WINTER 2022

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Experience The Difference www.upscalelivingmag.com

HERE, E VERY DAY

feels like an escape.

A short drive east of Atlanta, Reynolds Lake Oconee is a private waterfront community where Members from around the country thrive, and where passions and friendships flourish. With six championship golf courses, a lakefront Ritz-Carlton® and a range of acclaimed restaurants, shops and amenities, the vibrant destination is a favorite choice for families looking to retire, relocate or even just change course and reset.

B O O K Y O U R R E A L E S T AT E P R E V I E W to experience our friendly community for yourself as part of our lifestyle visit. Starting at $299* per night, it includes up to three nights in a cottage or at The Ritz-Carlton®, two rounds of golf, a two-hour boat rental and more.

Homesites from $ 1 0 0 K - $ 2 . 5 M • Homes from $ 4 0 0 K - $ 5 M + RE YNOL DSL AKEO C ONEE. C O M / UP S C AL E • ( 866 ) 4 56. 70 03

*Excludes holidays and subject to availability; club credit for promotional purposes only. Real estate and other amenities are owned by Oconee Land Development Company LLC and/or other subsidiaries and affiliates of MetLife, Inc. (collectively, "OLDC" or “Sponsor”) and by unrelated third parties. Reynolds Lake Oconee Properties, L be an offer to sell nor a solicitation of offers to buy OLDC-owned real estate in Reynolds Lake Oconee by residents of HI, ID, OR, or any other jurisdiction where prohibited by law. As to such states, any offer to sell or solicitation of offers to buy applies only to Resale Properties. Access and rights to recreational amenities may be subject to fee

For OLDC properties, obtain the Property Report required by Federal law and read it before signing anything. No Federal agency has judged the merits or value, if any, of this property. Void where prohibited by law. WARNING: THE CALI available from OLDC upon request. OLDC properties have been registered with the Massachusetts Board of Registration of Real Estate Brokers and Salesmen at 1000 Washington Street, Suite 710, Boston, Massachusetts 02118-610 OFFERING TERMS ARE IN AN OFFERING PLAN AVAILABLE FROM SPONSOR. FILE NO. H14-0001. Notice to New York Residents: The developer of Reynolds Lake Oconee and its principals are not incorporated in, located in, or resident in the offeror’s knowledge. No such offering, or purchase or sale of real estate by or to residents of the state of New York, shall take place until all registration and filing requirements under the Martin Act and the Attorney General’s regulat

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ke Oconee Properties, LLC ("RLOP") is the exclusive listing agent for OLDC-owned properties in Reynolds Lake Oconee. RLOP also represents buyers and sellers of properties in Reynolds Lake Oconee which OLDC does not own ("Resale Properties"). OLDC is not involved in the marketing or sale of Resale Properties. This is not intended to es may be subject to fees, membership dues, or other limitations. Information provided is believed accurate as of the date printed but may be subject to change from time to time. The Ritz-Carlton Reynolds, Lake Oconee is a private commercial enterprise and use of the facilities is subject to the applicable fees and policies of the operator.

RNING: THE CALIFORNIA DEPARTMENT OF REAL ESTATE HAS NOT INSPECTED, EXAMINED, OR DISQUALIFIED THIS OFFERING. An offering statement has been filed with the Iowa Real Estate Commission and a copy of such statement is etts 02118-6100 and the Bureau of Consumer Financial Protection at 1700 G Street NW, Washington, D.C. 20552. Certain OLDC properties are registered with the Department of Law of the State of New York. THE COMPLETE or resident in the state of New York. No offering is being made in or directed to any person or entity in the state of New York or to New York residents by or on behalf of the developer/offeror or anyone acting with the developer/ eneral’s regulations are complied with, a written exemption is obtained pursuant to an application is granted pursuant to and in accordance with Cooperative Policy Statements #1 or #7, or a “No-Action” request is granted.

8/24/21 4:58 PM

CONTENT ART + CULTURE

GADGET

12 The gallery democratizing art and selling the World’s Largest Collection of Floral Art

38 Q+A with Daniela Fanzoj, The Art of The Gun

AUTOMOBILE

PROFILE

TIMEPIECES

42 Gil Dezer, Changing the face of South Florida Real Estate 74 Q+A with Four Seasons Resort and Residences in Vail, Executive Chef Simon Purvis 78 Q+A with John O’Sullivan, VP of Four Seasons Punta Mita

28 Laureato Chronograph Aston Martin Edition

REAL ESTATE

JEWELRY

44 Keep your eyes on these five luxury oceanfront resort communities

15 2022 Hypercars

30 Sanjay Kasliwal’s “Bloom” High-End Jewelry Collection

HOME + DECOR

FASHION

50 Over the top homes for nature lovers

34 Municipal, an elevated brand for today’s lifestyle 36 Reborn, the new collection by famous cordoba designer, Juana Martin

JETS

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53 Bombardier Challenger 3500, a midsize jet that comes with more sustainable luxury

TRAVEL 54 60 68 70 72 76

Singita Lebombo, masterfully chic, yet intrinsically wild The most exquisite stays in 2022 The royal suite by Gucci The Spring Resort, a destination for healing The most luxurious in Vail, Colorado The Four Seasons Resort Punta Mita

WINES + SPIRITS 81 Luxury Resorts with one-of-a-kind cellars offering unique wine tourism experience 84 The 10 most expensive wines in the World 86 Editor’s Choice - Wines from everyone’s taste

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PUBLISHER | EDITOR-IN-CHIEF | FOUNDER PUBLISHER | EDITOR-IN-CHIEF ALINA LEYVA (CABRAL)| FOUNDER ALINA LEYVA (CABRAL) PUBLISHER@UPSCALELIVINGMAG.COM | 786-760-9133 MOBILE WWW.UPSCALELIVINGMAG.COM PUBLISHER@UPSCALELIVINGMAG.COM | 786-760-9133 MOBILE WWW.UPSCALELIVINGMAG.COM office phone: +1-833-623-4443 | 1-847-461-4120 office phone: +1-833-623-4443 | 1-847-461-4120

Editor In Chief | Alina Rosa Leyva Editor In Chief | Alina RosaKing Leyva Assistant Editor | Natalie Editor | Natalie King Golf +Assistant Real Estate Editor | Damon M. Banks Golf ++Real Estate Editor | Damon M. Banks Beauty Fashion Editor | Lisa Marie Valentino BeautyTravel + Fashion Editor | LisaRamackers Marie Valentino Editor | HelÉne Travel | HelÉne Home +Editor Decor Editor | Ramackers Sally Ellie Home + Jewelry Decor Editor Ellie Kenney Timepiece + Fine Editor| |Sally Valentina Timepiece + Fine Jewelry Editor | Valentina Kenney Assistant to the Publisher | AC Banlo AssistantAssistant to the Publisher | AC Banlo Marketing | Michelle Tarkalson Marketing Michelle Tarkalson GraphicAssistant Design | |ADesignsolutions Graphic Design | |ADesignsolutions Web Development WebPublisherPro Web Development Marketing Research| |WebPublisherPro Louisa Anderson Marketing Research Louisa Anderson Operations Manager | Julianne Altmore Operations Manager | Julianne Distribution | Oehler MediaAltmore Inc Distribution | Oehler Media Dana Inc Accounts Receivables | Jackie Accounts Receivables | Jackie Dana Publisher | publisher@upscalelivingmag.com Publisher | pu|blSales@upscalelivingmag.com isher@upscalelivingmag.com Sales + Mktg Sales + Mktg | Sales@upscalelivingmag.com Partnership | partnership@upscalelivingmag.com Partnership | partnership@upscalelivingmag.com

CONTRIBUTORS CONTRIBUTORS Heléne Ramackers, Somnath Chatterjee, Jarone Ashkenazi, Damon M. Banks, James Essex, Angela Sara West,Tracy Beard, Rebecca Underwood, Adam Jacot De Boinod, James Wong, Anthony DeMarco, Deve Sanford, Felicity Carter, Heléne Ramackers, Somnath Chatterjee, Jarone Ashkenazi, Damon M. Banks, James Essex, Angela Sara West,Tracy Fran Miller, Gerard Vallecello, Karen Berlinier, Kevin Pilley, Leslie Royal, Nikita Vivek Pawar, Priscilla Pilon.

Beard, Rebecca Underwood, Adam Jacot De Boinod, James Wong, Anthony DeMarco, Deve Sanford, Felicity Carter, Fran Miller, Gerard Vallecello, Karen Berlinier, Kevin Pilley, Leslie Royal, Nikita Vivek Pawar, Priscilla Pilon.

Copyright 2021 Upscale Living Magazine. All rights reserved. No part of this publication may be reproduced without the written permission of Upscale Living Magazine and ALP Publishing Inc. The Publisher will be held responsible for any errors found in the magazine. The Publisher accept no liability for the accuracy of statements made Copyright 2021Ads Upscale Magazine. rights reserved.

Nowhere part ofprohibited this publication bewww.upscalelivingmag.com reproduced without the written permission of Upscale Living Magazine by advertisers. in thisLiving publication are notAllintended as an offer by statemay laws. and ALP Publishing Inc. The Publisher will be held responsible for any errors found in the magazine. The Publisher accept no liability for the accuracy of statements made by advertisers. Ads in this publication are not intended as an offer where prohibited by state laws. www.upscalelivingmag.com

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ART

THE GALLERY DEMOCRATIZING ART AND SELLING THE WORLD’S LARGEST COLLECTION OF FLORAL ART | BY JAMES ES SEX

W

hy do we as a society love artwork that depicts beautiful flowers? From Ambrosius Bosschaert’s classic 1617 work — Still Life with Flowers — to Andy Warhol’s more modern pop-focused Flowers, centuries of art lovers have flocked to museums to view such simple and elegant subjects. For some the appeal might be in how flowers have influenced our lives. Who hasn’t pined for the smell of Spring’s first bloom after a long winter hibernation? For others maybe they enjoy all the ways an artist can represent a flower. Flowers symbolize both love or heartbreak, fertility or decay, purity or promiscuity, and even life or death.

I love floral art because of the sense of calm it can bring to a room. The depictions of blossoms and blooms offer an emblem of hope that can bring a smile to my face on even the darkest day. Maybe that’s why floral artwork is seeing such a resurgence in popular culture? Unfortunately, finding beautiful floral photography and prints has been quite the challenge for art collectors in recent years. Yes, you can easily find a floral patterned iPhone case. But locating the perfect floral image that suits your particular artistic tastes can be difficult.

It seems as if there are only a few real options available to collectors. You can either purchase extremely limited runs of a very small handful of prints or large format one-offs at an exorbitant price or you can buy a mass produced print from a museum’s gift shop. Those have been your only options and neither are great.

This was the constant struggle I faced as a collector and it wasn’t until recently that I was finally introduced to a gallery that would change how I purchased my art — Lumas Gallery. Founded by Stefanie Harig and Alexander Ullrich after a chance encounter with a photograph dealer at an antique market, the pair went on to create the world’s first “democratized” art photography gallery. Based around the idea that art should be for everyone, Lumas’ goal has been “to make top quality art attainable for all those who are interested in it.” For Lumas, buying art shouldn’t be difficult.

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You should be able to find the style you want from a well established artist at a price point you’re happy with paying. I think this is why they’ve been so wildly successful.

Lumas currently has twenty-four locations worldwide and plays host to over two-hundred-and-fifty established artists. While the in-person galleries are stunning, most art lovers will be drawn to Lumas’ online space. They offer a wide variety of themes and styles — which include city scapes, people, animals, landscapes, and of course flowers. Lumas may actually have the world’s largest online floral collection. Whether you’re interested in the traditional themes of Annet Van Der Voort’s Vantas X or something more abstract like Daniel Maria Thurau’s Wild at Heart, Lumas offers flower focused art for every taste and price point. Plus, many of the pieces they offer online are limited edition runs that are hand signed by the artist, which give their collection that extra touch of sophistication.

I have purchased several different pieces as gifts for friends and family and as accent pieces to spruce up various rooms in my home. If I had to pick a favorite from their collection it would have to be Marc Quinn’s 50x33, Summer Skating on the Thames. I’ve never had such a simple piece receive so many compliments.

I love the way the colors interact with one another as well as the feeling I get every time I see the strawberries in the foreground. I’m brought back to my favorite boyhood memory of the joy I’d feel when finding fresh ripened strawberries in the woods. The whole print is both irresistible and alluring and it serves as the perfect overstimulation needed when life turns cold and the plant life around me retreats in the face of a cruel winter.

If you’re looking for your next perfect print or piece of photography I would highly recommend stopping in at Lumas’ online shop to see if they have something for you. I promise you’ll find some piece of happy art that will brighten your home just as it has brightened mine. 

ART

Isabelle Menin The Tender Land LUMAS

Marc Quinn Autumin East Getways LUMAS Juan Fortes Florescence XV LUMAS 13 | UPSCALELIVINGMAG.COM | WINTER 2022

AUTOMOBILES

2022

HYPERCARS | BY somnath chatterjee

Despite tighter emission rules and increasing legislations, the hypercar is alive and kicking with numerous entrants waiting in the wings. 2022 is going to be filled with hypercars pushing forward the relentless quest for speed and technology. Most take solace from electricity with a complex hybrid power train boosting power to unheard levels. Join us for a tour of the most explosive set of automotive metal set to hit our roads next year.

