Your Hometowne July 2015 by Cheryll Hill

COMPLIMENTARY JULY 2015

2 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 3

Bait Shop OPEN: Mon-Fri 8am-6pm / Sat-Sun 8am-4 pm Docking on the Mohawk River - 70 Slips up to 36' Dry Docking including Launch Daily launch with lots of easy parking Full Ship's Store and Repair Facility

DRAGON BOAT FESTIVAL JULY 18, 2015 â&#x20AC;˘ 8AM - 3PM

4 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 5

6 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 7

8 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

Join us for

Build a Burger Tuesdays Happy Hour Tuesday thru Thursday Beer, Wine and Appetizer Specials 4-6pm 399-9951

745 Charlton Rd, Charlton www.charltontavern.com SERVING HOURS Tues-Thurs: 11:30am-9pm Fri-Sat: 11:30am-10pm Sun: 12 noon- 8pm CLOSED MONDAY

Summertime Cuisine Creative Gourmet Salads Succulent Seafood Angus Burger Platters •

•

Shared Appetizers Ice Cold Beverages •

We have the experience and creativity to plan your perfect gathering with Sophisticated Style and Small Town Sensibility. Intimate Couture Weddings - Bridal & Baby Showers or Retirement Gatherings As Always, our Catering is at Your Service July 10th we will close at 6:30 for the BH-BL Class of 1965 Reunion Celebration

“Charlton Tavern where there are no strangers... Only friends that have not yet met...” yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 9

A message from July 14th. Spacecraft Pluto will finally make its destination! July, the first full month of the summer was hailed in with a Full “Buck” or “Thunder” Moon depending on your preference- I like Thunder better. This year July will present us with an amazing showcase of stars and planets. All five of the brightest planets will be visible, we are farthest from the sun, the dwarf planet Ceres will be at opposition, there will be a blue moon and a meteor shower, and the most exciting event of all will be the closest approach of the New Horizons spacecraft to Pluto on July 14. After an uneventful journey of 3 billion miles over 91/2 years, the New Horizons spacecraft is in perfect health and more than ready for its epic encounter. Armed with seven highly sophisticated scientific instruments that will measure many features of this extremely interesting and unknown part of our solar system. The information gathered will be amazing! Now back to planet earth. This past month has been a whirlwind of ups and downs for myself and many of my friends. Some have lost dear friends, witnessed terrible tragedy; others have brought babies and grandbabies into the world. My circle of friends, while very different in many ways have one common thread, kindness. The random acts of kindness that my friends - old and newhave bestowed on me in the past few months gave me strength when I didn't have it. From food drops to designated drivers, I am a fortunate woman. I also know you need to be a friend to have a friend. It is well worth it. On to summer! Let's kick off the first official full summer month by getting out into our community and enjoying all there is to offer. Free concerts in Freedom Park, Scotia and Wiswall Park, Ballston Spa throughout the summer. Great fun for everyone! There are also some great line-ups of entertainment at our local Pubs/Restaurants as well. Just flip through the pages, you will see the schedules. Why? Because..It's alright here! ~Cheryll

Contact Us. yourhometowne@gmail.com or 265.1105 Comments and Input – Cheryll 280.5260 Design – kgarriso@nycap.rr.com or 883.3872 1 0 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

THANK YOU! Congratulations to the BH-BL Community for being a part of the wonderful festivities on 06.11.15! Who would have thought 15 years ago that this parade would still be happening all these years later? Thanks to Gary Bynon, BH-BL Teacher and Head coach, and the determination of the membership of the BH-BL Business and Professional Association, the parade would never have started nor been as successful as it has been over the years. Why is that true? Because it is all about OUR community. OUR community closed off Route 50 and Kingsley Road so thousands of local people could walk down the middle of the street. OUR community supported a road race of 180 people, all to benefit CHS - a record! OUR community is supported by scores of volunteers Families, Teachers, Coaches, Business Owners, Town Officials, and three Fire Departments working together to make the parade run well and safely. We have come to anticipate the excitement of our own Parade, including music, both local and from surrounding communities. We are thrilled that countless thousands watched the parade from the sidelines. It was extraordinary to view the home-made floats depicting our past, present and future - capped off by a spectacular fireworks display as night at O'Rourke Middle School. What more can anyone ask for? Thank you for being part of the 14th Annual BH-BL Community Flag Day Parade, savor the new memories and thank you, OUR BH-BL Community, for making all of our parades a great success! Nigar Hale, President, BH-BL Business and Professional Association Rick Reynolds, BH-BL Community Flay Day Parade Committee Chair

About the Cover July’s cover is one of Ken Rohlings creations. Each layer of the photo is indigenous yet cleverly placed to create a masterpiece of combined nature and technology. Ken has been busy taking time lapsed photos of Eagles, Chrysalis and all that nature gives us her in upstate New York. I love his work, if you would like to see more and perhaps purchase a beautiful piece for your home he can be reached at (518) 495-2915. Check out more of his work on his Facebook –facebook.com/ken.rohling yourhometowne@gmail.com l 518.265.1105

