Western Horse Review Christmas 2022

A podcast created by Teddi Jevne and Jenn Webster, as a division of Western Horse Review magazine. In each episode, Jevne interviews various individuals of the horse industry and holds in-depth conversations about everything from breeding horses, to western lifestyle and design, food of the west and training tips. Come for the stories and professional tips, stay for the chemistry and intellectual journey of host, Teddi Jevne.

contents

Out West

8 PUBLISHER’S NOTE

10 LEAD LINE

The Royal Agricultural Winter Fair celebrates its 100th anniversary.

12 OUT WEST

The First Nations, Inuit and Métis people have l ong contributed their service and talents to the Canadian military.

14 OUT WEST

Canadian representation was strong at this year’s annual gathering of the Traditional Cowboy Arts Association.

16 FACEBOOK FEEDBACK

The WHR readership offers its thoughts about Trudeau’s recent decision to place a nationwide freeze on the sale, purchase and transfer of handguns in Canada.

16 EMPTY SADDLES

Remembering the life of former outrider and chuckwagon judge, Colin Grant.

Western Culture 18 GEAR & STYLE

Wolter van der Kamp is the man and talent behind CowKamp Horses & Leather. 20

WESTERN FOODIE

Chef Edgar whips up some Raviolo Al Uovo – a decadent dish of pasta and ricotta cheese surrounding a perfectly poached egg.

FELLAS

Meet the Lawes family, three generations of auctioneering talent.

RIVER LANE RANCH

The Baird family has persevered though numerous tribulations. Yet, they continue to push forward, rise above and breed, raise and train some of the most breathtaking horses in North America.

Championship Section

REINING ALBERTA Year-end highlights from three Classic shows and regular branch events, held all over Alberta.

SPECTACULAR

The weather was amazing, cattle were excellent and the horses were spectacular at this year’s cutting horse, limited aged event. .

CANADIAN FINALS RODEO

Records were broken and some new faces topped the ranks at this year’s CFR.

PAWS, FOR THE PURPLE POPPY Remembering the animals who have died or sacrificed in Canadian war efforts.

BACK FORTY Lee McLean recalls a childhood memory that resulted in an important life lesson.

the cover A Gypsy Cob from River Lane Ranch gallops into the festive season. Photo by Maureen Noce Photography.

Ralynn Michels

HOLIDAY LIKE A PRO

The holidays are an interesting time for horse owners. With so many animals to care for and the natural challenges winter presents to ranchers, many of us prefer to hunker down, ensure a generator is at the ready and pack the pantry full of essentials (like, chocolate. And wine.)

In our case, it’s often easier to invite friends and family over to our place during the season, as we know our staff needs time off and yet, the horses will still need to be fed. Turkey dinner is on us and there’s plenty of space for guests to stay over. Here are a few of our other tried-and-true tips for keeping animals cozy and ourselves sane, during the hurried season:

1. Don’t stress it. Your family and friends love you, no matter what. If dinner’s not on time – it’s okay. If things aren’t up to par – it’s okay. If you don’t have the same Christmas spending budget as everyone else – it’s okay. As long as your kids, the family and the horses are fed, safe and warm – that’s really all that matters.

And if it really does matter to them, pull out the chocolate and wine.

2. Crackers. If you have the time, homemade crackers are actually really awesome. And I mean, what a great way to re-use, recyclable items! Save your toilet paper rolls and small pieces of wrapping paper that can’t be used for anything else. Inside, place a candy and a small gift that you can probably find around the house (for instance, a carabiner, or an unused bottle of nail polish.) Print out a Christmas joke from your computer, tie at both ends and voila! A perfect table gift, with all the entertainment value of the store-bought version.

3. Shop Local. This should go without saying – the more small / local businesses we can support (and less Amazon), the better the Christmas season will be for all. Is there a silversmith who has some amazing stocking stuffers on hand? Perhaps the trainer down the road can do gift certificates for lessons? Shop small, support big.

4. Create a New Tradition. Christmas doesn’t have to be extravagant. We find that our kids are pretty big on experiences. Things like making snow candy from hot maple syrup, pulling

them around on a sled behind a horse, or a drive to the city to look at lights are truly, the things they remember from year to year.

That’s it! That’s really all I got! Now, if you find yourself on a snowy afternoon, looking to do a little light reading, we have some wonderful editorial in store for you this issue. Starting on page 22, you can find a great compilation of gift items for everyone on your list. Then on page 30, Kirk Prescott of BAR XP PHOTO interviews the family behind the Provost Livestock Exchange – three generations of auctioneering talent.

On page 38, you can learn about the Baird family and River Lane Ranch. This unique group of people and their beautiful Gypsy Cobs recently participated in an 1883-styled photoshoot and the results are fantastic.

Finally, starting on page 42, we dive into our championship section. With results from Reining Alberta, the Canadian Spectacular and the Canadian Finals Rodeo, this special segment shows how strongly the Canadian horse industry bounced back in 2022.

As always, we hope you enjoy and we wish you a wonderful Christmas!

~ Jenn Webster

Send your comments, questions, letters or story ideas to me at editorial@westernhorsereview.com. We may include them in an upcoming edition of Western Horse Review.

Homemade Christmas crackers.

Tara McKenzie Fotos

JOIN OUR COMMUNITY WE SHARE YOUR PASSION

100 YEARS

AFTER A TWO YEAR HIATUS DUE TO THE pandemic, the Royal Agricultural Winter Fair came back to celebrate its 100th anniversary in 2022. The world’s largest combined indoor agricultural and international equestrian event, returned to Exhibition Place to celebrate its 100th anniversary in Toronto, ON on Nov. 4-13, 2022. Welcoming over 300,000 people over 10 days, the experience offered guests delicious food, interactive activities, livestock on display, numerous vendors to shop and the incredible daily horse show.

Appropriately enough, the theme of this year’s event was ‘A Century of Champions,’ as the show celebrated its 100 years of inception. Since 1922, the country has come to the city as farmers, growers, producers and homesteaders travel from all over Canada to exhibit their very best agricultural products and livestock. After the First World War, a collective of notable farmers and horsemen got together to plan an exhibition of Canada’s finest agricultural wares. Led by shorthorn cattleman, W.A. Dryden the group believed strongly in Canada’s ability to compete at a world-class level. Lacking no ambition, the group solicited and received full support from all three levels of government and was granted the Royal moniker by King George V of England.

Each year, the Royal Agricultural Winter Fair features everything you can imagine about agriculture. From small livestock, to large livestock, heavy horse hitches, show jumping and indoor eventing – there is truly something for everyone. Competitors can contend in pickling competitions, cattle classes, jams and preserves contests and everything the country has to offer. There are Royal Canadian Mounted Patrol musical rides, educational opportunities and rodeo events, which were emceed this year by actress, Amber Marshall.

In the horse show events, over 1,000 competitors vied for more than $1,000,000 in prize money and the coveted title of Royal Champion. Visitors enjoyed watching Olympians and other top international athletes and horses competing at the highest level in show jumping, while experiencing Canada’s largest variety of equine breeds and events. Other equine competitions included pony hunters, and heavy horse cart and teams. Athletic canines also came out in the K9-Equine Challenge, which pairs one international athlete with a SuperDog in an extraordinary team relay.

The return of the Royal was palpable this year, as there was a joyful energy buzzing throughout the building, with all the sights and smells attendees are accustomed to with the event. Here’s to another 100 years.

photos by Wildrose Imagery

VOICES IN THE WIND

PATIENCE, STEALTH, CUNNING, AND courage – attributes of a warrior; “okihcihtáw” – by definition, “a worthy, young man” – with attributes which would enhance survival in a time of war. The First Nations, Inuit and Métis people have long contributed their service and talents to the Canadian military.

One of Canadian history’s earliest recorded alliances was that of the indomitable Tecumseh, and over 2,000 warriors who gave their strength to Upper Canada’s British commander, Major-General Sir Isaac Brock, to capture Detroit and secure Upper Canadian boundaries against the siege of the Americans in the War of 1812.

Both with their own agenda for protectionism and an effort to enhance economic trade, thousands of First Nations and Métis fighters aligned themselves with Upper Canada’s militiamen and British troops during this military foray.

Two hundred years later, the allegiance of Tecumseh would be commemorated on a Canadian coin produced in tribute to their efforts and sacrifice.

With the advent of the first World War, Canada’s call to arms was answered by over one-third of Canada’s First Nations’ status population between the ages of 18 and 45. Inuit and Métis also enlisted but their service was not officially recognized by the Canadian Expeditionary Force.

Despite racial inequality, lack of citizenship, financial hardship, loss of traditional livelihoods and family breakdown, thousands of Canada’s Indigenous people pledged a patriotic duty to defend their country.

At the outset of World War I, Canada had no official policy on First Nations’ recruitment. Enlistment was discouraged. However, by 1917, with high casualties, fewer enlistment pools, relaxed restrictions, and ongoing engagement, dissuasion became persuasion, and eventually coercion with mandatory conscription for all British subjects of age, under the Military Service Act.

There was no longer any opportunity for exclusion, despite perceived promises of exemption for Treaty Indians, who had anticipated protection because they did not have any rights of Canadian citizenship

However, their sustained objections were finally granted concession by an Order in Council on January 17, 1918, when status Indians were officially excused from combat. The conscription issue never arose for the Métis nor the Inuit, and that inequality led to further distrust of the government, further reducing enlistment rates for ongoing war efforts.

An estimated 4,300 First Nations soldiers enlisted during the Second World War, with additional unrecorded numbers of Métis and Inuit troops. Thousands of Indigenous people provided volunteer service in some form or another. Regardless of their reasons – patriotism, hopes of citizenship, legal equality, remuneration or land claims – or simply the need to defend, they travelled from Canada to England for their posting. Some would be called to serve on another level – encryption and secret service.

The concept of code encryption was not new. During his lifetime, (1452-1519) Leonardo da Vinci protected his work by writing in a specialized short-hand which he invented himself. He fortified it by mirroring his handwriting, and then writing in reverse - commencing on the right side of the page and moving to the left. No one fully understood his rationale, although it has been speculated he was guarding his research and ideas, and possibly camouflaging his scientific observations from a less-than-objective Roman Catholic theology, which power was preeminent at the time.

The concept of coding and “code-talking” was introduced in the US military during World War I, after two Choctaw soldiers were overheard having a conversation in their mother-tongue. Further investigation yielded that eight Choctaw men were serving in the same battalion. Utilizing the concept of code-talking in their language, they were trained to code their language using words and symbols to represent classified information. Within 24 hours of service, they “turned the tide of battle” in favour of the Allies.

A similar experience was achieved with Cherokee soldiers in the 30th Infantry Division during the Second Battle of the Somme in September of 1918.

Bilingual Navaho soldiers were specially recruited by the US Marine Corps to serve

in communications in the south Pacific theatre during World War II. So classified and specialized was their work, that they were assigned body guards to protect them – with orders to shoot them if they were in danger of capture. Fortunately, that situation never materialized.

Canada entered the Second World War on September 10, 1939. Within 60 days, British Expeditionary Forces expanded their ranks with supplementary Canadian contingents.

Indigenous recruits, persistent in their efforts to enlist, faced the adversity of cultural differences, learning a new language, and having to travel long distances just for enlistment. Upholding their tradition, many came simply to restore dignity in their heritage and reinforce their status as warriors. They brought with them their talents; hunting and fishing skills became marksmanship and surveillance qualities; and their language became a secret weapon – the key to communication encryption. Often without the knowledge of their commanding officers, they were called to translate and code, transmit and decode a classified language system which was relatively unknown outside North America.

Referenced by their own people as Nehiyawewin, Cree is the one of the most widely spoken Indigenous languages in Canada, dating back approximately 3,000 years in the Algonquin homeland. The name evolved from the French word Kiristinon, later contracting to Kri or Cri, and then Cree in English. The language is described as a dialect continuum; gradually changing over a specified geographical area. Like many Indigenous languages, it has been primarily oral, with written development using syllabics or symbols, only as recent as the 1830s.

There are many differences in the dialect and often speakers in one geographic area may not understand their counterparts in another. Further, not all Cree dialects use syllabics; some preferring use of the Roman alphabet. As such, the language is largely misunderstood, and relatively unknown outside the continent. This obscurity presented a wealth of opportunity for the transmission of logistical information.