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AUTOMOBILES

Aston Martin Valkyrie The Valkyrie goes as fast as it looks. It is nothing more than a road going jet fighter with a tax disc stuck on. The Valkyrie is a stunning hypercar with a limited production run of coupes and an even smaller run of the Spider version. The Valkyrie is a labor of love with 2000 man hours required in its production and of course the 6.5-liter V-12 1,139 hp V12 when coupled with the hybrid system makes it one of the fastest cars ever. If you can even call it a ‘car’. The Valkyrie would be tailor made for each buyer including an F1- like driving position. Price? $3.2 million but don’t fret as they are all sold out.

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AUTOMOBILES

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AUTOMOBILES

Gordon Murray Automotive T50 The father of the McLaren F1- easily the greatest hypercar ever made- is back. This time he has honed and perfect his recipe but the at heart there remains a 100% bespoke 3.9-litre, 663PS V12 engine that revs to a record-breaking 12,100rpm. There is no electricity involved with a pure V12 engine along with a ‘jet-fighter’ style seating position plus a six-speed manual transmission of course. The T.50’s kerb weight of 986kg makes it the lightest amongst its hypercar peers while its attention to detail plus the driver focus is what makes this different.

Despite its $2.1 million each price, all 106 units are sold. | Photo courtesy of Gordon Murray Automotive/Niki Lauda

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AUTOMOBILES

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AUTOMOBILES

Mercedes-AMG Project One The AMG Project One is basically an F1 car for the road with the exact same power train and that sounds utterly ludicrous.

However, AMG’s agenda is to disrupt the hypercar game and putting an F1 engine pretty much is the strongest way to do so.

Of course, making an F1 engine work on a road car with emission regulations has been a challenge but the One hypercar will make it to production this year. The F1-spec 1.6 liter V6 hybrid engine develops over 1,000bhp while the 218mph top speed and a 0-124mph of six seconds will mean owners can be as quick as a F1 car but without the challenging driving environment. It’s also nearly sold out with 275 units in production at a price of $2.72 million.

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AUTOMOBILES

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AUTOMOBILES

Koenigsegg Jesko The road legal crazy hypercar with high performance figures have been a staple from this Swedish hyper car maker and their Jesko will see the light of the day in 2022.

The Jesko- named after Jesko von Koenigsegg, the father of company Founder and CEO, Christian von Koenigsegg, is an insanely powerful hypercar with a twin-turbo V8 engine producing 1280hp on regular gasoline and 1600hp with E85 fuel. It also looks like a starship enterprise for the road with its razor sharp styling and utterly bonkers active double-profile rear wing. Also unique is the Light Speed Transmission, a 9-speed multi-clutch unit that does away with traditional synch rings and makes changes between

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AUTOMOBILES

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AUTOMOBILES

Pagani C10 Pagani has carved its own niche in the hypercar game with its stunning craftsmanship and details along with a soulful V12.

Its new hypercar is also one of the last to have a V12 before electrification eventually takes over. The new Pagani hypercar follows an evolutionary design approach with similarities to the current Huayra. The V12 with twin turbos would be updated but the real deal would be a rumored choice between a stick shift and an automatic gearbox. The old school hypercar is not dead it seems!

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AUTOMOBILES

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AUTOMOBILES

Lotus Evija The Evija is Lotus at its extreme best along with embracing an all-electric power train which pushes its horsepower number to an astonishing near 2000bhp- courtesy four electric motors. It also looks fast with its dihedral doors providing the hypercar theatre. A 250 miles range also means this EV has enough performance and some amount of practicality. However, with each costing $2 million plus- it ain’t your regular boring EV but something far more exotic.

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AUTOMOBILES

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TIMEPIECES

Introducing the

LAUREATO CHRONOGRAPH ASTON MARTIN EDITION | BY NIKITA VIVEK PAWAR

B

ack in the early 1900s, various colours were assigned to racing cars to distinguish the different nationalities of the teams. As a result, French cars were presented in blue, Italian cars were famously red, Belgian cars were yellow, German cars were silver, and British cars were dressed in British Racing Green. As a British marque, Aston Martin adopted green as its racing colour, with the most famous example being the Aston Martin DBR1 that won the 24 Hours of Le Mans in 1959.

Since then, Aston Martin’s racing colour has remained green. Hence, the latest collaboration between the British marque and Girard-Perregaux in the ultra-luxury marques’ traditional Racing Green colourway.

The partnership was first revealed in early 2021. Indeed, a genuine friendship formed between Girard-Perregaux and Aston Martin led to creating a new timepiece, the Laureato Chronograph Aston Martin Edition. Its styling masterfully plays with shapes, textures, and light, tailored to those who appreciate luxury and performance. Collectively, the two companies have over 330 years of amassed knowhow, which is evident when appraising both firms’ creations. However, while they respect their heritage, they share a resolutely forward-thinking outlook. Its dial is imbued with a delightfully decadent application of what is now known as “Aston Martin Green”, achieved by painstakingly applying paint twenty-one times to the dial, forming seven distinct layers of paint as a result. The automotive influences also encompass crosshatching, a diamond-like pattern first seen with the ultra-luxury car manufacturer’s ‘AM’ logo (1921 – 1926). This motif

was also inspired by the quilted seats found in the British brand’s numerous high-performance sports cars.

Patrick Pruniaux, CEO of Girard-Perregaux, said, ‘Our Manufacture has a long history of collaborations, beginning with our founder Jean-François Bautte who brought different “établisseurs” together under one roof, effectively creating one of the first Manufactures as we know them today. Not only has our partnership with Aston Martin yielded two exceptional timepieces, but it is also indeed a meeting of the minds and marks the beginnings of a true friendship between both brands and our teams.

The Laureato Chronograph Aston Martin Edition is evidence of that mutual understanding and shared philosophy.’

Three counters grace the dial, two chronograph registers and a small seconds display. Each counter features a partially open-worked hand, perpetuating the design of the hour and minute hands. The central section of each counter is snailed. A date display is positioned at 04:30, completing the inventory of functions. Sporting an octagonal bezel, the profile of this model honours the watch brand’s iconic Laureato of 1975.

Marek Reichman, Aston Martin Executive Vice President and Chief Creative Officer, added: ‘As Aston Martin and Girard-Perregaux strengthen our partnership, the same is happening with our common design ethos, geared towards discreet luxury. Evidence of it continues to appear in subtle touches throughout the watch, for instance, in its partially open-worked hour

and minute hands, which have been purposely designed to evoke thoughts of racing cars, eschewing extraneous material to deliver superior performance. Likewise, the central chronograph seconds hand features a counterweight that resembles the sides strakes first seen on the 1958 Aston Martin DB4.’

Upholding Girard-Perregaux’s design philosophy, the case masterfully plays with different shapes. The numerous curves, facets and lines, along with satin-finished and polished edges, collaborate and deliver a fantastic play with light. A pane of sapphire crystal, positioned to the rear of the watch, affords sight of the automatic, Manufacture movement, the Calibre GP03300-0141, marking the first time a Laureato Chronograph features an open case back. Based on the highly regarded Calibre GP03300, this movement is endowed with Côtes de Genève, in both circular and straight forms, polished sinks, thermally blued screws, and perlage. The movement also bears the eagle emblem, signifying it is an in-house calibre.

The watch is housed in a 42mm 904L stainless steel case. This particular steel grade is less common than 316L and is costlier due to the relative benefits, including superior corrosion resistance, improved scratch resistance, and a much brighter, luxurious appearance. The use of 904L stainless steel extends to the bracelet, which is enriched with a satin-brushed finish.

The Laureato Chronograph Aston Martin Edition, a limited edition of 188 pieces, is immediately available worldwide in all authorised Girard-Perregaux retailers.

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JEWELRY

SANJAY KASLIWAL’S “BLOOM” HIGH-END JEWELRY COLLECTION | BY NIKITA VIVEK PAWAR / PHOTOS COURTESY OF SANJAY KASLIWAL

Sanjay Kasliwal is one among the jewelry connoisseurs to represent Indian craftsmanship on the global map. Regarded as the Indian equivalent to Cartier, the jewelery designer brought together a seamless blend of traditional elements and modern sensibilities.

T

he high jewelery label is the U.S, division of the renowned Gem Palace in Jaipur, India. Late Sanjay Kasliwal and three brothers make the seventh genera-

Residence 63. Photo courtesy of Steelblue

tion of the Kasliwal family that served as the royal jewelery makers for the royals of Jaipur since 1852. The company has been founded and run by the family for more than 160 years. The brand has also commissioned pieces for the European and Middle Eastern royal along with international style icons like Princess Diana, Jacqueline Kennedy Onassis and Marella Agnelli.

The Creative Director, the designer brought his designs to the United States in 2014.

Post his demise in February 2019, Kasliwal’s children, Shalini and Samir took the reign of his brand. The duo unveiled their first collection titled ‘Bloom’ based on the final

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sketches of their father they discovered last year.

Sanjay Kasliwal was immensely inspired by his home-town Jaipur and channelized the city’s architecture, colors and beauty into his designs. The collection draws inspiration from the Rajasthani capital’s intricate details, gigantic monuments and colorful flora and fauna. The designer’s daughter, Shalini is based in New York while her brother Sameer overseas the Gem Palace in Jaipur. “Bloom exactly represents what nature means to me: harmony of shapes and symphony of colors,” said Shalini Kasliwal.

JEWELRY

The 26-piece collection comprises the Pink City’s grandeur, tranquility and sophistication and modern aesthetic and setting. The collections render to the larger than life archways of the Amber Fort, the earrings resemble the Tecomella tree commonly found throughout Rajasthan.

The collection is a stunning line of rings, bracelets, necklaces and earring set with Mozambican rubies, Zambian emeralds, Sri Lankan sapphires and Tahitian pearls all of which are hand-crafted in the Gem Palace Workshop. The company craftsmen have been with the establishment for generations and still use the same Indian jewelery-making techniques.

“It was such a pleasant surprise to stumble upon these sketches from my father,” said Shalini Kasliwal in a statement. “His talent was simply unmatched with no detail ever going unlooked. He had an affinity for magnificent stones and grandiose designs, which is very much reflected in his last collection. When my brother and I found the sketches, we had an immediate desire to bring his creations to life and couldn’t think of a more appropriate way to honor him.”

The $17,500 Juhi ring recreates the magic on dewdrops on a leaf with a 4.24-carat emerald off-set with diamonds on either side. The Udaya necklace set is a quadruple strand of tanzanite and emerald beads with a pair of matching floral earrings while the Harshika necklace features over 1,000 carats of rubellites that are exquisitely strung with pearls. Bloom also consists of stunning cocktail rings, elegant gem-set drop earrings such as the Zaara rubellite earrings that have a hint of Indian tradition in the contemporary setting.

The Bicolored gemstones are cut into traditional Indian shapes to create beads, cabochons and traditional solitaire cuts.

The rings mostly have diamond pavé while other pieces are paired with diamonds in baguette cuts.

The Bloom collection is available at www. sanjaykasliwal.com.

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DAVIDOR_UpscaleLiving_Fall21_FinalRev2.indd 1

8/13/21 12:40 PM

FASHION

MUNICIPAL An Elevated Brand for Today’s Lifestyle | BY DAMON M. BANKS

L

ife is often one large juggling act with our jobs, families, friends and other responsibilities. For many, this juggling act has become more intense since the pandemic, but we adjust and make it work. HBO Max’s six-episode documentary series gives us an inside look at how Mark Wahlberg juggles his own demands on a daily basis. Wahl Street gives us a glimpse at the delicate balance Wahlberg maintains with his film schedule paired with his growing number of businesses. MUNICIPAL is at the center of this series as he and his partners manage the company while also navigating a pandemic that provides an entirely new dynamic to businesses today. The number of fans behind MUNICIPAL grows daily so this dream team partnership is obviously working.

The partnership consists of Mark Wahlberg who manages his film career, a production company and several other businesses; Stephen Levinson who has been a longtime friend of Wahlberg and partner on numerous ventures for more than 20 years; and Harry Arnett who came into this partnership with more than 10 years in the golf industry, including his previous position as EVP at Callaway Golf. Several things are very obvious when talking to these three very large personalities: their dedication to this brand is inspiring; and their passion for creating smart clothes that everyone needs is driving them to continue thinking outside the box and pushing the envelope of fashion.

“We started MUNICIPAL because we want everyone to buy into the fact that you can accomplish anything you set your mind to with hard work. And we fully believe and stand by that,” said Mark Wahlberg.

MUNICIPAL is based around Sport Utility Gear, which is a line of apparel that is super comfortable, functional and versatile. It is designed so you can get through your day – literally you can do anything in it.

The brand is very personal to each of the partners, which is seen by them wearing MUNICIPAL as they juggle their own daily responsibilities while finding a balance o f working hard and playing h ard. As is the name, MUNICIPAL. This is a community… a place w here so many grew up, whether it was a basketball court, golf course or pool.

From the moment Wahlberg met Arnett, these two have bonded over so many of the values they both live and breathe daily: creativity, positivity, hustle, self-belief and character. Everyone in this partnership believes in working hard while constantly striving to improve and reach their ultimate potential. For so many of us getting to know them, and getting to know MUNICIPAL, these traits are seen in every piece of clothing Residence 63. Photo courtesy of Steelblue they produce.

