January 2012 Neighbors by Alabama Farmers Federation

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Neighbors A Publication of the Alabama Farmers Federation

VOLUME 37, NUMBER 1

JANUARY 2012

Duck Hunting Farmers are luring waterfowl to their property by improving wetland habitat areas. • 16

Federation Leaders Elected Nearly 1,200 members of the Alabama Farmers Federation attended the organization’s 90th annual meeting, which included the election of officers and state directors. • 6

A.L.F.A. Graduates The second graduating class members of the Federation’s Agricultural Leaders For Alabama

ON THE COVER Carl Childree of Barbour County is among the growing number of Alabama farmers improving waterfowl habitats on their land. Photo by Debra Davis

experiences. • 12

Calendar Of Events

President’s Message

Alabama Gardener

Whether plants are grown for profit, food

Country Kitchen

or aesthetics, a soil test provides invaluable

Classifieds

Knowing Dirt information and substantial savings. • 25

NEIGHBORS • JANUARY 2012

DEPARTMENTS

program earned more than a diploma from their

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2012 Calendar of Events

JANUARY 7-11 AFBF Annual Meeting - Honolulu, HI 11 AFBF Board Meeting - Honolulu, HI 23-24 New County Presidents & Board Orientation - Montgomery 26 Area 6 Communication Meeting - Greensboro Recreation Ctr., Greensboro 31 Area 3 Communication Meeting Snead College Cafeteria, Boaz

FEBRUARY 2 Area 1 Communication Meeting Greenbrier BBQ, Madison 7 Legislative Session Begins Montgomery 7-9 Commodity Organizational Conference - Cahaba Grand, Birmingham 9 AL/FL Peanut Annual Meeting Dothan 13 Area 2 Communication Meeting Musgrove Country Club, Jasper 14 Area 5 Communication Meeting - Alfa Building Cafeteria, Montgomery 15 FarmPAC Meeting - Montgomery 15 Legislative Reception Montgomery 16 Area 4 Communication Meeting Shocco Springs 17-20 AFBF Young Farmers & Ranchers Leadership Conf. - Grand Rapids, MI 19-25 AFBF Commodity Advisory Meeting Anaheim, CA 20 Area 7 Communication Meeting Baldwin Co. Farmers Federation Bld., Robertsdale 21 Area 8 Communication Meeting Hillcrest Baptist Church, Enterprise 23 Ag Alumni Annual Meeting and Hall of Honor Banquet - Auburn 24-26 Young Farmers Leadership Conference - Mobile 28-3/2 Washington Legislative Conference Washington, DC MARCH 13 Presidential and Statewide Primaries APRIL 1-3 Women’s Conference - The Wynfrey, Birmingham 2 Farm-City Luncheon - The Wynfrey, Birmingham

VOLUME 37, NUMBER 1

_________________________________________

10-12 Ag in the Classroom Southern Region Consortium Meeting - The Wynfrey, Birmingham 11 Alfa Mutual Ins. Companies Annual Policyholders Meeting - Montgomery 24 Primary Run-off MAY 21 Last day of Legislative Session JUNE 10-13 AFBF Southern Regional Commodity Conference - Georgia 12-14 Ag in the Classroom Summer Institute - Auburn 19-22 Ag in the Classroom National Conference - Loveland, CO 22-24 Youth Leadership Conference - 4-H Center, Columbiana JULY 12-15 County Presidents Conference Nashville, TN 19-21 Southern Peanut Growers Conference - Panama City, FL 22-26 AFBF Southern Region Legislative Conference - Orange Beach AUGUST 2-4 Commodity Producers Conference Mobile SEPTEMBER 6 Heritage Cooking Contest Montgomery 25 Policy Development Meeting Montgomery

OCTOBER 16-18 Sunbelt Ag Expo - Moultrie, GA 28-11/3 Federation Beef Tour - Louisiana TBA Alabama National Fair - Montgomery NOVEMBER 2-11 National Peanut Festival - Dothan 6 General Election 12 Auburn Ag Roundup - Auburn DECEMBER 2-4 Federation Annual Meeting Montgomery

See More Events at www.alfafarmers.org/events/

ALABAMA FARMERS FEDERATION Paul Pinyan, Executive Director Jeff Helms, Director of Communications FEDERATION OFFICERS Jerry Newby, President, Athens Hal Lee, Vice President/North, Hartselle Dean Wysner, Vice President/Central, Woodland Ricky Wiggins, Vice President/Southeast, Andalusia Jake Harper, Vice President/Southwest, Camden Steve Dunn, Secretary-Treasurer, Evergreen DIRECTORS Joe Dickerson, Lexington Ted Grantland, Somerville Waymon Buttram, Geraldine Darrel Haynes, Cullman John E. Walker III, Berry Dell Hill, Alpine Richard Edgar, Deatsville Dickie Odom, Boligee Garry Henry, Hope Hull Carl Sanders, Brundidge David Bitto, Elberta S. Steve Dunn, Samson Rita Garrett, Centre John Bitto, Elberta Neighbors (ISSN 0162-3974) is published monthly by the Alabama Farmers Federation, 2108 East South Boulevard, Montgomery, Alabama 36116 or (334) 288-3900. For information about member benefits of the Alabama Farmers Federation, visit the Web site www.AlfaFarmers.org. Periodicals postage paid at Montgomery, Alabama, and additional mailing offices. Printed in the U.S.A. POSTMASTER: Send address changes to Neighbors, P.O. Box 11000, Montgomery, Alabama 36191-0001. ADVERTISING REPRESENTATIVE: Wendy McFarland, McFarland AdVantage, 133 Bridlewood Lane, Hope Hull, AL 36043. Phone: (334) 652-9080. Email: mcfarlandadvantage@gmail.com. Classified ad and editorial inquiries should be directed to the editor at (334) 613-4410. ADVERTISING DISCLAIMER: Advertise ments contained in Neighbors do not represent an endorsement by the magazine or the Alabama Farmers Federation. EDITORIAL MATTER from sources outside of the Alabama Farmers Federation is sometimes presented for the information and interest of our members. Such material may, or may not, coincide with official Alabama Farmers Federation policies. Publication of material does not necessarily imply its endorsement by the Alabama Farmers Federation. ADDRESS editorial, advertising and change of address correspondence to Neighbors, P.O. Box 11000, Montgomery, Alabama 36191-0001.

Use a QR Code reader app on your smart phone and scan this code to visit this website.

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Debra Davis, Editor Mike Moody, Graphic Designer

www.AlfaFarmers.org A member of American Farm Bureau Federation 4

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ANNUAL REPORT

s the Alabama Farmers Federation celebrated 90 years of serving Alabama families, its anniversary year was marked by extreme weather conditions, legislative victories and new initiatives designed to position the organization for future growth. For many members, the defining day of 2011 was April 27. On that fateful Wednesday, a series of deadly tornadoes ripped through Alabama, leaving in their wake destruction unlike anything the state had ever seen. Federation members across the state donated time, money and supplies to the recovery effort, and Alfa Insurance utilized every available resource to serve its policyholders. When the storm clouds finally cleared, extreme heat and drought threatened to dry up hopes for a good harvest. Fortunately, late-season rains came just in time to help many of the state’s farmers salvage their crops. Meanwhile, high prices for livestock, catfish and row crops offset rising production costs. In the public policy arena, legislative victories included a constitutional amendment requiring a vote to reauthorize Forever Wild; passage of legislation affirming the state’s authority to regulate fertilizer; a new law limiting the liability of landowners who lease property for hunting and fishing; creation of a license plate category for mini-trucks; a law allowing roadside signage for agritourism operations, and a measure that increases penalties for illegally transporting honeybees into the state. Meanwhile, the Legislature passed a tough new immigration law requiring employers to E-verify workers beginning in April 2012. The Federation sponsored workshops throughout the state to help farmers comply with the law and continued to work with Congress to improve the federal guestworker program. The dominant issue in Washington this year was the work of a 12-member “supercommittee” charged with reducing NEIGHBORS • JANUARY 2012

