartagena
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artagena, hailed as the most attractive Colombian city for high-spend travellers, hosted the first International Luxury Travel Market (ILTM) forum, gathering some 65 industry buyers and suppliers. Created to inform, the luxury travel community about the growing demands of high net worth travel, the event enabled the stakeholders to discuss luxury travel, trends and guest expectations in term of both hotels and gastronomy. Simon Mayle, event manager, Sao Paulo, ILTM Americas and Travelweek, said, “We have watched the impressive growth of luxury travel in and out of Colombia and Cartagena in particular. This forum has been created to share knowledge, hear the views and opinions of the [...]some networking to bring everyone together.”
Luxperience Sydney, Australia September 17 – 20
CONDÉ NASTE LUXURY TRAV Moscow, Russia March 21
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