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“It’s the clothes you wear 95 percent of the time in the gym, at home, at work… It’s orientated around the inclination to move, literally and as a metaphor,” said Harry Arnett. Not only will we see the brand continue to expand their current offerings, but it sounds like they will also be launching a women’s line in 2022. With this dream team working tirelessly behind-the-scenes to further develop MUNICIPAL, I know I speak for many of us when I say that I am excited to see more from this fun, casual, smart and quality brand. municipal.com

FASHION

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FASHION

“REBORN” The New Collection

by Famous Cordoba Designer, Juana Martin

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FASHION

| BY UPSCALE LIVING MAGAZINE

T

he famous designer from Cordoba returns in person to the Haute Couture Fashion Week in Paris, with a proposal that invites us to get excited about Spring again.

Inspired by Spring, Reborn is a parallelism with the force that nature has to come back to life. Very elaborate fabrics, sometimes embroidered silk organza that is cut and, with a wiring system, creates flowers that sprout from the garments, nature in full explosion. “As a fighter and optimistic woman, I wanted this collection to be a tribute to the ability that we are having a society to adapt to the uncertainty in which we navigate”, says Juana Martin.

The designs have the unmistakable stamp of the firm: extra-large volumes in organza, guipure and lace, all in black, white and beige colors as back-

ground. A differentiating touch, the black and silver studs are defined in its flamenco polka dot, in a more glamorous and rocker version.

The Reborn looks are complemented by five models from VOA Collective, the high-end eyewear brand that stands out for its avant-garde designs, made exclusively by artisans in Japan.

This is the eighth time that the designer has presented at the City of Light and the fourth within the Haute Couture Week in Paris. Juana Martin reaffirms herself as one of the most important names in Spanish fashion on the international scene, both for her renown style and for her ability to work with unique fabrics and extreme structures with their own personality.

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GADGETS

Q+A with Daniela Fanzoj THE ART OF THE GUN | BY JAMES ES SEX

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GADGETS

What makes something a work of art? This is a question I’m constantly asking myself when I encounter luxury goods designed with beauty in mind. Until recently I had always believed that there were certain things that could never be considered art. For example, I never thought you could turn a modern firearm into a work of art. Well, until I stumbled upon Johann Fanzoj’s masterful weaponry art.

T

he Art of the Gun, as they call it, melds utility and beauty into a firearm that is not only an artistic project but also a status symbol.

Much like the grand complication and tourbillon watches of luxury Swiss manufactures, Johann Fanzoj has brought a similar elegance and refinement to the firearm. No detail is overlooked and no expense is spared in the creation of their one-of-a-kind pieces. I loved their work so much that I recently sat down with Director’s Daniela and Patrick Fanzoj to discuss the art of their guns, the company’s history, and their most recent creation — the Leopard collection.

Johann Fanzoj was established in 1790 and you’re still currently run by the same family. How have you maintained the classic heritage established by your ancestors while modernizing for the 21st century?

Thank you, that is a very important question. We are the only luxury gun-making firm that has taken up the challenge of attempting to combine the past and present through the use of traditional skills paired with state-of-the-art materials and technology. Traditional skills enable us to naturally envision and develop most individual solutions while modern technology supports a high contemporary performance in our items.

Combining old world gun production methods with modern manufacturing enables us to literally strive for perfection and spend the most amount of time on finely regulating our mechanical items, just like one would with a Swiss watch. This kind of manufacturing process also allows us to preserve all the old crafts that are close to extinction. Engravers, goldsmiths, blacksmiths, and leather makers all use our firearms as a canvas for their art and the combination of their traditional methods with our modern methods give life to one another.

Tell me a bit about your company, Johann Fanzoj Our company was established in 1790 in Ferlach, Austria, and we look back on a proud tradition of fine firearms craftsmanship that we’ve upheld for eight generations. We are still family owned and while we hold firm to our rich heritage of traditional skills and old-world knowledge, we are also bringing a remarkably new vision to this ancient craft.

Today we fascinate collectors worldwide by blending our classic values and high-aesthetics with unprecedented technical sophistication. We only produce a small number of exclusive hunting guns and rifles each year and our model range includes shotguns and rifles – both single, double, bolt actions, and multi-barreled combinations. We also offer individual commissions and concepts — all of which are designed, engineered, and built entirely in our workshop to meet our clients’ visions.

What is the inspiration behind melding art and weapons designs?

Weaponry art is one of humanity’s oldest forms of individual expression and elaborately decorated weapons have always had strong symbolic meanings throughout history. So the inspiration behind our designs was a way to honor our collective cultural memory, as well as a way to preserve our traditional knowledge for future generations. Today, the five-hundred year old art of gun-making in Ferlach is listed as UNESCO intangible cultural heritage because we’re passing on fragile knowledge and craftsmanship skills to a new generation.

But more importantly, we’ve taken the idea of guns and art to a new dimension. Never before have artistic projects on weapons been so carefully crafted and carried out down to the smallest detail. We manufacture exceptional mechanical masterpieces and use them as a canvas for capturing stories about life, death, passion, hunting, and nature — all themes which appear unmasked as in no other métier. Our firearms are true objects of culture and value, masterpieces in the true sense of the word that honor what has come before and preserve that which may still be lost.

Clients today expect a luxury crafts firm to go beyond reviving past ideas.

They want to see sparks of creativity in the product and they want to be drawn into the process of co-creating something personal, precious, and unique. That is our perception of luxury and how we honor our heritage while modernizing for our clients.

You speak of ultra-customized pieces, can you walk us through the process of what that entails?

Each item we build is unique. We can’t build more than twenty pieces per year. The big projects like “The Great Migration”, DRACON, and The Leopard Set take several years to complete. We usually create those 39 | UPSCALELIVINGMAG.COM | WINTER 2022

GADGETS

level. Each weapon is covered with a strikingly realistic depiction of the leopard’s skin texture, engraved by fabulous Austrian master engraver Richard Meier, one of the greatest metal artists of our time. Deep-chiselled engraving work of the finest detail gives depth to the art while If your readers are interested in the details of our at the same time creating a three-dimensional effect. Inlays of fossilized mammoth teeth with metal work, woodcraft, and engraving you can spectacular scrimshaws seem to almost come read about the process on our website: https:// alive, as if ready to jump at the observer. The fanzoj.com/manufacture/production/ collection was made from Circassian walnut root wood, fossilized mammoth tooth, the Can you tell us a bit about your most recent project, The Leopard, and its stunning de-sign best-quality steel, and 24k gold with each piece being embedded in matching leather oak elements?

The Leopard is a splendid demonstration of cases. Each case was similarly adorned with craftsmanship, skill, and artistic talent that the finest handcrafted accessories of fossilized is expressed across three different weapons: a mammoth material, 24k gold-plated, and a Fanzoj hunting rifle, a pistol, and a fine custom leopard portrait on each lid. This collection is our company’s crowning achievement. Though knife. It took us over three years to bring this we do hope to outdo ourselves once again in exceptional project to life. Using a wealth of the future. talent and craftsmanship from a very high based on our own ideas, without the customer, by exploring one particular theme in a philo-sophical way; it is a combined effort of world’s best artists and artisanal resources, national and international. They are one-of-a-kind pieces.

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What sets Johann Fonzoj apart from other weapon artisans?

Our continuous exploratory mindset; our inert curiosity and creativity; and our great wish to create items of timeless aesthetics which outperform ourselves with each new project.

Our big theme projects transcend the mere idea of “decoration”. We explore symbolism through our artistry. Life-and-death, predator-and-prey, black-and-white. All are themes we associate with hunting and they’re expressed through the opulence of our pieces and the excellent craftsmanship only Johann Fanzoj can provide.

07 Is there anywhere else our readers can learn more about your firearms?

Yes, you can visit our website at https://fanzoj. com to learn more or commission your own work of art. 

PROFILE

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PROFILE

GIL DEZER

Changing The Face of South Florida Real Estate | BY FRAN ENDICOT T MILLER

Gil Dezer of Dezer Development continues to transform Florida’s beachfront skyline with yet another exciting affiliation. Dezer, president of South Florida’s premier real estate development company, is known for his high end partnerships with iconic brands; his current collaboration with Bentley Motors will result in the tallest residential tower on a United States beachfront. His first ever Bentley Residences will feature 200-plus oceanfront dwellings in a 60 story, 749 foot high building.

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lways at the forefront of luxury brand partnership real estate, Dezer (one of the youngest developers of luxury high-rise residential and condo-hotel properties in the United States) previously collaborated with fashion and furnishings designer Giorgio Armani in creating the first-ever Residences by Armani/Casa tower. He also partnered with Porsche Design Group to deliver Porsche Tower, a 60-story ultra-luxury tower showcasing a one-of-a-kind patented robotic parking system known as the “Dezervator,” allowing owners to park their vehicles in sky garages directly next to their units.

Additional future Dezer projects include the Intracoastal Mall, which will bring 2,000 residences, 375,000 square feet of retail, 200,000 square feet of office, a hotel, harbor and park to the Miami waterfront site, transforming the nearly 30-acre property.

Dezer holds a Florida real estate license and is the past president and chairman emeritus of the Developers & Builders Alliance (DBA), one of the world’s largest development and construction organizations. He is a past recipient of the Greater Miami Chamber of Commerce’s R.E.A.L. Award for Residential Real Estate – Condominiums, and has taken home the Platinum Personal Achievement Award for Sales Director of the Year for Trump Grande Ocean Resort & Residences for three years in a row at the annual Florida’s BEST Awards.

He has collaborated with the Bentley design team and world-renowned architectural firm Sieger Suarez Architects on the exterior and interior of the Bentley Residences building, translating Bentley’s luxury design to the residential experience. The building’s cylindrical form and floor-toceiling windows will offer unique ocean and bayside views. The 200-plus luxury apartments will meet the expectations of residents who expect the very best in design and quality. Homes will feature a private balcony, pool, sauna, and outdoor shower. Additional amenities include a gym,

pool, spa, cinema, whisky bar, restaurant and lounge, cabanas, and landscaped communal gardens. Each residence will include an in-unit multicar garage, allowing for cars to be securely stored alongside the apartment – the ultimate statement in exclusivity and privacy. The patented car elevator is a prominent and luxurious feature for any car enthusiast.

The development is keenly focused on sustainability; the building is being designed in accordance with the Florida Green Building Council (FLGC) certification and other environmental regulations to protect the local environment and minimize the impact of the development on local wildlife. Further, environmentally-safe building materials will be used, and reduced coastal lighting implemented to protect endangered sea turtles. The tower will be designed and engineered to reduce energy consumption.

“The modern and progressive brand identity of Bentley Residences is at work in both the tower’s interior and exterior spaces, rooted in authenticity and innovation,” said Adrian Hallmark, CEO of Bentley Motors says.

“We’ve partnered with Dezer to create a living experience that expresses the very philosophy of the Bentley brand and stays true to our vision of inspiring extraordinary journeys.”

“Partnering with Bentley Motors, a true global luxury brand, and being able to create another first in the Miami marketplace is an extraordinary opportunity,” said Dezer. “We’ve been instrumental in changing the face and value of the South Florida real estate industry through the introduction of brand partnerships. With Bentley Motors, we will create something inspiring, powerful and iconic – a true game-changer when it comes to luxury living.”

Founded in 1970 by Dezer’s father Michael Dezer, Dezer Development has grown to encompass unique and strategic holdings in New York, Florida, and Las Vegas. Today, in addition to its Porsche Design Tower, Residences by Armani/Casa, and the Bentley Residences, Dezer Development’s branded real estate portfolio also includes six-Trump branded towers. Generating an unprecedented response from a broad range of local, national, and international buyers, the prolific developer has successfully sold more than 2,700 units and generated more than $3.6 billion in sales.

Bentley Residences is scheduled for completion in 2026. Construction is estimated to begin in early 2023. Sales will commence in 2022. For inquiries, contact jackson@relevanceinternational.com. 

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R EAL E STATE

Keep Your Eyes On These FIVE LUXURY OCEANFRONT RESORT COMMUNITIES | BY DAMON M. BANKS

The demand for homes in luxury communities outside of the cities has skyrocketed this past year, and many developers are working overtime simply trying to keep up with the demand. These single-family homes provide a beautiful place outside of urban areas where multi-generational families can gather and spend quality time together. Many people have also further embraced spending time outdoors, and eager to buy second homes in dreamy oceanfront locales that offer incredible natural surroundings and endless ocean views. With all of this in mind, below is a collection of five of the ultimate oceanfront resort communities around the world that are perfect for those seeking a more permanent paradise.

CABOT SAINT LUCIA | SAINT LUCIA Cabot Saint Lucia is a magnificent resort community in development on a spectacular 375-acre peninsula on the northern tip of Saint Lucia. Cabot Saint Lucia will include Coore & Crenshaw’s first Caribbean golf course, magnificent real estate and a boutique oceanfront resort. Residents and guests will have exclusive access to the very best in amenities, including three restaurants, world-class Cabot Spa, wellness center and more.

The award-winning architect, Richard Hywel Evans of Studio RHE, is leading the design process and working alongside Ron Krater Studio for strategic land planning. Sustainable materials have been carefully selected for a ‘naturally modern’ design that enables the best of indoor-outdoor living so owners can seamlessly enjoy the idyllic Caribbean environment year-round.

Cabot Saint Lucia has sold more than $100M in real estate since quietly launching sales last year. Phase one is officially sold out, and phase two real estate offerings are now available for sale, including an exclusive offering premium lots and the highly anticipated Fairway Villas, the first built product on-site.

