Avenues, April 2021

avenues.

THE MAGAZINE CHRISTCHURCH LIVES BY

RESTORE, REVIVE, RENEW NOT-SO-SECRET GARDEN | REVIVAL OF THE FITTEST | TOURS WITH A CONSCIENCE ISSUE 190 | APRIL / PAENGA-WHĀWHĀ 2021

SUPPORTED BY

NATIONAL TOURING PARTNER

FEATURING

PRODUCTION AND CHOREOGRAPHY ETHAN STIEFEL AND JOHAN KOBBORG, AFTER MARIUS PETIPA MUSIC ADOLPHE ADAM SET DESIGN HOWARD C JONES LIGHTING DESIGN KENDALL SMITH COSTUME DESIGN NATALIA STEWART CONDUCTOR HAMISH MCKEICH WITH THE CHRISTCHURCH SYMPHONY ORCHESTRA

Giselle The quintessential Romantic ballet

4 –5 June

ISAAC THEATRE ROYAL

Giselle is touring nationally from 12 May to 9 June

SUBSCRIBE AND SAVE

rnzb.org.nz

artisan homewares and gifts

EDITOR’S NOTE

You’re inspiring, chook

A

nyone who knows me knows I’m high-key obsessed with my four chickens. My partner, who I’ll freely admit was on the self-sufficient bandwagon way before I was, was adamant that we’d share our quarter-acre with some chooks. I was ambivalent about it – but I did appreciate a homemade Eggs Bene more than humanly acceptable. That solidified the deal. But I was determined to not get attached to our egg factory.

The extent of my obsession dawned on me in the thick of winter one morning at 5.45am, standing on the frosty grass with warm porridge and berries. Oh no, it wasn’t for me. The oatmeal was for the poor wee chookies and their cold bellies. I was completely whipped. If chickens had thumbs, I would be well and truly under them. Sucked in!

Having these birds faff about on our land showed me several things.

I would never need to weed again, and I would occasionally stand in poop, but mostly that our humble abode had the potential to be a lot more sustainable than I ever could imagine. It’s far from perfect, but we have multiple fruit trees, rhubarb, herbs, and the occasional vege garden on the go at all times. Liam, Avenues’ Sub-Editor, gifted us with the sweetest lil’ strawberry plant! We often end up eating salad from the garden or bottle up some rhubarb soda. It’s easy. It’s fun. It’s rewarding.

Those feathered flatties out the back have no idea what they’ve inspired – and they’ve certainly earned their keep.

Speaking of, we’ve added yet again to the Avenues flock. Danni Duncan has joined the team as our beauty and wellness ambassador. Each issue she’ll share with us her picks for all things beauty and wellbeing, as well as starting her own column with us. We’re so proud and excited to partner with Danni as she helps lead our magazine in a more ethical, sustainable direction. To learn more about Danni, check out slowmusestore.com.

WE’VE MOVED from The Welder – visit our new store at The Colombo!

THE COLOMBO, 363 Colombo Street +64 3 398 1267 | sollos.co.nz

Enjoy our Restore, Revive, Renew issue! She’s recyclable, y’know?

Joshua Brosnahan Editor

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The Mullins family wander through Okuti Garden, Little River.

Photo by Sarah Rowlands.

avenues.

THE MAGAZINE CHRISTCHURCH LIVES BY

THE TEAM Publisher Lisa Phelan Editor Joshua Brosnahan Art Director Lucy Arnold Fashion & Beauty Kia Dirkson Accounts & Admin Hilary Armstrong Sub-editor Liam Stretch Advertising Shelley Eccleton

lisa@27publishers.co.nz joshua@27publishers.co.nz lucy@27publishers.co.nz kia@27publishers.co.nz accounts@27publishers.co.nz liam@27publishers.co.nz shelley@27publishers.co.nz

PRINT Blueprint, Christchurch

CONTRIBUTORS & PHOTOGRAPHERS Reuben Woods, Wendy Riley, Kia Dirkson, Danni Duncan, Kim Newth, Sarah Rowlands, Andrew Trevelyan, Lynette McFadden, Richard Dalman, Nancy Zhou, Brendan Holt, Elise Rutherford, Lucy Hunter-Western, Hannah Bird

CONTACT US hello@27publishers.co.nz Facebook.com/avenuesmagazine Instagram.com/avenuesmagazine Avenues.net.nz Produced by Twenty Seven Publishers Limited PO Box 36753, Merivale, Christchurch, 8146

Avenues is published 11 times a year, and is a registered trademark. While all attempts have been made to verify information provided in this publication, the publisher assumes no responsibility for errors, omissions, or contrary interpretations of the subject matter contained herein. The reader assumes all responsibility for the use of these materials and information. Any perceived slight of any person or organisation is completely unintentional. Avenues asserts copyright on all material published within, and none of it shall be reproduced, wholly or in part, without the prior written consent of the publisher. Avenues reserves the right to edit or abridge all letters or other material, whether solicited or otherwise, prior to publication.

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CONTENTS

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29

32

54

24

TRACEABLE, SUSTAINABLE, NATURAL, DESIRABLE

29

RESTORE, REVIVE, RENEW

37

REVIVAL OF THE FITTEST

54

TOURS WITH A CONSCIENCE

8

CHIT CHAT

46 HOME

10

CULTURE CLUB

48 BY DESIGN

12

WATCH THIS SPACE

52

14

HERITAGE

54 DESTINATION

IN GOOD COMPANY

16 COUTURE

56 PALATE

20 PAMPER

60 CLINK!

26

LOVE LOCAL

62

28

YEAH NAH

64 HUMANS OF ŌTAUTAHI

42 CITY SCENE

6

SUNDAY DRIVE

N EW AR RIVA LS I N STORE AN D ON L IN E

City Mall, Christchurch OPEN MONDAY TO FRIDAY 9am–5.30pm SATURDAY 9am–5pm SUNDAY & PUBLIC HOLIDAYS 10am–5pm PHONE (03) 379 7400 Shop online now at ballantynes.co.nz

CHIT CHAT

ART FOR EARTH More than just your average print shop, Keloh exists to answer a simple question, “Can we change the world through art?” Founded in 2020 by two local photographers, the company is on a mission to turn the tide on plastic pollution, cleaning up one kilo of plastic from the ocean for every fine art print sold. keloh.co

GUARDING THE FUTURE

FROM SOIL TO CUP Honouring the Japanese term ‘sense of taste’, Mikaku brings you a fusion of organic roots, leaves, fruits, and flowers, hand cultivated from soil to cup in Christchurch. Mikaku creates sustainable experiences between tea and the body. A moment for mindful nourishment, ritual and tea ceremony.

The Rod Donald Banks Peninsula Trust has the vision to develop environmental guardians of the future through improved public walking and biking access, enhancing biodiversity, promoting knowledge, and working in partnership with others who share their commitment to Banks Peninsula.

Donations to the trust will help purchase Te Ahu Pātiki. Featured in last month’s issue of Avenues, Te Ahu Pātiki is 500 hectares of iconic land above Whakaraupō / Lyttelton Harbour, including the two highest peaks on Banks Peninsula. With your help, this land will become a conservation park for biodiversity restoration with full public access. roddonaldtrust.co.nz

mikakutea.co.nz

COMMUNITY GROWTH The Christchurch South Community Gardens began in 1999 on a bare site on Strickland Street, Sydenham, and are the principal project of the Christchurch South Community Gardens Trust.

Like all community gardens, the aim is to provide a place where people can grow food together as a community, beautify and improve their environment and increase gardening knowledge within a cooperative setting. Other projects include community education, local waste management, public speaking, growing heritage plants, seed saving and more. The site consists of a recreational area, vegetable and flower gardens, a shade house, a glasshouse, and a resource centre. cscommunitygardens.net.nz

EXPERIENCE THE SEASONS AT the water’s edge When you’re exploring Wanaka’s amazing landscape, stay and dine in comfort this autumn 0800 108 311 03 443 0011 www.edgewater.co.nz Complimentary welcome drinks on arrival. Use Promo Code: AVENUES

CHIT CHAT

DAZZ DAZZLES 1.74 billion plastic containers are binned here each year, posing a serious danger to our beautiful country. Dazz cleaning tablets eliminate the need for plastic bottles, simply because they’re a tablet. Their high-quality glass bottles can be reused forever or use any other bottle you like! dazz.co.nz

COMFORTABLY ORGANIC Boody has developed a brand-new fabric by blending two organic and sustainable yarns, bringing you a new active tight.

