May 2024 - Missouri Beef Cattleman

DEPARTMENTS

BEEF MISSOURI

- Issue 5 (USPS

Magazine Publishing Office 2306 Bluff Creek Drive, #100, Columbia, MO 65201 Phone: 573-499-9162 • Fax: 573-499-9167

Andy Atzenweiler: Editor/Production/Ad Sales P.O. Box 480977 • Kansas City, Missouri 64148 816-210-7713 • E-mail: mobeef@sbcglobal.net

Missouri Cattlemen’s Association MCA Website: www.mocattle.com

Mike Deering, Executive Vice President - Ext 230 Mike@mocattle.com

Courtney Collins, Manager of Membership– Ext 231 Courtney@mocattle.com

Aly Francis, Manager of Strategic Solutions – Ext 235 Aly@mocattle.com

Lisa Stockhorst, Administrative Assistant – Ext 234 Lisa@mocattle.com

Missouri’s Cattlemen Foundation www.mocattlemenfoundation.org

Missouri’s CattleWomen http://mocattle.com/missouricattlewomen.aspx

2024 MCA Officers

Chuck Miller, President 573-881-3589 • 393 Spring Garden Road, Olean, MO 65064

Jeff Reed, President-Elect 903-279-8360 • P.O. Box 35, Williamsville, MO 63967

Anita Vanderwert, Vice President 573-808-3000 • 4902 Conchero Ct., Columbia, MO 65203

Marvin Dieckman, Treasurer 660-596-4163 • 28998 Hwy JJ, Cole Camp, MO 65325

Charlie Besher, Secretary 573-866-2846 • RR 5, Box 2402, Patton, MO 63662

2024 MCA Regional Vice Presidents

Region 1: Ethan McNeill, 325 McMurry St. Paris, MO 65275 636-544-9943

Region 2: Blake McDonald, 250 Clonts Rd. Sullivan, MO 63080 • 573-205-7914

Region 3: Blake Crow, 1910 W. Broadway St., West Plains, MO 65775 • 417-293-9525

Region 4: Deb Thummel, 12601 Hwy. 46 Sheridan, MO 64486 • 660-541-2606

Region 5: Alex Haun, 1031 SW 600 Rd Holden, MO 64040 • 816-345-0005

Region 6: Warren Love, 8381 NE Hwy ZZ Osceola, MO 64776 • 417-830-1950

Region 7: Josh Worthington, 401 N. Dade 231 Dadeville, MO 65635 • 417-844-2601

Missouri Cattlemen’s Youth Expo

It is almost time for the “can’t miss” weekend of the summer. The weekend will include both the 41st Annual MCA All-Breeds Junior Show and the 3rd Annual MJCA Replacement Heifer Show & Sale. The expo will feature long-held traditions such as the MJCA Photo Contest, MJCA board interviews and elections, and the MJCA annual meeting while also bringing in new opportunities for junior members to feature their hard work at the state level. To learn more about both events, please turn to PAGES 26-34 or visit mocattle.com under junior programs.

21st Annual Cattlemen’s Steak Fry

The Cattlemen’s Steak Fry will be held on Saturday, June 8 at the Missouri State Fair Agricultural Building. Join us for a great steak dinner, raffles, live and silent auctions, and great conversation. You’ll find the details in this month’s magazine and on our website. This event is open to the public and we welcome anyone who wish to celebrate Missouri’s beef industry. Funds raised will benefit the MCA Political Action Committee to help elect leaders who understand and value agriculture to guide our state’s policy, now and in the future. For more information and registration instructions, see PAGE 23.

Show-Me-Select Heifer Replacement Program

We are partnering with Show-Me-Select again this year for an exclusive new member promotion drawing. All new Missouri Cattlemen’s Association member will be entered to win in a drawing for a $2,000 credit to a Show-Me-Select Replacement Heifer sale. To be considered a new member, you must not have been an MCA member within the last 12 months. Credit must be redeemed in the same calendar year at any of the spring or fall sales. Learn more on PAGE 80.

Cartridges for Cash

We are excited to be working with Merck Animal Health on the Cartridges for Cash program to raise funds for our association’s junior programs. We want to challenge our affiliates to a competition. The group that collects and turns in the most cartridges will win a $1,000 scholarship to award to a junior member of their choice. Each county should collect the Ralgro wheel and Revalor cartridges used by their members and bring them to either one of the Board of Director’s meeting held each quarter or to the annual convention in January. We will keep a tally of the cartridges collected from each county throughout the year and the winner will be announced at the 2025 Missouri Cattle Industry Convention & Trade Show after all cartridges are counted. To learn more about the Cartridges for Cash program, see PAGE 49.

Alyson Alcantara, Warsaw, MO

Charles Alseth, Urbana, MO

Joseph Anderson, Smiling Bovine Ranch LLC, Cabool, MO

Jason & Kelly Ast, Eldorado Springs, MO

Craig Brace, Audrain County Health Department, Mexico, MO

Jim Baker, Defiance, MO

Mike & Nikki Bartlett, Bolivar, MO

Molly Blackburn, La Grange, MO

Alfred Blackmon, Alfred J Livestock Co LLC, St. Joseph, MO

Trinity Boston, Lebanon, MO

Benjamin Brockhaus, Holden, MO

Jeromy Brooke, Mansfield, MO

Edward Cole, Houston, MO

Mary Elizabeth Coleman, Arnold, MO

Jarrett DePriest, DePriest Farms LLC, Bethany, MO

Julie Dickinson, Washington, MO

Don Ely, Hartville, MO

Monica Escamilla, Creek House Cattle Company, Miller, MO

Brett Essary, Mansfield, MO

Coleman Evans, Garden City, MO

Doug Faulkner, Bethany, MO

Natalie & Kevin Ficken, Ionia, MO

Leah Frerking, Higginsville, MO

Mark Gray, Pinhoti Farms LLC, Pleasent Hill, MO

Madelyn Hatfield, Jasper, MO

Brian Heldenbrand, Cameron, MO

Jenna Henderson, Willard, MO

Dawson Henke, Salisbury, MO

Chloe Hodge, New Hampton, MO

Newt Hodge, New Hampton, MO

Dan Hoffman, Ellington, MO

Willie & Erin Howe, Wheeling, MO

Jeremey Huddleston, Jane, MO

Jerry Hundley, Lampe, MO

Jessica Jordan, Warrenton, MO

Jimmy Jordan, Warrenton, MO

Kylie Jordan, Warrenton, MO

Nick Jordan, Warrenton, MO

Harvey & Lori Keene, Pineville, MO

Kayden Keller, Summersville, MO

Randy Koch, Bucyrus, MO

Clay Koester, Effingham, IL

Maurice & Kim Erwin, Lamoni Farms, Blythedale, MO

Abraham Laughlin, Stark City, MO

Robert Leach, Pineville, MO

Joan Lee, Winston, MO

Jewelia Lett, Odessa, MO

Kim Light, Light Family Farm LLC, Lebanon, MO

Sable Lindsey, Urbana, MO

Tate Malter, Marshall, MO

Michael & Christy McCracken, Bolivar, MO

McKenzie McDonald, Seneca, MO

Neil McNeill, Try-N-2-Farm, O’Fallon, MO

Chris Medley, Summersville, MO

Mark & Melissa Mitchell, M2 Cattle Co., Licking, MO

Aden Monheiser, Lees Summit, MO

Andrew Morse, Mtn. Grove, MO

Jake Owen, Owen Farms, Maysville, MO

Jody Ownes, King City, MO

Curtis & Donna Redburn, Redburn Farm, Caulfield, MO

Garrett Roller, Rocky Comfort, MO

Gina Ross, Ross Cattle Company, Summersville, MO

Serena Sartin, Knob Noster, MO

Anthony Schneider, Warrenton, MO

Alex Schnell, Sturgeon, MO

Ben Sebastian, B&S Farms, Park Hills, MO

Mike & Donna Sheets, Nevada, MO

Stephanie Sims, W6 Family Farms, Willard, MO

Eugene Spears, Granby, MO

Tyler Stratman, Kimberly, ID

Lily Thiele, Cabool, MO

Rich Thomas, Jackson, MO

JT Trachsel, California, MO

Havannah Trautman, Odessa, MO

Adam Twiehaus, Grain Valley, MO

Bethany Twiehaus, Grain Valley, MO

Jeralyn Twiehaus, Grain Valley, MO

Makenna Twiehaus, Grain Valley, MO

Mark & Carrie Unnerstall, Beaufort, MO

Anita Villalobos, Half Way, MO

Elisa Wagner, Lonedell, MO

Travis & Dana Wait, Moundville, MO

J or T Wallis, Wallis Farms, Anderson, MO

Curtis Warfield Jr., Fulton, MO

Jason Wilson, Rocking W Cattle, Altamont, MO

Taylor Zoglmann, Milo, MO

Weston Zoglmann, Milo, MO See the MCA Membership Form on page 85

President’s Perspective

with Chuck Miller

May is Beef Month

To the folks across the hall at the Missouri Beef Industry Council, here’s my “May is Beef Month” idea for your next recipe. Dry-rub “chuck roast,” no pun intended. Properly thaw your best chuck roast, liberally apply your favorite dry-rub, and put on the smoker at about 200 degrees for two hours. After that, wrap in foil, and cook for another 4-6 hours before taking it from the smoker to let it cool. Essentially, treat it as you would a brisket and then enjoy. On to this month’s article.

