Upstate Lake Living - Winter 2022

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life on the lake: Dads & daughters 84 fishing: Landing deep bass 86 revive, refresh, redo: The designer/decorator question 88 theatre: More curtains are rising 90 calendar: Keep warm; stay busy 94 waterfall: Fall for winter at Silver Run 98

DEAR READERS

When you wake up to a brisk winter morning in the Upstate, there’s a lot to be said for a good “cup a joe” or hot chocolate, or for curling up with a new book in front of a fire. But, there are still great adventures awaiting us in the not-solake-friendly months of the year. We’ve explored a few in this issue.

Writer Bill Bauer says he can’t wait to take in the twinkle of Winterfest in Sevierville, TN. Vanessa Infanzon, on the other hand, thinks warming up in the Florida Keys is a much better idea, and Zenda Douglas suggests you scale a nearby mountain and take in the stars.

Personally, I’m going with Zenda. In fact, her story on the observatory in Burnsville, NC, so inspired me that I looked around and found another cool place to “get your science on” in nearby Brevard, NC. (Apparently, the stars are always out in the North Carolina hill country.)

However, if you happen to have that fire going or that hot chocolate to drink but don’t have that new book (Think Christmas list.), we’ve put together some history of the Keowee Key community as told by a handful of its residents, delved further back into the history of the

Keowee/Little River valley and shared the story of caring members of the Waterford Community as they reached out to some true American heroes. We hope you enjoy those stories.

Of course, we also feature a beautiful house with a wonderful story to tell, an update on a popular eatery and event and theater calendars loaded with entertainment offerings.

This is also the debut issue for a new column we hope will serve readers who are embarking on a new home or want to spend the winter working with professional interior designers on a renovation or remodeling project. For over 40 years, Wanda S. Morgan Designs, Inc. has been a solid resource for folks in the Upstate. Over the next several issues the WMD team of trained professionals will be offering good advice and great ideas to an expanding Upstate market. I’d love to hear your thoughts on this new feature.

As always, your email comments and story ideas are always welcome.

Brett McLaughlin, editor Upstate Lake Living bmclaughlin@upstatetoday.com

WINTER 2022

PUBLISHER

Jerry Edwards, jerry@edwgroupinc.com 864-882-3272

EDITOR Brett McLaughlin, bmclaughlin@upstatetoday.com

GENERAL MANAGER

Hal Welch, hal@upstatetoday.com

ADVERTISING DIRECTOR

Larry Davidson, ldavidson@upstatetoday.com

ART DIRECTOR/GRAPHICS

Melissa Bradley, mbradley@upstatetoday.com

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THE FIRST AND THE FINEST RESIDENTS

REMEMBER THE ALLURE OF KEOWEE KEY

story by Brett McLaughlin

Keowee Key has always been popular because of its many amenities, but perhaps its biggest attraction has been the ability of families to gather at the lake. Here, young members of the Jay and Parky Dodge family enjoy lakeside wheelbarrow races during a family reunion in 1990.

A note from the editor: As Keowee Key concludes a year-long celebration of its 50 th anniversary, much has been said and written about the history, development and even the future of Lake Keowee’s inaugural planned community. Upstate Lake Living could not let this occasion pass without also acknowledging its significance. However, rather than repeating what so many have already shared, we have chosen to let several of the community’s own — some of them second generation Keowee Key residents — share their recollections and anecdotes. We hope you enjoy their comments. A special thanks goes to Christine de Vlaming, director of marketing for Keowee Key, for both background materials and for arranging interviews with residents. Thanks also to Laura Havran for use of many of the photos that accompany this article.

Since its inception, Keowee Key has been a place for families to gather. In August 1998 some 45 members of Jeanette “Parky” and Jay Dodge’s family gathered for the couple’s 50th wedding anniversary. Pictured in the top photo taken in The Club foyer are Jay and Parky with their eight children: front, left to right, Susie Cassidy, Becky Mollet, Mary Pat Heintzman and Laura Havran, and back row, Mike Dodge, Chel Miller, Jay and Parky, Cindy Smith and Jim Dodge. In the bottom photo are: back row, left to right, grandchildren Margaret Havran, Rebecca Heintzman, Jay and Parky, Jon Heintzman and Lisa Havran, and front row, Patrick Dodge, Joe Heintzman, Bill Dodge, Tony Dodge and Andrew Havran.

One-third of the people living in Keowee Key have moved to the community in the past three years. Most of them would probably agree with longtime resident Dr. Wayne Hobin’s assessment that Keowee Key “represents the most diverse lakefront community anywhere in the U.S. … has physically grown to meet the needs of (its) expanding membership (and) still offers good value for the money.”

Few of these newcomers, however, can bring the historical perspective to that assessment that these folks possess …

JERRY & MYRA ESKEW

Before Jerry married Myra in 1969, he was playing baseball at Clemson University. He grew curious about all the logging trucks on the highway with red mud on their tires. That curiosity eventually got the best of him, and he followed that red mud to the river valley south of Salem where he found a massive piece of land being cleared. Friends would tell him, “Someone’s going to build a nuclear plant.”

Having fun has always been a priceless Keowee Key amenity. In the mid-1990s Ron and Marilyn Pilon (left) and Parky and Jay Dodge posed in The Club circle before a ’50s party.

In 1971, Jerrry’s aunt, who worked for Piedmont Gas Co., was contacted about her interest in buying a lot in a new lakefront development. She was not. However, her recently married nephew was, so she shared her purchaser’s lottery ticket with Jerry. The next spring, he was standing alongside Realtec Inc. CEO Dick Ford in a boat eyeballing lots that were for sale.

“I must have said 200 times, ‘I want to buy that lot.’ And he kept saying it was sold,” Jerry recalled, noting that he told Ford he was supposed to be buyer number 104. “So, he says to me that some folks were buying several lots. Well, I was young, and the lots were selling for $15,900. Guess what? I bought one.”

Jerry and his new bride loved to water ski.

“I built a dock in my driveway in Greenville and brought it over to High Falls Park,” he said. “I brought along a case of beer, and a bunch of guys playing softball helped me get it in the water. We dragged it about a mile to the lot.”

Jerry and Myra would ski off that dock, and he and his brother would fish from it.

“I lived on that dock for years,” he laughed. “There were a lot of Christmas trees and chicken bones under it.”

— JERRY ESKEW

The Eskews would build a home in 1977 only to have it burn the following year. They would not rebuild for 20 years. Today, their daughter lives in that second home, and they took up full-time residence nearby in December 2020.

“I built a dock in my driveway in Greenville and brought it over to High Falls Park. I brought along a case of beer, and a bunch of guys playing softball helped me get it in the water. We dragged it about a mile to the lot.”

BILL & GRACE HOLZHAUER

Like Jerry, Bill Holzhauer knew about Lake Keowee long before he and his wife became property owners and residents.

In the mid-70s, one of Bill’s friends went on a preliminary site sur vey for a small chemical plant in the Carolinas. On his return, he de scribed seeing several new lakes built by Duke, with little or no development around them.

“He walked into my office, shut the door and said, ‘Get every dol lar we can find. No one has found these lakes.’ I was in the middle of my career, had four teenagers who were going to want to go to college. That was the end of that discussion,” Bill recalled.

Before it was a retirement community, Keowee Key was billed as a vacation resort. Realtec CEO Dick Ford changed that for good in July 1980 when he ran his first ads, like the one pictured above, for a South Carolina retirement community in the Wall Street Journal. 105A Ram Cat Alley Seneca, SC 29678 NMLS: 200802 Equal Housing Lender. BankSouth Mortgage Company, LLC. NMLS # 690971. Subject to credit and property approval.

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Contact BankSouth today to learn more about your financing options if you are planning on buying, building or renovating a home. Equal Housing Lender. BankSouth Mortgage Company, LLC. NMLS # 690971. Subject to credit and property approval.

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E xperienc e Mortgage Excellence. Contact BankSouth today to learn more about financing options if you are planning on building or renovating a home. 105A Ram Cat Alley, Seneca, SC 29678 MLO NMLS: 200802

105A Ram Seneca, SC NMLS: 200802 Equal Housing Lender. BankSouth Mortgage Company, LLC. NMLS # 690971. Subject to credit and property approval.

Journal got their attention. On August 1, 1986, they were standing on a deck looking out at Pinnacle, Sassafras and three more distant mountain ranges. They made their retirement investment that day.

It didn’t take long for the couple who grew up about 30 miles west of Manhattan to realize that life in the South was going to be a little different.

“I remember a discussion with our building contractor as he described why his work crew would not be available the following Monday morning,” Bill said, rattling off a list. “‘Dave is in a bluegrass band, and they have their first gig north of the Mason-Dixon line. They want to spend an extra day at the Jersey shore. ‘Sam wants to get some practice in for the next fishing competition.’ ‘It’s the last day of bow hunting season, so Joe is taking it off.’ And, finally, ‘Robert wants to go to the start of his sister’s murder trial’.”

LAURA & DICK HAVRAN

Laura Havran’s dad, Jay Dodge, was a grain broker in Peoria, IL. As he traveled the country for work, he was always on the lookout for the perfect place for his wife, Jeanette (Parky), and him to retire. Together, they had discovered and fallen in love with the Raleigh/Chapel Hill area of North Carolina.

Jay retired in 1987 but there was no buyer for their home. After a brief sojourn in Spain, they returned to the States. When they spotted a Wall Street Journal ad for a three-day, two-night discovery package at a retirement community in South Carolina — with a half-day boat rental included — they said, ‘Why not?’

“It was kind of a lark; just a three-day getaway,” said Laura, who was already grown and living away from home at the time.

“(A friend) walked into my office, shut the door and said, ‘Get every dollar we can find. No one has found these lakes.’ I was in the middle of my career, had four teenagers who were going to want to go to college. That was the end of that discussion.”

— BILL HOLZHAUER

The South Marina Pool was a favorite of many early Keowee Key members. Pictured at a 1991 Jay and Parky Dodge family reunion are Havran, Heintzman and Dodge grandchildren.

What they saw, however, turned their eyes away from North Carolina.

“They fell in love with the lake and the community,” she said. “They came home, sold the big old house they had raised eight children in and bought a 1,500-square foot, twobedroom house in Keowee Key. Mom said she was done cleaning, and no one was boomeranging home.”

The next spring Laura and a sister came down on business. When they saw the beauty of the lake and mountains and learned of the amenities Keowee Key offered, they understood their parents’ decision.

For the next many years Laura would come for a week or two every summer. Many of those trips involved Dick and the couple’s children.

“My parents didn’t golf or play tennis, but they loved to walk on the leisure trail by the lake and go to the pool,” she said, recalling she too enjoyed using the original pool at the South Marina where the first club and restaurant were located.

Every two to three years the entire Dodge family — eight children and 14 grandchildren — would gather at the lake. One such gathering included the last July Fourth fireworks put on by Keowee Key.

“There were dozens of pontoon boats filled with people watching the fireworks from the water, and the lawn was full of people with tons of games for the kids and adults,” she reminisced. “We sat on the deck at the conference center on the point. That was the last time they had the big fish boil.”

Typically, 30 or more members of the family would attend reunions, but in 2008 some 45 people, including cousins, came to mark Jay and Parky’s 60th wedding anniversary. Laura’s son was also married that weekend at St. Paul the Apostle Catholic Church in Seneca.

“We wanted to have a party at the club for the folks, but Mom said no,” Laura recalled. “She said the wedding reception could be the big party. I think she may have invited about 15 (additional) couples who were their friends.”

In 2014, the year after her mother died and the year of her father’s death, Laura and Dick bought their own home in Keowee Key.

“All of our children love to remember the events and enjoy the views when they come to visit. It’s still such a beautiful place,” she said, noting that a fourth generation of the Dodge family is now visiting.

A sister lives less than a mile down the road.

“We call it paradise,” Laura said.

MAGGIE GRIFFEN-KAVRAN

One of Maggie (Kavran) and Bill Griffen’s first encounters at Keowee Key didn’t go all that well, but it turned out to be an anomaly.

“Bill (now deceased) and I purchased our lot in Keowee Key on Easter weekend in 1987.

To Our Lake Keowee Neighbors

In March 2023, Duke Energy will be conducting lake structure inspections along Lake Keowee’s shoreline as part of our commitment to help ensure proper maintenance of these facilities.

Lakefront neighbors will receive additional information about the permitting process in the coming months. In the meantime, you can learn more and read the latest edition of Keowee Currents at duke-energy.com/KeoweeNeighbor

“All of our children love to remember the events and enjoy the views when they come to visit. It’s still such a beautiful place.”

— LAURA HAVRAN

We were on a house-hunting trip and his boss had purchased the house we wanted in Clemson, so since we were staying in Tall Ships, we decided to see what Keowee Key had to offer — and the rest is history,” Maggie said.

“We were young, in our 30s,” she added, “and I was actually told, ‘You don’t belong here. I hope you don’t have kids’.”

That proved to be a one-time negative encounter, and Maggie would eventually respond by becoming president of the Newcomers’ Club.

Bill rented a Captain’s Walk condo in June 1987. She joined him in January 1988 as they built their first home on Smooth Sail. They quickly made friends and settled into what proved to be a welcoming community.

“So many doors were opened, and we met so many nice people” she said. “We loved the entertainment at the club.”

“If you’re bored here, it’s your own fault” noted the current president of the Seneca Woman’s Club.

CHARLIE AND SUSAN ROBISON

So much of what Susan Robison loved about visiting Keowee Key after her parents — Richard and Jean Humphreys — moved from West

Virginia in 1987 continues to impress her today.

“We were all avid water skiers, and it was ideal for the sport,” she said, noting that her parents’ home in Tall Ships is her home today.

“I have memories of the original club house on the point with the grand piano in the dining room and a pianist providing nightly entertainment,” she told organizers of Keowee’s

50th celebration. “Celebrating the Fourth of July fireworks on our boat off the marina and realizing we were getting too close to the launch site when hot embers started hitting the water around us. The miles of green shoreline; seeing hundreds of turkey buzzards in the trees on an island on the lake one fall … and hours of slalom skiing on water like glass.

The South marina was a focal point of activity during the early years of Keowee Key. While many, such as these members of the Dodge family, enjoyed pontoon boats, water skiing was also very popular given the “few” numbers of boats on the lake at the time.

“We watched the Bad Creek project grow. We got to tour the turbines and entire underground operation before the lake became operational. The trucks looked like my brother’s Matchbox toys. Life was much simpler back then,” she said, recalling ducks eating toads on the pea gravel streets.

Even though she was young, she remembers being accepted in the community.

“We talked to everyone. We knew all the neighbors. Everyone was so good, so kind.”

WAYNE HOBIN, MD

It was 1982, when Wayne Hobin’s parents retired and headed back to South Carolina, buying at 21 Mainsail and staying until 2002.

Writing to the 50th anniversary committee, he recalled “If you went to the 123 Bypass in those days, there was nothing there except for the Executive Inn near … and that small strip mall across from the current Wendy’s. Seneca ‘downtown’ was where you went to the IGA for groceries. If you wanted booze, residents would carpool down to Greenville to Green’s Liquors ... There was a lot of carpooling.

