March | April 2020
SWISS CLUB, THE HOME FOR ALL NATIONALITIES
PERKS AND PRIVILEGES
For Swiss Club Members, from Our Partners
LUCKY START TO THE LUNAR YEAR
Lion Dance at the Swiss Club
LOVE WAS IN THE AIR Valentine’s Dinner by the Pool
EXPANDED FRENCH STREAM
Swiss School in Singapore
TO FUNKYTOWN!
80s Retro Dance Party
ts ues rs. G be n to Ope on-Mem$10* N n: and dmissio A
FOOD AND DRINKS • FUN AND GAMES • LIVE ENTERTAINMENT • DUNK TANK • FLEA MARKET
SATURDAY 6 JUNE 2020, 11AM TO 5PM The sensational sun-drenched, fun-filled Summerfest returns for the third year in a row. Do not miss it! *Fully redeemable for F&B credits. Free for kids aged 6 and under.
SAVE
THE DATES
1 Aug 2020 SWISS NATIONAL DAY Indulge all evening long with a sumptuous buffet including ever-popular raclette stations. Dance the night away to live music, possibly pick up a prize in the lucky draw, and let your little ones join in the lampion parade to the big bonfire!
30 Sep – 4 Oct 2020 21ST SWISS CLUB OKTOBERFEST This legendary Bavarian-inspired beerfest needs no introduction. Widely regarded as ‘Singapore’s party of the year’, it features rousing performances from a Munich-based brass band, a feast fit for kings and more fun than you’ve had since high school. Sunday is family day Frühschoppen.
A NOTE FROM THE EDITOR Suzanne Lauridsen Editor, Relax
Dear Members, Luck and love – what wonderful things to welcome into our lives. I hope you enjoyed an abundance of both during the Swiss Club’s Lunar New Year and Valentine’s Day celebrations. Check out the photos of both in this issue. And may you continue to be lucky in love, and lucky in all areas of your life including your health, throughout 2020. On the subject of health, I hope that you manage to escape the ill-effects of the COVID-19. Take comfort in the fact that the Singapore Government has to be one of the most vigilant and responsive governments in the world when it comes to handling a health crisis. They had plenty of practice with SARS. That said, be vigilant and stay well. Rest assured, also, that the Swiss Club is taking all measures possible to protect Members and staff from infection. At the time I am writing this, the Club remains COVID-19 free. During this issue’s ‘shelf life’, Easter will have come and gone. The much-anticipated Easter Brunch promises a wonderful time as always. The sumptuous spread never disappoints, and there are always activities for the kids. While you sip on Champagne, your little ones can paint an Easter egg. Sounds like a recipe for a happy sunny Sunday? It is. Book your table now! Wishing you a Healthy, Happy Easter! Yours,
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Inside this Issue SWISS CLUB 3 4 4 5 5 6 7 8 9
A Note from the Editor Club Management, Staff and Reservations Committee Welcomes and Farewells Opening Hours A Word from the Committee All Caught Up A Message from the General Manager Membership Has Many Privileges
Congratulations, Team ‘Rest of the World’!
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Membership Has Many Privileges
DINING
10 On the Menu March and April 12 On the Wine List March and April
Active Fitness: Power!
EVENTS
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14 A Rousing Start to the Year of the Rat 16 Music and Moonlight, Roses and Romance 20 Eventful March and April
SPORTS 22 24 25 26 26 27
A Rousing Start to the Year of the Rat
What a Time We Had! Winners and Grinners Congratulations, Team ‘Rest of the World’! Easter Camps for Little Champs German-Swiss Golf Club Competition Schedule Active Fitness: Power!
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Meet a Member: The Gerbers’ Singapore Chapter
INTERESTS
28 Francophonie 2020 in Singapore 29 Swiss School in Singapore Expands its French Stream 30 Meet a Member: The Gerbers’ Singapore Chapter 31 Meet a Staffer: Riza Really Can Cook! 32 Last Word 33 Move, Mingle and Mix It Up!
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Music and Moonlight, Roses and Romance
Relax magazine is edited and designed by SPEcial Pte Ltd. Content is curated by Swiss Club Marketing. Suzanne, Copy E: suzy@spe-cial.com
T: (65) 9820 9520
Edwin, Art
E: edwin@spe-cial.com T: (65) 8500 2975
Pam, Liaison
T: (65) 9871 0666
Trick, Art
E: trick@spe-cial.com
E: pam@spe-cial.com swissclub.org.sg
MCI (P) No. 044/02/2020
/swissclubsingapore
@swissclubsingapore
T: (65) 8511 5746 @SwissClubSing
CLUB MANAGEMENT, STAFF AND RESERVATIONS CLUB
FOOD, BEVERAGE & EVENTS
Aaron Lim, General Manager E: aaron.lim@swissclub.org.sg DID: 6591 9457
Adrian Vogt, F&B Manager E: adrian.vogt@swissclub.org.sg DID: 6591 9428
ADMIN & HR
Raymond Ho, Restaurant Manager E: raymond.ho@swissclub.org.sg DID: 6591 9434
Apple Chew, Administration & Human Resources Manager E: chinphing.chew@swissclub.org.sg DID: 6591 9422 FINANCE Lydia Zhai, Chief Accountant E: lydia.zhai@swissclub.org.sg DID: 6591 9450 MEMBERSHIP
MARKETING & COMMUNICATIONS
Serene Yee, Member Relations Manager E: serene.yee@swissclub.org.sg DID: 6591 9426
Riza Mazlan, Marketing & Communications Manager E: riza.mazlan@swissclub.org.sg DID: 6591 9436
FACILITIES & MAINTENANCE
SPORTS & RECREATION
Kumar Samy, Facilities Manager E: samy.kumar@swissclub.org.sg DID: 6591 9451
Jasmine Tan, Sports & Recreation Executive E: jasmine.tan@swissclub.org.sg DID: 6591 9438
THE GUESTHOUSE ROOM RESERVATIONS E: theguesthouse@swissclub.org.sg T: 6591 9420
COMMITTEE
DINING RESERVATIONS W: www.swissclub.org.sg/restaurants T: 6591 9420 F: 6591 9452
MEMBERS AND RESPONSIBILITIES Rolf Gerber President E: president@swissclub.org.sg or rolf.gerber@swissclub.org.sg
Adrian Jacklowsky Deputy President E: deputypres@swissclub.org.sg or adrian.jacklowsky@swissclub.org.sg
Thomas Vonrueti Treasurer E: treasurer@swissclub.org.sg or thomas.vonrueti@swissclub.org.sg
Michael Bell Secretary E: secretary@swissclub.org.sg or michael.bell@swissclub.org.sg
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Christine Chun, Event Coordinator E: christine.chun@swissclub.org.sg DID: 6591 9430
Caroline Steger F&B, Guesthouse E: caroline.steger@swissclub.org.sg Riccarda Zuellig F&B, Guesthouse E: riccarda.zuellig@swissclub.org.sg Pooja Agarwal Marketing/Members Relations E: pooja.agarwal@swissclub.org.sg Robbie Hills Marketing/Members Relations E: robbie.hills@swissclub.org.sg William Forwood Property & Masterplan
E: william.forwood@swissclub.org.sg
Adrian Luedi Sports E: adrian.luedi@swissclub.org.sg Gemma Colls Sports E: gemma.colls@swissclub.org.sg
Welcomes and Farewells The Swiss Club welcomes: Name
Type of Membership
Name
Type of Membership
Lucien & Camille Jeannin
Ordinary
Pascal & Anastassia Lemann
Term
Jachin & Jessica Cheng
Associate
