Autumn 2014
HOMES • GARDENS • OUT & ABOUT • JOBS & MONEY • HEALTH • LOCAL SERVICES
Wymondham
Interview
Youth Bus
wIn
with Michelin-starred chef Tom Aikens
Volunteering
e
se s to t e k c
ti
P lus
l l l
at Banham Zoo
paul od wo holly
Jeeves and Wooster visit Norwich Recipe from head chef at The Wildebeest Key pieces for autumn fashion
Waveney Valley Food & Drink Festival
l l l
About to marry or move in with someone? Ladies who lunch take a trip to Diss Granny grammar’s new series
The independent magazine for South Norwich village people
Highfield Garage Swardeston (Behind P&V Quality Cars)
Phone Mark our workshop manager on 01508 570342 or visit our web site www.qualitycarsales.org.uk for more details
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contents
57
AUTUMN 2014
out and about 8 12 14 17 19 20 22 26 28
41 WIN tickets to Paul Hollywood’s live show! Good news from our region 43 Antique silver hallmarks Village wanderings: Bungay 45 Wymondham Youth Bus Ladies who Lunch visit 47 Last in series: Conduct in the field The Park Hotel 48 Waveney Valley Food Jeeves & Wooster and Drink Festival come to Norwich 51 Interview with chef Tom Aikens Volunteering at Banham Zoo 53 Village People is looking for Recipe from head chef village reporters! at The Wildebeest 55 Great recommendations for Village Notice Board local businesses New series from Granny Grammar 57 Search and Rescue for lost dogs Sport Action After Cancer
shopping 60 Book reviews, local titles 63 Key pieces for autumn fashion
heath and Beauty 66 In good health 69 Health Q&A: Cramping your style 71 Sewing up the past and present at the cathedral
home and garden 31 Garden Jottings from Ken 32 On your plot: Hanging around the pumpkin patch 35 Interview with House Revolution founder 37 Hard water: Hard luck? 39 Home trends for autumn
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Jobs, money and Business 73 Student insurance
services 77 Car review: Mercedes-Benz GLA 78 Find a local business or service 79 Thinking of advertising? Special offer
45 are you looking for a particular product or service? Check out our Local Business Directory on pages 78 & 79!
Be l Buy oCal, l Supp ocal o rt l bu ocal sines commses in our unity
5
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Welcome
We’re very excited here at VP HQ as we have been nominated for some National Awards. Annually in October we attend the Independent Magazine Publishers’ Conference and this year Village People has been nominated in three categories. We’re hoping Village People gets recognised for its fabulous mix of editorial and local features, supplied to every single home in a 900 square mile area of rural Norfolk, together with its promotion of local businesses and services. Our nominations include the ‘overall design’ of Village People with a special mention for our front covers. Let’s hope the judges ignore the old saying “don’t judge a book by its front cover” and feel free to judge away on our colourful magazines! If you’d like to find out how we get on at the Awards ceremony on 3 October please jump onto Twitter and follow us. Demand for our free Village Notice Board is at an all-time high so we’re working hard on a new website where you will be able to upload your village events and notices. Trying to squeeze everything onto our 4 printed pages is impossible as we deliver to 200 villages and there’s always a lot going on so our website will be the ideal place to feature an unlimited amount of notices. Spread the word to everyone you know who runs local events as its FREE! So it’s bye from me for another two months and let’s hope the judges choose Village People from the hundreds and hundreds of entries. You can hear the results first on Twitter!
Cheers
Lily
Lily Goulder editor@village-people.info 01284 788623
WIN Tickets to Paul Hollywood’s British Baking Live tour
advertise with us! Reliably delivered by Royal Mail, reaching 50,000 homes each issue. Three editions of Village People provide unrivalled coverage of South Norfolk and North Suffolk, reaching more homes than ANY other local magazine. For more information, call our friendly team on 01284 788623 or send an email to office@village-people.info Autumn 2014
ENS • HOMES • GARD
OUT & ABOU
T • JOBS & MONE
• LOCAL SERVI Y • HEALTH
CES HOMES • GARDEN H • LOCAL SERVI S • OUT & ABOUT & MONEY • HEALT • JOBS & MONEY • HEALTH • LOCAL SERVICE & ABOUT • JOBS SHOMES • GARDENS • OUT
CES
Interview Wymondham Youth Bus g eerinZoo Volunt WIN at Banham
Wymonsdham
Paul od Hollywo
y Waveney Valle Food & Drink Festival
P lus
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with Michelin-starre d chef Tom Aikens
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Winter
(Decemb
er/January ) 31st Oct
Volunteering at Banham Zoo
Waveney Valley Foo & Drink Festivadl
Recipe from head chef at The Wildebee st Key pieces e for autumn fashion
Follow us on Twitter VPMagazine
The independen
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Interview
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Youth Bu
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WIN
Interview
Wymonsdham
n-starred with Micheli ns chef Tom Aike
Youth Bu
Autumn 2014
Autumn 2014
The independent magaz
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About to marry or move in with someone ? Ladies who lunch take a trip to Diss Granny grammar’s new series
P lus
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Read all our magazines
village people
Visit our website to find out more www.village-people.info
7
Good News from our region raise a glass to the croWn
Situated on the green at Pulham Market, The Crown has re-opened as a free house, with a new team serving food and drink seven days a week. New landlord and landlady, Jon Bingham and Amy Beevers, both grew up in the county of Norfolk and already manage a successful pub and restaurant, The River Garden, in Norwich. Jon and Amy’s intention is e to breathe new life in to The Crown, which will includ with ping in-kee tion decora and sympathetic repairs are the magnificent style and history of the place. They the to new and old both ers custom keen to welcome pub and to integrate with village life. Food will be served daily and head chef, Jamie ce Tuynman’s, menu makes full use of seasonal produ from local suppliers, including Buffy’s Brewery, Pepperell’s, Steel Fine Foods and Sam Cole.
01603
455555 OR FREEPHONE 0800 575575 No extra charge after midnight
FIVE STAR TAXIS PAY ON CARD WITH IN-CAR CHIP & PIN TERMINALS * Please see website for cards accepted
6, 7, 8 SEATER NOW AVAILABLE
TEXT BACK SERVICE ON YOUR TAXI’S ARRIVAL
43a Prince of Wales Road, Norwich, NR11BL Email: info@5startaxis.com
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The Crown are offering Village People readers 20% off your first food and drink order so take your magazine in to get your discount. Book your table on 01379 676184
If you need anything covered - call us!
We’re best known for our Specialist Boat Covers, but we also make covers for all sorts of other uses: • Log Stores • Garden Furniture • Custom Awnings • Weather Screens • Winter Covers • General Canvas work • Military & Truck Canvas • Repairs & Alterations
01603 507554
25 Ashwellthorpe Industrial Estate
www.classiccovers.co.uk
JumBle sale supports WagoBera Wagobera is a small local charity founded by Hartismere High School student, Emma Thornton, following her gap year teaching in Uganda.
Waveney valley orchestral Workshops The Waveney Valley Orchestral Workshops have been held biennially since 1988. They begin on a Friday morning and conclude with a free performance of the works studied on the Sunday evening, which has always proved highly successful and enjoyable in previous years. The course is open to all, but Grade 6 and above sightreading is recommended. Study and rehearsal is carried out under the expert guidance of a guest conductor and about a dozen professional musicians. The orchestral membership covers young and old, professional and amateur and, typically, there are approximately 80 participants with players coming from Norfolk, Suffolk and beyond. For more information, contact Paul Chambers on 01379 642909 or visit www.pvo.org.uk
Emma met an 11-year-old boy called Wagobera Christopher, who finished top of his class at primary school but was unable to go to secondary school because his family could not afford the fees. She set up the charity and Chris is now studying clinical medicine at Kampala International University. Nine years later, Wagobera continues to support a growing number of children and young people. The charity’s income comes from local fundraising events, and this year’s annual jumble sale is at Wortham Village Hall on October 4 at 2pm. For further information visit www.facebook.com/wagobera or email Emma at wagobera@gmail.com Any offers of help and donations of any kind (including jumble) are always greatly appreciated.
if you have some good neWs to share email us at editor@village-people.info
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suCCessFul start For tea rooms Fairchild’s Tea Rooms opened in Diss on July 19, 2014. The brainchild of Nicholas Easton and Justine Staines, Fairchild’s takes its customers back to the beginning of the last century, when the emphasis was on service and afternoon tea was a break to be savoured. With more than 40 different loose leaf teas and eight different coffee varieties, Fairchild’s visitors are not short of choice. Reminiscent of the 1920s, the waitresses wear little white pinnies and hats akin to the old Lyons “nippies” and the waiters are always dressed smartly – usually sporting a bowtie. In a very ve busy, stressful world that alwa seems to always rush by so fast, Fairchild is a place Fairchild’s wher time seems where to stand still. It is no wonder that, within eight days of opening, Fa Fairchild’s was announced as a finalist for the Diss Express Ca of the Year. Café To book a table, call 07462 756221 or email fairchilds-tea-rooms@hotmail.co.uk
QuiZ night generates £800 for hospice Staff from Glasswells home furnishings stores have donned their thinking caps for an evening of competitive fun in aid of St Nicolas Hospice Care for the eighth year running. In teams of four, staff from the shops, offices and warehouse joined together in the Place to Eat restaurant in Bury St Edmunds for a battle of wits. Eighteen teams took part and competition was fierce – the leader board constantly changed, however victory went to the Commercial Furnishings department, “Contracts Corner”. During the evening proceeds from drink sales and a raffle were added to the pot, making a total fundraising effort of £800. Abby Mayes, Corporate Fundraiser for St Nicolas Hospice Care, said: “Thank you for making this year’s Quiz evening such a success. Annual events such as this one are absolutely vital in order to continue services at St Nicholas Hospice Care.”
Rosedale FUNERAL HOME Providing the very best care. We have established our reputation by providing an exceptional service at an affordable cost. • BEREAVEMENT SUPPORT GROUP • ADVICE ON FUNERAL GRANTS
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A family business – we believe it makes a difference
Rosedale House 63 Victoria Rd, Diss
01379 640810 Yard House, High St Attleborough
01953 452538 16 Middleton Street Wymondham
01953 601103
Wymondham aBBey development fundraiser A cheque for £250 has been presented to Rev’d Canon Christopher Davies following an open evening in aid of Wymondham Abbey Development Appeal. The event was organised by Wymondham Lions Ladies, who supplied canapés, and Ward-Robes of Wymondham, whose summer clothes collection was modelled, along with a raffle including an original framed watercolour of the Abbey and a handmade patchwork quilt as the prizes. Wymondham Abbey Development Appeal aims to raise £50,000 towards new buildings and facilities, historical interpretation and learning resources for the town. A sum of £1.75 million has already been awarded by the Heritage Lottery Fund and Wymondham’s charitable trusts and individuals have pledged a further £950,000. Margaret Wilde and Michelle Fernandes, who e. helped organise the event, presented the chequ Leaflets for further information about the appeal can be obtained from Ward-Robes, 20 Fairland Street, Wymondham.
