By Appointment to Her Majesty The Queen Ham Manufacturer Dukeshill Ham Company Ltd
CHRISTMAS 2021
Welcome to Christmas at Dukeshill! Every year I am amazed at how quickly the festive season is suddenly upon us. Perhaps it’s the months we spend getting our hams ready for the big day, but there’s no escaping the fact that the “most wonderful time of the year” is getting closer and closer. As one of our most valued customers, we wanted you to be among the first to receive a copy of this beautiful brochure. I urge you to take the opportunity to get ahead with planning your gifts and festive feasting and make this your merriest Christmas ever. The lengthy curing process for our hams means that they are the tastiest you will find anywhere, but it does mean that once we’ve sold out, that’s it! We don’t want you to miss out, so please order in good time to avoid disappointment. Of course, it’s not all about the hams; inside you’ll find page after page of inspiring ideas for all those Christmas essentials – everything from the biggest turkey and festive roasts to the smallest cocktail sausage; smoked salmon and artisan cheeses; handmade Christmas puddings and cakes and a tantalizing range of hampers and handpicked gifts to delight your family and friends. Have yourself a Merry Dukeshill Christmas!
There’s so much more to discover
Let the Festivities begin!
04 Hams & Cold Meats 20 Festive Roasts & Accompaniments 31 Gammon & Bacon 34 Sausages, Stuffings & Haggis 38 Slow Cooked Foods & Pies 44 Terrines, Pâtés & Rillettes 48 Condiments 52 Cheese & Accompaniments
at Dukeshill
64 Smoked Fish, Seafood & Caviar 69 Puddings 73 Cakes & Sweet Grocery 80 Chocolates & Confectionery 84 Preserves & Breakfast 86 Party Inspiration 87 Hampers & Gifts See pages 18, 19, 33, 59-61 & 97 for money saving selections.
See online for our full range of fine foods, festive treats and inspiring gifts.
www.dukeshillham.co.uk
Whole Wiltshire Hams Ideal for celebrations & family gatherings. See page 13 for smoked option. Our bestselling ham has a proud history. In 1841, Elizabeth Harris, the matriarch of a ham curing dynasty based in Calne in Wiltshire, perfected a method of curing pork through immersing the pork legs in brine rather than simply applying dry salt. The result was a delicious ham that is milder in flavour than the distinctly saltier dry-cured hams of yore. Dukeshill Wiltshire Hams are cured by immersing the whole pork legs for almost a week in our own-recipe brine, to which we add unrefined brown sugar to give a subtle sweetness to this mild and delicious ham. Perfect for all the family.
Whole Wiltshire Ham - Boneless COOKED AND READY TO EAT – UNGLAZED
The ham is unglazed ready for you to dress, either with breadcrumbs (not supplied), or to decorate with a glaze of your choice. With the bone removed for trouble free carving.
WCLX
Large Boneless Wiltshire Ham Serves 35+ • min. 4.5kg
WCSX
£92
Small Boneless Wiltshire Ham Serves 30+ • min. 3.9kg
£83
“Whole Wiltshire ham for Christmas lunch party. Perfect, just the job. Absolutely delicious ham, top quality and very moreish!” Verified Trustpilot Review
Boneless Whole Ham
Christmas Tip We’ve decorated the hams on this page with a lovely Christmas glaze with star anise. See our recipes for glazed hams online at www.dukeshillham.co.uk/recipes
Whole Wiltshire Ham - On the Bone COOKED AND READY TO EAT – UNGLAZED
The ham is unglazed ready for you to dress, either with breadcrumbs (not supplied), or to decorate with a glaze of your choice.
WCLB
Large Bone-in Wiltshire Ham Serves 35+ • min. 5.7kg
WCSB
£89
Small Bone-in Wiltshire Ham Serves 30+ • min. 4.8kg
£80
Bone-in Whole Ham
Uncooked for you to cook at home NOT SHOWN
WULB
Whole Bone-in Wiltshire Ham Serves 35+ • min. 7kg
WULX
£70
Whole Boneless Wiltshire Ham Serves 35+ • min. 5kg
£74
Half Wiltshire Hams Our best-selling size. Perfect for families. See page 13 for smoked option.
Half Wiltshire Ham - Boneless COOKED AND READY TO EAT – UNGLAZED
All the wonderful mild flavours of our deliciously moist and tender Wiltshire Ham, but with the bone removed for trouble-free carving.
WCHX
Half Boneless Wiltshire Ham Serves 15+ • min. 2kg
£57
“The Wiltshire is utterly delicious. We would never risk buying from anyone else.” Verified Trustpilot Review
Boneless Half Ham
6
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Half Wiltshire Ham - On the Bone COOKED AND READY TO EAT – UNGLAZED
The ham is unglazed ready for you to dress, either with breadcrumbs (not supplied), or glaze if you prefer. Our enticing glaze is the perfect answer to a delicious and attractive ham.
WCHB
Half Bone-in Wiltshire Ham Serves 15+ • min. 2.6kg
£54
Bone-in Half Ham
The easiest way to glaze your ham...
Uncooked for you to cook at home NOT SHOWN
Honey & Mustard Glaze The hams on this page are shown glazed with our Honey & Mustard Ham Glaze (not included), and studded with cloves.
JHCHGZ
Honey & Mustard Glaze 227g
£6
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
WUHB
Half Bone-In Wiltshire Ham Serves 15+ • min. 3.3kg
WUHX
£46
Half Boneless Wiltshire Ham Serves 15+ • min. 2.3kg
£49
7
St. George's Ham A mild, sweet cure ham baked with oranges. Cured in our ever-popular, mild and sweet Wiltshire brine, before being baked in a glaze of spiced oranges, cinnamon, mace and cloves. The result is a deliciously mild and moist ham that will delight the whole family.
Whole Boneless St George’s Ham
“St. George’s Ham is the best ham ever, moist with an orange crust, a perfect Boxing Day centre piece.” Verified Trustpilot Review
8
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
St. George's Ham
COOKED AND READY TO EAT – GLAZED
WCGLB
Large Bone-in St. George’s Ham
Serves 35+
WCGLX
•
min. 5.7kg £103
Large Boneless St. George’s Ham
min. 4.5kg £106
Serves 35+
WCGHX
Half Boneless St. George’s Ham
Serves 15+
•
•
min. 2.1kg £64
Perfect pairing... Pickled Shallots Crisp and crunchy with piquant spices.
DHPKS
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Large Jar 480g
£6.45
9
York Ham The quintessential English ham, dry cured for a saltier flavour and denser texture. If you are looking for the most traditional and iconic ham to grace your table, look no further than the York. This most quintessential English ham is produced using curing methods that have remained largely unchanged for centuries.
Perfect pairing... Sarah’s Pickled Oranges
Superb with ham and other cold cuts.
JHCPOK JHCPOS
Kilner Jar 580g
Standard Jar 227g
We carefully select the best legs of British pork we can find, dress each with a pinch of saltpetre and then cover with a generous layer of salt. The process is repeated over a number of weeks before the hams are left to mature for several months in our drying rooms. This results in a beautiful ham with an unparalleled depth of flavour and firmer texture, and is the source of our coveted Royal Warrant. Due to its saltier nature, we recommend that you slice it thinly.
York Ham - On The Bone COOKED AND READY TO EAT - UNGLAZED
YCLB
YCHB
Large Bone-in York Ham Serves 35+
•
min. 5.7kg
Half Bone-in York Ham
Serves 15+
•
min. 2.6kg
£100
Half Boneless York Ham
£59
York Ham - Boneless COOKED AND READY TO EAT - UNGLAZED
YCLX
Large Boneless York Ham min. 4.5kg
Serves 35+
YCHX
Half Boneless York Ham
Serves 15+
•
•
min. 2.1kg
£103 £62
Uncooked for you to cook at home NOT SHOWN
YULB
YUHB
Whole Bone-in York Ham Serves 35+
•
min. 6.5kg
Half Bone-in York Ham
Serves 15+
•
min. 3.1kg
£82 £47
*MIX & MATCH
Whole Boneless York Ham
£10.95 £3.95*
3 FOR £10.50
Whole Bone-in York Ham
Breadcrumbs are a serving suggestion.
“Now that's what I call PROPER ham.” Verified Trustpilot Review
Don't forget Cumberland Sauce with Port See page 49
Half Boneless Shropshire Black Ham
Shropshire Black Ham Dry cured, then marinated in molasses and spices, resulting in a slightly saltier flavour with a hint of sweetness and a denser texture. With origins dating back to 1781, this flavoursome ham is a direct descendent of the historic Bradenham Ham. This is a dry cured ham with a robust flavour and firm texture that develops during several months of maturation. What sets it apart, however, and gives the ham its distinctive black rind, is a fortnight spent wallowing in a special marinade of molasses, juniper berries and spices. A favourite of connoisseurs seeking the ultimate taste experience!
12
Shropshire Black Ham - On the Bone COOKED AND READY TO EAT – UNGLAZED
SCLB
Large Bone-in Shropshire Black Ham Serves 35+ • min. 5.7kg
SCHB
Half Bone-in Shropshire Black Ham Serves 15+ • min. 2.6kg
£104 £64
Shropshire Black Ham - Boneless COOKED AND READY TO EAT – UNGLAZED
SCLX
Large Boneless Shropshire Black Ham Serves 35+ • min. 4.5kg
SCHX
Half Boneless Shropshire Black Ham Serves 15+ • min. 2.1kg
£107 £67
Uncooked for you to cook at home NOT SHOWN
SULB
Whole Bone-in Shropshire Black Ham Serves 35+ • min. 6.5kg
£84
SUHB
Half Bone-in Shropshire Black Ham Serves 15+ • min. 3.1kg
£48
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Smoked Wiltshire Hams
Our popular, mild Wiltshire cured ham with a delicate smoked flavour.
Smoked Wiltshire Ham - On the Bone
Smoked Wiltshire Ham - Boneless
WSLB
WSLX
COOKED AND READY TO EAT – UNGLAZED
WSSB
WSHB
Large Bone-in Smoked Wiltshire Ham
Serves 35+
•
min. 5.7kg
Small Bone-in Smoked Wiltshire Ham
Serves 30+
•
min. 4.8kg
Half Bone-in Smoked Wiltshire Ham Serves 15+ • min. 2.6kg
COOKED AND READY TO EAT – UNGLAZED
£93
•
min. 4.5kg
£96
Small Boneless Smoked Wiltshire Ham min. 3.9kg
WSHX
£87
Half Boneless Smoked Wiltshire Ham Serves 15+ • min. 2kg
£60
£57
Serves 35+
WSSX
£84
Large Boneless Smoked Wiltshire Ham
Serves 30+
•
Half Bone-in Smoked Wiltshire Ham
Half Boneless Smoked Wiltshire Ham
Mixed Fruit Mostarda di Voghera
Christmas Tip Christmas is always a busy time, and 2021 is unlikely to be any different! Delivery slots will be limited but almost everything freezes well, so we suggest you take delivery of your order a few days early and avoid the rush!
Voghera mixed fruit mostarda is an Italian delicacy consisting of whole, candied cherries, peaches, pears, figs and clementines soaked in a mustard-flavoured syrup. Sweet yet piquant, mostarda di frutti is traditionally served as an accompaniment to a cheese or charcuterie board, these succulent candied fruits with a mustardy kick are a fantastic accompaniment to our hams and sliced meats. Mixed Fruit Mostarda di Voghera
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
SWTCFS
Mixed Fruit Mostarda di Voghera 220g
£6 13
Midi Boneless St. George's Ham
Midi Boneless Shropshire Black Ham
Midi Boneless Wiltshire Ham
Midi Boneless York Ham (Breadcrumbs are a serving suggestion).
Midi Boneless Smoked Wiltshire Ham
Midi Hams COOKED AND READY TO EAT WCDX
Midi Boneless Wiltshire Ham
WSDX
Serves 10+ Serves 10+
SCDX
14
min. 1.2kg
Midi Boneless Smoked Wiltshire Ham
WCGDX YCDX
•
min. 1.2kg
Midi Boneless St. George’s Ham Serves 10+
•
min. 1.2kg
Midi Boneless York Ham Serves 10+
•
•
min. 1.2kg
Midi Boneless Shropshire Black Ham Serves 10+
•
£36 £39 £42 £42
min. 1.2kg £45
The perfect way to store your ham... Ham Storage Bag The traditional – and by far the best – method for storing your ham once opened is to use a calico bag. You can use your Ham Storage Bag time and time again. Full instructions are included.
HBAG
Ham Storage Bag
£5
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Truffle Ham Our most decadent ham. Cooked and ready to eat.
DEC
We take tender Wiltshire cured legs, and stuff them with a generous seam of Italian truffles. The ham is then carefully glazed with a mixture of blossom honey and yet more truffle. Tender ham, rich truffle and sweet honey; a fabulous combination! Available from 1st December.
WCTMX
Truffle Ham Serves 6
•
min. 900g
Available from Wednesday 1st December.
£35
Available from 1st December
Conveniently sized, these little gems are every bit as tasty as our larger hams... just smaller! Serves 2-4
Perfect pairing... Pickled Shallots Crisp and crunchy with piquant spices.
DHPKS
Large Jar 480g
£6.45
Honey-Baked Baby Ham
Honey-Baked Baby Ham COOKED AND READY TO EAT
We use the same top quality British pork, and the same cure as our bestselling Wiltshire hams, but what sets these little gems apart is they are trimmed of all fat and steeped in oodles of clear blossom honey for a minimum of 24 hours to allow the honey to impart its wonderful flavour before baking. A world away from cheaper so called "honey flavoured" hams.
WCBX
Honey-Baked Baby Ham Serves 2-4 • min. 400g
£15
Boiled Ham Hocks
COOKED AND READY TO EAT Each British Hock makes a delicious meal for two to three people. We cook these lightly cured hocks for 12 hours to bring out the flavour and tenderness. Simply strip the meat from the hock. Great for use in ham dishes, sandwiches, or salads.
WRHC
Boiled Ham Hocks (x2) Serves 4-6
•
2 x 750g
£9
“Just great with a lovely taste.” Verified Trustpilot Review
Boiled Ham Hocks
16
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Your favourite ham... sliced! Smoked Wiltshire Ham
Wafer Thin Wiltshire Ham
Wiltshire Ham York Ham
Shropshire Black Ham
Sliced Wiltshire Ham Our most popular ham! Moist and tender with a lovely mild flavour.
WSLR
Sliced Wiltshire Ham 200g
Sliced Smoked Wiltshire Ham
MIX & MATCH ANY 3 PACKS OF SLICED HAM ONLY
£19
Our most popular ham lightly smoked to give a more intense flavour.
WSSLR
Wafer Thin Wiltshire Ham
Perfect for the daintiest of canapés or deli-style sandwiches.
WTLR
Wafer Thin Wiltshire Ham 150g
£7
£7
Sliced York Ham
The quintessential English ham with unparalleled depth of flavour.
YSLR
Sliced York Ham 175g
Sliced Shropshire Black Ham Marinated in molasses and spices. SSLR
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Sliced Smoked Wiltshire Ham 200g
£7
Sliced Shropshire Black Ham 175g
£7
£7
17
Dukeshill Charcuterie Selection
SAVE
15% Pastrami
Lomo
A great way to try all four of our continental meats. Why not try all four of our continental style air dried meats made here at Dukeshill, in this money saving selection? A perfectly balanced charcuterie board.
