encore January 9 - January 15, 2019

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T h e C a p e F e a r ’ s A lt e r n at i v e V o i c e f o r 3 5 Y e a r s !

VOL. 36/ PUB. 23 JAN. 9 - 15, 2019 ENCOREPUB.COM

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OFF TO A HEALTHY START Ways to find a zen state of mind and body in 2019


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Vol. 36/Pub. 36/Pub. 723 Vol.

January - January 18, 15, 2018 2019 September 12 - 9 September

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EVENT OF THE WEEK

Friday, May - 11 a.m. Saturday, Jan.612, 9 a.m.

ON THE COVER

Shoreline Clean-Up

NC Coastal Federation, North Carolina Coastal Reserve and Keep Onslow Beautiful are guiding a shoreline cleanup at Morris Landing Clean Water Preserve (898 Morris Landing Rd.) in Holly Ridge this Saturday morning. Dress comfortably for weather, such as boots and/or waders best for walking and wet areas. Trash bags, gloves and refreshments provided. Volunteers with kayaks and paddleboards are asked to launch from Morris Landing and paddle to the Permuda Island Reserve to remove debris. Visit nccoast.org.

HEALTHY START, PGS. 30-31

Looking for a healthy start to the new year? We have a slew of ways to keep the mind, body and soul physically or mentally fit in 2019 across ILM—from yoga series to workshops by Heather Till Yoga (above) to health expos and discussions with professionals about eating and meal plans. Above photo, courtesy Heather Till Yoga

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LIVE LOCAL>> The end of 2018 marked the passing of famed local pianist Grenoldo Frazier (right). Gwenyfar Rohler remembers his legacy, his mark on Wilmington’s arts scene and lasting advice to her. Andre Heller’s “Body & Soul,” Germany

M

EDITORIAL>

Editor-in-Chief:

PGS. 4-5

Shea Carver // shea@encorepub.com

Assistant Editor:

<<MUSIC

Shannon Rae Gentry // music@encorepub.com

Husband and wife Americana duo Sara and Seth Brand have gone all-in, releasing an EP in 2018 and hitting the road for a full tour. Their next stop is at ILM’s Flytrap Brewing on January 12.

PG. 8

Photo by Reema Shah, Out of the Black Photography

From French fries smothered in cheese sauce and gravy, to the grilled-Buffalo chicken and blue-cheese sammie (right) to ‘90s nostalgia, Crust Kitchen and Cocktails is hitting every mark without hitting hard on the wallet. Photo by Tom Dorgan

Art Director/Office Manager:

Susie Riddle // ads@encorepub.com

Chief Contributors: Gwenyfar Rohler, Anghus,

Tom Tomorrow, Chuck Shepherd, Mark Basquill, Rosa Bianca, Rob Brezsny, Joan C. Wilkerson, John Wolfe, Fanny Slater

SALES>

D

DINING>>

To enter events on encore’s new online calendar, generated by SpinGo, head to www.encorepub. com/welcome/events-2. Events must be entered by every Thursday at noon, for consideration in print and on our new app, encore Go. E-mail shea@ encorepub.com with questions.

General Manager: John Hitt // john@encorepub.com

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Megan Henry // megan@encorepub.com John Hitt // john@encorepub.com Shea Carver // shea@encorepub.com Published on Wednesday by HP Media. Opinions of contributing writers are not the opinions of encore.

PG. 29

INSIDE THIS WEEK: Live Local, pgs. 4-5 • News of the Weird, pg. 6 • OpEd, pg. 7 Music, pgs. 8-13 • Art, pgs. 14-15 • Theatre, pg. 16 • Film, pg. 19 • Dining, pgs. 20-29 Extra, pgs. 30-32 • Crossword, pg. 33 • Calendar, pgs. 36-47

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NEWS>>LIVE LOCAL

LIVE LOCAL, LIVE SMALL:

In memoriam to national music legend and local friend Grenoldo Frazier BY: GWENYFAR ROHLER

ILM PIANO MAN: Grenoldo Frazier has performed in ILM for more than two decades and has taken his talent to national and international stages for more than four decades. We will miss his immense musicality, as well as his kindness and smile. Photo by Sally Lumpkin of Morehead City

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hen checking Grenoldo Frazier’s website, his calendar of appearances will note he is scheduled to play the Fourth Friday of January, 2019, at 5 S. Water St. in Wilmington. Except Grenoldo won’t play that gig. St. Peter booked him for the ultimate command performance—one he couldn’t refuse. That Grenoldo’s calendar listed the former home of the Water Street Restaurant as his next engagement seems the most appropriate. “In 1992 Tony Riven-

bark walked into Water Street Restaurant and confidently stated, ‘I think you need to hire this man.’” Sen. Harper Peterson recalls. Peterson made Water Street into a hub of music, booking local and touring acts for two decades. “His ‘audition’ took less than 30 seconds, but his memorable performances lasted for the next 20 years at Water Street. The walls of the old slave auction house, built in 1835, couldn’t contain him, though. His legend was instant, and soon he was in high demand all around town, the state and beyond,”

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Peterson notes. In all honesty, Grenoldo was an artist in residence at Water Street. His credits were national and his accomplishments were vast, but for many locals, myself included, the image that is carried is of Grenoldo at that upright piano, making it dance and sing in ways no one else could even imagine. George Scheibner of WHQR’s Soup to Nuts agrees. “It was in the mid 1990s,” Sheibner remembers. “I’d been to Water Street be-

fore, but I was unprepared for the Grenoldo Frazier experience . . . swing[ing] with blues and jazz and tunes from the Great American Songbook. He sang Fats Waller, Jimmy Rushing and Cole Porter with fervent reverence, and he never let up on his stomping shoe-leather rhythm. Plus, his patter between songs told me he really knew the background of every number. He had stories about them that he shared with sly humor and colorful offhand references.” For Grenoldo music and the process of


creation were not separate experiences, and the interplay between the artist and the work was fair game—if not essential information—for the audience. “Grenoldo turned Water Street into a down-home Café Carlyle that night with himself frontand-center as our own hometown Bobby Short,” Scheibner explains. His life was the stuff of legend. A smalltown kid, he was born and grew up here. In 1972 he made the leap to New York to make it big. Gosh, did he ever. According to his official bio, he was a touring pianist for the shows “Journey Into Blackness” and “Harlem Heyday,” an anthology of African-American music of the late 19th and early 20th centuries. He played Barnaby Tucker (the sidekick clerk) in the 1975 Broadway revival of “Hello, Dolly!” with Pearl Bailey. (He is on the “Hello, Dolly!” Wikipedia page in the grid of performers.) Though he performed in, directed and composed shows aplenty that took him around the country, he also hung a proud hat on the completion of his own fully written and composed shows, “Deadwood Dick” and “Mama I Want To Sing.” Getting to perform on “Sesame Street” and “Sesame Live” was no small feat either. Music coursed through Grenoldo’s veins and every cell of his body. Yet, it was the hard work he put behind it that garnered recognition. Of all my memories of Grenoldo, the one that has informed so much of my life and work since was a conversation we had over a decade ago about a project I wanted to develop. About two sentences into my excitement, he nodded his head and cut me off. “It’s best not to talk about too much—but to just do it, you know?” He lived that philosophy, as his credits and work ethic shows. In 2014 he was inducted into the Wilmington Walk of Fame. “His ‘star’ was deserved,” Peterson notes. “But as unmatched as his talent and showmanship were, it was his sweet and caring manner with just regular folk that made him most adored.” One of his most devoted fans, Francine DeCoursey, rarely missed a chance to see him live. “Though Grenoldo was an international success, performing on Broadway and around the world, he came home to Wilmington to take care of his aging mother until her passing,” she recalls. “The first time ever I heard Greonoldo Frazier sing, the majestic power and soulfulness of his five-octave range, finessed with such lush precision and artistry, it literally took my breath away! In a seamless medley of gospel and ‘love-gone -wrong’ ballads, it was as if he had taken

hold of all of the pain and sadness of generations, reached deep into his oversized heart, and expertly crafted each song into a gift of healing love and sheer magic! He touched the deepest part of my soul!” Like many of his fans, DeCoursey developed a lasting friendship with Grenoldo. It’s his beaming smile, fabulous laugh and generous spirit she will miss most. “I came to love him like a brother,” she tells. “When I moved my beloved mother to Wilmington so I could care for her, Grenoldo was oftentimes the only reason I could get her out of the house. She instantly loved him like I did, especially since he always played her favorite ‘Blueberry Hill’ just for her. One night at Grenoldo’s regular Friday gig at Water Street, shortly after Mom’s passing, he saw me in the crowd, and nodded to me, ‘This one’s for you, darlin!!’ and he crooned ‘Blueberry Hill’ just for me. Suddenly, the lights flickered in the house, and all went dark for a moment or two, then they came back on! Grenoldo said with such tenderness, ‘See that, Francine? That’s your sweet mama, just letting you know she loves ya!” Grenoldo was a consummate performer; he couldn’t stop if he tried. He put the time in to hone his craft, but he also understood the importance of “a rising tide lifts all boats.” “Grenoldo and I first met when we were cast in Tapestry Theatre Company’s nontraditional production of ‘The Man Who Came to Dinner’ in the 1990s,” recalls Rhonda Bellamy, executive director of The Arts Council of Wilmington and New Hanover County. In 1998, she, Grenoldo, Maxwell Paige, Daren Beatty, and Alicia Alexander created the Black Arts Alliance, Inc. to provide more opportunities for African-Americans to participate in Wilmington’s burgeoning arts scene. But for all that he gave to the public, perhaps it is what he shared with kindred artistic souls that speaks the most. “Over the course of our 25-year friendship, we have had many occasions to perform together.” Bellamy notes, “but my fondest memories are in this small back room where his keyboard sat on a small table over which hung an aged New York Times article on Aretha Franklin. I’d bring my cell phone, which was capable of delivering music on demand (to his amazement) and he’d play along to songs he wanted to learn. Of course, it only took hearing a song a time or two before it was mastered. Our private ‘concerts’ lasted for hours, peppered with whatever interesting tidbit we wanted to share with each other.”

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LIKELY STORY

REGIFTED?

Rakhi Desai of Houston didn’t think much at first of the gift she brought home from a white elephant party in mid-December — a brown stuffed bear with a stitched-on heart. As she looked it over later, Desai noticed the words “Neptune Society” stitched on its foot “and then I started to feel, and it’s almost like little pebbles or rocks” inside, she told KTRKTV. That’s when it hit her: The bear was filled with someone’s cremated remains. The friend who brought the bear to the gift exchange got it at an estate sale, so Desai called the Neptune Society, hoping to reunite the bear with the family it belongs to, but the organization doesn’t track the bears. However, there is a name on the bear’s tag, and Desai is hoping to find the owner through that. “(T)his bear is very special to somebody and belongs in somebody’s family,” she said.

WEIRD ROUNDUP

On Christmas Day, Deadspin.com shared a “verbatim” list from the U.S. Consumer Product Safety Commission of emergency room visits paid by Americans who inserted items into various body parts, and shouldn’t have. An edited sampling: Into the ear: “Popcorn kernels in both ears, ‘feeds her ears because her ears are hungry’”; “Was cleaning ear with Q-Tip, accidentally walked into a wall, pushed Q-Tip into ear”; “Placed crayon in ear on a dare.” Into the nose: “Sneezed and a computer keyboard key came out right nostril, sneezed again and another one almost came out”; pool noodle; piece of steak; sex toy. Into the throat: mulch; “Swallowed a quarter while eating peanuts”; plastic toy banana. And finally, into the rectum: “Significant amount of string”; cellphone; Christmas ornament ball; “Jumped on bed, toothbrush was on bed and went up patient’s rectum.”

Vanessa Elizabeth Helfant, 38, of Knoxville, Tennessee, floated a “dog bites man” defense at her DUI hearing on Dec. 13, arguing that several parked cars struck her on March 25, 2017. The jury, however, didn’t buy her story after hearing evidence: Witnesses at the scene followed Helfant to her destination, and when officers arrived and knocked on the door, Helfant called 911 to report people knocking on her door. WATE reported that she eventually admitted that she had drunk half a pint of vodka and smoked marijuana. Helfant, who had no prior offenses, was convicted and faces at least 48 hours in jail and her license will be suspended for a year.

WHICH WITCH?

Tiffany Butch, 33, of Timmins, Ontario, Canada, may go down in history not for her psychic gifts, but for being the last person ever charged in Canada with “pretending to practice witchcraft.” On Dec. 11, Butch, whose nickname is the White Witch of the North, was charged under Section 365 of the Criminal Code for demanding money in return for lifting a curse. Two days later, that law was repealed. Marc Depatie, spokesperson for the Timmons police force, said Butch gave a customer “a sense of foreboding that a dreadful thing was about to happen to their family ...” But Butch denies the charge, saying other psychics framed her. “People proclaimed me a witch here and gave me a nickname, but I’m not a witch. I’m a psychic,” she told CBC News. Butch is scheduled to appear in court on Jan. 22.

WEIRD SCIENCE

On Jan. 1, Camron Jean-Pierre, an 11-year-old Brooklyn, New York, boy, lost his life after apparently suffering an allergic reaction to the smell of the fish his family was cooking for dinner, reported the New York Daily News. His parents used an unspecified medical device to try to help him, but he lost consciousness and emergency services were called. Camron was taken to Brookdale Hospital, but he couldn’t be revived. Scientists have noted that people with food allergies can react strongly to odors from food, and inhaling these odors can cause extreme asthmatic reactions.

PEOPLE DIFFERENT FROM US

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Asparagus is healthy and delicious. But for 63-year-old Jemima Packington of Bath, England, the columnar vegetable is much more: Packington is an asparamancer, a person who can foretell the future by tossing the spears into the air and seeing how they land. “When I cast the asparagus, it creates patterns and it is the patterns I interpret,” Packington said. “I am usually about 75 to 90 percent accurate.” In fact, out of 13 predictions she made for 2018, 10 of them came true. What’s in store for 2019? Packington tells Metro News that England’s women’s soccer team will win the World Cup; “A Star Is Born” will win an

Oscar; and fears over Brexit will be largely unfounded. Oh, and asparagus will see an all-time high in sales.

OVERREACTIONS

Alarmed neighbors in Perth, Australia, called police after hearing a child screaming and a man repeatedly shouting, “Why don’t you die?!” on Jan. 1, according to the Evening Standard. Multiple units of officers arrived at the property, only to learn that the unnamed man, an extreme arachnophobe, had been trying to kill a spider. His wife confirmed to police that her child had been screaming, and her husband apologized to police for the confusion. The spider didn’t survive.

WEAPON OF CHOICE

Rogelio Tapia, 26, was arrested in Des Moines, Iowa, on Dec. 31 after a dispute at a QuikTrip around 3 a.m. The store clerk and witnesses told police Tapia chased the clerk around the store and assaulted him with a banana after the clerk tried to intervene in a domestic situation. According to KCCI, Tapia caused about $1,000 in damage; he was charged with assault and third-degree criminal mischief.

