Woodside Inn - All Menus

Desserts

White

Red

Passion Fruit Slice 6.35 A layer of sponge, topped with raspberry jam and a passion fruit mousse, finished with a passion fruit glaze, served with a scoop of vanilla ice cream.

Ponte Gio Bianco Italy Very light and neutral, revealing just a hint of green fruit.

Ponte Gio Rosso Italy Fruity and spicy with a nice balance of tannin.

Raspberry Frangipane Tart 6.35 Pastry base filled with raspberry jam and almond frangipane, topped with raspberries and almond flakes.

Chocolate Fudge Brownie 5.45 Rich and decadent! A smooth chocolate fudge centre served warm, with a scoop of vanilla ice cream.

Bottle 15.95 | 250ml 5.45 | 175ml 4.15 | 125ml 3.10

Plate 95 Sauvignon Blanc Chile Valle Central Fresh and zesty with ripe tropical fruit flavours.

Bottle 16.50 | 250ml 5.65 | 175ml 4.40 | 125ml 3.10

Cloud Island Sauvignon Blanc New Zealand Fresh and juicy with tropical fruit flavours and zingy acidity.

Bottle 15.95 | 250ml 5.45 | 175ml 4.15 | 125ml 3.10

Clockwork Raven Merlot Rich, spicy & full of berry flavours.

Chile

Bottle 16.25 | 250ml 5.65 | 175ml 4.40 | 125ml 3.10

Andean VineY Malbec 2015 Refined and complex with dark fruit, spice and oak aromas.

Bottle 19.95

Bottle 20.50

Draught Beer

Salted Caramel Waffle 7.25 Caramelised sticky and sweet, toasted Belgian waffle with salted caramel ice cream, cookie crumb and a waffle cone top. Great for sharing!

Rose

San Miguel

Nutella Pancake Stack 6.55 Sweet soft buttermilk pancakes, smothered in Nutella, topped with fresh berries and a scoop of vanilla ice cream.

Bottle 16.25 | 250ml 5.50 | 175ml 4.25 | 125ml 3.10

Knickerbocker Glory 5.50 Layers of vanilla and strawberry ice cream, raspberry sauce, fruit and chopped nuts.

Ultimate Sharer for 2 8.65 Scoops of vanilla, strawberry and chocolate ice cream, with cookie crumbs and brownie chunks, topped with whipped cream, wafers, chocolate and butterscotch sauce.

New Forest Ice Cream 4.85 Choice of three scoops of: Triple Chocolate, Strawberry, Vanilla Pod, Salted Caramel, Mint Choc Chip or Coffee Mocha.

Jack and Gina Zinfandel Rose Light bodied medium-sweet rosé.

Pint 4.45 | Half 2.30

Poretti Pint 4.55 | Half 2.25 California

Lyric Pinot Grigio Blush Fresh and youthful dry rose.

Italy

Bottle 16.50 | 250ml 5.65 | 175ml 4.40 | 125ml 3.10

Sparkling Prosecco Viticoltori Ponte Dry and crisp with a creamy finish.

Italy

Bottle 22.50 | 125ml 5.95

Ponte Aurora Rosé Italy Cherry pink in colour with a decent amount of sparkle, this is a light and off-dry sparkling rosé.

Carlsberg Pint 4.00 | Half 2.10

Bottled Beer & Cider Peroni

330ml 4.00

Brooklyn

355ml 4.20

Old Speckled Hen

500ml 5.15

Corona

500ml 4.00

Kopparberg Naked Apple or Strawberry & Lime

500ml 4.95

Crabbies Ginger Beer

500ml 5.25

Bottle 22.50

Soft Drinks

H Lanvin & Fils Brut NV France Golden in colour, fresh with a toasty palate.

J2O

3.05

Appletiser

2.85

Bottle 41.25

Woodside Inn

Pepsi Max Child 1.35 | Reg. 2.75 | Large 3.10

Please ask us about our Cask Ales!

Lemonade

Child 1.35 | Reg. 2.75 | Large 3.10

Tango

Child 1.35 | Reg. 2.75 | Large 3.10

Orange/Apple Juice

Reg. 1.65 | Large 2.80

Main Menu

Lunch Served 12pm till 4pm

Light Bites

Mains Available from noon

Filled Toasted Ciabattas Choose from;

Shell on Mussels in a Bisque Sauce 8.15 Scottish mussels in a luxurious bisque sauce with wine, brandy and cream. Served with a chargrilled ciabatta.

