Volume 4, Issue #2
Summer 2019
WOODCREST WORD
Jump into Summer
Welcome to the Woodcrest Word Summer Newsletter Our seasonal newsletter for members of Woodcrest Country Club. We strive to make each issue useful and interesting for our members! Please reach out to us to share your thoughts.
TABLE OF CONTENTS Woodcrest Wildlife.................................................................................. Page 2 Letter from Director of Operations, Patrick Lucas................................ Page 3 Letter from Director of Golf, Jason Howard, PGA..................................Page 4 June 2019 Tournament Results.............................................................. Pages 5-6 4th of July Sale ........................................................................................ Page 7 Operation 36............................................................................................ Page 8 Membership & Referral Program........................................................... Page 9 2019 Men's Golf Schedule...................................................................... Page 10 2019 Women's Golf Schedule................................................................ Page 11 Dress Code Reminders............................................................................ Page 12 Socially Speaking, Director of Food & Beverage, George Jordan.......... Page 13 Recipe from Chef Christina Rodgers.......................................................Page 14 Bar 1929................................................................................................... Page 15 Recipe from Chef Anthony Cioe............................................................. Page 16 Friday Night Live...................................................................................... Pages 17-18 Member Events Recap............................................................................. Pages 19-25 Pool........................................................................................................... Page 26 July & August Calendar of Events........................................................... Pages 27-28 Upcoming Event Flyers........................................................................... Pages 29-31
STAY IN TOUCH... Please feel free to reach out with any questions or comments. Golf Shop 856-428-1243 ProShop@woodcrestcountryclub.com
Patrick Lucas Director of Operations 856-429-4300 x 107 PLucas@woodcrestcountryclub.com
Jason Howard, PGA Director of Golf 856-428-1243 JHoward@woodcrestcountryclub.com
Event Sales 856-429-4300 x198 Events@woodcrestcountryclub.com
George Jordan Food & Beverage Director 856-429-4300 x 108 GJordan@woodcrestcountryclub.com
Julie Foran Member & Client Relations 856-429-4300 x178 JForan@woodcrestcountryclub.com
FOR RESERVATIONS... To make reservations at Bar 1929 please call 856-429-4300 x 195 or email Reservations@woodcrestcountryclub.com
Woodcr est Wildlife
We r ecover ed well from last week's flooding
Newly Renovated 19th Hole
club NEWS Dear Woodcrest Members, Summer is here and there are a lot of great things happening here at the club! The entire Woodcrest Team is excited and looking forward to a fantastic fun-filled year of golf, pool, dining and other great activities, undoubtedly making this a fantastic year for everyone. I would like to welcome all of our new and returning members to Woodcrest, and I am happy to report that our membership family continues to grow. Over the winter and into the spring, we have been very busy on the golf course with our bunker renovation project. As most of you may have seen, the greens bunkers on holes 1, 8, 11, and 14 have been completely renovated with drainage, fresh sand and sod. We also removed several trees behind the 9th green and added a new greens bunker as our last project before summer. In addition to the bunkers, you may have noticed lots of pruning and elevating of tree limbs throughout the course. This will certainly help playability and the aesthetics of the entire golf course. Our greens aerification went well and the greens have recovered 100 percent and are ready for a great golfing season. Lastly, the 19th hole was opened in early May and ready for play, which includes a new practice green, short-game fairway and bunker. These improvements will dramatically enhance the overall practice facilities here at the club. I ask that each and every one of you take special care of our course as you enjoy playing your round, which includes repairing ball-marks, divots, raking bunkers and following the golf cart rules. With the season in full swing, it is a great time to visit our fully stocked golf shop and discuss with Jason Howard, our Director