BRIGHT IDEA

If super-sharp shears snipping near your ears isn’t enough of a rush, you might want to visit Madrid, Spain, and the salon of Alberto Olmedo, who uses ninja swords and blowtorches to cut hair. Claiming his approach is inspired by Renaissance tradition, Olmedo told Euronews that swords allow a hairdresser to cut hair from both sides of the head at once, resulting in a more even finish. He started perfecting the skill when he became “disillusioned with scissors.” Olmedo also offers a cut with claws worn on the ends of his fingers, and plans are in the works to bring lasers into his work.

ARMED AND CLUMSY

Despite a flood of warnings from law enforcement about the dangers of shooting celebratory gunfire into the air on New Year’s Eve, an unnamed Kansas City, Kansas, man just couldn’t resist. As he prepared to head outside at midnight with his .22-caliber handgun, he “sat the gun down in the couch (and) accidentally shot himself in the stomach,” tweeted Police Chief Terry Ziegler. The Kansas City Star reported Ziegler’s department conducted a “tweet-along” during the evening, with multiple reports of shots fired — so many that at 11:50 p.m., officers headed to a parking garage to take cover from the bullets that were expected to rain down at midnight. At 12:01 a.m., the department tweeted, “Gunfire EVERYWHERE.” Thankfully, no injuries were reported in the city as a result of the merrymaking.

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VIEWS>>OP-ED

MOMENTS OF JOY:

If this isn’t nice, what is? BY: MARK BASQUILL

O

n January 4, 2018 most of New Hanover County was dealing with the ice storm that started our wonderful weather year. I woke up in New Hanover Regional Medical Center’s Heart Center. I spent the previous morning trying to convince the ER staff and surgical team I wasn’t having a heart attack, before finally getting the clogged arteries cleared out and sleeping. January 4 is like a second birthday— more like a third birthday. I was born on March 20. I experienced my first heart attack on August 12, 2007 (my second birthday). So waking up January 4, 2018 after my second heart attack would actually be my third birthday. I’m glad to have made it to 2019. Seriously glad. The nurse was awesome, as cardiac nurses often are. She assured me I’d be running again in no time—even when the doc was a wee bit more cautious. She gave me a small squeeze bottle of lemon juice to flavor my water, seeing how I would be cutting down significantly on the coffee. She said a squirt of lemon helped remind her to turn lemons into lemonade, or at least take the bitter with the sweet. If that isn’t nice, what is? 2019 already has started off better than last year. The Christmas season brought the usual gifts of renewal. My major health concern is a cold that’s been lingering since the day after Christmas. It’s given me a lot of time to read some books I got for Christmas. One is Kurt Vonnegut’s collection of commencement speeches, aptly titled, “If This Isn’t Nice, What is?” (My son Joe gave me the book. He hates it when I use our experiences in these commentaries, so I’ll only mention it once.)

Despite his exposure to the darkness, Vonnegut aligned more with his good Uncle Dan—who taught him to look for the small moments of joy in the present, who would sit under a shade tree, sip lemonade, and blurt out for no apparent reason, “If this isn’t nice, what is?” We’re starting 2019 with a new Congress and a new NC General Assembly. Ol’ 45 still is rage-tweeting his bigly, manly fears and insecurities. The climate is irreparably heating up. The federal government is shut down (as of press) into week three. And the US military, still deployed all over the planet, is fighting enemies seen and unseen. We’re all going to hell in a bucket. Humanity itself is on the brink of disaster. It’s even money whether we make it to 2020, individually or as a species. Still, I’m celebrating my third birthday by going for a jog through the neighborhood, going to work and helping some combat vets find a measure of peace. I’m planning a chill-old-dude yoga class, sipping green tea with a squirt of lemon and reading Vonnegut to my daughter, Gwen.

HAPPY NEW YEAR 2019

“If this isn’t nice, what is?”

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Vonnegut is one of my favorite writers. His works often appear on lists of frequently banned books. They say he wrote science fiction; I say he wrote one of the first psychological textbooks on combat PTSD, “Slaughterhouse Five.” He wrote from a direct experience. As far as I know, his lack of bone spurs led him to being a part of the US Army 106th Infantry, getting captured along with thousands of others at the Battle of the Bulge, and surviving the Allied firebombing of Dresden as a POW.

Perhaps because of his experiences as part of Brokaw’s “Greatest Generation,” Mr. Vonnegut took a rather dim view of war, government, organized religions, naked capitalism, and many aspects of human nature, including hypermasculinity. In one commencement speech vignette, he explained he didn’t hug his adopted son because he didn’t want people to think he might be homosexual. He told another story of his bad Uncle Dan, who believed a male isn’t really a man until he’s been to war.

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ARTS>>MUSIC

SHARING THE STAGE:

Husband and wife duo Seth and Sara Brand set to play Flytrap Brewing on January 12

I

BY: SHANNON GENTRY

n the words of the great Peter Cook as The Impressive Clergyman: “Mawage. Mawage is wot bwings us togeder today.”

It’s also what brings husband and wife Seth and Sara Brand’s Americana duo together. They’ll return to the Port City’s Flytrap Brewing on January 12 in support of their EP, “10 out of 10,” released in November 2018. Though their music is a full-time job now, their partnership didn’t start off that way. Sure, touring the world and playing music is something Seth—an accomplished guitarist, singer, songwriter, producer, engineer—always wanted. Paired with Sara’s dream to traverse the globe, hiking and exploring nature, they were bound to hit the road one day. After getting married in April 2018, Sara offered to become Seth’s manager. “There wasn’t much to manage at the time, so I said go for it!” Seth quips. The next day Sara booked a 250-seat theater where they lived in St. Louis, MO. The couple struck a deal: If Sara could book a solid tour to close out 2018, they both would quit their jobs, move to Asheville, NC, to be closer to her family, and start touring full-time. “Within a few short weeks, she booked over 30 shows all over the country,” Seth continues. “So rules is rules ... and I quit my job, along with Sara; we sold everything that wouldn’t fit in our two vehicles, headed to North Carolina, and turned our van into our new home on the road.” “But, really, setting up the tour wasn’t difficult when your husband creates music that sells itself,” Sara inserts. Her support for Seth comes from a deep-rooted belief in his diverse talents. He started playing guitar at 15 with the hopes of being the next Jimi Hendrix. Eventually, Seth picked up drums and bass, and wrote and recorded his own music before going to college for audio production. He didn’t perform in front of a crowd until he was asked to participate in a singer-songwriter contest at Six Flags St. Louis. “You could say I was thrown into the fire, and [sang] for the first time ever in front of a bunch of people judging me,” he notes. “Needless to say, I was absolutely hooked and couldn’t wait to do it again.” “I first saw him playing at a coffee shop I worked in,” Sara remembers, “and once more after that at a party above that same coffee shop. Ever since I heard his gorgeous voice, I

e: Is there a larger project to come?

have been mesmerized.” Sara knew she wanted do more than support her husband and book stages—she wanted to share it with him. “I decided I wanted to be able to play with him so it would not only be more fun for me every night, but also it would lend more flexibility to the show,” she details. “So Seth, with a truckload of patience, began to teach me Cajon, which soon turned into a floor tom and snare.” encore asked the couple to detail their adventures in music before their show at Flytrap. Below is an excerpt, and their extended interview can be read at encorepub.com. encore (e): Seth wears a few different hats. Where does one end and the other begin, or are they ever really separate? Seth: Tough question, it can really depend on the day or what I have going on. I’ve worked on a lot of projects for people where my job is to focus more in one or two areas, but a lot of times things can evolve to where I end up doing more than I thought. But I enjoy it all; it is all creative to me in some way and I’m happy to be a part of music in any or all of those ways. As for my own music, it can be extremely hard to separate the hats. Once I’ve got a song written and I’m playing it out, I’ve already been thinking about the production and process I want to use when it comes time to record. Once I am producing the song, it’s hard to juggle all of the different areas, such as being the producer, being the technical engineer in the studio, also trying to stay in a creative mindset to capture a great performance. But I enjoy the challenge—and every project is different and pushes me to new areas to explore. The hardest part about doing everything by yourself is being able to step back and see everything as one big picture. It’s easy to get pulled in too far and focused on one little thing, and before you know it, you are chasing your tail. This is where I can now call on Sara to help me refresh or refocus. It’s a lifelong study; I will be learning forever, hopefully evolving and growing in all areas as I go. e: Sara, tell us more about the Cajon, what initially drew you do it and the other instruments you picked up last year. Sarah: Honestly, I have never had the urge to play [the Cajon] until I had the desire to perform alongside my husband. Actually, as an

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Seth: I probably have about 20 or 30 more originals I’ve written over the past couple of years I am now starting to record. My original plan has been to release a few shorter EPs over the next year, starting with “10 out of 10.” I have a lot of songs I want to get out, but they don’t all fit on the same record. I thought it would be fun to put out several shorter EPs every few months so I constantly have new music coming out. So watch for those! The next one I hope to put out sometime in the spring. After that, I’m planning to write a bunch of new songs about our journeys on the road, and hopefully do another full-length album at that point. Time will tell. ALL IN: Seth and Sara Brand hit the road in 2018 with an EP in tow. Photo courtesy of Sara Brand

adult, the only thing musically I have ever truly wanted to be able to do was sing—which is currently a work in progress! The Cajon and I, however, did not seem to get along very well. It’s a unique and fun little box of an instrument, but I wasn’t able to do beats in the way they needed to be done for the songs. I also knew, after a month of touring, my back would likely be in a rough situation! (I ain’t no spring chicken!) Pretty quickly, I switched to the floor tom and snare, which I have much more fun with, [and it] also adds more variety to what I can do in each song. e: Tell us about a couple of songs from “10 out of 10” you’ll play at Flytrap. Seth: One is called “Chasing Jeff Buckley”— a story about how Sara and I first met. She was watching me perform at a house concert, and after I played, I walked up to her and said, “I like your tattoos.” She has almost 20 total. She told me she liked my voice, and that it was the second best voice she had ever heard right behind Jeff Buckley. So I wrote a song called “Chasing Jeff Buckley.“ One day, I hope to change her mind. Another is called “Chase Me in the Dark.” This is a fun song about finding someone just as weird and quirky as you are, who totally gets you, and that you can chase around in the dark. It’s a fun song. Actually, Sara helped me write some of the lyrics. We will be playing songs off of my “Fight or Flight“ record I put out a couple of years ago, and a lot of new material I am currently working on recording. Songs about life, love, heartbreak ... it’s all in there.

e: What do you continue to learn from each other, professionally and personally? Sara: I learn from Seth daily. Professionally, he has taught me all I know about music, from the basic fundamentals to helping me lose control of trying to be perfect and just feel it— which has been very difficult for me. He has literally taught me everything professionally. I have even been trying to write my own songs while on the road, and he is teaching me how to give them life and what works and what doesn’t. He is my constant guru. Personally, he teaches me to always better myself, how to not let certain things bother me, to take problems and learn and grow, to not take life so seriously, to always challenge yourself even if it’s uncomfortable … because that’s how life is best lived. I am the “feeler” in our marriage and he is the practical one. He balances me in every beautiful way. Seth: Sara teaches me to slow down and appreciate life. . . . If I’m getting too wrapped up in the details about a gig, or how long it will take to get there, or how many stops we can make, she will tell me to pull off the road to look at the alligators in a secluded scary swamp out in the middle of Louisiana. That is one of my favorite memories of this part of the tour. She helps me be the man I was always supposed to be, and I am very thankful for her and her gentle, loving, amazing soul. She is the sweetest girl I’ve ever known. Coincidentally, I have a new song coming out called the “Sweetest Girl” [laughs].

DETAILS:

Seth and Sara Brand

January 12, 8 p.m. • Free Flytrap Brewing • 319 Walnut St. sethbrand.com


encore | january 9 - january 15, 2019 | www.encorepub.com 9


THURSDAY

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MONDAY

$2.75 Michelob Ultra $3.25 Stella $4.50 Lunazul Tequila All Floors open

TUESDAY

SATURDAY

$2 Select Domestic • $3 Draft $4 Flavored Bombs 1/2 Price Apps Live Music from Tony and Adam $3 Fat Tire & Voo Doo $5 Jameson • $2 Tacos Pub Trivia on Tuesday Live music from Rebekah Todd

$3 Miller Lite $4 Deep Eddy Lemon Drop shots $5 Deep Eddy Grapefruit and Soda All floors open

$2.75 Miller Lite • $4 Wells, 1/2 price bottles of wine $2 off a dozen oysters Live music from Jeremy Norris

$3 Corona/ Corona lt • $4 Mimosa $4 Bloody Mary Live music from L-Shape Lot duo 3pm and Clay Crotts 8pm

WEDNESDAY

SUNDAY

1423 S. 3rd St. DOWNTOWN WILMINGTON (910) 763-1607 Tuesday __________________________________________

KARAOKE

w/DJ Damo, 9PM

2 KILLIANS • $400 MAGNERS

$ 50

Thursday ________________________________________

TRIVIA

8:00 P.M. • PRIZES! • $250 YUENGLING DRAFT $ 50 3 FIREBALL SHOTS

Friday & Saturday __________________________

LIVE MUSIC 2 BUD & BUD LIGHTS

$ 00

Sunday ___________________________________________

BREAKFAST BUFFET 9:00 A.M. - 2:00 P.M. • $4 MIMOSA’S

PICKIN’ PAIR: Chatham Rabbits’ Sarah Osborne McCombie and Austin McCombie will return to ILM for a Saturday night performance, as well as a special afternoon show on Sunday at Bourgie Nights this weekend. Each show is $12 in advance and $15 at the door. Courtesy photo

WEDNESDAY, JANUARY 9 Music Bingo at Bill’s (7pm; Free)

—Bills Front Porch, 4328 Market St.; $3.75 Red Oak Draft $4 Wells 65 Wings, 4-7pm $3.75 Sweetwaters $4.50 Absolute Lemonade

$3.75 Hay Bale Ale

—The Whiskey, 1 S. Front St.

Singer-Songwriter Circle/Open Mic (9pm; Free) —Bottega Art Bar and Gallery, 723 N. 4th St. $3.50 Pint of the Day $4 Fire Ball $5 Mimosas $5 Car Bombs

$3.75 Sweet Josie $4 Margaritas

Hop City Hellcats (8pm; Cover TBD; Country, Blues)

$5 Bloody Mary’s & Mimosas *Drink Specials run all day

Improv Comedy (7pm; $3)

—Dead Crow Comedy Room, 265 N. Front St.;

Benny Hill Smooth Jazz (7pm; Free)

—Sweet n Savory Cafe, 1611 Pavillion Place

HOW TO SUBMIT A LISTING:

Team Trivia (7pm; Free)

—Slice of Life, 125 Market St.; 910-251-9444

Music Bingo at The Harp (7:30pm; Free) —The Harp, 1423 S 3rd St.

