IN BRIEF FINANCIAL SPECULATION INCREASES HUNGER No. 20 / April 2011 World market prices for food are currently at the highest level they have been for a century. The Food Price Index of the Food and Agricultural Organization FAO is currently at 236 points – this is higher than during the hunger crisis in 2008 and the highest value since the introduction of the index in 1990. The FAO rightly fears that current price increases will once again drive millions of people into hunger. The fundamental factors pushing up prices on the global food market – the growing demand for (animal-based) food and energy crops as well as increasing mineral oil prices – have been joined in recent years by further price-drivers: capital investments on the commodity markets. A study conducted by the Bremen University of Applied Sciences (Bass, H. 2011) on behalf of Welthungerhilfe estimates that the involvement of investors on the forward markets for grain in 2008 was responsible for around 15 percent of the observed price level on the spot markets. Also at the present time, via various mechanisms, activities on international financial markets are having a negative impact on the import prices of developing countries and are being transferred from there to local markets. The German government, the European Union and major agricultural trading countries, first and foremost the USA, must therefore, immediately and with an international display of solidarity, use their political power to curtail pricedriving speculative investments in food markets. In order to do this, the involvement of financial market players from outside the industry and speculative investors on the food markets must be monitored according to internationally binding rules. Important instruments in this connection are the implementation of strict duties to report, as well as the introduction of position and price limits. A stock market turnover tax on food-based betting transactions is, according to our present estimates, a suitable instrument to make the business more expensive for “non-commercial” financial market players. This would make it possible to decelerate the financial market activities and thereby impede speculation.
High food prices hit the poor Within the last ten years the number of people suffering from hunger worldwide has increased in absolute terms and has now almost reached the one billion mark. A major reason for this is that – accompanied by sharp price fluctuations ("high volatility") – in the same time period there has been a continuous increase in the price level of grain. The latest data shows an increase in the wheat price on the world market from about US $ 200/ton in July 2010 to about US $ 360/ton in February 2011. For developing countries, which are dependent on food imports, the development of grain prices in the last ten years represents a considerable burden. Although the price increase expressed in US dollars is attributable in part to the depreciation in the value of the American currency, even taking these changes in exchange rates into account, importers from Mali or Kenya are having to pay 50 percent
more for each ton of imported grain than they did ten years ago. For Haiti, import prices for grain have increased no less than fivefold! In the last eight months alone the number of people living in extreme poverty has increased by around 44 million according to World Bank estimates. Some developing countries are trying to stop world market price trends being transferred to local markets by granting high subsidies when very small quantities are sold to the particularly needy, or by offering food-for-work programmes. A sustainable uncoupling of local prices from increasing import prices, however, is practically never achieved, at best some time is gained. The inflation rate for food in the majority of developing countries is therefore well above the general inflation rate.
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