Jonathan & Zoe McBride
Term
Christian & Katherine Johnsen
Associate Transferable
Peter & Kamontip Schoefnagl
Term
Girolamo Benedetti & Paola Bianchi-Benedetti Term
Clement & Marie-Diane Schwebig
Term
Cha Jae Young & Hwang Soon Young
Term
Christina Spichtig-Kirin & Christoph Spichtig
Term
Guillaume & Nathalie Duboys Des Termes
Term
Kristina Strunz & James Singleton
Term
Rajbir Talwar & Nalini Dewan-Talwar
Term
Orhan Taskin & Myra Eskes-Taskin
Term
Dominique Francois Equey &
Term
Katharina Anna Equey-Lepa Juergen & Annette Herzog
Term
Michael & Yolanda Tscherter
Term
Anugrah & Venita Lazarus
Term
Wong Benjamin Colin Kai
Term
The Swiss Club welcomes back: Fridolin Blumer & Alma Gallos-Blumer
Ordinary/Associate
Warren Bishop & Silva Rita-Bishop
Associate
The Swiss Club farewells: Name
Type of Membership
Name
Lorenzo Filippo Croce
Ordinary
Ingeborg Sibbinb-Veelenturf & Mattijs Sibbing Associate
Mikhail & Yulia Nikolaev
Ordinary
Nathalie De Panafieu
Associate Transferable
Rudolf Amerstorfer
Associate
Neil Flatman
Term
Ivo Bartolleti & Pia Passeri-Bartolleti
Associate
Lisa & Maxime Klatten
Term
Achim Eichenlaub & Gabriele Wissing-Eichenlaub
Carolyn & Brian Milligan
Associate
Term
Simon & Veronica Trott
Term
Type of Membership
OPENING HOURS CLUB PREMISES
THE GUESTHOUSE/RECEPTION
Daily: 07:00 – Midnight
T: 6591 9420 Daily: 10:00 – 20:00
DINING OUTLETS TANDOORI CORNER (At Pavilion) Mon – Fri 11.30 – 15:00 (Last order 14:30) Mon – Fri 18:00 – 21:45 (Last order 21:30) Sat & Sun 11:30 – 21:45 (Last order 21:30)
BUKIT KIOSK Mon – Sun 08:00 – 14:00 (Breakfast daily 08:00 – 11:00) JUNGLE COVE AND PAVILION Mon – Thu 11:00 – 22:00 (Last order 21:45) Fri – Sun 11:00 – 23:00 (Last food order 21:45, last beverage order 22:30)
For restaurant reservations, please call 6591 9420, between 10:00 – 20:00. After office hours, please call 6591 9431.
SPORTS FACILITIES Daily Tennis/Padel Court Football Field Gym Multicourt Leisure Pool
07:00 – 23:00 07:00 – 22:30* 07:00 – 22:30 07:00 – 23:00* 07:00 – 22:00
Mon – Fri Lap Pool Sports Hall
06:00 – 22:00 18:00 – 22:00
*Can be booked for exclusive usage
Weekends, Public and GESS School Holidays Lap Pool 07:00 – 22:00 Sports Hall 07:00 – 22:00** Outlet opening hours are subject to changes. **Fees apply for usage of Sports Hall. Prior booking is required.
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A Word from the
Committee
“
Currently, we are on schedule for completion of the entire project in late summer. As you may have seen, we have some new roof tiles on the main building already and the interiors of the building have been completely gutted ahead of the installation of new equipment and structures.
Dear Members, As you are all no doubt well aware, the Swiss Club redevelopment is well under way. I think it is fair to say that the swimming pool and the Jungle Cove improvements have been successful. In fact, we have had significant amounts of positive feedback on both of these projects. An overseas Member who was staying in the Guesthouse said to me, “You have finally done what I was hoping for 20 years ago!” Business volumes at all of our food and beverage outlets are currently ahead of our somewhat pessimistic projections. This is likely due to a number of factors including the significant price discounts we have offered, virus fears which seem to have driven some activity away from central areas to clubs and more peripheral areas, and the significant effort made by all of the Swiss Club staff during this difficult period. All the food and beverage staff have been extremely positive and hardworking throughout the renovation period, and they are certainly getting fit with all of the additional walking that has been required! Currently, we are on schedule for completion of the entire project in late summer. As you may have seen, we have some new roof tiles on the main
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building already and the interiors of the building have been completely gutted ahead of the installation of new equipment and structures. If the final product is up to the standard we have at the pool and Jungle Cove already, I think we will all be very pleased with the result. Finally, the Committee recently spent a long Saturday afternoon discussing plans for the Club after the renovation. A wide range of topics was discussed but the overall focus of our discussions was on making the benefits of being a Member of the Swiss Club more obvious and transparent. If you have any thoughts on this topic, feel free to speak to any of the Committee Members or Club management. Regards,
M. Bell Michael Bell Secretary
UP
ALL CAUGHT Bukit Kiosk: New Opening Hours
Please note the new opening hours for the Bukit Kiosk: Monday to Sunday: 8am to 2pm daily Note: Breakfast is served from 8am to 11am
Catch up on the status of our ongoing renovations and other Club matters here.
Asbestos:
Goodbye and Good Riddance The asbestos found on our premises has been successfully removed. Our ongoing renovations are on schedule.
COVID-19: Measures Taken
and Recommended Precautions
W
e share the concern of the world at the outbreak of the COVID-19 that is thought to have originated in Wuhan, China. Rest assured that we have taken the following measures to safeguard the health of our Members, staff and vendors. • Regular health checks on staff and vendors • Hand sanitisers and surgical masks are available at The Guesthouse reception
• Staff who have recently visited China or hosted visiting relatives from China will be placed on leave for 14 days We urge Members to monitor their health closely for 2 weeks upon returning to Singapore from overseas travel and seek medical attention promptly if you feel unwell. If you have a fever or respiratory symptoms (e.g. cough, runny nose),
Lights ff please wear a mask and inform the clinic ahead of your visit. Members are also advised to refrain from visiting the Club should you have travelled to China within the past 14 days, as a precautionary measure and for the safety of all Swiss Club Members. Be vigilant and stay well.
L O O P TY R PA
In celebration of Earth Hour on Saturday 28 March, the Swiss Club will be turning off all non-essential lighting for one hour from 8.30pm to 9.30pm. Thank you for your support.
IT'S TIME FOR SOME SPLASHING GOOD FUN!
Look out for our obstacle float, food, drinks, and more!
ADMISSION IS FREE!
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A Message from the
General Manager
“
If break dancing is more your cup of tea (aka your glass of beer), please join us with your biggest hairdo and fluffiest shoulder pads, complete with blue mascara and yellow eye shadow, at our first-ever 80s Retro Party on 25 April.