Smoked Salmon and 10.25 Tiger Prawn Linguine Smoked salmon with prawns in a creamy white wine and dill sauce.

Wiltshire Cured Ham and 6.55 Mature Cheddar Mature Cheddar 6.35 Chicken, Bacon and Mayonnaise 7.65 Tuna, Red Onion and Mature Cheddar 6.35 Rump Steak with Sautéed 9.75 Sweet Onions and Mustard cooked to your liking Sausages with Sautéed Sweet 7.30 Onions and Mustard Classic Club Sandwich 8.75 Triple decker filled with chicken breast, bacon, iceberg lettuce, tomato and mayonnaise.

Posh Fish Finger Sandwich 7.25 Extra thick white farmhouse bread filled with two giant cod fish fingers, rocket and our homemade tartare sauce.

Southern Fried Chicken Wrap 7.45 Seasoned and dusted chicken fillet strips wrapped in a soft tortilla with iceberg lettuce and mayonnaise.

Beetroot, Quinoa and 7.65 Red Pepper Wrap Beetroot, red pepper, red onion and quinoa flavoured with garlic, lemon, mint and paprika in a panko style seeded crumb, served in a soft tortilla with iceberg lettuce and mayonnaise.

Sandwiches and Wraps add chips for 1.45

Slow Cooked Glazed Duck Wings 8.15 Tender duck wings, the meat truly falls off the bone!

Nachos 7.65 Tortilla chips topped with of guacamole, jalapeños, salsa, sour cream, and melting mature cheddar cheese. Add our homemade prime lean chilli for 1.25 Chestnut and Spinach Mushrooms 5.45 in Toasted Ciabatta Sautéed with garlic on a cream and white wine sauce with wilted baby spinach leaves.

Homemade Soup 3.80 Roasted butternut squash and red pepper soup with sweetcorn.

Long and Slow Cooked Sticky BBQ Glazed Ribs Served with sour cream dip.

8.15

Southern Fried Crispy Coated 6.25 Chicken Strips Lightly coated fillet strips with sweet chilli dipping sauce.

Smoked Mackerel Pate 6.55 With beetroot and horseradish chutney served with toasted Italian flatbread.

Mushroom Linguine 9.85 Pan fried mushrooms with garlic in a creamy sauce with chopped parsley, wilted spinach and cracked black pepper. Garnished with Italian cheese shavings, basil and a drizzle of chilli oil.

Add bacon or chicken 1.75 each Long and Slow Cooked 13.95 Sticky Rack of Baby Back Ribs Juicy and sticky ribs smothered in BBQ sauce with chunky chips and coleslaw.

Hunters Chicken 10.75 Succulent chicken breast, with bacon and melting cheddar cheese coated in BBQ sauce with chunky chips, coleslaw and salad garnish.

Thai Green Curry 10.95 Authentic Thai curry with mange tout and pak choi, cooked in a fragrant sauce of lemon grass, chilli, lime and coconut served with rice.

Choose from: chicken or prawns Sausage and Mash 11.50 Three delicious sausages served with creamy mashed potato, peas and rich onion gravy Quorn best of British vegetarian sausages available.

Burgers Available from noon

Salads Gammon Steak 11.50 Served with two free range fried eggs, peas and chunky chips.

Chilli Con Carne 10.75 Homemade chilli, made with prime lean mince, served with rice and cooling sour cream finished with crumbled tortilla chips.

Homemade Smoky Bean 10.75 Veggie Chilli A mix of kidney, haricot, barlotti, lima and blackeyed beans in a smoky chilli sauce, served with rice and cooling sour cream finished with crumbled tortilla chips.

Hand Beer Battered Cod and 11.95 Chunky Chips With our homemade tartare sauce and peas.

Wholetail Scampi 10.95 With chunky chips, homemade tartare sauce and peas.

Black Tiger Prawn Quinoa Salad 10.75 Watercress topped with black rice, quinoa, red peppers, carrot and soya beans in a soy sauce and ginger vinaigrette with tiger prawns.

