Christmas Tree Rice Krispy Treats

C hr i st m a s T r e e

Rice Krispy Treats

Ingredients 1 cup marshmallow fluff 3 Tbsp. unsalted butter 1 tsp. vanilla extract 6 cups crispy rice cereal 6-8 drops green food coloring Candy sprinkles Pretzel sticks

Directions 1. Add marshmallow and butter in the 3 Qt. Stack Cooker Casserole, microwave for one minute, stir, if more time is needed to melt to in 15 second increments; add vanilla and stir. 2. Add all the rice cereal to the marshmallow mixture and stir to combine. 3. Add food coloring to marshmallow mixture, stir to combine. 4. Using the Medium Shallow Rectangular Freeze It PLUS container as a mold add rice mixture, pressing firmly into place. Immediately sprinkle with sprinkles. Let cool for at least 30 minutes. 5. Refrigerate until firm. Unmold onto a cutting board and cut diagonally into triangles. Using a wooden kabob stick, makes hole in bottom of the tree to insert pretzel stick.