More about Wymondham Lions… Wymondham Lions is open to people from all walks of life and is a friendly way of helping the local community. The club usually meets twice a month and carries out projects to benefit those in need. For more info, call 0845 833 5749 or email wymondhamlions@gmail.com
if you have some good neWs to share email us at editor@village-people.info
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Out & About 53 Market Place, Swaffham, PE37 7LE
t: 01760 336122
9 Market Place, Downham Market, PE38 9DG
t: 01366 387970
7 Market Street, Wymondham, NR18 OAJ
www.angliacomputersolutions.co.uk
Sainsbury Centre for Visual Arts An inspirational public art museum in a beautiful campus setting
t: 01953 859753
PC & Laptop - Sales, Repairs Repairs & Upgrades - Business Support - Web Design & Hosting Telecoms - CCTV - Remote Support - Online Backups Wired & Wireless Networking - Business Telecoms
Back to School, College or Uni ? Reconditioned Laptops from £99 New 15.6” Laptops from £329 Reconditioned PC’s from £49 New PC’s from £329
Need a PC, Laptop or Tablet ?
Exhibitions: Crossroads of Empires: Achaeology in West Africa 21 October 2014 - 1 Feb 2015
Henri Matisse Sculpture: The Backs 29 March 2014 - March 2015
Points of Departure: Photography of African Migrations 21 October 2014 - 1 Feb 2015
REALITY: Modern and Contemporary British Painting Opens 27 September*
Sense and Sensuality: Art Nouveau 1890-1914 14 February - 14 December*
Free admission to permanent collections *Temporary exhibition, charges apply
Opening Times Tues- Fri 10am-6pm Sat- Sunday, 10am-5pm Sainsbury Centre for Visual Arts University of East Anglia, Norwich, NR4 7TJ, 01603 593199, www.scva.ac.uk Image: Detail from Caroline Walker, Illuminations, 2012. © Caroline Walker
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Ladies Who Lunch The Park hoTel
29 Denmark Street, Diss, Norfolk IP22 4LE • 01379 642244 • info@parkhotel-diss.co.uk • www.parkhotel-diss.co.uk
W
Another beautiful day, another lunch out… what a stressful life I lead!
e had arranged to go to a restaurant some distance away from home but were told: “We don’t do lunch” when we phoned to book. A last minute rearrangement saw us making a shorter journey, thus arriving at the Park Hotel 45 minutes early. My friend suggested walking into Diss – so we did – and it’s not very far. Forty minutes later we presented ourselves at reception and were shown to our reserved table, decorated with a pretty vase of fresh garden flowers. My friend was ravenous (she is also slim; unlike me) so she ordered a starter of chicken liver pâté blended with brandy and herbs. This came with lots of Melba toast, chutney and a fair-sized salad garnish. I sat and watched her eat whilst I sipped my glass of chilled white wine. Gorgeous! I finally succumbed to a tiny taste of the pâté, which I’d tried to avoid on account of calories, but it was utterly lovely. For our main course, we decided against hot roasted food as we were pretty “hot roasted” ourselves. After a few changes back and forth between us, I chose the
BOTTOM LINE
honey-glazed ham salad and my companion chose the salmon and prawn fishcakes, also with salad. I wished I could have had both! The fishcakes were very tasty and the portions were generous, as was my ham, which was excellent. My salad was accompanied by coleslaw and boiled new potatoes, which were improved exponentially by the addition of half-a-dozen butter pats brought to me by the efficient waitress – not that I actually needed all six! My friend’s fishcakes were complemented with a Caesar salad and parmesan cheese (which, in my opinion, improves just about anything you put it on) and we agreed that they were a good, proportionate size – not overfilled with potato. We both cleared our plates as usual. The service was friendly and timely with only one “Everything all right?” – quite enough – during the meal. I had thought that the hotel might be a bit old fashioned or dated as it had been there since we first came to Norfolk, but not so. It was elegant, quiet and spacious with a fresh, clean feel. We had arrived at noon, after which the place filled up slowly but surely with eager diners.
One two-course lunch One three-course lunch Wine (250ml) Half pint lager & lime Extra ice cream and butter
£10.95 £13.95 £5.30 £1.90 free
TOTAL
£32.10
(Ah! They forgot to charge for the coffee which should have been £3.80)
TOTAL
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with the coffee £35.90
The waitress brought back the menu so that we could discover what delights were in store pudding-wise. Evidently the cheesecake of the day was lemon and lime, which we both wanted. My slim friend conceded defeat, however, and chose apple crumble with ice cream. Both were generous-sized portions and I was granted a free dollop of ice cream with mine to make up for my hollow-legged friend’s starter. Thoroughly satisfied, we ordered coffee to finish with. Nice, big cups of hot, strong coffee came to the table with the obligatory chocolate mint. Just how I like it! Just before leaving I like to have a look round the place and visit the loos. I discovered that the ladies’ was down four steps, so I enquired if there were any others and was told that there was a ramp access to the ones we had used. If in doubt about this, it might be best to phone beforehand. The car park is spacious and well signed – you enter from Park Road (A1066), just east of a small roundabout.
Out & About Find us on the platform at Wymondham’s Historic Railway! •Local organic meats & fresh produce • Tasty homemade dishes • English breakfasts through to hot lunches
OPEN DAILY FROM 8.30am Promoting our new menu! See website
Plus from Friday 19th September we’ll be open every Friday & Saturday evening. Book now! Visit: station-bistro-wymondham.co.uk Email: stationbistrowymondham@btconnect.com
01953 606433 Norwich High School GDST (3-18 years)
TASTER DAYS AVAILABLE Contact us to book yours
Top Junior School in Norfolk and Suffolk
Sunday Times, November 2013
95 Newmarket Road, Norwich, NR2 2HU A member of the Girls’ Day School Trust. Charity number 306983
01603 453265 . admissions@nor.gdst.net . www.norwichhigh.gdst.net
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Northern Ballet Cinderella
Out & About
OCT/NOV
Mon 29 Sept – Sat 4 Oct PUTTIN’ ON THE RITZ Lorna Luft stars in tribute to the golden age of movie musicals £6.50 - £33.50 Sun 5 Oct BRITTEN SINFONIA Mozart and Tavener £6.50 - £26
BOX OFFICE: (01603) 63 00 00 Tues 21 – Sat 25 Oct JEEVES & WOOSTER John Gordon Sinclair and James Lance star in inventive, bonkers comedy £6.50 - £26
Tues 28 Oct – Sat 1 Nov JOSEPH AND THE AMAZING TECHNICOLOR DREAMCOAT Lloyd Daniels (X Factor), Danielle Hope (Over the Rainbow), Matt Lapinskas (EastEnders) star in glorious family musical £6.50 - £27.50
Tues 7 – Sat 11 Oct CINDERELLA Northern Ballet with lavish dance version of popular fairytale £6.50 - £36.50 Sun 12 Oct THE HOLLIES All the hits £6.50 - £26.50
Sun 2 November JOHN MAYALL The Godfather of British blues £6.50 - £29.50 Mon 3 November THE MODERN ALCHEMIST Spectacular science £5.50 - £8 Tues 4 Nov JETHRO Cornish comedy legend £5.50 - £19.50 Thur 6 – Fri 7 Nov RAMBERT World class contemporary dance £5.50 - £23
Sun 9 November NORFOLK SCHOOLS PROJECT Local schoolchildren perform their own operas Free Tues 14 – Sat 18 Oct HENRY IV PARTS I & II Antony Sher stars in Royal Shakespeare Company’s acclaimed productions £6.50 - £28
Tues 11 – Sat 15 November GLYNDEBOURNE TOUR Mozart’s La Finta Giardiniera, Verdi’s La traviata, Britten’s The Turn of the Screw £6.50 - £52 Wed 19 – Sat 22 November LORD OF THE FLIES Matthew Bourne’s new dance adaptation of William Golding’s classic novel – raw, intense and thrilling £6.50 - £28 Mon 24 – Sat 29 November ONE MAN TWO GUVNORS Norman Pace, Emma Barton star in hilarious smash-hit National Theatre comedy £6.50 - £26
Book online: www.theatreroyalnorwich.co.uk THEATRE STREET, NORWICH NR2 1RL
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I say Jeeves, what an extraordinary talent!
Made famous by the legendary Hugh Laurie and Stephen Fry, Jeeves and Wooster, the classic comedy, is making its way to Norwich this October. We caught up with the actor James Lance to discuss what can be expected from the popular double act.
J
eeves and Wooster are one of the most comical duos in literature and now a brand new production is heading out on tour to Norwich Theatre Royal.
James Lance, who will be playing Bertie Wooster, has a plethora of roles under his belt from iconic TV shows like Absolutely Fabulous and the Norfolk-based I’m Alan Partridge. His latest role sees him taking on one of the great comedy roles of English literature when he plays the effervescent aristocrat Bertie Wooster. In typical PG Wodehouse style, Bertie finds himself facing two comedy challenges of matchmaker and silver cowcreamer stealer, aided and abetted by his ever-loyal manservant Jeeves. James admits he was a bit worried about taking on the part. “It was a little daunting because you have the glorious spectre of Hugh Laurie having played the part so wonderfully well. I started to read some of the books and I have to say the process of finding my character has been a total joy.”
One thing that is new for James is visiting Norwich Theatre Royal and sampling Norfolk during his week-long visit on October 21-25. “It will be a fresh place for me to visit and I am really looking forward to being in Norwich,” he said. So it sounds like audiences are in for an autumn tickling of the funny bone and if the enthusiasm of James and his fellow cast is anything to go by, people are guaranteed to leave the theatre with a smile on their face.
Jeeves and Wooster,
Tuesday 21-Saturday 25 October at 7.30pm, and Thursday and Saturday matinees at 2.30pm.
Tickets from £6.50-£26 available from box office 01603 630000 or www.theatreroyalnorwich.co.uk
James has already been playing Bertie opposite John Gordon in West End and will join forces with Sean Goodale to star in the show in Norwich. With just the three of them in the cast, John and Sean also adopt the personas of many other great Wodehouse characters. “I think we have all decided we need to have as much fun as we can,” says James, “and I am channelling my inner five-year-old into my character, of course.” Being part of the show has re-introduced James to the wonder of Wodehouse’s over-the-top characters and knockabout humour, and James says there is absolutely no chance of the audience being bored. “I really like the idea of theatre waking you up, and this certainly does”, he said. One of the roles James is best known for here in the east is the long-suffering hotel worker Ben in I’m Alan Partridge. “Steve Coogan is actually a really good friend of mine,” he says. “I can’t tell you how much fun he is to work with!”
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Out & About
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Volunteering
B
. at Banham Zoo
anham Zoo has been a part of the local community for over 45 years. 2013 saw a major change when the zoo and its sister site, Africa Alive! achieved charity status under the auspices of the Zoological Society of East Anglia (ZSEA for short). Becoming a registered charity has presented the zoo with challenges but also opportunities.
What goes on at Banham Zoo? ZOOLOGY: With over 200 species of animal the zoo provides visitors with face to face encounters with some of the world’s rarest animals. The zoo is also an active participant in over 70 European breeding programmes. SUSTAINABILITY: Banham Zoo promotes sustainability within the organisation as well as to visitors. EDUCATION: They deliver formal education sessions to over 12,000 children annually and to over 200,000 individuals through feeding talks, displays and presentations. ACTION: As well as education and conservation activities at the zoo, they also provide financial support and expertise to externa . l projects around the world. The aim is to continue to improve wildlife conservation, animal welfare and education and Banham Zoo is looking for volunteers to help with this. WHAT DO THE ZOO VOLUNTEERS DO? Volunteers at Banham Zoo support the staff, not replace them. Currently the volunteers help the
keepers, the education team, the gardens department and help run the charity shop located just outside the entrance to the zoo. WHO ARE THE ZOO VOLUNTEERS? Volunteers range in age from 18 to 78 and come from a variety of backgrounds. Some are students, some are retired and others just want to do something a little different on their days off from work. What unites them all is a passion for nature and conservation and a willingness to get stuck in
with everyday life at the zoo. WANT TO FIND OUT MORE? Information on the volunteer opportunities currently available and an expression of interest form can be found on the website www.banhamzoo.co.uk under ‘Support Us’. Alternatively you can e-mail volunteer@ZSEA.org.uk for further information. The zoo is looking forward to hearing from you!
