La Bouscarelle, For Your Mother's Day Lunch… Sunday May 26th, 2013
Menu €32 per person excluding drinks
Starter Green Asparagus from Provence, Asparagus Mousse with Hazelnut Oil, & Quail's Egg French Toast
Main Course Steamed Pollock, with a Grain Salad in Mango Vinegar & Cévennes Sweet Onion Cream
Dessert Mother's Day Surprise, with Pavlova-Style Strawberries and Raspberries, a Crunchy Meringue & Yoghurt Sorbet