• • • •
Sliced Pastrami 175g Sliced Porchetta 175g Sliced Bresaola (Air dried Beef) 80g Sliced Lomo (Air dried Pork Loin) 80g
SELCHC Dukeshill Charcuterie Selection
Serves 10-12
•
510g
£25
“Lovely selection, fabulously cured with loads of flavour.”
Bresaola Porchetta
Verified Trustpilot Review
Oak Smoked Turkey Breast
Oak Smoked Turkey Breast READY TO EAT
Smoked Kassler
Smoked Kassler
READY TO EAT - QUICK MEAL
The finest British turkey breast is brined for two days to enhance its natural flavour, and This ready-to-eat Smoked Kassler (of German origin) is made here at Dukeshill by curing then smoked slowly whilst cooking over oak chips to retain the moist and tender texture. and gently smoking the very best part of the loin. Sold as a piece it is delicious sliced thinly and served cold; or re-heated, sliced thickly (like a steak) with a pile of mash, ADST Oak Smoked Turkey Breast 1kg £25 cabbage, greens or sauerkraut.
KASP
18
Smoked Kassler 700g
£18
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Boxing Day Favourites This special selection includes six of our most popular festive favourites to get your Boxing Day celebrations off to a flying start. Use code: SELBDF1
Midi Boneless Wiltshire Ham (min. 1.2kg) COOKED AND READY TO EAT
Colston Bassett Stilton (475g) V
Our most popular ham! Moist and tender with a lovely mild flavour.
For over 100 years Colston Bassett has been making the finest quality Blue Stilton using the same time-honoured recipe and methods.
Oak Smoked Salmon (400g)
Melton Mowbray Pork Pie (795g)
Slowly smoked for several days using only pure oak and salmon from selected sea farms in the cold waters of Western Scotland.
Isle of Mull Cheddar (400g) This fabulously tasty, well rounded Scottish cheddar is made on the Isle of Mull by the Reade family.
ONLY
£89
SAVE 20%
The British Pork Pie at its very finest. Tender, well-seasoned meat and tasty jelly in a crisp hot-water pastry crust.
Classic Mince Pies (6 x 80g) Real old-fashioned mince pies. Big, bold and very delicious. The shortest of shortcrust pastry wrapped round a big dollop of fruity mincemeat.
Colston Bassett Stilton
Isle of Mull Cheddar
Midi Boneless Wiltshire Ham
Classic Mince Pies
Sliced Oak Smoked Salmon Extra Large Melton Mowbray Pork Pie
Free Range Bronze Turkeys
Dukeshill’s free range Bronze turkeys are reared exclusively for us by Rosie Wadlow. Rosie’s Great Grandmother started rearing turkeys on her family’s Shropshire farm during the Second World War. Imbued with the same passion, her daughter Dora (Rosie’s Grandmother) was aged just seventeen when she went on a fact finding trip to Canada and spent all her savings on Bronze turkey eggs which she brought back home, becoming the first person to rear Broad Breasted Bronze Turkeys in the UK.
“Wow this was the best turkey we have ever had.” Verified Trustpilot Review
Last order date Sunday 12th December
Delivered on 22nd or 23rd December
Free Range Bronze Turkey UNCOOKED
The whole bird is plucked and beautifully prepared for you, complete with giblets and full cooking instructions.
TUKS TUKM TUKL TUKXL TUKXXL
Small Free Range Bronze Turkey Medium Free Range Bronze Turkey Large Free Range Bronze Turkey X-Large Free Range Bronze Turkey XX-Large Free Range Bronze Turkey
Serves 6-8
•
Serves 8-9
•
Serves 9-10
min. 4kg min. 5kg •
Serves 11-12 Serves 13+
•
min. 6kg
•
min. 7kg
min. 8kg
£84 £94 £105 £120 £135
Last order date is Sunday 12th December. Delivered on Wednesday 22nd or Thursday 23rd December.
Christmas Tip Dukeshill Coronation Sauce (page 50), mixed with some mayonnaise, will elevate your leftover turkey to such an extent, you’ll be glad you went up a size!
Rosie now runs the farm where the turkeys are free to roam in old grass pastures with playgrounds and dust bathing areas. They are fed daily with hand-cut quinoa and millet crops which also encourages the songbirds and bees around the farm.
“The Bronze Turkey Crown was superb. From a family who used to own a Butchers, the poultry and meats were top rate.” Verified Trustpilot Review
Dry plucked and game-hung, their taste is outstanding as you’d expect from a family with so much love and labour invested in the great Bronze turkey.
Last order date Sunday 12th December
Don't forget Cranberry Sauce with Port Page 30
Delivered on 22nd or 23rd December
Free Range Bronze Turkey Crown UNCOOKED
A whole turkey with the legs and dark meat removed, complete with giblets and full cooking instructions.
TUKCL
Free Range Bronze Turkey Crown min. 5kg
Serves 12-16
TUKC
Free Range Bronze Turkey Crown
Serves 8-12
•
•
min. 3kg
£110 £84
Last order date is Sunday 12th December. Delivered on Wednesday 22nd or Thursday 23rd December.
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Perfect pairing... Bread Sauce A top-notch, white breadcrumb bread sauce mix with a hint of cloves and garlic.
SHBSG
Bread Sauce Serves 10 • 120g
£3
21
Last order date Sunday 12th December
Delivered on 22nd or 23rd December
Free Range Bronze Turkey Breast Roast
Free Range Bronze Turkey Breast Roast
NOV
UNCOOKED
A completely boneless joint, containing white breast meat only. Available in two sizes.
TUKBM
Free Range Bronze Turkey Breast Roast Serves 8-10 • min. 2.5kg
Perfect For Home Freezing
Available from 30th November
£81
Last order date is Sunday 12th December. Delivered on 22nd or 23rd December.
Stuffed Turkey Breast UNCOOKED
Succulent white turkey breast, stuffed with our own Pork and Cranberry forcemeat and topped with our dry-cured streaky bacon. Available in two sizes. Delivered fresh, ready to roast or freeze.
ADSB
Large Stuffed Turkey Breast Serves 8-12 • min. 2.9kg
ADSBS
Small Stuffed Turkey Breast Serves 4-6 • min. 1.45kg
Available from Tuesday 30th November.
22
£69 £43
Stuffed Turkey Breast
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Free Range Goose UNCOOKED
Roast Goose makes a wonderful alternative to turkey for a festive feast. Prized for their rich flavour, our free range geese are reared the old fashioned way and grown to maturity using a slow growing breed. They are then hand-plucked, ‘game hung’ and dry aged to produce a rich, succulent, flavoursome meat. Your Goose will come complete with giblets.
HEGL HEGM HEGS
Large Goose Medium Goose Small Goose
Serves 8+
•
min. 5.5kg
Serves 6+
•
min. 4.5kg
Serves 4+
•
min. 3.5kg
Delivered on 22nd or 23rd December
£115 £98 £77
Delivered on 22nd or 23rd December.
Braised Red Cabbage Our braised red cabbage is slow cooked in cider with apples, butter and spices. Piquant, warmly spiced with a velvet aftertaste simply re-heat and serve alongside any of our festive roasts or cold cuts. Far easier than making your own!
NEW
PANBRC Kilner Jar • 410g £8.95
The perfect centerpiece to impress
Rib of Beef UNCOOKED
For some the sheer decadence of a magnificent bone in rib of beef is hard to top for that special Christmas meal. All our beef is grass-fed and produced from traditional breeds, sourced directly from farms across the British countryside. Every piece is carefully selected to exacting quality standards and expertly prepared to ensure that every joint has perfect fat coverage and beautiful marbling; it is then matured to perfection to guarantee tenderness and a rich intense flavour.
UBRIB5 UBRIB3 UBRIB2
5 Rib Joint Serves 16
2 Rib Joint Serves 6-8
“This is the best meat money can buy.”
•
•
min. 4kg
min. 2.5kg
Available from 7th December
Cook your festive meat perfectly every time... Meater Smart Meat Thermometers Monitor your cook anywhere where you have internet with these wireless meat thermometers, to ensure perfect and consistent results every time.
KCHMEA
Meater Smart Meat Thermometer Up to 10m range
KCHMEP
£79
Meater Plus Smart Meat Thermometer Up to 50m range
£99
£170 £105 £70
min. 6.5kg
DEC
Verified Trustpilot Review
•
3 Rib Joint Serves 10-12
Sirloin Roasting Joint
Chateaubriand
Sirloin Roasting Joint UNCOOKED
A tender roasting joint exclusively sourced from grass fed herds on carefully selected British farms, and slowly matured to ensure the flavour and texture are second to none.
UBSRJL Sirloin Roasting Joint UBSRJ Sirloin Roasting Joint
Serves 8-10
•
2kg
Serves 4-6 • 1kg
Chateaubriand
£65 £35
UNCOOKED
The tenderest, most succulent roasting joint of prime beef fillet. Perfect for Beef Wellington. This superlative beef is exclusively sourced from carefully selected British farms, and slowly matured to ensure that the flavour and texture are second to none.
UBWFL UBRFCL UBRFCS
Whole Beef Fillet 1.8kg Chateaubriand 1kg Chateaubriand 500g
£125 £72 £37
Fillet Steaks UNCOOKED
Fillet Steak
UBSFS Fillet Steaks 2 x 6oz
•
170g each
£19
Perfect with... Blue Cheese Sauce Made with free range eggs, extra virgin rapeseed oil and pungent blue cheese this rich and creamy sauce is delicious served dolloped on top of steaks, chicken, burgers, sausages or drizzled over salads. Great for dipping too.
CSPBCS Blue Cheese Sauce
Serves 4 • 250g Jar
NEW £5.95
Béarnaise Sauce Thick and creamy with a rich buttery flavour. Made with free range eggs, shallots and tarragon it goes wonderfully well with all our red meats, chicken and grilled meaty fish such as turbot and salmon.
CSPBNS Béarnaise Sauce
Serves 4 • 250g Jar
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
£5 25
Free Range and full of flavour Free Range Duck Creedy Carver Ducks are used by many of the top Michelin starred chefs who know that their flavour is outstandingly good. Reared and grown in Devon, Creedy Carver Ducks live as small flocks with daytime access to grassy paddocks. They have access to water for swimming and are fed a totally natural diet. This all results in slow, healthy, natural growth and the tenderest and most flavoursome meat. As we said – outstandingly good!
Free Range Duck Serves 4-6 • 2.2 - 2.4kg
UNCOOKED
Full of flavour, and with lots of succulent meat to feed your family and guests, our Free Range Cockerel makes a great alternative to turkey for your Christmas lunch or special occasion. The cockerels are reared with the highest regard to their welfare, spending their life roaming freely in green pastures. A natural cereal diet rich in corn delivers a healthy, happy and stress-free bird with a wonderful golden glow and bags of flavour.
PACO
UNCOOKED
ADDK
Free Range Cockerel
Free Range Cockerel Serves 10 • 4-5kg
£64
Delivered on 22nd or 23rd December
Delivered on 22nd or 23rd December. Free Range Cockerel
£25
Delivered on Fridays or Saturdays, apart from Christmas week, when delivery will be on 22nd or 23rd December.
Don't forget!
Cranberry Sauce with Port
Free Range Duck
&
Coronation Sauce with Apricots See p30 & 50
Free Range Chicken UNCOOKED
Our Free Range Chickens roam freely on established pastureland with perches and shelter offering shade, food and water. Their stress-free life is why we can say with conviction that our Free Range Chickens taste as chicken should, full of flavour and supremely succulent.
PACH
Free Range Chicken Serves 6 • 2 - 2.4kg
£20.50
Free Range Chicken
Stuffed Duck
NOV
Perfect For Home Freezing
UNCOOKED
Available from 30th November
Boneless British duck (with just the drumstick bones remaining), generously filled with our own pork & apricot forcemeat stuffing made with only British pork. Delivered fresh, ready to roast or freeze.
ADSD
Stuffed Duck Serves 6-8
•
min. 1.9kg
£62
Available from Tuesday 30th November.
Turkey Paupiettes UNCOOKED
Handmade for us using free range turkey breast escalopes which are beaten flat, then filled with our very own pork, sage & onion forcemeat stuffing, before being wrapped in our own dry cured bacon. Simply roast and serve with green or roasted vegetables for a tasty supper for two.
ADPP
Turkey Paupiettes Serves 2
•
2 x 230g
£12
Perfect pairing... Braised Red Cabbage See page 23 for more information.
PANBRC Kilner Jar Turkey Paupiettes
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
•
Braised Red Cabbage 410g £8.95
27
More fresh pork available on our website!
Bone-in Pork Loin UNCOOKED A real “premium roast”, cut from the most prized part of the pig; tender, lean meat covered with just enough fat to baste it during roasting, and some wonderful crackling to boot!
UPRLBL Bone-in Pork Loin
Serves 8-10 • 2kg
UPRLB
£28.50
Bone-in Pork Loin Serves 4-6 • 1kg
£14.50
C IN OO BA K G
Spiced Orange Loin Roast
C IN OO BA K G
Plum & Fig Loin Roast
Spiced Orange Loin Roast
Plum & Fig Loin Roast
For the perfect hassle-free meal, try our succulent “roast-in-the-bag” Orange Glazed Loin Roast. Sweet cured pork loin is coated with a thick layer of oranges, cinnamon, mace and cloves to provide a succulent joint full of flavour, with no preparation or washing up sticky trays afterwards!
A hassle-free “roast-in-the-bag” meal. This delectable joint is basted with plums, figs, cane sugar, balsamic vinegar and a few other secret ingredients to create a succulent joint with a hint of richness and sweetness.
UNCOOKED - CURED AND READY TO ROAST
WULOX
28
Spiced Orange Loin Roast Serves 6
UNCOOKED - CURED AND READY TO ROAST
•
1kg
£21
WULPFX
Plum & Fig Loin Roast Serves 6
•
1kg
£21
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
“The Porchetta is out of this world.” Verified Trustpilot Review
British Porchetta Roasting Joint UNCOOKED - LIGHTLY CURED AND READY TO ROAST Inspired by the Umbrian speciality, our British Porchetta Roasting Joint is pork at its most divine. Easy to carve, and a wonderful centrepiece for any celebratory meal, this culinary masterpiece is created by lightly curing a boned pork loin which is then rolled with thyme, rosemary, fennel, garlic and lemon.
PRJL
PRJM
PRJS
Large British Porchetta Roasting Joint Serves 10-12
•
min. 3.3kg
Medium British Porchetta Roasting Joint Serves 6-8
•
min. 2.3kg
Small British Porchetta Roasting Joint Serves 4 • min. 1.2kg
£62
£45 £25
Braised Red Cabbage Our braised red cabbage is slow cooked in cider with apples, butter and spices. Piquant, warmly spiced with a velvet aftertaste simply re-heat and serve alongside any of our festive roasts or cold cuts. Far easier than making your own!
NEW
PANBRC Kilner Jar • 410g £8.95
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
29
Bread Sauce
Pork & Cranberry Stuffing
NOV
Stuffings are available from 23rd November
Sausage Meat & Stuffings
Bread Sauce Just add milk!