of Golf, and his team how they may be of service to you and ways to improve your game. For those of you with young children, don’t forget we have Operation 36, Kids Camp and private lessons custom tailored for young adults as well as aspiring golfers. Lastly, don’t forget to inquire with the golf shop about our new Trackman Simulator. I am happy to report the pool is open every day until Labor Day with a comfortable water temperature of 81 degrees. It has been great seeing everyone enjoying themselves and I look forward to a spectacular year at the pool. As some of you know, we purchased 128 new chaise lounge chairs to replace the old ones. This will go a long way in enhancing the pool facility and ensuring ample seating for everyone. The pool is open daily from 11:00 am until 8:00 pm through Labor Day weekend. As always, George Jordan, our Director of Food and Beverage, along with his Event Sales and Culinary Team are always eager to assist you in helping to plan and execute your special event from start to finish. Be sure to reach out to George and his team to ensure your event is an extraordinary and memorable one! On behalf of the entire Woodcrest Country Club Team, I thank you for your support and help in making Woodcrest the dynamic club that it is. If there is anything I can ever do for you or your guests, please do not hesitate to let me know and I would be glad to help in any way I can. Kind regards,
Patrick Lucas Director of Operations
856-429-4300 x 107 PLucas@WoodcrestCountryClub.com
3. Woodcrest Word, Summer 2019
Dear Woodcrest Members, Summer is here, the sun is shining, temperatures are rising—and golfing conditions could not be more ideal. With the 2019 Golf Season upon us, it’s a good time to take a moment and refresh on some key points that will make everyone’s experience at Woodcrest the best it can be. Thank you for your understanding.
Jason Howard , PGA
Tee Time Policy With tee times at a premium, members are required to book a maximum of one tee time per player. If you are playing with multiple groups, you must make sure that other members in your group book the other tee time(s). This will help make sure that all members have a fair chance at securing their spot on the tee sheet for the day. Pace of Play Policy The Woodcrest Pace of Play Policy is 4 hours and twenty minutes for 18 holes, including tournaments. We all know how easy it can be to feel so focused that you lose sight of pace, so to ensure fair conditions for everyone, if any players find themselves out of position, one of the professional golf staff members will be going around to request a pick up in the pace so players can get back into position. If it’s necessary to ask multiple times, players will be required to pick up and move to the next hole. Golf Communication Board New for 2019 will be our Golf Communication Board outside the Golf Shop and Bar 1929. On this board will be all the information you need in regards to tournament sign ups, results, and flyers for events. New Staff Addition Many of you have been in the Golf Shop recently and have had the chance to meet Alex Forte. Alex comes to us most recently from Ramblewood Country Club, where he served as Golf Shop Associate. We welcome Alex to the Woodcrest family and if he hasn’t yet had a chance to introduce himself, please stop by the golf shop on your next visit. Upcoming Tournaments Below is a list of our upcoming tournaments for the remainder of the year. Please note that the Member/Member Tournament date has been changed to Saturday, September 28th and Sunday, September 29th due to a conflict in the Eagles schedule. - - - - - - - - - - -
Senior/Junior Championship: Saturday, July 13th Woodcrest Open “Individual”: Sunday, July 21st Derby Weekend: Saturday & Sunday, August 3rd, August 4th Flynn Championship “Individual”: Saturday, August 17th Senior Championship: Sunday, August 25th Men’s Member-Guest: Thursday – Saturday, September 5th – 7th Club Championship Final (36 Holes): Saturday, September 14th Club Championship Flight Finals: Saturday, September 14th Member/Member Tournament: Saturday & Sunday, September 28th & 29th Fall Finale: Saturday, October 19th Three Club Tournament: Saturday, November 16th
The Woodcrest team hopes to see each and every one of you out on the course this summer. Please don’t hesitate to reach out to me if there is anything that we can do to make your golfing experience more enjoyable. My door is always open. Best regards,
Jason Howard, PGA Director of Golf 856-429-4300 x 192 JHoward@WoodcrestCountryClub.com Woodcrest Country Club 4.
The Results Are In!
Thank you to all of our members who continue to participate in our tournaments and play hard! Congratulations to all!
