I HAVE A REVOCABLE LIVING TRUST. EVERYTHING WILL AVOID PROBATE, RIGHT?
No! Once the Trust is established, you must be sure it is properly funded to ensure that you do not subject your loved ones to Probate.
Sometimes, our clients express hesitation about creating the Trust based on their circumstances. For example, some of our clients are going through divorce, or are in the process of changing major bank accounts or moving, and they “need” to wait before preparing Estate Planning documents, especially the Revocable Living Trust.
On the contrary, it is beneficial to prepare the Trust as soon as possible so you save yourself the time and effort, as discussed below. Creating a Trust is a two-step process.
STEP ONE is creating a solid Revocable Trust with a knowledge able Trusts and Estates attorney.
STEP TWO is going over your assets, and either adding the Trust as beneficiary or retitling into the name of the Trust, depending on the type of asset.
Once complete, you will be able to make these designations immediately with new assets you acquire. Without step two, your Trust will be empty and will still leave your loved ones to deal with Probate.
A critical mistake people often make is funding their trust with the assets they owned at the time it was created, but not continuing to do so with new accounts, and properties, etc. as the years go by. Once the Trust is created, making sure that your assets will end up in the Trust or to the intended beneficiary is an active process, and typically does not require a lawyer to update.
When you set up a Trust with us, we provide detailed written instructions on how to retitle any assets that you disclose to us. You also get guidance on how to handle new assets you acquire long after you finish working with us. We encourage our clients to review these instructions at least once a year to make sure that any new assets are properly retitled. When you set up a Trust, it should always be accompanied by what is known as a “pour-over Will”, which names the Trust of any remaining assets.
In this situation, however, the Trust is treated just like any other beneficiary in a Will – it will eventually receive the assets, but only after they go through the Probate process.
Take the first step to protect your money and loved ones by calling us at 301-696-0567 or self-schedule online at lenaclarklegal.com. We make Estate Planning & Probate easy!
Sign up for our monthly newsletter: https://bit.ly/LOLACnewsletter
PUBLISHERS
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Find It Inside
February Vol. XL, No. 2
ARTFUL ADVANCE
For the past two years, the African Americans of Excellence art project has celebrated the rich contributions of Black leaders in the local community. This year’s program, to be unveiled this month, will continue that theme while adding an element of inspiring and teaching high school artists.
BY GUY FLETCHER
BEST OF FREDERICK
Who has the best crab cake in Frederick County? How about the best pizza? Who is the best real estate agent, architect or plumber? Look at the results of our annual readers’ poll to find out their favorite things, from food and entertainment to professional services and car care.
CITY SOUND
The crowds that line up outside the Bakehouse bakery every weekend probably give little thought to the mural of the trumpeter painted on the outside wall. But the late Lester Bowie’s impact traveled much farther than his native Frederick County and his legacy continues in Black musicians now exploring various genres from jazz and hip-hop to theater and opera.
BY COLIN MCGUIRE / PHOTOGRAPHY BY MARK YOUNGBLOOD
PHOTOGRAPHY BY MARK YOUNGBLOOD
Small Town?
Guy Fletcher / Editor-In-Chief / gfletcher@fredmag.com
Frederick is a small town, I always like to say, even as it keeps growing. The City of Frederick has approximately 86,000 residents, part of the overall 293,000 people living in Frederick County. If that doesn’t impress you, consider that when my wife and I moved here in 1990, the county had just 150,000 residents. The growth has been nothing less than dramatic.
Back in 1990, it seemed like every Frederick Countian I met told me that capacity had been met, and it was best to raise the drawbridge in a hurry. I didn’t take it personally. They were right to be concerned; more people often equate to more cars on the road, more children in the classroom and more strain on other essential services and infrastructure like police, fire and water/sewer.
And that did happen. Just look at all the new schools that have
been built in Frederick County in the past 30 years while you fondly reminisce about the “old days” when it was easy to find street parking in Downtown Frederick.
Despite definite growing pains, the city and county remain small, at least in my eyes. It seems like I can still run into people I know almost anywhere. Even as Downtown has become something of a tourist magnet, it is still common to see friends and neighbors in a shop or restaurant.
But for me, the one month a year when Frederick County gets especially small is February, and it has nothing to do with the freezing weather forcing everyone indoors.
February is the month we release our annual “Best of Frederick” results of our readers’ favorite restaurants, shopping, services and attractions in the county. (You will find this year’s results starting on page 28.) Now in its 33rd year, “Best of Frederick” is among the most popular features in the magazine.
It’s also the most controversial. Once the magazine is on the street, I brace a bit for the incoming emails, text messages and phone calls, sometimes from friends, but very often from people I have never met. The comments range from passive-aggressive “concern” to borderline unhinged.
People get upset when a business isn’t honored, or that a business they have a particular unpleasant history with is honored, or that a recently shuttered business is listed. I try to explain that “Best of Frederick” is the result of an online readers’ poll, but that doesn’t do much to temper their feelings.
I get it. If I had to assemble my own “Best of Frederick” list—and I have zero interest in doing so—it would probably look very different than the one the readers chose. In fact, when I first see the names of the winners, there might even be an eyeroll or two. That’s the great thing about opinions, and for one month a year the readers have the vehicle to share theirs.
I nonetheless hope you enjoy “Best of Frederick” and the rest of this month’s issue of Frederick Magazine. Have a safe and happy February in our small(ish) town. FM
“Now that the Election is over, the Federal Reserve has started cutting interest rates, and we are into a New Year…what can we expect in 2025?”
K.W. – Ijamsville, MD
It was another resilient year for the U.S. economy. Despite predictions of a slowdown, robust consumer and business spending powered growth in 2024. Although the labor market cooled, it continued to be reasonably strong, and inflation moderated. Ultimately, this led the Federal Reserve (Fed) to begin cutting interest rates in September, signaling progress toward a “soft landing,” an ideal scenario in which the U.S. economy slows enough to reduce inflation but doesn’t enter a recession. Investors prefer this stability, setting a positive tone as we enter the new year.
What to Expect in 2025
This year comes with the usual uncertainties of a new administration taking over in Washington, DC. Although headlines about trade policy could cause concerns, we believe the outlook for U.S. business spending should continue to provide a solid fundamental backdrop in 2025. Corporations are expected to earn more than they did in 2024, with growth likely to spread across industries as business spending broadens.
Key Economic Drivers
There are two critical components when analyzing the economy—consumer spending and business investment. Together, they create a solid foundation.
• Consumers – Consumer spending makes up two-thirds of the U.S. economy. If people have jobs, they have money to spend, driving economic activity.
• Businesses – Companies invest to
support consumer spending, reinforcing economic growth.
This combination provides the backdrop for a continued soft landing, enabling the Fed to further reduce interest rates in a measured way throughout 2025.
Interest Rates and Earnings
Interest rates tend to affect stock market valuations. In 2022, for example, rising rates contributed to declining stock valuations. Since then, rates have been quite volatile, but 2025 could be a year when corporate earnings—the profits businesses generate—take the spotlight. Lower rates, if achieved, may also provide relief and support equity markets.
• Broader earnings growth – The excitement around artificial intelligence and the large amounts of money spent to capitalize on the opportunities it presents have fueled earnings growth over the past several years. The most important investment you can make right now is staying curious, adaptable, and focused on the long term, not just the immediate future. Earnings growth, however, has been concentrated in a handful of companies commonly referred to as the Magnificent Seven. A positive economic backdrop in 2025 should allow more companies to generate earnings growth, creating more opportunities across industries.
• The bond market – Although equity markets capture headlines, the bond market is particularly intriguing right
now. U.S. Treasury yields look attractive, offering strong long-term value. Adding bonds to a portfolio can help balance risk, especially if equity markets encounter a period of volatility.
Political Shifts: Risks and Opportunities
Although the current economic backdrop appears favorable, there are risks. The uncertainty of a new administration always causes concern for investors—and this year is no different. Critical areas to watch include:
• Trade and immigration – Changes in these areas might pose risks by slowing growth or causing inflation to climb again. This combination could complicate the Fed’s soft-landing goal.
• Global tensions – Ongoing geopolitical challenges, such as in Eastern Europe and the Middle East, add to the need for careful risk management
Uncertainties like these accompany all presidential transitions. When you step back and focus on the long term, however, markets have shown remarkable resilience regardless of who’s in the White House. More than six decades of data show stocks have risen over time, no matter which party has controlled the government.
Staying Cautiously Optimistic
Every year has unique risks, and 2025 is certainly no different. Still, there’s real reason for optimism. Yes, the environment is dynamic, but the key is to stay adaptable, tune out short-term noise, and keep your long-term goals in focus.
Building a Name
By Amy L. Metzger Hunt / Curator, Heritage Frederick
A new face has joined the collection of painted portraits at Heritage Frederick. Created by Frederick artist Jane Zimmerman, the handsome gray-haired gentleman pictured is Lloyd Culler. Born on June 1, 1869, on the family farm near Feagaville, he was the youngest of 12 children born to Philip and Ann Rebecca Dixon Culler. Culler started working on the family farm before establishing his own building firm. As a construction contractor, Culler’s firm built many notable Frederick buildings, including several campus buildings at Hood College, an addition to what was then Frederick Memorial Hospital, the original YMCA building, Calvary United Methodist Church, the Pythian Castle, the Maryland National Guard Armory and the Baker Park Carillon, just to name a few.
From his humble beginnings on a Frederick County farm, Lloyd Culler became one of the most influential figures in local history.
Culler was also a politician in the city who was voted into public office eight times, first in 1913 as an alderman and then seven terms as mayor between 1922 and 1950. During his years in public office, both Baker and Mullinix parks were created, city water, streetlight and sewer projects were expanded, and Frederick Municipal Airport was completed. In 1940, the lake along West 2nd Street, stretching from Lindbergh Avenue to West College Terrace, was named in his honor. This painting was a gift from Culler’s great-granddaughter, Elizabeth M. Handley. To learn more about the men of business and industry who shaped Frederick County in the first half of the 20th century, visit the new exhibition at Heritage Frederick, “Two of a Kind,” which opens March 1 and explores the lives of Emory Coblentz and Joseph Dill Baker.
Photography By Michael DeMattia
A vibrant red winter sunset is reflected on Carroll Creek below. FM
A Cop and His Cruiser
By Nancy Luse
In the 23 years that he was a Frederick City police officer, John Pickett became accustomed to people reacting to his patrol car. But it is nothing like the looks he gets now in the blue-and-gray 1975 Ford LTD cruiser that took him a year to restore.
Mostly “it stays in a barn, nice and dry,” Pickett says, coming out only for special occasions such as leading the annual Kris Kringle Procession or at late summer’s In the Streets festival, where “a thousand people took a picture of it.”
“People will come up to me and tell stories” about how they owned a car
just like it, or that their father was a police officer and drove a similar model, Pickett says.
The car, with its 400-cubic-inch motor that gets nine miles to the gallon, was purchased by Pickett in 1997. Never used in a police department, it originally belonged to “a little old
lady in Brunswick who only drove it to church on Sunday,” Pickett jokes. She later sold it to a man who wanted a car for his daughter. But the daughter instantly turned it down, saying the car that could easily seat six adults was “too big a beast.” The man then sold the Ford to Pickett, who began restoration.
The car was painted a two-tone blue and gray, colors that used to represent the Frederick police force, right down to their uniforms. Pickett was able to locate original car decals from the deep recesses of a police headquarters storage area. “Everything on this car is the same” as it would have been back in the day, Pickett says.
In addition to the car, he also restored a Harley-Davidson Road King motorcycle similar to what he operated on the police force. He recalls passing members of motorcycle gangs who regularly gave the thumbs up, maybe not for him, but definitely for the bike.
Pickett and his wife Margaret, originally from New York, moved to Frederick in 2009. Both were federal employees who worked around the country. He was once a National Park Service ranger at the Statue of Liberty and her career was spent with the postal service. While in Texas for a stretch, they decided
to come back East to be near family. “Frederick was one of the nicest places we had seen,” Pickett says.
He continues as a part of the city police force, serving as an auxiliary police sergeant for the past 15 years. At the last Kris Kringle parade he could be seen directing traffic, then climbing into the cruiser to lead the procession. While these fun events showcase the car that Pickett lovingly and carefully restored, a more serious and touching gesture is when the cruiser, with lights flashing, leads the funeral procession after an officer has died.
Looking Back at 40 Years
As we continue to look back at 40 years of Frederick Magazine, this month we are opening the February 2007 issue.
Like this month’s Frederick Magazine, February 2007 was a “Best of Frederick” issue, revealing the result of our readers’ poll of the things they love about Frederick County. “Best of Frederick” has gone through many changes over the years, especially in the categories included, so it’s always interesting to see how it has changed over the years.
For one thing, “Best of Frederick” used to be a lot smaller.
In 2007, there were 59 categories, fewer than half of the 119 we offer today. Nonetheless, there was room for 16 new categories in 2007, including Best Barbecue Restaurant, Best Kid-Friendly Restaurant, Best Plumber and Best Veterinarian—all of which are still a part of “Best of Frederick” today.
Some categories from 2007 have since been removed, including Best Singles Scene, Best Waiter/ Waitress and Best Place to Network. One of the since-retired categories from 2007 that might need to be brought back is “Best Outdoor Dining,” since there seems to be so much al fresco dining available in the post-pandemic world.
It was also interesting to see so many familiar names, like Dutch’s Daughter, Colonial Jewelers, May’s Seafood Restaurant and The Dutch Plant Farm, that are honored in both 2007 and 2025, proving many businesses remain timeless.
DELAPLAINE FOUNDATION MAKES MOVES
It was a busy holiday season at the Delaplaine Foundation, one of the community’s largest charitable benefactors, which saw one familiar face announce her retirement and another join the organization.
In December it was announced that Marlene B. Young, president and chief executive officer, would leave daily duties effective June 30, while continuing to serve as president of Delaplaine Foundation’s board of trustees. Young’s name is synonymous with local philanthropy, having led the Delaplaine Foundation since its creation in 2001. Since then, the foundation has awarded more than $30 million in grants, primarily to local nonprofit organizations.
“It’s been truly inspiring to build empowering relationships with the leadership and volunteers of our nonprofit impact partners,” Young says.