SAPMS2 SAGMS2 SAASS2 SASCS2 SASOS2
Why make life difficult for yourself? A top-notch, white breadcrumb bread sauce mix with a hint of cloves and garlic that you can pretend you made yourself! Just add milk!
SHBSG
Bread Sauce Serves 10 • 120g
£3
Traditional Pork Sausage Meat 2 x 400g
Extra Meaty Pork Sausage Meat 2 x 400g GF Pork & Apricot Stuffing 2 x 400g
Pork & Cranberry Stuffing 2 x 400g
Pork, Sage & Onion Stuffing 2 x 400g
£9 £11 £10 £10 £10
Available from Tuesday 23rd November.
Cranberry Sauce with Port Turkey without Cranberry Sauce is unthinkable, but this very special version is also wonderful with roast goose, game – or better still, a baked ham. Traditionally prepared with a hint of citrus fruit and a generous splash of Port.
JHCCSP
Cranberry Sauce with Port Standard Jar • 227g £3.95*
*MIX & MATCH 3 FOR £10.50
Cranberry Sauce with Port
Goose Fat 100% goose fat, for the perfect roast potatoes.
GFGF
Goose Fat 320g £6.50
Pigs in Blankets Kit Pigs in Blankets are a Christmas essential; this kit contains sufficient streaky bacon and traditional pork cocktail sausages for you to make 24 “piggies”.
SAPIB
Pigs in Blankets Kit 750g
£11
Any sausages delivered after 17th December will not be suitable for freezing, however, they will have adequate shelf life with an earliest use by date of 27th December.
Pigs in Blankets Kit
Sweet Cure Bacon Chops Gammon Steaks
Sweet Cure Bacon Chops
UNCOOKED - CURED AND READY TO COOK For our best-selling bacon chops we use British boneless pork backs and dry cure them using our sweet cure, before slicing into medium-thick, rindless slices. Pan fried or grilled until the bacon fat is crispy they are extremely popular, especially with younger family members.
BBSP2
Sweet Cure Bacon Chops 4 Chops • 600g
£11
Gammon Steaks
UNCOOKED - CURED AND READY TO COOK Our Wiltshire cured gammon steaks are made using the finest British pork, cured the traditional way. They are cut quite thin which makes them tenderer and also quicker to cook.
GMST2
Gammon Steaks 4 Steaks • 800g
£11
“Best gammon I have ever had - can't say more than that!” Verified Trustpilot Review
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
31
Delicious, traditionally cured British bacon at its finest Most so called “dry cured” bacon is made using a process called “cure in the bag”. This prevents weight loss by locking water in the bacon resulting in the nasty goo you get during cooking inferior bacon. Not ours! Instead we use traditional curing methods and allow the bacon to dry naturally in our drying rooms. This not only means there is no excess water and hence no white goo, but more importantly the flavour is second to none. It freezes perfectly too.
“Truly THE BEST bacon in the UK” Verified Trustpilot Review
Streaky Bacon
Old-Fashioned Rind-on Middle Cut Bacon
Back Bacon A lean, prime cut taken from the loin - the perfect breakfast bacon!
BBGR2 BBSR2
Unsmoked Dry Cured Back Bacon Smoked Dry Cured Back Bacon
2 x 300g
•
10+ rashers per pack
2 x 300g
•
10+ rashers per pack
2 x 350g
•
15+ rashers per pack
2 x 350g
•
15+ rashers per pack
£14 £14
Streaky Bacon Cut from the belly, this bacon has a bit more fat, making it tasty and succulent.
BSGR2 BSSR2
Unsmoked Dry Cured Streaky Bacon Smoked Dry Cured Streaky Bacon
£14 £14
Middle Bacon - Rind-on Middle Cut Bacon Perhaps the best of both worlds, the larger middle cut rashers contain both the loin and the belly.
BMRR2 Old-Fashioned Rind-on Middle Cut Bacon
2 x 300g
•
£14
5+ rashers per pack
Festive Money Saving Bacon Selections Dry Cured Back Bacon
Not sure which bacon to go for this Christmas? Our Bacon Selections are the perfect way to try the different types we offer. Back Bacon Selection
SAVE
This selection includes two packs each of rindless Unsmoked and Smoked Back Bacon. The normal price for this selection when bought individually is £28.
VBBR
Back Bacon Selection 4 packs
£24
£4
Back & Streaky Selection Two packs each of traditional, rindless Dry Cured Back Bacon and Streaky Bacon. Available smoked and unsmoked. The normal price for this selection when bought individually is £28.
VBBU VBBS
Unsmoked Back & Streaky Selection 4 packs
Smoked Back & Streaky Selection 4 packs
£24 £24
Dukeshill Bacon Sampler
This tasty selection includes one pack each of Unsmoked Dry Cured Back Bacon, Smoked Dry Cured Back Bacon, Unsmoked Dry Cured Streaky Bacon, Smoked Dry Cured Streaky Bacon & Old-Fashioned Rind-on Middle Cut Bacon. The normal price for this selection when bought individually is £35.
VBSA
Dukeshill Bacon Sampler 5 packs
£30
SAVE
£4
SAVE
£5
The tastiest, most succulent sausages As with our bacon, we have a large number of customers who have our sausages on repeat order throughout the year. Our sausages are made using prime shoulder meat from the highest quality British pork; we use our own special mix of seasoning, herbs and spices, and we hand trim every single bit of meat before we mince it to guarantee 100% that our sausages are gristle free. Finally, we fill them into natural skins. When you’ve tasted the best there is no going back!
Traditional Pork Sausages
Perfect pairing...
*MIX & MATCH 3 FOR £10.50
Onion Marmalade A versatile condiment, also great for glazing sausages.
JHCOM
Standard Jar
•
227g
£3.95*
“Best sausages by miles, meaty and flavoursome and no tough skins! Everyone comments how nice they are!” Verified Trustpilot Review
Traditional Pork Chipolatas
Traditional Pork Cocktail Sausages
Extra Meaty Pork Sausages
Traditional Pork Sausages Our finest traditional Pork Sausage, 80% pure pork!
SAPSS4
Traditional Pork Sausages 4 x 400g packs
•
6 per pack
Traditional Pork Chipolatas
£18
A slimmer version of our tasty and succulent Prime Pork Sausages, 80% pure pork!
SACPS4
Traditional Pork Chipolatas 4 x 400g packs
•
12 per pack
Traditional Pork Cocktail Sausages
£18
Bite sized meaty sausages packed with flavour, 80% pure pork!
SACOS4
Traditional Pork Cocktail Sausages 4 x 400g packs • 24 per pack
Extra Meaty Pork Sausages
£18
GF
Gluten free with no breadcrumbs or other fillers, 96% pure pork!
SABSS4
Extra Meaty Pork Sausages 4 x 400g
•
6 per pack
Lincolnshire Sausages
£18
A beautifully balanced blend of pork & sage, 80% pure pork!
SALSS4 Lincolnshire Sausages
Lincolnshire Sausages 4 x 400g
•
6 per pack
£18
Any sausages delivered after 17th December will not be suitable for freezing, however, they will have adequate shelf life with an earliest use by date of 27th December.
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
35
*MIX & MATCH
Don't forget the Cranberry Sauce JHCCSP
3 FOR £10.50
Cranberry Sauce with Port Standard Jar • 227g £3.95*
Pigs in Blankets Kit
Pigs in Blankets Kit
Sausage Meat & Stuffings
Pigs in Blankets are a Christmas essential; this kit contains sufficient streaky bacon and traditional pork cocktail sausages for you to make 24 “piggies”.
Our sausage meat is perfect for making your own stuffing and sausage rolls. See website for recipe inspiration. Stuffings are available from 23rd November.
SAPIB
Pigs in Blankets Kit 750g
Black Pudding
£11 SAPMS2
SAGMS2 SASCS2 SAASS2 £9 SASOS2
Traditional Pork Sausage Meat 2 x 400g Extra Meaty Pork Sausage Meat 2 x 400g GF
The best black pudding available made using fresh blood. An absolute essential in a “Traditional English” breakfast. See our website for recipe inspiration.
Pork & Cranberry Stuffing 2 x 400g
BPUDS2
Pork, Sage & Onion Stuffing 2 x 400g
Black Pudding 2 x 500g
Pork & Apricot Stuffing 2 x 400g
£9 £11 £10 £10 £10
NOV
Stuffings are available from 23rd November
Black Pudding
36
Pork & Cranberry Stuffing
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Traditional Haggis
Traditional Fresh Haggis No Hogmanay celebration would be complete without a haggis. Ours is made to a traditional recipe and is filled into a natural casing. We suggest allowing 100g per person as a starter, or 200-250g as a filling main course.
HAGG
Traditional Haggis 450g
Long Life Haggis
£8
LONG LIFE These are traditional in every way, with the finest ingredients, stuffed into a casing, then sealed in a tin and presented in a pretty tartan box. Choose between traditional haggis, or a delicious blend of haggis, neeps and tatties all mixed together. Perfect as gifts or store-cupboard standbys.
SFSHG SFHNT
Scotch Haggis 410g
Haggis, Neeps & Tatties 410g
£8 £8
Long Life Haggis
Christmas Tip This dish is our variation on Chicken Balmoral, which along with Haggis, Neeps & Tatties is a traditional way of enjoying one of our favourite Scottish delicacies. See this Chicken Stuffed with Haggis in a Whisky Sauce recipe and more, online at www.dukeshillham.co.uk/recipes
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
37
Serving suggestion, eggs not included.
Creamed Corned Beef Hash Classic comfort fare, perfect for a Sunday evening supper or brunch or any meal for that matter. Our Creamed Corned Beef Hash is made using Swaledale beef which is brined then slowly braised until it falls apart. It’s creamy in texture and comes ready to cook by emptying into a non stick pan and dry frying over a medium heat until browned and crispy. Delicious topped with an egg and a big dollop of brown sauce on the side.
GNCBH
Creamed Corned Beef Hash Serves 2 • 2 x 240g
£12.50
Hogget & Pea Suet Pudding
Hogget & Pea Suet Puddings Our Hogget & Pea Pudding is made especially for us using hogget meat. Hogget is an older lamb aged between one and two years. This extra ageing gives the meat a fuller and better flavour with the tenderness of lamb. The hoggets come from farms in the Yorkshire Dales where they are free to graze on the stunning landscapes all year round.
GNHPSP
Hogget & Pea Suet Puddings Serves 2
•
2 x 240g
Bacon & Leek Suet Puddings
£12.50
Oh what joy! A classic farmhouse staple from years gone by, a suet pudding filled with our own dry cured bacon and leeks in a creamy mustard sauce.
GNBLSP
38
Bacon & Leek Suet Puddings Serves 2
•
2 x 240g
£12.50
Bacon & Leek Suet Pudding
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
“The pies are by far the best I’ve ever eaten. What meatiness, what pastry, what flavour!” Verified Trustpilot Review
Braised Steak & Ale Pie
Chicken & Ham Pie
Braised Steak & Ale Pies Made using dry-aged native beef from Swaledale, slowly braised in stout until it falls apart in a meltingly tender and flavoursome filling. Serve with gravy.
GNSS
Braised Steak & Ale Pies Serves 4
•
4 x 235g
Lancashire Cheese & Onion Pies
£24
A magical concoction of creamy Lancashire cheese, caramelised white onion, white pepper and nutmeg makes this a sure-fire winner.
GNCH
Lancashire Cheese & Onion Pies Serves 4
Chicken & Ham Pies
•
4 x 235g
£23
Bespoke to us, our Chicken & Ham Pie uses top quality chicken with our own Dukeshill ham hock meat to create a creamy version of a classic pie. Lancashire Cheese & Onion Pie
GNHA
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Chicken & Ham Pies Serves 4
•
4 x 235g
£24 39
NEW
Chicken with Griotte Cherries LONG LIFE
Made especially for us this French stew of slow cooked chicken and sour “Griotte” cherries makes a wonderful supper dish for two. Simply re-heat and serve on a bed of rice, or with creamy polenta and grated Parmesan, or mash and green vegetables.
PANCGS Chicken with Griotte Cherries
Serves 2
•
£10
765g
Mutton Tagine with Apricots
Boeuf Bourguignon
Mutton Tagine with Apricots
Boeuf Bourguignon
Made exclusively for us in France this rich tasty mutton stew is slowly cooked with apricots, raisins and a blend of spices resulting in a fragrant and meltingly tender tagine style stew. Try serving with toasted flaked almonds sprinkled over. Long life, it will keep well for several months in a cool place.
This rich and tasty casserole, the epitome of homely French cooking, is made especially for us in France with the choicest cuts of beef and red wine. Long life, it will keep well for several months in a cool place.
LONG LIFE
PANTAJ
40
Mutton Tagine with Apricots Serves 2
LONG LIFE
•
750g
£13.95
PANBBG
Boeuf Bourguignon Serves 2
•
750g
£11
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
“OMG, it is the most delicious thing EVER - meltingly tender.”
Pork Belly Confit We take the choicest British pork belly, rub it with salt, herbs and spices and then leave it for two days to absorb all the delicious flavours. We then cook it ever-so-slowly for fourteen hours. See our recipes online for inspiration.
PBCO
Verified Trustpilot Review
Cassoulet
•
500g
£9
Confit Duck Legs
Cassoulet
Confit Duck Legs
A great French classic made for us the traditional way with duck confit, Toulouse sausages and beans. This tasty, heart-warming dish will bring back memories of those wonderful holidays in France. Simply heat through and serve with crusty bread and lots of robust red wine! Long life, it will keep well for several months in a cool place.
MDDC
LONG LIFE
PANCAS
Pork Belly Confit Serves 2-3
Cassoulet Serves 2
•
750g
These rich and tender free range Duck Legs are lightly salted and then cooked very slowly in their own fat to encapsulate all the delicious flavours.
Confit Duck Legs Serves 2
•
2 Legs
£14
£14
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
41
Perfect pairing...
The Finest Pork Pies
Pickled Shallots DHPKS
Pickled Shallots 480g
£6.45
Our pies are made for us by one of the select band of genuine Melton Mowbray Pork Pie producers, who make pies to a prescribed specification that ensures that they are of the highest quality. An absolute Christmas staple, whether as part of your Boxing Day spread, or as I like to enjoy them, as the perfect Christmas Day breakfast!
Huntsman's Pie Our Huntsman's Pie makes a great addition to any festive table. Made with rich crunchy pastry and filled with cured British pork, British chicken breast and herbs.
DMHPS
Huntsman's Pie Serves 6-8
•
£23.50
860g
Celebration Pork Pie
If you need a larger Pork Pie, this delightful version with its attractive fluted wall ticks all the boxes. The well seasoned meat, the delectably rich and crisp pastry, and the tasty jelly combine together in a perfect marriage of taste and texture.
DMP3
Celebration Pork Pie Serves 10-12
•
1.3kg
Game Pie
£22
For a delicious change from a standard pork pie, the Dukeshill Game Pie is made with a beautifully seasoned mixture of venison and pheasant giving a delightfully different flavour. The judicious addition of pork belly, red wine, cranberries and port ensures that this pie is every bit as succulent, and the pastry just as crisp, as the finest pork pie. Available from 9th November.