“There was a real sense of community among the pioneers. Everyone waved and smiled at each other … the ‘reservation,’ as Keowee Key was known by the locals, was a very happy place.

“Mom and Dad were big into the dance club scene. They hosted a huge St. Patrick’s Day feast at their home. (Dad was the Irishman my mother’s Calvinistic family tolerated.) It was a traveling party most every night somewhere in the community.”

Hobin himself purchased a lot in 1995. Building a home, he learned was different down South.

“I had built many homes in my past, so I knew what was good and what to avoid,” he said. “… I saw a lot of strange things around here such as no flashing, electrical boxes overloaded with wiring, unshielded transformers placed in electrical boxes, some wiring not grounded, weird plumbing and so forth. It was almost comical.

“On the day I was moving into my house, my new site inspector came over and told me to cease and desist as my house, she had somehow discerned, was four feet too high. My original site inspector had to come over and explain that was not the case,” he said. “That was fortunate since I couldn’t see taking a chainsaw and giving my house a four-foot haircut. Shortly after that a man from the county showed up with a clipboard. He said he was there to do an inspection. I told him it was too late, but he could look around all he wanted. He acted very official but there really wasn’t too much to visualize at that point. He signed the Certificate of Occupancy and left me with the warning not to sue him if the house burned down!” n

The first Keowee Key lots were sold in 1972, but the development industry was crippled two years later by an OPEC-induced oil crisis. In 1974 Dick Ford was hired and appointed CEO of Realtec. By 1975 positive changes were underway at Keowee Key and, by summer 1980, Ford was running ads for property in his “retirement community” in the Wall Street Journal.

BEFORE THERE WERE LAKES …

story by Brett McLaughlin

This painting of an early Cherokee community is indicative of how the Chattooga Town community in northern Oconee County may have looked in the early 18th century. Photo courtesy of National Park Service

ong before anyone thought about harnessing the potential of the Keowee and Little rivers to produce energy, those waterways were the lifeblood of countless Cherokee inhabitants. For more than a century, Native Americans fished the waters, forged the rapids and made their homes on the fertile bottomlands along these rivers.

From the late-16th to early-18th centuries, Cherokee settlements were located throughout the Appalachian Summit area of North and South Carolina, Georgia and Tennessee. In the early-18th century, an estimated 2,100 Cherokee lived in 16 villages dotting the bottomlands east of the Blue Ridge Mountains.

racy of the Cherokee,” explained Luther Lyle, director and curator of the Museum of the Cherokee in Walhalla and a leading expert on the Upstate’s Native American history. “Each village ruled itself, electing a chief and deciding who would run the village.”

As the roadside marker explains, in 1721 Chattooga Town appeared on maps as “Chattoogie.” It was listed as having only 90 inhabitants in that year’s British census of Cherokee towns.

However, despite its small size, archeological evidence indicates that the village functioned similarly to other Lower town communities, many of which were concentrated in the Upstate and what is now Oconee County.

Large canoes unearthed and preserved in recent years are, according to Lyle, proof that these vibrant communities were moving vast amounts of trade goods through the region.

One such village — considered by historians to be among the smallest — was Chattooga Town.

Today, aside from a roadside historic marker on SC 28 eight miles northwest of Mountain Rest, there is virtually no evidence of the town’s existence.

In its day, however, Chattooga Town was on a main trading path that crossed the Chattooga River and connected Cherokee towns in geographic areas known as the Lower, Valley, Middle, Out and Overhill Towns of the Cherokee people. Within each region, satellite villages such as Chattooga Town would pop up near larger regional towns. These minor settlements shared architecture and a common culture but were politically autonomous.

“The British never understood the democ-

For three summers between 1989 and 1994, college students, the majority from the University of Tennessee, conducted archeological digs at Chattooga Town under the guidance of University of Tennessee professor Dr. Gerald Schroedl (white hat in picture). Photo courtesy of Luther Lyle

Those canoes, including one on display at the Oconee History Museum, would not have been used to move people up and down the river as much as they would have been employed to transport goods across the rivers.

According to Lyle, archeological work at Chattooga was done during three summers between 1989 and 1994, under the guidance of University of Tennessee professor Dr. Gerald Schroedl.

According to a report on the Chattooga project, written by Schroedl and included in a

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2002 University of Illinois publication, a delegation of students from several universities conducted excavations that uncovered a village plaza and both domestic and public structures. Included were the townhouse or council house, summer townhouse structures and at least seven other house sites. Because the final townhouse appears to have burned and collapsed, researchers were able to ascertain that it contained a central hearth and burning pit where hundreds of pottery shards were found.

Those shards, according to Schroedl’s report, were among 5,800 artifacts collected. Others included stone tools and 18th century trade goods, such as fragments of brass kettles, gun flints and smoking pipes. More than a metric ton of rocks was also collected.

While the Chattooga project’s findings testified to the importance of the community on the Southeast trade route, it appears the town’s existence was short-lived. Expeditions to the area in 1760-61 do not mention Chattooga, and the lack of journal entries indicates the town was largely abandoned by 1740.

“Smallpox epidemics, intermittent conflicts with other Native Americans and European colonizers, and changes in social and economic institutions surely contributed to its (Chattooga’s) demise just as the same conditions subsequently led to the destruction of all the Lower towns and, eventually, all the Cherokee villages of the Appalachian Summit,” Schroedl concluded.

Early in the 19th Century, these forces culminated in the removal of most Cherokee people to Indian Territory in what is now Oklahoma. Lyle notes, however, that no less than 36 treaties were forged between all the various parties before the infamous “Trail of Tears” took place in 1938-39. In the treaty-forging process, most Cherokees in South Carolina avoided removal. Their families are now part of the Cherokee Eastern Band.

“The Brasstown Cherokees continued to gather right up until 1947,” Lyle noted. “Today, 10 to 15 percent of Oconee’s residents have Cherokee bloodlines.”

Ironically, the last Cherokee to live at Chattooga Town, Walter Adair, sold his land in 1816 and moved to Georgia where he

SHADES OF A NEARBY FARMSTEAD

Also located near the Chattooga Town historical marker are remnants of the Russell family farmstead, established in 1867 by William Ganaway Russell, a wealthy cattle driver.

Initially, Russell lived in an existing house on the property, but, when that dwelling burned, he replaced it with a more spacious farmhouse and several outbuildings.

Because the Blue Ridge Railway brought tourists flocking to Highlands only as far as Walhalla, Russell established a “half-way” house for travelers continuing their journey by stagecoach. In the 1890s he added an L-shaped, two-story addition on the rear of his farmhouse that could accommodate up to 80 guests.

The farmhouse and three outbuildings were destroyed by arsonists in 1988. However, stone ruins of the house remain as do vestiges of a barn, storage buildings, an icehouse, a corn crib and a spring house.

{above} Pictured is a group of early 19th century Cherokee people like those who would have inhabited the Upstate region. Photo courtesy of Piddlin.com

{below} This marker is the only indication that a Cherokee village once existed near SC 28 northwest of Mountain Rest. Photo by Luther Lyle

was, eventually, caught up in the forced migration to Oklahoma.

Equally ironic is the fact that while only a marker offers visual proof of Chattooga Town’s existence, the fact that the land is located in the Sumter National Forest and is included in the Chattooga Wild and Scenic River Area means it will be forever preserved for its Cherokee ancestors to visit. n

Warriors Enjoy Wake Weekend on Lake Keowee

Visiting veterans had an opportunity to enjoy watersports and adaptive sports some of them had never done before.

Photo by Diane Marsillo

story by Dari McBride | photos by Don Bahr

.S. Marine Lt. Col. David Deep knows all about the healing power of water because he experienced it himself.

Always a water sports enthusiast, when Deep ended 28 years of active and reserve military service (including flying over 250 combat missions), he knew water would be the balm that would allow him to relax and enjoy life once again. He knew other veterans could benefit in the same way.

That’s why in 2012, he started Wake for Warriors. The initiative began as a casual event with one veteran but has grown to include over 40 events nationwide, including a snow skiing event and an adaptive cycling event in Park City, UT.

“There is something about the water that settles you. I wanted to share that feeling with other veterans,” he said. “The focus is connecting with the riders and building relationships between veterans. The water is the platform that brings them together.”

Deep, however, did not build his program alone. Much of the help he has received has been provided by local community sponsors whom he relies on to take the lead and arrange volunteers for host homes, meals and transportation.

Enter Marty Slone and his wife, Beth. Slone is a retired Naval Reserve Air Intelligence officer with 21 years of combined service both active and reserve. He has had experience supporting military veterans as well as individuals participating in adaptive sports.

Slone explained that he first learned about Wake for Warriors in a boating magazine story. He reached out to Deep about the possibility of hosting an event on Lake Keowee. Deep, who recalled a one-day WFW event at Keowee several years ago, was excited about returning to such a beautiful area, and seized on Slone

Among the many residents supporting warriors during their visit were Tony Hagen and his grandson Hagen Parkhurst. Photo by Barb Pratt

Bill and Lynda Croft hosted some of the vets in their home and arranged for a boat parade sendoff as the vets left for a day on the water. Photo by Barb Pratt

and his wife as ambassadors and lead sponsors for an event for October 6-9.

Slone worked with many residents in his Waterford Pointe community, as well as businesses and individuals in the area, to make

the weekend a success for an engaged group of seven combat wounded veterans. Homes were secured, meals were cooked and transportation was arranged. Businesses and individuals provided boats and watersports equipment. Com-

munity

“South Carolina Southern hospitality was

residents even lined up in their boats and, with patriotic music playing, waved flags as the veterans left the cove for their day out on the water.

{left} Community residents even lined up in their boats and, with patriotic music playing, waved flags as the veterans left for a day on the water. {right} “There is something about the water that settles you …” said WFW founder David Deep, U.S. Marine Corps, retired.

on full display for this event as our community showed gratitude and appreciation for what these combat wounded veterans sacrificed for our country during their tours of duty as American servicemen,” Slone said.

Visiting veterans had an opportunity to enjoy watersports and adaptive sports that some of them had never done before … all at no cost. And, while their time on the water was fun and relaxing, much of the weekend’s success came from the comradery and support the veterans experienced.

Deep said the connections veterans make at Warrior events are sometimes far more impactful than first imagined.

Sharing an earlier success, Deep recalled how a female police officer wrote a suicide letter prior to attending a Wake for Warriors weekend. Returning home from service, she had intended to end her life, but she didn’t. The reason, she would later explain, was because of the relationships she built at the event.

“That is the most rewarding thing I do,” he said. These veterans get to meet and share their stories with each other. Watching their attitudes as they celebrate victories on the water and seeing those relationships bloom never gets old.”

MANY HANDS …

Successful military operations and deployments require proper planning and execution as well as a team of individuals committed to the success of the mission.

Key leaders and team members for the Wake for Warriors event that took place at Lake Keowee were David Deep, USMC LT COL (retired), WFW founder; Diane Marsillo, WFW leadership team coordinator, boat captain and coach; Jay Mckibben, boat captain and coach; Scott Casimiro, watersports coach; Marty Slone, US Navy CDR (retired), WFW coordinator for the Keowee event; Beth Slone, housing and meal coordinator; and Don Bahr, photography.

Waterford Pointe home hosts, who opened their homes and hearts and provided housing and meals: Marty and Beth Slone (Navy veteran); Bill and Lynda Croft (Navy veteran); Ronald and

Several of the warriors and organizers pose for a photo after a fun and exhilarating day on the lake. Photo by Don Bahr

JoAnne Stark; Wayne and Ronda Parrish (Air Force veteran); and Lee and Beverly Strecker.

Waterford Pointe meal providers: Steve and Sharlene Hammond, Jeff and Nancy Allen, Mike and Karen Donnelly, Brian and Lisa Dense, Wes and Amelia McMullan, Jean Marie Dolenc.

Boat slip donors were Robert Moore and Chris Robinson.

Wake for Warriors is very grateful to local businesses that made financial or product donations to support the event.

The Lighthouse Restaurant, GM Lisa James; WaterSports Central, Preston Bruce, sales manager and Frank Matcha business development manager; Keowee Marina, Joe Dunsavage, operations manager; T & R Graphics, owner Ray Murphy; Quik Trip, community event sponsors Deanthony Williams and Young Nguyen; Ingles Supermarket, store manager Brian Holder; Food Lion, store manager Brian McKesson; Jimmy Johns Subs in Clemson, GM Hunter Cannon; Firehouse Subs, GM Tammy Burton; and the Publix Corporate Office.

Slone deemed the event a huge success and said the Waterford Community is looking forward to hosting another event next year.

“The level of hospitality was great, and they are already excited to start planning for next year,” he said. n

Wake for Warriors is a registered 501(c)3 non-profit. To learn more about the program or make a financial contribution visit: www. wakeforwarriors.org. If you are interested in participating in the Wake for Warrior event in 2023, contact Slone at MSlone1@att.net.

The folks at the center of the Waterford Community’s Wake for Warriors event were, (L to R), WFW founder David Deep, WFW leader Diane Marsillo, and ambassadors and lead hosts Marty and Beth Slone.

Light Up Your Holidays

UPSTATE LAKE LIVING

Hotel guests and visitors can enjoy the Wilderness Wave Pool as it is converted into a festive ice-skating rink for visitors to Sevierville’s Winterfest.

Photo courtesy of Sevierville CVB

story by Bill Bauer

Theme parks, water parks, dinner theaters, restaurants, shops and hotels are standard fare along the thoroughfares of Sevierville, TN. But, from late November into February, the entire region takes on a different look as The Smoky Mountain Winterfest Celebration takes center stage.

This is the 33rd year of the Sevierville extravaganza which (November 11 to February 20, 2023) features, among other things, one of the most spectacular Christmas light displays in the Southeast.

It is well worth the three-hour drive from Upstate South Carolina to see millions of lights along the Parkway as well as special Winterfest attractions throughout the area.

“Not only can you enjoy holiday merriment, shopping and great winter views of the mountains, but you also get the fun of enjoying holiday lights at night. They add so much more magic to a Sevierville vacation,” said Amanda Marr, director of marketing and communications for the Chamber of Commerce.

According to Marr, 3-4 million people make the journey each year to take in 15 million lights, additional light tours, shows, parades, a plethora of special events and festive shopping and dining. It is the perfect recipe for an exciting holiday.

The lights stretch 25 miles, from I-40 Exit 407, through Sevierville and Pigeon Forge, to the entrance of Great Smoky Mountains National Park. Dinner theaters hold special holiday shows, and area attractions and restaurants go all out to celebrate the season. Following is a checklist of “must see” activities for first-timers, as well as Winterfest returnees.

From I-40 to the entrance of Great Smoky Mountains National Park, the Parkway through Sevierville and Pigeon Forge is lined with some 15 million Christmas lights. Photo courtesy of Sevierville CVB

ADVENTURE

There are a lot of Christmas light shows, and then there are light shows put on by the Shadrack family. What began as a way to keep employees working when their water sports company experienced its off-season, Shadracks put on its first Christmas light show in the boat parking lot. That was 15 years ago, and today the company boasts nine shows in five states.

