SCION Jul-Sep 2014

J U LY - SEP T E M BER 2 01 4

DINING BIG WITH

PETITE CUISINE

A CHM P M EDI A PU BLIC AT ION

DESIGNER MINIS

SUMMER IN CANADA

DYNAMIC DUOS

Dressing the Little Ones in Style

Savouring Island Life in Victoria

Putting the Family in Business

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Co n t e n t s

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13 – AROUND THE WORLD JEWELLERY 18 – JEWELLERY NEWS 19 – BURST OF COLOUR 20 – ENCHANTING JEWELS FASHION 24 – FASHION NEWS

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25 - FASHION’S FIRST LADY 29 – GLAM PARADE 33 – DESIGNER MINIS WATCH 38 - WATCH NEWS 39 – WEAR IT LIKE A SPORTS STAR TRAVEL 46 - THE ESSENCE OF ITALY 48 – NOT YOUR USUAL ROOM AT THE INN 54 – BOUTIQUE IS BEST 58 – ISLAND LIFE

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DINING 62 - DINING NEWS 63 – SMALL PLATES, BIG FLAVOURS 70 – GIVING THAI BACK TO THAILAND INTERIORS 72 – INTERIOR NEWS 74 – DISCOVERING MILAN

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ENGINE WORLD 78 – ENGINE WORLD NEWS 80 – WHAT TO GIVE A MAN WHO HAS EVERYTHING 82 - WE’VE SEEN THE FUTURE AT THE GENEVA MOTOR SHOW SOCIETY

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87 – DYNAMIC DUOS 94 – WORLD LAUREUS SPORTS AWARDS 95 – A FAIRYTALE WEDDING 96 – GEMS FROM THE PHILIPPINES 97 – AFTERNOON TEA AT OWMP INTERNATIONAL 98 – A MARRIAGE OF TWO CULTURES

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SHOPPING 99 – CC SOLUTIONS 100 – MAKE IT SHORT! ACCOMMODATION 102 – SCION PARTNER HOTELS

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Ed it o r ’s Not e

[sahy-uh-on] – A noble descendant, a privileged individual. Scions have the world at their feet. They hold the key to a vault of privileges that only an exclusive few can enjoy. At SCION, the line of wealth, luxury and high-living begins.

JULY/AUGUST/SEPTEMBER 2014 Publisher: Wan Zainal Shazali Managing Editor: Pauline Chan Art Director: Shawn Kiyotaka Lee Fukuzaki Copy Editor: Vittoria D’Alessio Editorial Assistant: Intan Abu Daniel Photographer: Ebi Lim Finance Manager: Chin Hui Hui Marketing & Communications Director: John Zachary

Contributors: Elisabeth Lee, Rohaizaitul Azhar, Patricia Lee, Tan Su-Lyn, Neil Briscoe A MAGAZINE OF CHMP MEDIA, BRUNEI DARUSSALAM

THERE’S SUCH a keen sense of anticipation as you sit in the dark at a fashion show, waiting with bated breath for lights and music to spring to life, and for the models to sashay down the runway.

Over five days in May, the Audi Fashion Festival in Singapore gave a rocking preview of Fall/Winter 2014 collections, with a bold opening show by Prabal Gurung and a spectacular closing sequence by Oscar de la Renta. Asian designers featured strongly at this year’s event, and in this issue of SCION we meet three of them in our fashion feature, Glam Parade. And it’s not just grown-ups who are set to benefit from next season’s collections but juniors too, as you’ll see in Designer Minis, our feature on kiddie couture.

SO LUXE Boasting 134 rooms and offering a chic blend of culture, cuisine, art and architecture, the muchawaited Sofitel So Singapore has finally opened its doors. Located in the heart of Singapore’s business district, Accor’s latest hotel is equipped with the world’s first Apple-based guest technology in every room. This allows guests to use an iPad mini as a remote control to activate their rooms’ functions, and an iPhone to make calls. Still not impressed? The hotel also features its very own emblem – a lion seal –designed by fashion maestro Karl Lagerfeld. The creative director of Chanel also designed the bathrobes and the rooms’ bookends and doorknockers.

This issue is all about capturing the trends of the moment, whether in fashion, dining or interiors. While in Singapore, we booked tables at some of the small-plate diners that are taking the city by storm. The servings at these restaurants are small in quantity but large in flavour, and here at SCION we’re complete converts.

Over in Bangkok, we take a close look at a restaurant that has topped the list of Asia’s 50 Best Restaurant – Nahm. We also shine the spotlight on some key designs from the Milan Design Week, and have a poke around some of the newest and most spectacular cars unveiled at this year’s Geneva Motor Show. We also jet over to Canada to relax and experience some the natural wonders of Vancouver Island – and we’re confident it’s only a matter of time before you’ll be doing the same.

For a super-luxurious experience, choose one of the nine So Lofty suites and enjoy hospitality from the moment you land in Singapore, with a transfer from the airport, and a daily breakfast service. www.sofitel.com

Closer to home, we speak to three remarkable family partnerships in our Society section. The inspiring entrepreneurs in this feature disclose how to run a business with blood relatives without compromising family ties. We sincerely hope this feature, and all the other offerings in our July issue, leave you thoroughly inspired. Enjoy!

TEL: +673 2331031 FAX: +673 2231031 E-MAIL: INFO@CHMPMEDIA.COM

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SCION IS PUBLISHED BY CHMP MEDIA (BRUNEI). ALL CORRESPONDENCE AND ADVERTISING SHOULD BE ADDRESSED TO SCION, CHMP MEDIA, UNIT 49, 2ND FLOOR, HJ MUNCHIT & HJH DYG RAPIAH COMPLEX, KG. JAYA SETIA, BERAKAS BD2713. BRUNEI DARUSSALAM.

COVER PHOTO: THE SIGNATURE DESSERT FROM MOOSEHEAD, SINGAPORE: A GULA

ALL MATERIALS ARE STRICTLY COPYRIGHT AND ALL RIGHTS ARE RESERVED. NO PART OF THIS PUBLICATION MAY BE REPRODUCED IN WHOLE OR IN PART WITHOUT WRITTEN PERMISSION OF THE COPYRIGHT HOLDER. ALL PRICES AND DATA ARE CORRECT AT THE TIME OF PUBLICATION. OPINIONS EXPRESSED IN SCION ARE NOT NECESSARILY THOSE OF THE PUBLISHER AND THE PUBLISHER DOES NOT ACCEPT RESPONSIBILITY FOR ADVERTISING CONTENT. ANY IMAGES SUPPLIED ARE AT THE OWNER’S RISK.

MELAKA FROZEN FOAM WITH CHILLI PINEAPPLE, BANANA AND CHOCOLATE DESSERT.

is distributed to:

The RIVERSIDE BOUTIQUE RESORT in Laos is offering unbeatable savings during this year’s ‘green season’. The resort is located on the bank of the Nam Song in Vang Vieng, and is set against a spectacular backdrop of limestone mountains and rice paddies.

Promotions on room bookings are valid through September 30, coinciding with the region’s rainy season – a time when rivers are high, the scenery is lush and green, and the produce is fresh and abundant. Early Bird bookings (to be made at least 14 days in advance) will benefit from a 15% discount. Last Minute bookings will benefit from a 10% discount, and bookings of three consecutive days or more will benefit from a third off the original price – or three nights for the price of two. Book directly on the resort’s website and enjoy additional benefits, such as the free use of bicycles. www.riversidevangvieng.com

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Ar ou n d th e W o rld ?

HAIR COUTURE

HANNAH LODGE

In the quiet milieu of Palais Renaissance on Singapore’s Orchard Road, you’ll find the chic hair and beauty salon, Casey Inc, owned by a style pioneer who trained and worked in London with Vidal Sassoon, Robert Fielding and Alan International.

If you’re heading to the Southern African Bushveld any time soon, book a room at the HANNAH GAME LODGE for a first-class wilderness experience. This beautiful lodge is surrounded by the gently rolling hills of the Northern Drakensberg Escarpment, and is set within a private game reserve covering more than 8,000 hectares of malaria-free, unspoiled African bushveld. Take a guided walk in the early morning light to see the animals up close, or join a game drive for a more chilled view of African wildlife. At the end of the day, what better way to enjoy the colours, smells and sounds of the reserve than with a drink in hand, scanning the African bush from your lodge balcony?

Casey Chua is loved for both his high-quality hair colouring and his relaxed approach to hairdressing. Though he has attended to a long list of celebrities, including Hillary Clinton, Chinese actress Gong Li, Hong Kong actress Maggie Cheung, fashion designer Donna Karan, Princess Charlene of Monaco and Princess Marie-Chantal of Greece, Casey is passionate about creating wearable hairstyles for regular men and women.

#02-08, Palais Renaissance, 390 Orchard Road, Singapore 238871 Tel: 62355328

STAR BLING Hollywood actress and philanthropist Eva Longoria was in Singapore in May to celebrate the opening of the new DAMIANI store at The Shoppes at Marina Bay Sands. This is the second standalone boutique (the first can be found at Scotts Square) in Singapore for the Italian heritage jewellery house. To mark the brand’s 90th anniversary, Damiani also held a week-long exhibition at The Shoppes, showcasing 10 pieces of limited edition jewellery. Each piece is inspired by a decade of Damiani’s history.

Damiani is located at B2-79 The Shoppes at Marina Bay Sands. www.damiani.com

Photos: Riverside Boutique Resort, Hannah Game Lodge, Hyatt Regency, Damiani, Sofitel So Singapore, Casey Inc.

Casey Inc opened its doors in 1982, and today the salon provides hair, beauty and nail services.

Most popular are its signature treatments: Brazilian Keratin Anti-Frizz Treatment; scalp and hair treatments for oily, dry and damaged hair, and hair colouring and air-wave perms.

www.hannahlodge.co.za

SUMMER AU FEMININ HYATT REGENCY HONG KONG in Tsim Sha Tsui introduces Summer au Feminin – an accommodation package providing women travellers with a chain of hotel rewards and shopping privileges, at a starting price of HK$2,000 per night (US$260) and available from June 1 to September 30. This package entitles women to comfortable accommodation plus a ‘women’s experience’ service, designed to cater to a traveller’s every need. Subscribers are invited to start their morning energetically with a healthy and refreshing buffet breakfast at Cafe, then launch into a pleasant shopping spree with exclusive privileges in one of the most prominent shopping locations in town, the K11 Art Mall. www.hongkong.tsimshatsui.hyatt.com

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JUST TWO HOURS FROM LONDON but a world away from the capital’s teeming streets lies the quiet county of Somerset. In this pastoral land of rolling hills, pretty thatched cottages and delicious apple cider, there’s just one tiny post office in town and villagers know each other by name. The winds of change however are afoot, and this month they are bringing with them some of the art world’s most influential players.

The occasion is the opening of Hauser & Wirth Somerset. An ambitious project five years in the making, it spans 500 acres of farm and ten “Grade II listed” buildings converted into five exhibition spaces, a bar and grill, bookshop, library and guesthouse. Swiss dealer Iwan Wirth and wife Manuela Hauser are leading names on the global art stage, representing some of the 21st century’s most important artists, from Louise Bourgeois to Turner Prize winner Martin Creed and the late Henry Moore.

They have also established galleries in New York, London’s Mayfair and Zurich over the past 20 years. This latest space however, is the one closest to their hearts.

OPPOSITE PAGE TOP: ARTIST’S IMPRESSION OF HAUSER & WIRTH, SOMERSET LEFT: ARTIST’S IMPRESSION OF THE HAUSER & WIRTH FARMHOUSE EXTERIOR, RIGHT: FARMHOUSE INTERIOR

ART IN THE RIGHT PLACE

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“This place is a slowing down facility,” says Wirth. Yet while the couple has maintained the natural beauty and restorative calm of the 18th century farm, they have also brought to it a contemporary artistic cool. Louise Bourgeois’ mammoth steel spider sits in the garden (standing at more than 2.7 metres tall, it is one of the most expensive works in the world and has been displayed in the Tate Modern’s turbine hall). A mural by Argentinean artist Guillermo Kuitca wraps around the walls of the dining room in the guesthouse. In the sitting room, a video work by visual artist Pippilotti Rist casts reflections on an intricate chandelier she created from antique bottles, ornaments and glass. A two-acre meadow designed by Piet Oudolf connects the buildings. The Dutchman famed for the landscaping of New York’s High Line and Battery Park has been described as the most important gardener in the world.

The complex is a combination of all the things the Wirths are passionate about. “We want different audiences to engage in different ways,” explains its gallery director Alice Workman.

“Some might come for the garden or the exhibitions but will hopefully discover other things while they are here.”

One of these is a world-class restaurant. A bar and grill adjacent to the threshing barn will be run by the team behind award-winning At The Chapel, and will feature a menu of locally sourced produce.

A clever hybrid of countryside charm and cutting edge chic, Hauser & Wirth Somerset is all about bridging the best of both worlds. S

ART AT A GLANCE Summer’s must-see shows

HENRI MATISSE: THE CUT-OUTS Tate Modern, London Until September 7

by Patr icia Lee

This summer’s hottest art opening isn’t in a big name city but the heart of the English countryside. Power gallery Hauser & Wirth has transformed a derelict farm in Somerset into a cutting edge arts complex.

A rare and comprehensive look at the final and most important chapter in Matisse’s career, when he began “carving into colour”. Reviews have been brilliant, with The Times describing the exhibit as “dazzling and never before matched”. It features 120 works made between 1936 and 1954, including newly discovered pieces.

LUCIO FONTANA Photos: Hauser & Wirth

Musée d’Art Moderne de la Ville de Paris, Paris Until August 24

Lucio Fontana was one of the greatest visionaries of the 20th century. The Italian painter and sculptor, who died in 1968, has influenced a legion of artists, among them Yves Klein. This Parisian show’s rich display traces the breadth of his career with works that range from his slashed canvases to his drawings and polychrome ceramics.

JEFF KOONS Whitney Museum of American Art, New York City Until October 19

A monumental show for three reasons: it’s the final one at the museum’s current premises, the first to take over the entire building and the largest ever dedicated to the pop art genius.

Over the years, many museums have tried but failed to bring Koons’ work together for a retrospective. Look out for his signature sculptures like his stainless-steel “Balloon Dog” and his 12-metre tall (43-foot) “Puppy”.

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BURST OF COLOUR

GRAFF’S HALLUCINATION GRAFF DIAMONDS unveiled its US$55 million Hallucination at the 2014 Baselworld fair. The multi-coloured diamond timepiece for women is estimated to be the most valuable watch ever created. Hallucination features a kaleidoscope of over 110 karats of extremely rare coloured diamonds. The concept for the jewelled watch came directly from Laurence Graff, Chairman of Graff Diamonds. His team of highly skilled designers, gemologists and master craftsmen worked intensively for thousands of hours in order to perfect the piece.

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Add vivid hues to your outfit with these colourful accessories.

www.graffdiamonds.com

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ORNELLA IANNUZZI Award-winning French artist jeweller ORNELLA IANNUZZI has released a range of prêt-à-porter jewellery – her first ‘everyday wear’ collection.

