Cyprus in Style Magazine - March 2020 by Cyprus in Style Magazine

M A R C H

2 0 2 0 s t n e v E & e l y t Lifes LEADING THE WAY FOR CULTURE GEORGIA DOETZER ◇ HOPE FOR CHILDREN JOSEPH BORGHESE ◇ PEACE OF MIND LAZAROS PAPADOPOULOS ◇ DEDICATED TO EDUCATION LITSA OLYMPIOU

ISLAND KNOWLEDGE

EXCLUSIVE INTERVIEWS WITH LOCAL PERSONALITIES

MUSIC - ART - CULTURE - PROPERTY - BUSINESS - WINE - GASTRONOMY

About Us

Born in Paphos, going Island Wide! A MESSAGE FROM THE EDITORS…

Co-Editor Sarah Coyne

“Welcome to the 6th Edition of Cyprus in Style. The blossom on the trees confirms that spring is nearly here! We would like to say a very big thank you to everyone who has supported the magazine. Thank you also to our readers for the very kind comments about Cyprus in Style. We are very pleased to know that you are enjoying the contents and looking forward to your monthly read. For anyone who has missed an edition please see our website for all our previous articles. We are looking forward to our next edition where we will be announcing new regular articles and business associations. Stay safe in these strange times!”

Co-Editor Lauren Love

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Cyprus in Style Lifestyle Magazine, written in English for all nationalities.

• Published Monthly [Except January & August]

• High Quality Design

• Distributed in Paphos, Limassol, Nicosia and Larnaca

• Strong Positioning in Advertising

• Strong Online Presence

• Supporting People, Culture & Business

HOW DO I BECOME AN ADVERTISING PARTNER WITH CYPRUS IN STYLE MAGAZINE? Call +357 99 254 491 or email ads@cyprusinstyle.com

OUR TEAM & CONTRIBUTORS

Art Director Anatolios Spyrlidis

Accountant Andreas Andreou

Wine Writer George Kassianos

Property Writer Demetris Demetriades

Events Contributor Andrew Oliver

Property Photographer James Fraser

Photographer Amita Cathcart

Photographer Apostolis Xepaterakis

March 2020

PUBLISHER - SEJ Cyprus Property Centre Ltd - while every care has been taken to ensure accuracy of the information contained in this publication, SEJ CPC Ltd, as publishers, cannot accept responsibility for any errors, changes, alterations or omissions.

March 2020

Exclusive Interview PROTECTING & GIVING CHILDREN A VOICE

MEET JOSEPH BORGHESE

My Secret Paphos KYRIACOS KOLOKASIDES

MAGAZINE CONTENTS ////////////////////

Island Knowledge NEWS & HIGHLIGHTS FROM ACROSS THE ISLAND

LEADING THE WAY FOR CULTURE MEET GEORGIA DOETZER

Property News DO I HAVE TO PAY VAT ON MY HOUSE PURCHASE…

MEET DEMETRIS DEMETRIADES

Featured Property OVERLOOKING THE MED

PAFOS DISTRICT

Featured Business ‘O KIPOS TIS EDEM’

GARDEN OF EDEN

Business Insight SPAS - A VITAL PART OF YOUR WELL-BEING

FLORIDA POOLS & SPAS

Featured New Business SOMETHING FOR EVERYONE

My Secret Limassol ELISABETH VILLIGER TOUFEXIS

My Secret Nicosia IRINA TRYFON

Exclusive Interview

GIFT FINDER

March 2020

Wine Column OENOU YI, DOMAINE VASSILIADES WINERY

BY GEORGE KASSIANOS

Wine News THE LATEST NEWS FROM THE WORLD OF WINE…

Restaurant Review MODERN MEDITERRANEAN DINING

DO WINE & DINE, LIMASSOL

From the Chef’s Table SECRET RECIPE

MEET CRAIG TWEEDIE

In The Home Kitchen CRISPY CHICKEN

The Place to Be CONSISTENTLY HIGH STANDARDS

PINGOUINO CAFÉ

Advertising

Exclusive Interview

JOIN THE ‘IN STYLE BUSINESS NETWORK’

PEACE OF MIND FOR YOUR RETIREMENT IN CYPRUS

MEET LAZAROS PAPADOPOULOS, YIANNIS FARMAKIS & NICK SALATAS

Travel in Style EXPLORE. DREAM. DISCOVER.

MEET TRACY HOLDGATE, CENTURY TRAVEL

Cyprus Events Guide

COVERING PAPHOS, LIMASSOL & NICOSIA

Health & Lifestyle EDIBLE PLANTS & WEEDS IN CYPRUS IN MARCH

MEET LINDA BEE

Hair & Beauty In Style AWARD-WINNING HAIR

HELEN CHARLES

Exclusive Interview A LIFETIME DEDICATED TO EDUCATION

MEET Dr LITSA OLYMPIOU

Social Scene Gallery

LEADING THE WAY FOR CULTURE

HOPE FOR CHILDREN

PEACE OF MIND FOR YOUR RETIREMENT IN CYPRUS

A LIFETIME DEDICATED TO EDUCATION

ARE YOU ON “PAGE 77”?

High Achievers

Featured Artist KATJA TONJA

PORTRAITS, ABSTRACTS & LANDSCAPES

Cultural Space THE REAL EXPERIENCE OF CYPRIOT ARTS & CRAFTS

THE PLACE

Cyprus Events Guide COVERING PAPHOS, LIMASSOL & NICOSIA

MARCH 2020

77 7

iSLAND KNOWLEDGE

NEWS & HIGHLIGHTS FROM ACROSS THE ISLAND

FUSIONIA STRING QUARTET

7TH TATTOO CONVENTION

SUNDAY 8 MARCH 3 PM

3RD, 4TH & 5TH APRIL

Annabelle Hotel, Paphos Box Office: 97 736 778

Carob Mill Restaurant, Limassol

‘Coffee Time Classics’ by Fusionia String Quartet is organised by Paphos Music Lovers. Please visit paphosmusiclovers.com for a more detailed description.

The 7th Edition of Cyprus International Tattoo Convention is returning this April. Various tattoo and other artists have been invited to participate in this event, which will take place from the 3rd to the 5th of April at Carob Mill Restaurant, Vasillisis Street, 3602, Limassol. The main goal is to unite exceptional artists from Cyprus and abroad and to provide a platform for them to showcase their artworks and share their techniques.

Marios Ioannou (violin), Savva Lagou (violin), Sorin Alexandru Horlea (viola), Robert Grod (cello). The Fusionia story started with Sorin teaching violin to Marios and Savvas in their teenage years, followed by their continuation of studies together in London, experimenting around Fusionia Duo. They then returned to Cyprus as members of the Cyprus Symphony Orchestra beside their teacher and were joined by the principal cellist of the same orchestra, Jakub Otcenasek. Enjoy an exceptional concert in the elegant ballroom of the five-star Annabelle Hotel in Paphos where guests relax at tables to enjoy their afternoon coffee with the classical masterpieces of Mozart, Webern and Fusionia’s own Cypriot Suite. Programme: W A Mozart (1756-1791) String Quartet No. 15 in D minor, K. 421/417b Anton Webern (1883 – 1945) Langsamer Satz Fusionia Quartet: Cypriot Suite

March 2020

All guests attending will have the opportunity to select their favourite style and enjoy a variety of artistic events and shows, including live bands, calligraphy performances, a special fire show performed by world-famous performers, contests and many other surprises. This year, a shop will also be selling artistic and unique clothing, jewellery, sculptures and various other tattoo-related accessories. We are proud to announce that Calligrapher Anatolios Spyrlidis (aka RoyalVenom), also Art Director of Cyprus in Style Magazine, has been invited to partake. Good luck Tolli! Entry Fee: 10 Euros per day or 15 Euros for all 3 Days Tickets: soldoutticketbox.com CyprusTattooConvention.com

CHARITY GOLF TOURNAMENT

SUNDAY 5TH APRIL

SUNDAY 21 JUNE 8 AM

Temple Bar

Secret Valley Golf Club Further information: 99 170 406

Rock FM 98.5 with Holborn Assets and Being Inspired Gifts and Cards are giving the chance to a lucky listener to go to London O2 Arena to watch the Queen concert on the 8th of June. The prize includes air travel tickets for 2, accommodation in London for 2 and concert tickets for 2 people.

The 4th St Michaelâ&#x20AC;&#x2122;s Hospice Charity Golf Day will be held on Sunday 21st June 2020, from 8am at Secret Valley Golf Club. The Charity has been offered a shot-gun start for the event at SVGC which is, perhaps, the most important reason for moving the tournament, but the basic rules of play will remain as before, Stableford format, teams of four, off the appropriate tees for ladies and men.

All you need to do is to stay tuned to Rock FM every day and as soon as you hear a Queen song, send a text message to 1234, saying, ROCK space NAME and AGE. The cost of the text is 20 cents. The draw will be live at an event on the 5th of April at Temple Bar in Paphos, where we will announce the winner. All participants must be there!

iSLAND KNOWLEDGE

ROCK FM COMPETITION

Over the past three years the event has raised in excess of a total of â&#x201A;Ź8,000 and it is hoped the new venue will offer the charity more opportunities to increase that amount and also give the golfers a truly rewarding golfing experience.

Publicity for the event is just starting. Invitations and entry forms will be sent out in March by golf organiser Barrie Hattam and queries before then will be fielded by John Eldred and Nikki Dake, for the Charity. This includes offers of sponsorship and interest in taking part.

EXCLUSIVE INTERVIEW

LEADING THE WAY FOR CULTURE MEET GEORGIA DOETZER

DIRECTOR, RIALTO THEATRE, LIMASSOL

Georgia Doetzer is the Director of the Rialto Theatre in Limassol. She was also the Artistic Programme Director of Pafos European City of Culture 2017 which transformed the cultural scene in Pafos. Georgia was born in Limassol but was brought up in Nicosia. After leaving school, her studies took her to Germany, where she studied for her degree in Social Sciences and Economics. She stayed in Germany for nine years and met her husband there. They both returned to Cyprus in 1984, and she still lives in Limassol today. She has a son who also resides in Limassol.

March 2020

HOW DID YOUR CAREER IN CULTURE START? Initially, when I came back to Cyprus, I went into teaching. However, my love for the theatre was prevalent, and I started working with a local theatre group, the ‘ETHAL’ which was an excellent opportunity to get involved with the cultural scene in Limassol. The Rialto used to be one of two main cinemas in Limassol, so it was always a landmark building for the people of the city. The Rialto was built in the 1930s on Heroes Square, and as a building, it has always been loved by all. During the mid1980s the building was abandoned. There had been plans to demolish it, but thankfully the Limassol Coop Bank stepped in and bought it. They extended, refurbished and rebuilt the old cinema building and it opened as a modern theatre in 1999. It is operated by a non-profit cultural foundation and it has changed the cultural scene not only in Limassol, but across Cyprus. The theatre’s mission is to present events of the highest standard and make them accessible to everyone, not just a select few. I was appointed as their Artistic Director before it opened and I worked there from 1999 - 2014 when I left to work on Pafos 2017 European Capital of Culture. As soon as the Pafos 2017 project was finished, I was offered the job to return. HOW DOES THE RIALTO THEATRE WORK TODAY? At the Rialto, we organise six of the leading state festivals, which are all aiming to promote not only the arts but culture in general. We have several Cinema Festivals which we do in collaboration with the Ministry of Education and Culture. We

“AT THE RIALTO, WE ORGANISE SIX OF THE LEADING STATE FESTIVALS…”

have an annual Film Festival in April, the Cinema Days and a Short Film Festival in October. Again, in collaboration with the Ministry, we also arrange Dance Festivals. We have the Cypriot Choreographers’ Platform and the International Contemporary Dance Festival. This March we are also starting a new festival which will be called the Cyprus Choreography Showcase. This is where we will invite festival directors, curators and programmers, from abroad to come to Limassol and see selected Cypriot dance performances, in the hope, they will be invited to attend worldwide events. Every July we also hold a Jazz and World Music Showcase, which shows the world, the musical scene in Cyprus. Our main aim is to help our artists get the recognition they so richly deserve. We have a lot of talent in Cyprus in all cultural genres, including music, dance and theatre. By participating in these festivals, we are offering the opportunity to these artists to prepare and show their work at a European level. Twenty-five years ago, these opportunities were not available to young artists. After Rialto’s first twenty years, we see this as a priority to support and promote our talent to the international audience. To celebrate our anniversary, we were rethinking ways we can help the young artists coming through, and we have developed a new project called “Associated Artist at Rialto”. We have invited for 2020, the director, Paris Erotocritou to work on a collaboration with us. Together with writers and actors, we aim to develop the project from the beginning to the performance. The emphasis is actually on the development phase of the project. This way, we can invest more in the artists and conditions of developing the artistic work together.

EXCLUSIVE INTERVIEW

HOW WAS PAFOS 2017 FOR YOU? Obviously, it was a very challenging experience. It was a very intense time during my career, as together with our seventeen staff, we were all under an immense amount of pressure. There was a great deal of preparation, and it was a lot of work even just to complete the design of the programme which had to be approved by the EU. Our primary mission was then to implement the programme. We had over 350 volunteers who worked with us throughout the year in 2017. They were a precious asset and were all passionate about Pafos 2017. It was a lovely atmosphere with everyone working together for the good of culture and the city. Everybody involved in my team worked so hard. We all worked to our maximum potential and saw it through until the end. The extreme pressure resulted from the fact that some of the venues had not been delivered on time. The City has been totally transformed since then, with nearly all the projects completed.

March 2020

“WE HAVE A LOT OF TALENT IN CYPRUS IN ALL CULTURAL GENRES…”

â&#x20AC;&#x153;THIS IS THE LEGACY OF PAFOS 2017, AND I AM SO HAPPY TO SEE THAT THE SPIRIT OF THAT YEAR REMAINS ALIVE TODAY.â&#x20AC;?

WHAT IS THE LEGACY OF PAFOS 2017? The lasting legacy, in addition to the infrastructure changes, is that it has influenced and changed the mindsets of people and brought the different groups living in Pafos, closer together. It brought the arts to everybody and developed the audience. We had 168 projects with 332 actions throughout the year, and the majority of them were available with free entrance. This made culture accessible to everyone and presented strong networking opportunities to the artists. WHICH EVENT ARE YOU MOST PROUD OF? The most prominent event was the Berlin Philharmonic Orchestra performing in front of the castle. This was important for me as it stood apart from other performances for its artistic excellence. It was a very demanding and challenging event to organise. To bring them here and have it transmitted to a worldwide audience on TV of 30 million was a great success for Pafos. The European capital is not just about culture but to make the title city more well-known across the world. In addition to this, the creation of another concert which took place the day before meant a lot to me as well. It was a musical performance by young Greek Cypriot and Turkish Cypriot musicians, united by music, performing together. The orchestra still exists and holds events today. To be honest, I feel connected to all the projects, and I relished the way that it brought all sectors of society in Pafos together. All the Paphians came together and became a big group. It bridged all different nationalities as well. Another performance which stands out for me was the theatrical production of The Trojan Women. It is a play that deals with the pain after the loss of Troy. It focuses on the side of the women coming out of the war. In the production, we used actors from divided cities across the world, including Nicosia, Jerusalem and Mostar. It was a compelling and emotional performance for Cypriots to watch as we were all reminded of how conflict could cause significant pain. The cast had some amazing actors, and this production has gone on to be performed around the world since 2017. In 2018 it was shown in Delphi, and then in 2019, it went to China. This year it is going to be performed in South Korea. This is the legacy of Pafos 2017, and I am so happy to see that the spirit of that year remains alive today and continues to inspire people.