Open Mic (6pm; Free)

—Tidal Creek Co-op, 5329 Oleander Dr.

Wet Wednesday DJ (10pm; Free)

Throwback Thursday Karaoke w/ DJ Damo (8pm; Free) —Reggie’s 42nd St. Tavern, 1415 S. 42nd St.

Trivia from Hell’s (7:30pm; Free)

—Hell’s Kitchen, 118 Princess St.; 910-763-4133

FireDrums & Tarot Thursdays (8pm; Free)

—Juggling Gypsy, 1612 Castle St.; 910-763-2223

—The Calico Room, 107 S. Front St.

Sean Gregory (6pm; Free; Singer-Songwriter)

THURSDAY, JANUARY 10

Cara Schauble (7pm; Free; Singer-Songwriter)

Jazz Series: La Fiesta Latin Jazz Quintet (6:30pm; $10-$20) —Cameron Art Museum, 3201 S. 17th St.; 910-395-5999

—Wrightsville Beach Brewery, 6201 Oleander Dr. —Sweet n Savory Cafe, 1611 Pavillion Place

Open Mic Comedy (8pm; $0-$3)

—Dead Crow Comedy Room, 265 N. Front St.

All Soundboard listings must be entered onto our online calendar, powered by SpinGo, each Wednesday, by 5 p.m., for consideration in the following week’s entertainment calendar. All online listings generate the print listings, as well as encore’s new app, encore Go. Venues are responsible for notifying encore of any changes, removals or additions to their weekly schedules. 10 encore | january 9 - january 15, 2019 | www.encorepub.com


“A GUARANTEED GET-HAPPY HIT!”

DIRECTED AND CHOREOGRAPHED BY Ray Kennedy

visit

www.thalianhall.org for tickets or call (910) 632-2285

encore | january 9 - january 15, 2019 | www.encorepub.com 11


FRIDAY, JANUARY 11

SUNDAY, JANUARY 13

—The Sour Barn, 7211 Market St.

—St. Paul’s Episcopal Church, 16 N. 16th St.

Gene Gregory (6pm; Free; Guitar)

Rojo Perez (7pm, 9:30pm; $13; Comedy)

—Dead Crow Comedy Room, 265 N. Front St.

Your neighborhood drafthouse with a menu full of lowcountry favorites. Join us for a hot meal and a cold pint.

Jazz Night with James Jarvis (8pm; Free)

—Bottega Art Bar and Gallery, 723 N. 4th St.

Contraforce (8pm; Free; Psychedelic Folk)

40 BEERS ON TAP

#TAPTUESDAY...THE BEST DAY OF THE WEEK: $3 SELECT PINTS & TEAM TRIVIA

—Waterline Brewing Company, 721 Surry Lane

LIVE MUSIC Dec. 28th: Acess 29 Dec. 29th: Rocky Pleasant Music Offering a variety of craft beer, ciders and wine

—Duck n Dive, 114 Dock St.

—The Calico Room, 107 S. Front St.

Trae Pierce & The T-Stones (10pm; Cover TBD; Rock)

MONDAY, JANUARY 14

—The Whiskey, 1 S. Front St.

—Tails Piano Bar, 115 S. Front St.

Irish Traditional Session (2pm; Free)

in bar andMiller patio Light areas Pints

1 Coronoa/ $ 50 Domestic Pints $1.50Lite BottlesSUNDAY 2 Corona Flat Breads$4$6 after 5pm Corona/Corona Lt. $2.50 AllMargaritas Margaritas/Peach in bar and patio areas Margaritas on the Rocks $4.50 Bloddy Mary $4 THURSDAY THURSDAY $ $ Appletinis 4, RJ’s Domestic PainkillerPints 5 $1.50 Truly Lime Spiked and $ 50 White Russians $5 2 Red Stripe Bottles Sparkling Water $3 $ 50 2 Fat Tire Bottles 5564 Carolina Beach Road 22oz. Bells Two Hearted IPA Draft $5 FRIDAY(910)-452-1212 Visit our website Keoke Coffee $4.95 Cosmos $4,www.RuckerJohns.com 007 $350 1/2 Off All Premium $ specials, music and for daily 3 Guinness Cansupcoming Red Wine Glasses events Island Sunsets $5 SATURDAY Baybreeze/Seabreeze $4 22oz. Blue Moon Draft $3 Select Domestic Bottles $2 SUNDAY Bloody Marys $4, Domestic Pints $150 Hurricanes $5

—The Dubliner Irish Pub, 1756 Carolina Beach Rd.

Stray Local (2pm; Free; Folk)

—Wrightsville Beach Brewery, 6201 Oleander Drive;

Laura McLean (6pm; Free; Singer-Songwriter) —The Sour Barn, 7211 Market St. • Bar games • Free popcorn machine

Ch eers!

Trivia Night & FREE Wings Every Tuesday @ 9pm Sip & Spell Adult Spelling Bee Every Wednesday @ 9pm Free Hot Dog Station and Pot Luck Every Sunday 106 N 2nd Street

(Located next to 2nd Street parking deck) Hours of operation: Mon. - Fri. 2:00pm-2:00am Sat. & Sun. noon-2:00 am

FEATURE YOUR LIVE MUSIC, FOOD & DRINK SPECIALS 5564 Carolina Beach Road, (910) 452-1212

(as little as $29 a week!)

Call 791-0688 Deadline every Thurs., noon!

Signal Fire (7pm; $10-$12; Americana)

—Reel Cafe, 100 S. Front St.; 910-251-1832

Rojo Perez (7pm, 9:30pm; $13; Comedy)

—Dead Crow Comedy Room, 265 N. Front St.;

Summer Set, Sun Studies and Joshua Carpenter (7pm; Free; Indie) —Gravity Records, 612 Castle St.

Rob Ronner (8pm; Free; Singer-Songwriter) —Pour Taproom, 201 N. Front St.

Basilica, Home Astronomy, Nuclear Desolation, Leachate (9pm; Cover TBD; Emo, Metal) —Reggie’s 42nd St. Tavern, 1415 S. 42nd St.

Slippery Jake & the Bad Brakes (9pm; Free; Blues)

—Bourgie Nights, 127 Princess St.

Masters of Illusion (7:30pm; $25-$69) —Wilson Center, 703 N. 3rd St.

Trivia from Hell’s (7:30pm; Free)

—Hell’s Kitchen, 118 Princess St.; 910-763-4133

Open Mic w/ DJ L.A. (9pm; Free) —The Whiskey, 1 S. Front St.

Monday Night Shenaniagns with Total-Bullshit (10pm; Free; Rock) —Duck n Dive, 114 Dock St.

TUESDAY, JANUARY 15

Karaoke w/ Party Gras (7pm; Free)

—Hoplite Pub, 720 N. Lake Park Blvd.

Trivia Tuesday (7pm; Free)

—The Sour Barn, 7211 Market St.

DJ Elementary (10pm; Cover TBD)

—Palm Room, 11 E. Salisbury St.; 910-509-3040

WEDNESDAY, JANUARY 16 Music Bingo (7pm; Free)

—Bills Front Porch, 4328 Market St.;

Improv Night (8pm; $3)

—Dead Crow Comedy Room, 265 N. Front St.

Singer-Songwriter Circle and Open Mic (9pm; Free) —Bottega Art Bar and Gallery, 723 N. 4th St.

—Satellite Bar & Lounge, 120 Greenfield St.; 910-399-2796

Benny Hill Smooth Jazz (7pm; Free)

Flannel Rebellion (10pm; Free; ‘90s Grunge Cover)

Team Trivia (7pm; Free)

—The Whiskey, 1 S. Front St.

Alternative Vision (10pm; $3; Alt Rock) —The Whiskey, 1 S. Front St.

Jenny Pearson (10pm; Free; Singer-Songwriter) —Duck n Dive, 114 Dock St.

Striking Copper (8pm; Free; Americana)

—SeaWitch Cafe, 227 Carolina Beach Ave. N

Brandon Day (10pm; Cover TBD; Singer-Songwriter) —The Palm Room, 11 E. Salisbury St.

Seth Brand Duo (8pm; Free; Americana) —Flytrap Brewing, 319 Walnut St.

Brown Kid (8pm; Free; Pop)

—Fermental, 7250 Market St.

—Sweet n Savory Cafe, 1611 Pavillion Place —Slice of Life, 125 Market St.; 910-251-9444

Music Bingo at The Harp (7:30pm; Free) —The Harp, 1423 S 3rd St.

Open Mic (6pm; Free)

—Tidal Creek Co-op, 5329 Oleander Dr.

Wet Wednesday DJ (10pm; Free)

—The Calico Room, 107 S. Front St.

THURSDAY, JANUARY 17 Trivia from Hell’s (7:30pm; Free)

—Hell’s Kitchen, 118 Princess St.; 910-763-4133

FireDrums & Tarot Thursdays (8pm; Free)

—Juggling Gypsy, 1612 Castle St.; 910-763-2223

Chatham Rabbits (7pm; $12-$15; Folk)

Throwback Thursday Karaoke w/ DJ Damo (8pm; Free)

Kaminanda (9pm; $20)

Open Mic Comedy (8pm; $0-$3)

—Bourgie Nights, 127 Princess St.

—The Calico Room, 107 S. Front St.

12 encore | january 9 - january 15, 2019 | www.encorepub.com

—Old Books on Front St., 249 N. Front St.; 910-76-BOOKS

Hip-Hop Bragging Rights (7pm; $7-$10)

Lemetrius (9pm; Free; Piano)

• 16 NC brews on tap • 8 big screen TV’s • Sports packages

Books, Beer, & Jazz Piano (3pm; Free)

Super Reggae Man (10pm; Free)

—Hell’s Kitchen, 118 Princess St.; (910)763-4133

SATURDAY, JANUARY 12 FRIDAY MONDAY DAILY SPECIALS, MUSIC & EVENTS Cosmopolitan $4 Select Appetizers 1/2 Off after MONDAY 5pm in bar and patio areas Sam Adams Seasonal DAY$3 Bottles Big Domestic22oz. Draft Domestic Beers $2 Draft ALL RJ’s Coffee $4.95 $5 Pizzas SATURDAY Peach Tea Shiner $6 TUESDAY TUESDAY Deschutes 1/2 Off SelectLIVE Bottles of Wine 22oz JAzz IN THE BARBlack Butte Porter $5 Absolute Dream $5 Bottles of Wine Half Price 22oz Weeping $ 50Willow Wit NC CraftAbsolut Bottles $3 Dream $5 • Pacifico Beer2 $5 WEDNESDAY 22oz Edward Teach Sessions WEDNESDAY 1/2 Off Nachos after 5pm $ 50 IPA $5

—The Dubliner Irish Pub, 1756 Carolina Beach Rd.

Chatham Rabbits (3pm; $12-$15; Folk)

—The Palm Room, 11 E. Salisbury St.

www.RuckerJohns.com VISIT WWW.RUCKERJOHNS.COM FOR

Barnyard Stompers (2:30pm; Free; Modern Outlaw)

Breaking Wind (9:30pm; Free; Rock)

Animal Behaviour (10pm; Cover TBD; Rock)

7324 Market Street • 910-821-8185 www.ogdentaproom.com OPEN 7 DAYS AWEEK

Amahl and the Night Visitors (2pm; $8-$25; Opera)

—Reggie’s 42nd St. Tavern, 1415 S. 42nd St.

—Dead Crow Comedy Room, 265 N. Front St.


CONCERTS OUTSIDE OF SOUTHEASTERN NC

SHOWSTOPPERS

DIVE IN: Lake Street Dive has one more show in North Carolina this week at Charlotte’s The Fillmore on January 10. Photo by Shervin Lainez

NEIGHBORHOOD THEATRE N. DAVIDSON ST., CHARLOTTE, NC (704) 358-9298 1/9: John Nemeth 1/11: Temperance League, Brandy Lindsey, more 1/12: Carolina Gator Gumbo and more 1/18: King’s X and Sound & Shape 1/19: Greg Laswell THE FILLMORE 820 HAMILTON ST., CHARLOTTE, NC (704) 916-8970 1/10: Lake St. Dive and Mikaela Davis 1/12: Cherub 1/17: Jesse McCartney 1/18: Scotty McCreery 1/19: Badfish THE FILLMORE UNDERGROUND 820 HAMILTON ST., CHARLOTTE, NC (704) 916-8970 1/11: Enrage Against The Machine 1/12: Listen Local Series 1/15: Silverstein 1/16: The Amity Affliction 1/20: Dave East GREENSBORO COLISEUM 1921 WEST LEE ST., GREENSBORO, NC (336) 373-7400 1/11: Richard Barker The Incredible Hypnotist 1/22: A$AP Rocky with special guest Comethazine 2/2: Luke Combs DURHAM PERFORMING ARTS CENTER 123 VIVIAN ST. DURHAM, NC (919) 688-3722 1/19: Chris Thile 1/30: Russell Peters 1/31: Toni Braxton 2/1: Mandolin Orange

MOTORCO MUSIC HALL 723 RIGSBEE AVE, DURHAM, NC (919) 901-0875 1/11: Shred for Music Ed 1/14: Jon Spencer and The Hitmakers 1/20: Hype, Pat Junior, DJ Lucho and more 1/24: The Monti Storyslam 1/25: The Pinkerton Raid, Time Sawyer and Charity Lane 1/26: Alex Cameron and Roy Molloy 1/27: Amen Dune and Arthur LINCOLN THEATRE 126 E. CABARRUS ST., RALEIGH, NC (919) 821-4111 1/9: Fruition, Brad Parsons and Starbird 1/11: Zoso and The Whom 1/12: Zoso and The Iller Whales 1/18: The Grateful Ball, The Travelin’ MaCourys and more 1/19: Chairmen of the Board 1/23: Ripe and The Brook & the Bluff CAT’S CRADLE 300 E. MAIN ST., CARRBORO, NC (919) 967-9053 1/10: Family Vision, Bleary Eyed and Julian Waits 1/11: High on Fire, Toke, Year of Cobra and Ape Vermin 1/11: Chatham Rabbits (Back) 1/12: Alejandro Escovedo with Don Antonio 1/12 Runaway Gin (Back) 1/14: Noname and Elton 1/19-20: Django Fest (Back) 1/24: Arson Daily (Back) THE ORANGE PEEL 101 BILTMORE AVE., ASHEVILLE, NC (828) 398-1837 1/16: Badfish, Ballyhoo and Little Stranger 1/17: The Devil Makes Three and Lost Dog Street Band 1/18: Appetite for Destruction 1/19: Gregory Alan Isakov and Danny Black 1/23: BCKN4TH x 7ELIX 1/24: Space Jesus, Minnesota, Toadface, Huxley Anne 1/25: 12th Planet 1/26: August Burns Red and more

Featuring sushi, poke bowls, teriyaki and hibachi entrees, bento boxes, vegetarian, and sandwiches. Daily food and drink specials.