Praise for Young’s leadership came from both nonprofit partners and from George Delaplaine, chairman of the foundation board. “Her impassioned and visionary leadership has made Delaplaine Foundation a true jewel of Frederick County,” Delaplaine says.
“Her tireless leadership has resulted in the foundation’s growth and enormous philanthropic outreach, which have far surpassed our wildest expectations.”
Soon after announcing Young’s retirement, the foundation moved to hire Michele P. Corr as executive director. Corr is most familiar for her leadership during the past nine years at the nonprofit Friends of Catholic Education.
“I’ve thoroughly loved my work and will continue to enjoy the many wonderful associations I’ve made at Friends,” says Corr, who will remain on that organization’s board of trustees.
“Michele’s seasoned background in nonprofit leadership and proven relationship building abilities within the nonprofit community will allow the [Delaplaine] Foundation to further enhance its overall impact,” says Young.
Dear Dina
DEAR DINA: My boyfriend broke up with me right after Thanksgiving. We had been dating for three years. We are both 22 and he said we are too young to be serious: If the relationship is meant to be it will survive a separation. I was devastated. All of December passed with no contact. I saw that he went to a New Year’s Eve party, and it looked like he had a blast, based on the social media pics. But the next week, he started texting me saying he made a mistake and asked to get back together. I don’t want to take him back, but what if we are meant to be?
SIGNED, HEARTBROKEN IN EMMITSBURG
DEAR HEARTBROKEN:
I can absolutely understand the hesitation. His betrayal caused emotional trauma. Give yourself time and, to use his words, if your relationship is “meant to be” it will embrace you slowly, easing him back into your life. That trust needs to be earned once again. Sending you a big hug.
Dear Dina is written by Dina Carole, host of the Morning Show on Key 103 (WAFY-FM). You can ask her questions anonymously at any time by going to key103radio.com and clicking on the “Features” tab. Listen to answers weekday mornings at 7:45 and 9:45.
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MLK DAY OF SERVICE
Hundreds of volunteers braved the snow and cold to get out of their homes and participate in the MLK Day of Service. The event, fittingly held on Martin Luther King Jr. Day, brought a record number of participants to the Church of Jesus Christ of Latter-day Saints to make blankets and other crafts to be donated to local organizations and churches. The event was sponsored by the United Way of Frederick County and AmeriCorps ASTAR from Frostburg State University.
HOTEL MOVES FORWARD
Demolition recently began on the rear portion of the former Frederick News-Post building at 200 E. Patrick St., in preparation for the Downtown Hotel and Conference Center. The long-anticipated project is a $100 million public-private partnership aimed at boosting local tourism and creating an expected 200 permanent jobs, according to officials. The hotel is planned to be open in two years.
Photos courtesy Bob Vandre
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SNOW DAY(S)
The first month of the year brought something that has become a rarity in Frederick County during the past few years: snow. Two different storms blanketed the county in a white coat that, despite the slick roads and sidewalks, brought a beautiful glow that seemed to extend the holiday season just a little longer.
Photos courtesy Michael DeMattia
then
now
MARKET STREET
Best of Frederick
Let the debates begin!
The annual “Best of Frederick” list is always sure to spur a discussion or two, especially among those loyal to a particular business versus those without such an allegiance. You think the political climate is divided? Try finding agreement on who has the best pizza in town.
Photography by Mark Youngblood
Debate has been a constant for “Best of Frederick,” now in its 33rd year. Check out the following pages and see for yourself. Do you agree with this year’s winners? As always, feel free to email us at editor@fredmag.com and let us know what categories you would like to see added or removed for the next “Best of Frederick” poll, which kicks off in September of this year.
ALPHABETICAL DIRECTORY
Eat&Sip
Overall Restaurant: Dutch’s Daughter
2nd Place: Gladchuk Bros. Restaurant
3rd Place: The Tasting Room
New Restaurant: Bentztown
2nd Place: The Ordinary Hen
3rd Place: 10Tavern
Special Occasion/Romantic: Dutch’s Daughter
2nd Place: The Wine Kitchen
3rd Place: The Tasting Room
Service: Dutch’s Daughter
2nd Place: Manalù Italian Restaurant
3rd Place: The Tasting Room
Steak: Red Horse Steak House
2nd Place: Dutch’s Daughter
3rd Place: Madrones
Kid-Friendly: Mountain Gate Family Restaurant
2nd Place: Il Forno Pizzeria
3rd Place: The Derby Restaurant & Bar
Italian: Manalù Italian Restaurant
2nd Place: Fratelli’s Italian and Seafood
3rd Place: Cucina Massi
Pizza: Il Forno Pizzeria
2nd Place: Pistarro’s
3rd Place: Bellisario’s Pizza
Asian: Modern Asia
2nd Place: Lucky Corner
3rd Place: China Garden
Vegetarian: The Orchard
2nd Place: Hippy Chick Hummus
3rd Place: Frederick Social
Latin American: CafE Bueno
2nd Place: Cacique
3rd Place: Plaza Mexico
Burrito: Cafe Bueno
2nd Place: Fajita Grande
3rd Place: Plaza Mexico
Seafood: Avery’s Maryland Grille
2nd Place: May’s Seafood Restaurant
3rd Place: Liberty Road Seafood and Steak
Crab Cake: Fratelli’s Italian and Seafood
2nd Place: Dutch’s Daughter
3rd Place: Avery’s Maryland Grille
Specialty: Isabella’s Taverna & Tapas Bar
2nd Place: Padmini’s Pizza and Indian Grill
3rd Place: Tulip Grill
Sushi: Lazy Fish
2nd Place: Old Dominion Grill and Sushi
3rd Place: China Garden
Lunch: May’s Seafood Restaurant
2nd Place: Oscar’s Alehouse
3rd Place: Madrones
Sandwich: a.k.a. Friscos
2nd Place: South Market Sandwich Company
3rd Place: 7th Street Cafe
Hamburger: Beef N Buns N Paradise
2nd Place: Wag’s
3rd Place: Boxcar Burgers
Hot Dog: North Market Pop Shop
2nd Place: Five Guys
3rd Place: Beef N Buns N Paradise
Sunday Brunch: Dutch’s Daughter
2nd Place: Madrones
3rd Place: Showroom
Deli/Carryout: Juliet’s Italian Market and Café
2nd Place: Brown’s
3rd Place: Crabapples
Breakfast: Cafe Nola
2nd Place: Silver Diner
3rd Place: Cracker Barrel
Bagel: Zi Pani
2nd Place: Beans & Bagels
3rd Place: Panera Bread
Coffee Shop: Dublin Roasters
2nd Place: Frederick Coffee Company & Cafe
3rd Place: Gravel & Grind
Chicken Wings: Il Forno Pizzeria
2nd Place: Anchor Bar
3rd Place: Oscar’s Alehouse
Fried Chicken: Watson’s Carry-Out
2nd Place: Giant Eagle
3rd Place: Royal Farms
Worth the Drive:
3rd Place: Carriage House Inn
Overall Barbecue: P.I.G.S.
2nd Place: Black Hog BBQ
3rd Place: Blues BBQ Co.
Barbecue Ribs: Black Hog BBQ
2nd Place: Mackie’s Barbecue Co.
3rd Place: Blues BBQ Co.
Chili: Wag’s
2nd Place: Mountain View Diner
3rd Place: Il Forno Pizzeria
Food Truck: Grilled Cheese Please!
2nd Place: Mayta’s Peruvian Cuisine
3rd Place: In10se BBQ
Dessert: Bakehouse
2nd Place: Gladchuk Bros. Restaurant
3rd Place: Dutch’s Daughter
Bakery: Ed’s Country Bakery
2nd Place: Stone Hearth Bakery
3rd Place: Bakehouse
Ice Cream/Frozen
Treat: Frederick Fudge & Ice Cream
2nd Place: South Mountain Creamery
3rd Place: The Little Red Barn
Chocolate: The Perfect Truffle
2nd Place: The Candy Kitchen
3rd Place: Gateway Candyland
Winery: Linganore Winecellars
2nd Place: Springfield Manor
3rd Place: Black Ankle Vineyards
Brewery: Idiom Brewing Co.
2nd Place: Monocacy Brewing Company
3rd Place: Olde Mother Brewing
Liquor Store: Riverside Liquors
2nd Place: Ye Old Spirit Shop
3rd Place: Frederick Wine House
Overall Bar: Bushwaller’s
2nd Place: Brewer’s Alley
3rd Place: JoJo’s Restaurant & Tap House
Happy Hour: Brewer’s Alley
2nd Place: Madrones
3rd Place: Magoo’s
Sports Bar: Orioles Nest 331
2nd Place: Anchor Bar
3rd Place: Oscar’s Alehouse
Arts, Entertainment Recreation&
Distillery: McClintock Distilling
2nd Place: Dragon Distillery
3rd Place: Tenth Ward Distilling Company
Reception Venue: Ceresville Mansion
2nd Place: Springfield Manor
3rd Place: Walker’s Overlook
Caterer: Canapés Catering
2nd Place: Renaissance Chef
3rd Place: P.I.G.S.
Charitable/Social Event: Catoctin Affair
2nd Place: Soles of Love
3rd Place: Christmas Cash for Kids
Festival/Event: The Great Frederick Fair
2nd Place: Greek Festival
3rd Place: In the Streets
Art Gallery: The Delaplaine Arts Center
2nd Place: Gallery 322
3rd Place: District Arts (closed)
Museum: Rosehill Manor Park & Museums
2nd Place: National Museum of Civil War Medicine
3rd Place: Monocacy National Battlefield
Theater Troupe/ Group: Maryland Ensemble Theatre
2nd Place: Way Off Broadway Dinner Theatre
3rd Place: Other Voices Theatre
Entertainment Value: Weinberg Center for the Arts
2nd Place: Warehouse Cinemas
3rd Place: Sky Stage
Cover Band: The Reagan Years
2nd Place: Crash the Limo
3rd Place: Guys in Thin Ties
Blog: Housewives of Frederick County
2nd Place: Visit Frederick
3rd Place: Everything Frederick
High School Sports: Frederick High School
2nd Place: Governor Thomas Johnson High School
3rd Place: Oakdale High School
Original Music Band: Special
3rd Place: Knight Brothers
Radio Station: 99.9 Free Country
2nd Place: Key 103
3rd Place: 106.9 The Eagle
Radio Personality: Bob Miller
2nd Place: Dina Carole
3rd Place: Tom Whalen
Podcast: OCB Podcast
2nd Place: Ron Ross
3rd Place: Welcome to Crazy
Pet-Friendly Venue: Baker Park
2nd Place: My Pet Store and More
3rd Place: Brewer’sAlley
Park: Baker Park
2nd Place: Utica District Park
3rd Place: Heritage Farm Park
Golf Course: Musket Ridge Golf Club
2nd Place: Glade Valley Golf Club
3rd Place: Clustered Spires Golf Club
Fitness Center: Burn Boot Camp
2nd Place: Gold’s Gym
3rd Place: Anytime Fitness
Personal Trainer: Kip Jawish
2nd Place: Shane Smith
3rd Place: Mike Colella
Dance Studio: 24/7 Dance Studio
2nd Place: Dance Unlimited
3rd Place: Elite Feet Dance Studio
Photographer: Engin Photography
2nd Place: Turner Photography Studio
3rd Place: 5th & Market Photography
Comic Book Store: Brainstorm Comics & Gaming
2nd Place: Beyond Comics
3rd Place: Wonder Book
Wonder Book
2nd Place: Curious Iguana
3rd Place: Barnes & Noble
Yoga Studio: Sol Yoga
2nd Place: Roots & River Yoga
3rd Place: Mountain Spirit Yoga
Hotel: Hampton Inn & Suites
2nd Place: Holiday Inn Express
3rd Place: Clarion Inn Frederick Event Center
Dispensary: Sweet Buds
2nd Place: gLeaf
3rd Place: Green Goods
Nonprofit Organization: Mental Health Association
2nd Place: Frederick Rescue Mission
3rd Place: SOAR
Hidden Gem: Carroll Creek
2nd Place: Il Forno Pizzeria
3rd Place: Lake Liganore
Wish Frederick had: Trader Joe’s
2nd Place: Cheesecake Factory
3rd Place: Drive-in movie theater
Wish Frederick would bring back: Roller skating
2nd Place: Cinnabon
3rd Place: Bowling alley
Home, Auto You
&
Home Furnishings: Dream House Furniture & Interior Design
2nd Place: Fitzgerald Home Furnishings
3rd Place: S.A. Little & Co.
