menu
SOMMERMENUER
2 retter 220,-
3 retter 260,-
4 retter 300,-
Obs. Enkelte retter har et tillæg der skal lægges oveni priserne foroven.
FORRETTER
70,-
Røget laks på gulerodsbrød
HOVEDRETTER
180,- DESSERTER
Kyllingebryst
m. asparges og sennepsdressing
Rabarbergrød m. makroner og flødeskum.
fyldt m. tallegio og lufttørret skinke. Serveres m. sommergrøntsager
1 stk. Bakskuld
m. rugbrød, citron og remoulade.
Inkl. kaffe
Pæretærte m. creme fraiche
Stegt Vesterhavsrødspætte
Inkl. kaffe
m. citron
Cider dampede Muslinger
m. peberrod, hvidløg, persille og fløde
Cheesecake m. hvid chokolade og jordbær
Oksefilet 200g
m. sauterede peberfrugter, løg og squash
Carpaccio af oksefilet
m. parmesan, Kapersbær og citronolie
Stegte tigerrejer
m. grønkarry, kokosmælk og koriander
tillæg 80,-
Tournedos 220g tillæg 20,-
50,-
m. gulerødder, ærter og rødløgskompot
tillæg 90,-
Højrebskotelet m. ben 375g m. græsk salat og feta
Blødende chokoladekage
tillæg 20,-
Italienske oste
tillæg 35,-
m. vaniljeis og nødder
m. oliventapenade, brød og kiks
TILBEHØR TIL HOVEDRETTER Alle hovedretter inkluderer én sauce og én side order. Pris for ekstra sauce eller side order 25,- pr. stk. Saucer – vælg mellem: Bearnaise (tallerkenen pyntes m. pesto), peber, rødvin eller persille Side order– vælg mellem: Pommes frites, løgringe, nye kartofler m. persillesmør eller grøn salat m. vinaigrette
BØRN - UNDER 12 Kyllinge nuggets
50,-
Børneburger
50,-
m. lille salat, pommes frites og mayonnaise m. salat, pommes frites og remoulade
Børne pommes frites
20,-
Frugt salat
35,-
Vaniljeis m. frugt
40,-
Børnemælk (10 cl)
10,-
m. vaniljeskyr og muesli
Børnesodavand (10 cl)
SNACKS
10,-
Hvidløgsbrød
45,-
Øl snack
55,-
Kylling bruschetta
55,-
m. tomatskiver og ost Chorizo, ost, oliven, saltmandler, butterdej ”twister” og tzatziki m. løg, jalapenos og ost
Cheese Nachos
m. salsa, guacamole, creme fraiche og jalapenos
Cheese Nachos Supreme
m. kylling, salsa, guacamole, creme fraiche og jalapenos
90,-
BRUNCH & LUNCH – TIL 16.00 Brunch
m. jordbærsmoothie, frittata m. skinke, ost og kartofler, laksemousse på sprød rugbrød, frugtsalat m. skyr og muesli
English breakfast
110,-
m. baked beans, bacon, engelske pølser, og hash browns røræg, toast, grilltomat, champignon
90,-
m. tomat, smørristet rugbrød, purløg og bacon
Tærte m. røget laks, feta og tomat
110,-
Stjerneskud
145,-
Hertil baby salat og citronolie
m. en stegt fiskefilet, rejer og røget laks. Serveres på ristet brød m. rejer, asparges, kaviar, dressing og mayonnaise
100,-
hakkebøf m. hakkede løg, kapers, peberrod, rødbeder, pickles og æggeblomme
Frokost tallerken
125,-
røget laks på gulerodsbrød m. sennepsdressing og asparges, engelsk bøf m. bløde løg og syltet agurk, gorgonzola m. kiks
1 stk. 70,2 stk. 100,-
feta, tomat, agurk, rødløg, grøn peber og oliven
1 engelsk pølse 12,3 skiver bacon 12,3 hash browns 20,Røræg 15.Remoulade eller mayonnaise 4,Brød m. smør 10,-
RESTAURANT > BAR > NATKLUB > MUSIK
90,-
Caesar salat m. kylling
100,-
Pasta salat m. chili marinerede rejer
115,-
Penne pasta
125,-
hjertesalat, parmesan, bacon og brødcroutoner. Dressing serveres apart.