Phase two pricing ranges from $2M to $11M.

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R EAL E STATE

HOKULI’A | HAWAI’I ISLAND Hokuli‘a is a luxury residential community located along Hawai‘i Island’s famed Kona Coast. With three miles of elevated, west-facing shoreline, the property is set away from the island’s densely populated resort bubbles. Owners enjoy 1,260 uncrowded acres to roam free and relax, as well as unsurpassed resort amenities including a world-class Jack Nicklaus Signature golf course that has been ranked among the best in the state. A peaceful shoreline park provides on-site hiking trails, nature viewing platforms, picnic areas and a canoe landing for water adventures.

Hokuli’a just announced the release of Phase Two “Nalu Kai” real estate. Phase Two is comprised of 20 premier oceanside lots with commanding views and direct ocean access spanning three miles along the shoreline with pricing ranging from $4.25M to $7.5M. Founded on the principles of stewardship and community, the lots at Hokuli‘a are generously sized from one to two acres, allowing homeowners the opportunity to construct contemporary Hawai‘i dwellings that embrace the unique typography of the land. Each lot comes with its own agricultural easement, and owners have the ability to tap the Hokuli‘a Community Association to assist with cultivating, harvesting and marketing their bounty.

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R EAL E STATE

OIL NUT BAY | BRITISH VIRGIN ISLANDS Oil Nut Bay is located on the eastern tip of Virgin Gorda in the coveted North Sound region of the British Virgin Islands.

The idyllic island resort is spread across 400 exquisite acres, entirely surrounded by the turquoise waters of the Caribbean Sea on one side and the Atlantic Ocean on the other. The setting is exceptionally private and consciously preserved, accessible only by boat or helicopter.

The luxury homes and villas are custom-built into the island’s topography and the architectural designs meld cutting-edge, modern elements with natural elegance. Lots and homes for sale range in pricing from $1.95M to $50M, and nightly villa rentals range from $6000 to $30,000, per night. The low-density community will include just 117 homes at full build out.

Amenities include a private beach club with three pools and a swim-up bar; wellness center with gym and two tennis courts; two heli-pads; equipment for kayaking, sailing, and snorkeling; Nut House Kids Club; and world-class dining options.

The resort also features an exciting new Marina Village with Nova overwater restaurant and bar, suspended pool with hammocks and daybeds, a games room, 93-slip marina, market and boutique.

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RANCHO SAN LUCAS | CABO SAN LUCAS Rancho San Lucas is one of the newest resort communities in Cabo San Lucas. The exclusive 834-acre resort is set in rolling desert foothills that slope to 1.2 miles of pristine beachfront on the Pacific Ocean. Located only 15 minutes from downtown Cabo San Lucas, a deep-sea fishing, golf and nightlife capital, this exclusive, gated enclave occupies a privileged location that offers a level of serenity rarely found in Cabo.

The property includes the luxurious Grand Solmar at Rancho San Lucas, an all-suite hotel boasting ocean views from every room. The low-density community is elevating the standard of coastal living in Cabo with The Villas at Rancho San Lucas and the Norman Estates. For guests seeking a stress-free and seamless second home option, real estate is available with pricing from $500K to $10M. The newest offering is an exclusive collection of 30 villas called the Perla. The stunning three- and four-bedroom villas include panoramic ocean and fairway views.

Hotel guests and owners enjoy three pools, five Jacuzzis and a saltwater lagoon that winds throughout the property. For those seeking serenity, the Seaside Spa has outdoor treatment rooms and private beachside cabanas. The resort is also home to the new Greg Norman Signature course, world-class dining options and 15 miles of jogging and mountain bike trails.

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R EAL E STATE

DANZANTE BAY AT THE ISLANDS OF LORETO | LORETO, MEXICO Danzante Bay at the Islands of Loreto is a 741-acre masterplan resort community set amidst the dramatic Sierra de la Giganta mountains, bordering the turquoise waters of the Sea of Cortez. The enchanting destination is best known for its secluded, unspoiled setting on the Loreto Bay National Marine Park, A UNESCO World Heritage site. The nearby city of Loreto is rich with culture, beautiful colonial buildings and history dating back to 1697.

By limiting development and concentrating on a holistic experience, developers Owen Perry and Luz Maria Torres ensure Danzante Bay’s trajectory as the next great destination for relaxation, culture and eco-tourism. The resort community is home to the exceptional TPC Danzante Bay, an 18-hole golf course from Rees Jones boasting some of the most striking holes in golf; the award-winning 140-room Villa del Palmar at the Islands of Loreto; four restaurants featuring fresh, local cuisine; 39,000 square foot Sabila Spa; five sparkling pools; and new “Baja contemporary” real estate offerings.

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Interested buyers can choose from four predesigned home plans from Kevin B. Howard Architects, ranging from three- to six- bedrooms and 2,900 to more than 6,000 square feet. Pricing for built product ranges from $1.5M to $2.5M and lots are also available for sale with pricing from $375K. Owners enjoy a private beach club, access to the resort’s fitness facilities and special rates and access at the spa and restaurants.

R EAL E STATE

OVER THE TOP HOMES FOR NATURE LOVERS | BY JARONE ASKENAZI

Residence 63. Photo courtesy of Steelblue

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R EAL E STATE

After a year of staying indoors, people are prioritizing time in nature and rethinking how their homes can serve them. San Francisco-based luxury home creators Troon Pacific are prioritizing this connection to nature by injecting their homes with over-the-top biophilic elements to promote a sense of indoor/outdoor living. From the recently completed LEED Platinum-certified Residence 2582 which was inspired by nature from top to bottom to Troon’s other homes in San Francisco, including Residence 2895 and Residence 63, their high-performance, high-quality homes are ideal for sophisticated buyers that care about wellness and sustainability.

In the city’s coveted Cow Hollow neighborhood, Residence 2582 is a massive three-story 12,464 sq. ft. home demonstrating the best of modern California architecture. Completed in 2021, the six-bedroom home is priced at $46 million and combines timeless design with leading-edge sustainability and health initiatives. A double-height atrium foyer greets guests upon entry while the floating glass staircase and reflecting pools are below a massive operable skylight creating a dramatic scene. Along with marrying sophisticated finishes with leading-edge sustainability and health initiatives, the residence features outdoor spaces which are just as grand as the indoor. With terraces on each floor, an outdoor garden oasis and an Olympic-length lap pool and hot tub on the roof, guests are immersed in unprecedented views of the surrounding area. Other amenities include: a theater room, a steam shower and sauna, a butler’s pantry and catering kitchen.

At the crest of Pacific Heights on the coveted Broadway Gold Coast Residence 2895 will be delivered with a fully permitted set of architectural drawings, approved building permit and detailed construction documents for $29.5 million.

Designed by Troon Pacific and Snøhetta the six-level home will feature eight bedrooms and 13 bathrooms and fully repurpose the existing 12,000 sq. ft. home while excavating and adding 8,000 sq. ft of new living and entertaining space into the hillside below. Punctuated by soaring atriums, tall ceilings and contemporary design and engineering, the home spans an entire city block and offers a litany of amenities. Some of the top amenities include a filtered air, water and wellness program integrated throughout the house, a terraced landscape including lap pool, living walls, outdoor bar and dining area with lush gardens. The house is also designed to include a XX sq. ft.?, an underground art gallery space and the potential 12-car garage.

Offering modern design in Cole Valley, Residence Sixty-Three will also be delivered with a fully permitted set of architectural drawings, approved building permit and detailed construction documents for $8.9 million. Floor-to-ceiling windows are offered throughout the 4,590 sq. ft. home offering views of the Golden Gate Bridge for residents of this four bedroom with four baths and two half baths modern home. With a garden-like back yard featuring a fire pit and hot tub as well as a BBQ area and outdoor dining room, the outdoor spaces are primed for hosting. Inside, the custom architectural steel staircase with prism skylight and glass door leads to the home’s roof deck while there also features a custom wet bar with wine storage and gourmet kitchen with walk-in pantry and adjacent family room. The primary suite is equipped with a soaking tub and large walk-in closet while the home also features a Sky Lounge, its modern penthouse entertainment suite.

Residence 2582. Photo courtesy of Jacob Elliott

Residence 2895. Photo credit Steelblue

For more information about Troon Pacific, please visit www.troonpacific.com. 51 | UPSCALELIVINGMAG.COM | WINTER 2022

JETS

BOMBARDIER CHALLENGER 3500 Midzide Jet that comes with more sustainable luxury | BY SOMNATH CHAT TERJEE

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he pandemic has increased the demand for private aviation along with added concerns regarding safety along health. Demand for private jets has increased and the midsize jet segment has seen further demand along with new competition brewing in the skies.

Bombardier has been a popular name and its Challenger series has been its mainstay. The Challenger 350 has been a staple in the Super Mid-size Business Jet space. However, no competition from Embraer, Gulfstream, and Citation means the new Challenger 3500 has loads of competition to fend off. The name itself shows the evolution of this aircraft and a lot of technology has been added in. Crucial to the times we live in, the new Challenger 3500 also comes with sustainability built into its core DNA. This next-generation midsize aircraft comes with a redesigned cabin along with giving options to its owners to design the interior with sustainable materials. Also, a lot of the luxury features seen on the bigger Challenger 7500 have made their way into the 3500 too. The well-being of the environment and reducing carbon footprint is crucial and is now a part of the buyer’s demands along with more comfort. One of the highlights of the new cabin includes the patented Nuage seat now added here. These seats feature a deep recline, a tilting headrest along a floating base. Other changes include a reduced cabin altitude of 4,850 ft at 41,000 ft- meaning a marked 31% improvement when compared to its predecessor.

There are new luxury amenities added in since owners want such features. Chief of which includes the industry’s first voice-controlled

cabin to manage lighting, temperature, and entertainment systems along with the first wireless chargers throughout the cabin and a 24-inch, 4K display. This display is also the largest in its class. Other changes include more haptic-style buttons and less clutter.

In terms of sustainability, Bombardier claims that the Challenger 3500 aircraft will have an Environmental Product Declaration (EPD) in an effort to reduce the aircraft’s life cycle environmental footprint. A new eco app with tools to optimize flight plans and reduce fuel burn is also there.

“We are thrilled to launch a business jet that features all the best-selling elements of the Challenger platform – an impressive performance, consistent reliability, exceptional smooth ride – while elevating the cabin experience for our customers,” said Éric Martel, President, and Chief Executive Officer, Bombardier. “Building on the success of the unrivaled Global 7500 business jet cabin, the Challenger 3500 aircraft prioritizes what our customers value most: a truly exceptional cabin experience.”

Expect an Entry-into-service by the second half of 2022 and it is clear that this new jet follows in the footsteps of the flagship Global 7500. You can seat 10 passengers in luxury while the environmentally conscious buyer will also approve along with a price-tag similar to the earlier 350.

It is clear that Bombardier wants to maintain the lead and appeal of the 3500 and the extra features do sweeten the deal further. Overall, the Challenger 3500 does stake a claim at midsize business jet honors. . 53 | UPSCALELIVINGMAG.COM | WINTER 2022

TRAVEL

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TRAVEL

SINGITA LEBOMBO MASTERFULLY CHIC, YET INTRINSICALLY WILD | BY HELÉNE R AMAC K E R S

In the southeasternmost reaches of South Africa’s famed Kruger National Park sits a lodge that speaks to the soul and will continue to do so for many years to come. Singita Lebombo embraces luxury, authenticity, conservation and the most sublime stay imaginable.

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ingita has always been on my bucket list, and when the opportunity presented itself to visit Singita Lebombo with expert arrangements by Imagine PR, I started the countdown to set foot in one of the most pristine lodges that looks like it just stepped out of an architectural magazine.

Dubbed ‘Place of Miracles’, it is easy to see why. With architecture by GAPP Architects and interiors by Cécile & Boyd, this is not your traditional safari lodge in terms of color palette. Instead, there is an uprising in the mitigation of contrasts, albeit the effective use of ochres, greys and the fortification of neutrals immersed against an unparalleled backdrop of glass and steel.

The sense of being perched on a hillside and suspended above the bush rings true when walking out onto your private deck, all this while enjoying a view of the N’Wanetsi River. Airy and bright, the suites offer a modern diversion with simple but striking furnishings. A soft grey mosquito net engulfs the bed, and the choice whether to have them dropped or not is yours.

The bathroom offers a variety of cleansing options, with a gorgeous deep soaking tub and my favorite – the nature shower complemented with the Singita signature scent products. Open the sliding doors and really let nature in.

Fancy a night under the stars in true style and comfort? Then opt for the sleepout on your deck, cocooned in the safety of your bed with the ambient sounds of lions roaring or a hyena calling in the distance lulling you into a deep slumber.

Dining at Singita is an extraordinary experience and meals are created with passion and flair. The team of chefs go out of their way to ensure that your specific food choices are catered for and your banakeli (butler) is always at hand to fill your 55 | UPSCALELIVINGMAG.COM | WINTER 2022

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TRAVEL

glass or serve your beautifully plated cuisine, as Bongi did during the duration of our stay. The communal areas are dreamy, with comfortable seating, vistas as far as the eye can see and an invigorating 25-meter lap pool that is ideal for cooling off on balmy days.

