Ventana July 2016 by Ventana Monthly Magazine

DELICIOUS INVENTION TIFA CHOCOLATE & GELATO WALKABLE FEASTS

From food writer to food tours

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CONTENTS

ventana VOL.10 NO.7

editor’s note

JULY / AUGUST 2016

6 Creative License

FE ATUR E S 13 Walkable Feasts

about town

Allison Costa’s journey from local food writer to Ventura Food Tours

29 Homegrown

table talk

A conversation with Thrive Market’s Gunnar Lovelace

37 Garagiste Goes Upscale

culture

Vintner Lauro Guerra expands Topa Mountain Winery cover story 47 Delicious Invention Tifa Chocolate & Gelato hits the sweet spot between quality, creativity and flavor

T CHRISTIAN GAPEN

D E PAR TME NTS

8 Trinity Lane Development Groundbreaking

community short list

52 A preview of local happenings

COVER: Candace and Shawn Orr of Tifa Chocolate & Gelato. Photo by Michael Montano

CORRECTION: On page 10 of the May 2016 issue, Dr. Thomas Duncan of the Ventura County Medical Center Trauma Team was misidentified as Darryl Ryan.

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EDITOR’S NOTE

CREATIVE LICENSE

e’ve got it so good here. Miles of coastline, acres of rich farmland, hillside vineyards and a mass of human talent ready to spin the fat of the land (and the sea) into edible gold. Ventura County’s culinary excellence is lauded far and wide, as much a part of our cultural identity as surfboards and the San Buenaventura Mission. The challenge here isn’t in finding good food or talented people to prepare it — we’ve got all that in spades. The trick for professionals catering to local foodies is finding something with which to distinguish themselves. Indeed, food trends are often about standing out from the herd. Think about what molecular gastronomy did for chefs like Wylie Dufresne and Grant Achatz, or how Magnus Nilsson and Marcus Samuelsson made Nordic cuisine all the rage a few years ago. Farm-to-fork is pretty much the standard here in Ventura County, and (thankfully) that’s not going away any time soon. But clever chefs, vintners, brewers and other food industry professionals are still branching out, finding creative ways to express themselves and bring something original to the table. Case in point: Topa Mountain Winery. Alongside the Syrah, grenache and “Super-Tuscan” varietals (cabernet, merlot, sangiovese) that have become de rigueur for today’s winemakers, there are some outliers. You’d

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be hard pressed to find picpoul, carménère and touriga nacional outside of Topa Mountain’s vineyards, but vintner Lauro Guerra has discovered that these varietals are uniquely suited to Ojai’s particular soil and climate, taking on its terroir in new and interesting ways. Topa Mountain is staking its reputation on these unfamiliar grapes, and helping the local wine industry evolve in the process. Another set of innovators are Shawn and Candace Orr of Tifa Chocolate and Gelato. This dynamic sibling duo came back from Europe full of inspiration and a pioneering spirit, and launched Tifa with little more than a do-it-yourself attitude and a dream. Their handmade gourmet chocolates walk on the wild side: Blue cheese, beer, wasabi and herbs are just some of the more unusual ingredients the Orrs add to the mix. It’s still chocolate, of course (an easy sell on any day), but their unconventional flavor profiles are changing the idea of what sweets can and should be. These folks aren’t reinventing the wheel; they’re just tweaking the design a little bit, and taking some creative license with what’s already available. The results are often surprising and delicious. Our parents always told us it was impolite to play with our food. Lucky for us, some enterprising epicures outgrew that notion. – Nancy D. Lackey Shaffer nancy@ventanamonthly.com

EDITOR IN CHIEF Nancy D. Lackey Shaffer ART DIRECTOR T Christian Gapen CONTRIBUTORS Michael Aushenker Kate Edwards T Christian Gapen Maxine Hurt Michael Montano Chris O’Neal Leslie Westbrook GRAPHIC DESIGNERS Bret Hooper Tim Twaddle ACCOUNT EXECUTIVES Kasey Black Warren Barrett Barbara Kroon Diane Newman Kelly Spargur Dave Stephens CIRCULATION Teresa Wann-Davis HUMAN RESOURCES Andrea Baker BUSINESS MANAGER Linda Lam ACCOUNTING Sharon Huie PUBLISHER David Comden

ADVERTISING sales@ventanamonthly.com EDITORIAL nancy@ventanamonthly.com PHONE 805.648.2244 FAX 805.648.2245 MAILING ADDRESS 700 East Main Street Ventura, CA 93001 Ventana Monthly is direct mailed to 25,000 select homeowners and distributed at over 600 business locations each month. Total circulation is 33,000. ©2016 Southland Publishing, Inc. All rights reserved.

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ABOUT TOWN

Ventura Food Tours participants hit the streets for a culinary adventure that is anything but pedestrian.

WALKABLE FEASTS

Allison Costa’s journey from local food writer to Ventura Food Tours. BY KATE EDWARDS | PHOTOS BY T CHRISTIAN GAPEN

LLISON COSTA IS PASSIONATE ABOUT FOOD. Of course, she likes to eat it — who doesn’t? But this vivacious Venturan also likes to talk about it, write about it, read about it and make it. Perhaps most of all, as she says herself, “I love telling people where to eat and what they should eat!” That passion explains the success of Costa’s company, Ventura Food Tours, which uses walking tours to introduce locals and visitors to the flavors of Ojai and downtown Ventura. Moving into its fifth year, the company has become so popular that she expanded into Santa Barbara in 2015 with a second firm, Santa Barbara Tasting Tours. In all three locations, her customers get to sample excellent food and drink at some of the best and most unique eateries in the area. Costa’s route to local food tour maven began after she and her family relocated to Ventura about 10 years ago. With small children to care for, she was looking around for a part-time job that wouldn’t interfere with family life. She came across an online ad for a restaurant critic for the VCReporter, applied, got the job — and loved it. As she says now, “It was perfect! I could do }}

Allison Costa.

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TIKI TIME: Bartender Josh Papuzza shakes, stirs and garnishes up a tropical storm to keep food tourists in mai tais, the signature drink of VenTiki Lounge and Lanai.

it from home — go out to eat, then write a review while the kids are napping!” Soon, she was writing reviews, profiles and other pieces for several local publications, including Ventana Monthly and Edible Ojai. Eventually, she realized she wasn’t going to be able to make a career out of writing. Having previously owned a small stationery business, she knew she liked working for herself. But what to do? “I knew I wanted to do something with food because that was clearly what I was passionate about,” she says, “[and] I’d built up a pretty good network — people knew me from all the writing I did.” In early 2011, she heard about people doing food tours in Los Angeles and thought that sounded interesting. She went and took a few tours herself and quickly realized that she’d found her calling. The initial hurdle was getting the local restaurant owners on board. As Costa remembers, “When I first started, the businesses were like, ‘What’s a food tour?’ It was five years ago. Now, people know what food tours are, but [at first], it took some explaining.” She also had to make it clear that she wasn’t looking for any freebies. “I think restaurants get hit up a lot for free stuff,” she says, “so at first I think they just thought, ‘Oh, it’s just somebody else asking for free stuff.’ I learned to quickly say, ‘I’m not asking you to give me anything for free, I just want to bring people to your restaurant and give you guys a chance to shine.’ ” And shine they do, as a group of 16 or so adults — and one voracious baby — learned during a recent Ventura Food Tour of half a dozen downtown foodie gems. The group enjoyed clam chowder and succulent tempura fish at Spencer Makenzie’s followed by mai tais, poke bowls and peppercrusted seared ahi at kitschy VenTiki. After gelato tasting at Palermo, there were wine and cheese at Paradise Pantry, including an earthy parmesan drizzled with nirvana-inducing calamansi-infused crème from Hawaii. The tour then stopped in at Vom Fass to taste infused oils, vinegars and a few spirits — a big hit with the guys — as well as nosh on small plates of pulled-pork sliders and a delightfully spicy macaroni salad (recipe below). The tour ended a few doors away at Sunflowers on the Square, where everyone enjoyed bakery owner Nancy Pedersen’s deservedly famous lavender limoncello cookies. (When signing up for a tour, participants notify Costa of special dietary restrictions. Within reason, the eateries then provide tasting substitutions for those participants.) Along the way, the group got a bit of a local history lesson from tour leader, food writer, chef and college teacher Amy Madsen. (Costa’s tour guides are all food writers or otherwise connected to the local food scene.) Participants learned about the literary history of the Erle Stanley Gardner Building, the importance of the lima bean motif on the Courthouse, and the presence of the old jail underneath the current Capriccio restaurant at Palm and Main streets. These mini history lessons have been an integral part of Costa’s tours from the start. As Costa says, “For people who are new to the area or it’s their first time in Ventura or Ojai, I want them to leave the tour feeling like ‘Oh, I kind of get Ventura, or I kind of get Ojai.’ ” }}

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Tour leader Amy Madsen brings the group to Paradise Pantry for wine and cheese tasting. Each tour includes several local eateries selected for their originality, excellence and proximity.

When asked about future plans for her burgeoning empire, Costa admits, “At this point, I couldn’t grow it anymore — I’m really maxed out.” With a half dozen or so tours each week (she gets a lot of private tour business from local destination management companies) and three children at home, Costa is so busy that she no longer leads weekend tours herself. She says, “I need to be the backup in case something goes wrong.” She still leads weekday tours, as well as the trial runs that she takes friends and family on when testing out a new tour. She does regret not being able to do more, saying, “I wish I could lead more tours as it is so validating.” Of course, balancing a successful business and a busy family also means that Costa doesn’t often get a chance to take a day off and fully indulge the passion for food that got her to where she is now. When asked what her dream day of eating in Ventura would look like, she said, “I would start my day with a cup of Beacon coffee and the ginger chocolate scone from Sunflowers on the Square or a peanut butter bagel from Bagel Rock.” Lunch, she says, would be “a fish taco and ahi pocket from Spencer’s or the pulled pork PB&J from Scratch food truck.” She would finish off this perfect day with “cocktails at VenTiki, followed by one of the gourmet grilled cheese sandwiches and a big glass of red wine at Paradise Pantry.” Sounds divine. Sign us up. v

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VENTURA FOOD TOURS 805.295.8687 www.venturafoodtours.com BARBECUE MACARONI SALAD Courtesy of Vom Fass Serves: 8-10 1 pound elbow macaroni 1 red pepper, seeded and diced 2 celery ribs, diced 6 scallions, sliced thin 2 tablespoons Waldburg Apple Balsamic Vinegar 1 tablespoon chili oil 1 teaspoon chili powder 1/2 teaspoon garlic powder Pinch of cayenne pepper 1 cup mayonnaise 1/2 cup barbecue sauce (such as Bull’s-Eye Original) Salt and pepper to taste

Cook macaroni according to directions in salted boiling water. Cook a little al dente, about 5 minutes. Drain in colander and rinse with cold water until cool, then drain once more, briefly, so that macaroni is still moist. Transfer to large bowl. Stir in bell pepper, celery, scallions, vinegar, chili oil, chili powder, garlic powder and cayenne and let sit until flavors are absorbed—about 2 minutes. Stir in mayonnaise and barbecue sauce and let sit for another 5 minutes to allow liquids to combine. Season with salt and pepper to taste, and serve. (Salad can be covered and refrigerated up to 2 days. Check seasoning before serving.)

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/ WingsOverCMA

NOTICE: PlEasE Fax ThIs PrOOF TO

Date:_______________________________ NOTICE: PlEasE Fax ThIs PrOOF TO

Date:________

Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_w ully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the f_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july/AuG 2015

The Essence of Italian Cuisine

Best Happy Hour Around!

