THE SUN... THE SAND... THE SURF... THE CULTURE OF PARADISE AND OVER 18,000 SURROUNDING ISLANDS
BALI & BEYOND JULY 2010
VOLUME 12 NO. 122
RED ISLAND, GOLDEN COAST
COMPLIMENTARY
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teamtalk 07.10 SECOND SEMESTER STARTS… ‘Om Swastiastu...’ Welcome to the archipelago, welcome to Bali and to the July 2010 edition of Bali & Beyond magazine! The second semester is rolling on for this year, and time certainly flies as we take a look back and view the archives of the past editions we have on our shelves. Surprisingly, we enter our twelfth publication anniversary this year. Thanks for the good wishes from our close patrons, some of which we have posted on a following page. Thanks also to our overseas subscribers and visiting readers who keep emptying the stands at the various pickup points. And yes, Bali & Beyond has, still and always will be complimentary! First up, in Craft & Culture we provide a glimpse into Bali’s export items. The island’s exports have been on the increase, yet many businesses have become anxious especially because of the tight competition from neighboring countries such as Vietnam, Cambodia, and especially China with its CAFTA free trade agreements. In this month’s Lifestyle & Leisure we enter the dazzling world of the Jemme Jewellery Boutique, a treasure-filled refuge where, through its petite gallery and profuse showcases, one may discover a world of luxury and romance through vast collections of glittering gems, as well as the sophistication and passion of the people behind its creations. Up next in Profiles & Portrait we meet with Wayan Mertayani, a young girl from Amed who just recently caught the nation’s public attention after she won the Anne Frank photo competition that was held in 2009. She photographed her pet white chicken that was perching in the Ceara rubber tree that grew tall in 6
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contributors
front of her house. She symbolized the chicken as herself – enduring the heat of the sun by day as well as dampness during rainfall—lacking much, yet perseverance must be maintained in order to live on. In this month’s Pondering Point we discuss the matter of waste management as an effort to save the future, and to share a new, very simple and practical method introduced for organic household waste management.
Gustra didn’t actually contribute any photos in this edition, but this regular contributor has a photo exhibition going on this month (see page 62).
Head out on a journey through this month’s Action & Attraction as we take you on a stroll through the coffee plantations of the Kiadan Pelaga village in East Bali, a tour program by the Jaringan Ekowisata Desa; a perfect program for those who love the outback, be it coffee novice or connoisseur. What’s ultimately special about this tour program is that it is from, by, and for the village of Pelaga. All this while the tourism scene has been in the hands of “big players” with big capital and large networks. A different principle has been developed in Pelaga. From transport drivers, guides, culinary, and homestay are all the possession of the locals themselves. It is a concept developed by the Jaringan Ekowisata Desa (JED) or Village Ecotourism Network. So it’s good to know that you are enjoying an insightful adventure on the island while a percentage goes into the funds of the communal village, the subak irrigational organization, the local guides and the owners of the homestays. The funds gathered into the village organization are then used to maintain village communal facilities and infrastructure.
Erik Wijaya is our Malang, East Java-based writer and photographer who brings you the exotic southern coast of Banyuwangi this month. View his portfolio at www.erikstudio.com
Patrcia Ivana loves writing, which also in some way finances her travels. This month she shares credit in the trainspotting article in Capital Corner.
We go Beyond Bali to Pantai Pulau Merah (literally, ‘Red Island Coast’), approximately 60 kilometers south of the town of Banyuwangi in East Java. In Capital Corner we take a look at the past, present and future of Indonesia’s railway scene. Enjoy! And keep safe! ‘Om Shanti Shanti Shanti Om…’ The Team
Josua Alessandro loves to photograph human subjects, cultures and landscapes. His portfolio can be viewed at www.escapadepictures.com
BALI & BEYOND Deputy General Manager
Managing Editor
Junior Editor
Editorial Advisors Graphic Advisor Graphic Designer
GOESTAMAR ARDIBRATA goestamar@baliandbeyond.co.id NYOMAN ARI GUNADI eric@baliandbeyond.co.id NI LUH DIAN PURNIAWATI dian@baliandbeyond.co.id A.A. GEDE RAI, JOHN M. DANIELS WENIAR PRAMESTI PUTU PARTAJAYA putu@baliandbeyond.co.id
F&A Supervisor
A.A. KETUT SUKERTI agung@baliandbeyond.co.id
GA & Personnel Adm
I GEDE ADARA adara@baliandbeyond.co.id
Distribution
NYOMAN TRI HARIAN SAPUTRA
Contributors JOSUA ALESSANDRO, MIGHTY BOWO, PATRICIA IVANA, SONNY GUMILANG, ERIK WIJAYA
Jakarta Marketing Services/Subscription Tel: (021) 315 2683/84, 391 0969 Publisher PT. BUMI DIAN KUSUMA Commissioner SOETIKNO SOEDARJO Director MAULANA INDRAGUNA SUTOWO Division Head MRA Printed Media INDRIATI WIRJANTO Printing PT. SUBUR JARINGAN CETAK TERPADU, JAKARTA OFFICE Bali White House - Jl. Dewi Sri No. 23 Block IV, Kuta 80361- Bali Tel: +62 361 8868601-2, Fax: +62 361 750075 E-mail:mag@baliandbeyond.co.id http://www.baliandbeyond.co.id Bali & Beyond Magazine is published monthly by PT. Bumi Dian Kusuma under the direction of MRA Media, Jakarta. Although every care is taken, neither the publishers nor any of their designees assume responsibility for the opinions and information expressed by editorial contributors. All material in this publication is copyrighted and cannot be reproduced without written permission of the publisher or author. All trademark and rights to Bali & Beyond are reserved by PT Bumi Dian Kusuma. Editorial materials may be submitted for consideration to the editorial office. Bali & Beyond is not responsible for the return of unsolicited material. Š 2006 Bali & Beyond ISSN 0216-4590
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BALI GOVERNMENT TOURISM OFFICE Jl. S. Parman, Niti Mandala Renon, Denpasar Tel: (0361) 222 387, 226 313 Fax: (0361) 226 313
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THANK YOU TO ALL...
th nniversary. a 12 y p p a h . “ Time flies… cation li b u p ty li a u q a d ee n s st Bali touri . such as Bali&Beyond ” Keep rocking B&B!!
Soetikno Soedarjo
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contents 07.10 THE SUN... THE SAND... THE SURF... THE CULTURE OF PARADISE AND OVER 18,000 SURROUNDING ISLANDS
July 2010 Volume 12 No. 122
PHOTO COURTESY OF HOTEL SANUR BEACH
32 PROFILE&PORTRAIT A GIRL AND HER DREAM
COVER Red Island Surf Photo by Erik Wijaya Location Pantai Pulau Merah, East Java
Meet up with Wayan Mertayani, a young girl from Amed in Karangasem who recently caught the nation’s public attention after she won the Anne Frank photo competition held in 2009.
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Brushing off the recent global financial crisis, Bali’s craftsmen and exporters are now able to breathe with relief.
LIFESTYLE&LEISURE
FROM NATURE’S HEAT AND PRESSURE, TO MAN’S HEART AND PLEASURE PHOTO COURTESY JEMME BALI
66 SEE&SEEN Snapshots of events and happenings within the preceding month.
PONDERINGPOINT
CONVERT TO COMPOST
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14 NEW&NEWS This month’s select news updates from the island’s tourism industry and what’s new around the island.
62 COMMUNITYCALENDAR Schedules, calendar highlights and various happenings of interest, from art exhibitions to special events.
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+ 58 BEYONDUPDATES News updates from the tourism industry and what’s new beyond Bali.
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COURTESY PHOTO
CRAFT&CULTURE
This month we discuss the matter of waste management as an effort to save the future and share a new, very simple and practical method for organic household waste management.
70 BALIMAPS Map of Bali showing specific tourism areas and places of interest, as well as a distance scale between the island’s main destinations. 73 CLASSIFIEDCOLUMNS Listings and product descriptions from various clientele. 74 INFOINDEX Useful directory of companies and island-based businesses.
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contents 07.10 THE SUN... THE SAND... THE SURF... THE CULTURE OF PARADISE AND OVER 18,000 SURROUNDING ISLANDS
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Discover, surf and stay at the unique and exotic Pantai Pulau Merah in the district of Pesanggaran, approximately 60 kilometers south of the town of Banyuwangi in East Java. BALI&BEYOND
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ACTION&ATTRACTION A REAL ‘COFFEE BREAK’ Head out on a journey through the coffee plantations of the Kiadan Pelaga village in East Bali on a tour program by Jaringan Ekowisata Desa.
52 CAPITALCORNER TRAINSPOTTING IN THE CITY Jakarta is where major business wheels are turning. Every day, people commute to their workplaces in Jakarta by cars, buses and… trains.
PHOTO BY SONNY GUMILANG
BEYONDBALI
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PHOTO BY ERIK WIJAYA
July 2010 Volume 12 No. 122
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NEW&NEWS
TASTY ITALIAN!
AS THE SUN RISES... Expedia travelers is being planned for next year to offer education, therapy, practical skills and above all hope for the many disabled children of Bali, particularly those living in the south. Yayasan Membina Api Cinta Kasih (YAMACK) has their latest project underway – The Matahari Terbit Center (MTC), to be built in Kerobokan. A well-recognized European method of treatment for the children called Conductive Education, a holistic style of therapy that uses techniques incorporating physiotherapy, speech therapy, occupational therapy and education in one program has been chosen. “We are hoping the community of Bali and the many overseas friends that love Bali will help us raise the US$ 750, 000 that is needed”, said Susanne Roziadi, a founding member of YAMACK, who is anxious but confident that this need will be filled. Although there is an estimated 5,0009,000 disabled children under the age of 16 in Bali, there are only a couple of small centers for physically disabled children. Donations can be made by contacting MTC on their website: www.diasabledchildrenschool.com; www.mtcbali.com, or emailing the office on info@mtcbali.com or calling (0361) 735-825.