“I believe in the future of agriculture, with a faith born not of words, but of deeds. Achievements won by the present and past generations of agriculturalists; in the promise of better days through better ways, even as the better things we now enjoy have come to us from the struggles of former years,” said E.M. Tiffany.

The FFA Creed, written long ago by E.M. Tiffany, has set the stage for the agricultural industry in the minds of young leaders for many generations. We exist in an everevolving, ever-changing industry. We deal with issues in the beef industry which make us scratch our heads and wonder where that came from? We must abide by newer rules and regulations in a society that changes at a much faster pace than we desire.

The next generation includes individuals poised to take our industry to new heights in ways we perhaps never thought possible. The rate of change seems at times to be in warp speed. For many years, I’ve said that there are more opportunities in today’s agricultural industry than ever before. You just have to think a bit differently and engage.

Missouri Cattlemen’s Association has been engaged each Wednesday at Cowboy’s at the Capitol this spring. Our legislative priorities have been discussed in-person

MCA President

each week with legislators that listen eagerly to our viewpoints. Cowboys at the Capitol really makes a difference in what we can accomplish as an association in terms of our legislative priorities.

The Missouri Cattlemen’s Steak Fry is almost upon us and provides another opportunity to engage with elected officials to discuss issues in a more unofficial setting. We are expecting a huge crowd and look forward to seeing many of our members in attendance on June 8 at the Missouri State Fairgrounds, held in conjunction with the 41st Missouri Cattlemen’s Youth Expo and Replacement Heifer Show and Sale. The Missouri Cattlemen’s Association needs volunteer help for all events including help to cook, serve and clean during Steak Fry. Please contact Courtney Collins at the MCA office if you are available to help.

As summer is nearly here and all those typical outdoor activities await our attention. I ask that as you go about your daily chores to please think about the potential consequences of your physical actions when working around animals or operating machinery. In doing so, farm safety is improved and many accidents are prevented. We need each other around for the long haul. “I believe that American agriculture can and will hold true to the best traditions of our national life and that I can exert an influence in my home and community which will stand solid for my part in that inspiring task,” said E.M. Tiffany.

Until next month, don’t just eat more beef, find ways to encourage others to do so too.

Straight Talk

with Mike Deering

Money Matters

We are gearing up for our 21st Annual Cattlemen’s Steak Fry, which is sometime referred to as the “PAC Steak Fry” or the “Past President’s Steak Fry.” No matter what you call it, it is one of the most impactful events we do when it comes to securing the future of this industry now and for the next generation.

Every penny raised at this annual event goes to the MCA Political Action Committee (PAC). The funds are used to help elect leaders who understand and value Missouri agriculture. When it comes to elections, like it or not, money matters. We also use these funds to derail the hopes and dreams of political candidates who don’t give a rip about property rights or what farmers and ranchers do to feed our state and beyond.

I sometimes hear people say MCA shouldn’t engage in elections. I’m sorry but I simply couldn’t disagree more. If we are serious about advancing this industry, we have to help put the right people in leadership positions. If we are serious about making this industry conducive for growth to accommodate the next generation, we have to make sure the laws and regulations put in place give them the freedom to operate. If we drop the ball on this, they won’t have a chance. I believe this with every fiber of my being. Elections have consequences and if we take them for granted, we will be on the losing side every single time.

This year is a critical election year and there’s a lot on the line. MCA has already endorsed Mike Kehoe for governor; Lincoln Hough for lieutenant governor; and Andrew Bailey for attorney general. Our association believes fully that these three individuals will fight for the best interests of our state’s farm and ranch families. Two of the three raise cattle and have been

Executive Vice President

members longer than they have been politicians. We will be conducting interviews with other statewide candidates soon and will go through every single state house and senate race as well.

When it comes to state representative and state senate candidates, we rely heavily on the feedback from our county affiliates. We encourage you to discuss these elections as an affiliate and advise the policy committee on your preferences. You know these candidates better than we do and your thoughts carry a lot of weight. For example, the Ozark Foothills Cattlemen’s Association has already endorsed a candidate for state representative. It’s pretty much a safe bet, the state association will follow their lead. Your affiliate matters in this discussion.

I also want to make clear that it’s okay if you disagree with who MCA endorses. You have to vote for the candidate you believe best lines up with your core values. When the association endorses, they are picking the candidates who best align with our mission to advance the beef cattle industry in this state.

The steak fry is right around the corner on June 8 in Sedalia, and we need you there! We also need auction items. Please contact the office and let us know if you can donate an item. We need this to be a record event! The primary election is August 6 and now is the time to engage. For more information on the steak fry, turn to page 23.

Regional Range Report

by Deb Thummel, MCA Region 4 Vice President

Happy May from NW Missouri

A warm hello and Happy Mother’s Day from the great Northwest! Region four is the northern and western most region in Missouri Cattlemen’s Association. Our region is rich in natural resources that provide ample opportunity for diversified crop and cattle operations. Our producers never have a slow month as they continuously cycle through crop and cattle seasons. May means crops are started, spring calves are growing well, it’s graduation time, and baling hay is in full sight. Five adult affiliates and our Northwest Collegiate affiliate at Northwest Missouri State balance all that there is to do at home with involvement in their local affiliates. Besides very successful annual banquets, all affiliates are seeking to be more involved on the state level where policy is concerned. What sets MCA apart from other cattle organizations is our laser focus on policy. Whether it be on the national level working for more transparent price discovery or in Jefferson City championing private property rights and all legislation involving any touch on production agriculture through the weekly Cowboys at the Capitol visits. MCA’s policy presence is profound and region four is solid in its involvement.

Additionally, while our region remains the smallest in terms of numbers, there are cool things happening in our youthful and talented region. Two of the top six, and the top MCA Scholarship recipient hail from region four and the Northwest Technical school placed very well in the FFA Fantasy Feedout contest portion of the Profitability Challenge.

We get to showcase our region on the national stage in May as the Missouri CattleWomen are hosting American National CattleWomen regions three and

Region 1 VP - Ethan McNeill

Region 2 VP - Blake McDonald

seven at the Holiday Inn Express in St Joseph, from May 30 to June 1. ANCW officers will conduct the business meeting, while state beef council representatives from Missouri, Iowa, Kansas, and Nebraska will present a round table discussion. Tours will be taken to the Pony Express Museum, the American Angus Association, Keesaman Red Angus, and the Windy Wine Winery. Attendees will also hear from Zoetis and CKP Insurance as both companies are ANCW sponsors. I am a member of both MCA and MCW and will be in attendance to welcome all attendees and represent MCA as Region 4 Vice-President.

In closing, I want to take this opportunity to thank the MCA members in region four for allowing me to serve them as their Regional Vice-President for the past five and a half years. When first elected, I was an enthusiastic cattleman that knew very little about the far-reaching work that takes place in MCA. I had been to the Capitol once, when I was still an Iowan, no less. Furthermore, the Profitability Challenge Top 100 contest was brand new, I’m not sure that I had ever eaten at the Missouri State Fair Beef House before, and I attended the Missouri Cattle Industry Convention solely to smile as our children had received scholarships. I had no understanding of the incredible people that I was about to meet and become dear friends with, and the policy handbook meant absolutely nothing to me. What a good time of service and education it has been! Regional Vice-President’s can serve three, consecutive, two-year terms. That means that I am required to term out in January of 2025. So, I say take this time to thank the members of region four and all of MCA. Keep up the good work and take care!

Region 5 VP - Alex Haun

Region 6 VP - Warren Love

Region 3 VP - Blake Crow Region 7 VP - Josh Worthington

Region 4 VP - Deb Thummel

At-Large Rep. - Jack Davis

What’s Cookin’ at the

Missouri Beef House

By the MCA Beef House Committee

Spuds in the Spotlight

Not only is May Beef Month, but it’s also a great time to spotlight one of our menu items at the Beef House during the Missouri State Fair. So let’s talk about our BBQ Beef Potato! The baked potato serves as an edible bowl that is sliced open and coated with a large spoonful of our flavorful, tender bbq roast beef and sprinkled with shredded cheese. Toppings of butter and sour cream are available for those who choose to add extra flavor. Some people discard the skin and eat only the interior, while others enjoy the taste and texture of the skin, which is rich in dietary fiber. Throughout the dining universe, meat and potatoes are a classic combination. By combining flavorful chopped beef with potato deliciousness, our BBQ Beef Potato is a meal unto itself.

When the Missouri Beef House was established in 1982, the vision was to promote Missouri’s beef cattle industry by serving premium beef to the crowds at the Missouri State Fair as well as highlight the Missouri Cattlemen’s Association membership involvement. Our members know beef is a rich source of high-quality protein and various vitamins and minerals which include vitamin B12, zinc, selenium, iron, niacin, and vitamin B6.

Put simply, BBQ Beef Potato is becoming a popular choice. This menu item was added in 2018 because we heard from our customers that the combo of a baked potato and our delicious bbq beef would be a great addition. In 2018, we served 590 BBQ Beef Potatoes. With an increase each year, we served 821 BBQ Beef Potatoes during the 2023 fair. Come join us at the Missouri Beef House for a delicious BBQ Beef Potato served by cattle producers from across the state during the Missouri State Fair August 8--18, 2024.

Thought for the month… “7 days without beef makes one weak!”