$500

• lunch specials • Banquet Facilities • homemade Guacamole

Happy Hour Menu House Wines Well Cocktails Appetizers

For those who apprec really great food & w

Friendly Service, Automotive Racing Atmo Pacific Rim Specialties, USDA Prime Meats, HAppy Hour h o z y s g5 r- 6pm ill.com 11am - 9pm EvEry DAy! Ad Proof

134 N. Mill St. Client: Hozys Enzo’s Italian Restaurant Ad Executive: Barbara Kroon (805) 648-2244 Corner 13th & harvard Santa Paula Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ 805-933-3444 santa Paula, Ca ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. at the Glen Tavern Inn glentavern.com IssuE: july/Aug 2016 (805) 525-8383

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Tuesday - Thursday and Sunday 5 to 9pm • Friday - Saturday 5 to 10pm

Friendly Service, Racing Atmosphere, Pacific Rim For those who Specialties,PlEasE USDA Prime Fish TO NOTICE: FaxMeats, ThIsFresh PrOOF NOTICE: PlEasE Fax ThIs PrOOF TO Date:_______________________________ Signature:___________________________ (805) 648-2245 (805) 648-2245 asaP Breakfast: Monday - Friday 7:00asaP am-11:00 am appreciate really Saturday & Sunday 8:00 am - 2:30 pm Everyday 11:00 am - 2:30 pm great food & wine Lunch: Dinner: Wednesday - Saturday 5:00 pm - 9:30 pm This_proof_is_to_check_for_accuracy_and_is_not_ intended_to_show_quality_of_reproduction.

nd_is_not_ uction.

Date:___

Signatur

Breakfast: Monday - Friday 7:00 am-11:00 am Saturday & Sunday 8:00 am - 2:30 pm Lunch: Everyday 11:00 am - 2:30 pm Dinner: Wednesday - Saturday 5:00 pm - 9:30 p

805-525-1068

1760 E. Lemonwood Dr. 1 block South of Hwy 126 & Hallock Dr., Santa Paula.

805-525-1068 hozysgrill.com 18

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Wine Spectator Award of One block Excellence for having one of the of the most outstanding wine lists in the World.

1760 E. Lemonwood Drive

South of Hwy 126 & Hallock Dr, San

j u ly / a u g u s t 2 0 1 6

Date:_______________________________

ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom.

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C O U N T Y

IssuE: july/Aug 2016

Ad Proof

m o n t h l y

Client: Deer Lodge

Ad Executive: Kelly Spargur

(805) 648-2244

Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: juLy/Aug 2016

This_proof_is_to_check_for_accuracy_and_is_not_ intended_to_show_quality_of_reproduction.

NOTICE: PlEasE Fax ThIs PrOOF TO (805) 648-2245 asaP

Date:_______________________________ Signature:___________________________

j u ly / a u g u s t 2 0 1 6

NOTICE: PlEasE Fax ThIs PrOOF TO

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Date:_______________________________

Ad Proof Ad Executive: Warren Barrett

S P E C I A L A DV E RTI S I N G S E C TI ON

(805) 648-2244

Enjoy the Fresh, Local Flavors of Oxnard.

y_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july/Aug 2015

A Downtown Tradition for 64 Years!

After 10 successful years in the Historic Woolworth Building, FRESH &

FABULOUS CAFÉ is moving around the corner to

Centennial Plaza (221 West

5th Street). Known for house made ingredients in their

panini, soups, salads, and

quiche, the move will allow

Charbroiled Red Snapper

Teriyaki Snapper

for an expanded menu, including gourmet burgers, falafel pitas, fries, charbroiled chicken sandwiches, in addition to a full breakfast menu. Organic

soda fountain, patio seating, and kids’ areas round out the new experience. 805-486-4547 www.myfreshandfabulous.com

Family owned and operated for over 64 years.

Otani’s offers up seafood

in a casual atmosphere 608 S. “A” Street where boneless fillets are Downtown Oxnard Ad Proof the specialty. 608 South A (805) 483 6519 Street, Oxnard. (805)648-2244 483Client: Fresh & Fabulous Ad Executive: Warren Barrett (805) otanis-seafood.com 6519. www.otanis-seafood. Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_

F I N E

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m o n t h l y

ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. com.IssuE: july/Aug 2016

d_is_not_ tion.

Order Online!

NOTICE: PlEasE Fax ThIs PrOOF TO (805) 648-2245 asaP

Coming This Summer! The NEW Fresh & Fabulous Cafe

Date:_______________________________

Signature:___________________________

We’re Moving:

221 West 5th Street in Centennial Plaza

Expanded menu. Full breakfast. Patio seating. C e l e b ra t i n g 1 0 Ye a r s i n

Downtown Oxnard

Follow our move on Facebook: /FreshandFabulous

www.myfreshandfabulous.com

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805.486.4547

J U LY / A U G U S T 2 0 1 6

Date:_______________________________

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Client: BG’s Cafe S P E C I A L A DV E RTI S I N G S E C TI ON

Ad Executive: Warren Ba

Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receiv ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom

DowntownOxnard.org

Four Decades of Delicious

Since 1971, BG’S CAFE has

been the local hangout of retir-

ees, police officers, firemen, city officials, and many community

citizens who gather in a warm,

family style atmosphere to solve

the world’s problems over a great meal. We strive to recreate traditional comfort food dishes using

the best ingredients. 428 South A Street, Oxnard. (805) 487-0700. www.bgscafe.com.

At LA DOLCE VITA we offer Italian

fusion cuisine & catering in a casual, romantic atmosphere. Now adding

gourmet burgers and craft brews. 740

Breakfast & Lunch 7 Days A Week

South B. Street, Oxnard, Ca.93030. (805) 486-6878. www.theldv.com

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Ad Proof

m o n t h l y

Client: La Dolce Vita

Ad Executive: Warren Barrett

(805) 648-2244

Custom Catering Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ PaCkages available ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: juLy/Aug 2016 Mon. - Fri. 6:30 am - 2 pm Sat. & Sun. 7:30 am - 2 pm

C ON TI N UE D ON PA GE 22

428 S. A St., Oxnard • 805-487-0700

Enjoy the Sweet Life!

This_proof_is_to_check_for_accuracy_and_is_not_ intended_to_show_quality_of_reproduction.

NOTICE: PlEasE Fax ThIs PrOOF TO (805) 648-2245 asaP

Date:________

Signature:____

Authentic Italian and Mediterranean fusion cuisine, featuring made-from-scratch dishes using locally sourced produce. Gourmet Burgers • 16 Beers on Draft Specialty Cocktails • Weekend Entertainment

805.486.6878

740 South B Street Heritage Square Oxnard www.theldv.com J U LY / A U G U S T 2 0 1 6

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VENTURA COUNTY DINING S P E C I A L A DV E RTI S I N G S E C TI ON

C ON TI N UE D F ROM PA GE 21

Both the Santa Barbara and Ventura BROPHY

BROS. locations have a fun, lively atmosphere with beautiful views of the mountains and harbor. Choose your spot - sit at the full length bar facing the view and the clam bar, grab

a window and lean in or sit at a table either

inside or out. 119 Harbor Way, Santa Barbara, (805) 966-4418 | 31559 Spinnaker Dr., Ventura Harbor, (805) 639–0865

Voted Best Diner in VCreporter for 25 Years!

MOQUECA is a style of cooking from the central

coast of Brazil. The restaurant brings you a unique

dining experience with this traditional cuisine. 3550 Harbor Blvd, Channel Islands Harbor (805) 204-

Try Our Best Selling 2015 Entrée Selections

0970 & now open. 1610 E. Thousand Oaks Blvd, Thousand Oaks (805) 230-3585

Come spend the summer seaside at VENTURA

HARBOR VILLAGE. With more than 30 seaside

Breakfast • ham steak & eggs • fiesta sausage & eggs

• sunrise Whole Wheat pancakes Client: •Wyndham-Pierpont eggs Valentino

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boutiques, galleries, waterfront restaurants

and family activities Ventura Harbor Village is the perfect summer destination to enjoy and unwind! Bring friends and family to enjoy

shopping, happy hours and evening enterAd Executive: Dave Steph (Polish, linguila, Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_r tainment. Visit VenturaHarborVillage.com Andouille, Brautwurst)

Proofs,_ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at

Check for Daily Specials Lunch

• Chicago Burger • Rueben sandwich • patty Melt • hot dip sandwich • All White tuna sandwich

Dinner

• homemade Meatloaf • Chicken fried steak • london fish & Chips • Cobb salad • large new york steak

Desserts Banana splits • Apple pie a la Mode hot fudge sundae

643-4864 478 E. Main St., Historic Downtown Ventura

In the Mood? Try Real Food! 22

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Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_n ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom.

VENTURA COUNTY DINING S P E C I A L A DV E RTI S I N G S E C TI ON

At TOPPER’S PIZZA we

Delicioso!

strive to make and serve

great food, fresh and healthy, all of the time and provide

Authentic Central Mexican Food

it in a fun, family friendly,

and comfortable environment. With 9 locations, (by the way, our sauce is made locally each day) we also offer group accommodations and fast, efficient deliv-

ery service. We participate in local activities in support of each of our communities. Call one number for delivery, (805) 385-4444.

On The Avenue

1117 N. Ventura Ave. Ventura

Since 1974, EGGS N THINGS has been serving breakfast and lunch with great acclaim. Our restaurants are a top choice among locals wanting high quality

www.cuernavacataqueria.com

food with the freshest ingredients, a great atmosphere, pleasant and friendly servers and a very popular menu. Our customers say it best: We

LOVE the complimentary Swedish pancakes! Or choose them as pictured for your favorite menu

Carne Asada

item. Five locations to serve you best. eggsnthings. net.

Come have a taste of

central Mexico. At TAQUERIA CUERNAVACA, we

Chile En Nogada

make homemade style food that stays true to its F I N E

roots. From Alambres to Chile Relleno, our dishes

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Tacos

Ad Proof Enjoy TablE SErvicE wiTh your FavoriTE bEvEragE

m o n t h l y

are as unique as they are tasty. 1117 N. Ventura

Client: Crowne Plaza-NOM Ave., Ventura. www.cuernavacataqueria.com. (805)

Ad Executive: Dave Stephens see our reviews on Yelp!

(805) 648-2244

Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ 653-8052. 10:00 a.m. to 8:30 p.m., Closed Tuesdays • 805-653-8052 ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july/Aug 2016 C ON TI N UE D ON PA GE 24

This_proof_is_to_check_for_accuracy_and_is_not_ intended_to_show_quality_of_reproduction.

Happy Hour 5pm-7pm

Also located at: 1801 “A” Ventura Blvd., Oxnard • 201 W. Carillo st., santa Barbara

NOTICE: PlEasE Fax ThIs PrOOF TO (805) 648-2245 asaP

Authentic Mexican Cuisine

Date:__________

Signature:______

450 E. Harbor Blvd., Ventura 805.652.5151

ake a culinary cruise to Mexico’s central coast and enjoy the authentic flavors of NOM Tequila Grill. Offering home-made tortillas, farm-fresh, locally-sourced ingredients, 17 different tequilas and stunningly sumptuous desserts, NOM promises a truly tasty experience.

nomtequilagrill.com

Located on the Promenade at the Crowne Plaza Ventura Beach

J U LY / A U G U S T 2 0 1 6

NOTICE: PlEasE Fax ThIs PrOOF TO

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Date:_______________________________

VENTURA COUNTY DINING S P E C I A L A DV E RTI S I N G S E C TI ON

Welcome to

C ON TI N UE D F ROM PA GE 23

Eggs ‘n’ Things

“The Best Breakfast Restaurant Around”

The Historic BUSY BEE CAFÉ in downtown Ventura

is open 7 days a week 7AM – 10PM. Come and enjoy the 50’s with us! We are a dedicated staff ready to serve our customers with our delicious food. With

over 40 years of experience in the food business, we

work hard to bring the customer the best in food and service.

Pineapple Bread Pudding made exclusively at VENTIKI LOUNGE & LANAI in

downtown Ventura Ca. Made with Hawaiian bread, pineapple, and macadamia nut liqueur then topped with blood orange whipped cream & blood orange sher-

bet. Here you can find this great dessert,

Tongaroa shrimp, escolar, diver’s scallops and even spam musubi. Not to be forgot-

ten are our amazing cocktails – made from

classic drinks, like the Mai Tai, to modern drinks including the Cruel Sea, made with Ventura’s own Channel Islands Rum. VenTiki Lounge & Lanai, 701 E. Main St. in downtown Ventura. http://ventikilounge.com/.