m. rosmarin bagt skinke, champignons, persille og parmesan/flødesauce
BURGERS & BAGELS “Pulled pork” burger
105,-
Bagel m. røget laks
110,-
Louises klassiske burger
125,-
Chili burger
125,-
Club sandwich i bagel
125,-
røget laksetatar, peberfrugt, cherrytomater og chili/limedressing m. hakkebøf, ost, bacon, salat, løg, agurk, tomat, agurkesalat, dressing og pommes frites m. hakkebøf, ost, jalapenos, salat, løg, agurk, tomat, nachos, guacamole og salsa kylling, ost, bacon, tomat, agurk, løg, salat, pommes frites og karrydressing
EKSTRA TILBEHØR Creme fraiche eller salsa 5,Guacamole 8,Creme fraiche, salsa og guacamole 15,Ost 8,Kylling 12,-
Græsk salat m. tzatziki, citronolie
m. pulled pork, coleslaw, grov barbecuesauce og drue agurker
Pariserbøf
m. rugbrød, citron og remoulade
SALATER OG PASTA
røget laks, grøntsager og lime
Æggekage
Bakskuld 100,-
120,-
Spejlæg 8,Ekstra bøf 30,Ost 8,3 skiver bacon 12,Coleslaw 12,Pommes frites eller 3 hash browns 20,Chili mayo eller Aioli 5,-
menu
SUMMER MENUS
2 courses 220,-
3 courses 260,-
4 courses 300,-
NB! Some dishes have a surcharge that has to be added to the price!
STARTERS
70,- MAIN COURSES
Smoked salmon on carrot bread
180,- DESSERTS
Chicken breast
with white asparagus and mustard dressing
Chunky rhubarb puree with macaroons,
stuffed with Tallegio and air dried ham. Served with summer vegetables
Bakskuld 1 pc - salted and smoked Dab with rye bread, lemon and ’remoulade’
whipped cream and coffee
Pear tart with creme fraiche and coffee
Pan fried whole plaice
Cheesecake
with lemon
Mussels steamed in cider,
horseradish, garlic, parsley and cream
with white chocolate and fresh strawberries
Beef sirloin 200g
with sauteed bell pepers, onion and courgette
Carpaccio of beef sirloin
with parmesan, caper berries and lemon olive oil
Tournedos 220g
surcharge 20,-
Pan fried tiger prawns
with green curry paste, coconut milk and coriander
50,-
with carrots, peas and a red onion compote
Bone in ribeye 375g
with Tzatziki, a greek salad and Feta
surcharge 80,-
Sticky chocolate cake
surcharge 20,-
Italian cheeses
surcharge 35,-
with vanilla ice cream and nuts with olive tapenade and rye crackers
surcharge 90,-
SIDE ORDERS FOR MAIN COURSES All main courses include one sauce and one side order. Price for extra side orders are 25,- a piece. Sauces – choose between: Sauce Bearnaise (plate garnished with pesto), pepper, red wine or parsley Side orders – choose between: French fries, onion rings, new potatoes with parsley butter or green salad with Vinaigrette
KIDS - UNDER 12 Chicken nuggets
50,-
Kids burger
50,-
with a little salad, french fries and mayonnaise with salad, french fries and remoulade
BRUNCH & LUNCH – TO 16.00 Brunch
120,-
strawberry smoothie, frittata with ham, cheese and potato, smoked salmon mousse with crispy rye bread, fruit salat with skyr and muesli
20,-
Fruit salad
35,-
with baked beans, bacon, sausages, scrambled eggs, grilled tomato, mushrooms, toast and Hash browns
Vanilla ice cream with fruit
40,-
Country omelette
Kids glass of milk (10 cl)
10,-
with tomato, butter fried rye bread, chives and bacon
Kids soda (10 cl)