“We have shows from Butler, PA, to Johnson City, TN,” said Josh Hawk, who handles marketing for Shadracks. “They are now at it full-time and will begin (work) for next year shortly after tearing down this year’s displays.”

Shadrack’s flagship show will be held in Smokies Stadium this year for the 13th and final time at the site.

“It takes about 45 minutes to drive through the show and what makes it unique is music, synchronized to the millions of lights and displays, that can be played on a car radio,” Hawk said.

This year, Shadracks has a second show — Shadrack’s Super-Sized Christmas Adventure — in the Soaky Mountain Waterpark’s parking lot. The firm also teams with Bryson City’s Polar Express.

www.shadrackchristmas.com

SHADRACK’S CHRISTMAS WONDERLAND AND SHADRACK’S SUPER-SIZED CHRISTMAS

It takes about 45 minutes to drive through Shadrack’s Christmas Wonderland, enjoying millions of lights and displays synchronized to music that can be played on your car radio.

Photo courtesy of Sevierville CVB

SKYLAND RANCH

One of Sevierville’s newest amusement and entertainment attractions is SkyLand Ranch. The “ranch in the sky” is perched 300 feet above the Parkway overlooking Mt. LeConte and is accessible via a scenic chair lift. At the top, the western themed, 100-acre farm is home to a variety of miniature animals, including a herd of eight longhorn cattle. Visitors can enjoy homemade candy and baked goods, sandwiches, soups, pizza and BBQ, while shopping for western wear, toys and Christmas items.

For Sevierville’s Winterfest, SkyLand Ranch has a Santa Village, with Santa available for photo ops, cookies and milk and s’mores.

Photo scourtesy of Skyland Ranch

Firepits to take the chill off the mountain air and daily entertainment round out a wonderful holiday visit to the top of LeConte. At the base adventurous visitors can opt to ride the longest Alpine Mountain coaster in the Southeast. The mile and a quarter coaster rises slowly to the top of the ranch and then winds its way back to the bottom at speeds up to 35 miles per hour.

“At top speed, the 12-minute ride is awesome,” said Jordan Briggs, director of sales and marketing. “But don’t worry, if you go a little slower, coasters behind you will automatically slow down. The coaster has all the bells and whistles!”

www.skylandranch.com. 865.505.7668

VISIT APPLEWOOD

BARN & CIDER MILL

No visit to Sevierville, especially at Christmas, is complete without a stop at the Applewood Barn & Cider Mill for vintage farmhouse dining. Offering the best elements of days gone by, the sweet smell of freshly baked apple pie and signature apple fritters accompanies Apple-

wood’s good old-fashioned home cooking. Visit the cider mill, Christmas store, winery and famous bakery, all in one location on Apple Valley Road across from the meandering Little Pigeon River. www.applebarncidermill.com. www.applewoodfarmhouserestaurant.com. 865.428.1222

Christmas music plays and holiday lights twinkle as families enjoy the 3,200-square foot ice rink at Wilderness at the Smokies.

Photo courtesy of Sevierville CVB

ICE SKATE AT WILDERNESS AT THE SMOKIES

Thru January 9, Wilderness at the Smokies has a 3,200-square foot area of its Wilderness Wave Pool converted into a festive ice skating rink for both hotel guests and the public. Complete with music and holiday lights, the rink is open from 10 a.m. to 10:30 p.m. on Saturday and Sunday and 4-10:30 p.m. Monday thru Friday. www.wildernessatthesmokies.com. 877.325.9453

DINE DOWNTOWN

You can enjoy a great dinner just about anywhere in Sevierville, but if you choose to take a stroll downtown be sure to grab some BBQ at Trotter’s Whole Hog Barbecue on Bruce Street. It’s all about the hog and the smoke at Trotter’s, where only whole hogs are smoked and then carved for parts, including ribs. They even have smoked meat loaf and smoked tater salad!

www.trottersbbg.com. 865.263.2103

Meanwhile, at Appalachian Restaurant next door, Executive Chef David Rule, brings “… a contemporary Southern Appalachian culinary experience to Sevierville while honoring the past.” The Appalachian Restaurant blends a modern approach to traditional Appalachian ingredients and dishes. www.theappalachianrestaurant.com. 865.505.0245

In the Historic Central Hotel on Main Street, Seasons 101 blends a comfortable, casual dining atmosphere with upscale cuisine, offering an ever-changing selection of signature dishes, curated by the current season. Unique cocktails and desserts are Season 101’s specialties.

www.seasons101.com. 865.381.2101

SAMPLE SOME MOONSHINE

Unique cocktails and desserts are specialties of Season’s 101 located inside the Historic Central Hotel on Main Street in Sevierville.

Photo courtesy of Sevierville CVB

Tennessee is the first state to legalize moonshine and has long been known for its moonshine varieties. The Tennessee Shine Company offers both moonshine and wine tastings, plus an interactive tour depicting the history of shine. One of four owners, NASCAR’s Blake Jones, is the head distiller and uses corn, wheat, barley and all-natural ingredients to create 45-55 flavors as well as a variety of bourbons and whiskey. Sample away and stock up on your favorite flavor. www.tnshineco.com. 865.446.1550

Accommodations are plentiful in Sevierville with hotels, motels and resorts to fit every visitor’s lodging tastes. And, with over 2,000 cabins in the Smokies, why not indulge in a mountain cabin experience?

The Oak Haven Resort & Spa, on Old Knoxville Highway is just minutes from downtown, Wilderness and Shadracks. Over 100 cabins in a gated setting are available in all sizes to accommodate individuals, couples and entire families. Complete with a full kitchen, hot tub, fireplace and a porch with stunning views, Oak Haven’s rustic but elegant log cabins take your Winterfest visit to the next level. The award-winning spa’s extensive relaxing treatments are perfect for taking the edge off a busy day. www.oakhavenresort.com. 877.772.3684

“Folks should expect cool to cold, crisp days,” Marr said, adding that Sevierville doesn’t get tremendous amounts of snow, even when it’s snowing at the highest elevations of the Smokies. “From November to February guests should keep an eye out for the weather forecast.”

The cool mountain air, aroma of campfires emanating from cabins, and millions of lights signal that Sevierville is calling. Get in the spirit and put Winterfest on your Christmas list. https://visitsevierville.com/winterfest/ n

Among the fine accommodations in the Sevierville area is Oak Haven Resort & Spa, featuring 100 mountain cabins in a gated environment on Old Knoxville Highway. Photo courtesy of Sevierville CVB

EXPERIENCE BURNSVILLE FROM THE GROUND UP … AND STRETCH YOUR VISIT TO THE STARS

The Milky Way as seen overhead at the Mayland Earth to Sky Park. Photo courtesy of Mayland Community College & Foundation

story and photos by Zenda Douglas

Earth holds a treasure trove of unique places waiting to be experienced. Now, as deep space exploration sends back more and more astounding images, we know similar treasures stretch deep into our universe and beyond.

Less than two hours from Upstate South Carolina there is a rare place where visitors can experience the wonderment of both earth and space.

In Yancey County, NC, on the edge of the Pisgah National Forest, lies Burnsville, a bustling small town embraced by forested countryside and tall mountains, but whose limits stretch to the stars and beyond.

From earthly clay that is creatively transformed into unique and exquisite pottery, to small-town streets lined with unique shops and restaurants, to countless trails leading to majestic mountain peaks, to a lofty and dark knob where constellations and planets are brought into view, Burnsville offers an opportunity to explore both heaven and earth.

Arthur Planetarium offers unique perspectives to show attendees.

Photo courtesy of Burnsville-Yancey Chamber of Commerce

Just 16 minutes from downtown Burnsville is the internationally certified Bare Dark Sky Observatory, located at the Mayland Earth to Sky Park. Here, visitors are rewarded with night sky and planetary views only recently imagined possible. Images of Jupiter and Saturn, with its clearly defined rings, and the Andromeda and Milky Way galaxies fill the lenses of a custom-built f/3.6 StarStructure Newtonian telescope and a Meade 35-cm LX200 telescope.

Visitors are encouraged to plan a trip during the new moon and astronomical twilight to enhance viewing. The six-acre site opened in 2017 and is situated in the rugged mountain terrain of the Pisgah National Forest.

Right next door, the Glenn & Carol Arthur Planetarium opened this past summer. It features 60 reclining chairs beneath a 36foot projection dome that allows visitors to see magnificently crafted and engineered astronomy as well as STEM and nature shows. Now is a particularly good time to visit the planetarium as a new holiday laser light show featuring the music of the Trans-Siberian Orchestra is being shown on weekends.

Impressively, the planetarium and observatory pairing in Burnsville is one of only two such combination sites in the world — the other is in South Korea.

Obviously, a critical requirement for a dark sky observatory is darkness. A site must be a

sufficient distance away from development to be devoid of light pollution — the awareness of which both facilities at the Mayland Earth to Sky Park seek to raise. To that end, programs seek to teach municipalities, airports, malls, suburban developments and homeowners ways to reduce artificial lighting and mitigate the dangerous impacts of light pollution on human health, wildlife and biodiversity.

A SWARM OF CREATIVE TALENT

Another delightful and mesmerizing discovery awaiting visitors to the Arthur Planetarium is an exterior mural painted by international artist Matt Willey, who travels the world painting bee murals to promote bee health and teach the connectivity of all living things. The mission of his “Good of the Hive” project is to paint 50,000 bees, the number needed in a healthy hive.

Taking in the mural is a good starting point for those interested in artisan endeavors. Burnsville and all Yancey County have long been sources for art in many forms. The region has a reputation for having more crafters and artisans per capita than anywhere in the United States. Nature inspires art here and it’s easy to find works by potters, glassblowers, woodworkers, quilters, painters, photographers and others. Among several internationally known artists is glass artist Rob Levin.

The Toe River Arts Council is an impor-

Blair Belt, Earth to Sky Park coordinator, shows off some constellations with a laser pointer during a community viewing night at the Bare Dark Sky Observatory.

Photo courtesy of Mayland Community College & Foundation

tant organization that is supportive of artists, providing access to venues and exposure as well as classes and exhibitions for the public. TRAC facilitates spring and fall studio tours each year, involving over 80 artists. A new TRAC gallery on Burnsville’s downtown square is scheduled to open in coming months. Hearth Glass and Gallery, a Harvey K. Littleton legacy, opened on Main Street in September. Littleton was the founder of the American Studio Glass Movement and grandfather of the gallery’s owner. Time spent at High Country Ceramic Arts also promises to be fun and educational if you engage owner Linda Powell about creative ways of working with clay.

{left} International mural artist and environmental activist Matt Willey is pictured on his final day of painting bees at the Glenn and Carol Arthur Earth to Sky Planetarium. • {right} Linda Powell, owner of High Country Ceramic Arts, shows off her unique bunny tatted tray.

TRAILS TO NATURE

Burnsville lies among the Appalachian Mountain peaks at an elevation of 2,815 feet. Five of the highest peaks in the eastern United States are within Yancey County’s boundaries. One of them, Mount Mitchell, reaches 6,684 feet, making it the highest point east of the Mississippi.

The area offers perfect places to hike, camp, mountain bike, go gem hunting and cruise along the southeastern border on the Blue Ridge Parkway. Hikers can explore a new trail connection with the recent opening of the Appalachian High Route.

LODGING ABOUNDS

It’s easy to get comfortable and cozy in Burnsville.

The Terrell House Bed & Breakfast does a stellar job of pampering guests and preparing them for the day ahead with a delicious, homemade breakfast. The owners know a lot about the town … just ask. Guests can feel at home at the quaint Carolina Country Inn, in the heart of town or Mount Mitchell Eco Retreat, where guests are surrounded by nature in the heart of the Blue Ridge Mountains.

If you are a repeat visitor to Burnsville, you may have experienced the historic NuWray Inn on the Square. Be advised it’s not available now but will return in the spring, fully restored to its original glory. The Inn’s restaurant may open first, and you’ll want to book a table.

Famed glass artist Rob Levin lives and works near Burnsville in the Western North Carolina mountains.

Photo courtesy of Burnsville-Yancey Chamber of Commerce

BBQ, BEER AND MORE

Burnsville boasts serious culinary skills and talent. Restaurants are bustling, and there’s great variety.

Pig & Grits absolutely won’t let you down for any meal whether it’s a Southern breakfast, BBQ plate or brisket over salad greens. Pig & Grits is also running the snack bar at the top of Mount Mitchell. Cast Iron Kitchen has amazing specials, including fresh peach cobbler. The fish and chips are the real deal, and a charming bar is a great place to meet locals. Homeplace Beer Co. offers good food truck fare, to say nothing about tasty bar food that includes the best burgers in town. You can eat in an expansive outdoor area, where you can catch a great band or play cards at one of the picnic tables. The sign at Appalachian Java says “coffee” and it’s really good but go hungry and you won’t be sorry.

UNIQUE SHOPS FILL DOWNTOWN

One of the best things about Burnsville is it’s wholly walkable to enjoy the scenery and browse through the shops.

With winter holidays approaching, inspired shoppers will find numerous shops and studios to find gifts with an artful flair. Among them are One of a Kind Art Gallery, Mountain Time on Main Street, Something Special, Hearth Glass and Gallery and High Country Ceramic Arts. Plott Hound Books has answers for readers on your holiday gift list. n

Burnsville is 114 miles from Salem. Take Highway 11 to I-26 and head north. Take exit 9 onto US 19. A right turn takes you straight into town.

I’m glad I am a resident of Everlan and enjoy living in my new home. Everlan has a great team and they are so helpful and take good care of us. The food is delicious and we have great chefs and servers. I enjoy going to the fitness center, woman’s devotion, outings, events and activities that are planned by our Life Enrichment Director, Ami I recommend Everlan living to all seniors.

— Ed na Porter

Homeplace Beer Co. provides a friendly setting for enjoying beer, good food, live music and recreation. The interior is also a fun place to be. Photo by Zenda Douglas

Get your science on

story by Brett McLaughlin photos courtesy of Pisgah Astronomical Research Institute

The days may be shorter, the air a little cooler and the calendar may read “winter,” but there’s nothing seasonal about enjoying a new and, perhaps, unexpected experience right in the Upstate’s backyard.

That’s what awaits you at the Pisgah Astronomical Research Institute. That’s right, there’s a hidden space center deep in the Pisgah National Forest, just a short drive from Upstate South Carolina. So, if you are fascinated with science and the stars, it’s time to get your science on!

The PARI complex, located near Brevard, NC, one hour northeast of Salem, was developed by NASA in 1962 to track satellites and monitor manned space flights. Today, it’s a non-profit, educational and worldclass research center known for its massive radio telescopes, which attract both curious tourists and acclaimed scientists from around the world.

The 30-building campus houses radio and optical telescopes, earth science instruments and the Astronomical Photographic Data Archive. Exhibit galleries display NASA Space Shuttle artifacts and collections of rare meteorites and minerals. It offers a variety of public and private events and even has onsite lodging and dining available.

Public events at PARI are focused on specific astronomical events or new developments in space exploration.