Organic bamboo provides breathability and a flexible stretch, while the organic cotton rounds the fabric off to create an ultra-comfortable fit. These 3/4 high waist active tights feature two side pockets, curved panel shaping on the side leg, and flat seams with cover-stitching – these are both durable and stretchy. The team at Boody loves the high waist design, mid-calf length, and wide waistband, which holds a handy hidden pocket. It is fit for purpose and fit for the planet. boody.co.nz

READ INTO SUSTAINABILITY Sustainable Home by Christine Liu is a practical and inspirational guide to maintaining a more environmentally friendly household. Whether it is making your own toothpaste, growing your own herb garden, or upcycling old pieces of furniture, there are so many ways to make a difference! somewhatgreen.co.nz

SUBTLE, SEDUCTIVE, SAFE Circe (sir-see) fragrances are all 100 per cent natural blends of essential oils, absolutes, botanicals, and natural grain alcohol. Founder Amber Lenihan wanted to ‘make perfume honest again’.

Natural ingredients are sourced from around the world and blended with native botanicals to create incredible, unique, safe, natural fragrances. The essential extracts and absolutes are subtle, seductive, and safe. Amber uses certified natural oils to create original scents, which are handmade in small batches. They’re completely cruelty-free, sustainably sourced, and free from synthetics. We love Ash Oud but order the sampler to find your new signature scent. circe.co.nz

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C ATA R AC T S U R G E RY

CULTURE CLUB

THE CHRISTCHURCH ART SHOW

9 11

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A must-see for anyone who loves original art, where artists will be onsite to speak with you, and many demonstrate their skills. Purchase art on the spot, and take it home to enjoy! Make sure you cast a vote for one of the ten top works in The Lawson’s Dry Hill’s People’s Choice Award. The Hann Construction Celebrity Pick Award will also be announced. Popular artist Angela Maritz hosts Art for Your Heart on Saturday. Tickets for this, the exclusive opening night, and show days are available now! Opening night is 8 April, 7.30pm – this is your first option to purchase art before the show opens. Art for everyone!

9–11 April, The Air Force Museum of New Zealand chchartshow.co.nz

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24

JONATHON HARPER

RAY AGAINST THE MACHINE

GEEK MARKET

After half a century of touring, composing, and recording, Jonathon Harper presents his upcoming solo Road Works concert for us; he will deliver equal measures of original guitar instrumentals and poetic songs that reflect ordinary life in New Zealand, with a focus on mastering certain types of music: from folk to classical, to Latin to Rock.

Ray O’Leary (7 Days, Have You Been Paying Attention? and two time Billy T Award loser) brings us his hilarious stand-up comedy show. One of the most distinctive voices in comedy, this big brain in an ill-fitting suit will use his wit and awkward bravado to dissect everything from bizarre beliefs to bad bosses. His deadpan jokes will have you in stitches.

The market for all things geeky! Come along and buy, sell, and trade, and hang out with like-minded geeks at vibrant venue 12 Bar. Stallholders sell action figures, comic books, movie and TV merchandise, vinyl, lego, Funko Pops, and many more glorious geeky things!

It is just $2.00 entry for adults, and children under 15 are free. All door proceeds are being donated to SmileDial.

11 April, Christchurch Folk Music Club folkmusic.org.nz

23 April, Little Andromeda Theatre fb.com/rayolearycomedian

24 April, 12 Bar fb.com/geekcollectivenz

WRIT TEN BY PRINCIPAL SPONSOR

SEASON SPONSOR

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&

CORE FUNDER

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CULTURE CLUB

CSO: THE DEVIL AND THE ANGEL Lamb & Hayward Curator’s Series: The Devil and the Angel includes Ross Harris’ Fanitullen – partly inspired by Scandinavian folk-fiddle playing and Stravinsky’s Soldier’s Tale. Considered one of the great classical composers of his time, Boccherini was also an extraordinary cellist. His sixth symphony (La casa del diavolo or House of the devil) demonstrates his masterful understanding of string writing with flourishes of devilish fury throughout. Composer Osvaldo Golijov grew up surrounded by the music of the legendary Argentinian composer Astor Piazolla. Sharing Piazolla’s passion for tango, Last Round is a posthumous tribute to the tango-king.

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17 April, The Piano thepiano.nz

24 DELTA’S BACK

LADIES NIGHT

THE ROYAL FAMILY

For just shy of 20 years, Delta Goodrem has provided a soundtrack for the lives of a generation of music fans all over the globe. She has achieved 17 Top 10 hits, four number-one albums, and sold over nine million records worldwide. Now set to inspire many more Kiwis, Bridge Over Troubled Dreams marks Delta’s first-ever headline tour of Aotearoa New Zealand.

Barry, Gavin, Norman, Craig, and Wes find themselves down on their luck outside the pub on Saturday night. What starts as a drunken joke rapidly becomes a challenge they can’t back out of – an all-male strip show. Will they have the bravery, the bods and the balls to follow through? Ladies Night is a raucous comedy about the power of friendship, determination, and classic Kiwi ingenuity.

Parris Goebel’s The Royal Family has performed in sold-out shows in Asia, Europe, the USA, and Australia. The Royal Family dancers have appeared in music videos reaching over 10 billion views and were crowned Mega Crew World Champions three years in a row. Catch one of the most successful and highest recognised dance crews in the world performing live.

24 April, Christchurch Town Hall vbase.co.nz

1 May, Court Theatre courttheatre.org.nz

4 May, Isaac Theatre Royal isaactheatreroyal.co.nz

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WATCH THIS SPACE Untitled Artist: Mayonaize (@mayonaize) Date: 2017 Location: YMCA car park, Cashel Street Located in the unassuming setting of the YMCA rear car park, Aotearoa-born, Melbourne-based artist Mayonaize’s stunning mural was produced as part of 2017’s Street Prints Ōtautahi event.

Co-hosted by the YMCA with the North Island-based organisation Street Prints, the event saw a slew of artists arrive in Ōtautahi and produce murals across the city. Mayonaize’s striking work is a magnificent example of contemporary muralism’s potential, eschewing figuration and representation in favour of a more abstract composition that harnesses calligraphic forms to construct a dynamic and evocative spatial dynamic. Concentric circles emanate outwards, increasing in size and revealing the bodily exertion of the artist across the wall in sweeping gestures. The greyscale palette densely packs the background in seemingly chaotic energy, with a unifying sense of order in the vortexes created in the pale blue circular forms that envelop the wall. Mayonaize’s hidden gem is well worth hunting out! watchthisspace.org.nz/artwork/620

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HERITAGE

RAMSHACKLE TRIANGLE

B

efore he arrived in Christchurch, Scotsman John Jauncey Buchanan’s family purchased land on what would become the centre of Christchurch. It was a ‘valuable allotment, known as the Triangle’ which would be used for ‘his future sustenance’.

Buchanan was part of an illustrious naval family. They had emigrated to Australia and settled in Victoria sometime before 1849, but the teenage Buchanan had remained in Scotland. In 1849, he left for England, where he joined the waiting Canterbury Pilgrims to set sail for the New World. While he did not get a passage on the first four ships, he was able to set sail on the fifth, the Castle Eden, which arrived in Port Cooper on February 7, 1851.

Buchanan’s town section was threequarters of an acre on what would become known as the ‘Triangle’. He let the section for

Five Pounds per year to Mr J. E. Fitzgerald, the Immigration Agent who had come out on the Charlotte Jane. Fitzgerald put up a sod fence and grazed a cow on the section.

Described by an employee as a ‘precocious wastrel’, Buchanan took up dairy farming in Addington – and heavy drinking.

After one drunken bout, he sold the Triangle section to cabbage farmer William Wilson for 60 Pounds, who became the owner of one of the most valuable pieces of property to be found in New Zealand. When news of the sale reached his family in Victoria, they litigated, unsuccessfully, to reclaim it on the basis that he was underage when the property was sold.

By 1864, the Triangle was one compact mass of houses occupying about threequarters of an acre. ‘Cabbage’ Wilson leased

14

HERITAGE

it to tenants for 21 years, and it was the most thickly populated part of the town.

With 32 tenements, two stables and a bakehouse, the Triangle was part of the ‘populous and ill-drained portion’ of the city. An accumulation of offensive matter injurious to the health of the inhabitants of the city existed on the road, and the City Council gave notice to Wilson in 1863 to remove the noxious materials from his premises.

The porous nature of the soil of Christchurch, combined with the cesspools in the thickly populated parts of the city, had the effect of polluting the surrounding earth and creating toxic exhalations extremely detrimental to the health of the inhabitants.