This diffusion collection, inspired by coral formations, is available in two ranges: Les Corallines (the silver range with fresh water pearls or Tahitian pearls) and Les Précieuses Corallines (the high-end range in 18k gold with Tahitian pearls and South Sea pearls). Top high-end variations are also available with diamonds and Ornella’s special gem – the Ethiopian opal. www.ornella-iannuzzi.com/collections/pret-a-porter

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1. MARIE-HELENE DE TAILLAC MULTICOLORED CHAIN TORQUE WWW.MARIEHELENEDETAILLAC.COM 2. RUNA HEART EARRING RUNA-JEWELRY.COM 3. ASPREY GOOSEBERRY CHARM WWW.ASPREY.COM 4. VICTOR MAYER TRANCE RINGS WWW.VICTOR-MAYER.COM 5. MARIE-HELENE DE TAILLAC LA DIVA RING WWW.MARIEHELENEDETAILLAC.COM 6. SHAMBALLA SAPPHIRE LOCK BRACELET WWW.SHAMBALLAJEWELS.COM 7. POMELLATO CAPRI NECKLACE WWW.POMELLATO.COM 8. ASPREY WOODLAND MINI CHARM BRACELET WWW.ASPREY.COM

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ENCHANTING JEWELS

by Pauline Chan

For the first time ever, the Moscow Kremlin Museums is hosting an exposition of important jewels and jewelled artifacts that trace the legacy of five-hundred years of Indian jewellery, from the 17th century to today. The show will be open until July 27.

INDIA: JEWELS THAT ENCHANTED THE WORLD is the most comprehensive exhibition of Indian jewellery ever staged, with over 300 pieces of jewellery and jewelled objects loaned from over 30 museums, institutions and private collections from around the world. Many of these items have never been exhibited before.

Contributors of historical items include Kuwait’s al-Sabah Collection, the British Museum, the Doha Museum of Islamic Art, Switzerland’s Musée Barbier-Mueller, London’s Victoria and Albert Museum and the Khalili Collections, as well as world-famous jewellery houses such as Cartier, Chaumet, Mauboussin and Van Cleef & Arpels. Two of India’s leading jewellery houses – The Gem Palace (owned by jeweller Munnu Kasliwal until his death in 2012) and Bhagat (owned by master jeweller Viren Bhagat) – represent the 21st century with their exquisite designs and fine craftsmanship.

This ambitious project is a joint undertaking of the State Museums of Moscow Kremlin and the Indo-Russian Jewellery Foundation, with expertise contributed by scholars and enthusiasts from India, Switzerland, the United Kingdom and the USA. Presented in two beautiful spaces, The Belfry and the One-Pillar Hall, this exhibition explores the history of India’s rich heritage and the continuity of Indian design and craftsmanship.

OPPOSITE PAGE: WEDDING SUITE NECKLACE AND EARRINGS, MUNNU KASLIWAL, THE GEM PALACE, 2004; COLLECTION OF THE GEM PALACE, JAIPUR ABOVE LEFT: HAIR ORNAMENT (JADAI NAGAM) TAMIL NADU, 19TH CENTURY; PRIVATE COLLECTION, USA RIGHT: TURBAN ORNAMENT (SARPECH) RAJASTHAN, 19TH CENTURY; PRIVATE MUSEUM, USA

At the Belfry, visitors are treated to the jewellery traditions of southern India. Gold is worked into many forms and finished with sparkling gems and decorations of flowers and peacocks.

Outstanding pieces include a hair ornament studded with cabochon rubies surmounted with the coiled body of a snake, and a monumental gold marriage necklace from the Chettiar community of Tamil Nadu, made up of elaborately detailed claw-like pendants.

Another section within the Belfry is devoted to the splendour of the Mughal Empire, where gold, gems and enamel are turned into precious works of art, reflecting the artistic sensibilities of the Mughals. These people were conquerors, emperors and connoisseurs who patronised art and architecture, and flaunted their imperial power with spectacular gems and jewels. The genius of Mughal design and craftsmanship are illustrated by armbands set with diamonds, enamelled bangles with animal-head terminals, turban jewels that sparkle with table-cut diamonds, and rigid collar-necklaces studded with gems that cascade down the neck.

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OPPOSITE PAGE CLOCKWISE FROM LEFT: NECKLACE, CARTIER, PARIS, 1925; SIEGELSON COLLECTION, NEW YORK; TROMPE L’OEIL SARPECH CLIP, VAN CLEEF & ARPELS, 1924; VAN CLEEF & ARPELS COLLECTION; “TUTTI FRUTTI” BRACELET-WATCH CARTIER,1929; CARTIER COLLECTION

CLOCKWISE FROM LEFT: “PEACOCK” BROOCH, MELLERIO, C. 1905; PRIVATE COLLECTION; PENDANT, INDIA, MUGHAL DOMINIONS, LATE 16TH CENTURY; PRIVATE COLLECTION

The concluding section in The Belfrey features the creations of Munnu Kasliwal for The Gem Palace. Remaining faithful to the ancient heritage of India, Munnu’s jewels are opulent, exotic and eclectic.

Europe’s fascination for Indian jewellery reached a peak in the late 19th and early 20th centuries. The master jewellers of the time – including Cartier, Chaumet, Mauboussin, Mellerio and Van Cleef & Arpels, all turned to India for inspiration and to source precious stones, giving the world a taste of high-end jewellery with an exotic eastern flair.

Drawings by Chaumet for Indore Pear diamonds intended for Maharaja Yashwantrao Holkar of Indore, along with the brand’s elegant pearl tassel creations, illustrate the Indian influence on this jewellery house’s designers. A stunning clip set with diamonds, rubies, sapphires and emeralds by Van Cleef & Arpels transforms an Indian arm jewel into a turban ornament.

Mellerio’s exquisite peacock aigrette set with diamonds and enamelled in blue and green once adorned the turban of the dashingly handsome Maharaja Jagatjit Singh of Kapurthala.

This section of the exhibition concludes with the minutely detailed and superbly elegant Mughal-inspired creations of contemporary jeweller, Bhagat. The brand’s stunning Swag necklace centres on a magnificent pear-shaped Golconda diamond on six rows of lustrous, perfectly matched natural pearls.

Photos: Sue Bond PR

The One-Pillar Hall features the result of this cross-cultural influence on the European jewellery houses, with a magnificent display of a jewellery genre based on Indian colour and motifs moulded into fine pieces using European techniques. The Maharajas were the principal clients of the grand jewellers of times past. Cartier often incorporated carved Mughal emeralds into their jewellery, especially for their most esteemed client of the time – the Maharaja Bhupinder Singh of Patiala. Sapphires, emeralds and rubies carved into flowers and leaves also became an integral part of Cartier’s Tutti Frutti-style wristwatch.

India: Jewels that Enchanted the World is a tapestry of colourful history, enchanting legends and the wondrous mystique of India, told through the exquisite jewels and objects that have been preserved as a testament to the beauty and refinement of a nation that has fascinated the world for thousands of years. S For more information on the exhibition, visit www.kreml.ru/en

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FENDI ROCKS GERMANY The opening of Germany’s first FENDI boutique was a star-studded affair. Top guests received a personal welcome from the hosts – chairman and CEO Pietro Beccari, creative director Karl Lagerfeld and creative director of accessories Silvia Venturini Fendi. VIPs had the opportunity to examine the latest Fendi collection spread over the luxuriously designed, two-storey, 365-sqm boutique. Many made their way to the made-to-order corner and VIP rooms for individual fittings. Popular among women guests were the ready-to-wear and accessories collections, especially the kooky, limitededition bag bugs. www.fendi.com

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Fashion’s

The iconic three-lettered YSL logo has earned its place on a slick new range of bags belonging to the YVES SAINT LAURENT permanent collection. The Monogram Saint Laurent is a unisex collection of luggage and accessories designed by Hedi Slimane. The line is based on a link from the Art Deco Babylone chain bracelet and the repetition of the historic logo created by the artist Cassandre (birth name, Adolphe Jean-Marie Mouron) for Yves Saint Laurent in 1961. For its launch, the collection comprises around 30 pieces that include traditional luggage, leather goods for men and women, small leather goods and toiletry accessories.

The Saint Laurent signature is hot-stamped in gold leaf lettering on every piece. The Monogram Saint Laurent line is available in Saint Laurent stores and at www.ysl.com.

Photos: FENDI, SAINT LAURENT

First Lady 78 With her luxury fashion and lifestyle retail company celebrating its 25th anniversary this year, Dato’ Farah Khan plans to turn Kuala Lumpur into a high-end shopping destination. ROHAIZATUL AZHAR sits down for a chat with Malaysia’s style supremo, and owner of the Melium Group.

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PETITE SHE MAY BE, but Dato’ Farah Khan is no lightweight among Malaysia’s entrepreneurs. She’s the creative director of her eponymous womenswear label as well as founder and president of the Melium Group – one of her country’s foremost luxury fashion and lifestyle companies. In short, Dato’ Farah is no business pushover.

What’s more, the fashion mogul continues to dream big, tirelessly pushing ahead with her vision to turn Kuala Lumpur into one of Asia’s most important high-end shopping magnets.

“Malaysia has a lot to offer as a new shopping destination, especially with our interesting culture and duty-free location,” says the fashion mogul, who turns 59 in July. “I’m not saying we’re the best but, hopefully, we can be the next playground in Southeast Asia for fashion lovers.”

Dato’ Farah, who was in Singapore in May to show her fall/ winter 2014 collection at the Audi Fashion Festival, clearly has no intention to sit back and passively enjoy the fruits of her labour.

Speaking to SCION at the lobby lounge of Singapore’s Four Season’s Hotel, the razor-sharp entrepreneur describes her plans to change the way fashion is viewed in the Islamic world.

This September, she’ll be showing a special collection at the Islamic Fashion Festival. It will be the first time her seven-year-old label participates in the biannual extravaganza. Founded in 2006, the event is held in different cities each year. This year’s showcase will be held at Windsor Castle in London.

“ I want to show that Islamic women can be fashionable, beautiful and relevant all at the same time. ”

Dato’ Farah says: “I hope to be an influencer in the Islamic world through my fashion label. I think it’s time. I want to show that Islamic women can be fashionable, beautiful and relevant, all at the same time.”

Photos: Farah Khan, Audi Fashion Festival 2014

WOMAN ABOUT TOWN Reclining comfortably in her chair, Dato’ Farah looks impossibly poised. Her hair is perfectly coiffed and she wears a black sequinned vest layered over a sleeveless silk top, paired with a pleated mini skirt. Up close, the style maven looks every bit the consummate woman-about-town. And she has been turning heads for a long time - indeed, since 1972, when, as an industrious teen, she was named Designer of the Year in a Singaporean fashion design competition. But back then, she was known as Chan Kheng Lin – her birth name.

She recalls the occasion with a happy laugh. “To be honest, I don’t remember how I got myself into the competition. That was how long ago it was. I was only 17, and winning that competition propelled me towards my dreams.”

Born the third of five children, Dato Farah developed an interest in fashion at a very young age. She picked up tailoring skills

PAGE 25: FARAH KHAN OPPOSITE PAGE AND RIGHT: MODELS SHOWING DESIGNS FROM THE F/W14 FARAH KHAN COLLECTION ABOVE: FARAH KHAN RECEIVING A BOUQUET AT THE END OF HER F/W14 SHOW AT THE AUDI FASHION FESTIVAL IN SINGAPORE THIS MAY

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“ Be positive and stay focused no matter what. ”

Fast forward the best part of a decade and Dato’ Farah, now 27, had sold The Link and was married to a Kuala Lumpur-based Singaporean tycoon named Akbar Khan. Adopting the Muslim name by which she’s known today, she moved to the Malaysian capital and started a multi-label fashion boutique. In 1989, the Melium Group was finally set up, with German leather brand Aigner and menswear brand Hugo Boss coming into the fold.

A FASHION TYCOON IS BORN Today, Dato’ Farah presides over a 900-strong company that operates 38 stores around Malaysia. She declines to disclose the value of the Melium Group but reveals that her company attracts at least two new international brands to the Malaysian retail scene every year. To date, the group has built an impressive repertoire of luxury brands comprising some of the biggest names in fashion, including Saint Laurent Paris, Tod’s and Givenchy.

Glam Parade

Plans are now afoot to sign up South Korean-based German label MCM, as well as French luxe labels Chloé and Roger Vivier. The mother-of-three also shares that the group will unveil Kuala Lumpur’s first duplex Givenchy store towards the end of this year.

Dato’ Farah’s own label is also growing from strength to strength, with a presence in more than 70 cities worldwide, including Dubai, Milan, New York and Sao Paolo in Brazil.

FARAH KHAN F/W14

from her mother – a boutique owner who custom-made dresses for women from her shop, Le Bijou. The young girl sketched outfits at every available opportunity.

After winning the competition, she started to harbour dreams of studying fashion at London’s prestigious Central Saint Martins College of Arts and Design but her father, a diamond merchant, forbade her to go.

“He didn’t think it was safe for a girl of my age to be living abroad alone,” she says.

So the young Kheng Lin stayed behind in Singapore and in 1974, at the age of 19, set up her first boutique, The Link. It was a highend, multi-label store that stocked designer labels such as Genny and Jean Muir.

Known for its glamorous, figure-hugging beaded and sequinned frocks, the label has garnered a strong following not only from regional luminaries and celebrities but also from international stars. These include Hollywood actresses Nina Dobrev and Vanessa Hudgens, as well as American fashion mogul Kimora Lee Simmons and socialite Paris Hilton.

When asked who else she’d like to see wearing her designs, the fashion entrepreneur replies without skipping a beat. “Definitely Angelina Jolie and Jennifer Lawrence. These women are beautiful and, more importantly, have immense talent. I’m always drawn to, and am inspired by, strong, talented women.”

The style supremo’s advice to young women wanting to start their own businesses?

“Be positive and stay focused no matter what,” she says.

“Sometimes, the route to the top is different from what you have planned. But if it’s your passion, stick to it and work hard. Even though it will take a while, trust me, things will work out fine in the end.” S

Singapore’s annual Audi Fashion Festival in May saw Asian designers showcasing their latest wares alongside international big names. ROHAIZATUL AZHAR highlights five of the best shows from the five-day extravaganza.

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ONG SHUNMUGAM

A8

It’s no small feat to have the front rows of your runway show filled with style mavens dressed in your very own designs.

Such strong showing of support is usually accorded to top international fashion labels whose names are known far and wide. But despite being an emerging designer with a fledgling label, Priscilla Shunmugam, of contemporary womenswear label Ong Shunmugam, has proven that a combination of talent and hard work propels you a long way. For her first solo runway presentation, the Malaysian-born designer delivered modern interpretations of the traditional cheongsam. Inspired by Michel Foucault’s philosophical tome Madness and Civilisation, the 30-piece collection was a masterclass in balance, restraint and, more importantly, the art of understanding fabric. Known for her use of Asian-inspired prints, the lawyer-turned-designer expertly mixed traditional Asian textiles, such as the Indonesian batik, with contemporary printed fabrics. The result: a cohesive and sophisticated collection of elegant patchwork looks perfect for the modernday woman who is not afraid to walk the line between tradition and progress.

SINGAPORE’S GLITZY AUDI FASHION FESTIVAL has come a long way since its inception in 2009, bringing together under-the-radar brands and superstar fashion designers for an annual show that’s capturing the attention of industry greats from around the world.

Now in its sixth year, the festival is Singapore’s equivalent to a fashion week and is the flagship event of the Asia Fashion Exchange.

The world-class collections of top designers and labels are undoubtedly the show’s main attraction, though lesser known designers also garner an enthusiastic audience. Top names at this year’s festival included Prabal Gurung, Oscar de la Renta, emerging British designer Thomas Tait, Malaysia’s Farah Khan and Singapore’s Ashley Isham, and Hansel and Ong Shunmugam. These were among 19 designers presenting their Fall/Winter 2014 collections at the five-day extravaganza.

The festival drew large crowds consisting of local and regional socialites, celebrities and ardent fashion fans.

Princess Aminah of Johor made an appearance, as did Hollywood actress Kate Bosworth and Taiwanese-born Canadian heartthrob Godfrey Gao. Here, SCION highlights five of the best shows from the festival.