Antiques: Old Glory
Antique Marketplace
2nd Place: Emporium Antiques
3rd Place: Great Stuff by Paul Gift/Specialty Shop: Retro-Metro
2nd Place: Dancing Bears Toys and Games
3rd Place: Ec’clectibles
Farmers Market: YMCA
2nd Place: Thurmont Main Street
3rd Place: Middletown
Neighborhood: Lake Linganore
2nd Place: Downtown Frederick
3rd Place: Spring Ridge
Garden Center: The Dutch Plant Farm
2nd Place: Barrick Garden Center
3rd Place: Meadow Farms Nursery
Grocery Store: Wegmans
2nd Place: Trout’s Market
3rd Place: H Mart
Florist: Ory Florals
2nd Place: Freesia and Vine
3rd Place: Frederick Florist
Carpentry/Home Improvement: Dorman Home Remodeling
2nd Place: Talon Construction
3rd Place: Anthony Owens
Landscaping: Clearwater Landscape & Nursery
2nd Place: Hawkins Landscaping
3rd Place: Barrick Garden Center
Heating/Air
Conditioning: Mick’s Plumbing & Heating
2nd Place: N.E. “Bob” Waltz Plumbing & Heating
3rd Place: Frederick Air
Electrician: Brandenburg Electric
2nd Place: Dixie Electric
3rd Place: Provident Electric
Plumber: N.E. “Bob” Waltz Plumbing & Heating
2nd Place: Charles F. Murphy
3rd Place: Mick’s Plumbing & Heating
Pet Store: Rick’s Fish & Pet Supply
2nd Place: Central Dawgma
3rd Place: PetSmart
Computer Tech/Repair: Computer Enhancement Systems
2nd Place: Computer Doc
3rd Place: Digital Age Solution
Auto Repair: Carriage House Automotive
2nd Place: East County Auto
3rd Place: Dynamic Automotive
Car Dealer: DARCARS
2nd Place: Shockley Honda
3rd Place: The Frederick Motor Company
Car Wash: Auto Spa
2nd Place: Dolphin Car Wash
3rd Place: Frederick Shell Carwash
Women’s Fashion: Velvet Lounge
2nd Place: Molly’s Meanderings
3rd Place: Talbots
Jewelry: Colonial Jewelers
2nd Place: Gold Thumb Jewelry Creations
3rd Place: Olde Towne Jewelers
Hair Salon: New York New York Hair Salon and Day Spa
2nd Place: Thomas Scott Salon and Spa
3rd Place: Belleza Salon & Day Spa
Day Spa: New York New York Hair Salon and Day Spa
2nd Place: Verbena Day Spa
3rd Place: Thomas Scott Salon and Spa
Nail Care Salon: Rose Nails Spa
2nd Place: New York New York Salon and Day Spa
3rd Place: Thomas Scott Salon and Spa
Tattoo Parlor: Time Bomb Tattoos
2nd Place: Key City Tattoo
3rd Place: Born of a Legacy Tattoo
Dry Cleaner: ZIPS
2nd Place: Magic Touch Cleaners
3rd Place: J&M Cleaners
Doctor: Dr. Edward Fisher
2nd Place: Dr. Gerard Delgrippo
3rd Place: Dr. Julio Menocal
Lawyer: Arthur Crum
2nd Place: Lusk Law
3rd Place: Wampler & Souder
Dentist: PearlFection Dentistry
2nd Place: Monocacy Valley Dental
3rd Place: Gilbart Dental Care of Frederick
Specialty Medical: Mountain Spirit Yoga
2nd Place: Bloom Health
3rd Place: Shala Yoga
Alternative Medicine: Hauser Health
2nd Place: Holistic Health Associates
3rd Place: Center of the Four Winds
Barber: Gentlemen’s Choice
2nd Place: All About Men Barbershop
3rd Place: New York New York Salon and Day Spa
Bank: Woodsboro Bank
2nd Place: FCB Bank
3rd Place: PNC Bank
Financial Planner: Woodsboro Bank
2nd Place: McCaskill Financial
3rd Place: RBC Wealth Management
Business Support: McCaskill Financial
2nd Place: Key Financial Group
3rd Place: Mac Business Solutions
Accountant: DeLeon & Stang
2nd Place: Almacy & Company, CPAs
3rd Place: James V. Rizzo & Company
2nd Place: Elle Smith
3rd Place: Rita Bradley
2nd Place: Frank Lebherz
2nd Place: The Wolfe Team
3rd
Senior Living Community: Homewood at Frederick
2nd Place: Buckingham’s Choice
3rd Place: Edenton Retirement Community
Senior Living Services: Visiting Angels
2nd Place: Homewood at Frederick
3rd Place: Healthy Home Living Solutions
2nd Place: Noelker and Hull Associates
Historic and Hip
Visitation Hotel Captures Past and Present in Upscale Space
By Guy Fletcher / Photography courtesy Trent Bell
Walking into the entrance of the new Visitation Hotel on East 2nd Street feels like returning to somewhere familiar while discovering something new at the same time.
The 19th-century building still greets you with his historic charms, from his broad Georgian façade to its ornate former chapel, now repurposed as the fine dining Wye Oak Tavern restaurant and bar. But then there are the finely appointed rooms, the sleek lobby and new ballroom that all bring you back to 2025. There are also the guests enjoying the restaurant and hotel under the Tribute Portfolio brand.
The hotel—the first to open in Downtown Frederick since the Francis Scott Key Hotel closed in 1975— had barely opened in December when developer Lance Jaccard, who led the project with business partner Jim O’Hare, started receiving congratulatory text messages and emails from friends across the country.
“It’s fun that the word is getting out, not just in the Frederick area, but beyond in the region,” Jaccard says.
The building was once the home of Visitation Academy, founded as a boarding school in 1846 by Roman Catholic nuns from the Visitation Sisters. The last sisters left Visitation Academy in 2005 and in June of 2016 the school’s board of directors announced its closing, citing the “insurmountable challenges” of rising costs and low enrollment.
The campus sat mostly vacant prior to the redevelopment work that started during the COVID-19 pandemic, which created delays, as did an April 2023 fire that added another year to construction.
Opening in December, Visitation Hotel has been drawing guests for both its luxury rooms and the Wye Oak Tavern, led by celebrity chef Bryan Voltaggio (right) and his brother, Michael.
Photo courtesy Nicolas Castro
Tributes to the building’s past are now found throughout the hotel, from the refurbished, original stained glass and religious sculptures in the courtyard to walls adorned with school photographs, postcards and shadowboxes containing some of the 1,200 artifacts found during archeological work at the site. (Items discovered ranged from medicine bottles to parasol tops.) Each hotel room has its own shadowbox with written material explaining its contents to guests.
With its 65 rooms and suites, Visitation Hotel is technically considered a “boutique” property. But with it filling much of the 3-acre property, little about the hotel feels particularly small, with its cupola-topped four stories looming above East 2nd Street. The hotel extends back to East Church Street, where nine extended-stay suites are nearing completion in outbuildings.
Because of its historic nature, much of the construction work focused on bringing the property into the modern era, including extending utilities to new areas and the construction of four elevators.
One area the developers take pride in is their work with area suppliers and vendors. They found local artists to contribute paintings that can be purchased right off the walls and are working with local businesses to sell their products in the hotel store.
During construction, they reached out to Jay Jeffrey, owner of Lumber JAKKSS Millworks. His first assignment was to build a wine cabinet in the bar, but his firm has since worked on many hotel projects. “He became a great partner and he’s our only millworker now,” Jaccard says.
The 160-seat restaurant, helmed by celebrity chefs Bryan and Michael Voltaggio, has been the focus among many visitors. Hotel general manager Derrick Erwee says he has seen local residents who get a reservation at the restaurant also book a room in the hotel.
Walking through the restaurant before it opens for the day, Erwee points upward to another piece from the building’s past— the large pipe organ perched in the chapel mezzanine.
“We actually are working to get it repaired,” he says with a smile.
History is leveraged throughout Visitation Hotel, a 19th-century building that from its exterior still looks very much like its former purpose as an all-girls Catholic school.
It’s fun that the word is getting out, not just in the Frederick area, but beyond in the region. “ ”
--Lance Jaccard, developer
biz bites
BUSINESS
ProSource Wholesale Ready to Help
If you’ve been putting off that home remodel because your contractor will no doubt need precious time to gather all the necessary materials, the recently opened ProSource Wholesale of Frederick, 8450
Broadband Drive, is your solution. The home improvement showroom primarily serves builders, interior designers and remodelers, providing flooring, kitchen and bath materials and plumbing supplies at
competitive wholesale pricing.
“It’s a national franchise with a small business feel,” says Paige Weiss Zesati, owner along with her husband and her parents. In addition to products, the business also has designers on staff to offer suggestions. “It’s one-stop shopping,” she says, allowing the builder to save time by not having to go to multiple businesses. “They can get everything they need for the job and be done.” Zesati has been in Frederick eight years—“I love it here”— and is looking for ways the company can give back to the community. www. prosourcewholesale.com
The Downtown Frederick Partnership was recognized as a Green Partner by the Frederick County Division of Energy & Environment for the organization’s ongoing efforts to support the county’s sustainability goals, including reducing energy consumption, promoting recycling and supporting green business practices.
The Downtown Frederick Partnership introduced PET recyclable plastic beverage cups and aluminum water bottles at Alive@Five and other events, helping to recycle nearly 830 pounds in 2024—equal to approximately 32,000 plastic cups. This underscores the organization’s dedication to reducing waste, promoting responsible recycling and encouraging local businesses to embrace sustainable practices, according to program organizers.
Kara Norman, executive director of the Downtown Frederick Partnership, says that “beyond the Alive@Five event, our historic preservation work is grounded in sustainability, and we are proud to contribute to a more eco-friendly Downtown.”
Tiara Lester, sustainability program administrator for the county says, “Together, we are driving positive change by fostering a sustainable future, advancing environmental stewardship and empowering our community to adopt green practices that will create a healthier, more resilient Frederick.”
The annual S.H.E. Pitch competition, patterned after television’s popular Shark Tank, is gearing up for this year’s event, with organizers looking for Frederick County women who either have an idea for a new business or have an existing enterprise they want to expand.
S.H.E. Pitch is sponsored by the Frederick County Chamber of Commerce and traditionally is held at Hood College in front of an enthusiastic audience. In addition to an evening of fun, those making pitches have an opportunity to win cash, attract publicity and gain marketing experience to help make their dreams come true.
To get the ball rolling, the chamber is hosting a S.H.E. Pitch webinar on Feb. 4, designed to guide entrants through all the steps. Formal enrollment for the program starts on March 3. For more information and to enroll for the webinar, visit www.frederickchamber. org/shepitch.
Photo courtesy Leigh Anne Brader Photography
on tech
BUSINESS
By April Bartel
FITCI People’s Choice Awards
Throughout its 20-year history, the Frederick Innovative Technology Center Inc. (FITCI), the county’s business incubator and accelerator, has helped hundreds of businesses launch and grow, primarily in the science and technology sectors.
This year, as part of its annual Tech Showcase with the Fort Detrick Alliance, guests were invited to choose their favorites among the dozens of small companies represented at the event. Founders and scientists from the companies, ranging from early-stage startups to graduates emerging onto the world’s stage, were on hand to answer questions about their technologies and share their driving visions.
Awards fell into three categories spotlighting unique aspects of the impactful, innovative and captivating entrepreneurs in our community—with razor-thin margins between rankings. FITCI CEO Kathie Callahan Brady and Chairman Patrick Wheeler handed out golden trophies featuring the FITCI mascot, a mountain goat, chosen for its tenacity
and drive to reach the top despite daunting challenges.
Callahan Brady congratulated all the nominees before announcing the winners, noting their roles in creating a strong innovative ecosystem in Frederick: “Let’s continue to celebrate and support the remarkable strides these leaders are making toward a better future.”
Most Community Impact in the Future
Theradaptive took top honors in this category for harnessing human DNA to redefine personal medicine. Its proprietary technology can 3D-print replacement bones, improving outcomes in operations that preserve limbs and mobility.
Close behind Theradaptive were WERLpower for its work transforming wastewater into clean energy and Serious About Science,
which is igniting a passion for science among the next generation. FITCI’s Future Founders of Frederick was also noted for its efforts in empowering young business leaders.
Most Innovative
CarrTech was honored for solutions reducing needle-stick injuries and saving lives by filtering glass shards from essential medications. Forager Station also received votes for its sustainable, scalable and efficient lithium collection process for battery production.
Powerhouse Presentation
NanoBioFAB was honored for its revolutionary, smart nano-sensors with limitless potential, from wound care and cancer detection to metabolic optimization.
The People’s Choice Awards also noted the following honorable mentions: Advanced In Vitro for deep biotechnologies for advancing human health without animal testing; BioEvanesce for its post-surgical barrier for minimizing scar tissue adhesions; Cornerstone Genomics for advanced genomic research software enabling gene function studies across species and evolution; and Neopathology for precision tissue diagnostics to reduce errors and expedite treatment .
Callahan Brady also unveiled plans for a collaborative project with Frederick Magazine called Innovate Frederick that will explore the stories behind these local startups and the individuals at their helms, their breakthroughs and challenges, their driving passions, and their potential to change the world.
Ronnie Lynn Osterman
By Scott Grove
In the decades prior to online dating, Frederick residents had the benefit of meeting other singles at a highly popular dance event hosted three times a month, which attracted some 650 people during its peak years. Ronnie Lynn Osterman, one of the founders of the Frederick Singles, recalls the good times fostered by the event that enabled singles to meet in real time.
Scott: Can you briefly describe Frederick Singles?
Ronnie: Frederick Singles was an organization that held dances for single people on the first, third and fifth Sundays of each month. We also sponsored a yearly trip!
Scott: How would you describe the singles scene in Frederick in the 1980s.
Ronnie: Unless you went to bars, belonged to religious organizations or met people through a dating service, there weren’t many opportunities for singles to meet. I was busy helping raise two young daughters in the 1980s. However, there was a very active Parents Without Partners chapter in Frederick that I belonged to.
Scott: Who came up with the idea for Frederick Singles?
Ronnie : In 1985, one of the members of Parents Without Partners (PWP) suggested that we start a singles dance in Frederick similar to one that was then being held in Westminster. We decided to try to do the same here on non-competing weekends with Westminster. We managed to get 10 people from PWP to invest $50 each for startup money.
Scott: How did you go about organizing the first dance?
Ronnie: A couple of us went to the Holiday Inn on Baughmans Lane and told the manager our idea and our budget. He was a great guy and said we could meet in the ballroom on the first, third and fifth Sundays from 6:30 p.m. to 10 p.m. for free. We did have to pay for the bartender and snacks and provide the DJ. The first dance was held in March 1986 with 87 people attending. The atmosphere was amazing! We’d advertised the dance on the radio and the hotel promoted it on its sign, visible from U.S. 40.
Scott: The event is said to have grown in size quickly, right?
Ronnie: Within months, over 125 people were attending, which was the capacity for the ballroom. The manager let us move the event to the lounge which held 250 people. After about two years, we outgrew the hotel and ended up at the Francis Scott Key Mall Sheraton (now the Clarion Inn). By 1989, we had an attendance of approximately 650 members who came from Maryland, Pennsylvania, West Virginia, Northern Virginia and Washington, D.C. I’d also like to note that Frederick Singles did a lot of volunteer work in the community with a number of nonprofit organizations.
Scott: You said that at some point Frederick Singles incorporated.
Ronnie: Yes. We had a membership of about 3,000. Without incorporating and becoming a for-profit organization, our members could have actually controlled the organization and its operation.
Accordingly, our board members became the owners. However, in order to incorporate, we had to donate our accrued funds of about $15,000 to some entity. We wanted it to be a good cause. After a lot of searching, we learned that the state of Maryland would match the money donated to any in-state junior college. Because of this, we were able to start a Frederick Singles Scholarship in 1990 dedicated to the deserving students of single parents at Frederick Community College. It has become the group’s legacy. I presented the 35th Frederick Singles Scholarship this past year and am so proud of it!