Registered charity 1150158
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Watercress, Wild Rocket and Potato Soup with Girolles and Crisp Parma Ham Mark Elvin, Head Chef at The Wildebeest in Stoke Holy Cross, has shared with us this delicious winter warmer ideal for lunch.
Ingredients: 500g watercress 500g wild rocket 1 large white onion 4 medium-sized potatoes 3 pints of vegetable stock 1 sprig rosemary 1 sprig thyme 4 slices of Parma ham* 5 girolle mushrooms
This dish can be served hot or cold – enjoy! * Please note, the Parma ham is optional for a vegetarian alternative.
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Method:
1. Peel the onion and potatoes and finely chop both. Sweat them off in a dash of oil for about two minutes, without allowing them to colour. 2. Add both the herbs and the vegetable stock. Bring to the boil then let simmer. 3. When the potato becomes tender and soft, add both the watercress and wild rocket and cook for a further two minutes. 4. Blitz in the food processor until smooth and adjust the seasoning to taste – remember the watercress and rocket are peppery. 5. Place the Parma ham in the oven for 10 minutes at 160°C/320°F, or until crispy. 6. Sauté the girolles for one to two minutes in a frying pan. 7. Pour the soup in to a bowl, scattering the girolles on top and breaking up pieces of Parma ham to garnish the soup and add texture.
Out & About
Wednesday Night is Steak Night
2 Sirloin Steaks and a Bottle of Wine for only £40 Christmas Party Menu & New Year’s Eve Menu Now Available The perfect location for any occasion from business lunches, special celebrations, family get-togethers or ladies who love to lunch!
fresh local produce
The Wildebeest, 82-86 Norwich Road, Stoke Holy Cross, NR14 8QJ Tel: 01508 492497 wildebeest@animalinns.co.uk
Amazing 2014/15 Day Trips
To book your space please contact 01603 868680 or email: info@ictravel.co.uk 2014
Venue:
Depart:
Cost inc admission
Thurs 23rd Oct
Mamma Mia – London
8am
£55
Sun 23rd Nov
Jersey Boys – London*
10.30am
£55
Sat 6th Dec
Lincoln Christmas Markets
8am
£20
Fri 12th Dec
Thursford Christmas Show
5.30pm
£42
Westfield (Stratford) Shopping & Olympic Village
8am
£20 +£12 option
Sat 28th Feb
Wicked The Musical – London *
8am
£60
Sun 22nd Mar
Classical Spectacular – Royal Albert Hall**
8am
£60
Sun 29th Mar
Alton Towers
6am
£60 or £30 coach only*
2015 Sat 10th Jan
All trips need a deposit of
£20
Pick ups from Taverham, Drayton, Hellesdon, Costessey,Thickthorn & Wymondham
** Show/Date to be confirmed *Coach only option available at £20 return
Full details, further trips and booking available on our website.
Follow us on twitter ‘@ICTravelNorfolk’ or visit www.ictravel.co.uk
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Village Notice Board
40’s & 50’s Swing Dan
swardeston vill
age hall
Sat 4th Oct - 7
ce
.30pm
Dancing to liv e music from th e “King Size Pa Pa’s” Tickets £8 - Tick et Hotline 0777 1 537820
Methodist Churcnhof quilts by Sew Spiritual
tio is hosting an exhibi ars since the ‘To celebrate 50 ye s opened’ present building wa daily th 18 to th 11 t Oc th 2 - 4pm 12 ay 10am - 4pm & Sund at 10.45 & 6.30 ip rsh wo y or rat Sunday celeb able Refreshments avail
Gala c oncert a’s children’s hosp
ice
s St Peter and St Pa ul Church, East Ha rling Sat 22nd Nov at 7pm Tickets £10 (Child ren under 16 £2) Contact Ivor on 01 953 717187 for further details
Call in for a fabulous selection of plants perfect for wildlife gardens, woodland and bog gardens Our Tearoom serves lunches, homemade scones, cakes and ice creams all day
pm - 9pm Fri 14 Nov 6 mince pies) & e ulled win (M
ts available) (Refreshmen 10am - 4pm locally Sat 15 Nov or art w k and A selection of ms will be on sale crafted ite
n
sio Free Admis
Christmas Craft Fair
Diss
in aid of east angli
ropahfatmss VSillaagleeHall C Art & at The L
Sat 8th Nov
10.30am – 3.30pm
at The Pennoyer Ce ntre Pulham St Mary, IP 21 4QT Over 20 local artisa ns and crafters, kids’ m aking table, Café op en
ibitioChnurch WW1th atexCarlehton Rode
Nov. 8th – 11 10.30 am – 4.30 pm er New Buckenham Silv Exhibition includes ds en & m 0p 7.3 at h Band concert sat 8t the gs & poems about tues 11th with readin m 0p 7.3 at rs ye Pla de ton Ro Great War by Carle roe the He s’ Collection for ‘Help
s at... Come & visit u Sweet Briar Garden Centre See our website for our new Sweet Briar Evening Calendar
Also Sweet Briar Bistro rty Christmas Pa Bookings now being taken
Find us just off the A47; 10 miles East of Norwich at NR13 6DZ
OPEN: 9am-5pm (Mon-Sat) 10am-4pm (Sundays & Bank Hols) (evenings by arrangement)
01603 270449 www.fairhavengarden.co.uk
Tel. 01953 451655 London Road, Attleborough, Norfolk. NR17 1AY
Sweet Briar Bistro & Gifts Ltd (at Peter Beales Roses)
22
RN IT’S A DA HALL SIC CENTRAL HALL HOT MU YMONDHAM
Emma’s Grand
Jumble Sale Wor
tham Village H all Sat 4th Oct @2p m - Admission 20p In aid of Wagob era – ‘creating ed uc at ional opportunities in Uganda’ Fo r further info em
or visit www.fa
ail wagobera@
gmai
l.com cebook.com/w agobera
Caston fourth ir Autumn Cra10ftamFato 3.30pm Sat 25th Oct from
ll Caston Village Ha their own work playing and selling Local Craftspeople dis y, and Tombola Refreshments all da fREE ADMISSION , and the tables, the Tombola lage Hall All the fees from the Vil n sto Ca the to ts go sales of refreshmen Improvement Fund
C raft Fayre
Pulham Mar ket Sat 18th Oct Memorial Hall, IP21 4SU 11 till 4 Stalls includin g Hand-mad e Jewellery, Sh abby Chic, Pr cards, Christmas gifts, eserves, Toys Refreshments . , Stall-Holder Raffle. More info Jill Callaghan 01 email jillcall@ 379 676295 btinternet.c om In aid of Mem orial Hall fund s
CJ’S
W ng for you in m ENCORE singi h Oct at 7.30p i. 24th, Sat.25t rd Thur. 23 , Fr pm 0 t at 2.3 nday 26th Oc Matinee on Su
onc’ £8) Seats £10 (C
rner, d. Damgate Co o. R. Reeve Lt Ge m fro e bl e door. Tickets Availa 2297 & on th o.uk Tel 01953 60 lk.c
Wymondham
enorfo www.encor
Wymond ham Lemon Day 1 Nov 10am – 2p m Town Green Centre, Wymondham
Demonstration Craft Fayre Loom Band makin g Stories from the Yellow Cushion “Yellow in Natur e” displays and activ ities More details 01953 605434
wyken rket Farmers ma
try’ ts in the Coun ent nd pe de In e Th Vineyards m at Wyken ay 9am – 1p rd tu Sa the y er Ev 2DW (follow munds, IP31 Ed th) St or w ry Ix Bu 43 n, Stanto from A1 k brown signs .u co s. vineyard www.wyken rmers Marke
op 10 Fa ‘One of the ‘T
Simon’s - Handyman Service Home Maintenance
MACHINERY Quality Service & Repair To All Your Lawn & Garden Machinery
Tel: 01603 811808 Mob: 07799 847026 Email: enquiries@cjgardenmachinery.co.uk Web: www.cjgardenmachinery.co.uk 3 Station Lane, Hethersett, Norwich NR9 3AX
Refurbishment of kitchens Refurbishment of bathrooms All small building works Tiling & Painting
Contact me on: 07734 054561 or email
simon@ledshamdarter.co.uk
23
Great Ellingham
& District Flow er Club
F lower W or ksho p
Come and mak e an Autumnal design, Rocklands Vi Sat 11th Oct 10 llage Hall .3 0a m - 3.00 pm everything supp lied except folia ge and scissors The cost £15 in cludes Lunch Te a and Coffee all proceeds to Macmillan Canc er Support Interested? Cont act Ann Norris 01953454583 or annvnorris01@ gmail.com
The Mill Cafe Hempnallirthday s its
te Celebra
6th October, 3rd November 1st December am to 2pm 10 b d 3r e, Mill Road, ntr Hempnall Mill Ce P Hempnall, NR15 2L .uk rg t.o us lltr na www.hemp No. 1074433 Registered Charity
66
8 4997 Mill Café Tel: 0150
blues at Chase away the Autumn
Winfarthing Village Hall
4 Oct - an ev ening of Nor folk fun and entertainm from the ‘Pig ent in a wheelba Tickets £6.50 rrow tour’ including lig ht refreshm Bar available from 7 for 7. ents Call 01379 64 30 start 3718 or (& don’t forget our popular qu 650048 to book iz night on 14 Nov)
rive family Beetotlbee rd 6-8pm.
Saturday 4th Oc Village Hall At Tacolneston tails ildren More de adults and £2 ch 76 Teams of 6, £4 766 7043 from Amy on 07
alloweenvempbearr 4-ty6pm children’s h Saturday 1st No b
d clu At the Woodlan me. lco we e ag hool All children of sc will apply ge ar ch all sm A
Tasburgh
Art Exhibit ion
Sat 18th & Sunday 19th Oct 10-3pm
Tasburgh Village Ha ll, Grove Lane, NR 15 1LR Exhibition and Sa le of art work by loc al amateur and profes sional artists. Child ren’s pumpkin carving competition. Refre shments including home-m ade cakes and soup s Admission Adults £1 Children unde r 16 FREE
Contact Rebecca
on 01508 471539
www.tasburghvilla
gehall.org.uk
1st Aardvark Professional Upholstery & Carpet Cleaning
Carpets, Rugs, Furniture, Curtains, Deodorising, Shielding, Patios and Pressure Washing Domestic and Commercial Tel: 01508 495064 Mobile: 07733 213840 Email: jamie@1staardvark.co.uk Visit: www.1staardvark.co.uk l
24
Professional Cleaners of Conservatories UPVC Windows, Doors, Soffits & Facias
RESTORING CONSERVATORIES SINCE 2006
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Call Today For A Free, No Obligation Quote:-
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Health & Beauty forncett harves
at the village h t supper all Low Road, NR 16
sat 11th oct
7 for 7.30 pm.