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PRABAL GURUNG

FARAH KHAN

Photos: Audi Fashion Festival 2014

Making his first appearance in Singapore, Nepali-American designer Prabal Gurung opened this year’s Audi Fashion Festival by giving the 650-strong crowd a taste of the Himalayas with his fall/winter 2014 collection. First shown during New York Fashion Week in February, the 40-piece collection was inspired by the Mustang region in Nepal and saw the New Yorkbased designer expertly combine tribalism and urban chic, creating looks that are perfect for today’s city girl. Liberal splashes of autumnal hues, including crimson, maroon and burgundy, were seen on chunky turtleneck sweaters, and most looks were paired with satin micro-mini skirts and strappy heels festooned with tiny bells. Thick scarves were draped and knotted effortlessly across each ensemble, reminiscent of the cascading drapes of monks’ robes. The highlight of the evening saw the designer parade two Swarovski crystal-embellished evening looks – one in red, the other in midnight black. The show closed to the beat of tribal drums and a crescendo of solemn chanting.

Cropped hemlines, slogan sweatshirts paired with super-mini shorts and party frocks embellished with sequins and feathers. If there’s one take-away from Malaysia’s Dato’ Farah Khan’s Fall/Winter 2014 collection for her eponymous label, it’s that next season is all about the swinging sixties. Inspired by the late British style icon Beatrix Miller, the collection consisted of mod dresses, sequined tops and A-line tunics with contrasting collars. As if the shiny embellishments weren’t glamorous enough, coloured furs were added as fun collars for that extra touch of luxe. Some of the best pieces were seen in her show’s final few looks – beaded long-sleeved gowns that clung to every curve of the body, oozing sex appeal while, surprisingly, still remaining conservative.

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ASHLEY ISHAM

Presenting 75 looks from his Fall/Winter 2014 collection, Ashley Isham showed us why he has morphed into one of Singapore’s best-known fashion exports. With a keen eye for detail, the bottled-blond designer celebrated female curves with figurehugging dresses and slinky gowns. Inspired by the genteel English countryside, the show kicked off strong with plaid riding coats and artfully draped dresses paired with sleek black gloves. But Ashley’s exceptional womenswear designs were not the only ones on show. Complementing his signature collection were menswear looks involving sharp suits and tailored shirts replete with glitzy fern-like embellishments. And so it was that Ashley Isham showed us that his male customers, like their glamazon female counterparts, are no wallflowers.

OSCAR DE LA RENTA

Oriental-style embroideries of peonies, together with Japanese-inspired origami folds and expert drapes, dominated the Oscar de la Renta Fall/Winter 2014 catwalk show. And despite the designer himself being a no-show at the Singapore showcase, his stunning collection – consisting of over 60 looks – was more than enough to placate the 650-strong fans of the Sultan of Style. The designer best known for his red carpet ball gowns worn by A-list celebrities, American first ladies and international royalty also included menswear-inspired pieces in his latest collection. Models were sent out wearing pinstriped suits and voluminous coats cinched at the waist. The night’s pièce de résistance was undoubtedly the intricately designed bridal gown – a frothy concoction of duchess silk that elicited happy sighs and rousing applause from the crowd. S

DESIGNER MINIS With more designer labels rolling out kidswear lines, your tiny tots no longer need to play dress-up in your wardrobe. ROHAIZATUL AZHAR takes a closer look at the big business of selling small clothes.

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QUESTION: What do Suri Cruise, Harper Beckham and Emme Anthony have in common? Apart from those famous last names, these future style stars have designer wardrobes that would make the most fashion-conscious adult green with envy.

From wearing custom-made Dior dresses to slipping on a pair of Hermès leather riding boots, the ever-changing ensembles of these privileged kids are frequently documented in style blogs and international fashion tomes such as Vogue, Women’s Wear Daily and Harper’s Bazaar. And to think these girls have yet to celebrate their 10th birthdays.

Then again, if, like five-year-old Emme, your parents are Grammy Award-winning popstars Jennifer Lopez and Marc Anthony; or, as is the case with three-year-old Harper, you’re the only daughter of style icons David and Victoria Beckham, being dressed in head-to-toe designer pieces from the likes of Armani Junior, Dolce & Gabbana and Little Marc Jacobs is, dare we say it, almost expected.

And let’s not forget Suri, who turns eight this year. The only child of former Hollywood power couple Tom Cruise and Katie Holmes first made headlines in 2009 for having a designer wardrobe that was reportedly worth US$3.2 million (S$4.08 million).

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But while Suri stands at the outrageous end of the scale, the practice of showering their little tykes with expensive togs is not reserved for celebrity parents. Ordinary well-heeled folk, in their vintage Oscar de la Renta and Chanel frocks, have long been spending lavishly on their kids. After all, isn’t it only fair for their ‘mini-me’s to be decked out in miniature versions of their own designer outfits?

MINI-ME SKIPPING DOWN THE CATWALK With affluent parents increasingly indulging in high-end childrenswear for their little ones, the luxury kidswear market is a booming industry in its own right.

In 2012, US-based market research company Global Industry Analysts (GIC) estimated that the global market for childrenswear is set to grow by about 40 per cent to US$156.8 billion by 2015.

And international fashion houses are certainly taking note. Last year, London played host to the first Global Kids Fashion Week, with pint-sized models hopping and skipping down the catwalk decked out in immaculate designer outfits.

Today, more than 20 luxury labels are rolling out stylish duds for the young. Over the past two years, Marni, Lanvin and Roberto Cavalli have added their names to the roll call. Oscar de la Renta launched its first full childrenswear collection at New York Fashion Week in 2012. More recent members of the party include Aigner, DSquared2 and Pepe Jeans.

The scene was very different five years ago, when a handful of big fashion houses, including Burberry, Christian Dior and Ralph Lauren, dominated the high-end childrenswear market.

Industry experts say the rise in luxury kidswear ranges has contributed to the growth in the luxury childrenswear market in Asia, with wealthy consumers spending more than ever on their children’s clothes.

For one successful lawyer who spoke to SCION, spending between $1,500 and $2,000 on designer kidswear for her only daughter is not a problem when the occasion calls for it.

“When she was younger, I’d buy Baby Dior dresses and Burberry raincoats,” she says.

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OPPOSITE (LEFT): DSQUARED2; (RIGHT): OSCAR DE LA RENTA TOP (LEFT): CARAMEL BABY & KIDS; (RIGHT) CH CAROLINA HERRERA MAIN PAGE: BURBERRY KIDS

The girl is currently going through a low-expenditure shortsand-T-shirts phase, but for special occasions she’s still treated to high-end threads.

“There is no budget when it comes to shopping for her,” explains her mother. “If there’s an event that I want her to look nice for, such as her christening or a formal function, then I will spend more.”

For this generous mother, quality fabrics and excellent workmanship have always been a large part of the appeal of buying designer kidswear – and the justification for paying top dollar.

“You can definitely tell the difference between clothes from designer labels and those from the high street,” she says. “The latter are mostly made from synthetic fibres or materials.

You can also see the poor workmanship in the finishing.”

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Fa s h i o n

OSCAR DE LA RENTA

Kiddie Couture

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DSQUARED2

Itching to play dress-up with your kids? We highlight five new-to-market luxury kidswear brands you can get your hands on now.

ABOVE AND LEFT: BURBERRY KIDS

Young consumers today are far better networked and more media savvy than their parents, with 24-hour access to social media and global entertainment news. Blasted with aspirational information from around the world, this generation won’t settle for wardrobe staples alone. Many are willing to spend lavishly on exclusive or limited edition fashion items.

But generally it’s mother who sparks an early awareness of fashion trends. “I do love designer collaborations, including the Diane von Furstenberg for Gap collection,” says another socialite with an 11-month-old daughter. “These are one-off collections that may not be produced again. Often, they’re the ‘mini-me’ versions of runway pieces.”

The chief executive of the online childrenswear retailer, touted to be the Net-A-Porter for kids, adds: “Women who love fashion and labels have grown up and had children, and the fashion houses have seen a lucrative opportunity.”

Despite the appeal, experts caution against turning young children into designer-clad mini-adults.

Seshan Ramaswami, Associate Professor of Marketing Education at the Singapore Management University, says vulnerable minds should not be subjected to the pressures of aggressive marketing from sophisticated fashion houses.

“Getting exposed to such branding efforts at such a young age can make them slaves to current fashion all through their lives and take them away from developing a healthy sense of self,” he explains.

This woman’s baby has a wardrobe filled with clothes from Chloe, Gucci, Fendi and Baby Dior. Most of these items, she stresses, were gifts from friends.

But such a sense of entitlement can be avoided if parents are sometimes prepared to say ‘no’ in the face of pressure from their children.

In an interview with London’s The Telegraph, Alex Theophanous from Alex And Alexa (www.alexandalexa. com) says it’s his belief that the designer kidswear market has grown organically.

As one socialite puts it: “I think it is important to not stress or discuss brands because you don’t want your kid to grow up thinking that clothes are inferior just because they don’t have a designer name tag attached to them.” S

Photos: BURBERRY KIDS, OSCAR DE LA RENTA, DESQUARED2, CARAMEL, BABY & KIDS, CH CAROLINA HERRERA

A GENERATION OF GLOBALLY CONNECTED FASHIONISTAS

1. YOUNG VERSACE

Launched in 2011, the first line collection from the Italian fashion house known both for its slinky gowns and its Medusa head logo caters to boys and girls aged newborn to 12. Young Versace offers the quintessential Versace style with a youthful rock ’n roll twist, with playful prints, vibrant colours, the mixing of patterns and a reinterpretation of the house’s iconic key Greek motifs. Available at Level 4, Takashimaya Department Store, Singapore, www.luisaviaroma.com

2. CARAMEL BABY & KIDS

Both comfortable and chic, Caramel Baby & Kids offers a range of practical and fuss-free clothes for boys and girls aged one to 12. High-profile fans of the brand include Los Angeles-based British designer Victoria Beckham and Hollywood actress Reese Witherspoon. This season’s offerings are rich in colour and texture, with vibrant hues, classic shapes and interesting prints on dresses and tops. Available at Level 5, Paragon, Singapore.

3. OSCAR DE LA RENTA

If you’ve always loved the elegant designs of the vividly coloured Oscar de la Renta gowns, then the label’s childrenswear line is certainly one you’ll adore for your little ones. Launched last spring, the collection caters to both boys and girls. What we love: the structured checked jackets and silk taffeta babydoll

dresses. Chic, lightweight and very kid-appropriate, what’s not to love? Available at Kids 21 stores in Singapore and Hong Kong.

4. CH CAROLINA HERRERA

From flirty polka-dot dresses to sweet floral tops, the label’s childrenswear range is the playground equivalent of the elegant red-carpet main line. Made especially for boys and girls aged three and up, the 51-piece collection is priced from $130 for a shirt to $585 for a coat. Available at Level 1, The Shoppes at Marina Bay Sands, Singapore.

5. DSQUARED2

The Italian label’s new line for boys and girls mixes sweet pieces, including floral ballet flats and pretty party dresses, with tougher items, such as leather jackets and cut-off denim shorts.

Made especially for children up to 14 years of age, the collection is available at Kids 21 stores in Singapore and Hong Kong as well as Dsquared2 stores.

5. BURBERRY KIDS

From dots and stripes to heritage trench coats, no Burberry detail has been left out of the brand’s chic junior line. This season, the iconic British label presents a playful collection of adorable dresses, sweaters and jeans. Available from Burberry stores, or visit burberry.com

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Watche s

Wa t c h Ne w s ?

TRAVEL READY NEROUNO From the brand that manufactures high-quality writing instruments comes this stylish table clock. Modelled on MONTEGRAPPA’s NeroUno wristwatches, the clock is available in a 90mm-diameter version and another half this size – perfect for travelling. The smaller version is sold with a leather pouch to protect it while on the road. Both clocks have a stainless steel casing with polished and brushed surfaces along the central body. At the 12 o’clock position is a black faceted gemstone – a signature detail of the NeroUno wristwatch. www.montegrappa.com

MOSCOW CALLING VACHERON CONSTANTIN, the world’s oldest manufacturer of haute horlogerie, opened its new boutique in Moscow’s Berlin House this January. Covering 352 square metres spread over two floors, the new maison incorporates contemporary elements into the building’s traditional design with a warm, luxurious colour scheme, creating a welcoming space for clients. A distinctive feature of the new boutique is its service centre with a highly qualified watchmaker in attendance, providing after-sales service to clients and catering to their immediate watch requirements. Two VIP rooms allow for intimate and private viewings of the brand’s exquisite timepieces and limited edition collections. www.vacheron-constantin.com

SHINY STEELFISH BREITLING sets out to conquer the ocean depths with the Superocean Chronograph Steelfish, equipped with a self-winding chronograph certified by the Contrôle Officiel Suisse des Chronomètres – the Official Swiss Chronometer Testing Institute. The Steelfish is distinguished by its broad ratcheted bezel, featuring black rubber-encrusted numerals and markings along with oversized twin day date windows. This watch is water resistant to 500m – made possible by the enhanced screw-locked crown with protective reinforcements and pushpieces that can’t be activated until they’re unlocked. The large Arabic numerals and hands with a luminescent coating are combined with a thick sapphire crystal, glare proofed on both sides to guarantee optimal readability in all circumstances. www.breitling.com

Wear It Like a Sports Star Talent is attractive. That’s why gifted sports superstars are often the natural choice for high-end watch ambassadors. Their dedication to their sport, their drive and their talent are qualities that take them to the top of their game, and the watch they wear must be a reflection of their passion and rare capabilities. Here are six sporting high achievers who are both the face of the brand they represent and the embodiment of the values imbued in the exquisite watch they don.

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Watche s

Argentinian footballer Leo Messi wears an AUDEMAR PIGUET Royal Oak Leo Messi Limited Edition chronograph.

Fastest man in the world Usain Bolt wears the King Power Usain Bolt Limited Edition by HUBLOT.

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Watche s

Russian tennis star Maria Sharapova wears a TAG HEUER F1 Steel & Ceramic with diamonds.

British Formula 1 racing driver Lewis Hamilton wears a IWC SCHAFFHAUSEN Big Pilot watch.

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British soccer star David Beckham wears BREITLING FOR BENTLEY GMT Light Body with a Breitling Calibre B04.

Two-time major champion golfer Rory McIlroy wears an OMEGA Seamaster Planet Ocean Chronograph Ceragold.

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S p e c i a l Fe a t u r e

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The Essence Of Italy MAIN PICTURE: EAU D’ITALIE FRAGRANCES THIS PAGE (CLOCKWISE FROM TOP): MARINA SERSALE AND SEBÁSTIAN ALVAREZ MURENA; LE SIRENUSE’S FIRST FRAGRANCE, EAU D’ITALIE; A VIEW OF THE POSITANO HILLSIDE HOUSES FROM THE BALCONY OF LE SIRENUSE

POSITANO sits on one of the most beautiful stretches of the Almafi Coast in southern Italy. It’s a place where colourful houses rise from the hillside like the enchanting images in a watercolour painting, and out of this beautiful landscape blooms Le Sirenuse – the award-winning, five-star hotel that provided the inspiration for the Eau d’Italie fragrance.

Le Sirenuse was opened in 1951 by four brothers of the noble Neapolitan family of Sersale. At the end of World War II, the brothers convened in Positano and decided to pool their resources and gift the world their beautiful 18th century palazzo home and their shared sense of hospitality. The hotel’s interiors are luxuriously decorated with antique furniture once belonging to the Sersale family. Each room is studded with gorgeous textiles, while the floors are enhanced with hand-painted terracotta tiles.

The terraces offer breathtaking views over the Mediterranean, where boats dance jauntily on the sparkling waters.

In 2004, to celebrate over 50 years of Italian hospitality, Le Sirenuse launched its first fragrance, Eau d’Italie. The creators of the fragrance, Marina Sersale and Sebástian Alvarez Murena, worked with expert ‘noses’ from the perfumery industry to create a fragrance that evokes the romantic charm of the Mediterranean coast and the freshness of the region’s citrus groves.