Home of the Complimentary Swedish Pancakes

5 Locations Open for Breakfast & Lunch F I N E

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Client: Suzanne’s Cuisine

The authentic Ojai experience since 1932, THE DEER LODGE, is now under new ownership,

featuring American traditional classics, and vegetarian & vegan options in a warm and welcoming lodge environment. Our farm to table menu

Ad Executive: Barbara

highlights the bounty of delicious produce that Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_w Proofs,_ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign the Ojai Valley is famous for. 2261 Maricopa Hwy, Ojai. (805) 646-4256. www.deerlodgeojai.com

Enjoy Homemade Soups & Fresh Sandwiches with Fabulous Salads made with Fresh Local Ingredients

Open 7 Days A Week Early Bird Breakfast Specials

#1 Choice for Best Breakfast in Ventura County Ventura Camarillo 4020 E. Main St. 92 Daily Dr. Donlon Plaza Shopping Center Las Posas Plaza 805-642-3190 805-987-4497 24

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Thousand Oaks Simi Valley Valencia 1542 Moorpark Rd. 2955 Cochran St. 27560 Newhall Ranch Rd. Janss Rd. Ralph’s Center Target Shopping Center 661-702-8664 805-497-1711 805-527-0055

J U LY / A U G U S T 2 0 1 6

Lunch 11:30 - 2:30 • Dinner 5:30 to close Wednesday through Monday, closed Tuesdays Indoor and garden dining available Wine, beer, liquor • Reservations appreciated 502 West Ojai Avenue • Ojai • (805) 640-1961 suzannescuisine.com

Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_rece ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_botto

VENTURA COUNTY DINING S P E C I A L A DV E RTI S I N G S E C TI ON

A Truly Unique Dining Experience

From the first bite, sweet memories of your

mom’s cake, fresh from the oven, gently tug at your heart. At NOTHING BUNDT CAKES

our luscious cakes are made with the finest, premium ingredients, including fresh eggs, real butter and cream cheese. Each bite

slowly melts in your mouth, calling you back to a day when life was a little sweeter and time passed more slowly. 1794 S. Victoria

Ave. Ventura. (805) 918-4560. www.nothingbundtcakes.com

Say Aloha to Ventura’s first poke bowl specialists, POKE LAND! Build-your-own fresh fish and

rice bowl for a taste of traditional Hawaii with a local vibe. 1780 S.

Victoria Ave, #D. (805) 289-1588.

sEaFOOd • sTEak PasTas • COCkTaIls lIvE samba shOWs! Every Other saturday

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Two LocATions! Ad Proof

m o n t h l y

Client: Toppers

Ad Executive: Diane Oaks Newman ThOusaNd

(805) 648-2244 OxNard

Now opeN! 3550 s. Harbor Blvd., #201 Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. Emporium landing 2016 IssuE: july/Aug Bra zilian Cuisine 1610 E. Thousand Oaks Blvd. Marine C ON TI N UE D ON PA GE 26

This_proof_is_to_check_for_accuracy_and_is_not_ intended_to_show_quality_of_reproduction.

(805) 230-3585

(805) 204-0970

NOTICE: PlEasE Fax ThIs PrOOF TO (805) 648-2245 asaP

J U LY / A U G U S T 2 0 1 6

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Date:_______

Signature:___

VENTURA COUNTY DINING

Authentic cubAn cuisine

C ON TI N UE D F ROM PA GE 25

Ad Proof At SUZANNE’S chef Suzanne Roll

keep it simple, keep it honestand indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ present it perfectly. Sunny and2016 your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july/AuG

ot_

has a philosophy about food – Ad Executive: Warren Barrett (805) 648-2244

ese

EntErtainmEnt nightly WatErsidE dining Full Bar • dancing

bright by day, romantic and inti-

patio or dining room are the perfect place for your celebration, large or small, or

1961. www.suzannescuisine.com

mate by night, Suzanne’s outdoor

as the perfect spot for a truly sublime meal. 502 W. Ojai Ave., Ojai. (805) 640-

1575 Spinnaker Drive Ventura Harbor 805.642.9463 • 805Copa.com

At 805 BAR & GRILLED CHEESE we featuring

an extensive wine selection, a patio with stunning harbor views, delicious gourmet grilled cheese

sandwiches and homemade tomato bisque soup.

This Ain’t Your Mama’s Grilled Cheese!

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1575 Spinnaker Dr., Ventura Harbor. (805) 642-9463. www.805copa.com.

Great Food Amazing Drinks Fine Wines Harbor View Live Music

Located just off Highway 126 and Hallock Drive,

wining. They are the proud recipient of Wine

HAPPy Hour

Wine List Award of Excellence every year since

Monday - Friday 4 - 7PM

Client: Ventura Harbor Village

Hozy’s Grill is known for its fine dining and

Spectator Magazine’s prestigious Restaurant

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2008. Featuring the freshest fish, USDA prime

C O U N T Y

Ad Proof

m o n t h l y

Ad Executive: Warren Barrett Client: Yolandas meats and local produce, their varied menu

(805) 648-2244

spinnaker dr., on the waterfront Date:_______________________________ Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ NOTICE: PlEasE Fax1575 ThIs PrOOF TO Please_check_this_proof_over_carefully_and_indicate_all_cor includes Pacific Rim specialties, imaginative salAt Entrance to the Ventura Harbor Village ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july/Aug 2016 ad WIll ruN as Is.__If_this_proof_meets_your_approval_ Signature:___________________________ (805) 648-2245 asaP ads, pastas and steak dishes followed by deliciously decadent desserts. 1760 E. 805-642-9463 • 805Copa.com Lemonwood Dr., Santa Paula. (805) 525-1068. www.hozysgrill.com

NOTICE: PlEasE Fax ThIs PrOOF TO (805) 648-2245 asaP

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Date:_______________________________ Signature:___________________________

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NOTICE: PlEasE Fax ThIs PrOOF TO

Date:_______________________________

Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_rec ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_botto

VENTURA COUNTY DINING Enjoy a romantic dinner or family feast in the warm elegance of ENZO’S ITALIAN

RESTAURANT. Savor some of the best

cuisine in Ventura County at this wonderful Santa Paula restaurant where friends and families gather around a table to share sumptuous food and flavorful

California wines. 134 N. Mill Street, Santa Paula (805) 933-5550. www.glentavern. com

Yolanda’s Mexican Café is your fun, festive, casual neighborhood Mexican restaurant in

Ventura County. Founded in 1982 in Oxnard, California, Yolanda’s Mexican Cafe has

branched out to the cities of Oxnard, Ventura, Camarillo and Simi Valley. For years, people

from all walks of life have returned over and over again, drawn by the friendly

Build Your Own Ad Proof Poke Bowl

atmosphere and authentic Mexican food. Start your fiesta experience with a full

order of nachos or zesty bean dip. Indulge in generous portions of festive entrees from sizzling Fajitas or Carnitas Vera Cruz. Experience a taste of tradition and

enjoy from a wide selection of Yolanda’s award winning margaritas! http://www. F I N E

yolandasmexicancafe.com.

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Client: Ventiki Ad Executive: Warren Barrett

Ad Executive: Warren Barr

(805) 648-2244 NOw OPeN iN VeNtura Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_n cate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom.

_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom.

IssuE: julY/Aug 2016 1780 S. Victo r i a Ave . • 8 0 5 -2 8 9 -1 5 8 8 (Montalvo Square Shopping Center)

C ON TI N UE D ON PA GE 28

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NOTICE: PlEasE Fax ThIs PrOOF TO (805) 648-2245 asaP

a o r ga

Ton

serving the Best mexican food since 1982! oxnard

805-985-1340

ventura

2753 e. main st.

805-643-2700

camarillo

86 e. daily dr.

805-389-9922

Signature:__

im r h S

ra ntuom e n V i.c ow lana T n d ow ean D g St un in ikilo a M nt 1 Ew.ve 0 7 ww

yolandasmexicancafe.com 1601 s. victoria ave.

Date:______

simi valley

590 e. los angeles ave.

805-306-9933

J U LY / A U G U S T 2 0 1 6 Ventana72016.indd 1

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NOTICE: PlEasE Fax ThIs PrOOF TO

6/29/16 6:08 PM

Date:__________

and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ ets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july/Aug 2016

s_not_ on.

VENTURA COUNTY DINING La Cabana Restaurant in Santa Paula F I N E

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has been a celebration destination for

m o n t h l y

Client: Rosie Lee Imports

many families over the years. From Ad Executive: Warren Barre Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no homemade guacamole and salsa to ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. their famous strawberry margaritas, family owned La Cabana offers delicious food and drinks served with a

smile. 1259 E. Harvard Blvd., Santa Paula (805) 525-8383

Wake up Your Inner Brit

Receive $5 Off A Decorated Cake

Celebrate Today!

Delicious cakes for any occassion F I N E

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Mention this Ventana Magazine ad to receive a m o n t h l y

FREE Bundtlet when you purchase a bundtlet

Loose and Boxed Teas - Over 65 Varieties

Client: Brophy Bros.

Ad Executive: Warren Barrett (805) 648-2244 _British,_Scottish,_Irish_&_South_african_Goods

Ventura • 1794 So. Victoria Ave. #A • (805) 918-4560 Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. Thousand Oaks • 1610 Thousand Oaks Blvd., Suite D • (805) 446-3082 IssuE: july/Aug 2016 673 E. Main St. v 805-643-5832

www.rosieleeimports.com

noThingbundTCakes.Com Mention Ventana to receive. limit one coupon per guest. Cannot be combined with any other offer. Redeemable only at the bakeries listed. Must be claimed in-store during normal business hours. No cash value.

NOTICE: PlEasE Fax ThIs PrOOF TO (805) 648-2245 asaP

Date:_______________________________ Signature:___________________________

This_proof_is_to_check_for_accuracy_and_is_not_ intended_to_show_quality_of_reproduction.

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J U LY / A U G U S T 2 0 1 6

NOTICE: PlEasE Fax ThIs PrOOF TO (805) 648-2245 asaP

Date:__________

Signature:______

TABLE TALK

THRIVING PARTNERSHIP: Nick Green (left) and Gunnar Lovelace co-founded Thrive Market to make healthy, organic products accessible to everyone.

HOMEGROWN

Thrive Marketâ&#x20AC;&#x2122;s Gunnar Lovelace talks accessibility, affordability and sustainability in the food supply chain. BY LESLIE A. WESTBROOK

Thrive Market is an online membership shopping service that has grown by leaps and bounds over the last year and a half. The company sells, at wholesale prices, nonperishable, healthy, non-GMO and organic items that are shipped to homes across the U.S., usually within two days. Co-founder and idea man is Ojai-born-and-bred Gunnar Lovelace, who took time away from Thrive and his Ecotopia project in Matilija Canyon to talk about growing up in Ojai, the importance of food accessibility and his vision for }} Thrive Market.