1JG
Buffet supper £1 0 pp (bring your own wine etc.) Tickets from Pa m Thurtle 0150 8 489532 & Donna Humph reys 01508 53 2440
F ORNCE T T CRAF T FAIR
St Mary’s church - 2pm at Forncett Sat 18th Oct 11am ryea s thi w ne ft stalls & ice about A wide range of cra endance to give adv att in be l wil r’ cto for a urn the ‘Plant Do ret in , sts pe nting & garden pruning, potting, pla ng a sample leaf or alo g Brin ds. fun donation to church nt! of the problem pla cutting, or a photo ents available. shm fre Re p. 50 er churches Entrance ry and Forncett St Pet Proceeds to Forncett
St Ma
hallowe
at Forncett v
en nIGht
illage hall
Friday 31st O C
CIDER & THR EE ROASTS to
T 6 p.m.
choose from PUMPKIN CO MPETITION
ight Park radio Quiz n ye Queen’s Head, E B)
23 7A (7 Cross Street IP& costs £5 per team rts at 7.30pm
Wed 15th Oct - sta
(up to a maximum
870153 isable on 01379
Booking adv
C ar B oot Sun 5th Oct
LSHS, Long Stratton NR15 2XR 9am till 12pm, £5 pe r pitch
To book a pitch call Jan ette on 01508 498523
re
Christmas Ffflaey
with GraStnradttoRnaNR15 2XR LSHS, Long
Thursday 13th
fts, cards rtunity to buy gi the perfect oppo ng a stall? vi . interested in ha and decorations 1696
contact Julie on
Email details to Lily at editor@village-people.info
NW NORFOLK WOODBURNERS
• Wood Burners & Multi-Fuel Stoves • Main agents for Aga, Hunter & Cleanburn Stoves • Flexible Chimney Liners • Twin Wall Chimney Systems • Fireplaces Opened Up For a free site visit & quotation contact us on: t: m:
01508 498393 07847 426953
e: norfolkwoodburners@outlook.com
www.norfolkwoodburners.co.uk
.
m Nov 6.30 till 9p
List your local event for FREE on our Village Notice Board Norfolk Woodburners offer the best local service for the supply and installation of:
m)
of 4 players per tea
01508 47
It’s
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Bradford House accountancy
Have you completed your tax return yet? We offer assistance with all aspects of your accounts, taxation and payroll requirements. Free initial consultation and free parking.
Give us a call on 01603 819123
www.bradfordhouseaccountancy.co.uk Bradford House Accountancy Chartered Certified Accountants
Oak Lodge Business Centre 129 School Lane, Little Melton NR9 3LB.
25
the apostrophe
that dratted lIttle Curly thInG
J
ust where are you supposed to put it? And where not? Why does it cause otherwise rational people to go around with a bottle of Tippex frantically blotting it out? And really pedantic types to write it in when it’s missing?
It’s called an apostrophe and it causes more bother than any other letter or character. So let us see if we can make it easy to understand… You may have heard of the grocers’ apostrophe. Many a market stall boasts “carrot’s, sprout’s and plum’s” – but this is wrong! Believe it or not, I once saw a poster advertising a car boot sale with, evidently, “plenty of table’s and big pitch’s”. And it was taking place in “Beccle’s”… get out that Tippex, quick!
This last example needs further explanation because in common usage the final “s” is omitted giving us “my rabbits’ carrots”. Also, because they live together, “my rabbits’ cage…” is correct. The final “s” is omitted again. Dandy and Fluff are pretty straightforward, but trouble can arise with Charles, James and people like them whose names end with “s”. Do you omit the final “s” as in the rabbit example above? Actually, no. The fact that the name Charles ends with an “s” is irrelevant; it is simply a name made up of random letters, just like Pat, Stephen, and Gladys. So “this is Charles’s hat” is correct, just as “this is Gladys’s bag, Pat’s gloves and Stephen’s scarf” is too. Another use of the apostrophe is to show where letters have been missed out of words: “do not” is shortened to “don’t” by removal of the second “o”. Likewise, “you are” is shortened to “you’re” by removal of the “a”. All you have to remember here is to put the apostrophe in the exact space where the letter has been omitted. So “wer’e going out” is wrong; it should be “we’re going out”. “The’yre going out” and “theyr’e going out” are both wrong too – it should be “they’re going out”. It most definitely should not be “their going out”… but more about that in a later edition. Next time: Me and you, you and me, you and I, my sister and I, me and my brother.
One time you do not need an apostrophe “s” is when the word is just a simple plural; where there is more than one whatever-it-is. “My rabbit has a nice big carrot” is correct (one rabbit eating one carrot). “My rabbits have a nice big carrot” (two rabbits sharing one carrot) does not need an apostrophe either. Even “My rabbits have lots of nice big carrots” is correct (two rabbits, many carrots, no apostrophes). One of my rabbits is called Fluff and other is called Dandy – Dandy always has the biggest carrot. “The biggest carrot is Dandy’s; the smaller one is Fluff’s.” Notice anything? The apostrophe has made an appearance because it denotes possession. “My rabbit’s carrot…” = one rabbit, one carrot. “My rabbit’s carrots…” = one rabbit, several carrots. “My rabbits’s carrots…” = both rabbits, several carrots.
26
Granny Grammar
Out & About
Riddlesworth Hall Autumn Gift Fair
Friday 17th October 12 noon - 6pm Saturday 18th October 10am - 4pm
A fantastic opportunity to start your Christmas Shopping, the fair takes place inside the magnificent hall on the Riddlesworth Estate. Browse stalls selling a wonderful collection of gifts and locally produced food and drink including Lucy Lou Handbags, Ebenezer Cottage,Sandlings, Mary James, Anne-Sofi Anne-Sofie e Ideas, thebigKnit, Indigo Boo, Crystal Pig, Serendipity, Quelques Choses, The Saucy Stag, Whishlist, Aurina, Honeysuckle Days and more.
Enjoy tea, coffee, cakes and lovely home cooked lunches with seasonal food by local caterers Viva.
Tea for Two at the Ritz West end theatre tickets in aid of East Anglian Air Ambulance
Entrance
£3.00
Find us between Diss and Thetford on the A1066 Postcode IP22 2TA
For more information call us on
01603 513 513
1 Twickenham Road, Norwich, NR6 6NG HighballNorwich
Term’s & Conditions ’s Apply. Excludes: Shop, cafe & clinic
Expires 31st October 2014
HighballNorwich
VP
* Book before 07/07/2014 Special Offer Ends 23/07/2014.
27
get back to life after cancer
through exercise
s
port Action After Cancer does exactly what it says. Founded by Coral Warren 19 years ago, it offers badminton, yoga and aqua-stretch to anyone who has or has had cancer to assist their recovery. Coral, who is an Advanced Badminton England Coach, had the vision to organise sport activities to aid recuperation and long-term rehabilitation for patients getting over the effects of cancer and the treatments involved. The importance of exercise is well recognised in general, but there is even greater benefit to cancer patients.
bo
N C b t o ok hris ook akin w g y t i di ou ma ngs sa rs s f o p pp no a r oi w rtie nt to s m a en vo t id
Members of Sport Action After
Cancer have the choice to participate in one or more of the activities, which are all run by qualified instructors. Not only do they improve mobility, fitness, breathing and mental agility, but participants have gained a terrific sense of wellbeing from the activities – whether by relaxing at yoga or smashing a shuttle-cock! Sessions take place on Wednesday mornings at the UEA Sports Park, Norwich, and all abilities are welcome from beginner upwards. There is a break for refreshments and socialising during the morning, allowing members to support each other emotionally and some have formed friendships outside the group. For many, it has totally revitalised their vigour for life.
A recent addition to Sport Action After Cancer has been the formation of a choir, which is again open to anyone who either has or has had cancer, as well as their partners and/ or carers. Singing also has immense health and wellbeing benefits and complements the sport activities available. Choir takes place on a Wednesday afternoon in Norwich. For moreinformation visit www.aftercancerexercise.co.uk Alternatively, contact Coral Warren through the UEA Sports Park Reception Desk on 01603 592398 or email
pcsgroup@btinternet.com
s
heRbouRne h ouse Restau Ra nt
N
N bu Ma po ew ew lo na p i M Ch us g n m er H and an ef en e u a m ag Ch pr the ee er ef ep r a t ne Ela are nd w in d tr e by y t ou he rn ew
fa
The Perfect Location for Superb Food • Special Events • Conference & Meetings Small Weddings • Accommodation
Using seasonal locally sourced fresh produce every time.
Norwich Road, Attleborough, Norfolk NR17 2JX www.sherbourne-house.co.uk 01953 454363
28
Home & Garden
L
A
EY’S ELECTRICA L H S DOMESTIC, COMMERCIAL &
INDUSTRIAL INSTALLATION WORK FAULT DIAGNOSIS & REPAIR INSPECTION, TESTING & CERTIFICATION
SERV ICES
Contact: Richard Ashley Tel: 01508 489088 Mobile: 07787 376416 109 The Street, Ashwellthorpe, Norfolk. NR16 1EZ
Call Eddy on 01508 471275 07802 854969
EXTENSIONS & GARDEN WALLS PATIOS & FENCING REPAIRS & ALTERATIONS NO JOB TOO SMALL QUALITY ASSURED 25 YEARS EXPERIENCE
Decorumm • • •
Decorating & Property Maintenance Services
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A professional, customer friendly service with over 35 years experience. Call now for a no obligation estimate. References are available on request.
Tel. 01362 692346 Mob. 07780 911330 e-mail corni@btinternet.com www.decorumm.co.uk
All types of pitched and flat roofs
Re-roofs & repairs Felt & rubber flat roofs
Please call Paul Curtis 07540 085736 or 01508 578633 www.pacroofing.co.uk
Oil Tanks Supplied and installed
Pipe Work Gauges Fuel Pumps Spares 24 hour call out
Established over 30 years
Tel: 01603 304315
Lead & brick work Chimney rebuilds Fascia Guttering
01508 570629 07979 846139
info@pdoiltanks.co.uk
Watton Road, Hingham, Norfolk, NR9 4NN
Domestic
www.pdoiltanks.co.uk
Agricultural
Commercial
29
Home & Garden
• Home Office • Games Room • Guest Room • Weekend Cabin
Lake & Pond Aquatics Water Garden Specialist
Our log cabins, garden buildings, BBQ cabins and chalets blend beautifully into natural settings
Tel: 01379 687467
Church Farm, Church Lane, Bressingham, Diss IP22 2AE
Expert advice - Competitive Rates
Design • Installation • Maintenance Pond Cleaning • Planting Advice
Contact Robert Foulger on: 01379 652720 07900 370304
lakeandpondaquatics@gmail.com www.lakeandpond-aquatics.co.uk
A. Sillett Tree Surgeon
Covering Norwich and South Norfolk All tree & hedge work undertaken | Qualified & insured Visit website for customer testimonials and more
01508 218657 / 07818 418074 Amza Cottage, Swardeston Lane, East Carleton, NR14 8LF
www.asilletttreesurgeon.co.uk
All work GuArAnteed and fully insured
Mikes Helping Hands HOME AND GARDEN SERVICE For all those odd jobs around the home & garden
Flat Packs Assembled, Shelving, Pictures, Mirrors, Tiling, Kitchen Cupboards, Shed & Fence Repairs, Paths, Patios, Shed, Garage and House Clearance, DIY Problems, Fallen Trees & Branches, Grass, Hedge Cutting & General Gardening & much much more... NO JOB TOO SMALL FULLY INSURED REASONABLE RATES NORWICH & SURROUNDING AREAS
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30
Paving, Patios, Garden design, Brick weave driveways, Turfing, shingle, fencing and Much more.
Contact us for a free no obligation quote Mobile: 07583918687 Tel: 01603 414466 info@pristinepaving.com www.pristinepaving.com
F
Garden Jottings from Ken
or fair weather gardeners now may seem a strange time to consider going outside and getting stuck into a bit of work, so it will come as a bit of a surprise to discover that instead of Spring, now really is the best time to do just that… and there’s lots to do!