2024 Missouri Beef House County Volunteer (tentative) Work Schedule

August 8-18

Please

Your BEEF CHECKOFF NEWS

MBIC Hires New Manager of Industry Relations

(COLUMBIA, MO) – Allison Troesser joins Missouri Beef Industry Concil as their Manager of Industry Relations.

The Missouri Beef Industry Council welcomes Allison Troesser as its Manager of Industry Relations. Joining the team with a wealth of knowledge and “boots-on” experience in the agriculture industry, Allison is passionate about advocating on behalf of the beef industry and being a strong voice for our state’s cattle farmers and ranchers.

“I am excited to have Allison join the MBIC team as our manager of industry relations. Her relationship with industry partners and strong background in outreach will bring value to the producer arm of our team,” said Sydney Thummel, MBIC Executive Director. “We are responsible for communicating with our producer stakeholders about the work the council does to promote and drive demand for beef. Allison’s production experience combined with her communications strengths, will make her an asset to MBIC.”

Allison grew up on her family’s diversified agriculture farm in central Missouri prior to attending college at Oklahoma State University where she received a Bachelor of Animal Science and minor in food science. Following her formal education, she worked as a Marketing Assistant at Minitube USA in Wisconsin before making the decision to return to Missouri. The knowledge and skillset she has gained from her previous experiences will allow her to collaborate with, influence, and motivate stakeholders, industry leaders, and consumers, alike.

Missouri Beef Industry Council Director Election Legal Notice

Notice is hereby given the Director of Agriculture will be conducting an election to fill three positions on the Missouri Beef Industry Council Board of Directors. One regional council member is to be elected in each of Regions 1, 2 and 3. Position terms are three years.

Any cattle producer within the specified regions of Missouri who is producing cattle for market and the legal owner of one or more head of cattle becomes eligible to vote in the election by registering at his/her respective Farm Service Agency office, or electronically at http://mda.mo.gov/councils/ prior to July 20, 2024. Cattle producers who have voted in any of the previous three (3) elections are not required to register unless their address has changed.

The Missouri Department of Agriculture will mail ballots to registered producers on August 12, 2024. Ballots must be postmarked no later than August 31, 2024 to be valid.

Any qualified producer may be nominated and have his/ her name placed on the ballot provided the independent nomination is accompanied by petition of not fewer than 100 producers in the nominee’s region and written permission of the candidate. Petitions must be delivered to the Director of Agriculture on or before July 20, 2024. Petition forms are available from the Missouri Department of Agriculture by calling (573) 751-5611.

Allison Troesser

“I am beyond excited to join a dynamic team that advocates for beef producers in the great Show-Me State! Having the opportunity to use my communication skills combined with my passion for the animal agriculture industry is a dream,” said Troesser. “I look forward to building relationships with producers from around the state to help promote beef. After all, it’s what’s for dinner!”

For all inquires related to industry relations, please contact Allison Troesser, Missouri Beef Industry Council Manager of Industry Relations at: allison@mobeef.org O: 573-817-0899 ext. 228 2306 Bluff Creek Drive, Columbia, Missouri 65201

About the Beef Checkoff

The Beef Checkoff Program is administered by the Cattlemen’s Beef Board, with oversight provided by the U.S. Department of Agriculture. The Beef Checkoff Program was established as part of the 1985 Farm Bill and assesses $1 per head on the sale of live domestic and imported cattle, in addition to a comparable assessment on imported beef and beef products. States may retain

up to 50 cents of the dollar and forward the other 50 cents per head to the Cattlemen’s Beef Promotion and Research Board, which administers the national checkoff program.

In Missouri, Missouri Beef Industry Council is responsible for overseeing the 50 cents per head that is retained by the state. The council has a board of 13 producers from across the state that review funding requests, select projects to receive funding, and ensure that those approved for funding use them for their intended purpose: beef promotion, education and research. The board makes these decisions by following the vision, mission, and priorities of the council.

Our Vision

• A strong and viable beef industry in Missouri.

Our Mission

• Drive the demand for beef.

Our Priority

• Promote and strengthen beef’s value proposition.

• Protect and grow consumer trust in beef and beef production.

• Protect and enhance the business climate for beef.

• Drive growth in beef exports.

Emerging Cattle Disease Found in Missouri

Source: University of Missouri Extension

COLUMBIA, Mo. – University of Missouri Director of Veterinary Extension Craig Payne urges cattle producers to watch for signs of disease associated with Theileria orientalis (ikeda), a protozoal organism recently detected in Missouri.

This organism, which primarily affects cattle, causes disease by infecting red blood cells. The immune system attacks the infected cells, resulting in anemia.

First discovered in 2017 in the United States, it has been found in nine states, including Missouri. Payne says that as of March 1, 2024, there were six counties in Missouri where cattle have tested positive: Bates, Howell, Oregon, Platte, Shelby and Webster. The first case was detected in Howell County in the summer of 2023.

With mild infections, cattle may show elevated temperature, depression and pale mucous membranes. With severe infections, they can show severe depression

and the mucous membranes around eyes and the vulva appear jaundiced with a yellow tinge. Pregnant animals may abort, and animals will lose body condition. Payne notes that most infected cattle never show symptoms, and death loss rates are typically less than 5%.

Symptoms Sometimes Confused with Anaplasmosis

The symptoms are similar to those of anaplasmosis, says Payne. A key difference is that anaplasmosis symptoms are rarely seen in cattle less than 2 years old, but symptoms associated with theileria are seen in both calves and adults.

Disease is Transmitted Several Ways

The main route of transmission is through the Asian longhorned tick, an invasive species found in 19 states. The tick eats blood meal from an infected animal and then transmits it to other animals through its saliva. Find more information about the tick on MU Extension’s website. Other insects, such as lice, biting flies and other tick species may be involved in transmission as well.

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Blood-contaminated equipment can also transfer the organism from infected to uninfected animals. This would include needles and dehorning, castration and tagging equipment. Up to 10% of calves born to infected animals may carry the organism.

Once transmitted, symptoms appear in 1-8 weeks.

Carriers for Life

Infected animals will become lifelong carriers of the organism but are unlikely to show symptoms of disease again. Culling these chronic carriers from a herd may be warranted if disease prevalence is low, says Payne.

Management: Treatment, Prevention and Control

Antibiotics commonly used to treat and control anaplasmosis in cattle do not appear to be effective against this disease. Recommendations for managing clinical cases include minimizing stress and providing supportive care.

There are currently no vaccines available to prevent the disease, says Payne. The best option is to control Asian longhorned tick populations. Payne recommends a Virginia Cooperative Extension publication on tick management practices for cattle producers, which you can view online at https://www.pubs.ext.vt.edu/ENTO/ ENTO-382/ENTO-382.html.

Payne also recommends quarantining and treating new animals for ticks. In herds where the disease is already present, changing needles between animals and disinfecting equipment that may be blood-contaminated is good standard practice.

Finally, seek guidance from your veterinarian, who can recommend the best strategy for preventing or controlling the disease in your herd, says Payne.

For more information, see the MU Extension publication “Theileria orientalis: An Emerging Cattle Disease in Missouri,” available free online at https:// extension.missouri.edu/g2113.

Contact: Mike Williams Higginsville, MO 816-797-5450 mwauctions@ctcis.net

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February Pork Exports Remain Robust Strong Month for Beef Export Value

Fueled by growth in the Western Hemisphere, South Korea and Australia, U.S. pork exports posted another excellent performance in February, according to data released by USDA and compiled by the U.S. Meat Export Federation. Beef export volume was slightly lower year-over-year, but export value climbed by 10%.

Mexico Still the Pacesetter, but Pork Export Growth Widespread

February pork exports increased 14% from a year ago to 250,930 metric tons (mt), while value jumped 15% to $685.1 million. Through the first two months of 2024, exports increased 10% in both volume (502,354 mt) and value ($1.37 billion). Exports to leading market Mexico are well ahead of last year’s record pace, while shipments are also trending higher to Korea, Central and South America, Oceania and the Caribbean.

“Coming off a record value year, it’s great to see broadbased momentum for pork exports continue globally into 2024,” said USMEF President and CEO Dan Halstrom. “While Mexico is certainly at the forefront,

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we are seeing excellent growth in markets like Colombia, Chile, El Salvador and the Caribbean, and demand has rebounded impressively in Korea and Australia.”

Beef Export Value Climbs in Many Key Regions

Beef exports reached 103,883 metric tons in February, down 1% from a year ago, but export value increased 10% to $830.4 million. January-February exports were also down 1% to 203,647 metric tons, with export value climbing 9% to $1.59 billion.

February beef exports to the Caribbean were the largest on record, while demand from Mexico and Central and South America continued to trend higher. Exports also increased year-over-year to Taiwan, and Korea posted an increase in export value.

“Tight beef supplies are definitely a challenge for exporters, and that situation isn’t going to change anytime soon,” Halstrom said. “But on a positive note, we are seeing more opportunities for underutilized beef cuts, including the round, shoulder clod and variety meat, in the global marketplace. Demand is strong throughout the Western Hemisphere and the foodservice and hospitality sectors are finally gaining some momentum in key Asian markets such as Korea, where the post-COVID recovery has been slower than anticipated.”

February Lamb Exports

Well Above Year-ago Totals

U.S. lamb exports followed a strong January with another robust performance in February, climbing 11% from a year ago to 270 metric tons. Export value increased 18% to $1.5 million. Through February, lamb exports increased 19% from a year ago to 573 metric tons, with value up 34% to $3.2 million, led by growth in the Bahamas, the Leeward-Windward Islands and Canada. Exports to Mexico trended lower in volume but still climbed 26% in value to just under $600,000.