EXCLUSIVE INTERVIEW

WHAT DID PAFOS GAIN FROM HOSTING 2017?

CAN MORE BE DONE FOR CULTURE IN CYPRUS?

Pafos, without a doubt, has gained a lot from the Pafos 2017 experience and good practices. Today there are many more people who can produce and implement big projects thanks to the groundwork done in 2017. In Cyprus, our capacity, knowledge, expertise and networking have all grown from the experience. It was a very positive thing to happen to Pafos after a period of darker times with financial problems and scandals. It has revived the city and given it a brighter future.

While there is government funding for culture, there is certainly not enough. If we look at the film industry, we will never attract high level international film directors here without a proper film centre and support infrastructure in the country. We unfortunately underestimate the importance of culture. I firmly believe that culture is a powerful tool for the development of Cyprus, both in economic terms and on a social basis.

IF YOU COULD PLAN YOUR DREAM CULTURAL EVENT, WHAT WOULD IT BE? I am lucky enough to say that I have already done it. It was the Berlin Philharmonic Orchestra in 2017. If I could have one wish for cultural development in Cyprus, it would be to have a separate Ministry for Culture. At the moment it is part of the Ministry of Education, but I think Cyprus would benefit significantly from a new independent Ministry. A new, unique Ministry could work solely on promoting and investing in the arts and artists of Cyprus. While Cyprus is small, we have a significant cultural history and a considerable amount of talent here that should be shown to the world.

March 2020

The next generation coming through in the Cypriot Arts has a lot of potential, and we need to support the up and coming artists. I believe that Cyprus has the potential for culture to be a real product; up there with tourism and the service sectors. It is a part of our economy which has never been considered or given the importance it so richly deserves. For example, in Pafos, they had 3 million visitors who came to Pafos 2017 of which 500,000 visited the antiquities. While we invest in roads and hotels, it is essential to invest in our culture. It is vital for our future.

â&#x20AC;&#x153;I FIRMLY BELIEVE THAT CULTURE IS A POWERFUL TOOLâ&#x20AC;?

Portrait Photography by Amita Cathcart

PROPERTY NEWS

DO I HAVE TO PAY VAT ON MY HOUSE PURCHASE OR TRANSFER FEES?

By Demetris Demetriades

Barrister at Law Gray’s Inn | Head of Conveyancing and Immigration Department | Andreas Demetriades & Co LLC

Bearing in mind that VAT can be as high as 19% and is added on top of the purchase price, this is something that any home buyer should look into before buying their dream house. VAT is chargeable on the first sale of new buildings or parts of buildings and the land on which they stand if the application for a planning permit was submitted after 1 May 2004. No VAT is charged on any subsequent sales you make. Thus, if you are buying a resale property, you wouldn’t be liable for payment of VAT, although you would still be liable to pay Transfer Fees.

HOW ARE TRANSFER FEES CALCULATED? Transfer fees are payable by the purchaser at the Department of Lands and Surveys on the date of transfer of the Title Deed into your name. Although the fee is usually calculated on the purchase price, DLS may impose higher transfer fees if the valuation department decides that the market value of the property at the time of purchase exceeds the purchase price. The applicable rates are 1.5% on the first €85,000, 2.5% on the next €85,000 and 4% on any excess above €170,000. SO, IS THE VAT RATE 19% OR 5%? Purchase of new properties is subject to the standard rate of 19%. However, a reduced VAT rate of 5% applies under the following conditions: I. The property must be used as the primary and permanent residence of the applicant. II. The property cannot be used for any other purposes for a period of ten years (i.e. cannot be rented out), and III. The applicant must have not acquired any other residence in Cyprus with a reduced VAT rate in the previous 10 years.

March 2020

IS THE REDUCED VAT RATE OF 5% PAYABLE ON THE WHOLE PURCHASE PRICE? The reduced VAT rate of 5% applies on the first 200sq m of the property as per the architectural plans. For any square metres in excess of 200sq m, the standard VAT rate of 19% applies. Bear in mind however, that certain areas of the property are deducted from the calculation of the 200sq m area. WHAT IF I SELL THE PROPERTY ON WHICH I PAID 5% VAT? CAN I RE-APPLY FOR A REDUCED RATE ON MY NEXT NEW PROPERTY? Yes you can, irrespective of whether the 10 year prohibition period for using the initial residence has lapsed or not. However, if the 10 year period of using the first residence as the main and permanent place of residence has not lapsed, you must return to the Tax Department the difference in the VAT between the standard and reduced VAT rates applicable at the time you purchased the first property. For more detailed guidance on this matter, please feel free to get in touch with us by calling +357 26 811 668 or email ddlaw@logos.cy.net.

PROPERTY NEWS

KUUTIO HOMES SOLD OUT at their prestigious resort ‘Costa del Sol’ Costa del Sol | Luxury Coastal Living by Kuutio Homes is a stunning Boutique Bespoke Collection of 9 Townhouses & 2 Villas. It is situated in the prime seafront area of Chloraka in Paphos - an exceptional town location with the properties positioned harmoniously in close proximity to the beach with wonderful sea views. The resort is located close to educational facilities, shopping mall and supermarkets, blue-flagged beaches, parks, banks and hospitals, public transport links and other necessary amenities. The modern lines of the buildings form a perfect harmony with their natural surroundings. Each residence has all the amenities needed for exceptionally comfortable everyday living, including infinity pools, roof gardens, security systems, fireplaces, smart controls for heating and cooling, Italian kitchens, furnishings and other attributes of a luxury lifestyle. Yet again, Costa del Sol is a showcase of the high standards of Kuutio Homes and their innovative approach to architecture, construction and environmental solutions.

LAZARIS MILL RETIREMENT VILLAGE Launching Soon…

This month sees the official launch of a new retirement project in Tsada called Lazaris Mill Retirement Village. The builders of the project are Cyprevico Ltd, who are based in Paphos. Lazaris Mill will be the first purpose-built project for retirement in Cyprus and has been a long time in the making. The team at Lazaris Mill are offering apartments in a complex that will include everything you might need in your retirement, including, if necessary, 24-hour nursing supervised by one of Paphos’ leading hospitals. Property buyers need to be a minimum of 55 years of age. Anyone who may be interested in attending the launch event on Friday 20th March is invited. It will be the first time that the apartments have been available for sale. They are offering potential buyers the chance to reserve an apartment by paying a deposit. Obviously, the early buyers will have the pick of the development. Most importantly, the launch day is to inform people all about the project so that they are in the position to make an informed decision.

The project will be launched on Friday 20th March between 12- 3 at Alexander the Great Beach Hotel in Paphos. For more information email, nick@cyprusretirementvillages.com or yiannis@cyprusretirementvillages.com Tel: 99 612 238 or 99 603 993.

March 2020

FEATURED PROPERTY

OVERLOOKING THE MED Paphos District

Price €650,000. 4 bed / 4 bath In this month’s edition, our selected Featured Property is a four-bedroom villa situated on the edge of Konia Village in Paphos.

The left-hand wing of the house comprises of a fully-fitted kitchen with a central island, a breakfast bar and plenty of storage space. Beyond the kitchen is an ensuite bedroom.

Designed and built by a Paphos based architect, this beautiful and modern villa stands proudly on a hilltop overlooking the Geroskipou coastline. The imposing double wooden front doors open into the enormous double-height living room, which comprises the whole of the central part of the house. There are full-length windows and a wraparound balcony which overlooks the garden. There is an enclosed woodburning fireplace at one end forming a cosy seating area, and there is ample room for a dining area as well. There is also a mezzanine balcony in the living room which is currently used as a home office. It is the perfect space for entertaining.

In the right-hand wing of the house, you will find the bedrooms with the master having an ensuite bathroom and a walk-through wardrobe area. There is also a utility and laundry area in this wing of the house, plus an additional two bedrooms with a shared bathroom. In the basement, there is a double garage, a games room, storage rooms and a further bedroom, bathroom and living room for staff or ‘a granny flat’. Outside, the house stands in landscaped gardens with carob and olive trees overlooking the Mediterranean Sea.

TO ARRANGE A VIEWING, PLEASE CALL + 357 99 603 943

SELECTED FEATURED PROPERTIES PRIVACY, SPACE & AMAZING VIEWS.

6 BED, 6 BATH HOUSE, LARGE PLOT, AKOURSOS

Price: Reduced from €800,000 to €695,000 for a quick sale

AN OPPORTUNITY TO CREATE A ‘SHANGRI-LA’ IN THE FOOTHILLS OF THE TROODOS MOUNTAINS.

AN EXCELLENT REFURBISHMENT CREATES A HIGH-SPEC BARGAIN NEAR THE COAST.

4 BED, 3 BATH, SEA CAVES, PAPHOS

Price: €649,000 A PEACEFUL LOCATION WITH EXCELLENT VIEWS.

BUILDING PLOT, 3,888m2, NATA

3 BED BUNGALOW, TALA, PAPHOS

Price: €100,000

Price: €290,000

A FANTASTIC BUSINESS OPPORTUNITY IN THE HEART OF THE TOURIST AREA OF CORAL BAY.

A SECRET GEM OF MELLOW WEATHERED STONE IN THE HEART OF THE VILLAGE.

RESTAURANT, CORAL BAY, (200+ Covers & Bar Areas)

3 BED VILLAGE HOUSE, PACHNA, LIMASSOL

Price: €900,000

Price: : €175,000

For further details on any of the above properties, call +357 99 603 943

FEATURED BUSINESS

‘O KIPOS TIS EDEM’ Garden of Eden

The Garden of Eden Stores are very well known in Paphos and were established initially by Andreas and Myroulla Tsiakkarias. Today, the company is managed by their four children Eleni, Yiannis, Pambos and Christiana. Andreas was first educated about fruit and vegetables by his father when they lived in their village of Kato Zodeia in occupied Cyprus. After the invasion his family relocated to the South, and when he came to Paphos with his wife, he continued trading fruit and vegetables. His first commercial venture was at the Municipal Market in Paphos where he had a stall. In 1996, Andreas realised his dream with Myroulla to create a shop where customers could buy the freshest fruit and vegetables daily. The shop proved to be a great success. Gradually over the years and through demand, new product lines were introduced, and the company has expanded.

March 2020

THEIR FRESH JUICE BAR IS POPULAR IN PAPHOS … WE CANNOT GET ENOUGH! Such has been the demand for Garden of Eden that today there are three shops in Paphos. One on Agapinoros Street in Kato Paphos, another on Ellados Avenue and a third retail unit on Chloraka’s main road. Since the early days, the two larger stores in Paphos have expanded from fruit and vegetables to include a butcher, a fresh fish stand, a juice bar, cheeses and sausages, refrigerated and frozen items, a cava section and a general food section. A recent addition to the Agapinoros Street branch is the Sigma Bakery/Confectionery outlet where they freshly bake the bread every day. They will be introducing the same Sigma outlet into the Ellados Avenue branch very soon to offer the complete shopping experience to their customers. The juice bars provide a variety of juices which are freshly squeezed every day. The team can also make fruit or cheese platters to order.

In the stores a lot of the produce is local, but they also have a wide range of fruit and vegetables from across the world, including Europe, Asia, Africa and America. Garden of Eden does a monthly live link with Zenith FM where they do a draw for special prizes. To enter, you need a Tsiakkarias Loyalty Card. For every twenty euros you spend on the card, you get a coupon to enter the draw to win prizes.

CONSISTENTLY FRESH AND AFFORDABLE QUALITY At Garden of Eden, they are also very keen for their customers to get the most from their food and to enhance their customer’s gastronomic experience, they have started to do LIVE in-store cookery demonstrations. These are led by leading Executive Chef Loukas Stavrou, who demonstrates their products and recipes. But the main focus of the company is always to bring their customers the freshest ingredients for the kitchen - at the best prices.

Featured Business Section Sponsored by

SERVING TRUST & QUALITY SINCE 1970 • Sale agreements and the acquisition of property • Pre-clearance checks and due diligence • Land registry process, licensing and permissions • Construction contracts • Tenancy agreements

Website: DemetriadesLaw.com

Tel: +357 26 811 668

Email: info@demetriadeslaw.com

BUSINESS INSIGHT SPAS DELIVERED ISLAND WIDE

A VITAL PART OF YOUR WELL-BEING PROMOTE MUSCLE RECOVERY | DECREASE STRESS | RELIEVE JOINT PAIN | IMPROVE CIRCULATION | SLEEP BETTER

Florida Pools has been established in Cyprus for over 20 years and is one of the leaders in the pool industry. They have two shops; one located in Tremithousa and another in Kissonerga in Paphos. Both shops have fully trained staff to help clients look after their pools and spas in the correct way. Anna Wall, Managing Director of Florida Pools explains,

â&#x20AC;&#x153;Our main focus is to supply what we believe to be the best pool chemicals across the whole of the Paphos district. We have also expanded into pool construction, pool refurbishment, supplying jacuzzis and installing them.â&#x20AC;?.

There are many benefits of using a spa at home and the transformative benefits of warm water have been used for centuries across the world. A 20-minute spa session can promote muscle recovery, decrease stress, relieve joint pain, improve circulation and, help you sleep better. Florida Pools recommends that for maximum long-term benefits, the spas should be used for at least 20 minutes every day.

March 2020

Anna took the decision to only sell spas which are imported from the USA due to their high standard of quality. Her spas have a focus on design, comfort and ultimately long-term performance. The emphasis on comfort is all in the design of the seat that you position yourself in. The design is in the exterior of the spa and how it will look in the outside space. Very often spas are installed on the terrace of a villa or the balcony of an apartment and are in a prominent position, so it needs to blend into the surrounding environment. Performance is very important in that you want a reliable mechanical system which provides healthy, clean water. The spas on offer have exact jets in the spa which are aimed at specific areas of the body that you want to target. In the spa there are many jets to aim at various body parts from the neck to your calves.

QUOTE â&#x20AC;&#x2DC;CYPRUS IN STYLEâ&#x20AC;&#x2122; TO RECEIVE 40% OFF ALL SPAS IN STOCK! Until the 31st March, Florida Pools is offering an exceptional offer on all their spas in stock. Due to the imminent arrival of a new container of spas from the USA, they are offering 40% off the sale price of all spas if you quote Cyprus in Style when enquiring. As an additional gift they will give you a Free Spa Package, which includes, spa chemicals, aromatherapy for the spa and a floating dispenser which is worth over 150 euros. Delivery and installation options are available island wide. For further information and a demonstration, visit the Tremithousa branch of Florida Pools or call 26 811 161.

FEATURED NEW BUSINESS

SOMETHING FOR EVERYONE Gift Finder

Anyone who has driven along the coast road recently towards Coral bay will have noticed a beautiful shop called Gift Finder at the end of The Sofia Centre (near Arabica). Gift Finder is the “lifelong dream” of Rachael Kalou who relocated to Cyprus 26 years ago. Before opening the gift shop, Rachael spent many years selling jewellery and attending jewellery exhibitions across Cyprus. She had always wanted to open a retail shop, and when the perfect premises became available, she decided to go for it.