Marina Sersale was born in Rome and, as a member of the family that owns this famous hotel, she’s intimately familiar with Le Sirenuse tradition and the burning Italian passion that has given the world so much beauty and excellence in art, fashion

and design. Marina was a documentary filmmaker and producer before embarking on her journey of scents. Fragrance co-creator, Sebástian is a journalist and entrepreneur who was born in Buenos Aires, Argentina, and later settled in Rome.

Together, Sebástian and Marina have given the world a collection of fragrances, body care, and home and bath products that represent the essence of Italy – original, contemporary and inspiring. S

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Not Your Usual Room at the Inn

TREE’S A COMPANY There’s only one thing more rewarding than a good night’s sleep – waking up to a dazzling new day. Hotels are learning to capitalise on our yearning to start the day immersed in natural beauty, creating rooms, cabins, tents and igloos with sweeping views over an unspoiled world.

EKO VILLA, THE BVLGARI HOTEL & RESORT

Photos: Tsula Treetop Lodge

TSULA TREETOP LODGE Where: Between the coastal towns of Knysna and Plettenberg Bay on the Western Cape, South Africa.

Sleep: Luxury hideaway suites or villas tucked high in the forest canopy.

Fun factor: Young children can stay in their own tree house, cared for and pampered like princes and princesses in an enchanted forest.

Climb down from your tree villa and go swimming with African fur seals or take a walk with a cheetah in the Tenikwa Wild Cat Sanctuary. www.tsala.hunterhotels.com/home/

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WRAPPED IN SNOW KAKSLAUTTANEN ARCTIC RESORT Where: In Kakslauttanen, high in the Arctic Circle, Lapland.

Sleep: In a glass igloo, snow igloo or a log cabin.

Fun factor: In your glass igloo, lie in bed and let your eyes feast on the northern lights through the transparent roof. Sign up for an exhilarating winter safari powered by reindeer, husky or snowmobile. Take part in an ice and snow rally. www.kakslauttanen.fi

Photos: Kakslauttanen Arctic Resort, Song Saa Private Island

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ISLAND HIDEAWAY SONG SAA PRIVATE ISLAND Where: In the Gulf of Thailand, Cambodia.

Sleep: In a luxury villa perched over the water.

Fun factor: Do absolutely nothing for the duration of your stay. But if you really must be active, indulge in an underwater adventure, diving among the dazzling tropical fish. This is a secluded island with unspoiled surroundings. The whole island is a sanctuary where you can relax, rejuvenate and reconnect with your inner peace and joy.

Ask for a Khmer wellness practitioner and immerse yourself in a traditional therapy for stress reduction and healing. www.songsaa.com

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TRUNK CALL

WATER WORLD ATLANTIS THE PALM Where: On the man-made island of The Palm, Dubai.

Sleep: In one of the hotel’s three-storey underwater suites – Neptune and Poseidon.

Fun factor: The bedroom and bathroom have floor-to-ceiling windows with a view into the Ambassador Lagoon. Watch the 65,000 marine inhabitants dance around the dramatic man-made ancient ruins of the lost city from your bathtub. www.atlantisthepalm.com

Photos: Atlantis The Palm, Four Seasons Resorts

FOUR SEASONS TENTED CAMP Where: Golden Triangle (the place where Thailand, Myanmar and Laos meet) at the confluence of the Ruak and Mekong Rivers.

Sleep: In luxurious tented villas.

Fun factor: Meet the elephants and go for a jumbo hike on board these gentle beasts through lush jungles and along spectacular mountain trails. Embrace mahout training and learn basic vocal elephant commands. www.fourseasons.com/goldentriangle

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What gave you the idea to start Mr & Mrs Smith?

James Lohan (JL): Mr & Mrs Smith grew organically. It came about because my wife (then girlfriend) Tamara and I wanted to spend a fun weekend together in the UK. We looked through the usual travel guides but they were all about how many stars and what facilities the hotels had. None mentioned the atmosphere or gave a personal recommendation and we thought we could definitely do better.

We re-mortgaged our home, borrowed, scrimped and saved, and after many battles to get our first book published and distributed, Mr & Mrs Smith UK and Ireland was published in September 2003.

How successful was that first book?

Boutique is Best Mr & Mrs Smith, the boutique hotel booking service and travel club has enjoyed an exponential rise in popularity since its founding in 2003.

SCION visited the London headquarters in Chiswick, and spoke with co-founder James Lohan.

JL: I’m happy to say the book did very well. Over 100,000 copies have been sold to date. On one day, we even outsold Harry Potter in the UK – but only on that one day!

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You started Mr & Mrs Smith 10 years ago and it has seen tremendous success. Where do you see Smith in another 10 years?

JL: Currently we are experiencing very exciting times.

Smith is constantly striving to make our booking experience more user-friendly, and this is on-going.

We’re also developing several brand extensions such as our travel guides, music CDs and paints with a themed palette – drawn from coastal, country and city landscapes, and inspired by the travels of our members. These can be viewed at www.colourandpaint.com

Mr & Mrs Smith is a travel club and booking service. How many members do you have?

JL: Currently we have over 800,000 active members, with approximately 100,000 of those coming from the Asia region.

So the website grew from the books?

What makes Mr & Mrs Smith unique as a travel club?

JL: Yes, we were very selective in the hotels we listed and only put in those that had been personally visited and reviewed by us or by an accredited reviewer, and it was this fastidiousness that has become our trademark. We began a website and as the number of visitors grew it became obvious that we needed to offer bookings and a full travel service. To this day, Mr & Mrs Smith lists only 917 boutique hotels.

JL: The uniqueness comes down to the attention to detail and the expertise of our travel advisors, who are there to inspire, not just to take bookings. This coupled with our ‘Smith extras’ which can be anything from a free gift to a room upgrade and cash-back on bookings – which reaches 5% for the club member at Goldsmith level . This all gives us a very loyal membership.

What do you see as your biggest challenge ahead?

JL: Tamara and I began the company because we have a passion for travel and a desire to share with others the best places to visit and stay. We’re very focused on keeping our standards at the very highest level. We’ll continue to offer the absolutely best hotels to the most discerning membership.

You recently held the first Smith Award – a celebration of the best in boutique hotels.

Of the hotels you’ve recently visited, which gave you the best experience?

JL: All Smith hotels offer a great experience, but during a recent trip, I particularly enjoyed staying at the Alila Villas Soori in Bali. The location was so peaceful and magical. The black volcanic beaches are truly breathtaking. S MAIN PAGE: JAMES LOHAN TOP CENTRE: JAMES AND TAMARA LOHAN WITH THEIR CHILDREN BELOW: MR & MRS SMITH GUIDEBOOKS TO ITALY, FRANCE AND SOUTH-EAST ASIA

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WIN A GOLDSMITH MEMBERSHIP WORTH OVER SGD750!

Mr & Mrs Smith SCION MAGAZINE READER SURVEY

We would like to know you better! Complete the SCION Readers Survey and get FREE Mr & Mrs Smith BlackSmith membership. You will also have a chance to win a GoldSmith membership worth over SGD750 and other great prizes. Simply fill in the form, take a snapshot of it and e-mail it to survey@chmpmedia.com.

That’s all. We hope to hear from you soon!

1 - GENDER

* MALE * FEMALE 2 - AGE GROUP * UNDER 25 * 25 - 35 * 36 - 45 * 46 - 55 * 56 - 65 * OVER 65 3 - EMPLOYMENT * PROFESSIONAL/MANAGERIAL * OWNER, PARTNER * SELF-EMPLOYED * TRUST FUND * OTHER (PLEASE SPECIFY) 4 - MONTHLY INCOME (BND) * 5,000 - 10,000 * 10,000 - 15,000 * 15,000 AND ABOVE 5 - EDUCATION * POST-GRADUATE STUDY * COLLEGE/UNIVERSITY/POLYTECHNIC 6 - HOW OFTEN DO YOU TRAVEL ABROAD? * ONCE A YEAR * TWICE A YEAR * MORE THAN THREE TIMES A YEAR 7 - WHICH COUNTRY DO YOU TRAVEL TO MOST FREQUENTLY? * MALAYSIA * SINGAPORE * OTHER ASEAN COUNTRIES * UNITED KINGDOM * OTHER (PLEASE SPECIFY)

8 - WHICH OF THE FOLLOWING COUNTRIES HAVE YOU TRAVELLED TO IN THE PAST YEAR TO SHOP?

(TICK AS MANY AS YOU LIKE) * * * * *

MALAYSIA SINGAPORE OTHER ASEAN COUNTRIES UNITED KINGDOM OTHER (PLEASE SPECIFY)

9 - WHEN CHOOSING A HOLIDAY DESTINATION DO YOU PREFER… * 5-STAR RESORT HOTELS * PRIVATE ISLAND BEACH HOTELS * CITY HOTELS * SAFARI LODGES OR VILLAS * OTHERS (PLEASE SPECIFY) 10 - IN THE NEXT 6 MONTHS, HOW LIKELY ARE YOU TO PURCHASE LUXURY APPAREL (CLOTHES, FOOTWEAR, BAGS, ACCESSORIES)? * VERY LIKELY * LIKELY * NOT LIKELY 11 - IN THE NEXT 6 MONTHS, HOW LIKELY ARE YOU TO PURCHASE LUXURY PERSONAL CARE PRODUCTS (PERFUMES, COLOGNES, COSMETICS, GROOMING PRODUCTS)? * VERY LIKELY * LIKELY * NOT LIKELY 12 - IN THE NEXT 6 MONTHS, HOW LIKELY ARE YOU TO PURCHASE A HIGH VALUE LUXURY ITEM (WATCH, JEWELLERY)? * VERY LIKELY * LIKELY * NOT LIKELY 13 - IN THE NEXT 12 MONTHS, HOW LIKELY ARE YOU TO PURCHASE A NEW CAR? * VERY LIKELY * LIKELY * NOT LIKELY

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14 - WHEN PURCHASING LUXURY APPAREL, HOW MUCH WOULD YOU TYPICALLY SPEND IN 1 TRANSACTION (IN-STORE)? * LESS THAN SGD 500 * SGD 501 - 1,000 * SGD 1,001 - 2,000 * SGD 2,001 - 3,000 * MORE THAN SGD 3,000 15 - WHEN PURCHASING LUXURY PERSONAL CARE PRODUCTS, HOW MUCH WOULD YOU TYPICALLY SPEND IN 1 TRANSACTION? * LESS THAN SGD 100 * SGD 101 - 300 * SGD 301 - 500 * MORE THAN SGD 500 16 - WHICH LUXURY BRANDS DO YOU TEND TO PURCHASE? PLEASE LIST THE BRANDS

17 - WHEN PURCHASING LUXURY APPAREL, WHERE DO YOU PREFER TO SHOP? * THE BRAND’S STORE * SMALL INDEPENDENT BOUTIQUE * DEPARTMENT STORE * ONLINE 18 - WHEN PURCHASING LUXURY PERSONAL CARE PRODUCTS, WHERE DO YOU PREFER TO SHOP? * THE BRAND’S STORE * SMALL INDEPENDENT BOUTIQUE * DEPARTMENT STORE * OUTLET STORE/MASS RETAILER * ONLINE 19 - WHEN PURCHASING ONLINE, YOU PREFER TO SHOP AT… * THE BRAND’S OWN WEBSITE (IF AVAILABLE) * ONLINE DISCOUNT RETAILER * MASS RETAILER WEBSITE 20 - DO YOU SOMETIMES VISIT A STORE TO EXPERIENCE A LUXURY PRODUCT IN-PERSON, AND THEN PROCEED TO PURCHASE THAT PRODUCT ONLINE? * VERY LIKELY * LIKELY * NOT LIKELY 21 - WHEN PURCHASING LUXURY GOODS ONLINE, HOW MUCH WOULD YOU TYPICALLY SPEND IN 1 TRANSACTION? * LESS THAN SGD 100 * SGD 101-300 * SGD 301-500 * SGD 501-1000 * SGD 1001-3000 * MORE THAN SGD 3,000

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22 - HAVE YOU EVER VISITED A VENUE OR BOUGHT A PRODUCT BASED ON SOMETHING YOU HAVE READ IN SCION? * OFTEN * MORE THAN ONCE * ONCE * NO 23 - HOW MANY PEOPLE IN YOUR HOUSEHOLD, INCLUDING FRIENDS AND COLLEAGUES, READ SCION? * 1-2 * 3-4 * 5-6 * 6+ 24 - WHICH SECTIONS DO YOU ENJOY READING MOST IN SCION? (TICK AS MANY AS YOU LIKE) * AROUND THE WORLD * JEWELLERY * FASHION * RETAIL THERAPY * WATCHES * DINING * TRAVEL * INTERIORS * ENGINE WORLD * SOCIETY 25 - WHICH SECTION WOULD YOU LIKE TO SEE MORE OF IN SCION? (TICK AS MANY AS YOU LIKE) * AROUND THE WORLD * JEWELLERY * FASHION * RETAIL THERAPY * WATCHES * DINING * TRAVEL * INTERIORS * ENGINE WORLD * SOCIETY * OTHERS (PLEASE SPECIFY)

DE NAME: EMAIL: CONTACT NUMBER: COUNTRY OF RESIDENCE:

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A8 VICTORIA, the capital of the Canadian province of British Columbia, wears its British ancestry with pride.

From iconic double-decker buses to the formal tearoom in the Fairmont Empress, it’s obvious that this former fort and outpost for the Hudson Bay Company still embraces its colonial roots.

Island Life

by Elisabeth Lee

On the southern tip of Vancouver Island, just a few hours from the bustling metropolises of Vancouver and Seattle, lies Victoria– a city with a quiet charm all of its own.

Amid all the historic splendour, however, exists another side of the city – one that celebrates the great North American outdoors. Victoria’s temperate climate makes it the envy of all Canadians (think year-round golf) but the city is best explored in summer, when the days are not only mild but also long. Here, SCION lines up the most gorgeous, not-to-be-missed sights in this charming, cosmopolitan city of 350,000.

A8 Victoria celebrates the great North American outdoors.

STOP AND SMELL THE ROSES

Over a century ago, Jennie Butchart began sowing the seeds for what is now a floral garden so stunning, it has been designated a National Historic Site of Canada. With more than 900 plant varieties and over a million specimens spread over 55 acres, the Butchart Gardens puts on a breathtaking display no matter when you decide to visit. But the famous rose garden can only be savoured in summer. Every weekend, a heady blend of fragrant blooms and festive fireworks fill the sky. www.butchartgardens.com

GO OFF THE BEATEN TRACK

While exploring downtown Victoria by bike is a great way to see the capital city, even better is a day spent cycling the Galloping Goose Trail. This is a world-class trail with some world-class sights – and best of all, as the trail was built on a former railway line, it’s gentle enough to be tackled by anyone. En route, check out the Sooke Potholes, ride over Todd’s Trestle and stop for a picnic at Matheson Lake, all while cycling under the shade of the towering Douglas Firs that line the route. www.gallopinggoosetrail.com

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MAIN PAGE: CHILDREN PLAYING ON WILLOWS BEACH TOP: BUTCHART GARDENS IN SUMMER BELOW: THE GALLOPING GOOSE TRAIL

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WHILE YOU’RE THERE Victoria is an excellent launch pad to explore Vancouver Island and beyond. Here’s our list of top touring ideas and destinations in the neighbourhood.

Island hop. Vancouver Island is the biggest landmass in an archipelago amounting to hundreds of islands and islets in the Strait of Georgia.

While each island has its own charms, Salt Spring Island is the one that draws foodies from all corners of the world, thanks to its bustling Saturday market packed with seasonal organic produce, artisanal breads and cheeses, as well as lamb from locally-raised stock. Check out www.toursaltspring.com for itinerary and tour ideas.