So bad was it, in 1865, the Lyttelton Times likened the Triangle’s ramshackle filth to the back streets of New York. Their suggested solution was “to call for a special earthquake to swallow this rotting sore and hurry it from our sight.” lostchristchurch.wordpress.com

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COUTURE

THE CONSCIOUS CLOSET

E Kia Dirkson, Fashion & Beauty Editor

ditorial research had me discovering a mind-blowing fast fashion fact.

Worldwide, 87 per cent of the material used for clothing production is landfilled or incinerated after its final use, and less than one per cent of the material used to produce it is recycled to make new clothing.

Long ago, I embraced the concept of pre-loved clothing, having authored a decade long blog on the concept of finding fashion anywhere from the Salvation Army to Saks Fifth Avenue.

I enjoy clothing with a bit of character and history even though they are on a differently desired plain than my designer duds.

I fully entrenched my eco-luxury ethos into this month’s concept and discovered Good on You, the ethical fashion app that gives you the power to easily check your favourite fashion brands’ impact on the issues you care about. I have downloaded it onto my phone, and it is now the shopping companion my conscience was always looking for. Apps like Good on You and other web-based platforms are doing their bit to bring awareness to the effects of fast fashion.

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From collaborating on the creation of bio fibres to the manufacturing of environmentally friendly tag fasteners, designers and tech start-ups are working to improve sustainability and interrupt the path to the landfill. Traditional and new brands are trying to improve a supply chain increasingly criticised for contributing to landfills and causing other forms of pollution throughout the manufacturing process.

Look at your wardrobe and contemplate if you actually need anything. If so, consider if you could curate this at a fraction of the funds and footprint by purchasing recycled or pre-loved clothing. I encourage everyone to slow down and wear the change they want to be by investing in forever pieces that are new to you and better for Mother Earth.

For couture this month, we have stayed on theme and, in an editorial collaboration, selected local, ethically produced, and mindful pieces. These pieces represent the collective conscience movement that is trending now and, hopefully, forever.

AU C K L A ND W EL L IN GTO N C H R I S TC H U RC H

C HR IS TC HURC H NOW OP E N AT T HE C ROSS ING, CAS HEL STR E E T J UL IET T EHOGA N .CO M

@ J U L I E T T E H O GAN

COUTURE

Gold-plated Sycamore Seed Pendant, $260 sophiedivett.felt.co.nz

Pala Sunglasses, $165 slowmusestore.com

Wednesday Coat, $699 juliettehogan.com

Chiesa Di Cristo Earrings, $54 woodntu.com

Marle Cait Cardi, $450 ballantynes.co.nz

Clover Petite Jeans, $229 rubynz.com

Preloved Pearlescent Dress, $40, and 70s Era Hilton Coat, $80 @spice.vintage

Hej Hej Blouse, $280 hejhej.co

Bal Lavender Trainer, $129 slowmusestore.com

Ultrafine Merino Polo $309 perriam.co.nz

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Wrap up in nature.

Welcome in the new season with redefined textures and silhouettes, brought to life in luxe natural fibres that pay homage to the planet. Thoughtfully designed and consciously created, our Winter ’21 Collection is a beautiful merger of comfort and style.

Christchurch | Wanaka | Wellington | Auckland untouchedworld.com

PAMPER

Eco, it’s in vogue

S Danni Duncan, Beauty & Wellness Ambassador @danni__duncan

ustainability, cruelty-free beauty, conscious consumption, whatever wording you use, it’s a ‘thing’ so many of us are dipping our toes into and a lifestyle I’ve become very passionate about. I’m one of those ‘influencers’, someone who uses social media to inspire my followers to think beyond the pretty fabrics that make up their outfit of the day or what shade of blush they might use in their morning routine.

It all started three years ago after watching a documentary called ‘The True Cost’, a powerful piece of cinema that gives us insight into what really goes on behind-the-scenes within the fashion industry. It started a snowball effect. Nowadays, I spend much of my time researching beauty brands that use plastic-free packaging, companies that are transparent in who makes their products, and learning how to slow down my overall consumption habits.

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A question I’m often asked is, “So, Danni, where should I start?” or “What if I can’t afford conscious brands?” I believe the most sustainable decision you can make is to use what you already have. Society tells us we always need more, and we always need new – it’s marketing, baby! While there is absolutely nothing wrong with making a new addition to your skincare routine (I’ve recently become obsessed with this, so I understand the rush of using a new serum), I encourage you to consider what you already own.

Do you need another cleanser when there are already three half-finished bottles on the bathroom sink? Is your life really going to be that much richer for ordering another yoga mat when the one you have works perfectly well?

It’s time we stepped away from the notion that new equals good and take stock of the things we currently possess. You’ve got this!

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PAMPER

A SIMPLE KIND OF BEAUTIFUL REMOVE THAT DIRT!

1

Cleansing is non-negotiable when it comes to healthy skin. The cruelty-free Restorative Cleansing Balm by Corbin Rd uses a moisture-rich formula that effortlessly softens, encapsulates and dislodges makeup, sunblock and other impurities that accumulate in the skin on a busy day.

2

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PLASTIC-FREE BEAUTY

3

An easy step towards a more sustainable home, the CaliWoods Reusable Facial Rounds are a natural and plastic-free alternative to synthetic disposable facial pads, perfect for removing makeup or applying facial products. caliwoods.co.nz

Flavedo & Albedo is new on the beauty scene and is taking zero plastic packaging to a whole new level. Known for its bold colours, you can expect high-quality dreamy formulas within the multi-use dew tints, high glow highlighters, and gorgeous velvet eyeshadows.

4

HYDRATE AND GLOW

New to Emma Lewisham, the Brighten your Day Crème is scientifically shown to rebuild the skin’s natural collagen production while replenishing and maintaining the skin’s barrier’s moisture reserve for up to 72 hours. Available now in a new circular-designed Emma Lewisham refillable jar.

slowmusestore.com

OASIS OF WELLNESS

REUSE, REUSE, REUSE

5

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Moss Spa is an oasis of wellness. High-quality spa treatments using the very best professional products (sustainably and ethically produced wherever possible), will leave you feeling revitalised, refreshed, and, of course, pampered. Moss is the luxury spa destination for your self-care.

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REDEFINING ADVENTURE The Adventurer Roll-Up is a portable pouch for on-the-go hand care.

Handcrafted from recycled cotton and designed in collaboration with RÆBURN, this stylish pouch houses three pocket-sized essentials: a cleansing gel, evaporative mist, and hydrating balm. aesop.com

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The Central Art Gallery Old Library Building the Arts Centre 2 Worcester Boulevard Christchurch

Wednesday - Sunday 10am - 4pm Phone 03 366 3318 www.thecentral.co.nz

IN DETAIL

TRACEABLE, SUSTAINABLE, NATURAL, DESIRABLE WORDS Joshua Brosnahan PHOTOS Supplied

I

n North Canterbury’s Culverden, you’ll find The Grampians. Since the early ’70s, this hill and high-country property has been run by the Reed family – currently on the third generation of son Jono, wife Sarah, and their three children. The Grampians is a stunning 3200 hectares of pure South Island farming land, from irrigated flat, river downs to high-country hills.

At The Grampians, you’ll find a blend of Angus cattle and Merino sheep. Every year, 5500 of these sheep are shorn at home, with their wool pressed tightly into 180kg bales and transported and tested for strength, softness, quality, and colour here in Christchurch. The main line of fleece wool makes its way to a processing plant all the way in Lithuania to begin the journey to become a superior garment. Famed merino brand Devold of Norway has embraced all things Grampians, and the farm’s Merino wool has been in steady supply to the Norwegians for three years.

Sarah’s latest venture, The Grumpy Merino, is a slight diversification from the already established Angus stud.

The Grumpy Merino’s role is essentially to complete the production line of Grampians’ wool with Kiwi businesses. The name is a combination of ‘The Grampians’ and Stumpy – the Reed children Hank, Greta, and Alba’s adored late Grandad, who was very passionate about his Merino, the land and Angus cattle.

Sarah says she feels ‘inspired’ by the process.

“The simple fact that Grampians wool is grown from our flock can be identified to a specific piece of clothing or homeware. It’s also so important to us to maintain sustainable, ethical farming ways. Our blankets, throws, and knitting yarns are 100 per cent traceable to hoggets from New Zealand.”

Kiwis are no strangers to wool – most of us growing up with a hand-knitted cardi from gran or a merino thermal or two for the winter months. But did you know wool is highly renewable and biodegradable? As wool is grown, not made, every year, a sheep grows a new fleece for use. Wool products also use less energy than man-made fibres during manufacture. It’s naturally insulating and is ever popular as home insulation, retaining the warmth and reducing energy costs. On the same note, it’s an essential for regulating body temperature and has anti-bacterial properties.