the deficit by $1.5 trillion over the next decade. During the Washington Legislative Conference, 150 Alabama farmers told their congressmen Jerry Newby and senators that agriculture should not be asked to bear more than its fair share of the cuts. In 2011, the Federation administered seven producer-funded checkoff programs with total receipts of $1.9 million and hosted educational programs for farmers including the Commodity Organization Conference and the Commodity Producers Conference. The Governmental and Agricultural Programs Department and Organization Department also conducted Agricultural Leaders For Alabama (A.L.F.A.), which graduated its second class from the twoyear program. Equipping Federation members to be better advocates for agriculture is a major focus of the Young Farmers and Women’s Leadership Divisions. This year, close to 1,000 young farmers and women leaders attended educational conferences, and 76 teachers received tools to incorporate farming into lesson plans during the Ag in the Classroom Summer Institute. Meanwhile, the Federation revitalized efforts to retain and increase membership with the appointment of a Membership Growth Committee and the hiring of Alfa’s new director of member benefits. New member benefits this year included a discount on General Motors vehicles for Farm Bureau members, a rebate program at Sam’s Club and savings on overnight stays at the Wyndham family of hotels. While the member benefits director worked to recruit members, the External Affairs Department focused on increasing participation in FarmPAC 2014. The department also worked with the Alabama Rural Electric Association to conduct candidate schools for those seeking public office. Perhaps the biggest victory for 5

Alabama farmers and landowners, however, came in the courtroom. In October, a federal judge ruled that Alabama’s property tax system does not violate the U.S. Constitution. Meanwhile, communications activities included the “DRV NOW, TXT L8R” public relations campaign and video contest, as well as public relations activities related to the April 27 tornadoes and Alfa’s risk management decisions. Broadcast efforts were expanded to include the production of 16 soybean segments for RFD-TV; publication production was consolidated, and the Federation’s social media followers more than doubled. In addition, Creative Consultants Inc., developed the most comprehensive storm-related advertising campaign in the company’s history and implemented a post-storm mini-campaign to increase awareness of Alfa’s “Service and Strength.” The Alfa weather camera network also was greatly expanded. Public relations and advertising, however, weren’t the only programs affected by the storms. Destinations secured accommodations in 23 locations for a total of 1,600 room nights to help claims adjusters better serve policyholders. In addition, the group saved Alfa and the Federation hundreds of thousands of dollars by renegotiating travel contracts for conferences where attendance was negatively impacted by the storms. Although 2011 will likely be remembered as a year of disasters, Federation members can feel good about how they responded. Whether it was county leaders using chainsaws to help their neighbors or Alfa employees delivering the company’s promise to policyholders, the organization stood tall. As we look to the future, we can have confidence that the same conservative management and innovative thinking that gave rise to the organization almost a century ago will lead us to even greater heights in the years to come. n w w w. A l f a F a r m e r s . o r g

ANNUAL MEETING

Federation Elects Officers, Board Members At 90th Annual Meeting By Debra Davis

teve Dunn of Conecuh County, Jake Harper of Wilcox County and Dean Wysner of Randolph County each retained their positions as officers with the Alabama Farmers Federation during elections Dec. 5 at the organization’s 90th annual meeting in Mobile. President Jerry Newby, a Limestone County row crop and cattle farmer who was elected to his seventh straight two-year term in 2010, presided over the election process in which almost 500 voting delegates elected new officers and board members. All officer positions are for two-year terms. Newby, 64, announced he would not seek re-election at the end of his term in December 2012. Dunn, a row crop and cattle farmer, was re-elected secretarytreasurer of the 400,000-plus member organization. Harper, a cattle and timber farmer, was unopposed in his twoyear term as vice president of the Southwest Region, an area that includes Baldwin, Butler, Choctaw, Clarke, Conecuh, Dallas, Escambia, Hale, Lowndes, Marengo, Mobile, Monroe, Montgomery, Perry, Sum-

Newly elected and re-elected board members and officers of the Alabama Farmers Federation are, seated from left, Waymon Buttram of DeKalb County, District 3 director; John Bitto of Baldwin County, Young Farmers Committee chairman; Rita Garrett of Cherokee County, Women’s Leadership Committee chairman; S. Steve Dunn of Geneva County, District 12 director; standing, Dell Hill of Talladega County, District 6 director; Dean Wysner of Randolph County, Central Area vice president; Jake Harper of Wilcox County, Southwest Area vice president; Garry Henry of Montgomery County, District 9 director; and Steve Dunn of Conecuh County, secretary-treasurer.

ter, Washington and Wilcox counties. Wysner, a Randolph County cattle and hay producer, retained his post as vice president of the Central Region, which includes Autauga, Bibb, Calhoun, Chilton, Clay, Cleburne, Fayette, Greene, Jefferson, Federation Department of Public Relations and Communications Director Jeff Helms presented the Federation’s Agricultural Communications Award to The Sand Mountain Reporter’s Malarie Haven during the organization’s 90th annual meeting in Mobile. Haven was nominated for the award by Marshall County Farmers Federation President Mike Carnes. From left are Helms, Haven and Federation President Jerry Newby.

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Lamar, Pickens, Randolph, Shelby, St. Clair, Talladega, Tuscaloosa and Walker counties. Elections were also held for four district board positions, which have three-year terms. Waymon Buttram of DeKalb County won the District 3 board seat. That district includes Cherokee, DeKalb, Etowah and Jackson counties. Dell Hill of Talladega County was elected to represent District 6. That district includes Calhoun, Clay, Cleburne, Randolph, Shelby, St. Clair and Talladega counties. Garry Henry of Montgomery County was re-elected to the District 9 seat, which includes Autauga, Butler, Chilton, Lowndes, Montgomery and Wilcox counties. S. Steve Dunn of Geneva County was elected to serve as the District 12 board member. That district includes Dale, Geneva, Henry NEIGHBORS • JANUARY 2012

ANNUAL MEETING

and Houston counties. Elected to one-year, ex-officio terms on the state board were Women’s Leadership Committee Chairman Rita Garrett of Cherokee County and State Young Farmers Chairman John Bitto of Baldwin County. Highlights of the meeting included comments from former Arkansas Gov. Mike Huckabee, Alabama Gov. Robert Bentley and a concert by Grammy-award winner Charlie Daniels. Nearly 1,200 farmers welcomed Huckabee during the meeting. With a witty repartee focusing on common sense practices, he commanded members’ attention during his delivery of the keynote address at the Dec. 6 closing session. “A country has got to be able to feed itself, fuel itself, and it must be able to fight for itself to avoid any form of slavery to some other country,” said Huckabee. “We don’t lack the energy to do these things; we lack the common sense in Washington to accomplish it.” Huckabee also commended farmers on serving as the backbone of the American economy, noting that there is no other nation where it is as inexpensive to feed a family as it is in America. Bentley also was well received by members. While introducing Bentley to attendees during the meeting’s opening session, Newby compared Bentley’s work ethic to that of farmers. The governor addressed many issues facing the state including the catastrophic tornadoes in April, the immigration bill, the BP oil spill, Jefferson County’s recent bankruptcy and the continuing water wars with neighboring states. However, as Bentley prepares to make decisions to help the state, he promised that taxes will not be increased, adding that the state will live within its means. NEIGHBORS • JANUARY 2012

The silent auction conducted by the Federation’s Young Farmers Division raised $7,630 for the Alabama Agricultural Foundation during the annual meeting.

New County Presidents Named Percy Thompson Butler

Mike Harris Cleburne

Mike Hines Coffee

Linda Pierce Crenshaw

Phillip Garrison Cullman

Charles Turner Geneva

Jimmy Payne Hale

Ronnie Joe Jordan Monroe

Eddie Reid Russell

Joe Anders Tuscaloosa

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“We face many challenges in this state, and we don’t have enough money in our budget and we know that,” Bentley said. “We are going to live within our means, and however we have to do that, we’re going to do it.” Also during the opening session, Newby recognized U.S. Rep. Mike Rogers, R-Ala., who was awarded the Federation’s Service To Agriculture Award. Newby described Rogers as a strong voice for agriculture. Farmers also attended an Agriculture Issues Briefing with American Farm Bureau Federation (AFBF) Senior Director of Congressional Relations Mary Kay Thatcher and AFBF Senior Director of Regulatory Relations Don Parrish. Outstanding county Farmers Federations and individual and senior farm leaders were recognized during an awards program, and Malarie Haven of the Sand Mountain Reporter received the Federation’s Ag Communications Award for excellence in journalism. Awards were presented during the Women’s Leadership Division luncheon to outstanding counties.