Game drives are always a highlight, especially in a sizable conservation area spanning in excess of 13,000 hectares. Bordering Mozambique, Singita Lebombo really puts the wild back into wildlife when it comes to sightings. Guiding and tracking duo Walter and Howard certainly know how to navigate not only the terrain but have fine-tuned the process of creating lasting memories with the most incredible animal sightings.

Our drives are interspersed with big cat spottings, commencing with two leopard cubs resting on a rocky outcrop waiting for mom to return. When mom makes her appearance, they bound over to her but remain vigilant of the hyena in the area that is using his kill as a pillow.

We spend time with two different prides of lions, view giraffe feeding, buffalo grazing, doe-eyed impalas scurrying away, waterbuck making a dash for it, a variety of birds against a stark silhouette and a lone elephant bull making his way through the dry riverbed.

Driving through the reserve, one is awestruck by the appearance of euphorbia trees dotted amongst the dramatic Lebombo mountain range.

With their exquisite portfolio of lodges and camps across Africa, Singita echoes environmentally sensitive ethos in their drive to preserve and protect the most vulnerable ecosystems for generations to come. The protection against habitat loss is a cornerstone, with initiatives pertaining to wildlife conservation, solar-based energy and carbon offsetting, as well as community partnership projects, which include early childhood development, digital learning, and three world-class culinary schools at Singita Volcanoes National Park in Rwanda, Singita Serengeti in Tanzania and Singita Kruger National Park in South Africa.

The unmistakable call of an African fish eagle is heard from our suite. It is our last morning at Singita Lebombo and after an ultimate game drive with lions occupying the road, followed by a hearty breakfast, my daughter and I sit outside on the deck, drinking in the final moments before it’s time to say goodbye. Leaving is never easy, especially a place such as this that has crept deep into your soul but feeling renewed in nature is a privilege not to be taken for granted.

Views expressed are the author’s own.

HOW TO GET THERE BY AIR Airlink, is a privately-owned, full-service premium regional airline offering the widest network and choice of flights in Southern Africa, offering more freedom, more choices and more travel opportunities. Experience more - https://www.flyairlink.com/profile/airlink-profile Airlink’s is ranked South Africa’s most on-time airline; this is a clear indication of their determination and commitment to remain synonymous with customer eccentricity, punctuality, service excellence and reliability. Travelers can also enjoy the benefit of an intra-continental style business class service on select routes on the magnificent Embraer E-190 / E-170.

Discover More - https://www.flyairlink.com/profile/airlinkprofile#businessclass. Route Specific Information: Direct scheduled flights from Cape Town and Johannesburg to Iconic Skukuza Airport, Kruger National Park. Destination - https://www.flyairlink.com/destinations/ flights-to-skukuza. Book direct on www.flyairlink.com and download the new FlyAirlink app to plan, book and manage your flights on your smartphone or contact your travel agent.

HOW TO GET THERE BY ROAD Take Me There Today Travel & Tours was established in 2020 in the heart of the South African Lowveld and with 21 years’ experience in the travel industry, have a passion for connecting guests with their dream destinations whilst offering a personalized service that is tailored to their unique requirements. Services include private transfers, airport shuttles, day tours and accommodation, while ensuring safe, comfortable, reliable, fun, friendly and no-fuss travel. Email: info@takemetheretoday.com www.takemetheretoday.com. Tel: +27 (0)83 415-8571 57 | UPSCALELIVINGMAG.COM | WINTER 2022

TRAVEL

THE MOST EXQUISITE STAYS IN 2022 | BY HELÉNE R AMAC KER S

From America to Europe, we have the list for you. The prospect of traveling the world and staying somewhere exquisite is very real, so don’t delay, book your travel for 2022 today.

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TRAVEL

HILTON LAKE COMO, ITALY Famous for its dramatic scenery, fairytale villages, high-profile international visitors, wonderful water sports on the lake and one of the world’s leading centers of silk production, Lake Como is a magical destination. Paying homage to the area’s luxurious heritage, Hilton Lake Como was previously a silk factory but following a full restoration, the hotel opened in 2018 and is home to 170 spacious guest rooms, with a variety of stunning suites to choose from including a pampering eforea spa and Health Club, fine dining and a popular rooftop cocktail bar and restaurant boasting panoramic views over Lake Como.

Hilton Lake Como is a new generation hotel which caters to families, business travelers and couples. Ideally located in an area full of unique

experiences on and off the lake, guests can discover the scenic area by arranging a boat tour, picnic bike ride, family-friendly walks to local villages or cruising around the lake on a Vespa!

For those who like to stay active on holiday, the concierge can arrange golfing, hiking, kite surfing, sailing, tennis and motorized water-sport day trips. The spa offers a variety of treatments to soothe tired muscles, leaving guests feeling pampered and rejuvenated.

For those planning a special event or private celebration, Hilton Lake Como has a selection of spacious suites to choose from including the superior rooftop suites and the presidential rooftop suite, which offers guests stunning 180-degree panoramic views of the lake from the private terrace featuring a whirlpool tub, sunbeds and outdoor lounge & dining area.

The hotel even offers a unique loft suite experi-

ence where guests can literally sleep under the twinkling stars of Lake Como.

Hilton Lake Como’s exclusive rooftop bar has a new look and an exquisitely revamped menu by Executive Chef Alessandro Ramella Benefiting from jaw-dropping panoramic scenery, the hotel’s rooftop restaurant, Terraza 241, is the ideal place to relax and rejoice in the New Year and beyond in Lake Como with a tantalizing new menu and winter garden, which has been created specially to allow the enchanting scenery with 360-degree panoramic views to be enjoyed throughout the winter months.

Now open year-round, Hilton Lake Como looks forward to catering to families, couples, solo guests, corporate bookings, and gourmet travelers.

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TRAVEL

PENDRY MANHATTAN WEST, NY Elegance and ease comingle in this warm, contemporary design story, enveloping guests from the inside out with stunning interiors and an awe-inspiring, rippling facade that stands out amid the city’s iconic skyline. Pendry Manhattan West is where an understated, California-inspired take on progressive luxury ushers guests into an airy, relaxed version of New York and its timeless sophistication.

The 164 guestrooms include 30 suites, each with interiors by world renowned Gachot Studios and lighting by L’Observatoire International. Designed by acclaimed architectural firm Skidmore, Owings & Merrill, Pendry Manhattan West is the first of its kind in New York City.

Pendry Manhattan West provides over 6,000 sq. ft. of multi-purpose entertainment and meeting venues, each featuring natural light; a state-of-the-art fitness center equipped with Peloton and Techno-gym equipment. Art enthusiasts will love the curated art collection, spotlighting works of art from both New York City and Los Angeles based artists.

tan with Pendry’s signature services, bringing new hospitality experience to the city,” said Alan J. Fuerstman, Founder, Chairman and CEO, Montage International. ‘Together with the dynamic, experiential restaurants, retail and cultural attractions as part of Manhattan West, Pendry is proud to be at the epicenter of the city’s newest neighborhood.”

Home to a distinct food and beverage concept, Pendry Manhattan West includes Bar Pendry, Garden Room, a signature restaurant, Zou Zou’s, which was created in partnership with acclaimed hospitality group, Quality Branded.

Zou Zou’s is helmed by Chefs Madeline Sperling and Juliana Latif and brings an Eastern Mediterranean menu to the West Side.

One of Brookfield Properties’ most ambitious large-scale development projects to date, Pendry Manhattan West is an eight-acre, six-building mixed-use complex ‘superblock’ that stretches from 9th Avenue to 10th Avenue, and from 31st to 33rd Streets, complete with 250,000 sq. ft. of retail anchored by Peloton’s ‘Peloton Studios’, a 35,000 sq. ft. state-of-theart flagship location, as well as a 60,000 sq. ft.

Whole Food Market.

“We are pleased to debut Pendry Manhattan West, which combines the vibrancy of Manhat-

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THE BEVERLY HILLS HOTEL, CA For over a century The Beverly Hills Hotel, part of Dorchester Collection’s portfolio, has been the spot for Hollywood’s brightest lights, the ultimate beacon of glamour. She greets you like a movie star from the moment you pass the iconic signage, step onto the signature red carpet and enter the grand lobby. Fondly nicknamed the ‘Pink Palace’, the hotel is a corner of paradise, where 12-acre gardens and LA palm trees provide privacy and timeless appeal. At the heart of it all, the famous pool offers an experience that shimmers with history, glamour, and sheer good fun.

Rooms and suites pay homage to the legacy of the hotel, but with a luxuriously modern edge.

Bright, spacious rooms and suites in the main building look out across Beverly Hills, some

with private patios surrounded by lush gardens.

Hidden amongst the gardens, the famous bungalows offer the true Hollywood experience, each individually designed and inspired by the famous guests who’ve called them home.

Designed exclusively to enhance the feeling of effortless and modern Californian style while maintaining the property’s existing residential feel, the bungalows include color palettes inspired by warm Southern California tones, such as rust, pinks, greens, and golds.

The signature aesthetic of The Beverly Hills Hotel can be found well beyond its fabled red carpet entrance. Elements of it have been used in private homes, designers’ studios, retail outlets and more. The hotel’s eye-catching design elements have become synonymous with Southern California style.

The hotel’s much-loved Martinique® banana leaf was created by CW Stockwell, and introduced to the hotel in 1949 by Don Loper. This bold and vibrant design has been touted as one of the most recognizable wallpapers in the world. It has an iconic status amongst designers and guests alike.

A stay at The Beverly Hills Hotel will not be complete without a visit to the pool. Dating back to 1938, it opened as ‘The Sand and Pool Club’, complete with sand to make it feel like a true beach club. It’s been a favorite place to be in LA ever since.

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THE JEFFERSON, WASHINGTON DC With an established reputation as Washington, DC’s most discerning hotel, just blocks from the White House and historic DC landmarks, The Jefferson offers guests a 99-room luxury boutique hotel featuring an intricately thoughtout design, elegantly appointed suites, the most modern amenities, experiential dining and exceptional personalized service.

The hotel’s sizable collection of antiques and artwork encourages guests to escape the fast pace of the modern world or connect with it as they choose. The Jefferson, DC has presided on the corner of 16th and M streets since 1923 and has become a destination for travelers both near and far.

Areas of discovery unfold at every turn includ-

ing private cabinet rooms, and a cozy Book Room that offers guests a place to sit with a morning coffee or an after-dinner cocktail surrounded by volumes of books on an array of subjects in addition to signed editions by contemporary authors who have been among the hotel’s guests.

Averaging between 320 - 440 sq. ft., 29.7 40.8 meters, the Deluxe King guest rooms at The Jefferson’s downtown DC hotel feature a King bed, well-appointed workspace and Italian marble bathrooms that offer a large walk-in shower, lighted, magnified makeup mirror and an in mirror TV. Select rooms offer an oversized soaking tub, two sinks and natural light.

There are two dining options – The Greenhouse Restaurant, a tranquil and refined dining destination in the middle of downtown,

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Washington, DC, offers seasonal menus for breakfast, lunch, dinner or brunch. Guests are invited to dine under The Jefferson’s historic skylight surrounded by lush plant life near the national mall and monuments. Open for breakfast, lunch and dinner.

Quill Bar & Lounge is Washington, DC’s upscale lounge and cocktail bar located in downtown DC. As one of DC’s best cocktail bars, Quill offers classic and signature cocktails, a dynamic list of wines by the bottle and the glass and an elevated bar menu. Guests can enjoy cocktails and conversation in the bar’s lounge or outside on the patio. From neighborhood strolls to cultural programming, there is something for everyone in Washington, DC.

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THE PRINCIPAL MADRID HOTEL, SPAIN The Principal Madrid Hotel is much more than a modern luxury boutique hotel. Its singular location, extraordinary views, unique décor and bespoke services make it “the hotel of the capital” preceded by the success of its sister hotels: the Hotel Único Madrid and the Grand Hotel Central in Barcelona.

Together they form a collection of independent luxury hotels that share a common spirit and simple philosophy which has converted them into a lifestyle brand: historical buildings with soul, personality and character, in prime locations, bespoke services and strong links with the cities and neighborhoods where they are situated.

Their style evokes sophistication, exclusivity, seduction and luxury that resonates with contemporary life, technology, understated chic, warm ambiances and excellence in service, that in their totality make for a genuine refuge for the modern urban traveler.

The Principal Madrid Hotel experience starts in the city center, its natural environment within a metropolitan milieu above which it rises to offer intimate spaces imbued with tranquility and calm. Its exclusive location, the elegance of its 76 rooms and suites, avant-garde gastronomy and classic cocktails come together within a multifaceted and informal space that combines the best aspects of a loft and modern club with the glamour of the hotels of a bygone era, framed by the original architectural details of the 1917 building that accommodates the hotel.

The hotel’s main appeal is the unequaled views from many rooms that give guests a birds-eyeview with 360° panoramic vistas over the entire city, including some of its most emblematic buildings that together form the city’s unmistakable skyline. Its location is also unique and unparalleled at the famous Gran Via. The entrance to the hotel is accessed from Marqués de Valdeiglesias, No. 1., with panoramic views of the city center reach their apogee with the Ático by Ramon Freixa and La Terraza. Two elegant yet laid back culinary spaces, multifaceted and welcoming that together form the beating heart of the hotel and offer extraordinary views over the capital city. Both areas are landscaped with parterre planting, sharing the sky with Hellenic sentinels, the Winged Victory crowing the Metropolis and the domes that characterize the Madrid horizon.

