Culinaire #9.3 (September 2020)

Page 22

cheese

22 Culinaire | September 2020

BY CANDACE HIEBERT PHOTOGRAPHY BY DONG KIM

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Articles inside

Open That Bottle

4min
pages 42-44

Etcetera

2min
pages 40-41

by Tom Firth and Linda Garson

4min
pages 34-37

Making The Case

5min
pages 38-39

Spice It Up: Carrot Cake

5min
pages 32-33

September Spirits

2min
pages 30-31

Step By Step: Nut Butters

4min
pages 28-29

Sweet and Bitter

2min
page 27

Amplifying our Diverse Voices

8min
pages 24-26

Back to School

5min
pages 16-19

Cheese For The Season

1min
pages 22-23

Salutes and Shout Outs

7min
pages 6-7

Chefs’ Tips and Tricks

10min
pages 8-12

Book Review

2min
page 13

On the Rise

5min
pages 20-21

Thriving on Family Farm Culture: Bles-Wold Yogurt

4min
pages 14-15
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