9 FUN WAYS TO BURN 100 CALORIES Shedding a few calories doesn't have to be hard work! Today I'm going to share 9 ways to burn 100 calories while smiling and having fun in the process! #1 BURN: TWO-WHEEL IT Remember when you were young and rode your bike everywhere you wanted to go? One of the most fun modes of transportation, biking lets you feel the wind and experience the world around you in ways that are impossible when driving a car or sitting on a bus. Hop on your beloved two-wheeler for 15 minutes or more, keep the pedals moving and you'll cut 100 calories from your waistline. #2 BURN: GRAB A CLUB Walking an entire 18-hole golf course is a great way to burn a lot of calories. Not interested in hunting down your lost ball in the woods? No problem. A round of miniature golf may not seem intense, but it's enough to get rid of 100 calories. Act goofy the whole time to embarrass your kids and you'll burn even more! #3 BURN: CLIMB ON Feeling particularly adventurous or ready to try something new? Slip on some climbing shoes and hit your local climbing wall. And don't worry-you don't have to climb hundreds of feet to drop 100 calories. You'll get rid of that many calories in less than 10 minutes. Just be careful: climbing is a great workout that is highly addictive. #4 BURN: STAND TALL (AND GET WET) Want to stay cool while you burn 100 calories? Hop in the boat for an afternoon of water skiing. You'll leave 100 calories in your wake after just 15 minutes of skiing and every minute after gets rid of even moreall while you don't break a sweat. #5 BURN: BANG THE DRUM By far one of the most fun instruments out there to play, the drums can also be physically demanding. Bang around on them vigorously for half an hour and you'll meet your goal of burning 100 calories and leave with a smile. #6 BURN: GET SOILED You want to eat better and get fit at the same time. Well, here's the good news: you can do both by planting your own garden. Within the first 25 minutes of digging and planting, 100 calories will go out the window, and when your veggies peek out of the ground, your diet will take a giant step in the right direction. #7 BURN: SHAKE YOUR BOOTY Even people who hate dancing in public smile while dancing at home with a loved one. Act like a loony for four pop songs in a row and you can have peace of mind knowing you just shook 100 calories from your shrinking frame. Now that's something to dance about! #8 BURN: FLY HIGH Trampolines aren't just for kids. They're for anyone who wants to burn 100 calories in half an hour. Sound too good to be true? Start jumping for joy every day and see if you begin to see changes in your body. #9 BURN: HEAD TO THE MALL Your friends won't believe you, but the next time you go the mall, tell them you're going so you can burn some calories. Even if you're there for just a little while, keeping up a steady shopping pace for 40 minutes is enough to get rid of 100 calories. If you want to really expedite your results then consider working with me on a fitness plan that will turn you into a fat burning machine. Call or email today-I look forward to hearing from you! Call 424-7878 or email gina@precisefitnessandtraining.com Get started today with a free consultation.

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 1 1

SAM SPEAKS... BY SAM CAPUANO

BH-BL EATING MEMORIES When Carney's Tavern formally re-opened a few weeks ago, it was a happy occasion. For many of us the venerable establishment on Main Street in Ballston Lake has been a place to gather for years. The structure dates back to the 1840's, and due to its location next to rail lines, has long been a popular gathering place to eat, and perhaps quench one's thirst. My favorite memories of Carney's are from about twenty years ago when it was part of the rotation of establishments in the area at which I and my then colleagues from BSNB would meet up for Friday night happy hours. It was also a great spot to eat and watch a game after a round of golf at Eagle Crest or Van Patten. There have been a few times over the past few years when it certainly appeared as though Carney's, and its wonderful horseshoe shaped bar (which incidentally has a footrest made from the rail of the aforementioned train tracks) would go the way of several other places to eat in the immediate BH-BL area which are sadly now only memories, as they are long gone. Two of these were other frequents for the aforementioned Happy Hours. One of these was Ecobelli's. It still amazes me every time I drive by the place on Saratoga Road that no one has ever taken over the place which was a local favorite for 40 years. A few years ago, it briefly reopened, albeit just for a day, to celebrate a cookbook called â&#x20AC;&#x153;Laurina's Kitchen: Generations of Heirloom Dishes from the Ecobelli Familyâ&#x20AC;?. I thought of Ecobelli's while commencements were going on last week, as many, including me and my siblings, would have dinner there after graduating at SPAC. The other Happy Hour spot we went to was of course the Olde Homestead. It would be packed on Friday nights. And, every other night as well. While Ecobelli's being vacant is amazing, the fact that Olde Homestead has long been reduced to rubble, is incredible. The intersection of Lakehill and Saratoga Roads is the very heart of the BH-BL business district, and should have more than memories of past glories there.

There are so many others which are gone. Some, such as Krystle's Inn, have been replaced by another, in this case the Pig 'N Whistle. That makes losing a past favorite a little easier, especially when the replacement has quickly become popular as well. The Lobster Pound also fits into that category, as it has been occupied by Sam's Chinese Restaurant for quite some time. Ditto for Froelich's, now the home of the Bayou. The there is the Good Times Restaurant, which for decades sat atop Ballston Lake. The only thing they overlooked, said their clever slogan, was the lake. Nowadays, it's Villago's Pizzeria & Ristorante which provides diners the gorgeous view of the sunsets hitting the lake at night. I also miss Flavorland. Back when Burnt Hills played their football games on Saturday afternoons, those of us on the team would fuel up on the morning of the games there, consuming enough eggs and bacon to clog our arteries for twenty years. In the years prior to the Glenville Queen and Burnt Hills Cafe opening, Flavorland was the place for locals to eat out for breakfast. A few months ago, I wrote of Beverly Stephenson Oudt, a 1948 BH-BL grad, who remembered she and her classmates would gather after school at a malt shop near the Kinglsey Inn. That was long gone by the mid 1970's; instead my buddies and I would use King of Subs for our afternoon hang out. There was no better place to have a roast beef sub and play pinball. The other after school place was the Dairy Queen just down the road from King of Subs. Nothing would thrill our parents more then when we would have a DQ Brazer burger washed down by a chocolate milkshake just before dinner. As I think I have previously mentioned in the column, it was also quite fun to get kicked out of the DQ, although once it no longer became a challenge, doing so kind of lost its fun. When it was a steak one wanted, there was the Ponderosa in East Glenville. Your columnist worked a few years there; I was quite resplendent in my orange and brown uniform as I grilled rib eyes and sirloins in full view of the senior citizens who would be slowly making their way down the cafeteriastyle line. I still think of those days when I walk into the Sunmark Federal Credit Union branch which is now there. Gone, but not forgotten. 'Til next time, keep on smilin'

See you next month, in the mean time you can catch up with my blogs at http://samspeaks21.blogspot.com

1 2 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

STOP LOOKING AND START LIVING GLENVILLE TERRACE 389 SARATOGA ROAD • GLENVILLE, NY 12302 Now taking applications for our Wait List Senior Citizens Age 62 and older, Income Eligible Basic Rent – Modern, Safe, Convenient One bedroom apartments include: Carpeting, stove, refrigerator, heat, hot water On-site laundry, trash pick-up, off street parking For additional information or to receive an application by mail, please call: 518-399-2696 TDD Relay 711 Website: belmontmgmt.com