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TRAVEL

THE RITZ-CARLTON KEY BISCAYNE MIAMI, FLORIDA The Ritz-Carlton Key Biscayne, Miami is just minutes from the city’s cosmopolitan center, yet feels like a secluded island getaway with its lush tropical gardens and infinity ocean views. The resort is home to two swimming pools, a secluded stretch of white sand beach, and a luxurious spa, as well as an expansive tennis center, designed by the legendary Cliff Drysdale.

The property offers complimentary guest activities, including outdoor yoga, cycling classes, and guided hikes. Just outside the resort’s door, the natural beauty of Key Biscayne awaits, including miles of sun-soaked coastline and the untouched ecosystem of Bill Baggs Cape Florida State Park, home to hidden hiking and

biking trails, some of the state’s best birdwatching, and of course, the oldest lighthouse in the state of Florida.

For the culturally inclined, the neon lights of South Beach, visible from the resort’s quiet beaches, are close at hand as are the trendy restaurants and shops of downtown and Brickell.

Designed by Wimberly Interiors, the 490 guest rooms & suites feature design elements inspired by the laid-back feel of the island of Key Biscayne. Creating a peaceful retreat, the rooms infuse subtle beach tones of blues and grays, with pops of green, a nod to the surrounding lush, tropical landscape.

With plenty of dining options, guests can dine at Light keepers, where modern-coastal fare

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with a distinctly local undercurrent is served.

Cantina Beach is for casual dining, and features the best of regional Coastal Mexican cuisine and South Florida’s largest tequila collection in a beautiful alfresco setting.

The glamour of Old Havana comes alive in RUMBAR, with more than 52 rums, piscos and cachacas from 18 countries, together with Cuban-inspired light fare, cigar collection and live music Thursday through Saturday.

Boasting two pools, a family-friendly pool with a stunning, cascading waterfall and separate adult tranquility pool, guests can also book the poolside cabanas. The property is bordered by a 1,200 ft golden sand beach, where guests can lounge on beach chairs or take advantage of the beach front cabanas.

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THE ROYAL SUITE BY GUCCI | BY H EL ÉN E R A M ACKERS

Celebrating its centennial, the house of Gucci teamed up with The Savoy and Christie’s to transform The Royal Suite into a celestial masterpiece.

More than one hundred years since Gucci’s founder, Guccio Gucci was employed at The Savoy as a luggage porter and liftboy, his desire to start his own leather goods company has come full circle. The Savoy and Gucci are delighted to commemorate their shared history in a host of creative ways, from design features to excep-tional experiences for guests and clients.

The relationship between the two was first under the spotlight upon the reveal of Gucci’s Aria Collection in April 2021, pri-vately screened locally at The Savoy. The Collection and its presentation included numerous nods to the hotel and its role in shaping Gucci’s mythology. Now, the partnership’s next iter-ation is the transformation of The Savoy’s Royal Suite into a re-flection of the Gucci world, featuring furniture, furnishings and decorative items from the Gucci Décor collection. In addition, art and antiquities from auctioneers Christie’s have been care-fully chosen to complement the aesthetic, which has been con-ceived to harmonize with the design and heritage of The Savoy.

Adrien Meyer, Global Head of Private Sales at Christie’s, said: “This is a wonderful opportunity to partner with two iconic luxury brands and bring our Private Sales service to guests of this great London hotel. At Christie’s, the ultimate luxury is to be surrounded by art. Together with Gucci, the Royal Suite at The Savoy will become the most exclusive place to stay in London.”

All of the items in the Royal Suite added by Gucci and Chris-tie’s will be available for purchase; making the Royal Suite an exceptionally exclusive showroom, as well as one of the most luxurious hotel suites in London, with its parade of rooms span-ning the entire length of the fifth floor, giving unrivaled views over The Thames. The Royal Suite offering includes a dedicat-ed butler, use of The Savoy’s Rolls Royce within a three-mile radius, return transfers, bespoke in-room amenities and Gucci experiences.

The partnership will also see the two brands reveal further initiatives later in the year. Franck Arnold, Managing Director at The Savoy commented, "I'm so delighted that the Savoy is partnering with Gucci in such a creative way

HOTEL

in the fashion house’s centenary year. It’s wonderful to bring alive our shared history to contemporary audiences, and we’re excited to unveil a trans-formed Royal Suite, as well as providing guests with charming experiences and exceptional ser-vice that befit two brands with such global renown.’

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WELLNESS

THE SPRING RESORT A Destination for Healing | BY DIANA SPECHLER

Residence 63. Photo courtesy of Steelblue

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WELLNESS

I

magine a place where steam rises from the earth, a river runs through the center of things, and people roam around in water shoes, blissed out, bodies wrapped in plush bathrobes. The only decisions they have to make on their vacation? Whether to soak in 95-degree waters or 110-degree waters. Whether to book a facial or a body scrub. This is Pagosa Springs, Colorado, a hidden gem sparkling on the western slope of the Continental Divide, at the base of the San Juan Mountains. And those robes come from the most luxurious lodging in town, The Springs Resort.

The deepest geothermal hot springs in the world, heated by volcanic activity 6,000 feet below the surface, Pagosa Springs water teems with minerals—sulfate, manganese, and potassium, to name just a few. Since the Native peoples, including the Southern Ute tribe, inhabited the land and discovered the springs, bathers have sworn by the water’s healing power.

Whether the springs really do “heal” or just offer a nice placebo effect, I can’t say, but The Springs Resort is such a unique and decadent retreat, it’s worth finding out for yourself. Fall and winter, when the crisp air makes soaking even more alluring, are the perfect seasons for a visit.

The hot springs are open to the public, but those who stay at The Springs Resort are granted access to private pools, as well as the public ones. The vibe throughout the resort is just what you’d expect the vibe to be among people who have been relaxing in hot tubs for hours on end, gazing out at the San Juan River, maybe climbing out now and then to eat lunch or drink a beer or get a deep-tissue massage in the on-site spa.

The activities the resort offers—restorative yoga in the Wellness Studio, guided meditation, forest bathing hikes—complement the soaking experience; some even incorporate it. My favorite was Aqua Yoga, led by yoga goddess Amy Wolfe of the lifestyle blog Love, Amy. First thing in the morning, eight of us slipped into one of the private hot pools and followed her through a gentle Vinyasa series. As I stretched my arms against the lip of the pool, gazing at the river below us and the ever-present steam in the air, I fantasized about starting every day like this. I would be so calm!

So limber! So healed!

Casual eateries fleck the resort, perfect for hopping out of the water and grabbing a bite or a cocktail, but after a day of soaking, it’s fun to shower and venture into town. Pagosa Springs is sleepy, but it has some great food.

Across the street from the resort, The Lost Cajun serves up addictive gumbo and ice-cold beers from the most famous New Orleans brewery, Abita.

Thai Pagosa offers a killer Pad See Eew. If you’re in the mood for fine dining, Alley House Grill is everyone’s favorite place to go for a romantic ambiance, a char-grilled fillet mignon, and a bottle of Cabernet. And at some point you’ll want to check out the brewpub Riff Raff Brewing Company for innovative local craft beers.

Be sure to tack some extra days on to the end of your trip because you won’t want to leave this magical region. Drive a few hours northwest to Telluride to see the most stunning mountains in Colorado. Or drive a few hours south and you’ll be in Santa Fe, New Mexico, where you can hit world-class restaurants and art galleries and watch those famous sunsets.

Once you discover this part of the country, and Pagosa Springs in particular, you’ll fall in love with the town that exemplifies the expression “there must be something in the water.” 71 | UPSCALELIVINGMAG.COM | WINTER 2022

TRAVEL

THE MOST LUXURIOUS IN

VAIL, COLORADO | BY DEVE SANFORD

As ski season draws near in Colorado, Vail remains unmatched in combining luxury with the perfect winter destination. Nestled in the heart of the city center, the Four Seasons Resort and Residences offers guests an idyllic setting situated at the base of the legendary Vail Mountain.

The property boasts a front seat to the city’s vibrant world of changing colors and is within walking distance to its charming, historic village filled with quaint shops and restaurants. Located just thirty minutes from Eagle County Regional Airport (EGE) and Vail Valley Jet Center, and just under two hours from Denver International Airport (DEN), the resort is easily accessible for travelers.

Newly revamped, the Four Seasons Resort and Residences Vail completed its enhancement project in mid-summer 2021, further positioning the property among premier luxury mountain resorts in North America. The multi-million dollar renovation took place over a period of 3 years and incorporated clean, contemporary design with a mountain chic aesthetic, creating a sense of untamed elegance and sophistication.

Vail is equally dazzling in all seasons and the resort truly caters to each.

The concierge team at The Four Seasons Resort and Residences Vail creates extraordinary outdoor experiences that leave guests with lasting memories. Whether snuggling up under a warm wool blanket with a team of dogs leading the way through Vail’s breathtaking winter wonderland or enjoying an adventurous hike with your appointed guide up 14er (a 14,000-foot mountain), the resort caters to each guest every need. Other seasonal activities for guests to indulge in includes Fly fishing, zip-lining, horseback riding, paragliding, ice skating, the hot springs, and scenic helicopter tours. The property also includes a full-service dedicated ski concierge located next to Gondola One, at the base of Vail Mountain, with transportation to and from the resort for all guests.

Having all the trappings of an upscale ski chalet, the Four Seasons sits at the pinnacle in terms of luxury accommodations and service. It has 121 guest rooms, 24 suites, 28 private residences, 6 residence club vacation condominiums, a signature restaurant, Flame, pool bar, a hotel bar, The Remedy, heated pool, workout facility, and full-service spa with 13 treatment rooms.

After a long day of activity, nothing feels better than getting comfy in the largest guest rooms in Vail Valley. The rooms and suites come with Residence 63. Photo courtesy of Steelblue

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gas-burning, stone fireplaces, and most open to a fully furnished balcony or terrace with sweeping views across the mountains, village, or gardens.

The 28 private residences on the property offer the perfect abode for families or groups of friends to play and relax. With fully equipped private kitchens, spacious living areas, and stunning views of the mountain, it feels just like a home away from home.

No world-class resort would be complete without a spa to match, and the resort’s award-winning spa takes wellness very seriously. Outdoor activity is a must while in Vail but setting some time aside for relaxation is equally important. The resort’s spa concierge will personally assist you in designing the perfect itinerary including fitness classes, as well as spa treatments.

With a wonderful array of restaurants to choose from, Vail is poised to tempt the most discerning of palates and the Four Seasons Resort and Residence Vail is no exception. Their Executive Chef, Simon Purvis, effortlessly marries indulgent food with superior service.

Flame is Aspen’s premier steakhouse offering a variety of seared steaks and signature dishes. Its extensive menu includes favorites like Lobster Thermidor Mac and Cheese and Crispy Tempura Avocado Roll.

One of the favorite places to grab a cocktail in Vail, The Remedy Bar’s playful twist on classic cocktails in combination with its cozy atmosphere, and delicious small bites make it both the perfect après ski spot, or quiet sanctuary where guests can sit by the fire or enjoy s’mores on the balcony.

The Four Seasons Resort and Residences have set a standard in Vail and are sure to only continue to raise the bar. One promise that can be made for certain after experiencing the resort, is that guests will always yearn to come back. The team’s passion for creating an unparalleled experience is evident from the moment guests walk through the doors and remains long after their stay is over.

Sitting down with the resort’s Executive Chef, Upscale Living Magazine had the opportunity to discuss just what makes the cuisine at Four Seasons Resort and Residences Vail so special. 

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PROFILE

goreng in Bail, hot chocolate, and croissants for breakfast in Normandy on my first school trip abroad, the most amazing fish and chips in Wellington NZ... but I would go back to the first bowl of mussels I shared with my grandfather in Bordeaux, France when I was little, I remember the white wine broth and dipping crusty baguette into it... just magical.

From where do you get inspiration for your menu?

I would say from my travels, having lived in many countries around the world I like to incorporate flavors that enhance a local ingredient, an example of this would be a Porcini dish we are running as a special now, Fresh porcinis, pan-seared then grated fresh ginger, shallots and garlic are added, once cooked deglazed with Mirin and Miso, and finished with sesame seeds and Scallions.

Describe the focus of the cuisine at Four Seasons Resort and Residences Vail.

In our Modern Mountain Steakhouse Flame, we focus on the highest quality meats and seafood paired with fun unique twists, Remedy is a cool bar with amazing views, the food here is varied and approachable.

How often does the menu change?

We have staples that stay on year-round, these are the items that our guests expect to see every visit, with that being said, we do a fall, winter, spring, and summer menu change.

What are some of the challenges and benefits to operating in a hotel?

One challenge is that we are always open, 24 hours a day 7 days a week; the benefits are we have access to buy the best ingredients and have free rein with creativity and menu content.

How would you describe the cuisine/culinary scene in Vail?

Vail has some excellent restaurants and restaurateurs, some of the talent that ends up in Vail is just amazing.

Q+A with Four Seasons Resort and Residences in Vail, Executive Chef Simon Purvis.

How did your career in the culinary arts begin?

Growing up in southern England in the late ‘70s and early 80's I can honestly say that we did not have a relevant food scene, what I did have was a mother that cooked every day and a grandmother that would cook lavish meals at family gatherings, I would look forward to every meal they prepared...it all really began for me when we would go on family camping trips to France and Spain, I was in awe of the different foods we would eat and the markets we would visit, I would say that this is where my attraction to food really started.