Chicken Caesar Salad 10.95 Baby gem lettuce leaves, topped with grilled chicken breast slices with rustic croutons, Caesar dressing and Italian cheese shavings.

Available without chicken Grilled Halloumi and Roasted 10.45 Red Pepper Mixed leaf salad, with cucumber, cherry tomatoes, red onion, topped with roasted red pepper and grilled halloumi to give it that finishing touch.

Sides

Homemade Lasagne 10.45 Made with prime lean beef, tomatoes, oregano and red wine layered with sheets of pasta and béchamel sauce. Topped with Italian cheese shavings and baked. Served with a slice of garlic ciabatta.

Sweet Potato Fries

3.10

Skinny Fries

2.75

Chunky Chips

2.75

Battered Onion Rings

2.75

Garlic Ciabatta

3.40

8oz Rump Steak 15.95 Prime rump steak grilled to your liking and served with vine roasted tomato, mushrooms and salad with chunky chips.

Add peppercorn Sauce for 2.15

Garlic Ciabatta with Cheese

3.85

All our burgers are 100% British beef served in a toasted glazed brioche bun with chunky chips and coleslaw - Upgrade to sweet potato fries for 1.45

Chilli Beef Burger 10.75 Burger topped with homemade chilli and melting cheese with iceberg lettuce and sliced beef tomato.

The Works Double Jack 11.50 Two burgers topped with bacon rashers, cheese, battered onion rings, iceberg lettuce, sliced beef tomato and burger sauce.

Beef Burger 8.75 Served on iceberg lettuce with sliced beef tomato with burger sauce. Add bacon, cheese or onion rings for only 1.75 each

BBQ Buttermilk Chicken 10.95 and Bacon Burger Chicken breast marinated in buttermilk, with a seasoned crumb topped with bacon rashers, iceberg lettuce, sliced beef tomato and smoky BBQ sauce.

Beetroot, Quinoa and 10.25 Red Pepper Burger Beetroot, red pepper, red onion and quinoa flavoured with garlic, lemon, mint and paprika in a panko style seeded crumb with iceberg lettuce and sliced beef tomato.

Chicken and Duck Burger 10.95 Chicken breast marinated in buttermilk, with a seasoned crumb topped with shredded bourbon duck on iceberg lettuce and sliced beef tomato.

Grilled Halloumi Burger 10.25 Delicious pan fried halloumi, topped with roasted red peppers and mushrooms, on iceberg lettuce and sliced beef tomato with garlic mayonnaise.

Coleslaw 2.75 Mixed Leaf Salad

3.45

Food allergies and intolerances: We have allergen menus available - please ask your server

Suitable for vegetarians *Approximate weight uncooked

Allergies. We use allergens in our kitchens as part of the preparation of food. We also cook different foods in the same equipment. Please advise us of any allergies on every visit to our restaurants as our recipes are subject to change and we occasionally substitute products. Full allergen information from items on our menu is available on request. Should you require more detailed information related to any ‘may contain’ or cooking process, please discuss with your server. To the best of our knowledge, the foods on our menus do not contain genetically modified soya or maize. All menu items may contain ingredients not listed in the menu description. All menu items are subject to availability. Some meat/fish dishes may contain small bones. All prices include VAT. Weights are approximate and uncooked.

Breakfast Sandy Balls Breakfast 7.95 Two rashers of back bacon, two sausages, free range egg, beans, mushroom, fresh tomato, hash browns and a choice of white or brown toast or fried bread.

Traditional Breakfast 5.50 One rasher of back bacon, sausage, free range egg, beans, hash brown and a choice of white or brown toast or fried bread.

Vegetarian Breakfast 5.50 Two Quorn best of British veggie sausages, free range egg, fresh tomato, beans, mushrooms, hash browns and a choice of white or brown toast or fried bread.

Smoked Salmon and 6.25 Scrambled Egg Served on wholemeal toast with roasted vine cherry tomatoes.

Eggs Benedict 5.95 A traditional English breakfast muffin topped with Wiltshire cured ham and two free range poached eggs, with creamy hollandaise sauce.