Scott: Did any relationships form as a result of the dances?
Ronnie: Over the course of decades, there were many romances that originated from Frederick Singles—one of which was Bob and Pat Rosensteel of Frederick, who’ve been married for about 30 years! There’s another couple that goes dancing at Frederick Elks Lodge on Saturday nights. I recently learned they’d met at a dance 30 years ago and have been together ever since.
Scott: When did attendance at the dances start to wind down?
Ronnie: Around 2012, we started to see a big decline in our attendance. Meanwhile, our expenses were getting higher for the rental of the ballroom, refreshments and bartender fees. Our attendance was close to 300 and getting lower as time went on. I think the main reason we had such a big decline in attendance was due to online dating. Finally, we decided to shut down in December 2014—three months shy of our 29th anniversary.
Scott: Do you remember the last song played at the last dance?
Ronnie: Bill Lemon was our DJ for 20 years. He always closed each dance with Drive by The Cars.
Scott: How do you explain the success of Frederick Singles?
Ronnie: I think we were successful because Frederick Singles offered a non-threatening place for people to meet, dance and socialize.
A native of Washington, D.C., Ronnie Lynn Osterman moved to Frederick in 1984 and served as Of -
fice Support Assistant in the U.S. Army’s 1110th Signal Battalion at Fort Detrick, responsible for the president’s “hotline” to Moscow and other communications. In addition to spending time with her family, she remains a dance and exercise enthusiast. Her volunteer activities include work with Frederick Sister Cities Association, AARP Chapter 636, Frederick County Senior Recreation Council, National Active and Retired Federal Employees Association and the Schifferstadt Architectural Museum gift shop. Scott Grove is the owner of Grove Public Relations, LLC., a marketing and advertising firm. His work also includes interpretive planning and exhibit design for museums and historic sites. For more info, visit www.scottrgrove.com.
Over the course of decades, there were many romances that originated from Frederick Singles. “ ”
—Ronnie Lynn Osterman
Demetrius
“Life. A lot of people say it’s not fair. But it is what it is.”
So says Joseph Bowie, brother of perhaps the most celebrated African American musician to ever come out of Frederick, Lester Bowie. Joseph’s tone was nonchalant, a sign that acceptance had long surpassed expectation, and not in a happy way. The utterance also placed a stilted exclamation point on the story he is telling.
After having moved away from Frederick to pursue a life in music, Joseph’s brother, Lester, one of the most prolific trumpet players of his time, always wanted to come back to his hometown. As such, he decided to build a house in the city during his later years. The intention, after touring the world for decades, was to settle in Frederick.
“He built the house,” the younger brother says, “but he died before he could move in.”
Lester Bowie died of liver cancer in 1999 at the age of 58.
Born in Frederick in 1941, Lester built a legacy to which other Black musicians in the area often aspire: originality met talent, while commitment to craft coincided with love for the art. Still, even he knew he had to spread his wings elsewhere in order to get to the next level, moving to Chicago to make a name for himself in the jazz world. It was a decision that Joseph empathized with as he, too, decided to leave to pursue his life as a renowned trombonist.
“Lester loved Frederick,” says Joseph, who now calls the Netherlands home. “But his affiliation with Frederick was more family than anything. Nobody could make a living playing music there when he started out. They’d have to build [their craft] in Frederick and then go find a city with a scene.”
More than half a century since Lester Bowie first picked up a trumpet in Bartonsville, ready to take the jazz world by storm, a few questions linger: How far has Frederick come as a place for African American musicians to thrive, develop and grow? Has it become a place that might even make Lester Bowie proud?
Setting The Scene
Scott Ambush grew up playing music in churches and bars throughout Frederick. Though he’s gone on to be a respected and in-demand bassist, having long held a spot in jazz-fusion stalwarts Spyro Gyra, he continues to call Frederick home. His connection to the local African American music scene runs even deeper because he’s a distant relative to the Bowies.
Scott Ambush
“Lester was a big deal,” Ambush recalls. “He really was. People like Miles Davis counted him as an influence. He was world-renowned.”
Ambush has been performing in Frederick venues for the better part of five decades. The area has come a long way since the days in the late ’70s and early ’80s, when he might occasionally feel less comfortable stepping into certain places around town to play music. Through the years, he notes, Frederick has grown into a supportive community for Black artists, specifically in the musical world.
Lester Bowie
Between touring with Spyro Gyra, Ambush has maintained a presence in the local music scene, holding residencies at places like the now-closed wine bar Vini Culture. It was at Vini Culture where he would attract crowds big enough to force the venue to shut its doors after meeting its capacity limit. These days, he sometimes takes the stage at Rockwell Brewery Riverside—a much bigger space than Vini Culture— and receives the same type of adulation.
“We’ve had amazing crowds in Frederick,” he says. “We became a victim of our own success because it recently got so packed at Rockwell that [owner] Matt [Thrasher] had to put in new seating to make the crowds more manageable. A lot of generations of music fans come out to these things and it’s great.”
Are opportunities growing for musicians in Frederick?
“Today, I think the music scene is good,” he says. “It’s an eclectic scene. There weren’t as many places to play when I first started playing in the area because Frederick simply wasn’t as big. But now that population has grown, there are more places and the scene itself is healthy.”
Jazz pianist/vocalist Eric Byrd has been playing in and around Frederick since 1990 and credits Frederick Community College music instructor Howard Burns as one of the key figures in his mu -
sical development. He offers a suggestion for how the area can expand its support of African American musicians.
“I think Frederick is very open to the arts and creativity,” he explains, “but where I think Frederick can grow is having a vision. I don’t know where that vision emanates from and I don’t know who drives it, but I think there is an opportunity to do more. What really drives the heartbeat of a community is when we can highlight the diverse ethnicities and special, unique kinds of genres that highlight an entire community. That helps a community thrive.”
Vision means future, and when it comes to African American music culture in Frederick, there is no shortage of promising ideas—and artists—to carry forward.
Hip Hop Pioneers
Ricole Barnes is synonymous with Frederick hip-hop. Growing up in the age of social media, he has played a large part in ushering in a younger crop of musicians who aren’t limited to only the jazz world. He fronts the rap-rock band daMOOD and has a plethora of solo albums he’s released for more than a decade.
But even he acknowledges that he wasn’t the first to put Frederick hip-hop on a pedestal. At an early age, Barnes was exposed to the genre by his cousin Jim Phebe, who he described as a pioneering local MC in Frederick. Phebe had a musical partner, Slimm Hefnah, and they went by the name of U.M.U. (Underground Ministries Universal) in the late 1990s. The duo went as far as landing opening spots for nationally touring artists whenever they would come to the area.
Phebe and Hefnah broke through at a time when the internet was barely a dial-up blip in the sky, forcing them to push Black music culture in Frederick
Eric Byrd
Ricole Barnes
with little more than their own tenacity, printing flyers and maximizing a word-of-mouth approach. By the time Barnes decided he’d take the torch from them, Myspace had established itself as a social media tool that new, younger artists could use.
“There still weren’t too many places to play,” says Barnes, recalling the early 2000s. “I have to give credit to AJ (Naylor, local DJ) because before MCs came in, DJs were getting into all the nightclubs and bars first as just DJs. They then opened up the doors for MCs to perform. Cafe 611 was the go-to place for a while. The Elks Lodge was open to having hip-hop and gave us a night to perform in 2007 or 2006, but for a long time, 611 was the spot.”
The lack of places to perform has haunted almost all genres of music in Frederick, but the jump from the days of Ambush having to hold steady jazz jams at the Bentz Street Raw Bar all the way to Cafe 611 playing a key role in giving hip-hop artists a consistent stage on which they could perform hasn’t gone unnoticed or unappreciated.
Rising artist Shawn Demetrius Price (who simply goes by “Demetrius”) has expanded the African American musical footprint in Frederick, organizing a once-a-month hip-hop night at Rockwell Riverside. Having only been dabbling in music since 2019, the 28-year-old Demetrius has picked up much in just five years, from writing to recording and now being a leader in producing concerts.
“When I talk to artists from other communities, they think Frederick is all about country music,” he explains. “So, we’re trying to change the narrative as much as we can. When I first started listening to local music here, [hip-hop] definitely wasn’t being taken seriously, but now, it’s not taken as a joke and things are a lot more open to Black people. It used to just be 611 or maybe the Cellar Door sometimes, but the doors are opening elsewhere as the city is growing.”
“What Demetrius is doing consistently—that’s unlike anything that’s been done around here,” Barnes says of his hip-hop colleague. “More importantly, the model that Demetrius is laying out is a great way to keep
Frederick High School product LaVon Thomas II (aka DJ Young Fresh Prince) has made a name for himself in performing and remixing. His long-term goal is to start his own record label and help other artists.
DJ Young Fresh Prince
Turner Photography Studio
Mezzo-soprano Tracie Luck started her musical education as a member of the St. John the Evangelist Church youth choir and later appeared on stage at the Weinberg Center for the Arts. She has since performed with opera companies throughout the country.
Tracie Luck
things going. We have to start homing in on some of these spaces ourselves as we try to figure out how to maybe one day own some of these spaces as hip-hop artists. Rockwell isn’t Downtown, but there’s a community that goes to that place and he’s worked on establishing those relationships better than anyone else.”
The Legacy Continues
There would be no Demetrius if there were no Barnes. There would be no Barnes if there were no Eric Byrd or Scott Ambush. And, of course, there would be no Eric Byrd or Scott Ambush if there were no Lester or Joseph Bowie. But who’s next? Or, more importantly, what’s next? For Byrd, it’s an emphasis on creating a space and atmosphere for young African American artists to hone their craft.
“There’s a famous verse in the Bible: Where there’s no vision, the people perish,” Byrd says. “Somebody has to drive the vision here. Frederick has to be open to someone waving the banner for young people, and the arts community needs to buy in as a whole.
If there are a dozen to 15 African American churches in the Frederick area, why can’t we get those voices together and have a community gospel choir? I’m optimistic these things can happen because there are enough people that feel how I feel who can make it happen.”
Demetrius sees a broader cultural issue.
“We need to go to places that people aren’t already going to,” he suggests. “I love Wags Downtown, but I have to convince people to come with me because they just don’t see a lot of us in there because we don’t have a history of being there. Bushwaller’s, they are welcoming, but hip-hop is not known there because it’s not what they have as the status quo with their cover bands. It’s us trying to be creative and figuring out what works. Everyone needs to uplift each other.”
Ambush agrees.
“When I’m home, I try to get out and hear other musicians play,” he says. “I see more and more musicians coming up, which means there needs to be more places to play and people around to listen to that music. When I walk up Market Street, there’s music in so many different places, so I’m hoping it continues to grow. Musicians tend to historically be on the vanguard of bridging gaps between cultures and people and there’s a lot going on culturally in Frederick.”
And then there’s Joseph Bowie, whose brother helped launch the rise of Black music in Frederick
more than 50 years ago. He believes a better foundation in Frederick needs to be built.
“In the Black community,” he says, “it’s music and sports. As far as how people can get out from where they are, it’s music and sports. Those are the opportunities. Elementary schools need to go back
to giving students instruments. I remember getting mine in 5th grade. Those little things can help build a musical environment in any city.”
Considering his family history, Joseph’s voice should not fall on deaf ears. And while his brother built one foundation in hopes of someday calling it his home, perhaps Lester Bowie’s lasting structural accomplishment will be the foundation he laid for those who came after him in the town he loved most.
Joseph Bowie
Artful Advance
African Americans of Excellence Takes Another Step Forward
For the past two years, the African Americans of Excellence program has celebrated, through art, the contributions of Black leaders in the community. The popular program has been enthusiastically received, but organizers wanted to take it to another level this year.
And it did, marrying African Americans of Excellence with a program to help the artists of tomorrow.
This year’s seven honorees include: musician Scott Ambush; County Councilman Kavonte Duckett; community and business leader Earl Robbins; entrepreneur and community advocate Denise Rollins; government official Gayon Sampson; physician Dr. Renee Thomas-Spencer; and entrepreneur Theresa Williams-Harrison. Honorees are selected by a committee led by the African American Resources Cultural and Heritage Society.
Each of the honorees was captured by a local artist, photographer and videographer, including for the first time eight high school students participating in a nine-lesson art workshop led by Yemi Fagbohun, an award-winning international artist and founder of the African Americans of Excellence program.
The idea behind the “portraits with purpose,” says Yemi, wasn’t to have the students replicate his artwork or vision, but for him to help the young people in crafting their own art.
African Americans of Excellence features the multimedia creations of professional and student artists, each presenting their vision of the seven honorees.
By Guy Fletcher
“I taught them the tricks to use,” he says.
The program also gives the young artists the thrill of seeing their work displayed before a large audience and sold through an online auction. “They are having so much fun,” he says.
Yemi says he hopes the nine-lesson workshop can be replicated in other communities throughout the nation.
The mission of African Americans of Excellence is to “inspire, educate and promote community healing by fostering dialogue, understanding and unity while honoring cultural achievements.” It isn’t just about honoring individuals, nor is it a program aimed solely at the Black community, Yemi explains, recalling the diverse crowd that packed the Weinberg Center for the Arts for last year’s kickoff event.
“The thing with us is to help promote community healing,” he says,
crediting the many people involved in the program, including event director Dani Gurrie. “… We are literally changing the culture.”
This year’s kickoff will take place Feb. 5 at 6 p.m. at the Weinberg Center and feature an unveiling of each of the projects, an introduction to each of the artists and remarks from the honorees.
The program continues Feb. 6 with the artwork being displayed at Warehouse Cinemas, allowing those unable to attend the kickoff to see the creations up close. That will be followed by an online auction of the artwork that begins on Feb. 17. A reception and live auction of Yemi’s depiction of the honorees will follow on March 5. Auction proceeds will be divided among seven charities designated by the honorees.
For more information about African Americans of Excellence, go to www. www. aaoefrederick.org.
More
than just an event to present artwork, organizers of African Americans of Excellence see the program promoting greater understanding and community healing.
