PAASMENU 4 GANGEN €45 INCL. APERITIEF
Makreel tartaar macadamia | doperwten crème | yuzu
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Aardappelschuim krokante ei | bacon kaantjes
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Lamsfilet lamsrack | doperwten | mousseline | portjus
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Grand dessert verrassing van de Pastry Chef
EASTER MENU 4 COURSES €45 INCL. APÉRITIF
Mackerel tartare macadamia | pea puree | yuzu
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Potato foam crispy egg | bacon greaves
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Lamb fillet rack of lamb | peas | mousseline | port gravy
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Grand dessert surprise from the Pastry Chef