Dear Members Hope all our Members are keeping healthy and well in light of the current COVID-19 epidemic. Rest assured that the Swiss Club management have taken necessary measures to ensure the safety of all Members, including daily temperature checks on our staff and vendors, and providing hand sanitisers and surgical masks for anyone who may be feeling unwell. I also seek your assistance in helping to keep the Club safe. Kindly refrain from visiting the Club if you have travelled to China within the past 28 days, or if you are feeling unwell. I am confident that we will ride out this storm and emerge stronger. As we step up our efforts to keep the Club safe, we are also stepping up our efforts to keep the Club FUN. Look out for a myriad of new and improved events over the coming months. The ever-entertaining Quiz Night is back on 28 February, but this time in a league format. We will be crowning our champions in November and grant them bragging rights for all of 2021! If break dancing is more your cup of tea (aka your glass of beer), please join us with your biggest hairdo and fluffiest shoulder pads, complete with blue mascara and yellow eye shadow, at our first-ever 80s Retro Party on 25 April.
As we approach the midway point of the Club’s Masterplan renovations, I would like to once again thank all Members for your patience and support. I do hope you are enjoying the leisure pool and Jungle Cove. In the coming weeks, we will be sending out another round of the Members’ Pulse survey. Please use this opportunity to provide your views and ideas on the Club’s facilities, services and offerings once the renovations are completed. More information will be provided via our weekly Newsletter and the Swiss Club app. If you have not already done so, do sign up for the Swiss Club app to receive the latest updates and promotions. Last but not least, the Party of the Year is back for its 21st instalment. Mark your calendars for Swiss Club’s Oktoberfest happening from 30 September to 4 October 2020. Here’s hoping that you find the Easter Bunny’s secret stash… Happy Easter!
A. Lim
Aaron Lim General Manager
“Swiss Club, The Home for all Nationalities”
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Membership Has Many Privileges
S W I S S
C L U B
As a Swiss Club Member, you are entitled to enjoy a wide range of attractive privileges and discounts on purchases and services from our selected partners. Here’s a sampler.
DINING
LIFESTYLE
Though there’s no better place to dine than at the Swiss Club, we understand that you are not always in the area, or might fancy a change of scenery from time to time. Hence we’ve teamed up with a handful of Singapore’s finest and coolest eateries and watering-holes and lined up some extremely appetising offers. For example…
Singapore offers an enviable tropical lifestyle all year round. Being one of the best-connected cities on the planet, it’s also the perfect base from which to travel and explore the rest of the world. And here’s a little added incentive...
10% OFF
20% OFF
at Paulaner Brauhaus Singapore
10% OFF
at Eagle Wings Loft
online bookings, for a limited time only, for Members who are holders of DBS, POSB and/ or HSBC cards (debit or credit) and American Express credit cards, issued in Singapore, from Fiji Airways
SHOPPING $7 nett San Miguel Pale/Light, Hahn Super Dry 15% OFF F&B and additional 5% OFF on your birthday week at The Exchange, BQ Bar, Molly Malone’s, Café Melba (Mediapolis and Goodman Arts Centre), and Bull and Bear
SERVICES At the Swiss Club, we go to great lengths to help make your life simple. To that end, we are delighted to offer you the convenience of exclusive services like…
Drop-off of international shipments (parcels) at The Guesthouse, with same-day pickup by DHL
Rent a car at special rates, and have it delivered to the Swiss Club for your convenience, from PRIME GROUP
$25 OFF your first visit at The Visiting Vet
Our Members are foodies. Fact. When you’re not dining at the Swiss Cub, you can whip up fantastic meals at home with gourmet groceries and serve them on a superb solid wooden dining table…
10% OFF butchery, 10% OFF total food bill 5% OFF other purchases
at Ryan’s Grocery (Binjai Park and Great World City outlets)
10% OFF regular prices on live edge solid wood slab tables from Singapore’s largest live edge solid wood slab specialist Wood Capitol
For more information and full terms and conditions, please visit www.swissclub.org.sg/membership-perks.
On the Menu
A big ‘thank you’ to everyone who has shared their valued feedback on our Jungle Cove Popup. We hear that Members are loving the weekends’ novel themed menus. Check out our culinary calendar and make a date (or three) to take your taste buds on a trip around the world.
March SWISS, SWISS, SWISS
Eats, Beats and Beers!
Saturday 14 March, 6pm to 9pm and Sunday 15 March, 12pm to 8pm Cure your homesickness with a dose of Swiss tapas, Swiss hit music and celebrated Swiss beers. Needless to say, non-Swiss are very, very welcome, too!
ASIAN FUSION
Seafood Barbecue
Saturday 28 March, 6pm to 9pm and Sunday 29 March, 12pm to 8pm Savour the delicious aromas and textures of char-grilled seafood, spiced up with punchy Asian spices and marinades.
April LOVELY LADIES’ WEEKEND
Sexy Saturday and Sunny Sunday
Saturday 4 April, 6pm to 9pm and Sunday 5 April, 12pm to 8pm Glam up and drink up on Sexy Saturday – featuring chill house beats and Aperol Spritz. Pamper your bikini bod on Sunny Sunday – featuring mocktails and healthy tapas. P.S. Guys can come, too.
GOD BLESS AMERICA
Street Food Festival
Saturday 18 April, 6pm to 9pm and Sunday 19 April, 12pm to 8pm Chow down on hearty dogs, juicy burgers, smoky ribs, signature wings and other good ol’ American classics.
DATE
White Asparagus Festival 1 to 31 May 2020
Look forward to a special month-long menu in celebration of the exquisitely subtle seasonal treat of white asparagus. Choose from classic and innovative dishes, expertly prepared and superbly presented.
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All prices are subject to a 10% surcharge and prevailing government taxes. Payment via Swiss Club Membership card will enjoy a discount of 10%. Pictures are for illustration purposes only. Terms and conditions apply.
u r n c B h r e nza a t g a v a Eas Eg g s- t r
S W I S S
C L U B
Sunday 12 April 2020, 11am to 3pm • Edelweiss & Enzian (Pavilion) Easter egg painting for the kids!
Celebrate Easter in grand style at the Swiss Club. Our sumptuous brunch menu includes: • Swiss cross buns and assorted pastries • Muesli and yoghurt • Illuminated seafood bar • Artisan cheese board • Swiss charcuterie delicacies • Healthy salad bar • Eggs to order • Carvery, European and Asian mains
$65++ per Adult $30++ per Child (aged 5 to 12 years)
Members Enjoy
10% Off
Top up $50++ for free-flow House Wine, Tiger beer or Champagne!
To find out more or make a reservation, call 6591 9420 or email events@swissclub.org.sg by 6 April 2020. All prices are subject to a 10% surcharge and prevailing government taxes.
Now Available on tap
Leopold Tonic
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On the Wine List March Vina Ijalba Young Genoli-Viura
Vina Ijalba Tempranillo
$65 per bottle $14 per 150ml glass
$65 per bottle $14 per 150ml glass
This delightful dry white wine has a vibrant yellow colour, with an intense aroma of green apples, citrics and white flowers. With its smooth yet vivid freshness in the mouth, this is a wine that is ideal to drink young.