In addition to her jewellery selection, Rachael was very keen to work with local artists to help them sell their work. She has handpicked a small collection of local artists to work with and has a large selection of their work on offer in the shop. Rachael states, “It is essential to me that the majority of the products which are sold from the shop are made from scratch and of the highest quality. We have a great selection of products which include glasswork, hand-made soaps and candles with essential oils, hand-made potteries and a large selection of sterling silver jewellery. We also import some beautiful pottery which I found in the Greek Islands.” A popular part of the business also includes a large selection of hand-made greeting cards which can be personalised. Rachael also works with local photographers to create cards showing local scenes. There are also specific gifts such as wall plaques which can also be personalised as a special gift. These include animal pictures and pebble art. The shop tries to be as environmentally friendly as possible and stocks several eco-products such as bamboo mugs and toiletries. They also have a line of aprons and art where the money is donated to charity.

March 2020

Since Gift Finder’s inception last year, Rachael has created a large following of locals and tourists who are keen to find the more unusual gift while supporting local artists. As Rachael says, “I want to be able to provide the highest quality gifts at affordable prices”. Gifts are the central ethos of the shop and with every product bought as a present, the staff at Gift Finder will lovingly giftwrap it for you. Rachael also operates a gift exchange system in that if a present is bought and the receiver does not like it, they are welcome to return and exchange it. Rachael has also started “The Gift Finder Wish List” whereby if you have a birthday, Christmas, anniversary, wedding or any special occasion, you can create your own list at the shop. Visit the shop and note down what you like, let Rachael know and when a buyer goes in, Rachael will advise on your preferences or if a gift has already been bought for the intended.

Gift Finder is looking forward to holding several events throughout 2020, which will support different local charities. This month, due to high demand, an online shop will be available on their website with delivery available across Cyprus. 31

EXCLUSIVE INTERVIEW

GIVING CHILDREN A VOICE MEET JOSEPH BORGHESE

Cyprus Young Entrepreneur of the Year Awardee 2019

Joseph Borghese is the Founder and CEO of “Hope for Children” CRC Policy Center and of Borghese Ventures Ltd. Throughout his childhood, he lived in many countries due to his parent’s professions but always had a base in Singapore. Joseph did his first degree in Philosophy in Singapore followed by a Masters in Social Work and another Masters in International Relations at the University of Nicosia. He came to live permanently in Cyprus in 2006. While studying in Nicosia, he was struck by the plight of children and the lack of organisations to protect them. In 2007, he started the registration process to establish Hope for Children which began in 2008. Today it is an international organisation with offices in eight countries. Soon to be nine with the opening of another office in New York this year. He lives in Nicosia with his fiancée Andria.

March 2020

WHAT PROMPTED YOU TO FOUND HOPE FOR CHILDREN? When I was studying in Nicosia, I was involved in a European Human Rights project, and I was struck by how few rights children had on the Island and in other countries. Effective child protection mechanisms were not there, and that is when we decided it was the right time to establish our organisation. One of the most important structures established is a similar model from Iceland named “Children’s House” that we started to replicate in Cyprus. Before we began in Cyprus, child victims of sexual abuse were dealt with by various departments which meant there was a lot of repeating in the system. Our main aim was to put all the child services in one place. Bringing the social workers, psychologists, police, Ministry of Health representatives and medical examiners all together means it is a less traumatic experience for the child. For example, now, if we interview a child, they are interviewed by just one person, but all other professionals are unseen in the next room. This means that the child can get the therapeutic support they need. In the court now in Nicosia, a child can give testimony through a video conferencing system from the Children’s House rather than the child having to appear physically in court. We are aiming to expand this to all cities in Cyprus for child victims of sexual abuse who need to give evidence. In 2019 in Cyprus, there were over 360 child sexual abuse cases reported, so we want to make the children’s court appearances to be as easy as possible for the child. WHY DID YOU START HOPE FOR CHILDREN? I founded Hope for Children not to create a philanthropic organisation or charity but because I consider it to be the

responsibility of every human being to support other human beings. This especially applies to the children of our future who sometimes do not have a voice. I do it because I believe you should just do it. For me, the most satisfying part of my job is to see a child who is broken, through the circumstances they have endured, smiling again after our support. Once a child has been abused, I consider it to be worse than cancer. We need a whole support system to help them recover. Help for Children is for all nationalities. As a child, I always wanted to do something special. My mother showed me this by her example of helping others, and she is the one who inspired me. Our main aim today is to respond to any child in need. We work hard to raise funds so that when we get the call for help, we are in a position to react. If we see a problem, we will go right in and respond. Our offices across Cyprus in Nicosia, Limassol, Paphos and Larnaca are there to support the children of Cyprus.

“… WHEN WE GET THE CALL FOR HELP, WE ARE IN A POSITION TO REACT.”

EXCLUSIVE INTERVIEW TELL US MORE ABOUT HOPE FOR CHILDREN AND THE AIMS OF THE ORGANISATION. The vision of Hope for Children is to contribute to the protection and promotion of the rights of the child and to support the active participation of children and youths within our society. Our main aims are to advocate and protect children’s rights based on the standards and principles of the UN Convention on the Rights of the Child and European Union Law, regardless of their background. WHAT PROGRAMMES DO YOU HAVE IN PLACE? The Children’s House is one of the structures we operate. This is a rehabilitation centre for sexually abused children. Under the same roof, our staff support the children together with representatives from the Cyprus Police, Social Welfare Services, Ministry of Health and Ministry of Education and Culture which provide rehabilitation services to victims of child sexual abuse. Our Homes for Hope are private shelters for unaccompanied children. The Homes for Hope offer rehabilitation, integration and long-term solution services for the children. It has been established with the approval of the Social Welfare Services. We also operate a Foster Care Programme which aims to identify, train and assess potential foster parents to undertake the care of children who are under the legal guardianship of the Social Welfare Services. Another part of Hope for Children is to arrange seminars on human rights through non-formal activities, using the manuals of the Council for Europe which we have translated

March 2020

“WE ALSO COOPERATE WITH THE COUNCIL OF EUROPE FOR THE ONE IN FIVE CAMPAIGN TO STOP SEXUAL VIOLENCE AGAINST CHILDREN IN EUROPE.” into Greek. We also cooperate with the Council of Europe for the implementation of the ONE in FIVE Campaign to stop sexual violence against children in Europe. We are also involved in the European Hotline for Missing Children, social, psychological and legal support services, the eradication of child poverty in Cyprus, a child law clinic and child abduction alert system. We also participate in many European projects as a coordinator or a partner. TELL US ABOUT YOUR ‘BEAT BULLYING’ PROGRAMME. This aim is to raise awareness within the educational community through the developments of methods of identification, prevention and the handling of bullying incidents. We arrange workshops in the schools and have children as Ambassadors for our campaign. We always believe in the participation of children in our work. We have developed a mobile application “HFCBeatBullying” which is a tool that can be used to prevent and tackle bullying and can be used in 23 EU countries. Our work also involves the European Helpline for Children and Adolescents, which is 116111.

HOW HAS HOPE FOR CHILDREN EXPANDED? We have offices today in eight countries which all work with the same aim and guidelines. They are all lobbying for the rights of children and researching into ways to make their lives better. We have offices in Cyprus, the UK, the USA, Nigeria, Denmark, Hungary, Portugal and Italy. While it started in Cyprus, we are delighted to see our expansion and this year, and we are establishing a physical office in New York. This office will focus on fundraising and lobbying. HOW IS THE CHARITY FINANCED? In the beginning, we were a self-funding organisation. Still, as we have grown, we are working with many government agencies, the European Union, private sponsors and celebrities who support the work that we do. We also have several people who fundraise for us. A very successful fundraiser for us is the Blue Nose Campaign, whereby we cooperate with shops to sell the noses. We employ over 85 staff in Cyprus, which are a combination of managers, admin staff, communication officers, psychologists, social workers, lawyers and educators. We have teams who can fully support the children. Each programme we coordinate will have its own team of professionals which are relevant to the project. TELL US ABOUT YOUR INTEREST IN WINE. Like many, I enjoy wine and love the wineries in Cyprus. However, together with a business partner, we have a winery in Hungary to produce wine, the ‘Borghese 365’. We have five different kinds of wines, including red, white and rosé. They are premium wines from the first pressing of select grapes. Our primary market is Southern Asia, where the wine is top-rated and available in hotels and bars. It is a niche market, and we produce about 200,000 bottles a year.

EXCLUSIVE INTERVIEW

“WE HAVE OFFICES IN CYPRUS, THE UK, THE USA, NIGERIA, DENMARK, HUNGARY, PORTUGAL AND ITALY.” YOU ARE INVOLVED IN THE BLOCKCHAIN TECHNOLOGY. HOW DOES THIS WORK? Pundi X 365 is founded in Cyprus and has the mandate to function as a business development entity for blockchain solutions. It works closely together with Pundi X who have offices globally but specifically in Jakarta, São Paulo, Seoul, Tokyo, Shenzhen, Singapore and Taipei. The company has over 100 full-time staff; half of them are research and development focused. Pundi X provides new blockchain technology solutions for shipping, healthcare and insurance, the tourism industry and land management. It offers a blockchain payment solution and a digital identity. We have just opened a new office in Cyprus as last year The Council of Ministers approved the national strategy on blockchain technology. The government is now drafting a bill on regulating the blockchain industry in Cyprus. WHAT DO YOU DO TO RELAX? My work involves long days and a lot of international travel, so I am most relaxed when spending time with my fiancée at home. I love walking my dog and regularly complete a circuit which goes around Nicosia of 12 km. It is a trail that goes through green areas, and there are some beautiful areas of nature to see. Cyprus is my home, and I love spending time here. Together with Andria, we enjoy spending time in the mountains. We love walking and seeing the birds, rivers and enjoying the Cypriot wineries together.

March 2020

WHAT ARE YOUR FUTURE PLANS? This year Andria and I are planning our wedding, which will take place this summer. With Hope for Children, I am looking forward to continuing working with all stakeholders to achieve more developments in the field of child protection. We hope to work on law and practice changes in the future. I am also planning the establishment of an eco-friendly luxury resort in the mountains called 365 Living, which will be built carefully to have minimal impact on the delicate natural environment. The houses will not have concrete foundations so that they will not destroy the landscape. They will be solar powered with the primary aim being that the occupants can live in and enjoy nature. There will be villas with a spa and a restaurant which will serve only organic produce. We aim to encourage the local villages to be involved in this experience as it evolves. For further information about the actions and programmes of “Hope for Children” CRC Policy Center, please visit their website www.uncrcpc.org.cy.

“WE HOPE TO WORK ON LAW AND PRACTICE CHANGES IN THE FUTURE.”

Portrait Photography by Alexander Tull

MY SECRET PAPHOS

MY SECRET PAPHOS KYRIACOS KOLOKASIDES Partner & Director, La Bodega Premium Cava & Time Out Kiosk Kyriacos Kolokasides runs both his family businesses with his brothers. He was born and brought up in Paphos. He has a great passion for fine wines and established La Bodega with his brothers over eleven years ago. Their main aim is to source artisan wines and spirits from around the world, and make them available to the people of Cyprus. Kyriacos lives in Paphos with his wife and two children.

FAVOURITE PLACE FOR A COCKTAIL?

WHAT IS YOUR â&#x20AC;Ś FAVOURITE BEACH? During the summer, my favourite beach is Ttakkas Beach near Latchi. It is very clean and quiet. It is the perfect location for family days out with my children. The water is fantastic. FAVOURITE RESTAURANT? I love visiting Duomo Italian Restaurant [1]. Every aspect of this place is excellent, and it improves year on year. The food and hospitality get better and better. There is also an excellent selection on the menu. FAVOURITE PLACE FOR A COFFEE? Cultivos Coffee is a new favourite of mine. I enjoy my coffee and relish the premium brands they serve here. FAVOURITE PLACE FOR A WALK? I love the seafront that goes along from the harbour to the little white church. It offers incredible views of the sea, and peace. I usually go there at 5am for a walk and also enjoy swimming throughout the year.

[1]

I enjoy wine, but if I had to recommend somewhere for a cocktail, it would be Mr Tippler [2]. They offer fantastic quality cocktails in the Old Town. FAVOURITE DAY OFF? It would most certainly be with my family, either walking or biking in nature. During the summer months we enjoy the beaches together but in the winter, we enjoy the mountains. We also enjoy picnics together in the Kouklia area. FAVOURITE CHARITY? As a family and business, we try to support those in need directly. If we hear of a worthy cause, we are here to help them in different ways. FAVOURITE SPA? When I have the time, I enjoy a massage at the Thai Baan Herbal Spa in Paphos. FAVOURITE WEEKEND AWAY? When we have the chance, we enjoy staying the weekend in Mazotos, in Larnaca. It is an excellent place with a beautiful beach, and my children love it there.

[2]

March 2020

MY SECRET LIMASSOL

MY SECRET LIMASSOL ELISABETH VILLIGER TOUFEXIS Life Coach, Hypnotist & Author

Elisabeth Villiger Toufexis has lived in Limassol with her husband for over 25 years, and has two grown-up children. She is a Life Coach, Hypnotist and the Author of the book, “The Soul Kit – first aid for the soul”. In October last year, she brought The Global Woman Club to Cyprus, a project she’s very passionate about because it empowers women locally and connects them globally. She organises a Global Woman Club Cyprus Breakfast Meeting every month.

WHAT IS YOUR … FAVOURITE BEACH? I love Dasoudi Beach. I go there practically every day for a walk and in the summer for Stand-Up Paddling. It’s much more than a beach; it’s a little community! FAVOURITE RESTAURANT? I really like Do Wine and Dine; [1] the food is excellent and the service very friendly. They have a good brunch menu and they change their main menu regularly. FAVOURITE PLACE FOR A COFFEE? There are so many coffee places in Limassol, but I would say my favourite is Colors Café [2] at the Four Seasons Hotel. It is an excellent place for me to hold meetings. FAVOURITE PLACE FOR A WALK? All along the seafront path and on top of the hill of Ancient Amathus. It’s my favourite spot to watch the sunrise. FAVOURITE PLACE FOR A COCKTAIL? The terrace of the Londa Beach Hotel is a great place for a

[1]

drink as the view there is very special. I also like to try other places, and there are many new places in the Old Town of Limassol, which I still have to explore. FAVOURITE DAY OFF? A hike with my friends, either in the mountains near Kyperounda with a picnic stop, or the Aphrodite Trail in Latchi with a coffee on the way home. FAVOURITE CHARITY? Definitely, Alkionides Charity because I know all the ladies who organise it and I know that it is authentic. They genuinely help people who are in desperate need. FAVOURITE WINERY? My favourite wine is a Merlot from the Tsiakkas Winery in Pelendri. FAVOURITE SPA? I don’t spend much time in Spas but I would love to try the Amara Spa one day soon. FAVOURITE WEEKEND AWAY? I travel so much that I like to spend the weekends at my home when I am here, but once in a while we go and spend a night away in Platres with friends.