DMGP
Game Pie Serves 6-8
•
Huntsman's Pie
£20
790g
Melton Mowbray Pork Pies
The British Pork Pie at its very finest. Tender, well-seasoned meat and tasty jelly in a crisp hot-water pastry crust. Truly the king of Pork Pies. The meat is coarsely chopped and simply seasoned with salt and white pepper. The pies are baked without hoops, hence their bellied appearance, after which a tasty jelly made with natural bone stock is added for succulence and flavour.
DMP1 DMP2
Family Pork Pie Serves 4
•
454g
Extra Large Pork Pie Serves 6-8
•
795g
Gala Pie with Egg
£8 £15
Lightly cured British Pork, crisp pastry and artfully placed free-range eggs are combined to make the perfect Gala Pie, and a great centrepiece for any celebration. This magnificent pie will grace any buffet table. Not suitable for freezing. Available from 9th November
DMGE
Gala Pie with Egg Serves 16-20
•
2.1kg
£28 NOV
Perfect pairing...
Gala Pie with Egg is available from 9th November
Proper Piccalilli Crunchy garden vegetables in a sweet tangy mustard sauce.
JHCPIK JHCPIS
42
Kilner Jar
•
575g
Standard Jar
•
198g
£10.95 £3.95*
*MIX & MATCH 3 FOR £10.50
Gala Pie with Egg
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
“The pork pies were amazing, not a slice left.” Verified Trustpilot Review
Celebration Pork Pie
Game Pie
NOV
Game Pie is available from 9th November
Melton Mowbray Pork Pies
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
43
Pheasant & Chanterelle Mushroom Terrine This luxurious terrine is made with wild pheasant, Chanterelle mushrooms and chicken livers. Perfect for a decadent starter or spread, sliced and served with either our Honey & Sauternes Jelly or any one of our chutneys.
TPAPMT
Pheasant & Chanterelle Mushroom Terrine Serves 10 • 1kg
NEW
Perfect pairing...
£35
Honey & Sauternes Jelly Perfect addition to any of these terrines and our pâtés & rillettes.
JHCSH
Honey & Sauternes Jelly Small Jar • 120g £4.25
Chicken Liver Terrine A fabulous terrine made with 42% chicken livers, pork, Port & Armagnac. Not only does it look stunning, but it tastes delicious too. Simply serve in slices with a little dollop of our Honey & Sauternes Jelly, Onion Marmalade or Fig Chutney on the side as an elegant starter or with salad for a light lunch.
TPACLT Chicken Liver Terrine
44
Serves 10
•
1kg
£36 www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
NOV
Available from 16th November
Luxury Salmon Terrine Made especially for us, this fabulous mousse-like terrine is made with lightly poached salmon, smoked salmon and dill. Pop the terrine into the freezer for 15 minutes prior to serving for ease of slicing.
MKLST
Luxury Salmon Terrine Serves 6-8
•
600g
£35
Available from Tuesday 16th November.
“The ham hock terrine was a joy.” Verified Trustpilot Review
Potted Ham Hock Terrine This old-fashioned treat will delight your taste buds. We simmer the Wiltshire cured ham hocks in stock made to a family recipe – onions, carrots, celery, black pepper and a dash of brandy – for more than 12 hours. While cooling, the natural release of gelatin from the hock bones sets the stock into delicious jelly.
PHHT
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Potted Ham Hock Serves 8-10
•
900g
£14
45
Duck Rillettes
French Country Pâté
Perfect pairing... Lucy's Chorizo Jam
Pork Rillettes with Espelette Pepper
Duck Rillettes
French Country Pâté
Free range duck confit, well-seasoned with herbs and spices, is slowly cooked, shredded and potted into ramekins. Rich and unctuous, these lovely rillettes will stand duty equally well with melba toast as a sophisticated dinner party starter, or on crusty bread for a simple but spoiling supper. Each rillette serves 2 as a starter.
A coarse textured, pure pork French style country pâté, delicately seasoned. Absolutely delicious served with crusty bread. A long life product so makes a great store cupboard standby.
MDDR
Duck Rillettes 2 x 100g
Lucy's Chorizo Jam
£13
Delicious served alongside steamed fish, stirred into pasta dishes, to top a burger, with hard cheeses, with eggs & avocado or on little toasts as a nibble.
JHCCHJ
46
Lucy's Chorizo Jam 198g
£7.50
TPAFCP
Honey & Sauternes Jelly Perfect addition to any of these terrines & our pâtés & rillettes.
JHCSH
Honey & Sauternes Jelly Small Jar • 120g £4.25
French Country Pâté 350g
£4.75
Pork Rillettes with Espelette Pepper
Made for us in France by slowly cooking pork belly with peppers, Espelette pepper and spices, then gently shredding the pork. Absolutely delicious served with crusty baguette or served on croutons as a canapé.
TPAPRP
Pork Rillettes with Espelette Pepper 180g £4.75
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
NEW
Chicken Liver Pâté with Port
Smoked Trout Pâté
Duck Liver Pâté with Cointreau
Chicken Liver Pâté with Port Luxury Smoked Salmon Pâté
Full flavoured, smooth and well seasoned with thyme, garlic and a serious glug of tawny port. We’ve tried a great many Chicken Liver Pâtés and this is our favourite. Serves 6 as a starter.
CCCLP
£11
Chicken Liver Pâté with Port 430g
Luxury Smoked Salmon Pâté
Our luxury smoked salmon pâté is made with our oak smoked salmon, lemon juice, herbs, orange zest and a few secret ingredients to create a delicious pâté.
MKLSP
Luxury Smoked Salmon Pâté 200g
Mackerel Pâté
£6
Our handmade mackerel pâté is made using only simple and pure ingredients for a fresh, clean flavour. Made with mackerel smoked over oak chips, cream cheese and salt, this morish fish pâté makes the perfect snack, lunch, baked potato topping or canapé.
MKMP
Mackerel Pâté 200g
Smoked Trout Pâté
£6
This cold smoked trout pâté is made using prime fillets only, from farmed trout that are slow grown for two years on the world famous, fast flowing Test and Itchen Rivers in Hampshire.
CSSTP
Smoked Trout Pâté 150g
Duck Liver Pâté with Cointreau
£5.25
This smooth pâté is made from free range duck livers and a healthy slug of Cointreau. Unlike many pâtés, this isn’t bulked up with cheaper ingredients, giving a rich and decadent pâté which tastes delicious. Serves 6 as a starter. Mackerel Pâté
CCDP
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Duck Liver Pâté with Cointreau 430g
£11 47
Condiments to complement your festive fare
MIX & MATCH
ANY 3 STANDARD JARS ONLY
£10.50
Sarah’s Pickled Oranges Superb with ham and other cold cuts.
JHCPOK JHCPOS
Kilner Jar
•
580g
Standard Jar
•
227g
£10.95 £3.95*
Proper Piccalilli Crunchy garden vegetables in a sweet tangy mustard sauce.
JHCPIK JHCPIS
Kiilner Jar
•
575g
Standard Jar
•
198g
£10.95 £3.95*
*MIX & MATCH - 3 FOR £10 See overleaf for more jars
48
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
MIX & MATCH ANY 3 STANDARD JARS
£10.50 ONLY
Cumberland Sauce with Port
Cumberland Sauce with Port A classic ham accompaniment made with Redcurrants, Oranges & Port.
JHCCB
Standard Jar
•
227g
£3.95*
MIX & MATCH 3 FOR £10.50
Fig Chutney
Boxing Day Chutney
Fig Chutney A dense, rich figgy chutney, to bolster any festive cheeseboard.
JHCFC
Standard Jar
•
198g
£3.95*
MIX & MATCH 3 FOR £10.50
Boxing Day Chutney JHCBDS
Susie's Chilli Jelly
MIX & MATCH
A pure sweet chilli jelly equally delicious with cheese or meats.
Standard Jar
Standard Jar
•
198g
£3.95*
3 FOR £10.50
Laura's Apple & Sultana Chutney
Susie's Chilli Jelly JHCSJS
MIX & MATCH
Dark and rich with Christmas spices & ale.
•
227g
£3.95*
3 FOR £10.50
Laura’s Apple & Sultana Chutney A perennial favourite, this light chutney goes perfectly with cheese & ham.
JHCLCS
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Standard Jar
•
198g
£3.95*
MIX & MATCH 3 FOR £10.50
49
MIX & MATCH ANY 3 STANDARD JARS
£10.50 ONLY
Dill & Mustard Sauce
Dill & Mustard Sauce Made with Swedish-style mustard. Perfect with smoked fish or Gravadlax.
DHDMS
Sweet Cucumber Pickle
MIX & MATCH
Great with fish, Pastrami and other cold cuts.
Standard Jar
•
198g
£3.95*
3 FOR £10.50
Damson Fruit Cheese
MIX & MATCH
A dense, sweetened damson paste, delicious with cheese.
50
Small Jar
•
£3.95*
3 FOR £10.50
Onion Marmalade
MIX & MATCH
A versatile condiment, also great for glazing sausages.
JHCOM
Standard Jar
•
227g
£3.95*
3 FOR £10.50
Coronation Sauce
Damson Fruit Cheese JHCDFC
170g
•
Onion Marmalade
Sweet Cucumber Pickle JHCSCP
Standard Jar
MIX & MATCH
125g
£3.95*
3 FOR £10.50
Coronation Sauce with Apricots Lightly curried, add to cooked poultry with an equal quantity of mayonnaise.
JHCCN
Large Jar
•
310g
£4.75
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
NEW Béarnaise Sauce Thick and creamy with a rich buttery flavour. Made with free range eggs, shallots and tarragon it goes wonderfully well with all our red meats, chicken and grilled meaty fish such as turbot and salmon.
CSPBNS Béarnaise Sauce Serves 4
•
250g Jar
£5
Blue Cheese Sauce Our classic, rich, creamy blue cheese sauce made with free range eggs, extra virgin rapeseed oil and pungent blue cheese packs a punch. Delicious served dolloped on top of steaks, chicken, burgers, sausages or drizzled over salads. Great for dipping too.
CSPBCS Blue Cheese Sauce 250g Jar
£5.95
Honey & Mustard Dressing
Balsamic Dressing
Pickled Shallots
Pickled Shallots Crisp and crunchy with piquant spices.
DHPKS
Large Jar
•
480g
Salad Dressings OVDSBD
£6.45 OVDHMD
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Balsamic Dressing 260ml Honey & Mustard Dressing 260ml
£4.50 £4.50 51
British Cheese
The expertise and quality of cheese making in the UK are evident to see. We have carefully selected a wonderful range of blues, territorials and softs from some of our favourite producers, many of them award-winning cheeses. Or choose from one of our carefully curated cheese selections on pages 59-61.
The Blues Beauvale
From the same creamery as Cropwell Bishop Stilton, the Skailes family make this creamy, mild, soft blue cheese, reminiscent of a Gorgonzola. Made from pasteurised full fat cows milk using traditional rennet, the cheese is matured for seven weeks. Crowned Best Cheese in the 2020 British Cheese Awards, this cheese is outstandingly good and is worthy of any cheese board.
CHBVS
£11
Beauvale 300g
Colston Bassett Shropshire Blue
v
Beauvale
Made from pasteurised cow’s milk, this soft textured, mellow blue cheese has a wonderful orange curd and delicate blue veins. It is slightly sharper than Stilton and generally creamier.
CHSB
Colston Bassett Shropshire Blue 480g
£12.50
Cote Hill Blue A soft blue cheese made in Lincolnshire from unpasteurised cows milk. It has a stunning flavour, a robust blue punch and a wonderfully creamy consistency.
CHCTL CHCTM
Half Wheel Cote Hill Blue 500g Individual Cote Hill Blue 330g
£18 £12
Colston Bassett Shropshire Blue
Cote Hill Blue (Half Wheel)
Perfect pairing... Damson Fruit Cheese Hand-made using British damsons, sugar, and lemon juice to give a rich, jewel like preserve.
JHCDFC
Standard Jar
•
125g
£3.95*
*MIX & MATCH 3 FOR £10.50
NEW Isle of Wight Blue
v
A multiple medal winner at the World & British Cheese Awards this naturally rinded, soft cheese is made by hand with pasteurised Guernsey cows’ milk from the herd grazing in the Arreton Valley on the Isle of Wight. It is blue veined and has a relatively mild blue flavour, but as it ripens the flavour develops and becomes spikier. A stunning cheese.
CHIOW
Isle of Wight Blue 200g
£11
Whole Baby Stilton
Colston Bassett Stilton
Cropwell Bishop Potted Stilton
v
For over 100 years Colston Bassett has been making the finest quality Blue Stilton using the same time-honoured recipe and methods used by generations to make this unique, award winning cheese, every day taking the milk from the same farms that founded the dairy as a co-operative in 1913. Available as a whole baby and quarter baby stilton.
CHST CHSTQ
£45 £15
Whole Baby Stilton 2kg
Quarter Baby Stilton 475g
Cropwell Bishop Stilton
v
Cropwell Bishop Creamery is a small independent family run business with origins dating back to 1847. Their Stilton has been garnering awards for years. Available as a whole baby Stilton, quarter baby and potted (in a traditional stoneware jar).
CHCBW CHCBQ CHSJL
Whole Baby Stilton 2kg
Quarter Baby Stilton 475g
Cropwell Bishop Potted Stilton 300g
£45 £15 £20
Quarter Baby Stilton
Cote Hill Blue (Individual)
Perfect pairing... Fig Chutney Isle of Wight Blue
A dense, rich figgy chutney, to bolster any festive cheeseboard.
JHCFC
Standard Jar
•
198g
*MIX & MATCH 3 FOR £10.50
£3.95*
The Territorials Isle of Mull Cheddar This fabulously tasty, well rounded Scottish cheddar is naturally produced using animal rennet and unpasteurised milk from a mixed herd of Friesians, Ayrshire, Jersey and Brown Swiss cows.There is some variation throughout the year depending on the seasons but this adds to the interest. In winter the lack of organic grass is supplemented by hay and whisky grains, hence the cheddar appears a little whiter, and occasionally there is some blue veining.
CHIML CHIM
£11.50 £6
Isle of Mull Cheddar 400g Isle of Mull Cheddar 200g
Montgomery’s Cheddar Often considered to be the standard-bearer of English farmhouse cheddars. Made in North Cadbury, in the rustic countryside of southwest England, with unpasteurised cow’s milk produced on the Montgomery family’s 500 year old farm. Aged for 13 months or more, Jamie Montgomery’s cheddar has a golden interior, occasional blue veining and a satisfying bite that delivers a perfect balance and long, lingering finish.
CHMCL CHMCW
Montgomery’s Cheddar 600g Montgomery’s Cheddar 300g
Isle of Mull Cheddar
£17 £9
Spenwood Made with raw sheep’s milk and vegetarian rennet this lovely, firm cheese is nutty and sweet with lovely caramel notes and savoury undertones. It is matured for six months resulting in a texture that is slightly flaky, comparable to Manchego or Pecorino, and as it hardens Parmesan. Perfect with a glass of wine, it also makes a great substitute for Parmesan in pasta and risotto dishes.
CHSPW
Spenwood 250g
v
£11
Hawes Wensleydale Mild and milky, with a smooth, creamy texture that is somehow dry and moist at the same time – the sign of a great Wensleydale. Produced cloth-bound at the Wensleydale Creamery, this is a terrific tasting pasteurised cheese.