Walk the wild west coast. Head out westward to the tiny town of Port Renfrew and experience the rugged Pacific coast of Vancouver Island. If you’re a walker or hiker, there are trails galore – don’t miss the rich tide pools of Botanical Beach or the ancient forest of Avatar Grove. Visit www.portrenfrewcommunity.com/attractions.htm for more information.

Images: Tourism Victoria, Andrew Annuar (Craigdarroch Castle), Marie Chantelle-Tucker (whale)

CLOCKWISE FROM TOP: ART AT THE LEGACY ART GALLERY AND CAFÉ; A VIEW OF THE FAIRMONT EMPRESS FROM SONGHEES; A HUMPBACK WHALE DOING A BACK FLIP; CRAIGDARROCH CASTLE

Next stop, Nanaimo. Rent a car and spend a day (or several) exploring the rest of Vancouver Island. As you head north, stop by the town of Chemainus to peep at the world-famous murals before heading to Duncan, the city of totems (there isn’t a street corner without a North American Indian totem pole watching over it). The port city of Nanaimo makes a great overnight stop – a delightful weekend can be spent exploring its quirky downtown shops and charming waterfront.

BRUSH UP ON YOUR HISTORY

No trip to Victoria would be complete without a stop at the century-old Craigdarroch Castle. This Victorian-era baronial mansion is one of North America’s most photographed – and most photogenic – castles, and has one of the continent’s finest collections of stained glass windows.

Follow that with an afternoon at the Royal BC Museum, where permanent exhibits reveal Canada’s rich history – from its settlement through to the present day. www.thecastle.ca www.royalbcmuseum.bc.ca

GET WET AND WILD

Many whale-watching trips end in disappointment – after spending hours on a tiny boat out at sea, you return to shore having spotted nothing but sea gulls – but in Victoria, satisfaction is virtually guaranteed, thanks to its pod of local orcas. Cruise out into the waters of the Strait of Juan de Fuca on a specially-outfitted inflatable boat and keep your eyes peeled – besides orcas, the rich waters around Vancouver Island teem with humpback whales, porpoises, sea lions and seals. S

the basics How to get there: Victoria may be on an island but it’s easily accessible from major cities such as Seattle and Vancouver. If you’re arriving from Seattle, your best (and most scenic) bet is a ride on the Victoria Clipper ferry (www.clippervacations.com). The journey takes just three hours and prices start from CAD$101. Whale sightings are free!

Where to stay: Perched on the edge of Victoria’s postcard-perfect Inner Harbour, the historic Fairmont Empress (www.fairmont.com/ empress-victoria) is one of the province’s most famous hotels (and has one of the best spas in Canada). Alternatively, feast your eyes on the island’s magnificent coastline while enjoying a weekend of decadence at one of the luxurious OceanVillas offered by the Brentwood Bay Resort & Spa (www.brentwoodbayresort.com).

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Dining

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D i n i n g Ne w s ?

MIXING OLD WITH NEW In the spirit of conserving a local culinary icon, renowned Singapore restaurateur Loh Lik Peng has taken a beloved Tiong Bahru coffee shop specialising in mee pok (Chinese noodles) and merged it with a modern yakitori eatery. The result is BINCHO, and discerning diners are starting to take note.

Photos: &Sons

Hua Bee – the original coffee shop – functions independently during the day, and in the evening, dinner is served in the modern open-concept yakitori joint (yakitori-ya are traditional small grilling stalls found in Osaka). The restaurant seats 46 people, with nine seats at the counter where guests can watch and chat with the affable Chef Asai Masashi who helms the kitchen. To reflect the restaurant’s celebration of old and new, the original 70-year old distressed concrete walls, classic blue tiles and rickety wooden chairs are contrasted with modern and edgier copper furnishings around the yakitori counter. www.bincho.com.sg

Photos: Bincho, Hibiscus

www.hibiscusrestaurant.co.uk

flavours

by Tan Su-L yn

Singapore’s fast-paced, ever-changing dining scene has wholeheartedly embraced the idea of small plate diners.

Here we present our top picks.

LEARN TO COOK AT THE HIBISCUS Discover how signature dishes are created at London’s two Michelin-starred restaurant HIBISCUS. At each inspiring masterclass, a senior chef from the restaurant will whip together four courses, giving tips and hints on how to recreate these same dishes at home.

While this is not a hands-on cooking class, students are invited to take notes throughout the demonstrations. These workshops are a unique chance to pick the brains of Hibiscus’ kitchen talent and learn new culinary tricks.

Classes run Saturday mornings from June 14 to November 22.

Price: £225 per person, all inclusive (US$377).

SMALL plates, BIG

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Dining

MOOSEHEAD

BURNT ENDS

Mediterranean at heart, this eclectic hole-in-thewall speaks to the globetrotting diner confident in his or her love of a melange of cuisines – someone who yearns for a blend of flavours that don’t necessarily adhere to conventional labels.

On the menu is produce-driven global street food, cast through the lens of restauranteur Daniel Ballis and Spanish chef Manel Valero.

Some might call it global comfort food, where quality ingredients are expertly prepared to appeal to your cross-cultural tastebuds. Menu mainstays include chargrilled asparagus served with deep-fried leeks in a decidedly Japaneseinspired broth. Another winner is the seabass slathered with anchovy butter then grilled (savour the contrast between crisp savoury skin and achingly moist and tender flesh) and served with oven-roasted eggplant.

Guy food at its best. Located across the street from Esquina, Burnt Ends pitches a refreshingly bare-boned culinary concept that hinges on man’s mastery over fire. The jewel in Aussie chef David Pynt’s culinary crown is a 4-tonne, custom-built brick kiln fired with apple and almond wood that reaches temperatures in excess of 700 degrees Celsius. Between this massive oven and his trio of elevation grills, Pynt manages to imbue pretty much everything on the menu with a delicious touch of smokiness.

But to call this barbecued food undersells the complexity of Pynt’s skill. Treated with delicacy and infinite care, the sea and land produce that’s delivered to your countertop placement is tender, succulent and utterly delectable. We recommend the brined kingfish collar, squid with sweetcorn and paprika, leeks in brown butter sauce and onglet (flank steak).

110 Telok Ayer Street 6636 8055 www.facebook.com/ MooseheadKitchenBar

20 Teck Lim Rd 6224 3933, no reservations www.burntends.com.sg

TOP LEFT:GRILLED OCTOPUS WITH RED PEPPER AND LIME BELOW: WAGYU CHUCK RIB WITH TERIYAKI MUSHROOMS, SWEET POTATO AND BONITO

Photos: Moosehead, Burnt Ends

TOP: THE BURNT ENDS INTERIOR BELOW: BEEF RIBS ON A GLOWING FLAME

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A8 &SONS

WHEN BRITISH CELEBRITY CHEF Jason Atherton launched Esquina, his 19-seat modern Spanish tapas restaurant, in Singapore’s buzzing Chinatown, he launched a trend. Hipster diners are loving the laidback, counter dining options mushrooming across the island.

These eateries prize flavour (heaping portions of it in small, often shared plates) over pomp and circumstance. Think casual after-work bites that have been thrown together quickly yet expertly. In other words, the antithesis of fancy, wheeling-and-dealing power dining. And the great news is that this small plates revolution hasn’t been limited to Spanish cuisine.

20 Cross Street, China Square Central, #01-09 6221 3937 www.sons.com.sg

A8

Beppe De Vito’s Singapore bacaro captures the mood of a buzzy Venetian gastropub. The Italian restauranteur’s slick space includes an impressive custom-made curing room built to recreate the environment found in an Italian stone cellar, and it’s here that De Vito’s cured meats are produced. The sprawling restaurant has both indoor and outdoor seating options, and is a favoured after-work hangout for suits working in the central business district. Look forward to bold Italian flavours delivered from an inventive menu that boasts homemade pastas and artisanal breads, the best cuts of the finest meats, fresh seafood and a generous selection of vegetarian dishes. Order the Crab & Nduja Tagliolini if you like your pasta with a hint of heat. We’re fans of the Sea Urchin Carbonara, a dish De Vito was serving at home long before he decided to snap on a chef’s apron.

ESQUINA 16 Jiak Chuan Road 6222 1616 esquina.com.sg

TOP RIGHT: THE RICH COLOURS OF THE RESTAURANT INTERIOR RIGHT: MINI BABA LIMONCELLO ABOVE: ENTRANCE TO &SONS

Photos: Esquina, &Sons

ABOVE: GEORGES BANK SEARED SCALLOPS WITH DUCK GREEN CURRY RIGHT: CHOCOLATE MOUSSE WITH VANILLA CHURROSFRAU

The Spanish restaurant that kick-started a revolution. This intimate urban canteen is often packed with twenty-somethings who are more than happy to grab their grub standing. Atherton, whose restaurants include the Michelin-starred Pollen Street Social in London, has put together an accomplished team that delivers simple, honest, produce-driven flavours from the (ultra tight) industrial open kitchen, working at a fast and furious pace. Expect great tapas classics like Spanish Tortilla and Gambas al sal (Spanish prawns baked in salt), as well as indulgent contemporary creations such as the highly recommended Baked Bone Marrow & Lobster served with lemon olive oil puree and parsley salad. Be sure to keep an eye open for daily specials at the seafood counter.

We’re obsessed with the Miso-Grilled Mackerel, which is drizzled with a smashing wasabi avocado sauce and served with a tart lime and cucumber relish.

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IZY

LOLLA

27 Club Street 6220 3327 www.izy.com.sg

22 Ann Siang Road 6423 1228 www.lolla.com.sg

A new take on the traditional Japanese izakaya restaurant, IZY rides the small plates wave with sophisticated modern Japanese dishes that are both inventive and familiar. Must-trys include the Sesame Tofu with Crab, Sea Urchin and Yuzu (an elegant umami-packed slurp of shorefreshness that should not be shared) and the Wagyu Bowl (a hedonistically hearty bowlful of rice topped with grilled wagyu and black truffle). We can’t get enough of ex-Waku Ghin and Tetsuya’s chef Kazumasa Yazawa’s Tori No Karaage (deep fried chicken with balsamic mayonnaise), which is simply the finest rendition of this izakaya staple in town. Like the other cool small plates restaurants in town, IZY’s kitchen boasts a charcoal-fired Josper. Under Chef Yazawa’s skilful stewardship, this translates into divine temptations like Grilled Marinated Foie Gras in White Miso that melts in the mouth and finger-lickin’ good Grilled Tuna Head.

The best seats in this industrial-meets-Victorian house are at the counter on the ground floor, so long as you don’t mind sitting elbow-toelbow with your neighbour. It’s from one of these perches that you get the best view of the kitchen action. Lolla serves up Mediterraneaninspired small plates with great pops of flavour.

We’re obsessed with the Sea Urchin Pudding – a sinfully rich squid ink custard topped with a tongue of raw Hokkaido sea urchin. The heady blend of creamy sweet-saltiness reels you in at the first bite (the up-sized full portion option comes with double the sea urchin, which simply doubles the fun). The chefs at Lolla sure know how to use the full flavour of fat where it counts. Dive into their scrumptious Spanish Tortilla with Smoked Eel, filled with potatoes fried in duck fat, and you’ll see exactly what we mean.

Photos: Aun Koh, Lolla

TOP: BRAISED BEEF TRIPE BELOW: BASEMENT DINING ROOMAU

TOP: KARAAGE CHICKEN WITH BALSAMIC MAYONAISE RIGHT: GRILLED WHITE ASPARAGUS WITH SUMMER TRUFFLESRAU

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booked-out dining room on any night of the week, and you’ll see a healthy percentage of locals chowing down – testament, we believe, to the chef’s genuine dedication to the cuisine of his adopted country. And having Nahm ranked, alongside establishments that are far more focused on tomorrow’s flavours than they are on unearthing lost traditions, may signal a change in the culinary tide.

Giving Thai Back To Thailand

by Tan Su-L yn

Crowned this year’s best restaurant in Asia, Bangkok’s Nahm is leading the way in a return to culinary tradition.

WHEN CELEBRITY CHEF DAVID THOMPSON launched Bangkok’s Nahm – an outpost of his Michelin-starred London restaurant – feathers were ruffled in the City of Angels. It was the year 2010 and what place did an Australian – or any farang (meaning ‘foreigner’ in Thai) for that matter – have offering Thai food to Thais in Thailand? But Thompson had devoted a quarter of a century to mastering Thai cuisine and preserving its heritage, working alongside cooks trained in Thailand’s royal palaces to hone his craft. His efforts paid off when his London restaurant became the first specialising in Thai cuisine to receive a Michelin star. So perhaps it’s not so surprising after all that Nahm took the top prize in this year’s ‘Asia’s 50 Best Restaurants’ awards, and came thirteenth in ‘The World’s 50 Best Restaurants’ 2014 awards.

Thompson started his love affair with Thailand’s people, culture and cuisine when he visited in 1986. Since this first auspicious trip (legend has it, he washed up on the country’s shores by mistake, prompted by a last minute change in travel plans), this has been his second home. His insatiable appetite for studying the intricacies of Thai cuisine have led him to become a widely acknowledged authority on Thai cooking. His seminal cookbook, Thai Food – an encyclopaedic tome on Thai cookery – is the result of years spent documenting traditional recipes and culinary techniques handed down from Thai generation to generation.

So Thompson is no Johnny-come-lately. And over the past four years, his unwavering commitment to authenticity and quality has even won over Thai diners. Look around Nahm’s increasingly

But just to set things straight, this is Thai food as you’ve probably never savoured before. Your first meal at Nahm will make you see just how far the repertoire of Thai cuisine stretches – way beyond the scope of your neighbourhood takeaway. Indeed, after dining at Nahm, even the menu from your finest classic Thai eatery starts to look like a touristy, best-of-the-land-of-smiles greatest hits album. While the flavours at Nahm are familiar, the dishes are, for the most part, unusual and complex. You can expect to be whisked across Thailand’s multifaceted culture, geography and history during a single meal – a sign, we believe, that you’ve placed yourself in the hands of a true scholar-chef.

LEFT PAGE: THE MELLOW INTERIOR OF NAHM TOP: DAVID THOMPSON BOTTOM LEFT: CLEAR SOUP OF ROAST DUCK WITH THAI BASIL AND YOUNG COCONUT TOP RIGHT CRAB CURRY

The best way to discover Nahm for the first time is to opt for the set menu, starting with exquisitely executed traditional canapés that include smoked fish, peanut and tapioca dumplings; salted threadfin perch with ginger, chilli and green mango on betel leaves; prawn and coconut wafers with pickled ginger, and toasted coconut with watermelon and mango – all dishes we savoured at our most recent visit.

After your starter, you’re invited to choose between a nam prik (relish), a yam (salad), a soup (these are served in individual portions), a gaeng (curry) and a pad (stir-fry) from a head-turning list of options. We recommend the punchy relish of salted duck eggs and crab simmered in coconut cream, served with fresh and pickled vegetables. We also loved the lobster and mangosteen, and the lemongrass with prawns and toasted coconut salads, as well as the clear soup with roasted duck, Thai basil and young coconut.

If you’re hankering after the familiar, Thompson’s ultra refined tom yum is delicious, as is the aromatic curry of wagyu beef and sweet potatoes with cucumber relish. Not to be left on the sidelines is the now famous coconut and turmeric curry of blue swimmer crab with calamansi limes, as well as the truly amazing, runny stir-fried omelette with crab and beansprouts.