Violet colour, with a fresh vibrant aroma of red fruit, typical of Tempranillo. On the palate it is full-bodied, fresh and full of flavour, with a concentration of red berries. Exceptional in its first year. It benefits from the complexity of aging in the bottle in its second year.
OME, TA K E H
UR D S AV O S AV E A N
!
Vina Ijalba Young Genoli-Viura
Vina Ijalba Tempranillo
Mixed Case
Take home
Take home
Take home
6 bottles @ $270 $45 per bottle
6 bottles @ $288 $48 per bottle
3 bottles of white & 3 bottles of red @ $279
April Pinot Grigio Delle Venezie
Tedeschi Valpolicella Superior
$65 per bottle $14 per 150ml glass
$65 per bottle $14 per 150ml glass
A delicate wine made from selected Pinot Grigio grapes from the Venezia area. In pre-Roman time, this area was inhabited by the Arusnati, the same people that inhabited the Valpolicella. It has an aging capacity of 2 to 3 years.
Produced from grapes from the hills of Valpolicella region, this wine is aged in Slavonia oak barrels for 1 year and for a further 6 months in the bottle. It has a good body with a well-balanced and harmonious structure. The aftertaste confirms the fresh bouquet with clear notes of cherry and currants.
OME, TA K E H
UR D S AV O N A E V A S
!
Pinot Grigio Delle Venezie
Tedeschi Valpolicella Superior
Mixed Case
Take home
Take home
Take home
6 bottles @ $270 $45 per bottle
6 bottles @ $288 $48 per bottle
3 bottles of rosĂŠ & 3 bottles of red @ $279
All prices are subject to a 10% surcharge and prevailing government taxes. Payment via Swiss Club Membership card will enjoy a discount of 10%. Pictures are for illustration purposes only. Terms and conditions apply.
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Take the Whole Bunch to
Mother’s Day
Sunday 10 May 2020, 11am to 3pm Edelweiss & Enzian (Pavilion) Gather and give thanks to that most special of ladies, your mother, at the Swiss Club. Our delightful Mother’s Day brunch menu includes: • Assorted pastries • Muesli and yoghurt • Fresh oysters • Assorted sushi and maki • Artisan cheese and charcuterie boards • Live stations featuring tuna ceviche and asparagus-themed dishes • Poached whole Norwegian salmon • Milk-fed veal with morel sauce • Indian selection • Exquisite dessert buffet
$65++ p ild (aged 5 to 12 years) er Adult • $30++ per Ch er or Champagn Top up $50+
ine, Tiger be + for free-f low House W
To find out more or make a reservation, call 6591 9420 or email events@swissclub.org.sg by 4 May 2020. All prices are subject to a 10% surcharge and prevailing government taxes.
! t u o l l i r G Dad’s Day
Sunday 21 June, 11am to 3pm Jungle Cove
Treat Dad and the whole family to a hearty feast of splendid steaks, chops, sausages and more, grilled at live BBQ stations and accompanied by a fresh salad bar, crusty bread and delicious desserts.
$39++ per Adult $19++ per Child (aged 5 to 12 years)
MEMBERS ENJOY 10% OFF
Look out for Father’s Day Beer Specials!
To find out more or make a reservation, call 6591 9420 or email events@swissclub.org.sg by 15 June 2020. All prices are subject to a 10% surcharge and prevailing government taxes.
e!
A
s per annual tradition, we greeted the lunar new year with a rowdy, vibrant lion dance on 2 February 2020. The Wen Yang lion dance troupe drummed, clashed, pranced and danced around the premises, commencing at 10.40am from The Guesthouse. A healthy turnout of over 60 children and adults beheld the spectacular performance. BLESSINGS BESTOWED A dynamic drumming performance by three members of the troupe cued the entrance of two beautiful, embellished ‘lions’, accompanied by the venerable God of Fortune. The golden lions delighted young and old with their playful antics. They reared up on their hind legs, shook their majestic heads and without a doubt frightened off any evil spirits that had dared to linger. They may have also inadvertently frightened a small child or two, but no tears were shed.
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LUCKY NUMBERS REVEALED A highlight of every lion dance is the revelation of the lucky numbers, fashioned out of orange peel by a clever lion. This year’s numbers were: 3126 The lions then moved on to ‘bless’ the office on level 2, after which they proceeded to Bukit Kiosk, the carpark, swimming pool, Jungle cove, Pavilion and the kitchen. Thanks to all those who attended this fun event. Here’s wishing one and all an abundance of good fortune and good health in the Year of the Rat.
E V E N T S
Music and Moonlight, Roses and Romance
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ove was in the air on the evening of Valentine’s Day, Friday 14 February, when the Swiss Club held its annual poolside dinner.
E V E N T S
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E V E N T S
LOVE SONGS AND LOVELY FOOD A 2-piece live band, comprising Jia Ling on vocals and Simon on backup vocals and keyboard, sent sweet notes wafting through the air. Their fresh versions of love songs old and new set the tone for the evening, which was graced by a total of 12 couples and two groups of six. An amuse bouche of Poached Oyster or Beef Tataki was served soon after the diners’ arrival, along with a long-stemmed red rose for every lady. The delicious starter of Torched Carabinaros was well-received, as were the mains of Pork Presa and Ocean Trout. Wine, spirits and sparkling conversation flowed. And for the finale, Passionfruit Créme Brûlée struck just the right note – not too sweet, not too heavy and totally delicious. All in all, it was another perfect evening for lovers and lovers of good food.
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l u f t n e Ev
NEW Time
S P O R T S
s, Ven and Pac ues kage Pricing !
APRIL MARCH AND
Wonderful Workshops
We are delighted to host a series of fun-filled, hands-on workshops for kids on the second and fourth Saturday of every month. Every workshop, kids get to make something super-cool with seasoned child-friendly instructors. Watch their confidence grow, their creativity blossom and their social skills soar!
Model-Making March Saturday 14 March – Pie for Pi Day! Look forward to sticky hands and groovy pattern-making in this plasticine workshop. RSVP by 11 March. Saturday 28 March – Make a Whimsical Diorama Imagine and create your own garden of creatures, earthly or alien, in this second plasticine modelling workshop. RSVP by 25 March.
Papercraft April Saturday 11 April – Make an Easter Egg Basket This Easter Saturday, make a colourful basket with strips of paper and nimble fingers. RSVP by 8 April.
Time: Venue: Fee:
4pm to 5.30pm Seating area beside the playground or Boardroom 1 (Depending on workshop requirements) Per workshop: $35.30 per Member $41.20 per Guest
Package price for 4 workshops: $120 per Member $140 per Guest
Register now at swissclub.org.sg/events NOTE: Workshops are for children aged 5 and above, and are limited to a minimum of 6 participants and a maximum of 15. Children between the ages of 5 and 10 must be accompanied by an adult. All materials are provided.
Saturday 25 April – Make Your Own Royal Headgear Make yourself a magnificent, over-the-top crown and declare yourself the ruler of a mighty kingdom (in the empire of your imagination). RSVP by 22 April.