We are literally changing the culture. “ ”
—Yemi FM
artsy SPOTLIGHT
Pottery Classes to Get You through Winter
When the cold winter winds blow and you’d rather be inside doing something creative, the Delaplaine Arts Center, 40 S. Carroll St., is available with several classes and workshops using the pottery wheel or hand-sculpting methods.
On Thursdays this month, instructor Jaz Parks will show students how to make custom salt-and-pepper shakers and on Feb. 22 there will be a chance to use the wheel to make various vessels under the tutelage of Karen McGraw.
A fee is charged for the classes, with Delaplaine members receiving a discount. Tuition includes all supplies and kiln loading and firing. For more information on ceramic classes, as well as lessons in drawing, painting, photography, metalsmithing and woodworking, visit www.delaplaine.org.
Ten Artists at Gaslight Gallery
The Collection, an exhibit that started off the new year at Gaslight Gallery, 118 E. Church St., continues through this month with the works of the following artists:
Margaret Huddy, whose work is in private and public collections worldwide. A teacher and lecturer, she embraces her love of travel with teaching on cruise ships.
Johan Lowie is an internationally acclaimed artist and venerable professional in the Frederick art scene. His works provoke consideration of the liminal spaces between life, death and dreams.
Mary Waldhorn has been an artist and educator for more than 40 years. She enjoys making art in various mediums and exhibits in several galleries in the D.C. and Frederick area.
Lisa Sheirer works in a wide variety of mediums, with the natural world being the foundational concept of her work. Her awareness of nature comes from hiking in neighboring Catoctin Mountain.
Ron Young roamed Frederick streets and alleys since his boyhood. The former mayor believes the city has one of the most beautiful historic districts in America. Proceeds from the sale of his artwork go to Frederick Community College
Don Coomes’ work is largely non-objective and relies heavily on obtaining a final image through a process involving the use of color and texture that results from brush strokes or marks that are applied by hand to the painting surface.
Sheryl Massaro is an oil painter, poet and photographer. Her award-winning paintings and photography have been shown in galleries and museums nationally and are in private collections.
S. Manya Stoumen-Tolino is known for her expressive paintings that reflect her fascination with organic life and its fleeting, ever-changing presence.
Alla and Milana are a mother-daughter team and current resident artists at the Montpelier Arts Center in Laurel. They have explored fiber art and developed signature techniques, with wool asthe primary medium. They have exhibited across Russia, Italy and the United States.
Bill Watson is a fine artist, curator, muralist, animator, illustrator and arts advocate. He draws inspiration from innocuous objects like road signs, clockworks, X-ray light boxes and a multitude of other objects. www.GaslightArt.com
Let’s Dance
Ballroom Dancing is Work, Sweat and Fun
By Karen Gardner / Photography by Mark Youngblood
Romance. Grace. Beauty. Ballroom dance is all of that and more. It’s athletic, social, fun and, yes, challenging.
“It takes some effort,” says Denise Mayer, who has been teaching ballroom dance since the late 1980s. “When you’re dancing with another person, you can take your partner off balance.”
Mayer opened Ballroom Dance in Frederick on Grove Road 30 years ago. She also teaches dance at Frederick Community College.
“You have to learn how to use your body and where to put your weight,” she says. “It is all body awareness. People have this sense that anybody can do it, and it should be easy.” Like any skill, it takes practice.
Mayer’s students learn beginning with the waltz, foxtrot and swing. After four weeks, they move on to cha-cha, rhumba and tango.
On her studio’s floating dance floor, students learn basic patterns of each dance, known as American style, and gradually add in techniques. It takes about nine months of weekly lessons and practices for students to gain the skills to progress to international style, which is heavy on technique.
Dancers learn best when they learn to lead and follow and dance with multiple partners. “Being open to new partners helps you become a better partner and learn the other person’s part,” Mayer explains. Students often don’t have partners when they start. “I get calls from women whose husbands don’t want to dance or single women who don’t have a partner,” she says. Singles and all couples are welcome.
Practice, practice, practice. Skilled ballroom dancers typically attend weekly lessons and also practice on their own at home.
“I learned how to dance without a partner,” say Mayer, 72. She began taking dance classes at age 3, studied modern dance as a teen, and earned her bachelor’s degree in dance at the University of Illinois. In college, she was captivated by ballroom dance, and she has been dancing that style ever since.
Nancy and Bill Adkins began taking dance with Mayer 28 years ago when Bill bought a four-week package of lessons. “We had two little boys and we made it a date night,” Nancy says. “It was our time, and it was awesome.” Nancy, 68, and Bill, 69, love the social and physical aspects of dance. “Everyone helps everyone out.”
“Once we got hooked, it was hard to stop,” he says. “It became part of our life.” The couple made friends with the other students, and Bill even started teaching beginner classes. “It’s body movement, it’s rotation. You’ve got to know where your body is. You’ve got to communicate with your partner what you’re doing.”
Joanne Hamilton started with Mayer more than 15 years ago. “I took it with someone I was dating at the time,” she says. “He didn’t stick with it, but I enjoyed it.”
Ballroom was daunting at first. “There’s a big learning curve, but it becomes
easier to comprehend,” Hamilton says. Learning the beat of the music can be a challenge for beginners, but it comes. “Now I hear a song, and I think, ‘I can dance to that.’”
Practice helps dancers burnish their skills. The Frederick Ballroom Dance Club has social dances the first and third Saturday of each month at the Walkersville Volunteer Fire Company hall. Dances begin at 7:45 p.m. and are preceded by a lesson at 6:45. Lessons are also available at Fred Astaire Dance Studios in Frederick.
Dance students are often working adults without kids, empty-nesters and retired adults. After eight weeks of lessons, Mayer adds more patterns and increases skill level. Dancers progress best with one or two practice sessions between weekly lessons. Mayer also offers workshops and videos for practice.
“You can make it what you want,” Nancy Adkins says. “If you want to compete, you can. If you want to be social, you can. I can’t imagine not doing this. It’s lovely.”
FM
For more information: www.ballroomdanceinfrederick.com www.frederickballroomdanceclub.org www.fredastaire.com/frederick
“What people don’t understand is that having a great dance comes every once in a while. When it happens, it’s pretty exciting and feels like silk,” says Denise Mayer.
Now I hear a song, and I think, ‘I can dance to that.’ “ ”
—Joanne Hamilton
TRENDING
stylin’
It’s easy to knock something off on our computer, but calligraphy makes it special. “ ”
—Jodie Lide
WORDS BECOME ART
Candy, flowers, dinner in a special restaurant are all Valentine’s Day offerings, but often the most meaningful gift is putting pen to paper and letting your feelings flow. And if you really want to make an impression, use calligraphy, a word from ancient Greek that translates as “beautiful writing.”
“Absolutely it’s art,” says Jodie Lide, who first learned calligraphy in high school (“I tried it and was hooked”) and has been teaching a class at Frederick Community College. Students use the acquired skill to design wedding invitations, make award certificates and resolutions, and, yes, to enhance a Valentine’s card.
“It adds a different level,” says Lide, who is also a graphic artist. “It’s more elegant, more special.” She laughs. “And the minute you say you can do calligraphy; you’re going to get people asking.”
Brushes, ink, fountain pens and pens specially designed for calligraphy are used, with some artists employing their talents to create in stone. Lide’s classes concentrate on the basics and often students add to their skills, perhaps going on to join the Washington Calligraphers Guild. “I had one student who said calligraphy freed his creativity. He became president of the guild,” she says.
Who knows? Maybe the ink and artistry will even make copying those corny sentiments found on candy hearts impressive.
DOWNTOWN FREDERICK HISTORIC
MARYLAND
tell us
TRENDING
Jeff Madsen Owner, Frederick Magic Theater & Lounge
What prompted you to go into magic?
I was always interested in magic as a kid. I remember seeing Doug Henning on TV and thought that it would be fun. As a Christmas gift in 1975, I was fortunate enough to get the Presto Magic Show Set No. 1 by Pressman. It came with 50 tricks and a performance table. I performed a few shows, but nothing ever went past just entertaining the family.
Why are audiences drawn to magic?
Audiences are drawn to magic because they want to believe the impossible can happen. When I watch magic, I know there is a logical explanation, but the curiosity drives me to a place of mystery and wonder in the hopes that just a part of what I am seeing is really happening.
What is a typical show for you? Do you saw people in half?
Though it would be fun, I do not saw people in half. A typical show consists
of parlor-style magic that is scaled to fit the venue. Because our space is small and very intimate, the magic is presented in a close-up and engaging manner. During the show you will experience sleight of hand, mind-reading and daring escapes up close. The small venue also allows the entire audience to be part of the show.
Please describe your venue and your vision for the space. Our venue consists of a theater and lounge. Your magical experience kicks off from the moment you step through
the door. Doors open every Saturday at 7 p.m. The enchanting lounge area provides the perfect backdrop for a truly memorable evening. Arrive early, purchase a drink from our vintage walkup bar, explore our magic curiosities and catch some pre-show spontaneous magic. We are proud to offer wine and beer selections from a local winery and brewery.
The theater seats 22 guests in an intimate cozy setting that puts you right in the action. When the show starts at 8 p.m., just sit back and let the evening whisk you away to a world where the impossible becomes possible.
The vision was to create an experience from the time you arrive until the time you depart. We designed the theater and lounge with a dark academia vibe to make you feel like you stepped into a themed magical world right from the start. The oversized vintage posters, magical décor and minute details of using playing cards as your seat assignments make the evening an event and not just a night out.
Do you have a favorite magician? I would have to say my favorite magicians are Penn & Teller. The quality of the magic they perform along with the comedic aspect makes them great entertainers. www.frederickmagic.com
Street Mediterranean
Three Daughters Food Truck Earns Loyal Following
To experience made-from-scratch Mediterranean food with an Egyptian sensibility, hungry diners in Frederick County, and often from much farther away, are flocking to the Three Daughters food truck at Steinhardt Brewing on Thursdays, and wherever else it may be from week to week.
For Nader and Basma Bouktur, the Frederick couple behind the truck named in reference to their children, they’re happy to oblige, and feel fortunate for the chance to make a name for themselves in the community where they live.
“When we opened at the beginning of 2021, there was actually no Mediterranean food truck in Frederick,” Basma says. “There was pizza, burgers and Mexican, but there was no Mediterranean. It was only us.”
There are a few more in the mix now, but “Mediterranean” can be broadly defined. For Three Daughters, that means a Middle Eastern spin on home-cooked food, but with the culinary precision and devotion to quality that comes from having a trained chef in the kitchen.
As an executive chef in Washington, D.C., and Montgomery County hotels, Nader suddenly found himself not only out of a job but seemingly an entire industry when the COVID-19 pandemic brought the hospitality sector to a screeching halt. He went from working 70-80 hours a week to doing nothing. It was while watching TV when Basma noticed his faraway gaze and asked him what was on his mind.
The Three Daughters food truck, boasting many homemade Mediterranean delights, can be found at Steinhardt Brewery on Thursdays, among other locations.
By Joseph Peterson
“I’m thinking of opening a food truck, to keep myself busy,” he recalls saying.
It worked, and the couple has been busy since. Three Daughters is a true collaborative effort for the Boukturs, who share all the duties that come from operating a local business and bringing that touch of home-cooked food to hungry customers every week.
“We decided to do everything homemade, as we know it, from scratch,” Basma says. “Even our falafel, it’s from scratch.” This philosophy extends to the fries as well, which are fresh-cut, cooked to order and tossed with parmesan and secret spices.
As outrageously delicious as the fries are, it’s the homemade falafel that elevates Three Daughters. Nader explains that most restaurants get their falafels frozen or precooked, “but I get my own chickpeas, my own fresh ingredients, soak it, wash it, grind it, and I do it fresh. And I season as I’m cooking, also,” he says.
It’s an effort the customers are happily judging by the popularity of the dish, which is usually their second-best seller (after the gyro).
The Three Daughters’ menu also features fresh, hand-made kofta (a
mixture of ground beef and spice cooked like a kebab on a charbroil grill), chicken kebab, chicken shawarma and the gyro. But burger lovers aren’t left in the dust, either.
“I do a Mediterranean burger with feta cheese and oregano” Nader says, pointing out that he’ll also make a plain burger with American cheese for those not keen on the Mediterranean flavor profile. Apart from the burger, each dish comes either wrapped in pita bread or on a plate over the customer’s choice of a big salad or fries.
Not ones to compromise on their own standards of quality in a hurry, the Boukturs stay committed to the time required to make each order right, and will even explain to their customers that this is food that cannot be rushed. What the customers soon realize is that good things come to those who wait.
“Actually, some customers when they try our food, they come back after a long time waiting [and say], ‘Oh, but it was worth it. I just wanted to tell you it was worth it,’” Basma says.
The story behind Three Daughters began when Nader Bouktur pondered his next professional move amid the pandemic that ravaged the hospitality industry.
We decided to do everything homemade, as we know it, from scratch. “ ”
—Basma Bouktur FM
ON THE TABLE
tiny plates
NEW ADVENTURE FOR CANAPÉS
After 36 years in the food business, M.L. Carroll, owner of Canapés Catering and Grab & Go, a breakfast and lunch spot and bakery, is still available for new adventures, this time moving the operation to Frederick Health Village after losing her lease at 550 Highland Ave.
“A lot of people reached out to us,” Carroll says, with offers of space, but she decided on Frederick Health, located in the former State Farm Insurance building off of Monocacy Boulevard. “It’s a good fit,” she says, with 800 employees at the site as potential customers. The café will soon be available to the general public, as well, and the catering and bakery operations will also share the space.
A DUMPLING DELIGHT
“We are very excited for our new home and to serve the amazing staff of Frederick Health as well as continuing to serve our beloved Frederick community,” Carroll wrote on her Facebook page. “All of us here at Canapés loved our home at 550 Highland. We have met so many really wonderful people, had lots of laughs, filled a few bellies and will cherish the memories we have made here. On to new adventures!” www.canapescatering.com
The restaurant may be named the Ugly Dumpling Express, but there’s nothing unsightly about the food, which offers a wide range of tasty options from orange chicken to pork chop rice and the namesake dumplings and buns.