The Basilico Italian Restaurant at Hotel Sanur Beach Bali introduces a new menu, planned by Chef Oka, which features all Italian favorites. The menu has been refreshed with authentic Italian dishes, great taste and presentation. Some of the highlights are homemade seafood ravioli, tagliatelle, Saltimbocca alla Romana and Piccata alla Zigana. The menu also features an array of delicious cucina Italiana, through a selection of soups, salads, pasta and desserts. Hotel Sanur Beach, Jl. Danau Tamblingan, (0361) 288-011 www.sanurbeach.aerowisata.com
COMPLEMENTING FRESH The Aston at Grand Kuta Hotel and Residence recently opened its new Siloam Spa, complementing its freshly unveiled hotel facilities. All treatments are given under the health and hygiene supervision of Dr. Yetie, a Spa CIBTAC graduate from London. Materials used are derived and processed naturally, such as herbal weeds to neutralize nausea caused by changing weather and air temperature, lavender to soothe, ginger and spices to warm the body and remove fatigue after activities, as well as other natural ingredients. Aston at Grand Kuta Hotel & Residence, Jl. Dewi Sri No 8, Kuta (0361) 3000-888; www.astonbalihotels.com
FOR THE SEA TURTLES The Olive Ridley species has been coming to the Kuta Beach area for centuries to lay their eggs. With so much “unnatural” traffic on the beach, a few dedicated individuals from ProFauna and Kuta Beach security have been relocating the eggs since 2002 to a humble hatchery facility. As the eggs hatch, the baby turtles are returned to the ocean the same day. Recognizing their efforts and the need for support, Coca-Cola Amatil Indonesia (CCAI) together with Quiksilver Indonesia, have built a permanent hatchery facility called the Kuta Beach Sea Turtle Conservation (KBSTC). In the shape of a giant turtle, the construction is accompanied by information boards to bring awareness of the sea turtles history and future. CCAI, (0361) 883-22222; www.profauna.org
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NEW&NEWS
MASTER OF MULTITUDES Ramada Resort Camakila recently welcomed its new Chef de Cuisine, Colette Khan. Hailing from Australia, Chef Collette likes to play with recipes and mix ingredients, which makes her unique style stand out when presenting a dish. Having come from a multicultural city like Melbourne, she has mastered not only Western but also Italian, French, Japanese and her favorite, Indian cuisine. With her kind of talent, she has been trusted to run the Azaa Restaurant, Ramada Camakila’s signature all-day dining restaurant that provides an elegant contemporary setting for international fare, comfort food, Asian and Indonesian selections. Ramada Resort Camakila, Jl. Pura Bagus Teruna, Legian (0361) 752-877 www.ramadaresortcamakila.com
INDIAN IS IN... The Westin Resort Nusa Dua welcomes Indian Chef de Cuisine, Mohan Singh Rawat. Chef Mohan joins the resort with more than 9 years of hospitality experience across India as well as abroad, bringing with him a wealth of Indian culinary expertise. Passionate about the relationship between food and culture, Mohan is keen to showcase a rich selection of Indian food at the Veranda Restaurant. He will also introduce some of his signature dishes to the resort’s in-room dining menu. At The Westin, he plans to experiment without deviating too much from the authentic roots of traditional Indian cuisine to create healthier dishes that are still rich in flavor. He is certainly no stranger to the healthy lifestyle concept that The Westin has to offer. For more information or to make a reservation at The Verandah, call (0361) 771-906 or email: dining.bali@westin.com
PREPARE, SPECTACLE
SOOTHE, PRIOR The Talaga Spa introduces two new lounge spaces for its spa-going guests as a place to relax and explore the array of spa treatment choices available from the exquisite menu before heading for their treatment sessions of choice. “It is also where the guests undergo personalized spa consultations with the team of professional therapists on essential oil selections and specific key pressure points,” explained Bayu Satrya Nugraha, who also recently joined the team at Talaga Spa as Sales Account Manager. Talaga Spa, Jalan Graha Ganesa Block A, B, C Jalan Dewi Sri, Kuta, (0361) 8733-831; www.talagaspabali.com 16
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Bali Safari & Marine Park announces its forthcoming new Performing Arts Theatre. The indoor mega-stage theatre complex has a 1,200 seating capacity, and is fully equipped with advanced multimedia technology and ‘state of the art’ sound and lighting. Bali Theatre is scheduled to open on Saturday, August 28. It will feature “Bali Agung – The Legend of Balinese Goddesses,” a blend of Balinese traditional and contemporary dance performances, collaborative music and cutting-edge puppetry with a cast of 150 of Bali’s most accomplished artists and an extraordinary array of exotic animals including trained elephants, camels, eagles and tigers. Bali Safari & Marine Park, (0361) 950-000 www.balitheatre.com
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NEW&NEWS
BY THE WATERLINE Waka, established in 1992, a collection of unique resorts and day and evening excursions, invited members of the island’s tourism industry and media to its new Marina at Benoa Harbor in early June. It showed to invitees the ‘Waka way’, as well as introducing its new sales team. Waka now has its own purpose built marina in the traditional Waka style, with its own dock, reception and facilities located at the harbor front. Waka has also revamped its offices at Jalan Pulau Moyo to accommodate an expanded reservation and sales team under the direction of new Director of Sales, Farida Suwarko. The offices new phone numbers are (0361) 723-629, 723-659. www.wakaexperience.com
WORLD-ROUND The InterContinental Bali Resort announces the appointment of Marcel Driessen as its Executive Chef. Chef Marcel brings 30 years of international culinary expertise to the resort and has an exceptional background in fine dining. He spent the early part of his career developing his skills in Michelin star-rated kitchens across Europe before applying his talents to the flavors of the Middle East, Africa and a host of exotic island destinations including the Seychelles, Barbados and the British Virgin Islands. InterContinental Bali Resort, Jalan Uluwatu 45, Jimbaran (0361) 701-888 www.bali.intercontinental.com
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ALL-DAY DELIGHTS Starbucks Coffee Indonesia launches high quality food selections for all times of the day. Paired with coffee or any favorite Starbucks beverage, these food selections are suitable for a quick bite in the morning, at lunchtime, for a luscious coffee break, or even for the evening meal. Completing the premium quality food selection at Starbucks Coffee, a new selection for its premium lunch has been recently launched with a wider variety of options: lunch with Panini bread, whole wheat bread, muffin bread, tuna filling, beef, chicken and omelet fillings and other meals. Some of the new food selections launched include Chicken Spinach Omelet Muffin, Scrambled Egg on Onion Bagel, Smoked Beef, Mushroom & Cheese Panini, Sirloin Beef Pocket, Croque Monsieur, Tomato Basil on Whole Wheat Bagel, Mozzarella Tomatoes on Spinach Panini and Tuna Cheese Whole Wheat Panini. Pictured are Smoked Beef, Mushroom & Cheese Panini, Chicken Spinach Omelet Muffin, & Rustica Smoked Chicken Cranberry Sandwich. Starbucks Coffee in Bali can be found at the Ngurah Rai International Airport, SOGO Department Store in Nusa Dua, Denpasar Square, at the Discovery Shopping Mall ground floor, and at the Hard Rock Cafe in Kuta. www.starbucks.co.id
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CRAFT&CULTURE
BALI 2009 was considered by island-based businesses a dreadful year for exports. Fortunately, things began to get brighter the following year. 20
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Exports A fter the impact of the
diligently working on a piece of wood with
global financial crisis
a chisel or brush and paint.
in late 2008, Bali’s
Typically, Balinese people do not
craftsmen and exporters
demand much and always see that there
are now able to breathe
are two sides of everything, and this
with relief. International
somehow drives them into diligence. Their
trade has gradually progressed. Of the
orientation is not merely gaining profit but
overall exports of Bali, crafts still occupy
how to utilize their free time in generating
the first position.
additional revenue. After all, that revenue
Most of the island’s population earns a livelihood as farmers. In Gianyar, farmers have an additional source of
could eventually be used to complement their daily needs. The driving force of crafts in Bali
income—working on handicrafts. A father
involves mostly households or small
after working in the fields, a mother after
cottage industrial groups. The Bali local
finishing off her household work and
government acknowledged that 65%
the kids after school, can often be seen
of the exports of handicrafts in Bali is
International trade has gradually progressed. Of the overall exports of Bali, crafts still occupy the first position.
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From year to year, data indicates that crafts have always occupied the first position of the exports from Bali, followed by industrial and then agricultural products.
produced by these small groups. It is no wonder why the big industrials and machines are not much involved, because when viewed from its literal meaning, handicrafts are items produced by hand or other direct human endeavors. These items are goods that are generally of high artistic value and are able to garner the interests of many. Doing crafts requires perseverance and taste, which normally cannot be accomplished in bulk and by mechanical means. From year to year, data indicates that crafts have always occupied the first position of the exports from Bali, followed
in motivating and promoting the carved
by industrial and then agricultural products.
statues of the village of Mas in Ubud
The government identifies at least 16
abroad. Gradually, Balinese arts and crafts
materials that are incorporated in the
gained fame in other countries.
handicraft category namely: bone, wood,
In the 1930s, the Dutch government
metal, stone, bamboo, silver, candles,
founded the Bali Hotel in Denpasar—the
ceramics, furniture, rattan, terracotta,
first hotel in Bali. It signified that Bali
leather, shells, weavings, paintings and
was regarded as a promising tourist
came into synergy to build the image of
musical instruments.
destination. From this moment on began
Bali’s tourism and a beautiful ‘island of
the large numbers of tourist arrivals and
the gods’. Bali began to be widely known
length of stays.
and more and more people became
Balinese arts and crafts have long been renowned internationally. It should be recognized that colonialism and the arrival
This was a golden opportunity well
of foreigners into Indonesia have provided
received by local residents. A number of
The trade of Balinese handicrafts,
a positive aspect to the life of the Balinese.
art shops began popping up around the
which then only took place within the
When Rudolf Bonnet and Walter Spies
interested to visit.
hotel. They took crafts from the villages
island, developed into inter-island and
came to Bali, they were fascinated with
and sold them in the art shops. The
international trade. Statistics show
Balinese painting. Bonnet also took part
natural beauty, cultural and artistic tastes
that international trade in crafts always
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Trading companies particularly felt this impact because they are in direct contact with producers and consumers abroad. Thankfully things got better the following year. The government announced that export values in the first three months of 2010 showed an increase. Demand began to appear and craftsmen were once again enthusiastic. Currently the largest market is Japan, followed by Hong Kong, Singapore, America and Europe. Their requests vary but the most popular variety of all types of crafts is furniture and wooden items. The global crisis was a test in the global market. Another threat is the competition between countries. Amidst the enthusiasm of the export market, there is now an emerging anxiety namely the ChinaASEAN Free Trading Area (CAFTA). This agreement removes protection for local products. China is now dubbed the dragon emerging from Asia. Very aggressive in occupies first position. In other words,
crisis did affect exports. In 2009 the head
their market, they are able to make large
what items are most sought by people
of the Department of Industry and Trade
quantities of products and the prices are
from Bali? Its crafts!
in Bali announced that there had occurred
very cheap.
Along the way, the market has
an impairment in export numbers. The
Competition is natural in business.
experienced its ups and downs. In late
decrease mainly occurred in industrial
One side says we’ll be able to face this
2008 a recession hit the US and it was
products and handicrafts.
competition if we put in much effort,
feared that a global recession would follow.
Desmond James, the director of the
but there are others very pessimistic of
Businessmen worried that it would have an
trading company Sourcing Bali, said that
China’s loom. But one thing that must be
astounding affect on their businesses.
2009 was a dreadful year for exports
recognized, as expressed by James, is
- overall business was down 25-40%.
that Bali and Indonesia has already lost a
In Bali it was proven that the financial
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In Bali, arts and crafts have a thinly distinguishable boundary. When art is imitated and mass-produced, it is usually and automatically considered ‘craft’. The ants go into the elephant’s ear and paralyze the elephant from inside. In this case, it is how to empower the small businesses to compete with an economic giant like China. In a conversation with James, he gave the opinion that the government is expected to help small businesses deliver their products into the market. “Accreditation should be given to market leaders, to help the brand with their products and promote Bali, ‘Made in Bali’. They should provide financial support with trade shows, catalogs, sales missions, etc. as this will help to ensure Bali’s famous handicrafts and furniture industry will remain well known in the global market place. Financial grants should be given great deal of market share to China.
has more value than those from other
to local entrepreneurs who have the skill
Price is one factor taken into
countries. When in the beginning the
but not the capital to expand. This has
consideration by purchasers. Cheap
Balinese based their products on old
proven very successful in other emerging
products tend to cause high demands.
designs, now they’re able to adjust to
markets,” he said.
But there is one thing that is unaffected by
modern designs or combine them to make
price, and it is art.
it look unique. Design is what is worth
of determining the tax of large and small
more in that it cannot be measured in
employers. Tax is required to drive the
currency.
economy. But when the tax is applied
In Bali, arts and crafts have a thinly distinguishable boundary. When art is imitated and mass-produced, it is automatically considered craft. The Balinese people are born with natural artistic talents. Since childhood they have been familiar with art activities,
Another thing to note is the matter
If China can produce goods in very
unwisely it can burden small businesses
large amounts, Bali’s advantage lies in its
and hinder their development. Economic
ability fill orders in small amounts and with
growth would be slowed down.
a great variety. Something China cannot. In an analogy, it’s like an ant against
Beautiful nature, quality products, a friendly and diligent people behind them
as they mingle with fellow artists and learn
an elephant. Physically at a glance,
are apparently not enough in a trade
about arts and even study art before they
elephants are certainly much bigger and
scene. An integral effort is required to
start their formal education.
more powerful than ants. But as taught in
promote export products in Bali. ■
the traditional games of Indonesia, ants
Text by Ni Luh Dian Purniawati
are believed to be able to beat elephants.
Photos courtesy Sourcing Bali
Products from Bali may not be produced at the lowest costs, but it still 24
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LIFESTYLE&LEISURE
Nature’s Heat and Pressure, to Man’s Heart and Pleasure From
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T
he romance of gems has
correct. While experts may refine the
of which the earth is composed ranging
imparted lasting beauty
meanings of the term, most since antiquity
from actinium to zirconium, cobalt to
to the life of mankind for
have agreed that a gem must be both
germanium; elements unevenly distributed.
centuries. Gem, via the
beautiful and durable. The beauty of
Mineralogists have been able to identify
Latin gemma meaning
a gem depends on its color, or on its
about 2,000 distinct combinations of
“bud”, is an apt term to use
distinctive ability to reflect, refract, and
the basic elements; these are the known
when describing precious stones as they
disperse light. Today as always the value
minerals. Fewer than 100 qualify as
are found in nature; crystals like flowers,
of a gem depends on the additional
gemstones.
budding amid solid rock. These include
factors of rarity and fashion. These
not only a number of famous jewels as
qualities, combined with the remoteness
precious and semi-precious stones in
we know, but also many outstanding
of so many gem sources, have
modern usage; precious stones are
examples of gemstones in their natural
surrounded gems with an aura of romance
diamond, ruby, sapphire and emerald, with
state. Such specimens—emerald crystals
and mystery.
all other gemstones being semiprecious.
sprouting from a matrix of shale, topaz
as they appear in the jeweler’s showcase,
LUSTROUS, PRECIOUS, SEMIPRECIOUS
cut and polished. And later, aesthetically
From our planet’s very slowly but
set with gold or silver.
constantly cooling crust, forming and
growing from feldspar and quartz—amaze the many visitors who visualize gems only
We may define a gem as a beautiful stone, and that of course is essentially
A common distinction is made between
This distinction is unscientific and reflects the rarity of the respective stones in ancient times as well as their quality, as all are translucent with fine color in their purest forms. As the earth’s crust changes and
reforming its mineral constituents, nature
weathers and rivers cut through geological
has poured in basic ingredients, elements
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A gem of a place on its own, inspirationseekers will find their long lost love affair in a piece of finecut semiprecious stone—matched either with silver or gold or just in its singular form.
of a colorfully studded pendant or ring in display. Take your time and freely browse through and admire the collections on the upper and lower levels of the boutique, and on your way down the stairway you might well come across and observe boutique owner and jeweler Azis with tweezers in hand and silver strands, busily behind fine polished semiprecious stones of various colors on his way to creating another set of luxurious masterpieces. A couple of years ago Azis embarked on this endeavor and collaborated with the founder and owner of a successful world-renowned and London-based gem
themselves find their way into river gravel,
A TROVE TO DISCOVER
where we luckily might simply bend over
Elegantly situated on a slightly curving
Jemme he brings and showcases his rich
and pick them up. A large number of
wayside and set amidst a rice field on
variety of world-class jewelry to the island
minerals have been used as gems. Their
Jalan Raya Petitenget is the Jemme
of Bali.
value generally depends on four elements:
Jewellery Boutique. A gem of a place on
Jemme has catered to a wide range
the beauty of the stone itself, its rarity,
its own, inspiration-seekers will find their
of international and national customers
its hardness and toughness, and the skill
long lost love affair in a piece of fine-cut
and really takes care of them. Each item
with which it has been cut and polished.
semiprecious stone—matched either with
purchased is issued a signature certificate
And to add a fifth element to it—the heart
silver or gold or just in its singular form.
and is guaranteed for service and repair,
exposed and the valuable crystals
and passion put into each piece of crafted
You will easily find yourself gazing into
jeweler, who had also achieved recognition from the British royalty. And now through
should there be the necessity. The gem
jewelry. The latter are such of the findings
the richly filled cabinets of sparkles and
crafting team at Jemme treats every piece
at a pretty and petite domicile in Bali’s own
spectrums arranged in each corner of the
in their collection as their own child, each
Petitenget, where all gem exquisiteness
elegantly styled boutique space. You will
with its own character and each speaking
can be found in a single place.
be mesmerized with each examination
out from the display cabinets in choosing
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BALI&BEYOND
JULY 2010
Jemme has catered to a wide range of international and national customers and really takes care of them.