Words such as “iskotwew” (fire) were coded to reference the Spitfire plane, and “sakimes” (mosquito) combined with “pahkitewaciy” (explosion) referenced the

Mosquito bomber.

Similarly, the Navajo used their words for “iron fish” to refer to submarines. Axis code-breakers had no means by which to decipher linguistic information which was secured by strong oral histories and an absence of written documentation.

Whether it was fear of reprisal, late declassification, or their sworn oath to secrecy, which they obviously took very seriously, the code talkers’ invaluable contributions to Allied communications went untold and unrecognized until recent years.

Although Cree soldiers were not the only people recruited, it seems they were the majority, possibly because they spoke other languages, such as English or French, or because they were from a similar localized region with the same dialect.

Their information would likely have been lost, had it not been for Charles Tomkins and the Smithsonian National Museum of the American Indian. In 2003, Charles (Checker) Tomkins, was interviewed for an exhibition called Native Words, Native Warriors. With declassification of Canadian documents in 1963, records came available which identified Charles and his inner circle. His interview finally brought their role to attention.

Charles “Checker” Tomkins was born in 1918 in the village of Grouard in northern Alberta, and joined the Canadian army at the age of 22. His grandmother was Cree and his grandfather, Caucasian, but both spoke fluent Cree and considered it an

important part of Charles’ heritage. The original language did not contain references to modern progress, and his grandfather “developed” a lingo that enveloped concepts such as planes, trains and automobiles. Their dialect was typically a blend of English, French and Cree – with a few variations.

Upon arrival in England, he received a secret summons to Canada’s High Command, and along with many other Indigenous soldiers, was directed to report to a hangar for assignment. They were divided into groups by language. He was then teamed with another Cree soldier from Saskatchewan and placed in separate rooms with telephones and directed to make translations in their own language.

With other men recruited from the area, they were brought together for a week, identifying terminology they might utilize for code words. Their role would become crucial to development of the communications code – and the ultimate success of the war effort. Tomkins was Canada’s last known code talk survivor. The others took their story to their graves. Theirs are the voices on the wind.

~ Debbie MacRae

Charles ‘Checker’ Tomkins was one of many Indigenous code talkers who helped the Allies during the Second World War. (CREDIT: Alexandra Lazarowich)

The allegiance of Tecumseh, commemorated on a Canadian coin.

HOLD ONTO THE WEST

FOR 23 YEARS, THE ARTISTS OF THE TRADITIONAL Cowboy Arts Association (TCAA) and their patrons have gathered annually at the National Cowboy & Western Heritage Museum in Oklahoma City, OK. September 30 to October 1, 2022, boasted beautiful, fall weather and the group once again, celebrated the accomplishments of this unique association. Canadians were represented well at this year’s event. The public was delighted to view the elegant exhibition of 55 western masterworks in leather, steel, silver and rawhide.

For the first time, the annual TCAA exhibition and sale offered pieces from previous exhibitions that artists had reserved for their personal collections. These “encore” pieces provided an opportunity to view the artist’s evolution over the years. Many of these items were subsequently acquired from this exhibition, by patrons who will proudly place them with their 2022 acquisitions from this year’s show.

The sale was held via internet through the Museum’s Western Heritage app and concierge service. The app could be used remotely, or at the sale and allowed many new buyers to participate.

Almost 75 percent of the artwork offered Saturday night sold, yielding more than $450,000 in sales. A few pieces are still available via the Museum’s website.

Since the first exhibition in 1999, the TCAA artists have created more than 900 uniquely western works of art that have been documented in handsome annual catalogs. These pieces have changed the perception of western craftsmanship and energized the field of equestrian arts.

The presentations featured a review of the current TCAA education programs that have aided more than 2,000 individuals to date. Recipients of the TCAA 2020-2022 Fellowship for Cowboy Craftsmen carry a value of up to $12,000 for one-on-one mentoring over the course of a year. Recipients for 2021-2022 were Spurr Watson, a saddlemaker from Montana and Dallas Price, a saddlemaker from Edson, Alberta.

Scott Hardy of Longview, AB, and President of the TCAA, remarked, “The reason for this event is to show craftspeople, public and collectors the elegance and beauty of the traditional cowboy trades and the exhibition remains our biggest educational tool.”

Hardy sold six of his pieces in the show, plus 11 others on which he collaborated. He is a founding member of the TCAA and has served as an officer for 15 years.

The Traditional Cowboy Arts Association exhibition will be on view at the National Cowboy & Western Heritage Museum until January 2, 2023.

~ Jenn Webster

Dallas Price on the left, a saddlemaker from Edson, Alberta, stands with Jason Gabsch, a TCAA affiliate member.

A classic Santa Barbara style bit by Wilson Capron of Christoval, Texas.

HAZARDOUS LOCATIONS EXIST IN TRADITIONAL AND NON-TRADITIONAL WORKPLACES BUT ARE OFTEN IGNORED WITH CATASTROPHIC RESULTS.

It is the training and experience of those working in a potentially explosive atmosphere that reduces the likelihood for disaster in seemingly safe environments. Canary HLE offers this type of support to agri-business companies to ensure that their operations are functioning safely and that old and new explosion risks are properly addressed through education.

HAZARDOUS ATMOSPHERES EXIST WHERE:

An explosive gas atmosphere is present in the air in quantities that require special precautions for the construction, installation and use of electrical equipment.

Dust and grain dusts are present in the form of clouds or layers in quantities that require special precautions for the construction, installation and operation of electrical equipment.

FACEBOOK FEEDBACK

Recently we asked WHR readers what they thought about prime minister, Justin Trudeau’s decision to place a na tionwide freeze on the sale, purchase and transfer of handguns in Canada. Here’s how they responded:

EMPTY SADDLES

“

~Teresa M. Gentry

I have never wanted a hand gun until I was told I can’t have one. A local gun dealer just told me it’s easier than ever now because you don’t have to bother with all the paperwork or licences…”

~Richard

Miller

COLIN GRANT MARCH 11, 1937 - OCTOBER 29, 2022

The World Professional Chuckwagon Association is grieving the loss of for mer chuckwagon outrider and Calgary Stampede Chuckwagon Judge, Colin Grant who passed away on Saturday, October 29, 2022, from natural causes at the age of 85.

their home in 2008. Colin remained a fan of the chuckwagon races for the remain der of his life.

“

We have to get a permit to transport to and from a very specific location and are only allowed to shoot them at locations that are approved for prohibited weapons. We also have to go through screening and licensing to even purchase one legally. This law doesn’t allow people who follow these rules to continue to use or buy these guns. It has nothing to do with free carry. Sports that aren’t under Olympic sanctions won’t be able to continue, such as mounted shooting where we only shoot blanks at balloons. It is not the people that are following these rules that are killing people or committing crimes, it is the illegal ones that are the problem. This law is the same as not allowing people to get prescription drugs from pharmacies or doctors because there is a street drug problem.”

“

~Fawn

“

~Kayla Myshaniuk

Glad I don’t live in Canada.”

Lea

And every criminal will be running to obey the law.” Phyllis Harvey

“

The people who own handguns legally are not the people who are harming or killing other people. Perhaps action should be taken, and money spent, on removing illegal weapons from circulation. How are sports like mounted shooting going to continue?”

~Kayla Myshaniuk

Colin was born at the Holy Cross Hospital in Calgary and raised in Standard, Alberta. He started his chuckwagon career in the 1950s helping chuckwagon driver Phil Gooch, who was keeping and training his chuckwagon horses at the farm of Colin’s future father-in-law, Neal McMillan, in Gleichen, Alberta. In 1959, Colin com peted for the first time as an outrider for Phil Gooch at the Calgary Stampede, and that fall he married Dorinne McMillan in Gleichen. They welcomed their first child – son Greg – in 1960, and soon after Colin began to outride for many of the other top wagon drivers of the day. When Colin and Dorinne were blessed with their sec ond child – daughter Kim – in 1964, Colin promptly retired from outriding.

Fifteen years after retiring from active competition, Colin received a call from his friend and fellow outrider Norm Haynes who was now the head chuckwagon judge at the Calgary Stampede. A num ber of changes occurred at the Calgary Stampede, and they needed some expe rienced chuckwagon people to judge the Rangeland Derby starting In 1979. Colin accepted the offer to judge from Norm Haynes, and for nearly 30 years Colin Grant was a dedicated member of the Calgary Stampede Judging Team. When Colin’s wife Dorinne was diagnosed with cancer in 2006, Colin retired from judging, and sadly, cancer took Dorinne away from

Colin is survived by his son Greg Grant (Sandy) of Didsbury and daughter Kim Grant of Standard, Alberta. He also leaves behind his grandson Paden Grant (Ali) of St. Albert, AB and great-grandchildren Graysen and Maisie; granddaughter Shawna Feradi (Derek) of Strathmore, AB and great-grandchildren Jaxon and Addilyn; grandson Colton Grant (Tonya) of Strathmore, AB and great-granddaughter Dorothy; granddaughter Courtney Ohler (Jon) of Taber, AB and great-grandchildren McKinley, Merek and Millie; granddaugh ter Shantelle Jonassen Coghill (Travis) of Strathmore, AB; brothers Gordon Grant of Standard, AB and Gene Grant of Strathmore, AB; and sister in law Loretta McMillan of Chestermere, AB

A Celebration of Colin’s Life was held on Saturday, November 12, 2022, at Hope Community Covenant Church in Strathmore, Alberta. If desired, memo rial donations may be made directly to the Alberta Parkinson Association (120, 6835 Railway St SE, Calgary, AB, T2H 2V6) Toll-Free: 1-800-561-1911 Email:info@par kinsonassociation.ca) or the Wheatland Hospice Society ( Box 2154 Strathmore AB, T1P 1K2 Info@wheatlandhospice.ca Phone 403-934-8199), in Colin’s honour. To send condolences, please visit Colin’s obituary at www.wheatlandfuneralhome.ca.

Colin will be missed by all in the WPCA, the chuckwagon community in general, and we extend our sincere condolences to the Grant family.

- Billy Melville

Not going to change much; runs underground anyways.”

Dutch & Downright Handy

Introducing CowKamp Horses & Leather and its founder, Wolter van der Kamp.

By KIRK PRESCOTT BAR XP PHOTO

From a dairy farm in the Netherlands to cowboying in Canada, Wolter van der Kamp, 32, has a unique tale of pursuing his dream. His motivation to pursue an interest in leatherwork was fuelled by need, as he learned to ride, rope and ranch on a budget.

Together with his wife Katie, van der Kamp is living the life of which, he once dreamed. Originally from the Netherlands, van der Kamp was always intrigued by the “West.” Shows like The A-Team, The Dukes of Hazard, and other westerns, captivated him. Moving to Canada, at the age of 14, was a dream come true. North America was a place where van der Kamp could drive vehicles with big engines, work in wideopen spaces, and pursue his dream of becoming a cowboy. The van der Kamp family immigrated from Kampen, Netherlands to Falun, Alberta, in 2014. His parents continue to operate the same dairy, milking roughly 120 Holstein cows.

Accustomed to hardwork on a farm, van der Kamp also

recalls walking through the tulip fields, as a kid, collecting heads that the mower missed, before they harvested the bulbs. While it doesn’t get more Dutch than plucking flowers, van der Kamp’s current occupation is about as cowboy as they come. van der Kamp manages a beef cattle operation near Longview, Alberta. Bordering the majestic Kananaskis country, the ranch also runs cattle in the forestry and the vast mountainous terrain is van der Kamp’s second home.

The cowboy-life has always held van der Kamp’s interest and it has taken him all over the world. Pursuing work with cattle and / or horses, van der Kamp has worked on cattle stations in Australia, at racetracks, at feedlots, and on the legendary Douglas Lake Ranch in British Columbia. While it may be surprising to some, van der Kamp rode his first horse at the age of 20 and he hasn’t looked back since!

Sports are his primary hobby and the more competitive and extreme, the better. Horse infused sports like roping, cutting, and ranch rodeos dominate his profile, but he enjoys most anything outdoors. Mountain biking, rock climbing, snowboarding, soccer, basketball, rafting,

golfing, and fishing have all graced van der Kamp’s recreational resume. These active pursuits remain priority when van der Kamp steps off his horse and outside of his leatherwork room.