Better Ball of Partners Championship June 9th, 2019 Net Rank 1st - David Alperstein & Matt Massott 2nd - Craig Tinkelman & K.C. Isdaner 3rd - Mark Shapiro & Steve Rothberg 4th - Bob Schwartz & Vinny Brancaccio 5th - Darren Petroski & Vance Propati 6th - David Ungerleider & Richard Berman 7th - Greg Scott & Jared Elster 8th - Claudia Forte & Karen Forte
Score
Prize
-8 -7 -6 -5* -5* -5 -4* -4
$100/pp $75/pp $55/pp $45/pp $40/pp $35/pp $30/pp $25/pp
+1 +3
$100/pp $75/pp
Gross Rank 1st - Ben Keyser & Sal Galati 2nd - Dan Close & Terry LeDuc
2 - Man Scramble Tournament June 15th, 2019 Net Rank
Score
1st - Sal Galati & Zane Buckley 2nd - Vance Propati & Bill Staber 3rd - Sy Mogell & Paul Cynewski 4th - Bobby Moratti & Greg Larioni
Prize
-8* -8 -7 -6*
$90/pp $70/pp $60/pp $50/pp
-7
$90/pp
Gross Rank 1st - Ben Keyser & Dan Close
Individual Stableford (*Scorecard Playoff)Tournament June 22nd, 2019
Rank
Points
Prize
1st - Matt Enriquez 2nd - Drew Handler
39* 39
$175 $150
3rd - Brad Abrams
38
$125
4th - Vance Propati
37*
$100
5th - Jason Zucker
37
$75
6th - Craig Tinkelman
36*
$60
7th - Brian Lasky
36
$35
GOLF SHOP
4th of July SALE
20% OFF All Men & Women's Apparel * Offer is valid 7/1/19 - 7/7/19
Interested in information on our Operation 36 Program? Contact Us!
856-428-1243 ProShop@WoodcrestCountryClub.com
your
REFERRAL
is the highest compliment
YOU CAN GIVE US.
Receive a Dining Gift Card for Each New Member Referred to Woodcrest! *Exclusive of alcoholic beverages*
2019 Golf Schedule
Woodcrest Country Club Spring Kick-Off – Saturday, April 27 Ladies Opening Day Scramble – Tuesday, May 7 President’s Cup Qualifying – Saturday, May 11 & Sunday, May 19 *Memorial Day Flag Tournament/Skins Game - Monday, May 27 *Club Championship Qualifer – Saturday, June 1 (Rain Date Saturday, June 8) Better Ball of Partners Chamionship - Sunday, June 9 US Open Par 3 – Friday, June 14 2 Man Scramble - Saturday, June 15 *Individual Stableford/Skins Game – Saturday, June 22 4th of July Skins Game – Thursday, July 4 Senior/Junior Championship – Saturday, July 13 *Woodcrest Open/Skins Game - Sunday, July 21 Derby Weekend – Saturday & Sunday, August 3 & 4 *Flynn Championship/Skins Game - Saturday, August 17 Senior Championship – Sunday, August 25 Labor Day Skins Game – Monday, September 2 Men’s Member Guest – Thursday - Saturday September 5, 6 & 7 Club Championship Final (36 Holes) – Saturday, September 14 (Championship & Flight Finals) Member /Member – Saturday & Sunday, September 28 & 29 Fall Finale – Saturday, October 19 Three Club Tournament – Saturday, November 16 Gap Team Schedule Team 1 - Division B Team 2 - Division D Sunday, April 14 Sunday, April 28 Sunday, May 5
Men’s League Schedule - All Wednesdays based on 10 teams Draft 4/24 6pm Week 1 – 5/22 Week 2 – 5/29 Rain Date – 6/5 Week 3 – 6/12 Week 4 – 6/19 Rain Date – 6/26
Week 5 – 7/10 Week 6 – 7/17 Week 7 – 7/24 Week 8 – 7/31 Week 9 – 8/7 Playoffs – 8/14 Finals – 8/21
* Individual Tournaments will be played from White Tees only & Skins Games with event Saturday Skins $20.00 gross or net; $40.00 for both 1 Date Pro Shop Credit and Others $$ April 4/6, 4/13, 4/20 | May 5/4, 5/18 | June 6/8, 6/29 | July 7/20, 7/27 | August 8/10, 8/24 | September 9/21, 9/28 | October 10/12, 10/26