Located in Westview Promenade at 5267 Buckeystown Pike, the recently opened Ugly Dumpling has been receiving good reviews for its quick and friendly service and dumplings with a variety of fillings. It’s advised that you order the sampler to determine your favorites. Steamed buns, soft and pillowy, are equally tempting when filled with savory barbecued pork. The spot is perfect for a quick meal or snack.
WHAT’S BAKING IN BRUNSWICK?
Despite a routine of getting up at 4 a.m. to start baking, Emma Tilman is brimming with energy at midday recently as she cuts out cinnamon rolls and talks about Maison Bakery, 318 Petersville Road, Brunswick, which she and her husband, Mathew, just opened. “There is so much potential in Brunswick,” she says, as well as in the vintage-inspired bakery that features pastries, desserts, breads and sandwiches.
“Maison is the realization of our dream to bring our favorite family recipes and thoughtful hospitality to life,” says Tilman. “It’s about creating connections, sharing what we know, and giving back to the community that means so much to us.”
The couple brings years of experience in the food-and-beverage industry. Emma began at The Ballantyne Hotel in Charlotte, N.C., later working for local establishments, including VOLT and The Wine Kitchen. Mathew has held various culinary and management roles at restaurants in Charlotte and The Wine Kitchen.
The bakery has come up with monthly food themes. January was all about comfort foods and February, with its Valentine’s Day, will be known for double the amount of chocolate offerings. www.maisonbrunswick.com
ON THE TABLE
cravings
10 Tavern
10 E. Main St., Thurmont. 301-271-7422 Classic all-American cuisine. $
agave 137 Tequila Bar & KiTchen
137 N. Market St, Frederick. 240-439-4367 Best margaritas, tacos and entertainment on Market St. $$
airways inn
310 Aviation Way, Frederick. 301-228-2100 Sandwiches, salads and more. Adjacent to airport. $
H a.K.a. Friscos
4632 Wedgewood Blvd., Frederick. 301-698-0018. Upbeat sandwich shop also offering house-roasted meats, salads and potatoes. $$
aleKo’s village caFé
4304 Old National Pike, Middletown. 301-371-3500. Greek, vegetarian and vegan specialties, subs and salads. $
anchor Bar
5605 Spectrum Dr., Frederick. 240-651-5580. Home of the Original Buffalo Wing. $$
anTrim 1844 smoKehouse resTauranT
30 Trevanion Road, Taneytown. 410-756-6812. Open daily for dinner. French-American cuisine. Reservations required. $$$
aTlanTic grille
3531 John Simmons St., Suite D-05, Urbana. 301-810-5220. American steak and seafood restaurant. $-$$$
ayoKa aFrican cusine
100 W. Patrick St., Suite M, Frederick. 240-626-1801. Enjoy a taste of authentic African dishes. $$
H Beans & Bagels
49 E. Patrick St., Frederick. 301-620-2165. Light breakfasts and lunches. $
Beans & Dreams
203 E. Main St., C, Middletown. 240-490-7070. Café and coffee shop. $
BeeF ‘n Buns ‘n ParaDise
1448 W. Patrick St., Frederick. 301-898-2075. Big burgers and great ice cream selections. $
Belles’ sPorTs Bar & grill
1202 E. Patrick St., Frederick. 301-696-9623 Great ribs and other American fare. $
Bellisario’s Pizza
934 N. East St., Frederick. 301-662-9233. Sauce and dough made fresh daily. $$
BenTzTown
6 S. Bentz St., Frederick 301-301-8430. Southern fare. $$-$$$
Big PaPi’s
5711 Industry Lane, Frederick. 240-651-5969 Authentic Mexican dishes. $-$$
H BlacK hog BBq & Bar
118 S. Market St., Frederick. 301-662-9090 221 Shorebird St., Frederick. 301-662-9600 3323 Worthington Blvd., Urbana. 240-699-0070. 100 Middletown Pkwy, Middletown. 240-490-8147. Specializing in various styles of barbecue. $$
Bollinger’s resTauranT anD uncle DirTys Brew worKs
210 N. Church St., Thurmont. 301-668-1522. Home-cooked meals, fresh baked pies, cakes and desserts. $$-$$$
BoneFish grill
1305 W. 7th St., Frederick. 301-271-3500 Contemporary grill chain offering a seafood-centric menu, plus steaks and cocktails. $$$
Brewer’s alley
124 N. Market St., Frederick. 301-631-0089. Contemporary American regional cuisine and microbrewery. $$
BuFFalo wilD wings
210 Shorebird St., Frederick. 301-662-1333. Chicken wings, sandwiches and other family fare. $
Bushwaller’s
209 N. Market St., Frederick. 301-695-6988. Irish fare in an attractive pub setting. $$-$$$
The Buzz caFé
11801 Fingerboard Road, Suite 3, Monrovia. 301-865-4900. Scratch bakery and café that eatures breakfast and lunch items as well as custom cakes and goodies. $-$$
cacique
26 N. Market St., Frederick. 301-695-2756 Fine Spanish and Mexican cuisine. $$-$$$
H Café Bueno
255 E. 4th St. 301-620-8858. Authentic Mexican food. Burritos a favorite. $-$$
caFé nola
4 E. Patrick St., Frederick. 301-694-6652 Bistro café. Coffee, tea and sandwiches. $
1700 Kingfisher Drive, Frederick. 301-8982027. 5100 Buckeystown Pike, #194, Frederick. 301-668-6301. A variety of hot gourmet sub sandwiches. Dine in, takeout and catering available. $
flaminG Grill & Buffet
1003 W. Patrick St., Frederick. 301-664-3388 Chinese, Japanese and American cuisine. $-$$
120 Frederick Road, Suites B&C, Thurmont. 301-271-2858. Chinese, Thai, Japanese, sushi bar, Asian fusion, dine in, carryout, catering. $-$$
H south mountain cReameRy
50 Citizen’s Way, Ste. 101, Frederick. 301-383-8790. We take your favorite sweet and savory treats to a whole new level. Sweet: sundaes, milkshakes, and more. Savory: Farm-fresh pizzas, made from scratch using fresh, local ingredients. $-$$
south maRket sandwich co
105 S. Market St., Frederick. 240-651-3797
A quaint, gourmet sandwich shop. $$
staRvin maRvin PizzeRia and subs 6942 Crestwood Blvd., Frederick. 301-695-7827 New York–style pizza, Philadelphia cheesesteaks and more. $
sumittRa thai
12 E. Patrick St., Frederick. 301-668-2303
Thai favorites including satay, pad thai and garden rolls. $-$$
suRf house isLand cantina 8925 Fingerboard Road, Urbana. 240-341-7157 Authenic surfer food and drinks. $$
sushi nomu
4969 Westview Drive, Frederick. 240-656-1330. Asian sushi. $-$$
suvai biRyani
11791 Fingerboard Road, Monrovia. 301-363-8725 Mixing classic recipes with a modern twist. $$
Taco Bar
1450 W. Patrick St., Frederick. 301-732-5716
Authentic Mexican fast food. $
TeMpo di pasTa
244 E. Church St., Frederick. 240-780-8517. Gourmet Italian dishes. Handmade pasta. $$
taichi bubbLe tea
5866 Ballenger Creek Pike, Frederick. 240-815-7961. Bubble teas, fruit teas, ramen, poke bowls, sushi burritos and rice bowls. $$
taj mahaL baR & gRiLL
1301 W. Patrick St., Frederick. 301-682-2213
Authentic Indian fare featuring home made spices. Serving lunch and dinner. Wine and beer available. $-$$
tRoPix Pots cuisines baR & gRiLL 490 Prospect Blvd., Frederick. 240-877-4858. Authentic Jamaican and Caribbean cuisine. $$-$$$
uP on maRket bistRo
301 N. Market St., Frederick. 240-831-4847
Charming restaurant/bistro offering full service breakfast, lunch and dinner. Uniqueness and variety with a touch of elegance. $-$$$
vaLLey gRiLL sPoRts baR Hollow Creek Golf Club, 50 Glenbrook Drive, Middletown. 301-371-0400 Contemporary American cuisine. $-$$
H wag’s 24 S. Market St., Frederick. 301-694-8451 Classic hamburgers and fries. $
white Rabbit gastRoPub 18 Market Space, Frederick. 240-651-1952 Craft beer house serving high-end beer and food. $-$$
wiLcom’s inn 11234 Fingerboard Road, Monrovia. 301-798-8686. Iconic local landmark. International steakhouse and sports bar. $-$$
the wine kitchen on the cReek 150 Caroll Creek Way, Ste. 160, Frederick. 301-663-6968. Wine bar with American bistro fare. $$
zi Pani café bistRo 177A Thomas Johnson Drive, Frederick. 301-620-1932. Breakfast, lunch and dinner. Casual dining with full bar. $-$$
Join us as we celebrate the FREDERICK COUNTY BUILDERS ASSOCIATION HOME SHOW’S
50TH ANNIVERSARY
Saturday, March 15 at 9:00 AM – 5:00 PM
Sunday, March 16 at 10:00 AM – 4:00 PM Frederick Fairgrounds Events scheduled throughout both days
For 50 years, the Frederick County Builders Association (FCBIA) Home Show has been a cornerstone event connecting builders, suppliers, and service providers with our thriving community.
Mountain Retreat
The Poconos Serve Up Skiing, Nostalgia, Luxury and More
STROUDSBURG, PA.—For many, the popular opinion of the Pocono Mountains in northeastern Pennsylvania goes in one of two directions: It’s a convenient locale to find some great skiing or maybe it was the place where your parents or grandparents went on their honeymoon.
To be sure, the skiing is still there— and plenty of it—as are three of the famed honeymoon resorts with their iconic heart-shaped or champagne glass bathtubs. But the Poconos offer more, including fine dining and luxury accommodations, seasonal activities and even year-round hiking amid the picturesque mountains, lakes and Delaware River.
“We’re definitely lucky,” says Brian Bossuyt, executive vice president and chief marketing officer for the Pocono Mountains Visitors Bureau. “There is just so much to enjoy.”
The Poconos’ newest resort, The Swiftwater, boasts luxury in its 100 rooms and suites and world-class signature restaurant, The Olivet, sourcing local ingredients and seasonal flavors. While the resort has many on-site activities, including a lounge, fitness center and indoor/outdoor pool, its concierge service will arrange a personalized itinerary for guests to explore off the property.
“They want you to go out and enjoy the Poconos,” Bossuyt says.
For skiers and snowboarders, the Poconos offer more than 185 slopes and trails, from beginner hills to steep expert terrain. Not feeling so daring? Then take a fun slide down a 200-foot vertical drop in a snow tube.
By Guy Fletcher
Photos courtesy
Pocono Mountains
Visitors Bureau
But accommodations of all levels can be found throughout the region, from the honeymoon resorts and hotels to lakeside rentals with breathtaking views. Many visitors seek mid-week stays to avoid higher weekend pricing, Bossuyt says.
Naturally, at this time of year, most who travel to the Poconos are doing so with the mountains in mind. For skiers and snowboarders, there are more than 185 slopes and trails, from beginner hills to challenging expert terrain. Those wanting a gentler ride can slide down a 200-foot vertical drop in a snow tube.
A cold season so far this year means the slopes at most ski resorts should be close to 100 percent open this month, a welcome change following relatively mild winters of recent years. “It’s been a pretty good winter, so far,” Bossuyt says.
But what if you still want to take in the great outdoors on a crisp winter day but skiing isn’t your thing? Even in the winter, the Poconos trails offer hikes of varying degrees of difficulty. “Oddly enough, people still enjoy going hiking in the winter,” Bossuyt says.
Those bringing families to the Poconos will find a nice diversion from skiing in the three indoor water parks, open all year. “The nice thing about that is you really don’t have to worry about the weather,” Bossuyt says.
Kids of all ages might also enjoy seeing the Snowmen of Stroudsburg, nearly 60 life-sized snowmen painted by local artists and placed throughout Stroudsburg Borough. Like Frederick’s Sailing Through the Winter Solstice, visitors can vote for their favorite snowmen, which will stay in place until Feb. 21.
For travelers from Frederick and other parts of the mid-Atlantic region, one of the biggest advantages of the Poconos is its convenient location, about a three-hour drive away—compared to longer journeys to the ski resorts farther north or west.
“We’re not that far away,” Bossuyt says. “You don’t have to spend all day at an airport to get here.”
For more information, go to www.poconomountains.com.
The historic town of Jim Thorpe, Pa., features elegant Victorian mansions, once home to turn-of-the-century industrialist millionaires, that have been revitalized as shops, dining, museums and other attractions.
We’re definitely lucky. There is just so much to enjoy. “ ”
—Brian Bossuyt FM
postcards ON THE ROAD
MISSOURI
Anne Paxton, Julie Gaver, Jennifer Marshall and Mary Barry took their fandom of Hallmark Channel holiday movies to another level by attending the Hallmark Christmas Experience in Kansas City.
GERMANY
Michelle Maldonado and JT Eacho posed at the entrance of the historic Old Bridge in Heidelberg during a European tour that also took them to France, the Netherlands and Switzerland.
CALIFORNIA
Irma Woerner travels in the Golden State included a stop at Old Town San Diego State Historic Park, which features many 19th-century buildings.
you’re here ON THE ROAD
By Jake Wynn
Bakery Offerings on the Rise
Frederick County has long been recognized as a breadbasket for the region, with its fertile fields and rolling hills supplying neighboring communities with the grains needed to keep pantries full.
Today, that heritage can be seen in the bakery boom that’s bringing incredible breads, pastries and sweet treats right to the county. If you haven’t ventured beyond your usual breakfast routine lately, it’s a great time to support the local bakers who are carrying on our area’s proud agricultural tradition in fresh, modern ways.
Let’s start in Downtown Frederick, where several bakeries opened over the past year.
For a refresh of your breakfast routine (or lunchtime), head over to Juno Bakery on South Market Street in Downtown Frederick. This Korean-inspired bake shop brings a fresh take on classic pastries. Try a “Supreme Roll”—a roundshaped croissant bursting with flavors like chocolate, matcha, strawberry or vanilla. This business revitalized a storefront in the heart of Downtown, providing a modern café vibe with plenty of great surprises and flavors to explore.