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 1 3

1 4 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 1 5

MORTENSEN MOTORSPORTS LOOKING TO GET BACK ON TRACK Athletes in all sports go through some sort of a slump at one time or another although in racing it isn’t all about the driver or the athlete as it is in other sports because in other sports the athlete is in control of his own performance in most cases. In racing it isn’t all about the driver it is about the equipment that he races as well as both pieces have to work together to make a driver successful. Since our last update here in the Your Hometowne paper there have been multiple problems plaguing the Mortensen Motorsports #1M race car from handling issues with the car itself, to issues with the carburetor and the motor. Mark and the crew are working hard to fix the handling and other issues that Mark has encountered so far in 2015. Mark and Bonnie would like to thank all of their great sponsors for their support this year which include: Your Hometowne Paper, Jumpin’ Jack’s Drive-In of Scotia; Socha Plaza; DeMarco Rt. 5 Pizza of Scotia; Countryside Stove & Chimney; 1st National Bank of Scotia; Gibbons Motorsports; Bestline Lubricants – Alan Cuomo; Broadalbin Manufacturing; Chris Kelley Carpentry of Galway; Schenectady Unit Parts NAPA; Howard Mack, Esquire; Minick Kitchen of Scotia; Brent & Kelly Harvey; Ken & Cheryl Crispin; Bill Terry; Iwinski Excavation; Justin & Cheryl Cappon; Gabriele’s Supermarket of Scotia; Meridian Construction Co of Scotia; The Cooper Family; BC

1 6 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

Designs; Lenny Weiss Construction; Village Paint and Decorating; Adirondack Feed Center, Amsterdam NY; DJ Johnny B; Riverside Pizza of Amsterdam; Bonded Roofing of Scotia; Bill McGaffin Photography; Bobco Video; Joey Budka; Mike Crispin Power Equipment; R3 Graphics; Gloria Lockhart; Ed Kryzsko; B&H Auto; Settles Hill Banquet House; and Boyd’s Motorworks Look for Mark to be in weekly competition at the Fonda Speedway throughout the rest of the 2015 racing season along with the King of Dirt (KoD) Series of races at both the Albany Saratoga and Lebanon Valley Speedways along with the Fonda Speedway as the series has a total of two races at each track to decide a point champion. At the time of this update in the Your Hometowne Paper Mark currently sits eighth in KoD Series points after the opening event of the series at Fonda back in April with a race at the Albany Saratoga Speedway the next one on the schedule on Friday, June 26. For more information about the Mortensen Motorsports #1M Racing Team you can like them on Facebook. There is an order for new “Mark Wear” going in this week so if you would like to purchase any t-shirts, hooded sweatshirts, or hats you can e-mail us at rszczerb@nycap.rr.com

yourhometowne@gmail.com l 518.265.1105

ANTI-REFLECTIVE LENSES In preparing to write this article I wrote a list of what I considered the pros and cons of anti-reflective lenses. I had a hard time with the cons. So I researched what others considered to be a disadvantage of antireflective coating. What I discovered is that what many see as disadvantages are more of a myth or misconception. Harder to clean or need a special cloth. We recommend the same exact cleaner and cloth for ALL lenses we sell and dispense. The fact is many people are using products, such as windex or paper towels, that aren't necessarily appropriate for eyeglass lenses. I have even had patients tell me they use the kitchen towel to dry their lenses….image all the grease and crumbs they are exposing their lenses to by doing so. They get dirtier faster. The truth is that without the coating unwanted reflections simply mask the dirt and dust on the lenses. Most of the newer coatings are actually oil phobic and hydrophobic so they resist smudging. Glasses with anti-reflective coating tend to get scratched easily. There are no lenses that are scratch proof but with anti-reflective coating the scratches appear prominent. This can be tackled by taking few precautionary steps. First, make sure you wet both sides of the lenses with eyeglass cleaner or rinse them under water. And use a soft cloth (microfiber is best) to dry the lenses. Cost. Well, this one is hard to argue, a good anti-reflective coating can cost $100-150. However, when you consider your eyeglasses are likely the ONLY thing you wear EVERYDAY (sometimes for several years) and you rely on them for clear vision, it is a worthwhile investment. Many patients who opt out of purchasing the anti-reflective coating return to have it applied. This is often in response to experiencing firsthand the nighttime distortion that can occur with the reflection of oncoming lights, something greatly alleviated by anti-reflective coatings. Next month's article will focus on the latest anti-reflective coating available which blocks much of the blue light we encounter from electronic devices. For more information contact Kristen Cameron, Burnt Hills Optical, 793 Rt. 50 Burnt Hills, 399-6130 or visit www.burnthillsoptical.com

The best way to predict the future is to invent it. - Alan Kay

SIMPLIFY YOUR LIFE HIGHLAND SQUARE 88 SARATOGA ROAD • GLENVILLE, NY 12302 Now taking applications for our Wait List Senior Citizens Age 62 and older, Income Eligible Basic Rent – Modern, Safe, Convenient One bedroom apartments include: Carpeting, stove, refrigerator, heat, hot water On-site laundry, trash pick-up, off street parking For additional information or to receive an application by mail, please call: 518-399-6481 TDD Relay 711 Website: belmontmgmt.com yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 1 7