JULY / AUGUST 2016

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You grew up in an intentional community in Ojai — how did that inform both your business sense and your mission to provide healthy food and products to the world? Growing up financially poor in an intentional community where we ran a communal food program allowed me to see firsthand the power of group buying as a way to purchase healthy food more affordably and build community. My parental influences included a sense of social justice and active dialogue around how to create an egalitarian society. I was exposed to those ideas from a very early age. Those three elements — the food co-op, having strong social values and being poor — led me into wanting to make money through conscious business while being interested in healthy living. Thrive Market has been referred to as a sort of cyberspace love child of Whole Foods and Costco. You have a “giving” component that provides a free membership to those in need for every paid member. How is that working for you and how many members do you have now? We wanted to create a model that passed on tremendous savings to our members, and we are able to do that by cutting out the middlemen in the supply chain. We pass those savings along to our membership community, which is now over a quarter of a million members in a year and a half. For giving away free memberships to those in need, we partner with national nonprofits and we provide an online application for veterans, teachers, students and those who classify as low income, who are verified through a certification software database. We wanted to make sure, if a person or family couldn’t afford to join, they could gain access to the platform. In your headquarters in Marina Del Rey you have a staff of over 200 that handles everything from customer service calls to website design to testing recipes in your test kitchen. What do you look for in employees? When we hire, we look for three things: talent, passion and goodness. We really invest in super-high performance and a metric-driven culture, but we are also attracting people who are generous, creative and team players. For us, the culture of the company is synonymous with the brand and it’s really important for us to invest in a positive environment with strong values that inspire the employees to really feel connected to the mission of the business to democratize access to healthy living. 30

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What’s the best part of your job (besides going to work barefoot, or so I’ve heard)? I love working in the office barefoot! It tweaks people’s minds in a fun way. Seriously though, getting to work with the smartest group of people I’ve ever had the honor of collaborating with and solving really difficult problems in a very creative way. While it’s super-intense, and I will have 15 to 20 meetings a day nonstop without a break, it’s deeply gratifying to be working with so many passionate people who care so much about the mission of making healthy food accessible and affordable to everybody. You are one of several co-founders and you also share the title of Co-CEO with Nick Green. That is so cool. What happens when you disagree? We disagree at times, but we are able to have healthy and positive disagreements! We are very oriented on getting it right “together,” rather than getting it right individually. That’s a very important cultural distinction in our management style that permeates the organization. How do you avoid burnout? Burnout? What’s that!? I’m always focused on getting sleep and exercise, which is difficult — and I really have to avoid all other extra social engagements or time with friends (which I miss since I’m a social creature). I am 100 percent focused on growing the business, staying healthy and spending time with my fiancée, Jennifer. It requires a lot of focus and willingness to say “no” to other things! Do you miss living in Ojai? I actually live in Ojai on the weekends. Jennifer and I have a home there. I miss being close to nature all the time — but it’s important to be in L.A., where there is a larger pool of talent for the company and partnerships to grow the business. In Ojai, I love hiking, napping and working on the hot springs project, Ecotopia, in Matilija Canyon, which continues to be consuming and rewarding. All the controversy around managing the hot springs project over the last four years has actually been more challenging in many ways then building Thrive! But it’s been deeply gratifying to see the sacred land in Matilija open again to people in a way that is safe and beautiful. Anything else you’d like to add? We must come together as a species and think proactively about the way we are going to design societal frameworks that create opportunities for everyone. One of the problems we face in the modern capitalistic framework is that the real costs of products are not often reflected in the prices we pay. There are hid-

den externalities. When we buy a phone, do we know what the labor practices are? When we buy meat, do we know if chemicals are leaching into the water supply? It’s important if we are going to pass a planet along to our children and grandchildren that we think much more longterm about what we are doing here and why we are doing it. We need to evolve our biological software beyond pure survival instincts to encompass a broader set of holistic values that reflects the understanding we live in a truly interconnected world. v For more information on Thrive Market visit www.thrivemarket.com For more information on Ecotopia go to www.ojaihotsprings.com

SHOP TALK: Jillian Michaels of The Biggest Loser fame speaks with Lovelace in Thrive’s Southern California warehouse.

The celebrity wellness coach has praised the company, saying, “This is exactly what the people have been waiting for.”

All photos courtesy of Thrive Market

JULY / AUGUST 2016

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ISSuE: july/Aug 2016

You’re Invited to a

Free Diabetic Dinner Event Stunning Research now suggests that Type II Diabetes can begin to be REVERSED in as little as 1 WEEK

Topics include:

Mimi’s Café

• Common reasons diabetics get worse with time. • A unique clinical approach that allows the diabetes to reverse. • Is your treatment causing you to get worse over time? • Common drugs that may cause you to actually get worse.

3375 E. Main Street Ventura, CA 93003 Thursday July 28th at 6:00pm Wednesday August 10th at 6:00pm

FREE ADMISSION & FREE GOURMET MEAL Central Coast Center for Integrative Health conducts Free Type II Diabetes seminars on their unique clinical approach that has been shown to facilitate the reversal of Type II diabetes. This dinner presentation will discuss how many diabetics have been able to reduce and eliminate their drugs and insulin, lose weight without exercise, reduce and eliminate the risk for diabetic complications, restore pancreatic function and even become clinically non-diabetic.

Ad Proof Reservation Required Client: Smile Shapers Ad Executive: Barbara Kroon (805) 648-2244 Please RSVP to (805) 312-9770 Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ Call to Reserve Your Seat Today - Can bring one (1) guest. ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july/Aug 2016 Seating is extremely limited. Type II Diabetic Adults Only.

F I N E

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This_proof_is_to_check_for_accuracy_and_is_not_ ntended_to_show_quality_of_reproduction.

A Smile Makeover Can Change Your Life

NOTICE: PlEasE Fax ThIs PrOOF TO (805) 648-2245 asaP

Date:_______________________________ Signature:___________________________

It’s so easy. In just a few visits you’ll see a whiter, brighter and more confident smile.

Why WaIT? Call now for a No Cost Cosmetic Consultation or Second Opinion! SPeCIALIzIng In: • Teeth Whitening • Metal Free Fillings & Crowns • Porcelain Veneers • Implant Crowns & Bridges Allen J. Levesque, DDS is a specially trained member of the American Academy of Cosmetic Dentistry shaping beautiful smiles since 1986.

Affordable Payment Plans Available OAC

thesmileshapers.com 32

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3959 Telegraph Rd., Ventura

658-1588

j u ly / a u g u s t 2 0 1 6

NOTICE: PlEasE Fax ThIs PrOOF TO

Date:_______________________________

(805) 983-1999 West Coast Plastic Surgery Center is proud to be one of the first in the world to offer this innovative, new cellulite solution.

Finally, an effective, long lasting solution for cellulite is available! Call (805) 983-1999 today for a FREE consultation

1801 Solar Drive, Suite 150 Oxnard, CA 93030

roof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july 2016 S P E C I A L A DV E RTI S I N G S E C TI ON

Health&Beauty

Love Y our L egs I n T Ime F or

s ummer !

Our home care agency provides quality home care, caregivers, and medical staffing solutions to families and businesses in the Ventura County area. We offer compassionate care, peace of mind, and exceptional service — any time, any place. Our local BrightStar Home Care team is available for you 24 hours a day, 7 days a week with an RN on call to provide the highest level of care and service. Please give us a call today at (805) 585-2273 and we’ll be happy to answer your questions. www.brightstarcare.com.

Stop in and see how we can help you get the legs you want

Celebrating Women’s Dr. Lara is a native Californian. She worked for ten

years as a registered nurse, including labor and delivery, before returning to school to fulfill her lifelong dream of becoming a doctor. From her studies,

New techniques eliminate painful, unsightly Varicose Veins and Spider Veins.

including Harvard, she returned to her hometown of Oxnard in 2005 where she now practices. Her practice is named Celebrating Women’s Center for Health, Beauty and Wellness! Her mission is to educate and to empower women.

Mention this ad for a free evaluation!

1801 Solar Drive #150 Oxnard, CA. 93030. (805) 988-7577.

Vein Center of Ventura F I N E

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Vein Care Specialists

Client: Ventura Urgent Care

ssette

Coastal Dermatology provides a comprehensive dermatology practice offer-

Ad Proof

ing medical and cosmetic dermatology services. Our goal is to provide our

Ad Executive: Kasey

patients with the exceptional care and service they deserve. Our friendly and

Executive: Dave Stephens (805) 648-2244 Dominic J. Tedesco,Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__ M.D. • Lamar J.Ad Bushnell, M.D. y_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ helpful staff is always willing to help our patients feel welcomed. Our front WIll508 ruN Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_ 168 North Brent Proofs,_ad Street • Suite • as Ventura meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july/Aug 2015

not_ n.

805.643.2855

•

office, aestheticians, medical assistants and providers look forward to helping

www.veincv.com

VENTURA URgENT CARE

Slim Your Chin!

NOTICE: PlEasE Fax ThIs PrOOF TO (805) 648-2245 asaP The Newest Non-invasive Solution for Fat Removal

• • • • • • •

Date:_______________________________ Signature:___________________________

prOUly sErVIng VEntUrA COUnty sInCE 1983

• minor emergencies • no APPt. necessAry

Facelift • Browlift • Botox Dermal Fillers • Chemical Peels The Finest In Skincare Techniques Liposculpturing Facial Cosmetic Surgery Eyelid Surgery Facial Fat Grafting

• X-rAy on Premises • industriAl medicine • fAmily medicine • PhysicAl therAPy

Over 25 Years of Expert Experience

In Case of accident or Illness... Please call to schedule your free consultation today!

Dr. Michael Morrissette Dr. Michael P. Morrissette

ventana

2749 Loma Vista Rd. • (805) 648-2591 www.drmorrissette.com

hours: Monday - Friday 8aM - 10PM saturday, sunday & holidays 9aM - 5PM OpEn mOst hOlIdAys

658-2273

5725 ralston st.,Ventura (Victoria Village)

Just_look_for_the_sign_of_the_white,_grey_&_red_cross.

| J U LY / A U G U S T 2 0 1 6

NOTICE: PlEasE Fax ThIs PrOOF TO

NOTICE: PlEasE Fax ThIs PrOOF TO Date:_______________________________

Date:_____

you attain healthy, beautiful skin. 3615 Las Posas Road, Suite F-100, Camarillo, CA. (805) 484-2813. Hair Free Forever is permanent hair removal with Thermolysis. The procedure is 100% effective for all hair types and colors, and completely safe for any skin type

and color. Recommended by Dermatologists, Endocrinologists, and Cosmetic Surgeons worldwide, Thermolysis is clinically proven to be the only method of hair removal approved by the FDA for permanency, to ensure healthy, hair free skin that lasts a lifetime. 4601 Telephone Rd #111, Ventura CA 93033. (805) 644-3900. www. hairfreeforever.net. F I N E

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At the office of Dr. Allen J. Levesque, we specialize designing spectacular smiles Client: Yogain Channel

Ad Executive: Warren Bar

through both general and cosmeticPlease_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_ dentistry. By offering unparalleled customer ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. service to our Ventura and Camarillo area patients, a full range of safe and affordable procedures, modern technology, and dental expertise, we create the ultimate dental experience. We’ll help you look and feel amazing! 3959 Telegraph Road, Ventura, CA 93003. (805) 658-1588. www.thesmileshapers.com.

gery

Ad Proof

Ad Executive: Diane Newman

(805) 648-2244

and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ eets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: july/Aug 2016

Laurie McCall, MD • Samuel Bern, MD

Ventura Plastic Client: Mobile Surgery Manicures F I N E

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There’s No Place Like OM

NOTICE: PlEasE Fax ThIs PrOOF TO Date:______ 30 Day Unlimited Classes Ad Executive: Kelly Sparg $ Signature:__ (805) 648-2245 Call for Details asaP

Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_ ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. Women’s RetReat - october 21-24

Eyelid Surgery

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Botox ®

Yoga Channel

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Mobile Manicures Ventura

Kybella ®

Full Service Manicures & Pedicures

Clean & Professional We CoMe To You!

Ideal for

Bachelorette and

Wedding Parties! This_proof_is_to_check_for_accuracy_and_is_not_ intended_to_show_quality_of_reproduction.

NOTICE: PlEasE Fax ThIs PrOOF TO Date:_________ Call JoDee Signature:_____ (805)701-7027 648-2245 asaP Gift Certificates (805) Available State & City Lincensed Insured J U LY / A U G U S T 2 0 1 6

NOTICE: PlEasE Fax ThIs PrOOF TO

Date:_______________________________

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_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. IssuE: july/Aug 2016 ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_botto

Ventura’s Best Aquarium Shop Ventura’s largest selection of: • saltwater Fish • Coral • Freshwater Fish • live Plants • saltwater and Freshwater Invertebrates. • Aquarium supplies

schedule an Appointment for an Aquarium service Today!