A total of 1,215 pounds of pop tabs were collected at the Federation’s annual meeting. Of this total, Elmore County donated the most - 538 pounds of pop tabs. From left are Federation’s Women’s Leadership Director Kim Earwood and Elmore County Women’s Leadership Committee Chairman Betty Barrett. w w w. A l f a F a r m e r s . o r g

They were Chambers, Blount and Shelby counties. Outstanding Young Farmers county committees were recognized during the Young Farmers

dinner. They were Dale, Calhoun and Cleburne counties. Joe Murphy of Pike County received the Outstanding Service to the State Young Farmers Committee Award. n

The Alabama Farmers Federation’s Women’s Leadership Division elected state officers and committee members during the annual meeting. They are, seated from left, Debbie Freeland of Mobile County; Chairman Rita Garrett of Cherokee County; Vice Chairman Faye Dial of Clay County; Secretary Sharon Byrd of Dale County; standing, State Women’s Leadership Division Director Kim Earwood, Kathy Anderson of Jefferson County, Cheryl Lassiter of Choctaw County, Debra Bowen of Randolph County, Regina Carnes of Marshall County and Gloria Jeffcoat of Houston County.

The Alabama Farmers Federation’s Young Farmers Division elected state committee members and officers during the annual meeting. They are, from left, front row: Allie Corcoran of Barbour County, Scott Poague of Elmore County, Heather Wright of Dallas County, Kevin Holland of Baldwin County and Secretary Mandy Wesley of Jefferson County; back row: Stan Usery of Limestone County, Vice Chairman Clint McElmoyl of DeKalb County, Jon Hegeman of Calhoun County, Ben Haynes of Cullman County and State Committee Chairman John Bitto of Baldwin County. 8

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2011 Individual Leaders Doris Prickett (Women’s Division) Calhoun County

Burk Williams (Young Farmers Division) Cherokee County

Dan and Pat Presley (Local and Community Services) Coffee County

Pat Schrand (Women’s Division) Coffee County

Clint McElmoyl (Young Farmers Division) DeKalb County

Sarah Butterworth (Local and Community Services) Etowah County

Ken Howell (Local and Community Services) Etowah County

Carl McEntyre (Local and Community Services) Houston County

Phillip Thompson (Commodity Division) Jackson County

Several counties received the Award for Excellence during the Federation’s 90th annual meeting in Mobile, Dec. 4-6. The Award for Excellence is the highest recognition a county Federation can receive and recognizes its achievement in organization, the Young Farmers and Women’s Leadership programs, commodity work and governmental affairs. Leaders who accepted the award for their county are, seated from left, David Bitto of Baldwin County; Keith Bryant of Calhoun County; Joe Braden of Cleburne County; Kenneth Neal of Cullman County; Jerry Byrd of Dale County and Sammy Roney of Houston County; standing from left, Phillip Thompson of Jackson County; Randy Gilmore of Jefferson County; John Dorrill of Pike County; Jimmy Fetner of Randolph County; Joel Bearden of Shelby County and Stanley Morris of St. Clair County.

James Kendricks (Local and Community Services) Randolph County

2011 Senior Leaders Joe Braden

Cleburne County

Harold McCool Pickens County

Ben Bowden Russell County

John Neighbors Tallapoosa County

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2011 Winners Named In Young Farmers Competitions By Melissa Martin and Miranda Mattheis

eremy and Lindsey Brown of Montgomery County were named Alabama’s Outstanding Young Farm Family (OYFF) during the Alabama Farmers Federation’s 90th annual meeting in Mobile, Dec. 6. The Browns were selected to compete for the award earlier this year after being named the Outstanding Young Farm Family in the poultry division. They have two daughters: Ansley, 3, and Lydia Grace, 3 months. As this year’s winner, the Browns received a John Deere Gator courtesy of Alabama Ag Credit and Alabama Farm Credit; a personal computer package courtesy of Valcom/CCS Wireless; a lease of a John Deere tractor courtesy of Tri-Green, SunSouth and Snead Ag; the use of a new Chevrolet Traverse from the Alabama Farmers Federation; and an expense-paid trip to the 2012 American Farm Bureau (AFBF) Annual Meeting in January, where they will compete for the AFBF Young Farmer and Rancher Achievement Award. The OYFF program, now in its 54th year, seeks to recognize young farm families and farmers between the ages of 18 and 35 who are doing an outstanding job in their farm, home and community activities and promote a better understanding of agriculture with the urban populace. Other winners chosen in Young Farmers’ competitions to represent Alabama at the AFBF annual meeting included Excellence in Agriculture Award winner Jena Perry of Choctaw County, who received $250 from the Alabama Farmers Federation and $500 from First South Farm Credit.

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Jeremy and Lindsey Brown of Montgomery County captured the 2011 Outstanding Young Farm Family award during the closing session of the 90th Annual Meeting of the Alabama Farmers Federation. Among the prizes presented were a new John Deere Gator, courtesy of Alabama Ag Credit and Alabama Farm Credit. From left are: Doug Thiessen of Alabama Ag Credit; Jeremy and Lindsey Brown and their daughters, Ansley, 3, and Lydia Grace, 3 months; Ben Gore of Alabama Farm Credit and Federation President Jerry Newby.

Jena Perry of Choctaw County, left, was recognized as the Excellence in Agriculture Award winner during the Federation’s 90th Annual Meeting. (Right photo) First-Place Discussion Meet Winner Stan Usery of Limestone County, left, and Second-Place Discussion Meet Winner Kirk Smith of Blount County also were recognized at the meeting.

Stan Usery of Limestone County won the Young Farmers’ Discussion Meet. He received $500 from the Alabama Farmers Federation and $500 from First South Farm Credit. Kirk Smith of Blount County was the second-place winner of the Discussion Meet and received $250, 10

while third and fourth-place finishers Tyler Dunn of Dale County and Colin Wilson of Jackson County each received $150. Prizes for these winners were courtesy of the Alabama Farmers Federation and First South Farm Credit. n NEIGHBORS • JANUARY 2012

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Federation Honors Second A.L.F.A. Class Graduates

Participants of the Alabama Farmers Federation’s Agricultural Leaders For Alabama class were honored during a special graduation ceremony Dec. 6 at the Federation’s 90th Annual Meeting in Mobile. Seated from left are Monica Carroll, Dale County; Jon Hegeman, Calhoun County; Troy Tindal, Butler County; Clay Scofield, Blount County and Rachel and Kevin Holland, Baldwin County; standing: Federation Young Farmers Division Director Brandon Moore; Hassey Brooks, Montgomery County; Jeremie Redden, Russell County; Corey Hill, Marshall County; Scott Poague, Elmore County; Toby McCormick, DeKalb County; Jay Minter, Dallas County; and Federation Director of National Legislative Programs Mitt Walker.

By Melissa Martin

oung farmers from throughout the state were honored during a special graduation ceremony Dec. 6 at the Alabama Farmers Federation’s 90th Annual Meeting

in Mobile. Participants of the Alabama Farmers Federation’s Agricultural Leaders For Alabama (A.L.F.A.) class – which places an emphasis on personal development, political involvement, effective communication and other skills necessary to become a better leader – were the second group to complete the intensive program. Over the course of two years, participants attended sessions on media training and emerging technology; toured farms; met with state legislators and collaborated with Kentucky Farm Bureau’s Leadership Enhancement for Agricultural Development A.L.F.A. Leader Monica Carroll, left, talks to State Rep. Steve Clouse at the Federation’s annual Legislative Reception.