On South Carroll Street, you’ll encounter Twin Bears Bakery, a brand-new, must-visit for naturally fermented sourdough and bagels. The
bakers studied at the San Francisco Baking Institute but channel Frederick’s agricultural roots by partnering with local CSAs to bring fresh, regional flavors to farmers’ customers. Previously a standout at the Sunday farmers market on North Market Street, the permanent location breathes new life into a building that housed an industrial bakery in the 20th century.
Right next to Carroll Creek Park, Bakehouse keeps its ovens humming with seasonal specialties that ensure a line out the door and down the block every weekend. Each month sees the launch of a new menu of croissants, pastries and other baked delights. Be sure to get there early because they are only open until they sell out.
For those willing to roam a bit farther, Maple and Rye Bakery in Brunswick is well worth the short trip. The bakery’s ethos that treats can be both nourishing and indulgent comes through in everything they do. Whole grains and seasonal ingredients take center stage. As you walk down Potomac Street in Brunswick, the smell of
fresh baked pastries will carry you right inside.
In Urbana, Sage Cakery specializes in custom-made cakes, cupcakes and macarons, often featuring organic and vegan options. Whether you’re planning a wedding, a birthday party or just craving a sweet pick-me-up, you can count on Sage Cakery’s team to infuse every dessert with artistic flair.
Another newbie to the county’s booming bakery roster is Roggenart on West 7th Street in Frederick. Combining Old World craftsmanship with fresh ideas, this European-inspired bistro and café with roots in Baltimore is best known for its “Crookie,” a croissant-cookie hybrid that’s become a hit.
All of these businesses, each with its own signature style, are turning Frederick County into a destination for those with a sweet tooth and a love of freshly baked goods. By choosing to explore our region’s burgeoning bakery scene, you’ll not only indulge in top-quality goods but also help support the small businesses that keep Frederick’s culinary landscape vibrant and diverse. Head to visitfrederick.org to find all the bakeries that help make us a dining destination.
Jake Wynn is the senior marketing and communications manager at Visit Frederick, the designated destination marketing organization for Frederick County. Contact him at 301-600-4023 or jwynn@ fredco-md.net. Learn more about Visit Frederick at visitfrederick.org.
MONDAY TUESDAY WEDNESDAY
HOT PICK
Feb. 17
2025 Seed to Roots: 5th Annual Youth Arts Performance & Showcase Weinberg Center for the Arts, 20 W. Patrick St. Celebrate the next generation of artists, storytellers and performers as they honor Black history and culture through the arts. This inspiring event brings together K-12 students for an unforgettable evening of creativity, community and cultural expression. 6 p.m. $. 301-600-2828. www.weinbergcenter.org
Frederick County Decorative Arts Ongoing
Heritage Frederick, 24 E. Church St. Since the earliest days of European settlement, Frederick County has been a crossroads of diverse cultural experiences and traditions. The material culture of the county, from everyday utilitarian goods to finely-crafted luxury furnishings, reflects the blending of English and German decorative styles. Explore this exhibit that includes furniture, clocks, glassware, silverware, metalwork, textiles and portraiture. Wednesday–Saturday, 10 a.m.–4 p.m. 301-663-1188. www.frederickhistory.org
24 East Church Street: A Home for Frederick County’s History Ongoing
Heritage Frederick, 24 E. Church St. Constructed between 1824 and 1826, the Federal styled building which Heritage Frederick has called home since 1960 has a multi-generational link to Frederick County’s history. This exhibit explores the varied experiences of the people who called the building home, from its builders and owners to enslaved people who worked at the property and orphaned girls who grew up in the house. Wednesday–Saturday, 10 a.m.–4 p.m. 301-663-1188. www. frederickhistory.org
Etchison Connections: A Family’s Hand in Frederick’s Evolution Ongoing
Heritage Frederick, 24 E. Church St. Frederick County was built through generations of local families like the Etchisons. This exhibit explores the family’s integral involvement in the industrial, civic and commercial development of Frederick. An extensive collection of artwork, antique furniture, archival resources and early-19th century lusterware, which were given to Heritage Frederick .301-663-1188. www.frederickhistory.org
Through March 14 Sailing Through the Winter Solstice
Carroll Creek Linear Park, Downtown Frederick. Carroll Creek is lit up with boats sponsored by local businesses for observers to enjoy. 301-514-1182. www.coloronthecreek.com/sttws
THURSDAY FRIDAY SATURDAY SUNDAY
Jin Lee
Through Feb. 23
The Delaplaine Arts Center, 40 S. Carroll St. An exhibition of sculpture titled “Gash.” Provoked by recent political controversies surrounding women’s rights, Lee’s work focuses on conflict and responses to conflict’s power to result in transformation for the individual and society. 301698-0656. www.delaplaine.org
Noelani Jones
Through Feb. 23
The Delaplaine Arts Center, 40 S. Carroll St. An exhibition of works in a variety of media titled “Time is a Place.” Jones’s work focuses on the accrual of thread in woven cloth and its metaphor ical and actual connection to time and place. All of the textiles in the exhibition have been made with reciprocity with the land in mind, 301-6980656. www.delaplaine.org
Featured: All Members Shows
Through Feb. 28
Eastside Artists’ Gallery, 313 E. Patrick St. All members’ shows featured in January and February. A First Saturday opening is scheduled for Jan. 4 from 5 p.m. to 7 p.m. Saturdays and Sundays, Noon–5 p.m. www.eastsideartistsgallery.com
The Mousetrap
Through March 1
The Way Off Broadway Dinner Theatre, 5 Willowdale Drive. In the world’s longest-running play, when a local woman is murdered, the guests and staff at Monkswell Manor find themselves stranded during a snowstorm. It soon becomes clear that the killer is among them, and the seven strangers grow increasingly suspicious of one another. When a second murder takes place, tensions and fears only escalate. Based on one of Agatha Christie’s most iconic murder mysteries. See website for show times. $. 301-662-6600. www.wayoffbroadway.com
Downtown Frederick Light Walk
Through March 9
Downtown Frederick. Explore five creative lighting installations (Disco Garage, Starlite, Light Drops, Kaleidoscope and Snowfall) on display in downtown locations. See website for location map. www.downtownfrederick.org
MET Comedy Night Fridays in Feb. Maryland Ensemble Theatre, 31 W. Patrick St. Enjoy comedy every Friday and some Saturdays at the MET, including Comedy Extravaganza on Feb. 1, The Comedy Pigs on Feb. 7 and 8, That’s What SHE Said on Feb. 14, Improvised Jane Austen on Feb. 15, Oh Crit! on Feb. 21 and Key City Improv on Feb. 28. See website for show times. 301-694-4744. www. marylandensemble.org
Carillon Recital
Sundays in Feb.
Joseph Dill Baker Carillon in Baker Park, Downtown Frederick. The tower is open for guests to hear John Widmann, City Carillonneur play the 49-bell carillon of bronze bells. 12:30 p.m. www.bakerparkcarillon.org
Open Artist Studios
Feb. 1, March 1
Frederick Arts Council Studios, 7 N. Market St. Tour the FAC Artist Studios, mingle with artists and browse their work every first Saturday. 1 p.m.–5 p.m. 301-6624190. www.frederickartscouncil.org
Art Matters Artist Talk: Lee Newman Feb. 1
The Delaplaine Arts Center, 40 S. Carroll St. Exhibiting artist Lee Newman describes the work and themes of his exhibition. 2 p.m. 301-6980656. www.delaplaine.org
Creative Outlet Feb. 1
The Delaplaine Arts Center, 40 S. Carroll St. Kids and adults are invited to drop-in to get creative together on art activities at family tables. Each session features a themed activity. This month create an ice painting in celebration of Fire in Ice. $2. 3 p.m.−5 p.m. 301-6980656. www.delaplaine.org
First Saturday–Fire in Ice Feb. 1
Downtown Frederick. Downtown Frederick is transformed into a winter wonderland at this annual event. Experience the magic of winter with ice sculptures, live carving demonstrations, fire dancers, winter-themed family fun and more at this popular event. Many shops, galleries and restaurants will be open until 9 p.m. or later. 301-698-8118. www.downtownfrederick.org
Metro Washington Chapter of the Colored Pencil Society of America Feb. 1–23
The Delaplaine Arts Center, 40 S. Carroll St. In this exhibit titled “The Power of Color,” the Metro Washington Chapter 109 of the Color Pencil Society of America brings awareness to the beauty and richness of colored pencil as a medium for creating fine art. An exhibition opening and meet the artists event is scheduled for Feb. 1 from 3 p.m. to 5 p.m. 301-6980656. www.delaplaine.org
Emergence: All-Member Show
Feb. 1–23
NOMA Gallery, 437 N. Market St. Emerge from winter at this exhibit showcasing the varied talents and styles of the NOMA artists. An opening reception is scheduled for Feb. 1 from 5 p.m.–8 p.m. Fridays and Saturdays, Noon–8 p.m.; Sundays, Noon–4 p.m. 240-367-9770. www. nomagalleryfrederick.com
Downtown Frederick Artwalk
Feb. 2
The Delaplaine Arts Center, 40 S. Carroll St. Take a self-guided jaunt downtown and visit local galleries. At the Delaplaine, Jaz Parks will be showcasing ceramics and functional pottery. Noon–4 p.m. 301-6980656. www.delaplaine.org
1Robert D’Arista & Lee Newman
Feb. 1–23
The Delaplaine Arts Center, 40 S. Carroll St. The prints and paintings in this exhibition titled “Lineage,” are a reflection on the tradition of teaching in the visual arts and how aesthetic ideas and techniques are passed on to successive generations. Lee Newman’s own work will be accompanied by those of his teacher, Robert D’Arista. An exhibition opening and meet the artists event is scheduled for Feb. 1 from 3 p.m. to 5 p.m. 301-6980656. www.delaplaine.org
Something Old, Something New: Bridal Swap Meet and Vendor Show Feb. 2
Steinhardt Brewing Company, 340 E. Patrick St., Suite 102. For the brides to be, shop for wedding wares and décor, while meeting vendors. Entrance is free but donations will be collected at the door to support Heartly House. Presented by Nevermore Weddings & Events. Noon–3 p.m. 301-471-0901. www.downtownfrederick.org
3rd Annual African Americans of Excellence Exhibit 2025
Feb. 5
Weinberg Center for the Arts, 20 W. Patrick St.
A multi-media exhibit showcasing the contribu tions of African Ameri cans in Frederick County. Each of the honorees was captured by a local artist, photogra pher and videographer and the event kick off will feature the unveiling of each of the projects, an introduction to each of the contributors and remarks from honorees. Artwork will be on display at Warehouse Cinemas for the month of February and available for auction on March 5. 6 p.m. $. 301-600-2828. www.weinbergcenter.org
Admiral Radio Feb. 6
New Spire Arts, 15 W. Patrick St. This husband-and-wife, singer-songwriter duo weave a unique Americana sound blending traditional country, folk and roots music. 7:30 p.m. $. 301-600-2828. www.weinbergcenter.org
General Grief Support Group
Feb. 6, 13, 20, 27
Frederick Health Hospice, 1 Frederick Health Way. A drop-in group designed to provide support to individuals who have experienced the death of a loved one. Participants can share their stories and express their grief as they work towards healing. Feb. 6 and 20, 2 p.m.–3:30 p.m.; Feb. 13 and 27, 5 p.m.–6:30 p.m. 240-566-3030. www.frederickhealthhospice.org
1964 The Tribute Feb. 7
Weinberg Center for the Arts, 20 W. Patrick St. Experience a Beatles’ concert the way it was performed over 60 years ago.