The Grumpy Merino has recently expanded their offerings from men’s, women’s, and children’s clothing to include a range of merino wool blankets, throws, and even knitting yarn.

The blankets are hopefully to be launched at the annual Grampians Angus Bull Sale in June at the farm on Cascade Road. For those of you not of the farming ilk, no need to dust off your ol’ Redbands – you’ll find everything you need on The Grumpy Merino’s brand spanking website from the comfort of home.

grumpy-merino.co.nz

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LOVE LOCAL

SKIN REJUVENATION CLINIC

MRS BOTTOMLEY’S FLOWERS

Just because summer is over, doesn’t mean we can’t still look fresh. Radiofrequency skin tightening is a pain-free, relaxing, and immediately effective treatment that can lift and tighten the face and neck area. It is great for reducing the appearance of fine lines, lax skin, and sagging jowls. This treatment is the favourite celebrity treatment in Hollywood and Paris, and it’s available at the Skin Rejuvenation Clinic. There is no pain, no downtime, and immediate results!

Mrs Bottomley’s philosophy is simple: To create breathtakingly beautiful, wild, and whimsical bouquets for your special occasion. The team believes flowers and floral design know no bounds, and there are no rules – nature provides them with a glorious array of flowers and foliage to be inspired and enraptured by. Bouquets are crafted with love and care using the finest New Zealand grown seasonal blooms. Glorious flowers and foliage, so good they will make your aunty cry!

skinrejuvenationclinic.co.nz

mrsbottomleysflowers.nz

SOUTHERN WOODS

THE FITTING ROOM

Southern Woods has grown millions of quality plants for an entire generation. Locally owned and passionate about plants, it prides itself on expert service and the range is second to none. With over forty staff and an ever-expanding nursery just south of Christchurch, Southern Woods can supply large quantities of plants New Zealand wide. Talk to the knowledgeable team about planting for your next project.

Spot them at Grow Ōtautahi, Botanic Gardens, March 12–14.

For an old-fashioned quality bra fitting experience, The Fitting Room is the place to go. By sourcing the best full cup size brands in lingerie and swimwear from around the world, the range is extensive. Increasingly, these quality brands are prioritising eco-friendly fabrics such as recycled nylon. The store has many more styles out the back in the stock room, so ask for help from the friendly staff, and bookings are recommended.

southernwoods.co.nz

thefittingroom.co.nz

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LOVE LOCAL

WILLOW COLLECTIVE

HANG

Chantelle Symon dreamed of having her own business and in 2016, she made it happen – founding sustainable jewellery brand Willow Collective. After five years of business, Chantelle is proud to stock her jewellery within 60 boutiques around New Zealand, as well as two internationally. The latest range features gorgeous summer and autumn hues, and she is excited to launch her highlyanticipated Winter Collection.

Whether it is a family heirloom or a statement modernist piece, Hang offers art installation with the utmost care. They will strategically design a customised plan for each project and address the client’s specific needs. Hang has a range of services to accommodate even the most challenging requirements. They only provide a white-glove service that uses specialised hardware, assuring your artwork is expertly curated and secure on the wall.

willowcollective.co.nz

hang.co.nz

MARC BENDALL JEWELLER

EARTH ORGANIC HAIRDRESSING

Everyone deserves to make a statement, and every piece from Marc Bendall can be as unique and individual as the wearer. Specialists in bespoke rings, clients’ own materials and stones can be used to create an iconic heirloom. Also, in-store is the MB designer collection range of rings and jewellery, crafted to the highest standards by Marc, who has been perfecting his art for the past 40 years.

Fabulous for you. Fantastic for the planet. You’re already conscious of the products you use every day, and your hair should be no different – the team at Earth Organic Hairdressing are committed to sourcing the cleanest and greenest professional solutions available. All of the products, including colours, are 100 per cent biodegradable, meaning no nasties into our waterways.

Earth is teaming up with Sustainable Salons next month, which will make them the cleanest, greenest salon in Christchurch.

marcbendall.co.nz

earthorganichairdressing.co.nz

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NAH

YEAH

1 2 3 4 5

Vlok – Kiwi ingenuity!

Recycled/reclaimed tiles used to make on-trend plinths.

Vista Watermelon sparkling water – the perfect touch of taste.

Austin Club – take a trip back to the 1940s this weekend!

Extra performances to cater to Level 2 restrictions – kia ora, Court Theatre!

Resene Tulip Tree is a ruddy yellow gold of stunning warmth and energy.

1 2 3 4 5

Persistent invites. Yes, Bookface. We saw it. We’re ignoring it. Capiche?

Pronunciation – if you can say Sauvignon Blanc, you can say Taupō.

Tacos. Did we reeeeally need another fast-food chain here?

Quake City. The unwelcome nickname that never should have stuck.

Litterbugs. Did it make you feel special to throw that bag out of the car?

FEATURE

Restore, revive, renew The saying ‘One man’s trash is another man’s treasure’ doesn’t have the same impact these days. With a world still trying to navigate an overwhelming amount of throwaway goods, fast fashion, and finite resources, you’d be forgiven for thinking there was more trash than treasure in 2021.

Well, that’s not the case with these three stories.

From falling in love with pre-loved threads which revive our colour and style to renewing timber by giving it purpose in new forms, to an ecologically minded sanctuary where natural treasure abounds to restore a bit of inner peace, there’s a sustainability tale for everyone.

There are gems out there, alright, and they’re right here, in our corner of the country.

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NOT-SO-SECRET GARDEN WORDS Joshua Brosnahan PHOTOS Sarah Rowlands and supplied

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ess than an hour from central Ōtautahi, and not far from Little River, is Okuti Valley. About halfway along the sunny side of the valley, you will find yourself a haven. It is four hectares of fruit trees, wildflowers, herbs, and animals – there is even a pond with a small rowboat. This is Okuti Garden.

It contains several yurts, a tipi, and a house truck, an outdoor kitchen, a small marquee, and an art studio. There is enough room to accommodate 16 people.

Jim, Jane, and son Sol live here. Jim hails from London, where his last job was teaching environmental design at an art school. Jane is a trained horticulturist from Wales with wide-ranging experience in organic growing.

Sol, who finished his NCEA at Hagley College last year, is very much part of the team. His enthusiasm for woodworking has resulted in the creation of several additions to the garden – including a traditional sail windmill and a colonial-style kid’s playhouse.

The family arrived in Little River 17 years ago.

“We didn’t look at any other properties at all, we just knew that this was the right place.

There’s a feeling here. It’s difficult to describe, but a lot of people comment on it.”

When you’re in the midst of Okuti Garden, this is not hard to believe. Jim believes Okuti Garden is a great opportunity for the family.

“It’s a chance for us to apply our skills and passions – for art, design, and gardening.

The essential idea is to create lovely spaces for celebrating, learning, relaxing, playing.”

On most weekends, the garden is hired to people who have the whole place to

themselves for a retreat or celebration or just a get-together of friends and whānau.

Usually, they cook a big meal together, using the fresh herbs that surround the kitchen, and eat it at the long table in the middle of the garden.

Jane describes Okuti Garden at its best, on a summer evening. “The birdsong mingles with the buzz of conversation and laughter, and you can smell some gorgeous cooking drifting out of the garden kitchen.”

With a mix of spaces where you can intermingle with nature and relax, it really is a sanctuary. Yurts, tepees, and more are strategically placed, leaving you enveloped in the surroundings.

“The yurts give the feeling of being outside in nature, close to the sound of the birds and the stream and the wind in the trees. It’s amazing how many people report having slept really well in the garden.

“I think there’s been a lot of talk in the past year about getting back to the things that really matter in our lives. And for many of us, there are few things more important than simply spending time with the people that count to us. This place is a chance to get away from daily pressures, put the phone aside for a bit and just connect.

“In the past, we’ve had yoga weekends, meditation retreats, photoshoots, weddings, and birthdays. We’d love to see more retreats and gatherings.

“We like the idea of the garden as a metaphor. It’s not just about cultivating plants – it’s also about cultivating ideas and relationships. It’s a garden of creativity.”

okuti.co.nz

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LOVING PRE-LOVED WORDS and PHOTOS Joshua Brosnahan

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his country is in love with pre-loved.

With vintage and consignment clothing piquing wide-reaching interest in recent years and various rental dress companies and professional ‘op shops’ popping up – there’s been a collective embrace of all things pre-loved. It’s great for the wallet and the world.