A detailed summary of the January-February export results for U.S. beef, pork and lamb, including market-specific highlights, is available from the USMEF website. For More Infor mation Call…

The Swiss Army Knife of the Beef Industry

Source: Kyle Caldwell, International Brangus Breeders Association

Few can dispute the added value a well-built Brangus female brings to the herd by combining hardiness, longevity, adaptability, and early puberty in an attractive solid black or red package. Whether we want to admit it or not, Brangus and other Bos indicus influenced feeder calves tend to get knocked at sale time in what has become known as the eared discount. Each stakeholder further along in the beef industry production chain will give their reasons as to why this discount exists; and if you talk to enough of them, some commonalities will emerge. Those in the feeding sector will claim that Bos indicus cattle do not feed or grow as well as British or Continental crosses. Years ago, there was a stigma in the packing industry that eared cattle did not have enough muscle conformation to be profitable once they were hung upside down. In case you did not know, modern Brangus have made enormous strides in the last 10 to 20 years and those that see Brangus every day can attest. As a breed, we have drastically increased the terminal performance of Brangus feeder cattle without sacrificing the outstanding cow power and fescue tolerance that Brangus have always been known for. Our breeders believed in the progress they’ve made, so much in fact, that they decided to put their money where their mouths were. Enter, The Brangus Value Project.

The Brangus Value Project is an initiative designed to benchmark the performance of Brangus and Ultrablack feeder steers in the feedlot and on the rail and answer a few questions.

1. Can Brangus feeder calves grow and convert feed at a high level?

2. Will they grade at the packer?

3. Do they meet consumer’s expectations for tenderness?

We also wanted to make this data usable by every Brangus breeder in the form of EPD’s, which necessitates careful experimental design. At present, we have completed two rounds of the Brangus Value Project, successfully testing 190 steers sired from 11 high-use Brangus and Ultrablack bulls and one Angus reference sire. We bred these sires to two commercial cowherds in Texas and Oklahoma, bought every steer

Kyle Caldwell is the Director of Field Services and Strategic Projects for the International Brangus Breeders Association. Kyle, his wife Jennifer, and his son Kase are currently based out of Natchitoches, Louisiana.

at weaning, and shipped them to a southwest Kansas Feedyard. After a brief adjustment period, each steer was placed on a GrowSafe system to measure feed efficiency. When the steers reached their finishing point, they were sold on a grid and shipped to Cargill-Dodge City, KS for processing. Grade data and a single strip loin steak were collected from each carcass and the steaks were shipped down to Texas Tech University for tenderness testing.

Our first question can be answered using the results of the feed phase. The Brangus and Ultrablack steers outgained the southwest Kansas average (about 25,000 head placed in the feedlot at the same time our Brangus steers were) by nearly ¾ of a pound more per day, all while eating ½ lb less feed per pound of weight gain. Stretch that out over the course of the entire feeding period with $300 per ton dry matter feed cost, and the Brangus and Ultrablack-sired steers ate 350 pounds less feed and saved $52/head! Just imagine if all 25,000 head of cattle in that southwest Kansas feedlot performed like our Brangus… now we are talking about real money. So, can Brangus feeder steers grow and convert feed at a high level? YES.

Our next question can be answered by referencing the grade data collected at the Cargill beef plant. When sold on a carcass value grid factoring in quality and yield grade, the 190 steers averaged a $46/head premium over the prevailing live price. They graded 89% Choice or better with nearly half meeting the mark for “premium choice”- the same marbling level required for Certified

Continued on page38

Angus Beef. Moreover, the average carcass weight was 940-lbs. When the USDA yield grade equation was designed well before I was born, it was never thought that beef carcasses would be as heavy as they are today. As a result, many carcasses have trouble meeting the “par” line for ribeye size relative to carcass weight. The 190 Brangus carcasses stayed even with the par line, thereby dispelling the myth that indicus-influenced cattle lack the propensity for muscling or red meat yield. Returning to our second question, will Brangus steers grade at the packer? YES.

As a meat scientist the 3rd and final question has always carried a lot of weight for me. Tenderness is the number one driver for consumer acceptance when eating beef, and if you ask me, is the big hurdle that eared cattle have to overcome in order to make a consistent end product. To measure tenderness, a slice shear force machine was used to cut through a steak sample. A special blade on the machine measures the force required for a person to bite through a given steak sample in kilograms. Of the 190 steers tested, 97% were classified as either “Very Tender” and “Tender” according to standards utilized by USDA for tenderness claims. Moreover, the steaks collected from the Brangus and Ultrablack sired steers were indistinguishable in terms of tenderness from the Angus-sired steaks. Does Brangus beef meet consumer’s expectations for tenderness? YES.

It is worth noting that the bulls selected to participate in the project thus far were not selected to “win” a

carcass contest, so to speak. They were selected based on their genetic footprint within the breed so that when brand new, commercially relevant EPDs for traits like Marbling Score, Carcass Weight, and Tenderness were created, the data would be as impactful as possible. The 11 bulls in the project so far have sired over 5,000 active sons and daughters that will be directly benefited by this data, and we have no plans to stop this project anytime soon. Another 100 head of steers from 6 additional sires have already entered the feedlot and are set to be harvested this coming July.

In summary, the data speaks for itself. Modern Brangus check all the boxes for feedlot performance, carcass value and customer satisfaction. Nobody will debate the maternal value a Brangus female brings to the herd.

Kingsville Livestock Auction

Kingsville, Missouri

Hwy. 58 • 45 Miles SE of Kansas City, MO Special Cow & Bull Sale in Conjunction with SMS Sale Saturday, May 18 • 11:00 a.m.

Cattle Sale Every Tuesday 10:30 a.m.

For information call Rick, Jeremy, or Jared Anstine 816-597-3331

Visit our website kingsvillelivestock.com or E-mail us at: anstineauction@gmail.com

Today, you no longer have to sacrifice terminal value for cow power, or vice versa. I say it is time to shed the idea of an “Eared Discount” in favor of a “Brangus Premium”.

The Brangus breed has certainly come a long way since its founding 75 years ago in 1949. To commemorate all the accomplishments of the breed over the last 75 years, the International Brangus Breeders Association will be hosting a 75th Anniversary Celebration, August 9-10, in Fort Worth, Texas. I encourage all past and present Brangus breeders and enthusiasts to attend this event that is sure to be jam-packed with fun and fellowship. If you’re interested in attending or learning more please visit the IBBA website at https://gobrangus.com or call the office at (210) 696-8231.

GO BRANGUS

COUNTY NEWS

See What’s Happening in Your County

Dallas County Cattlemen

Members of the Dallas County Cattlemen’s Association heard about the importance of creep feeding at the group’s April 9 meeting held at Prairie Grove School. John Crawford offered the blessing. DCCA President James Henderson then introduced our speaker for the evening, Dalton Ewing, district territory manager for the Kent Nutrition Group.

Ewing spoke to the 110 in attendance about his company’s pellet and commodity mixes and the benefits to both cows and calves. Creep feeding not only aids older cows but can put less stress on first calf heifers. Studies have shown improved conception rates as well as improved cow weights and condition when calves are crept fed.

Calves that are crept fed will have heavier weaning weights and wean easier. Creep feeding also leads to improved calf bloom and uniformity, according to Ewing. These calves will start better in the feedlot since they are used to eating.

In addition, there are pasture benefits to creep feeding. Ewing mentioned it is important to supplement pastures--not substitute them. Producers can increase the carrying capacity as much as five percent which is very important in dry conditions as well as economically.

Kent products are highly palatable and formulated for efficient gains. Ewing said, “Kent may not be the cheapest feed, but you can put pounds on the cheapest.” Research has shown that there is a three to five pound conversion rate per pound of gain with Kent Feeds.

a call for your next trailer 800-897-9840 www.Jimsmotors.com Commodity Trades Welcome

With cattle prices being high, this can be a huge advantage economically per calf.

Ewing recommended keeping creep feeders on high ground and a decent distance from water. It is vitally important to not let them go empty after starting calves on feed. We appreciate the information Dalton shared with us at the meeting as we all like to get top dollar for our weaned calves.

Earlier in the evening members enjoyed a BBQ dinner sponsored by Kropf Feeds of Buffalo. We certainly thank Rodney and his staff for an excellent meal.

DCCA members will be attending the Buffalo FFA banquet later in April to sponsor beef proficiency awards. May will find us helping out the chapter with their annual petting zoo and agriculture day. We plan to have a booth and educate over 600 children all about beef. Since May is Beef Month we have some promotions planned which include a display at Cash Saver Grocery in Buffalo, giving away certificates to buy beef, and beef sampling on a Saturday. We are anxious to be awarding our scholarships soon.

It is great to see green, lush pastures in Dallas County with lots of new babies.

L to R. DCCA president James Henderson and Kent Feeds rep Dalton Ewing.

Scott Cape, Owner of Jim’s Motors in Cuba, Missouri. All I have ever done is sell and trade trailers. Give me

Missouri Angus Breeders

meadangus@yahoo.com

www.meadfarms.com

Polk County Cattlemen

We kicked off Missouri Beef Days in great style with the fashion show on March 21. This year the event was held at Bolivar High School. All the vendors brought their chicest western attire to show off this season’s fashion. There were outfits showcased from babies to teens and ladies to men’s. The models made wearing western wear look easy and elegant with lots of accessories. Thanks to Craig Lehman/ Shelter Insurance Agency for sponsoring the fun that evening. The 50/50 raffle raised $520 dollars, with the proceeds being donated to the Polk County beef queen expense fund. Congratulations to Lori Henderson for winning the drawing! She took home $260 dollars and the genuine leather American Darling handbag.