Quiz Night Championships Form a team and pit your wits against our quiz brainiacs and maniacs. Dates: Time: Venue: Fee:
Every last Friday of every month, till November 7pm onwards Function room $30 per team per night, inclusive of a Welcome Drink
Register your team at swissclub.org.sg/quiz-league NOTE: Each team must comprise 4 to 6 members. While the team name must remain, the team members can be changed.
Family Movie Nights by the Pool
l e e R A e m i T d o o G
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Points system (per match): Winner – 4 points Runner up – 2 points Attendance – 1 point (minimum 2 attending team members) Absent team – 0 points
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March • Lego (Saturday 14 March, 7.15pm) • Lego 2 (Saturday 28 March, 7.15pm) April • The Dog Who Saved Easter (Saturday 11 April, 7.15pm) • Hop (Saturday 25 April, 7.15pm)
ks Food and drinor sale ble f will be availa
NEW LEAGUE FORMAT
Payments via Swiss Club Membership Card will enjoy a discount of 10%. All fees are inclusive of GST and service charge. Terms and conditions apply. To find out more, call 6591 9420 or email events@swissclub.org.sg
PHO TOG RAP HY
S P O R T S
Talk & Walkabout Date: 7 March & 4 April 2020 Time: 9.15am - 12.15pm Venue: Swiss Club, Boardroom 1 & surroundings Speakers: David Teo & Munster Cheong (7 Mar) / Michael Lee & Ray Tan (4 Apr) Bring: Camera, phone Fee: $6/pax (incl. GST & service charge). Pay by membership card - 10% discount
With the advent of mobile devices, photography has become more popular than ever. In a world where everyone is a photographer, the line between an image maker and a casual snapper can sometimes be blurred. Join us for two exclusive talks and walkabouts by photographers of UNTITLED BY UNKNOWN as they share about their photography process, and how they took their most powerful photographs. Follow us on a photowalk around the Swiss Club where you will be guided to capture some amazing shots yourself.
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S P O R T S
What a Time We Had!
T
he Chinese New Year tennis and swimming camps at the Swiss Club were a huge success. The pictures speak!
A SMASH HIT WITH THE KIDS Once again, the tennis camp over the holidays was a fun-filled learning experience for the 15 kids who joined us. All of them visibly improved their skills. There were loads of smiles and laughs on courts, as well. The camp really rocked with Coaches Alan, JB and Asher – kings of the kids! IN THE SWIM During the Chinese New Year holidays, aquaDucks organised two swim camps for the young Members of the Swiss Club – a ‘Learn to Swim’ camp for students between 5 and 8 years old, and a ‘Stroke & Development’ camp for older children. The main focus of the second camp was to improve the students’ form and have some active fun. Sessions started
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at 9am with swim stroke correction and recreational activities, followed by healthy snacks of fruit. After the second session, the children could enjoy free play under the vigilant supervision of the coaches. A YEAR-ROUND CALENDAR OF CAMPS Sports camps take place year-round and are a great way for your children to socialise, stay active, master a sport and have fun. We hope to see your kids at a Swiss Club sports camp soon. See page 26 for a list of Easter camps!
S P O R T S
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S P O R T S
Winners and Grinners W e had a great start to 2020, with fair and windy weather – perfect for tennis! LET’S HEAR IT FOR THE LADIES As you read these lines, our two ladies’ WITS teams are giving their best as they proudly fly the Swiss Club flag throughout Singapore. Some are even playing in a second team in LTS. Speaking for all 40XV coaches, we are really proud of your improvements and hope that your efforts will be rewarded with great results. Good luck, ladies! OUR FIRST APERO/TENNIS SOCIAL In January we had our first Apero/Tennis Social, with twenty players joining the party. Without naming names, some enjoyed playing some good tennis, while others evidently enjoyed the Apero more. Most importantly, everyone had great fun. GOOD JOB, JUNIOR PLAYERS! In February we held the first Junior tournament of the year. The level of play was excellent, and full credit must be given to the children who have been very committed to their training and very focused in match situations. Keep up the good work – and don’t forget, training makes perfect! After two days of intense and epic matches, here are the results: 8 & Under Winner
Iskandar Moollan
Runner-up
Oliver Rathbone
10 & Under Winner
Francesco Pollina
Runner-up
Paul Anton Kuchler
12 & Under Winner
Oscar Schwebig
Runner-up
Nicolas Sernrot
Open Winner
Paul Klingenberg
Runner-up
Victor Bruddy
Congratulations to all participants!
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Congratulations, Team ‘Rest of the World’!
T
he 2020 Davis Cup was another great success, proving once again that tennis and indeed all sports for that matter have the ability to bring people together from all over the world.
BRAVOS AND BOUQUETS A big ‘bravo’ to Thierry de Panafieu for expertly organising the Davis Cup. Once again, it was a tremendous success. And finally, on behalf of the 40XV team, I would like to applaud the Swiss Club staff for their amazing work in maintaining a positive and fun-filled atmosphere at the Club despite the renovations.
WAVING FLAGS AND MAKING FRIENDS The ‘Rest of the World’, comprising tennis-playing Members of mixed nationalities not covered by the country-specific teams, came in first. Switzerland was a strong runner-up, followed by France and Germany. Well done to all! More importantly, this was a fantastic opportunity for everyone to get together and have a great time at the Swiss Club.
SAVE THE DATES Swiss Club Single Adults’ Championship
15 and 16 May
2nd Junior Tournament 5 & 6 June (& 7 June, if required) Please make sure you are fully available on these dates before registering. Easter Tennis Camps
Monday 30 March to Friday 3 April, and Monday 6 April to Friday 10 April, 10am to 12pm
Look out for more details of upcoming tennis events in your weekly Swiss Club e-newsletter. Simply click and register. Article courtesy of Pierre de Capdeville, 40XV Tennis Director, Swiss Club INTERESTED IN PLAYING TENNIS? Please contact Pierre Capdeville, 40XV Tennis Director at: T: 9236 3594 E: swissclub@forty-fifteen.com
Article and photos courtesy of Thierry de Panefieu, Racket Committee Head
Increase In Tennis Fees For the past five years, there has been no increase in fees for private tennis lessons. However, with the consent of the Committee and the Swiss Club, private tennis coaching fees will increase slightly, effective from 1 March 2020 onwards. Please note the adjusted fees: $105 per hour for 1 pax $130 per hour for 3 pax $120 per hour for 2 pax $140 per hour for 4 pax We seek your kind understanding on this matter, as we strive to provide and maintain the utmost professionalism in coaching and promoting tennis at the Swiss Club.