Husband and wife duo Martin and Amanda opened To Be Continued in the middle of 2017. Sharing a long history in apparel, both worked at Selfridges in the UK, and Martin was involved in Ballantyne’s Contemporary Lounge; they then opened their former clothing store Honour & Obey.

Their latest venture To Be Continued is intentionally nestled in a decidedly residential area, on the corner of Bryndwr and Jefferys Road. The Fendalton Library and school are nearby. There wasn’t a huge push to be a High Street store, according to Amanda. The couple spied an opportunity to be a destination store, especially since feeling that some retail stores no longer had an appreciation for their customers.

“We wanted to be a place where locals could visit and a shop, somewhere that you could park right outside of, somewhere where the kids could sit outside with an ice cream or tie the dog up without any worries. I guess you could call it a word-of-mouth location.”

The store isn’t your typical second-hand store. It is minimal and uncluttered with a boutique feel.

Amanda mentions the best feedback is when someone visits the store for the first time, where it appears to be all new stock, and it smells surprisingly lovely and clean.

According to Martin, not everything has to have a designer name attached to it.

“We look for items that are fashionable and classic. We sell anything from Zara, H&M, G-star to power brands such as Gucci, Louis Vuitton, and Hermes. They just don’t hang around for long!”

Son Monte is also in on the gig, supplying the store with key pieces of ‘rare, collectable, and immaculate’ American vintage.

Recently, To Be Continued opened a second store at GM Hair on Cashel Street.

The appeal of being aligned with an iconic hair salon (formerly Ginger Meggs, for the uninitiated) was hard to pass up, according to Martin.

“I’ve known Mike and Glynis for almost 20 years. Amanda originally introduced me for a haircut, and by the end of the appointment, I had a real appreciation for what the salon stood for and loved the creative flair of Mike and the Ginger Meggs brand.”

After a few collaborations through pop-ups and additional locations, To Be Continued... Chapter Two complements the salon incredibly well with thoughtful design touches. Even a 1963 Victa Rabbit scooter recently found after 55 odd years is for sale in the store.

The pair encourage everyone to buy pre-loved.

“You’ll be surprised who’s jumped on the pre-loved fashion wagon.”

tobecontinuedpreloved.com

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POWER POLES TO PEOPLE’S HOMES WORDS Kim Newth PHOTOS Supplied

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ew Zealand’s construction and demolition industry is one of the largest waste producers in the country, but Christchurch man Martin Thompson is working to make a difference.

He’s backing recycled timber as a way to help lighten the load on the environment.

The company he launched here in 2018, LMA Timber, has partnered with Queensland-based Kennedy’s timbers – one of Australia’s leading suppliers of reclaimed and sustainable architectural timbers – to realise the vision. Homeowners across Canterbury and New Zealand are jumping on board. Many old hardwood power poles, bridge beams, and wharf timbers from across the Tasman have already been repurposed for the local market to serve a new life as cladding, structural beams/posts, decking, and flooring.

“We’re taking premium old timber and using it all over again,” says Martin. “It is hugely carbon negative; by milling the timber to order, we are minimising waste, thus reducing our carbon footprint. With the hardwood being naturally durable at 40 years, plus there is also less of a need for ongoing oiling and staining.

Martin spent 12 years living in the UK, working in a fast-growing medical rehab/ insurance company, before returning to New Zealand in 2015 to take up a project management and sales role with a local building company.

“I’ve always cared about the environment.

Some companies put in place Homestar waste management programmes, but many builders here are still throwing everything into a skip – the waste is horrendous. Some 62 per cent of what is in our landfills comes from the construction industry. This is what

started me thinking about how I could try and minimise some of that.”

Building industry veteran Keith Caldwell has joined forces with Martin in LMA Timber, providing synergies for growth through Keith’s other ventures, including Dyers Road ITM. LMA Timber is currently importing a container of milled, reclaimed and sustainably sourced timber from Australia every week and has a purpose-built showroom on Dyers Road.

While Martin would love to be supplying reclaimed New Zealand timbers as well, there is a very limited resource available with no equivalent supplier to that of Kennedy’s in this country. “Everything is milled to order over there, and they are reclaiming around 200,000 power poles a year, along with hardwood wharf and bridge beams. Currently, Kennedy’s have around 14 acres of reclaimed hardwood waiting to be repurposed!”

Ideal for cladding, decking, structural beams/posts and flooring in homes, Martin also sees a lot of potential for these timbers to be used in the school sector. As well as being intrinsically sustainable, he says denser hardwood cladding can be inherently bushfire resistant and could offer some protection against arson.

While LMA Timber is mostly importing reclaimed wood, a very small percentage of sustainably sourced timber is also being imported for the likes of decking and flooring.

“This is fully certified sustainable non-tropical rainforest timber, and we know its full history, from seed to site.”

Martin and his wife Helena are parents to one-year-old son Flynn and hope that their efforts today will contribute to a greener future. In the community, Martin is also involved with local projects such as the Save the Jetty in Governors Bay.

lmatimber.co.nz

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innovative storage solutions that do more than just open and close

cabinetry. To inspire quality of living. So let’s build the future together @blumnewzealand

blum.com/movingideas

HOME

REVIVAL OF THE FITTEST WORDS Joshua Brosnahan PHOTOS Sarah Rowlands BUILDER DJ Hewitt Builders

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Two of those features remain today.

The house is believed to have been built in 1950 by pioneering modernist architect Paul Pascoe using native timbers and is a two-bedroom one-bathroom dwelling with a detached garage. The home stood up well during the earthquakes, with minimal damage due to its solid construction and compact shape.

Over the years, the interior has changed somewhat. The couple removed key walls to open up the kitchen, dining and living space.

According to Leigh, the lining of some rooms in a groove ply prior to the earthquakes added interest and potentially helped to strengthen the house. The house is eclectic, maximalist, and irreverent.

“The décor has changed plenty over the time as we have grown and developed our own style and is a true representation of who we are at this point in time. We always

he world isn’t black and white, and thankfully so! We’re surrounded by colour and texture, and changing seasons present us with hues that hug and tones that tickle the senses. We live in a rainbow type of world.

And on the lower slopes of Mt Pleasant, on the front of St Andrews Hill, is a unique abode, with an expansive northern outlook that takes in the everchanging tidal AvonHeathcote Estuary with the Kaikōura Ranges and Pegasus Bay beyond.

Leigh, Nadia, and their son Hero live here, along with Sal, the 14-year-old pug, and Gertie, a one-year-old cat.

Leigh’s first memory of the open home back in the mid-2000s was vastly different from the home’s current iteration. “I just remember beige-on-beige décor! There were great built-in shelving units, a large section, and an amazing view.”

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have projects on the go, and the house is constantly in a state of flux.”

Nadia mentions most of the work is completed by Leigh, who she says ‘has the patience and attention to detail, that makes it such a beautifully curated and stimulating space to live in.”

As much as the family loved the house and the generously sized living space, Hero’s bedroom was small. After looking to move, the realisation that what had been created on St Andrews Hill was ‘irreplaceable’. The view is intimate, and the privacy from neighbours unparalleled – bedroom curtains don’t exist here.

After many years and design concepts, Leigh and Nadia finally decided to alter the home to suit their growing needs and chose DJ Hewitt to undertake the task.

Nadia and Leigh found the team were exceptional to deal with, mentioning that

Daryl Hewitt was very engaged in the project’s design and the costing.

The alterations came in on time and budget, just before a Christmas break.

“We worked with a draughtsman Daryl recommended as we knew what we wanted from so many years thinking about it. We kept coming back to the fact we just needed bigger bedrooms, not more bedrooms – just the two made bigger.

“We soon built a rapport with Dan, who led the build. We insisted he be our go-to.”

The project was structured into two parts, with a lower deck first being built to accommodate a beautiful cedar-clad, stainless steel lined hot tub.

Six months later, the alteration began.

The choice of a wide-panelled, vertical standing seam, black architectural roof cladding wrapped the new part of the build and across the south face of the house,

39

which enabled much-needed insulation and double glazing.

The bedrooms are now large, beautiful spaces in themselves, both with oversized windows, which pull the tropical garden right inside. There’s a feeling of being amongst the foliage with the stunning view beyond.

Hero’s room will now serve him well as he

grows and is a space in which the family all love to hang out.

Now with the reno bug, Leigh mentions that there are always ideas and projects on the go at the house. A new bathroom and kitchen are “somewhere in the future”.

“In the meantime, we are revelling in the space Daryl and his people have helped us finally realise!”