10,-
Smoked salmon, feta and tomato tart
110,-
’Stjerneskud’
145,-
100,-
SNACKS
110,-
90,-
Served with baby salad leaves in lemon oil
Garlic bread
45,-
Beer snack
55,-
”Pariserbøf”
Chicken bruschetta
55,-
Chorizo, cheese, olives, salted almonds and puff pastry twist with Tzatziki with onion, jalapenos and cheese
Cheese Nachos
with salsa, guacamole, sour cream and jalapenos
Cheese Nachos Supreme
with chicken, salsa, guacamole, sour cream and jalapenos
90,100,-
beef burger on toast with chopped onion, capers, horseradish, beetroot, pickles and egg yolk
Lunch platter
small sirloin steak with soft onions and pickled cucumber, smoked salmon on carrot bread with a sweet mustard dressing and asparagus, gorgonzola with crackers
Bakskuld - salted and smoked Dab with rye bread, lemon and ’remoulade’
125,-
1 pc. 70,2 pcs. 100,-
EXTRAS Sour cream or salsa 5,Guacamole 8,Sour cream, salsa and guacamole 15,Cheese 8,Chicken 12,-
Feta, tomato, cucumber, red onion, green pepper and olives
Cos lettuce, croutons, bacon and parmesan. Dressing served on the side
90,-
100,-
Pasta salad of chilli marinated prawns 115,- smoked salmon, vegetables and lime
Prawns, smoked salmon and a fried fillet of plaice. Served on toast with asparagus, caviar, cocktail dressing and mayonnaise
with sliced tomatoes and cheese
Greek salad with lemon oil, tzatziki
Caesar salad with chicken
Kids French fries with vanilla skyr and muesli
English breakfast
SALADS & PASTA
1 Sausage 12,3 Bacon rashers 12,3 Hash browns 20,Scrambled egg 15,Remoulade or mayonnaise 4,Bread with butter 10,-
RESTAURANT > BAR > NATKLUB > MUSIK
Penne pasta
with rosemary baked ham, mushrooms, parsley and a creamy parmesan sauce
BURGERS & BAGELS
125,-
Pulled pork burger
105,-
Bagel with smoked salmon
110,-
Louise’s classic burger
125,-
Chilli burger
125,-
With pulled pork, coleslaw, chunky barbecue sauce and gherkins smoked salmon tatare, bell peppers, cherry tomatoes and a chilli/lime dressing minced beef, cheese, onion, cucumber, tomato, salad, pickled cucumber, bacon, dressing and French fries
minced beef, cheese, jalapenos, salad, onions, tomato, cucumber, nachos, guacamole and salsa
Club sandwich in a bagel
with chicken, cheese, bacon, tomato, cucumber, onion, salad, french fries and curry dressing
Fried egg 8,Extra beef 30,Cheese 8,3 Bacon rashers 12,Coleslaw 12,Fries or 3 Hash browns 20,Chilli mayo or Aioli 5,-
125,-
vine
VINE PÅ GLAS VELKOMST Cava, Semi Seco, Spanien 40,HVIDE Amalaya, Argentina 60,-
Chardonnay, Australien 50,-
Sauvignon Blanc, New Zealand 70,-
ROSÉ Zinfandel, USA 50,RØDE Malbec, Argentina 60,-
Shiraz/cabernet Sauvignon, Australien 50,-
HVIDVIN
37 cl
Riesling, Alsace, Wehrle
75 cl
190,-
Drue: Riesling. Region: Alsace. Land: Frankrig. Producent: Wehrle.
325,-
RØDVIN
Villa Antinori Rosso
Pinot Blanc, Terrasse
Drue: Pinot Blanc. Region: Alsace. Land: Frankrig. Producent: Wehrle.
240,-
Gewurztraminer, Hugel
275,-
Pouilly-Fumé, Domaine des Fines Caillottes
335,-
Drue: Gewurztraminer. Region: Alsace. Land: Frankrig. Producent: Hugel. Drue: Sauvignon Blanc. Region: Loire. Land: Frankrig. Producent: Jean Pabiot et Fils.