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S P O R T S
Easter Camps for
Little Champs
Lift your game and have tons of fun while you make new friends at our Easter sports camps. Take your pick…
aquaDucks Swimming Easter Camp
CUFA Football Easter Camp 30 March to 3 April 2020 (Indoor Sports Hall) 6 to 9 April 2020 (Soccer Field) 13 to 17 April 2020 (Soccer Field)
2 to 3 April 2020 6, 7 & 9 April 2020
9am to 12pm
9am to 12.15pm
Please contact Olliver Marx at E: info@cufa.com.sg T: 9821 3869
Please contact aquaDucks at E: swiss@aquaducks.com.sg
VivoKids Mulit-Sports/ Activity Easter Adventure Camp
40XV Tennis Easter Camp 30 March to 3 April 2020 6 to 10 April 2020
6 to 9 April 2020
10am to 12pm
9am to 1pm
Please contact 40XV Pierre at E: pierre@forty-fifteen.com T: 9236 3594
NOTE: Suitable for children aged 4 to 10 years old Please contact Vivian at VivoKids at E: enquiry@vivokinetics.com T: 9060 6227
German-Swiss Golf Club
COMPETITION SCHEDULE Just be the ball, be the ball, be the ball. You’re not being the ball, Danny. – Ty Webb, played by Chevy Chase, from the hit 1979 movie ‘Caddyshack’
Date
Saturday, 21 March 2020
Tee-off commences
After Ferry Arrival
Venue
Ria Bintan Golf
Format
Dieter Gumpert Trophy Chapman Foursome Strokeplay
Registration by
Sunday, 15 March 2020
Players who do not wish to play in the competitions are welcome to join as well.
INTERESTED IN PLAYING GOLF? The German-Swiss Golf Club is open to all Members of the Swiss Club. If you would like to join our golfing group, take part in or register for one of the competitions, or find out more, please contact Adrian Luedi, Golf Convenor at: T: 9081 8506 E: germanswissgolfclub@gmail.com
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POWER! Article courtesy of Timothy Felix, Active Fitness Director
M
any people neglect to include power movements in their daily training routine. Plyometrics, also known as jump training or plyos, are exercises in which muscles exert maximum force in short intervals of time, with the goal of increasing power. You can use them to create explosive strength!
TAKE YOUR FITNESS TO THE NEXT LEVEL Including plyometrics into your training routine will allow you to break through training plateaus and take you to the next level of your fitness journey.
BOX JUMPS
Try incorporating these exercises into your training and feel the power build.
BURPEE KNEE TUCKS
ALTERNATING JUMPING LUNGES
STEP 2
STEP 1
SKATER HOPS
STEP 1
STEP 1
STEP 2 STEP 2
STEP 1
STEP 2
STEP 3
EXPLOSIVE PUSH UPS
STEP 3
STEP 3
STEP 1
STEP 2
INTERESTED IN JOINING A GROUP CLASS OR ENGAGING A PERSONAL TRAINER AT THE SWISS CLUB? To join a group class, engage a personal trainer or share your suggestion for a group class we don’t currently offer, please contact Jason at: T: 9026 3452
E: getactive@activefitness.com.sg
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Francophonie 2020 in Singapore CONTEMPORARY CIRCUS SHOW ‘GASP’ BY CIE CIRCONCENTRIQUE Date and Time: Saturday 28 March 2020, 5.30pm to 6.30pm Venue: Alliance Française de Singapour, le théâtre
Admission is free. Suitable for audiences aged 5 years and above.
C
elebrate French-speaking cultures and communities and enjoy the vibrant Swiss programme at the Francophonie Festival 2020, from 18 March to 4 April 2020. 50TH ANNIVERSARY OF THE FRANCOPHONIE Fifty years ago, in March 1970, the first International Organisation of the Francophonie (OIF) was founded to promote the French language, cultural diversity, peace and sustainable development. Since then, francophone communities across the globe have been celebrating cultural diversity and the French language every year. With nearly two million French native speakers, Switzerland has been a full member of the OIF since 1996. In Switzerland, French is one of four national languages. It is the first language of around a quarter of the Swiss population, living mainly in the western part of the country. In the other cantons, students start learning French as a second language in primary school. Hence, French is an important part of the Swiss identity. We are delighted to present a series of events in celebration of the 50th anniversary of the Francophonie, co-organised by, amongst others, Alliance Française and the Embassy of Switzerland.
Through the ingenious use of lamps and projectors, the Swiss circus troupe Cie Circoncentrique create an intimate and mysterious universe full of mesmerising rotations in ‘Gasp’. This poetic and acrobatic whirlwind will make you, well, gasp! Artists Alessandro Maida and Maxime Pythoud, Cie Circoncentrique
GROUP EXHIBITION: IN FULL BLOOM Opening Date and Time: 5 March 2020, 7pm Exhibition Dates and Times: 5 to 29 March 2020 – Monday to Saturday, 11am to 7pm; Sunday, 12pm to 6pm Venue: Cuturi Gallery, 9 Scotts Road, Pacific Plaza 02-16 Honouring the flower in the history of art, this exhibition features a total of 12 artworks, by 12 contemporary artists from across the globe. Each eloquently interprets the flower in its own language. Swiss artist Till Rabus will be exhibiting his piece ‘Fleurs en Plastique’.
FILM PREMIERE IN SINGAPORE: THOSE WHO WORK/CEUX QUI TRAVAILLENT Date and Time: Friday 27 March 2020, 8pm (101 minutes duration) Language: French with English subtitles Tickets: $13 for Alliance Française members, $15 for non-members Save the date for the award-winning 2018 drama ‘Ceux qui travaillent’, directed by Swiss filmmaker Antoine Russbach. Starring well-known Belgian actor Olivier Gourmet, it scored big on last year’s Swiss Film Awards (Swiss version of the Oscars), winning prizes for best film, screenplay, cinematography and supporting actor. Synopsis: Following an act of gross misconduct, Frank’s position at a maritime freight company where he had been employed for 20 years, is immediately terminated. For Frank, who has dedicated his entire life to moving up the ladder of success, admitting the reason for his dismissal to his wife and family is impossible. From working with a career coach to phases of solitary wandering, he begins a period of selfreflection that will push him to reconsider all his values.
Till Rabus, 110x80cm 2020, Fleurs en Plastique.
FRANCOPHONIE DAY IN SINGAPORE – EMBASSY OF SWITZERLAND BOOTH
As part of the Francophonie 2020 in Singapore programme, the Embassy of Switzerland had initially planned a Swiss country booth with Raclette tasting (generously sponsored by Huber’s Butchery), information on the new French stream at the Swiss School and travel inspiration from Switzerland Tourism. Due to the current situation with the COVID-19 outbreak, the organising committee has decided to cancel this activity. Nonetheless, the Swiss Embassy cordially thanks Huber’s Butchery, the Swiss School and Switzerland Tourism for their generous support of the embassy. Article courtesy of the Embassy of Switzerland in Singapore
Co-organised by
Actor Olivier Gourmet in ‘Ceux qui travaillent’
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NEWS FROM S P O R TTHE S
Swiss School in Singapore Expands its French Stream
F
ollowing the successful introduction of a French Steam in 2019 with a Primary 1/2 class, the Swiss School is delighted to be adding two more classes to its French section for the next school year. PROGRESSIVE EXPANSION PLANS In particular, the Swiss School will add a Primary 3/4 class and a mixed-age Kindergarten 1 & 2 class (for children aged 4 and 5) to its French Stream. This move broadens the school’s reach and commitment to providing a high-quality Swiss education to the Swiss and European families in Singapore. It will continue to strengthen its existing offering in the German section as it enhances and expands its French section. The school is in the process of recruiting teachers for its new French Stream classes. More information about the new French-speaking team will be shared later. The full integration of the French section into the will be completed in the School Year 2021/22, with the final addition of a Primary 5/6 class. A LEARNING OASIS IN ANY LANGUAGE The Swiss School is a small, intimate school located on beautiful grounds adjoining the Swiss Club’s premises, with ample space for play and sports. It upholds the highest academic standards, with a view to preparing children for successful lives in a multicultural modern world.