SUSHI SPECIALS

Two specialty rolls

for $19.95

Three regular rolls

for $12.95

Specials only valid at the downtown location.

Voted Best 16 S. Front St. • 910-772-9151 Dowtown Wilmington Sushi encore | january 9 - january 15, 2019 | www.encorepub.com 13


HANGING AROUND

ARTS>>ART

BETWEEN TWO ARTISTS:

more on exhibit... Ancient Art Revisited: A Group Encaustic Exhibit Jan. 11, 6 p.m. - 8 p.m.

Art in Bloom Gallery, 210 Princess St.

View paintings created with pigmented wax on surfaces such as wooden panels in a new exhibit: “Ancient Art Revisited: A Group Encaustic Exhibit.” The wax is fused or burned via a heat source creating luminous qualities and colorful depths of layers. Artists include Judy Hintz Cox, Liz Hosier, Helen Lewis, Charles Robertson (New Elements Gallery), and Kirah Van Sickle.

Barton Hatcher and Iris Simmons pair vivid color and vivacious imagery

M

all with a touch of whimsy.”

BY:SHEA CARVER

Simmons is wellknown locally for her fiber art, especially the quilt she designed for President Obama’s inauguration in 2008. She was one of 44 artists chosen to showcase a celebration of the first African-American president, curated by The Historical Society of Washington, D.C.

ardi Gras is only a short month away but at Aces Gallery, run by The Arts Council of Wilmington and New Hanover County, on Front Street, one of Barton Hatcher’s vivid paintings seems perfectly suited to start the celebrations a little early. A sax melds into stand-up bass or guitar, as music notes jump and dance off the canvas in brightly colored hues. As part of “A Journey Between Paint and Fiber,” Hatcher will showcase nine pieces of art, as small as 24-by-36 inches and as large as 36-by-48 inches alongside the work of fiber artist Iris Simmons.

“Iris is a past Regional Artist Project grant winner,” Bellamy tells. “Her use of fabric to tell stories has deservedly earned her national recognition.”

“I have been painting since I was a child,” Hatcher tells. Self-taught, he grew up in Bladen County watching his grandfather create magic out of mundane objects. Take, for example, the playhouse he constructed for the kids, entirely made from popsicle sticks.

Illumination

Lantern Floating Ceremony Jan. 13, 4 p.m. - 7 p.m.

Cameron Art Museum, 3201 S. 17th St.

Art, like a lantern, illuminates the mystery, empathy and wonder of human existence. “Illumination” draws inspiration from traditional lantern festivals, marking the transitional moment of season’s change and year’s end, reflecting on the past while creating energy and hope for the future. Inspired by light and nature, this juried exhibition highlights artists from coast to coast displaying their original illuminated sculptures throughout the holiday season. Cameron Art Museum recognizes the crucial role of artists and art in creating an exceptional quality of life for a community. On January 13, the public can purchase lantern sleeves ($10 through Jan. 12, $15 on Jan. 13) to float in the ceremony. Hundreds of paper lanterns will glow warmly and provide a soulful display of community spirit. CAM’s Floating Lantern Ceremony is an opportunity for expressions of “Remembrance, Reflection and Gratitude.” Participants are encouraged to personalize a paper lantern sleeve to float on CAM’s reflecting pond. Live music will be heard in the museum, plus there will be late afternoon/early evening activities. Exhibitions will remain open until 7 p.m. Food and beverage will be available for purchase.

“My grandfather was an artist, and I, along with others in my family, inherited the need to create from him,” Hatcher expresses. “At the time, using the materials he had to work with, I suppose what he did would have been called folk art.” Though Hatcher refers to his work mostly as contemporary abstract, some of the same elements of folk art make their way onto his canvases, too. That he learned and was inspired from his own family tribe creates a sense of community and culture, often mandated from the genre. Elements of nature show up in his work, as seen in the “The Gardener’s Dream.” It highlights all the musings from which a gardener garners inspiration. And it makes sense after learning Hatcher actually was a landscape designer for years (and a furniture designer!). Though today Hatcher loves painting and working in vivid color palettes, he also does sculpture and mixed-media. A lot of his work uses pen and ink and pencils. “I see most of my paintings as finished pieces before I even start painting,” he tells. “They often start with a small sketch and then I work from there.”

“The Real Cure for a Broken Heart” is rampant with symbolism through every brush stroke. A broken heart in the hour glass is indicative of time mending 14 encore | january 9 - january 15, 2019 | www.encorepub.com

THE REAL CURE FOR A BROKEN HEART: One of nine of Barton Hatchers’s paintings are now on display at ACES Gallery, through Jan. 20. Courtesy photo

heartache before the organ can function at its fullest once again. “The main challenge is putting on canvas the images in my mind,” he tells. “I am always surprised at what people see in my paintings and how they relate to them.”

Simmons’ love of quilt-making came from a class she took more than two decades ago when she lived in Montclair, NJ. A NC native, she wasn’t in a field of artistry per se, as she works as a psychologist for a private school. Yet, her love for modern and abstract art, as well as color and fabric, transformed a simple hobby into a prolific talent. Simmons doesn’t merely patchwork a quilt; she creates art with the use of beads, mesh, mirrors, buttons, and the like, on a variety of fabrics she culls worldwide, from Bali to Finland. She told Star News in 2003:

“Sometimes, I just start throwing fabric on the floor and cutting amorphous Though “Journey” is closing in two short shapes out to see what kind of quilt I can weeks, 2019 is just kicking off for Hatcher. come up with by the end of the day.” He has lined up nine shows already, from Prices of both Hatcher and Simmons Columbia, MD, to Clarksville, TN, and of course, he will continue exhibiting locally. works range from $500 to $2,800. Though “Plus, I am working on an adult coloring there are no plans for a closing reception book of sun faces, which I hope to publish of “Journey,” folks can still see their talents on display Tuesday through Friday, this year,” he tells. 10 a.m. to 5 p.m., through January 20. Rhonda Bellamy, who curated Hatcher with Simmons for “Journey,” found their work impeccably simpatico in November, after hosting a pop-up show at Wine and Design in Leland, with the help of the loA Journey Between Paint and Fiber cal Omega Psi Phi fraternity. “Their work paired so perfectly we decided to feature On exhibit through January 20 them at ACES,” she says. “I love Bar- ACES Gallery, 221 N. Front St. ton’s mix of bold color and organic/human artscouncilofwilmington.org forms to create visually interesting pieces,

DETAILS:


HANGING AROUND THE PORT CITY

GALLERYGUIDE

ARTEXPOSURE!

22527 Highway 17N Hampstead, NC (910) 803-0302 (910) 330-4077 Tues. - Sat. 10am - 5pm (or by appt.) www.artexposure50.com

One-man show “Escape into Plein Air” features Robert Rigsby. The show will highlight oil paintings from Rob’s 6 month trip visiting all fifty national parks. Rob also wrote a book about his journey and it is available under the same name on Amazon.

ART IN BLOOM GALLERY

210 Princess St. Tues. - Sat. 10am - 6pm (or by appt., Sun. and Mon.) (484) 885-3037 www.aibgallery.com

Art in Bloom Gallery presents an eclectic mix of original art by established and emerging artists including paintings created with pigmented wax on surfaces such as wooden panels in a new exhibit: “Ancient Art Revisited: A Group Encaustic Exhibit”. The wax is fused or burned via a heat source creating luminous qualities and colorful depths of layers. Artists include Judy Hintz Cox, Liz Hosier, Helen Lewis, Charles Robertson (New Elements Gallery), and Kirah Van Sickle. The opening reception will be held on Friday, January 11th, from 6-8pm. Visit with the artists and enjoy refreshments. The exhibit continues through Feb. 10, 2019.

ART OF FINE DINING www.aibgallery.com

In addition to our gallery at 210 Princess Street, Art in Bloom Gallery partners with local businesses to exhibit original art in other locations. Art exhibits include: “Art of the Camera: A Group Photography Exhibit” continues through February 4, 2019 at Platypus & Gnome Restaurant, 9 South Front Street. “The Familiar Distance in Going Home: Visual Narratives by Pam Toll” continues through January 21, 2019 at PinPoint Restaurant, 114 Market Street.

CHARLES JONES AFRICAN ART

311 Judges Rd., Unit 6-E cjart@bizec.rr.com (910) 794-3060 Mon. – Fri. 10am - 12:30 pm 1:30 pm - 4 pm Open other hours and weekends by appointment www.cjafricanart.com

African art: Museum quality African Art from West and Central Africa. Traditional African art for the discerning collector. Current Exhibition: Yoruba beadwork and Northern Nigerian sculpture. Appraisal services, curatorial services and educational exhibitions also available. Over 30 years experience in Tribal Arts. Our clients include many major museums.

NEW ELEMENTS GALLERY

271 N. Front St. (919) 343-8997 Tues. - Sat.: 11am - 6pm (or by appt.) www.newelementsgallery.com

Now exhibiting the 23rd annual Holiday Show, featuring various artists. Located in the heart of historic downtown Wilmington, New Elements Gallery has been offering the best of regional and national fine art and craft since 1985. Learn more about the artists we represent, featured exhibitions, and gallery news on our website.

WILMA W. DANIELS GALLERY 200 Hanover St. (bottom level, parking deck) Mon.-Fri., noon-5pm http://cfcc.edu/danielsgallery

Now featuring the work of eight artists who visited Bald Head Island to create new works during the 2018 No Boundaries International Art Colony. Artists include: Andi Steele, Guillermo Oyàgüez Montero, Harry Taylor, Mamiko Takayanagi, Nathan Ryan Verwey, Rusudan Khizanishvili, Sarah Rushing Doss, Shannon Bourne. On display through the end of the year.

Participating Shops 1. Gravity Records 2. Luna Caffe 3. Love, Lydia Bakery & Cafe 4. Waterline Brewing Co. (Waterline Crawl Hours 12pm-5pm)

5. 24 South Coffee House 6. Brooklyn Cafe 7. Boombalatti’s 8. Folks Cafe Ticket check in at Gravity Records encore | january 9 - january 15, 2019 | www.encorepub.com 15


ARTS>>THEATRE

FUN START TO THE NEW YEAR: ‘Mamma Mia!’ is well performed, exuberant and engaging

‘round because the audience eats it all up and demands more. Kennedy has an eye for big company musicals and he utilizes the ensemble so well. It’s a visual feast with the added treat of Noah Ayden Grady’s flips across the stage that had the audience whooping with excitement.

BY: GWENYFAR ROHLER

O

pera House Theatre Company kicks off the new year with a completely over-the-top, fun-filled production of “Mamma Mia!” at Thalian Hall. Built around the music of ABBA, with additional music by Stig Anderson and a book by Catherine Johnson, it is a solid evening of absurd romantic comedy and singalong fun. Sophie (Sydney Smith Martin) is starting life and getting ready to marry her young love, Sky (Mathis Turner). Like many young ladies, she is very focused on the event itself rather than the relationship. So the perfect dress, and all pieces, including having her dad walk her down the aisle, seem way more important than Sky. Unfortunately, for Sophie, she is cursed with a hard-working, single mother, Donna (Kendra Goehring-Garrett), who managed to build the tarverna where they live and work, all without the help of Sophie’s conspicuously absent father. Honestly, it should be inspiring, but teenagers are fickle and difficult people. C’est la vie. Instead of accepting Donna’s sacrifices or being proud of them, Sophie does what anyone would do: She reads her mother’s diary and identifies three men who are possible candidates for paternity. Naturally, she sends all three invitations to her wedding, and assumes she will instantly recognize her father when she meets him. And that’s pretty much the set up for the show. What could possibly go wrong? Well, all three turn up: Sam (the one that got away) played by Ashley Strand, and the two rebounds, Harry (Eric Johann) and Bill (Jamey Stone). Let’s say Donna is a little more than overwhelmed by their appearances as she explains with the play’s title song. Martin’s Sophie is perfectly a young adult: self-obsessed and absolutely certain of her own rightness in all situations. It is a joy to get to see Martin on stage again here (she is currently living in NYC). The proverbial triple threat (singing, dancing and acting), Martin is just a joy to watch at every turn. Paired with Turner and all that late-teen lust and desire that crackles between them, it is entertaining to watch Goehring-Garrett

regard them with motherly concern and pride. It is a complex triangle, and they do manage to communicate without belaboring it. Naturally, Donna invited to the wedding her two best friends, Rosie (LaRaisha D. Dionne) and Tanya (Samantha Ray Mifsud). Together, in their younger years they had a girl group, Donna and the Dynamos. It provides the perfect set up for them to perform songs together during the course of the show. Donna seeks solace with her friends in her hour of need at the revelation her three exboyfriends have arrived on the eve of Sophie’s wedding. The ensuing number (“Chiquitita”) is smile-inducing and a pretty realistic portrayal of women’s friendships. My date leaned over and pointed at the stage, “That’s you, Shea and Mandy.” “Oh—except they sing much better,” I noted. Still, point taken. Actually, GoehringGarrett, Dionne and Mifsud don’t just sing better, they sing beautifully and perform the story like pros. May all the Gods bless ABBA, but musical theatre is different from a concert. It takes ABBA’s hits and weaves them to tell a story the audience must follow in order to buy into. The cast eclipses all expectations in that regard. Nearly 40 talented singers and dancers weave a story that, for all its absurdity, is incredibly enchanting. Also, the audience

16 encore | january 9 - january 15, 2019 | www.encorepub.com

ENSEMBLE BRILLIANCY: ‘Mamma Mia!’ is an entertaining and wonderful production with an ensemble who slays it. Photo by Erik Maasch Photography

wants to believe. Every song was wellproduced and delivered. Honestly, my favorite number in the show was “Take A Chance on Me,” in which Dionne and Stone fulfill in an incredibly comedic few minutes, one of the obligations of the script. Partly, it is because Dionne has a stunning voice, perfect for ABBA’s music, (though, frankly, I would buy a ticket to listen to her sing the phone book if she felt so inclined), but she and Stone produce a fiercely funny compressed courtship that must be seen to be appreciated. The ABBA songbook lends itself easily to solos: Sophie singing “I Have a Dream” and Donna’s “Mamma Mia!” and “One of Us.” Even more fun are the big production numbers, like “Lay All Your Love on Me,” commencing Sky’s bachelor party. It is delightfully fun, but the inclusion of a scuba, flipper-wearing male ensemble is just too much and too wonderful. Of course “Supper Trooper,” from Donna and the Dynamos for Sophie’s hen party pleases the crowd, too. It leads almost seamlessly into “Gimme, Gimme, Gimme” and “Voulez Vous” as the big number before intermission to create a toe-tapping, finger-snapping, dance-inspiring experience. Director and choreographer Ray Kennedy obviously relished the job this go

Speaking of visual delights, I have concluded Debbie Scheu, costumer extraordinaire, does not actually sleep. There are almost 40 members of the cast who go through multiple costume changes, including the completely wonderful disco extravaganza finale at the end of the show (well, they had to get “Waterloo” in there somewhere). In addition, she makes Azalea belle dresses and costumes shows back to back. I have images of her awake at nights in a dark room, with pins sticking out her mouth, hunched over a sewing machine, surrounded by piles of carefully labeled costumes. My point is, it is not just she produces so much quantity; she produces so much quality over and over again. Please, don’t misunderstand when I say the storyline is absurd and fun. I don’t mean it isn’t entertaining, well-performed and engaging. When Sophie asks her mother’s forgiveness for what she has done, I audibly said “no.” There has to be some compelling writing and preforming to make that possible. Frankly, Ashley Strand’s character wins with my favorite line in the show: “I have 20 years of advice to cram into two minutes.” The challenge of stringing together a particular songbook and coming up with a believable storyline that is believable is pretty overwhelming. But Catherine Johnson succeeds with something that embraces all the fun, exuberant joy and emotive intensity of ABBA’s music. If this is the start of musical theatre in 2019, I am on board for the ride. I haven’t had this much fun at a show in a very long time.