Fondest food memory?

There are many… Noodles at the fish market in Tokyo, my first nasi 74 | UPSCALELIVINGMAG.COM | WINTER 2022

Are there any chefs whom you really admire or have been role models in your career?

My Chef at the Caledonian Hotel, Jeff Bland, was calm, focused, and hands-on... and then Wolfgang Von Wieser, worked with him for quite a few years in three properties, just a great Chef with a calm focused presence.

Least favorite ingredient to cook with.

Snails, I just can't eat them.

What is your signature dish?

Tomorrow night’s special, I have some fresh Matsutakes coming in from the PNW and some fresh yuzu.

The one kitchen tool you cannot live without.

I have this old Victorinox French knife, it's sharp and versatile, can be doing lobsters one minute and then fine diced shallots the next What would your last meal be like?

Char Kway Teow.... just love the texture of the fresh rice noodles and the char flavor from the wok.

HOTEL

THE FOUR SEASONS RESORT

PUNTA MITA | BY DEVE SANFORD

Paradise is often described as being a state of immense contentment or being in a place of great beauty. Like an explorer’s journey to find adventure in some remote and far away land, so is the compulsive urge for travelers to seek out their paradise.

If paradise has ever been lost, it has most definitely been found at the Four Seasons Punta Mita. Located on Mexico’s Rivera Nayarit, within an expansive 400-acre nature reserve on a private peninsula overlooking Bahía de Banderas, it is less than an hour away from Puerto Vallarta International Airport (PVR) With a prime location on the Pacific Coast the luxury resort has direct access to white-sand beaches and the most epic sunsets.

The ultra-exclusive property surrounded by lush tropical gardens has 139 guests’ rooms, 38 suites, 22 private villas, 7 private residences, and 4 beach homes. Accommodations offer beach-inspired casitas with free Wi-Fi, flat screens televisions, iPod/iPhone docks, cozy living areas, and private bars.

Upgraded suites and villas include their very own kitchens, plunge pools, and golf carts to get around the resort. There are 4 restaurants, 4 bars, tennis courts, a basketball court, 3 pools including a lazy river and 2 private beaches. Other amenities include a spa, a fitness center and a Jack Nicklaus-designed golf course with the world’s only natural island green, “Tail of the Whale.”- A true bucket list item!

The Four Seasons Private Villas ascend the beautiful hillside near the Four Seasons Resort. Each four or five-bedroom villa is beautifully designed with furnishings and artwork from local Mexican artisans and features sweeping Pacific Ocean views have spacious living areas, terraces, a private infinity pool, and access to every service and amenity offered at the resort.

Relax, Eat and Repeat is an obvious mantra while at the resort, but guests also can take on an array of activities. Whether an adventure seeker or cul-

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ture explorer the property has a program for everyone, even the little ones can enjoy their own kid’s club full of treats and games.

The unspoiled paradise takes care of its little utopia by giving back and helping to conserve the environment around them and guests can join in by participating in their turtle release program. All the proceeds go to Red Tortuguera, the sea turtle release program for conservation and protection of sea turtles in Nayarit and Jalisco. Guests are guided to the beach while learning about the sea turtle and releasing the baby hatchings into their new life in the Pacific Ocean right at sunset.

With more and more guests traveling with their little furry family members, the Four Seasons Punta Mita is proud to offer a wonderful pet program complete with pet sitting and walking services. Pets enjoy their own cabana and pet menus with specialized dishes including seared beef tender-loin, grilled catch of the day, and boiled carrots to name a few.

During this time when traveling can be a little complicated, the Four Seasons Punta Mita offers peace of mind. Whether as a departure requirement or simply for peace of mind during your stay, COVID-19 testing is provided by a third party and is as easy as contacting the Concierge Desk for an appointment.

To borrow a quote from John O’Sullivan, RVPGM - Regional Vice President and General Manager at Four Seasons Resort Punta Mita “The quest for perfection is a journey and not a destination.” Each day he and his incredible team strive for and reach perfection even in the most minuscule action, and this is precisely why they will always be considered the Best of the Best.

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P RO F I L E

Create spaces for people to be themselves and allow people to operate in a genuine non-politically motivated working environment. Allowing people to fail but with positive intent. Create a space where people can dream and innovate without the yoke of pressure. Allowing people to have fun and just be natural with and to themselves.

Would you provide an overview of each of the properties you oversee?

Three of them are fully operating properties: two are city hotels (Houston and Seattle) and the other is our Punta Mita (pure paradise filled with Punta Mita Warriors!) the others are at various stages prior to opening: Our second property in Los Cabos known as Cabo del Sol in the corridor where the most authentic and vibrant part of the whole destination is in my humble opinion. One more in Tamarindo, the Mexican Pacific, and close to Careyes and Comala, a couple of towns with a great tradition in the Art scene in Mexico (Plastic Arts and Literature) this one is getting ready to open very soon in the first half of 2022. Another fascinating project is the new concept we are about to announce in Punta Mita: something vastly different: all I can say is this product is no-where in the Americas, and it will be up and running soon next to Four Seasons Resort in Punta Mita. A private island in Belize, and one more in the Mayan Riviera. The brand trusts me to explore these possibilities in Mexico and Latin America, and I enjoy every part of the process. It’s like uncovering the magic of the people and the space and place.

Q+A with John O’Sullivan, RVPGM Regional Vice President and General Manager at Four Seasons Resort Punta Mita Sitting down with John, was one of the sincerest pleasures I have had in a very long time. His passion for life not only radiates from him but is manifested throughout the incredible resort in which he is the gatekeeper.

What motivated you to begin a career in the hospitality industry?

Growing up in rural Ireland, I was always absorbed by seeing tourists from different countries walking around my town and the “look” they had in their eyes; the adventure of sorts that they were on. From the age of 8, I can remember lying on my back and seeing the jet fumes of the flights from Europe flying to the US across the west coast of Ireland and wondering where they were going and what they were going to eat when they got there; and so, it started, my love for traveling which catalyzed my desire to work in Hotels from the age of 12.

You have been with Four Seasons Resorts for 26 years. What is the most important lesson you have learned about which circumstances create the perfect environment for growth and success?

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What is your favorite aspect about Four Seasons Punta Mita? How do you feel it differs from other properties?

The property has been fully renovated, it looks fresh and updated, it is settled in the most – topographically - interesting location in Punta Mita.

The true differentiating factor is our staff; our warriors who truly make the difference each and every day. We have had this team for many years, and they know how Luxury Resort Hospitality should be delivered, and they execute it at a consummate natural level. That is something only Punta Mita has in its purity.

Each Four Seasons reflects the hotel’s city in the design and experience. For visitors, how is this property an extension of the Punta Mita experience?

Everywhere you go within Four Seasons Punta Mita you can find something that speaks about Mexico. Its colors, its architecture, its culture, its food, its music, and everything is directed to the most iconic thing in Punta Mita: The Pacific and its sunsets. Besides that, we are located near some beautiful authentic Mexican towns, that reinforce the true Mexican experience our guests long when they come to the destination.

Have you had any mentors? Who are they?

I have some interesting people that punctuate my life more as role models than mentors. They would be Isadore Sharp who is the founder of Four Seasons and whose “Golden Rule” legacy is something we try and live each day with; just treat people as you wish to be treated. Richard Bran-son also intrigues me in the manner in which he operates and surrounds himself with non-like-minded people and thus increases the bandwidth of more disparate outcomes of possibilities.

What is the signature philosophy that differentiates a Four Seasons Resort from any other?

It is part of the brand’s DNA, every property is permanently celebrating

PROFILE

its Character as a Four Seasons property, its Connection to the people and place they are in, and the Craftsmanship, which refers to its people, everyone is an expert, and that closes the loop for the whole Four Sea-sons experience, that is the common denominator and that is also the variable for every property.

From where do you draw your inspiration for art?

Everywhere to be honest. I feel nature and energy and art is the medium in which I translate it into combining words and images. I am genuinely intrigued by the infinite possibilities of expression that art can give the universe. I also draw inspiration from having no fear about what I create. If people love it or don’t; it’s not my reason or purpose to paint. Check it out for yourself on https://www.irishartwarrior.com How has your love for painting and writing poetry complimented your career as a GM? I call it a duality of purpose, a space of co-existence and mutual respect. Art and poetry allow me to be more creative and can articulate in a range of manners. I tend to see things less in “black and white” and more colorful. I sense their co-existence allows me to be non-judgmental of people or places. Life is a blur and the symbiotic parallel existence of my career and my other life’s creative passions.

Do you have a favorite spa treatment at Four Seasons Punta Mita?

Our Punta Mita Tequila Stone: That´s my kind of treatment. A deep tissue massage with Tequila infusions Agave oil, and hot stones to round the experience up, not only mine but our guests´ favorite. Who would have thought an Irishman would allow tequila to be rubbed on them as opposed to being drunk!

Favorite meal?

First really difficult question. Food to me is almost like a good translator. The food in Mexico and its diversity truly blows my mind (and waste-line occasionally!). The regions; the richness; the simplicity; the history all contribute to a kaleidoscope of possibilities. I love the way Mexicans respect food, it’s almost religious in its preparation and execution. My philosophy would be less is more especially when dealing with pure raw materials What efforts have you undertaken regarding conservation and sustainability?

Four Seasons Resort Punta Mita has been

relentlessly committed to achieving the Sustainable Development Objectives agreed by governments around the world, such as part of the 2030 Agenda. Implementing the SDGs at our resort has optimized our sense of environmental responsibility on a personal and corporate level. At Punta Mita, we believe that real change comes from the heart of the resort; that means our employees and always trying to lead by example.

Four Seasons Resort Punta Mita is pleased to announce that by 2022, we will be the global pilot program for eliminating amenities in single-use plastics of hygiene products, and bottled water by replacing them with Vivreau on-site bottling systems using reusable glass bottles. The entire resort is equipped with interior and exterior LED lighting; motion sensors in basements and wardrobes; and new high-efficiency appliances in all areas. Intelligent AC units have been installed in guest rooms, which have a vacancy feature that promotes efficient energy use, and dehumidifiers that optimize the operation of the cooling system.

What plans do you have for Four Seasons Punta Mita for the coming year?

The quest for perfection is a journey and not a destination. A continuous commitment to redefining relevance and ensuring that every experience we create is as original and environmentally enhancing as possible. We continue to innovate through and with people.

Who is the Four Seasons Punta Mita guest?

Our Punta Mita guests are curious explorers, respectful of local culture and nature, and open to learning and experiencing the destination they visit. They trust us and are prepared to try new things especially when they are delivered by the familiar faces of our amazing warriors.

They take risks with us because they know they are essentially in their second home.

Where is your favorite place on Earth to travel to?

I have been blessed with the ability to be able to travel to 94 countries and live in 6 different countries. I have several Zen zones around the world but the country that I feel the most disconnected connection with is Nepal that I have been visiting and exploring by high altitude walking for more than 30 years. The people there are beyond authentic, honest, and open.

How is Four Seasons Punta Mita unique?

We are unique in a variety of ways. We are in a unique location, our facilities are unique, our culinary experiences are too. But the best part of it is our history with our guests, and residents, I always say this is the place where you arrive as a guest, leave as a friend, and return as family. 

Considering the Covid-19 pandemic, what has been the biggest adjustment your property needed to make in order to ensure the safety of its guests? We had to reinforce all our protocols in our restaurants, bars, spa, pools, and in general, in all our interactions with guests.

But we like to keep it safe for everyone, and we were eager to welcome our guests back, and we adapted. Our Spa Team prepared a series of touchless treatments like reiki and guided meditation sessions or the sound healing therapy with Tibetan bowls, those were such an enormous success they are still being offered. The same thing happened with our Kids and Teens activities program; we created School cations, a program that made online school available for our guests who were still attending school, and a more controlled environment for a series of activities to do after school, a worldwide success which was later adopted by other Four Seasons properties.

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WINES

LUXURY RESORTS WITH ONE-OF-A-KIND CELLARS OFFERING UNIQUE WINE TOURISM EXPERIENCE | BY JARONE ASHKENAZI

While some travel to far corners of the world and others for once-in-a-lifetime adventure experiences, oenophiles travel to discover the complexity and nuance of wine’s history, aroma, and flavors of viticulture. From Italy to Napa Valley to Australia and many more regions around the world, wine plays an important part in the local economy both in terms of economic production and tourism. As such, travelers seek out experiences visiting these top wine-producing regions to immerse themselves in the local culture and learn more about wine and biodiversity. The more curious and adventurous tourists move beyond a simple tasting at their favorite wineries and opt for unique experiences at some pretty special cellars across the world. Below is a list of truly bespoke and bucket-list-worthy experiences for all who want to hear from each estates’ owners, winemakers, and agronomists, as well as (of course) toasting with some pretty special bottles.