Designs that symbolize the harmony between design and natural beauty. Jemme’s gemstones include champagne diamonds, black diamonds, rough diamonds (black and white), the reddish-purple kunzite, rose amethyst, green beryl, emeralds, green tourmaline, citrine, amethyst, pink topaz, green amethyst, tourmaline, elm quartz, honey quartz, rubies, sapphire, aquamarine, smoky quartz, pink opals, onyx, watermelon tourmaline, morganite and turquoise. Jemme has a passion for colorful and unusual precious and semi-precious gemstones, from deep amethysts and their own adopters, ready to take them
sterling silver, rare one-off pieces,
vibrant citrines to luscious tourmalines and
home with them and later on accompany
zirconian in 18 carat gold, white gold and
aquamarines and whetting pink kunzites.
and adorn them through their best of
silver, emeralds and rubies, and natural-
The closest attention is paid to the cut and
times. When they do need some slight
object inspired items to complement
finish of the high-quality gems in order to
readjustment, a flight back to Jemme
haute couture such as lustrous pearl
truly unlock their life, brilliance and fire. On
to see Azis and his team is a welcome
seedlings encased in golden bean-shaped
many occasions these gorgeous stones
homecoming on its own.
capsules, all are ready to adorn one for
are set alongside brilliant diamonds as they
any occasion. In addition, Jemme also
provide the perfect partnership, able to
speaks to you and ‘attaches’ to you the
develops its men’s range with silver and
frame and reflect the beauty of the colored
best. Jemme has many pieces, from daily
masculine black leather combinations. In
gems and further enhancing their natural
wear to high-glamour and bling-bling, and
each cabinet, a colorful episode unravels
beauty with their glorious glitter.
it has taken up residence in Petitenget as
to show you each of the different worlds.
a dressing up box that is here to inspire
Find elaborate natural and organic shapes
girl’s best friend, and even more so at the
and delight.
and pieces ranging from butterflies and
most special occasion and celebration, so
dragonflies to pearls set as bean pods.
Jemme offers some spectacular examples
Visit Jemme and find the ‘child’ that
A variety of jewelry of various sparklers;
Of course, diamonds alone are always a
BALI&BEYOND
JULY 2010
29
Each gemstone is carefully selected for its potential to tantalize, hypnotize and tell a unique piece of nature’s story.
fashioned environment has been described by one of Jemme’s frequent customers as “a giant jewelry box filled with everything one’s heart desires” – a true compliment and testament to Jemme’s unique appeal. Offering a further enhancement to the Jemme ‘experience’ is Café Jemme, a similarly relaxed and sumptuous café/ restaurant connected to the jewelry store. Adjoining the main boutique space is the cozy seating area that just happens to border Café Jemme next door, which also leads to a small rice terrace with a view. Here, after getting lost gazing at each – brilliant diamonds set in abundance to
created from sterling silver are both
of the heavenly items in the boutique, you
create shimmering necklaces, bracelets,
affordable and ideal for customers of all
can allow yourself to unwind and take in
earrings and rings.
ages. Such contemporary designs sit
the fresh air and open view of the calming
alongside hand-painted bronze pieces
rice field, which somehow is reassuring
settings and pave-settings to name but a
With the use of claw-settings, micro-
inspired by flowers and shells and also
in that you know you are still in Bali and
few, Jemme revels in exploring the endless
a wondrous collection of sterling silver
haven’t been taken off to a distant world...
potential for mounting and showcasing
hand-set with marcasite and brilliant semi-
diamonds. Jemme also has a passion for
precious stones.
larger diamond stones, creating pieces
The marcasite designs offer glittering
Here you can further indulge your heart away, while admiring your most favorite piece of jewelry over one of the light menu
filled with the breathtaking beauty, mystery
jewelry with a timeless appeal at very
selections prepared with the freshest
and playful fire that have mesmerized
affordable prices, inspired by original
of organic ingredients, harvested from
jewelry-lovers through time.
Victorian, Edwardian, Art Deco and
Jemme’s own organic farm in Negara in
contemporary designs. There is truly
Bali’s western highlands. ■
each one is carefully selected for its
something for everyone this Christmas,
Text by Nyoman Ari Gunadi
potential to tantalize, hypnotize and tell a
whatever the depth of pocket.
Courtesy photos
As with all of Jemme’s gemstones,
unique piece of nature’s story. Displayed in harmony with Jemme’s
Presented with such a dazzling cornucopia of jewelry, visitors to Jemme
■ Jemme Jewellery
rare and precious gems are truly
are invited to view the festive season’s
Jl. Raya Petitenget 28, Seminyak
impressive and comprehensive collections
collections at their leisure in a friendly
(0361) 733-508
of silver jewelry. Modern and bold designs
and relaxed atmosphere. The exquisitely
www.jemmebali.com
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31
PROFILE&PORTRAIT
A GIRL AND HER DREAM
Wayan Mertayani, a young girl from Amed in the province of Karangasem, won the Anne Frank photo competition held in 2009. She photographed her white chicken as it was perched in the Ceara rubber tree that grew tall in front of her house.
“T
he chickens in the tree are our little investment for earning some money for our daily needs. This place in front of our little house at the beach is a lovely place…If only we could stay at this place… If only we would have a house of
stone instead of bamboo that can collapse in strong winds…If only we would have more than one bedroom for the three of us and where the wind and rain stays outside our bedroom…If only we could have the money to continue school and make our ambitions come true....” “After reading The Diary of Anne Frank, it is my ambition to be
a journalist. So I take this opportunity to tell a piece of my life story. I want to tell the world how it is to be poor. I hope my story will help to get a better life for everyone. I hope that as a journalist I also can earn money and make our dream of our own lovely place come true”. Wayan Mertayani, a young girl from Amed in the province of Karangasem, won the Anne Frank photo competition held in 2009. She photographed her white chicken as it was perched in the Ceara rubber tree that grew tall in front of her house. She symbolized the chicken as though it was herself – enduring the heat of the sun by day as well as the dampness during rainfall. 32
BALI&BEYOND
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Lacking many things, yet perseverance must be maintained in order to live on. Wayan is a smart and pleasant girl, and she seems the kind who would not easily give up. Her father passed away when she was still a small child. The loss of a father figure to Wayan, her mother, and younger sister was not only the loss of a loved one but it also spelled the loss of the family’s source of income. But they never gave up. Living a life with financial limitations, their mother kept on working hard so that the children could continue to pursue their education. Nengah Kirem, Wayan’s mother, works various jobs including collecting recyclable trash along the coast. Meanwhile Wayan sells cakes around the beach. She is a very sociable girl, making a lot of friends including Mary Afdan, one of the owners of the Villa Sinar Cinta located on the beach. The small villa has a little library, and Wayan’s reading hobby led her to borrowing a number of books including the Diary of Anne Frank. The book inspired Wayan very much. Anne Frank was a Jewish girl who lived in hiding during WWII. Wayan somehow related to her as she has endured similar life troubles, and so she determined to become a journalist and photographer. And she has since idolized Anne Frank. Her thorough knowledge of Anna Frank aroused the admiration of Dolly Amahorseija, a visitor from the Netherlands who had stayed several times in Amed. From her first acquaintance with Wayan, Dolly was impressed by the girl’s simplicity, good behavior, and her bright eyes. She became further curious when she discovered that this girl knew a good deal about Anne Frank. Dolly asked Wayan what she wanted to be, and she answered that she wanted to become a journalist just like Anne Frank. Oddly, that moment seemed to be perfect timing, for at the time Anne Frank Huis (Anne Frank House) on the Prinsengracht in Amsterdam, the Netherlands, was holding a photo competition with the theme “What is Your Greatest Wish.” Dolly lent Wayan a camera, taught her to take shots, and set the camera to its automatic settings for ease of use. Wayan shot several objects and kept on trying up to her 15th effort. When she was about to stop taking shots, suddenly her eyes came across the tree in the front of her house together with the white chicken perched on top of it. She caught the moment. On this photo she added captions in her own words and handed it over to Dolly. Surprisingly the photo came out as the winner at the competition. Not only was Wayan thrilled at her own achievement, but many others have become motivated and curious about the specific photograph. BALI&BEYOND
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33
The outcome was that the photo in fact was astounding to the judges. And the judges were from World Press Photo, a prestigious and credible photographic institution.
At the time she was attending the prize presentation in the Netherlands, she received news from home that she had just successfully passed the national exams back at home.
its imagery, of how the photo is pleasing to the eyes, but also on the depth of meaning that it has. In the picture is not only seen a chicken perched up in a tree in the afternoon, but the reflections of a life of a young villager that is far from prosperous. There is a big wish for a better life, about the desire to reach this wish. Wayan lives with her mother and sister on leased land. Their house is comprised of bedeg or woven bamboo for the walls and they must share a bed. Since early childhood she had to help with her family’s income so that they could keep up with school fees. Her prayers have seemingly been answered. She won an international photo competition and brought home a prize package that included a camera and a laptop—two items that may support her in reaching her goals and making her dreams into reality. At the
From a technical viewpoint the photo is not all that attractive.
time she was attending the prize presentation in the Netherlands, she
Perhaps the photo would only be glanced at then set aside—a
received news from home that she had just successfully passed the
not so interesting tree and laundry hangers degrade the aesthetic
national exams.
value, and a not quite special nuance. Moreover, the snapshot
She had been granted free scholarship from a private university
was taken by one who was not a photographer and used a default
on the island. But alas, it’s a long way because she just only
automatic setting on the camera.
graduated from junior high. She had currently enrolled for high school
But the outcome was that the photo in fact was astounding
in Culik, Karangasem; enrollment fees donated by Mary and Ita,
to the judges. And the judges were from World Press Photo, a
her villa owner friends. But the big question mark that lingered was
prestigious and credible photographic institution. In the judges’
for the regular fees afterwards. Thus she remains on the outlook
notes were written, “The shape of the tree, the one chicken up in
towards juggling between earning money and school.
the branches, the color and light, they all work in its favor. All of this relays the photographer’s reality through subtle symbolism.” It had been made clear that a photo was not judged solely by 34
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Congratulations on the win... and hang in there, Wayan! ■ Text by Ni Luh Dian Purniawati Courtesy photos
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35
PONDERINGPOINT
Convert to
COMPOST T A small solution with a major effect: a simple, practical, and cheap method of waste disposal, which can be implemented in each household; reduced organic waste and even greener gardens!
he amount of waste that
happened to be the owner of this shop,
human activity produces
and his name was Moeliono. Not long
increases by the second.
afterwards we sped over to his house in
Meanwhile, available
one of the corners of Denpasar.
land for its treatment and containment becomes
BALI&BEYOND
JULY 2010
the kind that is often seen being used by
scarcer. Imagine a world covered in
the roadwork men laying asphalt on the
garbage. Management of waste is an effort
roads around the island. The barrel was
to save our future.
closed and placed at the corner of the
One scorching hot day, I met up with a friend who conveyed an interesting
yard with a support underneath. And at the bottom a tap was fixed to it.