5 KEY ACTIONS TO LEAVE THE LEGACY YOU DESIRE August is "What Will Be Your Legacy" Month. If you knew this, you have an unusual knowledge of obscure celebrations. But even if you weren’t aware of this “month,” you can see that the idea behind it — the importance of leaving a legacy — is an important one. What should you do to help ensure you’ll leave the type of legacy you desire? To begin with, identify those people whom you’d like to directly benefit from your legacy. What can you leave behind to your children, grandchildren, other family members or even close friends? Then, think about those charitable organizations you support — can you leave something behind to them?Once you have decided what your legacy should look like, you can take steps to implement your ideas. Here are a few suggestions: Draw up your will. A will is probably the most essential legacy-related document. Essentially, you need a will to ensure that your assets and personal belongings will be distributed according to your wishes. If you die intestate (without a will), your belongings will be distributed to your “heirs” as defined by state laws — and these distributions may not be at all what you had in mind. Consider a living trust. Depending on your situation, you may need to go further than a will when creating the estate plans that help define your legacy. For example, you might want to create a living trust, which can allow your assets to go directly to your heirs, avoiding the public, time-consuming and potentially expensive process of probate. A living trust offers other benefits, too, so you may want to consult with a legal professional to learn more. Plan for your charitable gifts. To leave the legacy you have envisioned, you might want to do more than provide your loved ones with needed financial resources. You may also want to provide lasting support to those charitable or educational organizations whose work you admire. Give your family the power to act on your behalf. Like everyone else, you want to be in charge of your own destiny. Unfortunately, however, you may someday become mentally or physically incapacitated for a while. If this were to happen, you’ll want your family to be able to act on your behalf with regard to financial and health care decisions. To grant your loved ones this power, you may want to create a power of attorney and a health care directive. Communicate your wishes. This is often overlooked, but very important. You need to communicate to your loved ones the actions you have taken regarding your will, living trust and other documents. By explaining your wishes in advance, you may be able to help your family members avoid disputes and unpleasant surprises. That lack of “drama” can also be a key part of your legacy. This month will come and go. But by definition, your legacy will last beyond your lifetime — so make it a good one. Christopher Nyhan runs the Edward Jones office in Burnt Hills, NY. This article was written by Edward Jones for use by your local Edward Jones Financial Advisor. Chris can be reached at 399-5087 or chris.nyhan@edwardjones.com

1 8 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

DECORATING TIPS FROM THE SPECKLED HEN There is a very exciting project underway at The Speckled Hen - I am adding a front porch onto the shop! And like many of you, I've been spending the last few weeks cleaning up the yard and getting ready for summer. So this month I've come up with some great suggestions for giving your porch, or patio, an extra primitive touch. If you don't have a large space, add some small detail - garden tools, wooden boxes, bee skeps or small antique furniture. Birdhouses are also a great addition! They are easy to find and come in so many different shapes and sizes. You can even make your own primitive birdhouse from reclaimed wood! If you have a collection of birdhouses, use a potting bench to display them. Make use of your wall space too. Old, worn, painted shutters are a perfect backdrop for your porch. Don't throw away those broken rakes - they make great display pieces! Use them to hang gardening tools or herbs for drying. Want to add some color to your porch? Fill a child's wagon with plants - geraniums work great. If you don't have space for a wagon, a wire carrier is a great container for your potted plants. If you'd like more porch decorating tips, stop by The Speckled Hen and I'll be happy to help. I will be premiering the new porch soon, I can't wait for you to see it! As a reminder, I'll be closed for vacation August 1st through the 11th. Maureen Culver • 369.8771 38 Saratoga Road, Scotia • thespeckledhen38@gmail.com

“Never miss a good chance to shut up.” - Will Rogers

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 1 9

2 0 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 2 1

SIMPLIFY YOUR SUMMER Your preschoolers and young children are home for the summer and some of you may be feeling overwhelmed with ideas to keep them occupied during the next two months. First of all, do not feel like you have to structure their every minute. It is important for young children to explore and play on their own. Open ended play helps to develop concentration skills. It also increases attention span, problem solving and communication skills and increases creativity and imagination. In a world where electronic devices are the go to to keep our children occupied, they can miss out on developing essential gross motor and fine motor skills. Children develop these skills by running free on a playground, climbing ladders, slides, playing tag, hopscotch, chasing bubbles, learning to pump a swing or making a mud pie and building a fort, to name just a few. Make sure your day has plenty of opportunity for your child to explore. Throw out traditional rules and let your child guide the activity as he/she sees fit. When you want to engage your child in activities, make sure to choose open-ended activities like LEGOS or building blocks. Your kitchen is a gold mine for such activities. Give your child a large bowl, a muffin tin and different shaped pasta to sort. Make it more interesting and add a pair of tongs or tweezers to do the job. Turkey basters and whisks allow your child to experiment with water and bubbles. If you are interested in more ideas you can do at home this summer, follow us on Pinterest at Montessori School of Schenectady. Call us anytime for more information at 384-0074 or visit our website, www.OneFamilyMontessori.com. We wish all our students moving on to Kindergarten and First Grade good luck. We will miss you all and know you will be successful in the years to come. The Montessori School continues to offer quality education to local families since 1968 and can be found right along Route 50 in Glenville. For more information on the Montessori philosophy or to tour our school please contact us at your convenience. Montessori School of Schenectady 375B Rt. 50 at Lewis Place Glenville, NY 12302 â&#x20AC;˘ (518) 384-0074 onefamilymontessori@gmail.com www.OneFamilyMontessori.com

HIGH PEAKS BAND Thursday, July 9, 2015 6:00 PM to 8:00 PM RAY MURRAY AND THE BOMB SQUAD Thursday, July 16, 2015 6:00 PM to 8:00 PM BLACK MOUNTAIN SYMPHONY Thursday, July 23, 2015 6:00 PM to 8:00 PM THE JUMP DADDIES Thursday, July 30, 2015 6:00 PM to 8:00 PM UNION FIRE CO. BAND Thursday, August 6, 2015 6:00 PM to 8:00 PM 2 2 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