[2]

March 2020

MY SECRET NICOSIA

MY SECRET NICOSIA IRINA TRYFON Founder & Director, 1010 Hall, Nicosia Irina Tryfon was born in Ukraine but moved to Cyprus over twenty-five years ago. In Russia, she studied Accounting and has worked in the banking sector for over ten years. She has three degrees and is a mother of three. She has also regularly modelled in the fashion industry. Six years ago, she established a new Art House in Nicosia called 1010 Hall. It is an art platform to host all events and is accessible to all ages. The mission of 1010 is to encourage artistic development. It is a centre for personal and corporate development. Irina lives in Nicosia with her family.

WHAT IS YOUR â&#x20AC;Ś FAVOURITE BEACH? In Protaras, where the blue sea meets the green sea. There is no name for the beach, but it is right in front of my apartment. It is quiet and peaceful. You can recharge with all the positive energy. FAVOURITE RESTAURANT? I like small restaurants or local tavernas. Somewhere you can find say, just five signature dishes on the menu, which will always be freshly cooked. My favourite is Matthaios Greek Tavern. FAVOURITE PLACE FOR A COFFEE? I always prefer small coffee shops with aromatic, freshly brewed coffee. My favourite area for these is in the Old Town of Nicosia. I particularly like CITO gourmet express [1] for a treat. FAVOURITE PLACE FOR A WALK? I often go running in the parks of Nicosia. We are lucky enough to live in an area which is surrounded by the three largest parks. FAVOURITE PLACE FOR A COCKTAIL? Definitely, 1010â&#x20AC;&#x2122;s Botanic Roof Garden. It is an open-air rooftop garden. We have a signature list of Tanqueray Gin Cocktails which are served with gourmet street food bites.

[1]

It is the perfect setting for a cocktail and listening to lounge jazz music. FAVOURITE DAY OFF? When I have time, I like to attend cultural events. I love going to the theatre. I also like going to galleries and attending master classes, such as a wine tasting with my girlfriends. FAVOURITE CHARITY? At 1010 Hall, we have supported a wide variety of charities including, Hope for Children and Pasykaf. FAVOURITE WINERY? In Cyprus, I like Zambartas wines. I went on one of their wine courses and really enjoyed it. I learnt a lot. FAVOURITE SPA? I have two that I like in Nicosia. Dessange Day Spa and Hamam Omerye [2]. The hammam reminds me of the Russian saunas. The only thing missing is the snow to jump into when you come out. FAVOURITE WEEKEND AWAY? I enjoy visiting Paphos and feel that it has changed a lot over the last five years. The infrastructure has really improved, and there is an arty vibe now. The sea down there is different as well, and I feel that I am going abroad when I go there.

[2]

March 2020

WINE COLUMN Written by George Kassianos President of Cyprus Sommeliers Association

STONE, ROSES & VINES Omodos Village, Limassol

OENOU YI WINERY Omodos Village is situated 36km northwest of Limassol and is part of the ‘Krasochoria’ wine region. It is built near the western bank of ‘Ha Potami’ at an average altitude of 850 metres and is famous for its wine culture. It is perhaps the first village in Cyprus that many wineries use as a base. For the last couple of years, the Oenou Yi, Domaine Vassiliades Winery was the latest to be added to this extensive list. This winery is owned by Christodoulos G. Vassiliades, a successful lawyer born in Omodos and one of the successors of the long-standing winemaking tradition of the village. Reflecting on winemaking as an art, and on the vision of the Vassiliades family, the winery’s main aim is to produce fine wines and make them available to wine lovers across Cyprus and abroad. The Oenou Yi Domaine Vassiliades Winery combines high-tech equipment with practices suitable for quality winemaking. It is a modern winery with well-designed vinification practices, designed tasting areas, excellent restaurant facilities and well-trained staff who are ready to offer experiences that every faithful friend of the wine culture desires. The specially designed reception and hospitality desk aims to initiate their visitors on a unique trip covering the long winemaking traditions of the land of Omodos, and there is a shop offering the chance for visitors to purchase their favourite wines. Vassiliades started with his father’s vineyards, and now, fifteen years later, the Oenou Yi, Domaine Vassiliades Winery dominates around 100 hectares of privately grown vineyards, with growth prospects over the next three years. The vineyards are planted in linear ‘shapes’ that facilitate cultivation. For the stone wall terraces, the traditional Omodos stone is used and prevents the erosion of the soil. Aromatic roses are also planted around the vineyards for protection and prevent diseases spreading to the vines. “Stone, roses and vines” describe and define the vines of the estate. In the vineyards of the Domaine, exploiting the special and unique terroir of Omodos, thrive both Cypriot and international varieties. The local white varieties of Xynisteri and Morokanella, as well as the traditional red varieties of Maratheftiko, Yiannoudi, Lefkada and Mavro, show their identities. In addition, the white international varieties of Assyrtiko, Malaga, Sauvignon Blanc, Chardonnay and Semillon, as well as the international red varieties of Syrah, Cabernet Sauvignon, Merlot and Grenache, find new ways to show off their cosmopolitan character. Already, their annual production in bottles amounts to 200,000, which is an impressive number for a winery that was only recently launched. Oenou Yi also produces Commandaria and Zivania.

WINE NEWS

THE LATEST NEWS FROM THE WORLD OF WINE… WINE & MORE BY FRENCH DEPOT DEMONSTRATE MY COOKING BOX Wine and More by French D e p o t i n Pa p h o s h e ld a co o ke r y d e m o n s t ra t i o n in collaboration with “My Cooking Box”. The evening was

attended by many who were keen to learn about Italian gastronomy and the easiest way to cook a unique, top class dish.

NO TIME TO DIE! Bollinger. James Bond’s Favourite Champagne for over 40 years!

SPECTUS WINES LAUNCH SPECIAL EDITION ‘JAMES BOND 007’ BOLLINGER CHAMPAGNE. To celebrate the launch of the latest James Bond Film, Spectus Wines are pleased to offer the limited edition and very collectable Bollinger legendary James Bond 007, “No Time to Die”, at SPECTUS shops In Limassol and Nicosia.

March 2020

NEXT WINE CLASS AND DINNER WITH GEORGE KASSIANOS WEDNESDAY, 25TH MARCH AT 7.30 PM AT SAKURA JAPANESE RESTAURANT, PAPHOS. George’s next wine dinner will pair fine wines with Japanese cuisine. W i t h t h re e d i f fe re n t s t a r te rs including seabass, salmon and prawns, and the main course of Chicken Teppanyaki and Vegan Thai Fusion curry, the wines will be matched to these unusual Japanese flavours.

Class, dinner and wines - 35 euros per person. Strictly by reservation only. To book, please call 99 254 491 or email sarahjamescyprus@gmail.com

THE WINE AND BUSINESS CLUB The Wine and Business Club Cyprus was established by Christophe Chaillou in 2019. He saw it as a great way to bring people together who share a real passion for wine and excellent food. Last year, after speaking with the association in France, he secured the first overseas franchise for Cyprus. It is a way to bring like-minded individuals together to enjoy a good meal and taste different fine wines. The tasting is usually discussed in the presence of the winemakers. For further details or to become a member, please call 25 327 446 or 99 599 460.

Date: 26 March 2020 This month’s Wine Business Club Cyprus Dinner is with Alain Brumont! christophe@ winebusinessclubcyprus.com Wine & Business Club Cyprus will meet again on Thursday 26th of March 2020, where a fabulous dinner will be held at the “Thalassa” restaurant at the Amathus Hotel in Limassol. From 7.30 PM until 11 PM, you will have the chance to wine and dine with our guest of honour: Alain Brumont, producer of the prestigious wines Boucasse, Montus and Torus.

Wine News Section Sponsored by AN IMPRESSIVE COLLECTION OF WINES, CHAMPAGNES, SPIRITS & DELI … THE BEST OR NOTHING!

Limassol - Wine Boutique 17 Spyrou Kyprianou Ave. 4043 Linopetra +357 25 732 007 Nicosia– Wine Boutique 49C Prodromou Street, 1090 Strovolos +357 22 730 138

Paphos– Wine Boutique & Wine Bar 53 Neophitou Nikolaidi 8011 +357 26 100 555 @FrenchDepot @FrenchDepot frenchdepot@cytanet.com.cy www.frenchdepotshop.com.cy

THE CYPRUS RESTAURANT LIST 2020 Strictly by invitation only.

TWEEDIE’S RESTAURANT € € Tweedie’s restaurant occupies an old stone building in Kissonerga Village. Craig & Hilary offer a warm welcome and provide a freshly prepared, seasonal, daily changing A la carte menu. Open: Thursday, Friday & Saturday evenings and for Sunday lunch. Reservations Only: 99 126 590 For more information: www.tweedies.com

RISTORANTE BACCO, ELYSIUM HOTEL

€€€

Ristorante Bacco offers guests a complete dining experience with a delicious meal in a warm and intimate setting. Authentic Italian cuisine - with highlights from Tuscany - is captured in a sumptuous menu that includes homemade pasta dishes, tender meat and fish specialities, and the most popular Italian desserts, all based on original recipes and made from fresh ingredients. Open: Dinner 19:30 – 22:00 Reservations: 26 844 444 For more information: www.elysium-hotel.com

O’SHIN RESTAURANT, ELYSIUM HOTEL

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Dignified and yet simplistic, O’Shin’s intimate space allows guests to explore a selection of refined, pan-Asian gastronomic delights. While hot dishes - a diverse range of starters and mains - are prepared behind the scenes, the variety of sushi, sashimi and maki are brought to life at the dedicated sushi counter, establishing an exciting dialogue between the diner and the chef. Open: Dinner 19:30 – 22:00 Reservations: 26 844 444 For more information: www.elysium-hotel.com

THE LODGE STEAK & SEAFOOD CO.

€€

Owners and partners Anastasia and Peter van Rijn opened this steakhouse and seafood restaurant in Paphos intending to combine their passion for food with their South African heritage. Their aim is simple. To give customers a taste of South Africa with fresh, high-quality ingredients in a relaxed and welcoming atmosphere. And to stand out as one of the best restaurants in Paphos. Open: Tues to Fri 17.00 - 23.00, Sat 17.00 - 01.00 and Sun 12.00 - 23.00 Closed: Mondays. Reservations: 96 677 288 For more information: www.thelodge.eu

March 2020

RESTAURANT REVIEW

DO WINE & DINE MODERN MEDITERRANEAN DINING IN LIMASSOL

Do Wine and Dine, which opened five years ago, is located on the coast road in the Limassol Pearl Building. The restaurant occupies the ground floor with a beautiful basement/wine cellar level for private parties and conferences. There is plentiful outdoor seating with a combination of eating areas and settees for enjoying a drink. The good news is, that in this busy area of the city there is a large car park at the back!

The restaurant is open all day. Their breakfast menu is one of the most extensive we have ever seen with a choice of seven “eggceptional” dishes, not including their signature, Eggs Benedict. There is also a large selection of pancakes and the healthy options of fruit, granola and yoghurt. All teas and coffees are both organic and fair-trade.

Ricotta Ravioli and a Pistachio Crusted Salmon with Sautéed Edamame Beans and Limoncello sauce. The salmon was a great combination of flavours. Both meals were beautifully presented and generous portions. The menu changes regularly according to the season and under the supervision of their Head Chef, Konstantina Ioannou.

For the lunchtime menu, they serve burgers, salads, pasta and risotto with main courses of fillet steak and seabass fillet to mention just two of the options.

For those who wish to share their food, they have a good selection of sharing plates, including exquisite charcuterie platters. Service throughout the evening was excellent with a friendly team under the watchful eye of the Manager, Athos Hadjimichael.

On the evening we visited, the dinner menu also included some of the lunchtime options and a large selection of Sushi with a special menu. As we were celebrating, we decided to select from the main menu. We started with a beautiful unusual take on Grilled Halloumi. It was served with tomato marmalade, grilled vegetables, pine nuts and basil pesto. The intense flavours all worked well together. The other starter of Truffle Asparagus was outstanding. The truffle came through perfectly in the cream sauce covering the fresh asparagus. For the main course, we enjoyed a Spinach and

They have a wine list with a selection of over 300 wines and unusually have a high number of them available by the glass. In addition to wine, they also serve champagne, dessert wines and port by the glass. If you enjoy cocktails, they have an extraordinary range made with fresh ingredients and premium spirits. Do Wine and Dine is the perfect venue for all-day modern Mediterranean dining.

FROM THE CHEF’S TABLE

FROM THE CHEF’S TABLE MEET CRAIG TWEEDIE TWEEDIE’S RESTAURANT

This month’s ‘From the Chef’s Table’ is courtesy of leading Chef, Craig Tweedie, of Tweedie’s Restaurant in Paphos. Craig Tweedie was born in Cyprus when his parents were stationed at RAF Akrotiri. He has had a lifelong passion for cooking and prepared his first meal at the age of seven — quite an accolade for one so young. Following his career as a Head Chef at a leading hotel in Shropshire he went on to work in a fine restaurant in Majorca called ‘Dions’. After this, he returned to Shropshire as he had the opportunity to own and run a gastropub. It was a large operation, and this is where he met his partner, Hilary Mossop. The two of them still work together and run Tweedie’s Restaurant today, which they opened in 2004 when he returned to his birthplace.

March 2020

Photography by Dave Mackay

As Craig says, “I like to cook something that people cannot get anywhere else. My food is international, seasonal and aspirational”. Cooking and fishing are Craig’s great joys and even the offer to write a book and become a TV Chef was not enough to distract him from his love for cooking. The proposal which he said no to, happened when both and he and Hilary were working at the BBC Good Food Shows supporting famous chefs, such as, Aldo Zilli, James Martin and Ross Burden. However, the British gastronomic scene’s loss is Cyprus’ gain. Craig adds, “I like to cook food to make people happy. My main aim is to present fresh seasonal food at the highest level”. This piquant rib recipe has been handed down through Craig’s family over the years, and he has added his own twist. The combination of sweet flavoursome sticky ribs and the crunch of the fresh Asian slaw is a real winner.

TWEEDIE’S PIQUANT SPARE RIBS THE METHOD:

YOU’LL NEED… • 2 Full racks of baby ribs (can be

• 2 Tbsp fresh chopped garlic

purchased fresh or frozen)

• 2 Tbsp Worcestershire sauce

• 3 Tbsp of light soy sauce

• 1 Tsp mixed, fresh or dry herbs

• 6 Tbsp honey

• 1 Tsp star anise seeds (take them out

• 5 Tbsp red wine vinegar

of the wooden star casing)

• 2 Tbsp fresh chopped ginger

• 2 Small cartons of tomato purée

1. Mix all ingredients in a food processor until smooth. 2. Coat both sides of ribs and refrigerate for one hour. 3. Place ribs in a roasting tray with the marinade and cover with foil. 4. Cook at 170 for 1 ¾ hrs until meat is tender. 5. Remove tin foil and baste ribs with the tray juices. 6. Return to oven for a further 15 mins. 7. Repeat the basting process until all the juices have been absorbed and the ribs dry slightly. 8. Serve warm with the Asian Slaw.