idea. He said that there was a method of
As Moeliono explained, he lives
household waste management that was
with six family members. Every day his
very simple and practical. You only need
family throws their organic waste into
a large barrel, that’s all! It was such an
this barrel. From dinner leftovers of rice,
interesting topic to engage in, that even
unused vegetable trimmings, corn husks,
the sweat and heat of the day seemed to
eggshells and bones. It was now six
subside. I was eager to know about this
months since the barrel came into use
new idea and how it was supposed to
and it hasn’t even filled up. Every two
work. So my friend agreed to introduce
weeks he would open the tap and collect
me to the person who had already
the fluid—liquid organic compost, which
implemented this method.
he then used to fertilize his garden. And
Several days later we met up at
36
In the yard there was this large barrel,
indeed when we glanced around his
a marble workshop. The person that
garden was lush and his lawn green.
my friend wanted to introduce me to
Well... indeed it is such a simple,
Research reveals that the populace in large cities produces up to 4 liters of garbage daily with majority coming from households. In 2004, household waste volume in Denpasar reached 2,200 cubic meters daily.
practical, and cheap method of waste
and organic waste can be turned into
disposal. And it can be implemented in
useful compost.
each and every household. You only need
Households are the largest waste
to prepare a large barrel with a cover, fix
producers on the planet. Unfortunately,
a tap at its bottom, and make a breathing
in the area of waste management,
hole on top. With these simple methods
households are not at the maximum
organic waste can be reduced, and you
involvement. In recycling they only
can recycle in your own home, and get a
generally partake in the separation process
much greener garden.
of organic and non-organic waste. Then
Garbage treatment in Indonesia is still a state issue. The government, through the municipal department of cleanness and
the management will only be concentrated onto one specified location. How effective and efficient it would be
landscaping services employ their garbage
if every household could manage their own
trucks every single day. Research carried
waste and enjoy the result. We can easily
out by the department reveals that the
understand that not all children can recycle
populace in the large cities produces up to
their old toothbrushes into toys. Or not all
4 liters of garbage daily with the majority
people can transform plastic household
coming from households (79,38%) while the
utensils into shoe racks. But people can
remainders are markets, commercial areas
transform their leftover meals into compost
and waste from public facilities. In the year
just as Moeliono does.
2004, household waste volume in Denpasar reached 2,200 cubic meters daily. The garbage trucks gather the garbage
Moeliono confesses that he got the idea from Sukamto Hadi Suwito, a compost maker from Jakarta. Sukamto felt disturbed
at a temporary collection point and
by the mounting garbage near his home
transport it to the final dump. All kinds of
and took the initiative of managing the
garbage is piled into one area. It can be
waste himself. He discovered that within
imagined that the stench from this area
the mountains of garbage, decomposing
reaches a radius of a hundred meters, as
organic waste eventually turned into fluid.
well as the subsequent impact it imposes
This became the beginning of his liquid
on the environment and people’s health.
compost production.
In general there are several methods
All kitchen garbage is put into a
of waste treatment, namely ridding and
container, so eventually and without the
recycling. Getting rid of garbage is done
additional interference of humans, the
via landfill or incineration. Throwing
garbage will turn into liquid compost. The
garbage away in a dump is the easiest and
only thing is that we cannot determine
fastest way. Back in the times when there
specifically when the process of
was no plastic present, throwing it away
decomposition occurs. Sukamto added
was no problem. Yet now when the hard-
that the bioactivators that he created can
to-break-down material has prevailed, it
speed up the process.
has indeed become problematic.
I brought this new finding home and
Incineration is also not a good way
it was warmly welcomed by my family. I
out as deficient burning could occur. Not
got a barrel from Moeliono and put it to
to mention air pollution as the byproduct
immediate use. I believe that environmental
and the disturbance it causes among the
awareness and active involvement in waste
communities in its surroundings.
management, in at least some small way,
Recycling is the most successful and
can help save the future. â–
suggested alternative. Plastic or non-
Text and photos by
organic waste is sold to recycling plants,
Ni Luh Dian Purniawati BALI&BEYOND
JULY 2010
37
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ACTION&ATTRACTION
A REAL ‘COFFEE BREAK’
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The Jaringan Ekowisata Desa (JED) or Village Ecotourism Network has developed the unique ecologies of every village into one-of-a-kind tour packages.
S
troll through the coffee
of Bangli. These three regions became
plantations of the Kiadan
cultivation centers for coffee beans since
Pelaga village on a tour
the Dutch came to Indonesia.
program by the Jaringan
History notes that the first coffee ever
Ekowisata Desa; a
harvested was from Africa, and then it
perfect program for those
traveled to Arabia and soon became
who love the outdoors, be it coffee novice
a highlighted product in every place it
or connoisseur.
landed. When the Dutch brought coffee
It was a clear morning when we
to Indonesia, the price of coffee in Europe
embarked on the half hour trip bound for
was good and the demand was very high.
the village of Pelaga, moving from the hot
Indonesia is a suitable location for its
and busy city to the cool and quiet rural
cultivation so it is no wonder that coffee
community of Pelaga that is approximately
was rapidly established in Indonesia.
1,100 meters above sea level, a highland
When the Dutch left, Indonesia kept
area known for its vegetables and coffee
developing its coffee plantations, which
beans.
became highly regarded. In 2009 when
Pelaga is one of three areas that serve
coffee prices skyrocketed, Balinese
as agricultural coffee producers on the
farmers reaped higher than usual profits.
island, the others being Munduk in the
Those that benefited included the village
Buleleng regency and the Kintamani area
community of Kiadan Pelaga. BALI&BEYOND
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41
The village of Kiadan Pelaga has around 200 families whose lives depend upon agriculture such as tending rice fields and gardens.
mostly for the domestic market. Along the journey, our guide for the day was Gede Wiratha, who picked us up and along the way gave explanations and descriptions about Pelaga and its coffee. We arrived at Pelaga when the sun was shining high, yet the temperature there remained subtle and nice. The altitude maintained the area’s coolness. Upon our arrival at Pelaga we were served a cup of “Ijo Bang” Pelaga coffee and traditional cakes. Ijo Bang is an export quality coffee from Pelaga made of selected beans. The name Ijo Bang was adopted from the name of the local rooster variety native to Pelaga that is notorious for winning in cockfights. The feather colors are greenish red or ‘ijo bang’ in Balinese. The coffee they served was called kopi look. It is a name that has existed
The coffee they served was called kopi look—a name that has existed since Dutch times. Beans are roasted in a constant burning hearth.
The village of Kiadan Pelaga has around 200 families whose lives depend
a constant burning hearth. This keeps the
upon agriculture such as tending rice fields
coffee constantly hot and its brilliant aroma
and gardens. Various kinds of produce
maintained.
are cultivated in the farms such as gourds,
guide showed us a map of the Pelaga
of coffee beans. Some of them also raise
region. There are several other locations
cattle and poultry.
that are interesting to visit besides the
There are two types of coffee beans,
JULY 2010
plantation, namely a Penataran temple that
namely Robusta and Arabica. Arabica
contains a 14th century relief as well as the
is the top quality and most favored for
Nungnung waterfalls that are claimed as
export. That is why farmers also favor
the tallest waterfall on the island.
often considered second class and is used BALI&BEYOND
Before we started off on our stroll, the
oranges, cinnamon and the major harvest
growing it most. Meanwhile, Robusta is
42
since Dutch times. Beans are roasted in
We chose to comb the coffee plantation because we really wanted to
be picked and processed. Coffee can be processed dry or wet, but the communities of Pelaga choose the wet method. After going around and observing the plants at hand, we were taken to see the processing of these harvests. All the harvested beans are collected and selected. The fresh red coffee beans are separated from the green ones. The selected ones are put into a vessel that separates the bean from unwanted debris. The beans then go through a skinning device and then are gathered for fermentation processes.
A perfect program for those who do not know anything about coffee as well as for coffee connoisseurs; in Pelaga people can choose their own route.
know more about this harvest. We were
manuscripts they also have healing
accompanied by Wayan Sukadana, a
properties.
The peeled coffee beans are then drained on a para-para or shelf over the
reliable local guide who also has his own
Besides the dapdap, we also found
hearth and dried until the water content is
coffee farm. That was also the reason for
climbing neem trees. The leaves of the
12 to 13 percent. This is when the coffee
his extensive knowledge on coffee.
neem tree, when mixed with water then
beans look light brown, just like the color
sprayed onto plants or just planted in a
of peanuts. To make the coffee darker like
land. Coffee ‘trees’ in fact only grow
garden, functions as a natural pest control.
those seen packaged at the supermarket,
to the height of an adult person. Yet
This is important for the Arabica coffee
the beans are then roasted.
further in grew several very tall dapdap
trees as they are quite prone to pests,
(Erythrina lithosperma) trees. Coffee trees
while the Robusta is more resilient.
We soon entered the dense farming
need a cool climate and do not need
We were lucky to have visited during
“This is a perfect tour program for those who do not know anything about coffee as well as for coffee connoisseurs. Because
direct sunlight. The dapdap trees were
the harvest period that usually runs from
in Pelaga people can choose their own
chosen due to their not so dense foliage,
June to August. Nearly every tree there
route and are not on some sort of deadline
and according to traditional medicine
had small green and red beads ready to
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Sukadana. He once even hosted a guest
that are all are the product of the locals
different principle has been developed in
who just stayed in one spot due to his
labor. A healthy local cuisine, unique and
Pelaga. From transport drivers, guides,
long admiration of a single tree they came
affordable—they never use chemical
culinary, and homestay, all are in the
across… they engaged in a very, very, long
fertilizers or harmful pesticides in their food.
possession of the locals themselves.
insightful discussion. Reminds us of that
They also don’t use up fuel to transport
It is a concept developed by the
fact that chocolate does grow on trees,
food from other areas, unique in that you
Jaringan Ekowisata Desa (JED) or Village
doesn’t it?
will encounter typical Balinese flavors in
Ecotourism Network. The network has
the food.
developed the unique ecologies of every
The introductory trip finished up when we went back to the balai subak or the
Our tour was quite brief because we
village into a tour package. It involves the
irrigational cooperative’s meeting hall,
didn’t choose the longer route. Yet if we
active participation of the entire village
the place where we first started the tour.
did, we would have had to set off early in
and they enjoy the rewards of the tour
Lunch was prepared and laid out on the
the morning or stay overnight at a local’s
compensation from visitors. From this
table—rice, fresh vegetables, and meat
house, as there are no hotels in the village.
compensation a percentage goes into
But they do need to have one built for their
a village communal funds, the subak
guests. The local community has provided
irrigation organization, the local guides,
rooms with double beds for guests,
and the owners of the homestays. The
and the rooms themselves are suited to
funds gathered into the village organization
standards.
are then used to maintain village communal
This is indeed a tour program from, by, and for people of Pelaga. All this while
Pelaga is one of four villages combined in JED. Three others are Sibetan, Nusa Ceningan and Tenganan.
facilities and infrastructure. Pelaga is one of four villages combined
the tourism scene has been in the hands
in the JED. Three others are Sibetan,
of “big players” who have big capital and
which is best known for its Salak Bali
big networks. They reap profits from the
snake fruit variety, Nusa Ceningan with its
tourism industry and not much is given
seaweed farming, and Tenganan, which is
back to the tour site communities. A
popular for its annual thorny pandan fights called Perang Pandan or Mekare-karean (that falls on a date ruled by the Bali Aga calendar, usually between June and July on the Gregorian calendar) and its unique concept of village forestry. The prominent aspect of Pelaga is its coffee, though it is not the only highlight to be explored. As we headed back to Denpasar that afternoon, we realized that even though it was quite a short tour it made a lasting impression. We’ll certainly journey to more villages that have picked up on the concept, because beyond the three popularly established villages, JED is currently carrying out assessments in developing many other villages. Surely, we’ll stay tuned. ■ Text and photos by Ni Luh Dian Purniawati ■ JED Village Eco-tourism Network, Jl. Kayu Jati No. 9Y Seminyak (0361) 737-447; www.jed.or.id
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BEYONDBALI
Surfers from the Americas, Europe and from Down Under touchdown in Bali and then islandhop to Banyuwangi in East Java to try out the south sea waves.
RED ISLAND, GOLDEN COAST Pantai Pulau Merah (literally, Red Island Coast) is located in the district of Pesanggaran, approximately 60 kilometers south of the town of Banyuwangi in East Java. Getting there requires a two-and-a-half hour drive from Banyuwangi due to the rugged terrain.