Extreme Marine F I N E

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Tropical Fish and Koi

m o n t h l y

Ad Proof

Client: Oak Grove School

OpenAd Monday-Friday 11-7 sunday 11-6648-2244 Executive:12-7 Kellysaturday Spargur (805) Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ 1495 Palma Drive, Ventura • 644-FIsH ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE:(3474) july/AuG 2016

nd_is_not_ ction.

www.xtreme-marine.com

NOTICE: PlEasE Fax ThIs PrOOF TO Date:_______________________________ NOTICE: PlEasE Fax ThIs PrOOF TO This_proof_is_to_check_for_accuracy_and_is_not_ Signature:___________________________ (805) 648-2245 asaP (805) 648-2245 asaP intended_to_show_quality_of_reproduction.

Date:_______

Signature:___

There is only one path... yours

New four-year high school scholarships now available for aspiring artists, kinetic learners, and African American students. Preschool through twelfth grade • Challenging, progressive, college-prep curriculum Visual and performing arts, outdoor education, sports, service, and international travel 220 West Lomita in Ojai • (805) 646-8236 • www.oakgroveschool.org

Start your journey. 36

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NOTICE: PlEasE Fax ThIs PrOOF TO

Date:_______________________________

CULTURE

GARAGISTE GOES UPSCALE

Vintner Lauro Guerra expands Topa Mountain Winery.

BY MICHAEL AUSHENKER | PHOTOS BY T CHRISTIAN GAPEN

f there’s one thing that vineyard grapes need to ferment into quality wine, it’s fresh air. So, too, perhaps, a wine business. Last month, Lauro Guerra saw a major extension of his Topa Mountain Winery. After nearly four years of planning and construction, Guerra opened the doors at 821 West Ojai Avenue over Memorial Day weekend. Topa Mountain’s new tasting station offers plenty of outdoor seating, magic-hour mountain views, and that subtle oaky scent of fine reds and whites lingering in the atmosphere. Not bad for a one-time garagiste who has only been making wine for seven years. “We didn’t have a tasting room before,” Guerra said. “It’s pretty amazing. We’ve got the best views of the mountains in the city.” The expansion means a 2,000-square-foot tasting environment sitting on 2 acres of property that will soon allow for live music on the weekends. Inside will see softer acoustic acts strumming in the background; outside, there’ll be a stage “for bands to rock a bit harder,” as Guerra put it. “There’s a lot of room to hang out at the picnic tables. We’re really catering to having people come in, hang out and enjoy live music and great wine.” Architecturally, Guerra intended the new Topa Mountain showroom to “stay true to the Ojai Spanish feel,” he said, “the tile roof, the arched windows, the stucco, the reclaimed wood, the rustic feel. We wanted it to feel like the historical roots of Ojai. When people come out and see this setting, they’ll appreciate it.” }}

TOP: “We wanted it to feel like the historical roots of Ojai,” says Lauro Guerra of Topa Mountain Winery’s new tasting room in Ojai. ABOVE: Grape varietals such as picpoul, carménère and touriga nacional, unfamiliar to most American wine drinkers, have found a fertile home in the Ojai Valley.

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In other words, the ultimate Ojai experience. Topa Mountain Winery’s product — which includes 15 different wines, some estate grown — comes courtesy of grapes grown in the Ojai Valley and Santa Barbara regions. Of course, Topa Mountain’s prime winery remains up in Ojai, where the wine is aged in French oak barrels. If the small main production facility in Upper Ojai Valley is Topa’s beating heart, this new extension is the winery’s public face. “This is more about the tasting,” said Guerra, although there will be some vineyards on the premises to give visitors a taste of that authentic winery experience. The original Topa Mountain Winery site sits nestled within the Topa Topa Mountain range, among the mighty spread of old oaks and rare redwoods. Topa Mountain’s varietals are derived from the region’s climate and soil. To distinguish themselves in an area abundant with vineyards, Topa Mountain began working with varietals new to the Ojai region — tempranillo, carménère, touriga nacional and barbera — in addition to offering grenache and viognier, which thrive in this region, and popular wines such as cabernet sauvignon and merlot. It all started with a bottle of syrah out of Guerra’s garage. Two decades ago, Guerra, a successful businessman, left his money management profession behind in Los Angeles to relocate to Ojai. Originally from Pasadena, Guerra had played competitive tennis back in high school and it was at one of those athletic tournaments that Guerra glimpsed his future while competing in Ojai. “I always wanted some land, some space for a tennis court,” he said. Guerra’s life came full circle in 1996, when he finally made the jump and moved to town. He found his tennis court and his scenic bicycle trails. It wasn’t until 2009, however, that he began producing wine. “The first vines were planted seven years ago,” Guerra said. “It was really just a hobby. I thought it would be nice to look at the vineyard. It’s beautiful landscaping that doesn’t take a lot of water. “It just kept leapfrogging from a hobby, just me making a little wine in the garage.” When those initial bottles of syrah from his

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garage garnered positive reactions from friends, family, even local restaurants, Guerra knew it was time to invest in something larger and ramp up production. “It was one of those light-bulb moments,” Guerra recalled. “I realized that you can make pretty good wine from locally grown fruit.” Traditionally, “All of our wines are dry, our rosé is dry,” he says. Topa Mountain is currently aging a port, however, that will be ready in a couple of years and the winery will introduce its first dessert wine this July. “What we’re doing is trying to make more food-friendly wines, lower alcohol content and higher in natural acidity in the wine,” Guerra said. “We’re very low in the sulfates added. We want people to taste the grapes and the variety that grapes grown in different soils bring.” Tendency is, the more alcohol in the wine, the less natural acids; so Topa Mountain aims for less alcohol to retain the best flavor. “We want the natural balance,” Guerra said. “We pick a little bit earlier.” Today, Guerra beams with satisfaction as he surveys the completion of the biggest undertaking of his life. He has single-handedly put a lot of work (and an undisclosed financial investment) into delivering what he feels will become Ojai’s best tasting room. “It is the most ambitious thing I’ve taken in quite some time,” Guerra said, who added that the process has taught him much patience as he has been “seeing it through to the end. We don’t cut corners here.” One bonus: Guerra can now two-wheel it over to Topa Mountain’s new digs. “We are adjacent to that bike path,” he said. “The bike racks went in [in May]. We want to encourage bike traffic.” “The thing that I’m most excited about,” he continues, “is the venue and the vineyard. You’ll get a sense of going out to the wine country without having to drive two hours away from here.” After all, as Guerra put it ever so succinctly, “Ojai is about enjoying the outdoors.” We’ll drink to that! v TOPA MOUNTAIN WINERY 821 W. Ojai Ave. Ojai, CA 93023 (805) 640-1190 www.topamountainwinery.com

ABOVE: Lush vineyards in the Topa Topa Mountains are the winery’s “beating heart.” FAR LEFT: Wine enthusiasts enjoy a sip in the hot summer sun among grapevines just beginning to sprout. LEFT: Lauro Guerra with French oak barrels in his Upper Ojai production facility.

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Siblings Candace and Shawn Orr built Tifa on a dream, a do-it-yourself philosophy and a shared sweet tooth. The results? Deliciously different.

DELICIOUS INVENTION Tifa Chocolate & Gelato hits the sweet spot between quality, creativity and flavor. BY MAXINE HURT | PHOTOS BY MICHAEL MONTANO “WHEN WE FIRST STARTED TIFA WE DIDN’T KNOW WHAT THE hell we were doing.” That’s what 32-year-old Shawn Orr says. He’s the front man for Tifa Chocolate & Gelato, a family-owned business with locations in Agoura Hills and Westlake Village that serves gelato, chocolates, pastries and espresso drinks. He provides the local spot with what he calls “the vibe.” His younger sister Candace Orr, age 30, is, according to him, “the creator.” She’s the one who comes up with all of those lovely gelato flavors and bakes indulgences that are unlike any you’ve experienced before. Shawn and Candace agree that Mom, a.k.a. Denise Orr, is “the glue” that holds the family together. As for stepdad Mike Ashamalla, “He’s the one looking over all of us with the crystal ball,” says Shawn. }}

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Walking into Tifa’s Westlake Village location, the deep whirr of the gelato display freezer provides a soothing white noise as the sharp aroma of chocolate and espresso rides the air. This is the newest location, which opened up in January 2015. It’s obvious that this place is original — a reflection of its owners, who openly admit to figuring out everything as they went along. The small stereo set up on a table in the middle of the store is playing an unfamiliar bluesy tune that brings to mind velvet, cigar smoke and a rickety card table set up in a backalley speakeasy. A vintage mint-green fan blows cool air on my face as I read the shabby-chic wooden signs hidden amongst the inventive truffles, bon-bons, caramels, nut clusters and artisanal chocolate bars from around the world. “Your husband called and said that you can buy anything that you want.” “Chocolate fixes everything.” Words to live by. Although the Orrs didn’t have any experience when they started Tifa, Shawn and Candace remember how growing up with a single mom helped form their ideas about food. “Our mom worked so much that dinner was the only time of day that we all got the time to sit down together. It became about bonding, pairing emotion with food,” says Shawn. “We wanted to do something with food that created that intimate bonding experience where someone eats something that you made.” Later in life, after traveling abroad, the siblings noticed that everywhere they went there were “cultural epicenters” that served the community. “They were open late and had delicious treats and everyone hung out and drank coffee,” says Shawn. Coffee wasn’t for takeout. There weren’t any drive-through windows. “We came back here and thought, there is nothing like this,” says Shawn. “That’s where the initial idea came from, more out of necessity for us. We needed a place to hang out.” Tifa started out as an online venture, grew into a kiosk at the Topanga mall outside of Nordstrom, and then further developed into the first Agoura Hills location, which opened in April 2008. When they outgrew that location, the family moved the enterprise to the current Agoura Hills store, which opened in May 2014. According to Shawn, “We just wanted a place where you could come for a few minutes during your day and enjoy something that’s in front of you, listen to some cool tunes, and enjoy a chill vibe. You know what I mean?” I do know what he means and I’m sure others do, too. It’s what we always hear about — being present, enjoying the moment, the power of now. Rough, reclaimed wood, knotted and dotted with imperfections, is used to make shelves and siding. Communal tables featuring games of chess, checkers, backgammon and cards invite people to make a connection. The chairs are each painted a different color. Fresh flowers, care of Mom, adorn each of the tables every day. This is not a sleek establishment (although the lighting is pretty Edison chic) and I mean that in a good way. There is warmth here. Things don’t match, they make sense. So that’s the vibe. What about the products? A part of what makes the chocolate and gelato at Tifa so very good is that everything is made fresh daily from allnatural, high-quality ingredients. All of the chocolate comes