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(LEAD) class. They also attended two state annual meetings of the Alabama Farmers Federation. “Agriculture is Alabama’s largest industry, and it’s important for farmers and producers to have a strong voice,” said Young Farmers Division Director Brandon Moore, who coordinates the A.L.F.A. Leaders program with National Legislative Programs Director Mitt Walker. “We want these young leaders to be active in strengthening the mission of our organization, but we also want them to be successful in strengthening agriculture on local, state and national levels.” Designed to provide a structured training program for Alabama residents between the ages of 25 and 45, the A.L.F.A. program offers participants the opportunity to increase their leadership effecNEIGHBORS • JANUARY 2012

tiveness and involvement while enhancing their personal and professional development in agricultural policy, industry leadership and organizational involvement. Recognizing that strong communication skills are essential tools for establishing and retaining legislative support, Walker noted the benefits behind the program’s structure. “Graduates of the A.L.F.A. program gain the ability to utilize the grassroots structure of the Federation, which is crucial to promoting and protecting Alabama agriculture,” said Walker. “Having the ability to utilize the legislative and political process gives these young leaders the ability to ensure that farmers remain a priority, especially in terms of policy development and other legislative concerns.” Hassey Brooks, Class II graduate and assistant to Alabama Agriculture Commissioner John McMillan, said he was pleased by how much information he learned from the seminars and farm visits. “One of the most beneficial tools I learned from the A.L.F.A. program was how to develop better time management skills,” said Brooks. “Media training also was very help-

Front row from left are Scott Poague, Elmore County; Corey Hill, Marshall County; Toby McCormick, DeKalb County; Bradley Stewart, Clay County; Troy Tindal, Butler County; Hassey Brooks, Montgomery County; and Kevin Holland, Baldwin County; Back row, John Hegeman, Calhoun County; Trey Flowers, Montgomery County; Jeremie Redden, Russell County; Kelly Pritchett, Pike County; Monica Carroll, Dale County and Rachel Holland, Baldwin County.

ful, as it provided tools I can use to help explain agriculture’s story to the majority of the public who are several generations removed from the farm.” Brooks noted that while the training he received is something he can continue to use, the relationships formed during the program had the greatest impact on him.

“The best part of the A.L.F.A. program is the collaboration and bonding of classmates throughout the two-year period,” said Brooks. “I believe everyone who was a part of this class can pick up the phone in the future and exchange ideas or thoughts concerning his or her operation. With many young adults seeking careers in agriculture, it’s great to have the chance to meet new friends and gain leadership skills that can be carried on for many years.” Graduates from the second A.L.F.A. class were: Kevin and Rachel Holland, Baldwin County; Clay Scofield, Blount County; Troy Tindal, Butler County; Jon Hegeman, Calhoun County; Bradley Stewart, Clay County; Monica Carroll, Dale County; Jay Minter IV, Dallas County; Toby McCormick, DeKalb County; Scott Poague, Elmore County; Deana Sublett, Madison County; Corey Hill, Marshall County; Hassey Brooks and Trey Flowers, Montgomery County; Kelly Pritchett, Pike County; and Jeremie Redden, Russell County. n A.L.F.A. class members toured Bonnie Plant Farms in Union Springs, where they learned about the company’s vegetable plant distribution system, mechanized planting process and marketing strategies.

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By Debra Davis

ike anyone who plants a tree, Steve Guy has vision. But even he had no idea that his service to the Alabama Farmers Federation would span three decades and help shape the history of the state. Guy, who will retire as director of the Federation’s Forestry, Wildlife and Soybean Divisions Feb. 1, said he’s amazed as he looks back on his tenure of serving farmers across the state. He said he’s pleased that decisions the Federation made helped farmers in the past and will continue to help them for years to come. “Issues that I’ve helped work on have actually resulted in saving farmers money and helped them be able to make a living on their farm,” Guy said. “I didn’t do it by myself, but I’m proud to have worked for an organization that allowed me to be a part of that.” Alabama’s current-use tax laws were passed in 1982, just a short time after Guy began his career as the Federation’s Forestry Division director. He worked extensively on that issue and later helped to defeat Amendment 1, which would have increased property taxes, particularly for timberland owners. There was an attempt a few years ago by state government officials to charge entertainment tax on wildlife producers that Guy helped to quash before it barely got traction in the Legislature. He’s also worked on numerous environmental issues on farmers’ behalf, including testifying before state and

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national governmental policy makers. “But what I will really remember are the relationships I’ve made with our members throughout the state,” Guy said. “Working for an organization that is built on volunteer leaders is a unique experience. You know when people give freely of their time that this organization means something to them. In turn, you want to do all you can to help them.” Although hired as the Forestry Division director, Guy, a native of Tallassee and a graduate of Auburn University with a degree in forestry also spent time as director of the Federation’s Fruit and Vegetable Division. His duties changed again in 1991 when the Fruit and Vegetable Division was exchanged for soybeans. In 2000, he guided the Federation through the formation of a Wildlife Resources Division. An avid hunter and outdoorsman, Guy said he plans to spend much of his retirement working on his tree farm and spending more time with his family. He and his wife, Tricia, have a daughter, Robin; a son, Andy, and four grandchildren. Guy’s coworkers and leaders of the Federation will miss him, said Federation Governmental and Agricultural Programs Director Jimmy Carlisle. “Steve’s knowledge and experience, particularly with wildlife and forestry, have earned him the respect of leaders in those industries and among our farmers,” Carlisle said. “He’s also respected by officials who regulate those industries. Anyone who has the respect of all those parties is a true statesman and leader.” n

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County Federation Gives Back To Storm-Damaged FFA Chapters

Montgomery County Farmers Federation President Bill Cook (second from right) presents FFA Executive Secretary and FFA Executive Secretary and North District Specialist Philip Paramore with nearly $6,000 to benefit three Alabama high school FFA chapters that were significantly affected by the April 27 tornadoes. From left are: Federation Area 5 Organization Director Ralph Golden, Paramore, Cook and Montgomery County Vice President Dickie Flowers.

he Montgomery County Farmers Federation recently donated nearly $6,000 to three high school FFA chapters significantly affected by the April 27 tornadoes as part of a continued initiative to rebuild Alabama. Montgomery County Farmers Federation President Bill Cook said that while he’s proud of the donations the county Federation made to affected FFA chapters, determining which schools needed help the most wasn’t easy. “We knew we wanted to help, but deciding where we could best allocate our funds was a bit of a challenge,” said Cook. “So much of our state was affected by the tornadoes’ aftermath, including several schools in north Alabama.” To help determine areas that could best benefit from their financial contribution, Cook consulted the Alabama FFA Association. From that communication, it became evident that Plainview High School in DeKalb County, Phil Campbell High School in Franklin County and Hackleburg High School in Marion County all suffered great damage and needed help, Cook said. “Hackleburg and Phil Campbell were practically wiped off the map after the storms, and DeKalb County was also hit pretty hard,” recalled Cook. “We knew these areas could benefit from our contribution. This will be more than just money to those students – it’ll be a chance to rebuild.” Each school’s FFA chapter received $1,875 to purchase tools, textbooks and other supplies. n NEIGHBORS • JANUARY 2012

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Fetching More Waterfowl

Farmers Enhance Natural Habitat By Debra Davis

Above, Kenny and Carl Childree walk through a field of millet on their Barbour County farm. At left, Carl takes aim during a recent hunt.