U
neven and compromised
by motorcycle it is quite a trip. The last
roads all contribute
time I made the trip there were only 2 ojek
to the slow pace of a
available to carry vagabonding passengers
journey to this exotic
to the coast. The two-wheeled trip
coastline. Should you
normally takes from 30 to 45 minutes.
prefer to get there by
Such an intriguing name it has….
public transport, by bus for example,
From the seven islets that surround
you can climb aboard at the district of
Pulau Merah there is one larger one
Srono where buses carry passengers up
with a cone hill towering hundreds of
to the Pesanggaran market, and from
meters above the waves. The rays of
there continue your journey to Pantai
sun that shine over the island hill give off
Pulau Merah by motorcycle-taxis known
a maroon colored impression from afar.
locally and nationally as ‘ojek’. And even
And when observed carefully indeed its
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47
Pulau Merah is located on the southern coast, a pristine and protected area with a ‘Sabuk Hijau’ (green belt) surrounding the beaches signifying the protected area, after the damage brought by a tsunami that occurred in 1993.
red brownish sedimentary sandstone
the waves can exceed 3 meters. At high
becomes apparent, which is perhaps
tide they can reach up to 5 meters and
why this beach, located in the village
even more. Pulau Merah is located on the
of Sumberagung to be exact, found its
southern coast, a pristine and protected
assigned designation.
area with a ‘Sabuk Hijau’ (green belt)
Actually the islet’s perimeter has endured serious abrasion, as the currents
protected area, after the damage brought
of the south sea are notorious for its
by a tsunami that occurred in 1993.
raging tides and undercurrents. But the
BALI&BEYOND
JULY 2010
A pristine stretch of beach Pantai Pulau
high waves on the other hand easily
Merah is, with golden bright sand grained
become a favored playground among the
with colorful seashells, and not a speck of
adventurous wave-seeking surfers.
manmade litter visible. Surfers who have
3 TO 5-METER WAVES RULE THE SOUTH SEA AT PULAU MERAH According to Bambang, a local surfer hailing from Banyuwangi, even at low tide
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surrounding the beaches signifying the
fallen in love with the place have erected a sign that says, “Keep Red Island Beach Clean,” justifying the wave riding and scenic assets of Pulau Merah’s waves and sand. It is no wonder that so many avid
surfers come to try the thrilling waves at Pulau Merah, adventurers from America, Europe and from Down Under touchdown in Bali and the travel to Banyuwangi to try out the waves. Relatively low cost accommodations at the surf camps become the reason that grown-ups and groms from all over lengthen their stay at these simplest of accommodations. Moreover, with the hospitality of the locals from the village of Sumberagung and the traditional nuances, it all enhances the authenticity of this coast. Pulau Merah is moderately cool as it is surrounded by forests thick with decades old wild guava trees. Amidst the lush trees one may easily find traditional warungs setup by the locals serving various typical BALI&BEYOND
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MADURA SURABAYA
KEDIRI
PROBOLINGGO BANYUWANGI BLITAR
EAST JAVA
PESANGGARAN PULAU MERAH GRAJAGAN PLENGKUNG
Javanese delights and beverages. The
and even from the neighboring island of
were later known to be rich with tons of
aromatic hints of barbeque firewood in the
Bali for specific holy day rituals such as
gold deposits.
air tempt a satiation of appetite together
the Galungan, Kuningan, and Pagerwesi
with (a glass not a cup of) freshly brewed
celebrations, as well as on other dates.
Java. And small wonder the surfers and
The seven islets are also called
SURF, STAY N’ SURROUNDS...
tourists alike just love using the special
Tumpeng (or Tumpang) Pitu Mountains or
- A Surfing House has 7 rooms with
guava firewood to roast their fish under
simply referred to as Tumpeng Pitu, due to
in-room bath and shower facilities
the cool shade of the trees, with nature’s
the sight of the islets when viewed in a row
(approximately Rp.150,000 per night)
showcase of a serene and exotic Pulau
from afar, like seven neatly lined up peaks.
- A Surf Camp (located beside Tawang
The hundred meter-high rising ‘hills’
Alun Temple) has 4 rooms with external
Merah backdrop.
SIDELIGHTS
are collectively a natural reserve under the
(adjacent) shower facilities; at this time the
supervision of Perusahaan Hutan Negara
accommodation facility is under contract
To the east of the coast lies the timeworn
Indonesia (Perhutani), the Indonesia
by PT. Indo Multi Niaga (the gold mining
Tawang Alun temple. Many Hindu
state-owned forestry company. In 2007,
company operating at Tumpang Pitu).
devotees come to this place, from
a foreign mining company forwarded
- Tawang Alun Temple’s gates are usually
around Pulau Merah, from out of town,
proposals to operate there; the hill islets
closed/locked and are only opened for pilgrims and prayers during Piodalan temple anniversaries, and Purnama full moon and Tilem new moon ceremonies. - Motorcycle taxis (ojek) from Pesanggaran to the Pulau Merah Coast costs a meager Rp.20,000 (one-way) - For transport by village-route buses from Pesanggaran to Srono (to continue to the terminal at Banyuwangi) spare from
INDONESIA 50
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Rp.10,000 ■ Text and photos by Erik Wijaya
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CAPITALCORNER
As the capital city of Indonesia, Jakarta is where the major business wheels are turning. The city is where people from its neighboring towns make their living. Every day people from Bogor, Bekasi and Tangerang commute to their workplaces in Jakarta by car, bus and… trains.
TRAINSPOTTING
IN THE CITY A s one of the most
public transportation is in serious need
Jakarta was the first amongst them to
congested cities in the
of improvement. The city’s railways are
operate an electric line in 1925, connecting
world, commuting by
inadequate and in poor condition and most
Bogor to Jakarta and its suburbs.
electric train to Jakarta
of the trains, especially the economy trains,
from neighboring
are not being taken care of properly. They
railways goes way back. According to the
towns is a wise choice
In fact, the history of Indonesian
are mostly run down, unclean and there
History of Railways in Indonesia, Governor-
as it is fast and economical, and there
simply are not enough of them. During
General Mr. L.A.J.W. Baron Sloet van
are railways throughout Jakarta. The
peak hours, the amount of passengers
Beele was the one who broke ground for
railroad tracks also connect Jakarta to
overloads the train’s capacity. Passengers
the first railway line in Java in 1864. The
its neighboring cities Depok and Bogor
are left with no choice but to climb on
first line in operation between Semarang
to the south, Tangerang and Serpong
the roof of the train or hang out the door,
and Tanggung was opened in 1867.
to the west, and Bekasi, Karawang and
endangering their lives and others.
Cikampek to the east. The major rail
Compared to other major cities in the
After Indonesia’s full independence in 1950, the railway was in an appalling state.
stations are Gambir, Jatinegara, Manggarai
world like Singapore, Bangkok and Tokyo,
Years of neglect and war had resulted
and Jakarta Kota.
Jakarta’s railway system is lagging very
in destruction or damage to the rolling
far behind. It’s an irony, considering that
stock, tracks and other structures. So the
However, it is no secret that Jakarta’s 52
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53
railway was rebuilt, 100 general purpose Compared to other major cities in the world like Singapore, Bangkok and Tokyo, Jakarta’s railway system is lagging very far behind.
steam locomotives were ordered, tracks
Indonesian railway more advanced and
built replacing those destroyed in the
profitable, not much attention was paid
“scorched-earth� moves in the war, and
to preserving its historical value. Old train
new rolling stock were ordered.
stations and locomotives were forgotten
then operated by Indonesian State Railway
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However, in the effort to make the
torn up and re-laid, new structures were
Since it was first built by the Dutch and
54
choice of transportation.
and left to decay. This was of great concern to a group
as it is today, the Indonesian railways have
of train enthusiasts who understood
undergone many changes in management
the importance of preserving the great
and policies. The trains were upgraded to
historical value of the Indonesian railway
newer models and efforts were made to
in the effort to improve the railway system.
increase the speed. When Indonesia was
This group of people corresponded
hit by the 1997 economic crisis, airplane
regularly through a mailing list. One day in
fares calculated in US dollars became too
February 2001, one of them spotted an
expensive, so middle class customers
ancient abandoned CC200 locomotive in
began to look at trains as their alternative
Cirebon, and the discussion heated up.
PHOTO BY MIGHTY BOWO
The group then started to search for the
more focused in their tasks, on June 25,
whereabouts of the other locomotives of
2002 the Indonesian Railway Preservation
the authorities of the Indonesian State
Cirebon Locomotive Depot and found three
Society (IRPS) was formed as the mother
Railway showed their support by forming
remaining CC200 locomotives, which were
organization for “Friends of CC200”.
a Conservation and Heritage Division to
in derelict condition. They were fortunate
Since then, 25th June is now celebrated
help preserving the history of Indonesian
enough to have found those treasures
as the birthday of the Indonesian Railway
railway. It’s a huge achievement,
before the locomotives were dismantled
Preservation Society.
considering that Indonesian State Railway
and scrapped by the authorities. The group then formed a group called
According to Sonny Gumilang, a member and former Public Relations
Their tireless effort paid off, when
is the only state-owned corporation to have such a division.
“Friends of CC200” with a mission to
representative of the IRPS, they have been
preserve these locomotives. In June
relentless in their efforts to preserve the
the IRPS is their success in preserving
Another great accomplishment by
2002, the proposal to restore these
history of the Indonesian railway. They
Jakarta’s first electric locomotive.
CC200 locomotives was approved by
are dedicated to finding and funding the
According to Sonny, the operation
the General Manager of the Indonesian
restoration of old trains and reminding
of the Jakarta electric railway line
State Railway Omar Berto. Then in order
the authorities, again and again, of the
in 1925 marked the birth of Jakarta
to help the “Friends of CC200” to be
importance of preserving history.
as a metropolitan city. This electric BALI&BEYOND
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55
PHOTO BY SONNY GUMILANG
To serve the JakartaBogor line, electric locomotives were ordered by the Dutch Indies Government to pull the trains.
The railway system in Indonesia and Jakarta in particular still has a long way to go. Jakarta has a lot of homework to do to catch up with other Asian major cities.
railway line heralded a new era of their
rusted and forgotten, in stark contrast to
railway system in Indonesia and Jakarta in
mass transportation system, which
its glorious days when it hauled thousands
particular still has a long way to go. Jakarta
was amongst the most advanced
of passengers daily to their various
has a lot of homework to do to catch up
transportation systems in Asia at that time.
destinations.
with other Asian major cities.
To serve the Jakarta-Bogor line, electric
That particular Bon-Bon locomotive
Those who genuinely care like the people
locomotives were ordered by the Dutch
was the last one to survive. The others
in IRPS have dedicated their time, energy,
Indies Government to pull the trains. One
were already dismantled and became
money and ideas to help reveal the glorious
type was nicknamed “Bon-Bon” due to
iron scraps. IRPS started the restoration
past of the Indonesian railway to remind us
its boxy shape and attractive color, which
process in 2006 and it took them a year to
all that Jakarta was once a pioneer with its
resembled a pack of confections.
complete the project. Bon-Bon was now
electric railway system. Now it is up to us
repainted in its original color and was a
all to participate, in whatever way we can,
by Electric Multiple Unit cars in 1976, and
These locomotives were later replaced
silent but proud witness of Jakarta’s first
to ensure that the Indonesian railway will be
were neglected so fell into bad condition.
days as a metropolitan city.