CHHWM
Hawes Wensleydale 300g
v
Montgomery’s Cheddar
£8
Spenwood
Hawes Wensleydale
Appleby’s Cheshire A truly spectacular Cheshire! Made for us by the Appleby family on their farm. The Applebys remain one of the last Cheshire cheese makers to make by hand using a traditional recipe, open vats and calico to bind their cheese. This combination gives this unpasteurised cheese its unique texture and flavour.
CHACM
£10
Appleby’s Cheshire 320g
Lincolnshire Poacher Simon and Tim Jones produce this award-winning unpasteurised cheese on their dairy farm situated on the beautiful Lincolnshire Wolds. Matured for 14-24 months, it has been described as sitting somewhere between a continental hard mountain cheese (such as Comté) and traditional West Country Cheddar with a fruity, nutty taste and a clean sweet finish.
CHLPM Appleby’s Cheshire
Lincolnshire Poacher
£11
Lincolnshire Poacher 300g
Gorwydd Caerphilly Produced by Todd, Maugan & Kim Trethowan at Gorwydd Farm near Llanddewi Brefi, this tremendous unpasteurised cheese has a springy, citric, lactic centre with oozy, mushroomy cream under the rind. A true paragon amongst Caerphillies.
CHGCM
£11
Gorwydd Caerphilly 330g
Mrs Kirkham’s Lancashire Lemony and savoury with a real Lancashire tang to finish. The texture is moist, rich, crumbly and creamy with a “buttery crumble”. Graham Kirkham produces the ultimate Lancashire at their dairy farm at Goosnargh, Lancashire. Unpasteurised. Gorwydd Caerphilly
CHKL
£11
Mrs Kirkham’s Lancashire 380g
Sparkenhoe Red Leicester A stunning Leicestershire cheese handmade by Jo and David Clarke from the unpasteurised milk produced by their own dairy cows who graze the lush Leicestershire pastures near Market Bosworth. Nutty, sweet with a citrus finish, cloth-bound and matured for 6 months on beech shelves.
CHSL
Sparkenhoe Red Leicester 300g
£10
Mrs Kirkham’s Lancashire
Sparkenhoe Red Leicester
Perfect pairing...
*MIX & MATCH 3 FOR £10.50
Laura’s Apple & Sultana Chutney A perennial favourite, created by our daughter Laura.
JHCLCS
Standard Jar
•
198g
£3.95*
The Softs Lord London Made by Arthur Alsop and Nick Walker in the heart of the East Sussex countryside, this uniquely shaped cow’s milk cheese is a semi-soft, clean-tasting pasteurised cheese with a natural creaminess and hint of citrus. It has an edible skin with a light dusting of white mould.
CHLL
Lord London 600g
v
Baron Bigod (250g)
£20
Ragstone A beautiful white goat’s cheese made at Neal’s Yard Creamery in the Wye Valley with unpasteurised goat's milk from Ashleworth. Firm when young, softening as it ages and with a smooth lactic flavour and delightful lemony tang. Great sliced and grilled or in salads.
CHRG
Ragstone 200g
£9
Baron Bigod Jonny Crickmore imported his herd of red and white Montbeliarde cows from small French alpine farms, and they now graze the lush meadows of Stow Fen where Jonny makes this fabulous cheese in small batches from raw milk. The delicious result is the only traditional raw milk Brie de Meaux-style cheese produced in the UK. The cheese has a smooth, delicate and silky texture and complex, long lasting flavours that bounce around the mouth.
CHBGL Baron Bigod CHBGS Baron Bigod
1kg 250g
£36 £12
Lord London
Morangie Brie
Perfect pairing...
*MIX & MATCH
Damson Fruit Cheese A dense, sweetened damson paste, delicious with cheese.
JHCDFC
Small Jar
•
125g
£3.95*
3 FOR £10.50
NEW
Morangie Brie Morangie is creamy, subtly sweet Brie with mild mushroom and grass undertones and a silky texture that melts in your mouth when ripe. Handmade by Ruaridh Stone from Highland Fine Cheese in the picturesque village of Tain, Scotland using pasteurized cow's milk. Perfect on a cheese board or baked in the oven.
CHMBR NEW
Baron Bigod (1kg)
Bath Soft Cheese
£5.50
Similar in style to the French Epoisses this is a sticky, strong, washed-rind cheese made in Oxfordshire. Named after the alternative name for the River Thames in Oxfordshire this full fat, creamy soft, pasteurised cows milk cheese is washed in honey mead to give it a tangy pungent rind.
Oxford Isis 200g
v
£9
Bath Soft Cheese The Padfield family make this cheese by hand to the traditional 19th Century recipe (of which reputedly Admiral Lord Nelson was a fan), using the pasteurised, creamy organic milk from their Somerset herd. This square cheese has a soft and creamy texture with a white bloomy rind. Once cut into, it reveals an ivory-coloured interior. The flavour is mushroomy with a hint of lemons. A superb soft cheese awarded Super Gold at The World Cheese Awards 2019.
CHBS
Bath Soft Cheese 230g
£11
Pavé Cobble An unpasteurised ewe’s milk cheese from White Lake Cheese in Somerset. Named after street cobbles, it won the accolade of Supreme Champion at the British Cheese Awards in 2017. Dusted in a faint coating of ash, it has a superb sweet, lactic flavour with a melt in the mouth mousse-like texture.
CHPC
Pavé Cobble 200g
Oxford Isis
Pavé Cobble
Ragstone
Oxford Isis
CHOI NEW
v
Morangie Brie 250g
v
£10
The Continentals
Brillat Savarin with Cranberries
Comté "Grande Saveur" (400g)
Montagnolo Affiné
Brillat Savarin with Cranberries A larger than usual, soft triple cream cheese made from pasteurised cow’s milk mixed with crème fraîche and enrobed with cranberries. Rich, creamy and festive.
CHBCL
Brillat Savarin with Cranberries 500g
Comté “Grande Saveur”
£19
Characteristic French A.O.C. cheese from the Jura mountains. Moreish rich, nutty flavour and firm texture. Intensive, aromatic and fruity. Made from unpasteurised milk.
CHMT Comté “Grande Saveur” CHMTS Comté “Grande Saveur”
Montagnolo Affiné
400g 200g
£16 £8
A buttery, rich and luxurious triple-crème soft cheese with a natural crust and marbling of blue veins. It combines the texture and rich tastes of a triple-crème brie with the distinct and lightly piquant flavour of a blue cheese. Produced with pasteurised cow’s milk.
CHMO
Montagnolo Affiné 450g
Valley d’Or
£13
Produced using the fattier, richer milk of alpine cows from the end of the summer, this cheese has a voluptuous texture and rich, buttery flavour. Packed in a spruce box, it’s perfect for baking and dipping.
CHVDR
58
Valley d’Or 300g
£9
Valley d’Or
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
The Luxury Cheese Feast The ultimate selection to sit in state throughout the twelve days of Christmas. With a selection of our bestselling blues, territorials and soft cheeses from our British range it is perfectly balanced, with something for everyone to pick at.
“The quality and selection of cheeses is second to none” Verified Trustpilot Review
This selection comprises: Montgomery’s Cheddar (600g) • Colston Bassett Stilton (475g) • Lord London (600g) • Sparkenhoe Red Leicester (300g) • Cote Hill Blue (500g)
SELCH1
Luxury Cheese Feast 2.48kg
£75
Colston Bassett Stilton
Montgomery’s Cheddar
Lord London
Cote Hill Blue
Sparkenhoe Red Leicester
Great British Cheese Selection
The Best Sellers Selection
Great British Cheese Selection
The Best Sellers Selection
This selection comprises: Shropshire Blue (480g) • Montgomery's Cheddar (300g) • Oxford Isis (200g) Pavé Cobble (200g)
SELCH3
Great British Cheese Selection 1.18kg
This selection comprises: Lincolnshire Poacher (300g) • Colston Bassett Stilton (475g) • Lord London (600g) Pavé Cobble (200g)
•
£36 SELCH2
The Territorial Selection
The Best Sellers Selection 1.57kg
£52
The Blue Cheese Selection
The Territorial Selection
The Blue Cheese Selection
This selection comprises:
This selection comprises:
Lincolnshire Poacher (300g) • Hawes Wensleydale (300g) • Sparkenhoe Red Leicester (300g)
Shropshire Blue (480g) • Colston Bassett Stilton (475g) • Cote Hill Blue Cheese (330g)
SELCH7
60
The Territorial Selection 900g
•
£26
SELCH4
The Blue Cheese Selection 1.28kg
£35
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
NEW
British Artisan Cheese Selection
Modern Cheese Selection
British Artisan Cheese Selection
Modern Cheese Selection
This selection comprises:
This selection comprises:
Baron Bigod (250g) • Driftwood (215g) • Isle of Mull (200g) • Cote Hill Blue (170g)
Beauvale (300g) • Oxford Isis (200g) • Morangie Brie (250g) • Spenwood (250g)
SELCH12
British Artisan Cheese Selection 835g
£32 SELCH11
The Soft Cheese Selection
Modern Cheese Selection 1kg
£34
The Classic Cheese Selection
The Soft Cheese Selection
The Classic Cheese Selection
This selection comprises:
This selection comprises:
Cote Hill Blue (170g) • Baron Bigod (250g) • Pavé Cobble (200g)
Colston Bassett Stilton (475g) • Montgomery's Cheddar (300g) • Baron Bigod (250g)
SELCH8
The Soft Cheese Selection 620g
£26 SELCH5
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
The Classic Cheese Selection 1.02kg
£32 61
A perfect way to complement your cheese
MIX & MATCH
ANY 4 PACKS OF SAVOURY BISCUITS ONLY
£12
Sea Salt Thins
Multi Seed Crackers
Perfect with just about anything, but especially good with soft cheeses.
SAVSST Sea Salt Thins
120g
Cracked Black Pepper Crackers Delicious topped with any of our soft cheeses, charcuterie meats and pâtés.
SAVCBP Cracked Black Pepper Crackers
62
100g
Rich and buttery with a lovely mix of crunchy seeds.
£3.50 SAVMSC Multi Seed Crackers
100g
Scottish Oatcakes
£3.50
The perfect partner to our full flavoured territorial cheeses.
£3.50 SAVOTC Scottish Oatcakes
200g
£3.50
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Cheese Sablés Crumbly, short cheese biscuits perfect as canapés, snacks or as part of a cheeseboard.
SAVPCS SAVPPS SAVSAS
£4.20 £4.20 £4.20
Parmesan & Chilli Sablés 120g
Parmesan & Pistachio Sablés 120g Stilton & Almond Sablés 120g
Parmesan & Chilli Sablés
Parmesan & Pistachio Sablés
MIX & MATCH
ANY 3 PACKS OF CHEESE SABLÉS
£11 £11 ONLY
Stilton & Almond Sablés
Bungay Cultured Raw Butter
Ampersand Cultured Butter
Cocktail Nuts
British Butter These two cultured butters are a world apart from mass-produced butter. The Bungay butter is made using milk from grass-fed Montbeliarde and Friesian cows and the Ampersand butter from Jersey cows milk with Himalayan pink rock salt, both resulting in delicious, complex flavours.
DHBUT Bungay Cultured Raw Butter 1 x 200g CHDAMB Ampersand Cultured Butter 1 x 210g BUT2 Cultured Butter Taster 1 x 200g • 1 x 210g
SAVE £2
£7 £7 £12
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
The most divine combination of salted cashews and macadamias, chilli battered peanuts, smoke seasoned almonds and caramelised sesame peanuts.
NTSCTN
Cocktail Nuts 170g
£5 63
Hot Smoked Salmon
Perfect pairing... *MIX & MATCH 3 FOR £10.50
Dill & Mustard Sauce Made with Swedish-style mustard. Perfect with smoked fish or Gravadlax.
DHDMS
Standard Jar 170g
£3.95*
MIX & MATCH
Gravadlax
ANY 3 PACKS
of 200g ONLY
of 400g ONLY
£30 £59
Hot Smoked Salmon READY TO EAT
Gently roasted and oak-smoked, it has an outstanding flavour and succulence. Sold as finger portions or a whole side, it makes a delicious and attractive dish in its own right, or try it flaked into pasta or scrambled eggs.
MKHSS MKHSM MKHSP
£44 £21 £11
Hot Smoked Salmon Side 1kg Hot Smoked Salmon 400g Hot Smoked Salmon 200g
Gravadlax
Oak Smoked Salmon
READY TO EAT
Moist cured salmon marinated with dill, white pepper, sea salt and sugar. The finest quality Scottish salmon is used to produce this traditional Scandinavian-style delicacy. Perfect, especially when accompanied by our Dill & Mustard Sauce.
MKGS MKGM MKGP
£44 £21 £11
Sliced Gravadlax Side 1kg Sliced Gravadlax 400g Sliced Gravadlax 200g
Oak Smoked Salmon READY TO EAT
Smoked especially for us using salmon from selected sea farms in the cold waters of Western Scotland. The salmon is traditionally and slowly smoked for several days using only pure oak to produce some of the finest smoked salmon available anywhere.
MKSS MKSM MKSP
64
Sliced Oak Smoked Salmon Side D Sliced Sliced Oak Smoked Salmon D Sliced Sliced Oak Smoked Salmon D Sliced
•
1kg
•
400g
•
200g
£44 £21 £11 www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
DEC
Available from 8th December
NEW
Dressed Side of Oak Roast Salmon
NEW
Yakitori Smoked Salmon
Perfect pairing...
*MIX & MATCH 3 FOR £10.50
Royal Fillet of Smoked Salmon
Dressed Side of Oak Roast Salmon READY TO EAT A whole side of our succulent, gently roasted and oak smoked fillet of salmon is dressed with full fat soft cheese, dill and king prawns to make this stunning centrepiece. We like to make life simple for you!
MKHDS Dressed Side of Oak Roast Salmon
1kg
£45
Available from Wednesday 8th December. Fresh product - limited shelf life
Yakitori Smoked Salmon READY TO EAT Thickly sliced fresh salmon is marinated in a mixture of soy sauce, miso paste, lime and treacle to create this exquisite, richly flavoured smoked delicacy. Fabulous eaten as a starter or for a light lunch or cut into chunks as a canapé with some soy sauce for dipping.
MKSYS Yakitori Smoked Salmon
160g
Royal Fillet of Smoked Salmon READY TO EAT
Sweet Cucumber Pickle Great with fish, Pastrami and other cold cuts.
JHCSCP
Standard Jar
•
198g
£12
£3.95*
The very best of the salmon, with the skin removed, and lightly smoked to bring out the delicate flavour. This wonderful cut is rightly known as the fillet steak of the sea. Serve cold with salad or quickly seared in the pan for a delicious warm dish. Smoked exclusively for us, we urge you to try this luxurious gourmet treat.
MKRFT
Royal Fillet of Smoked Salmon 400g
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
£35 65
Smoked Eel Fillet READY TO EAT
These eels come from the only eel merchant based in the UK, members of the sustainable eel group. Fat, firm and succulent they have a loyal and growing fan base. Have as part of a seafood platter or sliced in salads.
DESE
£9
Smoked Eel Fillet 100g
NEW
Smoked Mackerel Fillets
Smoked Mackerel Fillets
Smoked Trout
READY TO EAT
Traditionally smoked over oak and filleted by hand our smoked mackerel is succulent and tender with a delicate smoked flavour.