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NEIGHBORS â&#x20AC;˘ JANUARY 2012

here’s a chill in the air and a faint hint of fog on the water as Carl Childree slides into the still waters of the pond in a remote area of Barbour County. Duck hunting can be a cold, wet adventure, but for those like him who claim addiction to the sport, the weather barely matters. “I love all kinds of hunting, but if I had to rate it, duck hunting would be first by far, followed by turkey, then deer hunting,” said Carl, 29, who serves as chairman of the Barbour County Farmers Federation’s Wildlife Resources Committee. “Duck hunting is different than the others because it’s some-

thing I can do with my buddies, and there’s a lot more action involved.” The action comes as ducks fly, sometimes at lightning speed, toward the water. Hunters wade into the water, hide in brush or in a ready-made blind and wait until the time is right to open fire. Even then, a high degree of skill with the shotgun is required to bring home a bird. Barbour County, home to Lake Eufaula and a National Wildlife Refuge, offers a natural setting for NEIGHBORS • JANUARY 2012

ducks. But farmers in the area are helping lure more waterfowl to the region by planting areas that provide food for migratory species. “We’ve got several areas that we’ve planted in brown top millet,” said Carl, as he walked through one such plot with his father, Kenny. “Normally, these areas would be flooded by now and would be filling up with ducks. But the drought here has us really dry. There’s one swamp that we normally duck hunt on that is so dry we can walk across it with tennis shoes right now. My granddad (Frank Grant) says he can’t ever remember that happening.” Alabama’s normal abundant water resources make much of the state a great location for a variety of ducks including gadwall, widgeon, bufflehead, teal and mallard. In years past, Carl’s family would plant corn for the ducks, but they found millet has more to offer. “The deer would eat all the corn before duck season even got here,” he said. “The deer won’t mess with the millet.” David Hayden, assistant chief of the Alabama Department of Conservation and Natural Recourses, says the state offers a total of 60 days of duck hunting each season. “The number of duck hunters, based on our surveys, fluctuates from year to year,” Hayden said. “I heard from a few people last year that thought the number was up because toward the end of the season, we had some cold weather 17

that the drove some larger ducks South into our area. We don’t have real information on that, it’s just conjecture.” The hobby can be pricey, Carl said. Besides a shotgun, (steel shot) shotgun shells, a duck call, waders, decoys and possibly a boat, a hunter’s best friend can be a good dog, he said. “I hunted for years without a dog and I can tell you there’s a lot of difference when you have a dog,” Carl said. “My brother-inlaw, Jonathan Clark, has three dogs, and we usually hunt together. It’s always fun to watch the dogs work. We almost never lose a duck any more.” Duck hunters commonly use Labrador Retrievers, which have the instinct to swim and fetch. Once the dog has been trained to obey basic commands, swimming and retrieving the birds comes natural, Carl said. For beginners, Carl suggests going with a friend who likes the sport or hiring a guide, but he adds a word of caution. “It really is addictive in a way,” he said. “It’s the most fun I have hunting, and once you start it, it can be all you think about.” For more information about hunting in the state, including license requirements, seasons and limits, contact the Alabama Department of Conservation and Natural Recourses at www.dcnr.state.al.us. n w w w. A l f a F a r m e r s . o r g

Walker Named Director Of National Legislative Programs By Miranda Mattheis

and implementation of federal policy. He will serve as liaison between the Federation’s members, Congress, federal agencies, government officials and all national agricultural groups. Walker will also collaborate with the American Farm Bureau Federation on agricultural issues that are important to Alabama members. “As more federal regulations are proposed and budgets continue to shrink, we have to be even more diligent in our efforts to make sure the positions of the Alabama Farmers Federation are effectively relayed to Washington,” Walker said. “I look forward to the challenges ahead, especially working on the new farm bill.” Jimmy Carlisle, director of the Federation’s Governmental and Agricultural Programs, said he is confident of Walker’s ability in his new role over national legislative programs. “I am confident that with Mitt’s experience and his strong love for agriculture and this organization, he will serve our members well,” Carlisle said. Walker, a native of Clarke County, was an environmental scientist for the Alabama Department of Environmental Management prior to joining the Federation. A graduate of Troy University with a bachelor’s degree in environmental analysis and management, Walker lives in Montgomery and is a deacon of Pintlala Baptist Church. He and his wife, Brandi, have three children: Olivia (11), Addi Leigh (5) and Ford (4). n

he Alabama Farmers Federation has tapped Mitt Walker to be the new director of National Legislative Programs within the Department of Governmental and Agricultural Programs. Walker’s career with the Federation began in 2005 as the director of the Catfish and Meat Goat and Sheep Divisions. “I am humbled by this opportunity and look forward to serving our members in a new role,” Walker said. “HowWalker ever, I will certainly miss working with the catfish and meat goat and sheep producers. I have been blessed to work with some truly wonderful people whom I now count as friends.” Prior to his new position, Walker also was responsible for working with environmental issues, regulations and matters dealing with the Clean Water Act for the Federation. He co-chaired the organization’s Agricultural Leaders For Alabama program with Young Farmers Division Director Brandon Moore. In his new role, Walker will monitor federal legislation, regulations and issues relevant to policy approved by the Federation’s voting delegate body. He will assist counties and the state organization in the development

Alabama Cotton Commission 30th Anniversar y Meeting Celebrating 30 years administering the state checkoff program

Program includes: • University reports on checkoff funded research • History and highlights of Alabama cotton production • Recognition of cotton leadership • Information on investments of checkoff dollars • Opportunity to exchange ideas with producers and ginners • Sponsor exhibits

Anniversary events to be held on Wednesday, Jan. 18, 9:30 a.m. - 1 p.m. Legends Conference Center 2500 Legends Circle, Prattville, Alabama Contact Buddy Adamson at (334) 613-4216 by Jan. 10 to register. Email BAdamson@alfafarmers.org w w w. A l f a F a r m e r s . o r g

NEIGHBORS • JANUARY 2012

Reduced Registration Fee Announced For Commodity Organizational Meeting

labama Farmers Federation commodity leaders from throughout the state will gather in Birmingham, Feb. 7-9 to elect state committee members, set priorities for their commodity divisions and discuss issues important to their industry. The meeting will be at the Cahaba Grand Convention Center, and preregistration is $25 for each day. The registration deadline is Jan. 13. After Jan. 13, a $20 late fee will be added. Onsite registration is $45. “We are especially pleased to announce that this year’s Commodity Organization Conference

NEIGHBORS • JANUARY 2012

is open to all Federation members and for a reduced early registration fee of $25, thanks to a sponsorship provided by Alfa Insurance,” said Federation Department of Govern-

Resources Divisions will meet Feb. 7. The Bee and Honey, Dairy, Forestry, Hay and Forage Crops, Horticulture and Meat Goat and Sheep Divisions will meet Feb. 8. The Equine; Greenhouse, Nursery and Sod; Poultry; Soybean and Wheat and Feed Grains Divisions will meet Feb. 9. Registration each day begins at 8:30 a.m. with individual commodity meetings at 9:30 a.m. Each session should conclude about 3:30 p.m. For more information about the conference contact Carla Hornady at CHornady@AlfaFarmers.org or (334) 613-4735. n

Commodity Organizational Conference

Feb. 7-9 • Birmingham mental and Agricultural Programs Director Jimmy Carlisle. The Federation’s Beef, Catfish, Cotton, Pork and Wildlife

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Army Hero To Speak At Young Farmers Conference in Mobile By Melissa Martin

etired U.S. Army Chaplain Jeff Struecker will kick off the Alabama Farmers Federation’s 2012 Young Farmers Leadership Conference, as he speaks to more than 300 young farm families from throughout the state Feb. 24 at Mobile’s Riverview Plaza Hotel. An Iowa native with over 22 years of active federal service, Struecker served for 10 years in the 75th Ranger Regiment. No stranger to war, his combat experience includes participation in Operation Just Cause in Panama; Operation Iris Gold in Kuwait; Operation Gothic Serpent in Mogadishu, Somalia; and multiple tours in Operation Enduring Freedom in Afghanistan and Operation Iraqi Freedom. During the banquet, Struecker will share his experiences in Moga-

dishu, which inspired the movie “Blackhawk Down.” He will also speak on the importance of leadership during tough times. Slated for Feb. 24-26, the Young Farmers Leadership Conference will also feature several workshops. Betty Wolanyck will host a workshop on the importance of being an advocate for agriculture; Custom Ag Solutions will host a Struecker workshop on risk management and crop insurance; and Brooke Poague, an attorney with Wetumpka-based firm Bailey and Poague, will host a workshop on wills and estate planning. In addition to workshops, 17 state commodity division finalists will be chosen in the Outstanding Young Farm Family (OYFF) competition.