DETAILS:

Mamma Mia!

Jan. 10-12, 17-19, 7:30 p.m.; Jan. 13, 3 p.m.; Jan. 19, 2 p.m. Thalian Hall, 310 Chestnut St. Tickets: $32 • thalianhall.org


UPCOMING EVENTS: THURSDAY, JANUARY 10 | 12:00 P.M. Chalk Talk with Coach McGrath @ Bluewater Waterfont Grill

Join Coach McGrath and his staff on January 10 from Noon-1 p.m. at Bluewater Waterfront Grill at Wrightsville Beach. Come enjoy a buffet lunch while listening to Coach McGrath and his staff discuss UNCW Basketball and breakdown video of opponent Delaware. Tickets are $20 and include food and drink (alcohol not included). Please RSVP by Wednesday, January 9 to (910) 962-0524 or donovanm@uncw.edu. Those attending will have an opportunity to win unique prizes from UNCW and Bluewater as well.

Chalk Talk with Coach McGrath Schedule: January 10, Noon – 1 p.m. • January 24, Noon – 1 p.m. February 2, Noon – 1 p.m. • February 14, Noon – 1 p.m.

THURSDAY, JANUARY 10 | 7:00 P.M. Men’s Basketball vs Delaware Game Sponsor: Gas Center

SATURDAY, JANUARY 12 | 2:00 P.M. Men’s Basketball vs Delaware Free Youth Clinic after the game

encore | january 9 - january 15, 2019 | www.encorepub.com 17


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REEL TO REEL

ARTS>>FILM

films this week

TAME OF THRONES:

‘Mary, Queen of Scots’ rushes through one of history’s most epic tales

I

BY: ANGHUS

We meet Mary Stuart as she washes ashore from her time spent in France as queen. Her husband is dead and she’s madly working to assemble the pieces needed to challenge her “sister,” Elizabeth, for the throne of the British empire. It doesn’t sit well with Elizabeth, who lacks some of the charisma that makes Mary a more palatable option for the lords who secretly wield power behind the scenes. Elizabeth attempts to box Mary in by forcing her to marry an English lord who is squarely in her pocket. She defies the royal decree and instead marries another scheming English lord who turns out to be a drunk, treacherous lout—also he prefers the company of men. There’s so much drama in the events being portrayed, but none translate to the screen. The movie is a rapid-fire, fast-paced event of a television series pilot or mini series compressed into two hours. The film sweeps through relevant moments of drama so fast viewers barely have time to consider the farreaching ramifications. I can’t remember a movie that whooshed through the story like this. Rourke handles the material like a hyperactive race to the finish line. She never holds onto a moment, or allows a second to absorb

Jan. 10, 6 p.m. • Free Waterline Brewing Co. • 721 Surry St.

Long Beach Entertainment & Waterline Brewing present the second “Movie Night Under the Bridge,” featuring “The Big Lebowski.” Come wearing your best “Dude” sweater or robe and watch the classic flick about Jeff “The Dude” Lebowski, being mistaken for a millionaire of the same name. As he seeks restitution for his ruined, he enlists his bowling buddies to help get it. The movie starts at 6 p.m. and includes a raffle at end.(Rated R, 119 min.)

f cinema has taught us anything, it’s that history has provided some truly great stories. The British monarchy alone has supplied cinema lovers with countless movies with emotionally riveting stories. There are amazing pieces of filmmaking like “The Madness of King George,” “Beckett,” “Elizabeth,” as well as adaptations of Shakespearean dramas revolving around the royal family. Even the modern era of British kings and queens has provided viewers with rewarding experiences like “The Queen,” “The King’s Speech” and the Netflix drama “The Crown.” The British monarchy has been a near endless well of stories, featuring drama, tragedy, romance and epic violence. Unfortunately, “Mary, Queen of Scots” does not make it on the list. Never has the machinations of those attempting to seize or hold onto power felt so sleight. After two-plus hours dealing with director Josie Rourke’s flaccid, emotionless portrayal of two of history’s most engaging women, I wondered what on earth the point of it all was. On paper it totally makes sense: A movie about Mary Stuart (Saoirse Ronan) and her attempt to usurp the reign of Queen Elizabeth (Margot Robbie) has all the makings of a delightful film. The story features the kind of political mind games and behind-thescenes savagery so rampant in this era.

THE BIG LEBOWSKI

HISTORIC DISSERVICE: Saoirse Ronan as Mary Stuart is good on paper, wasted in ‘Mary Queen of Scots.’ Photo courtesy Liam Daniel, Focus Features

anything. It’s like a merchant-ivory movie on Quaalude. The story of Mary, Queen of Scots told by someone who had just snorted 10 rails of premium cocaine. Movies like this are always fascinating because there’s so much they get right. The casting is great. Saoirse Ronan and Margot Robbie are wonderful performers, but they’re given so little to do. Mary never comes across as particularly bright or passionate. She is outdone by her hubris, but we never get that window into her madness. She was a woman who believed she was divinely chosen to rule, but she kind of drifts through scenes without presence. Robbie has plenty of presence. Her Elizabeth is far more interesting, but the movie spends far less time with her. The rest of the cast features a fine ensemble of British and Scottish actors delivering more metered performances. The movie feels engineered to allow the two female leads to shine, but they never really get the chance. I didn’t completely dislike “Mary, Queen of Scots” because it moves so quickly—though, I don’t think there was a scene longer than four minutes. Nevertheless, the pace felt like a disservice to the material and the two main actresses, which makes the entire enterprise rushed. It is like history for people with short attention spans. The stakes never feel high. The world the two powerful women inhabit is woefully small in scope.

fashioned historical epic, but Rourke drops the scepter, and makes viewers wonder just why these two are so worked up. What’s the point of their power struggle? Why should anyone care? In the end, I didn’t. The fate of Mary mattered little, and given the talent involved, that’s a tragedy.

DETAILS:

Mary, Queen of Scots Rated R Directed by Josie Rourke Starring Saoirse Ronan, Margot Robbie, Jack Lowden

MOVIE NIGHT: SPLIT Jan. 15, 7:30 p.m. • Free Hey Beer Bottle Shop 4405 Wrightsville Ave.

For anyone else eagerly anticipating the release of M Night Shyamalan’s “Glass,” Hey! Beer Bottle Shop is hosting a screening of the second part of the three-part “Unbreakable” series, “Split.” Starring James McAvoy as Kevin, who has evidenced 23 personalities to his psychiatrist, Dr. Fletcher (Betty Buckley), there’s still one known as “The Beast” who is set to materialize and dominate all of the others ... but he needs help (and blood) to do it. (Rated PG13, 117 min.)

721 Surry Street Wilmington, NC 28401

910-557-BREW

All the elements are here for a good, old-

encore | january 9 - january 15, 2019 | www.encorepub.com 19


SOUTHEASTERN NC’S PREMIER DINING GUIDE

GRUB & GUZZLE

STEAM Restaurant and Bar

WWW.STEAMRESTAURANTILM.COM

AMERICAN BLUEWATER WATERFRONT GRILL Enjoy spectacular panoramic views of sailing ships and the Intracoastal Waterway while dining at this popular casual American restaurant in Wrightsville Beach. Lunch and dinner are served daily. Favorites include jumbo lump crab cakes, succulent seafood lasagna, crispy coconut shrimp and an incredible Caribbean fudge pie. Dine inside or at their award-winning outdoor patio and bar, which is the location for their lively Waterfront Music Series every Sunday April - October. Large parties welcome. Private event space available. BluewaterDining.com. 4 Marina Street, Wrightsville Beach, NC. (910) 256-8500. ■ SERVING LUNCH & DINNER: Mon-Fri

11a.m. - 11 p.m.; Sat & Sun 11 a.m. – 11 p.m. ■ NEIGHBORHOOD: Wrightsville Beach ■ FEATURING: Waterfront dining ■ MUSIC: Music every Sunday in Summer ■ WEBSITE: www.bluewaterdining.com CAM CAFÉ CAM Café, located within the CAM delivers delightful surprises using fresh, local ingredients. The café serves lunch with seasonal options Tuesday through Saturday, inspired “small plates” on Thursday nights, an elegant yet approachable dinner on Thursday and brunch every Sunday. Look for a combination of fresh, regular menu items along with daily specials. As part of dining in an inspiring setting, the galleries are open during CAM Café hours which makes it the perfect destination

20 encore | january 9 - january 15, 2019 | www.encorepub.com

courtesy photo to enjoy art of the plate along with the art of the museum. 3201 S 17th St. (910) 777-2363. ■ SERVING LUNCH, BRUNCH & DINNER: Hours: Tuesday - Sunday 10am - 2 pm; Thursday evening, 5pm-9pm ■ NEIGHBORHOOD: Midtown ■ WEBSITE: www.camcafe.org ELIJAH’S Since 1984, Elijah’s has been Wilmington, NC’s outdoor dining destination. We feature expansive indoor and outdoor waterfront dining, with panoramic views of riverfront sunsets. As a Casual American Grill and Oyster Bar, Elijah’s offers everything from fresh local seafood and shellfish to pastas, sandwiches, and Certified Angus Beef selections. We offer half-priced oysters from 4-6

every Wednesday & live music with our Sunday Brunch from 11-3. Whether you are just looking for a great meal & incredible scenery, or a large event space for hundreds of people, Elijah’s is the place to be. ■ SERVING LUNCH & DINNER: Sun-Thurs 11:30-10:00; Friday and Saturday 11:30-11:00 ■ NEIGHBORHOOD: Downtown Wilmington; kids menu available HENRY’S A local favorite, Henry’s is the ‘place to be’ for great food, a lively bar and awesome patio dining. Henry’s serves up American cuisine at its finest that include entrees with fresh, local ingredients. Come early for lunch, because it’s going to be packed. Dinner too! Henry’s Pine Room is ideal for private functions up to 30 people. 2508 In-


Eagle Island Cruises

Saturdays & Sundays thru January $12 • 12pm, 1pm, 2pm, 3pm & 4pm Join us on a scenic 50-minute narrated eco-history cruise featuring views of unspoiled nature and a variety of wildlife daily. Enjoy a relaxing ride on the river on our comfortable catamaran as you learn more about Wilmington, NC from our friendly captain and crew. Gain a new perspective on our history and our ecology as we share fun facts and historical anecdotes as we cruise along the Cape Fear River.

Private Charters truly be a treasure remembered forever.

Visit us on the Riverwalk! 212 S. Water Street 910-338-3134 • email: info@wilmingtonwt.com

e

BEST OF 2 0 1 7

W I N N E R

HANDICAP ACCESSIBLE

Follow us

BAR ON BOARD WITH ALL ABC PERMITS

Complete Schedule: wilmingtonwatertours.net

Let us help you plan your next event. You can choose from numerous caterers or you can supply the food. We only provide quality services. Our commitment is to always exceed your expectations every time. We offer a full bar and are licensed to provide beer, wine, and mixed drinks. We are available for private charters, wedding receptions, dinner cruises, corporate functions, planning committees, birthdays, family reunions, church groups, and tour groups. Make a wedding, a birthday party, or a corporate outing more memorable by booking it on The Wilmington. An evening on the downtown waterfront or cruising lazily up the river will truly be a treasure remembered forever.

encore | january 9 - january 15, 2019 | www.encorepub.com 21


dependence Boulevard, Wilmington, NC. (910) Niche’s heated covered patio is perfect for any793.2929. time of the year and great for large parties. And SERVING LUNCH & DINNER: Sun. - Mon. 11 their bar has a great assortment of wines, even ofa.m.-10 p.m.; Tues.- Fri.: 11 a.m. – 11 p.m.; Sat.: fered half off by the glass on Tuesdays-Thursdays. Open Tues. - Sun. 11 a.m. - 10 p.m. Reservations 10 a.m. – 11 p.m. are encouraged and can be made by calling 910■ NEIGHBORHOOD: Midtown 399-4701. ■ FEATURING: Daily blackboard specials. ■ OPEN LUNCH AND DINNER: Tues.-Sun., 11 ■ WEBSITE: www.henrysrestaurant.com a.m. - 10 p.m. ■ NEIGHBORHOOD: South Wilmington

HOPS SUPPLY CO. The combination of chef-inspired food and our craft bar makes Hops Supply Co. a comfortable and inviting gastropub that attracts guests of all types – especially a local crowd who can feel right at home whether ordering a classic favorite or trying a new culinary delight! At HopsCo, we are dedicated to the craft of excellent cuisine and delivering hops in its most perfect form, exemplified by our selection of craft beers. As hops are the heart of flavor for beer, our local seasonal ingredients are the soul of our culinary inspired American fare. 5400 Oleander Dr. (910) 833-8867. ■ OPEN: Mon-Thurs 10:57 am - 10 pm; Fri-Sat 10:57 am - 11 pm {Serving Brunch 10:57am – 3pm & bar open until midnight}; Brunch ALL DAY Sunday 9:57am – 10pm ■ NEIGHBORHOOD: Midtown ■ WEBSITE: www.hopssupplycompany.com NICHE Niche Kitchen and Bar features an eclectic menu, a large wine list, and a warm and inviting atmosphere. Close to Carolina Beach, Niche has a great selection of dishes from land to sea. All dishes are cooked to order, and Sundays features a great brunch menu!