PARI provides educational programs at all levels — from K-12 through post-graduate research. The largest program is a series of summer camps for middle and high school-aged students. If taking in the winter sky is not your thing, then signing children or grandchildren up for a unique weeklong camp might be a consideration. (https://www.pari.edu/camps/ summer-camps/)

Events open to the public are hosted year-round. Each is focused on an astronomical event, new development in space exploration or offers an opportunity for hands-on learning. A limited number of tickets are still available for some December events, including a dark sky

Camps at PARI are designed to inspire and empower tomorrow’s leaders in space science and discovery. PARI camps combine adventure and exploration with investigations that encourage deeper thinking.

Clemson quarterback DJ Uiagalelei and Clemson Downs resident Judge Barnes, a former Clemson, and NFL football player, enjoy the exchange of stories.

The connections like these and the quality of care you receive make living at Clemson Downs special. Visit today to learn how Clemson Downs’s full continuum of care offers independent living, assisted living, memory care, and skilled nursing care to meet your needs.

The PARI museum collection of meteorites, gems and minerals includes a 15.3-carat faceted emerald. The meteorite section includes a piece of the very first meteorite documented to have fallen to Earth in 1492.

astronomy night — perfect for amateur astronomers with their own equipment — on Dec. 14, at 6:30 p.m. Other December possibilities include a Geminids Meteor shower on Dec. 16, at 4 p.m., and a holiday private guided gallery tour on Dec. 23.

Tickets are also available for a winter wonderland evening viewing on Jan. 13, at 4 p.m. and for a romantic Valentines heart-filled skies program on Feb. 10, at 4 p.m.

PARI spokesperson Laura Galloway advised those interested to check the website calendar often as new public programs are added throughout the year. (https://www.pari.edu/calendar/)

A FASCINATING HISTORY

With a history dating to 1962, PARI is in its third mission.

NASA initially picked this location after a worldwide search for sites on which to build its network of satellite tracking and data collection stations. The “Rosman Satellite Tracking and Data Acquisition Facility” was the nation’s primary East Coast tracking facility. A 26m East Radio Telescope, one of two on the campus, was commissioned in 1963 as the first parabolic dish in NASA’s network. In 1964 this instrument received the first pictures of Earth from space, and in 1967 received the first TV transmission from space.

Between 1981 and 1995, the Department of Defense took over and used the site for satellite data collection using 350 employees.

The PARI website notes that the “smiley” face on PARI’s 4.6m radio telescope was painted as a joke during the height of the Cold War as the Soviet Union was intensely interested in the DoD base and often sent satellites to photograph it. Each Soviet photo contained a “smiley face” as a friendly wave. Today “Smiley” is a student favorite and is used remotely via the internet by middle and high school students and teachers to study radio astronomy.

After 1998 the government decided to dismantle the facility. However, recognizing its tremendous value and potential, Don and Jo Cline rescued the campus, formed a non-profit and gifted the 200-acre campus to it.

PARI also offers appointment-only gallery tours, outdoor site history and sunset tours, private evening telescope viewings and guided evening observing for individuals and groups. Again, space is limited for December and the holiday season. (https://71259.blackbaudhosting.com/71259/ tickets?tab=3&txobjid=55b57f18-f3f0-4131-af20-706677a4c930)

Private events scheduled on Thursday are for the day only. Similar events scheduled on Fridays require an overnight camping or cabin stay. PARI’s spacious cabins include four privately keyed rooms centered around a common area. Each room has a private restroom. Guests can rent individual rooms or entire cabins. (For additional dining and lodging information, visit: https://www.pari.edu/ camps/lodging-dining/#lodging.) » CONTINUED ON PG. 50

DIRECTIONS

From Salem, take SC-11 N to  State Road S-39-118 in Sunset; turn left and travel 2.1 miles; follow US-178 W and NC-215 N for 22.2 miles to Macedonia Church Road in Transylvania County; then follow  Macedonia Church Road and  Pari Drive 2.4 miles to your destination in Lake Toxaway.

PARI is a non-profit educational and worldclass research center near Brevard, NC, that is known for its three massive radio telescopes, which attract both curious tourists and acclaimed scientists from around the world.

SUMMER IS FOR THE YOUNG

If you prefer getting the young people in your family involved, camps at PARI are designed to inspire and empower tomorrow’s leaders in space science and discovery. PARI camps combine adventure and exploration with investigations that encourage deeper thinking. Campers get a chance to uncover amazing facts about the uni-

verse, like the expansion rate of an exploding star or the composition of a distant nebula. Scenariobased camps give campers the responsibility to lead a successful mission to Mars or beyond. n

(For additional information, scholarship opportunities and to register, visit https://www.pari.edu/ camps/summer-camps/)

Public and private tours offer individuals, small groups or families an opportunity to experience space research on a personal level.

The ‘keys’ to a great Florida vacation

Story by Vanessa Infanzon

The guides at Coopertown Airboat Tours educate customers about the ecosystem and point out wildlife, including the alligators hiding just below the water’s surface.

Photo courtesy of Coopertown Airboats

hen most people think about the Florida Keys, images of a wild party atmosphere come to mind. Yes, if you attend Key West’s Fantasy Fest in late October, you might see more flesh and fetishes than you intended. However, if you want a different outlook on the southern part of Florida, keep reading.

An exploration into the region’s aquariums, beaches and parks will open your mind to Florida’s natural habitats, environmentally friendly programs and conservation efforts. In the process you may want to add a culinary tour of restaurants and cafés to refuel.

START HERE

Whether you’re driving from Upstate South Carolina or flying into Ft. Lauderdale or Miami, make Coopertown Airboat Tours on U.S. 41 your first stop. Take a fast-paced airboat ride through the Everglades. Guides educate viewers about the ecosystem and point out wildlife, including the alligators, hiding just below the water’s surface. Coopertown Restaurant serves frog legs, alligator bites as well as burgers, chicken and hot dogs. No reservations are needed, and a Groupon is almost always available.

coopertownairboats.com

FOR THE BOOKWORMS

WRead a few of Miami-based Carl Hiaasen’s novels while you’re taking in the Florida sunshine. He educates his readers about environmental issues facing Florida’s fragile ecosystem by weaving in tales of strange and seemingly impossible criminal activities. His fictional characters are memorable for their unusual antics and heroic efforts to save the planet. Start with “Tourist Season,” Hiaasen’s first novel. Judy Blume fans may want to stop by her bookstore in Key West, Books & Books @ The Studios of Key West. Rumor has it, she’s there working on Tuesdays, Thursdays and Sundays.

At the Shark Valley Visitor Center in the Everglades National Park visitors get an up-close and personal view of wildlife. Photo courtesy of the National Park Service

www.newcomerclub.com

HEAD WEST

Take U.S. 41 to Shark Valley Visitor Center in the Everglades National Park for an up-close and personal view of wildlife. The Tram Trail is a 15-mile paved loop around the park. Visitors may bike, walk or reserve a seat on the tram. Be prepared for alligators sunning themselves along the path, just feet away from visitors. According to a national park ranger, there’s never been an accident involving an alligator, but the sight is still frightening. Parking fills up early; arrive before 10 a.m. and expect a wait to get in. nps.gov/ever/planyourvisit

TRAVEL SOUTH

As you hop through the islands, stop along the way. Theater of the Sea in Islamorada is a marine animal park with crocodiles, dolphins, sea lions and sharks. Guests walk from one show to the next along garden paths. theaterofthesea.com

Take a photo with Betsy the Lobster, the extra-large crustacean in front of Islamorada’s Rain Barrel Artisan Village. Stop in for gifts, handmade crafts and souvenirs in a funky outdoor space. rainbarrelvillage.com

AN

Key West’s bed and breakfasts, hotels and inns offer many options for guests visiting the area. For longer, more economical stays, consider staying on one of the other keys through Airbnb or Vrbo. The local ordinance requires a 28-day stay at homes on most keys other than Key West, but the price per night may be more affordable. An extended stay will allow time to see all the sights at a leisurely pace. Mix in homecooked meals with ingredients from easy-to-locate grocery stores such as Publix and Winn Dixie.

The historic Curry Mansion Inn in downtown Key West offers free self-guided tours, allowing visitors to roam around the house to view antiques, art and detailed woodwork. Photo by Maureen Terrin

Big Pine Key is home to Bahai Honda State Park, a beach with a nature trail, kayaking, snorkeling and a snack shop. See the Old Bahia Honda Bridge, an eerie sight. It was the original Route 1, destroyed in the 1935 Labor Day Hurricane. floridastateparks.org/BahiaHonda Wander through the 15-acre Key West Tropical Forest & Botanical Garden in Stock Island. A maze of trails leads guests through a tranquil setting of bushes, trees and a butterfly garden. Try not to scream when an iguana casually walks by you. The Hammock Trail is a tangle of roots and rocks but worth the work to see the five- to six-foot iguanas in the trees. keywest.garden

The historic Curry Mansion Inn in downtown Key West welcomes visitors for free self-guided tours. Roam around the house to view antiques, art and detailed woodwork. Make the steep climb and tight squeeze (not for everyone) to the Widow’s Walk for a 360-degree view of Key West. currymansion.com

Kermit Carpenter has been selling key lime pies in Key West for 30 years.

STOP TO REFUEL

Along the way, you will find plenty of mom-and-pop shops and restaurants with chef-driven menus for breakfast, lunch and dinner. Marathon Liquor and Deli features Boars Head meats in giant subs. Head to Sombrero Beach for a quiet picnic on the water.

Stop for an authentic Cuban coffee at Morita’s Cuban Café on Cudjoe Key and sit down for a Cuban meal at El Siboney on Stock Island. Grab dessert at Kermit’s Key West Key Lime Shoppe.

Hungry Tarpon is at Robbie’s Marina on Islamorada. Before your meal, feed the tarpons next door for a small fee — watch out for the pelicans’ beaks. Kiki’s Sandbar Bar & Grille on Little Torch Key overlooks the Florida Bay. Order shrimp and fish or smoked pork tacos and sit on the outdoor porch contemplating what life is all about.

Half Shell Raw Bar, Schooner Wharf Bar and Pepe’s Café are Key West favorites. All have the Key West charm one comes to expect: Roosters roaming, drinks flowing and plenty of views for people watching. n

Pepe’s Café & Steakhouse is a Key West favorite. The oldest eatery in the Florida Keys established in 1909, President Harry Truman was a regular. The oysters are shucked to order, and you’ll find all the charm you’d expect … roosters roaming and drinks flowing. Photo by Nick Doll Photography

Robbie’s Marina

Islamorada.

Up from the ashes

A true ‘family home’ takes life

story by Brett McLaughlin | photos by Caleb Gilbert

Like many homes, the Mason home has an impressive lakeside appearance.

W hen an insurmountable obstacle appeared in the road of life that Dave and Barb Mason were traveling, they did the only thing one can really do.

“You just have to turn the corner and move on,” Barb said.

“Life is not always perfect. Like a road, it has many bends, ups and down, but that’s its beauty.”

— Amit Ray, Indian author and spiritual master —

The great room is made even more impressive as the expanse rises two stories with an overlooking balcony. Large, floor-to-ceiling windows are unadorned, providing unimpeded views of the lake.

Dave and Barb Mason involved their entire family in designing the rebuild of their Lake Keowee home.

“Greg was a true pleasure to

with in

home. Our initial impressions of his down to earth friendly deameanor stayed true throughout the selling process. Greg’s expertise and professionalism from start to finish gave us such peace of mind knowing we were in the best of hands. When all was said and done we sold our lake house for top dollar and felt we had not only the best representation but made a great friend as well.”

It was about 2 a.m. on February 19, 2019, when the police showed up at the Masons’ Atlanta home.

“Do you own a home on Lake Keowee in South Carolina?” they asked.

“Yes.”

“Well, we’re sorry but it’s burning down.”

Two hours later, the couple was at their lake home … or at least what was left of it.

“The fire was still going. There was nothing left but some brick and stone and the fireplace. We lost everything,” Dave said.

“Pictures, some hand-built furniture from my parents’ home in the Adirondacks … everything,” Barb added.

Eventually, it would be determined that a lightning strike in the adjacent lot had traveled through the ground and into the wiring of the home’s entertainment system, igniting a fire on the lake level that quickly ignited the home’s gas lines.

All that remained was a slightly scarred pool, an heirloom 1958 Ford truck bench (the year they both were born) and a charred Green Egg cooker.

A HOME AWAY FROM HOME

Having decided in 2006 to build a retirement home on a southern lake, the couple was exploring lots on Lake Hartwell when someone suggested they consider nearby Lake Keowee.

“We had never heard of Keowee,” Dave said, “But when Barb saw the floating docks and the clarity of the water …

“I was standing in the water above my knees, and I could see my feet,” she added, remembering how astounded she was by the clean water compared to the other lakes they looked at. They didn’t buy a lot that day, but it didn’t take long to find a location with a “bigger view” and some additional privacy. They secured the services of Anderson-based architect/builder Ronald Van Pelt and, by 2011 they were

Eight years after building their dream retirement home on Lake Keowee, lightning ignited a fire that destroyed the structure. It took nearly three years to rebuild on the site but, today, Dave and Barb Mason are enjoying family time together in a home that literally rose from the ashes.

spending weekends and some summer days at their two-story, brick and stone lake home.

“We loved coming up here on the weekends,” Barb said, noting that both son, Matt, and daughter, Meaghan, were in college at the time. “There were times the place would be full of their college friends.”

For eight years life was good, and the road was straight.

TURNING THE CORNER … SLOWLY

Within two hours of arriving to find rubble and ash where their home had been, the Masons had decided to rebuild. Van Pelt was all in and trusted to build another home on the same site and work began on a new floor plan that would eventually be similar but not identical. The new home is larger because of a detached, 3-car garage — with a suite above — and another level being added for guest rooms, something their now-adult children and grandchildren truly enjoy.

“We had six months’ work before framing could even begin and working with the insurance company was … a big hassle,” Dave said, noting by example that the insurance company required all the furniture be replaced within 18 months even though it took three years to finish the house because of Covid 19 and supply chain issues.

“It took over 9 or 10 months to get cabinets,” he said.

“But a lot of people in the community and neighborhood came to our aid,” Barb added. “They were fabulous, and we became even better friends with so many people.”

The family that had so enjoyed the first home was now larger. Both children were married and their spouses, even the grandchildren, contributed to the project.

The game room on the lake level is unlike many you will find, featuring tabletop shuffleboard, yet another TV, video games, a pool/ping pong table and a four-person air hockey game.

Although slightly scarred, the pool was one of the few things that survived a 2019 fire that leveled the Lake Keowee home of Dave and Barb Mason.

Barb explained that 8-year-old granddaughter, Rylee Kate, got involved by making sure the frogs that had overtaken the mud and debris-filled pool were properly relocated.

Particularly helpful was Matt’s wife, Emi, an interior designer who was working for a national design company in Atlanta before partnering to create her own firm, Potts-Mason Interiors. She not only contributed as the interior designer on the new home’s design but warehoused the furniture and lighting until the home was ready. Dave remarked that she took tremendous pressure off Barb in being able to have multiple options of what to purchase when the space was only conceptual.

His biggest relief, he added, was that the designers showed up and had everything installed and in place a week prior to Christmas so he and Barb were able to enjoy their first Christmas in the new house with the family.