Article courtesy of Charlene Chen, Marketing & Communications Representative, SSiS, and photo courtesy of Camilla Businger
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M E E T A M E M B E R
The Gerbers’
Singapore Chapter
P
rior to coming to Singapore in 2012 with their now 14-year-old son Jakob, German couple Michael and Melita Gerber had been living in Switzerland for 20 years. They joined the Swiss Club two years after their arrival. EMBRACING OPPORTUNITIES Michael first came to Singapore as the Managing Partner and CEO of a globally active management consultancy firm. After selling his shares in the consulting company in 2016, he launched 360F, a product company in the wealth and insurance advisory space of which he is CEO today. All the family enjoy staying in Singapore, and they especially appreciate the weather. “You can jog in shorts here every day of the year!” remarked Michael. “And business-wise, Singapore offers good connectivity to all of Asia.” Though they miss aspects of Switzerland, such as the mountains, the four seasons, the skiing and the hiking, they return three times a year as a family, and Michael frequently travels there on business. “We have the best of both worlds. Every side of the world has its beauty,” said Michael philosophically.
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FROM AQUADUCKS AT THE SWISS CLUB TO… MAYBE THE OLYMPICS! Jakob is well-known to the Club’s swimming enthusiasts. After trying out several sports at the Swiss Club, he found his forte in the pool when he started lessons with aquaDucks. Today, he is the resident swimming star of his school, and competes at a level that can be considered on a par with national or semi-professional standards. “The aquaDucks coaches gave him a lot of motivation, and ignited ‘his fire’ for swimming,” said Melita. “They are great with kids, and always make the lessons fun!” After graduating from the Swiss School, Jakob started his secondary studies at United World College, Dover campus, where there is an Olympic-sized pool. He attends swimming training for two hours every weekday, before or after school, and at 6.15am on Saturday mornings. (That’s what you call dedication!) Jakob shared that his best event is the 50m backstroke, for which his fastest timing is 29.82 seconds. Besides swimming, Jakob loves hiking with his family and checking out the latest tech toys in the shops. LOVING CLUB LIFE Melita comes to the Club for some ‘me time’ almost every weekday morning. She works out at the gym and joins many of the classes, including Pilates. “I love the tranquil setting of the Club. You are so close to Nature that you don’t
“
I love the tranquil setting of the Club. You are so close to Nature that you don’t feel like you’re in an actual city. I really enjoy hearing the birds chirping as I sip on my coffee! Melita Gerber feel like you’re in an actual city. I really enjoy hearing the birds chirping as I sip on my coffee!” shared Melita. Besides the swimming pools, which both father and son use, Michael plays tennis on the Club’s courts. They happily recall celebrating many birthdays at the Swiss Club, and regularly attend Singapore National Day celebrations and the epic Oktoberfest. FOOD FOR THOUGHT When we asked for dining recommendations, Melita and Jakob both promptly cited the butter chicken from the Tandoori Corner, while Michael recommended the chicken wings and Ceasar salad. Jakob shared that he also enjoys the Club Burger and the local dishes, and the steaks at Arbenz got a unanimous thumbs-up. As for us, we enjoyed our chat with the Gerbers. Thanks for sharing, Melita, Michael and Jakob!
I N T E R E S T M E E T A S T A F F E R
Y
our Marketing and Communications Manager, Riza, is a devoted dad, an all-round sportsman, a passionate fisherman and, to top it all off, a great cook.
Riza Really Can Cook! MASTER CHEF, MISTER DAD At 33 years old, Riza is already a father of three – 10-year-old Suri, 7-year-old Kenny, and 2-year-old Sarah Sofea. A half-Chinese, half-Malay Singaporean, he is married to Kristy Nguyen, a member of our F&B team who rides a hard-to-miss yellow Vespa. And Riza, we learned, loves to cook. “I’ve been told that my beef pho is one of the better ones out there. I once cooked beef pho for my Vietnamese in-laws in Hanoi,” said Riza with pride. “They were skeptical at first, but ended up going for seconds and thirds. Even the head chef of the family, my mom-in-law, secretly went for seconds!” High praise indeed. On Saturday mornings, when he’s not required at the Club, you’ll find Riza holding a fishing rod. He also plays and excels at just about every sport you can think of, from softball, badminton and tennis, to golf and soccer. LIFE BEFORE THE SWISS CLUB Prior to joining the Swiss Club, Riza has held an impressive range of events- and marketing-related roles in hospitality and healthcare. At the Swiss Club, he is
responsible for all marketing collateral and communications, the promotion of Club events, and the creation of new partnerships with vendors and external companies. (Phew, that’s quite a job scope.) LOVING HIS JOB Having joined the Club just two weeks before the annual craziness that is Oktoberfest, Riza is very grateful to his colleagues and Club Members for helping bring him up to speed. He loves being surrounded by greenery, and the fact he always get a free ride home on Kristy’s Vespa! A MESSAGE TO MEMBERS “I would like to say thank you to all the Members for their understanding while the Club is undergoing renovations,” said Riza. “Look out for more events and activities, in and out of the Club, and keep your suggestions coming.” And on behalf of the editorial team that works with Riza to put together this very magazine, we would like to say, “Thank you, Riza, for your professional courtesy, understanding and support. It’s a pleasure working with you!”
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I N T E R E S T
Last Word A Wonderful Trip to Pulau Semaku Dear Apple and Christine, Our thanks for a wonderful family trip to Pulau Semakau on Saturday morning. The trip was well communicated, professionally run and a credit to the Swiss Club organisation. Trips to these types of places in Singapore cannot be arranged on an individual basis and therefore it is even more beneficial that we had the opportunity to take our 9-year-old son with us to educate him on why waste management and consumerism in Singapore and the world is such an important learning opportunity. We had fun meeting other Swiss Club local and international Members and chatting about our views on recycling. Our guide commented that we are the group that asked the most questions in all his years of guiding on the Island. Swiss Club staff members also joined, giving us another chance to connect with our Swiss Club community. In future, please arrange more of these types of trips on a quarterly basis especially the facilities at the Club are under renovation. We encourage all Members to consider joining these trips as a fun family morning and a chance to see and learn something new in Singapore. With our thanks to the team involved – Bravo! Yolanda, Antonio & Sebastian Ribeiro
A Happy Host Dear Adrian and Christine, Just a quick note to let you know that you blew away the guests on Saturday! They were all super-happy, and it could not have been better. The food was fantastic, there was plenty of beer and the setting was brilliant. They have already asked to do it again... Cheers, Urs Brutsch
An Enjoyable Stay Dear Eden and colleagues, Thank you for your mail. We thoroughly enjoyed our stay at the Swiss Club!
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A Vote of Excellence
With best wishes,
It feels good to come back “home”. Under the given circumstances, everybody gave their very best. Excellent!
Hans-Peter and Freda Erismann
Mr Oemmelen (Regular Guest)
I N T E R E S T
Move, Mingle and Mix It Up!