PLASTERING Best price for quality Quality materials Qualified plasterers Job done right the first time 021 669 215 lallyslaw@xtra.co.nz broomfieldqualitystoppers.co.nz

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djhewitt.co.nz | P: 03 384 7470

P L A N I D E S I G N I M A N AG E I B U I L D

CITY SCENE

A TASTE OF THINGS TO COME

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erhaps you are curious about the The food truck, manned by Te Pae large, fluid-shaped building that Christchurch’s Executive Chef Desmond is sprouting up next to Cathedral Davies, features food from the centre’s Square? If so, head along to the ‘Taste of Te canapé and full-day menus, designed with an Pae’ pop-up next to our city’s emerging new emphasis on locally sourced produce. convention centre.

There is a nominal charge for food, with all You’ll get to sample cuisine from the Te profits donated to Te Pae Christchurch’s charity Pae Christchurch Convention Centre menu, partner, Cholmondeley Children’s Centre. Special take a virtual reality tour of the impressive culinary collaborations with local suppliers new facility, and learn about the types of are also being planned to further highlight the events that are due to be hosted here when it incredible products on offer in Canterbury. opens later this year.

Te Pae Christchurch staff from across the Te Pae Christchurch General Manager Ross business are on hand to answer questions, Steele says the pop-up has been developed meet prospective clients or talk about with locals in mind. employment opportunities ahead of the Ross says he gets a lot of questions about upcoming recruitment drive. the centre and what it means for Christchurch.

“We’ve designed the pop-up to be a true “Convention centres are designed to bring reflection of Te Pae Christchurch’s service in visitors and boost the economy, but they standards, design and food,” says Ross. “It’s also exist to serve the cities they are built-in,” been created using equipment, such as the Ross said. food truck and outdoor furniture that will “One of the meanings of our name ‘Te Pae’ feature in the centre once open.” is a place where people can gather. Along With the business events industry working with being a showcase of the very best of off long lead times, often 2–3 years in advance, Canterbury, we truly want Te Pae Christchurch Ross says it’s important Te Pae Christchurch to be a place where the community can come is in the market, showcasing what the centre and share ideas, celebrate together, or learn can do while growing demand, so that when something new.” the markets open up, “we can play our role in The pop-up, which is located on the south Christchurch’s post-COVID recovery.” side of the convention centre site on the The pop-up will be open to the public four Oxford Terrace promenade, includes a food days a week, from Wednesday to Saturday truck and interactive displays. A virtual between 11am and 3pm on weekdays and reality dome features Te Pae Christchurch’s 10am to 3pm on Saturday, through until 15 May. walkthrough developed by local company Jix Keep an eye on Te Pae Christchurch’s Reality. There is also information about the Facebook page for information on weekly centre’s design, cultural narrative and role in menus and special events, such as culinary the community. collaborations and recruitment sessions. otakaroltd.co.nz

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IN DETAIL

THE POWER OF THE SUN

F

rom using reusable coffee cups to reducing our single-use plastic, as consumers, we are growing increasingly aware of the need to change how we treat the planet. This is also filtering into the way we think about energy.

Thankfully, as technology develops, the options are continuously improving, and an alternative to traditional electricity production is personal solar.

As it grows in popularity, Lynyrd Strong from Gavin Lowe Electrical says, “people choose solar to mainly reduce their power bills and to try and do their part to help protect our environment”.

Consumers are looking for options that are easier on the pocket in light of rising power costs.

Solar can increase the value of a property, and it is a great option for renewable energy while also lessening the demand on the national grid and slowing the expansion of large-scale hydro.

Gavin Lowe Electrical and its sister company Gavin Lowe Energy aim to balance cost, comfort, and efficiency. The former has a focus on energy alternatives, from LED lighting to EV chargers and individual solar power systems,

and the latter is well known for air conditioning, heat pumps, and ventilation systems.

There are two most common solar applications for domestic and commercial buildings. A grid-connected system works in conjunction with the mains power, giving you the best of both worlds; for those who want to be totally energy self-sufficient, the off-grid system allows a house to run solely off the energy produced by the panels.

“An example of a typical solar system has the solar panels on the roof or on the ground, and they produce DC Current which gets converted to AC Current at the Inverter. After it gets converted, it gets used by any appliances around the house. Any power that is not being used gets put back into the power grid.”

Currently, the technology is still evolving, and the price of an installation varies as each is designed to best suit the individual property.

Lynyrd says it is a great option and believes customers will get a return on their investment.

“The technology with batteries is always improving to help assist with making your power bills even cheaper, sometimes eliminating your bill altogether.”

gavinloweelectrical.co.nz 44

Why NCEA? An NCEA qualification provides a pathway for our students wherever they chose to continue their learning journey. Rangi Ruru is committed to NCEA, with its flexibility, variety of modes of assessment, and national profile. During the 15 years that we have been working with NCEA, there have been changes and refinements that have reinforced the quality of the qualification and reflected the changing nature of learning and the learners.

NCEA allows our girls to best prepare for their futures.

The ability to think creatively, work with others, self-manage, be reflective and communicate with purpose; these are the attributes and transferrable

skills that allow for both tertiary success and the flexibility to negotiate their pathway in a global marketplace.

The scaffolded nature of three years of NCEA allows our students to experience both academic success and failure, to develop wellbeing and resilience. They have the opportunity to demonstrate and practice learning in a number of different ways, including portfolios of material and external examinations. Our students achieve at the highest levels and we remain committed to NCEA through Levels 1, 2 and 3 and the pursuit of individual excellence within the framework of NCEA.

Book your tour: rangiruru.school.nz

HOME

REST AND REVIVE

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Lynette McFadden Business Owner & Mentor Harcourts gold @lynette_mcfadden

ecently I had four beautiful days off.

As luck would have it, they were in a row. Unlike so many previous occasions, I had the rare opportunity of pleasing myself rather than my overburdened diary or conscience.

It doesn’t matter how you choose to avoid it; not taking the time to rest and reflect takes its toll, whoever you are and however capable.

Busy lives, multiple responsibilities, and high expectations – be they personal, familial or professional – have become deeply normalised in our society. And that goes for many children too, who embark on multiple sports and educational extra-curricular activities – the reflection of a deep-rooted social norm.

I used to think slowing down was really ‘stopping’ in disguise, and I imagined numerous consequences, all of them dire. You’d let someone down, be less productive and fail to achieve the various goals that had been set, but multiple studies actually suggest otherwise.

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“Rest is an essential element of working well and working smart,” states Alex Soojung-Kim Pang in his book Rest: Why You Get More Done When You Work Less.

Two of the six ways the author recommends using rest to benefit creativity include: 1. Creating an early morning routine. Routines are said to enhance creativity. By allowing a system to support a routine, you have a better opportunity and timeframe to utilise creative thought processes. Being a natural early bird, I can definitely subscribe to that.

2. Napping. Sleep scientists have found that 30-minute naps can increase alertness and decrease fatigue, allowing you to move forward with what you’re doing rather than losing your way.

So, consider these as you seek to restore fractured energy and decreased creativity.

I leave you with the words of Mr SoojungKim Pang: “Rest isn’t idleness. It can be a key to a better life.”

The Circus!

Just another day at Burlington...

A new generation lifestyle village To find out more or book a tour, call Louise (027 614 4170) or Jackie (027 397 8226)

171 Prestons Road, Redwood

www.burlingtonvillage.co.nz A subsidiary of

BY DESIGN

AN ARCHITECTURE OF TRANQUILLITY

I Richard Dalman Managing Director, Dalman Architects dalman.co.nz

t’s great to see the new hot pools, He Puna Taimoana, in New Brighton being so well supported. They are a good way to relax by the seaside and an excellent new asset for the city.

I like the architecture of this building. It is relaxed and informal, in keeping with the use.

The clever terracing down towards the road provides protection from the easterly wind but allows only the upper pools to have a view of the ocean, and there is still the noise from the road to distract.

To really immerse yourself into a haven of natural tranquillity, away from the everyday world, there is no better place than the Glacier Hot Pools in Franz Josef. Further to travel, but worth it.

When designing these pools and associated buildings, we were careful to ensure as little

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of the natural rainforest was disturbed as possible. All of the major trees and even the fallen logs were plotted by GPS, and the pool shapes and positions crafted around them.

The pools are seamlessly nestled amongst the lush rainforest, at one with the environment.

The building itself appears as a rock face in the bush, with koru shaped showers inside and out that appear to be small caves carved out of the rock. The charcoal grey tones make the building disappear into the shadows of the trees.

A ‘glacial’ wall glows at night to enhance the experience of soaking in the bush at the foot of the nearby glacier.