A good tidy up will ensure that the view from your windows throughout Winter will be welcoming, with hedges clipped, neatly edged lawns kept free of fallen leaves, and borders smartened up by the pruning of most deciduous shrubs (excluding winter and early spring bloomers such as forsthyia, ribes and chaenomeles as you will remove their flowering shoots!) Clearing dead material from herbaceous perennials as they die back into winter dormancy will also improve the outlook, but leave any with attractive seed heads as these offer interest for you and an important snack for wild birds.
There’s a huge choice of ornamental trees available bare-root, from showy acers (maples) to handsome sorbus (mountain ash and whitebeam), or if you’re keen on ‘growing your own’, fruit trees and soft fruit bushes are available in abundance. Why not be kind to wildlife and plant a native hedge, grow either a single species such as hawthorn, or mix it up a bit with blackthorn (just imagine the sloe gin you could make!), field maple, dogwood, wild rose and others. For a more uniform hedge, on lighter soils try stylish beech (either green or purple leaf ), but if the soil is heavy or the site exposed hornbeam may do far better and is very similar in looks. hemerocallis (day lilies)
Top tip - when planting up colourful winter containers, tuck in some spring flowering bulbs such as crocus or mini daffs for a bit of extra Spring cheer! Although the nights are drawing in and the balmy warmth of Summer has diminished, the soil temperature is still relatively high, so any new plantings (of hardy plants) will soon put out fresh root growth and establish quickly before Winter sets in, even if there’s little sign of activity above ground. Before the advent of container growing by nurserymen, plants were field grown and could only be safely lifted and transplanted from mid October through to early Spring. Although not so commonly offered these days, a large range of bare root choices are still available through us. One great advantage of field-grown plants is their cost in comparison to container-grown, they’re less labour intensive to produce as they’re not grown on and presented for sale in pots, so the end result is cheaper. Not only this, but often the plants tend to be of a very generous size!
Roses and many herbaceous plants such as iris, hemerocallis (day lilies) and hardy geraniums are also available bare-root in low minimum quantities to boost your borders. Plants are mainly lifted to order, and should be replanted as soon as possible, if you’re not quite ready tuck them temporarily into another spot (maybe on the veg plot) until you can plant them into their final position.
So give Autumn a big welcome and get out there, it’s a great time for rooting about in the garden!
Cheers, Ken
from The Garden Enclosure at Banham
bare-root orders now being taken!
INDEPENDENT PLANT CENTRE & GARDEN SHOP 01953 888043 www.gardenenclosure.co.uk
All y o u r garden Inspiring plant selections, plant sourcing and garden advice, gardening and floristry sundries, pet supplies, gifts… and more! needs Find us at Banham Zoo, NR16 2HE - outside Zoo ticket kiosks Open Thursday to Monday 9.30am to 5pm (10.00am to 4pm Nov to Feb)
31
On Your OnYour
five to trY
pLot
Hanging arounD tHe pumpkin patcH
Hundredweight As you can imagine, a hundredweight is the biggest of pumpkins with bright orange skin and is probably what you will see if you ever find yourself at a pumpkin competition! Jack of all trades The all-rounder pumpkin, great for cooking and stores very well making it ideal for the Halloween lateens. Baby Bear The pumpkin pie pumpkin Golden orange fruit with seeds that are great for roasting and eating.
Crown prince The best to cook with, although more unusual in shape and colour, see beyond the grey skin exterior and find orange flesh inside. Rouge Vif D’Estampes This is the Cinderella pumpkin, with an ornamental shape and red ribbed skin matching that all so important moist orange flesh.
Whether yo them for ca u use rv cooking, p ing or umpkins do not dis appoint.
Hedgelaying courses with’TheGreenMan’
J K Anderson NDF F. ARBOR. A
P J Anderson ND. ARB
Learn about hedges and try the ancient country craft of hedgelaying at a two-day course in Norfolk
Courses available this winter Telephone: 07824 534695 / 01508 480780 or email: keeper.kev@btinternet.com
32
• Stump Grinding • Tree Surgery Specialists • Woodchippings • BS 5837 Tree Surveys • Lantra Tree Safety Inspections • Garden Design & Landscaping • Grounds Maintenance • Access Hire The Limes, Rothbury Rd, Wymondham
t: 01953 607715
Sycamore House, Tanning Lane, New Buckenham
t: 01953 860370
All areas covered Fully Insured
www.broadlandtreeservices.co.uk
coLourfuL autumn
As the nights draw in and gardens begin to wind down, we say farewell to summer but never fear there are still an array of autumn-flowering bulbs to keep the brightness of the sun alight in your garden.
Crocus - Probably the best known of autumn bulbs. These sparkling jewels of autumn fight their way through falling leaves to create a pop of colour even before the foliage appears.
Cyclamen hederifolium - Some would say an established carpet of autumn flowering, and what a delight it is to see. Perfect for brightening up dry shady areas beneath trees, and a great partner to woodland areas.
keep it moving
Nerine - Behold a beautiful sight on a crisp autumn morning, these colourful bulbs are certainly attention seekers and save their display right through the changing weather with remaining intact over the entire
Gladiolus murielae - For sure the most elegant of autumn bulbs, wonderfully fragrant and forming in later summer, the Gladiolus hits its stride in autumn meaning enjoyment of its blooms throughout the season.
Buy DireCt FrOm the GrOwers
“the Gardeners Centre”
Now is the perfect time to move and plant trees, shrubs and climbers. Bare- rooted deciduous trees and shrubs are up for grabs at the end of the month so to plan ahead prepare the ground now. Cheaper than containerised plants, they are great if large numbers are needed, maybe for a new rose bed, hedge or woodland. Containerised trees and shrubs are available to order for planting over the winter.
from
£5.00
Autumn/ Winter Bedding Plants
Shrubs
Perennials
£5.00
£2.50
Roses
from
Trees
Fruit Trees
Fruit Bushes
Bulbs available mid-Sept
£25
Foundry Plant Centre ‘On the A140’ Tasburgh NR15 1NS
www.foundryplantcentre.co.uk OPen 7 Days 9am - 5pm
from
£15
01508 470357 33
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Building blocks of a
I
House Revolution
t’s eight years since Chris Sargisson launched his “disruptive” estate agency, House Revolution. Despite a difficult recession, the company has grown, selling in excess of £70 million worth of local property and reportedly saving the average customer thousands of pounds in fees. At the moment, the business is undergoing a significant brand refresh whilst gearing up to expand – but is the model right? You describe your business as disruptive. What does that actually mean? Disruptive is the term used when a business sets out to improve a service in a way that the market doesn’t really expect. Typically, by working within an industry to find ways to significantly lift and improve the customer experience… Think of Branson and Virgin Airlines. He didn’t improve and reduce the cost of transatlantic flight by buying old planes with engines missing and using cheaper airports; he took unnecessary cost out of the business and used his vast experience of air travel to create an airline which was more comfy, tastier, slicker and a bit funky. Consumers have been saying for a very long time that estate agency offers poor value for money, but House Revolution is “doing a Branson” – evolving estate agency to make it lower-cost and consumer-focused. There’s lots of talk about online estate agency, is this what you do? Not really. Our first incarnation back in 2006 was an online business but we soon evolved. The internet has significantly improved estate agents’ ability to market their properties. It’s faster, provides worldwide reach, is available 24/7 and is significantly cheaper compared to the old days of multiple branches and newspapers. Estate agents tend to embrace online as their chosen way to market and sell properties, either via portals such as Rightmove or Zoopla, or on their own websites. It’s the reason why buyers don’t walk through estate agents’ doors anymore, but it also makes it possible for us to provide a service to the whole of Norfolk from one branch. Why did you evolve? Well, the internet provides many things but personal service is not one of them. Without people who know what they are doing, the wheels start to come off a house sale quite quickly. Finding a buyer is about 20 per cent of the agents’ job and online agents only talk about finding buyers online (and being cheap), which means 80 per cent of the work you require isn’t going to be done.
Founder of House Revolution Chris Sargisson
What have you learnt in the last eight years? Firstly, considering we have now sold hundreds of homes, saving customers money and making lots of people happy along the way, I know the business works. From relatively humble beginnings we have grown into an extremely effective and accuratelypriced modern estate agency and I can say with real pride that there is no one else in the market as low-cost and as professional as we are. Secondly, I now know the formula that improves estate agency: 1. Accurate fees – You should know (and therefore only charge) what it actually costs to sell a property. Like most retailers, this should include a fair profit margin. Also don’t hide costs such as set up or cancellation fees. 2. No tie-ins – If there is no contractual minimum term, you always remain focused on keeping every customer happy. Otherwise, they will leave and go elsewhere. 3. Make your customers’ agenda your agenda – Deliver excellent service all the time and always be open, honest and transparent. 4. Use technology to improve the experience – All our customers are provided with a unique online “My House Revolution account”, allowing total access 24/7 to all house-selling activity as it happens. To join the revolution or for more information call the friendly team on 01603 679070 or visit www.houserevolution.com
35
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Hard water:
ere it comes again: rain, rain, rain! Have you ever wondered where it all comes from? Well, yes, the sky… but how does it get up there?
Hard luluck?
Much of the earth is covered by oceans and lakes and as water evaporates from their surfaces, it rises in to the atmosphere forming clouds. When conditions are right, the water vapour in the clouds becomes rain or snow, falling back down for the cycle to start again. Here in East Anglia, much of the rain falls on to the earth and seeps down into aquifers – large caverns in the underground chalk containing vast amounts of water. Water suppliers pump water from these aquifers, cleaning it and diverting it to our homes. Unfortunately, a lot of chalk dissolves in to our water, which causes the “hardness” in our water supply.
Hard water creates the scum we see in our baths, basins, and in our tea and coffee cups, and when this water is heated, it creates the scale we see around our taps and in our kettles. Scale also exists throughout our plumbing systems, where we can’t see it until it is too late and a costly failure has occurred.
The answer to our hard water Th problem is the installation of a good-quality water softener. Water softeners save a lot of expense over time by providing scale free, scum free water throughout a home. To find out more, call UK Water Services on 01603 713606 or visit www.ukwaterservices.com
UK WATER SERVICES Specialists in Water Softening & Filtration
25 years ago we teamed with Harvey Softeners, manufactures of the prestigious duplex (non-electric) super, efficient block salt softener. Still our most popular. We also supply & install other types particularly the Nuwave Range- all British made and very affordable.
So why have a water softener installed? Hello! I am Trevor, founder of the business 35 years ago. Still family owned by my son. We specialise in supply, installation and servicing of water softeners & filters to the good people of Norfolk & Suffolk.
MiniMax M2
• To stop scale and protect all plumbing & heating appliances • To save money on replacement items • To stop scum and save on soaps & cleaning materials • To generally improve your lifestyle
To find out more and arrange a free survey & estimate Call us on 01603 713606 Or visit www.ukwaterservices.com
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37
Home & Garden
38
Wildlife 4x side plates, Magpie £20
Dog tooth check double duvet set, Tesco £15
Autumn Au
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Long gone are the summer nights, time for hot chocolate, cosy nights in and home accessories with an autumnal twist.
Retro telephone, cuckooland.com £39.95
Vintage look globe, Homesense £19.99 Reindeer cushion, Debenhams £28 Devonshire Stripe Chair, Wilko £199
Orange knit foot stool, Tesco Direct £60
39
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Win
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f you’re glued to your set each week watching a group of amateur bakers battling it out over their bun tins on the Great British Bake Off, then be sure to enter our exciting competition!