The family moved in on Dec. 17, 2021.

‘I

ALWAYS WANTED A WHITE HOUSE.’

Like many homes, the Mason home has an impressive lakeside appearance. However, this revised edition is also impressive from the street side because of the detached garage and, in part, because of Barb’s desire to have the entire structure painted white.

“I wanted a zero-maintenance house, and

she wanted a white house,” Dave said with a smile.

Beyond the foyer on the entry level is the great room whose stature is made even more impressive as the expanse rises two stories with an overlooking balcony. Large, floor-to-ceiling windows are unadorned, providing unimpeded views of the lake.

Informal seating for four is available at a massive, quartz-covered island that dominates the “cook-friendly” kitchen. A large, walk-in pantry is close by as well as additional food preparation space in the back kitchen pictured at right. The door adjacent to the formal dining area leads to a screened porch.

A spacious master suite features another glorious view of the lake. A large bath area has a double vanity and shower with entry from two sides. Walk-in closets are nearby.

Above the fireplace is one of the home’s many televisions, all of which are wired together. Like the home’s entire entertainment system, audio is provided by unseen speakers built into the sheetrock walls.

Attractive white oak flooring continues into an open kitchen and dining area. Informal seating for four is available at a massive,

quartz-covered island. A double-door refrigerator and similar freezer line one wall. A massive walk-in pantry is close by, as is additional food preparation space in back kitchen.

A formal dining area overlooks a railed deck that skirts the entire lake side of the home. The deck is accessed from the great room or from a screened porch off the kitchen. The porch also opens to an outdoor kitchen area, which is home to the now slightly-charred Green Egg cooker.

While the fire destroyed most of the family’s keepsakes, efforts have been undertaken to retain some history. The screened porch is home to one such effort, an oversized family heirloom, oak picnic table. The original table was built when the couple was still in high school. Its replacement was built to the original size and design.

Also on the entry level is the master suite and another expansive view of the lake. Walk-in closets are close to spacious bath area that has a double vanity and shower with entry from two sides.

A back door on the entry level leads to a covered walk to the garage. Inside is a neat arrangement of rooms including a half-bath, the laundry and an elevator that spans all three levels.

The balcony on the upper level connects guest rooms with full baths at each end of the house.

The lake level of the home can be accessed via the elevator, from a covered patio adjacent to the pool or by stairs off the entry foyer. At the heart of this complex of rooms is another large living area complete with fireplace, large screen TV and well-stocked wet bar with casual seating.

Through a pair of archways is a game room unlike many you will find. It features tabletop shuffleboard, yet another TV, video games, a pool/ping pong table and a four-person air hockey game.

“Everyone gets to play,” Dave mused.

Nearby there is a workout room and, at the opposite end of the house is an office and a bunk room that is adored by the grandchildren but can also be appreciated by guests who may have partied too long or too hard and choose to avoid the climb upstairs.

“We simply love our lake home,” Barb said. “There was never any doubt that we were going to rebuild after the fire. Everyone in the family contributed to this. It truly is a family home.

“We’re excited about sharing it with family and making more memories.” n

heart

complex

lakelevel rooms

another large living area complete with fireplace, large screen TV and well-stocked wet bar with casual seating.

Among many popular salads is the mini heirloom tomato option, which features shaved onion and fresh mozzarella, tossed with 18-year aged balsamic dressing. It is topped with a pecorino Romano cheese and crouton stick.

story by Brett McLaughlin | photos courtesy of Vangeli’s Bistro

When in doubt, scientists study what we put into our bodies … food and drink.

What do we eat? What do we drink? When do we eat? How much do we drink? How do we eat? Is drinking good for us? What’s good for us to eat? Is red wine in moderation really beneficial? What shouldn’t we eat? Are there any redeeming qualities to Sangria? The questions go on and on.

In fact, if we had all the money that has been poured into researching what we ingest, we could all enjoy a good four or five course meal with outrageously expensive wines to complement every course.

But, let’s face it, we all must eat and drink.

What we don’t have to do is cook. We also don’t have to spend a lot of time studying viticulture or mixology. Other people will do those things for us. In fact, other studies have shown that cooking, baking, concocting creative cocktails and organizing a wine list can be effective ways to relieve stress.

In her book “Addicted to Stress,” Debbie Mandel notes, “Cooking is a great destresser because it serves as a creative outlet. And while stress can numb your senses, cooking activates them. It’s a sensory experience with aroma, taste, touch, visual delight and even sizzling sound.”

Enter Evan Dimas and Melissa Ryan, owner/chef and manager, respectively, of Vangeli’s Bistro in Seneca.

In 2015, Dimas and his brother Spiro opened Vangeli’s in just about the smallest possible space one could find on Seneca’s popular Ram Cat Alley. Success followed … that is until the roof fell in on the City Pool Room next door and the building was condemned. Deconstruction of the space put Vangeli’s out of business as well.

Undaunted, Dimas moved to purchase the space, which proved to be a time-consuming and costly endeavor. With help from a private backer and the newly constituted Seneca Improvement Corporation, Dimas secured the necessary funding and pressed ahead.

“We wanted to keep the same atmosphere and feel that had made Vangeli’s special,” Dimas said, “but we essentially built a new building inside an old façade.”

An original brick wall that was a trademark of the original restaurant was retained, as was some lumber used to create a new bar top. The new space could seat over 100, but Dimas opted for 85-90 — still more than double what the original restaurant had held.

A grand reopening was planned for March 2020.

Then a pandemic broke out. Restaurants closed. Employees were furloughed. Ryan, who was determined to continue learning the wine trade, went to work in a retail wine store, keeping an eye on what customers were buying. Vangeli’s opening was pushed back as politicians from Columbia to Washington D.C. debated restaurant guidelines.

{top to bottom} The prime filet mignon at Vangeli’s is served with grilled asparagus, pepper relish and cheddar risotto with demi-glace. • Vegetarians have options at Vangeli’s, one of which is this garlic roasted eggplant entrée. It is served over curried lentils, with grilled zucchini and sauteed spinach. For those seeking more protein, a grilled chicken breast can be added as in this photo. • Periodically, Vangeli’s diners will find sushi-grade Ahi tuna on the menu. It is generally served as an appetizer and seasoned with heirloom tomatoes, fresh cucumber and diced onion.

As if that wasn’t stressful enough, on April 13, 2020, a tornado tore through Seneca’s south side. Among the buildings it destroyed was Dimas Bros., a breakfast and lunch café that Evan and his brother had purchased and where Spiro was to oversee the kitchen. (It recently reopened for inside dining, takeout and catering.)

When the doors at Vangeli’s finally opened on June 19, 2020, and the grand opening was held the following month, the seating capacity was 40, about the same as it had been in the original restaurant. Screens separated all the tables. Only four people could sit at the bar.

Two years later, however, the screens are gone. All the stools are back at the bar and Evan and his expanded staff are conjuring up ever better culinary treats. Ryan is back, managing the house and beaming over the Wine Spectator Award of Excellence the bistro was presented last August.

“It’s quite a process,” she explained, noting that Wine Spectator — considered the industry’s leading American publication — looks at many factors. “They look at what wines are offered, pricing, vintages, pairings and diversity. You have to provide a lot of information. I don’t think there’s another restaurant in Oconee that has won it.”

However, getting the prestigious award is just the beginning, according to Ryan.

“We have about 100 wines on the menu right now, but I want to get to the next level,” she said, explaining that her goal is an eclectic mix of about 300 vintages. “I want to try different things … things you won’t find in grocery stores … wines from Argentina, Mexico and Spain.”

Ryan is now providing suggested pairings for all menu items, following Dimas’s lead from the kitchen, unless he is cooking for a by-invitation wine tasting event.

Noting that the restaurant offers an unheard of 60 wines by the glass, Ryan said she has noticed a definite uptick in wine sales since getting the award.

“People are trusting our recommendations, and we’re offering more pairings all the time,” she said.

Meanwhile, Dimas is “keeping it simple” in the kitchen.

{clockwise from top} Fresh diver scallops with pepper relish and seaweed salad are a popular staple on Vangeli’s menu. • The raw sugar crusted bruleed banana is spiced up with brown sugar spiced rum infused with peanut butter, and is served with vanilla bean ice cream, caramel sauce, whipped cream and pizzelle. • This is the expanded dining area that used to house the City Pool Room. After a lengthy delay due to the collapse of the old building’s roof, the new space more than doubled Vangeli’s seating capacity. • Owner/chef Evan Dimas and Manager Melissa Ryan toast the recently awarded Wine Spectator Award of Excellence presented to Vangeli’s Bistro. Ryan is already taking aim at the next level of awards presented by the industry-leading publication.

— FROM THE VANGELI’S BISTRO WEBSITE —

“We only want to offer five to eight entrees and two to six appetizers,” he said. “We’re focusing on quality and consistency.”

Dimas has slowed the pace of menu changes, sticking with staples such as the steak frite, the high-selling diver scallop appetizer and the ever-popular banana crème brulee. Fresh seafood, up to three steak entrees and a variety of pork chops are also standard fare.

“We keep our ears open to customer requests,” he said, “and the team here is being urged to create their own ideas, including my daughter, who works behind the bar.”

With winter upon us, Dimas said the restaurant will feature more “Momma’s home cooking” kinds of entrees and winter cocktails.

“We will have more braised meats, maybe some wild boar and veal osso buco … the kinds of things folks enjoy during the winter,” he said.

And, for those who were wondering, depression is not required to desire a good meal, and studies have shown that when consumed with meals, small amounts of red wine may be associated with reduced symptoms of depression.

So, there you go.

To reserve your seat at Vangeli’s, visit www.vangelisbistro.com and click on the “book your reservation now” button. n

“We are always striving for the unattainable and hoping to provide you with the permissible. Ultimately our hope is to provide an incredible experience and memory.”

Owner Evan Dimas credits “family” for the success of his eateries. Among the actual family members involved is daughter, Alexi, whose creative cocktails have extended the popularity of Vangeli’s Bistro.

There’s a hoppin’ new place in Southern Oconee

story by Bill Bauer

onny Elsberry may be young but he’s a darn good entrepreneur.

Over a decade ago, at age 24, he purchased the Spotted Pig barbecue restaurant on Highway 11 in Fair Play. Here, locals and travelers have always been able to fill up on all things smoked, traditional sides, wash their meal down with soft drinks and sweet tea and finish with a delicious homemade dessert. More recently, Jonny’s addition of craft beers and wine, outdoor seating and live music have made The Pig more than your typical barbecue joint.

A few months ago, seeing the need for barbecue in Clayton, GA, Jonny opened a second Spotted Pig. Rumor has it that Clayton resi-

dents and visitors to the Georgia Mountains are enjoying Jonny’s style of “cue,” and the new venue is doing well.

But, as if he wasn’t busy enough wearing out Long Creek highway, going from Pig to Pig, Jonny has jumped into the world of craft beers and recently opened Hop 25, a rustic taproom offering a mixture of 25 beers and ciders, along with wine.

Between getting the Clayton restaurant off the ground and managing the Highway 11 Pig, the new venture made for a long summer. However, with help, Jonny renovated an empty suite in the Port Bass Plaza adjacent to Peace of Pie eatery, into the Hop 25 taproom.

“With the Spotted Pig down the road and

Peace of Pie next door, the only thing missing was a place to kick back with friends and have a cold beer,” said Jonny. “So, I decided to open a taproom.

From Porters to Pilsners, Hop 25’s wall of taps has something for every palate. Big John or Lindsay, the “beertenders,” suggest sipping a sample before settling on a pint or glass. Served in tiny cups, it’s a perfect way to make a selection from the giant chalkboards that spell out the number, name, style and ABV for all 25 beverages.

“I’m trying to keep the taps flowing with a variation of beers, ales and ciders,” Jonny said.

Hop 25 is a first for southern Oconee County and a welcome addition. Jeff Lever, a craft beer

The giant chalkboards behind the bar spell out the number, name, style and ABV for all 25 beverages. Photo by Lindsay Jones

enthusiast who resides just a few miles away, is glad Jonny chose this location for his taproom.

“We now have a place to go and sip a cold one without having to drive to Seneca or Anderson. And he has a lot to choose from,” Lever said.

Jonny has his own version of Dabo Swinney’s BYOG (Bring Your Own Guts) acronym — Bring Your Own Grub! While Hop 25 does not serve food, Jonny welcomes customers to stop in and enjoy a brew with a bite to eat. “Customers can stop in Peace of Pie next door or order from the restaurant QR code menus from the bar,” he said. “Customers can also bring in their own food, and we are working on an hourly delivery from the Spotted Pig.”

Jonny and his Spotted Pig chef and business partner, Tim Clifford, traveled to several of breweries and taprooms picking up ideas and beer options for Hop 25.

“Tim has been responsible for bringing my ideas to fruition,” Jonny said. “We are trying to serve as many beers and ales as we can from the surrounding breweries.

“We also picked up a lot of our decorations from secondhand shops along the way,” he added, referring to the wooden windows that hang on the walls and from the ceiling, as well as a gorgeous mural of the Smoky Mountains.

Hop 25 offers 4-beer flights, 12-ounce glasses and 16-ounce pints. You can fill your own growler or buy a Hop 25 growler to get started. Non-beer drinkers can enjoy red and white wine or soft drinks.

“Beertender” Lindsay Jones knows the ins and outs of all 25 brews she serves and can even be creative when it comes to mixing them together. Photo by Bill Bauer

Being dog friendly adds to Hop 25’s growing popularity.

“It’s a great gathering place and watering hole,” said a local Port Bass resident, “and the location is perfect.”

Lindsay and Big John are knowledgeable about Hop 25’s rotating taps and quick to help with a selection. They are also creative. While I was enjoying a heavy Peanut Butter Milk Stout with Jonny, Lindsay combined a sample of the stout with an Austin East Blackberry Hard Cider. The result was a less heavy stout that had the flavor of a PB&J!

“I’m going to get some vanilla ice cream tomorrow and try some beer floats,” she quipped. Although he now oversees two restaurants and a taproom, Jonny is still looking to the future. He has plans for another Hop 25 in Clayton.

“Maybe we’ll have 25 Hop 25’s!” he said.

Food trucks, trivia and entertainment nights and local musicians are on the horizon. Customers can enjoy complimentary Wi-Fi, a large screen TV and subtle background music.

Hop 25 is open Mondays through Saturdays, from 1-10 p.m. n

{above left} Patrons are flocking to Jonny Elsbury’s new Hop 25 Taproom in southern Oconee County.

Photo by Michelle Brower • {above} Spotted Pig owner Jonny Elsbury (left) and chef and business partner Tim Clifford traveled to several breweries and taprooms gathering ideas for Hop 25. Photo by Bill Bauer

to PERFECTION SMOKED

The history and personality behind Lexington barbecue

story by Vanessa Infanzo

Billowing smoke from barbecue pits and the smell of cooked pig were part of the spectacle during courthouse sessions in Lexington, NC, in the early 1900s. It was a chance for the people to have their day in court and eat barbecue too.