Sauvignon Blanc, Les Jamelles
240,-
Drue: Sauvignon Blanc. Region: Languedoc Roussillon. Land: Frankrig. Producent: Badet Clément.
Chablis, Saint Martin, Domaine Laroche
400,-
Drue: Chardonnay. Region: Chablis, Bourgogne. Land: Frankrig. Producent: Domaine Laroche.
Pinot Noir, USA 70,-
37 cl
215,-
Jacopo Biondi Santi, Braccale
500,-
Tignanello
750,-
Pian delle Vigne, Brunello di Montalcino
475,-
Barbaresco, Abbona, Piemonte
500,-
Barolo Classico, Prunotto
600,-
Ripasso, Valpolicella, Tommasi
500,-
Drue: 80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc. Region: Toscana. Land: Italien. Producent: Antinori.
Drue: Sangiovese. Land: Italien. Region: Toscana. Producent: Antinori Drue: Nebbiolo. Region: Piemonte. Land: Italien. Producent: Abbona. Drue: Nebbiolo. Region: Piemonte. Land: Italien. Producent: Prunotto.
Grand Ardèche, Louis Latour
300,-
Drue: Chardonnay. Region: Bourgogne. Land: Frankrig. Producent: Louis Latour.
400,-
Drue: 55% Sangiovese, 25% Cabernet Sauvignon, 15% Merlot, 5% Cabernet Franc. Region: Toscana. Land: Italien. Producent: Antinori. Drue: 80% Sangiovese BBS11, 20% Merlo. Region: Toscana. Land: Italien. Producent: Biondi Santi
75 cl
Drue: 70% Corvina, 20% Rondinella, 10% Molinara. Region: Veneto. Land: Italien. Producent: Tommasi.
Chardonnay, Coldridge Estate
125,-
2 10,-
Il Sestante, Amarone della Valpolicella
800,-
The 3 Wooly Sheep – Sauvignon Blanc
160,-
285,-
GR-174, Priorat
315,-
500,-
Viña Pomal Reserva, Rioja
350,-
250,-
Pinot Noir, Anakena Ona
350,-
Drue: Chardonnay. Region: Clare Valley. Land: Australien. Producent: Australian Vintage.
Drue: Sauvignon Blanc. Region: Marlborough. Land: New Zealand. Producent: Seifried Estate
Chenin Blanc, Leo Steen
Drue: 100% Chenin Blanc. Region: Napa Valley. Land: USA. Producent: Leo Steen.
Amalaya Blanco
145,-
Drue: 85% Torrontes, 15% Riesling. Region: Calchaqui Valley. Land: Argentina. Producent: Amalaya (Donald Hess Group)
Drue: 70% Corvina, 25% Rondinella, 5% Molinara. Region: Veneto. Land: Italien. Producent: Tommasi. Drue: 30% Carnatxa, 30% Carinyena, 35% Cabernet Sauvignon. Region: Priorat. Land: Spanien. Producent: Castillo de Perelada. Drue: Tempranillo. Region: Rioja (Alta). Land: Spanien. Producent: Codorníu. Drue: 88% Pinot Noir, 6% Viognier, 3% Syrah, 3% Merlot. Region: Casablanca, Valparaíso. Land: Chile. Producent: Vina Anakena.
Shiraz/Cabernet Sauvignon, Coldridge Estate
ROSÉVIN
Stone Barn Zinfandel rosé
130,-
Drue: Zinfandel. Region: Californien. Land: USA. Producent: Stone Barn
220,-
125,-
Drue: Shiraz/Cabernet Sauvignon. Region: Clare Valley. Land: Australien. Producent: Australian Vintage.
210,-
Barossa Shiraz, Peter Lehmann
400,-
667 Pinot Noir, Monterey
350,-
Cabernet Sauvignon, Chateau Ste. Michelle
400,-
650,-
Leo Steen Calpella
400,-
Pinot Noir, Les Jamelles
2 40,-
Syrah, Leo Steen
750,-
Syrah, Les Jamelles
2 40,-
Grenache Rosé, Les Jamelles
240,-
Drue: Grenache. Region: Languedoc Roussillon. Land: Frankrig. Producent: Badet Clément
RØDVIN
Fleurie Authentique, Cru Beaujolais
360,-
Drue: Gamay. Region: Beaujolais, Bourgogne. Land: Frankrig. Producent: Cellier des Samsons.