Interestingly enough, van der Kamp is no stranger to the kitchen. He enjoys handmade, baked goods and on Sundays, van der Kamp enjoys baking, just to try something a little different. You may be shocked to learn that this lanky cowboy recalls drinking up to 15 liters of milk, each week, growing up and while he attended college. He has never broken a bone – take it from a dairy farmer’s son, milk does a body good!

van der Kamp’s leatherwork has primarily evolved through trial and error. Each project has refined his process, precision, and at times, tried his patience. A leather carving class, taught by Peter Swales, organized through Longview Leather, got him on the right track for carving.

van der Kamp noted, “I still get a chance, every so often, to visit with Peter. He’s helped me a lot with developing my chap pattern and other little tricks.” van der Kamp values opportunities where he can visit with other makers and appreciate their work. Learning about each maker’s process and picking up advice is valuable. Straight from the maker’s mouth, here are van der Kamp’s thoughts on leatherwork and maintaining balance in his schedule.

Thinking about your process, what steps do you take to ensure that a

client’s vision is met?

As a very visual person, I need to create an image in my mind, as to what the finished product is going to look like. I like to spend some time talking to the customer and use an order form to get the details jotted down. I also encourage clients to get pictures or images of what they like.

We discuss colours, patterns, flowers, etc. This gives me a good image, in my mind, as to what the finished product should look like. After that, if carving is involved, I always send an image of the rough drawing to the customer and get them to approve it, before putting anything on leather.

How do you achieve balance between ranch duties, training horses, and leather work?

attracted

to the craft of leatherwork and what inspires you to continue?

It was mostly out of necessity and opportunity that I got into leatherwork. As a cowboy, I needed gear I couldn’t always afford. When I had the chance to get some scraps from a saddle-maker, I was able to turn that into some basic using gear. From there it just grew. What keeps me going at it now is the ability to create using art. I love seeing people using unique and well-crafted gear, regardless of whether its leather, rawhide, metal, or something else, created by me or another craftsman.

To date, what has been your most challenging project? What made it tricky?

Building my first saddle. A saddle is such a large project, with quite a few pieces to it, a lot of which you don’t necessarily notice from the outside, but add a lot to the quality of the saddle.

Being such a large project, it takes a while to see it coming together, which can be disheartening. You feel like you put in a full day’s work, but when you look at the saddle, little has changed. There are very few other projects like that.

This is a work in progress for sure. When you live right on the ranch, it’s hard not to see another job that you can just go do, taking away time from projects that need to get finished. What I’m trying to work on now is dividing my work into two seasons. I get to use my horses a lot for the ranch work, so much of the training happens on the job. Once fall hits, the ranch duties are a little less and the weather is not as nice for riding. Then I try and focus more on the leatherwork. Some days it works, and other days the plan completely falls apart. For now, it seems to be what works best for me.

I’m not very artistic and I struggle with drawing patterns. A well-drawn pattern, regardless of who carves it on the leather, can make your work really stand out. Most of my time now is spent doing smaller projects, like belts, dog collars, and chaps. I’m hoping that, in time, I get to do more saddles and I am working toward completing a fully carved one, someday. A personal project that has been on my mind for some time, as well, is to do a carved set of seat covers for my Camaro. However, I’m guessing for now, that task will have to wait a bit.

What

you

What skills would you like to improve and what projects do you hope to tackle in the future?

Spur straps for him and her are a common request for both cowboys and cowgirls. van der Kamp has created some intricate and individual designs that speak to the customer and stand the test of time.

Currently in progress, van der Kamp picks away at his next saddle, a rough-out. This saddle is adorned with some eye-catching hardware

By MIKE EDGAR Photos by JENN WEBSTER

elieve it or not, making your own pasta isn’t as difficult, nor as daunting as one may think. Homemade pasta only requires a handful of ingredients and the resulting dish is incredibly flavourful with a perfect all dente bite. Creating your own pasta does require the proper tools but nothing fancy, (for instance a pasta machine is very helpful but if you don’t have one, you can use a rolling pin.) And once you get the hang of it, you’ll never go back to store-bought pasta again.

Raviolo al’ Uovo is essentially a giant ravioli, filled with a ring of ricotta cheese, surrounding a perfectly poached egg. Drizzled with butter, pine nuts, freshly grated parmesan cheese and fresh lemon zest this is one beautiful dish that will leave your guests talking about it for years. The only question remaining is – will you eat it for dinner or breakfast?

RICOTTA FILLING

2 Cups Ricotta Cheese

1/2 Cup Fresh Basil Leaves

1 Bunch Italian Parsley

1/2 Cup Chopped Chives

2 Cloves Garlic

1 Tbsp. Salt

1 Tbsp. Ground Black Pepper

Zest of 4 Lemons

Place all ingredients in a food processor and puree until smooth. Transfer mixture into a piping bag.

BROWN BUTTER SAUCE

2 Cups Salted Butter

10 Fresh Sage Leaves

1/2 Cup Pine Nuts

In a saucepan over medium heat, melt the butter until it starts to turn brown. Remove from heat and add the pine nuts and sage. Stir to allow the butter to soak up all the flavours from the sage and pine nuts. Reserve until ready to plate.

RAVIOLO ASSEMBLY

To roll the pasta dough out for this recipe, we used a pasta roller attachment for a stand-up KitchenAid mixer. If you don’t have one, you can use a hand-crank pasta roller, or you can roll the dough out with a rolling pin.

Using this pasta roller, we rolled the dough out as thin as we could – which was number five on the dial. Once rolled out, cut the dough every six inches.

Each raviolo will require two, six-inch pieces, (one for the bottom and one for the top). Brush the bottom piece of dough with water, then take the piping bag of filling and pipe a circle of filling on top – no more then three inches in diameter, making sure the center of the circle is wide enough to hold an egg yolk.

Now you will need to separate an egg yolk from its white, for every raviolo being made. Place one egg yolk in the center of each circle of filling. Take the top layer of dough and place it overtop of the filling and press down around the outside of the filling circle. The water that was brushed on will help the two layers of pasta stick together. Next,

using a four to five-inch round cookie cutter, press down over the raiviolo to cut away excess pasta, leaving you with a beautiful, round raviolo.

Boil each constructed ravioli in salted water for four minutes. Remove from water and let dry on a paper towel for about 45 seconds, to a minute. While the raviolo are drying, return the brown butter to heat until butter starts to bubble.Place raviolo

on a serving plate or platter. Spoon brown butter mixture over each raviolo. Cover with freshly grated parmesan cheese, fresh lemon zest and other garnishes of your choice. These may include sage, edible flowers or a sprinkle of fennel pollen. Once guests cut into the center, the yolk will begin to run and everyone can enjoy this exquisite dish. WHR

CHRISTMAS GIFT GUIDE

By JENN WEBSTER

ForHer

COSMETIC CASE

This adorable cosmetic bag is available as a leopard print with multi-colored cowskulls. Travel in style and keep all your favourite make-up supplies together in the Catchfly cosmetic bag – comes with a wristlet, zip closure and one compartment.

$45, Cowboy Country Western Store, cowboystuf.com

BAR WW CUSTOMS

Anything from Bar WW Silversmith is guaranteed to become a precious heirloom and one of the most treasured gifts under the tree. Handcrafted by artisan William Winsnes, each one-of-a-kind piece is as unique as its owner. Seen here, the White Buffalo Bar Pendant necklace (bottom). Rosarita Bar Pendant necklace, set in sterling silver; and a Turquoise Bar Pendant necklace. (On model’s right hand,) a turquoise ring that can be worn alone, or as a stacker. Also featured are several beautiful pendants that add style to any cowgirl’s outfit. Inquire for pricing, Find them on Instagram

Candles from the Farm Wife Collective are sooooo good, you’ll want to snack on them! What started out in a farm kitchen, north of small town Blackie, Alberta, has expanded far beyond.

Farm Wife Collective candles are small-batch top quality soy, wooden wick, fine fragrance oil candles. Sweet Thing’s aroma will tantalize your home with the scent of cinnamon sugar doughnuts with a hint of vanilla. 9 oz., $22.50, thefarmwifecollective.ca

A curated directory of gifts for her, him, the littles, the creatures and the hard-tobuy-for. Many come from local, small businesses and each idea is as unique as its recipient. Discover under-the-tree wonders for everyone on your list!

SHANNON LAWLOR NOTEBOOK

The most unique lux matte covered notebook around, featuring “BEEN A LONG DAY” from the Moorhouse Collection, by Shannon Lawlor. This beautiful notebook is ready to turn pages into wishes and makes an exceptional stocking stuffer. $30, Shannon Lawlor Fine Art, shannonlawlor.com

HIGHLAND WATER BOTTLE

Enjoy hot or cold drinks on the go with this eye-catching Highland cow water bottle from Wrendale. Each bottle is supplied with a recyclable, illustrated tube making a great offering. The bottle will keep its content hot or cold for 12 hours – a lovely gift for animal lovers of all types.

$48, Heart of the Home, heartofthehomeyeg.ca

LA CHICK POO POO COMBO

Yeah, it’s lipgloss! We had to doublecheck too. Simone Chickenbone™ goes out on the town with these all new lip shimmers!

These all-natural lip glosses are made from high quality, recognizable ingredients with a dash of mineral for supple coloring. The three fantastic colors of this product include: Claudia Mauve-ia, Arora Pink, and Simone a go-go.

CONTAINS NO POOP.

$7 each, Bar T5 Trailers & Tack, bart5tack.com

HURRICANE SCARF

GRANDMA NUM NUMS

Grandma Num Num’s baking and preserves are the ultimate finishing touch in a gift basket, or to be gifted alone. Fresh baked bread, cinnamon buns, pies, cookies and more will bring you back to Grandma’s time after time! (You know, one for gifting and two more for you…) Grandma Num Num’s, Find them on Facebook

PENDLETON ROBES

These plush, pure cotton robes have your favourite Pendleton patterns all wrapped up in a velvety housecoat. Featuring a shawl neck collar, two deep pockets and a self-fabric waist tie – you know she wants this under her tree.

$300, Classic Rodeo, Find them on Facebook.

Featuring the vibrant colours of the wild bronc ‘Hurricane Deck Evacuated,’ a painting by Shannon Lawlow, this scarf is the perfect way to compliment any cowgirl’s outfit. The printing shows through 70% to other side of scarf.

Choose from three different fabric Choices: Poly Chiffon, Satin Charmeuse or Matte Crepe.

$100, Shannon Lawlor Fine Art, shannonlawlor.com

SMOKED CHARCUTERIE KIT

SCOTT HARDY

BROCRATE

For

Top Bar & Drink

Gift from BroCrates is a very unique item, available for overnight delivery in Canada. Included in this gorgeous gift are two snifter glasses, a bottle of liquor, a box of dark chocolate truffles, two cigars, a set of whiskey stones, and a full table top bar set. Of course, you may wish to add in your choice of other custom options to truly make this a one-of-a-kind present.

$486, BroCrates, brocrates.ca

HOOEY KNIFE

Pocket knives make excellent stocking stuffers for the men on your list. Heck, we know a few women who’d like them too! After all, how often are they forgotten on the tailgate or blown out of the side-by-side during chores?

This stag, sow belly features three blades and will be at the ready to cut all the bailer twine in the world.

$95, Cowboy Country Western Store, cowboystuf.com

Himthe man who loves crafting quality drinks at home, the Table

forCreatures the

OMBRE BAG

The WeatherBeeta Hay Bag is a strong and durable hay bag, designed with a large feeding hole at the front and two D-rings for easy hanging. It is perfect for reducing mess and wastage, or for when you are traveling. Now available in aqua/lime, yellow/pink, or lilac/purple ombre designs, this hay net shows off your personal style wherever you go.

$35, Lammles Western Wear & Tack, lammles.com

KIWI & COCOA BUTTER SHAMPOO

TropiClean’s kiwi moisturizer makes your pet look, feel and smell great! Kiwi’s natural conditioners eliminate static and tangles, leaving the coat soft, shiny and easy to comb. Contains kiwi, papaya, aloe, oatmeal, mango, yarrow, calendula, wheat protein, palm, and Vitamin E.