District court judges traveled across North Carolina to hold sessions in the county seats. The aroma of smoked pig was the signal for the judge to call a recess, no matter where they were in a hearing, says Newell Clark, Lexington native and former mayor.

In Lexington, men like Sid Weaver cooked in open pits and sold barbecue outside the courthouse, at the corner of West Center and Greensboro streets, an area now dubbed Barbecue Alley. Eventually, with help from Weaver, Will Johnson and Jesse Swicegood sold barbecue from a stand and not just on court dates, according to

Beck’s Barbecue was the first brick-and-mortar barbecue “joint”

Weaver served as pitmaster. By the 1950s and ’60s, barbecue joints were spread all over Lexington — sometimes as many as 20 within

Photo by @HrizukPhoto

{above} At the corner of West Center and Greensboro streets in Lexington — an area now dubbed Barbecue Alley — men like Sid Weaver cooked in open pits and sold barbecue outside the courthouse. During a 1970s renovation of City Hall, workers revealed these 1930s brick-and-mortar pits from Beck’s Barbecue joint. Photo by Jon Eckard • {right} Today, there are 12 joints throughout the county, most operated by second-generation pitmasters. Photo by Craig Distl • {below} In addition to barbecue, a typical dinner tray can include a variety of sides, usually with Lexington slaw, and sweet tea or Cheerwine. Photo by @HrizukPhoto

Several years ago, a building renovation for City Hall revealed the 1930s brick-andmortar pits from Beck’s Barbecue joint. They were hidden behind sheetrock hung in a 1970s renovation. It’s now a public exhibit.

“As they started to do the demo, we saw these four windows,” Clark says. “We had a lot of older citizens coming in saying, ‘I knew that was there’.”

Today, there are 12 joints throughout the county, most operated by second-generation family members with a third generation in training.

“Barbecue is a religion here,” Clark says.

Lexington style barbecue implies the meat is cooked and served in a similar way. Pitmasters all slow-cook pork shoulder, usually every day. Menus feature barbecue, although some restaurants include burgers, hot dogs, smoked turkey and homemade desserts. Dine-in and curb service are offered. Order a sandwich, plate or tray with the barbecue chopped, sliced or coarse chopped. Choices for sides may include baked beans, french fries, hush puppies and macaroni and cheese. Lexington slaw is chopped cabbage, mixed with ketchup and vinegar, not mayonnaise, typically served on top unless told otherwise. Add sweet, unsweet tea or Cheerwine to complete the order, and it’s ready in a matter of minutes.

Michael Conrad operates the Barbecue Center on North Main Street with his brother Cecil Conrad and their mother, Nancy Conrad. The restaurant’s been around since 1955, opening originally as the Dairy Center.

“It takes 8 to 10 hours [to cook],” Michael Conrad says. “In one day, we cook about 350 to 700 pounds [of meat].”

Rick Monk is a second-generation owner. His father, Wayne Monk started Lexington Barbecue in 1962 with Sonny Honeycutt. The location, off Interstate 85, was not considered ideal at the time. Honeycutt left the business after 60 days. Some locals still refer to the restaurant as Honey Monk’s, while others dropped Honey and just call it Monk’s. Either way, if you ask a local how to find Lexington Barbecue, the restaurant, they might not know where to direct you.

Lexington style barbecue is meant to be enjoyed without heavy sauces. The taste of the meat is what’s important. When you’re in Lexington and want something extra, ask for their dip, not sauce.

“[The name] dip actually comes from drippings, believe it or not,” says Monk. “Seniors, from age 75 to 100, that have been around Davidson County all these years, would call the grease coming off the bottom of the shoulders, drippings. They would collect it and pour it back on the shoulders. That’s as far as I know about the history of it.”

Dip is a vinegar-based sauce used for sandwiches, fries and hush puppies. Each Lexington joint makes its own proprietary dip with a blend of spices.

“We make about 400 gallons of dip a week to use in the restaurant,” Monk says. “I would not sell [the recipe] for a million bucks.” n

Editor’s note: A version of this story originally published in SouthPark Magazine.

2023 FALL BARBECUE FESTIVAL

Since 1984, Lexington has hosted the Barbecue Festival, an event that attracts more than 150,000-200,000 attendees.

Plan now for October 28, 2023. Ten blocks on Main Street are sectioned off for pig races, children’s rides, an elaborate sand sculpture, antique and Corvette car shows, BMX bicycle stunt show, arts and crafts and other vendors. Live local, regional and national music is played on one of seven stages. Of course, Lexington style barbecue is available for purchase. Get to the festival early to see the mayor begin the events with a ceremonial first bite of a barbecue sandwich.

{at top} Customers can order a sandwich, plate or tray with the barbecue chopped, sliced or coarse chopped. Photo by @HrizukPhoto • {above} Sometimes as many as 20 “joints” are offering barbecue in and around Lexington, NC, the heart of barbecue country. Photo by Jon Eckard

A golf mecca is bubbling up in the Midlands

story by Bill Bauer | photos courtesy of Capital City Lake Murray Country

ust a short distance from South Carolina’s capital lies the town of Blythewood, a small community off I-77. Rich in history and deeply committed to downhome values, Blythewood is in the heart of Lake Murray country. It is close to Columbia’s culinary scene and boasts three golf courses within a few miles of each other.

With the addition of a new Home2 Suites by Hilton, Blythewood is becoming a destination for golfers who savor its small-town charm but also enjoy Columbia’s bustling downtown down the road.

Will Ovenden, who operates Golf Packages of South Carolina, has added Blythewood to his growing list of destinations.

“Blythewood’s location is ideal for golfers in the Southeast looking for a getaway that is a few hours from home, is affordable and offers multiple lodging and dining options,” Ovenden said.

Golfers can jump off the interstate, choose to stay in a standard hotel and enjoy a host of chain restaurants, or, for an extended stay, can reserve a suite at the Hilton where they will have a mini-kitchen, hot breakfasts, workout facilities and are a just chip shot away from 72 holes of golf.

Golfers have been teeing it up at Cobblestone Park, Windermere Club and the Columbia Country Club for a long time. While each has its own story to tell and unique layout and challenges, all provide the opportunity for every caliber of golfer to enjoy a round. Three reputable designers — P.B. Dye, Pete Dye and Ellis Maples — left their marks in Blythewood, and it behooves you to visit and play golf.

WINDERMERE GOLF CLUB

The late Pete Dye designed over 100 courses in the United States, but only one in the Midlands of South Carolina — The Windermere Club. Taking its name from the lake around

which the course was created, Windermere can be a challenge, but six tee boxes and wide-open fairways make many of the course’s risk-reward opportunities acceptable and assure a fun round of golf.

The course opened in 1989 and its mature hardwoods and pines define each hole. Tom Graber, PGA director of golf, said every hole has an individual character, one such example being the drivable par-4 14th hole where a birdie is there for the taking despite 10 well-guarded, deep bunkers. Beware the double and triple bogie, however!

Lakes and ponds provide plenty of drama and shot making opportunities at the end of each nine. The par-3 ninth, with water from tee to green, can play up to 201 yards.

“Any miss-hits end up wet,” Graber cautioned.

The signature 18th hole plays like a half moon around Lake Windermere. The green is tucked in the far-left corner with water lurk-

The ninth hole on the Black Course at Cobblestone stands out as both the signature hole and a great risk-reward opportunity as a lake sits in front of the green and challenges golfers to reach the par-5 in two shots.

ing just a few feet from the edge of a sloping green. Take in the beauty on this par-5 but play it safe. Leave yourself a short approach, get your par and hit the 19th hole! www.windermereclubsc.com. 803.786.7888

COBBLESTONE PARK

In 1993, P.B. Dye designed the Cobblestone Park’s Black and Garnet nines. Lee Jantzen later added the Gold nine creating a 27-hole layout that has been voted one of the best courses in the Midlands. Rolling hills, beautiful oaks and majestic pines combine to create panoramic views from some of the highest points in Richland County. An impressive 2014 clubhouse has taken Cobblestone — home to the University of South Carolina golf team — to a new level.

Generous Bermuda landing areas allow beginners to keep it in the short grass while strategically placed bunkers challenge low handicappers. Dye and Jantzen took advantage of the natural terrain to create surprising elevation changes calling for accurate club selection.

“Cobblestone is a great test of golf for a great player, but remains friendly for all levels of play,” said PGA golf professional Mike Burroughs.

Lake Murray Country Club, in the heart of South Carolina’s Midlands, offers 72 holes of golf that are only a chip shot away from the lake. This is the sunset view from one of the holes at the Windermere course.

While each nine has beautiful holes, the ninth hole on the Black Course stands out as both the signature hole and a great risk-reward opportunity. From the tee, a beautiful lake sits in front of the green and challenges golfers to reach the par-5 in two. From the sprawling clubhouse veranda, the lake and green below create a spectacular view.

If you can’t play 27 holes in one day, be sure to return and add the third nine to complete the Cobblestone Park experience. www.cobblestoneparkgolfclub.com. 803.714.2640

COLUMBIA COUNTRY CLUB

Dating to 1904, the Columbia Country Club, one of five original clubs in the Carolina Golf Association, was once located in downtown Columbia. The Ellis Maples designed course moved to its current location in Blythewood in 1962 and continues to be one of the premier golf courses in the Midlands.

Three nines — Lakeside, Tall Pines and Ridgewood — provide a true test of golf. Trees line manicured Bermuda fairways that lead to smooth-rolling TifEagle greens that are well protected by bunkers. Ridgewood’s fifth hole, a par-3, and Tall Pines’ par-5 12th offer both scenic views and lots of drama. Long hitters can reach the 12th’s green in two with a risky full carry over water, to an undulating green where knowledge of the daily pin placement is important.

Columbia Country Club appeals to big and not so big hitters. Its three nines offer an 18-hole, par-72 round of golf ranging from a championship level 7,000+ yards down to a little over 5,000 yards. The par-3s can be as short

as 92 or as long as 245, and the fives are reachable in regulation. From the tee box that fits your game and with a good drive birdies and eagles are out there.

www.columbiacountryclub.com. 803.754.8100

STAY, PLAY AND DINE

Will Ovenden will arrange any combination of Cobblestone, Windermere and Columbia Country Club you desire for your golf outing. He can also package the lodging component depending on your needs.

The Home2 Suites by Hilton is a great choice if you are looking, but there are numerous chain hotels as well.

Contact will@golfpackagesofsc.com. 843.729.8395

The veranda at the Windermere Resort provides a picturesque view of the golf course’s 18th hole and a sunset over the lake.

There’s no better way to start a day than teeing it up at the Columbia Country Club, one of the premier golf courses in the Midlands of South Carolina.

Lake Murray Country has no shortage of dining options. In downtown Columbia, just a short drive from Blythewood, Hall’s Chop House is the best in town for a steak. For Italian, try DiVino Rossi or Villa Tronco, a Columbia favorite since Sadie Tronco opened it in1940. Other popular choices are the Blue Marlin, Mr. Friendly’s New Southern Cafe and Bourbon on Main. And then there are the breweries. Craft beers and typical bar food are abundant at the River Rat Brewery Downtown, Columbia Craft Brewing Company, and Twisted Spur Brewing. For a real treat, if you don’t mind a little longer drive, venture over to nearby Newberry to Figaro Market for lunch, take in Figaro Bar for late night and Figaro the Dining Room for a fantastic dinner. It’s a must if you have the time.

As president and CEO of Capital City Lake Murray Country Miriam Atria said, “Golfers will never go hungry in our region.” n

For more information visit www. LakeMurrayCountry.com or call the Lake Murray Country Regional Tourism Board at 803.781.5940.

The Tall Pines’ par-5 12th hole at Columbia Country Club offers both scenic views and lots of drama. Long hitters can reach the green in two with a risky full carry over water, to an undulating green.

Daddy and daughter on the water

“D

ari, Dari, let’s go ski.”

Those were the words my dad would whisper to wake me up many Saturday mornings as I was growing up. He had taught me how to pull him through the slalom course. He and I had started competing in tournaments, so we needed practice. To get the best water we had to be out there by 7:30 a.m. … not easy for a 12-year-old! I would usually complain, and then I would drag myself up to go with Dad. Once we got out on the water, I was so happy I had gone.

Those are some of my best memories of my dad. He passed away in September, leaving a gaping hole in my heart.

Dad taught me everything I know about boating — how to drive, to dock, to trailer a boat and, most importantly, how to be safe on the water. His actions alone in teaching me these things spoke volumes to me — his daughter.

He started his own business when I was 11 and was always working. My mom was a teacher, so every summer we would move to our camper on Lake James in North Carolina. Dad would either drive to Asheville or go stand in a hot phone booth at the marina for hours to take care of his clients. (This was before cell phones or internet.) When he was done, we would get on the water. These were some of the few times I actually saw him relax. Those moments I spent with Dad were precious. He showed me how important I was by taking time away from work to splash in the water, pull me skiing and simply be my friend.

My parents moved to New York City while

I was in college, but they bought a house on the lake. Every summer while my kids were growing up, we would spend a week or two with them. Dad got the opportunity to teach all three of my children how to ski and drive a boat, making some of their best memories on the water as well. They eventually sold that

BY DARI MCBRIDE

lake house, but for years after we would rent a house and the entire family would spend time on the water.

In 2015, my husband and I got a summer place on Lake Keowee … a camper in a private campground just like I had growing up! In 2017 I was able to pull my dad skiing behind our boat. I had no idea it would be the last time he would ever water ski. In 2018 we sold the camper and our house in Asheville and made Lake Keowee our permanent home. The tables turned one last time in 2020 when my parents came to stay with us during COVID-19. Dad wasn’t physically able to ski, but I taught him how our new boat worked, and he got to drive it just like he was going through a slalom course again. My final memories of him enjoying the water with me are priceless.

So, you dads out there, take time to teach your daughters about boating, splash in the water and just be their friend. I promise it will be one of the best investments you can ever make in your relationship. Those memories will be with her the rest of her life … even when you can’t be.

Daddies, go get on the water with your daughters as often as you can!

Dari McBride is the President of the Oconee County Chamber of Commerce. An avid boater since childhood, Dari enjoys living on the lake and sharing her love of boating and water sports with all ages.

{clockwise from top} Dad is pictured here driving my family’s boat in 2020. Seeing him enjoy the water never got old. Photo by Dari McBride • Dad and I, circa 1987, getting ready for another day on the water. Photo by Martha Brookshire • As an adult I still loved being on the water with my Daddy. Photo by Dari McBride

Late season deep water bass strategies

BY PHILLIP GENTRY

Winter can be a daunting season to target black bass. Depending on the area and lakes you fish, particularly in the South, black bass can be difficult to catch for the simple reason that there is much water overhead.

Boat positioning is generally important in all bass fishing situations, but in targeting bass in deep water situations — especially when the water is cold — positioning is critical. This is partially due to allowing a “lead” of how much distance it takes the bait to get down to the fish.

• Drop-shotting — This is a great deepwater presentation technique because it allows the angler to get right over the bass and present bait in a natural manner. Dropshotting is often considered a finesse tactic because the bait is presented in a natural, non-aggressive manner, which is often key to getting finicky bass to bite.