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from a single origin, meaning that the chocolate is made from one variety of cacao harvested in a single location, which gives the beans the characteristics of that region. With such an exceptional product, it’s hard to believe that Shawn is a self-taught chocolatier. No degree. No certification. Pure do-it-your-self gumption and boot-strapping got him where he is today. “It’s funny to say, but the cheapest tuition is just making mistakes,” says Shawn. “Screwing up over and over again. Also, when you figure something out from the ground up you aren’t boxed into any one idea.” Shawn has found flavor inspiration for his chocolates from a good meal, a trip to a roadside farm stand on his way to surf in Ventura, and talking to customers. “That’s how we come up with all of our recipes. Everyone tries it out. We like to break the barrier down between business owners and customers.” He has experimented with blue cheese, beer caramels, wasabi rolls and other exotic ingredients. Best-sellers include salted caramels as well as hot cocoa, blue cheese and honey, Bordeaux, and strawberry bon-bons. (I’m personally devoted to the dark chocolate whiskey crowns and lavender dark chocolate bonbons.) “I even did one with pipe tobacco,” Shawn admits. “It turns out that you aren’t supposed to eat pipe tobacco. I turned green and sweaty and was throwing up.” Candace is quick to state that, “He was the only guinea pig. He didn’t serve it to the customers. Let’s make that clear.” Candace is also self-taught, but in making gelato rather than chocolate. After spending two years of undergrad at San Francisco State, she moved back to the area, refocused, and started experimenting with gelato. She then went on to complete a two-year baking and patisserie program at Le Cordon Bleu in Pasadena. Her gelato knowledge came from another source. “I was really lucky. I came into contact with one of the vendors I had for gelato ingredients, who was an Italian,” says Candace. “His parents and grandparents owned gelato shops in Italy. He took me under his wing and in his super-sarcastic Italian way he’d ask, ‘Why do you want the texture like that?’ . . . I didn’t know. I had to figure it out, refine it, make it the best it could be.” That gelato is where it’s at. Customers lean toward dark chocolate, strawberry balsamic, pistachio lemon curd and cinnamon panna cotta, among other flavors. As for the pastries, Candace creates her own original versions of brownies, lemon and chocolate chip cookies, and scones. When asked what’s on the horizon, the siblings get excited about a third location that’s in the works, the possibility of a food truck, one day creating their own chocolate bars, and perhaps introducing kid-friendly gelato pops. They are quick to state that it’s not about becoming millionaires. “I’ve had jobs before where my bank account was always overflowing, but there is something about not sitting in your car before work, hating yourself,” says Shawn. The siblings want to continue to focus on what’s important to them: making sure that customers know that they are as important as, if not more important than, what’s on the menu. v TIFA CHOCOLATE & GELATO 805.796.1893 818.879.0685 www.tifachocolate.com

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Ventura & santa Barbara Counties

Bonny Goetz srEs

Mark Goetz GrI

805-886-5543

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We are committed to providing property owners and tenants with top quality care. Whether you own single family homes, apartments, condominiums, multi-family units or executive homes. With nearly 40 years of experience in Ventura, we can help you maximize your rental potential. “We want to take this opportunity to thank you for all your professional services over the years. You set a very high standard for the services you provide. We never hesitate to recommend you when someone is looking for property management.” Marty & Freida H. – Oxnard, CA

“We are so relieved that you handle everything so smoothly for us. We really appreciate you and all you do to take a great burden off of us. Take care and thank you again!” Mary & Earl C. – Kailua Kona, HI

5917 Olivas Park Dr. Suite A, Ventura, CA 93003 (805) 648-3700 • www.paradisepm.com 50

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Exquisite Tuscan Home Gated Bella Vista Estates 5 bedrooms, 8 baths, 5 fireplaces & 5 car garage over 7,700 sq.ft, on 1 acre+

Grand entrance with Travertine floors leads to elegant formal dining room & library with fireplace and built-ins. Formal living room with vaulted ceiling features marble fireplace & floor to ceiling custom silk window treatments. Dramatic curved staircase leads to lavish master retreat and an office with balconies featuring mountain views plus 3 bedroom suites. View at www.3262calledemarejada.com Gourmet kitchen designed with hand painted glazed Italian tile backsplash & marble center island features top of the line appliances. Family room leads to lounge/bar room featuring a wood coffered ceiling, wine cooler & full size wet bar. The private resort style backyard offers a Pergola, outdoor kitchen & covered dining area with stone fireplace. Spa & spectacular pool with inviting water features perfect for entertaining family & friends in lushly manicured & landscaped retreat.

$2,639,000

Magnificent Gated Estates Home in Spanish Hills

ro c s E

5,200 + sq.ft. Located on an elevated, secluded flag lot, w/ panoramic views of the coast, mountains & city lights! Grand foyer entrance w/hand painted ceiling, living room w/granite fireplace & coffered ceiling, large formal dining room w/ hand painted ceiling & elegant chandelier! Gourmet kitchen with Sub Zero, Thermador double oven & stove, large walk-in pantry, center island, work station, eating area and French doors to patio. Den (4th bedroom) has gorgeous paneling & built-ins, full bathroom & private patio. Family room opens to kitchen & features fireplace, views, gorgeous woodwork & French doors to 2 patio areas. Elegant Master Bedroom with viewing balcony and beautiful bathroom with oversized shower! Sweeping, lush lawns & pristine landscaping highlight the exterior. A lovely pool, BBQ area and front & back patios make for easy entertaining! Impressive 4 car garage & additional 2 parking spaces!

View at www.1012cortebarroso.com

$1,739,000

Elizabeth Cuico Berkshire Hathaway HomeServices

Cell: 805-512-5773 ecuico@bhhscalhomes.com www.elizabethcuico.com

2016 Berkshire Hathaway Home Services California Realty Awards of Excellence Presidents Circle

Elizabeth Cuico Luxury Collection Specialist LIC#01730092 ÂŠ2016 BHH Affiliates, LLC. An independently owned and operated franchisee of BHH Affiliates, LLC. Berkshire Hathaway HomeServices and the Berkshire Hathaway HomeServices symbol are registered service marks of HomeServices of America, Inc.ÂŽ Equal Housing Opportunity.

SHORT LIST REDBIRD NATIVE AMERICAN POWWOW

July 15 – 17 | Moorpark College Celebrate the native and indigenous cultures of Southern California at this annual powwow, hosted by the nonprofit Redbird. On Friday, an open flute circle will accompany a potluck 6-10 p.m. The official celebration on Saturday will feature gourd dancing and an intertribal powwow, princess crowning, storytelling, music and more, continuing through Sunday, with a ceremony honoring veterans. $2 suggested donation per vehicle. Athletic Field, 7075 Campus Road, Moorpark. For more information, visit www.facebook.com/RedbirdsVision.

THE LITTLE MERMAID

July 15 – 24 | Fred Kavli Theater The stage adaptation of The Little Mermaid finds its way from “under the sea” to the Cabrillo Music Theatre in an all-new production. Full of great music, including the well-known “Part of Your World,” “Kiss the Girl” and “Poor Unfortunate Souls” as well as new songs written exclusively for the stage. Tickets range from $34 to $74, various times Friday through Sunday. Thousand Oaks Civic Arts Plaza, 2100 E. Thousand Oaks Blvd. For more information, visit www.civicartsplaza.com.

SURF RODEO MUSIC & SURF FESTIVAL

July 16 – 17 | Pierpont Beach Celebrate Surf City USA with over 25 energizing bands from rockabilly to surf, featuring SWMRS and Jukebox 101, as well as The English Beat, Hy Brasil, Dirty Rice and more. Dozens of surf competitions, games and contests, a beachfront street fair, beer garden, annual bikini cowgirl contest, bucking mechanical bull, kid’s corral and more. 10 a.m. to 8 p.m. Tickets range from $25 to $35. Pierpont Beach, at the end of Seaward Ave., Ventura. For more information, visit www.surfrodeo.org.

MUSIC UNDER THE STARS

July 16 – August 27 | Olivas Adobe Dine and dance to hits from the 1960s and beyond at one of Ventura’s most historic sites. Wayward Sons, Porterhouse Bob, Queen Nation and other headliners perform every Saturday throughout the summer. Bring your own dinner or purchase it from a gourmet food truck on site, with full beverage service on hand. $20 for individual tickets, $10 for a table for four. 4200 Olivas Park Drive, Ventura. For more information, visit www. cityofventura.net/mus.

FIERCE GENEROSITY

July 21 – August 21 |Porch Gallery In honor of Carolyn GlasoeBailey’s contributions to the art world, this exhibition will feature works of over 35 artists that were influenced and impacted by GlasoeBailey’s career. An artist reception will take place on Saturday, July 23, and feature the unveiling of Rob Fischer’s new sculpture, a sister piece to Fischer’s Glass House, Beautiful City series. Other artists include Sanford Biggers, Enoc Perez, Ry Rocklen, Sterling Ruby, Melanie Schiff, and Xaviera Simmons. Proceeds from the sales will benefit The CGB Foundation. 310 E. Matilija Ave., Ojai. For more information, visit www.porchgalleryojai.com.

6TH ANNUAL “FROM FIELD TO FORK” FUNDRAISER DINNER

July 21 | Tierra Rejada Ranch Join the farmers who produce Ventura County’s agricultural bounty, chefs who celebrate that bounty on their menus, and the farmworkers whose labor makes it all possible. Guests will enjoy a delicious meal al fresco at one of the most beautiful locations in Ventura County in support of the education and advocacy program of House Farm Workers! as it continues its effort to increase the number of safe and affordable homes available to farmworker families in Ventura County. Tickets $130. 3370 Sunset Valley Road, Moorpark. For more information, visit www.housefarmworkers.org.

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ARTIST M. NICOLE VAN DAM

July 23 | Ojai Art Center Come join international artist M. Nicole van Dam at the Ojai Art Center for smiles and a spirited blend of art, humor, poetry and prose, based on Nicole’s book Tempo: The Rhythm and Rhyme of the Artist, the latest in her Artimagination series of inspirational books. Join van Dam as she explores the world of artistry and paints a world of imagination, perhaps putting a smile on your face, too. Tickets $5. 113 S. Montgomery St., Ojai. For more information, visit www.ojaiartcenter.org.

JULY 15-17

MOORPARK COLLEGE

OXNARD SALSA FESTIVAL

July 29 – 31 | Plaza Park Don’t miss out on this spicy event featuring everything salsa. The festival features activities for everyone, including exciting bands on the main stage, a sizzling dance floor to show off your moves, a salsa tasting tent, recipe contest, spicy foods and a kids’ zone featuring a chance to make tortilla art. This year’s salsa headliners are Ricardo Lemvo y Makina Loca and Orquesta Tabaco y Ron. Friday night’s kickoff concert will feature Cecilia Noël and The Wild Clams. 500 S. B St., Oxnard. For more information, visit www.oxnardsalsafestival.com.

CARRIE: THE MUSICAL

July 29 – August 7 | Thousand Oaks High School The Young Artists Ensemble adapts the horror classic into a musical, taking a hard look at bullying, peer pressure and other modern social issues. Based on Stephen King’s bestselling novel Carrie. Tickets range from $17 to $23. 2323 N. Moorpark Road, Thousand Oaks. For more information, visit www.yaeonline.com.

JULY 16 – 17

PIERPONT BEACH

2016 VENTURA COUNTY FAIR

August 3 – 14 | Ventura County Fairgrounds The “country fair with ocean air” returns with all of the rides, treats and entertainment residents have come to know and love. Hop aboard the Ferris wheel for a picturesque view of the sunset over the ocean, catch the Wild Alaskan Pig Races, and queue up for any number of nightly entertainers. This year’s lineup includes ’90s rock band Third Eye Blind, a trip down memory lane with America and a raucous show with Joan Jett. 10 W. Harbor Blvd., Ventura. For more information, visit www. venturacountyfair.org.

36TH ANNUAL WINGS OVER CAMARILLO AIR SHOW

August 20 – 21 | Camarillo Airport The Camarillo Wings Association will host this year’s Wings Over Camarillo Air Show with support from volunteers from the Southern California Wing of the Commemorative Air Force, EAA Chapter 723 and the Ventura County 99s. Aerobatic performances from Vicky Benzing, classic warbirds from the CAF and John Collver, military aircraft, experimental aircraft, antique cars and motorcycles and more, as well as a variety of food and street vendors. Gates open at 9 a.m. both days. Airshow takes place noon to 4:30 p.m. each day. Admission, $15 in advance, $20 day of event; kids 6-12 $5. 555 Airport Way, Camarillo. For more information, visit www.wingsovercamarillo.com.

ON THE HORIZON VENTURA ART AND STREET PAINTING FESTIVAL

September 10-11 | Ventura Harbor Village This waterfront juried art festival features more than 40 fine artists and artisans on the Ventura Harbor Village main lawn, as well as over 50 street chalk artists creating colorful murals along the Village promenade overlooking the boats. Visitors will see a wide range of fine arts and crafts for sale, including pottery, painting, photography, jewelry and more. 10 a.m.-5 p.m. 1583 Spinnaker Drive, Ventura. For more information, visit www. venturaartfestival.com.