On, April 11, there was an ag awareness event held in conjunction with grandparent’s day at Bolivar Primary School. An estimated 550 people attended. The school asked Missouri Beef Days and the Polk County Cattlemen to participate in shining a spotlight on both the beef and dairy industries. The night included educational games, live animals, and snacks like beef sticks and cheese. The cattlemen brought the spin the wheel game and planko to entertain the kids all while asking questions about beef and dairy topics. Our very own POCO was there to take pictures with everyone. Janeica Hancock, Donita Stanek and Josie Toombs represented our group there. It is always great to share our love of beef with others.

We had approximately 60 members at our April meeting at the CMH Community Room at Lime Bank on April 11. CMH Catering fixed another delicious dinner featuring beef as the main event. This was sponsored by Jim Rhoades, DVM and Idexx. Their goal is to help animals by giving veterinarians the tools, technology and insight to see clearly and get the answers they need. Jim Rhoades gave a colorful presentation on the Alertys pregnancy tests. This kit can help establish a protocol for reproduction efficiency with great accuracy for your cattle. He brought along some tests and serum samples and invited attendees to try their hand at them. The test was simple and straight forward to use. We had several laughs while waiting for the results. To finish our evening, we recognized our scholarship winners. Landon Chaney, Ashlyn Cowden, Colin McIntyre, Jaka Sharp, Riley Tillery, Josie Toombs, Brynley Waters, and Mary Warden all received $1,000 scholarships. Landon Chaney and Mary Warden also received state level scholarships. We are pleased to be able to help these students get started on a bright future. Congratulations and best of luck to all.

Lincoln-Pike County Cattlemen

The Lincoln-Pike County Cattlemen’s Association continues to do great things to promote beef and share beef advocacy throughout its bi-county area. Whether its donations to the facilities at local county fairgrounds, hosting frequent meetings showcasing guest speakers, donations of beef to those in need, or volunteer work for other fundraisers, the chapter continues to make a difference and grow its footprint. Still, no date is any bigger than their annual Scholarship Banquet and Auction held every March.

It was a beautiful day in Millwood, Missouri, as the Lincoln/Pike County Cattlemen’s Association held its most prestigious annual event at the local Knights of Columbus Hall on March 23, 2024. Tickets for this event continue to sell out each year within a matter of days, with over 300 members and guests in attendance. Several Cattlemen members donated their time earlier in the day preparing the rib-eyes and baked potatoes for the evening’s self-prepared dinner. Many members and their spouses contributed delicious pies and cakes for dessert.

Doors opened at 5 p.m., where patrons filled the hall quickly and browsed through various silent auction items while enjoying a nice social hour. Decks of cards were sold, both for the 50/50 raffle and a Smith & Wesson pistol. Derek Howard won the first draw for the 50/50 and graciously donated his portion back to the fundraiser of over $700.00. Michael Mudd won the drawing for the Smith & Wesson 9 mm pistol. After President Joel Conderman’s introduction and invocation by cattlemen member Howard Schieffer, dinner was served at 6 p.m., a delicious rib-eye steak dinner with dessert. Scholarship recipients were on hand to help serve the meal and interact with the public while wearing new red aprons!

Each year, local high school seniors and college undergraduates are awarded scholarships in front of a full house. This is the crown jewel of the Lincoln/ Pike County Cattlemen’s calendar year, with this year’s scholarships totaling $30,000.00 amongst 27 students! The chapter officers were proud to announce that since the first banquet in 2013, $290,000.00 had been awarded in scholarships supporting local students and their education. During the pandemic in 2020, though the annual banquet was cancelled, the chapter was still fortunate enough to award scholarships that year, another amazing accomplishment. This year’s recipients are as follows: Dillon Heitman, Abigail Agers, Jay Hasekamp, Kendall Smith, Madelyn Brune, Audrey Lovell, Collin Heitman, Karson Calvin, Konnor Calvin, Jordan Shields, Abigail Shaffer, Bailey Shields,

Madalynn Hall, Sydney Burkemper, Braden Havlik, Gavin Reller, Kyle Daniel, Jacob Heitman, Kyle Tapley, Allison Schneider, Chase Hall, Hannah Post, Kylee Dameron, Avery Hall, Karlie Ellis, Deacon Mitchell, and William Hunter.

The oral auction followed, with stellar items and extreme generosity from cattlemen’s supporters. Usual big-ticket items were sold, including a calf warmer, seed beans and seed corn, beef processing, motorized John Deere gator, feed troughs, St. Louis Cardinals tickets, and a reserved table at next year’s banquet. Once again, the reserved table was the top selling item to Sydenstricker Nobbe John Deere in Moscow Mills for $3,100. Once concluded, the dance floor opened, and good times were enjoyed by all. The band “Root Dig’n Nation” kept everyone entertained into the late hours of the night and completed another successful fundraiser for the Lincoln/Pike County Cattlemen’s Association chapter.

Some of the Lincoln/Pike scholarship recipients.

Texas County Cattlemen

To kick off 2024, the Texas County Cattlemen’s Association reconvened after a brief hiatus with a fresh outlook and eagerness to bring Texas County cattlemen and women back together. Over the past few months, many have come together with a common goal to revive Texas County Cattlemen’s and inflict positive changes over the course of the year. It was decided to host the first meeting in February which had over 120 people in attendance. Attendance was strong again at the second meeting and it was at this meeting that our new leadership was voted upon.

The newly elected officers include: Elishah Nickels, President; Danny Ross, Vice-President; and Terry Miller, secretary/treasurer. The elected board members include James Blackwelder, Joey Anderson, Brad Vandiver, Mark Freeman, and Randy Monroe.

“It is the goal of our officers to represent Texas County Cattlemen to the best of our abilities. We have the drive and desire to seek better for our area. We want to create a network of cattlemen

and women to stand up for our industry. A group who wants to be together, support each other, and cheer each other on in whatever life brings us. We will be bringing monthly educational programs to our group along with keeping updates on issues in Jefferson City.” stated Nickels.

Board member James Blackwelder commented, “Texas county is not only the largest county in the state but also one of the largest cattle producing counties. One of our goals is to build a strong county affiliate so we can make the voice of the Missouri Cattlemen’s Association louder at the capitol, where our directors give a voice for all Missouri producers.”

President Nickels and Vice President Ross have also attended their first board of directors meeting in Columbia starting off energetically with their new roles. The Texas Co. Cattlemen’s Association has a bright outlook for 2024.

Vernon County Cattlemen

The Vernon County Cattlemen met April 18 at the 3 Cedars Event Center with approximately 70 people in attendance. MFA Inc., MFA Crop Insurance, MFA Livestock Team and Merck Animal Health sponsored the meeting. Everyone enjoyed a scrumptuous meal of beef and all the trimmings, complete with cheesecake, prepared by Kent and Kathy Abele and staff.

May is quickly approaching, so National Beef Month plans were finalized. Two second-grade classes have turned their coloring contest entries in so far, so members enjoyed judging those. Beef promotional items had been received from the Missouri Beef Industry Council grant so members were able to actually see the many nice items that MBIC had sent that will be awarded throughout beef month from the Vernon County Cattlemen for radio, Facebook and other promotions.

Frank Harris, MFA Livestock KAM, began the presentations.

Dr. Eric Bailey, University of Missouri Extension, state beef nutrition specialist, followed. Their presentations covered MFA feed and mineral and MFA range and pasture.

Brian Horning discussed Merck Animal Health Research.

Mike Smith, MFA principal agent crop insurance, concluded the meeting with his presentation on MFA livestock risk protection.

The sponsors also shared some great door prizes with the group.

Our next meeting will be Thursday, May 16, at 6:30 p.m. at the Vernon County Fairgrounds.

Frank Harris

Dr. Eric Bailey.

Southwest Missouri Cattlemen

“You may delay - but time will not,” said Benjamin Franklin.

The April Southwest Missouri Cattlemen’s meeting featured US Congressman Eric Burlison’s Agriculture Field Representative, Brian Worthingotn, and the Greenfield FFA Chapter. Brant Mettler and Jerome Otto with Corteva Agriscience spoke about pasture weed and forage management, updates on Duracor and Grazon Next HL, and the long anticipated release of ProClova. Nick Hamett with Neogen, shared the value of genetic testing to not only seedstock, but commercial cattlemen, and how Neogen offers customers the opportunity to build their own custom indexes. He recommended commercial producers ask their bull provider to utilize genetic testing if they aren’t already in order to improve the long term profitability of their operation. The next few weeks will hold the Jim McCann Celebration of Life on April 20, and our scholarship selection for high school and college students including graduate students.

Coming out of a slightly tornadic Easter weekend, this month’s inspiration came from the book of Matthew 7:24-27.

“Therefore everyone who hears these words of mine and puts them into practice is like a wise man who built his house on the rock. 25 The rain came down, the streams rose, and the winds blew and beat against that house; yet it did not fall, because it had its foundation on the rock.”