Village People has a pair of tickets for one lucky winner and a friend to see the programme’s resident baker, Paul Hollywood, in his British Baking Live show. Having played to over 30,000 fans across the country with his first tour, Get your Bake On, the TV star is keen to do it all again – promising “a bit of baking, a bit of banter and loads of stories”. British Baking Live will see Paul demonstrate recipes, reveal some secrets of being a TV chef and take the audience on a culinary tour of the UK, showcasing some of the country’s best-loved regional specialities. There will also be a Q&A and four randomly-selected audience members will be given the opportunity to go on stage! PRiZE - To be in with a chance of winning the pair of tickets, just answer the following question: How many fans saw Paul’s first tour? A. Over 20,000 B. Over 30,000 C. Over 40,000
tIckets to Paul hollywood’s british baking live AT THe NORwiCH THeATRe ROyAL
Send the answer with your name, address and daytime telephone number to competition@village-people.info The closing date for entries is Friday 28th November. Prize tickets are non-transferable and are for the December 8, 7.30pm, show at Norwich Theatre Royal only. General sale tickets cost from £6.50 to £28.50. To book, call the box office on 01603 630000 or online at www.theatreroyalnorwich.co.uk
Larkins Fuel Merchants Buy with confidence from your local independent approved supplier
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41
Home & Garden
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t
Antique silver hallmarks
he English hallmarking system began in 1300 to enforce the assay laws from the Goldsmith’s Hall – hence the term hallmark. Only silver containing at least 92.5 per cent silver to 7.5 per cent copper could be termed “sterling” and receive the official mark.
British sterling silver usually bears at least four marks: the maker’s mark, standard mark, town mark, and a date letter. Some also bear a duty mark and a commemorative mark. The maker’s mark – Before a silversmith could register their own mark, they were obliged to serve an apprenticeship with a qualified silversmith, known as a master. After a specified period of time as apprentice, they were permitted to set up business on their own. This meant registering their own mark, which was usually a combination of their initials. The standard mark – The lion passant was a mark introduced in 1544 to designate sterling silver. The town mark – Each assay office had its own mark making it easy to identify. Compared with London, marking of provincial silver was relatively haphazard and inconsistent. Pieces carrying rare or unusual provincial marks are highly sought after by collectors and, consequently, command a much higher price. Only five assay offices are still in operation today, and their silver is marked with the following: London – a leopard’s head Birmingham – an anchor Dublin – a harp crowned Edinburgh – a castle with three towers and the deacon’s mark Sheffield – a crown The date letter – This mark appears as the letters of the alphabet. The various cycles of date letters are identifiable by the forms of the letters and the shapes of the shield which enclose them, and should be read in conjunction with the other marks on the piece.
Norwich assay marks can be traced back to the mid16th century, when the mark of origin was a castle surmounting a lion passant, a date letter and a maker’s mark. In the 17th century, a rose was added. However, silver marking in Norwich was erratic and very little – if any – was assayed after 1701. Hallmarking is an extensive subject, but a little knowledge can go a long way. If new to collecting, be cautious when purchasing online as hallmarks from early pieces have been known to be incorporated in to much later pieces in an attempt to deceive the novice collector. Go along to a quality local antiques fair and speak to the silver dealers there. They will be happy to share their knowledge with you. Susan runs the very popular Antiques Fair at Dunston Hall Hotel on the A140 (Ipswich Road, Norwich, NR14 8PQ). www.norfolkfairs.com
Next fair Sunday 12th October 35 dealers of quality antiques including silver, jewellery, ceramics, glass, art deco/ nouveau, maps, sea charts, bronzes, metal ware, portrait miniatures, Oriental art, clocks, militaria, paintings, prints and more.
Norwich assay marks
43
Home & Garden Installation service & maintenance of all type of security and communications systems, covering East Anglia
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INTRUDER ALARMS (WIRE FREE) + CCTV + FIRE ALARMS + ACCESS CONTROL + SECURITY LIGHTING Call for a no obligation quotation for an installation of wire free intruder alarms, providing very high specification without the disturbance and damage to decor running cables would create.
Please Call 01379 890 606 or sales@malthouse-security.co.uk
WINDOW & DOOR REPAIRS UPVC, Aluminium & Timber
Replacement of Locks, Hinges, Handles, Letterboxes, Patio Wheels, Double Glazed Units including Velux Windows & Door Adjustments,Cat Flaps and Fly Screens
We also supply & fit UPVC Windows & Doors 10 year Insurance Backed Guarantee on every installation
For a no nonsense, reliable & honest service call Chris at C&M Glass on
01953 630005 or 07900 265995 email: c.highe@btinternet.com The number one choice for Norfolk & Suffolk village people 44
The Wymondham Youth Bus This summer, Village People’s chosen local charity was the Wymondham Youth Bus, which has just celebrated a year on the road.
L
ily Goulder, editor of Village People Magazine, presented the Youth Bus team with a cheque for £200 at Wymondham Carnival at the end of July. Their plan is to spend the money on a website and installation of wifi on the bus, which will hopefully attract even more young people.
The Wymondham Youth Bus provides a free, safe and inviting space for young people on a Friday night (between 6 and 10pm), where they can relax. Word has spread about the bus and numbers have increased to around 50 young people using it during the four hours it is parked at Browick Park. The bus was purchased through generous funding from four Wymondham churches, community grants, individual donations and interest free loans. It is operated solely by a great team of volunteers. Local fundraising by the young people themselves has also added to the pot and this will continue in order to assist in ongoing costs. WYB has spent a few lunch breaks at Wymondham High School getting to know students and it will be making a regular appearance once a month on a Tuesday afternoon from September. WYB leaders were invited to be part of a committee called the Wymondham Youth Working Party. The aim of this group is to discuss how existing facilities can be improved and whether new facilities
should be provided. ided It was noted ed at the very first meeting that the WYB was the only detached youth work present in Wymondham and the Police Beat Manager commented that her job had been made a lot easier since the WYB had been started. WYB has been present at community events throughout the year, thereby developing community relationships. Through links with local businesses, the WYB team has been helping young people write CVs, find part-time work and start apprenticeships. But it doesn’t stop there. The WYB team are in discussion with Norwich
Youth fo for Christ to see ho how the bus can be used in Norfolk schools with the ‘Who Cares?’ initiative. They are also considering using the bus for other youth clubs on weekday evenings. WYB is clearly making a huge difference to young people in Wymondham and has even been presented with a certificate of achievement by the Mayor, in recognition of the dedicated service given to the town of Wymondham. We hope that the donation from Village People Magazine helps the bus continue all this great work in our community.
Young people can find the bus at Browick Park from 6pm to 10pm on Friday evenings. For more information, contact Geoff and Debbie Davison 01953 423387 or 07919 168412 or email gdavison.wymyouthbus@aol.co.uk
45
Home & Garden
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46
For distinguished
conduct in the field
I
Local historian and professional genealogist, Sarah Doig, highlights the bravery undertaken by men of our region.
n the last of my series of articles to mark the centenary of the outbreak of World War One, I want to highlight the many acts of bravery undertaken by men from our region in defence of the nation. These acts were recognised by the award of medals such as the Victoria Cross, the Military Medal, the Distinguished Conduct Medal and the Distinguished Service Order or by being commended by a “mention in despatches”. During the First World War, the Victoria Cross (VC) – the highest military honour awarded for valour - was awarded to only one Norfolk Regiment soldier and two Suffolk Regiment soldiers. One of these was Corporal Sidney James Day of the 11th (Service) Battalion of the Suffolk Regiment. At the outbreak of the war, Day was working as a butcher in Norwich and a month later he enlisted in the 9th Battalion of the Suffolk Regiment. Day clearly showed his courage and commitment as he was promoted first to Lieutenant Corporal and then, in August Distinguished Conduct Medal 1917, to Corporal. The citation in the London Gazette reads: “Cpl Day successfully commanded a bombing section detailed to clear enemy trenches, killing two and taking four prisoners. Where the trench was levelled, he went on alone to contact flanking troops. On his return, a stick-bomb fell into the trench where there were five wounded. He seized the bomb and threw it out, where it exploded harmlessly, saving the lives of the wounded. He
completed the clearing of the trench and remained in an advanced position Victoria Cross for sixty-four hours under constant fire. His conduct throughout was an inspiration to all” Later on in the war, Corporal Day received two injuries – to his thumb and thigh – and spent much of 1918 as a prisoner of war, before returning to his native Norfolk. Many more soldiers from the region received the Distinguished Conduct Medal (DCM) which was another high award for bravery. The DCM was awarded only to non-commissioned officers and one of the local recipients was Private Frederick G Bartrum. Frederick Bartrum was born in Wortham, Suffolk near Diss in about 1887, the son of an agricultural labourer. Frederick was a member of the regular army, having joined the Norfolk Regiment some time before 1911 (at the time of the 1911 census he was serving with the 2nd Battalion in the Indian subcontinent). The medal Bartrum and others received was silver with the head of King George V on one side and the words “FOR DISTINGUISHED CONDUCT IN THE FIELD” on the other. Although only a fraction of the brave men who fought for our country in the Great War were awarded such a medal, we should recognise that for every soldier and his family, it was a great act of great bravery and sacrifice. If you would like to discover more about the history of your family or house then Sarah can help. Give her a call on 01379 890215 or visit www.ancestral-heritage.co.uk to find out more.
47
Enjoy the finest produce from our region at
WAVENEY VALLEY FOOD & DRINK FESTIVAL
C
ome along to celebrate the best food and drink that the beautiful Waveney Valley has to offer and be part of the 10th Anniversary of the Norfolk Food & Drink Festival. As part of the festival, which runs from 3rd – 12th October, local producers will showcase a range of delicious products at events around the area. From ice cream, cheese, pork, cider,
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48
seasonal game and Norfolk Black Turkey to wine from Suffolk vines and beers from some of the finest local malted barley and wheat there is so much on offer. There will be plenty for all the family to enjoy around the Waveney Valley with tastings, local menus, farmers markets, battle of the bangers and lots more. The Festival culminates in the Food & Drink Fair on 11th – 12th October set against the
backdrop of Bungay Castle bringing together a weekend of food, drink, demonstrations and entertainment. This year’s festival will take place from 3rd – 12th October all around the Waveney area.
For specific times and locations, check out the Visit Waveney website at www.visitwaveneyvalley.co.uk.
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FOOD & DRINK FAIR AT BUNGAY CASTLE
11TH – 12TH OCTOBER 2014 At the heart of the Adnams Waveney Valley Food & Drink Festival is the showcase Food & Drink Fair at Bungay Castle which celebrates our rich food culture, while bringing together local producers, chefs and of course, the food loving public.
on the day or take home to stock the pantry or freezer.
Open 10am till 5pm on Saturday an d till 4pm on Sunday there will be live music and a chance to try and buy some delicious local goodies from around the Waveney Valley to enjoy
We can guarantee a great day out for the whole family whilst supporting our local businesses and the local economy. This is a free event and everybody is welcome.
“There will be plenty for all the family to enjoy around the Waveney Valley with tastings, local menus, farmers markets, battle of the bangers and lots more”. BUNGAY CASTLE
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50
View our credentials at
The chef’s delights Village People caught up with Norfolk-born Michelin starred chef Tom Aikens to discuss what the Norfolk and Suffolk foodie scene has to offer.