Now entering its 55th year, the OYFF program recognizes young farmers and farm families between the ages of 18 and 35 who are doing an outstanding job in their farm, home and commodity activities and promote a better understanding of agriculture with the urban populace. Alabama’s 2012 Outstanding Young Farm Family will be announced during the Federation’s 91st Annual Meeting in Montgomery, Dec. 2-4. Registration for the OYFF program and the Young Farmers Leadership Conference is due by Jan. 25. Cost for registration is $296.80 per adult and $42 per child. All children must be registered. For more information, contact Young Farmers Division Director Brandon Moore, (334) 612-5159 or bmoore@alfafarmers.org, or log on to AlfaYoungFarmers.org. n

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NEIGHBORS • JANUARY 2012

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By Miranda Mattheis

hen it comes to buying home insurance, consumers typically think they only need enough coverage to protect the price they paid for their house. But what would happen if a home had to be rebuilt from the ground up? “Protecting your home is one of the most important aspects of managing your assets,” said Beth Chancey, vice president of Property and Casualty Underwriting for Alfa Insurance. “It is so important to have adequate coverage on your insurance policy. The cost to repair or replace can often be much more than market value, which is the retail price of your home in any given market.” Over time, a variety of factors can influence the cost of rebuilding a home. The Home Builders Association of Alabama recognizes NEIGHBORS • JANUARY 2012

the difference in replacement value and actual value when it comes to construction costs. “Replacement value reflects increases in the cost of construction over time, whereas cash value is a set figure that could result in a consumer not having sufficient funds to cover a catastrophic loss,” said Russell Davis, executive vice president of the Home Builders Association of Alabama. “New building codes have been implemented to make homes safer than ever, so older homes may need to be brought up to code when rebuilding or making significant repairs. Materials have also increased in price over the years. These are potential added costs that homeowners should keep in mind when considering their coverage.” Replacement cost coverage ensures there is enough coverage to rebuild the home, even if the 23

home’s value has depreciated from the time it was purchased. The replacement cost of a dwelling is determined by a number of factors, with the main ones being the location and features of the home, such as the square footage and number of stories. Replacement cost coverage requires that the dwelling be insured to value. In the event of a loss, the coverage ensures that a homeowner will be able to fully repair or replace the dwelling while avoiding unexpected out-of-pocket expenses. Alfa offers a variety of coverage options and plans to best suit the needs of each policyholder. “It is critical for our policyholders to have their homes insured to value based on the cost to replace or repair their home,” Chancey said. “Your home is most often your largest asset and one that you want to be sure is protected.” For more information about home insurance, contact your local Alfa agent or visit AlfaIns.com for information. n w w w. A l f a F a r m e r s . o r g

Farm Bill On The Minds Of Members Headed To Nation’s Capitol By Jeff Helms

he 2012 farm bill will be on the minds of about 200 Alabama Farmers Federation members when they travel to the nation’s capitol Feb. 28-March 2 for the annual Federation’s Washington Legislative Conference. With Congress looking for ways to reduce the federal deficit, Federation National Legislative Programs

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Director Mitt Walker said Alabama farmers want to make sure agriculture isn’t asked to bear more than its fair share of the cuts. “Funding for more than 30 farm bill programs is set to expire at the end of this year,” Walker said. “It is critical that Congress develop a farm bill that will provide for the continuation of programs that stabilize prizes, conserve natural resources and provide nutritious

meals for those who are truly in need. Although the prices for many commodities are at record-high levels, farmers need to know there will be a safety net available when prices are low or disaster strikes.” The farm bill represents less than one-quarter of 1 percent of the federal budget. More than 75 percent of farm bill spending is for nutrition programs; 9 percent is for crop insurance; and conservation and traditional farm programs each account for about 7 percent. In addition to the farm bill, Federation members are likely to talk to their congressmen about the importance of agricultural research, a bill aimed at reducing the amount of productive farmland enrolled in the federal Conservation Reserve Program and efforts to prevent the over-regulation of agriculture by the Environmental Protection Agency. The Federation will host a barbecue on Wednesday, Feb. 29, for those attending the legislative conference, along with members of Congress and their staff. On Thursday, Federation members will attend breakfast meetings with their congressmen and, as in past years, an invitation will be extended to U.S. Sens. Richard Shelby and Jeff Sessions to speak at Thursday’s luncheon. For more information about the Washington Legislative Conference, contact Carla Hornady at 1-800392-5705, ext. 4735 or CHornady@alfafarmers.org. n

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Soil Tests Yield Critical Data For Landowners By Jamie Creamer s Gobena Huluka sees it, routine soil testing is the ultimate no-brainer. “For farmers, homeowners, gardeners and anyone else who intends to grow plants for profit, food or aesthetics, a soil test is the most logical step you can take,” says Huluka, associate professor of agronomy and soils at Auburn University and director of Auburn’s Soil Testing Laboratory. “In any farmer’s notebook, the soil test lab’s address should be on page one.” Here’s why: The lab, established in 1953, provides expert analyses and unbiased, researchbased recommendations on economically viable and environmentally safe nutrient management practices. In a routine test, lab technicians determine the soil’s pH level, phosphorous, potassium, magnesium and calcium values. “Without this critical information, the amount of fertilizer applied is just a guess, and under- or over-fertilization can occur,” Huluka says. Fertilizer deficiencies can cause everything from unattractive lawns to crop failure, while too much fertilizer can result in environmental problems if the surplus nutrients reach groundwater supplies or streams. “Some states have enacted laws that severely restrict excess nutrient applications, but a wellmanaged program can be much more effective than regulations,” says Huluka. Over the past decade, the soil testing lab, located in the Alfa Agricultural Services and Researcher Building on the south side of Auburn’s campus, has handled about 30,000 routine soil samples a year, about 60 percent of which are sent in by agricultural producers. More than half of the remaining samples typically come from homeowners and the rest are from landowners seeking nutrient and lime recommendations for their wildlife food plots. Major advances in analytical equipment and processes now allow the lab to run a complete routine analysis on a sample in 24 hours. Most clients today receive results, interpretations and recommendations via email. Lab personnel can process some 300 routine samples a day, which indicates that the financially selfsupporting facility could handle more than double the number of samples it receives in a given year. “It should be a civic duty to get soil tested,” says Huluka, who is in his fifth year as lab manager,

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Lab personnel can process some 300 routine samples a day.

“because it significantly improves agricultural productivity and sustainability, helps safeguard environmental quality and is fast and relatively cheap.” Alabama Farmers Federation Wheat and Feed Grains and Cotton Divisions Director Buddy Adamson agrees. “A soil test assures a farmer that he’s not buying more fertilizer than he needs,” Adamson said. “And soil testing is environmentally friendly and cost efficient because he’s not spending any more on fertilizer than he has to, and he’s not applying any more than the soil can accommodate.” The cost of a routine soil analysis is $7. The lab also performs nutrient analyses on manure, plants, water, chicken litter and compost samples. More information on fees, the lab and the how-tos of collecting and submitting samples can be found online at www.aces.edu/anr/soillab/. n 25

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their colors, which range from brilliant yellow, red and pink to pastels. Primulas also offer the more unusual blue and purple shades, which are always a treat to gardeners. Sometimes the hybrids have a bright yellow center that matches a solid yellow nearby. This way, you can mix and match. The slightly crinkled leaves are pretty, too, growing in a neat rosette that cradles the cluster of flowers. When shopping for primulas, look for blooms that are fresh and have loads of unopened buds down in the crown. That way the plants will continue blooming for a while, if kept happy that is. Water plants enough to keep the soil consistently moist. It’s best to use an indoor watering can that has a long, narrow spout that reaches through or around the leaves right to the soil to avoid wetting the blooms. The one thing that primulas don’t like is to go bone dry. If they become wilted, soak the pot and hope that they will recover. The extent to which flowers are lost from this usually depends on how long and how badly they were wilted. Put plants in a bright place away from heating vents or the fireplace. The blooms will last longest in a cool place. In fact, the plants are remarkably tolerant of cool weather. In south Alabama, they can be planted outdoors in containers for a spot of winter color if they can be covered when a freeze is predicted. They seem to recover from a light frost, although it’s not the best way to lengthen the life and maintain the beauty of the blooms. So in addition to bulbs and primulas, look for other flowers in at a favorite garden center—amaryllis, orchids, florist azaleas, kalanchoe and bromeliads—to get through the winter doldrums. In south and central Alabama, florist azaleas and amaryllis can be moved to the garden after they bloom so they can be enjoyed for years there, too. n