1964 meticulously re-creates the magic of a live Beatles’ per formance with artful precision and unerring accuracy. 8 p.m. $. 301-6002828. www.weinbergcenter.org
Weinberg Center for the Arts, 20 W. Patrick St. Presented by the Frederick Speakers Series, renowned ocean explorer and scientist, Dr. Robert Ballard discusses undersea discovers in recent years and presents his recent work in deep water archaeology and the technology of tele-presence. Tickets are also available for a private meet and greet reception following the show. 7:30 p.m. $. 301-600-2828. www.weinbergcenter.org
Frederick Speaker Series: Dr. Robert Ballard Feb. 6
Art at Noon: Feb. 7
The Delaplaine Arts Center, 40 S. Carroll St. In this talk, Delaplaine’s Exhibitions Manager Corey Frey will discuss suggestions for engaging works of art, mindsets to avoid, and the difference between art and propaganda. Then engage in conversation with other attendees on what can be garnered from specific works of art and practicing the possibilities of collaborative meaning-making. Noon–1 p.m. 301-698-0656. www. delaplaine.org
Jazz Festival Evening Concert Feb. 7
Jack B. Kussmaul Theater, Frederick Communi ty College, 7932 Opossumtown Pike. A free music performance, “Duke Ellington: A 125th Year Celebration,” featuring the Charlie Young Ensemble. Also enjoy a pre-concert dinner at 5 p.m. in the student center showcasing music by FCC students and faculty. 7:30 p.m. 301-846-2566. http://calendar.frederick.edu
Movie Knight Feb. 7
Frederick YMCA Arts Center, 115 E. Church St. Local filmmaker nights presented and curated by Falling Squares every first Friday of the month. 7:30 p.m. 301-662-4190. www.frederickartscouncil.org
Love Story: Taylor Swift Tribute Band Feb. 7
The Maryland Theatre, 27 S. Potomac St, Hagerstown. Experience the electrifying sensation of Taylor Swift’s music with this authentic tribute act. 7:30 p.m. $. www.mdtheatre.org
Painting the Past Monocacy National Battlefield, 5201 Urbana Pike. Look at a variety of uniforms from the American Civil War and paint your own miniature soldiers. All paints and materials are provided. Participants should be 10 or older. Reg istration limited. 1 p.m.–4 p.m. www.nps.gov/mono
Bootleggers Ball
Union Mills Public House, 340 E. Patrick St., Unit A. A 21 and over costumed affair with live music, raffles, appetizers and specialty cocktails…speakeasy style. 6:30 p.m. –11 p.m. $. 301-600-2844. www.celebratefrederick.com/events
The Beauty Queen of Leenane Feb. 7–March 2
Maryland Ensemble Theatre, 31 W. Patrick St. In this intimate and pitch-black comedy from Martin McDonagh, set in the mountains of Connemara County, Galway, Maureen cares for her manipulative, ailing mother, Mag, in a seemingly endless cycle of spite and mutual loathing. When an old friend arrives from Maureen’s past, will he be enough to break the cycle? See website for show times. $. 301-694-4744. www. marylandensemble.org
JACOB | HAGERSTOWN
Carroll Jr: The Evolution of
Feb. 8
New Spire Arts, 15 W. Patrick St. A dynamic show that reinvents traditional cabaret by blending R&B and pop songs with interactive, re-imagined arrangements. 7:30 p.m. $. 301-600-2828. www.weinbergcenter.org
Meet the Author: Melanie Kiechle Feb. 11
National Museum of Civil War Medicine, 48 E. Patrick St. In this virtual event Live on Facebook, author Melanie Kiechle presents on her book, “Smell Detectives: An Olfactory History of Urban America, 1840-1900,” followed by a question and answer session. 7 p.m.–8 p.m. 301-6951864. www.civilwarmed.org/event
Office Space Feb. 12
New Spire Arts, 15 W. Patrick St. Peter Gibbons, thanks to a hypnotic suggestion, decides not to go to work at the same time his company is laying people off and ends up getting promoted. When layoffs affect his two best friends, the trio conspires to plant a virus in the company’s banking system that will embezzle a small amount of money. Sponsored by Brewer’s Alley. Happy hour at 6:30 p.m. with free tasting and more. Show starts at 7:30 p.m. $. 301-6002828. www.weinbergcenter.org
Porter
Cabaret
Scythian Feb. 15
Weinberg Center for the Arts, 20 W. Patrick St. Rousing and raucous, Scythian plays roots music from Celtic, Eastern European and Appalachian traditions with thunderous energy, technical prowess and storytelling songwriting. 8 p.m. $. 301600-2828. www.weinbergcenter.org
Lunar New Year Celebration Feb. 15
Jack B. Kussmaul Theater, Frederick Community College, 7932 Opossumtown Pike. Join Asian American Center of Frederick in celebrating the Lunar New Year at this free event that features cultural performances, displays of artwork, ethnic cuisine and family-friendly activities. 2 p.m.–4 p.m. 301-694-3355, ext. 1021. www.aacfmd.org
Hyper Local Brew Fest Feb. 15
Frederick Fairgrounds, 797 E. Patrick St. Celebrate and support Frederick City breweries at this premier event featuring local beer, bands, food trucks, vendors, games and more. Noon–7 p.m. $. www. frederickmagazine.com/calendar
Weinberg Center for the Arts, 20 W. Patrick St. Discover the resilience of the human spirit through the soulful compositions of pianist and composer Barron Ryan, joined by violinist Christopher Whitley and cellist Alex Cox, as they honor the memory of the 1921 Tulsa Race Massacre. 7:30 p.m. $. 301-600-2828. www. weinbergcenter.org
There Arises Light (in the Darkness) by Barron Ryan Trio Feb. 13
Princess and the Pea Feb. 15–March 9
Maryland Ensemble Theatre, 31 W. Patrick St. Arlequin is afraid he’ll be stuck playing the role of the pea, but he ends up getting to play the prince. The troupe romps through a series of hilarious princess tests with great slapstick humor! A fairy godmother in this story? Rosetta’s playing the role, whether the troupe likes it or not. See website for show times. $. 301-694-4744. www. marylandensemble.org
Florence Price’s Symphony No. 3 Feb. 15, 16
The Maryland Theatre, 27 S. Potomac St, Hagerstown. The Maryland Symphony Orchestra performs a concert filled with musical diversity as the orchestra spotlights a rich array of compositions, featuring pianist Chaeyoung Park. Saturday at 7:30 p.m.; Sunday at 3 p.m. $. 301-790-4000. www.marylandsymphony.org
Community Concert Series: Brian Ganz, Pianist Feb. 16
Calvary United Methodist Church, 131 W. 2nd St. Brian Ganz returns for another “All Chopin” concert as he continues his quest to perform every work of music by the great composer. This concert is an interactive and highly energetic performance where Ganz brings Chopin’s music to life with emotional power and warmth. This event is free and open to the public. 3 p.m.–4:30 p.m. 301-6621464. https://calvaryumc.org/concerts
The Commedia
Within Our Gates Feb. 19
Weinberg Center for the Arts, 20 W. Patrick St. The silent film era returns to the big screen accompanied by the mighty Wurlitzer organ. Abandoned by her fiancé, an educated black woman with a shocking past dedicates herself to helping a near bankrupt school for impoverished black youth. 7:30 p.m. $. 301-6002828. www.weinbergcenter.org
Les Miserables Feb. 20
Weinberg Center for the Arts, 20 W. Patrick St. Enjoy this 1998 classic story of a prisoner on parole in charge of raising a female as his own in the midst of the French Revolution. Sponsored by Wonder Book. 7:30 p.m. $. 301-600-2828. www.weinbergcenter.org
The Warren Wolf/Allyn Johnson Experience Feb. 20
New Spire Arts, 15 W. Patrick St. A renowned multi-instrumentalist from Baltimore, Wolf is known for his expertise on the vibraphone, drums and piano. 7:30 p.m. $. 301-600-2828. www.weinbergcenter.org
ESSL Special Events Feb. 18, 20
Earth and Space Science Laboratory, 210 Madison St. Explore the Earth and Space Science Laboratory and enjoy a show in the planetarium. Mysteries of the Unseen World, Feb. 18 at 6 p.m.; Black Holes, Feb. 18 at 7 p.m.; Dynamic Earth, Feb. 20 at 6 p.m.; and Journey to Space, Feb. 20 at 7 p.m. $. 240-236-2694. https:// edu.fcps.org/essl
Classic Albums Live: Led Zeppelin—Led Zeppelin IV Feb. 21 Weinberg Center for the Arts, 20 W. Patrick St. Experience Led Zeppelin’s best-selling and most widely acclaimed album note-for-note and cut-for-cut. 8 p.m. $. 301-600-2828. www.weinbergcenter.org
Banner School Designer Purse Bingo Feb. 21
Frederick Elks Lodge 684, 289 Willowdale Dr. Play Bingo and win designer purses! 5 p.m.–10 p.m. $. www.frederickmagazine.com/calendar
One Vast Hospital Book Release and Signing Feb. 22
National Museum of Civil War Medicine, 48 E. Patrick St. Terry Reimer presents her revised edition,.“One Vast Hospital: The Civil War Hospital Sites in Frederick, Maryland after Antietam.” 3 p.m.–5 p.m. 301-695-1864. www.civilwarmed.org/event
Mardi Gras 2025 Feb. 22 Holly Hills Country Club, 5502 Mussetter Road, Ijamsville. Celebrate Mardi Gras at this annual event sponsored by the Frederick Woman’s Civic Club. This year’s theme, “Baubles, Bangles and Beads,” showcases a blast of colorful decorations and fun accessories and features jazz music, appetizers, a silent auction and more. Proceeds support local programs. 7 p.m. –10:30 p.m. $. Contact fwcc@fwccinc.org for tickets and other event information.
The Hot Sardines Feb. 22 Weinberg Center for the Arts, 20 W. Patrick St. A vibrant ensemble reimagining classic jazz with brassy arrangements and captivating vocals, transporting listeners to bygone eras in an unforgettable musical journey. 8 p.m. $. 301-600-2828. www.weinbergcenter.org
Tusk—Fleetwood Mac Tribute Feb. 22
The Maryland Theatre, 27 S. Potomac St, Hagerstown. Tusk leaves no stone unturned in replicating the sounds of one of the world’s best-loved, top-selling bands. 7:30 p.m. $. www.mdtheatre.org
An Evening with Kathy Mattea Feb. 27
Weinberg Center for the Arts, 20 W. Patrick St. Infusing country with a fresh, stripped-down style, a unique blend of traditional country roots and attention to the stories being told. 7:30 p.m. $. 301-600-2828. www.weinbergcenter.org
Author Talk with Charlene Thomas Feb. 27
Urbana Regional Library, 9020 Amelung St. Young adult author Charlene Thomas discusses her latest novel Streetlight People and shares about her writing process for those interested in creative writing. A question and answer session and book signing will follow the presentation. Presented by Curious Iguana bookstore in partnership with Frederick County Public Libraries. 6 p.m.–7 p.m. 301-695-2500. h ttps://curiousiguana.com/event/charlene-thomas
Gospel Plus Festival Featuring Matt Watroba & Robert Jones: Common Chords Feb. 27 New Spire Arts, 15 W. Patrick St. A fusion of European and African musical styles, from spirituals to hip-hop, are featured in this walk through the roots and history of American music. 7:30 p.m. $. 301-600-2828. www.weinbergcenter.org
Gospel Plus Festival Featuring Harlem Gospel Travelers Feb. 28
Weinberg Center for the Arts, 20 W. Patrick St. The Harlem Gospel Travelers captivate audiences with a modern twist on classic gospel traditions, offering an uplifting and soulful concert experience. 8 p.m. $. 301-600-2828. www.weinbergcenter.org
Being Seen Being Seen Feb. 28–March 30
TAG The Artists Gallery, 501 N. Market St. A juried exhibition open to artists 18 years and over living in Maryland, Virginia, West Virginia, Pennsylvania and Delaware. An opening reception is scheduled for March 1 from 5 p.m. to 8 p.m. Juror: Zoë Charlton. Fridays and Saturdays, Noon –8 p.m.; Sundays, Noon–4 p.m. 301-228-9860. www.theartistsgalleryfrederick.com FM
John Columbus Motter
By John W. Ashbury
Though he served as a judge in Maryland’s Sixth Judicial Circuit for just one term of 15 years, John Columbus Motter left a lasting impression on the legal profession and the politics of Frederick County.
He was born Dec. 4, 1844, in Emmitsburg, the son of Jacob and Jemima Troxell Motter. His father was a very successful businessman who operated a tannery. His great-grandfather was a soldier during the fight for independence from England and his grandfather was among the defenders of Baltimore in the War of 1812.
Motter was a brother of George T. Motter, who served as an assistant surgeon in the Civil War and later practiced medicine in Taneytown.
After his public education in Emmitsburg’s schools, Motter graduated from the Dickinson Seminary in Williamsport, Pa. On Sept. 1, 1866, he began his legal training in the Frederick offices of Grayson Eichelberger and was admitted to the bar in 1868.
Just four years later he was appointed as the attorney for the Frederick County Board of Commissioners, his first political position. In 1875, he was elected State’s Attorney for Frederick County, a
position he held for eight years.
From the 1875 election until the election of 1913, Motter was a driving force in the Republican Party in the county. He built a local organization that was second to none in the state. Although there were setbacks from time to time, the party rose to new heights in later elections, due in large measure to the efforts of Motter.
While he was State’s Attorney, he was nominated for a seat on the Sixth Judicial Circuit bench but narrowly lost at the polls. In 1897, he was nominated again and was elected by a wide majority, likely because of his Republican Party efforts, to a 15-year term.
Not surprisingly, even his political opponents admitted that the decisions he rendered from the bench were free of political bias and always with an eye for the truth and justice in the situations before him. Remarkably, few of his decisions were overturned by an appellate court.
From the 1880s until 1914, Motter lived in a Queen Anne-style house located today at the intersection of Motter Avenue and 10th Street. The 3½-story house features beveled corners with brick corbels and was built in what was then a rural area beyond the north end of Frederick.. Today, the house is used as offices.
In 1912, Motter retired from the bench and again set out to establish a legal practice. A few minutes before the polls closed in November 1913, he suffered a stroke which left him partially paralyzed. He recovered enough to again walk Frederick’s streets and visit the courthouse to converse with friends and colleagues, but he was always accompanied by an assistant.
At about 6 a.m. on June 12, 1915, he suffered a fatal stroke at his Elm Street home, where he had lived less than two years. He was buried at Mount Olivet Cemetery on June 14, following services at the Frederick Methodist Episcopal Church on East Church Street, where the Church Street Garage stands today.
Besides his political and legal interests, Motter was also very active in the community. He was president of the Emmitsburg Railroad and Citizens National Bank, and a director of the Frederick Electric Railway and the Hygeia Ice Company. For more than 32 years he was president of the Junior Fire Company. He was also a member of the Chippewa Tribe, Improved Order of Red Men, the Fredrick Lodge of the Independent Order of Odd Fellows, the Elks and the Masons.
His wife, Effie Buhrman Marken Motter, whom he had married in 1875, preceded him in death in 1911. He was survived by five children: Roger Motter; Bessie Estelle Motter; Alan Motter; Lola Motter; and Amie Rebecca Motter Awl. Awl was a noted artist, working for the Smithsonian Institute, the U.S. Department of Agriculture and the National Museum of Natural History. Her work appeared in countless professional publications and was even included in many encyclopedias. The detail of her drawings and sketches remains today at the forefront of recognized mastery of the art form. FM
Frontier Ball
By Jody Brumage / Archivist, Heritage Frederick
In keeping with cotillion etiquette, couples are shown bowing to each other at the conclusion of a dance.
A crowd of parents, neighbors and friends proudly looked on as 30 young women in flowing white gowns and men in formal evening dress took the floor at the Maryland National Guard Armory on Bentz Street (known today as the William R. Talley Recreation Center) in this early-1960s scene captured by Frederick photographer John H. Kennedy. The couples are shown bowing to each other at the conclusion of a dance, in keeping with cotillion etiquette.
The Frederick Chapter of the Frontiers of America was the sponsor of this annual cotillion, which took place from 1957 until the late 1960s. Frontiers of America (now known as Frontiers International) was founded in 1936 in Columbus, Ohio, to provide a national organization for community service led by African Americans who were often excluded from other civic
service groups. Charles E. Henson, longtime principal of Lincoln High School, and Dr. Ulysses Grant Bourne Sr. led the creation of the Frederick chapter in 1949.
In addition to being a social event, the annual cotillion was a fundraiser. Students selected to participate sold the tickets for the event, with the top seller selected as the queen of the debutantes.
More than 500 people purchased tickets for the 1959 cotillion. Frontiers of America used the funds raised from the event to give scholarships, support medical research and provide transportation for area citizens on election days. The 1960 cotillion raised $2,000, which Frontiers of America contributed to the expansion of Frederick Memorial Hospital. FM