JULY 21

TIERRA REJADA RANCH

ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom.

IssuE: july/AuG 2016

Dramatically Designed Spanish Styled Estate 3 Bedrooms, 3 Full Baths Plus a Half Bath

located_at__5125_Whitecap_Street,_Mandalay_Beach,_is_steps_to_pristine_sand!_This_ home_is_newly_built_with_exceptional_quality_and_attention_to_the_finest_of_detail._ The_gourmet_kitchen_enchancts_with_solid_alderwood_cabinets_with_soft_close_and_ under_cabinet_lighting,_along_with_quartz_counters_in_neutral_tones._Thermador_ appliances,_including_a_six_burner_gas_stove._adding_to_the_grandeur_of_this_home_ is_a_Butler’s_Pantry_with_full_cabinetry,_prep_counter_and_its_own_indoor_laundry._ The_wood_beamed_ceiling_and_custom_fireplace_mantle,_along_with_the_custom_ rod_ iron_ craftsmanship_ compliment_ this_ gorgeous_ home._ The_ upstairs_ boasts_ a_ beautiful_master_suite_with_awe_inspiring_sitting_room_featuring_its_own_fireplace_ Bre_#01920352 &_ balcony._ The_ en-suite_ bath_ reflects_ the_ alder_ cabinetry_ with_ 1/2_ inch_ shower_ Donna_Mcguire door_ and_ oversize_ tub._ each_ of_ the_ bedrooms_ has_ their_ own_ private_ bath,_ and_ views_of_the_water_or_Topa_Topa_mountains._Convenient_parking_with_rear_entry_ Ad Proof two_car_garage_&_a_two_car_driveway_with_beautifully_stamped,_stained_concrete._ This_ home’s_ list_ of_ beautiful_ design_ elements_ includes_ smooth_ stucco_ finishes,_ Client: Gary & Lisa Birkshire-Hathaway Ad Executive: Kelly Spargur (805) 648-2244 tankless_ water_ heater,_ timed_ outside_ sprinkler_ &_ lighting,_ 9_ 1/2_ ft_ ceilings,_ 8_ ft._ Please_check_this_proof_over_carefully_and_indicate_all_corrections_clearly.__You_will_have_a_“1st_Proof”,_“2nd_Proof”,_and_“Final_Proof”.__If_we_receive_no_proof_after_the_1st_or_2nd_Proofs,_ doors,_and_rain_gutters_with_underground_drainage._ $1,349,000 Dmcguire@BHHSCalHomes.com ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bottom. ISSuE: juLy/AuG 2016

F I N E

L I V I N G

I N

V E N T U R A

C O U N T Y

m o n t h l y

(805)616-3671

#1 in 2013, 2014, and 2015

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Beautiful, Move In Ready Home in East Ventura

Tremendous family room addition with plenty of built in storage for all your books or collectibles. Kitchen is open with a pantry and has a formal dining room. Living room has recently installed carpet and vaulted ceilings. LED lighting throughout. Large master suite with double sinks in the bathroom and an oversized walk in closet. Great private backyard with plenty of room for entertaining, fruit trees and a hot tub! Drought tolerant landscape in the front yard and recently professionally updated landscape in the backyard. No neighbors across the street means you look out to the greenbelt and 117 Nevada Ave., Ventura - $695,000 plenty of parking for your guests!

Your Own Private Resort!

Live the ultimate lifestyle in this amazing gated, custom built luxury property. The gourmet kitchen is everything a chef could want including a fully equipped outdoor kitchen. An unbelievable resort style pool with swim up areas, large swim step, grotto, waterfall, slide, and hot tub. Three bedrooms on the first floor with three full bathrooms including the master retreat with a sitting area, spa like bathroom, and a private patio. Each bedroom has access to its own bathroom. Includes a 7 car garage.

304 Cummings Rd., Santa Paula - $1,925,000

GaryandLisa.com Your real Estate Edge™

Date:_______________________________ Signature:___________________________

Newer Construction by the Beach!

Completed in 2003 and ready for you to move right in! Excellent floor plan with gourmet, open kitchen and living room that features a wood burning fireplace and opens onto the backyard full of fruit trees. First floor bedroom and full bath with separating pocket doors. Upstairs, there are three more large bedrooms and two full baths. The spa like master bathroom has an oversized jetted tub and a separate shower.

2521 Pierpont Blvd., Ventura - $1,245,000

Gorgeous Move In Ready Home!

Close to the beach, Channel Islands Harbor and Seabridge shopping center. Great open floor plan with gourmet kitchen, oversized kitchen island and plenty of room for entertaining friends and family. Huge master suite with an extra room, custom built in closet and spa like bathroom. First floor has an office/den or it could be a 4th bedroom. All bedrooms have their own private bathroom. Built in BBQ, fire feature and fountain to relax and enjoy the sea air.

1311 Chesapeake Dr., Oxnard - $989,000

Gary Schoeffler

Lisa Schoeffler

Lindy Matheney

805-320-4472 Gary@GaryandLisa.com

805-766-7373 Lisa@GaryandLisa.com

805-750-1192 Lindy@GaryandLisa.com

CalBRE 01269270

CalBRE 01382852

CalBRE 00682232

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STUNNING DESIGNARC, AIA, BEACHFRONT CONTEMPORARY â&#x20AC;˘ 1511 Mandalay Beach Road This American Institute of Architects award-winning custom home situated on a large private lot on a deep sandy beach at Mandalay Shores has it all. High ceilings, huge windows, skylights and an open floor plan create a bright lovely, warm modern home with dramatic ocean and island views from most rooms. Perfect for entertaining, the multiple balconies, decks and garden areas offer much usable outdoor space. There are two Italian marble fireplaces, one in the ocean view living room and the other in the master suite. The home has three bedrooms and three bathrooms in the main residence. An attached one bedroom, one bath guest house with a separate entrance is perfect for a home office, studio or rental. In 1990, the home was conceptualized by DesignARC, an innovative and renown firm specializing in residential and commercial custom projects. The spacious modern home was extensively remodeled with permits in 2015-2016 with new Italian cabinetry and top of the line Miele, Gaggenau and Thermador appliances. Dornbracht fixtures, custom-milled solid white oak flooring, large format porcelain tile, floor to ceiling glass tile in the bathrooms, natural quartzite countertops and an ocean view Kohler infinity tub are only some of the new features. Located on the Southern end of Mandalay Shores, there is ample parking, room between neighboring homes, opportunity to walk on the wide sandy beaches of Mandalay Shores and Hollywood Beach, bike through the beach and harbor community, or enjoy the farmers market, dining and leisure offerings in the nearby Channel Islands Marina.

$3,695,000

RealtorsÂŽ

805-746-2070 | 805-824-2004 www.arielandkaren.com

Thank you for voting us among the Best Realtors in Ventura County for the sixth consecutive year!

ÂŽ Realtors Exceptional Real Estate from the Beaches to the Hillside

w in escro

3657 Ocean Drive, Hollywood Beach

3561 Ocean Drive, Hollywood Beach

Oceanfront mid-Hollywood Beach location with forever views of the ocean and Channel Islands. Second floor has maximum views from the living room, dining area, and kitchen, along with a fireplace for cool coastal evenings. Oceanfront deck off the dining area, beach patio and private gated entry. 3+3. $2,475,000

1920s beach cottage with 2 bedrooms, 2 bathrooms and superb views. Beachfront location plus permanent beach access to the North means open space and more view! Extra large oceanfront deck, spacious living room with high coved ceilings and fireplace. Rare opportunity in Hollywood Beach! $2,150,000

4161 Sunset Lane, Hollywood Beach

86 San Roque, Midtown Ventura

Enjoy the sunsets from this three-story beach house nestled between the ocean and the Channel Islands Harbor. 3+4, with the option of using the downstairs as a separate guest quarters. The third floor has awesome ocean and island views from the spacious interior loft and the exterior deck. $1,175,000

New listing in Midtown Ventura! This charming home has three bedrooms and two bathrooms in the main residence plus a guest quarters with its own bathroom with a separate entrance upstairs. Sweet ocean viewing deck and a spacious, private, lushly landscaped yard. $679,000

1710 Evangeline Place, North Oxnard

305 Danvers Street, Riverpark

Spacious and immaculate home with exceptional attention to detail. Private gated patio courtyard, fireplaces in living and family rooms, remodeled, expanded kitchen with skylight and vaulted ceiling. 3+2 with 1800+ square feet. $539,000

Spacious 3+2.5 townhouse with private patio yard and outstanding view of a large park. The master retreat on the third level could be a great den, exercise space, craft room or office. Keep cool with A/C! Walk to The Collection. $399,000

www.ArielandKaren.com (805) 746-2070 â&#x20AC;˘ (805) 824-2004 Ariel Palmieri CalBre #01501968

Karen Stein CalBre #01505059

Full Service Real Estate From The Coast To The Hillside

ad WIll ruN as Is.__If_this_proof_meets_your_approval_on_the_1st_proof,_check_off_“FInal_ProoF_(aPProveD)”_box,_date_and_sign_at_the_bot

hands-on

Judy

Bob

Teryn

Tina

You’ll feel at home with us!

ProPerty management We focus on providing our clients & tenants with the personal attention they deserve. I use Malkin Properties to manage all of my investment properties – and I couldn’t be happier!!

Ronald Sobol

Jen

monthly edUCation seminar holiday inn

Call Us anytime

(805) 279-1141

Malkin Properties, Inc.

Windjammer room 1080 navigator dr. ventUra Ca

ro Esc

Real Estate Services, Property Management & Real Estate Investments

Sydney Malkin

Malkin Properties, Inc.

LICENSE: #01957507 WEB SITE: MalkinPropertiesInc.com MalkinSydney@gmail.com EMAIL:

3639 HARBOR BOULEVARD SUITE #201 VENTURA, CALIFORNIA 93001

Broker & Owner

VENTANA HOME SALES INDEX

59 N. san Mateo, Ventura

Call Bob or Judy

350 Grande Vista, oak View

Stunning View lot unlike anything available in the Ojai/Oak View area. Picture your custom home built atop this magnificent 8+ acres of land overlooking the Ventura River Valley accented by majestic oak trees. Below this homesite you can plant a variety of citrus, avocado, or grapevines on the southerly facing slopes. You can also design and build your own horse stable and riding rink at the bottom. And don’t forget that the Ojai Bike Trail borders the westerly property line which makes lazy afternoon bike rides to the beach or to downtown Ojai a breeze. $595,000

Bob Ridgway

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JUNE ‘16 116 $633,400 14 $353,700

# HOMES SOLD AVERAGE PRICE

57 $741,700

70 $820,700

# HOMES SOLD AVERAGE PRICE

48 $621,700

47 $615,700

# HOMES SOLD AVERAGE PRICE

25 $970,100

29 $808,700

# HOMES SOLD AVERAGE PRICE

130 $493,400

120 $545,100

# HOMES SOLD AVERAGE PRICE

31 $333,200

29 $350,500

# HOMES SOLD AVERAGE PRICE

12 $464,300

13 $447,100

# HOMES SOLD AVERAGE PRICE

178 $534,700

171 $566,800

# HOMES SOLD AVERAGE PRICE

99 $688,200

109 $772,000

# HOMES SOLD AVERAGE PRICE

98 $595,500

114 $631,700

OJAI

We have two new listings on the way soon. One is a 3 bedroom Brock Hills home priced in the mid $500K range and another in mid-town Ventura on a large lot. Call Judy for more info.

105 $632,600 10 $388,900

MOORPARK

Coming soon!