■ WEBSITE: www.nichewilmington.com PINE VALLEY MARKET Pine Valley Market has reigned supreme in servicing the Wilmington community for years, securing encore’s Best-Of awards in catering, gourmet shop and butcher. Now, Kathy Webb and Christi Ferretti are expanding their talents into serving lunch in-house, so folks can enjoy their hearty, homemade meals in the quaint and cozy ambience of the market. Using the freshest ingredients of highest quality, diners can enjoy the best Philly Cheesesteak in Wilmington, along with numerous other sandwich varieties, from their Angus burger to classic Reuben, Italian sub to a grown-up banana and peanut butter sandwich that will take all diners back to childhood. Served among a soup du jour and salads, there is something for all palates. Take advantage of their take-home frozen meals for nights that are too hectic to cook, and don’t forget to pick up a great bottle of wine to go with it. 3520 S. College Road, (910) 350-FOOD. ■ SERVING LUNCH & DINNER: Mon.-Fri.10 a.m.7 p.m.; Sat. 9 a.m.-6 p.m. Closed Sun. ■ NEIGHBORHOOD: South Wilmington ■ FEATURING: Daily specials and take-home fro-

zen meals

910-297-8416, rtrollystop@aol.com

■ WEBSITE: www.pinevalleymarket.com

We offer catering serving 25-1000 people. Franchises available

ROADHOUSE OF WILMINGTON Roadhouse is an American-style restaurant and focuses on homemade, classic dishes, cooked to order, using fresh ingredients. They are located at in the old Saltworks building on Wrightsville Avenue and open at 8:00 a.m. for breakfast and lunch, and 5:00 p.m. for dinner. Breakfast is served 8:00 a.m. - 11:30 a.m., lunch from 11:30 p.m. - 4:00 p.m. Look for daily specials and other important information online at www.facebook.com/roadhousewilmington, or call (910) 765-1103. Please, no reservations. ■ SERVING BREAKFAST, LUNCH & DINNER: 8 a.m. breakfast and lunch; 5 p.m. dinner ■ NEIGHBORHOOD: Midtown ■ WEBSITE: facebook.com/roadhousewilmington THE TROLLY STOP Trolly Stop Grill and Catering is a four store franchise in North Carolina. Trolly Stop Hotdogs opened in Wrightsville Beach in 1976. That store name has never changed. Since the Wrightsville Beach store, the newer stores sell hotdogs, hamburgers, beef and chicken cheese steaks, fries, hand dipped ice cream, milk shakes, floats and more. Our types of dogs are: Southern (Trolly Dog, beef and pork), Northern (all beef), Smoke Sausage (pork), Fat Free (turkey), Veggie (soy). Voted Best Hot Dog in Wilmington for decades. Check our website trollystophotdogs.com for hours of operations, specific store offerings and telephone numbers, or contact Rick Coombs,

■ SERVING LUNCH & DINNER ■ LOCATIONS: Wilmington, Fountain Dr. (910) 452-3952 Wrightsville Beach (910) 256-3921 Southport (910) 457-7017 Boone, NC (828) 265-2658 Chapel Hill, NC (919) 240-4206 ■ WEBSITE: www.trollystophotdogs.com

ASIAN HIBACHI TO GO Hibachi To Go is a locally owned, family business serving only the freshest ingredients with three locations. We invite you to try our menu items at either our Hampstead drive-thru location, where you can walk-up, take-out, or call in and pick up your meal or our Ogden location with dine-in or take-out options. Our new Wilmington location (894 South Kerr Avenue) offers dine-in, take-out or drive-thru service. We’re convenient for lunch and dinner. Open 7 days 11 am - 9 pm. Our popular Daily Lunch Specials are featured Monday-Saturday for $4.99 with selections from our most popular menu items! We always have fresh seafood selections at Hibachi To Go, like delicious hand peeled shrimp, fresh local flounder and always a fresh catch fillet in-house. We scratch make every item on our menu daily. We offer your favorite hibachi meals and some of our originals like our pineapple won tons. Follow us on Facebook, Twitter or Instagram for the most up to date information on Hibachi To Go. Always fresh, great food at a super

Give the Gift of

BEEF

At True Blue Butcher & Table, the gift of beef is more than a product, it’s an experience with a classic neighborhood butcher. It’s the conversations over his meat counter, where he learns your name and favorite cuts, and secrets of meat cookery are shared. Give the gift of buying beef the old way.

For the meat-lover you know, Butcher Gift Certificates are available. Purchase $100 and we’ll add an extra $10 on us. 1125-A Military Cutoff Rd, Wilmington | www.wearetrueblue.com | 910.679.4473

22 encore | january 9 - january 15, 2019 | www.encorepub.com


good price. Hampstead Phone: 910.270.9200. • Ogden Phone: 910.791.7800 Wilmington Phone: 910-833-8841 ■ SERVING LUNCH & DINNER: Open 7 days 11am-9pm ■ NEIGHBORHOOD: Midtown, N. Wilmington, Hampstead ■ WEBSITE: www.hibachitogo.com INDOCHINE RESTAURANT & LOUNGE If you’re ready to experience the wonders of the Orient without having to leave Wilmington, join us at Indochine for a truly unique experience. Indochine brings the flavors of the Far East to the Port City, combining the best of Thai and Vietnamese cuisine in an atmosphere that will transport you and your taste buds. Relax in our elegantly decorated dining room, complete with antique Asian decor as well as contemporary artwork and music. Our diverse, friendly and efficient staff will serve you beautifully presented dishes full of enticing aromas and flavors. Be sure to try such signature items as the spicy and savory Roasted Duck with Red Curry, or the beautifully presented and delicious Shrimp and Scallops in a Nest. Be sure to save room for our world famous desert, the banana egg roll! We take pride in using only the freshest ingredients, and our extensive menu suits any taste. After dinner, enjoy specialty drinks by the koi pond in our Asian garden. Located at 7 Wayne Drive (beside the Ivy Cottage), (910) 2519229. ■ SERVING LUNCH & DINNER: Tues.- Fri. 11 a.m.- 2 p.m.; Sat. 12 p.m. – 3 p.m. for lunch. Mon.Sun. 5 p.m. – 10 p.m. for dinner. ■ NEIGHBORHOOD: Midtown ■ WEBSITE: www.indochinewilmington.com NIKKI’S FRESH GOURMET For more than a decade, Nikki’s downtown has served diners the best in sushi. With freshly crafted ingredients making up their rolls, sushi and sashimi, a taste of innovation comes with every order. Daily they offer specialty rolls specific to the Front Street location, such as the My Yoshi, K-Town and Crunchy Eel rolls. But for less adventurous diners looking for options beyond sushi, Nikki’s serves an array of sandwiches, wraps and gyros, too. They also make it a point to host all dietary needs, omnivores, carnivores and herbivores alike. They have burgers and cheesesteaks, as well as falafal pitas and veggie wraps, as well as an extensive Japanese fare menu, such as bento boxes and tempura platters. Daily dessert and drink special are also on order. Check out their website and Facebook for more information. 16 S. Front St. (910) 771-9151. ■ SERVING LUNCH & DINNER: Mon.-Thurs., 11am-10pm; Fri.-Sat., 11am-11pm; Sun., 12pm10pm. Last call on food 15 minutes before closing. ■ NEIGHBORHOOD: Downtown ■ WEBSITE: www.nikkissushibar.com/ OKAMI JAPANESE HIBACHI STEAK HOUSE We have reinvented “Hibachi cuisine.” Okami Japanese Hibachi Steakhouse is like no other. Our highly skilled chefs cook an incredible dinner while entertaining you on the way. Our portions are large, our drinks are less expensive, and our staff is loads of fun. We are committed to using quality ingredients and seasoning with guaranteed freshness. Our goal is to utilize all resources, do-

mestically and internationally, to ensure we serve only the finest food products. We believe good, healthy food aids vital functions for well-being, both physically and mentally. Our menu consists of a wide range of steak, seafood, and chicken for the specially designed “Teppan Grill.” We also serve tastebud-tingling Japanese sushi, hand rolls, sashimi, tempura dishes, and noodle entrees. This offers our guests a complete Japanese dining experience. Our all-you-can-eat sushie menu and daily specials can be found at www.okamisteakhouse.com! 614 S College Rd. ■ SERVING LUNCH & DINNER: Mon.-Thurs., 11am-2:30pm / 4-10pm; Fri., 11am-2:30pm / 4pm-11pm; Sat., 11am-11pm; Sun., 11am9:30pm ■ NEIGHBORHOOD: Midtown ■ WEBSITE: www.okamisteakhouse.com SZECHUAN 132 Craving expertly prepared Chinese food in an elegant atmosphere? Szechuan 132 Chinese Restaurant is your destination! Szechuan 132 has earned the reputation as one of the finest contemporary Chinese restaurants in the Port City. Tastefully decorated with an elegant atmosphere, with an exceptional ingenious menu has deemed Szechuan 132 the best Chinese restaurant for years, hands down. 419 South College Road (in University Landing), (910) 799-1426. ■ SERVING LUNCH & DINNER ■ NEIGHBORHOOD: Midtown ■ FEATURING: Lunch specials ■ WEBSITE: www.szechuan132.com YOSAKE DOWNTOWN SUSHI LOUNGE Lively atmosphere in a modern setting, Yosake is the delicious Downtown spot for date night, socializing with friends, or any large dinner party. Home to the never-disappointing Shanghai Firecracker Shrimp! In addition to sushi, we offer a full Pan Asian menu including curries, noodle dishes, and the ever-popular Crispy Salmon or mouth-watering Kobe Burger. Inspired features change weekly showcasing our commitment to local farms. Full bar including a comprehensive sake list, signature cocktails, and Asian Import Bottles. 33 S. Front St., 2nd Floor (910) 7633172. ■ SERVING DINNER: 7 nights a week @ 5PM; Sun-Wed until 10pm, Thurs until 11pm, Fri & Sat until Midnight. ■ NEIGHBORHOOD: Downtown ■ FEATURING: 1/2 Price Sushi/Appetizer Menu nightly from 5-7, until 8 on Mondays, and also 10-Midnight on Fri/Sat. Tuesday LOCALS NIGHT - 20% Dinner Entrees. Wednesday 80S NIGHT - 80s music and menu prices. Sundays are the best deal downtown - Specialty Sushi and Entrees are Buy One, Get One $10 Off and 1/2 price Wine Bottles. Nightly Drink Specials. Gluten-Free Menu upon request. Complimentary Birthday Dessert. ■ WEBSITE: www.yosake.com. @yosakeilm on Twitter & Instagram. Like us on Facebook.

Laid back craft beer and wine bar with a fantastic selection of both local & national craft beer and wine MONDAY: Beer Flights $5, Select Glasses of Wine $5, 2 Drinks & a Veggie Wagon Cheese Tray $20 EVERY OTHER TUESDAY: Open mic, 7pm (Jan. 8 & 22, Feb. 5 & 19, Mar. 5 & 19)

1st WEDNESDAY: Beer 101 3rd WEDNESDAY: Wine 101 THURSDAY: B-sides & Back Work

(play your favorite records while getting a chair massage)

SUNDAY: Yoga & Mimosas @ 9am with Salty Dog Yoga and awesome Mimosa bar

Kid and dog-friendly with ample seating and games to keep you busy

YOSHI Yoshi Sushi Bar and Japanese Cuisine offers something the greater Wilmington area has never seen before. We are seeking to bring true New York Style Sushi to Wilmington, with classic sushi and sashimi, as well as traditional rolls and some unique Yoshi Creations. We offer a variety

1206 N Lake Park Blvd Unit C (Next to Michael’s Seafood) 910-707-1423 • islandbeveragecb.com Monday - Saturday 11am-11pm; Sunday 10am-7pm

encore | january 9 - january 15, 2019 | www.encorepub.com 23


of items, including Poke Bowls and Hibachi - and we also are introducing true Japanese Ramen Bowls! Come try it today! 260 Racine Dr, Wilmington 28403 (910)799-6799

ily closed due to Hurricane Florence) and South Wilmington

■ SERVING LUNCH & DINNER: Sun. 12pm11pm,

■ WEBSITE: www.BeachBagels.biz

Mon.-Thurs. 11am-10pm, Fri.-Sat. 11am-11pm ■ NEIGHBORHOOD: Midtown ■ WEBSITE: yoshisushibarandjapanesecuisine. com

BAGELS BEACH BAGELS Beach Bagels is an award-winning, fast casual concept serving made in-house bagels, espresso drinks, and all-day breakfast. From their bagels to bacon, from sausage to smoked salmon, everything they make is made with love. Their New York style bagels are made the traditional way - kettle boiled then baked. They also offer Boar’s Head premium deli meats and cheeses for any of their sandwich creations. To find out more about Beach Bagels, check them out on social media or visit one of their three locations to taste what they’re all about. 5906 Oleander Dr., (910) 769-4232 (in Seagate, across from Dairy Quee); 5226 S. College Rd., (910) 3998731 (in Monkey Junction, beside PetSmart); This location is temporarily closed due to Hurricane Florance, 7220 Wrightsville Ave., (910) 256-1222. ■ SERVING BREAKFAST & LUNCH ■ NEIGHBORHOOD: Midtown, Wrightsville Beach (Wrightsville Beach location is temporar-

■ FEATURING: Homemade bagels, biscuits, croissants, sandwiches, and more! ROUND BAGELS AND DONUT Round Bagels and Donuts features 17 varieties of New York-style bagels, baked fresh daily on site in a steam bagel oven. Round offers a wide variety of breakfast and lunch bagel sandwiches, grilled and fresh to order. Round also offers freshmade donuts daily! Stop by Monday - Friday, 6:30 a.m. - 3 p.m., and on Sunday, 7:30 a.m. - 3 p.m. ■ SERVING BREAKFAST & LUNCH ■ NEIGHBORHOOD: Midtown ■ FEATURING: Homemade bagels, cream cheeses, donuts, sandwiches, coffee and more ■ WEBSITE: www.roundbagelsanddonuts.com

DINNER THEATRE THEATRENOW TheatreNOW is a performing arts complex that features weekend dinner theater, an award-winning weekly kids variety show, monthly Sunday Jazz Brunches, movie, comedy and live music events. Award-winning chef, Denise Gordon, and a fabulous service staff pair scrumptious multicourse themed meals and cocktails with our dinner shows in a theatre-themed venue. Dinner theater at its best! Reservations highly suggested. 19 S. 10th Street (910) 399.3NOW (3669). Hours vary. ■ NEIGHBORHOOD: Downtown Wilmington

■ FEATURING: Dinner shows, jazz brunches, ■ WEBSITE: www.theatrewilmington.com

FONDUE THE LITTLE DIPPER Wilmington’s favorite fondue restaurant! The Little Dipper specializes in unique fondue dishes with a global variety of cheeses, meats, seafood, vegetables, chocolates and fine wines. The warm and intimate dining room is a great place to enjoy a four-course meal, or indulge in appetizers and desserts outside on the back deck or in the bar while watching luminescent jellyfish. Reservations are appreciated for parties of any size. Located at the corner of Front and Orange in Downtown Wilmington. 138 South Front Street. (910) 251-0433. ■ SERVING DINNER: 5pm Tue-Sun; open 7 days/ week seasonally, May-October ■ NEIGHBORHOOD: Downtown ■ FEATURING: Tasting menu every Tues. with small plates from $1-$4; Ladies Night every Wed; $27 4-course prix fixe menu on Thurs.; “Date night menu,” $65/couple with beer and wine tasting every Fri. and half-price bottles of wine on Sun. ■ MUSIC: Tuesdays on the deck, 7 – 9p.m., MayOct ■ WEBSITE: www.littledipperfondue.com

GREEK SYMPOSIUM RESTAURANT AND BAR After moving to Wilmington Chef George Papan-

ikolaou and his family opened up The Greeks in 2012 and with the support of the community was able to venture out and try something different with Symposium. Symposium is an elegant experience consisting of recipes that Chef George has collected his whole life. Many of the recipes are family recipes that have been handed down through the years, one is as old as 400 years old. With a blend of fresh local ingredients, delicious longstanding family recipes, and Authentic Greek cuisine Symposium is a restaurant that is unique in its cooking and unforgettable in the experience it offers. Everything on the menu is a mouthwatering experience from the charred octopus, to the lamb shank with papardelle pasta, to the homemade baklava and galaktoboureko! Happy Eating OPA!! Located in Mayfaire Town Center at 890 Town Center Dr, Wilmington, NC 28405 (910) 239-9051. Follow us on Facebook and Instagram. ■ NEIGHBORHOOD: North Wilmington ■ FEATURING: Daily Specials ■ WEBSITE: www.symposiumnc.com

IRISH THE HARP Experience the finest traditional Irish family recipes and popular favorites served in a casual yet elegant traditional pub atmosphere. The Harp, 1423 S. 3rd St., proudly uses the freshest ingredients, locally sourced whenever possible, to bring you and yours the most delicious Irish fare! We have a fully stocked bar featuring favorite Irish beers and whiskies. We are open every day for both American and Irish breakfast, served to noon weekdays and 2 p.m. weekends.