MODERN DANCE AS A DANCE DISCIPLINE Born in the early 20th century, modern dance is a dance discipline that focuses on a dancer's own interpretations of movement instead of structured rules, as in traditional ballet. Even though modern dance has its roots in ballet, modern dancers reject the limitations of classical ballet and favor movements derived from the expression of their inner feelings. When modern dance began, dancers wanted to move more freely and naturally through space. They wanted to be free of toe shoes and grasp the floor with bare feet. They wanted to involve the whole body in their dance, using torso, shoulders, head, arms, even fingers, not predominantly legs and feet. They wanted to incorporate the facial expressions that accompany the feelings and emotions of dance. And most importantly, they wanted dance to be not just a physical and intellectual endeavor, but a creative one as well. Thus modern dance, sometimes called barefoot dance, was born; a dance discipline retaining a lot of ballet technique, expanding upon it and freeing it to encompass the exciting world of total body involvement and creative expression. As I watched the Lar Lubovitch dance company at Saratoga Performing Arts Center this past week, I was reminded how completely modern dance invites a dancer to use every part of their body in unlimited, amazing, creative ways. Every modern dance choreographer develops their own language of movement which makes every modern dance company exciting, innovative and unique. Martha Graham is considered one of the pioneers of American modern dance, one of the very first modern dancers to forge her own language of movement to express the passion, rage and ecstasy of humans. Her brave vision for modern dance earned her many awards and honors inviting future choreographers, like Lar Lubovitch, to greater heights of amazing physical and creative achievements in modern dance. Simply, modern dance is communication without words - a creation of movements to match a dancer's feelings and purpose. Any moves are fine as long as you learn to execute them well and with meaning. Through modern dance any story can be told through a mesmerizing eloquence of movement. And that is why modern dance has become a huge genre in the dance world today. Ginny Martin • Modern Dance with Ginny Martin 518-399-5802 • www.ginnymartindance.com www.danceclassathome.com

yourhometowne@gmail.com l 518.265.1105

The Burnt Hills-Ballston Lake Business & Professional Association is proud to have organized this hometown event for its 14th year. The BPA thanks all the sponsors volunteer, marchers, and spectators, Burnt Hills Fire Department, Ballston Lake Fire Department and the Glenville Fire Department for the many hours of hard work to have made the Parade an amazing success!

THANK YOU TO ALL OUR SPONSORS! OLD GLORY Terry's Rt.50 Superlot/Morris Ford • Town of Ballston RED, WHITE & BLUE Ballston Spa National Bank BHBL Teachers Association STARS & STRIPES Gil's Garage Villago Pizzeria & Ristorante MEDIA Your Hometowne The Daily Gazette Capital Region Newspapers Graphic Design: Chad Bradt Printer: Mail'n-More SERVICE PROVIDERS Advantage Disposal Charlton Septic AJ Signs Pendleton Sign Company SITE PROVIDERS TCAR Recovery Services Country Acres Farm & Pet Center MINUTEMEN The Charlton School Fridholm Painting & Remodeling LLC The Glass Man LLC Charles & Pat Merriam N.Keith Stewart - State Farm Insurance

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 2 3

JULY CROSSWORD PUZZLE

19. Formally surrender 20. A Christian celebration 21. Mineral rock 22. An enclosure 23. A fencing sword 25. Player 26. Mugs 30. Laughable

2 4 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

DOWN 1. Alley 2. Component of urine 3. Mouths 4. At one time (archaic) 5. Scruffs 6. Neither ___ 7. Accumulate on the surface 8. Most destitute 9. Sea eagle

10. Indiscretion 11. Perpendicular to the keel 12. Hostel 13. Contemptuous look 18. Historic period 24. Alcove 25. Chalice 26. Religious splinter group 27. Pearly-shelled mussel 28. Scheme 29. An abatement in intensity 31. Constellation bear 33. Climate 34. Large brown seaweed 36. Mortgage 37. Beige 38. Beams 42. Inspiring awe 43. African antelope 45. Stratagem 47. Alit 48. Flora and fauna 49. Egg-shaped 51. Accomplished 52. Trims 54. "Oh my!" 56. Break 57. Hawkeye State 58. Immerse briefly 59. Being 62. Actress Lupino Answers can be found on page 29

ACROSS 1. Unit of luminous flux 6. Back of the neck 10. Friends 14. A kind of macaw 15. Smell 16. Black, in poetry 17. Reporter

32. Unfortunate 35. A wheeled domicile 39. At risk 40. Silicon dioxide 41. They're found in the throat 43. Exhibition room 44. Accuse 46. Burden 47. Hut 50. Anagram of "Daubs" 53. Transfer possession 54. A high alpine meadow 55. Not outside 60. Diving bird 61. Driven by lust 63. Ear-related 64. Among 65. Certain chess pieces 66. Walk in water 67. Bristle 68. Spoke (archaic)

yourhometowne@gmail.com l 518.265.1105

INDEPENDENCE DAY... Commonly known as the Fourth of July, Independence Day is a federal holiday in the United States which commemorates the adoption of the Declaration of Independence (July 4, 1776); declaring independence from Great Britain. As you well know Independence Day is commonly associated with fireworks, parades, and barbecues as well as various events which celebrate history, government, the United States of America, and the “American Dream”. The “American Dream” is a national ethos of the United States and is rooted in the Declaration of Independence, which proclaims that "all men are created equal" with the right to "Life, Liberty and the pursuit of Happiness”. The ethos implies an opportunity for all Americans to achieve prosperity through hard work. According to the “American Dream”, this includes the opportunity for one's children to grow up and receive a good education and career without artificial barriers. It is the opportunity to make individual choices without the (historical) restrictions that limited people according to their class, religion, race, or ethnicity. In the United States, home/land ownership is still often used as a gauge for measuring that promised prosperity; throughout our history, land ownership has been a status symbol. The good news is that it is getting easier to buy a home and to achieve the “American Dream”! Several things have happened in the last year that makes it easier to qualify for a mortgage. Remember a few months back I talked about lower mortgage insurance rates? That reduction alone will save you approximately $100 per month depending on your mortgage amount and purchase price. Credit guidelines have loosened up, interest rates stayed historically low, etc… Did you know that you can purchase a home with as little as 3% down payment? Did you know that USDA (United States Department of Agriculture) offers a 100% financing home loan in certain areas (which include much of our reading area right here in Your Hometowne)?

Town of Ballston Highway Dept. is seeking a FULL TIME MECHANIC EQUIPMENT OPERATOR Requirements: Clean NYS CDL Driver License Heavy equipment operating experience Mechanical abilities Having a NYS DOH Water Certification is a plus. If you are not currently certified, it will be required to get after hired. Ability to lift up to 50lbs. and be able to climb in and out of the equipment.