*Tee Times must be made by 1pm on the listed dates above - Results will be posted in Pro Shop the following week 300 East Evesham Road-Cherry Hill, NJ • WoodcrestCountryClub.com
856-429-4300 | membership@woodcrestcountryclub.com
/WoodcrestCountryClub
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2019 Women’s Golf Schedule Woodcrest Country Club
Meet & Greet
Women’s Kick Off Scramble
Tuesday, April 16 6:00pm - 8:00pm
Tuesday, May 7 5:30pm Shotgun Start
*Outline the 2019 season with new programs for golfers with all abilities
*WCC Members only
WCC Women’s League
WCC Women’s Night *Invite your friends
Tuesday’s 4:30pm - 5:30pm Tee Times
May 21 June 18 July 16 August 20 September 17
May: 14 June: 4, 25 July: 2, 9, 23, 30 August: 6, 13, 27 September: 3, 10, 24 $30 Non-Member includes cart *Bar 1929 will be available following play for all participants
$15 Member $30 Non-Member 3-Holer Division 9 Hole Division 5:15 Clinic 5:00 Shotgun Start 6:00 Shotgun Start *Bar 1929 will be available following play for all participants
Women’s Closing Scramble Tuesday, September 24 5:00pm Shotgun *Everyone’s Welcome
$25 Member $45 Non-Member 300 East Evesham Road-Cherry Hill, NJ • WoodcrestCountryClub.com
856-429-4300 | membership@woodcrestcountryclub.com
/WoodcrestCountryClub
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Dress Code Reminders Proper Golf Attire Members, family members and guests must be properly attired at all times while using the golf course and practice facilities. Warm-ups, jeans, cargo shorts and pants, cut-offs, tank tops, tee shirts, sweatshirts, swimming attire, and tennis attire are NOT permitted. All shirts must have collars and sleeves. All shorts must be appropriate length. Proper golf attire is required on all days and at all times on the golf course, at the driving range and at the short-game practice areas (including the practice greens). The dress code applies to all guests and children. Athletic shoes (including sneakers) are required on the golf course, at the driving range and at the short-game practice areas (including the practice greens). Metal spikes are not permitted anywhere on the premises of WCC. The Golf Committee has instructed the professional staff to strictly enforce the dress code and refuse an improperly attired golfer (Member or guest) the right to play or utilize the practice areas. Men: Proper attire is a golf shirt and long pants or Bermuda length shorts. Golf shirts must have a collar and must be tucked in. Caps are to be worn brim forward. Cargo shorts & pant, denim fabrics, and tennis and swim attire are not permitted. Women: Proper attire is a golf shirt with slacks, golf shorts, skirts, skorts and/or capris. Golf shirts may be with or without sleeves and with or without a collar, with the exception of "racer-back" golf shirts, which must have a collar. Caps are to be worn brim forward. Halter tops, track suits, cargo pants, tank tops, denim fabrics, tennis, and swim attire are not permitted. Please contact the Golf Shop if you have any questions or concerns. Thank you. Bar 1929: No tank tops, undershirts or ripped jeans.
Monday, July 15
COURSE CLOSURES
Friday, July 29th Monday, July 29th
All practice facilities will open at 3pm on the listed dates. Members may call the Golf Shop for other golf course options: 856-428-1243 We apologize for the inconvenience.
