Bacon Bomb Dip &Garlic Butter Crostinis

Bacon Bomb Dip G a r l i c B ut t er C r o st i n i ' s

1 (10") baguette, sliced into ¼” slices ¼ cup butter, softened 1 Tbsp. olive oil 3 garlic cloves, minced

8 slices bacon 1 cup shredded mild cheddar cheese ½ cup shredded sharp white cheddar Cheese ½ cup shredded pepper jack cheese

½ cup mayonnaise or sour cream 2 Tbsp. jalapenos, diced ¼ tsp. garlic powder ¼ tsp. onion powder ¼ tsp. black pepper ¼ tsp. salt 4 oz. diced pimentos

1. Place bacon into the MicroPro Grill. Place cover on top of bacon in the GRILL position. Microwave on high 3 minutes. Remove from microwave, flip bacon. Place cover on top of bacon in the GRILL position. Microwave 3 minutes more. Remove bacon, place on paper towels, let cool; crumble. Wipe Clean. 2. In a small bowl, stir together the butter, olive oil, and chopped garlic. Spread the butter mixture onto each slice of the bread.

Place the slices in one layer in the MicroPro Grill, place cover in the GRILL, microwave for 2-3 minutes or until golden brown. 3. In a medium bowl add remaining ingredients, stir to combine. 4. Pour mixture into in the MicroPro Grill. Place cover in the

CASSEROLE position. Microwave on high power, 5-7 minutes.

Directions