Lately, I’ve been more appreciative of rain than normal for March and April. It seems like we’re taking a dust bath every day as we do our normal chores; keep the q-tips handy. It’s wonderful to see green grass coming on, but we’re looking for some moisture. For what it’s worth, since December, I’ve been watching what the NCBA meteorologist has been sharing, and listening to what other agriculture meteorologists are forecasting. They continue to predict another La Nina weather pattern for this summer and possibly fall. Keep your eye on the weather, and consider what preparations you can make. I hope they’re wrong. Talk of drought brings a certain western cartoon to mind, the main character tells his friend “I’ve waited on rain much longer than I have for mud to dry out”. Sometimes we forget how good it is to have mud.

Speaking of mud, in our region, its challenging to find a location that doesn’t contain rock within our soil profile, especially when you find yourself holding a post driver; I don’t think that’s what our verse from Matthew is getting at. Just as we hang our hat on various strategies that we use within our outfits; from LRP policies, to

following routine maintenance intervals like clockwork, or even an ideal weather forecast for weaning calves combined with readily available help, its a good feeling to have a solid plan that returns reliable results. Our plans pale in comparison to His plans and purposes for us. It’s important all that we do is built upon the Rockthe Way, the Truth, and the Life.

See you down the road!

Nathan Isakson President - Southwest

Missouri Cattlemen’s Association

Corteva reps Brant Mettler (speaking) and Jerome Otto addressing the crowd.

Newton and McDonald County Cattlemen

The March meeting of the Newton and McDonald County Cattlemen’s Association was held on March 19, 2024, 6:30 p.m. at the Newton County Fairgrounds. Approximately 130 members and guests were in attendance to enjoy a steak dinner compliments of our cook team including Nick Neece, Ronnie Tosh, Randy Drake, Alan Drake, and Jenny Drake. Side dishes provided by Crowder College aggies and dessert provided by members of the association. Crowder students also served the meal and helped with set up and tear down of the venue. The meeting was sponsored by Multimin.

Brian Hall brought the meeting to order with a prayer and pledge of allegiance. Karen Fink from Crowder thanked the cattlemen’s for their continued support of students, and how the students volunteer to earn their funds for their travel seminars. They will be traveling to Costa Rica in May for 10 days. She also talked about how the cattlemen’s in turn helps with activities such as aggie days March 21, 2024, and the Annual Calf Auction that was started by member Max Ruhl. Don Hounschell donated a beautiful black heifer for the auction this year. Proceeds of the calf auction help the students with expenses for trip and things.

Judge Paige spoke next about his bid to run for Judge in Newton and McDonald County. Member Dewey Allgood is running for McDonald County School Board.

The business portion of the meeting was brought to order at 7:18. Treasurer Jerry Davis gave the financial report and provided copies of the statements for members to view. Jenny Drake gave the minutes from the previous meeting. Jenny moved that the minutes and treasurer’s report be accepted, Alan Drake seconded the motion. The motion passed unanimously.

At the previous meeting we had discussed sponsoring belt buckles for winners at the local fairs. Brian was able to provide a little more information on that. At this time it is still under review by members. It was also mentioned the possibility of having a banquet that would fund a scholarship from the association, or other ways that might fund it. That is also under further review by members.

A discussion was brought out about Dirk Deaton putting forth a bill to block the industrial waste lagoons. Randy Drake mentioned that the EPA is looking at banning them nationwide. Brian also discussed his trip to the Capitol and how Mike Deering and all the people in the conference are helping to keep the laws favorable to cattlemen and women. Brian Hall also reported on

the trip to the Missouri Cattle Industry Convention and Trade Show held in January. The convention was attended by Nick Neece, Brian Hall, Randy Drake, Lynn Morehead, Samuel Townsend, and Ronnie Rogers.

Waren Miller with Midwest Angus Coalition discussed their upcoming bull and female sale. The sale is to be held in Booneville, Missouri. Don Hounschell won a $500 credit toward any purchase at the sale.

Joe Meggison was our speaker for the night. He is a representative from Axiota Animal Health from Springfield, Illinois. He grew up in Indiana and has been working with the company for two years. He said he primarily works with veterinarians. He discussed the importance of trace minerals in our cattle herds. He mainly works with Multimin which is an injectable trace mineral supplement. He explained how with the injectable producers can guarantee that their cows are getting the proper trace mineral support. With the proper trace mineral support cows can breed back faster with fewer missed cycles. This allows for breeders to pull larger batches of calves off at the same time. Because it is an injectable you do need to get a script from the veterinarian to use the product.

The meeting ended with members and guests returning their chairs and tables to proper places.

On March 21, members Jerry Davis, Connie Tosh, Ronnie Tosh, Randy Drake, and Brian Hall attended Crowder Aggie Day. They helped with the Ag Mechanics contest by grading tests and sorting paperwork.

April 3 was the Annual Crowder Calf Auction. The calf was donated by Don Hounschell. Several member attended the event with Nick Neece purchasing the calf for his herd.

Lafayette County

Special recognition was given to two members at the Lafayette County Cattlemen’s annual business meeting held March 2 at the Mayview School Community Building.

David Lueck was honored for his 6 years of service on the LCCA Board of Directors.

Warren Hawthorne of Mayview was recognized as the 2023 Cattle Person of the year. This award is given to a member for outstanding dedication to promoting beef and supporting the Lafayette County Cattlemen. Upon his retirement from a career with Hallmark, Warren has been an active participant in LCCA activities and events. He has been an active member of the grill team, both at local cookouts and the MCA steak fry at Sedalia. He has stepped up to take a leadership position in LCCA and participates in the County meetings. Congratulations to Warren!

The Lafayette County Cattlemen Board of Directors met Tuesday, April 2, at the MU Extension Office in Higginsville. Craig Rogge and Warren Hawthorne were welcomed as new members of the board. Following reports by Kathy Harris, Secretary and Sheri Neuner, treasurer, old business was a review of the annual meeting, discussion regarding trailer and grill insurance and completion of the $500 donations to both the Lafayette Co. 4-H & FFA Fair and the Lafayette County MU Extension Council.

New business included May Beef Month plans, MCA Steak Fry donation and grill help, scholarship committee reports and state board and convention

committee updates. The Summer meeting will be held July 18 at the Waverly Community Building and Bus trip dates (to Colorado) are July 21-25.

Following discussion of other summer events, the meeting adjourned.

Outgoing board member David Lueck was recognized for his service by President Darrell Neuner.

Ethan Daehler presented Warren Hawthorne the Cattlemen of the Year award.

St. Clair County Cattlemen

St. Clair County Cattlemen’s Association met on Tuesday, April 9, at Farmhouse Kitchen in Appleton City with 35 members and guests present. Jim Smith with Appleton City Feed Service welcomed everyone and thanked them for taking the time to come to the meeting. Jim introduced Reagon O’Farrell and Maddie Wilson from the Appleton City FFA who spoke to us about livestock judging. These girls have competed at districts and are moving on to state in livestock judging. Reagan and Maddie explained that there are many aspects you look for when judging livestock and explained each. Then they demonstrated how you are expected to give your reason to a livestock judge.

Matt Henenberg with Missouri Beef Days shared all that Missouri Beef Days 2024 has to offer. Everyone is invited to come out and enjoy the different events from May 4 -11, 2024.

Thank you to Appleton City Feed Service for sponsoring, Reagan O’Farrell and Maddie Wilson with Appleton City FFA for speaking and Farmhouse Kitchen for cooking a delicious meal for our meeting!

St. Clair County Cattlemen are working to sustain the MO Beef for MO Kids Program. Next school year dates are set as August 2, October 25, December 27, and March 28. Any person or business interested in donating please see Weston Shelby or Lawanna Salmon so they can get it marked down. Monetary donations are being

taken to help the Cattlemen be able to purchase cattle when no one has one ready to go at the scheduled time.

President Weston Shelby explained that we received both the beef promotion and beef education grants from Missouri Beef Industry Council this year. We will use the funds to purchase beef sticks to hand out at our different events.

St. Clair County Cattlemen are holding a scholarship fundraiser for a 22 Henry Golden Boy. Tickets are $5 each and the drawing will be held on August 31, 2024

Next Meeting scheduled for July 9, 2024, at 7 p.m. at Valley Center Church with the sponsor/speaker as Miller Seed Company.

St. Clair County Cattlemen President Weston Shelby addressing the crowd.

Reagan O’Farrell.

Maddie Wilson.

Pettis County Cattlemen

February 24, 2024 the Pettis County Cattlemen held their annual meeting. The meeting was held at the Sedalia Knights of Columbus Hall. There were 52 people in attendance. The speakers included Chuck Miller, MCA President, Danny Young, FCS Ag Specialist and Dr. Brent Bates, SFCC President. The board of directors election was held and Macy Reed was announced as the Pettis County Cattlemen Queen.

April 19, 2024 the Pettis County cattlemen grilled beef burgers for the participants of the SFCC AG Cruise.

PCCA Members Mike Carter, Pat Wood, Robert Ellebracht and Jim Fairfax manned the grill. There were 49 tractor drivers served and lots of reminiscing about all the classic tractors that were involved.

Donita Shipman,

Secretary

Pettis County Grill Crew.

Allen Robinson

Allen Robinson, 62, passed away peacefully at his home on a ranch near Wheatland, Wyoming, on Thursday, March 28, 2024.

