Bacon Wrapped Chicken Tenders

B a c o n W r a p p ed

Chicken Fingers

1 lb. chicken breast, cut into strips 10 strips of bacon ½ tsp. Italian seasoning ½ tsp. black pepper ½ tsp. salt 1 tsp. paprika 1 tsp. onion powder 1 tsp. garlic powder ⅓ cup light brown sugar 1 Tbsp. chili powder

1. In a medium Thatsa Bowl, mix together Italian seasoning, pepper, salt, paprika, onion powder and garlic powder. 2. Add chicken tenders to the seasoning and toss to coat. 3. Wrap a slice of bacon around each tender, tucking in the ends of bacon. 4. Mix brown sugar and chili powder together and sprinkle over generously over chicken on all sides. 5. Place chicken tenders in the MicroPro Grill. 6. Place cover in GRILL position and microwave on high for 6-8 minutes, flip over and grill for 3-5 minutes or until chicken is no longer pink.

Directions