Your meal will leave you both filled and transformed, altered by the knowledge that you’ve experienced the depth and richness of Thai cuisine for the very first time. S

NAHM

Ground floor, Metropolitan Hotel, 27 South Sathorn Road, Bangkok +66 2 625 3388 www.comohotels.com/metropolitanbangkok

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In t e r i o r Ne w s

SYMMETRICAL RIMA SPLINTER WORKS has released its Rima coffee and side tables, making full use of the beauty inherent in geometry. The tables are sculpted from high-gloss, fumed oak and stained bolivar. The coffee table is dissected down the middle to reveal a glowing red base, reminiscent of a fabulous pair of Christian Louboutin shoes. Above and beyond the aesthetic appeal, this division offers the opportunity to split the table in two when circumstances dictate. The side tables are similar in form to the coffee table but have been made taller, with a plane of toughened glass holding the two sides together and forming a triangular base. www.splinterworks.co.uk

Mandarin Oriental, an exclusive residence at London’s swanky One Hyde Park, has been given a makeover by FENDI CASA and VOIX INTERIORS. The 450sqm private residence has been furnished with treasure from the Fendi Casa collection, loved for its top Italian craftsmanship and flair. In the living areas, the use of Prestige sofas, Laetitia armchairs, Bernini tables and Elisa chairs creates a look of contemporary, understated sophistication. In the bedrooms, Cameo and Diamante beds are smartly complemented with Canova and Astoria chests of drawers. The quiet elegance of the spaces is emphasised by a calming colour palette, with hues ranging from ivory and champagne to chocolate and lacquered tones. Marble and crystal blend with rich velvets and silk carpets to complete the discretely luxurious style of Fendi Casa. www.luxurylivinggroup.com

Photos: Luxury Living Group, Splinter Works

A STUDY IN LUXURY

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DISCOVERING MILAN DESIGN WEEK (April 8-13) is the most exciting event in the global design calendar, with a week of events and exhibitions celebrating all forms of design. Running in parallel to this event is the Salone del Mobile – the biggest home furnishing trade fair in the world, based down the road to Milan in the town of Rho. Visitors from all over the world descend on Milan to soak up and share new trends, and to admire design creations that come to life in public spaces. The Salone del Mobile, which is considered the global standard for the home furnishings sector, sees hundreds of thousands of visitors each year, everyone eager to discover the latest and best furniture and furnishing accessories from around the world.

The Salone del Mobile has long set the global benchmark in home furnishings. The show is an invaluable learning experience for industry players while offering an extraordinary promotional vehicle to exhibitors. The Salone was launched in 1961 to promote Italian furniture and furnishing accessories on the export market, and it has continued to do this job impeccably over the years, ensuring global awareness of beautiful Italian furniture as well as new designs from around the globe. Half of all Salone visitors this year came from overseas. We present some of the highlights from the capital of style.

A8

Photos: Carl Hansen, Jake Phipps, Flux, Luxury Living Group, Adentro

MILAN A8

1. CARL HANSEN METROPOLITAN CHAIR 2. JAKE PHIPPS TWEETIE CAGE LIGHTS 3. FLUX STOKEON-TRENT CERAMIC TEAPOTS 4. STELLAR WORKS LAVAL CHAIR & MING SIDE TABLE 5. MOOOI L’AFRIQUE CARPET 6. ADENTRO CHAIR

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7. MONICA CORREIA FLOOR LAMP 8. CARL HANSEN CH07 CHAIR IN PAUL SMITH FABRIC 9. JAN KATH ‘SPACECRAFTED’ RUG 10. INNERMOST CANVAS CHAIR 11. INNERMOST RED CUTOUT LIGHT 12. UTOPIA & UTILITY PROCESSED PAPER STOOLS

Photos: Innermost, Kose Milano, Tonon, Studio Job, Utopia & Utility, Jan Kath, Stellar Works

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13. GUFRAM GLOBE CABINET 14. UTOPIA & UTILITY BRANCH BOWLS 15. TONON JONATHAN WOOD CHAIR 16. TRUSSARDI A-ROUND CHAIR 17. NLXL ALT DEUTSCH WALLPAPER 18. KOSE MILANO VASE

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SWEDISH SENSATION Without doubt, this was the most extreme car on show in Geneva. KOENIGSEGG has been making ultra-high performance cars in its Swedish factory for more than a decade – cars that can take on the best from Ferrari, Lamborghini and McLaren – but this new Agera is something else. The One:1 name refers to its power-to-weight ratio – specifically, the horsepower it generates per kilo of weight. And it weighs 1,340kg. So, that means 1,340hp – way beyond what even the likes of Bugatti can offer, and taking the One:1 to a top speed of more than 440kmh. The car has been designed to celebrate Koenigsegg’s 20th anniversary and is, appropriately, around 20-per cent lighter than the standard Agera on which it’s based. www.koenigsegg.com

ELECTRIC DREAMS

CHARISMATIC MODELS Things change slowly at MORGAN. The bespoke British sports carmaker still makes the traditional Plus 4 – handmade in aluminium over a chassis partly made of ash wood – just as it has done since the 1930s. But now there’s a new version, and it’s the most powerful Plus 4 ever. Tweaks to the car’s Ford-sourced 2.0-litre petrol engine have boosted power to 154hp, while its fuel economy has actually improved to around 40mpg. Morgan says the new Plus 4’s price will be unchanged from the outgoing model. Expect, as ever with Morgan, extensive waiting lists. www.morgan-motor.co.uk

We hear all the time how electric cars will one day take over the motoring world, but a major question overhangs them: can they still be fun to drive? Well, NISSAN certainly thinks so and its amazing Bladeglider concept is the proof. Based on the same layout as its futuristic ZEOD hybrid Le Mans racer, the Bladeglider is electrically powered, seats three and has, says Nissan, the potential to be the best-handling car in the world.

It’s certainly different from anything else we’ve seen, and for that alone we should probably be thankful.

Electric cars certainly have more to offer than just emissions savings, it seems. When can we buy one? Some day soon, we hope. www.nissan-global.com

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“Aerodynamics are for people who can’t build engines,” said the car’s founder, Enzo Ferrari. Yet the 250 GTO was developed in wind tunnels, and before the first model was produced, chief engineer Giotto Bizzarrini, designer Sergio Scaglietti and engineer Mauro Forghieri had all left their indelible mark on this car.

On their official website, Ferrari describes the 250 GTO as “equally at home on the road or track. Indeed, this might be the last dual-purpose road and race car that’s ever been produced, hence its legendary status amongst aficionados of the marque”.

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The 250 GTO represents all that is best about a Ferrari.

The Ferrari 250 GTO was designed in 1962 to compete at Grand-Touring car races such as the famous 24-hour Le Mans. Making its debut at Sebring – a 12-hour race, and second round of the championship – it was driven

by Phil Hill and Olivier Gendebien, easily winning the GT-class.

Ferrari and the GTO continued to win every round of the world championship that year, including a clean sweep of the class podium at Le Mans. This remarkable success continued through the ’63 and ’64 seasons.

What to give the man

Not surprisingly, many of today’s greatest car collections boast a 250 GTO, and many of the car’s collectors are well-known personalities.

WHO HAS EVERYTHING

Among them is Ralph Lauren. The iconic fashion designer is quite the petrol head in his private moments, having amassed a truly envious collection of rare cars. Pride of place? His 1962 Ferrari 250 GTO, chassis number 3987 GT.

by John Z achar y

Only 39 GTOs have ever been built (not 36, as is sometimes stated). For the pedants among us, here’s a breakdown of that figure: from 1962-1964, 39 Ferrari 250 GTO’s were

built. Of these, 36 were the original Series I, and another three with slight body modifications were added in 1964, forming series II. Connoisseurs of vintage and elite cars now agree that the Ferrari 250 GTO is the top car to own. An American dealer summed up the thoughts of many when he said: “It’s like the Mona Lisa. It has a mystique. If you have a GTO, you have a great collection.” Others have run with a similarly artistic analogy, describing the Ferrari 250 GTO as the Picasso of the car world.

Photos: Ital Auto Pte Ltd

THE PRIZE FOR THE MOST EXPENSIVE CAR in the world goes to the Ferrari 250 GTO (Gran Turismo Omologato), built from 1962 to 1964. Chassis number 5111 GT, produced in 1963, was sold at auction for $52 million in October 2013. The gentleman, who SCION can reveal is Spanish, prefers to remain anonymous – which seems somehow at odds with the audacious nature of the car itself.

Drummer Nick Mason of the legendary rock band Pink Floyd is another famous owner (3757 GT).

So why spend so much on a single car? To those who follow motoring history, the 250 GTO represents all that is best about a Ferrari. Immersing yourself in the fabulous rich tones of the 3-litre V12 engine is like listening to Mozart. Touch the accelerator and you’re propelled by the 300 bhp from 0-100 km/h in 6.1 seconds, reaching a top speed of 280 km/h. All this from a car that’s over 50 years old.

And let’s not forget that the GTO is a thing of great beauty. The sweeping fastback lines of the perfectly sculpted body please the eye and quicken the heart. There’s no question – this car demands your attention and implores to be driven.

Then of course there’s the investment aspect of owning a 250 GTO. The car enjoyed a 49 percent rise in value from 2012 to 2013. And if you need a final justification for buying one of these gems, imagine the fun and prestige of taking it onto the track – because the super-rich men who own GTOs (and let’s face it, they’re all men) tend to participate in concours and racing events. But as an owner, you wouldn’t need to feel limited to formal driving events – British DJ Chris Evans has used his as his regular car, parking it on the streets of London. If you’ve got the money, why not? S

This article was compiled with the assistance of Ital Auto, Singapore.

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A8 IT IS, OF COURSE, impossible to truly see into the future, but you can have a pretty good go at it, in a motoring sense, by going to the annual Geneva Motor Show. With Switzerland having no major car industry of its own, it is neutral ground for the world’s major carmakers, and they arrive en masse with offerings of tomorrow’s products. Some are ready for sale, others are disguised in concept form, but all of them fascinate. And each model, in one form or another, will be on our roads soon. Here’s our pick of the best from Geneva 2014:

A8 ALFA ROMEO 4C SPIDER

FERRARI CALIFORNIA T

It was probably the worst-kept secret of the Geneva 2014 build-up that Alfa Romeo would bring an open version of its carbon-fibre mid-engined sports car to the show. Even so, the lack of surprise couldn’t dim the impact of the roof less arachnid. With slim and elegant new lights replacing the somewhat awkward multi-lens units of the coupé, the Spider is one of the prettiest Alfas around and the lack of a roof means we can now truly enjoy the crisp bark of its 240hp turbocharged 1,750cc engine. The makers have kept the coupé’s trim kerb weight too, so its handling and precision should be exceptional.

At first glance, the California T fails to get the blood pumping on novelty value alone. It’s like the familiar front-engined Ferrari 2+2 GT after a mild facelift. Yes, that new grille looks a little wider and the overall style is a little sharper, but there’s not much else to see here, surely? Not so fast. There is, for instance, more significance in the engine bay, as this is Ferrari’s first turbocharged road car since the 1988 F40. Out goes the old 4.7-litre V8 and in comes a 3.8-litre twin-turbo V8 with 552hp and a 0-100kmh time of just 3.6 seconds. For those keen on tech, it’s also one of the debut vehicles for Apple’s new CarPlay system, which integrates an iPhone controller into the car’s electronics.

When can I buy one? Early 2015.

When can I buy one? September 2014.

We’ve seen the future At the Geneva Motor Show

by Neil Briscoe LEFT: ALFA ROMEO 4C SPIDER ABOVE: FERRARI CALIFORNIA T

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CLOCKWISE FROM RIGHT: CHEVROLET CORVETTE STINGRAY CONVERTIBLE; ASTON MARTIN VANQUISH VOLANTE BY Q; BUGATTI VEYRON REMBRANDT

BUGATTI VEYRON REMBRANDT Let there be no confusion: this car was named after the brother of car designer Ettore Bugatti, not the famous painter. Rembrandt Bugatti was a fine artist and sculptor in his own right, and the deep, rich paint scheme of this US$3-million car is a tribute to the bronze metal sculptures he created. Just three Bugatti Veyron Rembrandts will be made, and all will have the same 1,184hp W16 engine, taken from the Veyron Grand Sport Vitesse. This engine can push this artist-inspired car to a 400kmh top speed. The 0-100kmh dash can be demolished in a stunning 2.6 seconds. The Rembrandt is the latest in the Bugatti Legend Lineup. Four limited edition Legends have so far been created; two more will follow before the Veyron ends its production run.

When can I buy one? Now.

ASTON MARTIN VANQUISH VOLANTE

BY Q Quite apart from being one of the most beautiful cars at the show, Aston Martin’s Vanquish Volante By Q is also one of the most unique. Aston’s new ‘By Q’ service is a nod to the company’s connections with the James Bond films – Q being the brainy guy who supplies Bond with all his gadgets and gizmos. In keeping with its fictional

heritage, an Aston Martin By Q is prepared by a bespoke in-house customising service, which can tweak and modify your Aston precisely to your needs. Among the offerings are a carbon-fibre cover for an electric roof.

For the inside of the car, you’re given the option of seats bathed in luxurious ‘white essence’ leather with classic ‘cream truff le’ stitching. Contrasting with this is the rich ‘aurora blue’ leather detailing and the satin finish walnut veneer centre stack. Essentially, By Q allows you to own precisely the Aston you want.

When can I buy one? Now.

CHEVROLET CORVETTE STINGRAY CONVERTIBLE In among all the high-priced European exotica, the Corvette Stingray stood out as a classic blue-collar hero: a working man’s performance car. It follows the classic Corvette recipe, boasting a light body (made of composite and carbon-fibre these days, unlike the fibreglass of old) packing a powerful, sonorous V8 engine (6.2-litres this time, with 450hp). As with Corvettes of old, this one can beat Porsches and Ferraris to the punch, with a 0-100kmh time of under four seconds. To boot – thanks to having been designed as a convertible from the outset – there’s no weight or handling penalty for losing the roof.

When can I buy one? 2015.

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DYNAMIC DUOS AUDI S3 CABRIOLET Following on from S3 hatchback and saloon models comes this, the open-air version of Audi’s hard-punching junior performance car. Actually, junior may be slightly unfair – with 300hp, this vehicle can punch hard. Despite a hefty kerb weight, the S3 cabrio can hit 100kmh from rest in 5.4 seconds, thanks to the standard-fit automatic gearbox and four-wheel drive. As with the old A4 Cabriolet, there are seats for four while on the outside there are bigger 46cm wheels to clear around the massive 340mm front brakes.

With 63kpg fuel consumption, this had to be the most sensible performance car on display in Geneva.

When can I buy one? Now.

BENTLEY CONTINENTAL GTC SPEED This is not just a fast, gorgeous Bentley convertible – it’s cut officially the fastest car Bentley has ever made. The famous British firm has tweaked the GT’s (GTC is the convertible version) 6.0-litre turbocharged W12 engine so it now puts out a whopping 626hp, pushing this spacious, comfortable Grand Tourer to speeds beyond 330kmh. The car maker is now says it has also tweaked and lowered the suspension and updated the interior to feature new options and colours.

Bentley is now also fitting its ‘entry level’ 4.0-litre turbo V8 engine to the Flying Spur saloon. Though perhaps entry level isn’t quite the right term for a car with 500hp and a 0-100kmh time of 5.3 seconds…

When can I buy one? Now. S

TOP: THE AUDI S3 CABRIOLET BELOW: BENTLEY CONTINENTAL GTC SPEED

Behind many successful businesses stand two leaders, not one.

When we approached important members of our community for this family business interview, we wanted to better understand the dynamic between two family members who spend vast amounts of time working together. How do they stay focused on a single goal and how do they still keep their family ties strong? Here, our chosen personalities let our cameras into their workplace and entertained our inquisitive intrusion, revealing the secrets behind keeping a successful business in the family.