$19, Bar T5 Trailers & Tack, bart5tack.com

CHILLY DOG SWEATER

The Painted Desert Dog sweater is crafted from 100% wool and inspired from the beautiful colors of the Painted Desert canyons of Arizona.

Chilly Dog wool and alpaca dog sweaters are the warmest because the natural fibers have greater bulk, which prevents air pockets and wool is a renewable resource. Treat your dog to the best!

$60, Bar T5 Trailers & Tack, bart5tack.com

HANGIN’ BALL

Uncle Jimmy’s Hangin’ Ball is the perfect stall boredom treat for your horse! Not only is it great tasting, but it is also packed with vitamins and minerals essential for your horse’s everyday needs.

$40, Lammles Western Wear & Tack, lammles.com

DOG DINER

This gorgeous pet bowl from Wrendale Designs features a selection of beautifully illustrated dog designs. It’s a perfect sized bowl to serve your pet food or water and a beautiful addition to your home. Made from porcelain and dishwasher, microwave and freezer safe.

$66, Heart of the Home, heartofthehomeyeg.ca

forLittles the

is a children’s book about Canada’s little-known

roper and First Lady of the Calgary Stampede, Flores helped put Western Canada on the world map. A rider, roper and rodeo queen, her story will inspire kids to work hard, blaze their own trails, and rope the life of their dreams. Written by Ayesha Clough, this book features a special collaboration with First Nations artist Keegan Starlight.

$18, redbarnbooks.ca

ANIMAL FLEECE

This adorable plush roll up animal from Manual Weavers, folds out into a cozy throw. The perfect addition to any little rancher’s room.

$25, Lammles Western Wear & Tack, lammles.com

STORY TIME

Curl up with the kids this winter and share a long beloved Albertan tradition together. S is for Stampede is written and illustrated by local talents Jenn Webster and Karen Coe, respectively. Explore the stunning art and insightful write-ups of the events, people and animals that define the legendary Calgary Stampede. Topics include the Stampede’s famous founders, legendary rodeo stock, and the one-of-a-kind experience visitors can only garner from the western celebration!

$18, westernhorsereview.com

BREYER STYLING HEAD

Through their long, silky manes, realistic sculpt and diversely decorated color ways, Breyer Mane Beauty Styling Heads introduce a fun avenue of play for girls. These horse heads invite girls to create and bring to life, their own vision of horse beauty. Styling, grooming, and creating magnificent braids has never seemed so fun!

$30 USD, Breyer, breyerhorses.com

RODEO TIME

This boy’s knit pullover hoodie from Rock & Roll Cowboy is designed for comfortable coverage and a stylish look and feel for all casual occasions. The hoodie features a front rodeo time s creenprint graphic and kangaroo pocket. $50, Lammles Western Wear & Tack, lammles.com

COWGIRL ONESIE

Your little girl will love this Cowgirl Hardware pajama onesie! It features a cute horse and cactus design, plus a full snap closure for easy diaper changes. A perfect choice for the colder weather.

$30, Lammles Western Wear & Tack, lammles.com

BED TIME ROUTINE

It’s the most wonderful time of the year! Little Blue Truck is spreading cheer by delivering Christmas trees to his animal friends. An engaging Christmas book for toddlers. Hardcover. $23, chapters.indigo.ca

Auctioneers Dean, Casey, and Jesse Lawes – The fast-talkin’ fellas of the Provost Livestock Exchange.

Fast Talkin’ Fellas

Dean, Casey, and Jesse Lawes carry on a tradition of fasttalkin’, cowboy action. In partnership, the Lawes have run the Provost Livestock Exchange (PLE) for three generations and the auctioneering way of life certainly won’t stop there. The trend began with Jack Lawes, father of Dean and grandfather to both Casey and Jesse Lawes.

Today, the lure of quick-lipped action holds strong with a few of the Lawes great-grandchildren taking an in interest in auctioneering as well. Committed to service, community and quality marketing, the PLE’s innovation and work ethic have secured its longevity. The Lawes are dedicated to their craft and live a life that they love – ranching, rodeoing and auctioneering.

The PLE began in the mid 1950’s, under the care and direction of Les, Karen, and Don Bishop. Jack Lawes began working for the Bishop family in 1976 and bought part-ownership with Les Bishop in 1979. Originally, the PLE held pig, cattle, horse, and farm sales. While the PLE no longer runs pig sales, they do hold a regular cattle sale along with a pre-sort sale of feeder cattle. In a pre-sort sale, all cattle are weighed individually and placed in a pen with other cattle that are the same quality and condition. The cattle weight divisions are based on a 75 lb spread. The implementation of pre-sort sales, in the fall, allows the PLE to handle large numbers of cattle in an appropriate time frame. A pre-sort sale is beneficial because both the livestock and the yard help endure less stress.

Casey Lawes noted that, the pre-sort style, “…allows buyers to purchase larger groups of cattle, in one crack, with a tight sort.” Jack and Dean Lawes, along with Jerry Hewson, initiated the PLE pre-sort system and installed the individual animal scales in 2002. In the busy season, the PLE holds an extra calf sale to balance the volume of calves that are sold each fall. The PLE also utilizes Direct Livestock Marketing Systems (DLMS)

to broker sales. DLMS is an internet platform where a live auctioneer sells cattle in their respective farmyards.

Aside from routine livestock sales, Jack Lawes, Dean Lawes, and Jerry Hewson, conducted farm and machinery sales with Patton Auction Services, for 15 years. The PLE has now started a branch company that conducts farm and machinery sales, under the name of Double L Auction Services. Dean, Casey, and Jesse Lawes, along with their partners, look forward to the growth of this venture.

While the fast-talkin’ fellas gain most of the auction mart’s attention, it’s crucial to note that the women of the PLE are an incredibly, valuable asset. Both Donna (Jack Lawes) and Bernadette Lawes (Dean Lawes), have been long-term office managers who have helped wherever they were needed.

As a family, the Lawes are passionate about the progression and productivity of the PLE. The respective partnerships of both the Hewson and Lakevold families have been instrumental in the business’ evolution. Darcy Lakevold, current partner, sons Kody and Klay Lakevold, and son-in-law, Dylyn Mohr all work full-time at the PLE. Family oriented like the Lawes, the Lakevolds are an integral component of the PLE’s daily operations. Sit back in your saddle and learn more about auctioneers Dean, Casey, and Jesse Lawes – The fast-talkin’ fellas of the Provost Livestock Exchange.

Three generations of auctioneer action are represented in the Lawes family.

Story & Photos by BAR XP PHOTO

Three generations of auctioneer action are represented in the Lawes family..

Story & Photos by BAR XP PHOTO

An accomplished rodeo judge, former steer wrestler, budding team roper and avid rancher, Dean knows the industry and his clients well. His life’s work has been dedicated to the livestock industry. Since childhood, he knew that he wouldn’t do anything else.

Dean Lawes

Following in his father Jack’s footsteps, Dean Lawes is a second-generation auctioneer. Since childhood, Dean has worked in the auction mart, even helping during the school day, when required. After graduation, Dean started as a full-time yardman / janitor and part-time auctioneer. In 1986 he bought shares in the PLE and became a full-time fieldman and auctioneer. Aside from livestock sales, Dean has also conducted farm and machinery sales, across Alberta and Saskatchewan. Dean has been in the business for more than 46 years. He noted, “There have been some bad days, but the good days have been plentiful.”

What attracted you to the world of auctioneering and what keeps you involved?

I would go to many different sales with my dad and I wanted to be in that business. What keeps me involved is easy – I am amazed at how quickly trends can change. You must get on the bus or get left behind.

What experience defines your skill set as an auctioneer?

Knowing good cattle and what they are worth helps a lot.

Most rewarding?

Trying to keep up with change in market trends and finding people to work at the sales can be challenging. When someone notices the extra mile that we go to sell cattle for the producer, it can be very rewarding.

What changes have you noticed in the sale world that benefit livestock owners/buyers? What changes would you like to see in the future?

The biggest change that I have seen at PLE is when we stepped into pre-sort sales. There is less stress on the cattle and the producers’ cattle sorted correctly can be a great benefit to both buyer and seller. I believe that with the large number of youth involved in the industry, it’s in good hands. We are moving in a good direction. Not much needs to change.

If you could share one piece of advice to an upcoming auctioneer, what would you say?

Learn what you are selling before you try and sell it. Always be fair to the bidders. Honesty goes a long way in any business.

What do you find most challenging in your role?

Casey Lawes

The eldest son of Dean and Bernadette Lawes, auctioneering was a natural calling for this humble, handy cowboy. Casey Lawes, 31, grew-up around the auction mart and attended Lakeland College, for AG Business, following graduation. Officially, Casey began working in the auction mart at age 10, but he jokes that his career began in the fall of 1990, before he was born. At the time, Casey’s grandfather Jack had Bernadette, pregnant with Casey, leave the office to run a gate and sort cattle, due to a shortage of help. In 2011, Casey further developed his talent, attending the Western College of Auctioneering in Billings, Montana. While his calm demenour and deep voice may deceive you, Casey is an actionpacked auctioneer with a passion for rodeo and ranch life. He was the 2019 Livestock Markets Association of Canada, Rookie of The Year and holds numerous rodeo accolades. Nothing makes Casey happier than a good sale and watching his family grow-up in the lifestyle that he lives and loves. Casey is proud of his family and what they have poured their heart and soul into.

He noted, “I am also thankful for and proud of my wife Makayla Lawes. She spends countless hours taking care of ranch deeds and raising three kids, when we are all strapped to the auction market in the busy seasons.” Casey is a third-generation auctioneer with an eye for quality livestock and a work ethic that truly builds success.

What attracted you to the world of auctioneering and what keeps you involved?

The speed of the sale and the people involved attracted me to the world of auctioneering. I enjoy the speed and gravitation that the auctioneer holds. The sale is in the hands of the auctioneer. He conducts and controls every situation in a professional and timely manner. The people also keep me attracted to the business. The agricultural world is full of the greatest and most genuine people on earth and we get to deal with them daily.”

What experience defines your skill set as an auctioneer?

The skill set that defines me as an auctioneer is my eye for stock. I feel an auctioneer in the livestock business needs to know the cattle they are selling, both quality and condition wise. Jesse, Dad, and I worked many days, sorting, penning, and staging cattle for sales, before we were ever allowed to do any auctioneering. That time allowed us to learn the qualities of livestock and develop an eye. We enjoy giving back to the community by selling at calcuttas and events.

What do you find most challenging in your role? Most rewarding?

The most challenging thing in our role is finding help for fall runs. Yard help is hard to find and tough to keep. The hours are seasonal and they are long. The most rewarding part of our business is hearing about and being a part of the success stories. When guys sell their calves and get more than they expected it’s a win for everyone. Some of the most rewarding days are when we are asked to buy a bull in the spring or some bred cows in the fall and that clients later says, ‘Sure am happy with the calves that bull is throwing’ or ‘them bred-heifers you bought are fitting into the herd really well.’

You know you are helping them make a living and build cow herds that they can be proud of and pass down to their kids.

What changes have you noticed in the sale world that benefit livestock owners/buyers? What changes would you like to see in the future?

First, the internet has opened numerous doors to guys around the country and North America. They can see what we have to offer at our sale barns and people can bid and buy online. That, in turn, puts another bidder on the market for the producer to possibly attract with his product. Second, the speed of commerce on these livestock deals has changed so much from when granddad was selling and trading cattle. There were days when granddad and dad would sell from 7 am to midnight. Them days were extremely hard on stock, labour, and buyers.

Now, with presorts and pre-weigh systems, cattle are handled less and yard staff do not have to work around the clock. We can go through a sale in half the time it took previously. One change I would like to see in the future is more communication and market sharing between packers and producers. Producers need to be educated to make sure they are building a product that the packers want. I would also like to see a more appropriate share in profits from start to finish.

If you could share one piece of advice to an upcoming auctioneer, what would you say?

Be proud and professional in what you’re doing. Educate yourself on the product you’re selling. Know what it’s worth and who your potential buyers are. You are generating a living for your producers. They usually only get a few cheques a year and each one counts big. They are proud of the product they have produced and they want you to be professional.