Position will start on 9/14/15. Qualified Applicants should send their application and resume to Joseph Whalen by 8/1/14 at the following address P.O. Box 67, Burnt Hills, N.Y. 12027

Better yet - we're celebrating Independence Day, let us not forget to honor the men and women who fought to keep this the land of the free…Are YOU a Veteran? Do you know a Veteran? Most U.S. Veteran's qualify for the “VA HOME LOAN” which offers 100% financing and no mortgage insurance! Yes, you read that right and wait, it gets BETTER!!! 100% financing, no mortgage insurance, your contract can be negotiated so that the seller can pay ALL of your closing costs (sellers, this is a GREAT way to say “thank you” to a local Veteran), and the rate is still amazing!!! You need to let EVERY SINGLE VETERAN, WHO FOUGHT FOR YOUR FREEDOM AND MINE, KNOW ABOUT THIS - as unfortunately too many are not aware; making it one of the most underutilized U.S. Veteran benefits! (DO NOT SKIP OVER THE PART WHERE I JUST TOLD YOU THAT QUALIFIED U.S. VETERAN'S CAN BUY A HOME WITH NO MONEY OUT OF POCKET)!!! Whether you'd like to declare independence from your landlord, your housemates, or your parents - home ownership puts you on the right path toward achieving the “American Dream”; the opportunity for all Americans to achieve prosperity through hard work. The opportunity for your children to grow up in a safe and prosperous community, get a good education, obtain a career that suits them; allowing them to grow, prosper, and pursue their own “American Dreams”. Make today YOUR Independence Day, call us at 518-399-2100 we look forward to helping you get started! Olde Orchard Real Estate Margaret Phillips, CBR Licensed Real Estate Broker 4 William Street • Ballston Lake, NY 12019 518-399-2100 Office 518-701-1657 Cell www.oldeorchardrealestate.com

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 2 5

SWEETEN YOUR SUMMER WITH PETER BOWDEN With the local corn season upon us, it is time to spread the word about how to prepare fresh sweet corn. I'm a bit of a fanatic about this, so if you read this, you might learn something that will sweeten your summer. It looks as though our local farmers got the corn planted at the right time, and, after a slow start, the corn has finally caught up and is plump and sweet and ready to eat. This is all good news to me since I really look forward to fresh, locally grown sweet corn. Fresh, locally grown sweet corn is a delicacy that, until you leave the area, you don't appreciate. I remember years ago when I was going to visit my sister in California, I asked if she wanted me to bring anything. She suggested some New York sweet corn that she remembered so fondly. So I stopped at my favorite farm stand on the way to the airport and filled a large duffel bag with 4 dozen ears of fresh picked sweet corn. I knew it was fresh picked because I had to mind the farm stand while the farmer went out into the field to fill my duffel bag with corn right off the stalks. It doesn't get much fresher than that! My sister and all her friends that she invited to lunch the next day were thrilled with this rare treat from Upstate New York. Many of them had never had “real” sweet corn and soon understood our passion. It would seem that cooking sweet corn is one of the simplest tasks imaginable, but I'd estimate that 80% of folks somehow manage to ruin this delicacy before it ever makes it to the plate. So, how do I prefer to prepare sweet corn? Get the freshest corn you can find. If you don't grow your own, get it from the busiest farm stand in your area. The most popular, busiest stand is going to be picking more frequently, insuring that the corn you buy was probably picked within the last few hours. Don't be shy; ask when the corn was picked. Freshness is important because the simple sugars in corn start to break down into starch VERY quickly once picked. If you are planning on having corn with dinner tomorrow don't buy it today, buy it tomorrow. Get it into the 'fridge as soon as you get it home to keep it fresh and sweet. Corn is the sweetest it will be before you cook it. Knowing this, we want to cook our corn as little as possible. When you're ready to dine, shuck the corn and place it into cold water and cook over high heat so the water boils as quickly as possible. The instant the water starts to boil, the corn is done. Drain all the water off and cover the pot to keep the corn warm between helpings. It's a sad sight to see corn bobbing around in hot water getting soggy and starchy as it continues to overcook. There's another way to cook corn that I love. Soak the unshucked corn in cold water for at least a few minutes or better yet an hour. Place the corn on your grill or into the coals of a campfire. Rotate the ears frequently so that it cooks evenly. Cook until the husk on one side of the corn is just starting to burn through to the kernels. If some of the kernels get caramelized by the fire, so much the better as long as they don't get burnt. Shucking these fire-cooked ears of corn can be challenging but well worth it. All that's left is to add a little butter (the real thing, of course) and I like a dash of pepper on mine. Skip the salt so you can enjoy the flavor of the corn. Besides, real butter has enough salt in it anyway. I know there are some folks out there who believe that corn MUST be boiled for several minutes. This isn't true at all. If you don't believe me, try cooking some my way along with some boiled to death and you'll see. Try it. The only problem is you'll never be satisfied with soggy, overcooked corn again. Thanks for the read. Peter Bowden • pbowden2@nycap.rr.com

2 6 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 2 7

Sweet & Savory Grilled Chicken 2 teaspoons light brown sugar 2 teaspoons dry mustard 1 teaspoon onion powder 1/2 teaspoon kosher salt 1/4 teaspoon white pepper or freshly ground black pepper 1-1 1/4 pounds boneless, skinless chicken breast Combine brown sugar, dry mustard, onion powder, salt and pepper in a small bowl. Coat both sides of chicken with the rub up to 30 minutes before grilling or broiling. Preheat grill to medium-high or position a rack in upper third of oven and preheat broiler. To Grill: Oil the grill rack (see Tip). Grill the chicken, turning once, until an instant-read thermometer inserted into the thickest part registers 165°F, 4 to 8 minutes per side. To Broil: Line a broiler pan (or baking sheet) with foil and coat with cooking spray. Place the chicken on the foil. Broil, watching carefully and turning at least once, until an instant-read thermometer inserted into the thickest part registers 165°F, 10 to 15 minutes total Wiggle Room: Use what’s on sale! Thighs, Skin on, just watch your cooking time. Tip: Oiling a grill rack before you grill foods helps ensure that the food won’t stick. Oil a folded paper towel, hold it with tongs and rub it over the rack. Better than cooking spray.