How to Make the Asian Slaw: • 1 Small carrot, ¼ Chinese lettuce, ¼ red cabbage, ¼ white cabbage, sliced finely with a mandolin or food processor • 3 Spring onions • A handful of baby spinach • 1 Finely chopped red chilli • 1 Tbsp sesame oil • 1 Tbsp soy sauce • 1 Tbsp red wine vinegar • 1 Tbsp sugar • 2 Tbsp mayonnaise • 1 Fresh lime zested & squeezed

GASTRONOMY

IN THE HOME KITCHEN By Alexander Marescu

IN THE HOME KITCHEN provides you with great recipes to cook at home. Discover local cooking tips and keep up-to-date with seasonal fruit and vegetables, available locally throughout the year. Every month, George Kassianos recommends a wine to go with the selected recipe.

Alexander Marescu has loved cooking for many years and is well known for sharing his own, unique and delicious recipes on the Internet. This month we enjoy Alex’s recipe for ‘CRISPY CHICKEN’, which comes highly recommended to anyone on a high protein or keto diet plan.

CRISPY CHICKEN WHAT YOU’LL NEED FOR THE CRISPY CHICKEN: • 6 Deboned Chicken Thighs (serves 2) • Smoked Paprika • Hot Paprika • Dried Ginger • Dried Sage • Dried Ground Garlic • Dried Chili Flakes

• Dried Onion Powder • Salt • Black Pepper • 150g Almond Flour • 2 Eggs • Fresh Chopped Parsley • Greaseproof Paper

PREPARATION: Place the chicken thighs in a bowl and add all the spices except the fresh parsley. With the spices you can use to your taste, but I find a pinch is enough. In another bowl, pour your almond flour and in a third bowl, break your eggs. A good idea is to marinate your chicken overnight, in the fridge for a stronger flavour. Beat the eggs, dip the marinated chicken in the egg and roll in the almond flour. Place them on greaseproof paper. COOKING: Preheat the oven to 180 degrees Celsius on the fan assisted setting. When the oven is hot, put the chicken in and cook for 45 min.

Dressing the Plate:

Dress the chicken with fresh parsley and serve. You can also add salad, sweet potato wedges, courgette chips, or whatever you fancy.

What’s in Season in Cyprus?

Strawberries are in season at the moment, and Paphos is one of the leading suppliers on the Island. Other seasonal fruits, include, oranges, lemons, tangerines, grapefruit, Pomelo, and bananas. Also, seasonal vegetables, include, wild asparagus, capers, artichoke, dill, parsley, broccoli, beetroot, radishes, cabbage, celery, spinach, Swiss chard, fennel, avocado, cauliflower, lettuce, carrots, mallow, wild mushrooms, lapsanes (wild greens) and purslane.

Which Wine?

2018 Robertson Winery Winemakers Selection - Chenin Blanc South Africa. A distinctive yellow apple, kiwi fruit and pineapple core, alongside notes of green melon and limes. On the palate, it is bursting with fresh fruit flavours. It has a zesty citrus flavour that lingers, with a long mineral finish.

Price: €8.90 Available from: Vinologie, John Kennedy Avenue, Nicosia. Tel: 22 442 235. (You can also order online!)

March 2020

“This month I am loving the Almond Flour, available from Philippos Supermarket in Coral Bay.”

THE PLACE TO BE

PINGOUINO CAFÉ Kato Paphos

Positioned in a fabulous location, just set back from the sea, at the crossroads of Poseidonos and Dionysou Avenues in Kato Paphos, is the very popular Pingouino Café. This is the place to go, to people watch and enjoy a leisurely coffee, cocktail or meal. The interior is well designed with plenty of private seating areas offering a variety of seating options. Right at the back there are some lovely private areas which are perfect for larger groups. They have kept the nautical theme going throughout with a cool vibe design, using stripes and neutral colours. At the front of the café is an outside seating area which has a lovely view across the central fountain to the sea. If you can get a table and with the weather warming up, this is where you should sit.

THE PINGOUINO STANDARD: CONSISTENTLY HIGH The staff here are always friendly and very on the ball going backwards and forwards with order after order. The food is most deserving of a mention as they maintain their standards time and time again. The menu has both local and international dishes with burgers, salads, pasta dishes, and offers everything you can think of from breakfast to dinner. The Mediterranean Sharing Platter is highly recommended, as is their very generous Greek Breakfast. They also have a fantastic gluten-free menu. The coffee served here is excellent, and we especially love their cappuccinos with the correct frothy top. Pingouino is also well known for serving a vast range of cocktails. The prices are very reasonable for both food and drinks. Pingouino is owned by Nikos Simillides who has established it as a firm meeting place for the citizens and visitors of Paphos. It is a real family affair with his brother Simos managing the café. Visiting Pingouino can actually make you feel that you are on holiday and for those of us who work here, it is the perfect place to grab a coffee or meal and relax for half an hour.

March 2020

EXCLUSIVE INTERVIEW

PEACE OF MIND FOR YOUR RETIREMENT IN CYPRUS

Many residents of Cyprus, both locals and expatriates, share a common concern for their future during their senior years. While across the world, especially in the USA and UK, retirement villages are built in large numbers, this is a phenomenon that, until now, has not been available in Cyprus. This month sees the official launch of a new retirement project in Tsada called Lazaris Mill Retirement Village. The builders of the project are Cyprevico Ltd, who are based in Paphos.

March 2020

Lazaris Mill will be the first purpose-built project for retirement in Cyprus and has been a long time in the making. Lazaros Papadopoulos had the initial idea as he was concerned about how to look after his mother in her later years. The team at Lazaris Mill are offering apartments in a complex that will include everything you might need in your retirement, including, if necessary, 24-hour nursing supervised by one of Paphosâ&#x20AC;&#x2122; leading hospitals. Property buyers need to be a minimum of 55 years of age.

“… OVER ONE HUNDRED YEARS’ EXPERIENCE IN THE PROPERTY INDUSTRY.”

The management team at Cyprevico Ltd includes Lazaros Papadopoulos, Founder and Chairman, Yiannis Farmakis, CEO and Managing Director and Nick Salatas, Sales and Planning Director. The three of them together, have over one hundred years’ experience in the property industry. Lazaros Papadopoulos was born in Tsada, and Lazaris Mill had initially been his grandparents’ property. He played on the land as a young boy and spent his childhood there. His family have developed many projects in the area and have helped Tsada both historically and financially. He studied Economics at the University of Athens before returning to Cyprus in 1980. Initially, he ran a furniture factory where high volumes of furniture were designed and produced. In the 1990s his interest in property increased as he could see a positive future for Cyprus with joining the EU. He has built many significant developments in Paphos and the surrounding area. These include both commercial and residential projects. One of his residential developments was a villa which was built for a private client with an internal covered area of 2500 square metres! He lives between Paphos and Tsada with his wife of 45 years.

Yiannis Farmakis was born in Greece but went to the UK at the age of 17. He studied Business Administration before returning to Greece to do his national service. He relocated to Cyprus in 1992 when he was offered a position with a leading property developer on the Island. He progressed to senior management and took on real estate positions which included international travel all over the world. His whole career has been focused on estate agency and satisfying the needs of his clients. He lives in Paphos with his wife and is a father of two. Nick Salatas was born in London with a Cypriot father and British mother. His father had left Cyprus in 1949 as he wanted to leave Morphou and live in London. It was when his father came back 40 years later that Nick really appreciated the lifestyle in Cyprus and decided to relocate to the Island. He moved in 1991 and worked for a leading developer for over 16 years as their Sales and Marketing Manager. During this period Nick travelled extensively to Hong Kong, South Africa, Egypt and Jordan. When he left the developer, he set up a property company with Yiannis, which sold property in Cyprus and Greece. Nick has sold in excess of 1000 properties over the years and can see the need of Lazaris Mill Retirement Village for his clients who he is still in contact with. He lives in Tala with his wife. He is a father of two and grandfather of one.

EXCLUSIVE INTERVIEW

HOW DID YOU BECOME INVOLVED IN THIS PROJECT? Lazaros: I have been involved in the property market in Paphos for a long time, and it seems logical that the wave of buyers who bought so many years ago are now increasing in age and needing the back up of a retirement project like ours. It was initially a retirement expert who came to me with the idea and straight away I could see the benefits. My mother is increasing in age, and it is the perfect place for her. Somewhere she can enjoy the benefits of luxury living, but with a backup team to look after her in the event she should need it. Lazaris Mill is all about offering our clients, and in turn their family, peace of mind. While the idea had been formed, I would like to say that the project really came to life when I met Yiannis and Nick. Yiannis: I had heard about retirement projects through my travels, but when Lazaros explained the full benefits for all the residents, I knew this was a project that I wanted to work on. The three of us firmly believe in it. While the project is for all nationalities, it will undoubtedly appeal to residents of foreign countries who may not have family living on a full-time basis in Cyprus. By buying an apartment at The Mill, they will be able to extend their time in the sun as they will feel safe knowing that they have the full back up of our team. Nick: I was familiar with retirement villages from my time in the UK as there are many of them there. Having worked in the property market for such a long time in Cyprus, I also realised that there would be huge demand from my clients who have bought from me over the years. I always try to keep in touch with my clients and a lot of them have expressed interest in the Lazaris Mill as their next move. For the more senior residents and for individuals who are on their own, this is the perfect residential setting for them.

WHAT RESEARCH DID YOU DO BEFORE DESIGNING THE DEVELOPMENT? Lazaros: We have all visited many locations to see what best suits our own development. We have also had experts visit our proposed site to access the suitability of the project. Personally, I have visited retirement villages in Germany, Austria, UK and the Netherlands. Yiannis: I have seen the developments in the States, UK and Ireland, some of which are like 5-star hotels. We have recreated certain aspects at Lazaris Mill. Nick: We have made three research trips to the UK and Ireland to look at other projects and also to speak to the experts there. We have also attended conferences on creating retirement projects.

WHO IS DESIGNING THE PROJECT? Lazaros: The whole project has been designed by Vangelis Mavronicolas, who is a very well-known architect. Many of his projects are multi-award-winning. He was born in Paphos but studied Architecture in Greece and has designed several small and large-scale projects in Cyprus, Greece, Lebanon and France. He has been working on the designs for Lazaris Mill for many years.

WHY DID YOU DECIDE TO BUILD A HOTEL AND CLUBHOUSE? Yiannis: For us, this is central to the whole project. It gives a focus and a meeting point for all the residents. It will also offer many facilities that the residents will want to use, such as, outdoor and indoor swimming pools, bar, restaurant, gym, spa, movie and large function room. These are all things that we feel will benefit the residents on a day-to-day basis. Obviously, the benefit of the 24-luxury suite boutique hotel is that family can stay when they visit. This will enable residents to spend valuable time together. The restaurant and coffee shop in the Club House will be a huge benefit for the community and visitors.

March 2020

WHY DID YOU SELECT TSADA AS THE LOCATION FOR YOUR FIRST RETIREMENT DEVELOPMENT? Lazaros: I have lived in Tsada all my life and know the climatic benefits of living 600 metres above sea level. We believe that it offers the perfect climate to live in, especially during the hot summer months. We will have a minibus which will take residents on a daily basis to Paphos and will also be available for other trips.

TELL US ABOUT THE MEDICAL CENTRE ON THE DEVELOPMENT. Nick: We are working with one of Paphos’ leading private hospitals who will provide the staff so we can offer this medical assistance 24/7. We will have doctors regularly visiting so that it is easier for our residents if they need this specialist help. To give people peace of mind, all the apartments will be linked to the onsite medical centre via our touch panic button.

TELL US ABOUT THE SELECTION OF PROPERTIES FOR SALE. Yiannis: These range in price from 133,000 euros and we have a selection of apartments with studio, one, two and three-bedroom apartments available. They will all have a high-tech security system installed. In each apartment, there will be a tablet which connects to a centralised system. This will keep our residents up to date with all activities and allow them to communicate directly with each other. It will also be linked to the reception and medical centre. Nick: All properties have been designed to be energy-efficient as well and will have solar panels. All walls are fully insulated. We estimate that the running costs of the homes will be low. The selection of internal finishes will be of the highest level, and there is a selection of finishes for clients to select from if they buy off-plan. The whole area around the hotel and apartments will be professionally landscaped to create a beautiful environment which our residents can relax in.

“TO GIVE PEOPLE PEACE OF MIND, ALL THE APARTMENTS WILL BE LINKED TO THE ONSITE MEDICAL CENTRE VIA OUR TOUCH PANIC BUTTON.” 61

EXCLUSIVE INTERVIEW

WHAT IS THE TIMESCALE OF THE PROJECT?

HOW DO PEOPLE FIND OUT FURTHER DETAILS?

Yiannis: We are conscious that we do not want our clients to be living on a building site. Therefore, it has been decided that the project will be built in one phase and completed in 27 months.

Lazaros: We invite anyone who may be interested to attend our launch event on Friday 20th March. This will be the first time that the apartments have been available for sale. We are offering our buyers the chance to reserve an apartment by paying a deposit. Obviously, the early buyers will have the pick of the development. Most importantly, the launch day is for us to tell people all about the project so that they are in the position to make an informed decision.

Lazaros: We are looking forward to launching the event on Friday 20th March at Alexander the Great Beach Hotel in Paphos. We will be doing presentations between 12 - 3 to show any interested parties the project and answer any question they may have.

WILL THERE BE HIGH SERVICE CHARGES? Nick: Service charges will be charged according to the size of a property. We do not want the costs to be prohibitive to any potential buyers, so we are trying to keep this to a reasonable figure. The service charge will include: building insurance, external upkeep of the property, professional communal gardening, servicing of lifts, 24/7-night porter/concierge, emergency response system, health club membership, onsite village manager, window cleaner and the minibus service. Additional services which will not be included, will be house cleaning, laundry and ironing, shopping, meals, hotel services for visitors, restaurant and coffee shop facilities.

March 2020

Photography by Tolis Photography Studio

â&#x20AC;&#x153;LAZARIS MILL IS ALL ABOUT OFFERING OUR CLIENTS, AND IN TURN THEIR FAMILY, PEACE OF MIND.â&#x20AC;?

Travel

In Style

EXPLORE. DREAM. DISCOVER. MEET TRACY HOLDGATE CENTURY TRAVEL Tracy Holdgate is originally from Scotland and has 26 years’ experience working in the travel industry. Initially, Tracy worked as an Overseas Rep in the summers whilst studying Tourism at University, and latterly, in the UK in Sales and Marketing Management positions for Tour Operators and Cruise Lines. Tracy relocated to Cyprus 12 years ago, employed as a Travel Writer for the UK’s No1 Travel Trade publication, reporting on hotels and resorts in Cyprus, Greece and Egypt before joining Century Travel last year. She currently resides in Pissouri.

