1 minute read
Caramel Apple Cobbler
C ar a me l
Apple Cobbler
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1 (21 oz.) can caramel apple pie filling 1 (7 oz.) pkg. cinnamon apple muffin mix ¾ cup butter, melted Bottled caramel sauce Vanilla ice cream
1. In the MicroPro Grill, pour caramel apple pie filling, spread out evenly. 2. Sprinkle apple cinnamon muffin mix over pie filling. 3. Drizzle melted butter over muffin mix. 4. Place cover CASSEROLE position and microwave on high for 10-12 minutes, allow to cool for 5 minutes. 5. Drizzle caramel sauce. 6. Serve with ice cream.
Directions