Breakfast Brioche Baps Choose from; Two Rashers of Grilled Bacon Two Sausages Two Free Range Eggs

3.65 3.65 3.65

Add mushrooms, tomatoes or hash browns for 95p each American Buttermilk Pancakes A stack of three buttermilk pancakes topped with either; • Two Slices of Back Bacon and Maple Syrup

6.35

• Fruit Compote and Yoghurt

5.45

• Maple Syrup

4.35

Cereals 1.65 A bowl of your favourite cereal with your choice of skimmed, semi skimmed or soya.

Breakfast Hash 6.55 Sautéed potato hash, mushrooms, vine cherry tomatoes, wilted spinach and toasted ciabatta.

Add an egg for 95p Granola Pot 3.95 Fruits of the forest compote, yoghurt and maple syrup layered with crunchy granola Poached or Scrambled Eggs 4.15 on Wholemeal Toast Two free range eggs cooked to your liking on two slices of brown toast.

Coffee and cake 4.35 A hot drink of your choice with a freshly baked pastry or a slice of our delicious cake.

Pastries are freshly baked every day.

Children’s Breakfast Sausage, Egg and Beans

2.75

Bacon, Egg and Beans

2.75

Egg on Toast

2.15

Beans on Toast

2.15

Pancake with Maple Syrup

1.65

Woodside Inn

Children’s Menu Why not make it a meal deal?

Choose any Main, Soft Drink and Dessert For only

6.45

Choose from: orange juice, apple juice, milk, post mix or a fruitshoot.

Mains British Beefburger

4.95

Cheeseburger 5.25 Fish Fingers

4.95

Chicken Chunks

4.95

5� Pizza

4.95

Hot Dog

4.35

Penne Pasta with Tomato Sauce

4.95

Sausage and Mash

4.95

Quorn Best of British Sausage and Mash

4.95

Jacket Potato with Cheese and Beans

4.45

All served with a choice of: Chips, pasta, half a jacket or mash and peas, beans or cucumber, cherry tomatoes & carrot sticks.

Desserts

Upgrade your meal deal dessert to a character pot for only 1.25

Ice Cream Pot Chocolate or Vanilla

3.25

Nutella Pancake with Ice Cream

4.15

Chocolate Brownie

3.95

Cookie with Ice Cream

3.65

Woodside Inn Takeaway Menu

Mains British Beef Burger and Chips 5.55 In a brioche bun with iceberg and sliced beef tomato with chips.

Add cheese for 95p Double Up Burger and Chips 7.25 Two 4oz British beef burgers with iceberg and sliced beef tomato with chips.

Add cheese for 95p Buttermilk Chicken Burger 6.55 and Chips Chicken breast marinated in Buttermilk with a seasoned crumb on iceberg, sliced beef tomato and smoky BBQ sauce with chips.

Scampi and Chips

7.25

Homemade Chilli with Rice

7.55

Homemade Smoky Bean Vegetarian Chilli With Rice

7.10

House Salad with either 5.25 Chicken or Black Tiger Prawns Mixed leaf with tomatoes, cucumber and red onion with Chicken or Black Tiger Prawns.

Veggie Burger 5.55 Quorn Best of British Vegetarian 5.55 Sausage and Chips

Southern Fried Crispy Coated Chicken Strips with Chips

5.60

Children’s

Jumbo Hot Dog with Chips

6.55 7.25

Mini Hot Dog and Chips Quorn best of British available

5.25

Beer Battered Cod and Chips

2oz British Beef Burger In a soft floured roll with chips.

5.25

Sides

Vegetarian Burger 5.25 In a soft floured roll with lettuce served with chips.

Chips

2.35

Onion Rings

2.45

Garlic Bread

2.75

Chicken Chunks with Chips

Chicken Wings

3.35

Jumbo Fish Fingers with Chips

Coleslaw

3.10

Kids Homemade Chilli with Rice

5.25 5.25

Dairy & Lactose Free

Dairy & Lactose Free Breakfast

Lunch

Woodside Inn Breakfast 7.95 Two rashers of bacon, two free range eggs, two sausages beans, mushrooms, tomato, hash browns and brown of white toast with spread or fried bread.

