UHart H Magazine Spring 2022

Page 28

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I N T H E N AT I O N ’ S CRAFT BEER CRAZE CRAFT: noun, an activity involving skill in making things by hand. Also, a beer movement.

Today, there are more than 8,000 breweries across the country that are focused on this concept of craft, taking the time, energy, and money to produce a high-quality, flavorful product made with local ingredients so you can enjoy a Friday night with friends. But a lot goes into that pour that we might not realize—and it doesn’t just have to do with hops. Here, these UHart alumni—as brewery owners, beer chemists, artists, and marketers—are showing us exactly how beer gets into our hands.

H / UNIVERSITY OF HARTFORD MAGAZINE


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