Fryers
Fryers Deep fryers are a staple piece of equipment in any food outlet from cafes, to restaurants and even mobile food vendors. Customers enjoy everything deepfried and this is reflected in a majority of menus available featuring something prepared in these glorious equipment pieces. Whether it’s fish and chips, onion rings, donuts, Asian cuisine (and so much more on your menu), you need a deep fryer capable of delivering the output required to satisfy your diners.
RC Series Open Pot Fryer
Gas Single Pan Deep Fryer CF2
• • • • • • • •
• • • • • •
26kg/hr production rate Open pot design Easy to clean Premium fast action thermostat Gas connection under unit Includes accessories Natural gas model Propane, LP gas options also available
Code
W
4011002
Frymaster Master Jet Double Open Pot Fryer • • • •
2 x 25L fry pots Gas fryer with built in filtration Filters 25L of oil in 3 minutes Produce up to 72kg of frozen chips per hour • Drastically reduces oil costs • 2 x twin size baskets per fry pot Code 4012153
W
D
H
D
H
Cap.
25kg/hr production rate Multi-jet targeted burners Includes baskets & lid Oven temperature safety cutout Natural gas model LP Gas option also available
Code 4011032
W
D
H
Cap.
400 800 1085 18L
400 803 1235 18L
Single Pan Gas Fryer FN8120G
Frymaster Master Jet Open Pot Fryer
• • • •
• • • • • • •
2 x 45MJ/hr infrared burners 31kg/hr production rate Includes baskets & lid Natural & LP gas options available
Code 4012210
W
D
H
Cap.
450
805
1130
20L
107MJ gas rating Requires no electrical hookup 30kg of chips per hour Premium thermostat cooks faster Includes baskets & lid Natural gas LP gas option available
Code
Cap.
4012147
W
D
H
Cap.
397
801
1041
20L
794 801 1211 50L
Single Pan 25L Fryer
High Volume Fryer
Single Pan 23L Fryer
• • • • •
• Designed for high volume frying • 1° accurate thermostat for reduced temperature overshoot • Open pot design for easy cleaning and a deep cold zone • Twin baskets, supports and hanger, legs, flue deflector and night cover included as standard
• External stainless steel burners with optimised flame distribution • Mechanical thermostat with temperature range of 100°C to 185°C • Extended cold zone for collection of food • Piezo ignition with waterproof cap on control panel
Code
Code
Industry leading energy efficiency Digital controller with 1° accurate thermostat Centreline thermostat Ribbon type, low watt density elements Twin baskets, legs and night cover included as standard
Code 4098027
W
D
H
397 786 1152
Cap. 25L
W
D
H
4098025 397 800 1211 2 x 12.5L 4098026 529 1013 1214
62 | Equipment | Reward Hospitality
Cap.
4037127
W
D
H
400 900 870
Cap. 23L
40L
Freight charges apply for equipment deliveries. Visit our website or contact your sales representative for stock availability, dispatch lead times, and installation solutions.
