1 9 1 9 WAT E R B O AT H O U S E 4 COURSE CHRIST M AS MENU $88++ / PER PAX FIRST COURSE AGED FOIE GRAS TERRINE 10 DAYS AGED FOIE GRAS, PASSIONFRUIT, APRICOT, PORT WINE REDUCTION, TOASTED SOURDOUGH
SECOND COURSE VELOUTE AUX CEPES
CEPES, CHAMPIGNON MUSHROOMS, LEEK
THIRD COURSE SOUS VIDE WAGYU D-RUMP
ZITONE PASTA, HARICOT VERTE, CONFIT CHERRY TOMATOES, BEEF JUS OR
DECONSTRUCTED TURKEY PIE
TURKEY BREAST, PETIT POIR, BRUSSEL SPROUTS, CRANBERRIES, PUFF PASTRY
FOURTH COURSE BUCHE DE NOEL
PRALINE LOG CAKE, HAZELNUT, POPPING CANDY SERVED WITH COFFEE OR TEA
3 FULLERTON ROAD THE WATERBOAT HOUSE | WWW.1919.COM.SG | HELLO@1919.COM.SG #1919WBH | #1919WATERBOATHOUSE | 6538 9038 | 1919WATERBOATHOUSE
1 9 1 9 WAT E R B O AT H O U S E 5 COURSE CHRIST M AS MENU $108++ / PER PAX FIRST COURSE BEEF TARTARE BEEF, SHALLOTS, CHIVES, CORNICHON, CAPERS, EGG AND TOAST
SECOND COURSE VELOUTE AUX CEPES CEPES, CHAMPIGNON MUSHROOMS, LEEK
THIRD COURSE SEARED HOKKAIDO SCALLOPS HOKKAIDO SCALLOPS, BURNT LEEK, BACON, POTATOES
FOURTH COURSE SOUS VIDE WAGYU D-RUMP ZITONE PASTA, HARICOT VERTE, CONFIT CHERRY TOMATOES, BEEF JUS
OR
DECONSTRUCTED TURKEY PIE
TURKEY BREAST, PETIT POIR, BRUSSEL SPROUTS, CRANBERRIES, PUFF PASTRY
FIFTH COURSE BUCHE DE NOEL
PRALINE LOG CAKE, HAZELNUT POPPING CANDY SERVED WITH COFFEE OR TEA 3 FULLERTON ROAD THE WATERBOAT HOUSE | WWW.1919.COM.SG | HELLO@1919.COM.SG #1919WBH | #1919WATERBOATHOUSE | 6538 9038 | 1919WATERBOATHOUSE