Jesse Lawes

An avid rodeo competitor and an amazing auctioneer, Jesse Lawes has carved a bold career in the livestock industry. Jesse, 30, proudly calls the Provost Livestock Exchange (PLE) home and credits his work ethic to the demands of the auction mart. From an early age, the PLE was Jesse’s second home.

He said, “In the fall, if we weren’t at school or playing hockey, we were working out back of the market. We learned how to work hard, early in life.”

Since age ten, Jesse has worked in the auction mart. Like his father and brother, he even worked in the mornings, before school, when required. Jesse attended auctioneer school in Billings, Montana. He credits his skill and style to practice on the road, while driving to rodeos and selling in front of regular buyers at sales. Jesse is known for his skill with numbers and his genuine interest in economics. In 2022, Jesse placed fourth in the Livestock Markets Association of Canada competition. He is fond of a challenge and this pressure is what drew him to the competitive side of auctioneering. Above all, Jesse is proud of his family and what they have accomplished. Jesse looks forward to continuing the traditions of a ranching and auctioneering family with his own family. His son, Weston already has the fast-talkin’ bug! Backed with decades of experience, this third-generation auctioneer has a bright future ahead. Jesse’s mind for innovation has fostered change and he’s dedicated to developing his craft.

I truly always wanted to be an auctioneer, but when I was young, I didn’t know that I would be able to do it. I was attracted to auctioneering at a young age because I was around it all the time. I’ve always liked economics and that’s another thing that motivated me to be a part of the auction market. I have always been impressed with how a good auctioneer can command the attention of the crowd and sell at such a rapid pace. I really enjoy working with my family and a well-run sale, where everything has been properly advertised and presented professionally, is very rewarding for me.

What experience defines your skill set as an auctioneer?

The Western College of Auctioneering is a great school. I feel it gave me a great foundation. After school, I was given the opportunity to sell a lot at PLE. The main group of buyers that are at every sale have been very good about helping me learn without getting too mad when I make a mistake – it happens a lot when you are learning to sell cattle. This may sounds funny but when I was pro-rodeoing, I spent many hours driving and I would practice auctioneering when we were on the road. My travelling partners hated it at times, but it helped make me better.

What do you find most challenging in your role? Most rewarding?

I find the hours challenging in the fall run. Most of the calves in this country are marketed in October, November, and December, making for really long hours in those months, which can be hard on employees and home-life. I find it rewarding when I am able to develop a marketing plan with a customer and we are able to then sort and present those cattle into a strong, competitive market.

What changes have you noticed in the sale world that benefit livestock owners/buyers? What changes would you like to see in the future?

The technology and information that is available is a benefit to everyone in the business. With live internet sales, producers are able to watch their cattle sell from home, if needed, and they can access results from sales across the country. Buyers are also able to bid over the internet which is very popular in purebred sales. I would like to see more correlation between the amount of money producers/feeders are paid for cattle and the price of meat in stores. This could be its own article.

The technology and information that is available is a benefit to everyone in the business. With live internet sales, producers are able to watch their cattle sell from home, if needed, and they can access results from sales across the country. Buyers are also able to bid over the internet which is very popular in purebred sales. I would like to see more correlation between the amount of money producers/feeders are paid for cattle and the price of meat in stores. This could be its own article. WHR

What attracted you to the world of auctioneering and what keeps you involved?

If you could share one piece of advice to an upcoming auctioneer, what would you say?

Out checking all the fences at River Lane Ranch.

RIVER lANE RANCH

SOMETIMES YOU HAVE TO GO BACKWARDS IN ORDER TO GO FORWARD…

By WHR Writers, Photos by Maureen Noce

That’s exactly what the Baird family decided to do on their ranch in north east Edmonton, Alberta, when Covid-19 came on the scene. They immediately knew that things were about to change drastically, and pivot became the new word heard late at night at the kitchen table.

How could they navigate their way through a world-wide pandemic and continue as a breeding horse ranch that would be sustainable for their family of 14?

The answers didn’t come over night, but they’ll tell you the best way to forge forward is to look backwards.

River Lane Ranch, is often compared to shows like 1883 and Yellowstone. At first glance, you may think it’s because some of the family does resemble those characters, but when you step onto the ranch and get to know them, you quickly realize it’s much more than that.

The Baird family lives a life steeped in

loyalty, guided by grace and ruled by old school traditions. That’s something that may seem uncommon and ancient to many, nowadays. They admit they may not always get it right, but through thick or thin, they stand together through it all.

For the past several years, the family has been breeding and raising a rare breed of horse, known as the Gypsy Cob. It has taken them through a gauntlet of tribulations. From what they describe as the challenges presented by disgruntled exes, difficult neighbors, jealous gossipers, harsh weather changes and the sometimes-cruel challenges of Mother Nature… this family has experienced it all. Yet, they continue to push forward, rise above and breed, raise and train some of the most beautiful breathtaking horses in North America.

Owner and grandfather, Dave Baird will tell you, “Giving up isn’t an option. There’s another generation in this family coming behind us, that needs us to continue to

strive forward. I think we’ve all learned we can’t rely on the government; we can’t trust that everything will be okay. We’re living in a time that’s come back down to what it once was… family and loyalty at all costs.”

Recently when asked to do a photo shoot that would take them back in time and show who and what the ranch might look like if it was set in 1883, the Baird’s agreed whole-heartily.

Wayne Baird (who is one of Dave’s sons and a trainer at the ranch) explained, “Those are the men and women who paved the way and showed us how to survive and make it through anything. It’s an honour to resemble that time frame and the hard working, resilient people that they were.”

The Baird family is striving to stay true to the traditional working Gypsy Cob. Most of the breeding horses on the ranch have been imported from one family (SD Cobs) in England.

Dave Baird with daughters Jessica Baird & Mikaela Baird. “It’s a Father who teaches his daughters how to value themselves.”

“It was important to find true Romany Gypsies, that have held onto the same old school values and principles as we do. We knew that the lineage of the horses and the quality they have is top notch, as they’ve been breeding a true traditional working Gypsy Cob for many generations. As ranchers in Alberta, we need that. Sure, they’re beautiful horses, but they’re a working, hardy breed that go all day long and will never quit or let you down,” said Keghan Baird, another of the Baird sons and also a trainer.

This year, 17 foals were born at River Lane Ranch and 12 horses have been started under saddle this fall.

It’s a working, family ranch Mikaela Baird explains, “We start and train our own horses and sometimes we’ll take in outside training horses for others. We don’t stop from sun up, to sun down. It’s always hard work every day, but we wouldn’t change it for the world.” Mikaela (aka Mike) is one of the Baird daughters and plays an instrumental role in the care, training and progression of the horses at River Lane Ranch.

You can find River Lane Ranch and their family on social media or at www.riverlaneranch.com and very soon, they will have some surprises they’ll unveil on a streaming device near you. WHR

The best trail rides are always with family.

LEFT TO RIGHT: Melissa Baird, Emily Baird, Keghan Baird, (below) Jessica Baird, Dave Baird, Carmel Baird, Chris Ardnt, Mikaela Baird, Wayne Baird.

RLR Big Tatanka.

Wayne Baird & SD Lionheart.

SD Big Joy.

2022 CHAMPIONSHIP

SECTION

The horses with the biggest hearts, the riders with the most grit. Here are some highlights from the Canadian championship season.

Tara McKenzie Fotos

Year-end Update

2022 was an amazing year for Reining Alberta.

By Kathie MacKenzie

Photos by Graeme Koppes

For the first time in three years, Reining Alberta was able to hold three Classic shows and regular branch events all over Alberta. The association saw great numbers at all of our Classic Shows with amazing horses and tal ented riders from Manitoba, Saskatchewan, British Columbia and of course, Alberta.

The Four-Year-Old Non-Pro Derby, National Reining Horse Association (NRHA) L4 and L1 and Reining Alberta Performance Program (RAPP) was dominated by Meaghan Myers on This Chics A Flinn (In Like Flinn x Little Step A Roo) with a 143.5. Reserve in the NRHA L4 and L1 was Nicole Flood on Smart Nu Guns (Smart Spook x Silky Nu Guns) and in the RAPP L4, Sara Seelhof and Magnumswhizkeyremedy (Dun It For Whizkey x Magnums Remedy) took home the reserve championship.

In the Open Four-Year-Old Derby, 2021 NRHA L3 and L2 Futurity champions Jesse Beckley and Trashinyurdreams (Gunnatrashya x This Chicsdundreamin) took home the L4 championship in both the NRHA and RAPP classes with a 147 for owner, Norma Siebert. Close on their heels in the reserve spot was Shawna Sapergia on Catmans Smart Shiner (Sugar Cat Man x Smart Shinealo) with a 145.5 for owner, Dorthea Sigloch. In the L1 Open Derby (NRHA and RAPP), Sage Sapergia piloted both the champion and reserve placing horses. The L1 champion was Spookn Red Dream (Dreams And Prizes x Red Moon Spook) owned by Tammy Sorensen with a 142 and in reserve, was Joan Girletz’s Chics Pistola (Chics Loaded Gun x Hang Whiz Me) with a 141.5.

Running concurrent with the Four-Year-Old Derby was the Four-Year-Old Maiden Class. Taking home the buckle sponsored by the Lauder Family, was Wendy Nelson on Strooberry (Mia Colonel Rooster x Sheryl Strawberry) for Chad Dalziel.

The Spring Classic also holds Reining Alberta’s 5/6/7-Year-Old Derby, with both NRHA and RAPP classes. This year, Legitness (SG Frozen Enterprize x Whizzen For Chex) and Shawna Sapergia scored an amazing 150.0 for Sunnyside Stables in the L4 NRHA and RAPP. Austin Seelhof rode two horses to tie for the reserve spots. BB Gunna Trash Talk (Gunnatrashya x BL Whizbelle) for owner Julie Olenyk-Wong and Flinns Northern Rose (In Like Flinn x Solitary Gunner) for owner Marie Whitmarsh, both with a 148.0. In the L1 Open (NRHA and RAPP), Sage Sapergia and

Lil Glamour Gun (Colonels Lil Gun x Ultra Covergirl) took home the championship with a 145.0 for owner Nancy Dibben. In the NRHA L1 Reserve was Shayla Malmberg on WCR Gata Big Star (ARC Gunnabeabigstar x Gata Little Blond), scoring a 144.0 for owner Carrie Peace and in the RAPP L1, Amanda Self and Little Electric Step (CFR Centenario Wimpy x Electra Fy Me) were re serve for owner Shelagh Stadel with a 143.0.

In the 5/6/7-Year-Old Non-Pro Derby, Colton Wong and (Gunnatrashya x BL Whizbelle) took home the championship in both the NRHA and RAPP classes with a 146. In the NRHA class, Custom Olena (Smart Chic Olena x Custom Spinderella) and owner Kyle Ryan scored a 144.5 for the second-place spot. In the RAPP class, Meaghan Myers and Smoking Mistress (Smoking Whiz x Miss Lil Ruf) scored a 142.5 for the reserve placing.

Congratulations again to all of our derby owners, breeders and exhibitors on a great show in the spring.

During the Summer Classic, Reining Alberta’s Pro/Am Challenge was a huge hit once again, with 17 teams. Taking home top spot was Natalie Weichel and Llana Malmberg on Malmberg’s horse, MM Golden Eldorado. In second, Sage Sapergia and Tammy Sorensen rode Tammy’s horse Spookn Red Dream and in third, Sapergia joined Barbara Jo Lutley on her horse Dolls Starlight Whiz. Everyone had a great time with prize money and prizes for the top 10 teams.

The Fall Classic was once again the host of the Western Canada Regional Affiliate Championships (WCRAC). The WCRAC’s are the qualifying event for riders from western Canada to qualify to run at the North American Affiliate Championships (NAAC’s) in Oklahoma City during the NRHA Futurity at the end of November.

Along with the WCRAC’s, one of the biggest highlights of the annual Fall Classic Show is the Three-Year-Old Futurity. This year Reining Alberta had a record number of 33 runs in the Open Three-Year-Old Futurity which is thought to be the biggest rein ing futurity class in Canada in a very long time.

The L4 Open Three-Year-Old Futurity (NRHA and RAPP) had

Meaghan Myers and This Chics A Flinn dominated the Four-Year-Old NonPro Derby, NRHA L4 and L1 and RAPP, at this year’s RA Spring Classic.