better in the future.■
IRPS found the last Bon-Bon locomotive in April 2006. It was in a pitiable state, 56
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By acknowledging one’s past, one’s history, one is able to create a future. The
Text by Patricia Ivana Photos by Josua Alessandro
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BEYONDUPDATES
ALL SUITES... The Aston group has taken over management of one of downtown Jakarta’s most prominent serviced apartment hotels, The Kuningan Suites, and the announcement was followed by a re-branding event and celebration. The Aston at Kuningan Suites is strategically located adjacent to the Four Seasons Hotel and offers 100 luxurious serviced apartments and suites available for long and short term stays, combined with the accolade winning signature restaurant “Pastis Kitchen and Bar”, a wine shop, outdoor roof top swimming pool, fitness center, business center and several board meeting rooms. This all suites hotel is an addition to their other hotels in Jakarta, the Aston Rasuna, Aston Marina and Aston Cengkareng City Hotel. Aston International Hotels, Resorts and Residences (021) 831-8800; www.aston-international.com
SAIL BANDA 2010 Marine festival “Sail Banda 2010” will be held in the Maluku province from July 24 to August 17. It will officially open with a yacht rally on July 24 in Darwin, Australia, and will culminate in Ambon on August 3 where the President of the Republic of Indonesia is scheduled to witness the parade from Ambon Bay. Vessels from the United States, Singapore, Australia and Malaysia will also participate in the parade. Sporting the theme, “Small Islands for Our Future”, Sail Banda 2010 is intended to promote small islands and marine conservation. The event is also meant to boost development in the eastern part of Indonesia by promoting Maluku as a world-class tourism destination. The number of sidelight activities planned includes a yacht rally, diving competition, seminars and marine symposiums, and port visits. Sail Banda 2010 is jointly organized by the Ministry of Marine and Fisheries, the Provincial Administration of Maluku and Ministry of Culture and Tourism, and supported by other related government institutions. www.sailbanda.malukuprov.go.id
INTERLINE, FIRST Air France, KLM and the Jetstar Group of Airlines (Jetstar, Jetstar Asia/Valuair and Jetstar Pacific) recently entered a landmark agreement, forming an interline partnership that encompasses all Jetstar ports, totaling almost 60 across the network including 21 direct markets into Singapore as well as Air France and KLM hubs in Paris and Amsterdam. It is the first interline agreement covering all Jetstar airlines as a collective, signed with a full service carrier outside its parent company Qantas. Pictured: Marnix Fruitema, Senior Vice President, Asia Pacific, AIR FRANCE KLM, Chong Phit Lian, CEO Jetstar Asia / Valuair and Paul Rombeek, General Manager Singapore, Indonesia, Australia and New Zealand, AIR FRANCE KLM (Center) joined by crew members from Jetstar Airways, Jetstar Asia / Valuair, KLM and Air France. www.airfrance.com
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BEYONDUPDATES
BLOOMING IN BOGOR Aston International announced its plans to open the new 4 star Aston Bogor Hotel & Resort later this year. The new Aston Bogor will offer 123 guest rooms and 1, 2 and 3Bedroom Resort Condominiums that are geared towards the Jakarta family market, as well as expansive conference facilities such as a large pillarless ballroom and auxiliary meeting rooms for business. The hotel aims to be both a sophisticated conference hotel suitable for the corporate meeting market as well as a charming resort, and will offer a wide range of recreational facilities such as 2 outdoor pools, a full service spa, cafes and restaurants, guest rooms with stunning mountain views and vast landscaped gardens featuring a natural river flowing gently through the hotel grounds. www.aston-international.com
JOVIAL JULY JW Marriott Hotel Jakarta invites all to join in the fun as it celebrates some exciting events: Kyoto’s colorful Gion Matsuri, and the thrilling South Africa Football Craze. This month, the chefs at Asuka Japanese Dining will cook up plenty of scrumptious Japanese Matsuri dishes, while at Blü Martini sensational sausages and smooth Guinness will be on the menu as you enjoy the World Cup finals on Sunday, July 11. Blü Martini is the place to go to catch all the action from the South Africa Football Craze. From July 1 – 11, punters can enjoy the “Sausages and Beer Promo” at the über-deluxe Blü Martini bar and lounge. In between the food, the festivals, and the goal celebrations, guest can book in some quality time at the Alameda Spa. Special for this summer is a unique Organic Wax Treatment promo. JW Marriott Hotel Jakarta, Jl. Lingkar Mega Kuningan Kav. E.1.2 No. 1& 2, Mega Kuningan, Jakarta, (021) 5798-8808
ERRATA In the Beyond Updates section of Bali & Beyond’s June 2010 edition, under the title ‘Showcase Connect’, the photo was of Alila Jakarta’s General Manager Mr. Eric Faivre and Ambassador of the Republic of Azerbaijan, Mr. Ibrahim A. Hajiyev, at a book launch event, not of the ‘Connection’ exhibition opening, also at the hotel. Our editorial team apologizes for the glitch and any inconvenience caused.
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TWICE THE TASTES... Alila Hotel Jakarta welcomes Chef Tomoaki Ito as its new Japanese Chef and Gerald Prinz as its new Executive Chef. Chef Ito brings with him a long history of working in Jakarta for the Keyaki Japanese Restaurant in the Sari Pan Pacific Hotel as well as in Kuala Lumpur. Chef Gerald brings with him a wealth of experience and is recognized for his abilities for having led culinary teams in various renowned hotels such as, Centara Hotels and Resorts in Thailand, Marco Polo Hotel Hong Kong, The San Diego Hilton USA and most recently the multi award winning Furama Resort in Da Nang, Viet Nam. Gran Meliá Jakarta, Jalan H.R. Rasuna Said Kav. X-0, Kuningan, Jakarta, (021) 526-8080 www.gran-melia-jakarta.com
Bali Tropic Resort & Spa
HOTELHIGHLIGHTS Bali Tropic Resort & Spa is an all-inclusive hotel that epitomizes the authentic Balinese architecture and style fringed by whitesand and crystalline sea--s. It combines nature, rejuvenating spa treatments, and a host of recreational activities to give you the ultimate tropical retreat... Perched gracefully between the ocean and the sky, embraced by the lush tropical landscape, resort serenity designed for indulgence, the ambience is definitely natural, a place of beauty beyond imagining. The resort offers 130 deluxe rooms, 14 royal bungalows and 3 2-bedroom suites, each featuring individually controlled air– conditioning, private bath/showers, satellite TV, IDD, minibars, and tea/coffee making facilities, safe deposit box. Vast choices for dining include three restaurants and four bars, serving international barbecue buffet dinner. Bali Tropical Spa has 10 treatment rooms with private shower and bathtub offering traditional massages, body scrubs, facial and other therapies to choose from.
All Inclusive Jl. Pratama 34A, Tanjung Benoa, Nusa Dua Tel: (62) 361 772130, Fax: (62) 361 772131 E-mail: hotel@balitropic-resort.com Website: www.balitropic-resort.com
Experience the authentic Balinese hospitality.
Pool Villa Club Sanur Beach Bali The Pool Villa Club at Sanur Beach Bali offers luxurious one-bedroom ocean view villas with direct beach access. Each villa with private terrace and its own 11m private pool also comes with a majestic bed, living and dining areas and expansive gardens with gazebo. The villas have fully equipped kitchens with breakfast bar, a spacious bathroom with Jacuzzi and walk-in wardrobes. Guests may take the option of dining at the gazebo while enjoying the beach and the ocean. Personal butlers provide personalized services. A perfect place for couples, families or to entertain friends. Sanur Beach Bali also features 426 rooms and suites, 2 large pools, a choice of restaurants and bars. Jl. Danau Tamblingan, Sanur 80228 Bali, Indonesia Ph: +62 361 288011 Fax: +62 361 287566 reservation@sanurbeach.aerowisata.com www.sanurbeach.aerowisata.com
The Patra Bali
Resort & Villas The Patra Bali Resort & Villas is an 11 hectare five star resort in Tuban, offering one of the largest guestrooms in Kuta. All decorated in traditional Balinese style with exquisite wooden furnishings overlooking exotic tropical landscapes. The hotel has a warm and peaceful atmosphere and is ideal for total relaxation! The Resort has 206 rooms and suites, all beautifully appointed, with marble bathrooms and five-star amenities. There is a huge swimming pool right by the sea. The 22 Villas are a semi-boutique concept, giving extra privacy and luxury for families or couples. Many have private plunge pools, and they’ve all 24-hour butler service. Villa guests have their own huge seaside swimming pool and exclusive use of the Floating Heritage Lounge. The hotel offers more facilities like 4 restaurants, convention centers, a Kids club, Spa & Health club, a Beach Bar and free shuttle service to Kuta.
Jl. Ir. H. Juanda, South Kuta Beach, Kuta Tel : (0361) 751-161 Fax: (0361) 752-030 reservation.bali@patra-jasa.com www.patrabali.com
The location is ideal, a huge landscaped property on South Kuta Beach, directly on the Indian Ocean and next to the international airport. A 5-minute drive north brings you to the heart of Kuta’s shopping district.
The Dreamland Luxury Villas & Spa The Dreamland Luxury Villas & Spa is a new destination for those who want to experience the atmosphere of first class service with state of the art facilities. 42 Private Pool Villas are available with different categories; 1 bedroom suite villa, 2 and 3 bedroom family villas to meet every guest’s dream.
Jl. Raya Uluwatu, Br. Bakung Sari, Ungasan, South Kuta, Bali Tel. (0361) 708 199; Fax. (3361) 708 168 E-mail: reservation@dreamland-villa.com sales@dreamland-villa.com www.dreamland-villa.com
The Dream Spa is a fantastic hide away spa destination for the mind, body and soul. Featuring 3 Romantic Spa Rooms with double spa bed, shower, Jacuzzi, Sauna and spa locker. From the moment you enter into the resort’s lobby you can see the amazing Ocean Views, nice breeze, breathe in the fresh air, you can feel the sensation of the tranquil up hill environment. The Dream Spa is where a heavenly atmosphere invites you to relax, with an assortment of treatments invite you to indulge. Let the sensation of the Dream Spa’s atmosphere pamper and comport you soon. In the Ungasan village, high on the southernmost peninsula of the island of Bali. Ten minutes to Dreamland beach, from your villa by our free shuttle service. BALI&BEYOND JULY 2010 61
COMMUNITYCALENDAR
FACES, LANDSCAPES Senior photographer and regular Bali & Beyond photo contributor Ida Bagus Putra (Gustra) Adnyana exhibits his shots with the subjects of a number of artists and popular Balinese figures. The exhibition is held through this month at the Griya Santrian in Sanur. The seven figures featured in his photographic work include Made Budiana, Nyoman Mandra, Made Wianta, Nyoman Gunarsa, D Tjandra Kirana, Ketut Liyer and Ni Nyoman Sani. “Face Landscapes” exposes the activities of the subjects in their daily lives; including when they ponder on their next artistic endeavor such as is depicted through the snapshot of the classical Kamasan style painter, Nyoman Mandra. In the 28 frames, all subjects depict their own expressions and daily activities. Viewers may perceive the many faces that become objects and landscapes that can be further explored. “I am obsessed with capturing figures and community leaders who have contributed to the development of Bali,“ expressed Gustra. For further information, contact the photographer himself at +62 081-238-021-76
SEA SPLENDORS 100 Sunset Boutique Hotel presents its first shell exhibition through September. M. Stephen, an architect from Surabaya has just fulfilled his dream - to have the first shell museum in Indonesia. This devoted piano player, artist, classical music fan and ardent nature lover collected shells from his years in junior high school, 25 years ago. His vision is to share the sea splendors that people tend to take for granted, reminding us of what treasures are ruined through pollution. Discover these sea splendors at the 100 Sunset Boutique Hotel through September 15. 100 Sunset Boutique Hotel Jl. Sunset Road no. 100, Kuta (0361) 8477-360 www.100sunset.com
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ALL ABOUT SURF N’ WAVES Ombak Bali, Southeast Asia’s one and only surf film festival, will drop in on Kuta again from July 21-24 for its 3rd edition, celebrating the best new surf films from around the globe. Ombak Bali will take place at the seaside square of the Discovery Mall in Kuta. All screenings and music performances are free. For a complete line-up check out the website for updates. Ombak Bali is a platform where national and international surf film makers can expose their films to an interested public. Ombak Bali also aims to help awareness concerning environmental and social issues by screening inspiring surf films. This year also features a free surf photo contest which will be on exhibit at the 4-day venue. www.ombakbali.com
Bali Masari
HOTELHIGHLIGHTS Villas & Spa Bali Masari Villas is a hotel with a difference and features four onebedroom and eight two-bedroom luxury villas each with their own private plunge pool beautifully situated overlooking a ravine in the valley of the Petanu River. A place to be at one with nature, to soothe the senses - mind, body and soul. Self-contained villas are perfect for honeymooners, for discerning travelers and executives. Restaurant providing a range of Asian and European food; bars, a spa, a large swimming pool and a smaller childrens pool. The villas have recently been refurbished to four star standards, each featuring its own dip pool and equipped with television, air conditioning, hot and cold water, telephone, electronic safety deposit box and kitchen. Spacious rooms boast high Balinese roofs, marble floors, a large central living area and a pull out sofa double bed.
Jl. Pantai Purnama, Banjar Gelumpang, Sukawati, Gianyar Tel: (0361) 290-029 Fax: (0361) 290-050 E-mail: reservations@balimasarivillas.com Website: www.balimasarivillas.com
The 1.6 hectare resort is situated near the Sukawati village in the Gianyar Regency. 45 minutes drive from the Ngurah Rai International Airport, 30 minutes from Ubud, 20 minutes from Sanur. Shopping and art markets are nearby in Sukawati.
Mentari Sanur Hotel The Mentari Sanur Hotel is tucked away down a small side street just off Jalan Hangtuah at the northern end off Sanur, Bali’s most enchanted village. Shaded by frangipani trees, this two-storey 28 rooms hotel offers the ideal combination of modern facilities and a charming Balinese atmosphere with family style hospitality and service. A large luxury private swimming pool is the right place for you to pamper your self and relax in a privacy atmosphere under a warm tropical sun. Tunjung Restaurant offers a combination of continental and traditional Balinese dining, cozy lounge is the area where you can sit down, relax, and bar will serves you varieties of drinks. Free exclusive broadband internet access. Located in a tranquil coastal village of Sanur make the Mentari Sanur Hotel is situated in an ideal location with immediate access to the main highway and just minutes from many great tourist activities and attraction, 25 minutes drive to the Ngurah Rai International Airport, 20 minutes drive to Kuta Beach, 5 minutes drive to the Sanur shopping area, 10 minutes drive to Denpasar and 30 minutes to Ubud.
Jl. Hangtuah III No.3, Sanur, Tel: (0361) 283-286, Fax: (0361) 283-017 E-mail: sales@mentarisanur.com Website: www.mentarisanur.com
Maxi Hotel & Spa The Maxi Hotel & Spa is situated in the heart of Bali’s shopping and nightlife district. Centrally located, the property offers an ideal base for visitors wishing to explore Bali while keeping all the island’s best shops, bars, restaurants and beaches within easy walking distance. Hotel facilities and services include restaurant, bar, meeting room, massage and spa, room service, swimming pool with Jacuzzi, children’s pool, laundry and dry cleaning service, airport pickup and transfer, snack bar, tour desk, doctor on call, free car park, baby sitter upon request, broadband internet connection, major credit cards accepted, individually controlled air-conditioning, local and IDD telephone, satellite TV, daily mineral water, private bathroom with bathtub and shower, mini bar, personal electronic safe deposit, tea & coffee maker. The balcony overlooking the swimming pool and landscaped tropical garden offers a private area for relaxing. The hotel is less than 15 minutes from Ngurah Rai International Airport; 20 minutes drive to Denpasar, 30 minutes from Sanur, Nusa Dua and within 45 minutes drive to the artistic centre of Ubud and about 350 meters from Bali’s famous Kuta Beach.