JUNE ‘15

# HOMES SOLD AVERAGE PRICE

NEWBURY PARK

CalBRE#01060428

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CAMARILLO

# HOMES SOLD AVERAGE PRICE

FairchildandRidgway.com 805-339-3585 |

AVERAGE PRICE

NOTICE: PlEasE Fax ThIs PrOOF TO Date:_____ JUNE 2015 VS. 2016 TREND Signature:_ (805) 648-2245 asaP +4.9% +1.3% FILLMORE

That’s the sign of a RE/MAX agent

HOMES SOLD

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Beautiful 3 bedroom, 2 bath home with loads of upgrades. Recently painted throughout. Updated baths, This_proof_is_to_check_for_accuracy_and_is_not_ new vinyl-clad dual-paned windows, intended_to_show_quality_of_reproduction. solar tubes, crown molding, new carpet, and more. $509,000

Real Estate Services, Property Management & Real Estate Investments.

OXNARD

PORT HUENEME

SANTA PAULA SIMI VALLEY

THOUSAND OAKS VENTURA

TOTAL # OF SALES

793

832

Fabulous Ocean view home

Much sought After Hollywood Beach!

newly constructed ventura keys!

water-front architectural! This custom built in 2015 ‘Smart Home’ is ideally situated across from the main channel with 45 feet of water frontage, private 36 foot boat dock with a preferred Western exposure to sparkling water and sunset views. The open concept living area boasts French white oak plank floors, a bio-fuel fireplace, and it all flows wide open to the waterfront and

entertaining deck through 10 foot, full height sliding doors to create a wonderful indoor/outdoor lifestyle. The gourmet kitchen with SubZero appliances opens to the waterfront dining room. There’s a second floor master bedroom with an en suite bath plus a private sun deck. Enjoy a 3-D home theater, courtyard waterfall, high end lighting

and electronics including security system. See photos at www.3095Seaview.com . Contact Blake Mashburn, Troop Real Estate, 805-368-0202. Bedrooms:

Bathrooms:

Price:

$2,399,000

Exceptional Tuscan style estate home hand painted glazed Italian tile backsplash & marble center island features top of the line appliances. Family room leads to lounge/bar room featuring a wood coffered ceiling, wine cooler & full size wet bar. The private resort style backyard offers a Pergola, outdoor kitchen, covered dining area with a stone fireplace. There is a spa and spectacular pool, perfect for entertaining. Home is 7,700 square

feet. Lushly manicured, landscaped retreat on 1+ acres. Five car garage. View at www.3262calledemarejada. com. Contact Elizabeth Cuico, Berkshire Hathaway California Home Services, 805-512-5773 Bedrooms:

Bathrooms:

Price:

quarters with a separate dining and living area. Walk about 2-minutes to the sand in Hollywood Beach, bike to Channel Islands Harbor with its farmers market; enjoy the ocean, island and sunset views from the deck or from the comfort of the loft. Contact Ariel and Karen, Coldwell Banker Previews International, 805-746-2070. Bedrooms:

Bathrooms:

Price:

$1,175,000

Camarillo Living in the best of the best! Located on 5th fairway beautiful & peaceful views!

Gated Bella Vista Estates The Grand entrance with Travertine floors leads to an elegant formal dining room & library with fireplace and built-ins. A formal living room with vaulted ceiling features a marble fireplace and floor to ceiling custom silk window treatments. Dramatic curved staircase leads to master retreat, an office & 3 bedroom suites leading to balconies with mountain views. Gourmet kitchen designed with

This immaculate tri-level home is exceptional for entertaining, with a spacious deck and third floor loft with terrific ocean views. The third floor also has a wet bar and powder room, which makes for convenient use of the view areas. The second floor features the kitchen, dining area, living room and two bedrooms, including the master with an oversized, spectacular walk-in closet fit for a fashion maven. Gorgeous wood floors in most areas! On the entry level, there is an awesome den with a fireplace and wet bar, one bedroom and a bathroom. The den would make a great game room too, or use the downstairs area as a private guest

$2,639,000

This Masters at Sterling Hills is truly elegant yet easy lifestyle golf course living. Very open and spacious with almost 3800 square feet of living space. The flowing floor plan leads through a large custom living room, formal dining room, family room and open kitchen with Viking appliances. Most of the lower level rooms have beautiful views. This home has been lovingly upgraded with attention to many details including doors, door and cabinet hardware, custom lighting, and, of course, window treatments. Upstairs

master suite has a private balcony. The oversized 3 car garage space has been finished and decorated, and has an amazing amount of useable space. View at www.2980AvenidaDeAutlan.com. Contact Fred Evans, RE/MAX Gold Coast Realty, 805-339 -3502 Bedrooms:

Bathrooms:

Price:

J u ly / a u g u s t 2 0 1 6

$1,098,000 |

ventana

EXPERIENCE THE FRED EVANS TEAM Fred and his team have been the Top 100 RE/MAX team in the U.S., 16 years in a row. Out of over 60,000 agents in the U.S.

Custom Oxnard Westport marina home. On the main channel w/ 60ft boat dock. Only one of two custom homes in this community. 3 BR, 6 BA’s . 4324 sq ft w/ elevator & sweeping staircase to elegant master bedroom suite. Unobstructed south facing views looking across the channel, to the protected dunes greenbelt & ocean beyond. The quality & features of this home cannot be adequately described. Offered at $3,000,000 www.4420Chesapeakedrive.com

Camarillo Las Posas Estates. Brand new construction. Elegant Craftsman Style home, single level. About 3000 sq. ft. w/ 3+3 ½ & family room. Gourmet kitchen. 3 car garage. Cul-de-sac lot w/ over 25,000 sq. ft. Listed for $1,695,000 www.1563CalleAurora.com

Santa Paula’s Exclusive McKevett Heights Estate. 1925 Spanish revival estate on over 4/5 acre lot. Located in the hills of old Santa Paula. Original built for Senator Walter Duval. 4+4 ½ w/ over 3200 sq ft. 400 sq ft gazebo w/ kitchen. Hardwood floors. Covered veranda overlooking fabulous gardens & Koi pond. Listed for $1,495,000 www.19McKevett.com

Beautifully restored & upgraded downtown ventura. 1920’s Spanish tri-level w/ over 2500 sq. ft. 4+3 ½ plus an office area. Panoramic coast line, island, city lights & ocean views. Close to downtown shops, theatre, & restaurants. Only 4 blocks from Ventura Pier & beach. Offered at $1,195,000 www.335Poli.com

Gated Sterling Hills Golf Course View & Pool Home in Camarillo. Beautiful 4 BR, 3 ½ BA home w/ over 3700 sq. ft. Rotunda entry w/ marble flooring. Living room w/ vaulted ceilings & fireplace. Formal dining room. Master suite w/ spa-like bath & views. Downstairs guest suite w/ private entrance. Salt water pool. www.769sterlinghills.com now Listed for $1,095,000

Las Posas Country Club Golf Course, Pool Home in Camarillo. Beautiful 4+3 baths w/ over 3200 sq. ft. & over ½ acre lot. Backs to the 12th hole on the green. Single story, family room, formal dining room & gourmet kitchen. Now Listed for $1,099,000 www.1702ramona.com

Camarillo Sterling Hills Golf Course View. Gorgeous 4BR, 5BA home w/ almost 3800 sq ft. This open spacious floor plan is on the 5th fairway of the Sterling Hills. High ceilings, formal dining & a family room. Open kitchen w/ Viking appliances. Upstairs master w/ balcony. Listed for $1,098,000 www.2980Avenidadeautlan.com

Country Horse Property in Ojai. Situated on over 1.15 acres. Includes horse barn, tack room, workshop, arena, several out buildings. New oversized garage, approx. 600 sq. ft. Main home consists of 3BR, 1BA. Fireplace. A detached game room. Views of Topa-Topa mountains. All This for only $825,000 www.986elcaminocorto.com

Silver Strand (Hollywood by the sea) Oxnard. 3 Stories of living space w/ decks. 3+3 w/ over 2300 sq. ft. Beautiful tile, stone & slate throughout. Three outside entries. Lower level accommodations for family or roommate w/ private entry. www.2325Panama.com now listed for $699,900

Heritage Place/Lagary Park Ventura. Largest model with over 2400 sq. ft featuring 4 BR & 2 ½ BA. Tens of thousands of upgrades. Family room. Fireplace. Hardwood floors. Kitchen w/ granite counters and island. Hardwood floors. Light & bright, lots of sunlight. “Like New” condition. Listed For $675,000 www.5363Vernon.com

Catalina island vacation rental for sale. Gated 2+2 townhome, steps to the sand! Partial ocean view from deck. Located in center of the town of Avalon. Only 3 minutes walk from the destination resort “Island Spa Catalina”. Only 8 units in this complex. Possible rental income of $270 per night or $1700 per week. HOA $320 per month. price reduced to $485,000. www.fredevans.com

Beautiful Ventura Orchard Lane Condo. Gated community, this 3 BR, 2 BA features open floor plan. Kitchen & granite counters w/ stainless steel sink. Vaulted ceilings & fireplace in living room w/ access to large private patio. Indoor laundry. Attached 2 car garage. Great location close to shops, restaurants, Government center & more. www.5263Tetonlane.com listed for $379,000

Fred Evans - Bringing a world of Real Estate knowledge & experience to Ventura County. Now in our 31st year with over 2900 families served.

Over 30 Years! RE/MAX Gold Coast Realtors

www.fredevans.com www.global.remax.com Translated in over 43 languages.

For Virtual Tour Scan Here

Buying or Selling? Call The Fred Evans Team: 805.339.3502

DRE Lic. # 00893591

Better Call Blake !

VENTURA’S ONLY WATER-FRONT OFFERING! Custom constructed in 2015 & never before occupied, this quality constructed water-front home is ideally located just across from the main channel with an impressive 45’ water-frontage, 36’ private boat dock & preferred west exposure for sparkling water & sunset views! Featuring 3 en suite bedrooms, the open living area flows to the waterfront entertaining deck through 10’ floor to ceiling multi-sliding doors, providing an indoor-outdoor living experience we so enjoy here in temperate Ventura, California! Enjoy boating, kayaking, stand-up boarding, swimming & more, right from your own back yard! Truly a rare opportunity! www.3059SeaviewAve.com Priced at $2,399,000

IDEALLY LOCATED IN CENTRAL VENTURA! Spacious 4BR, 3BA with 2,342 SF, open floor-plan, on a quiet cul-de-sac with no rear neighbors! Lite n’ brite living room! Formal dining room + breakfast area! Family room with fireplace! Updated kitchen with island, granite counters & stainless-steel appls! Huge master-suite! Upstairs loft & laundry! Loads of upgrades! Asking $669,000

AMAZING HOME! AMAZING VALUE! 3-CAR GARAGE! Beautifully upgraded 4BR, 3BA, 2,400+ SF! Formal entry! Large living room! Family room! Fireplace! Formal Dining! Vaulted ceilings! Massive master! Interior laundry! Large rear yard with NO REAR NEIGHBORS! Ideally located in one of Ventura’s most desired neighborhoods, serviced by award-winning schools, close to public parks & swimming pool! Make Offer! $649,900

CalB.R.E. #01065624

805-368-0202

www.BlakeMashburn.com Your #1 Choice for Ventura County Real Estate... since 1990!

LJ S

GEM BLACK OPAL Lightning Ridge, Australia Looking into a fine Black Opal feels like you are looking into the soul of the Universe. This Opal is one of the few true Gems that I occasionally come across. The Opal was mined and cut by a family I've known for a long time. Directly from their hands to my hands. Fine Black Opals carry crazy prices per carat, but at only 6/10 of a carat, this gem is very affordable. Set into my 18K Yellow Gold design with 1/8 carat total weight of Diamonds. A truly amazing ring. $3800

Lynn’s Jewelry Studio actual photo of this Opal enlarged to show detail

For more information, please see “This Month in Ventana” on our website

www.LynnsJewelry.com

4572 Telephone Road, #906 Ventura, CA 93003

805.642.5500

All of our custom designs have been made from 100% recycled gold for more than 40 years. Respect for the Earth is not a new idea at Lynn’s.