N
ot everyone can boast a monopoly of eponymous restaurants and two Michelin stars by their mid-twenties. But for Tom Aikens, the foodie game was set in motion from an early age. “I wanted to be a chef from the age of 12 and by 16 I had set myself a ten year goal. So I wanted a Michelin star, or at least to be known, by age 26. I was very cocky!” he laughs. Cocky he may be, but Aikens’ determination paid off and the chef had gained not one, but two, of the sought after stars by the predicted 26. Growing up in Norfolk, the 44-yearold chef is quick to praise the foodie scene that has emerged in his county. “Going back to the early 80s there was not a particularly great food scene anywhere, let alone in Norfolk and Suffolk,” Aikens admits. “Now though, Norfolk is a great agricultural land, with lots of great producers. There’s a lot of seafood caught locally and because of that
there are a lot of good restaurants in the area.” Growing up just outside Norwich, Aitkens and his restaurants are now based in London, but he tells Village People he “spent a lot of time of the Norfolk Broads and on the coast,” and the local produce meets his impeccable standards. “You get a lot of shellfish, crabs, lobsters form the North Sea, as well as very well-known potatoes, tomatoes, and asparagus.” Aikens gives not just Norfolk, but the whole of Britain a thumbs up when it comes to seasonal produce. “I’m a very firm believer that the products and produce supplied and grown in the UK are as good, if not better, than anywhere else.” A stickler for seasonal produce, Aiken recently teamed up Walker’s Market Deli crisps, visiting Evesham to sample their tomatoes, Cornwall for their cheddar cheese and Italy for Market Deli’s balsamic vinegar. “As a chef seasonal produce is very
important, and this mirrors what the deli range is doing,” Aikens explains. Managing a myriad of restaurants (not to mention writing three cook books) and jetting across England and Europe to meet suppliers, what’s a typical day in the life of Tom Aikens? “I’m up around 6.30am doing boring office work for a couple of hours and then will either visit one of the Tom’s Kitchen restaurants or be on a trip somewhere.” Admitting, “I’ll sometimes work to 2am”, we’re glad Tom Aiken’s could spare an hour in this hectic schedule to chat about his home county.
Tom Aikens is working with Walkers on the launch of new Market Deli which is available nationwide now. For more information head to www.walkersdeli.co.uk
51
Home & Garden
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52
People
MagaziNe is looking for
Village Reporters! Are you a keen writer? Do you love where you live? Is there a lot going on in your village?
get in with y volved our maga local zine
Village People Magazine is delivered to every home in almost 200 villages in South Norfolk and North Suffolk, so it can be tricky to keep up with everything that goes on. That’s where you come in. We need reporters from your village to send us articles about what’s going where you live. This is a voluntary role but it’s a great opportunity to get published and get your message across to 125,000 local readers!
To become a Village Reporter: Send us 200 words about your village. What makes it unique? Why do you like living there? are you part of a community group or club? How could your village be improved? What sort of issues effect people living there?
email your article to office@village-people.info or call our friendly team on 01284 788623 for more information.
53
Home & Garden
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Supporting Local Business great recommendations from your area
Village Peop
READERleS
RECOMME
ND
Just a few recent comments from readers about some of the local businesses that are on offer in your area. With great recommendations like this in every issue, make sure Village People is your first thought when you need a local service.
hales group
ever hardest event I have This was probably the with a ays alw and rt notice done as I had such sho Hales nk tha t no can I . do to wedding there is lot’s such ping to supply staff at Group enough for hel m may tea the t tha are aw y short notice. I was full les time, but wow, did Ha not be the best given hout a wit it ne do e hav ’t Group deliver! I couldn and ping me throughout hardworking team hel ge amount hu a ed ask We ed. that’s what was provid t they never meet before bu from staff who I had le. mb gru a ut ho wit worked tirelessly and
rbecue Pete J, Chief Roaster, The London Ba
ashton kcJ I would like to thank Ashton KCJ for their help on my case. It is very much appreciated and I am glad that it has been successfully concluded. It has happened because of their perseverance and diligence. I can now put all of this behind me and move on with my life.
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noBle paving Thank you for drawing our attention to the services of Wayne Noble and his team at Noble Paving East Anglia through the pages of your excellent magazine. We would like to let you know how very pleased we are with the quality of their work at our home. The chaps were courteous and conscientious, and have
I am so glad I plucked up the courage to have my ingrown toenails sorted out after several years of pain – and even more pleased that I had them sorted at Footwise.
What a fantastic service in a relaxed, friendly and professional environment, and totally pain-free. It truly has given me a new lease of life!
Danny J, Nor folk Would you like to recommend a service which you found in Village People? If so, get in touch! you can call us on 01284 788623 or email office@village-people.info
55
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There are three editions of the magazine, allowing you to target a specific area or reach all 50,000 homes! For a detailed map showing all 190 villages visit www.village-people.info Early Spring
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Local businessman wins Prince’s Trust Award NEW crossword page Seeking out the signs of spring
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Search and Rescue for lost dogs
discovered there was a lack of dogs trained to search for lost dogs and decided this was something I wanted to become involved with. So I changed my lifestyle to dedicate time to being a dog owner and began my search for the right dog. I was drawn to the Czechoslovakian wolfdog. The breed was a result of an experiment in Czechoslovakia in the 1950s to see if wolves and dogs could breed. The offspring was developed by the Czechoslovakian military and they were used as search and tracker dogs, as well as patrol dogs. The military in the Czech Republic and Slovakia still have them as part of their K9 teams and the breed is also used in Europe for search and rescue. I made contact with Orkwolf Wolfdogs and, after several interviews to ensure my suitability, became the proud owner of Loki. Loki started his puppy training and, although Czechoslovakian wolfdogs can be difficult to train, they are very intelligent. He had an amazing nose and was give given similar training to the German shepherds Loki of the police force. Loki sho showed a real flare for “t “trailing” – following a scent and often finding articles along the way, until the final article is found – in ar real-life this would be re the lost dog.
Loki & his owner
In July 2014, a young puppy went nt missing and we were asked if we could help look for him. Loki and I went to the area the puppy was last seen to see if we could pick up his scent. Loki was also given the puppy’s bedding to sniff, then instructed to “track on”. We tracked all day but unfortunately too many helpers had disturbed the scent. Not disheartened, we returned to track the following day and eventually Loki managed to find the puppy’s hiding place! Loki has also found many other dogs, including ones that are trapped, and has even been asked to carry out a search and rescue in Scotland for a collie that has been missing since October 2013. Hopefully we will be able to reunite the dog with its owners soon. Our search and rescue services are free, but we welcome donations to Wolfdog Rescue UK, the only dedicated rescue centre to Loki’s breed. We live near Harleston and can be contacted on 07810 641818 or lokinosetheway@email.com - Please also visit www.doglost.co.uk to find any lost dog.
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Home & Garden
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Th have been several new local history There books over the past few months looking at Victorian Norwich and at the businessmen and entrepreneurs who helped to make the city the thriving centre it became. By the turn of the twentieth century Norwich was an exciting and often tumultuous place: railways were thriving and the city was already an established centre for manufacturing across various industries. In material remastered from original nineteenth century texts, this book takes the reader on a journey through the Victorian city, from warehouses to poorhouses. Think of this as something like the Lonely Planet guide of its day, brought partly up to date.
The Victorian Traveller’s Guide to Norwich Edwin English Amberley Publishing 9781445643571 Paperback with numerous photographs and illustrations
£9.99
Subtitled ‘the dramatic story of the county in the First World War’ this book complements the many ‘national’ books about World War I published for the centenary over the past few months, focusing on regional events, on the lives of ordinary people and how they were affected by the conflict. There’s plenty of interesting material about the sea and air attacks made on the county by the Germans and about the defences prepared to meet them; about the aircraft that suddenly began to be seen in the skies; about the refitting of trawlers as minesweepers. There’s also plenty about the role of women: working in essential services as munitions workers, postwomen and the Land Army.
Books
Norfolk Goes To War Neil R. Storey Halsgrove 9780857042354 Hardback with many illustrations £19.99
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There are two very tenuous local connections here (of which more in a moment) but they’re simply an excuse to feature a piece of nature writing so finely crafted and moving I want to tell as many people about it as possible. This is a book about the training of a hawk. Meanwhile, the author is reading an earlier classic of nature writing, T.H. White’s The Goshawk and musing on that book; and also suffering deep grief at the death of her father, becoming by her own admission slightly unhinged. The two local connections? First, Helen Macdonald will be visiting Jarrolds on 1st October to talk about the book. Second, the beautiful cover image is by Chris Wormell, who’s also responsible for the illustrations familiar from those Adnams marketing campaigns.
H Is for Hawk Helen Macdonald Jonathan Cape 9780224097000 Hardback £14.99
Murky Waters Chris Crowther Hamilton Publications 9780903094283 Paperback £6.95
v
iew your region from a different perspective with this fascinating selection of local titles from chris rushby of Jarrolds Book department.
This is the autobiography (expertly ghosted by experienced writer and Canaries fan Ed Couzens-Lake) of the famous ex-Canary and Wales international, Jeremy Goss. Gossy is of course famous for his goals, including that goal, scored at Bayern Munich’s Olympic Stadium and one of the fondest memories of Norwich fans of a certain age. Those goals were few and far between, but often spectacular and they came during some of Norwich City’s most successful seasons, including their time in Europe. The Bayern goal was perhaps the highlight in Gossy’s career, but his was hardly a sudden rise to fame: he’d been at the club for a decade prior to that game, setting an unofficial record for the highest number of reserve games played. Hard and difficult times either side of his ‘fifteen minutes of fame’ make a fascinating football and life story that should please the fans.
This is the fifth book in the Jack Fellows series of Broadland mysteries and Chris Crowther’s many fans will be pleased to have the latest instalment. Now working the summer months only, encouraged by his wife to seek other interests, our hero takes up fishing, but – this being a mystery novel – Jack hooks something bigger than a fish. What starts as a casual attempt at a solution soon leads the Broadland ranger into murkier waters than he’s previously delved in. How do we start the campaign to get these books turned into a TV series?
Through Fire and Flood – Saving Norfolk’s Archives Sara Barton-Wood Poppyland Publishing 9781909796065 Paperback, with black-andwhite photographs £11.95 Twenty years ago, on 1st August, a column of smoke rose over the city of Norwich. The Central Library was on fire and thousands of books and documents – modern and historic - were lost. Fortunately the Norfolk Record Office was protected from the fire – but not from the water poured onto the building by the fire teams. From that devastation rose a new library: the Forum that we know today and shortly afterwards the Archive Centre was built. This building, near County Hall, now houses the Norfolk Record Office, the East Anglian Film Archive and the Norfolk Sound Archive. This book tells the whole remarkable story of the original destruction at the old library and the trials, tribulations and final success of the creation of the new Archive Centre.
Gossy The Autobiography Jeremy Goss with Edward Couzens-Lake Amberley Publishing 9781445619019 Hardback £15.99
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Health & Beauty
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In good
health Would you knoW hoW to respond to a first aid emergency? As the festive season approaches and before you start entertaining all your friends and family, it is worth considering whether your first aid skills are up-to-date. If somebody choked on their turkey, could you assist them? What about if one of the little ones swallowed a small toy? How would you cope? Heart attacks and strokes are also cause for concern, particularly at this time of year. Although many people have some first aid knowledge, they tend to panic and are unsure how to react when it comes to an incident affecting someone that they know. Call 999 for any medical emergency, but why not enrol on a course beforehand, to find out how to provide support until the emergency services arrive? KM First Aid offers first aid training for families, either in their home or at a local hall. For more information, please contact Kate on 07971 442347
Why don’t i lose fat When i diet? Many people have been fighting a losing battle against their body fat for most of their lives, without realising there is a world of difference between weight loss and fat loss.