ANANTARA KIHAVAH MALDIVES Located on the Baa Atoll in a UNESCO Biosphere Reserve, Anantara Kihavah Maldives Villas is on a private island and features 80 beaches and overwater pool villas and residences. This barefoot luxury paradise not only features the Maldives’ only overwater observatory, but it is also home to SEA, the 80 | UPSCALELIVINGMAG.COM | WINTER 2022

resort’s signature underwater restaurant and wine cellar. Twenty ft. below the ocean floor, it is the world’s first underwater wine cellar, home to over 450 labels and vintage treasures bottles, and offers guests another first, the country’s first certified wine education program. Guests who stay for a minimum of four days at the resort will be guided by the resort’s

Senior Wine Guru, to attain WSET Level 1 certification. Over the four days, guests will partake in three two-hour tasting sessions and a final theory examination. This certification package starts at $900 per couple and there is a minimum of two guests per session. | photo courtesy of Anantara Hotels, Resorts & Spas

WINES

GRAND UNIVERSE LUCCA Grand Universe Lucca is located in the charming city of Lucca and brings the region’s best wines front and center. A part of Tuscany’s Serchio Valley, this former palazzo turned luxury hotel features four immer-

sive Tuscan Wine tasting experiences: the Montalcino, Montecarlo, Super Tuscan, and Chianti Classico. The ancient Eterno Wine Cellar, which dates back to 200 BC, allows guests to explore the grapes of these regions, their distinctive flavor profiles, and best

pairings. The 100-bottle cellar is located at the base of the property, where the remnants of an ancient fountain are on display. | photo courtesy of Grand Universe Lucca, Autograph Collection

QUINTESSENCE HOTEL Quintessence Hotel offers a luxury escape on the secluded island of Anguilla. Nicknamed ‘The Tropical Grand Mansion,’ the ninesuite hotel with a spa, beautiful beach, and sprawling infinity pool houses one of the Caribbean’s most exclusive wine collections.

Its 2,000-bottle state-of-the-art cellar is built out of stone, brick, and red cedar and offers an elegant dining experience. The intimate atmosphere presents a perfect setting for guests to dine, snack, and explore some of the finest wines from around the world. For the ultimate splurge, book the hotel’s Bruts, Blancs & Beaches package ($119,000 for five nights) and you’ll be whisked away on a private jet to enjoy world-class wines with stunning ocean views. The package comes with round-trip flights from the U.S. via Tradewind Aviation, penthouse accommodations, and special vintages (ask the resident sommelier for access to the Fieger Private Wine Collection) to savor for a truly unforgettable escape. | photos courtesy of Quintessence Hotel 81 | UPSCALELIVINGMAG.COM | WINTER 2022

WINES

BAOASE LUXURY RESORT As Curaçao’s only five-star hotel, Baoase Luxury Resort is a serene ultra-exclusive vacation destination. Just minutes from the lively downtown area, the resort includes 23 luxe rooms, suites, and villas (12 of which feature private plunge pools), a beachfront restaurant, and an infinity pool overlooking the Caribbean Sea. Secluded from everything and everyone on a private beach, it also is steps from

a coral reef on the outskirts of the private lagoon and the beach butlers who cater to guests’ every need. Their 150-bottle wine cellar is the impetus for their “Wine and Dine” as well as “Taste of Baoase” programs. Guests can enjoy a sunset and saxophone cocktail hour and tasting experience, followed by a 4-course dinner with selected wines from local island suppliers, or choose the five-course tasting menu which represents Executive

Chef René Klop’s distinguished cooking style, which can be best characterized as French-International with an Asian twist. Chef Klop and the restaurant’s sommelier taste every dish in order to make the perfect wine pairing, with the wine’s acidity, smokiness, creaminess, and spices influencing the best combinations. | photo by Baoase Luxury Resort

THE INK HOUSE Speakeasy Cellar Package With a history dating back to 1885, the former Helios Ranch underwent a five-year restoration and opened as The Ink House in 2018. Located on St Helena Highway in the Napa Valley, the four-room inn combines Italian elegance, wine country style, and gracious hospitality. As part of a guest’s two-night stay, they are invited to take part in the inn’s new Speakeasy Cellar Package experience in the property’s historic wine cellar. Guests will enjoy a completely private and customized wine tasting experience (from the Boisset and Gallo collections of wines, many not available to the public) in true luxury speakeasy-style surrounded by an exclusive library of bottles and high-end designer lounge furniture. Two nights, plus tasting begins at $1,550 per couple.

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WINES

VILLA CORDEVIGO In the Valpolicella wine region of northern Italy, husband and wife team Sarah Sturges and Stefano Zanoncello have been offering their Sensi e Diletti wine and yoga tour since 2016. Sensi e Diletti which is Italian for “senses and delights” is exactly what guests will experience on this seven-day tour. With the home base being Villa Cordevigo, a 17th-century luxury, wine relais, guests’ senses become surrounded on every step of the trip. From on-site dining at “Ristorante Oseleta,” one Michelin star to in-depth education and tastings at well-known wineries in the region, the experiences are mixed with daily yoga in breathtaking settings - the perfect complement to the wines and culinary experiences. Throughout the journey, guests are led through five to six, very diverse cellars boasting everything from shockingly tasty, €20 bottles never to be found stateside, all the way to collector-coveted, triple-digit finds.

Prices start at $6215/person and 2022 tour dates will be released soon. | photo courtesy of Alexander Rubin

HÔTEL DE PARIS MONTE-CARLO The iconic Hôtel de Paris Monte-Carlo which originally opened its doors in 1864, provides a stay in Monaco like no other. From Michelin-starred restaurants to the Jewelers’ Courtyard, Casino de Monte-Carlo, and more, their wine cellar, which was built in 1864 offers a one-of-a-kind experience. Featuring 350,000 bottles, many rare and valuable vintages, stored in optimal conditions in a mile of wine racks, the cellar is located underneath the flower gardens of the hotel. The private tour starts at €2,500 in which guests can gain exclusive access to the cellar and explore its history including during WWII, a secret room stored 20,000 wine bottles.

The wine tasting starts at €180 which guests can taste vintages from Champagne, Provence, Bordeaux, Burgundy, and Rhone valley. | photo courtesy of MONTE-CARLO Société des Bains de Mer

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WINES + SPIRITS

10 MOST EXPENSIVE WINES IN THE WORLD | BY NIKITA VIVEK PAWAR

When being classified as the “drink of the Gods”, Wine making has become an art form along with catching the fancy of the wealthiest collectors. Hence, because of its complex ingredients and making process, collectors are fighting for the rarest ones with prices reaching astronomical highs. Here, we count down the 10 most expensive wines in the world

Screaming Eagle Cabernet 1992 - $500,000 This vintage was sold at the Nappa Valley auction at an incredible price of $500,000. Therefore, it has fetched the highest price ever for a Nappa Valley wine. However, since it was sold for charity purposes, the sale was kept off the official lists but unofficially this is still a benchmark that is unrivalled.

Cheval Blanc 1947 - $305,000 One of the finest Cheval Blanc wines and also a wine which was a radical in its approach. The port-like character added to its unique appeal too while also being hailed as one of the greatest Bordeaux ever made.

It was sold to an anonymous buyer ue for $303,375.

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Jeroboam of Chateau Mouton-Rothschild 1945 $310,000 This 1945 vintage has a label showing a 'V' sign indicating victory in relation to the end of World War II. It is considered one of the greatest of its kind and was sold in 2006. This wine came from the vinyeards of one of the richest families too and its historical relevance along with its unique place in wine history enabled it to get such a high price.

Shipwrecked 1907 Heidsieck - $275,000 Touted as the most expensive champagne, this rare and hundred year old bottle fetched high prices for its history. It was sold at an auction held at the Ritz Carlton in Moscow and that's where one bottle of champagne ultimately fetched $275,000highest for champagne.

WINES + SPIRITS

Chateau Lafite 1869 - $230,000 At a 2010 auction, the Chateau Lafite 1869 sold for a record $230,000 and it was several times over the price it was expected to fetch. At the Hong Kong auction, an anonymous bidder bought not one but three bottles of Château Lafite at that price. Not surprising since this is another Rothschild bottle.

Chateau Margaux 1787 - $225,000 An interesting tale and the history around cements its place on our list. It is not so fortunate as the other ones on this list and the reason is that, while it was valued at $500,000, the collector took it to dinner and a waiter broke it.

The insurers only paid $225,000.

Chateau Lafite 1787 - $156,450 It was sold at an auction for $156,000 in 1985 and was owned

by Thomas Jefferson.

The wine has been clouded in mystery about its authenticity having the initials of Thomas Jefferson.

However, it that historical significance that drove up its value. This wine was not bought to be consumed but as a collectible.

Ampoule from Penfolds - $168,000 The handblown glass ampoule was the result of creating a special storage for this rare wine. Penfolds’ 2004 Kalimna Block 42 Cabernet Sauvignon is less about wine and more of an art form in itself. It is one of the most expensive wines but also one that looks stunning along with having one of the oldest Cabernet Sauvignon vines.

Henri Jayer, Vosne-Romanee Cros Parantoux 1999 - $136,955 Produced in France’s Burgundy wine region, this wine collection sold for $136,955 at a Hong Kong wine sale. Hence, the sale being for not just a bottle but for an entire case makes this more of a bargain than the others on the list.

The lot was for 12 bottles.

Cheval Blanc St Emilion 1947 $135,125 This is one of the finest Cheval Blanc and also one of the best clarets. Plus, this vintage has been given Class A status in the Classification of Saint-Emilion wine.

Only 110,000 bottles have been produced and that makes it a bit of a rarity as even less survive to this day. It has been lauded by experts for its flavor and texture.

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WINES

EDITOR’S CHOICE | Wines from everyone’s taste

SONOMA-CUTRER 40TH EDITION CHARDONNAY

Sonoma-Cutrer has been crafting wines since 1981 in the esteemed Russian River Valley growing region of Sonoma County, California. Today, their female-led winemaking team produces sustainable certified wines. This year’s Sonoma-Cutrer Winemaker’s Release, the 40th Anniversary Chardonnay, represents a historic collaboration between winemakers past and present. The blend pays tribute to the winery’s mastery of the single grape varietal.

LA CREMA SONOMA COAST CHARDONNAY

MARINA CVETIC TREBBIANO D’ABRUZZO DOC RISERVA

aromas of Meyer lemon, gala apple, and Jasmine are followed by flavors of pear, Cara Cara orange, and lemon meringue pie. On the palate, the 2018 wine is concentrated and juicy with a lingering finish.

is one of Italy’s greatest achievements — thanks to the work of Gianni Masciarelli who put Abruzzo’s indigenous Trebbiano grape on the map in the 1980s. This full-bodied white wine is complex, with ripe peach and apple flavors and hints of praline and vanilla. It’s incredibly balanced, and certainly a step above your average indigenous white variety. In a word: divine. ($50)

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TOMMASI AMARONE DELLA VALPOLICELLA CLASSICO 2016

Tommasi’s traditional approach to Amarone favors elegance and balance, with deep fruit complemented by spicy, earthy flavors.

The grapes come from the family’s choicest plots in the Valpolicella Classica region.

Through its commitment to quality and tradition, Tommasi has established itself as one of the principal ambassadors of Amarone in the world. A deep ruby red color, this refined wine is warm and ripe on the nose with a complex, full bodied taste of cherry notes and plum.

IL MARGONE GRAN SELEZIONE 2015 ORGANIC WINE

This wine has a well structured and complex flavor; good acidity, soft and round tannins, and a very long lasting finish. Bouquet: Notes of caramelized plums and hints of dark spices and cranberries. The wine is harvested early October by hand and the aging process is 24 months in french barriques of first and second use. Food recommendations: Beef fillet, breast of goose, roast beef, rack of lamb and wild boar.

WINES

PINOT NOIR SIDURI RUSSIAN RIVER VALLEY

The nose is full of bright cherry and tart boysenberry with hints of mouth-watering nutmeg and freshly cut cedar. The palate greats you with Raspberries and black cherry with walnut and mushroom. The wine has a well rounded flavor that can stand its own or compliment food.

LA CREMA SONOMA COAST CHARDONNAY Originally called La Crema Vinera, which means “best of the vine,” has two of our favorite wines, Sonoma Coast Pinot Noir and Sonoma Coast Chardonnay.

ERRÁZURIZ MAX CABERNET SAUVIGNON 2018

Handpicked and harvested in the semi-desert region of inland Aconcagua Valley, this is a Cabernet that utterly reflects where it is grown.

A perfect package of fresh and savory fruits and spices within a frame of juicy and supple tannins that offer both pleasure and structure. Notes of raspberries, blackberries and cherries are accompanied by soft tone reminiscent of clove, licorice and bitter chocolate. On the palate, it is a juicy and fresh acidity that enhances the plums, blackberries, a hint of pomegranate and raspberries

E. GUIGAL CÔTES DU RHÔNE ROUGE 2017

The Guigal Côtes du Rhône Rouge offers tremendous warmth, spice and pleasure, but in a decidedly individual fashion. It is, unlike virtually every other Côtes du Rhône, based on Syrah, a Northern Rhône approach that lends greater aromatic intensity and structure, though is far more difficult and costly to produce in the Southern Rhône. This deep and dark red is intensely aromatic on the nose with black fruits and spices. Overall a complete wine, with a long finish, with elegance and finesse accompanying the abundance of fruit and well-balanced tannins.

VILLA GEMMA COLLINE TEATINE BIANCO 2020

is a taste of Abruzzo for a super affordable price!

A blend of Coccociol, Pecorino, Trebbiano — three of the region’s popular grapes — the white wine offers an intense floral nose and palate balanced between green fruit and zesty minerality. It’s the type of wine you want to open to set the mood for the evening, while nibbling on cheese and charcuterie.

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