THANK-YOU TO OUR 2022 SPONSORS:

Findoor

Adh Mor Big Luck Ranch

Cambridge Hotel

Rose Fire Saddles & Tack

Compass Performance Horses

Jensen Silversmiths

CorVet Services

Northern Performance Horses Clint Lomheim Boontek Industries Ltd MJ Myers Ventures

Dechra Veterinary Products Ranch By Design Bar Heide Quarter Horses Jones Boys Western Wear Burwash Equine Services

Integrity Buildings

Friend of Reining Alberta (anonymous donor)

The Mill Store

Trouw Nutrition Prairie Mountain Ranch

70Plus Performance Horses Yvon Performance Horses

Smith Training Stables

Austin Seelhof taking both the champion and

spots. Austin on Star Spangled Top (Star Spangled Whiz x This Chics On Top) took first with a 145.5 for owner Outrider Ranch and in second place, Austin on Try N Catch The Mob (HF Mobster x Magnum Cee Eye) was a 145 for Seelhof Performance Horses (owner). In the L1 Open (NRHA and RAPP) Amanda Self on Looks Electra Fyed (Looks Rio Nice x Electra Fy Me) scored a 143 for owner Shelagh Stadel. In the NRHA L1 Futurity, Hubert Heule on She Gotta All (Spooks Gotta Whiz x Double Boon S Back) scored a 142.5 for owner Carrie Daher. In the RAPP L1 Futurity, Sage Sapergia on Paleshiningricochet (Pale Face Dunnit x Starletts Wrangler) scored a 142.0 for owner Joan Girletz.

Amanda Self accepted the George Lauder Memorial buckle (for owner Shelagh Stadel,) which is presented to the owner of the Level 1 RAPP winning horse. George was a well respected owner and breeder of top quality reining horses and he loved the Three-Year-Old Futurity. Reining Alberta is honoured to have this award in his name to pass on.

The No-Pro Futurity also had a great showing with Sara Seelhof on Try N Catch The Mob (HF Mobster x Magnum Cee Eye taking first with a 141.50 in the NRHA and RAPP Non-Pro classes and tied for second were Diane Latrace on Wright to Bear Arms (Shiney Golden Gun x Wright To Slide) and Katie Park on Little Mellow Yellow (Yellow Jersey x Chic In The Bar) scored a 138.50.

Events like these take a lot of planning and coordination. Support from Reining Alberta sponsors this year has been heart warming and truly outstanding. Thank you to all of them for their support and contributions to making our events a success.

Thank you also to our volunteers, our stallion owners, our trainers, our exhibitors, the entire membership, the Board of Directors and our staff for your endless hours of dedication. 2022 was a great year! From the bottom of our hearts, THANK YOU!

Planning for 2023 is underway. Our sport is strong and continues to grow. Our horses are great and our people are faithful and dedicated. Looking forward to 2023 – See you then! Keep calm and ride on!

Double S Ranch Equine Oasis Brand It Designs

Geri Greenall TLC Tack

Greenhawk Calgary Rock Lake Consulting Larry & Deb Manley

Fraser Valley Reining Club

Jo & Howard Lutley

Caflisch Quarter Horses

The Lauder Family Don & Arlene Hepburn Llana Malmberg Equine Unlimited

Bullet Proof Bumpers

Wimpys Nu Chex (Doug Baker) Kyle Ryan Denture Clinic Linda Reese-Friesen Hynes Family Dorothy Williams Reich

The Kolsun Family Janice Hepburn

Beckley Reining Horses

Wilma Yule

Advanced Fire & Safety Burwash Equine Services

Nelson Family Carola Friesen

CR Equine

Omega Alpha EquiFuse Canada Rocket Fizz Airdrie

reserve champion

Shawna Sapergia and Legitness scored an amazing 150.0 for Sunnyside Stables in the L4 NRHA and RAPP in the Spring Classic’s 5/6/7-Year-Old Derby.

Canadian Spectacular

By Jenn Webster Photos by Krystina Lynn Photography

Held this past September 21-25 at the Silver Slate Arena in Stavely, AB, the Canadian Spectacular filled the weekend with 278 horse and rider entries. The show has continuously grown each year and in 2022, the event awarded over $160,000 to the top, deserving contenders. For the first time in two years, American entries came north of the border, to try putting their rein hands down for Spectacular money. Competitors returned once again, from Washington, California, Alberta, British Columbia and Saskatchewan.

When asked to give a recap of the events this year, Spectacular organizer Connie Cicoria of Okotoks, AB, said, “The weather was amazing, the cattle were great and the horses were spectacular.”

OPEN FUTURITY

Johnny Lukacs of Olds, AB, once again returned to defend his title in the Open Futurity. Riding Spottish, a sorrel stallion owned by his father (John Lukacs), sired by Hottish and out of the mare Queen Me Cat (High Brow Cat), Lucas scored a 147, garnering a paycheque worth $9,713.

Lukacs’ family raised the stallion they refer to as “Ricky.”

“We bought his mama, ‘Queenie,’ from Gordon and Gerri Gowdy, and had the opportunity to breed her to Hottish; Ricky was the result of that cross,” tells Johnny.

“He has always been an inquisitive and friendly guy. My dad likes to say that if he was a person, he would probably be a comedian. I started him at the beginning of his two-year-old year. We knew right from the start that he was special, he was very smart from the get-go, and displayed a really cool move on a cow early on in his training. He has been a pleasure to train to this point and definitely has had more good days than bad.”

Johnny is looking forward to furthering his career in the show pen and hopefully, as a sire as well.

“The Spectacular was a great show once again this year! I’ve had a lot of success at this show in the past and we always look forward to it! Connie, Andy, and everyone who is involved have done such a great job to make this a really really fun show to be a part of,” Johnny states.

In their first go, Ricky and Johnny drew up dead last in the second set and the trainer recalls, “…just wanting to get him through.” Together, they marked a solid 144.5 to split third position.

The Canadian Spectacular has become a highly anticipated, limited aged cutting event over the past few years, with higher entries and payouts than ever before. This year was no exception.

Open Futurity 200k Ltd. and Breeders Champions, Johnny Lukacs & Spottish.

Canadian Breeders Non Pro Futurity Co Champions, Grant Aykroyd and Lil Arctic Cat tied with Julianna Lukacs and Power Reys.

“The run built all the way through, but I was just happy to have survived at that point,” he quips.

In the second go, the pair drew up second and Lukacs says the game plane was more of the same – cut clean, be smart and let Ricky do his thing. They ended up with a 145 and held on to win the goround. For the finals, however, the trainer admits that he began to feel the show nerves.

“The four-year-old finals had gone earlier that day and the cows were tough. We drew up fifth. Into the settle and after the first few riders, it was apparent that this herd was just as tough as the fouryear-old herd. So, we went in with the same mindset as before and just tried to get cut clean and be smart,” Johnny recalls.

“Also, having Glen Beveridge up top, yelling at me to slow down helped!” he laughs. “Our first cow was okay but Ricky was on it. The second cow was better and I knew if I got my third cow cut clean we might have a shot. After the buzzer, we ended up with a 147 and the rest is history!”

In total, the duo won over $18,000 at this show.

“That’s a pretty exciting pay check, since there are not a lot of shows around where you can win that much money on a single horse!” Johnny says.

He adds that his favorite part of the show was the opportunity to show young horses, the great classes and the opportunities to win money. Not only did Ricky win the Open Futurity, but the duo was able to win the Limited Open as well as the Canadian Breeders Stakes, which is an incentive that Cicoria put together for Canadianbred horses.

“I just want to give a big thank you first and foremost to God. I’m blessed to be able to train some phenomenal horses every day and have so many great people loving and supporting me and without Him, none of that is possible,” the trainer declares.

“My sisters Julianna and Teresa – they are my team and do such a great job having all my horses ready to show. Julianna got Ricky ready for me and always had him just right! My parents, especially my dad, he has trusted me and provided me with some of the best horses I have had the pleasure to swing a leg over and have a great facility to work out of. My dear wife, Isabel, for always supporting me and allowing me to chase my dreams. And my little baby girl Bibiana; I sure miss her when we are on the road.”

Fortunately, baby and mama where able to attend quite a few shows this year and cheer Johnny on. He also extends a big thank up to his team in the show pen; Doug Reinhardt, Brad Petersen, Glen Beveridge, Tyler Darroch and Loren Christensen.

“These guys helped me out all year and I sure appreciate each and every one of them. And a big thank you to my siblings Martina, Tomas, and Carmela for looking after things at home while we are on the road! They say it takes a village and you better believe it’s true. I’m looking forward to the new year and another great season doing what I love to do.”

NON-PRO FUTURITY

With a 142 score, Grant Aykroyd of Wainwright, AB, and Lil Arctic Cat tied to lead the Non-Pro Futurity with Julianna Lukacs of Olds, AB and Power Reys. Lil Arctic Cat (Sindicat x Dual Highbrow) is a sorrel mare owned by Grant and Gale Aykroyd. Each horse garnered $2,098 for the split.

Power Reys is a chestnut mare (Reys From Heaven x High Power Champagne) and was bred by her brother Johnny. The mare better known as “Mariah” is owned by her father (John Lukacs) and was born and raised at Lukacs Performance Horses.

Julianna says the Canadian Spectacular was an amazing experience for her.

Non Pro Amateur Derby 4 Yr Old - Kate Rusnack and Smack Talk.

Open Derby Champ - Zee Smooth and Dustin Gonnet.

Non Pro Derby Champ - Brian Pearse and Too Suen To Tell.

“Honestly, I loved showing my little mare, but more than that, I was so proud of my big brother Johnny on winning the Open, and Limited Open Futurity on my Dad’s awesome stud Spottish. Overall, it was super wonderful to be a part of – Connie and Andy did an amazing job once again,” she states.

Julianna and Mariah won the first go-round of the non-pro, but had a bit of tough luck in the second round with a bad cow. Still, they managed to hang on and went on to mark a 142 for the cochampionship.

“I just want to say a big thank you to all of my family, especially my parents for giving me such wonderful opportunities and to be able to show these cool ponies. Big thanks to all my turn back help; Doug Reinhardt, Loren Christiansen, Brad Pedersen, Glen Beverage and Tyler Darroch. And of course to Rey’s From Heaven for the great bloodlines to such a awesome pony.

“Also, a special thank you to my little sister Teresa for always cheering me on and to Johnny for all the amazing opportunities and lessons. And lastly, a huge thank you to God for all the wonderful blessings and opportunities and for such a wonderful life.”

NON-PRO DERBY (4-YEAR-OLDS)

Kate Rusnack of Rockyview County, AB, and Smack Talk marked a big 147 in the Non-Pro Derby to secure the win. Sired by Smooth Talkin Style and out of the mare, Tassa Smart Rey II, Smack Talk is a mare who goes by the barn name of “Pia.” She is owned by Kate and Dustin Rusnack.

“Smack Talk was originally trained by Scott Amos and Sherry Wolfenbarger Cagan showed her at the futurity. We bought her in the fall and put her in Travis Rempel’s program,” Kate explains.

“This was my second time showing at the Spectacular and it’s been a great experience each time. Our first show together was the Black Elk Cutting Classic, where we won the Non-Pro Derby aggregate.”

The non-pro says that on the first day, she let go of all her expectations and just went and showed Pia to the best of her abilities.

“There weren’t any other big wins but adding $15,000 to her NCHA earnings with limited showing, felt like a great accomplishment! I would like to thank all the trainers who turned back and helped in the corners, as well as my friends and family for their support. I look forward to what the 2023 season has in store.”

OPEN CLASSIC (5/6-YEAR-OLDS)

The Open Classic (5/6-Year-Olds) saw some tough competition at the top of the leaderboard. In the end, it was Glen Beveridge of Valleyview, AB, aboard Sweet N Spicy Chick, who emerged victorious. Marking a 149, the duo earned $6,133 for their work.

Sweet N Spicy Chick is sired by Sweet Lil Pepto and out of the mare, Dixie Chick Dual. She is a five-year-old mare who goes by the barn name of “Spice.” Owned by Brian and Colleen Pearse, Spice came to Beveridge halfway through her four-year-old year. She was purchased from Chava Cabral in Texas and was originally trained by Chris Hanson and Cabral.