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Not many diets actually address the most important issue when it comes to fat loss; the metabolism. This governs whether any fat is burnt during an attempted diet and, those that don’t tackle the metabolism will give a “fat rebound” when the dieter stops, giving them more fat than when they started. There are six hormones involved in successful fat loss. This starts with foods that help keep the body’s insulin to lower levels, instead of foods that are carbohydrate-heavy. The recommended insulinlowering whole foods are surprising and, at this point, there is a positive knock on effect to the other five hormones. Eventually the body will start to access the fat it already has stored and work it off. The Fit Club has launched the Leaner You in 22 Programme, which lays out exactly how to eat, complete with recipes for 22 days. Visit www. fitclubwymondham.co.uk for more information. With thanks to Roscoe from The Fit Club Wymondham
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of hair removal. Arab The treatment was first developed by r and suga used who ago, ries centu en wom on the hair ’ hters daug their lemons to remove culture. eve before their wedding as part of their ged, chan tly sligh have s dient ingre Though the the same. the effectiveness of sugaring remains dients are Sugar, lemons and a few secret ingre then and hair to ed appli and ed mixed, warm re and “flicked” off. The skin is treated both befo ic massage peut thera a ding inclu ring, suga after smooth. that helps leave the area feeling silkybetter than is ring Alison firmly believes Zahra Suga any part on safely used be can It ess. proc any rival le with peop fit bene can of the face and body and psoriasis. and ma ecze as such , laints comp skin intment For more information or to book an appo with Alison call 01379 652724 or alisongardner64@ hotmail.com
humans have evolved… or have we? Endurance capacity helped humans evolve to dominate the earth. But while we couldn’t run as fast as a lion or strike as fast as a snake, we could run for hours or even days and wear down other species. Our bodies were not designed to sit in front of a computer, TV or in our cars for eight or more hours a day, but this is the normality today. As a result, we have a growing population that is overweight, with short, tight leg muscles from under-use that creates postural changes and leads to back issues. This doesn’t have to be the norm. A couple of very good ways to promote cardio-fitness and strength is using run or sprint intervals and kettlebells. Short bursts of speed with low rest periods help to increase aerobic capacity, while kettlebells use high-speed motion that derive from the biggest muscles in your body, creating whole-body movements. This increases energy expenditure, resulting in muscle growth and fat loss. With thanks to Mick Glynn, personal trainer at MG Fitness Studio www.mickglynn.co.uk
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Q&A HEALTH Cramping your style Q:
beans, chickpeas, millet, oats, brown rice, figs, spinach, dark green vegetables, dried apricots, buckwheat and bananas.
I am kept awake at night from severe leg cramps, why is this happening and what can I do to stop it?
A:
Painful, unpredictable and, when happening at night, severely disruptive of sleep, leg cramps can be caused by a variety of factors. • Varicose veins • Sudden increase or decrease in physical exercise • Dehydration • Lack of magnesium causing poor absorption of calcium Apply Bioforce Venagel which is a natural product gel made from Horse Chestnut (Aesculus gel) to the legs before going to bed. Cramps caused by magnesium deficiency may be exacerbated by stress, as the nervous system uses up a great deal of magnesium. Magnesium is very important for the proper functioning of the adrenal glands, which produce adrenalin when you’re stressed. Increase intake of magnesium rich foods, such as Brazils, cashews, sesame seeds, soya, haricots and kidney
Place feet upon a pillow to reduce pooling of blood in the legs during the night. Dehydration is an easily rectified cause of cramps. Drink at least 1.5 litres of still, plain water daily and keep caffeinated drinks to a minimum. Stretching exercises carried out before and after physical exercise will reduce the likelihood of cramping muscles. If you exercise regularly and then have to stop for some reason, maintain daily stretches to stop your exercise-accustomed muscles cramping up in protest at the inactivity.
For more information or any health advice ring the Natural Food Store, 4 Exchange Street, Norwich, on 01603 613228 www.shop-naturally.com
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REFRESHING WATERS
Sewing up the Past and Present at the Cathedral Norfolk journalist, Sandie Shirley, spotlights the inspiring stories of men and women from the region and beyond that have seen them reach for victory. For more stories visit: www.refreshingwaters.co.uk She turned the light open space on the first floor of Prior’s Hall, Lower Close, into a series of work rooms. After enlisting 12 volunteers she helped source the necessary suppliers from Norwich and further afield so the Broderers’ Guild at Norwich Cathedral was afloat just two months later in 1998. “We opened one day a week at first but soon increased to keep abreast of the mounting work. Six months’ of advanced confirmed orders testify to what has been achieved and some of the work comes from Dorset, Somerset and Wiltshire.”
R
oyal College of Art graduate, Helen Jenkins, helps facilitate a team of Norfolk stitchers so they leave a heritage of church textiles for future generations that can be viewed at two forthcoming workshop tours. Helen stepped into the new role of workshop supervisor for the Broderers’ Guild at Norwich Cathedral 16 years ago. Since then she has pioneered the work at the Cathedral and its diocese while developing contracts further afield. Together they create new contemporary designs for the Cathedral and parish churches and breathe new life into century’s old workmanship so it can be useful and admired again for up to 150 years.
The Guild works with velvets, silk damasks and dupions woven in shimmering patterns in pur purples, reds, greens and golds which are bought fr from major UK suppliers but are largely imported fr from India and Europe. Modern gold cords and stranded multi-coloured cotton threads are used fo intricate hand sewing but machine sewing is for also used for many of the vestments. Her favourite is an altar frontal for St Peter’s Chur Westleton Church, in Suffolk. It took five years to complete, from the initial consultation, sourcing materials, design n development and various ious samples and represents the wild flowers at the church’s annual festival including poppies, harebells, primroses and the unique Dunwich rose.
Helen Jenkin s
“These things will outlive us so we are leaving a legacy as we look after church textiles,” explains the Anglican Christian.
Other notable pieces include the repair of the Bishop of Norwich’s Birkbeck cope with its purple ple and gold embellishment and a modern fusion of red and gold flames representing Pentecost.
“The work is good and it gives me joy,” says Helen. Three weeks after she moved to Norfolk from the other side of the country she saw the job advertised and knew it was for her.
Contact 01603 218326 or broderers@cathedral.org. uk for volunteer enquiries and workshop tours on Wednesday 15 October and 19 November at 2pm.
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Jobs, Money & Business
This Autumn we are offering business advice especially for women who want to start their own business or who are already up and running. Accountancy Services, VAT and Tax Returns. Call for a free consultation, tea and cake.
t: 01603 516304 e: caroline@shaperaccountants.co.uk www.shaperaccountants.co.uk We support start-ups, small businesses, self employed and individuals. Ask about cloud accounting software.
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Smart Money Secrets Student insurance –
a must have for life at University By Andrew Hagger independent personal finance analyst from www.moneycomms.co.uk
Y
oung people heading off to college this year will be faced with soaring fees and learning to cope with debt, but unfortunately many could end up seriously out of pocket due to inadequate insurance. Take a look in the average student’s room and you’ll discover an array of expensive hi tech items, including laptops, iPads, Kindles, TVs, digital cameras and smartphones. Specialist Insurer, Endsleigh recently revealed in its 2014 Student Survey, that the average value of students’ gadgets was almost £2,900. As expected, laptops and netbooks are the most common items, owned by 96% of students, while 91% said they own a smartphone, 40% of students now have a tablet and 17% have an e-reader. Despite this, 40% of the students surveyed did not have an insurance policy and 13% were not sure if they were covered. In addition, students are four times more likely to make an insurance claim than any other person, with Endsleigh’s research also finding that 56% of students have lost or damaged their smartphone. It’s a sad fact of life that students are a prime target for thieves and street robbers, with a reported one in three being a victim of crime each year. The chances are you’ll have your smartphone and laptop out and about with you every day so only having basic cover which only covers
items in your room simply won’t be enough for many students. So if you or someone in your family has just started University this autumn, what are the options available if you want to protect your possessions? Some students will just assume that their parents’ home insurance will come to the rescue should things go awry, but that could prove a risky strategy. While some mainstream insurers including Aviva, Direct Line and Esure offer student extensions on parents’ policies, not all home and contents policies give you this option, so check the small print before you go away, rather than waiting until you make a claim and then finding that you’re not covered. Alternatively you could consider a specific student insurance policy from providers such as Endsleigh, E&L Insurance and Barclays. If you’re thinking about taking out insurance to cover you at university but are put off by the premium, just add up the cost of all your possessions and think about how hard it would be to replace everything should the worst happen – this will hopefully make the decision a no brainer!
2. Keep a separate back up of your course work, precious photos and music in case your laptop is stolen. 3. Ensure that you check the security of your accommodation when you arrive and raise any safety concerns with the landlord/halls of residence immediately 4. Install a timer switch for the lights, which will give the impression that someone is in the flat/house even when you’re not. 5. Try not to draw attention to valuable possessions when walking around the town or campus.
Top tips to help students keep their possessions safe: 1. Mark all expensive items such as laptops and iPads with your student ID number and home post code and keep a note of the make, model and serial numbers.
73
Jobs, Money & Business
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By Tim Barnes-Clay, Motoring Journalist Twitter @carwriteups www.carwriteups.co.uk
T
his Mercedes-Benz is zippy on country roads and dynamic and frugal around town or on the motorway. But this isn’t just your standard high-quality Merc. The GLA is the first Mercedes-Benz compact sport utility vehicle (SUV) to be available with the company’s newgeneration permanent all-wheel drive system, 4MATIC. The GLA is less imposing than many SUVs, and therefore it fits perfectly into the day-to-day urban lifestyle. At the same time the 4MATIC allwheel drive system, fitted to my GLA 220 CDI model, guarantees plenty of recreational enjoyment. So, once you’re away from the daily routine, the car could tackle, say, rough terrain, the beach, and loose ground without a problem. The dashboard consists of an upper and lower section, allowing surface structures that are different in look and feel. Matt and glossy graining creates an attractive light effect and five round air vents are integrated into the dashboard. The Mercedes’ seats are sporty and supportive and controls
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for the electric seat adjustment are arranged on the interior door panels. These panels are of extremely high quality, having a soft, plush feel about them. This SUV features a fuel-saving ECO start/stop function; and the engine on the 220 CDI GLA is combined with a dual clutch automatic transmission, which marries efficiency and sportiness to an outstanding level. The power steering also allows various assistance functions. These include counter-steering if the vehicle oversteers; steering corrections when braking on surfaces with different levels of grip; reducing the effects of frontwheel drive on the steering and compensation of cross-winds and road camber. This technology gives you the confidence to turn hard into bends because you can sense exactly what’s happening beneath the tyres. The four wheel drive obviously adds to this assurance and fuels a belief that the Merc will grip to pretty much anything at any speed. Numerous safety systems also offer support in the GLA and
reduce your workload. Features include Attention Assist drowsiness detection and radar-based Collision Prevention Assist with adaptive Brake Assist, which helps to protect against collisions from a speed of only 4 mph. So, if you’re a bit of a car badge snob and you fancy yourself as fair-weather off-roader, then this could well be the motor you’ve been looking for. At over £31,000 the GLA 220 CDI 4MATIC AMG Line, reviewed here, is not cheap, but it’s one that you’ll be proud to own – and able to play with safely on days away from the office. PROS ‘N’ CONS Cabin √ Handling √ Flexibility √ Display screen X Expensive X FAST FACTS Max speed: 134 mph 0-62 mph: 8.3 secs Combined mpg: 55.4 Engine: 2143 cc 4 cylinder 16 valve turbo diesel Max. power (bhp): 168 at 3400 rpm Max. torque (lb/ft): 258 at 1400 rpm CO2: 132 g/km Price: £31,035 on the road
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