Ingredients
Impossible Quiche
4 eggs 1½ cups milk salt & pepper, to taste 1 tsp. mustard Tarragon, to taste 1 cup grated cheese 1 onion, finely chopped 3 bacon slices cooked, crumbled ½ cup self-rising Flour Directions 1. Preheat oven to 400°F. 2. Combine eggs, milk, salt, pepper, mustard and tarragon in the All In One Shaker Large, insert the blender wheel, cover and shake well to blend. 2. In a medium Thatsa Bowl add cheese, onion, bacon and flour, pour contents from the All In One Shaker Large, stir to combine. 3. Pour in to UltraPro Quiche Pan and bake for 30-35 minutes. Check for doneness by poking the center with a toothpick. It if comes out clean. 4. Let the quiche cool for 15 minutes before serving.
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