This is truly an environment to relax, refresh and rejuvenate in total peace, with an architecture of tranquillity that complements and enhances the experience.

Come and see us about our April specials

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IN DETAIL

Peace of mind

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icking a retirement village that suits your needs is a considered choice. One of Christchurch’s foremost aged-care communities, Holly Lea, understands this.

Holly Lea’s Fendalton address is set within three acres of peaceful park-like grounds and well-established gardens and is a short stroll from Mona Vale, Riccarton House and Bush, as well as numerous cafés and restaurants. A weekly farmers’ market is just a stone’s throw away. Everything is in the residents’ grasp.

Holly Lea incorporates the tradition and heritage of warm and genuine hospitality with an environment that provides the flexibility, freedom, and care support to live your life as you’d like it to be and not as you’re told it should be. The respect for a gentler way of life and the comforts of home blend seamlessly with personalised care and services as you require, up to hospital-level care.

The village is anchored by the main building, which known as the Lodge, and offers a range of residences from studios

to spacious two-bedroom apartments. All apartments have comfort and safety as key priorities and feature well-appointed kitchens and bathrooms.

On top of the established living options, the village has recently seen the addition of the architecturally-designed Morven Apartment Annex, offering further luxurious accommodation and assisted living services, with eight apartments added last year and another 20 apartments due for completion in mid-2021. More extensive facilities, including memory-assisted care and a dedicated care facility, are in development.

There is always something happening at Holly Lea, and residents can choose to be as private or as social as they like.

Holly Lea has built a reputation for highquality care and support and can assure peace of mind when making a decision on retirement living, with suitable options for all.

Take a look; it is receiving high interest in its new apartments.

hollylea.co.nz

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New look, same great service Whittle Knight is still going strong after nearly six decades in business, serving Cantabrians since 1966. In 2021, it is hitting the ground running with a fresh look.

“We rebranded because we want to show we are moving with the times. We are progressive and on top of what is happening around us. We have embraced the changing market and technology, and we decided it was time for a fresh look.”

With the real estate market exceptionally active, Whittle Knight has its finger on the pulse, with the availability of low mortgage rates driving purchasing by first home buyers and investors. By remaining consistently professional and stable in an often unpredictable and ever-changing market, the family business believes this level of integrity is the reason for their longevity.

“It reflects the fact we have maintained an exceptionally high standard throughout our years of operation. Our

business thrives on repeat business, which is a result of a personalised, quality service.”

Whittle Knight is set to lead the way for another 60 years with a high level of care in its property, sales, valuations, and property management portfolios. Pop into its office on the corner of Riccarton and Clyde Roads.

whittleknight real estate

whittleknight.co.nz

IN GOOD COMPANY

The HOME family.

FINDING HOME

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This is shown in their sales, with support given to first home buyers in more affordable suburbs through to more luxe multi-milliondollar homes. The treatment is the same, no matter the people, property, or price.

“We are helping in a time where life is unpredictable, and current world events highlight the fragility of life. People’s circumstances can change at any moment.”

“We see ourselves as advocates for other local business, and we are supporting as many Kiwi companies as we can – it’s often who you do the journey with that makes all the difference.”

There is a desire within the company to have a fresh approach while being relatable.

“At the end of the day, we want to convey warmth, care, and add in those personal touches that make all the difference in this real estate market. The ‘how’ behind our ‘why’ drives us to get the results our clients are seeking.”

here’s an adage that goes ‘a home is not a place, it’s a feeling’. And for those in the team at Home, that sentiment is firmly rooted in Christchurch.

Trusted locals, with a passion for the land and sea of Aotearoa, the Redcliffs-based real estate agency works with the changes in the desires of those who take them on. Because as time passes and the lives that we lead change, so too can the four walls we call home.

Their bespoke approach to finding a place to hang your hat is aided by a genuine connection to the communities in which they work.

Home specialists Eddie Spry and Kieren Gray believe it is important to be for the people they serve.

“Our community is our backbone; we don’t have sales targets as a company, and we are certainly not transactional. We resist everything corporate and aim to stand against any sort of prejudice.”

homechch.co.nz 52

telephone 03 35 1 77 6 4 ho l l y l e a.c o.n z

historic & iconic

The very best in care and retirement living.

DESTINATION

Tours with a conscience WORDS Liam Stretch PHOTOS Supplied

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ost Kiwis like to think they are locals Debra and Mike Brennan. Having pretty well-travelled, but chances arrangements with local landowners has are you’ve never made it into enabled Rose and Will to get their guests into our backyard’s most unique spots. Step in places unlike anywhere else.

Driftwood Eco-Tours, taking New Zealanders Stopping off at D’Urville Island and and international visitors alike to hidden French Pass – named for the French colonial gems throughout God’s Own. exploration in the region – guests will hear Run by husband-and-wife team Rose some of the island’s colourful stories from and Will Parsons, Driftwood Eco-Tours is the guide. The day includes visiting lookouts refreshing and environmentally conscious in and mineral belt, boasting various plants and its approach. intriguing rocks such as serpentine.

“We started in 2004, and our policy right Joining other local legends, Gary and from the very beginning was to give back to Ellen Orchard take guests through to the the communities that we work with, be that Pelorus Sounds on their launch, a region a farmer, a conservation area, a wetland – we overflowing with history and nature. There’s would make a donation of some sort to any also a bushwalk through Bulwer – once one of those places, because we felt to get surveyed to be a town in 1859, it was a depot something of value to that area, you’ve got to for ships sailing by. Not eventuating into a give something to that area,” says Will. village, the settlement later became known Tour options range from learning about as McCaulelyville after the McCauleys bought Moriori culture on Chatam Islands to historic up the majority of the titles after the family’s D’Urville Island, Molesworth to Port Ligar and arrival in 1886. Weather permitting, there is Pelorus Sound, with many others in between. also a chance to take in the Chetwood Islands.

The pair say that each tour is personalised.

Continuing the couple’s dedication to local, “They’re kept small and unique, with the aim the meals are crafted by Marlborough-based to hopefully educate people on the unique catering company Karaka Kitchen, which landscape of New Zealand flora and fauna.” can be easily prepared in the well-appointed One such tour is Port Ligar. On the kitchen at Waitata overlooking the bay.

Marlborough Sounds’ western side, Port Ligar The tour includes pick up and drop off from is a farm property that includes native forest, anywhere in Blenheim. On top of the trip of a excellent farm tracks, and wildlife. lifetime, every trip contributes to the donation Rose and Will say it’s a chance for people the Parsons make back to the communities to experience history they may not know and environments that make Aotearoa so about New Zealand, and the stories are as special – there is particular attention currently engrossing as the scenery. paid to the eradication of wilding pines, with Throughout the tour, guests stay in $100 per visitor committed to Marlborough the beautiful Waitata Lodge, hosted by Sounds Restoration Trust. driftwoodecotours.co.nz

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PALATE

FRANCES NATION GROCER

S

Most days, you’ll find Tom Worthington, of Meatball Mondays fame, at the helm, preparing the famously good bap sandwiches and keeping those shelves stocked with thoughtfully considered artisanal food.

Worthington is passionate about sharing his love of the local food scene, saying, “Everyone who comes in, whether it’s to buy the best bottle of olive oil or just a coffee, gets to check out this incredible range from New Zealand’s best food makers, all in one tiny shop”.

Current staff favourites are Pickle & Pie pickles from Wellington, Hands Down tortillas from Hawkes Bay, and candied jalapeños from Zeke’s Gold in Raglan, which Worthington describes as a “wee jar of delight”. Canterbury gems include Geraldine raspberry jam, and finocchiona salami from Poaka Meats, just out of Christchurch.

The slogan, ‘coffee, pantry and picnic’ is accurate: local residents, city workers, and visitors alike pop by the Grocer en route to the Botanic Gardens for a baguette, some good cheese, pickles, and perhaps a bottle of Eastern Imperial grapefruit soda. Frances Nation Grocer is open daily from nine till five.

tep through the grand foyer of the Boys’ High Building at the Arts Centre and take a quick left. You’ll be greeted by freshly baked bread, locally roasted coffee, and shelf upon shelf of New Zealand made gourmet food. Think fine cheeses, charcuterie, vinegar, extra virgin olive oil, fresh eggs, honey, jams, bottled fruits, chocolates, and real fruit ice creams (even the cones are made in Aotearoa).

Frances Nation Grocer is the younger sibling to Frances Nation Home, a store dedicated to quality Aotearoa-made products that Tessa Peach opened in 2017. Both the original Frances Nation store and the new Frances Nation Grocer celebrate unique and wellcrafted goods produced in New Zealand.