MKMF
Smoked Mackerel 2 Fillets
•
180g
Smoked Trout
£4.95
READY TO EAT
The trout are individually hand filleted before being dry cured in salt and demerara sugar and gently kiln smoked for 8-10 hours over sustainably sourced oak chippings. The smoked fillets are then matured for several days in a Himalayan salt chamber to produce an exceptional texture and depth of flavour. A wonderful, delicate alternative to our Smoked Salmon.
CSSMT
Smoked Trout Long Sliced
•
200g
Craster Kippers
£12
UNCOOKED - READY TO COOK Freshly caught North Sea herrings are split, gutted and washed, soaked in brine, and then cured over smouldering oak and white wood shavings for sixteen hours. Available as whole kippers or for those who prefer their kippers without the fiddly bones, the same tasty Craster Kippers filleted.
KIPP KIPF
66
Craster Kippers Pair, min. 500g
Craster Kipper Fillets Pair, min. 250g
£7 £6
Craster Kipper Fillets
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
“The potted shrimps were utterly delicious which we ate on crumpets. Yum!”
Award Winning
Southport Potted Shrimps
Verified Trustpilot Review
READY TO EAT - BEST SERVED WARM Winner of a prestigious Golden Fork Award, one of the most coveted food awards in the world, these locally caught brown shrimps preserved by James Peet in a unique blend of spices with a hint of salt and black pepper, packed in a creamy butter. Delicious piled on hot toast.
POTS
Southport Potted Shrimps Serves 6
•
6 x 56g
£29.95
NEW
Christmas Tip Potted Trout READY TO EAT Our Potted Trout is made from hot smoked fillets of English trout, slow grown for 2 years in farms on the Test and Itchen Rivers in Hampshire, blended with a mixture of herbs and spices and topped with clarified butter. Perfect for a light lunch or a stylish starter.
CSPT
Potted Trout 150g
James’s tip for serving his potted shrimps at their very best is to heat them up to 50°C before turning out – never serve straight from the fridge.
£7
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
67
The finest luxury Caviar
Beluga Caviar Beluga caviar comes from the Huso huso sturgeon which can reach a maximum length of 8 meters and a weight exceeding 1.5 tons! Originally from the Black Sea, the Caspian Sea and the D’Azov Sea, it was also found in the Adriatic and Ionian. It is the rarest and hence the most expensive caviar available and is characterized by large eggs (over 3 mm) which tend to be oval, with a colour ranging from pearl grey to dark grey which are harvested from the sturgeon after an average of 20 years.
CVB30 CVB50 CVB125 CVB250
Beluga Caviar 30g Beluga Caviar 50g
Beluga Caviar 125g Beluga Caviar 250g
£158 £260 £640 £1260
Royal Oscietra Caviar Extracted from the Russian Sturgeon, a species originally native to the Caspian Sea, Black Sea and Azov Sea. This medium-sized sturgeon can weigh between 20 to 60kg. Only the largest roe are selected for this elegant caviar, with a subtle fruity and nutty flavour and with tones of dark brown to beige in colour. The time required to harvest this caviar is approximately 10 to 11 years. Surpassed only by Beluga in terms of quality.
CVO30 CVO50 CVO125 CVO250
Royal Oscietra Caviar 30g Royal Oscietra Caviar 50g
Royal Oscietra Caviar 125g Royal Oscietra Caviar 250g
£54 £83 £205 £399
Royal Baerri Caviar This high quality caviar is extracted from the roe of the Acipenser Baerii Sturgeon. A medium sized fish weighing between 8 to 40kg, they were originally found in the fluvial basins of Siberia. Grey to amber in colour with an egg size of 2.2 2.7mm the roe are harvested after a minimum 8 years. It has a marked and well-rounded flavour. An excellent entry level caviar.
CVM30 Royal Baerri Caviar 30g £48 CVM50 Royal Baerri Caviar 50g £74 CVM125 Royal Baerri Caviar 125g £180 CVM250 Royal Baerri Caviar 250g £330
Why not try our Caviar gift sets? Beluga Caviar & Louis Roederer Brut Premier Champagne
Royal Baerii Caviar & Baron de Beaupré Champagne Brut
Beluga Caviar (50g)
Royal Baerii Caviar (50g)
Louis Roederer Brut Premier, Champagne (75cl)
Baron de Beaupré Champagne Brut (75cl)
2 Items • Gift Box
XHBCB
£275
Requires refrigeration on delivery.
68
2 Items • Gift Box
XHBCHC
£100
Requires refrigeration on delivery.
See images on page 96
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Very special Christmas Pudding Winning Gold at its launch nearly twenty years ago at the Great Taste Awards, this exquisitely rich, moist pudding is made by hand here at Dukeshill.
We use free-range eggs, plump juicy vine fruits and cherries, the finest French Brandy, and butter instead of suet to give a much cleaner finish on the palate.
PUCL
Extra Large Christmas Pudding Serves 8-10 • 1kg
PUCM
Family Christmas Pudding
Serves 4
•
454g
£20 £14
Sticky Puddings Our wonderful range of sticky puddings are good old fashioned British puddings at their best. Made by hand in small batches using the finest butter and free range eggs, the sponge puddings are light and fluffy, each with lashings of the most heavenly sticky sauce. Delicious served with cream, custard or ice cream.
Golden Syrup Sponge Pudding Oh my goodness, you’re in for a treat. This pudding will transport you back to your childhood days if like me you were lucky enough to have treacle puddings at school. A heavenly, sticky, syrup sponge soaked in a syrupy sauce. Delicious served with cream, custard or ice cream.
PUDGS
Golden Syrup Sponge Pudding Serves 4
•
Rich Chocolate Pudding
400g
MIX & MATCH ANY 2 PUDDINGS
£13 ONLY
£7
If you are a chocoholic beware, you could become addicted to this pudding! This dark, moist chocolate sponge is coated generously with a 60% Belgian chocolate sauce. Delicious served with cream, custard or ice cream.
PUDCH
Rich Chocolate Pudding Serves 4
•
435g
Sticky Lemon Pudding
Perfect For Home Freezing
£7
A light lemon sponge topped with a fresh lemon sauce. Delicious served with cream, custard or ice cream.
PUDLM
Sticky Lemon Pudding Serves 4
•
420g
Sticky Ginger Pudding
£7
Warming and comforting our Sticky Ginger Pudding is a fluffy, light ginger sponge topped with a sticky ginger sauce. Delicious served with cream, custard or ice cream.
PUDGN
Sticky Ginger Pudding Serves 4
•
425g
Sticky Toffee Pudding
£7
Our best-selling version of Britain’s most popular pudding is a light, fluffy date sponge topped with a sticky, buttery toffee sauce. Delicious served with cream, custard or ice cream.
PUDST
Sticky Toffee Pudding Serves 4
•
435g
£7
Golden Syrup Sponge Pudding
Rich Chocolate Pudding
Sticky Ginger Pudding
Sticky Lemon Pudding
Sticky Toffee Pudding
70
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Rhum Baba
NEW
“These individual little boozy cakes make a fine and elegant finale to a meal.” So said Pierre Koffman, and who are we to argue with one of the greatest chefs. Made with a yeast dough and soaked liberally in rum they are delicious served with cream or ice cream.
SWTRB
Lemon Possets
Rhum Baba 400g
£8.95
Panna Cotta
Lemon Possets
Panna Cotta
One of our oldest British puddings Lemon Posset deserves a revival. In medieval times Posset was a milky drink with alcohol or citrus added which resulted in the milk curdling and thickening. Over the centuries posset became more of a dessert with the addition of ground almonds, egg yolks etc. Ours is simply made with cream, sugar and lemon and is pure lemony heaven. Delicious on its own or served with a square of our melt in the mouth shortbread on the side.
Panna Cotta meaning "cooked cream" in Italian is an Italian dessert which hails from the Piedmont region of Italy. It's basically sweetened cooked cream. Ours is made using organic double cream, sugar and vanilla with a little gelatine which results in a loose set. Just turn out of their pots to make a wonderful dinner party cheat served with berries on the side or for just treating yourself. Sheer creamy heaven.
PUDLP2
Lemon Possets Serves 2
Fresh product - limited shelf life
•
2 x 100g
£6.50
PUDPC2
Panna Cotta Serves 2
•
2 x 100g
£6.50
Fresh product - limited shelf life
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
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Boozy Fruits These magical pairings make for a delicious and easy dessert. Also delicious when used for trifles, fruit puddings or ice cream. See recipes online for inspiration.
WSAL Apricots with Amaretto in Syrup 475g £11 WSPRL Pears with Calvados in Syrup 475g £11 WSPL Peaches with Brandy in Syrup 475g £11 WSF3 Selection of all three Fruits in Syrup
3 x 475g
SAVE £4
SAVE
with the Boozy Fruits selection
£29
Amarena Cherries Only the best quality wild cherries are selected, which are then stoned and candied in cherry syrup. As well as being delicious with vanilla ice-cream, these Amarena Cherries are great baked into cakes. The pretty jar is almost worth buying alone!
SWTACO
72
Amarena Cherries 600g
£9.95
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
“Their Christmas Cake is divine.” Verified Trustpilot Review
Luxury Christmas Cake
Luxury Christmas Cake Exclusively made just for us, this hand-finished traditional Christmas cake combines delicious, brandy-laden rich fruit cake, marzipan and icing in the perfect proportions.
SDCCL SDCCM
Luxury Christmas Cake 2.2kg 7" Luxury Christmas Cake 1.7kg 6"
£52 £40
“The mince pies were the very best anyone has ever tasted” Verified Trustpilot Review
MIX & MATCH
ANY 3 PACKS OF MINCE PIES ONLY
£35
St. Clement's Mince Pies
Classic Mince Pies
Almond Topped Luxury Mince Pies
St. Clement’s Mince Pies Introduced following customer requests, our St.Clement’s Mince Pies are full of brandy-soaked mincemeat with extra orange & lemon peel to cut through the richness. Quite delicious!
HHSC6
St. Clement’s Mince Pies 6 x 80g
£13
Almond Topped Luxury Mince Pies Proper mince pies, as big as they should be with a lovely crunchy, nutty topping. Beyond yummy! Shortcrust pastry and fruity mincemeat.
HHAT6
Almond Topped Luxury Mince Pies 6 x 80g
£13.50
Classic Mince Pies Real old-fashioned mince pies. Big, bold and very delicious. The shortest of shortcrust pastry wrapped round a big dollop of fruity mincemeat. Everything you want in a mince pie and then some.
HHMP6
Classic Mince Pies 6 x 80g
£12.50
Perfect pairing... Brandy Butter
*MIX & MATCH 3 FOR £10.50
No Christmas Pudding or Mince Pie is complete without a generous dollop of our Brandy Butter melting into it.
DHBB
Brandy Butter 180g
£3.95*
Stollen
NEW
Stollen is a rich, fruited bread originating from Dresden, almost like a cross between a hot cross bun and a festive fruitcake. Ours is made especially for us using golden marzipan, free range eggs, candied fruits and spices. These utterly delicious, softly yielding bites of Stollen will melt in the mouth.
HHSTB
Stollen 345g
£11
Because these are handmade in small batches with no nasty additives they are a short shelf life product.
Fig & Nut Panforte A traditional Tuscan Panforte from Siena, made with dried figs, nuts, honey and spices. Eaten as a celebration Christmas cake in Italy, it is delicious served as a small wedge with dessert wine or coffee after a meal.
TMFP
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Fig & Nut Panforte 250g
£12
75
Almond Lemon Drizzle Cake
Flapjack
Almond Lemon Drizzle Cake
Flapjack
This dense, lemony drizzle cake is utterly moreish, and is the perfect teatime cake. Made just as you would at home with oodles of Golden Syrup, treacle and butter. Made by hand using the very best ingredients with lots of lemon zest, lemon juice, Deliciously rich and sticky. A little goes a long way! ground almonds, free range eggs and butter. Because this is handmade with no nasty CARFJ Flapjack 350g additives, it is a short shelf life product.
£7
£11
HHLD Almond Lemon Drizzle Cake 470g
Grandad’s Light Fruit Cake
This cake, exclusive to Dukeshill is made with free range eggs, butter, almonds, cherries, vine fruits and mixed spices it makes the perfect tea time treat.
SDLF Grandad’s Light Fruit Cake 900g • 6" SDLFL Grandad’s Light Fruit Cake Loaf 500g
76
£20.50 £9.50 www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
“It's true it's absolutely gorgeous; the best I have ever eaten.”
Handmade Scottish Shortbread Traditional Scottish shortbread made by hand for us at the southern end of Loch Lomond. Using the finest possible ingredients this is the best and shortest shortbread by a country mile.
CSSBL CSSBS
Handmade Scottish Shortbread 725g Handmade Scottish Shortbread 475g
£20 £13
Verified Trustpilot Review
NEW
NEW
Milk Chocolate Caramelised Pecans
Chocolate Covered Biscuits
Milk Chocolate Caramelised Pecans
Chocolate Covered Biscuits
The molten caramel floods the grooves and dips, hugging every contour of the nut, creating a wonderful crunch. Each caramelised pecan is then enrobed in a double layer of single origin milk chocolate. Nutterly moreish!
Made especially for us these rather wonderful, decadent chocolate biscuits are made with the finest Scottish shortbread and enrobed with a thick layer of single origin milk chocolate. A marriage made in heaven!
CNFCCP
Milk Chocolate Caramelised Pecans 125g
£8.95 CNFCB
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Chocolate Biscuits 230g
£8 77
Florentines A delicious confection of crunchy almond flakes, hazelnuts, citrus peel, Golden Syrup and single origin dark chocolate. This delicious version of the Italian classic biscuit wouldn’t be any more delectable if it hailed from the master bakers of Florence.
CNFFT
Florentines 200g
£9.95
NEW
Chocolate Tiffin Cake
Chocolate Tiffin Cake
Made with Valrhona chocolate!
Luxury Chocolate Brownie
Luxury Chocolate Brownie
GF
Made by hand to our own recipe, these decadent Chocolate Tiffins are outstandingly If you like your Brownies gooey and full of chocolate, you’ll adore these. Dreamy, yieldingly good. The chocolate biscuit base is made using top quality Belgian chocolate, gooey, and crammed with the finest Valrhona Chocolate, they just melt in the mouth. British butter, golden syrup and raisins covered with a thick layer of yet more Belgian Resistance is futile. chocolate. A whole different world to your average shop bought tiffin! SDBR Luxury Chocolate Brownie 550g £17 CAMCT Chocolate Tiffin Cake 500g £11 SDBRS Luxury Chocolate Brownie 195g £6
78
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Panettone with Limoncello Cream Made using traditional methods in Italy this lemon liqueur cream filled delicacy is a delightful addition to the festive table, either for breakfast, with tea, coffee or a digestif.
TMLP
Panettone with Limoncello Cream 1kg
£27
Panettone with Pistachio Cream Made using traditional methods in Italy and Sicilian DOP Bronte pistachios which are smaller and sweeter, this panettone has a chocolate and pistachio crumb on top and sweet pistachio cream running through the panettone.
TMPCP
Panettone with Pistachio Cream 1kg
£27
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
79
Turkish Delight Authentic Turkish Delight made especially for us in Turkey and presented in a beautiful keepsake box. Delectable Coconut, Hazelnut and Pistachio chunks dusted in icing sugar. A perfect gift for lovers of real Turkish Delight.