When setting up to present a drop-shot, mark fish on the graph and then position the boat directly overhead or slightly in front if there is current to contend with. The key is to start the bait in front of the fish and walk it back to them rather than dumping it on their head. For this reason, many anglers prefer to use spinning tackle that can be paired with lighter line.

• Shaky-Head or Bobblehead Jigs — Most bass fishing jigs could be grouped in this category although the shaky-head or bobblehead seems to be the most popular deep water jig head these days. It’s hard to fish bass jigs wrong, but it is a bit challenging to fish them exactly right.

Jigs can be dropped on the intended target and short hopped in place or cast parallel to a structure and worked back to the boat. They can also be aggressively hopped or swum back to the boat or retrieved until they connect with structure and then basically vibrated in place to illicit a response.

• Carolina-Rigging for bass — This has taken somewhat of a backseat with the popularity of the drop-shot and forwardfacing sonar. Often considered a search tool,

the need for blind searching diminishes with the availability of real-time sonar.

If the Carolina rig is your preference, pair it with floating or at least neutrally buoyant soft plastics and cast parallel to the edges of a bottom structure and work a slow retrieve back to the boat. Novice anglers often underestimate the distance required to back off the targeted area. The goal is to move the bait in short hops back to the boat. Not allowing enough distance will create an unintended swing on the hop, moving the bait faster than intended.

• Deep Water Cranking — Of the strategies listed so far, drop-shotting is typically the slowest presentation, followed by the shaky-head and then the Carolina-rig retrieve. When cranking deep water targets using deep diving crankbaits, at least a moderate retrieve is required to allow the bait to dive to the prescribed depth. These depths

are indicated on the packaging of most commercially made crankbaits. To achieve this depth, the bait must be cast far enough beyond the target to allow for “running room” to get the bait to the prescribed depth.

Another important consideration is that the bait is properly tuned so that it runs straight and not off to one side, which will affect both its action and diving depth.

Another aspect of deep-water cranking is lipless, sinking crankbaits. These can be cast long distances and zig-zagged back to the boat after using a countdown to achieve the proper depth.

Phillip Gentry is a freelance outdoor writer who has been writing a wide variety of outdoor articles across the Southeast since 2004.

Bass fishing during the winter often means looking for fish in moderately deep water and requires some adjustment in presentations. Photo by Phillip Gentry

Designer vs. Decorators: Who to Hire?

Construction projects and home renovations, while exciting, can be intimidating. Trying to determine what walls to demolish, what finishes to use on your cabinets or what lighting fixtures would look perfect in your kitchen can easily overwhelm some people. However, there are professionals who can help make informed design decisions for your renovation or new-build project — interior designers and interior decorators.

Believe it or not, these are different fields of work. In fact, the differences between these professions are quite distinct. Before you can determine which type of professional to hire, you must first understand these differences. Although the terms are often used interchangeably, a thorough understanding of the differences between designers and decorators is vital to the success of your project.

The main goal of interior designers and decorators is the same: to provide the client with the best design solution for their lifestyle needs and aesthetic preferences. Due to the extensive training and resources they carry, it is the interior designer that has the greatest depth of knowledge to achieve this. Most interior designers attend a higher-education school for two to four years, majoring in fields like interior design, interior architecture, and drafting and design technology. This education enables designers to look at a project from a bird’s eye view. In other words, interior designers have been trained to make each design decision, from picking finishes and materials, to determining the location of structural elements, with the conscious understanding that even the tiniest design choice will affect the overall design solution.

This education and perspective allows interior designers to approach each project with drive, understanding and passion. Most interior designers spend their time drafting floor plans and elevation views on technical computer-drafting software;

making purposeful material, finish and fixture selections; and coordinating with other industry professionals to accomplish a client’s goals. Because of designers’ technical education, they are well-equipped with communication skills and trade resources to effectively coordinate with other professionals, like contractors, electricians, plumbers, painters, manufacturer’ representatives and more. This connectivity is invaluable to clients, as working with these professionals opens doors for interior designers to get their clients the best possible products, the most up-to-date industry information and quick access to other design professionals that would normally cost clients hundreds of dollars. Interior decorators, can also be a useful addition to a design project. While interior

designers are required to have a degree, interior decorators do not need a specific degree or level of higher education. One of the primary jobs of interior decorators is to select and apply decorative elements — accessories, furniture and other interior components — to a client’s project. Interior decorators can create smaller-scale space plans for individual rooms of furniture, helping clients understand what pieces and sizes of furniture would fit in a specific space. Interior decorators are excellent at pulling a room together while considering budget requirements and a client’s style needs.

One good way to think of the difference between interior designers and interior decorators is: “Interior designers can decorate, but interior decorators cannot design.” (RMCAD.edu,“What Is the Difference Between Interior Design and Interior Decorating?” – June 29, 2018.)

Being aware of the differences between these two professions is essential to understanding who you need to hire to help complete your project.

While our “do-it-yourself” culture suggests that home renovations and construction projects can be accomplished without the aid of professionals, it has been shown that hiring an interior professional can save both peace of mind and hundreds of dollars. It is important to do thorough research to have a comprehensive knowledge of what professional you need.

This article was written by the design team at Wanda S. Morgan Designs, Inc. For over 40 years, the team at WSMD has been a solid resource for many in the Upstate looking to remodel or build a new home. The WSMD design studio in Seneca is a full-service design and drafting company that employs interior designers who can both design and project manage your interior and exterior needs, from concept ideas to a finished project. Contact WSMD at: 864.973.8800 or visit wandasmorgandesigns.com

The special skill set of an interior designer lends itself to projects — be they a completely new home, backyard living space, a kitchen remodel or a great room renovation.

Stressless® Emily Wide Arm shown in Paloma Black

upstate theatre

CENTRE STAGE

501 RIVER ST., GREENVILLE, SC

INSIDE THE SMITH-BARNEY BUILDING 864.233.6733 OR TOLL FREE 877.377.1339

TUES.-SAT., 8 P.M.; SAT. MATINEES 2 P.M.; SUNDAY MATINEES, 3 P.M.

THRU DEC. 18

MIRACLE ON 34TH STREET

In this Christmas classic, an old man going by the name of Kris Kringle fills in for an intoxicated Santa in Macy’s annual Thanksgiving Day parade. Kringle proves to be such a hit that he is soon appearing regularly at the chain’s main store in midtown Manhattan. When Kringle surprises customers and employees alike by claiming he really is Santa Claus, it leads to a court case to determine his mental health and, more importantly, his authenticity.

JAN. 19 – FEB. 5

ONCE

On the streets of Dublin, an Irish musician and a Czech immigrant are drawn together by their shared love of music. Over the course of one fateful week, an unexpected friendship and collaboration quickly evolves into a powerful but complicated love story, underscored by emotionally charged music. Featuring all the magical songs from the critically acclaimed film, including the Oscarwinning “Falling Slowly,” this achingly beautiful, joyously uplifting show strikes an unforgettable chord in audiences and speaks to the power of music to connect us all.

JAN. 31 – FEB 8

(TUESDAY & WEDNESDAY 7 P.M. SHOWTIME)

‘NIGHT, MOTHER

The scene is the living room/kitchen of a small house on an isolated country road, which is shared by Jessie and her mother. Jessie’s father is dead. Her loveless marriage ended in divorce. Her absent son is a petty thief and ne’er-do-well. Her last

job didn’t work out and, in general, her life is stale and unprofitable. As the play begins Jessie asks for her father’s service revolver and calmly announces that she intends to kill herself. At first her mother refuses to take her seriously, but as Jessie sets about tidying the house and making lists of things to be looked after, her sense of desperate helplessness begins to build.

GREENVILLE THEATRE

444 COLLEGE ST., GREENVILLE, SC 864.233.6238 OR WWW.GREENVILLELITTLETHEATRE.ORG TUES. & THURS., 7:30 P.M.; FRI. & SAT., 8 P.M.; SUNDAYS, 3 P.M.

DEC. 8-18

BROADWAY HOLIDAY SPECTACULAR

Come see our sparkling new holiday show for the whole family. This incredible concert will feature holiday favorites, Broadway show tunes, show-stopping dance numbers, a live band and modern holiday hits as they’ve never been heard before. See some of the Upstate’s finest performers as they sing festive songs from cherished shows like “White Christmas,” “Holiday Inn,” “Elf the Musical,” “Meet Me in St. Louis” and so much more!

MARCH 2-19

BIG RIVER

Based on the classic novel, The Adventures of Huckleberry Finn by Mark Twain, this 7-time Tony Awardwinning musical brings this classic tale to life. With a beautiful score and important message, this show tells the story of the mischievous Huck Finn, who escapes his home life, falls in with con artists, gets into trouble with Tom Sawyer, and encounters runaway slave, Jim, whom he joins in the quest towards the true meaning of freedom. Sail away with Huck, as he navigates the changing tides of American history.

BROOKS CENTER FOR THE PERFORMING ARTS

221 BROOKS CENTER, CLEMSON, SC 864.656.3048 OR CLEMSON. UNIVERSITYTICKETS.COM MON.-FRI., 7:30 P.M.; SUNDAY, 3 P.M.

JAN. 10 STOMP

Matchboxes, brooms, garbage cans and more fill the stage with energizing beats at STOMP — the inventive and invigorating stage show that’s dance, music and theatrical performance blended together in one electrifying rhythm.

FEB. 25-26 (CLEMSON PLAYERS)

SATURDAY, 6 P.M., SUNDAY, 3 P.M.

A YEAR WITH FROG AND TOAD

This Broadway smash hit was nominated for three Tony Awards, including “Best Musical.” This whimsical show follows two great friends — the cheerful, popular Frog and the rather grumpy Toad — through four fun-filled seasons. The two best friends celebrate and rejoice in the differences that make them unique and special. A Year with Frog and Toad tells the story of a friendship that endures throughout the seasons.

MARCH 3 CHICAGO

This triumphant hit musical is the recipient of six Tony Awards, two Olivier Awards, a Grammy, thousands of standing ovations and is now the #1 longest-running American musical in Broadway history. “Chicago” has everything that makes Broadway great: a universal tale of fame, fortune and all that jazz.

PEACE CENTER FOR THE PERFORMING ARTS 300 SOUTH MAIN ST., GREENVILLE, SC 864.476.3000 OR 800.888.7768

JAN. 24-29

COME FROM AWAY

The remarkable true story of 7,000 stranded passengers and the residents of a small town in Newfoundland that welcomed them during the week following the September 11 attacks, when 38 planes were ordered to land at Gander International Airport. Cultures clashed and nerves ran high, but uneasiness

upstate theatre

turned into trust, music soared into the night and gratitude grew into enduring friendships.

FEB. 28 – MARCH 5 BEETLEJUICE

Based on Tim Burton’s dearly beloved film, this hilarious musical tells the story of Lydia Deetz, a strange and unusual teenager whose whole life changes when she meets a recently deceased couple and a demon with a thing for stripes.

FOOTHILLS PLAYHOUSE

201 SOUTH 5TH ST., EASLEY, SC 864.855.1817 OR WWW.FHPLAYHOUSE.COM

FRIDAYS & SATURDAYS, 7:30 P.M.; SUNDAYS, 3 P.M.

THRU DEC. 11

CHRISTMAS AT DINGLEY DELL

Based on the writings of Charles Dickens (primarily “The Pickwick Papers”), this show is an adaptation of some of his early works and will be the highlight of your holiday season.

FEB. 10-19

THE SOUND OF MUSIC Set in Austria in 1938, this renowned musical is based on the real-life story of the Von Trapp family. Maria, a tomboyish postulant at an Austrian abbey becomes a governess to a family of seven children and falls in love with the children, and eventually their widowed father, Captain von Trapp. He is ordered to accept a commission in the German navy, but he opposes the Nazis. He and Maria decide on a plan to flee Austria with the children. Songs from the production have become standards for several generations.

CLEMSON LITTLE THEATRE

214 S. MECHANIC ST., PENDLETON, SC 864.646.8100

FRI.-SAT., 8 P.M. (7:30 FOR CAYT); SUNDAYS, 3 P.M.

DEC. 9-11

THE CHRISTMAS EXPRESS

Hilda finds only tedium in running the Holly Railway Station … that is until Leo Tannenbaum drops in out of nowhere the day before Christmas Eve. Suddenly, the whole drab town is transformed by the magic of the

LIVING

Christmas spirit. This theatrical greeting card is full of eccentric characters wise cracking their way to finding the true wonder of Christmas.

JAN. 27-29, FEB. 3-5

THE 39 STEPS

A laugh-out-loud spy caper, The 39 Steps is about a man with a boring life, who meets a woman with a thick accent who says she’s a spy. Murder and mayhem ensue as a mysterious organization called “The 39 Steps” tracks the man across England. A riotous comedic blend of virtuoso performances and wildly inventive stagecraft — and an unforgettable evening of pure pleasure.

first meetings, second chances and last-minute choices.

FEB. 24 – MARCH 5 CLUE

Inspired by the classic Hasbro board game, Clue is a hilarious farce-meets-murder mystery. The tale begins at a remote mansion, where six mysterious guests assemble for an unusual dinner party where murder and blackmail are on the menu. When their host turns up dead, they all become suspects. Led by Wadsworth — the butler, Miss Scarlett, Professor Plum, Mrs. White, Mr. Green, Mrs. Peacock and Colonel Mustard race to find the killer as the body count stacks up.

OCONEE COMMUNITY THEATRE

8001 UTICA ST., SENECA, SC

WWW.OCONEETHEATRE.ORG/TICKETS/

FRI. & SAT., 7:30 P.M.; SUNDAYS, 2:30 P.M.

DEC. 9-11, 16-18

A CHRISTMAS STORY

Humorist Jean Shepherd’s memoir of growing up in the Midwest in the 1940s follows 9-year-old Ralphie Parker in his quest to get a genuine Red Ryder BB gun under the tree for Christmas. All the elements from the beloved motion picture are here, including the family’s temperamental exploding furnace; Scut Farkas, the school bully; the boys’ experiment with a wet tongue on a cold lamppost; the Little Orphan Annie decoder pin; Ralphie’s father winning a lamp shaped like a woman’s leg in a net stocking; Ralphie’s fantasy scenarios and more.

ELECTRIC CITY PLAYHOUSE

514 NORTH MURRAY AVE., ANDERSON, SC 864.224.4248 • ECPLAYHOUSE.COM

FRI. & SAT., 7:30 P.M.; SUNDAYS, 3 P.M.

DEC. 9-11

ONE CHRISTMAS EVE AT EVERGREEN MALL

This show follows eight intertwined stories in a Midwestern mall on the last day of shopping before the holiday. A diverse cast of characters — from a lovesick mall Santa to an overeager mall cop, from a pair of brainy misfit teenagers to a pair of battling actors in a production of A Christmas Carol, from a petulant college freshman to a pair of newlyweds — navigates

FEB. 10-12, 17-19 1984

Winston Smith, living under the totalitarian rule of the Party, has the idea of writing a diary. It is a crime punishable by death, and there is no way of knowing if he is being watched. He imagines two futures. In one, a future readership in a free society thinks of him as a hero. In the other, he is caught, executed and forgotten. Perhaps both things are true. That day, during the obligatory “Two Minutes of Hate,” he wonders who else might be harboring thoughts of rebellion, and who may be working for the Thought Police.