WHAT IS YOUR EARLIEST HOLIDAY MEMORY? As a child, our family summer holidays were mainly to Swanage in Dorset. Being brought up in the 70’s, an annual overseas holiday was not the norm then, and I have fond memories of sandy beaches, fish and chips, candy floss and amusement arcades, plus the sun always seemed to shine; was the UK weather better then? My first overseas trip was a school Ski trip to Switzerland which was stunning. WHAT IS YOUR BEST TIP FOR TRAVELLING VIA AIR? Relax! Air Travel seems to make people irate, whether its queues at the airport, delays, or having to be first off the aircraft on arrival. Remember, most procedures are in place primarily for our safety, which is far more important than inconvenience. As soon as you leave home your holiday has begun, so give yourself plenty of time, go with the flow and don’t get stressed. WHAT AND WHEN WAS THE BEST HOLIDAY YOU EVER HAD?

fulfils my curiosity of the world under the sea as a qualified scuba diver. A holiday working with the orphaned Orangutans in Borneo has also always been on the bucket list. WHAT IS YOUR FAVOURITE DESTINATION IN CYPRUS FOR A SHORT BREAK? Living in Pissouri I am lucky enough to reside in a traditional village and have the opportunity to embrace local traditions and experience the true culture of Cyprus daily. Therefore, I head to Protaras for a holiday atmosphere, varied entertainment options and indulge in the fantastic beaches. WHAT IS THE BEST TRAVEL ADVICE FOR OUR READERS? Live your dreams! There’s a big world out there waiting to be explored! One of my favourite quotes is by Mark Twain, “Years from now you will be more disappointed by the things you didn’t do than by the ones you did do. So, throw off the bowlines, sail away from the safe harbour. Catch the trade winds in your sails. Explore. Dream. Discover.”

I like to chill out on holiday and have fun, so white powder beaches and chilled out beach bars tick the boxes. My favourite holiday was a Caribbean cruise from Miami with a pre cruise stay in this vibrant and culturally diverse city, followed by a post cruise 3 night stopover in New York on the way home. WHAT IS YOUR DREAM HOLIDAY? It has always been the Maldives, and it would have to be in a water villa. The diversity and accessibility of marine life

HEALTH & LIFESTYLE

FORAGING FOR EDIBLES IN MARCH Make Use of Edible Plants & Weeds in Cyprus Are you aware of how many edible plants and weeds grow naturally here in Cyprus? If you are one for being out and about in nature, you may be surprised to hear that many of the plants you come across carry many health and medicinal benefits for all types of conditions and illnesses. This month we spoke to Linda Bee, a plant specialist and beekeeper from The Netherlands, now living in Cyprus. “I have always been interested in medicinal plants, and edible plants have had my interest since I first saw my mother add fresh nettles to my soup, to help me get rid of anaemia as a child. Later in life, I studied herbs and became a beekeeper offering lectures on ‘the flowers and the bees’. Upon arriving in Cyprus, I signed up for the P3A Foraging Group lead by Steve Catchpole in Polemi. Being outside and foraging in nature is not only good fun but also very healing and restorative for the body and mind. March is an excellent time for foraging because of the process of blooming changing the chemistry of the entire plant.” Linda Bee

EDIBLE PLANTS & WEEDS IN CYPRUS IN MARCH Wild Marigolds (Kitrini Margarita) Wild Marigolds have a pleasant aroma, and the crushed flowers are used in ointments to heal wounds. The flowers are much smaller than the cultivated ones and open only when the sun shines. Harvesting is best on bright and sunny mornings.

Milk Thistle (Gaidourangatho) Milk thistle has striking white veins on its broad leaves. Legend has it that the Virgin Mary spilt milk from her glass onto the leaves of the Milk Thistle plant. It is used to stimulate lactation in women, heal liver damage and aid depression. Make sure you cut off the prickly edges before using it!

Fennel (Marathos) Fennel is one of my favourites because of its rich and distinctive anise taste. Fennel offers excellent benefits for the digestive system and helps against baby cramps when the breastfeeding mother eats/drinks it. It is primarely used by Cypriots in the traditional Pumpkin Pie and to give an aromatic flavour to the preparation of dried figs.

Nettles (Tsouknitha) Nettles in Cyprus have thicker leaves and are much hairier than the ones in Northern Europe. The sting may be harsher, but it does not last as long. Wear gloves! Don’t be afraid to use Nettles in your food or tea because the hot water takes away the sting immediately. Nettles are excellent for help in purifying the blood and are full of Iron, Vitamin A and C. They are also considered beneficial for blood circulation and detoxing the liver.

March 2020

Dandelion (Pikralida)

Wild Asparagus (Agrelli, Sparangi)

Don’t mistake a dandelion for a weed! It is highly nutritious, for humanity and bees, and has strong detoxifying qualities, especially the bitter-tasting roots. The flowers can be used to make a joyful syrup. The leaves are great in salads, work as a digestive and also work to reduce excessive body fat.

Always bring a stick when foraging, especially when you go for Wild Asparagus. Asparagus protect themselves from being eaten by hiding really well in stone walls and shrubs. With a stick, you can trace back the stems to the soil where you find the sprouts, while at the same time keeping away snakes that wake up from hibernation in March. Other edible plants and weeds include Luvana, Shepherd’s Purse, Henbit Deadnettle and Black Mustard Spice.

Milk Thistle

Fennel POINTS TO REMEMBER: • All edible plants can be used to create healthy salads, herbal teas, pasta sauces, omelettes and pancakes. • Always use young leaves and clean the plants before usage. • When using raw, let them soak in water for 3 minutes with a pinch of salt (in case of soil) or a dash of vinegar. • You can find all these plants along the roadside, in uncultivated areas and wasteland. • Never consume a plant unless you are very sure what it is. • If you are a beginner, always take the advice of an expert.

The fun of foraging is the search, like finding a piece for a jigsaw amid all the greens. When you forage in agricultural land and meadows, make sure not to harvest from fields sprayed with pesticides. This is easy to detect by the overall yellow sight and by the way the droopy leaves hang from the plant. Literature: Savvides, L. 2000. Edible Wild Plants of the Cyprus Flora, Sinclair, V. 1998 (reprint). The Floral Charm of Cyprus. Hertfordshire: Interworld Publications, Hadjikyriakou G.N (text) & Christophides M. (paintings) 2008. By the Side of the Road. Nicosia: Bank of Cyprus Cultural Foundation.

**The content of this article does not suggest that these edible plants and weeds can replace medication prerscribed by medical professionals. Please carry out further resesarch if you are interested to learn the benefits in more detail.

HAIR & BEAUTY IN STYLE

AWARD-WINNING HAIR WITH HELEN CHARLES Helen Charles is originally from North London. She has enjoyed an international career in the hair industry and is a much respected figure in her field. Helen relocated to Cyprus in 2016 to enjoy semiretirement but due to her passion and love for hair, opened another luxury salon in Paphos. Initially, she did her hairdressing training at Vidal Sassoon, Knightsbridge and owned four salons in London, together with her husband Costas, who is also a hairdresser. They won the Wella ‘Prestige Colour Award’ in the year 1996 and a finalist place in the ‘Loreal Colour Trophy Awards’ in 2001. During this time, they were also honoured to receive the “Investors in People” award. They moved to Weston, South Florida in 2004 and opened a salon with 29 staff. Soon the salon was starting to win awards, and it even won the award for being in the top 10 South Florida salons. She continues her career in hair education and stays at the forefront of fashion by visiting and attending courses regularly in London.

Here, Helen shares her top tips for fabulous hair and gives some insider secrets.

NEW SEASON, NEW INSPIRATION WITH TIPS FOR GOOD HAIR: As the hotter season approaches, attention to hair care must be increased to avoid dull, lifeless and unruly hair. The following tips will help you to achieve the main trilogy of great hair - GOOD CONDITION, GOOD CUT, GOOD COLOUR!

1. DO NOT WASH YOUR HAIR EVERY DAY. This is not a myth! Although living in a hot country often means a lifestyle that requires taking showers more often, washing hair every day should be avoided. Removing natural oils can over some time result in oily roots, excessive shedding of hair and even hair loss. Switch to every other day for short hair and every 3rd day for long, ideally once a week. Using dry shampoo every day instead is a fabulous way to keep your tresses freshly styled.

March 2020

2. ALWAYS BRUSH YOUR HAIR, EVERY MORNING AND NIGHT. I often hear clients claiming they cannot do much with their hair first thing in the morning and think their only option is to wash it. This could not be further from the truth. If the hair is washed and blow-dried into the usual style, the following morning the style can quickly be revived by rubbing the roots with a scalp serum for a few minutes and brushing back into style. This will give you the previous day’s look with no help from added water. A fabulous new product in the Genesis range by Kérastase is perfect for this purpose, as well as helping to strengthen the hair and eliminate hair thinning.

3. HAVE A DEEP SALON TREATMENT ONCE A MONTH. Although there are many home remedies one can do, it is beneficial to have an intensive professional treatment prescribed by a professional stylist once a month. A treatment, as the word suggests, needs to treat the main problems one has for the integrity of their hair. For example, if the hair is dry, is this dryness due to heat damage, chemical damage, hormone deficiency or over-washing? The cause needs to be determined before a product can be prescribed. Is the damage due to protein or lipid deficiency? Once this is analysed, buying incorrect products and having unsatisfactory results will be avoided.

4. DO NOT USE EXCESSIVE HEAT DURING STYLING YOUR HAIR. Overuse of straightening irons and old tools that overheat can cause tremendous damage to the hair. If the hair is curly and a straight result is required, a keratin treatment carried out by an expert will be the best solution. In some cases, the problem may be the frizz, which will only get worse by the usage of hot irons. Especially before a hot season when humidity is high, I firmly believe a keratin treatment, carried out by an expert, for easy styling and control of frizz is a

must. I would highly recommend the Discipline range of products by Kérastase as a “go-to” spray for this purpose.

5. HOW OFTEN SHOULD THE HAIR BE TRIMMED? To keep your existing style, every 6 weeks’ pay a visit to your stylist. After this period, you will have to blow dry with some change and be prepared to look different. If you are growing your hair, every 8-10 week intervals will be fine, providing no more than half a centimetre is removed. If a trim is not carried out within these periods, most people will experience breakage and difficulty in styling.

6. ARE EXTENSIONS BAD FOR YOU? If one would like to have long hair, but never managed to grow their hair longer than a certain length, this is because the length a person can grow their hair depends on their own anatomy. Each strand of hair will only grow to a certain length and start the shedding cycle. Although certain products will help to extend the length a little further, in some cases, the dream of long hair can only become a reality with extensions. However, attention to detail in the placement, method of fixing, quality and styling of extension is of utmost importance and requires expert help for perfect results.

BONUS TIP!

During the sunny and hot months, use heat protecting products when exposed to the sun, even for 5 minutes, as well as investing in a few hats or even trendy scarves for the coming season.

EXCLUSIVE INTERVIEW

A LIFETIME DEDICATED TO EDUCATION MEET DR. LITSA OLYMPIOU

Head of the International School of Paphos

“TO SEE THE TRANSFORMATION OF A PUPIL THROUGHOUT THEIR SCHOOL CAREER IS VERY REWARDING.”

Dr Litsa Olympiou was born in Larnaca and lived there for the first fifteen years of her life. She then left for the UK to attend boarding school on a scholarship. Following her A levels, she went to University College in London to study languages and spent the third year of her degree attending the prestigious Sorbonne University in Paris. After her B.A., she went on to do her PhD at UCL. Litsa later went on to complete her Postgraduate Certificate in Education at Durham University before starting her teaching career at a comprehensive school in Washington, County Durham. She then went on to work in Dubai, where she stayed for five years. In 1994, she joined The International School of Paphos as a French teacher. Today she is the Head of School, a position she has held since 1996. She lives in Tremithousa with her husband and has one daughter studying in the UK.

TELL US ABOUT YOUR PREVIOUS TEACHING EXPERIENCE. My whole career has been dedicated to teaching. I have had the opportunity to teach in multiple countries and in different types of schools which has given me a significant oversight of the academic world. My first experience of teaching was within the English school system at a comprehensive school in Washington in the UK. I reflect on that time as a wonderful experience. After three years, I was looking for a new challenge and took the opportunity to relocate to Dubai. I taught French at the Latifa School for Girls in Dubai, which was founded in 1982 by Sheikh Maktoum.

EXCLUSIVE INTERVIEW

It was primarily for the daughters of the Royal Family and government officials. I stayed there for five years and met some super people. It was during the period of the Kuwait War, which was a little bit scary. Due to family pressure to return to Cyprus, I applied for a job at The International School in 1994, and I have been here ever since. HOW DID YOU ENJOY BEING BACK IN PAPHOS? The first year that I was back was challenging. Paphos 26 years ago was a very different place. I had been living in London and Dubai before my return. The best part of coming to Paphos is that it is where I met my husband who worked at the school for one term. We were married in 1995 and have been together ever since. In 1996 I was offered the position as Head of School. Again, back then the school was very different, with only 120 pupils and located on a different site. A lot of the children then were boarders whose parents were overseas.

HOW DID THE INTERNATIONAL SCHOOL OF PAPHOS DEVELOP? In 1999, our current Managing Director Aristi Andriotis joined the school. We both shared the same vision and aspirations for education. During that time the school bought some new land for the purpose of the development of an entirely new school building. I worked with Aristi on the new school plans. It was a unique experience to be involved in the project right from the beginning and to be able to input my wisdom. All our then teachers advised on how the new school design would work. In most school buildings the layout has already been decided for them, as they are often in old buildings. It was an exciting time for us. In 2006 The International School of Paphos moved into our new home.

“WE NEED TO TEACH CHILDREN TO GROW HOLISTICALLY SO THAT THEY DEVELOP THEIR PERSONALITY AND GET ALONG IN LIFE.”

March 2020

WHAT FURTHER DEVELOPMENTS HAVE TAKEN PLACE? We are continually working on the buildings and through this, improving our students’ experience at school. The addition of the new Sports Hall was a significant contribution to our students’ lives, as was the opening of our new Boarding House last year. In addition to the actual building of the school, we have increased pupil and staff numbers. When I first started, we had 25 staff, but today we have over 140 staff members who form our team. The number of students has increased to 800. Our students come from different populations in Paphos who are all looking for an English education. In the 60s and 70s, the people of Paphos had to go to Limassol or even Larnaca to get an international education. Back then, a foreign school was a big unknown to the Paphians, but today we have many Cypriot students. WHAT HAVE BEEN YOUR PROUDEST MOMENTS THROUGHOUT YOUR LIFE? As a mother, it was when my daughter graduated from university in the UK. As a teaching professional within the teaching industry, you see things all the time that make you proud. Every class has students who show unexpected potential or something different. There is nothing more satisfying than seeing a child achieve their best potential. To see a child exceed our expectations makes us all very proud. I recall a child saying to me, “thank you for being so hard on us and having such high expectations. It made me want to be better”. We touch a child’s life in tangible ways. To see the transformation of a pupil throughout their school career is very rewarding.

HOW DO YOU THINK TECHNOLOGY WILL AFFECT EDUCATION IN THE FUTURE? Without a doubt, technology is crucial for all. Today, it is a natural progression for children, whereas when I was studying, we had real books, now its eBooks. Some areas of technology are very positive but I do worry when children find technology more interesting than people talking to each other. There is a danger that everything, including education, could become very impersonal and there will be no human interaction. I believe that we need to find the right balance in the future for the teaching of our younger generation. We should always want to know what the face behind a name looks like. I sincerely hope that education never becomes just a screen.

“AS A TEACHING PROFESSIONAL WITHIN THE TEACHING INDUSTRY, YOU SEE THINGS ALL THE TIME THAT MAKE YOU PROUD.”

EXCLUSIVE INTERVIEW

There is always the need for the human environment, and children need to blossom and find their talents through social interaction and encouragement. If we don’t have human interaction, then children won’t have the emotional intelligence that they need in order to grow. We need to teach children to grow holistically so that they develop their personality and get along in life. A machine cannot convey the beauty of the multi-cultural society life we have here. WHAT IS THE BIGGEST CHALLENGE YOU FACE AT THE SCHOOL?

