2 minute read
Oreo Dirt Cake
O r e o
Dirt Cake
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Ingredients 3½ cups milk 2 (3.4 oz) pkg. Jello instant French vanilla pudding 1 (14.3 oz.) pkg. Oreo cookies divided ½ cup butter, softened 8 oz. cream cheese room temperature 1 cup powdered sugar 1 (8 oz.) tub whipped topping, thawed Gummy worms
Directions 1. Roughly chop 8 Oreos; set aside. Put the remaining Oreos into the
SuperSonic Chopper Extra with blade attachment, cover and pull cord until the mixture resembles coarse crumbs; Set aside. 2. In a bowl, whisk together milk and pudding. Refrigerate. 3. In another bowl, cream together butter and cream cheese. Beat until well combined. Add powdered sugar and beat until smooth. 4. Add pudding mixture and beat on low speed to combined. 5. Fold in cool whip. 6. In the Clearly Elegant 10 Cup Bowl, Layer 2 cups of pudding mixture into the bottom of a trifle dish and spread it until level. Sprinkle ½ cup cookie crumbs and ¼ cup chopped cookies evenly over the pudding. 7. Repeat using 2 cups of pudding, ½ cup cookie crumbs and ¼ cup chopped cookies for each layer. 8. Add gummy worms to each layer as desired, or only add some to the top. Refrigerate overnight before serving. 12
T o r t e l l i ni P e st o
Chicken Salad
Ingredients 1 (9 oz) pkg. refrigerated cheese-filled tortellini 1 cup frozen sweet peas 4 cups torn romaine lettuce 1 cups julienne (matchstick-cut) carrots 2 cups grilled chicken, chopped or strips 1 red bell pepper, cut into strips ½ cup reduced-fat mayonnaise or salad dressing ½ cup basil pesto ¼ cup buttermilk 2 Tbsp. chopped fresh parsley or basil leaves
Directions 1. Cook tortellini as directed on package, adding peas during last 4 minutes of cook time. Drain; rinse immediately with cold water. Pat with paper towels to remove moisture. 2. In the 10 Cup Clearly Elegant Bowl, layer the lettuce, the carrots, chicken, peas, the tortellini, and bell pepper. 3. In small bowl, mix mayonnaise, pesto and buttermilk. Spread over peppers; sprinkle with parsley. 4. Cover and refrigerate at least 2 hours until chilled or overnight. Stir just before serving.