Socially Speaking... By George Jordan, Director of Food & Beverage
Summer is under way at Woodcrest Country Club! I would like to thank all the Members who joined us for all of our Member events over the last few months. We had a fantastic turnout for our Mother’s Day Brunch, A Night with Sinatra and Comedy Night. I am still receiving rave reviews on the food and service from all of these events. Our Friday Night Live continues all summer long with great live performances and amazing food and specialty drinks. We have well over fifteen craft beers on tap for our craft beer lovers. These nights are extremely popular and it helps us to better serve you if we are prepared, so please make your reservations early. Look for these weekday specials in Bar 1929 for the months of July, August, and September: Taco & Tequila Tuesdays with great tacos and specialty margaritas. Wine Down Wednesdays with creative pasta dishes and a nice selection of wines at reduced pricing. Burgers and Brews Thursdays, great burgers and craft beers. Sunday Brunch with a great pitcher of Mimosas and amazing breakfast fare. Please join us for Seafood Night on Wednesday, July 24th. We will have an amazing selection of seafood to include: Clams, Mussels, Shrimp, and Scallops, Lobster skewers, Crab Cakes and more. We are constantly trying new menu items, upgrading and improving service and food quality in Bar 1929. We have received many compliments on the food and service. But of course there are some hiccups that need to be addressed. We would like to provide a dining experience you can bring your friends and family to and be proud of. We will always look to improve all aspects of your dining experience. I believe no matter what the standard is currently, there is always room to grow and make it even better. I want your experience in Bar 1929 to make it one of your favorite places to dine. It is no secret that Woodcrest Banquet business has surged the last two years. A day doesn’t go by without a member stopping me to comment on how busy the club has become. Our banquet, sales and culinary team’s tireless efforts, dedication and attention to detail is what makes our Catering second to none. Woodcrest continues to receive rave reviews on our innovative food presentation and quality. Our parties are priced right and the food and service is always top notch. In a rush?! Call your lunch order in from the golf course and we will have it waiting for you! Remember, the events are always more fun when you are there! Like always, my door is open for you. If you ever need anything special or have ideas please don’t hesitate to stop and say “Hi”. We are here to serve you and create a memorable experience for you and your guests. I hope to see you all around the club and at the pool.
13. Woodcrest Word, Summer 2019
Miso-Ginger Salmon
SERVED WITH WASABI MASHED POTATOES
Ingredients: Miso-Ginger Salmon 1/3 White Miso 1/4 Mirin 2 tbsp Rice Vinegar 3 tbsp Soy Sauce 3 tbsp Chopped Green Onions 1 1/2 tbsp Sesame Oil 1 Lemon 5 Pieces of Salmon (8 oz) Salt & Pepper for flavor
Wasabi Mashed Potatoes 5 White Potatoes 1 1/2 tbsp Wasabi Paste Salt & Pepper for flavor 1/2 cup Heavy Cream 3 tbsp Butter
Directions for the Miso-Ginger Salmon: Step 1: Mix the rice vinegar, miso, mirin, soy sauce, chopped green onions, ginger and sesame oil in a bowl. Step 2: Place the salmon on an oven dish. Pour the marinade over the salmon. Let it sit for 15 minutes. Step 3: Grill salmon skin down for more flavor. Keep it on the grill until you see a golden brown crust. This will take approximately 5 minutes. When complete, squeeze the lemon on top for potency. Directions for the Wasabi Mashed Potatoes: Step 1: Boil the potatoes for 20 minutes or until soft. Step 2: Mix the wasabi paste and the boiled soft potatoes in a bowl. Add heavy cream and butter. Mix until you have reached a perfect consistency. Step 3: Add salt and pepper for flavor. Add chopped up chives.
Recipe by Chef: Christina Rodgers
TACOS & TEQUILA TUESDAY $7 Margaritas and $10 Mexican Specials
Summer Specials are Back!