“THE PAST COMES TO LIFE THROUGH CULTURE.”

Our biggest challenge is to overcome the linguistic barrier that some of our pupils face. They need to do this to access the curriculum on offer and also to develop as people. If a child starts at a younger age, it is easier for them to learn a new language. We have a real multi-cultural classroom with all nationalities. Sometimes communication can be difficult. Also, other cultures have different expectations and experiences of the educational system which we need to understand. TELL US ABOUT A TYPICAL DAY. No day is ever the same, but they always start with a variety of meetings. I still teach French to the students as I see this as very important to still be involved in the classroom. It is also why I originally came into this profession and I enjoy it tremendously. It is also essential for me to establish a rapport with my students. This also means I can give advice to other teaching staff and understand, at first hand, any issue they encounter. I hope that my team see me more as a colleague rather than the Headmistress. Meetings form a big part of my day with staff, pupils and parents. I often find myself staying after the school closes to get the rest of my work done. HOW DO YOU RELAX YOURSELF? I switch off from work when I finish and return to my home. I enjoy reading. I also enjoy watching comedies as it takes you away from reality. With my close friends, I enjoy spending time and attending exhibitions. I love speaking and catching up with my daughter in the UK, and I am fortunate to have a very supportive husband who listens to me.

“THERE IS ALWAYS THE NEED FOR THE HUMAN ENVIRONMENT, AND CHILDREN NEED TO BLOSSOM AND FIND THEIR TALENTS THROUGH SOCIAL INTERACTION AND ENCOURAGEMENT.” 76

March 2020

HOW IMPORTANT IS A GOOD EDUCATION? A good education is not just about learning and exams. It is also about learning to be able to function in our society. Passing exams is not the primary objective. I firmly believe that if you cannot function in a social setting, then you will not go far in life. Emotional intelligence will always help you get along. We like to give our pupils opportunities to find their true talents and gifts. Education is about having empathy for others and trying to put yourself in the shoes of others. If we build the right foundation for our students, they will develop strong relationships in the future. Working with a student is a partnership with the family. We start with our hands wrapped fully around the child and slowly open them over the years, to release them to find their future path. ARE THERE ANY FUTURE PLANS AT THE INTERNATIONAL SCHOOL? The new theatre is the next big project. It is in the pipeline and we are hoping to start building soon. We want to establish it as a centre for the arts. It is an excellent opportunity for the children of Paphos as the facility will be open to all. Drama is a vital subject for children as it helps develop aspects of their personality. The combination of Theatre, Art and Music together, gives you civilisation. The past comes to life through culture.

“WORKING WITH A STUDENT IS A PARTNERSHIP WITH THE FAMILY. WE START WITH OUR HANDS WRAPPED FULLY AROUND THE CHILD AND SLOWLY OPEN THEM OVER THE YEARS, TO RELEASE THEM TO FIND THEIR FUTURE PATH.”

We are aiming to use the new theatre for school productions and hope to attract local actors who will use it for their shows. We want to encourage new talents by offering an affordable venue for events. We want to showcase this talent and inspire our pupils.

Photography by Tolis Photography Studio

“PAGE 77”

Social Scene Gallery

5TH ANNUAL PAPHIAN PHOTOGRAPHER’S EXHIBITION ALEXANDER THE GREAT BEACH HOTEL

DONNAFUGATA WINE EVENING – WINE & MORE BY FRENCH DEPOT

Social Scene Gallery CHRISTOS FOUKARAS ART EXHIBITION â&#x20AC;&#x201C; BLUE IRIS ART GALLERY

March 2020

Social Scene Gallery

HIGH ACHIEVERS POLINA KAPONA

The International School of Paphos Polina Kapona has been accepted at the Arts Educational School in London with an unconditional offer to study Musical Theatre BA(Hons). The ArtsEd is one of the Top 10 performing arts schools in the world and Polina has made her dream come true by succeeding to enter her first-choice educational institution. A very talented student with a voice and a heart of gold, she will amaze her teachers and future colleagues. Wishing her the best of luck! The International School of Paphos is very proud!

NICOLA GEORGIEV

The International School of Paphos Nicola Georgiev has been accepted to study Piano Performance â&#x20AC;&#x201C; BMus(Hons) at the Trinity Laban Conservatoire of Music and Dance in London, making his dream come true. The specific conservatoire was the first choice of Nicola who succeeded in his audition and received excellent comments. The talented pianist is following his motherâ&#x20AC;&#x2122;s footsteps who is also a pianist and Head of Music at the ISOP, Dr Galina Dimova. Good luck to Nicola! The International School of Paphos is very proud!

FEATURED Artist

PORTRAITS, ABSTRACTS & LANDSCAPES MEET KATJA TONJA Katja Tonja is originally from Croatia but came to live in Cyprus over ten years ago. Like many, she came to Cyprus and wanted to stay. Travel is nothing new to Katja as she has travelled and lived extensively all over the world. After graduating from Zagreb University in modern languages, she moved to London where she met her husband Siggi, and stayed for over two decades. She then lived in Singapore and Bahrain and spent nearly 14 years in Dubai before settling here in Cyprus. At an early age, she was encouraged by enthusiastic art teachers and subsequently showed great interest and promise in art. Katja recalls her first important art event, “I painted the boy who sat next to me at elementary school, and the painting won first prize at a competition. Not surprisingly, this was the beginning of my undying love of art.”. Over the years she has pursued art and attended many courses: drawing, watercolour, oil and acrylic painting, interior decoration, and even framing. In Cyprus, however, her most significant influence has been the artist/ teacher Nic Costa of Tekni Art School, who teaches in Paphos Old Town but is based in the beautiful village of Lemona. Katja recalls, “I have learnt so much from him. I have learnt to look at objects in an entirely different way. He is passionate about art; he never lets you get away with a poor result. Through his classes he is there to make you master the skill. He wants everything to be learnt the correct way”. Katja firmly believes that art is a learning process. “With every exhibition, every show, every art book and artist I meet, I learn. We can learn from everyone”. In Bahrain and Dubai, she was invited to judge at various painting competitions. During her time in Dubai, whilst working for a bank, she attended art tutorials at the Ductac art centre. She also participated and supported a hugely successful exhibition in aid of Syrian children.

March 2020

EMOTIONALLY ENGAGED As part of the exhibition “Bozar del’ Abattoir”, curated by Fred Michiels, she was invited to exhibit 3 works in two exhibitions in Belgium in 2015. In 2017 and 2018 Katja’s paintings were exhibited in London at the Salon des Refusés which can be traced back to 1863 in France. The current Salon des Refusés has become more prominent every year and admired for the quality of the artworks exhibited. In 2018, she also showed her work at the Hellenic Centre in London together with seven other artists from Cyprus, in an exhibition entitled, “Myths and Realities”. Her paintings are included in private collections in Cyprus, Belgium, Dubai, UK, Bahrain, Norway, Switzerland and Croatia. Her genre is varied but she particularly enjoys painting portraits. Katja says that she likes the subject of people; she finds portraits “emotionally engaging”. She also relishes the challenge of abstracts and landscapes. To beat the terror of the blank canvas, she will often paint flowers or still life because “as one painting is finished, the agony of finding inspiration for the next looms”. She finds living in Cyprus thoroughly inspirational. She loves the insanely bright colours of Fauve, Expressionist and Impressionist movements in art. In her paintings, Katja uses lots of sunny, warm colours to reflect the colourful nature and abundant light of this beautiful Island. She works from a studio at Artemis Studios in Choloraka which she shares with other artists.

Distribution

CYPRUS IN STYLE MAGAZINE IS DISTRIBUTED ACROSS THE ISLAND ON A MONTHLY BASIS.

• PAPHOS • LIMASSOL

• NICOSIA • LARNACA

AVAILABLE AT KIOSKS & HIGH END LOCATIONS: • Embassies

• Restaurants & Bars

• Council & Municipality Offices

• Lawyers & Accountants

• 5* Hotels

• Spas

• Corporate Offices

• Hair & Beauty Salons

• Banks

• Shopping Malls

• Golf Courses

• Medical Clinics

CULTURAL SPACE

THE REAL EXPERIENCE OF CYPRIOT ARTS & CRAFTS AN OPEN SPACE OF CULTURE, ACCESSIBLE TO EVERYONE

The Place opened in May 2015 in the Old Town of Pafos. This cultural space has been created by Natalia Antoniou Hadjigeorgiou. Natalia’s mother worked for the Ministry of Commerce for over thirty years in the Handicrafts department, so she grew up surrounded by Cypriot artefacts. This love of Cypriot crafts promoted her to open her own cultural vision called The Place. When asked why she has dedicated her life to The Place, Natalia says, “I definitely saw a gap in the market to promote Cypriot culture. I wanted to offer a real, authentic visit to give a real hands-on experience to visitors. When people come to The Place, they have the unique opportunity to try a new craft and create something to take home. The Place is for the whole family”. Natalia continues, “We are delighted to receive so many visits from locals, international travellers and from school children across Cyprus. The Ministry of Education has included The Place as part of their learning excursions. It is wonderful for me to see the children come and learn about their heritage through the craft demonstrations”.

March 2020

The Place has traditional handicrafts, pottery, mosaics, Phytiotiko weaving, handmade jewellery, wood burning, encaustic art and many others available. In 2020, there are plans to expand the number of workshops they have on offer. They also have a wine cellar which offers wines from local wineries. This forms part of their gourmet section under the title of ‘Flavours of Cyprus’ which includes many unique Cypriot food products made by small regional food producers for sale. Furthermore, an e-shop selling selected artisan gifts and jewellery is expected to be launched by the end of this month. In the showroom part of The Place, there is the opportunity to view and buy many of the unique works of the local artists who work there, ranging from small personalised gifts to unique home decorative articles. They also have a gallery space which is available for rent to artists to hold exhibitions. Next month, The Place will be relaunching their Café and Beer Garden, which is located in the beautiful courtyard at the back of the main building. It is an idyllic place to sit, relax and enjoy the Cypriot products on offer. A little piece of heaven in the middle of Pafos to enjoy the real, genuine experience of Cypriot Culture.

EVENTS GUIDE Thur

5th

8 PM

Fri

6th

7 PM

Fri

6th 8:30 PM

Sat

JAZZ STANDARDS & MORE – Technopolis 20

Christos Yerolatsitis (piano) and George Bizios (guitar) come together to re-visit and interpret well-known jazz standards, as well as music from bands and composers of more recent times. The tickets are priced at 10 euros per person. More information available at PaphosMusicLovers.com.

SARAH JANE PERFORMS – Carpe Diem Lounge Sarah Jane will be taking to the stage at Carpe Diem Lounge on Friday 6th March, singing everyone’s favourites from the old to the new. For more information, please visit CarpeDiemCyprus.com or PaphosMusicLovers.com. The price per person is 18 euros and includes a 3-course meal.

ABELARD AND HELOISE – Markideion Municipal Theatre

ETHAL presents a tragic love story by Yiannis Kalavrianos, directed by Kostas Silvestros. In the dark years of the Middle Ages, acclaimed theologian and philosopher Pierre Abelard and his student Heloise Fulbert embark on a torrid love affair that scandalises the Church and Paris society, becoming the protagonists of a tragic love tale which marked that era.

MASQUERADE BALL 2020 – Coral Palace, Pegeia

7th

7 PM

This is a black-tie and mask event. An unforgettable evening of class, exquisite food and full live entertainment featuring Paphos Big Band, The Cover Up, fire show, magic show and a raffle in aid of the St. Michael’s Hospice Charity. Tickets include a free glass of sparkling wine on arrival and a full buffet. For more information, please visit PaphosMusicLovers.com.

Sun

‘FUSIONIA QUARTET’ COFFEE TIME CLASSICS – Annabelle Hotel

3 PM

Enjoy an exceptional concert in the elegant ballroom of the five-star Annabelle Hotel in Paphos where guests will relax at tables to enjoy their afternoon coffee to the classical masterpieces of Mozart, Webern and Fusionia’s own Cypriot Suite. For more information, please visit PaphosMusicLovers.com.

8th

Tues

10th 8 PM

Tues

10th 8:30 PM

Wed

11th + 25th 8 PM

Fri

13th 8 PM

Sat

14th 6 PM

MARCH 2020 PAPHOS

March 2020

‘BALTIC TRIO’ PLAY CLARINET, CELLO & PIANO – Technopolis 20 The Baltic Trio was founded in 2019 and comprises of young, talented musicians who were joined by the Academy of Music in Gdańsk in Poland. Featuring Andrzej Wojciechowski (clarinet), Maciej Kulakowski (cello) and Miroslawa Sumlinska (piano). For more information, visit PaphosMusicLovers.com.

DENNIS POL QUARTET – Mare Mare Restaurant Dennis Pol (guitar), Chris Kosides (violin), George Mourikis (guitar) and Antonios Arvantis (double bass) performing together for a fun-filled evening. Full drinks and food menu available. This event is supported by PaphosMusicLover.com, please visit their website for more information.

TALKING JAZZ WITH JAZZ TRIAD – Louis Ivi Mare Hotel The band plays jazz standards and some of their own original fusion jazz compositions with Tasos Gkoumas (guitar), Vasilis Prasodas (bass) and Rafael Kyriakides (drums). For more information, please visit PaphosMusicLovers.com.

ANNABELLE CHARITY GALA DINNER – Annabelle Hotel For a 3rd consecutive year, the Annabelle Charity Gala Dinner is co-organised by Annabelle Hotel and Round Table 7 Paphos with the support of the Hellenic Bank. George Theofanous and his band will perform with young talented singers, who will bring the audience together. The event will take place in the Athenaeum Ballroom. Price includes food and drinks.

MEDITATION IN MOTION| ECSTATIC DANCE FUSION – Zone Dance Studio This event is hosted by Roxana Tismanaru, Yoga o’clock, and will take place with Dancer Georgios Pillas and percussionist Odysseas Kyriakou at the new and buzzing, ZONE Dance Studio.

PRICE: €10 Box Office: 7000 24 20

PRICE: €18 Reservations: 26 911 005

PRICE: CONTACT VENUE Reservations: 25 877 827

PRICE: €35 Reservations: 96 586 629

PRICE: €15 Box Office: 97 736 778

PRICE: €12 Box Office: 7000 24 20

FREE ENTRY Reservations: 26 931 987

FREE ENTRY Reservations: 26 913 555

PRICE: €75/60 Information: 26 885 000

PRICE: €20 Reservations: 96 812 194

Sat

14th 8 PM

Sun

15th

7:30 AM

Tues

17th 8 PM

Wed

25th 8 PM

Fri

27th 5:30 + 8:30 PM

Sat

28th

8 PM

Mon

30th 8 PM

Tues

31st 8:30 PM

PIANO CLASSICS WITH PHILLIP DYSON – Technopolis 20 Phillip Dyson is an international pianist who has gained popularity for his abilities in both the classical and light music repertoire. For more information, please visit PaphosMusicLovers.com.

22ND LOGICOM CYPRUS MARATHON – PAPHOS The 22nd Logicom Cyprus Marathon is scheduled for Sunday 15th March in Paphos. The main event includes 4 distances to choose from: Marathon (42.195km), Half-Marathon (21.098km), Road Race (10km) and Fun Run (5k). There will also be a Cyprus Wine Run (5km) on Tuesday 17th March.