Peach is a staunch advocate of her suppliers, who range from one-person bands to larger-scale food producers. “Buying New Zealand-made often makes for better quality; but more than this, it is about choosing to connect with each other through trade, connecting to our geography, our histories and our natural resources.”

francesnation.co.nz

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PALATE

NEVER TOO SWEET

GET CROSS

MOTHER’S LOVE

EASTER NOSTALGIA

It’s not Easter without a delicious, spiced hot cross bun, fresh from Jerry & George’s oven. Get on their bandwagon! Available at most farmer’s markets from Ohoka to Mount Pleasant and inner-city shopping areas. Simply check their social media early on the weekends and head on your way. Get in quick!

These buns are perfect on their own or whip up some cinnamon butter to top them off. Hmm!

Sweet Soul’s offering for mum this year is called Mother’s Love – a gentle infusion of raspberry hibiscus tea with a dark chocolate mousse, and wild berries confit and a hazelnut dacquoise (a nut meringue). As with many of the patisserie’s offerings, this dessert is gluten-free. Available during the whole month of May along with other limited-edition desserts for Mother’s Day, too. Check them out in the Guthrey Centre.

Ballantynes Pantry is a one-stopshop to make Easter a little more memorable. From melt-in-yourmouth marshmallow eggs to beautiful chocolate centre pieces there is something for every taste and table. Peter Rabbit tableware and garlands bring the Easter nostalgia into the home, and for the ritual morning Easter egg hunts there’s tiny mini eggs through to a gigantic four kilo moa egg.

fb.com/JerryandGeorge.ArtisanBakers

sweetsoul.nz

ballantynes.co.nz

DESSERT WITH VIEWS The Christchurch Tramway Restaurant’s new four-course autumn menu launched last month and is proving popular with patrons. The choux pastry filled with orange blossom custard, paired with a dark chocolate mousse quenelle and orange chocolate ganache (from local patisserie extraordinaire Sweet Soul), has been the pick of the desserts so far. The Christchurch Tramway Restaurant’s dining experience onboard a restored heritage tramcar is truly unique: book a table for your next special occasion, romantic dinner, or group event! christchurchattractions.nz

58

BOUTIQUE DINING … at home

Discover delectable tailor-made menus specifically and meticulously designed to your tastes

and requirements. With over a decade of experience in some of New Zealand’s top restaurants, The Bespoke Chef offers affordable restaurant quality in home dining, degustation, shared plates, canapes, and bespoke feasts.

Let The Bespoke Chef take the stress and hassle out of your next special occasion.

thebespokechef.co.nz | 027 210 4404

OUTSTANDING CATERER OF THE YEAR | CHRISTCHURCH HOSPITALITY AWARDS 2019 & 2020

CLINK!

GET YOURSELF A SIX PACK

3SIXTY2 CHARDONNAY

NATURAL WINE

AUTUMNAL ATAAHUA

This 2016 Marlborough singlevineyard wine from Wairau had its grapes hand-harvested, then the whole bunch was pressed and fermented in older French barriques. 25 per cent of this wine went through a wild ferment, and 100 per cent went through natural malolactic fermentation. 3Sixty2 has made only 1248 bottles of this, and a six-bottle case is $209.95

Indulge in the ultimate selection of exciting bottlings taking the wine world by storm! Each wine is vegan and made in a ‘natural’ style, meaning very little intervention, fining and/or filtering.

The result is a true representation of the variety. There’s a Sauvignon, Pinot Gris, Syrah and more – all as nature intended. Featured are a Sauvignon, Pinot Gris, Syrah, among others, all brought to you as nature intended.

The perfect pack for you to watch the seasons change and leaves fall away with. $180 gets you a couple of attractively fruited and beautifully ripe Ataahua Chardonnays, and two deliciously warm Pinot Noirs to pair with a roast lamb. Inside is also a duo of the fragrant plum and almond Merlot. The challenge is yours. Will you make it last the season?

societyliquor.co.nz

vineonline.co.nz

ataahua.co.nz

GRATER GOODS Pasta is always the answer, so pay no heed to the question.

Come and keep the warm going with a plate of Grater Goods’ pasta du jour. Pictured is the roasted kale pesto and cherry tomato pasta, topped with parmesan and lemon zest.

Yes, that’s right. Parmesan, and it’s vegan! Grater Goods is somewhere you can gravitate to when you’re feeling cooped up on autumn nights – with an ever-evolving menu filled with flavour, spice, and all-round deliciousness, as well as their renowned live music nights. You’ll see why more and more Cantabrians are going green. Grab a seat and have a great night, thanks to our friends Flip and Youssef. gratergoods.co.nz

60

“…the godfather of hot hatches…”

62

SUNDAY DRIVE

Tim 1988 VOLKSWAGEN GOLF MK2 AS TOLD TO Joshua Brosnahan PHOTO Joshua Brosnahan

I

bought this car in 2013 sight unseen from under a tree in Palmerston North, where it had been parked for four years.

It was put on a train down to Christchurch and sent to the garage only to fail a warrant. I knew what needed fixing to get it road legal, and I’ve been driving it since.

I’ve always enjoyed driving smaller cars and wanted something a bit different. The Mk1 Golf is the godfather of hot hatches, and older ones aren’t a common sight on New Zealand roads, so this fit the bill well. Since I’ve had it, I’ve been constantly tinkering and tidying, searching for bits that were missing or needed replacing.

I’ve swapped the automatic transmission for a manual, and it’s lower. It still has the original 1.8L engine, but weighing less than 1000kg, it’s an enjoyable and involving drive.

I don’t see the point in driving an automotive appliance when you’ve got the choice to drive something fun every day.

63

HUMANS OF ŌTAUTAHI

Kirstee FERRYMEAD

“I’ve always needed to do things with my hands. When it comes to creative work, if I’m not doing it, I’ll be thinking about it.

“I had my business pre-earthquake, but it looked a lot different back then, and it evolved as I’ve evolved. It started when I filled my house with too many pieces. I literally had no more room, so I had to sell some.

“I’ve always lived in a rental house. I haven’t been able to change [the] walls or curtains, so the colour in my house comes from furniture.

As you can see, I like it bright. Everything is obviously second hand; it’s sustainable, it’s keeping things out of landfill. I get joy from putting them back into people’s homes.

“Fabric decoupage was the bones of the business, so apart from furniture, I went on to do things like wooden baking spoons and honey spoons and clocks. I pretty much put fabric on everything I could, apart from my children! It’s such a neat technique. The piece that got me started was actually made by my dad and his partner and gifted to me. This

table, growing up, used to be the counter in my family’s retail clothing shop.

“In the early days of Hibiscus, I was sort of catering to the market, doing a lot of kids’ stuff with pink polka dotty teacups and saucers and ballerina type fabrics. I thought, ‘I need to back myself’, and that’s when I just went unapologetically me – and it kinda worked.

These days a lot of my products come from my teaching, all the different craft classes.

“Lots of pieces are sentimental. A lady that I taught, she brought in one of her grandmother’s tea-trays and her grandmother’s curtains. Her grandma had passed away. She used that fabric, completely re-did that tea tray, and it was stunning. So, I love that about it as well, bringing memories of people in things that you can actually use now.

“You’ve got to try and stay ahead of the curve; even the writing is popping back up again. I’ve done a few websites; people like it because it’s quite a distinctive writing style. I just want to keep doing what I love.”

facebook.com/humansofchch

64

ON LY 3

Location & Lifestyle Awaits Architect designed by the esteemed Peter Beavan, the award-winning Millstream Apartments have been faithfully refurbished and upgraded to preserve this slice of architectural history. With just six apartments, each uniquely designed to capture the sun and Hagley Park outlook, this is a gem waiting to be discovered.

Perfectly positioned, you can enjoy the lifestyle of a round of golf or walks in Hagley Park, or wander to nearby cafes, boutiques and galleries.

Spacious open plan living extends onto covered balcony patios for indoor/ outdoor entertaining. Underground secure parking, lock-up storage (perfect for those golf clubs and bicycles) and elevator access to all apartments.

Whether you seek to downsize from your current home, or require a secure lock up & leave home in Christchurch for future travels, Millstream Apartments are a must view.

LE FT

19 CARLTON MILL ROAD MERIVALE luxuryrealestate.co.nz/CH06

3 2 per apartment

2

Rosa Carter AREINZ 027 533 0319 rosa@luxuryrealestate.co.nz Darren Lown 022 1299 525 darren@luxuryrealestate.co.nz Luxury Real Estate Limited (Licensed REAA 2008)

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