Filled Toasted Ciabattas Choose from; Wiltshire Ham and Vegan Cheese 6.55 Vegan Cheese 6.35 Tuna Red Onion and Vegan Cheese 6.35 Chicken and Bacon with Mayonnaise 7.65 Juicy Rump Steak with Sautéed 9.75 Sweet Onions and Mustard

Traditional Breakfast 5.50 Two rashers of bacon, one sausage a free range egg, beans, hash browns and brown or white with spread or fried bread.

Vegetarian Breakfast 5.50 Two free range eggs, tomato, beans, mushrooms, hash browns and brown or white toast with spread or fried bread.

Breakfast Hash 6.55 Sautéed potato hash, mushrooms, cherry tomatoess, and wilted spinach served with a ciabatta and spread. Add an egg 1.05 Poached or Scrambled Eggs on Toast 4.15 Two free range eggs cooked to your liking on white or brown toast with spread.

Breakfast Sandwiches Made with extra thick bloomer.

Two Rashers of Bacon Two Gluten Free Sausages Two Free Range Eggs Add mushroom, tomatoes or hash browns for 1.05

3.65 3.65 3.65

Light Bites Glazed Duck Wings 8.15 Gressingham slow cooked bourbon duck wings Nachos 7.65 Tortilla chips with traditional accompaniments of guacamole, jalapeños, topped with vegan cheese.

Add our home made chilli for 1.25 Soup Homemade vegetable soup with a ciabatta and spread.

3.80

Sides Sweet Potato Fries Skinny Fries Chunky Chips Mixed Leaf Salad

3.10 2.75 2.75 3.45

Served 12pm till 4pm

Triple Decker Club Sandwich 8.75 Filled with chicken breast, bacon, iceberg lettuce, tomato and mayonnaise.

Mains Hunters Chicken 10.75 Chicken breast topped with bacon and vegan cheese coated in BBQ sauce, served with chunky chips, coleslaw and a salad garnish.

Thai Green Curry 10.95 The quintessential Thai curry with fresh vegetables simmered in coconut milk on rice. Choose from chicken or prawn.

Gammon Steak 11.50 With two free range eggs, peas and chunky chips.

Burgers

Available from noon

The Works Double Jack 11.50 Two burgers with bacon rashers, vegan cheese, iceberg lettuce, sliced beef tomatoes and burger sauce.

Chicken and Bacon Burger 10.95 Fresh grilled chicken topped with grilled bacon rashers, iceberg lettuce, sliced beef tomatoes and smoky BBQ sauce.

Chicken and Duck Burger 10.95 Fresh grilled chicken breast topped with shredded bourbon duck on iceberg lettuce and sliced beef tomatoes.

Chilli Beef Burger 10.75 Burger topped with vegan cheese and our prime lean chilli with iceberg lettuce and sliced beef tomatoes.

Beef Burger 8.75 Served on iceberg lettuce, sliced beef tomatoes with burger sauce.

Grilled Roasted Red Pepper 10.25 and Vegan Cheese Burger Roasted red pepper and mushrooms on iceberg lettuce and sliced beef tomatoes.

Chilli 10.75 Homemade chilli, made with prime lean mince, served with rice, finished with crumbled tortilla chips.

Children’s Mains Beef Burger

4.95

Homemade Smoky Bean Chilli 10.75 A mix of kidney, haricot, barlotti, lima and blackeyed beans in a smoky chilli sauce, served with rice, finished with crumbled tortilla chips.

Cheeseburger with Vegan Cheese

5.25

8oz Rump Steak 15.95 Prime rump steak grilled to your liking and served with cherry tomato mushrooms and salad with chunky chips.

All in soft rolls Jacket Potato with Vegan Cheesy Beans All served with a choice of chips or mash and peas, beans, or cherry tomatoes and carrots Penne Pasta with Tomato Sauce

Salads

Desserts

Tiger Prawn Quinoa Salad 10.75 Watercress topped with black rice, quinoa, red pepper, carrot and soya beans in a soy sauce and ginger vinaigrette with tiger prawns.

Available without prawns

Vegan Ice Cream Sorbet

Chicken Salad 10.95 Baby gem lettuce topped with grilled chicken breast slices and grated vegan cheese with toasted croutons.

Mediterranean Roasted 10.45 Vegetable Salad Mixed leaf, cherry tomatoes, cucumber and red onion with roasted vegetables.