This year, Beveridge also won the Alberta Cutting Horse Association (ACHA) 5000 Novice Horse and the Canadian Cutting Horse Association (CCHA) 5000 Novice Horse Championship on Spice.

“It was a really good year for her,” Beveridge says. “The Canadian Spectacular was a great show. Connie and Andy go above and beyond to put this show on and we appreciate it a lot. My favourite thing is the 5/6 Finals, leading up to the Spectacular.

“This year we just showed as much as possible. Going into it, I felt really good about all my horses. And in the finals, I knew if I asked her to give me more, she would.”

Open Classic Champ - Glen Beveredge and Sweet N Spicy Chick.

200K Ltd Open Classic Champ - Metallic Stilettos and Cody Smith.

50k Ltd Am Classic Champ - Ryan Richels and Faith In My Metal.

Beveridge extends a big thank you to his team. “Thanks to my wife for everything – loping, putting up with me and looking after all the horses. My kids – they work hard loping. Fred Moreau for loping and behind the scenes. And to my help in the show pen; Matt Anderson, John Murphy, Tyler Darroch, Cody Smith and Johnny Lukacs.”

NON-PRO CLASSIC (5/6-YEAR-OLDS)

Matt Anderson of Sturgeon Country, AB, and Hollywood have had many special wins together, throughout the horse’s aged event career. However, their win of the Non-Pro Classic (5/6-Year-Olds) at the Spectacular was a particularly special moment for them. Scoring a 147 in the finals, the duo earned the championship and a cheque for $3,693 – putting Holliwood’s life time earnings $90,000.

Sired by Woody Be Tuff and out of a great Peptoboonsmal mare, named Peptos Stylish Miss, “Holli” is a six-year-old mare owned by Anderson.

“She been an outstanding show mare ever since we acquired her from Slate River Ranch at the 2019 NCHA Futurity. At the Spectacular, we won the first go-round with a 150 and she felt outstanding throughout the whole show. We just had to be clean in the second, which can be very hard to do under those circumstances,” he relays.

“The cattle didn’t seem to be very good in the finals and I felt very fortunate to come out on top.” The Spectacular was one of the last aged events Anderson and Holli contended at together.

What made the experience even more special for Anderson was the fact that he made the finals in the Non Pro 5/6-Year-Olds as well, on his other mare – An Anna Mate. That horse secured the reserve championship, bringing home another cheque for $3,079. An Anna Mate is sired by Once Ina Blu Boon and out of the Smart Mate, mare An Anna Mate.

“We were third in the first go and we second in the finals, so to be first and second in a major aged event final was truly an unreal feeling that I am very thankful for! I’d just like to finish by thanking my outstanding help; John Murphy, Cody Smith, Tyler Darroh, Johnny Lukacs, Glen Beveridge and most importantly, Amanda Digness. None of this success could have been achieved without them. And finally, thanks to Connie and Andy Cicoria as well for putting on an outstanding show!” WHR

Non-Pro Classic (5/6-Year-Olds) Matt Anderson and Hollywood

Chasing Dreams & Making History

stars of rodeo shone brightly in a thrilling 48th edition of the Canadian Finals Rodeo.

By Piper Whelan Photos by Wildwood Photography

Rodeo fans will be talking about the record-breaking saddle bronc ride that captured the 2022 Canadian championship for years to come.

They’ll recall how OLS Tubs Get Smart exploded from the chute for the very last time in Canada and the aggressive performance that two-time World Champion Zeke Thurston gave aboard the highly decorated bay gelding.

Thurston’s 93.25-point ride was an undeniable highlight of the 48th Canadian Finals Rodeo in November at Red Deer, Alberta. For the cowboy from Big Valley, AB, earning his third Canadian Saddle Bronc title on the award-winning horse from Macza Pro Rodeo was especially meaningful.

“That little horse has pretty well made my career. I don’t know how much money I’ve

won on him, but it’s a lot,” said Thurston, who has drawn Get Smart around a dozen times over the years.

“I almost got half emotional when I was saddling him… That horse has been amazing forever.”

After finishing fifth in the Canadian Professional Rodeo Association’s regular season, Thurston had the kind of CFR that contestants dream of, winning three rounds and the aggregate title. The third performance featured a spectacular round of bronc riding, with Thurston scoring 91.75 on Calgary Stampede’s Tokyo Bubbles. Kole Ashbacher of Arrowood, AB went on to tie that score soon after on Get Smart. This broke the previous CFR record of 91 points, set in 1978 by Mel Coleman. Then, less than 48 hours later, Thurston and Get Smart would break the record again in the final performance.

Get Smart, who has been described by

Bronc Riding Nation as “the world’s scariest little bucking horse,” retired after the 2022 National Finals Rodeo. The 20-year-old gelding was named the CPRA’s Saddle Bronc Horse of the Year for 2022, an honour he has received six times, as well as the top saddle bronc horse of this year’s CFR. Get Smart’s final trip on home soil was just one of the moments that won’t soon be forgotten in a week of intense competition among Canada’s finest rodeo athletes.

When veteran bareback rider Ty Taypotat learned he’d matched up with the Calgary Stampede’s Xplosive Skies for the final round, he was admittedly anxious.

“I got pretty darn nervous because that horse got me down at the last rodeo I went to this year at the regular season,” said Taypotat. “But I tried to stay calm and collected, let her all hang out in the last round.”

The Saskatchewan cowboy, who now calls

The

Nanton, AB home, kept breathing and made an incredible 90.25-point ride, capturing his first Canadian title on the 2021 World Bareback Horse of the Year. This wrapped up a week of strong performances, which also earned Taypotat the aggregate award.

“I’ve been going at it for quite a while. This is my tenth Canadian Finals, and I’m pretty darn excited to walk away with it, especially against some of the best bareback riders in the world,” he said.

This victory provides the momentum for Taypotat’s next goal: an NFR qualification. “I actually told a few people this year that this is my building year,” he said. He finished 25th in the World bareback standings in 2022, and now he’s ready to amp up his efforts in the States. “A guy just has to draw good, have a season of drawing good buckers…and see what happens.”

Shortly after winning, Taypotat was eager to recognize all the family, friends, and sponsors that made this moment possible, with one very special thank-you that stood out.

“The biggest one of that started us all rodeoing is my Mushum—that’s my grandpa in Cree, Grandpa Louie,” he explained. “He’s the one that got everybody going. Without him being such a great man, we wouldn’t be as good men as we are today.”

Young Contestants Make Their Mark

In the second year of breakaway roping being an official CFR event, the reigning Canadian champion came to the top again. Eighteen-year-old Kendal Pierson of Wardlow, AB entered the week as the season leader. After placing seventh in the first round, Pierson came back to make two lightning-fast runs of 2.0 seconds, earning her a second Canadian Breakaway Roping title.

A past National High School Champion, the young cowgirl expressed her gratitude for the opportunity to rope at this level, her family’s support of her dream, and her horse, Smoke, who carried her to her first Canadian championship.

“He just makes my job easy. I love him, and he’s my one horse,” said Pierson. “He basically feels like home whenever I ride him.”

Though breakaway roping only appeared in three of the six CFR performances, the number of finalists increased from six to 12, a move that Pierson praised. “All of us were so excited because now we get to show off 12 of our girls instead of six, and it’s just another step in the right direction.”

Roping at the CFR is something most

of these cowgirls hadn’t thought possible growing up, with Canadian breakaway ropers unable to compete professionally until a few years ago.

“There’s been a lot of girls who have been pioneers to building our sport,” said Pierson. “We just want to keep growing now that we’re here, and we’re going to keep on seeing how far we can go.”

In the barrel racing, another talented 18-year-old rose to the occasion. Taylor Manning finished the regular season third in the Canadian standings, $18,000 behind season leader Bayleigh Choate, but her performance at CFR 48 proves that consistency wins the day. Manning’s fifth trip to the CFR saw the cowgirl from Edson, AB and her horse, Bringin The Bling, make a series of strong runs and place in five of six rounds, including winning the first round. This earned her both the Canadian Barrel Racing title and the aggregate award.

“Coming in, I didn’t really expect how it started, but she worked good from the very first run to the very last run,” said Manning. “We just had to make sure we could get our first barrel, just making sure we had the arc to it.”

Manning, who made her CFR debut at the age of 15, rode with a steadfast poise

ABOVE: Zeke Thurston aboard OLS Tubs Get Smart. RIGHT: Ty Taypotat aboard Calgary Stampede’s Xplosive Skies.

beyond her years. She was also one of only two barrel racers to not knock over a barrel throughout the competition.

“I’m really proud of my horse,” she said after her final run of the week. “She’s only five, and I was able to run her all five days.”

The cold weather didn’t stop tie-down roper Ty Harris from having a stellar CFR week. The young cowboy from San Angelo, Texas was thrilled to appear at his second Canadian Finals. Despite a no-time in the second round, Harris placed high in the rest of the performances, including a round win, becoming the new Canadian Tie-Down Roping Champion.

“This is a dream of mine, and I can’t believe it came true against all these great ropers,” said Harris. “I set this goal at the beginning of the year to win a Canadian title, but to do it and to succeed, I can’t even put it into words. I’m so blessed and thankful and really happy to be here.”

Harris is enthusiastic about roping in Canada, and he spent plenty of time north of the 49th parallel in 2022. “I love the rodeos, and I got to become really good friends with a lot of families,” he explained. “A lot brought me into their house and

helped me with so many things. I love the camaraderie and the rodeos; the hospitality and the committees are so amazing.”

Harris’s horse, Moe, is owned by his father and was instrumental to his success in Canada this season. “He’s a good, solid horse, and I kept him up here across the border, and he was great this year for me,” said Harris. “I wouldn’t be here without him.”

New and Returning Champs Cap Off Dream Seasons

The cowboy wearing the #1 back number at this year’s CFR came through in the hotly contested bull riding to win his second Canadian title. Jared Parsonage of Maple Creek, SK fought hard to get here, with only $1,300 separating him from the runner-up and aggregate winner, Coy Robbins.

Parsonage admitted he would have liked his week to go a bit better, as he only covered half of his bulls. A particularly tough pen of bulls in the sixth round only resulted in two qualified rides, and Parsonage was not one of them, bucking off of Outlaw Buckers’ -52

Positively Bangin. But the bull rider took this in stride, noting that the challenging nature of the sport is to be expected.

“Those are the best bulls in Canada,” said Parsonage. “You better have your hammer cocked when you get on one of those.”

The reigning Canadian Bull Riding Champion, Parsonage had an incredible year that saw him earn his first NFR qualification.

“I don’t think you’ll ever replace the feeling of getting your first Canadian title, but getting the second one here and the year that proceeded it and everything leading up, it’s a little bit of icing on top,” he said.

“I worked hard and stayed focused and went hands down more than I ever have in my life, so it’s worked out good and I’m proud of it.”

Like Parsonage, brothers Dawson and Dillon Graham were a force to be reckoned with throughout 2022, winning the team roping at several rodeos and coming into the Canadian Finals as the season leaders. Dawson (header) and Dillon (heeler) started strong in the first three performances, winning one round and placing second twice. Though this early momentum didn’t last, it was enough for the duo from Wainwright, AB to win their first Canadian Championship.

“We dropped the ball at the end of the week, but we had a great year and pretty excited the way it ended up,” said Dillon.

The key to this winning dynamic, the brothers explain, is their tight-knit relationship. “We’re best friends. Really, we don’t go a day without each other. We’ve lived together, we travel together, we do it as a team. It’s pretty special,” says Dawson.

Next, the brothers have their sights set on victory across the border. After finishing 30th in the World team roping standings in 2022, they’re ready to take things up a notch and aim for an NFR qualification, and winning the Canadian title only adds to their determination to make this dream happen.

“We know if we do our jobs correct, we can do it,” says Dillon.

In the steer wrestling, Scott Guenthner won his third Canadian championship, putting the flourish on a week that began

Taylor Manning and Bringin The Bling earned both the Canadian Barrel Racing title and the aggregate award.

Cowboy of the Year.

Throughout the week, Guenthner rode his own horse, which he rode at most rodeos this year. For the Saturday night performance, he switched to Curtis Cassidy’s award-winning horse, Tyson, and stuck with this old friend for the final round, which proved to be a good choice, he said. When the dust settled, the cowboy from Provost, AB earned placings in four rounds and finished second in the aggregate, showing the skill that has resulted in three Canadian titles in the span of five years.