Featuring over 1000 labels with beer and wine on tap • Free Weekly Wine Tastings • Educational Classes • 14 Wines by the Glass • Live Music • Beer Specials • Gift Certificates • Wine Tools 5226 S. COLLEGE RD., 9B (between Cape Fear Seafood and Felix Cafe) Check us out online at www.soifdevin.com, or catch us on Facebook and Instagram 910-338-4027 • Open Tues.-Thur. 11am-8pm, Fri.-Sat. 11am-10pm 24 encore | january 9 - january 15, 2019 | www.encorepub.com


Regular menu to 10 p.m. weekdays and 11 p.m. weekends. Join us for trivia at 8:30 on Thursdays and live music on Fridays – call ahead for schedule (910) 763-1607. Located just beside Greenfield Lake and Park at the south end of downtown Wilmington, The Harp is a lovely Irish pub committed to bringing traditional Irish flavor, tradition and hospitality to the Cape Fear area. ■ SERVING BREAKFAST, LUNCH & DINNER ■ NEIGHBORHOOD: Greenfield Lake/Downtown South ■ FEATURING: Homemade soups, desserts and breads, free open wifi, new enlarged patio area, and big screen TVs at the bar featuring major soccer matches worldwide. ■ WEBSITE: www.harpwilmington.com SLAINTE IRISH PUB Slainte Irish Pub in Monkey Junction has traditional pub fare with an Irish flair. We have a large selection of Irish whiskey, and over 23 different beers on draft, and 40 different craft beers in bottles. They have a large well lit outdoor patio with a full bar also. Come have some fun! They currently do not take reservations, but promise to take care of you when you get here! 5607 Carolina Beach Rd. #100, (910) 399-3980 ■ SERVING LUNCH & DINNER: 11:30 a.m. to midnight, seven days a week ■ NEIGHBORHOOD: South Wilmington, Monkey Junction ■ FEATURING: Irish grub, whiskeys, beer, wine, fun. ■ WEBSITE: www.facebook.com/slaintemj

ITALIAN ANTONIO’S Serving fresh, homemade Italian fare in midtown and south Wilmington, Antonio’s Pizza and Pasta is a family-owned restaurant which serves New York style pizza and pasta. From daily specials during lunch and dinner to a friendly waitstaff ensuring a top-notch experience, whether dining in, taking out or getting delivery, to generous portions, the Antonio’s experience is an unforgettable one. Serving subs, salads, pizza by the slice or pie, pasta, and more, dine-in, take-out and delivery! 3501 Oleander Dr., #2, and 5120 S. College Rd. ■ SERVING LUNCH & DINNER: Sun.-Thurs., 11 a.m.-9 p.m. and Fri.-Sat., 11 a.m.-10 p.m. (Sun., open at 11:30 a.m.) ■ NEIGHBORHOOD DELIVERY OFFERED: Monkey Junction and near Independence Mall ■ WEBSITE: www.antoniospizzaandpasta.com THE ITALIAN BISTRO The Italian Bistro is a family-owned, full-service Italian restaurant and pizzeria located in Porters Neck. They offer a wide variety of N.Y. style thincrust pizza and homemade Italian dishes seven days a week! The Italian Bistro strives to bring customers a variety of homemade items made with the freshest, local ingredients. Every pizza and entrée is made to order and served with a smile from our amazing staff. Their warm, inviting, atmosphere is perfect for “date night” or “family night.” Let them show you why “fresh, homemade and local” is part of everything they do. 8211 Market St. (910) 6867774 ■ SERVING LUNCH & DINNER: Sun.-Thurs., 11

a.m.-9 p.m. and Fri.-Sat., 11 a.m.-9:30 p.m., Sun. brunch, 10 a.m. - 2 p.m. ■ NEIGHBORHOOD: Porters Neck ■ WEBSITE: www.italianbistronc.com SLICE OF LIFE “Slice” has become a home away from home for tourists and locals alike. Our menu includes salads, tacos, burritos, quesadillas, nachos, homemade soups, subs and, of course, pizza. We only serve the freshest and highest-quality ingredients in all of our food, and our dough is made daily with purified water. Voted “Best Pizza” and “Best Late Night Eatery.”All ABC permits. Visit us downtown at 125 Market Street, (910) 251-9444, in Wrightsville Beach at 1437 Military Cutoff Road, Suite 101, (910) 256-2229 and in Pine Valley on the corner of 17th and College Road, (910) 799-1399. ■ SERVING LUNCH, DINNER & LATE NIGHT: 11:30 a.m.-3 a.m., 7 days/week, 365 days/year. ■ NEIGHBORHOOD: Midtown, Downtown and Wilmington South. ■ FEATURING: Largest tequila selection in town! ■ WEBSITE: www.grabslice.com A TASTE OF ITALY Looking for authentic Italian cuisine in the Port City? Look no further than A Taste of Italy Deli. Brothers, Tommy and Chris Guarino, and partner Craig Berner, have been serving up breakfast, lunch, and dinner to local and visiting diners for twenty years. The recipes have been passed down from generation to generation, and after one bite you feel like you’re in your mamas’ kitchen. Along with the hot and cold lunch menu, they also carry a large variety of deli sides and made-from-scratch desserts. Or, if you’re looking to get creative in your own kitchen, A Taste of Italy carries a wide selection of imported groceries, from pasta to olive oils, and everything in between. And last but certainly not least, allow them to help you make any occasion become a delicious Italian experience with their catering or call ahead ordering. ■ SERVING LUNCH & DINNER: Monday-Friday 8:00am-8:00pm, Saturday 8:30am-7:00pm, Sunday 9:30am-4:30pm ■ NEIGHBORHOOD: Midtown ■ WEBSITE: www.atasteofitalydeli.com ■ FEATURING: Sclafani goods, Polly-O cheese, Ferrara Torrone and much, much more!

MEXICAN LA COSTA MEXICAN RESTAURANT With three locations to serve Wilmingtonians, La Costa is open daily from 11 a.m. to 3 p.m with lunch specials. Their full dinner menu (from 3 p.m. on) offers the best in Mexican cuisine across the city. From top-sellers, like fajitas, quesadillas and burritos, to chef’s specialty items, like molcajete or borrego, a taste of familiar and exotic can be enjoyed. All of La Costa’s pico de gallo, guacamole, salsas, chile-chipotle, enchilada and burrito sauces are made in house daily. Add to it a 16-ounce margarita, which is only $4.95 on Mondays and Tuesdays at all locations, and every meal is complete. Serving the Port City since1996, folks can dine indoors at the Oleander and both Market Street locations, or dine alfresco at both Market Street locations. 3617 Market St.; 8024 Unit 1 Market St.; 5622 Oleander Dr. ■ SERVING LUNCH & DINNER: Sun-Thurs until 11 a.m. - 10 p.m.; Fri. and Sat. until 11 a.m.

1437 Military Cutoff Rd. • (910) 679-8797 encore | january 9 - january 15, 2019 | www.encorepub.com 25


- 10:30 p.m.

key Junction.

■ NEIGHBORHOOD: Midtown and Ogden

The Philly Deli started out by importing all of ■ WEBSITE: www.lacostamexicanrestauranwilm- their steak meat and hoagie rolls straight from Amoroso Baking Company, located on 55th ington.com Street in downtown Philadelphia! It’s a practice they maintain to this day.

SANDWICHES

We also have a great collection of salads to choose from, including the classic chef’s salad, HWY 55 BURGERS, SHAKES AND FRIES chicken salad, and tuna salad, all made fresh every Hwy 55 Burgers, Shakes & Fries in Wilming- day in our three Wilmington, NC restaurants. 8232 ton—on Carolina Beach Rd.—is bringing a fresh Market St., 3501 Oleander Dr., 609 Piner Rd. All-American diner experience with never-fro- ■ OPEN: 11:00 a.m. - 9:00 p.m. Monday zen burgers, sliced cheesesteaks piled high on - Thursday, 11:00 a.m. - 10:00 p.m. Friday steamed hoagies, and frozen custard made in- Saturday. house every day. ■ NEIGHBORHOOD: Porters Neck, North and Founded in Eastern North Carolina in 1991, Hwy South Wilmington, 55 reflects founder Kenney Moore’s commitment ■ WEBSITE: https://phillydeli.com to authentic hospitality and fresh food. Lunch and dinner is grilled in an open-air kitchen, and ON A ROLL they serve you at your table—with a smile. 6331 Roll on into OAR—a fusion of AmericanCarolina Beach Rd., (910) 793-6350 Jewish-Italian deli fare, interspersed in seasonal ■ SERVING LUNCH & DINNER: Monday - Sunday specialties with a Southern accent. 11:00 a.m. - 9:00 p.m. . Every customer will receive freshly made-to■ NEIGHBORHOOD: South Wilmington order sandwiches, wraps and salads, with the ■ FEATURING: Delicious burgers and homemade freshest of ingredients, all to ensure top quality. And when the place is hopping, it is well worth shakes! ■ WEBSITE: www.hwy55.com/locations/wilming- the wait. Whether choosing to dine in or take out—we deliver—On a Roll is the downtown deli to enjoy J. MICHAEL’S PHILLY DELI homemade grub. Come make us your favorite! The Philly Deli celebrated their 38th anniversary 125 Grace St., (910) 622-2700 in August 2017. Thier first store was located in ■ SERVING LUNCH: Open Mon-Sun., 11 a.m. - 4 Hanover Center—the oldest shopping center in p.m. 24-hour catering available. Wilmington. Since, two more Philly Delis have ■ NEIGHBORHOOD: Downtown been added: one at Porters Neck and one at Mon■ WEBSITE: Check us out on Facebook! ton-carolina-beach-rd

SEAFOOD CAPE FEAR SEAFOOD COMPANY Founded in 2008 by Evans and Nikki Trawick, Cape Fear Seafood Company has become a local hotspot for the freshest, tastiest seafood in the area. With it’s growing popularity, the restaurant has expanded from its flagship eatery in Monkey Junction to locations in Porters Neck and Waterford in Leland. “We are a dedicated group of individuals working together as a team to serve spectacular food, wine and spirits in a relaxed and casual setting,” restaurateur Evans Trawick says. “At CFSC every dish is prepared with attention to detail, quality ingredients and excellent flavors. Our staff strives to accommodate guests with a sense of urgency and an abundance of southern hospitality.” Cape Fear Seafood Company has been recognized by encore magazine for best seafood in 2015, as well as by Wilmington Magazine in 2015 and 2016, and Star News from 2013 through 2016. Monkey Junction: 5226 S. College Road Suite 5, 910-799-7077. Porter’s Neck: 140 Hays Lane #140, 910-681-1140. Waterford: 143 Poole Rd., Leland, NC 28451 ■ SERVING LUNCH AND DINNER: 11:30am-4pm daily; Mon.-Thurs.., 4pm-9pm; Fri.-Sat., 4pm10pm; Sun., 4pm-8:30pm. ■ NEIGHBORHOOD: Midtown, north Wilmington and Leland ■ WESBITE: www.capefearseafoodcompany.com CATCH Serving the Best Seafood in South Eastern North Carolina. Wilmington’s Native Son, 2011 James

Beard Award Nominee, 2013 Best of Wilmington “Best Chef” winner, Chef Keith Rhodes explores the Cape Fear Coast for the best it has to offer. We feature Wild Caught & Sustainably raised Seafood. Organic and locally sourced produce & herbs provide the perfect compliment to our fresh Catch. Consecutively Voted Wilmington’s Best Chef 2008, 09 & 2010. Dubbed “Modern Seafood Cuisine” we offer an array Fresh Seafood & Steaks, including our Signature NC Sweet Potato Salad. Appetizers include our Mouth watering “Fire Cracker” Shrimp, Crispy Cajun Fried NC Oysters & Blue Crab Claw Scampi, & Seafood Ceviche to name a few. Larger Plates include, Charleston Crab Cakes, Flounder Escovitch & Miso Salmon. Custom Entree request gladly accommodated for our Guest. (Vegetarian, Vegan & Allergies) Handcrafted seasonal desserts. Full ABC Permits. 6623 Market Street, Wilmington, NC 28405, 910-799-3847. ■ SERVING DINNER: Mon.-Sat. 5:30 p.m.-9 p.m. ■ NEIGHBORHOOD: North Wilmington ■ FEATURING: Acclaimed Wine List ■ WEBSITE: www.catchwilmington.com DOCK STREET OYSTER BAR Voted Best Oysters for over 10 years by encore readers, you know what you can find at Dock Street Oyster Bar. But we have a lot more than oysters! Featuring a full menu of seafood, pasta, and chicken dishes from $4.95-$25.95, there’s something for everyone at Dock Street. You’ll have a great time eating in our “Bohemian-Chic” atmosphere, where you’ll feel just as comfort

Leland’s friendly neighborhood Irish Pub with the best pub fare in town. uuuuuuuuuuuuuuuuuuu

• Food & drink specials daily • Trivia every Wednesday • Live music Fridays & Saturdays • 26 Draft beers • Irish whiskey on tap uuuuuuuuuuuuuuuuuuu

1174 Turlington Ave., Leland • 910-408-1400 • www.thejoyceirishpub.com 26 encore | january 9 - january 15, 2019 | www.encorepub.com


the show at the Oleander Drive restaurant where people are urged to enjoy all food indigenous to the South: fried chicken, barbecue, catfish, mac‘n’cheese, mashed potatoes, green beans, chicken‘n’dumplings, biscuits and homemade banana puddin’ are among a few of many other delectable items. 5559 Oleander Drive. (910) 798-2913. ■ SERVING LUNCH & DINNER: Open Wednesdays through Saturdays from 11 a.m. to 9 p.m. and on Sundays from 11 a.m. to 8 p.m. Closed Monday and Tuesdays. ■ NEIGHBORHOOD: Midtown ■ FEATURING: Pig’s feet and chitterlings. ■ WEBSITE: www.caseysbuffet.com RX RESTAURANT & BAR Located in downtown Wilmington, Rx Restaurant and Bar is here to feed your soul, serving up Southern cuisine made with ingredients from local farmers and fishermen. The Rx chef is committed to bringing fresh food to your table, so the menu changes daily based on what he finds locally. Rx drinks are as unique as the food—and just what the doctor ordered. Join us for a dining experience you will never forget! 421 Castle St.; 910 399-3080.