Allen was born on Monday, November 27, 1961, in Mexico, Missouri to Claude Robinson Jr. and Betty (Robinson) Schipper. He grew up on his family’s purebred hog and cattle operation with his younger brothers, Eddie and Chris. Allen was active in FFA and graduated from Wellsville High School. His passion for raising and exhibiting top quality livestock began early and that is how he first encountered the love of his life, Stephanie (Carver) Robinson who he would marry on November 1, 1980.

Allen and Stephanie started their life together in Iowa working on a Limousin cattle operation, the first stop of a long career spent chasing dreams in the seedstock cattle & horse business.

In 1982, the young couple moved back to work on his family’s Angus cattle and Yorkshire swine operation and Allen and Stephanie started their own family with the birth of their first child, Lacey.

Allen then joined the team at Huckfeldt-Krebs in Gordon, Nebraska, an opportunity that allowed him to develop his talents and reputation in show and sale cattle management. Their second daughter, Kera was born during the family’s time in Nebraska.

In 1986, the Robinson family headed south to B&L Ranch near Shawnee, Oklahoma. While at B&L, Allen’s talent and relentless work ethic propelled the operation to great success in the show ring. During his time there, his many achievements were headlined by exhibiting the Champion Angus Female and being named Herdsman of the Year at the National Western Stock Show in Denver, Colorado.

Allen then put the valuable skills, experience, and network that he had accumulated throughout his travels to good use closer to home as the Manager of the Diamond A Ranch near Montgomery City, Missouri. Allen worked alongside his family to build the Angus program from the ground up and market bulls across the region. He truly enjoyed the challenge of crafting genetics that would make his customers successful and stand the test of time. While at Diamond A Ranch his family grew and was complete with the birth of his son Layne. Over those years exhibiting cattle with his family at events across the nation brought him great joy,

making fond memories and cherished friendships along the way.

Allen found his greatest fulfillment in his later years working on ranches in the beautiful area surrounding Wheatland, Wyoming. There he was able to realize and enjoy the potential of the foundation Quarter Horses that he had spent a lifetime breeding and loved so deeply.

Allen had a natural way with all animals and a calling to care for them. His quiet demeanor, keen ability to read them, and an eye for quality livestock made him an outstanding stockman. One of his greatest gifts was that he could always find the inherent good in any animal or any person. Realizing that true perfection wasn’t attainable, but that every creature and person had value, Allen was kind, generous and always quick to share a smile or word of encouragement.

Aside from his passion for livestock, his greatest pride and joy was his family. Allen loved working beside Layne and Lacey on their livestock operations and helping them grow. He took immense pride in his four grandchildren that he loved with all his heart and he treasured his time with them. His entire family will be forever grateful that he taught us that with a strong faith, redemption is always possible and that finishing the race of life strong as a servant of God is the most important thing.

Allen’s survivors include his mother, Betty Schipper; his wife of 43 years, Stephanie; three children, Lacey (Brad), Kera (Darren), and Layne (Mallory); grandchildren, Elijah, JaLee, Boston, and Olson; brothers, Eddie (Tammy) and Chris (Marcia); and numerous nieces and nephews.

A visitation will be held at the Wellsville United Methodist Presbyterian Church, 404 N 1st Street, Wellsville, Missouri on Tuesday, April 9 from 4-8 pm with a Memorial Service at the same location on Wednesday, April 10 at 10:30 am with a luncheon to follow at the church.

In lieu of flowers, memorials can be made to Montgomery County Senior Center, 138 S Allen St., Montgomery City, MO 63361 or Wheatland Bible Church Youth Missions, 4880 Palmer Canyon Road, Wheatland, WY 82201.

Condolences can be left for the family at www. gormanfh.com.

Bringing Internet Access to Missouri’s Least-connected Counties

Source: University of Missouri Extension

Shannon and Carter counties in southeastern Missouri have some of the worst broadband coverage in the state. Local stakeholders say that means communities in the two counties are cut off from essential health, education and employment resources.

That is about to change. A $191,038 grant will help

the two counties develop a comprehensive broadband adoption plan, says Alison Copeland, University of Missouri System deputy chief engagement officer.

The grant through the USDA’S Rural Utilities Service provides Broadband Technical Assistance funds for this work. The project will be led by community stakeholders and residents and facilitated by University of Missouri Extension.

The work started April 4 with the first of 10 community meetings scheduled to kick off the Digitally Connected Community Guide process, which helps participants develop a workable plan for bringing high-speed internet to their communities. To date, six other Missouri counties have used this process.

Jennifer Williams, an MU Extension engagement specialist serving the two counties, will assist the community groups as they work through the process.

Communities have experienced a lot of frustration about broadband expansion, says Williams. Previous meetings in the counties’ rural communities never resulted in broadband expansion plans.

“That’s because there are three puzzle pieces that have to be present: subscribers, internet service providers willing to build here and the money to pay for the expansion,” she said. “We’ve always been missing at least one of those pieces in the past, usually the funding piece. Now, with $1.7 billion in Broadband Equity, Access and Deployment Act money, as well as investments from state and local governments, we finally have all the puzzle pieces and we just need communities to think about how to put those pieces together.”

Shannon County, ranked as the poorest county in Missouri, encompasses parts of the Mark Twain National Forest and the Ozark National Scenic Riverways, but the county does not draw many visitors on its own. Much of the land in rural Carter County is owned by federal or state governments, with challenging terrain and a poverty rate of more than 20%.

“From a community perspective, a key to sustainable economic vitality depends on the availability of affordable and reliable broadband coverage for this community,” said Michael Phoenix, mayor of Winona, a town of about 950 in southeastern Shannon County. “While what is already here serves our community well, we are going to need reliable internet service if we’re going to allow for growth and skill development and ensure a stronger local economy.”

Members of the General Federation of Queen Anne Civic Club of Carter County agree. The club has a proud history of effecting change in Van Buren and Carter counties by raising awareness of local issues and working to meet needs within the community.

“I’m a retired principal and teacher and have always been interested in the education piece of internet access,” said Janet Hoskins, president of the club. “I like to know that our kids, no matter where they are, have access to learning. This grant and community process will help us bring needed tools to our communities.”

Club member Sheila Bristol, a nurse for 32 years, says she sees the need to provide electronic record and telehealth access within the reach of her neighbors and friends. She views involvement in this process as key to community health and revival.

In addition to MU Extension’s Digitally Connected Community Guide process, the grant supports:

• Economic analyses showing the potential impact of broadband expansion on the two counties. These will be conducted by Alan Spell, assistant extension professor with MU Exceed.

• Environmental and technical design studies for each of the two counties conducted by a third-party vendor.

These reports will provide the research needed to attract internet service providers to the area, Copeland said.

“We are grateful for the vision and support of Missouri’s USDA field representative, Chris Collins, who provided insight and support in our grant application,” she said.

For a community meeting schedule and more information about the Digitally Connected Community Guide process in Carter and Shannon counties, contact Jennifer Williams at 573-200-6028 or jenniferwilliams@ missouri.edu.

Can High Cattle Prices Pay for Mistakes?

Source: University of Missouri Extension

SALEM, Mo. – With cattle prices at record high levels and many forecasts projecting relatively high prices for the next couple of years, some producers feel they can do no wrong. In times like these, even less-productive cows and mismanaged calves are likely to make a profit.

High prices are a welcome change for cattle producers, but it’s important to remember that higher prices mean mistakes cost more than when prices are low, says University of Missouri Extension livestock specialist Eric Meusch.

Profit margins briefly increase during the high part of the cattle cycle, but this is also when a lot of money can be left on the table through poor management, Meusch said.

“Rather than becoming complacent and sloppy, it pays to refine your management to capitalize on higher prices and ensure that more money ends up in your pocket,” he said. “This means following the same approach you must follow during low cattle prices. Pay attention to the basics.”

The Golden Rule. A beef cow should have a calf every year, on time, without exceptions. It is the producer’s job to set the cows up to succeed by providing proper nutrition and health programs. If a cow can’t do this job, she needs to go. Cows that need extra feed or care to keep up with the herd may pay for themselves when calf prices are high, but they won’t in the long run. Luckily, cow prices have been high, so it’s great to get rid of less productive cows and focus on the cows that produce, Meusch said.

Wean and work calves! Buyers always want calves that are castrated, vaccinated and weaned. These animals can make the transition to the backgrounder or feedlot the easiest. When calves aren’t prepared to be stressed and commingled, they are more likely to become sick and are less profitable. Buyers are less willing to pay good prices for calves. They need to be more confident that they have been handled well. “Interestingly, when calf prices are high, a larger percentage are sold uncastrated, not vaccinated or fully weaned,” Meusch said. These calves might still be “profitable,” but a lot of money is left on the table when a producer thinks, “Why bother when calves are so high anyway?”

Watch your inputs. When cattle prices are high, the costs of production inputs increase as well. Feed, fertilizer, equipment, etc., all increase in price and aren’t likely to go down when cattle prices do. “When profit margins are high, we can afford to spend more on feed and fertilizer, but it’s important to remember that these inputs may not pay for themselves in times with lower cattle prices,” Meusch said. Hay is a good example. Hay has been expensive, but the high calf prices have been paying for it. When calf prices come down, hay prices may remain high, so producers need to remember to work on their pasture and grazing management to reduce their hay needs.

