Crispy Parmesan Chicken Planks

C r i s p y P ar me s a n

Chicken Planks

1½ cups seasoned croutons, crushed ½ cup grated fresh Parmesan cheese 1 tsp. dried parsley ¼ tsp. garlic salt 2 egg whites 1 Tbsp. water 1 lb. boneless, skinless chicken breasts, cut into 1-in. strips

1. In medium bowl, combine croutons, cheese, parsley and garlic salt.

Whisk together egg whites and water in small bowl. Dip each chicken strip into egg mixture and then into crouton mixture, coating evenly. 2. Arrange strips in a single layer in the MicroPro Grill and place the cover on top of patties in GRILL position. 3. Microwave on high power 5 minutes, then flip and microwave on high power an additional 3-5 minutes. 4. Now that your GRILL is hot, additional planks will require less GRILL time. Microwave remaining patties on high power 4 minutes, then flip and microwave on high power an additional 2-3 minutes.

Directions