4.45

4.95

Woodside Inn

3.25 3.25

Allergen Menu

Gluten Free

Light Bites

Mains Available from 4pm

Glazed Duck Wings 8.15 Gressingham slow cooked bourbon duck wings.

Smoked Salmon and 10.25 Tiger Prawn Spaghetti Smoked salmon and succulent tiger prawns in creamy white wine and dill sauce with gluten free spaghetti.

Nachos 7.65 Tortilla chips with traditional accompaniments of guacamole, jalapeños, salsa and sour cream topped with cheese. Add our home-made chilli for 1.25

Breakfast Woodside Inn Breakfast 7.95 Two rashers of bacon, two gluten free sausages, free range egg, beans, mushrooms, tomato and hash browns with a slice of gluten free toast.

Traditional Breakfast 5.50 One rasher of bacon, one gluten free sausages, free range egg, beans and hash browns with a slice of gluten free toast.

Vegetarian Breakfast 5.50 Two free range eggs, tomato, beans, mushrooms and hash browns with a slice of gluten free toast.

Breakfast Hash 6.55 Sautéed potato hash with mushrooms, cherry tomatoes and wilted spinach with a slice of gluten free toast. Add an egg 1.05 Yogurt Pot 3.95 Greek style yogurt with a mixed fruit compote.

Poached or Scrambled Eggs 4.15 Two free range eggs, cooked to your liking, on gluten free toast.

Breakfast Sandwiches Made with gluten free bread.

Two Rashers of Bacon 3.65 Two Gluten Free Sausages 3.65 Two Free Range Eggs 3.65 Add mushroom, tomatoes or hash browns for 1.05 Eggs Benedict 5.95 Gluten free toast topped with Wiltshire ham and 2 free range poached eggs, smothered in a creamy hollandaise sauce.

Smoked Salmon and Scrambled Egg 6.25 Served on gluten free toast with roasted cherry tomatoes on the vine.

Chestnut Mushrooms 5.45 Sautéed chestnut mushrooms with garlic and cream on a toasted gluten free roll.

Soup 3.80 Homemade vegetable soup with a warm gluten free roll.

Lunch

Toasted Sandwiches All served on gluten free bread Choose from; Wiltshire Ham and Mature Cheddar 6.55 Mature Cheddar 6.35 Tuna Red Onion and 6.35 Mature Cheddar Chicken and Bacon with Mayonnaise 7.65 Juicy Rump Steak 9.75 with Sautéed Sweet Onions and Mustard 8.75

Salads Chicken Caesar Salad 10.95 Baby gem lettuce topped with grilled chicken breast slices Caesar dressing and Italian cheese shavings.

10.45 Halloumi and Roasted Red Pepper Mixed leaf salad, cherry tomatoes, cucumber and red onion with roasted red pepper and halloumi.

Knickerbocker Glory 5.50 Layers of vanilla and strawberry ice cream with chopped nuts, fruit topped with strawberry and raspberry sauce.

Chocolate Fudge Brownie 5.45 Delicious gluten free brownie served warm with vanilla pod ice cream.

Ultimate Sharer For 2 8.65 Scoops of vanilla, strawberry and chocolate ice cream with gluten free brownie topped with whipped cream chocolate sauce and butterscotch sauce.

11.50

Chilli

10.75

Homemade chilli, made with prime lean mince, served with rice and cooling sour cream finished with crumbled tortilla chips.

Homemade Smoky Bean Chilli

10.75

Burgers

Available from noon

All of our British beef burgers are gluten free and served in a gluten free bun with chunky chips and coleslaw The Works Double Jack 11.50 Two burgers with bacon rasher, double cheese, with iceberg lettuce and sliced beef tomato and burger sauce.

Chicken and Bacon Burger 10.95 Grilled chicken breast topped with bacon and BBQ sauce on iceberg lettuce and sliced beef tomato.

Chicken and Duck Burger 10.95 Grilled chicken breast topped with shredded bourbon duck on iceberg lettuce and sliced beef tomato.

Chilli Beef Burger 8.75 Burger topped with cheese and our homemade prime lean chilli on iceberg lettuce and sliced beef tomato.

Grilled Halloumi Burger 10.25 Delicious pan-fried halloumi topped with roasted red pepper and mushrooms on iceberg lettuce and sliced beef tomato with garlic mayonnaise.