Invest in the future. When cattle prices are high, there seems to be a lot more new trucks, tractors and equipment around. “There is nothing wrong with these things, but it’s also important to remember to make investments that can increase productivity in the future,” Meusch said. That could include infrastructure, fertility and genetics. Facility improvements are always beneficial, but those that reduce labor are likely to be especially valuable in the future. Things like better fencing and cattle handling facilities, storage, etc., can make life easier no matter what cattle prices are doing. Soil fertility is always a good investment, and improving pastures can provide benefits for years to come. Goodquality genetics are also an investment in the future. Investing in a little better bull when calf prices are high is likely to continue to pay when prices drop and margins are tight.

“Everyone involved in the cattle business hopes that prices remain high and good times continue, but we know from experience that this won’t always be the case,” Meusch said. “It’s important to make the most of the present profit opportunities and plan for a leaner time in the future. Being a good manager is just as important when prices are high as when they are not. Hopefully, this has you thinking about where you stand and how to capitalize on this part of the cattle cycle.”

Contact Meusch with any questions or to request additional information at 573-729-3196 or meusche@ missouri.edu.

Kentucky Bluegrass: Too Much of a Good Thing?

Source: University of Missouri Extension

Kentucky bluegrass (Poa pratensis) is a good, productive grass to include in forage mixtures in the Ozarks region, but having too much of this grass can limit production. Monitoring the amount of Kentucky bluegrass in the forage stand can be helpful to producers.

This perennial cool-season grass is identified by the narrow, V-shaped leaf blades. The leaf tips are said to be boat- or canoe-shaped. The leaves are typically 1 to 7 inches long.

Kentucky bluegrass is one of the first grasses to produce a seedhead in the spring. The seedhead is a panicle that is 2 to 8 inches long.

The forage value of Kentucky bluegrass is suitable for livestock. It is an important grass to include in forage mixtures because it is produced in early spring, when few other plants are growing. It can also tolerate close, frequent grazing.

The main drawback to Kentucky bluegrass is that it does not produce large quantities of forage. Because of the narrow, short-growth structure, forage tonnage is low. Too much Kentucky bluegrass in a stand can limit productivity and is sometimes an indicator of overgrazing.

It is also tough to remove, so the best option is to interseed more desirable forages such as tall fescue, orchard grass and brome. Establishing these types of grasses in the fall is recommended; Kentucky bluegrass has very little growth in the fall, so planting these other grasses should help with their establishment process.

Now is the time to take notice of the amount of Kentucky bluegrass in pastures; if it’s overtaking pastures, plan to interseed these other species this fall.

Perception is Reality

Misinformation is deadly and perception is reality. These two truths reign supreme in our business. We play a game of viability, not merits. Despite 22 years for me and 24 for Cooper, we continue to be surprised how a wave of misinformation may impact common sense policy making. But as the infamous “they” say, “there’s no such thing as common sense.”

Farmers and ranchers across this nation work tirelessly to feed the world’s ever-growing population. Every day, we are charged with producing more with less. Technology and innovation allow us to meet this challenge.

My personal and professional worlds collided recently as I drove from Gower celebrating my parents 56th wedding anniversary to Jefferson City to prepare for another week of legislative session. Row croppers were planting, ranchers were spraying, and gorgeous spring calves sprinkled pastures along the 199-mile drive. Everything was right with the world, until I entered Jefferson City.

MCA supports a bill championed by Representative Dane Diehl that protects manufacturers from lawsuits based on labeling practices and guidelines. After years of study and research, the US Environmental Protection Agency mandates information manufacturers are required to include on their product labels to alert users of potential hazards.

Despite complying with label requirements, our nation’s pesticide producers are under attack based on what isn’t included on their labels. After successful lawsuits and large verdicts rendered in California, trial lawyers have turned their attention to Missouri to repeat their success and are seeing progress.

Representative Diehl is trying to stop the assault on our American pesticide manufacturers. He is trying to secure American production of necessary pesticides used by nearly all commercial farmers and ranchers who produce goods for the world’s economy. He is trying to protect against reliance on Chinese production of pesticides.

Equipped with the evidence and information necessary to prove a merited argument, Representative Diehl’s House floor debate was a masterclass in misinformation. Despite attempts to educate his colleagues with facts and truths, several members stood to speak against the bill and attribute all forms of cancer to the use of pesticides. The debate was filled with emotion, empathy, and falsehoods.

Cancer is tragic. We all have experienced it. Not one of us escapes its grasp. Yet, there are many causes for it. We cannot blame pesticides for everything. We also cannot blame American pesticide manufacturers for all forms of cancer to the point that we risk their existence while at the same time demanding farmers and ranchers to feed the world. The two charges do not reconcile. It cannot be done.

Aside from complete and utter misinformation that swept the House floor, the sheer political schizophrenia cannot go unnoticed. The need to restrict foreign ownership of agricultural land has been a continual chant for most politicians. While legislation progresses to restrict foreign owned land in the state, legislators balk at protecting pesticide producers based within it. A shut down of American manufacturers will lead to total reliance on China for such production. China.

Legislative decisions are meant to be difficult. If policy decisions were easy, they would be delegated to bureaucrats in state office buildings. There is a reason why legislative debates happen. There is a reason why information is shared. There’s also a reason why others spread misinformation.

There is significant money to be made by trial attorneys suing Bayer and their manufacturing counterparts. Though, we ask at what cost? What enriches one, costs so many much more.

We understand the emotional cost of cancer, but we also understand how critical it is to not conflate issues and inaccurately assign blame and causation.

Perception is reality in Jefferson City. We will continue to fight with Representative Diehl and others to share real information so Missouri and this nation may continue to control its food source and not rely on others.

Stay strong, Nancy and Cooper

SALE REPORTS

8 Story Farms 6th Annual Production Sale

03.23.2024 • Gallatin, MO

12 Fall Yearling Bulls

32 Yearling Bulls

44 Bulls

54 Lots......................................................

Total Sale Gross: ..........................................

Ferguson Angus Sale

03.29.2024 • Agra, KS

87 Total Registered Bulls

87

3C Cattle Co. Sale

03.30.2024 • Carrollton, MO

47 Older Bulls

Brockmere Farms Sale

04.01.2024 • New Cambria, MO

52 Total Registered Bulls

6 Bred Heifers

Gardiner Angus Ranch Spring Production Sale

04.06.2024 • Ashland, KS

236 Older Bulls ......................................

Sydenstricker Genetics 19th Annual Spring Influence Sale

Fink Beef Genetics Sale 04.13.2024 • Randolph,

NextGen Cattle Company Flint Hills

Pairs

May 3

May 3

May 4-11

May 6

May 10

May 10

May 11

May 15

May 17

SALE CALENDAR

Seedstock Plus On-Line Female Sale

SEMO Show-Me-Select Replacement Heifer Sale, Fruitland, MO

Missouri Beef Days, Bolivar, MO

Gardiner Angus Ranch Meating Demand Sale, Ashland, KS

Wild Indian Acres Mature Cow Herd

Dispersal Sale, Cuba, MO

Show-Me-Select Replacement Heifer Sale, Farmington, MO

Mead Farms Female and Bull Production Sale, Versailles, MO

Special Cow and Bull Sale @ JRS, Carthage, MO

SWMO Show-Me-Select Replacement Heifer Sale @ JRS, Carthage, MO

May 18 BQA Workshop @ JRS, Carthage, MO

May 18

Show-Me-Select Replacement Heifer Sale, Kingsville, MO

May 18 Show-Me-Select Replacement Heifer Sale, Vienna, MO

June 1

June 6

June 6-9

June 8

June 12

June 20

June 24

Show-Me-Select Replacement Heifer Sale, Palmyra MO

Prime Time Livestock Sale @ JRS, Carthage, MO

Missouri Cattlemen’s Youth Expo, Sedalia, MO

MJCA Replacement Heifer Sale, Sedalia, MO

Special Cow and Bull Sale @ JRS, Carthage, MO

Value-Added Sale @ JRS, Carthage, MO

Yearling Special Sale @ JRS, Carthage, MO

July 2 The Big Bang Sale @ KS Crossing Casino, Pittsburg, KS

July 8

Oct. 19

Oct. 26

Yearling Special Sale @ JRS, Carthage, MO

Gerloff Angus Bull Fest, Bland, MO

Lacy’s Red Angus Sale, Drexel, MO

Nov. 1-2

GenePlus Brangus and Ultrablack Bull and Female Sale at Chimney Rock, Concord, AR

Callaway Livestock Center, Inc.

On I-70, 4 miles east of Kingdom City, MO on outer road 573-642-7486

Every Monday:

Slaughter Cattle 12:00 p.m.

Selling All Classes of Cattle 12:30 p.m.

1st Thursday Nite of Each Month: 6:00 p.m. Bred Cows and Breeding Bull Sale

Jack Harrison 573-999-7197 (owner)

John P Harrison ............... 573-220-1482

Claude Niemeyer 573-470-1017

Roger Temmen 573-680-4538

Justin Oberling .................. 217-440-7724

Glenn Stegman 573-619-8495

MBC Classified

The MBC Classified column appears monthly. Classified advertising is only 50¢ per word. Send your check with your ad to Missouri Beef Cattleman, P.O. Box 480977, Kansas City, MO 64148. Deadline 15th of month before an issue.

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BLACK SIMMENTAL BULLS SINCE 1993: Calving Ease, Attractive, Athletic, Sound Footed and Docile. We Deliver. Mike Williams, Higginsville, 816-797-5450

SYCAMORE CREEK SIMANGUS BULLS & BRED HEIFERS FOR SALE. Great EPDs. Wayne and Anita Vanderwert -15 minutes from Columbia. 573-808-3000 or 303-506-3508

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