Cucumber & Melon White Sangria 1 750-mL bottle Gewürztraminer, dry Riesling or Sauvignon Blanc 1/2 cup dry vermouth 1/2 cup torn fresh basil leaves 2 cups diced honeydew melon 1 cup chilled plain seltzer 1 cup diced cucumber Ice

2 8 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

Roasted Corn with Basil-Shallot Vinaigrette 3 cups fresh corn kernels 2 tablespoons extra-virgin olive oil 1/4 cup chopped fresh basil 1 tablespoon minced shallot 1 tablespoon red-wine vinegar 1/4 teaspoon salt Freshly ground pepper, to taste Preheat oven to 450°F. OR Preheat your grill to keep your AC from working too hard. Toss corn and oil to coat and spread out on a large baking sheet. Bake, stirring once, until some kernels begin to brown, about 20 minutes. Combine basil, shallot, vinegar, salt and pepper in a medium bowl. Add the corn; toss to coat. Serve warm or cold. Wiggle Room: Add fresh cherry tomatoes for color and extra flavor Make Ahead Tip: Cover and refrigerate for up to 1 day

Combine wine, vermouth, melon, cucumber and basil in a large pitcher. Refrigerate until cold, about 4 hours. Just before serving, stir in seltzer. Serve over ice. Wiggle Room: Add fresh strawberries while they are here! Make Ahead Tip: Refrigerate for up to 12 hours. Stir in seltzer just before serving.

yourhometowne@gmail.com l 518.265.1105

JOHN A. FANTAUZZI

To register for events or programs, please visit the calendar page of our website, or call the Library, 399-8174 ext 2. Children's Summer Reading Programs - All participants must be enrolled in the Summer Reading Program to participate. To enroll please visit the Library, or the Library Website Summer Reading Page. Wednesday, July 8th - 10:45-11:30 @ the Glenville YMCA - The Puppet People present Jack & The Beanstalk! Bring the whole family to this live puppet show! The show will be held at the Glenville YMCA and weather permitting, outside. Children of all ages are welcome to attend but must be accompanied by a caregiver. This program is supported by funds from the New York State Library's Family Literacy Library Services grant program. The Glenville YMCA is located at 27 Droms Road, Glenville, NY 12302 Monday, July 13th - 3 Sessions - 1pm, or 2pm, or 3pm - Jodie Fitz, creator and personality of the Price Chopper Kids Cook Club, will be joining us for a little edible summer fun. Kids will get the opportunity to make snacks for a taste testing experiment. For Pre-K (ages 3 & up with parent)- Grade 5. Registration Required. Monday, July 20th - 10:30am (Grades 3-6) - What is a Robot? -Explore what robots can do by making a robot hand! For Grades 3-6. Registration Required. Monday, July 20th - 1:30pm (Grades 7-12) - What is a Robot? - Explore what robots can do by making a hydraulic arm! For Grades 7-12. Registration Required. Wednesday, July 29th - 1:30pm - Create a Caricature - Caricatures by Rich Conley - Do you like to draw people? Want to learn how to draw caricatures? Class Requirements: 2 or more reference pictures of the person you want to draw and a sense of humor! Paper and drawing materials will be provided. Registration required, Grades 6-12. Thursday, July 30th - 10am - Charlton Fire Department -The Fire Department and trucks will be at the library! For Pre-K (ages 3 and up) - Grade 5. Registration Required. ADULT SUMMER READING PROGRAMS AND COMPUTER CLASSES Tuesday, August 4th - 6pm - Adult Murder Mystery Program - Come join us for some intrigue at the Library! Figure out Whodunit with the help of some evidence and witness statements - and enjoy some snacks while doing it! Thursday, July 9th - 11am - Office 2013 Overview - Join us for a sneak peek at the cool new features offered in Office 2013 -Word, Excel, and PowerPoint. Each program also allows cloud storage (OneDrive) for easy online access to files and shared collaboration. Thursday, July 16th - 11am - Facebook for Beginners - Social media allows us to interact, stay updated, and network with friends. Come prepared to participate, ask questions, and learn. Wednesday, July 22nd - 6pm - Excel 2013 Data Entry & Formatting *Requires mastery of basic word processing skills. Start with the basics by entering data. Learn a variety of tips for formatting and printing your worksheet. Thursday, August 6th - 11am - Understanding Dropbox & Cloud Storage - Do you want easy access to your documents, pictures, and music? Whether you want to backup your files, access them away from home, or share and collaborate with others, cloud storage is just a click away!

HOURS: M-Th 10AM-8PM / Fri 10AM-5PM / Sat 10AM-2PM ONLINE http://catalog.sals.edu or http://toblibrary.sals.edu YOUTH SERVICES http://toby.sals.edu

Burnt Hills and Schenectady (518) 370-4645 â&#x20AC;˘ jfantauzzi@ecmlaw.com

Answers from Crossword Puzzle on page 24

518-399-8174 â&#x20AC;˘ kdeangelo@sals.edu

John A. Fantauzzi is a partner in the law firm of Englert, Coffey, McHugh & Fantauzzi, LLP located in Schenectady, New York where he has practiced law since May of 1996. John received his Juris Doctorate and Master of Public Policy from the College of William and Mary in 1995 and was a member of William & Mary's National Trial Court Team. John also graduated Magna Cum Laude from Siena College with a Bachelor of Arts in Economics. Englert, Coffey, McHugh & Fantauzzi, LLP is a full service law firm. John's areas of practice include Real Estate, Estate & Elder Law Planning, Estate Administration, Traffic Violations and Civil Litigation. John is a member of the Real Estate Committee and chaired the Estate Planning and Elder Law Committee for 5 years of the Schenectady County Bar Association. He also is a member of the Saratoga County Bar Association, New York State Bar Association and the Federalist Society. John has been a Hearing Officer for the Surrogate Decision Making Committee that reviews proposed medical treatment for disabled persons since 2003. John has spoken before various groups on the subject of Estate Planning. John is a member of the Burnt Hills Ballston Lake Business Professional Association, Glenville Knights of Columbus and the Rotary and was a volunteer with the Saratoga County Youth Board from 2006-2010. John will be writing articles on estate planning and administration, real estate and other areas of law. You can reach John by phone at (518) 3704645, fax at (518) 374-5422 or e-mail at jfantauzzi @ecmlaw.com. John is available to meet clients in Burnt Hills and in Schenectady.