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When Lim Tai Tong started Bian Hoe Sdn Bhd in 1974, structural metal products and cement were his stock in trade. Today, his company has expanded to supply a wide range of quality construction materials. His stand-alone showroom in Kg Kilanas showcases sanitary ware and tiles from around the world, and to manage such a large undertaking, Mr Lim has roped in his son, Kent. As the business continues to grow, the senior Mr Lim is increasingly attracted to the passenger seat, happy to leave his son at the wheel.

LIM TAI TONG:

KENT LIM:

1. What is a favourite memory of your son as a child?

In the early days of my business, I used to work long hours and return home late, but I never failed to check in on my son, slipping into his room to see his peaceful sleeping face. It’s this endearing mental snapshot that kept me going for years when I was forced to be away from my family to run the business.

1. What is a favourite memory of your dad?

My dad was a national basketball player in his younger days.

My mother used to show me photographs and newspaper cuttings of my dad’s news. The black-and-white image of this young and lean man with a basketball by his side always comes up whenever I think of my dad.

2. A good thing about working in the same company as Kent…

He is by nature very responsible and thorough in his execution of his job. I’m always assured that he will settle his work without issue.

2. A good thing about working in the same company as my father…

I have an encyclopaedia of knowledge and experience by my side.

3. Name some important ingredients in running a successful business?

Setting a clear goal and constant clear communication among team members are crucial for a company to act as a unified entity.

4. The thing that Kent does that makes me most proud…

He is able to come into the business with a lot of new knowledge and has enriched the company without much guidance. One of his achievements is the construction of our current office-cumshowroom. This space has been well-received by customers and consultants. It’s a good place for them to have discussions about products.

5. How do you work out your differences in the running of the company?

We consult each other on company issues; we share opinions and ideas, and I will generally let Kent try out his ideas.

6. Name a strength of Kent’s that you wish you had He has patience and a calm approach to managing all issues, big and small.

Passing on The Wisdom

7. What were the initial difficulties you faced in starting your company?

As with all start-ups, financing was the first hurdle to clear, but I was lucky to have family and friends who supported me along the way.

8. What family values are most important to you?

Love, trust and support for each other.

3. What is it that you do differently from your dad in business?

I am by nature more technically inclined so I have the tendency to put more emphasis on ensuring my staff are reasonably equipped with technical knowledge of our products and services, so as to provide a value-added service to our customers.

4. The thing that my dad does that inspires me…

His generosity. Besides the donations that he has quietly given to charities, schools and others over the years, he is also very generous with family, friends and staff.

5. What’s the most important thing you have learned from working with your dad?

Not to be afraid to make mistakes.

6. How do you thrash out your differences in the running of the company?

We have a friendly relationship where we share ideas with the understanding that we have different strengths in different areas and the person who is stronger in a particular area will make the final decision in that area.

7. Name a strength of your father’s that you wish you had His fearless attitude towards the unknown. I have a more studied approach to matters but my dad dives into matters without hesitation and settles them without fuss.

8. If you weren’t in the family business, what would you be doing now?

Something involving architecture or design, which still relates to the construction business in some way.

9. What activities do you share with your father?

We play golf and share an interest in Chinese history. We often have interesting discussions on Chinese values and histories.

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Energetic and jovial, this pair of siblings has been running Origin Artistic Management together since its inception in January 2006. They’re the brains behind Yasmine – Brunei’s first feature film set for worldwide release. The brother and sister team produces TV programmes and commercials while also managing artistes and events with their cheerful, hard-working team. While Siti concentrates on the creative side of the company – writing, producing and directing – her brother Din assumes responsibility for the business aspect, keeping the dollars and cents in check.

SITI KAMALUDDIN:

DIN KAMALUDDIN:

1. Please share a funny memory of your brother Din isn’t just my brother – he’s also my producer. He’s not funny on the set of Yasmine – he’s scary [raucous laughter].

1. Please share a funny memory of your sister Where do I begin? I grew up with her… Many people could never imagine Siti with an Afro hairdo, but I’ve seen it!

2. Who is the bigger diva in this office, you or your sister?

All my fingers are pointing to my sister, who is answering the same question in the next room! I think the family in Origin can vouch for me [much laughter].

3. A good thing about working with Siti is…

Siti can come up with the most creative and the craziest ideas.

4. The thing that Siti does that makes me squirm… and the thing that makes me most proud I did say ‘craziest ideas’ earlier, right? How she executes her ideas still amazes me today. Her passion and love for films gave birth to Brunei’s feature film Yasmine. I’m deeply humbled and extremely proud when people from the movie industry praise her work in Yasmine.

5. What’s the most important thing you’ve learned from working with your sister?

Family comes first. At the end of the day, what keeps us strong is the fact that we talk and discuss work, family and life. Everything should be in moderation.

2. Who is the bigger diva in this office, you or your brother?

Of course my brother! [more laughter] Ask anyone at Origin.

3. A good thing about working with Din is….

We have a different set of skills and we complement each other.

4. The thing that Din does that makes me squirm… and the thing that makes me most proud It’s the same thing actually. I’m the complete opposite of Din, always spontaneous and following my gut. Din tends to not rush into things. He’ll take his time to think things through before making a decision. So you can imagine, when it’s urgent, this makes me squirm. But I usually realise later that he made a good, informed decision, and I’m very proud.

5. What’s the most important thing you’ve learned from working with your brother?

Patience and moderation [more laughter].

6. How do you thrash out your differences in the office?

We just talk things through and never sleep on a problem. So all our differences are on debit and not credit.

7. Name a strength of Din’s that you wish you had Din doesn’t let his surroundings, or the people around him, influence his decisions. He’ll always take his time to choose the best possible option.

Sibling Central

8. Name a director you’re a big fan of. What’s your favourite movie from him or her?

I really love Shawn Levy. He’s my favourite director, and his mentor Steven Spielberg is, of course, amazing. I love all Shawn Levy films but my favourite is Real Steel.

6. How do you thrash out your differences in the office?

Take out our light sabers, swing them at each other and do some stunts while we’re at it! Basically we never rest until we’ve figured out a way to pull through.

7. Name a strength of Siti’s that you wish you had I believe we complement each other. She will handle the creative side of things and I will come up with a structure to enable us to attain them. That aside, I still wonder how she can stay up all night talking.

8. Name a director you’re a big fan of. What’s your favourite movie from him or her?

I grew up watching movies of all sorts and different genres so it’s hard for me to pick one. I enjoy all of Ridley Scott’s films, from Alien to Blade Runner and Gladiator. I mean, how well made was Gladiator at the time?

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When Christina and daughter Chee Ling joined forces to share their favourite desserts with the rest of Bandar Seri Begawan, Ximply Chriz was born. Since July last year, the dynamic duo have been delighting customers with their delicious desserts, comfort food and unusual beverages.

Recently they’ve also started rolling out daily specials and high teas on weekdays. With Chee Lin working on desserts in the kitchen and Christina running the day-to-day operations of the café, the place is constantly buzzing with fans who can’t get enough of their sweet Ximply offerings. The café is the first bold foray into the catering business for both mother and daughter.

CHRISTINA GOH:

WONG CHEE LIN:

1. What do you most enjoy about running a café?

Seeing family and friends spend quality time connecting with each other instead of being focused on their handphones and iPads. And of course seeing them enjoy what we serve is fulfilling and joyous to me.

1. What is a favourite memory you have of your mum?

The memory would be of me as a student in Melbourne, picking Mum up from the airport and the two of us immediately launching into a culinary adventure together. We’d start with the newest brunch places recommended in the Australian Food Guide.

2. What’s your favourite memory of your daughter as a child?

Chee Lin has very strong family values. I remember when, aged seven, she found the courage to stand in front of the whole primary school during assembly and proudly declare that she had a new baby sister.

2. The best thing about working with Mum is…?

The sound of her voice when I’m in trouble.

3. A good thing about working with Chee Lin in the same place is….?

It enables us to assist and support each other, and also to spend lots of time with each other.

4. What does Chee Lin do that makes you squirm? And what makes you insanely proud?

Squirm? I’m a very traditional person in many ways and some of the food ideas she has are very alien and weird to me. She is a very independent girl. Once she sets her mind on something, she will find ways to achieve her goal.

5. What’s the most important thing you’ve learned about your daughter from working with her?

She has an enormous commitment and willingness to work hard towards achieving any task given to her.

6. How do you work out your differences in the running of the café?

Oh my! Both of us have very strong characters. But when we disagree, I’m pleased to say one of us is usually able to catch ourselves and step back. Once we’re in a better frame of mind, we can sort out our differences properly.

A Sweet Pairing 3.

7. Name some strengths of Chee Lin’s that you wish were yours Her courage, and her open-mindedness and willingness to try new things.

8. What were the difficulties you faced in starting your café?

The biggest difficulty for me was stepping out of my comfort zone into this new and unknown industry. I overcame the challenges with the support of my family and friends, who all believed in me.

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3. What do you do differently to your mum in your approach to business?

I’m definitely more relaxed than her. She’s always on the ball and likes to make sure everything is completed to perfection.

Attention to detail is definitely her forte.

4. The thing Mum does that inspires me is…

The way she treats people as people. She has a magical way of making friends with everyone – suppliers, customers, staff, even my friends. It definitely brightens my day to see how she puts a smile on everyone’s face.

5. What’s the most important thing you’ve learned from working with your mum?

What I’ve learned is that you can never be ‘ready’. She always tells me that we’re far more capable than we think we are.

6. What does your mum do that makes you squirm? And what makes you insanely proud?

I squirm at her taste in music – it sends me to sleep. One thing about my mum that makes me proud is her gung-ho attitude – always grabbing opportunities right at the nib.

7. Name a strength of your mother’s that you wish you had That would be her ability to jump out of her comfort zone and into the unknown. This is her first time in the food business and it has been a scarily exhilarating experience.

8. If you weren’t in this family business, what would you be doing?

I’d probably be working in Willy Wonka’s factory… S

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A FAIRYTALE WEDDING

LAUREUS HONOURS THE BEST

Baring Linggi and Vanessa Wong tied the knot on February 22 with a glamorous garden party at Cove55 in Kuching, Sarawak. The event was attended by 520 stylishly dressed guests and family members.

Cove55 overflowed with flowers and decorative detail, thanks to the groom’s creative sister, Sereni. For the day, the bride was resplendent in her Marchesa gown and later changed into an Ong Shunmugam cheongsam for the tea ceremony. Baring dazzled in a Lanvin suit for the day and later partied to the sounds of Samantha James from OM Records in a Dior and Saint Laurent ensemble. The couple also celebrated their union in Kapit with 600 friends and family on February 24. For this occasion, Vanessa wore a spectacular traditional dress with a chest piece made by Baring’s eldest sister, Melia, and accessories selected from his late-mother’s collection.

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1. BENEDICT CUMBERBATCH 2. SEBASTIAN VETTEL – SPORTMAN OF THE YEAR 3. MISSY FRANKLIN – SPORTSWOMAN OF THE YEAR 4. MARC MARQUEZ - BREAKTHROUGH OF THE YEAR 5. MARIE BOCHET - SPORTSPERSON OF THE YEAR WITH A DISABILITY 6. RAFAEL NADAL - COMEBACK OF THE YEAR 7. DAVID COULTHARD AND DU JUAN 8. DATUK NICHOL ANN DAVID

The Laureus World Sports Awards honoured this year’s greatest sportsmen and women across all sports at a glittering gala at the Istana Budaya in Kuala Lumpur, Malaysia on March 26. The star-studded event was hosted by Benedict Cumberbatch, British actor and star of acclaimed TV series Sherlock, with performances by Oscar and Grammy winner Jamie Foxx. At aged 19, US swimmer Missy Franklin became the youngest ever winner of the Sportswoman of the Year Award. Germany’s Sebastian Vettel, the youngest four-time Formula One world champion in history at 26, was named Sportsman of the Year.

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Photos: The Laureus World Sports Awards

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1. VANESSA WONG; BARING LINGGI 2. VANESSA WONG 3. RICHARD WONG; TAN SRI LEONARD LINGGI 4. MARK WONG; NANTAWADEE WONG 5. ASHOK SHAH; ELIZABETH SHAH 6. SERENI LINGGI; SHENTEL LEE-TING; ELIZABETH SHENLYN LEE; LLOYD SALANG; CALLA ROA SALANG 7. HABSAH SAUFI; CYNTHIA PAUL; DATO’ TOM SAUFI; MAGIE SAUFI 8. JOSEPHINE YU; EVA TAM; SHEENA SIN; BECKIE TRUONG 9. LAWRENCE TAY; DAVID SMITH; BAHA BIDARI; DESMOND IMONG; ALLISTER SMITH 10. LLOYD SALANG; SERENI LINGGI; VANESSA WONG; BARING LINGGI; MELIA LINGGI 11. NANTAWADEE WONG; ELIZABETH SHAH; MELIA LINGGI; SERENI LINGGI; DIANA LIEW

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AFTERNOON TEA AT OWMP

GEMS FROM THE PHILIPPINES Filipino craftsmanship and creativity were on full glorious display at the Philippine Embassy of Brunei on April 22, at the launch of Heritage Links: A Fashion and Jewellery Exhibit. Taking centre stage were Filipiniana outfits and intricate filigree jewellery. The event was hosted by Nestor Z Ochoa, Ambassador of the Philippines to Brunei Darussalam. Mr Ochoa welcomed guest of honour, Datin Paduka Hjh Adina Othman, Deputy Minister, Ministry of Culture, Youth and Sports, and members of the diplomatic corps, government officials and guests. Heritage Links was open to the public for three days.

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OWMP International marked the official opening of its new office in Hj Munchit & Hjh Dyg Rapiah Complex in Kg Jaya Setia with a tea reception on March 14. The opening was officiated by guest of honour Pehin Orang Kaya Maharaja Diraja Dato Seri Paduka Hj Awg Abdul Wahab Hj Awg Md Said, and the occasion was celebrated with clients and other invited guests.

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1. MADAME MAYIE E. OCHOA; DATIN PADUKA HJH ADINA OTHMAN; H.E. NESTOR Z. OCHOA 2. FEATURED JEWELLERY DESIGNER OSKAR A. ATENDIDO 3. FEATURED FASHION DESIGNER CORA DE JESUS MANIMBO 4. H.E. MADAME NURUL QOMAR, AMBASSADOR OF THE REPUBLIC OF INDONESIA; ANOUPHONE KITTIRATH; FENDY SARASWATI 5.NAZ RASHID; ANYATI ABDULLAH; SAMIRA M.H. MAKKNATY 6. SOH ROUH LING; JOP JASA; HJH HAYATI OTHMAN; CECILIA TEO 7. PECK LEE; AKIKO SUGANUMA; DATIN MELODIE ABAS 8. LHAI E.O. SANTIAGO; ANNA GEORGETTE BENTINCK; RUBY G. BANZON 9. FARIDAH YUSSOF; DATIN RANI ALEXANDER; HELI SADEGHI; HJH LYDIAWATI ABDULLAH 10. H.E. NESTOR Z. OCHOA, AMBASSADOR OF THE REPUBLIC OF THE PHILIPPINES; RAYMOND R. BALATBAT; JOP JASA 11. ELEANOR B. BELGICA; CORA DE JESUS MANIMBO; PAVITRA SINGH; CELESTE VINZON-BALATBAT; HEIDI USON

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1. GUEST OF HONOUR, PEHIN ORANG KAYA MAHARAJA DIRAJA DATO SERI PADUKA HJ AWG ABDUL WAHAB HJ AWG MD SAID AND PRINCIPAL OF OWMP INTERNATIONAL, HJ AHMAD NIZAM PEHIN DATO HJ ABD WAHAB WITH HIS FAMILY 2. PEHIN ORANG KAYA MAHARAJA DIRAJA DATO SERI PADUKA HJ AWG ABDUL WAHAB HJ AWG MD SAID; OWMP PRINCIPAL HJ AHMAD NIZAM PEHIN DATO HJ ABD WAHAB 3. HJ AHMAD NIZAM PEHIN DATO HJ ABD WAHAB (SECOND FROM RIGHT) AND NADYA ONG ABDUL RAHIM (FAR RIGHT) WITH THE OWMP INTERNATIONAL TEAM 4. HJ AHMAD NIZAM PEHIN DATO HJ ABD WAHAB; NURUL AKMAR HJ MOHD JAAFAR; H.E. VICTOR A. SELEZNEV, AMBASSADOR OF RUSSIA 5. HJ AHMAD NIZAM PEHIN DATO HJ ABD WAHAB; HJ AWG AZAHAR HJ AWG ADENAN 6. REZA FARIDZ ZAINUDIN; BERT LUCIANO; NICHOLAS LEONG 7. HJ AHMAD NIZAM PEHIN DATO HJ ABD WAHAB; H.E. DAVID CAMPBELL, BRITISH HIGH COMMISSIONER; K.L. TAN

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A MARRIAGE OF TWO CULTURES

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SOLUTIONS The world seems to have gone colour correction cream crazy, but is skincare’s latest superstar all it’s lauded to be? Here at SCION, we give CCs the thumbs up. Lighter in texture than BB creams, colour correction creams provide a more natural coverage than their BB cousins. Their doit-all formulae hydrate, prime, perfect, colour correct and protect your skin from the sun – everything you could ask for in this tropical climate. Here are six of our favourites.