By Lois Chaplin

anuary’s cold weather, gray skies, and short days drive me to go flower shopping. This month is when garden centers fill tables with pots of cheery flowers to brighten your day with spring colors and sometimes even fragrance. These are primulas, hyacinths and other flowering plants that grow in containers (not cut flowers), so they last for weeks—just long enough to satisfy until the real spring begins outdoors. Friends often ask for advice on how to care for these plants, and in so doing, the non-gardeners are often surprised to learn that some of these pretty flowers may be transplanted to the garden. Crocus, hyacinths and daffodils are the most obvious. These are a great deal because after being enjoyed indoors they live indefinitely in the garden. Plant them in a sunny spot with well-drained soil, adding a dose of bulb fertilizer to help strengthen the plants in their new home. Perhaps the most widely used of all winter blooms are hybrid primulas, or primroses, carefully bred for

________________________________________ Lois Chaplin is an accomplished gardener and author. Her work appears here courtesy of Alabama Farmers Cooperative.

GET GROWING AT THE CO-OP. w w w. A l f a F a r m e r s . o r g

WWW.ALAFARM.COM 26

NEIGHBORS • JANUARY 2012

Alabama Ag Leaders Discuss How To Feed The World By Jeff Helms

ith farmers facing the challenge to double food production in the next 40 years to meet the needs of a growing world population, Alabama Commissioner of Agriculture and Industries John McMillan brought together about 100 elected officials and agribusiness leaders Nov. 29 in Birmingham for the “Feeding the World” Agriculture Symposium. “By 2050, it is estimated that the world’s population will approach 9 billion people,” McMillan said. “We recognize that supplying people with food and fiber is going to be an issue that must be dealt with quickly in order to prepare for this challenge. “Alabama alone cannot meet these demands, but we must position ourselves to help meet these challenges,” he added. “With our warm climate, generally abundant water supplies and people, we have the resources to be able to help meet these demands.” U.S. Reps. Martha Roby, R-Montgomery, and Terri Sewell, D-Birmingham, both members of the House Agriculture Committee, joined McMillan in welcoming participants to the symposium. Symposium presenters were: Dr. William Batchelor, dean of Auburn University’s College of Agriculture; Leonard Gianessi of Crop Life; Dr. Jim Shepard, dean of Auburn University’s School of Forestry and Wildlife Sciences; Donnie Smith, CEO of Tyson Foods Inc.; Dr. Kater Hake of Cotton Incorporated; and James Robinson, a geologist with Goodwyn, Mills & Cawood Inc. The luncheon speaker was Mike Royer, news anchor for WVTM NBC 13 in Birmingham. Royer, who grew up on a corn and soybean farm in Indiana, said his rural background taught him to set goals, strive for consistency and never give up. Alabama Farmers Federation President Jerry Newby praised the Department of Agriculture and NEIGHBORS • JANUARY 2012

Alabama agriculture leaders visit during the “Feeding the World” symposium. From left are Alabama Farmers Federation President Jerry Newby, Commissioner of Agriculture John McMillan, Federation Executive Director Paul Pinyan and State Sen. Clay Scofield.

Industries for organizing the symposium. “This was an excellent program. The speakers were outstanding, and it brought together a diverse group of people involved in feeding Alabama and the world,” Newby said. “We need to share the information presented here with farmers, elected officials, teachers and others.” Batchelor noted that the timing of the symposium was appropriate given news reports earlier this month that the world population hit 7 billion people for the first time in history. As the overall population grows, Batchelor said the world’s middle class will triple in the next 40 years, which will increase demand for meat proteins. But despite agricultural advancements that have more than doubled production since 1950, demand for food currently is growing at a rate of 2 percent per year, which is outpacing gains in productivity. To meet this need, Batchelor said it will take technological breakthroughs in food production along with incremental improvements resulting from ongoing research. Other speakers discussed the need to expand irrigation, preserve the safe 27

use of crop protection materials and limit burdensome regulations. They all agreed, however, that the most pressing need is to educate consumers about the necessity of modern agricultural practices in maintaining food security. “We have to teach them what we know, and we have to do it in a hurry,” Smith said. “We have a massive responsibility on our shoulders. We have to tell our story.” McMillan said he plans to post a video of the symposium to http:// sites.google.com/site/agriculturalsymposium. The “Feeding the World” Agriculture Symposium was sponsored by Alabama Farmers Cooperative, Alabama Farmers Federation, Alabama Poultry and Egg Association, SFI Implementation Committee, Alabama Cattlemen’s Association, Alabama Ag Credit, Alabama Agribusiness Council, Southern Crop Production Association, Biotechnology Industry Organization, First South Farm Credit, CropLife America, Syngenta, PowerSouth Energy Cooperative, Dupont, Bayer CropScience, Dow AgroSciences, Monsanto and Southern Company. n w w w. A l f a F a r m e r s . o r g

Texas Salsa

ined eyed peas, rinsed and dra 1 (16-ounce) can black d ine dra and beans, rinsed 1 (16-ounce) can black corn, drained let nib 1 (11-ounce) can 2 cups diced tomatoes 1 cup chopped onion red pepper 1 cup chopped green or lian dressing Ita of tle 1 (16-ounce) bot antro (optional) 1 tablespoon chopped cil Salt and pepper to taste

ether and chill Mix all ingredients tog t. Serve with tortilla for 3 hours or overnigh s. Note: If tomatoes chips or FRITO scoop may be needed to are juicy, less dressing coat mixture.

By Kellie Henderson

“

hen I was younger, all my friends said they would never marry a farmer, but I felt exactly the opposite,” says Patty Marsh of Limestone County. “I moved around a lot as a child, and here was Alan, living and working on the same place he’d been raised, and that kind of life with roots really appealed to me,” she explains. Marsh is chairman of the Limestone County Women’s Leadership Committee, and she says the Farmers Federation has been a part of her life as long as Alan has. “In many ways, we’ve patterned our lives after Alan’s parents’, and their passion for agriculture definitely inspired us. We started in the Young Farmers program, and we’ve wanted to be a part of the good work the Federation does from that

point on,” she said. And Patty likewise embraced the Marsh family’s recipes and cooking skills as she had those of her own family. “I’ve always cooked, but it hasn’t always been a pretty picture,” she jokes. “There was a time when I thought I was going to blow the house up trying to can (preserve), and I’d be on the phone with mama asking her if the jiggle of the jars boiling sounded right. The best way to describe my cooking now though, is simple. Gone are the days of soaking and sorting beans Life can get complicated, so it is best to keep things simple. You know, when the kids were small a lot of time and love went into everything I cooked. As they got older and the farm got larger, I dropped the time thing and just put a whole lot of love in my cooking, so now it is simply cooked with love,” Patty explains. The epitome of good manners and modesty, Patty insists that her

cooking is nothing special, but she hopes the recipes she shares will serve as a sort of “thank you” to the people who have influenced her cooking. “To those special people who recognize a recipe they gave me, I hope they know how much it meant to feel their confidence in my ability to cook their recipes,” she said. “For my family, I hope they’ll think about how happy I am to cook the things that make them happy.” Ty’s Pecan Pie 1/4 cup margarine, softened 1/2 teaspoon salt 3 eggs 3/4 cup sugar 1 teaspoon vanilla 3/4 cup light or dark Karo syrup 1 cup chopped pecans 1 unbaked piecrust

Heat oven to 350 F. Mix ingredients together in order given, ending with pecans. Pour into unbaked piecrust. Bake 45 minutes or until center is done.