Sides Sweet Potato Fries Skinny Fries Chunky Chips Coleslaw Mixed Leaf Salad

3.10 2.75 2.75 2.75 3.45

Vegan Breakfast Sautéed Mushrooms 5.45 Served on a white bloomer with grilled tomatoes and hash browns.

Breakfast Hash Sautéed potatoes with mushrooms, cherry tomatoes and wilted spinach on toasted white bloomer.

6 .55

A mix of kidney, haricot, barlotti, lima and blackeyed beans in a smoky chilli sauce, served with rice and cooling sour cream finished with crumbled tortilla chips.

Light Bites

8oz Rump Steak 15.95 Prime rump steak, grilled to your liking and served with cherry tomatoes, mushrooms, salad and chunky chips.

Nachos 7.65 Tortilla chips with the traditional accompaniments of guacamole, jalapeños, salsa and topped with vegan cheese.

Sausage and Mash 11.50 A trio of delicious gluten free sausages served on creamy mash with garden peas and a rich onion gravy.

Beef Burger 8.75 Served on iceberg lettuce and sliced beef tomato with burger sauce.

Raspberry Frangipane Tart 6.35 Gluten free base filled with raspberry jam and almond frangipane topped with raspberries and almond flakes.

4.85

10.95

Choose from chicken or prawn

Desserts

New Forest Ice Cream All gluten free.

Thai Green Curry

Authentic Thai curry with mange tout and pak choi, cooked in a fragrant sauce of lemon grass, chilli, lime and coconut served with rice.

Served 12pm till 4pm

Club Sandwich Triple decker gluten free sandwich filled with chicken breast, bacon, iceberg lettuce, tomato and mayonnaise.

Mushroom Spaghetti 9.85 Chestnut mushrooms with garlic in a creamy sauce with chopped parsley, wilted spinach and cracked peppercorns, tossed with gluten free spaghetti and garnished with Italian cheese shavings, fresh basil and a drizzle of chilli oil.

Add bacon and chicken 1.75

Gammon Steak With two free range eggs, garden peas and chunky chips.

Soup 3.80

Homemade vegetable soup toasted ciabatta bread.

Children’s Mains Gluten Free Sausage

Chestnut Mushrooms Sautéed mushrooms with fresh garlic on ciabatta bread.

4.35

Served with a choice of chips or mash and peas, beans, or cherry tomatoes & carrots.

Gluten Free Spaghetti in Tomato Sauce Gluten Free Sausage and Mash Jacket Potato with Cheese and Bean

4.95 4.95

4.45

5.45

Lunch Served 12pm till 4pm Toasted Ciabatta with Vegan Cheese

6.35

Toasted Ciabatta with Roasted Vegetables

6.35

Mains Homemade Smoky Bean Chilli A mix of beans in a smoky chilli sauce

Children’s Desserts Ice Cream Pot Chocolate or vanilla Upgrade to a character pot for 1.25

3.25

Chocolate Fudge Brownie 3.95 Delicious gluten free brownie served warn with vanilla ice cream.

Allergies. We use allergens in our kitchens as part of the preparation of food. We also cook different foods in the same equipment.

Please advise us of any allergies on every visit to our restaurants as our recipes are subject to change and we occasionally substitute products. Full allergen information from items on our menu is available on request. Should you require more detailed information related to any ‘may contain’ or cooking process, please discuss with your server.

10.75

Roasted Red Pepper and 10.25 Mushroom Burger Roasted red pepper and mushrooms topped with vegan cheese on watercress and sliced beef tomato.

Roasted Mediterranean 10.45 Vegetable Salad Mixed leaf, cherry tomatoes, cucumber and red onion with roasted Mediterranean vegetables.

Sides Sweet Potato Fries Skinny Fries Chunky Chips Mixed Leaf Salad

3.10 2.75 2.75 3.45

To the best of our knowledge, the foods on our menus do not contain genetically modified soya or maize. All menu items may contain ingredients not listed in the menu description. All menu items are subject to availability. Some meat/fish dishes may contain small bones.

Desserts

All prices include VAT. Weights are approximate and uncooked.

Vegan Ice Cream 3.25 Mango, Lemon or Raspberry Sorbet 3.25