PROGRAMME OF SPORTS ACTIVITIES IN MARCH AND APRIL 2020!
Join in our regular sports activities, form new friendships and socialise as you keep fit. We cater to all interests, ages and levels of fitness. Let’s get going!
FOOTBALL FAMILY SOCIAL FOOTBALL Sun 3pm – 4.30pm (Sports Field) Sun 4.30pm – 6pm (Sports Field) Please contact Jasmine Tan at T: 6591 9438 or E: jasmine.tan@swissclub.org.sg SOCIAL FOOTBALL Mon 8pm – 10pm (Sports Field) Please register with Ralph Steinegger (E: ralph.steinegger@gmail.com) and Andreas Kalkum (E: andreas.kalkum@gmail.com) to join our mailing list. An email is sent to Swiss Club Members every Friday to get players registered for football on Monday. GSAS COSMO LEAGUE Tue 7pm –9pm (Sports Field) Casual Kick Tue 9pm – 10.30pm (Sports Field) Please contact Marcus at E: gassgp1975@gmail.com (German All Stars) FOOTBALL TRAINING FOR KIDS Training on Saturday 10.30am – 12pm (Indoor Sports Hall) Open to all Players born between: 1 Jan 2012 and 31 Dec 2015 Opened to Swiss Club Members and Non-Members. Please contact Olliver Marx at E: info@cufa.com.sg W: www.cufa.com.sg T: 9821 3869
TENNIS SOCIAL (MEN’S/LADIES’) Sat 3pm – 6pm (Courts 2, 3 and 4) Please contact Jasmine Tan at T: 6591 9438 or E: jasmine.tan@swissclub.org.sg SOCIAL (JUNIOR) Sat 1pm – 3pm (Court 3) Please contact Linn De Rahm at E: linn_derham@yahoo.com LADIES’ TEAM TRAINING Courts 4 and 5 Mon 9am – 11am (WITS Team) Tue 10am – 12pm (WITS Team) Fri 8am – 9.30am (STA Team) 10am – 12pm (Ladies’ Group Training)
LADIES’ TENNIS LADDER Please contact Corinna Gorriz at E: corinna@gorriz.de or T: 8725 6761 PADEL For Padel enquiries, contact Pierre Capdeville at E: pierre@forty-fifteen.com SWIMMING Please contact aquaDucks at E: swiss@aquaducks.com.sg T: 8260 9032 (weather update only) PARENT AND CHILD 30 minutes session Mon – Fri 3.30pm to 5pm LEARN TO SWIM 30 minutes session Mon – Fri 3.30pm to 5pm
JUNIOR PROGRAMME Mon – Fri 4pm – 7.30pm Sat 8am – 12pm • Parent/child and tiny tots programme • Junior introductory/ development programme • Junior intermediate/ advanced programme
COMPETITION AND DEVELOPMENT CD1 Mon – Fri 5pm – 6pm Sat 9.15am – 10.15am
For times and dates, please see the 40XV display at the tennis courts.
CD3 AND CD4 Mon 5pm – 6pm Tue – Fri 6pm – 7pm Sat 8.15am – 9.15am
FORTY-FIFTEEN (40XV) Tennis Director: Pierre Capdeville E: pierre@forty-fifteen.com Please check the tennis noticeboard for courts allocation for coaching and social tennis.
CD2 Mon – Fri 5pm – 6pm Sat 8.15am – 9.15am
WATER POLO Mon 6pm – 7pm ADULTS TBC (Contact aquaDucks for more information)
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I N T E R E S T
BIKE RIDES ON SUNDAYS Please check Newsletter for more details. GOLF German-Swiss Golf Club Please contact Adrian Luedi at E: germanswissgolfclub@gmail.com or T: 9081 8506 JASS 24 Apr, 12 June, 21 Aug, 2 Oct, 27 Nov* (Edelweiss Room) *Venue to be advised Please contact Michael Sutter or Nadine Breitenmoser at E: jass@swissclub.org.sg or T: 9648 5077 KARATE KYOKUSHIN KARATE Wed 5pm – 6pm 4 years and above Parents are welcome to join class (Aerobics Studio)
PROFESSIONAL FITNESS SERVICES AQUA BIKING Wed 7pm – 7.50pm Sat 9am – 9.50am (Note: Pre-register to secure a bike for class) INDOOR CYCLING Sat 11am – 11.45am (Aerobics Studio) (Note: Pre-register to secure a bike for class) BOOT CAMP Mon 6pm – 6.45pm Thu 8.30am – 9.15am (Sports Field/Outdoor Multi-Court) PILATES Mon 8.30am – 9.30am (Outdoor area near Sports Hall) Sat 10am – 11am (Edelweiss Room)
SKAT Wed 8pm – 11pm (Pergola) Please contact Hubert Nerlich at E: hubertnerlich@gmail.com or T: 6734 0034 for more details PILATES – BY CHRISTABEL PILATES MATWORK Wed 8.30am – 9.30am (Aerobics Studio) Please contact Christabel Lim at E: christabel_lyh@hotmail.com or T: 9619 5820 (Note: Pre-registration is required for this class) YOGA HATHA FLOW YOGA Fri 8.30am – 9.30am (Aerobics Studio) HATHA YOGA Sat 9am – 10am (Aerobics Studio)
STRONG BY ZUMBA Mon 8.30am – 9.30am (Edelweiss Room)
YIN YANG YOGA Mon 8.30am – 9.30am (Aerobics Studio)
KOBUDO Wed 6pm – 7pm (Aerobics Studio)
ZUMBA Tues 8.30am – 9.30am (Aerobics Studio)
Please contact the instructor, Sensei Lai at E: ekl@caa.columbia.edu or T: 9185 0900
BARRE TONING Wed 8.30am – 9.30am (Edelweiss Room)
Please contact Nathalie Sofia at E: Sofia.nathalie@gmail.com or T: 8260 4049 for more details
MAHJONG Wed 7.30pm – 10.30pm (Board Room One) Please contact Jill Boschung at E: jillbos@yahoo.com or T: 9022 4605
TRX SUSPENSION TRAINING Fri 8.30am – 9.30am (Outdoor Fitness Corner)  Please contact Jason Stanley 24 hours before class at E: getactive@activefitness.com.sg or T: 9026 3452 PERSONAL TRAINING Please contact Timothy Felix at E: getactive@activefitness.com.sg or T: 9191 7475 (Note: Pre-registration is required for this class)
YIN YOGA Tue 11.30am – 12.45pm (Aerobics Studio) STRETCH AND RELEASE Wed 7.45pm – 8.45pm (Aerobics Studio) HATHA YOGA Thu 8.30am – 9.30am (Aerobics Studio) Please contact Nadja Pizzo at E: yogawithnadja@gmail.com or T: 9145 4408 for more details SALON AND SPA SERVICES AVEDA SALON & SPA Please contact us at T: 6463 0400 or SMS: 9655 8165
GOT A SUGGESTION? If you would like to suggest a new activity, please contact Jasmine Tan, Sports & Recreation Executive at: E: jasmine.tan@swissclub.org.sg T: 6591 9438
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Funkiest party in town