Editor’s Note: Recipes published in the “Country Kitchen” are not kitchen-tested prior to publication. Visit www.AlfaFarmers.org for more recipes. w w w. A l f a F a r m e r s . o r g

NEIGHBORS • JANUARY 2012

“Moma’s” Chicken Salad

Turkey Salad

3 (12.5-ounce) cans of chunk white premium chicken, drained 3 eggs boiled, chopped 1/2 cup of sweet pickle relish or chopped sweet pickle 1 small apple, chopped 1 cup seedless red grapes (whole or halved) 1 cup mayonnaise 2 tablespoons sugar or honey 2 dashes of allspice Salt and pepper to taste Pecan halves, optional

3 cups chopped, cooked turkey 1 apple, chopped 4 tablespoons dried cranberries or raisins 4 tablespoons chopped pecans 1 (15-ounce) can mandarin oranges, drained and diced 1/2 cup plain yogurt 2 tablespoons mayonnaise 2 tablespoons brown mustard 1/2 teaspoon salt 1/2 teaspoon pepper 8 lettuce leaves

After draining chicken, pour in large bowl and break up chunks of chicken with fingertips. Add eggs and next seven ingredients; mix well. Mound over lettuce leaves on a platter or transfer to a serving bowl; garnish with pecan halves if desired. Chill before serving with crackers. (Note: Patty says this also is great on Sister Schubert rolls or whole wheat pita pockets for sandwiches.)

In large mixing bowl, toss together first 5 ingredients. In a small bowl, whisk together yogurt, mayonnaise, mustard, salt and pepper. Drizzle dressing over turkey mixture; gently mix together. Arrange lettuce on serving platter. Mound salad over leaves. (Note: Patty recommends serving with whole-grain crackers, and she says this is a great use for leftover holiday turkey.)

Macaroni Casserole 1 (8-ounce package) macaroni, cooked and drained 1 pound Velveeta cheese, cubed 1 (10 ¾ ounce) can cream mushroom soup 1 cup mayonnaise 1/2 cup milk 1/2 cup (1 stick) melted margarine 1 sleeve buttery round crackers, crushed

Mix and pour in deep 9-x13-inch dish. Top with crushed crackers. Bake at 350 degrees about 25 minutes until brown and bubbly. Hot Potato Bake 8 medium-to-large potatoes, peeled and cubed 2 cups shredded cheddar cheese 12 slices bacon, cooked and crumbled 1 (8-ounce) container sour cream ½ cup (1 stick) margarine 1/4 cup milk 1/2 cup ranch salad dressing Salt and pepper to taste

Heat oven to 325 F. Boil potatoes 10 to 15 minutes until tender; drain and place in large bowl. Add all other ingredients; stir well and pour into large casserole dish. Bake 20 minutes. Serve warm for a twice-baked potato-like side or serve cold for a side that’s more like potato salad. NEIGHBORS • JANUARY 2012

Chicken Enchilada Dip 1 (13-ounce) can premium chunk white chicken, drained 1 cup mayonnaise 1 (8-ounce) cream cheese, softened 1 (4.5 ounce) can chopped green chilies 1 1/2 cups shredded cheddar cheese Preheat oven to 350 F.

Gently shred chicken with fingertips. Add all other ingredients; mix well and pour mixture into greased baking dish. Bake uncovered 30-35 minutes or until edges are golden brown and mixture is bubbly. Serve with tortilla scoops or FRITO scoops. Great for cold winter get-togethers. Quick Sour Cream Biscuits 1 cup sour cream ½ cup (1 stick) margarine, melted 2 cups BISQUICK 1 tablespoon sugar Non-stick cooking spray

Preheat oven 400 F. Mix first 4 ingredients together. Spray muffin pan well with non-stick spray. Spoon biscuit mixture into muffin pan. Bake 20 minutes in large muffin pan or 10 minutes in small muffin pan. 29

Sausage Spinwheels 1 (8-ounce) can crescent rolls 1 pound pork sausage

Preheat oven to 350 F. Pinch crescent rolls together at seams lightly pat or roll out on smooth surface until you have one big rectangle. Microwave sausage until warm and loose, but do not cook. Use rubber spatula to smooth and spread uncooked sausage evenly over top of dough. Try to spread sausage to all 4 corners. Using fingertips, start to fold over one long side and roll tightly. Using a cutting board, slice dough roll filled with sausage into slices 1-to-1 1/2 inches thick. Place on ungreased pizza pan. Bake at 350 F for 25 minutes. Top with favorite jam or jelly if desired. May be served hot or cold. Country Quiche 4 large eggs (may use EGG BEATERS) 1/4 cup milk 1 tablespoon yellow mustard Salt and pepper to taste 1 cup cooked, crumbled sausage or bacon (may use a mixture of both) 1 cup shredded cheese 2 unbaked regular piecrusts (not deep dish)

Heat oven to 325 F. Beat eggs and mix with milk, mustard, salt and pepper; add cheese. Slowly fold in crumbled cooked meat. Stir to combine; then divide mixture between pie shells. Bake at 325 F for 30 minutes or until center is firm. Pineapple Casserole 2 (20-ounce) cans pineapple tidbits 5 to 6 tablespoons self-rising flour 3/4 cup sugar 2 cups shredded sharp cheddar cheese 1 sleeve buttery round crackers, crushed ½ cup (1 stick) margarine

Heat oven to 350 F. Pour pineapple tidbits, including the juice, into a 9-x13-inch buttered casserole dish. Mix flour and sugar together; sprinkle over pineapple. Layer on shredded cheese then cracker crumbs. Dot with margarine. Bake for 30 minutes. May be served as a side dish or a dessert. n w w w. A l f a F a r m e r s . o r g

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PRE-PAYMENT REQUIRED FOR ALL ADS. Minimum 10 words per ad. No fax, phone orders or credit cards accepted. For ques-

www.vacationsmithlake.com – 3 bedroom 2 bath home, HVAC, gas log fireplace, 2 satellite TVs. Deep water, boat house, $75/night. Call

tions, call Paula Culver at (334)

(256) 352-5721, email annawisener@

613-4410. Send your ad with

yahoo.com.

payment, payable to Alabama Farmers Federation, to: Neighbors Classifieds, P.O. Box 11000, Montgomery, AL 361910001.

m iscellaneous

MAKE MONEY turning your trees into lumber with a portable saw-mill. Easy and affordable, call (800) 4734804 or visit www.cookssaw.com for more information. FOR SALE – Premier, Tifblue,

Powder blue, Climax, and Brightwell Blueberry Plants – 1 gallon plants $3.00 each and 3 gallon plants $10.00 each. John Neighbors Farms, Alexander City, AL 35010, phone (256) 234-3634 or email raneighbors@charter.net FREE GRAB BAR with purchase of Walk In Tubs or Shower. Complimentary brochure or free estimate. Call Alabama Walk In Tubs at 888-2465137. w w w. A l f a F a r m e r s . o r g

NEIGHBORS • JANUARY 2012

Financing Your Way ofFinancing Rural Life Your Way of Rural Life

• Land Loans • Equipment/Livestock Loans • Operational Loans Loans ••Land Recreational Loans Loans ••Equipment/Livestock Country Homesite Loans • Operational Loans • Recreational Loans • Country Homesite Loans

Alabama Ag Credit Alabama Ag Credit

1-800-579-5471 1-800-579-5471 www.AlabamaAgCredit.com

www.AlabamaAgCredit.com Part of the Farm Credit System

Part of the Farm Credit System

Alabama Farm Credit Alabama Farm Credit

1-877-681-6087 1-877-681-6087 www.AlabamaFarmCredit.com

www.AlabamaFarmCredit.com

(Translation: Thanks for your soy.) Millions of chickens, ducks, geese and other poultry are raised in China each year, and they’re demanding more and more of your U.S. soy. They, along with cows, swine and fish, are your #1 customers, and they’re driving demand in countries, towns and villages all around the world. Learn more at www.BeyondTheElevator.com.