Morgon, Henry Fessy
360,-
Druer: Gamay. Region: Morgon, Beaujolais. Land: Frankrig. Producent: Henry Fessy
Gevrey Chambertin, Côte de Nuits
Drue: Pinot Noir. Region: Bourgogne. Land: Frankrig. Producent: Domaine de La Vougeraie Drue: Pinot Noir. Region: Languedoc Roussillon. Land: Frankrig. Producent: Badet Clément. Drue: Syrah. Region: Languedoc Roussillon. Land: Frankrig. Producent: Badet Clément.
Amalaya Tinto
160,-
Drue: Malbec. Region: Calchaqui Valley. Land: Argentina. Producent: Amalaya (Donald Hess Group)
Châteauneuf-du-Pape La Bernardine
Drue: Grenache. Region: Rhône. Land: Frankrig. Producent: Michel Chapoutier.
280,
450,-
Crozes Hermitage Chapoutier
500,-
Château du Vieux Guinot, Grand Cru, St. Emilion
450,-
Drue: Syrah. Region: Crozes Hermitage, Rhone. Land: Frankrig. Producent: M. Chapoutier Druer: 57% Merlot, 27% Cabernet Franc & 17% Cabernet Sauvignon. Region: Saint Emilion. Land: Frankrig. Producent: Rollet
Drue: Shiraz. Region: Barossa Valley, Sydaustralien. Land: Australien. Producent: Peter Lehmann. Drue: Pinot Noir. Region: Monterey. Land: USA. Producent: Noble Vines - Delicato Familiy Vineyards Drue: Cabernet Sauvignon. Region: Columbia Valley, Washington State. Land: USA. Producent: Ste. Michelle Wine Estates Drue: Carignan, Petite Syrah. Region: Mendocino County. Land: USA. Producent: Leo Steen. Drue: 100% Syrah. Region: Napa Valley. Land: USA. Producent: Leo Steen.
PORTVIN Warre’s Fine White Port
4 cl 30,-
350,-
Warre’s Heritage Ruby Port
4 cl 30,-
350,-
Warre’s Late Bottled Vintage
4 cl 50,-
650,-
Warre’s Otima 10 year Tawny (50 cl)
4 cl 40,-
475,-
CHAMPAGNE / MOUSSERENDE VIN
Mumm Cordon Rouge Brut, Champagne
600,-
Moscato d´Asti, Prunotto
300,-
Spumante Rosso, Brachetto Bersano
350,-
Drue: Chardonnay, Pinot Noir & Pinot Meunier. Land: Frankrig. Producent: G. H. Mumm. Druer: Moscato.Region: Piemonte. Land: Italien. Producent: Prunotto Drue: Brachetto. Land: Italien. Producent: Bersano
Dom Perignon Môet & Chandon
Land: Frankrig. Producent: Môet & Chandon.
1600,-
Cristal 4000,Land: Frankrig. Producent: Louise Roederer.
Crémant de Bourgogne Brut Blanc
Drue: 60% Chardonnay, 40% Pinot Noir. Region: Chablis, Bourgogne. Land: Frankrig. Producent: Simonnet-Febvre.
RESTAURANT > BAR > NATKLUB > MUSIK
325,-
wine
WINE BY THE GLASS WELCOME
Cava, Semi Seco, Spain 40,WHITE Amalaya, Argentina 60,-
Chardonnay, Australia 50,-
Sauvignon Blanc, New Zealand 70,-
ROSÉ Zinfandel, USA 50,RED Malbec, Argentina 60,-
Shiraz/cabernet Sauvignon, Australia 50,WHITE WINE Riesling, Alsace, Wehrle
Grape: Riesling. Region: Alsace. Country: France. Manufacturer: Wehrle.