“It’s pretty surreal right now,” Guenthner said of this victory.

This year, Guenthner stepped back from rodeoing in the U.S. and stayed in Canada to compete, and his dedication to becoming a champion in his home country paid off yet again.

“It went better than expected. I thought, just make CFR, and I had an outstanding year, probably a dream-come-true year,” he said. “It definitely made the decision of staying home… feel like I made the right choice.”

The inaugural Kenny McLean Award for the contestant with the highest earnings at both ends of the arena went to Jake Gardner of Fort St. John, BC. The two-time Canadian AllAround Champion qualified for CFR 48 in the bull riding, and he competed in steer wrestling throughout the regular CPRA season.

For the first time, two Canadian All-Around Champion titles were awarded. Wyatt Hayes of Granum, AB took home the Men’s All-Around award, qualifying for CFR in both tie-down roping and team roping. The Women’s AllAround title went to Longview, AB, cowgirl Kylie Whiteside, who qualified in barrel racing and breakaway roping.

The Novice Bareback Champion was Blake Link of Maple Creek, SK, and the Novice Saddle Bronc award went to Colten Powell of Innisfail, AB. In the Junior Steer Riding, Nash Loewen of Winfield, AB, took home the top honours.

In addition to OLS Tubs Get Smart being named the top saddle bronc horse of this year’s CFR, Macza Pro Rodeo received another stock award for OLS Tubs Stevie Knicks, the top bareback horse of the Canadian Finals. The stock awards were rounded out with Duane Kesler’s Chester winning the top bull of the CFR. WHR

Kole Ashbacher on Get Smart.

Kendal Pierson came back to make two lightning-fast runs of 2.0 seconds, earning her a second Canadian Breakaway Roping title.

PAWS, FOR THE PURPLE POPPY

By DEBBIE MACRAE

It has been told that the enduring Remembrance Day poem, In Flanders Fields was written in the back of an ambulance and discarded in frustration and dissatisfaction by the author, John McCrae. Later retrieved by a fellow serviceman, it was published in the English Magazine Punch, and became tremendously popular for war recruitment, marketing war bonds and war propaganda.

In 1918, as World War I declined, Moina Michaels, a schoolteacher from Athens, Georgia, wrote her own response to McCrae’s poem:

In tribute to the soldiers who sacrificed so much to the conflict, Michaels returned to teaching at the University of Georgia and dedicated her time to a class for disabled servicemen. With increasing respect and awareness of their disabilities, she began creating and selling silk poppies to raise funds for their assistance. In 1921 the American Legion adopted the Poppy as the official symbol of respect and remembrance for veterans of war.

A memorial in Grantham, England, surrounded by purple poppies to honour and remember animals who have died in war conflict.

“We cherish too the poppy red That grows on fields where valour led.

It seems to signal to the skies, The blood of heroes never dies.”

Animals who have died in war efforts are involuntary victims of military combat and heroes in our hearts. Their memory and sacrifices will never be forgotten.

In France, with similar inspiration, a war widow by the name of Madam Anne Guerin resolved to pick up the cause to help rebuild her war-torn country. She travelled to Canada to sell her hand-crafted poppies, and like the American Legion, the Royal Canadian Legion, along with Britain and Australia, embraced the poppy as their official symbol of remembrance in 1921.

From a purely symbolic perspective, the blood-red poppy evokes images of blood and death and dying. The fields of red poppies were abundant and visual in McCrae’s verse; but poppies also grow in a wealth and variety of colours – and the elegy was not simply a matter of symbolism.

Historically, the poppy has been a symbol of death dating back to at least 4000 BC. In 1935, Spanish cave explorers discovered poppy capsules in baskets beside human remains. Coupled with the powerful morphine opiate derived from the opium poppy and used to alleviate the agonies of war, the poppy has become the symbol of the war dead and a tribute to its veterans.

The fields of Flanders, Gallipolli and northwest France were primarily Eocene clay fields with some sedimentary deposit.

Poppies were native to the area. The constant bombardment of nitrogen-rich explosives and lime from the resulting rubble of buildings and equipment, brought the poppy seeds to the surface, creating optimum conditions for their reproduction.

Sadly, the symbolism of those poppies becomes more poignant with the knowledge that it was the death and carnage of more than a million bodies; soldiers, animals and victims of war – that so richly fertilized the soils in which the poppy grew. The more who died – the more they thrived – those flowers of the blood. The exact number is unknown, but it is estimated that more than twenty million people, eight million horses and donkeys, and one million dogs died during the First World War.

The red poppy commemorates the soldier. However, the significant contribution and loss of over ten million animals has not gone unnoticed.

In 2006, a charity called Animal Aid introduced the Purple Poppy, as a means of commemorating those who had no choice about their recruitment. It was not endorsed by The Royal British or the Royal Canadian Legions, which sell the official red poppy in

remembrance of its veterans. However, they supported the concept by stating, “We see no conflict in wearing the red poppy next to the purple…”

The stand made by Animal Aid was that animals who died in the war effort were involuntary victims of war, not heroes of public service and they eventually replaced their purple poppy with an enamel badge that commemorates all animal victims.

Previous to adoption of the purple poppy, the PDSA (People’s Dispensary for Sick Animals) Dickin Medal was first introduced in 1943 for “Conspicuous gallantry or devotion to duty while serving in military conflict”. (Wikipedia) A bronze medallion on a striped green, brown and pale blue ribbon – it became, ultimately, the animals’ equivalent to the Victoria Cross.

Between 1943 and 1949 it was awarded to 54 different animals and was revived again in 2000. In 2007, 12 former recipients buried at the PDSA Animal Cemetery were awarded full military honours. In 2014 the Dickin Medal was awarded, on an honorary basis, to all the animals who served in the First World War.

On December 2, 1943, a carrier pigeon by

Beachcomber is being presented with his PDSA Dickin medal by Dorothea St. Hill Bourne, secretary of the PDSA Allied Forces Mascot Club. Beachcomber is being held by Sergeant Andre Meischke of the the Royal Corps of Signals. Source: Britain’s People’s Dispensary for Sick Animals (PDSA).

the name of White Vision, flew in nine hours of bad visibility, heavy weather and strong headwinds to deliver a message that led to the rescue of an aircrew from a ditched aircraft. Winkie and Tyke, two more carrier pigeons,

were successful in similar missions, and these three pigeons were the first Dickin Medal recipients.

Their stories are many. Bob worked on patrol in North Africa; a canine mongrel

serving with the 6th Battalion Queen’s Own Royal West Kent Regiment.

Beach Comber was a carrier pigeon who served with the Canadian Army and brought the first news of the landings at Dieppe.

CANADIAN ANIMAL HEROES

Our notable Canadian stories are also numerous and remarkable.

Gander, a Newfoundlander, rescued Canadian infantrymen on at least three separate occasions on Hong Kong Island in 1941, eventually dying in action while gathering a hand grenade.

Bunny was a strawberry roan from the Toronto Police Force that survived the action at Vimy Ridge. After the war, only the officer’s horses were returned to Canada, and despite the city’s offer to pay for Bunny’s transport, he was sold to the Belgian government.

Winnie, the Bear, has her story immortalized in the Children’s Classic, Winnie the Pooh, created by A.A. Milne. A

bear cub rescued near White River, Ontario, by Lieutenant Harry Colebourn, became the mascot for the Second Canadian Infantry Brigade as they travelled by train to Valcartier, Quebec. He named her Winnipeg, after his home town, and “Winnie” travelled to England, where she was left in the London Zoo in 1915 for safekeeping. She became so beloved by the children of London, he gifted her permanently in 1919, where she died in 1934, over 20 years of age. Milne’s son, Christopher Robin, changed his own teddy bear’s name from Edward Bear to “Winnie the Bear,” and inspired Milne to write the story.

One of our Canadian Ungulate warriors, Sergeant Bill, did a tour of duty to England

ABOVE: Harry Colebourn with Winnie at the military base in Valcartier, Quebec, in 1914. (Photo from the Mattick family) BELOW: Winnie, as a cub, with one of the Sergeants from the CAVC. Photo taken 1914 Source: Library and Archives Canada

SASKATCHEWAN

and then to France. He served as a guardsman (goat) over a Prussian soldier in a crater, despite being injured himself. He also saved the lives of three of his fellow infantrymen, butting them into a trench, seconds before a shell exploded. His heightened hearing ability increased his awareness of danger.

He survived battles at Festubert, Vimy Ridge, Ypress and Passchendaele and endured gases, shelling, and hoof-rot. He was arrested twice, once for devouring army paperwork, however, he redeemed himself with outstanding service, receiving the sergeant’s chevrons, the Mons Star, the British War Medal, and the Victory Medal.

He succeeded against “goatly” odds; for some reason his commanding officer didn’t want to take him to the front, and having arrived, fought, and successfully defeated the enemy, the immigration officer processing his paperwork reluctantly allowed him reentry.

He was finally allowed to parade back to his home and family in Broadview, Saskatchewan, where he retired from the

army. He died a short time later, however, his legacy lives on in the Broadview Historical Museum where he has been mounted and

preserved with honour. They loved and were loved and now the purple poppy blows in their honour. WHR

Sergeant Bill served as a guardsman (goat), as his heightened hearing ability increased his awareness of danger.

ARCHIVES/R-A10210 (1)-(2)

JINGLE BELLS

Sometimes the best learnin’ comes from an experience…

By Lee McLean Photo by Jenn Webster

arrived, I unsnapped the lead rope, grabbed the cold-kinked lines in my mittened hands and threw myself on the toboggan. The two-year-old was rooted to the spot.

“Gypsy, gittup!” I yelled and slapped the lines on her rump. It was the last thing I really remember.

Before I give the impression that I was a naughty child, I’ll have you understand that from an early age, I had some sort of a thing about driving. I was weird with it. Games on the lawn guiding other kids by the mouths with skipping ropes had me segue into teaching my elderly Shetland to drive. Flicka patiently laboured underneath a crusted and enormous collar, some relic of the carriage driving age, while I skidded along behind on whatever tire or piece of plywood I could find. She was safe, she was fun, she was honest.

Then, in a flash, I realized there was more horsepower hanging around in the form of the bay two-year-old filly, Gypsy. I made a plan.

It was nothing to feign a grave illness and with worry on her face, my mother agreed that I should miss a day of school and stay home, in bed. Oh, triumph! With a roar of the engine and a cloud of exhaust, the yellow bus departed with my older

sister at the same time as the miracle of my healing. The whereabouts of my mother remains a detail lost in the mists of time.

Within minutes, I was out of jammies and into chore clothes. I particularly remember donning red mittens newly-knitted by my grandmother. Outside, the horses were poking about the corrals, just cleaning up their morning feed.

Gypsy had been handled enough that it was no big deal getting her caught and tied, but putting the harness on was another story. Eventually, I got her snubbed short to a fence post and by hanging off the top rail, forced her to take the bit. I knew that I’d have to leave her tied if I was ever going to manage threading the lines back through the terrets and hook up the aluminum toboggan. Still, she danced around enough to make it difficult. Remember, I was all of nine-years-old.

When the moment of reckoning

When I sat up, I was halfway down the lane with no pony nor toboggan in sight. Behind me lay the red mittens like little dead birds. A neighbour spotted the bay headed east, going hard, my silver toboggan sailing out behind like a shingle on the wind. He had the presence of mind to jump in his truck and keep her within sight. When a new barbed wire fence eventually brought her down, by kneeling on Gypsy’s neck, he was able to wait for help to arrive. Meanwhile back at the barn, I began to worry. My father was a bit of a disciplinarian and there was something about how the day was unfolding that was beginning to bother me. While the neighbour had kindly returned the wild-eyed pony, mended the three fences she’d torn out and fetched what was left of our harness – including one flattened toboggan – I prayed he wouldn’t feel the need to tell my dad.

He did, of course and in the end, I was right to be concerned. Sitting was a careful process for some while afterward but in time, even the toboggan and harness were duly repaired. Within the year, Gypsy would be taught to drive by hands more experienced than mine… and while the leggy bay pony went on to a long life of honourable service, ’til her dying day, she was always hard to hitch up. WHR