Roasted Red Pepper Salsa

R o a st ed R ed P e p p er Salsa

Ingredients ½ cup cilantro 2 garlic cloves ¼ red onion 1 jalapeno, deseeded 1 (12 oz.) jar roasted red peppers, drained 1 lime, juiced Salt to taste

Directions 1. In the SuperSonic Chopper Extra with the blade attachment, combine cilantro, garlic, onion, jalapeño and roasted red peppers.

Cover and pull cord until processed in to a slightly chunky salsa. 2. Stir in the lime juice and salt, serve with chips.