Jl. Legian 83A, Legian Tel: (0361) 754-082Fax: (0361) 750-792 E-mail: info@maxi-hotel.com Website: www.maxi-hotel.com
The Haven Hotel Pioneering three in one concept, hotel, suites and villas located in the heart of hippest Seminyak Area. Famous area for clubs, boutiques and restaurants. Walking distance to beaches. With perfect concept “Naturally Elegant” post Perfect palace for honeymooners, party goers and fashionista. 96 hotel rooms, 60 spacious suites, 7 villas with private pool in each, function and meeting rooms, Three Main swimming pools, Atma Spa, SABEEN Healthy Restaurant, Gym, Library, Tirta Pool bar, butler services, Limousine service, LCD TV’s, Broadband Internet connection. Jl. Raya Seminyak 500 – Bali Tel: (0361) 738-001 The Haven Suites & Villas Gg. Raja, Jalan Double Six – Seminyak - Bali Tel: (0361) 738-001, Fax: (0361) 738-002 Sales: (0361) 738-008 E-mail: info@thehavenbali.com Website: www.thehavenbali.com
Honeymoon package, Meeting package, Bed and breakfast package and Photo-shoot wedding Package. 15 Minutes from Ngurah Rai International Airport, walking distance to beaches, Shopping area, and Boutiques.
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COMMUNITYCALENDAR
ESSENTIALS Ganesha Gallery at the Four Seasons Resort at Jimbaran Bay features “Essentials,” an exhibition by the Galang Kangin Group, held from July 1 to August 2. As with elsewhere in the world, artists associations, groups and movements, however temporary, have long played a dynamic role in the history of modern art. One of the most important in recent Balinese history is that of the Galang Kangin (Bright East) Group. Founded in 1996 by 9 young artists, this group burst on the scene with a critically acclaimed exhibition that same year to celebrate the opening of Bali’s own art academy (ISI). Although their styles varied greatly from figurative to abstract, all members shared the principle that the essential elements of good art that bound them were color, composition and balance.Ganesha Gallery, Four Seasons Resort Bali at Jimbaran Bay (0361) 701-010 www.fourseasons.com/jimbaranbay
EIGHT GRAPHIC WORKS Biasa ArtSpace in collaboration with Art Printing House 2RC Edizioni d’Arte presents its latest exhibition of Enzo Cucchi, Eight Graphic Works, through July 10. The show will feature works by acclaimed Italian artist Enzo Cucchi. Painter, draughtsman and sculptor, Enzo Cucchi was born in Morro d’Alba in 1949. At first a conceptual artist, Cucchi soon adopted a figurative expression and established a highly symbolic iconography, generating alternative spaces through unpredictable materials and forms such as waves, flames, skulls and roosters. Cucchi started his artistic career in the seventies as a member of the Italian movement ‘Transavanguardia’, together with Francesco Clemente, Nicola De Maria, Sandro Chia and Mimmo Paladino. The movement was undisputedly recognized by the international scene, thanks to art critic and curator Achille Bonito Oliva who sealed the movement within the Conceptual and Post Modern trends that characterized the Western Post World War II Avant-gardes. Biasa ArtSpace, Jl. Raya Seminyak No. 34, Kuta, www.biasaart.com
FLOWER POWER An exhibition of flower paintings and pastels by Nyoman Wirdana and Kerry Pendergrast is being held at Pranoto’s Art Gallery through July 30. The flower has been a symbol of romance and beauty, inspiring poets and artists for centuries. For Nyoman Wirdana, flowers have been the main inspiration for his work. He sketches flowers from life and then creates abstract shapes, seeking to represent the monumental value of the object on his canvases. This he combines with skillful application of paint layers and variations of color and tone. Kerry Pendergrast mainly concentrated on subjects of models and landscapes in pastel until she joined a unique project of adding edible flowers on a menu, with an exhibition of flower pastels at the Maya Ubud Resort in 2003. This led to an ongoing interest in flowers. These two very different approaches provide a contrast that will highlight the power of the flower. Pranoto’s Art Gallery, Ubud, www.age.jp/~pranoto; (0361) 970-827 64
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Have a copy of Bali & Beyond delivered to your home address monthly. Name: _________________________________________________ Address: _______________________________________________ City: ___________________________________________________ Country: ___________________ Postcode: ___________________ Phone: _________________________________________________ E-mail: _________________________________________________ Payment Method by Transfer Delivery fees: Within Indonesia : Rp. 150,000/year Asia, Australia & Africa : US$ 220/year Europe & America : US$ 240/year Please settle payment to the following account: PT. Bumi Dian Kusuma, (A/C. IDR) 434.01.00210.00.4 CIMB NIAGA - CAB. KUTA GRAHA, KUTA-BALI Fax this form and proof of transfer to (0361) 750 075 Please reconfirm your fax by calling (0361) 886 8601-2 BALI&BEYOND
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SEE&SEEN
THEY WERE JAMMIN’ Hard Rock Hotel Bali celebrated its 12th anniversary on May 18 in ‘Reggae’ style. ‘Band members’ (the staff) were encouraged to immerse themselves in the reggae culture for the evening, so dressing up in Reggae style was mandatory. I Gusti Ayu Ade Tirtawati from the Starz Diner and Wayan Suwirya from Security won the Best Reggae Costume Award during the evening of dining, drinking and dancing. The Hard Rock Hotel Bali’s band Nu Colors and Hard Rock Hotel Pattaya’s Rock Freedom Band provided the entertainment. Hard Rock Hotel Bali promises to ‘rock the planet’ for many more years to come. www.hardrockhotels.net
BEAUTY VISITS... The Westin Resort Nusa Dua, Bali welcomed Miss World 2009 Kaiane Alderano (Gibraltar) on June 3. She was accompanied by Miss Indonesia 2009 Karenina Sunny Halim and the recently crowned Miss Indonesia 2010, Asyifa Latief. The delegation also included Founding Member of Miss Indonesia Liliana Tanoesoedibjo and Chairwoman of Miss World Limited Julia Morley, together with Miss World Events Director Stephen Douglas Morley. They were greeted by the Resort’s General Manager Mr. Bipan Kapur and several senior associates. The Westin Resort Nusa Dua, Bali; (0361) 771-906; www.westin.com
GREEN N’ CLEAN The Sunset Green Community, composed of 100Sunset Boutique Hotel, Rip Curl, Little Tree, Padi Padi, Bali Deli, and Tempoe Doeloe planted trees at the Mangrove Centre in an act of active environmental responsibility on June 12. The group planted 250 mangrove trees as a commitment based on a hope to better serve Bali’s environment, especially the preservation of the shore area. The group also joined forces to establish an environmental awareness program on Sunset Road as an eco-friendly practice, to make Sunset Road green and clean through a series of regular activities. 100 Sunset Boutique Hotel, Jl. Sunset Road no. 100, Kuta, (0361) 8477-360; www.100Sunset.com 66
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BROUGHT AGAIN, TO LIFE The ‘Bali is My Life’ promotion program was re-launched by the Bali Hotels Association (BHA) at the Nikko Bali Resort and Spa. It featured additional new characters, a documentary movie about Bali, BHA’s brand new visitor’s guide using 2D Barcodes as well as its revamped website. After the success of its previous characters, Bali is My Life brings to life new characters including the Princess, the Stone Carver, the Kecak Dancer, the Architect, the Warung Owner and the Rafter. Pictured is the Minister of Tourism Jero Wacik together with members of the BHA at the launch. www.baliismylife.com; www.balihotelsassociation.com
SEE&SEEN
CHILEAN CHEERS
FESTA! Italians celebrate their national day every June 2, and this year’s was celebrated at the Mercure Resort Sanur with a special Italian theme buffet dinner and entertainment at the Pandawa Restaurant on Sunday, May 30. This event was attended by Italian expatriates in Bali, as well as by Italian food lovers from other nationalities. Also present was the Ambassador of the Republic of Italy for the Republic of Indonesia, H.E. Roberto Palmieri, together with the Honorary Consul of the Republic of Italy in Bali, Mr. Giuseppe Confessa. Mercure Resort Sanur, Jl. Mertasari, Sanur, (0361) 287-301 www.mercuresanur.com
Meliá Bali hosted a Chilean wine tasting event on June 7, after last year’s triumphant event of the same name. This year’s collaboration between the Embassy of Chile and the Chilean Export Promotional Bureau (Prochile) was keenly anticipated by wine entrepreneurs, business managers and connoisseurs on the island. Wine enthusiasts and importers had the opportunity to meet with Chilean wine producers and to savor some of the best Chilean wines, including sparkling wines from 20 prestigious Chilean wineries from renowned valleys. Here, members of the island’s media gather for a snapshot at the event. www.chileinfo.com; www.meliabali.com
SPA HERITAGE
BE FASHION
Taman Sari Royal Heritage (TSRH) Spa supported the 24th Pan Pacific and South East Asia Women’s Association (PPSEAWA) international conference held in Sanur, Bali from May 18 to 22. Dr. BRA Mooryati Soedibyo, founder of Taman Sari Royal Heritage Spa and national beauty products giant PT. Mustika Ratu, had the honor to give a presentation on ”Ethnobotany and Ethnomedicine for Beauty and Health”. Prior the presentation, there was a spa treatment demo of Ratus Javanese Royal Experience adapted from traditional Javanese keraton practices. www.tamansariroyalheritagespa.com
The Laguna recently hosted “Be Fashion,” a painting exhibition by Ni Nyoman Sani that was specially opened by Martine Andraos (Miss Lebanon 2009), Ayu Diandra Sari (1st runner up Puteri Bali 2008), Ita Roosyani Dewi (2nd runner up Puteri Bali 2009), Ahmad Sofyan (the media social & cultural affair from Embassy of Indonesia in Lebanon) and Andrew Fairbairn (Director of Sales & Marketing of The Laguna) on June 9 at the resort’s Cascades Bar. Martine Andraos proudly joined this charity event while visiting Bali. The paintings were available for sale and profits donated to The Laguna’s Green Initiatives. The Laguna, Nusa Dua, (0361) 771-327 www.luxurycollection.com/bali
SAVE A TEEN With a mission to save the future of Indonesia’s youth by keeping them from dropping out of school, new partners recently joining the Putera Sampoerna Foundation (PSF) ‘Save A Teen’ initiative include the Aston at Grand Kuta, the Ramada Resort Camakila, the Fave Hotel, dekuta Boutique Hotel, and Encore Pizza. A “Save A Teen” gathering was held at the Aston at Grand Kuta on May 27 with certificate presentations to representatives of the new partners by PSF Director of Sales, Ms. Vira Soekardiman. www.sampoernafoundation.org BALI&BEYOND JULY 2010 67
SKAL INTERNATIONAL BALI An International Association of Travel and Tourism Professionals Doing Business Among Friends
A HOOT OF GOOD TIME AT HU’U BAR AND NUTMEGS RESTAURANT Friday June 4, 70 members and guests enjoyed some great socialising and a palate enlivening lunch. The sourdough bread with truffle butter was a hit as was the starter of chilled prawn & tuna salad with avocado in light ginger soy dressing. The copious main course of braised chicken leg in tomato & olive ragout with herb roasted potato wedges melted in the mouth hardly leaving room for the luscious dessert of double fudge chocolate cake with macerated local strawberry. Mm, mm good!
COMING EVENTS AT THE BEST VENUES IN BALI The 145 members of Skal Bali meet monthly for a great meal, fellowship, fun, networking and an opportunity to bond and get to know industry colleagues. First Friday lunches to come are:
July 2, Tao Restaurant - Tanjung Benoa August 6, Anantara - Seminyak September 3, AYANA - The Bukit October 1, The Samaya - Seminyak November 5, Bali Dynasty Resort - Kuta
ABOUT SKAL AND SKAL BALI Skal International, founded in Paris in 1934, is the World’s largest travel and tourism organization with 20,000 members in 500 clubs in 90 countries. Members are industry management and professionals providing accommodation, tours, transportation and travel, maritime and other activities, attractions, restaurants, golf, spas, consultation and media. Skal Bali is the largest club in Southeast Asia and World Leader in Membership Growth Membership and Information Gede Juwena Telephone: 7840212, email: gede@skalbali.com
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during these tours are sometimes beyond description. BaliQuad (using ATV’s
VILLA DIANA BALI – luxurious and exclusive place, good value for money. 3
/ quad bikes) and BaliBuggy (using off-road cars) are located in different
villas with 3 bed rooms each, private swimming pool and garage, kitchenete,
locations which offer different tracks. A special “2-in-1 adventure” can be
shower and bath tub, hot/cold running water. Jl. Kresna, Ulun Tanjung, Legian,
arranged, combining both off-road tours in one great adventurous day.