TDTD
Turkish Delight 250g
£15
NEW
NEW Chocolate Coated Orange Slices Sophisticated and very moreish, these slices of Valencian orange are fully enrobed in the finest, single origin dark chocolate to create a classic Christmas treat.
CNFCOS
80
Chocolate Coated Orange Slices 140g
£18
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Extra Large Box of Chocolates
Medium Box of Chocolates
NEW
Dukeshill Chocolate Selections Our signature chocolate selection comes in three sizes, each in a beautifully ribboned gift box including an extra large box for that “Wow” factor. Each hand filled selection comprises a mix of milk, dark and caramelised white chocolates especially chosen by us to include pralines, ganache, gianduja and caramels. The perfect selection to delight and surprise.
CNFCSXL
Extra Large Box of Chocolates 47 Chocolates • 470g
£58
CNFCSL
Large Box of Chocolates 25 Chocolates • 250g
£29
CNFCSM
Medium Box of Chocolates 16 Chocolates • 160g
£19
Large Box of Chocolates
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
81
Blonde Truffles
Marc de Champagne Truffles
Blonde Truffles
Marc de Champagne Truffles
BOX
BOX
If you grew up devouring a certain 70’s blonde chocolate bar you are going to love these! These delectable truffles are made by infusing rich, whipped cream chocolate ganache Blonde chocolate is caramelised white chocolate. These little pearls of chocolate heaven with Marc de Champagne, which is encased in a perfectly smooth chocolate shell before are made by wrapping blonde chocolate ganache in blonde chocolate shells. Beware – being gently tumbled and dusted with fine icing sugar. they are addictive!
CNFBCHT
Blonde Truffles Box
•
16 Chocolates
Dark Chocolate Salted Caramels
Dark Chocolate Salted Caramels BOX
•
200g
£19.95
CNFCHT
Marc de Champagne Truffles Box
•
16 Chocolates
•
200g
£21
Milk Chocolate Covered Honeycomb
Milk Chocolate Covered Honeycomb BALLOTIN
Dark chocolate truffle shells tumbled in cocoa powder, housing a glorious mixture of full Made in small batches with real honey the resulting honeycomb is broken by hand into cream caramel with a sprinkling of sea salt flakes. Resistance is futile. bite sized nuggets, before enrobing twice with the finest Colombian milk chocolate. This is a whole different level to other offerings out there!
CNFDSC
82
Dark Chocolate Salted Caramels Box • 16 Chocolates • 200g
£21 CNFMHC
Milk Chocolate Covered Honeycomb Ballotin
•
125g
£9
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
NEW
NEW
Rose & Violet Creams
English Mint Creams
Rose and Violet Creams BOX
This classic pairing of rose and violet fondant creams, encased in dark chocolate with crystallised petals, is incredibly pretty and hugely popular.
CNFRVC
Rose and Violet Creams 16 Chocolates
•
160g
English Mint Creams
£19.95
BOX
The perfect after dinner delight. Our English Mint Creams are made with harvested English mint and enrobed in a generous layer of dark chocolate and topped with crystallised mint.
CNFEMC
English Mint Creams 16 Chocolates
•
160g
Mendiants
£19.95
BALLOTIN Made exclusively for us our stunningly beautiful mendiants (a traditional French confection) are decorated, bite sized puddles of single origin chocolate. Traditionally the toppings represented the four Roman Catholic monastic orders with each ingredient having a special significance, however, ours have been chosen for their sheer deliciousness! Each comes in its own ballotin box decorated with a ribbon.
CNFMDAG
Dark Chocolate, Roasted Almonds and Ginger Mendiant 150g
£10
CNFMMBP
Milk Chocolate, Crunchy Biscuit and Caramelised Pecan Mendiant 150g
£10
CNFMBCC
Blonde Chocolate, Coffee and Caramelised Hazelnut Mendiant 150g
£10
Dark Chocolate, Roasted Almonds and Ginger Mendiant
MIX & MATCH
ANY 3 MENDIANT BALLOTINS ONLY
£27
Milk Chocolate, Crunchy Biscuit and Caramelised Pecan Mendiant
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Blonde Chocolate, Coffee and Caramelised Hazelnut Mendiant
83
As good as homemade Cherry & Amaretto Jam JHCCAJ
Lemon Curd £3.95
Standard Jar 227g
Seville Orange Marmalade JHCSOM
Blackberry & Sloe Gin Jam JHCBSJ
Rhubarb & Ginger Jam JHCRGJ
Standard Jar 227g
JHCSTJ
Standard Jar 227g
Strawberry Jam
JHCGEJ
£3.95 £3.95
JHCRPJ
£3.95
Standard Jar 227g
Raspberry Jam £3.95
Standard Jar 227g
£3.95
Standard Jar 191g
Gooseberry & Elderflower Jam £3.95
Standard Jar 227g
JHCLMC
Standard Jar 227g
£3.95
MIX & MATCH
ANY 3 STANDARD JARS ONLY
£10.50
2nd Flush Darjeeling Tea Pyramids Dukeshill Coffee
Lemon & Poppy Seed Pancakes
2nd Flush Darjeeling Tea Pyramids There are two harvests in Darjeeling – first and second flush and each results in its own flavours. The second flush brings teas with bigger, deeper flavours with winey and fruitlike nuances. Grown at over 6800ft above sea level, this tea has the distinctive 'muscatel' flavour you'd expect of a top-class 2nd flush with hints of blackcurrant resulting in a very refreshing cup of tea.
TCBJDT
£5.50
2nd Flush Darjeeling Tea Pyramids x15
Dukeshill Coffee
Roasted in small batches our premium ground coffee is suitable for use in a Cafetière/ French Press. They range from our Medium Roast Coffee suitable for anytime of the day to our Strong Roast Coffee rich in caramel and biscuity flavours to our Decaffeinated Coffee made using the premium Swiss water Method, 100% free from chemicals.
TCBMRC TCBMRD TCBSRC
Pancakes
£8 £8 £8
Dukeshill Medium Roast Coffee 250g
Dukeshill Medium Roast Decaffeinated 250g Dukeshill Strong Roast Coffee 250g
With natural ingredients, no additives and minimal sugar our Belgian style, wholegrain pancakes make a healthy base for a whole variety of meals.
SVPLP SVPWG
Weekend Breakfast Box with Coffee What's inside... Traditional Pork Sausage (400g) Smoked Dry Cured Streaky Bacon (350g) Black Pudding (500g) Ampersand Butter (210g) Wholegrain Pancakes (240g) Lemon & Poppy Seed Pancakes (240g)
ONLY
£39
Lemon & Poppy Seed Pancakes 6 pancakes
Wholegrain Pancakes 6 pancakes
•
•
240g
240g
£4.95 £4.95
Prefer Tea? ONLY
£36
SAVE 15%
SAVE 15%
Product code: SELBF9
Product code: SELBF10
Seville Orange Marmalade (227g) Strawberry Jam (227g) Dukeshill Medium Roast Coffee (250g)
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
85
Toast the season in style NEW
Heaven forbid you’re called a “Dry Old House!” See online for our wonderful range of festive fine wines, Champagne, port, sherry, beer and cider and inspiring canapé recipes using our products. www.dukeshillham.co.uk
Cocktail Nuts The most divine combination of salted cashews and macadamias, chilli battered peanuts, smoke seasoned almonds and caramelised sesame peanuts.
NTSCTN
Cocktail Nuts 170g
£5
Lucy's Chorizo Jam See page 46 for more info.
JHCCHJ
Lucy's Chorizo Jam 198g
£7.50
Cheese Sablés See page 63 for more info.
SAVPCS SAVPPS SAVSAS
86
Parmesan & Chilli Sablés 120g
Parmesan & Pistachio Sablés 120g Stilton & Almond Sablés 120g
£4.20 £4.20 £4.20
MIX & MATCH 3 FOR
£11
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Luxury Christmas Hampers
Truly Magnificent 39 Items
•
Two 20” wicker baskets with leather straps
SAVOURY: St. George’s Boneless Ham (4.5kg min.) • Sliced Oak Smoked Salmon Side (1kg) • Colston Bassett Stilton (475g) • Montgomery's Cheddar (600g) • Lord London Cheese (600g) • Sparkenhoe Red Leicester (300g) • Cote Hill Blue Cheese (500g) • Celebration Pork Pie (1.3kg) • Proper Piccalilli Kilner (575g) • Cocktail Nuts (170g) • Damson Fruit Cheese (125g) • Boxing Day Chutney (198g) • Sweet Cucumber Pickle (198g) • Duck Liver Pâté with Cointreau (430g) • Parmesan & Chilli Sablés (120g) • Parmesan & Pistachio Sablés (120g) • Stilton & Almond Sablés (120g) • Sea Salt Thins (120g) Cracked Black Pepper Crackers (100g) • Multi Seed Crackers (100g) SWEET: Extra Large Christmas Pudding (1kg) • 6" Very Special Christmas
Cake (1.7kg) • St. Clement’s Mince Pies (6x80g) • Almond Topped Mince Pies (6x80g) • Classic Mince Pies (6x80g) • Brandy Butter (180g) • Peaches in Brandy (475g) • Chocolate Covered Pecans (125g) • Handmade Scottish Shortbread (475g) • Extra Large Chocolate Selection (47) • Turkish Delight Selection (250g) • Milk Chocolate Honeycomb (125g) • Blonde Chocolate, Coffee & Caramelised Hazelnut Mendiants (150g) • Dark Chocolate, Roasted Almonds & Ginger Mendiants (150g) ALCOHOL: Louis Roederer Brut Premier Champagne (75cl) • Nuit St Georges (75cl) • Chablis Grand Cru Les Preuses, Marcel et Blanche Fèvre (75cl) • Barolo DOCG (75cl) • Taylor’s Quinta de Vargellas, Vintage Port 2004 (75cl)
XHWTM
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
£795
Requires refrigeration on delivery.
87
Jewel in the Crown 32 Items • Two 20” wicker baskets with leather straps SAVOURY: Whole Boneless Wiltshire Ham (3.9kg min.) • Honey & Mustard Glaze (227g) • Royal Fillet of Smoked Salmon (400g) • Sweet Cucumber Pickle (198g) • Colston Bassett Stilton (475g) • Montgomery's Cheddar (600g) • Lord London Cheese (600g) • Cocktail Nuts (170g) • Extra Large Melton Mowbray Pie (795g) • Proper Piccalilli (198g) • Boxing Day Chutney (198g) Stilton & Almond Sablés (120g) • Parmesan & Chilli Sablés (120g) • Pistachio & Parmesan Sablés (120g) • Sea Salt Thins (120g) • Cracked Black Pepper Crackers (100g) • Scottish Oatcakes (200g) SWEET: Extra Large
XHWJC
Christmas Pudding (1kg) • Grandad’s Light Fruitcake Cake (900g) • Almond Topped Mince Pies (6x80g) • Classic Mince Pies (6 x 80g) • Brandy Butter (180g) • Chocolate Selection (25) • Turkish Delight Selection (250g) • Handmade Scottish Shortbread (475g) • Dark Chocolate, Roasted Almonds & Ginger Mendiants (150g) • Apricots in Amaretto (475g) ALCOHOL: Baron de Beaupré Champagne Brut (75cl) • Macon-Vergisson 'Les Rochers', Domaine Guerrin & Fils (75cl) • Les Vignes d’à Côté Syrah (75cl) • Château Argadens, Bordeaux Supérieur (75cl) • Tanners Patrono Fine Ruby Port Fonseca (75cl)
£450
Requires refrigeration on delivery.
Three Kings 29 Items • 20" plus 18” wicker baskets with leather straps SAVOURY: Boneless Wiltshire Ham (2kg min.) • Oak Smoked Salmon (400g) • Shropshire Blue Cheese (480g) • Montgomery's Cheddar (300g) • Baron Bigod Cheese (250g) • Pavé Cobble Cheese (200g) • Extra Large Melton Mowbray Pork Pie (795g) • Chicken Liver Pâté with Port (430g) • Sweet Cucumber Pickle (198g) • Pickled Shallots (480g) • Proper Piccalilli (198g) • Pickled Oranges (227g) • Boxing Day Chutney (198g) • Stilton & Almond Sablés (120g) • Cocktail Nuts (170g) • Cornish Sea Salt Thins (120g) • Multi Seed Crackers (100g) SWEET: Extra Large Christmas Pudding (1kg) • Fig & Nut Panforte (250g) • Classic Mince Pies (6 x 80g) • Almond Topped Mince Pies (6 x 80g) • Brandy Butter (180g) • Chocolate Selection (25) • Chocolate Covered Pecans (125g) • Handmade Scottish Shortbread (475g) • Turkish Delight Selection (250g) • Peaches in Brandy (475g) ALCOHOL: Baron de Beaupré Champagne Brut (75cl) • Tanners Patrono Fine Ruby Port Fonseca (75cl)
XHWTK
£375
Requires refrigeration on delivery.
88
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
The Box of Delights 18 Items • 20" wicker basket with leather straps SAVOURY: Boneless Wiltshire Ham (2kg min.) • Oak Smoked Salmon (200g) • Baron Bigod Cheese (250g) • Colston Bassett Stilton (475g) • Montgomery's Cheddar (300g) • Extra Large Melton Mowbray Pork Pie (795g) • Proper Piccalilli (198g) • Chicken Liver Pâté with Port (430g) • Boxing Day Chutney (198g) • Parmesan & Pistachio
XHWBD
Sablés (120g) • Cornish Sea Salt Thins (120g) • Multi Seed Crackers (100g) SWEET: Extra Large Christmas Pudding (1kg) • Classic Mince Pies (6 x 80g) • Handmade Scottish Shortbread (475g) • Chocolate Selection (16) • Turkish Delight Selection (250g) ALCOHOL: La Grande Marque Saumur Brut (75cl)
£250
Requires refrigeration on delivery.
Star of Wonder 18 Items • 20" wicker basket with leather straps SAVOURY: Boneless Wiltshire Ham (1.2kg min.) • Oak Smoked Salmon (200g) Boxing Day Chutney (198g) • Isle of Mull Cheddar (200g) • Cote Hill Blue Cheese (170g) • Morangie Brie (250g) • Chicken Liver Pâté with Port (430g) • Proper Piccalilli (198g) • Stilton & Almond Sablés (120g) • Cracked Black Pepper Crackers (100g) • Cocktail Nuts (170g) SWEET: Fig & Nut Panforte (250g) • Chocolate Selection (16) • Classic Mince Pies (6 x 80g) • Handmade Scottish Shortbread (300g) • Family Christmas Pudding (454g) • Chocolate Covered Pecans (125g) ALCOHOL: Tanners Cava Brut (75cl)
XHWSW
£195
Requires refrigeration on delivery.
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
89
It’s a Wonderful Life 14 Items • 20" Wicker basket with leather straps SAVOURY: Boneless Wiltshire Ham (1.2kg min.) Oak Smoked Salmon (200g) Cote Hill Blue Cheese (170g) Isle of Mull Cheddar (200g) Pork Rillettes with Espelette Pepper (180g) Boxing Day Chutney (198g) Parmesan & Pistachio Sablés (150g) Scottish Oatcakes (200g) SWEET: Family Christmas Pudding (454g) Classic Mince Pies (6 x 80g) Grandads Light Loaf Fruit Cake (500g) Handmade Scottish Shortbread (300g) Milk Chocolate Honeycomb (125g) ALCOHOL: Tanners Cava Brut (75cl)
XHWWL
£150
Requires refrigeration on delivery.