HOMAGE TO BACH – Technopolis 20 Part of the 4th Bach Birthday Festival organised by Paphos Music Lovers. Transcriptions of J.S.Bach’s orchestral, organ and choral works for solo, four and six hands. For more information, please visit PaphosMusicLovers.com.

THE LEGENDARY MR FRED WESLEY – Markideion Municipal Theatre Generations Trio, Fred Wesley (vocals and trombone), Leonardo Corradi (organ) and Tony Match (drums). Fred Wesley is famous worldwide for his extensive work with artists such as James Brown, Funkadelic, George Clinton, Ray Charles, Aretha Franklin and many more. Visit PaphosMusicLovers.com for more information.

‘LADIES TAILOR’ BY GEORGE FENTO – Markideion Municipal Theatre In Greek. For the first time, Georg Fento’s subversive speech and explosive humour meet the music, in an original composition, by Fivos Delivoria. For further information, please visit PaphosMusicLovers.com.

FRULINGSERWACHEN ‘Awakening of Spring’ – Technopolis 20 Following the success of Gira d’Italia, we bring an evening of German songs and arias. The Awakening of Spring Concert features Anoki Von Arx (soprano), Stelios Georgiou (tenor) and Plotinis Micromatis (piano). More information can be found at PaphosMusicLovers. com

EURO-ARAB-YOUTH MUSIC ENCOUNTERS - Markideion Municipal Theatre

PRICE: €12 Box Office: 7000 24 20

VARIOUS PACKAGES To Apply: 99 788 929

PRICE: €15 Box Office: 7000 24 20

PRICE: €20/€25 Box Office: 99 498 642

PRICE: €20 Box Office: 77777 040

PRICE: €12 Box Office: 7 000 24 20

PRICE: €10

The Youth Chamber Orchestra of Bremen Music School (Germany), Amman Arabic Music Youth Ensemble (Jordan) & Cantus Novus Femina Choir of Cultural Movement Epilogi (Cyprus) perform together, conducted by Martin Lentz. The youth ensembles join forces to present a concert programme of the most prominent European and Arab composers.

Box Office: Rialto.nterticket.com

THE JOHN MARSHALL QUINTET – Mare Mare Restaurant

FREE ENTRY

John Marshall (trumpet), Charis Ioannou (tenor saxophone), Stefan Melovski (guitar), Greg Makamian (double bass) and Marios Spyrou (drums) will perform at Mare Mare Restaurant in Paphos. Full drinks and food menu available. For more information, please visit PaphosMusicLovers.com.

Reservations: 26 931 987

LIMASSOL Sat

7th

11 AM

THE VINYL MARKET – Sto Dromo, Limassol The Vinyl Market returns to Limassol at “Sto Dromo” on Saturday 7th March from 11 AM – 7 PM. A fantastic opportunity to purchase new and used vinyl records, turntables, accessories, and all to the sound of the live Vinyl DJs.

FREE ENTRY Information: 99 531 258

EVENTS GUIDE Sat 7th Sun 8th 11 AM + 7 PM

Sun

8th

8:30 PM

Mon

9th 8 PM

Tues

10th 8:30 PM

Wed

11th 8:30 PM

Wed

11th

8:30 PM

Fri

13th 8:30 PM

Sat

14th 4 PM

Sun

15th 8:30 PM

Thur

19th 8:30 PM 94

March 2020

MARCH 2020

1ST CYPRUS CHOREOGRAPHY SHOWCASE 2020 – Rialto Theatre

PRICE: €10 / €15

The Cultural Services of the Ministry of Education, Culture, Sport and Youth, and Rialto Theatre will launch the 1st Cyprus Choreography Showcase 2020. Artistic directors and festival organisers will receive the opportunity, along with the public, to attend some of the most significant choreographic proposals of the past two years. € 10 (daily) € 15 (for 2 days).

Box Office: Rialto.Interticket.com

THE READING – Old Vinegar House

FREE ENTRY

The event ‘The Reading’, with the direction of Evita Ioannou, is an evening of reading stories and texts around the theme “Suspended World”. The purpose of The Reading is to target feedback and exchange of ideas in a cosy environment with wine, snacks and music. Members of the public are also welcome to share their own texts.

CHRYSA KATSARINI ‘STAND-UP COMEDY’ – Ravens Music Hall For the first time ever, Chrysa Katsarini is coming to Cyprus to present her new stand-up comedy show, called “Kouverta”! The shows will be in the Greek language. The communication sponsor in Cyprus is the ‘Politis FM 107.6’ radio station and the accommodation sponsor is Semeli Hotel in Nicosia.

‘APOSTOLOS KALDARAS’ TRIBUTE CONCERT – Rialto Theatre A tribute to Apostolos Kaldaras, by his son Costas Kaldaras, sung by Dimitris Basis, Katerina Paraschou and Paris Paraschos. Under the auspices of the Commissioner for Administration and Human Rights, in the framework of International Women’s Day. Net proceeds will be donated to the Association for the Prevention and Handling of Violence in the family.

WHAT IS MAGIC? – Pattihio Theatre A close-up magical event created and performed by Dimis Michaelides. What is the meaning of magic, for you? Join us to experience ‘surprise and wonder’ in a very unusual performance for only 36 persons, in an intimate setting around an elegant table. Presented on the theatre stage itself, the magic happens close to you. Ticket includes a glass of wine.

Information: 99 629 610

PRICE: €12 / €10 Information: 99 865 603

PRICE: €20 / €17 Box Office: Rialto.Interticket.com

PRICE: €20 Tickets: SoldOutTicketBox.com

A MASTER OF TWO SERVANTS – Satiriko Theatre

PRICE: €15 / €12

Carlo Goldoni’s ‘A Master of Two Servants’ is one of the finest comedies of errors, this time set in the 1950s at the backdrop of Naples and the Italian mafia. The play’s refreshed version is also a caustic social satire about love, passion, kindness, the search for happiness and the daily struggle for survival.

Box Office: Rialto.Interticket.com

“MARIOS TOKAS” Music School of Limassol - Rialto Theatre

PRICE: €5

Greek music from folk to popular songs, the “Marios Tokas” Music School of Limassol dedicates this concert to the administration and the members of the Limassol School Board. The School’s Music Ensembles perform under the guidance of their music teachers.

Box Office: Rialto.Interticket.com

HIP HOP SUMMIT 2020 – Pattihio Theatre

PRICE: €15

Motion Blue dance organisation presents, for the 8th year in a row, the biggest Streetdance & Bboying event in Cyprus.

Tickets: SoldOutTicketBox.com

On Saturday 14th March at Pattihio Theatre, the best hip hop dancers from all over Cyprus will battle each other in a healthy competition, for the title of the Best!

ALEXIA ‘WOMEN IN JAZZ’ – Rialto Theatre

PRICE: €25 / €20

Alexia pays tribute to the great female voices of American Jazz, including Nina Simone, Billie Holiday, Ella Fitzgerald, Felicia Sanders and Anita O’Day, as she performs their lesser known songs. Featuring Ermis Michael (electric guitar), Andreas Rodosthenous (electric bass), Christos Gerolatshis (piano), Rodos Panagiotou (percussion) and Elias Ioannou (trumpet).

Box Office: Rialto.Interticket.com

ELENI VITALI & PANAYIOTIS MARGARIS – Rialto Theatre

PRICE: €20 / €15

A voice and classical guitar recital by two leading artists in an enchanting combination. Eleni Vitali, one of the most significant performers in recent decades, joins internationally acclaimed guitarist and composer Panayiotis Margaris on stage. The two artists will perform pieces from their numerous recordings as well as their favourite songs.

Box Office: Rialto.Interticket.com

Sat 21st Sun 22nd

FROM 11 AM

HEALTH & BEAUTY FORUM – Parklane Hotel

PRICE: €6 / €10

Focusing on beauty, wellness and health, the exhibition “Health And Beauty Forum”, which aims to promote and preserve good life and beauty is being held. Over 100 exhibitors will be present at the exhibition, while lectures, workshops and masterclasses will be held on health and beauty issues.

Information: 25 862 000

‘DON QUIXOTE’S ADVENTURES’ BY ART EMBRACE – Rialto Theatre

PRICE: €12 / €6

11 AM

Inspired from Miguel de Cervantes’ Don Quixote novel, and Georg Philipp Telemann’s Suite for string orchestra and harpsichord, the interactive music-dance performance is staged by Arts Embrace at Rialto Theatre.

Box Office: Rialto.Interticket.com

Sun

THE LEGENDARY MR FRED WESLEY – Ravens Music Hall

PRICE: €20/€25 FREE

Generations Trio, Fred Wesley (vocals and trombone), Leonardo Corradi (organ) and Tony Match (drums). Fred Wesley is famous worldwide for his extensive work with artists such as James Brown, Funkadelic, George Clinton, Ray Charles, Aretha Franklin and many more.

Tickets: SoldOutTicketBox.com

Sun

22nd

7:30 PM

Wed

25th

8:30 PM

Sat

28th

4:30 + 8 PM

NATASSA BOFILLIOU LIVE CONCERT – Rialto Theatre

PRICE: €35 / €25

A new proposal featuring the explosive stage presence of Natassa Bofilliou brings the beat of big open-air concerts to the heart of winter. The exciting songs of the most dynamic and unpredictable trio will resonate across the Rialto.

Box Office: Rialto.Interticket.com

NEVER ENOUGH MUSICAL – Pattihio Theatre

PRICE: €10 FREE

Eliconas Music School is presenting the musical theatrical performance ‘Never Enough’. With more than a 100 children on stage, singing, acting and playing music, ‘Never Enough’ will travel the audience across the musical, to include classical and Greek music, as well as international pop.

Tickets: SoldOutTicketBox.com

Sun

LOLLYWOOD – Pattihio Theatre

PRICE: €15 / €10

7 PM

City Stage Centre presents a unique Musical. Welcome to Lollywood where Gaston, a famous producer who has been forgotten, decides to make a big comeback before he finally retires. In his quest to find the big star who will bring him back to the top, he visits Lollywood, where many talented people are said to be found...

Tickets: SoldOutTicketBox.com

29th Tues

31st 8 PM

EURO-ARAB-YOUTH MUSIC ENCOUNTERS – Rialto Theatre

PRICE: €10 / €5 FREE

Box Office: Rialto.Interticket.com

NICOSIA Fri

6th

10 PM

Sat

7th 7 PM

VILLAGERS OF IOANNINA CITY – DownTown Live

PRICE: -

Villagers of Ioannina City, one of the leading Greek heavy rock bands, comes from the mountains of Epirus. They are deeply influenced by Greek nature and cosmic phenomena and infuse their unique brand of heavy psychedelic rock with folk instruments such as bagpipes, flutes and, didgeridoo.

Information: 99 810 011

‘FACES OF OUR TIME’ EXHIBITION – Art Café ‘Prozak’ Cafeneio

FREE ENTRY

The opening of the team exhibition ‘Faces of Our Time’ will take place on Friday 28th February, at 8 PM, at Art Café Prozak in Nicosia. We are waiting for you!

Information: 22 10 42 44

EVENTS GUIDE Sat

7th 8 PM

Tues

10th 8 PM

Wed

11th 8:30 PM

Wed

11th 9 PM

Mon

16th 8 PM

Tues

17th 8:30 PM

Wed

18th 8:30 PM

Tues

24th

9 PM

Thur

26th 8:30 PM

Tues

31st

9 PM

March 2020

MARCH 2020

TRIBUTE TO LAVRENTIS MAHAIRITSAS – Latsia Municipal Theatre

PRICE: €10

On Saturday 7th, Dimitris Fanis, Dimitris Makris, the Children’s Choir of Latsia Municipality and an orchestra meet on stage to perform their favourite songs by Lavrentis Mahairitsas.

Tickets: SoldOutTicketBox.com

INTERSPACE. BETRAYAL REVISITED. INVERTED. – Dancehouse Nicosia

FREE ENTRY

Alienated from oneself, others, and nature, a human being comes face to face with betrayal. While observing the disaster, she redefines herself as part of the Whole. “Once I used to live in nature. Now nature lives in me. Abandoned from the Source, I reopen within me a space…” A contemporary dance performance by INVERTED / Athina Georgiou

Information: 22 780 960

‘APOSTOLOS KALDARAS’ TRIBUTE CONCERT – Strovolos Municipal Theatre

PRICE: €20 / €17

A tribute to Apostolos Kaldaras, by his son Costas Kaldaras, sung by Dimitris Basis, Katerina Paraschou and Paris Paraschos. Under the auspices of the Commissioner for Administration and Human Rights, in the framework of International Women’s Day. Net proceeds will be donated to the Association for the Prevention and Handling of Violence in the family.

Box Office: 22 313 010

CHRISTOS THIVEOS – DownTown Live

PRICE: €20

The Greek singer Christos Thiveos sings in an event by the Cyprus Association of Cancer Patients and Friends (PASYKAF) on Wednesday, 11th of March. Featuring Maximos Drakos (Piano), Kallistratos Drakopoulos (Drums) and Kleon Antoniou (Electric Guitar).

Tickets: 22 345 444

MARIA FARANTOURI – Strovolos Municipal Theatre

PRICE: €30

The internationally renowned Greek singer Maria Farantouri is coming to Cyprus for a concert for the Society of Social Welfare of Agioi Omologites, with Takis Farazis on piano and David Lynch on winds. Under the auspices of the President of the Republic of Cyprus, Mr Nikos Anastasiadis.

Tickets: TicketHour.com.cy

MARC COPPEY (CELLO) & PETER LAUL (PIANO) – The Shoe Factory

PRICE: €15 / €10

The Pharos Arts Foundation is proud to present a cello and piano recital with two of the world’s most celebrated soloists, Marc Coppey and Peter Laul on Tuesday 17th March.

Tickets: PharosArtsFoundation.org

LENI VITALI & PANAYIOTIS MARGARIS – Strovolos Municipal Theatre

PRICE: €20 / €15

Box Office: TicketHour.com.cy

CHAINIDES CRETAN FOLK BAND – DownTown Live

PRICE: CONTACT VENUE

Chainides is a Cretan folk music group who are inspired by the vast legacy of traditional Cretan music and whose lyrics borrow words from the Cretan Greek dialect.

Information: 99 810 011

NATASSA BOFILLIOU LIVE CONCERT – Nicosia Municipal Theatre

PRICE: €30 / €25

Box Office: TicketHour.com.cy

ANTONIS REMOS – Nicosia Municipal Theatre

PRICE: €50/60/70

Round Table 1 Nicosia presents the popular Greek singer Antonis Remos for a single charity concert on Tuesday 31st March at the Nicosia Municipal Theatre.

Tickets: TicketHour.com.cy

“Our aim is to provide you with useful guidance on Events in Cyprus but despite taking every care to ensure the details are accurate, we advise you to use the contact information and confirm all details in case of any changes. Thank you.”

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Cyprus in Style Magazine - March 2020

Articles inside

MEET Dr LITSA OLYMPIOU

MEET TRACY HOLDGATE, CENTURY TRAVEL

HELEN CHARLES

MEET LAZAROS PAPADOPOULOS, YIANNIS FARMAKIS & NICK SALATAS

THE PLACE

MEET LINDA BEE