37 cl
190,-
75 cl 325,-
Pinot Blanc, Terrasse
240,-
Gewurztraminer, Hugel
275,-
Pouilly-Fumé, Domaine des Fines Caillottes
335,-
Grape: Pinot Blanc. Region: Alsace. Country: France. Manufacturer: Wehrle. Grape: Gewurztraminer. Region: Alsace. Country: France. Manufacturer: Hugel. Grape: Sauvignon Blanc. Region: Loire. Country: France. Manufacturer: Jean Pabiot et Fils.
Pinot Noir, USA 70,-
RED WINE
37 cl
Villa Antinori Rosso
215,-
Grape: 55% Sangiovese, 25% Cabernet Sauvignon, 15% Merlot, 5% Cabernet Franc. Region: Toscana. Country: Italy. Manufacturer: Antinori.
240,-
Chablis, Saint Martin, Domaine Laroche
400,-
Grape: Sauvignon Blanc. Region: Languedoc Roussillon. Country: France. Manufacturer: Badet Clément. Grape: Chardonnay. Region: Chablis, Bourgogne. Country: France. Manufacturer: Domaine Laroche.
Grand Ardèche, Louis Latour
500,-
Tignanello
750,-
Pian delle Vigne, Brunello di Montalcino
475,-
Barbaresco, Abbona, Piemonte
500,-
Barolo Classico, Prunotto
600,-
Ripasso, Valpolicella, Tommasi
500,-
Il Sestante, Amarone della Valpolicella
800,-
GR-174, Priorat
315,-
Viña Pomal Reserva, Rioja
350,-
Pinot Noir, Anakena Ona
350,-
Grape: 80% Sangiovese BBS11, 20% Merlot. Region: Toscana. Country: Italy. Manufacturer: Biondi Santi
Grape: 80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc. Region: Toscana. Country: Italy. Manufacturer: Antinori.
Chardonnay, Coldridge Estate
125,-
Grape: Chardonnay. Region: Clare Valley. Country: Australia. Manufacturer: Australian Vintage.
The 3 Wooly Sheep – Sauvignon Blanc
Grape: Sauvignon Blanc. Region: Marlborough. Country: New Zealand. Manufakturer: Seifried Estate
160,-
Chenin Blanc, Leo Steen Amalaya Blanco
Grape: 85% Torrontes, 15% Riesling. Region: Calchaqui Valley. Country: Argentina. Manufakturer: Amalaya (Donald Hess Group)
ROSÉ WINE
Stone Barn Zinfandel rosé
Grape: Zinfandel. Region: Californien. Country: USA. Manufakturer: Stone Barn
145,-
Grape: Nebbiolo. Region: Piemonte. Country: Italy. Manufacturer: Prunotto.
Grape: 70% Corvina, 25% Rondinella, 5% Molinara. Region: Veneto. Country: Italy. Manufacturer: Tommasi.
210,-
Grape: 30% Carnatxa, 30% Carinyena, 35% Cabernet Sauvignon. Region: Priorat. Country: Spain. Manufacturer: Castillo de Perelada.
285,-
Grape: Tempranillo. Region: Rioja (Alta). Country: Spain. Manufacturer: Codorníu.
500,-
Grape: 100% Chenin Blanc. Region: Napa Valley. Country: USA. Manufacturer: Leo Steen.
Grape: Nebbiolo. Region: Piemonte. Country: Italy. Manufacturer: Abbona.
Grape: 70% Corvina, 20% Rondinella, 10% Molinara. Region: Veneto. Country: Italy. Manufacturer: Tommasi.
300,-
Grape: Chardonnay. Region: Bourgogne. Country: France. Manufacturer: Louis Latour.
Grape: 88% Pinot Noir, 6% Viognier, 3% Syrah, 3% Merlot. Region: Casablanca, Valparaíso. Country: Chile. Vina Anakena.
250,-
Shiraz/Cabernet Sauvignon, Coldridge Estate
Grenache Rosé, Les Jamelles
RED WINE
Fleurie Authentique, Cru Beaujolais
360,-
Grape: Gamay. Region: Beaujolais, Bourgogne. Country: France. Manufacturer: Cellier des Samsons.