EMAIL rdarling@sals.edu

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 2 9

3 0 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

FREEDOM PARK

2015 Summer Schedule JULY Wed 8 Thurs 9

Washington County Line ~ bluegrass Scotia-Glenville Community Band & Jazz Band Sat 11 Alex Torres & His Latin Orchestra Sun 12 Rymanowski Brothers ~ polka Wed 15 The Audiostars ~ party rock Sat 18 Triskele ~ traditional & modern celtic/Irish Sun 19 Hughes-Mirabile Project ~ blues Wed 22 Skeeter Creek ~ country Sat 25 Stockade Kids ~ fusion rock Sun 26 The Route Fifty 5 ~ brass quintet Wed 29 The Refrigerators ~ party rock Thurs 30 Scotia-Glenville Community Band & Jazz Band

AUGUST Sat Sun

1 2

Wed Sat

5 8

Sun Wed Sat Sun Wed Sat Sun

9 12 15 16 19 22 23

Wed

Betsy and the ByeGons ~ 60's music The Puppet People ~ children's Wizard of Oz Grand Central Station ~ party rock Rattail Jimmy featuring Alan Payette ~ rock The Wister Quartet ~ classical Hair of the Dog ~ celtic folk/rock SIRSY ~ alt rock Brian Patneaude Quartet ~ jazz Rich Ortiz ~ soul blues Jocelyn Arndt ~ indie-rock Ellen Sinopoli Dance Company modern dance The Lustre Kings ~ rockabilly

Special Thanks to Schenectady County Legislature CIP Program Located across the street from Collins Park and right next to Jumpin' Jacks in the beautiful Village of Scotia the Freedom Park Summer Concert Series offers FREE concerts highlighting performers from all over the Capital Region and beyond. yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 3 1

3 2 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 3 3

3 4 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 3 5

3 6 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

TRENDY I UPSCALE I AFFORDABLE

SUMMER STYLES ARE HERE! STOP, SHOP & SAVE!

Re-imagine your wardrobe. Re-love your clothes. Re-ward your wallet. Double M

A Unique Consignment Boutique

WOMEN’S CLOTHING I HANDBAGS JEWELRY I ACCESSORIES

518.885.9543 ROUTE 67, BALLSTON SPA Open Tuesday-Saturday 10am-5pm CONVENIENTLY LOCATED RIGHT NEXT DOOR TO THE DOUBLE M yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 3 7

GLENVILLE OKTOBERFEST scheduled for September 26th, 2015 at MAALWYCK PARK A brief history of Glenville Oktoberfest - Glenville Oktoberfest began in 2010 with the goal of providing a family friendly event that showcases Glenville and its many offerings that make it a great community to live, work and play. The initial partners in planning and hosting the event remain in place today - The Town of Glenville, Richmor Aviation, the German American Club, the Glenville Business and Professional Association (GBPA), and a cadre of extraordinary and dedicated volunteers. Oktoberfest has always received exceptional financial support from local businesses which has allowed for a free event - free parking, free entertainment, and free admission. From 2010 through 2013 Glenville Oktoberfest was held at the Schenectady County Airport and Richmor Aviation, utilizing the unique hangar setting of Richmor as the event's Biergarten and the field space along Rt. 50 as the “Harvest Area” where vendors, community groups, businesses, and kid's activities came together. As the event is quite weather dependent, Oktoberfest experienced mixed success in some of its early years while event planners continued to refine and improve what was fast becoming the largest annual town event. With airport and Richmor Aviation construction projects underway in 2014, the event committee looked at many locales in the Town of Glenville to serve as a new host site, ultimately selecting Maalwyck Park on Rt. 5, across the road from the Business Technology Park (Corporations Park). Maalwyck's 60 acres on the Mohawk River afforded both a large grass field (Highland Soccer's home fields) and what was believed to be plenty of parking. With the move to Maalwyck Park (our own Munich on the Mohawk), Oktoberfest became more traditional in the manner of German Oktoberfests, whereby large tents served as the Biergarten and additional covered space for music, food and drink. So how did Oktoberfest 2014 turn out? Better than anyone could have expected or anticipated. Perfect weather set the stage for a record breaking crowd. Visitors from Albany, Schenectady and Saratoga joined “Glenvillians” and were able to see Oktoberfest at its finest. The evening was capped off by the addition of a fantastic fireworks display. Glenville Oktoberfest 2015 - Oktoberfest will again be held at Maalwyck Park, the event's new home. It will take place on Saturday, September 26th from noon - 9 PM. Traditional activities will again take place - the Biergarten, live music, kid's activities and games, a car cruise-in, vendors, fall-themed displays, local food and beverage providers, fireworks, and perhaps a few new surprises for 2015. To better serve this year's guests, there will be more food, more activities and more parking! Help Wanted - Glenville Oktoberfest cannot take place without volunteers. If you're able to provide some volunteer hours, you'll find Oktoberfest to be a very rewarding experience. All manner of volunteers are needed. We always need folks to do a couple of hours helping park cars the day of the event; fundraising; event set-up and take-down; organizing and checking in the vendors and community groups; or helping keep the fields clean and tidy. If you're able and interested in helping (and having some fun while you're at it), please email iwannahelp@glenvilleoktoberfest.com. For the latest, complete information on all things Oktoberfest please visit our website www.glenvilleoktoberfest.com. 3 8 l Yo u r H o m e t o w n e l J u l y 2 0 1 5

yourhometowne@gmail.com l 518.265.1105

Yo u r H o m e t o w n e l J u l y 2 0 1 5 l 3 9

ECRWSS Postal Customer