Kuta. Tel: 754-038, 744-1282, 745-1600; Fax: 751-510
BaliQuad, Jl. Wirasatya VI No.9X, Suwung Kangin, Denpasar, Tel: 720-766;
E-mail: info@dianagrouphotel.com; www.dianagrouphotel.com
Fax: 727-956 www.baliquad.com; www.balibuggy.com
ACTION & ATTRACTION
INTERNATIONAL NEWSPAPERS BALI ORCHID GARDEN – Enjoy the
NEWSPAPER DIRECT – Bali widest range of daily newspapers from
beauty of walking among hundreds of
anywhere of the world. Chose from 1012 titles of 79 countries, daily, weekly or
beautiful and rare orchids, Heliconia,
as you like it. This service delivers you the complete edition of your preferred
Ginger and other interesting plants. A
hometown newspaper on the same day of publication to your hotel or
peaceful, natural and safe haven close
residence on Bali. Contact your hotel or villa reception or call or email them for
to the city. Enjoy a drink and find unique
the selection and pricelist 0361 769414 /
souvenirs. Tel: 466-010, Fax: 466-011;
info@newspaperdirect-bali.com
www.baliorchidgardens.com; E-mail: info@baliorchidgarden.biz.
TOURS & TRAVEL ADVENTURE INDONESIA – JUNGLE SURVIVAL TRAINING & FUN JUNGLE
BALI QUAD DISCOVERY TOURS - The Bali Quad and Bali Buggy tours
WAR, Student Field Trip, Orangutan & Dayak, Explore Irian Jaya Tribes, Komodo
both bring you to a part of Bali where you still can find old traditions alive.
& Flores Adventure, Toraja Tour. BALI: Ruko Wana Segara 12A, Tel: (0361) 750
Drive yourself with a specially designed off-road vehicle that copes with all
971, 750 964. JAKARTA: Wisma 31 kemang, 3rd floor tel: (021) 7182250/56,
kinds of terrain, through an authentic part of the island, passing rice fields,
Email: info@adventureindonesia.com
crossing jungles and driving through a traditional Balinese village. The views
www.adventureindonesia.com
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INFOINDEX AIRLINES
Tel: (0361) 285-485, Fax: 286-406 E-mail: consul @dps.centrin.net.id
■ AIRPORT OPERATOR: Tel: (0361) 751-011 ■ CATHAY PACIFIC AIRWAYS: Wisthi Sabha Building, 2nd Floor Ngurah Rai International Aiprort Call Centre: 0804-1-888888 ■ CONTINENTAL MICRONESIA: Tel: (0361) 768-358, Fax: 768-369
■ GERMANY: Jl. Pantai Karang 17, Sanur Tel: (0361) 288-535; Fax: 288-826 Email: dtkonsbali@denpasar.wasantara.net.id ■ HUNGARY: Marintur, Jl. By Pass Ngurah Rai 219, Sanur. Tel: (0361) 287-701 Fax: 287-456 Email: cristofoli@denpasar.wasantara.net.id ■ ITALY: Lotus Enterprises Building Jl. Bypass Ngurah Rai, Jimbaran Tel: (0361) 701-005 E-mail: italconsbali @italconsbali.org
■ ROYAL BRUNEI: Tel: (0361) 757-292 ■ SINGAPORE AIRLINES: Jl. I Gusti Ngurah Rai, Airport Tel: (0361) 768-388, Fax: 768-383 ■ GARUDA: Jl. Jalan Sugianyar 5 Denpasar Tel. (0361) 227-824, Fax: 226-298 24-hour access: 08071-807-807
■ JAPAN: Jl. Raya Puputan 170, Denpasar Tel: (0361) 227-628; Fax: 265-066 ■ MEXICO: PT Puri Astina Putra Building Jl. Prof. Moh. Yamin 1A, Renon Tel: (0361) 223-266 E-mail: yudhara@astinatravel.com
■ MERPATI: Jl. Melati No. 51, Denpasar Tel: (0361) 235-358 Airport Tel: (0361) 751-011, ext. 5240/5242 Hotline: Tel: (0361) 722-740, 722-741
■ NETHERLANDS: KCB Travel, Jl. Raya Kuta 127, KutaTel: (0361) 751-517, Fax: 752-777 E-mail: purwa@denpasar.wasantara.net.id
■ MANDALA AIRLINES: Komp. Plaza Kertawijaya, Jl. Diponogoro No. 98, Denpasar Reservation Call center 08041234567
■ NORWAY & DENMARK: Mimpi Resorts, Jimbaran, Tel: (0361) 701070 E-mail: mimpi@mimpi.com
■ NGURAH RAI AIRPORT: Tel/Fax: (0361) 759-761
■ SLOVAKIA: Jl.Gunung Agung 93, Denpasar 80118 Tel: (0361) 426171; Fax: 426-477 E-mail: konsulslowakbali@yahoo.com
■ THAI INTERNATIONAL: Grand Bali Beach Sanur, Tel: (0361) 288-141 ■ QATAR AIRWAYS: Discovery Kartika Plaza Hotel, South Kuta Beach Tel: (0361) 752-222; Fax: 753-788. Wisti Sabha Building, 2nd Floor, Ngurah Rai International Aiprort, Tel: (0361) 760-274 Fax: 760-275 ■ DEPARTURE Arrive at the airport two hours prior to departure. A Rp. 150,000 international departure tax is required. Domestic departure fee is Rp 30,000. Residents pay an additional Rp. 2.5 million Fiscal tax for international departures, whereas holders of official tax registration (NPWP) numbers are Fiscal tax-exempt. Ngurah Rai Intíl Airport, Tel: (0361) 751-011
CONSULATES ■ AUSTRALIA, CANADA, NEW ZEALAND: Jl. Tantular No. 32, Renon - Denpasar 80234 Tel: (0361) 241-118, Fax: 221-195 E-mail: bali.congen@dfat.gov.au www.dfat.gov.au ■ BRITAIN: Jl. Mertasari 2, Sanur, Denpasar 80227. Tel: (0361) 270-601 Fax: 270-570 E-mail: tamarin@dps.centrin.net.id ■ CZECH REPUBLIC: Jl. Pengembak 17 Sanur. Tel: (0361) 286-465, Fax: 286-408 E-mail: bali@honorary.mzv.cz ■ FRANCE: Jl. Mertasari Gg. II No. 8, Sanur
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■ SPAIN: Jl.Raya Sanggingan, Br. Lungsiakan Kedewatan, Ubud. Tel: (0361) 975-736 Fax: 975-726; E-mail: rabik@indo.net.id ■ SWEDEN & FINLAND: Jl. Segara Ayu (Segara Village Hotel) Tel: (0361) 288-407, Fax: 287-242 E-mail: segara1@denpasar.wasantara.net.id
fever, but this is not a problem in tourist areas. Bali is non-malarial and prophylaxis is not required. Mosquito bites, cuts or abrasions easily become infected in the tropics. Treat them immediately. Drink only bottled or boiled water. Peel fruit before eating; avoid raw vegetables except at reputable restaurants. Ice in restaurants is safe. Protect yourself from the intense equatorial sun. Use high SPF sunblock and a hat. AIDS and sexually transmitted diseases are increasing in Indonesia. Local sex workers have multiple partners from around the world. They are not checked for sexually transmitted diseases. Act responsibly and use condoms, available over the counter at pharmacies.
HOSPITAL ■ MEDICAL EVACUATIONS: Contact your consulate. ■ BIMC HOSPITAL: Provides medical attention for emergencies and evacuations. Jl. Ngurah Rai 100X, at the KutaSanur-Nusa Dua roundabout. Tel: (0361) 761-263. ■ INTERNATIONAL SOS CLINIC: 24-hour emergency medical clinic services, medical evacuation, multilingual staff. Jl. Bypass Ngurah Rai 505X, Kuta 80361. Tel: (0361) 710-505, Fax: 710-515. ■ RUMAH SAKIT UMUM PUSAT SANGLAH (General Hospital): Jl. Diponegoro, Sanglah, Denpasar. Tel: (0361) 227-911/15. ■ KASIH IBU HOSPITAL: (Private Hospital) 24-hour emergency traumatology unit, maternity center, complete facilities and a full list of specialists, Jl. Teuku Umar 120, Denpasar. Tel: (0361) 223-036; Fax: 238-690 Email: marketing@kasihibu.co.id www.kasihibu.co.id
MUSEUMS
■ SWITZERLAND & AUSTRIA: Istana Kuta Galeria Blok Valet 2 No 12, Kuta Tel: (0361) 751-735, Fax: 754-457 E-mail: swisscon@telkom.net
■ ABIAN KAPAS: Tel: (0361) 227-176 East Denpasar.
■ UNITED STATES: Jl. Hayam Wuruk 188, Denpasar. Tel: (0361) 233-605 E-mail: amcobali@indosat.net.id
■ AGUNG RAI MUSEUM OF ART (ARMA): Ubud, Tel: (0361) 976-659, Fax: 974-229. Jl. Pengosekan, Ubud, open daily 8 am-6pm.
HEALTH & MEDICAL Call an ambulance by dialing 118, but it is a lot more practical and quicker to hire a taxi. Most hotels have on-call doctors on standby. For “Bali Belly”, Lomotil and Imodium eliminate symptoms, but not gastro-related infections. A fever along with symptoms requires doctor-prescribed antibiotics. Drink as much liquid as possible. Isotonic drinks under various brand names are widely available and are known to replenish body hydration and replace fluids. For discomfort, diarrhea and cramping, drink strong, hot tea; avoid fruits and spicy foods. Some day-biting mosquitoes carry dengue
■ ANTONIO BLANCO: Tel: (0361) 975-502, 975-551, Ubud, open daily 8 am-5 pm. ■ ARCHAEOLOGICAL MUSEUM: Tel: (0361) 942-352, Pejeng. Open 8 am - 3 pm weekdays. ■ GEDONG KIRTYA HISTORICAL LIBRARY: Tel: (0362) 25141, Jl. Veteran, Singaraja. Open 7am - 3pm Monday - Thursday, until Fridaynoon, closed on weekends. ■ GALLERY SENIWATI: Jl. Ubud Raya, Gianyar. Tel: (0361) 975-485 ■ MUSEUM BALI: Tel: (0361) 235-059, 222-680, Jl. Let. Kol Wisnu, Denpasar.
■ MUSEUM LE MAYEUR: Tel: (0361) 286-164, Jl. Hang Tuah, Sanur. Open 8 am - 2 pm, Tuesday - Sunday. ■ MUSEUM MANUSA YADNYA: Mengwi, open daily, but often unattended. ■ MUSEUM NEKA: Tel: (0361) 975-074, 975-034, Jl. Raya Campuan, Ubud open daily 9 am - 5 pm. ■ MUSEUM PURI LUKISAN: Tel: (0361) 975-136, 971-159, Jl. Raya Ubud Ubud, www.mpl-ubud.com ■ MUSEUM RUDANA: Tel: (0361) 975-779, 976-479, Peliatan, Ubud. ■ MUSEUM SUBAK: Tel: (0361) 810-315, Jl. Raya Kediri, Desa Sanggulan, Tabanan.
TELECOMMUNICATIONS ■ CELLULAR SERVICES Indonesia applies GSM (Global Services for Mobiles). You can purchase prepaid calling cards at lower cost than calling on your home card. Major Service Providers are Telkomsel, Satelindo, Pro XL and Indosat. Look for kiosks and outlet signs or banners with product variants and brand markings. ■ TELKOMSEL The major GSM provider, Telkomsel, is reputed to have the widest national coverage area, minimizing connection and signal relay inconvenience. Graha Telkomsel, Jl. Diponegoro 134 Denpasar. Tel: (0361) 228-811.
TOURIST INFORMATION ■ INTEGRATED TOURISM INFORMATION CENTER (ITIC) A one-stop tourist information complex of ten provinces in Indonesia comprising Bali, Lampung, Jakarta, Banten, West Java, Central Java, East Java, Jogjakarta. Jl. Raya Kuta 2, Kuta, 80361 Tel: (0361) 766-188 ■ NGURAH RAI INTERNATIONAL AIRPORT: Tel: (0361) 751-011 ■ BADUNG GOVERNMENT TOURISM OFFICE: Jl. Kuta Raya 2, Kuta Tel: (0361) 756-175/76 ■ BALI GOVERNMENT TOURISM OFFICE: Jl. Supratman, Niti Mandala, Renon, Denpasar Tel: (0361) 222-387 ■ SINGARAJA TOURIST INFORMATION OFFICE: Jl. Veteran 23, Singaraja Tel: (0362) 251-41 ■ UBUD TOURIST INFORMATION SERVICE: Jl. Raya Ubud, Gianyar Tel: (0361) 96-285, 973-285; 8 am - 9 pm.
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