Morgon, Henry Fessy
360,-
Gevrey Chambertin, Côte de Nuits
650,-
Grape: Gamay. Region: Morgon, Beaujolais. Country: France. Manufacturer: Henry Fessy Grape: Pinot Noir. Region: Bourgogne. Country: France. Manufacturer: Domaine de La Vougeraie
400,-
667 Pinot Noir, Monterey
350,-
Cabernet Sauvignon, Chateau Ste. Michelle
400,-
Leo Steen Calpella
400,-
Syrah, Leo Steen
750,-
Grape: Pinot Noir. Region: Monterey. Country: USA. Manufacturer: Noble Vines - Delicato Familiy Vineyards
Grape: Cabernet Sauvignon. Region: Columbia Valley, Washington State. Country: USA. Manufacturer: Ste. Michelle Wine Estates Grape: Carignan, Petite Syrah. Region: Mendocino County. Country: USA. Manufacturer: Leo Steen. Grape: 100% Syrah. Region: Napa Valley. Country: USA. Manufacturer: Leo Steen.
PORTWINE
Pinot Noir, Les Jamelles
240,-
Syrah, Les Jamelles
240,-
Grape: Pinot Noir. Region: Languedoc Roussillon. Country: France. Manufacturer: Badet Clément. Grape: Syrah. Region: Languedoc Roussillon. Country: France. Manufacturer: Badet Clément.
160,-
Grape: Malbec. Region: Calchaqui Valley. Country: Argentina. Manufakturer: Amalaya (Donald Hess Group)
280,-
Warre’s Fine White Port
4 cl 30,-
350,-
Warre’s Heritage Ruby Port
4 cl 30,-
350,-
Warre’s Late Bottled Vintage
4 cl 50,-
650,-
Warre’s Otima 10 year Tawny (50 cl)
4 cl 40,-
475,-
CHAMPAGNE / SPARKLING WINE
Châteauneuf-du-Pape La Bernardine
450,-
Crozes Hermitage Chapoutier
500,-
Château du Vieux Guinot, Grand Cru, St. Emilion
450,-
Grape: Grenache. Region: Rhône. Country: France. Manufacturer: Michel Chapoutier. Grape: Syrah. Region: Crozes Hermitage, Rhone. Country: France. Manufakturer: M. Chapoutier
Grape: 57% Merlot, 27% Cabernet Franc & 17% Cabernet Sauvignon. Region: Saint Emilion. Country: France. Manufacturer: Rollet
210,-
Barossa Shiraz, Peter Lehmann
Grape: Shiraz. Region: Barossa Valley, South Australia. Country: Australia. Manufacturer: Peter Lehmann.
220,240,-
Grape: Grenache. Region: Languedoc Roussillon. Country: France. Manufacturer: Badet Clément
Amalaya Tinto
125,-
Grape: Shiraz/Cabernet Sauvignon. Region: Clare Valley. Country: Australia. Manufacturer: Australian Vintage.
130,-
400,-
Jacopo Biondi Santi, Braccale
Grape: Sangiovese. Country: Italy. Region: Toscana. Manufacturer: Antinori
Sauvignon Blanc, Les Jamelles
75 cl
Mumm Cordon Rouge Brut, Champagne
600,-
Moscato d´Asti, Prunotto
300,-
Spumante Rosso, Brachetto Bersano
350,-
Grape: Chardonnay, Pinot Noir & Pinot Meunier. Country: France. Manufacturer: G. H. Mumm. Grape: Moscato.Region: Piemonte. Country: Italy. Manufacturer: Prunotto Grape: Brachetto. Country: Italy. Manufacturer: Bersano
Dom Perignon Môet & Chandon
Country: France. Manufacturer: Môet & Chandon.
1600,-
Cristal 4000,Country: France. Manufacturer: Louise Roederer.
Crémant de Bourgogne Brut Blanc
Grape: 60% Chardonnay, 40% Pinot Noir. Region: Chablis, Bourgogne. Country: France. Manufacturer: Simonnet-Febvre.
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325,-