WINE DOWN WEDNESDAY $6 Glasses - House Wine $21 Bottles and Dinner Specials
Summer Food Service Hours
BURGERS & BREWS THURSDAY
Delicious Burger Specials $3 Bottles | $4 Drafts $6 Crafts
Mondays: 11am - 6pm Tuesdays: 11am - 8pm Wednesdays: 11am - 8pm Thursdays: 11am - 8pm Fridays: 11am - 9:30pm Saturdays: 11am - 8pm Sundays: 9am - 8pm *Weather Dependent
FRIDAY NIGHT LIVE Live Music & Specials Every Friday Night
SUNDAY BRUNCH Every Sunday 9am - 2pm
View Our Bar 1929 Menu
Pan Seared Sea Scallops WITH SWEET CORN PUREE, HERB ROASTED TOMATOES AND CHAMPAGNE BUTTER Ingredients: 1/2 cup Corn Kennels 1/2 cup Chicken Stock 3 tbsp Butter 1/4 cup Heavy Cream 1 tsp Cayenne Pepper 1/4 cup Cherry Tomatoes 1 tsp Dill
1 tsp Tarragon 1 tsp Garlic Oil Pinch of Salt & Pepper 5 Scallops 1 tbsp Olive Oil 1 oz Champagne Butter 1/4 cup Fresh Chives
Directions: Step 1: Place 1/2 cup of corn kernels in a blender. Step 2: Heat 1/2 cup of chicken stock, 2 tbsp of butter, 1/4 cup of heavy cream and 1 tsp of cayenne pepper in a small sauce pot. Step 3: Once simmering, pour it into the blender with the corn and add salt and pepper for taste. Step 4: Blend until smooth and creamy. Step 5: Roast 1/4 cup of cherry tomatoes, cut in half, with 1 tsp of dill, 1 tsp garlic oil, pinch of salt and pepper at 425 degrees for 5 minutes. Step 6: Sear 5 scallops in a small pan with 1 tbsp of olive oil, and 1 tbsp of butter for 2 minutes on each side. Step 7: Place in the oven for 3 minutes. Step 8: To plate - Place the corn purée in the middle of the plate. Add the scallops in a shingle formation. Place the tomatoes around the purée. Top the scallops with 1 oz of champagne butter (1/2 cup of champagne reduced then add 1 tbsp of butter, simmer until it is very light brown). Sprinkle fresh chives on top.
Recipe by Chef: ANTHONY CIOE
Friday Night Live
Upcoming Dates July 5: Kelli Vale July 12: The General Schedule Trio July 19: Pure Acoustic July 26: HotLanta August 2: Jimmy Dunn August 9: Red Sky Trio August 16: Jennifer Fritz Trio August 23: No Relation Duo August 30: Billy the Kid Band
Click Here To View Our Friday Night Live Menu Reservations are Required 856.429.4300 x178 x196 Email Us
Reservations@WoodcrestCountryClub.com
Thank You! We would like to thank all of our members for your continued support of our social events! Our events would not be successful without you.
Passover Seder
Easter
Brunch
a r t a n i S t h g i N
Mother's Day Brunch
Comedy Night
Father's Day BRUNCH
Pool Days Hou rs Open 7 Days A Week 11am - 8pm
Poolside Food Service from the Grill at the Turn and Bar 1929!
March Calendar July Calendar Sunday
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27. Woodcrest Word, Summer 2019
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Woodcrest Country Club 28.
Thursday, July 11
Di ve I n Mo vi e Ni ght Movie
Begins
at
Dusk
NO CHARGE FOR MEMBERS & REGISTERED DEPENDENTS
GUESTS OF MEMBERS: $5
RESERVATIONS REQUIRED
Dive In Movie Night Thursday, August 15
Bring Your Own Float
Reservations Required
Seafood Night Wednesday, July 24 6:30pm - 9pm Fountain Ballroom
$48.00 per person
*Plus Tax & Service Charge*
Grazing Station - Passed Hors d'Oeuvres Mussels Red - Steamed Clams White - Crabs Shrimp, Scallop & Lobster Skewers Salmon - Red Snapper - Crab Cakes - Corn on the Cob Spicy Fries - Roasted Red Potatoes - Asparagus For Our Meat Lovers: Carved Tenderloin of Beef and Stuffed Chicken Ice Cream Sundae Bar Cookies - Pies - Cakes - Fresh Fruit
$7 margaritas $8 specialty martinis
$4 draft & bottled beer $6 house wine
Reservations Required by Tuesday, July 23
Reservations@WoodcrestCountryClub.com
856-429-4300 x178 x196 WoodcrestCountryClub.com
@WoodcrestCC
/WoodcrestCountryClub
/WOODCRESTCC