The Nutcracker 11 Items • 20" Wicker basket with leather straps SAVOURY: Boneless Wiltshire Ham (1.2kg min.) Oak Smoked Salmon (200g) Montgomery's Cheddar (300g) Chicken Liver Pâté with Port (430g) Boxing Day Chutney (198g) Stilton & Almond Sablés (120g) Multi Seed Crackers (100g) SWEET: Classic Mince Pies (6 x 80g) Handmade Scottish Shortbread (300g) Dark Chocolate, Roasted Almonds & Ginger Mendiants (150g) ALCOHOL: Tanners Cava Brut (75cl)
XHWNC
£135
Requires refrigeration on delivery.
The Jolly Robin 11 Items • 18" Wicker basket with leather straps SAVOURY: Boneless Wiltshire Ham (900g) Oak Smoked Salmon (100g) Isle of Mull Cheddar (200g) Pork Rillettes with Espelette Pepper (180g) Boxing Day Chutney (198g) Parmesan & Pistachio Sablés (120g) Scottish Oatcakes (200g) SWEET: Milk Chocolate Honeycomb (125g) Handmade Scottish Shortbread (300g) Panettone (100g) ALCOHOL: Tanners Cava Brut (75cl)
XHWJR
£105
Requires refrigeration on delivery.
90
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Bah! Humbug 12 Items • 14" Wicker basket with leather straps SAVOURY: Honey Baked Baby Ham (400g min) Oak Smoked Salmon (100g) Cocktail Nuts (170g) Barbers Black Waxed Cheddar (200g) Boxing Day Chutney (198g) Pork Rillettes with Espelette Pepper (180g) SWEET: Milk Chocolate Honeycomb (125g) Panettone (100g) Gingerbread Blonde Chocolate (65g) Handmade Scottish Shortbread (9 pieces) Christmas Pudding (227g) Milk Chocolate, Crunchy Biscuit & Caramelised Pecan Mendiants (100g)
XHWBH
£85
Requires refrigeration on delivery.
Rudolph 11 Items • 14" Wicker basket with leather straps SAVOURY: Honey Baked Baby Ham (400g min.) Oak Smoked Salmon (100g) Barbers Black Waxed Cheddar (200g) Boxing Day Chutney (198g) Chorizo Jam (198g) Cocktail Nuts (170g) SWEET: Christmas Pudding (227g) Panettone (100g) Milk Chocolate Honeycomb (80g) Gingerbread Blonde Chocolate (65g) Handmade Scottish Shortbread (9 pieces)
XHWRD
£75
Requires refrigeration on delivery.
Jingle Bells 9 Items • 14" Wicker basket with leather straps SAVOURY: Honey Baked Baby Ham (400g min.) Oak Smoked Salmon (100g) Barbers Black Waxed Cheddar (200g) Boxing Day Chutney (198g) SWEET: Christmas Pudding (227g) Gingerbread Blonde Chocolate (65g) Milk Chocolate, Crunchy Biscuit & Caramelised Pecan Mendiants (100g) Handmade Scottish Shortbread (9 pieces) Panettone (100g)
XHWJB
£60
Requires refrigeration on delivery.
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
91
Meat Lover’s Hamper 8 Items • 18" Wicker basket with leather straps Midi Boneless Wiltshire Ham (1.2kg min.) British Porchetta Roasting Joint (1.2kg) Traditional Pork Sausages (400g min.) Confit Duck Legs (2 legs) Family Pork Pie (454g) Old Fashioned Middle Cut Bacon (300g min.) French Country Pâté (350g) Chorizo Jam (198g)
XHWML
£95
Requires refrigeration on delivery.
Cheese Lovers' Hamper 9 Items • 14" Wicker basket with leather straps Isle of Mull Cheddar (200g) Baron Bigod (250g) Ragstone (200g) Cote Hill Blue Cheese (330g) Damson Fruit Cheese (125g) Laura's Apple & Sultana Chutney (198g) Parmesan & Pistachio Sablés (120g) Cracked Black Pepper Crackers (100g) Cornish Sea Salt Thins (120g)
XHWCHL
£74
Requires refrigeration on delivery.
Sweet Treats Hamper 5 Items • 14" Wicker basket with leather straps Handmade Scottish Shortbread (300g) Dark Chocolate Salted Caramels (200g) Milk Chocolate Honeycomb (125g) Dark Chocolate, Roasted Almonds & Ginger Mendiants (150g) Blonde Chocolate, Coffee & Caramelised Hazelnut Mendiants (150g)
XHWSWT
NEW
£70
No refrigeration required
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www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Fish Lovers' Hamper 8 Items • 14" Wicker basket with leather straps Hot Smoked Salmon (200g) Smoked Eel Fillet (100g) Gravadlax (200g) Luxury Smoked Salmon Pâté (200g) Dill & Mustard Sauce (170g) Sweet Cucumber Pickle (198g) Craster Kipper Fillets (250g) Smoked Mackerel (180g)
XHWFLH
£69
Requires refrigeration on delivery.
The Afternoon Tea Hamper 6 Items • 14" Wicker basket with leather straps Chocolate Tiffin (500g) Grandads Loaf Fruitcake (500g) 2nd Flush Darjeeling Tea Pyramid Bags (15 Pyramids) Flapjack (350g) Handmade Scottish Shortbread (300g) Milk Chocolate, Crunchy Biscuit & Caramelised Pecan Mendiants (150g)
XHWAT
£64
Requires refrigeration on delivery.
The Savoury Hamper 9 Items • 14" Wicker basket with leather straps Honey Baked Baby Ham (400g min.) Smoked Mackerel (180g) Isle of Mull Cheddar (200g) Family Pork Pie (454g) French Country Pâté (350g) Proper Piccalilli (198g) Laura's Apple & Sultana Chutney (198g) Parmesan & Pistachio Sablés (120g) Cracked Black Pepper Crackers (100g)
XHWSAV
£64
Requires refrigeration on delivery.
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
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Wine & Cheese Hamper 5 Items • 14" Wicker basket with leather straps SAVOURY: Isle of Mull Cheddar (200g Cote Hill Blue Cheese (170g) Laura's Apple & Sultana Chutney (198g) Multi Seed Crackers (100g) ALCOHOL: Château Argadens, Bordeaux Supérieur, France (75cl)
XHWWC
£55
Requires refrigeration on delivery.
Ham & Cheese Hamper 6 Items • 14" Wicker basket with leather straps Honey Baked Baby Ham (400g min.) Cote Hill Blue Cheese (330g) Isle of Mull Cheddar (200g) Proper Piccalilli (198g) Laura's Apple & Sultana Chutney (198g) Scottish Oatcakes (200g)
XHWHCH
£55
Requires refrigeration on delivery.
Can't decide on the perfect gift this Christmas? Gift Vouchers Dukeshill Gift Vouchers are tailor-made to let your nearest and dearest make their own choice, and with the huge range of goodies on offer, you’ll know you’ve given them just what they wanted. We will be delighted to send your own gift message printed on one of our stylish cards, or even enclose your own greetings card if you send it in with your order.
VCH025 VCH050 VCH100
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£25 Gift Voucher £50 Gift Voucher £100 Gift Voucher
£25 £50 £100
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Wonderful gifts for a foodie
Reserve Port & Stilton 2 Items • Gift Box Quinta de la Rosa Finest Reserve Port (75cl) Cropwell Bishop Potted Stilton (300g)
XHBPS
£55
Requires refrigeration on delivery.
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
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Marc de Champagne Truffles & Fizz
Smoked Salmon & Fizz
2 Items • Gift Box
2 Items • Gift Box
Marc de Champagne Truffles (200g) Rose Vino Frizzante, Fabio Ceschin, Veneto, Italy (75cl)
Oak Smoked Salmon (200g) La Grande Marque Saumur Brut (75cl)
XHBCTF £45 No refrigeration required. XHBSSF £39 Requires refrigeration on delivery.
NEW
Fizz & Nibbles
NEW
Sugar Plum
7 Items • Gift Box
5 Items • Gift Box
La Grande Marque Saumur Brut (75cl) • Cocktail Nuts (170g) • Parmesan & Chilli Sablés (120g) • Chorizo Jam (198g) • Pork Rillettes with Espelette Pepper (180g) • Stilton & Almond Sablés (120g) • Cornish Sea Salt Thins (120g)
Gingerbread Blonde Chocolate (65g) • Milk Chocolate, Crunchy Biscuit & Caramelised Pecan Mendiants (100g) • Handmade Scottish Shortbread (9 pieces) • Milk Chocolate Honeycomb (80g) • Panettone (100g)
XHBFN £55 No refrigeration required. XHBSGP £30 No refrigeration required.
Beluga Caviar & Louis Roederer Brut Premier Champagne
Royal Baerii Caviar & Baron de Beaupré Champagne Brut
2 Items • Gift Box
2 Items • Gift Box
Beluga Caviar (50g) Louis Roederer Brut Premier, Champagne (75cl)
Royal Baerii Caviar (50g) Baron de Beaupré Champagne Brut (75cl)
XHBCB
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£275
Requires refrigeration on delivery.
XHBCHC
£100
Requires refrigeration on delivery.
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Dukeshill
Favourites Selection
ONLY
£30
This selection includes six of our most popular festive favourites.
SAVE 20%
Smoked Dry Cured Streaky Bacon (350g) Traditional Pork Chipolatas (400g) Sliced York Ham (175g) Sliced Wiltshire Ham (200g) Handmade Scottish Shortbread (300g) Luxury Chocolate Brownie (195g)
Use code: SELXDF1
Handmade Scottish Shortbread (300g)
Smoked Dry Cured Streaky Bacon (350g)
Sliced York Ham (175g) Traditional Pork Chipolatas (400g)
Sliced Wiltshire Ham (200g) Luxury Chocolate Brownie (195g)
www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
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Important information about your order
Corporate Gifting
As you will see throughout the brochure, we show our hams decorated in various ways. Unless specifically stated otherwise, your ham will arrive unglazed ready for you to dress with breadcrumbs (not supplied) or glaze as you prefer. The photographs throughout this brochure show serving suggestions. All our products are sent to you fresh and securely packed by next working day delivery, except for smaller items and those going to more remote destinations. Delivery is not guaranteed for any particular time during the day. Please let us know as soon as possible if your order has not arrived. Smaller items are sent by 1st Class Post and although next day delivery is usual, it cannot be guaranteed particularly as Christmas approaches. If your order is for a specific date, please arrange for delivery at least a few days before you need it. Remember, all our hams keep well after delivery; it is far better that it sit for a day or two in your refrigerator than not arrive in time! If we are unable to deliver on the specified day due to adverse weather conditions or other circumstances beyond our control, we will endeavour to deliver at the next earliest opportunity and our liability is limited to this. Please bear in mind that if there are heavy snow falls, delivery drivers may not be able to get through to you until the roads are cleared and that heavy snows may result in backlogs at the delivery depots. You must be 18 years old or over to order or receive wines, beers, spirits and knives. By placing an order you confirm that you are at least 18 years old. Sorry, we are not able to deliver on Sundays or Mondays. We cannot deliver to PO Box numbers, or send to overseas destinations. We take payment at the time of order as our products are prepared specifically to your requirement. We will be happy to forward your personal message. If you wish to send your own note or greetings card, please ensure that it is enclosed with your order. Important product information We understand that if you suffer from allergies, you need to know what foods to avoid. All of the key allergens are listed in full on all our packaging and can also be seen on our website. Unfortunately we don’t have a big enough brochure to put every tiny detail in here but you can call our FREE telephone line staffed with our friendly & knowledgeable team who will tell you what to avoid. Product Advice Line: 0800 0886 574
Online:
Choose from our extensive range of luxury hampers and gifts, all unique and full of fabulous real food! Also, we would be delighted to print your own gift message on stylish card to make the gift more personal.
Discounts For larger orders we can offer a sliding scale of discounts available as follows: £2,500 spend: £10,000 spend: £15,000 spend:
2.5% discount plus a bottle of Champagne 5% discount plus 3 bottles of Champagne 7.5% discount plus 6 bottles of Champagne
Early Bird Orders Larger corporate orders that are confirmed by 1st November are eligible for free carriage.
Delivery We are able to deliver in bulk to your place of work or send the parcels to individual addresses. Please bear in mind that many of our hampers contain perishable items with relatively short shelf life. If this is likely to be a problem, choose one of our hampers that does not require refrigeration (these are clearly marked).
How to Order
Orderline:
We know how hard it can be selecting gifts for clients and colleagues at Christmas time. Why not do as our growing number of corporate clients do and let us make life easy for you?
0345 370 0129
www.dukeshillham.co.uk
Post:
FREEPOST DUKESHILL
Email:
help@dukeshillham.co.uk
Customer Services
Bespoke Hampers For large orders our dedicated corporate team would be delighted to work with you to design your own personalised hamper from the full Dukeshill range of foods. This is typically only available for larger orders, where the total value of hampers is over £3,000. Please call our dedicated hamper team to discuss your requirements on 0845 331 2516. Confirmed orders for bespoke hampers are required by 15th November to ensure there is sufficient time to carry out our packaging trials.
Helpline:
0345 222 0153
Product Info:
0800 088 6574
Corporate Gifting Orders
Email:
help@dukeshillham.co.uk
Email:
Dukeshill Ham Company Ltd. Registered in England No. 2016732. Full terms and conditions are available on request. We reserve the right to substitute items of a similar value. Our total liability for any claim whatsoever shall not exceed the value of the goods supplied to the customer. We shall not be liable for any consequential loss whatsoever.
hampers@dukeshillham.co.uk
“Dukeshill has the best customer service I have ever encountered.” Verified Trustpilot Review
All images by Laurence Hudghton Photography. Food styling by Tom Guise
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www.dukeshillham.co.uk | Orderline 0345 370 0129 | Helpline 0345 222 0153
Christmas Order Form Please enter your name and address
Item Ref
Product name
Qty
Item Price
Total
Name Address Postcode Telephone Email Deliver By (date) Delivery Instructions
Sub total Delivery (see below) TOTAL
If sending as a gift or to a different address please use this section
Item Ref
Product name
Qty
Item Price
Total
Name Address Postcode Mobile Email Deliver By (date) Delivery Instructions
Sub total
Gift message
Delivery (see below) TOTAL
Payment Please charge my: VISA/MASTERCARD/AMEX/DELTA/MAESTRO
I enclose a sterling cheque payable to DUKESHILL HAM COMPANY LTD Please write your name and address on the back of the cheque.
Card number 3 or 4 digit security number Valid From _______ /________
Maestro only: Issue number Expires End _______ /________
If you wish to include other addresses, please use a separate sheet of paper or telephone us on 0345 3700 129
Named Day Delivery Charges (Please add the appropriate carriage charge to your order).
UK Mainland*
*Excludes some remote postcode areas.
Highlands & Islands*
*N.Ireland, Scottish Highlands, Isle of Man, Scilly & Channel Islands.
Orders £150 & Over
FREE
£15.00
Orders £100 - £149.99
£3.95
£21.00
Orders Under £100
£7.95
£25.00
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