The happy union of Dina Matussin and Adrian Liew was a perfect harmony of the couple’s diverse cultures - the wedding nuptials followed the traditional Malay muslim nikah customs at the Ash-Shaliheen mosque on 28th February, and a traditional Chinese tea ceremony was held at the groom’s family home later that weekend. The Royal Berkshire Hall of the Jerudong Park Polo Club was the exclusive venue of the grand wedding reception on March 8, attended by family and friends, some of whom travelled to Brunei to celebrate the joyous occasion.

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1. SMASHBOX CAMERA READY CC CREAM BROAD SPECTRUM SPF30* With an advanced lightweight formula, this colour-correcting cream has proven its worth in visibly lessening the appearance of dark spots, sun spots, and post-acne marks. Results are seen straight away, with skin tone improving further over time. This CC primes, perfects, protects with SPF 30 and adds moisture without making the skin oily.

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2. ORIGINS SMARTY PLANTS CC SPF20 SKIN COMPLEXION CORRECTOR* This fuss-free formula colour corrects for an even, beautiful complexion while gifting the skin with vital hydration. The antioxidant ingredient gives protection from skin damaging effects of city smog and pollution. Formulated without parabens, sulfates and phthalates.

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3. CLINIQUE MOISTURE SURGE CC CREAM SPF30* This formula smooths the complexion and creates an ultra-natural radiance. It instantly corrects a range of complexion concerns including dullness, sallowness, and redness. Wear alone or under foundation, this lightweight, oil-free cream moisturises and protects with sunscreen. Recommended for all skin types.

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4. OLE HENRIKSEN PERFECT TRUTH CC CRÈME* The Perfect Truth provides essential moisture, protective antioxidants and SPF defence with sheer illuminating coverage and a velvety texture that blends into skin to diffuse imperfections. The result is skin clarity, resilience and radiance over time. Formulated without parabens, sulfates and phthalates.

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5. DR DENNIS GROSS CC CREAM SPF18* Created by Dr Gross to give his patients a beautiful, even complexion after dermatological treatments, this potion contains vitamins C and E to prevent collagen breakdown, avobenzone and octinoxate to protect skin from sun damage, and hyaluronic acid to keep skin moisturised. Formulated without sulfates and phthalates.

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1. ADRIAN LIEW; DINA MATUSSIN; RUZANNA SAJI; GERARD LEE 2. WAN ABDUL WAFI HABIB MOHAMAD; HJH MALAI SAEDAH SHEIKH MAHMUD; HABIB MOHAMAD HJ WAN JUNAIDI; ADRIAN LIEW; DINA MATUSSIN; NORFILZAH ABDULLAH; SHARIFAH NORSABRINA HABIB MOHAMAD 3. BACK ROW: PG MOHAMMED EBNU PG HJ YUNSI; DK RANYA PG MD EBNU; ERWANI MATUSSIN; ERWANA MATUSSIN; HAMDILLAH MATUSSIN; ADRIAN LIEW; DINA MATUSSIN; BUI TUYET MAI; HJ MATUSSIN HJ AHMAD; ERSOFYANNI MATUSSIN; ADE HIRWAN ADE HIRNY;

SHAZANA MATUSSIN FRONT ROW: DK NADYA PG MD EBNU; GWENDOLYN LIEW; ARIANA REDWARD; AARA JASMINE ADE HIRWAN; TRISTAN LIEW; AK RAYAN PG MD EBNU 4. DINA MATUSSIN; MASLIA MASRI; SHAZANA MATUSSIN 5. NING; SHAZANA MATUSSIN; MARIA LIEW 6. BRIAN JONATHAN LIEW; ADRIAN LIEW; NICHOLAS LIEW 7. SALLY; DINA MATUSSIN; SYAMAIZAR INDAH NAFIS DOWD

Photos: Sephora, Laneige

* ALL AVAILABLE ONLINE FROM WWW.SEPHORA.COM

6. LANEIGE WATER BASE CC CREAM, SPF36 A multi-tasking water-based cream that is extremely light and easy to apply. This cream uses Melacrusher technology, which is said to break down and remove melanin, leaving an even skin tone.

Niacinamide provides a whitening effect. The result is a flawless, luminous complexion that looks hydrated and fresh. www.laneige.com

6 6.

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MAKE it SHORT! ORLEBAR BROWN BULLDOG MID-LENGTH SWIM SHORTS WITH ARCHIVAL PHOTOGRAPHIC PRINT OF AN IDYLLIC HOLIDAY SCENE.

DAN WARD LIGHTWEIGHT SHORTLENGTH SWIM SHORTS WITH A GEOMETRIC PRINT IN QUICK-DRY FABRIC.

2 DOLCE & GABBANA ITALIAN-MADE SHORT-LENGTH SWORDFISH PRINT SWIM SHORTS IN SILKY SMOOTH QUICK-DRYING FABRIC.

Here’s one good reason to add designer swim shorts to your wardrobe this summer – they look great at the beach and equally as sharp walking around town. These trunks are well-crafted, tailored shorts that are also waterproof and quick drying, so you’ll look fabulous both before and after a dip. So listen up boys: no more itty-bitty thongs or oversized surfer board shorts. Take your pick from these designer swim shorts from MR PORTER.COM instead.

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ETRO TROPICAL JUNGLE-THEMED MID-LENGTH SWIM SHORTS IN FOLIAGE PRINT AND A RICH EARTHY PALETTE. .

Photos: Mr Portor.com

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S h o p p i n g 101

FRESCOBOL CARIOCA SÃO PAOLO MID-LENGTH SWIM SHORTS IN AN ENERGETIC PRINT INSPIRED BY THE SPIRIT OF BRAZILIAN SUMMERS.

LORO PIANA ITALIAN-MADE MID-LENGTH SWIM SHORTS WITH A DAISY PRINT IN LIGHTWEIGHT, QUICK-DRY FABRIC.

VILEBREQUIN OKOA LONG-LENGTH SWIM SHORTS WITH A BOLD CRUSTACEAN PRINT AND CUT LONG FOR A COMFORTABLE FIT.

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RICHARD JAMES MULTI-COLOURED SPOTPRINT SWIM SHORTS CUT IN CLASSIC MID-LENGTH TO TAKE YOU FROM SHORE TO LUNCH IN STYLE.

LORO PIANA ITALIAN-MADE MID-LENGTH SWIM SHORTS WITH A DAISY PRINT IN LIGHTWEIGHT, QUICK-DRY FABRIC.

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Ac c o m m od a t i o n 103

Scion Partner Hotels

Scion Partner Hotels Whether you’re visiting for business or leisure, the Renaissance

ROOMS WITH A VIEW AT THE MIRI MARRIOTT

Kuala Lumpur Hotel is a five-star luxury accommodation located

Nestled in lush tropical gardens a mere two hours from Brunei, the

exactly where you want to be - the heart of the Golden Triangle. It

Miri Marriott Resort & Spa offers 220 luxuriously appointed rooms

is a short walk to the Petronas Twin Towers and is two monorail

and suites with serene views over the South China Sea.

DISCOVER THE RENAISSANCE LIFESTYLE

stops from the nearest business, financial and retail hubs. The Renaissance features 910 beautifully appointed rooms and suites.

Combining business with leisure, the resort provides secretarial

For conferences and events, the hotel boasts a Grand Ballroom and

services and a full-service business centre. When work is done,

26 multi-purpose function rooms.

There are 7 dining options, including the Sagano Restaurant for Japanese cuisine, TEMPTationS coffee house, Vogue Café for allday dining and the Dynasty Restaurant, serving exquisite Chinese cuisine by award-winning executive sous-chef Kok Chee Kin. Guests can also enjoy the hotel’s two-storey fitness centre, tennis courts, Olympic-sized swimming pool and rejuvenating treatments at the Mandara Spa.

Renaissance Kuala Lumpur Hotel Corner of Jalan Sultan Ismail and Jalan Ampang 50450 Kuala Lumpur, Malaysia Tel: (603) 2162 2233 E-mail: rhi.kulrn.sales@renaissancehotels.com Website: www.klrenaissance.com

guests are free to enjoy the hotel’s fitness centre and sauna, lounge around the freeform pool (the largest outdoor swimming pool in Sarawak), or indulge in spa treatments at the Mandara spa.

The resort’s Zest restaurant is famous for its weekend buffets, while freshly baked desserts are available at the Borneo Baking Company.

If it’s just a drink you’re after, sip it on the Matahari Pool Terrace and enjoy the magnificent sea view at the same time.

FIT FOR A PRINCE

FUN & RELAXATION AT THE TANJUNG ARU

Prince Hotel & Residence in Kuala Lumpur is just a few minutes’

A modern flourish has been added to the rooms at the Shangri-

walk from Bukit Bintang, Petronas Twin Towers and the Kuala

La in Tanjung Aru, Kota Kinabalu, giving a contemporary twist

Lumpur Convention Centre. This five-star hotel presents 445

to the resort’s traditional décor.

Miri Marriott Resort & Spa Jalan Temenggong Datuk Oyong Lawai Miri 98000 Malaysia Tel: (60 85) 421 121 E-mail: reservations.miri@marriotthotels.com Website: www.marriott.com/myymc

spacious rooms and luxurious suites, and 157 full-service apartments with spectacular views over the city. Relaxation

The Shangri-La’s Tanjung Aru Resort and Spa is immersed in

facilities include an outdoor swimming pool, tropical garden, the

25-acres of green gardens, taking full advantage of the area’s

Sompoton spa, a fitness centre and a kids club, lower case.

enchanting tropical landscape. On top of its 492 upgraded rooms and suites, the resort boasts a new 2,000-square metre

Prince Hotel offers seven food and beverage venues to cater to a

swimming pool with tapered shoreline, infinity edges and

variety of palates. At the Eccucino Buffet Restaurant, you will be

custom-built jacuzzi beds.

spoilt for choice with local and international delights. Tai Zi Heen, the hotel’s signature restaurant, serves contemporary Cantonese cuisine and delectable dim sum.

Whether you’re travelling for business or pleasure, the Prince Hotel & Residence is ready to make your stay in Kuala Lumpur a memorable one.

Prince Hotel & Residence 4, Jalan Conlay 50450 Kuala Lumpur, Malaysia Tel: (603) 2170 8888 E-mail: enquiry@princehotelkl.com.my Website: www.princehotelkl.com

Guests are encouraged to treat themselves to walks along the resort’s private beach. Iced drinks are served at the Sunset Bar, with spectacular views of the setting sun thrown in for free.

Dining options include the lively Café Tatu, the Chinese Shang Palace and the award-winning Italian restaurant Peppino.

With its 522 luxurious rooms, suites and villas, the sumptuously

Embedded in the vibrant hub of Clarke Quay, the Novotel Singapore

furnished Empire Hotel & Country Club offers an experience that

Clarke Quay combines comfort and convenience in the heart of

is anything but ordinary. The club’s accommodation is fit for a king,

Singapore. Guests will feel at home in its 403 rooms, as all are equipped

and the events venues and banquet rooms – including the Indera Samudra Grand Hall – are lavishly impressive.

with modern amenities and high-speed WiFi internet access.

Golfing enthusiasts are sure to enjoy the resort’s premium golf

Visitors can work out at the In|Balance Fitness centre or lounge by

swimming pools and a private beach. Catch a movie at the club’s cinema, or indulge in a game of bowling, a spa or gym session.

There is a selection of high-end restaurants. Savour authentic Chinese cuisine at Li Gong restaurant, Italian fare at Spaghettini’s or Japanese delights at Zen Zeppanyaki. Alternatively, enjoy the sunset at Pantai restaurant - a venue specialising in international fare and seafood barbecue.

No. 20, Jalan Aru, Tanjung Aru 88100 Kota Kinabalu, Sabah, Malaysia Tel: (6088) 327 888 E-mail: tah@shangri-la.com Website: www.shangri-la.com/

THE NOVOTEL EXPERIENCE IN CLARKE QUAY

A MAJESTIC EXPERIENCE AT THE EMPIRE

course, while sun seekers are spoiled for choice with three outdoor

Shangri-La’s Tanjung Aru Resort and Spa

The Empire Hotel & Country Club Jerudong BG3122, Bandar Seri Begawan Brunei Darussalam Tel: (673) 241 8888 E-mail: sales@theempirehotel.com Website: www.theempirehotel.com

the outdoor pool. This family-friendly hotel provides a play area for little ones equipped with an Xbox Kinnect; a dedicated children’s menu is also available.

The SQUARE serves local and international cuisine, and is one of Singapore’s most popular restaurants. Other dining options include the Dragon Phoenix Restaurant, serving authentic Cantonese fare, and the Moghul Mahal Restaurant, serving delicious North Indian cuisine.

Novotel Singapore Clarke Quay 177A River Valley Road Singapore 179031 Tel: (65) 6338 3333 E-mail: H5993@accor.com Hotel code: 5993 Website: novotelclarkequay.com

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Scion Partner Hotels

THE PULLMAN NETWORK A Pullman hotel with 513 contemporary bedrooms has opened in Kuala Lumpur, taking the number of Pullman hotels in Malaysia to three. The new hotel is strategically located in Bangsar, so perfect for MICE events. The other two Pullman hotels in Malaysia are the uber-modern 389-room Pullman in Kuching and the stunning Pullman Putrajaya, located on the shores of the Putrajaya Lake.

Pullman is the upscale international hotel brand of Accor, the world’s leading hotel operator. Accor is established in 92 countries, employs 160,000 personnel and boasts a portfolio of over 3,600 hotels.

Pullman Hotels and Resorts is principally aimed at cosmopolitan, seasoned travellers either touring alone, with family or with colleagues. The network has more than 80 hotels and is expanding rapidly in the Asia-Pacific region.

Epitomising the brand in Asia is the Pullman Thamrin Jakarta, which recently underwent a 15-million US dollar renovation. General Manager, Philippe Le Bourhis says: “We want this to be a vibrant hotel where leisure meets business as defined by the Pullman ‘bleisure’ concept.”

Pullman, like many of Accor’s brands, is proud to offer Le Club Accorhotels loyalty programme. For further information, on both this programme and Pullman hotels in general, visit: www.pullmanhotels.com.

CLOCKWISE FROM TOP RIGHT: PULLMAN PUTRAJAYA LAKESIDE; PULLMAN KUALA LUMPUR; PULLMAN KUCHING; PULLMAN THAMRIN, JAKARTA