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calendar of events

THRU DEC. 31

The Magical, Musical Holiday Light Show in Seneca’s Norton Thompson Park; 5:30-10 p.m.; drive-through, walk or bring a chair and enjoy the festivities.

Seneca’s Down Gingerbread Lane; gingerbread winners announced Dec. 15 at A Jazzy Christmas; entries on display at city hall; for more information, visit www.seneca.sc.us

THRU DEC. 17

Blue Ridge Arts Center, 111 E. South Second St., Seneca, presents main gallery exhibit, The Little Big Show: “Pochade” and Then Do It and the foyer gallery/members challenge exhibit Where Are You From? Take Me Home!; regular gallery hours: Thurs.-Fri., 1-4 p.m. and Sat. 10 a.m.-1 p.m.

THRU JAN. 2

The 30th annual gingerbread display at the Grove Park Inn is open to the public; call the Gingerbread Hotline at 800.413.5778 or visit omnihotels.com/gingerbread.

THRU

JAN.

6

World of Energy Festival of Trees. Visit the education center at Oconee Nuclear Station to view and vote on beautiful, unique trees decorated by local nonprofit organizations, businesses and civic groups. Trees that win the voting contest receive prize money for their charities of choice; free and open to the public on Wednesday-Friday, 10 a.m.-4 p.m. and Saturdays, 10 a.m.-1 p.m., from Nov. 26 to Dec. 17.

DEC. 3

Christmas Open House at the historic Ballenger House, 212 E. South 3rd St., Seneca; 2-4 p.m.; the near-century old home will be decorated for the holidays; light refreshments; free admission.

Walhalla Christmas parade and tree lighting; 5 p.m.; for more information, visit: mainstreetwalhalla.com

Friends of Lake Jocassee bring Santa to Jocassee, 9 a.m.-12 p.m. at Devils Fork State Park day-use area; pictures with Santa and hot chocolate & cookies; park fees apply.

A Christmas Open House at the Lunney

Museum, 211 W. South 1st St, Seneca. Enjoy food, drinks and entertainment during an evening at the Lunney Museum; 4-8 p.m.

DEC. 4

Walhalla Holiday Tour of Homes; 1-4 p.m.; ticketed event; for more information, visit: mainstreetwalhalla.com

Brooks Center for the Performing Arts, 221 Brooks Center, Clemson, presents the Clemson Choirs’ Sounds of the Season performance; 4 p.m.; call 864.656.3048 or visit clemson.universitytickets.com for more information and tickets.

Walhalla Performing Arts Center presents Celtic Angels Christmas; 7 p.m.; for information or tickets, visit: www. walhallapac.com

DEC. 8

Walhalla Performing Arts Center presents Debbie Gibson — Winterlicious, An Evening of Holiday and Hits; 7:30 p.m.; for information or tickets, visit: www. walhallapac.com

DEC. 9

Mainstreet Walhalla presents a Christmas stroll with carolers and carriage rides; 5-8 p.m.; for more information, visit mainstreetwalhalla.com

Norwegian brass ensemble tenThing takes the audience on a holiday-themed musical journey through Europe and America for the Delores St. Clair Wright Christmas Show at Brooks Center for the Performing Arts, 221 Brooks Center, Clemson; 7:30 p.m.; call 864.656.3048 or visit clemson. universitytickets.com for more information and tickets.

Walhalla Performing Arts Center presents The Christmas Tour: A Salute to Conway and Loretta featuring Tayla Lynn and Tre Twitty; 7:30 p.m.; for information or tickets, visit: www.walhallapac.com

DEC. 10

Walhalla tour of churches; free community event from 3-7 p.m.; enjoy the city’s historic churches and seasonal choir offerings; for more information, visit: mainstreetwalhalla.com.

Oconee Humane Society hosts its annual Christmas Party for the Pets, 11 a.m.-2 p.m. at the adoption center, 1925 Sandifer Blvd. in Seneca.

DEC. 11

Walhalla Performing Arts Center presents CMT’s Next Women of Country 2021 inductees and America’s Got Talent phenom Chapel Hart; 7 p.m.; for information or tickets, visit: www.walhallapac.com

DEC. 15

Ram Cat Alley joins the holiday celebration with seasonal music by Jamie Wright plus shopping and dining in historic downtown Seneca; 5-7 p.m.

DEC. 15

Walhalla Performing Arts Center and the Black Jacket Symphony Presents: Guns N’ Roses “Appetite for Destruction,” the group’s first studio album in 1987; 7:30 p.m.; for information or tickets, visit: www. walhallapac.com

DEC. 17

St. Luke Methodist Church in Walhalla presents the Walhalla High Alumni Chorus Christmas Concert; 7 p.m.; free.

Hagood Mill, 138 Hagood Mill Road, Pickens, presents the Ed Harrison Memorial Celtic Christmas; 10 a.m.-4 p.m.; Santa visits from 1-2 p.m.; nationally acclaimed performer, composer, arranger and educator Jamie Laval headlines the musical lineup; artisan market; kids’ activities; $5 admission with under 12 free; the mill will be running and grits will be a grinding; visit www. hagoodmillhistoricsite.com for more information.

calendar of events

DEC. 17

Walhalla Performing Arts Center presents Chris Collins & Boulder Canyon with A John Denver Christmas; 7:30 p.m.; for information or tickets, visit: www.walhallapac.com

DEC. 17-18

Foothills Dance Conservatory’s 20th anniversary performance of The Nutcracker; Clemson University’s Brooks Center for the Performing Arts; all seats are reserved, and tickets are available for purchase through the Brooks Center; for more ticket information, email fdcfcpa@gmail.com

DEC. 18

Walhalla Performing Arts Center presents The Isaacs: Christmas Spirit; 7:30 p.m.; for information or tickets, visit: www.walhallapac. com

Enjoy sounds of the season at the Winds Christmas Concert; Walhalla High School Auditorium; 3 p.m.; free.

JANUARY

Blue Ridge Arts Center, 111 E. South Second St., Seneca, hosts its annual juried art show in January and February; regular gallery hours are: Thurs.-Fri., 1-4 p.m. and Sat. 10 a.m.1 p.m.; for more information, visit: www. blueridgeartscenter.com

JAN. 6

Walhalla Performing Arts Center presents the funniest man in America, James Gregory; 7:30 p.m.; for information or tickets, visit: www. walhallapac.com

JAN. 10

The Seneca Woman’s Club, along with insurance agent Kim Oeding and real estate broker Silvana Baez are hosting an Off the Clock reception for SBDSC members at the Historic Ballenger House, 212 E. South 3rd St.; 5-7 p.m.

JAN. 12-22

Participating restaurants in Seneca will observe Restaurant Week and choose their own unique ways to kick off the city’s Sesquicentennial celebration; possible new menu items, fan

favorites and special promotions will mark the beginning of Seneca’s year-long 150th birthday party; visit https://seneca.sc.us/government/ departments/events-and-happenings

JAN. 28

Walhalla Performing Arts Center presents 7 Bridges: The Ultimate EAGLES Experience; 7:30 p.m.; for information or tickets, visit: www.walhallapac.com

FEB. 9

As part of the Lillian and Robert Utsey Chamber Music Series, Brooks Center for the Performing Arts at Clemson University presents the Goldstein-Peled-Fiterstein Trio; a free, non-ticketed event that begins at 7:30 p.m.

FEB. 10

Walhalla Performing Arts Center presents Lee Greenwood, one of country music’s bestknown voices; 7:30 p.m.; for information or tickets, visit: www.walhallapac.com

JAN. 14

Walhalla Performing Arts Center presents Comedian Killer Beaz, from Discovery Channel’s hit series Moonshiners; 7:30 p.m.; for information or tickets, visit: www. walhallapac.com

JAN. 20

Walhalla Performing Arts Center presents The Dave Matthews Tribute Band; 7:30 p.m.; for information or tickets, visit: www.walhallapac. com

JAN. 21

Walhalla Performing Arts Center presents Balsam Range’s American Acoustic Music; 7:30 p.m.; for information or tickets, visit: www.walhallapac.com

JAN. 24

Brooks Center for the Performing Arts at Clemson University presents the Lviv National Philharmonic Orchestra of Ukraine; 7:30 p.m.; call 864.656.3048 or visit clemson. universitytickets.com for more information and tickets.

JAN. 27

Walhalla Performing Arts Center presents Million Dollar Reunion, an exciting new show that celebrates the music created at SUN Studios, in Memphis, TN, known as the Big Bang of Rock and Roll Music … Elvis, Johnny, Carl & Jerry Lee; 7:30 p.m.; for information or tickets, visit: www.walhallapac. com

FEB. 11

Walhalla Performing Arts Center presents The Linda Ronstadt Experience featuring Tristan McIntosh; 7:30 p.m.; for information or tickets, visit: www.walhallapac.com

FEB. 15

Brooks Center for the Performing Arts at Clemson University presents The Gesualdo Six and Owain Park, director, featuring Clemson Cantori; 7:30 p.m.; call 864.656.3048 or visit clemson. universitytickets.com for more information and tickets.

FEB. 16-19

Blue Ridge Orchid Society’s 2023 Orchid Show at Oconee Nuclear Station’s World of Energy, 7812 Rochester Highway, Seneca. Come out to watch orchid care and repotting sessions, check out displays, and take home an orchid from one of the vendors; opens at 10 a.m. each day.

FEB. 17

Walhalla Performing Arts Center presents The Queen of Bluegrass, Rhonda Vincent & The Rage; 7:30 p.m.; for information or tickets, visit: www.walhallapac.com

FEB. 18

Hagood Mill, 138 Hagood Mill Road, Pickens, presents Deep Winter Blues; 10 a.m.-4 p.m.; hear the music that made Upstate South Carolina a famous “roots

calendar of events

environment” for Piedmont Blues; also a variety of folklife and traditional arts demonstrations; the mill will be running and grits will be a grinding; living history demonstrators and kids’ activities; admission is $5 per person and children 12 and under are free; visit www.hagoodmillhistoricsite.com for more information.

Walhalla Performing Arts Center presents Clemon-born The Next Move, with special guests The Wobblers; 7:30 p.m.; for information or tickets, visit: www.walhallapac.com

FEB. 24

Walhalla Performing Arts Center presents Rockland Road, six vocalists who represent four generations of musical heritage play 23 different instruments and all share the last name Martin; 7:30 p.m.; for information or tickets, visit: www.walhallapac.com

FEB. 25

Walhalla Performing Arts Center presents William Lee Martin’s Hawg Wild comedy tour; 7:30 p.m.; for information or tickets, visit: www.walhallapac.com

MARCH 3

Walhalla Performing Arts Center presents SkynFolks — The Authentic Lynyrd Skynyrd Tribute; an experience that honors the legacy of Lynyrd Skynyrd; for information or tickets, visit: www. walhallapac.com

MARCH 4

Walhalla Performing Arts Center presents Hawley Magic; Jonathan and Trisha Hawley have traveled the world with a fresh, slick new approach to magic and illusion that is extremely high energy and action packed; for information or tickets, visit: www.walhallapac. com

MARCH 7

Brooks Center for the Performing Arts at Clemson University presents Jazz at Lincoln Center and Songs We Love; 7:30 p.m.; call 864.656.3048 or visit clemson.universitytickets.com for more information and tickets.

ONGOING

The Lunney House Museum, 211 W. South 1st St., Seneca, is open Thursday through Sunday, 1-5 p.m.; admission by donation.

The Bertha Lee Strickland Cultural Museum, 208 W. South 2nd St., Seneca, is open Thursday through Saturday, 11 a.m.-5 p.m.; admission by donation.

Historic Ballenger House tours and rentals; Seneca Woman’s Club preserves this historic home, 212 E. South 3rd St., call (864) 2723842.

Silver Dollar Music Hall in Westminster, SC, features open mic some Fridays at 7 p.m. with regular pickers performing at 8 p.m. Call 864.973.8781.

CHRISTMAS WITH THE ANNIE MOSES BAND Friday, December

2 @ 7:30

PM

The Annie Moses Band is an upscale Americana band performing from the Grand Ole Opry to Carnegie Hall. Music runs 4 generations deep and their heartbeat is Godly excellence in the arts.The Annie Moses Foundation is at the forefront of that mission.

Saturday, December 3 @ 7:30 PM

The Steel Woods have staked their claim as worthy successors of Southern rock icons Lynyrd Skynyrd, with a dynamic live show and a songwriting verve that draws inspiration from country icons like Willie Nelson.

CELTIC ANGELS

Sunday, December 4 @ 7:00 PM

Celtic Angels Christmas captivates audiences of all ages with the magic of Christmas in an awe-inspiring show which encompasses vocal and instrumental seasonal and Irish favorites along with spectacular world class champion Irish dancing.

DEBBIE GIBSON’S WINTERLICIOUS: AN EVENING OF HOLIDAY & HITS

Thursday, December 8 @ 7:30 PM

Debbie Gibson burst onto the music scene at 16 and instantly became the youngest artist in history to write, produce and perform a number one hit,“Foolish Beat.”

Saturday, December 17 @ 7:30 PM

Chris Collins and Boulder Canyon welcome in the holiday season with a special Christmas concert. A John Denver Christmas is a delightful blend of traditional Christmas music with some of your favorite John Denver hits and songs of the season!

THE ISAACS: CHRISTMAS SPIRIT

Sunday, December 18 @ 7:00 PM

The Isaacs have been performing and sharing their musical gifts for over 50 years and in 2021, after appearing as guests for 30 years, the Isaacs were officially inducted as members of the Grand Ole Opry.

THE STEEL WOODS

CHRIS COLLINS & BOLDER CANYON:

A JOHN DENVER CHRISTMAS

Silver Run Falls

Getting out for a short hike to a beautiful waterfall in the winter might be just what the doctor ordered to beat the winter blues. But, if seeing nature glistening with an icy spray or covered with a gentle foothills’ snowfall isn’t to your liking, just put this waterfall on your to-do list and check it out come spring. Either way, you’re in for a treat.

Silver Run Falls is a 25-foot waterfall just a few miles from Cashiers, NC. It is located at the end of a flat, 200-yard trail that can be found just off Highway 107.

While the winter ice formations are a feast for the eyes, warm weather visitors can enjoy the pool at the base of the falls that is a popular swimming spot and is particularly safe and enjoyable for small children.

There’s a forest service sign along the road that marks the small roadside parking area. Unfortunately, it will only hold 5-6 cars. During the short walk to the falls, visitors cross a bridge over the headwater of the Whitewater River. There are a couple of observation points along the shore to soak in views of Silver Run Falls. There is also a second secret falls located above Silver Run for the truly adventuresome.

DIRECTIONS

From the Upstate, go north on SC 130 and turn onto State Road 107. After crossing into North Carolina, continue on NC 107 for approximately four miles and look for the sign and parking area on the right. Cars may not be able to park on the side of the road, as the shoulder isn’t always flat. Be careful turning in and/or crossing the road as traffic moves quickly on 107.