ON A ROLL

■ SERVING BRUNCH & DINNER: Tues-Thurs, 5-10pm; Fri-Sat, 5-10:30pm; Sun., 10am-3pm and 5-9pm

WWW.ONADELIROLL.COM able in flip flops as you would in a business suit. Located at 12 Dock St in downtown Wilmington. Open for lunch and dinner, 7 days a week. (910) 762-2827. ■ SERVING LUNCH & DINNER: 7 days a week. ■ NEIGHBORHOOD: Downtown ■ FEATURING: Fresh daily steamed oysters. ■ WEBSITE: www.dockstreetoysterbar.net MICHAEL’S SEAFOOD’S RESTAURANT Established in 1998, Michael’s Seafood Restaurant is locally owned and operated by Shelly McGowan and managed by her team of culinary professionals. Michael’s aspires to bring you the highest quality and freshest fin fish, shell fish, mollusks, beef, pork, poultry and produce. Our menu consists of mainly locally grown and made from scratch items. We count on our local fishermen and farmers to supply us with seasonal, North Carolina favorites on a daily basis. Adorned walls include awards such as 3 time gold medalist at the International Seafood Chowder Cook-Off, Entrepreneur of the Year, Restaurant of the Year and Encores readers’ choice in Best Seafood to name a few. 1206 N. Lake Park Blvd. (910) 458-7761 ■ SERVING LUNCH & DINNER: 7 days 11 am – 9 pm ■ NEIGHBORHOOD: Carolina Beach ■ FEATURING: Award-winning chowder, local seafood and more! ■ WEBSITE: www.MikesCfood.com OCEANIC Voted best seafood restaurant in Wilmington, Oceanic provides oceanfront dining at its best. Located in Wrightsville Beach, Oceanic is one of the most visited restaurants on the beach. Choose from a selection of seafood platters, combination plates and daily fresh fish. For land lovers, try their steaks, chicken or pasta dishes. Relax on the pier or dine inside. Oceanic is also the perfect location for memorable events, such as wedding ceremonies & receptions, birthday gatherings, anniversary

parties and more. Large groups welcome. Private event space available. 703 S. Lumina Avenue, Wrightsville Beach. (910) 256.5551. ■ SERVING LUNCH, DINNER & SUNDAY BRUNCH: Mon – Sat 11am – 11pm, Sunday 10am – 10pm ■ NEIGHBORHOOD: Wrightsville Beach ■ FEATURING: Dine on renovated Crystal Pier. ■ WEBSITE: www.OceanicRestaurant.com THE PILOT HOUSE The Pilot House Restaurant is Wilmington’s premier seafood and steak house with a touch of the South. We specialize in local seafood and produce. Featuring the only Downtown bar that faces the river and opening our doors in 1978, The Pilot House is the oldest restaurant in the Downtown area. We offer stunning riverfront views in a newly-renovated relaxed, casual setting inside or on one of our two outdoor decks. Join us for $5.00 select appetizers 7 days a week and live music every Friday and Saturday nigh on our umbrella deck. Large parties welcome. Private event space available. 910-343-0200 2 Ann Street, Wilmington, NC 28401 ■ SERVING LUNCH & DINNER: Sun-Thurs 11am9pm, Fri-Sat 11am-10pm and Sunday Brunch 11am-3pm. Kids menu ■ NEIGHBORHOOD: Riverfront Downtown Wilmington ■ FEATURING: Fresh local seafood specialties, Riverfront Dining, free on-site parking ■ MUSIC: Outside Every Friday and Saturday ■ WEBSITE: www.pilothouserest.com SHUCKIN’ SHACK Shuckin’ Shack Oyster Bar has two locations in the Port City area. The original Shack is located in Carolina Beach at 6A N. Lake Park Blvd. (910458-7380) and our second location is at 109 Market Street in Historic Downtown Wilmington (910833-8622). The Shack is the place you want to be to catch your favorite sports team on 7 TV’s

■ NEIGHBORHOOD: Downtown carrying all major sports packages. A variety of fresh seafood is available daily including oysters, shrimp, clams, mussels, and crab legs. Shuckin’ Shack has expanded its menu now offering fish tacos, crab cake sliders, fried oyster po-boys, fresh salads, and more. Come in and check out the Shack’s daily lunch, dinner, and drink specials. It’s a Good Shuckin’ Time! ■ SERVING LUNCH & DINNER: Carolina Beach Hours: Mon-Sat: 11am-2am; Sun: Noon-2am, Historic Wilmington: Sun-Thurs: 11am-10pm; Fri-Sat: 11am-Midnight. ■ NEIGHBORHOOD: Carolina Beach/Downtown ■ FEATURING: Daily lunch specials. Like us on Facebook! ■ WEBSITE: www.TheShuckinShack.com STEAM RESTAURANT AND BAR Steam is bringing American cuisine to Wilmington using locally sourced goods and ingredients. With an extensive wine and beer selection, plenty of cocktails, indoor/outdoor seating, and beautiful views of the Cape Fear River, Steam is the area’s new go-to restaurant. Reservations recommended. Open seven days a week!, 11 a.m. - 11 p.m. 9 Estell Lee Pl, (910) 726-9226 ■ SERVING LUNCH & DINNER: Lunch: 11 a.m. 5 p.m. Dinner: 5 p.m. - 11 p.m. Bar: 11 a.m.-Until. Menu Bar: 3 p.m. - 5 p.m. ■ NEIGHBORHOOD: Downtown ■ WEBSITE: www.steamrestaurantilm.com

SOUTHERN CASEY’S BUFFET In Wilmington, everyone knows where to go for solid country cooking. That place is Casey’s Buffet, winner of encore’s Best Country Cookin’/ Soul Food and Buffet categories. “Every day we are open, somebody tells us it tastes just like their grandma’s or mama’s cooking,” co-owner Gena Casey says. Gena and her husband Larry run

■ WEBSITE: www.rxwilmington.com

SPORTS BAR CAROLINA ALE HOUSE Voted best new restaurant AND best sports bar of 2010 in Wilmington, Carolina Ale House is the place to be for award-winning food, sports and fun. Located on College Rd. near UNC W, this lively sports-themed restaurant. Covered and open outdoor seating is available. Lunch and dinner specials are offered daily, as well as the coldest $2 and $3 drafts in town. 317 S. College Rd. (910) 791.9393. ■ SERVING LUNCH, DINNER & LATE NIGHT: 11am-2am daily. ■ NEIGHBORHOOD: Midtown ■ FEATURING: 40 HD TVs and the biggest HD projector TVs in Wilmington. ■ WEBSITE: www.CarolinaAleHouse.com

TAPAS/WINE BAR THE FORTUNATE GLASS WINE BAR An intimate venue showcasing globally sourced wines, plus creative small plates and craft beers. The serene ambiance is created by the beautiful wall mural, elegant glass tile bar, castle rocked walls and intimate booths. There are wines from all regions, with 60 wines by the glass and 350 wines available by the bottle. Food consists of numerous small plates, fine cheeses, cured meats and decadent desserts that will compliment any wine selection. ■ SERVING DINNER & LATE NIGHT: Tues. Thur., 4 p.m. - midnight; Fri., 4 p.m. - 2 a.m.; Sat., 2 p.m. - 2 a.m.; Sun., 2 p.m. - midnight. ■ NEIGHBORHOOD: Downtown, 29 S Front St. ■ FEATURING: Weekly free wine tasting Tues., 6 - 8 p.m. Small plates, and wine and beer specials. ■ WEBSITE: www.fortunateglass.com

encore | january 9 - january 15, 2019 | www.encorepub.com 27


PORT CITY FOOD LOVERS ...

REJOICE!

MORE DAYS! BETTER DEALS! winter 2019!

participating restaurants: NORTH WILMINGTON

Greenline Pizza & Steak The Italian Bistro J. Michael's Philly Deli The Melting Pot Osteria Cicchetti Roko Italian Cuisine Symposium Restaurant & Bar True Blue Butcher & Table

WRIGHTSVILLE BEACH Bluewater Waterfront Grill Boca Bay Watermans Brewing

MIDTOWN

Antonio's Pizza & Pasta

Blue Surf Cafe Bonefish Grill Carolina Ale House Casey’s Buffet Greeline Pizza & Steak Hops Supply Co. J. Michael's Philly Deli Might As Well Bar & Grill Okami Japanese Steakhouse Olympia Restaurant Round Bagels and Donuts Yoshi Sushi Your Pie

SOUTH WILMINGTON Antonio's Pizza & Pasta

The Greeks Henry's Restaurant and Bar Hwy 55 Burgers, Shakes & Fries Junction 421 J. Michael's Philly Deli Niche Kitchen & Bar Pizzeria IL Forno Seaside Bagels Slainte Irish Pub

PLEASURE ISLAND

Michael's Seafood Restaurant

DOWNTOWN ILM Beer Bellies Bourbon Street Circa 1922

Crust Kitchen & Cocktails Dram + Morsel Elijah’s The George The Little Dipper Nikki’s Fresh Gourmet & Sushi On A Roll Pilot House Pour Taproom Ruth's Chris Steak House Shuckin' Shack Oyster Bar Steam Restaurant and Bar YoSake

LELAND

The Joyce Irish Pub

www.encorerestaurantweek.com 28 encore | january 9 - january 15, 2019 | www.encorepub.com


NIP SIP

GRUB & GUZZLE>>REVIEW

GRILLED CHEESE COMA:

foodtastic events WISH UPON A CHEF

Crust turns craveable classics into new-school sensations

I

got orange-and-whitehued drips between my fingers that I didn’t waste a drop of. All texture components, including the blissfully, buttery, toasted bread, were top-notch.

BY: ROSA BIANCA

finally understand the expression, “The best thing since sliced bread.” Wilmington’s newest grilled-cheese café is stuffing things so good between toast, it should probably be illegal. And if it was, I would gladly go to prison for the cheese sauce that comes on the Dragonheart. First of all, ‘90s everything. While it is somewhat (air quotes) trendy to give a retro vibe to a new American joint nowadays, there are many ways it could go wrong. Crust, however, is doing it all right. From the wall art quoting old-school hip-hop icons like Lauryn Hill, to the aptly named menu items (the Uncle Phil salad or Jurassic Pork sammie, to name a few), Crust is rocking the generational theme from top to bottom and tugging on the heartstrings of millennials.

AIN’T HUNGRY? Vincent Vega could change your mind! Crust named the sammie, with fried green tomatoes and pimento cheese, after the ‘Pulp Fiction’ star as part of their lineup of gourmet grilled cheeses. Check out their restaurant with a ‘90s theme. Photo by Tom Dorgan

Did I mentioned Hootie and the Blowfish Purple Rain (Crust’s take on a Long Island was playing? Iced Tea) that one of my friends was brave Here’s the thing: Even if diners didn’t enough to try. This precarious hybrid was a grow up around the time of TGIF and have marriage of vodka, gin, tequila, rum, triple no idea that Crust’s Bittersweet Symphony sec, and sour mix. Oh, and it was served cocktail would be best enjoyed while watch- with a shot of red wine. It was gorgeous, ing “Cruel Intentions,” they’ll dig the food. fragrant, brilliant, tasty, and dangerous all Often when a restaurant puts out a stylish at once. Everyone’s cocktails were under or chic concept, it can hinder them from ac- $10, and for the amount of creativity that tually delivering solid food. I was pleased went into each one, the prices were a steal. to find Crust goes above and beyond on all Thank you, Crust, for creating a thoughtful levels and hits every mark, from sensation- menu and realizing we’ll buy more drinks if al service to bomb food to stellar cocktails you keep the prices low. all at … wait for it … a reasonable price. From the looks on my friends’ faces, I can confidently say no one can go wrong with I’ve now enjoyed two meals at Crust— each spectacular. I first went for dinner with any of Crust’s delightfully wacky fusions. a big crew and, though it was a Friday night, They’re also generously sized, so going was able to snag an oversized table. We splitsies here is not uncommon. There are called ahead and were told they don’t take elegant medleys, like balsamic bacon jam reservations, but someone would make a and lemony arugula, or goat cheese, figs note of what time we planned on arriving. and Brussels sprouts. And there is fried lasagna between bread. C’mon. We were sat immediately. Noted. Our group got cocktails all around. My date went for the Should’ve Been a Cowboy—a mixture of bourbon, cherries and lemonade. It was a tart nod to an Old Fashioned and was slightly sweet and liberally strong. I sipped the O.G. because the words Earl Grey syrup spoke to me. The tall thin glass was rimmed with herby chamomile flowers and the cucumber-lime combo gave the drink a citrusy refreshing kick (ed. note: Crust has recently changed their cocktail menu, so it no longer includes the OG.) The talk of the table was easily

I’m a sucker for anything Buffalo-based, so the Dragonheart had my name all over it. Let’s start there. If the Dragonheart from Crust knocked up the Buffalo Baby from CheeseSmith Co. Food, their kid would be president. Period. The Dragonheart actually seemed kind of shy in its description: cheese sauce, Buffalo fried chicken, and carrot and celery blue-cheese slaw. What the menu doesn’t say is eaters are about to fall into the creamy trance of a luxuriously funky mess of juicy fried chicken thighs, crunchy celery bits, and gooey cheese sauce. As the spicy Buffalo sauce seeped into the decadent dressing from the slaw, I

We opted for the tomato soup and it was simplicity at its finest. It tasted freshly made, creamy without being heavy, and with no over-the-top quirks to take away from its classic flavor.

Thurs., Jan. 24, 6 p.m. - 10 p.m.

UNCW Burney Center, 601 S. College Rd.

http://eastnc.wish.org/news-and-events/ wish-upon-a-chef A gourmet extravaganza pays tribute to the culinary excellence of local chefs, while helping grant wishes of children with life-threatening medical conditions. Wish Upon a Chef will include table-side service of signature dishes prepared by participating local chefs. You can cast votes for your favorites, too, as celebrity judges (including encore’s very own Fanny Slater and Joan Wilkerson) tally up their marks for coveted awards. A live auction will feature exclusive, gourmetthemed, packages created by our chefs. Tickets: jnetherland@eastnc.wish.org.

Up next was the Vincent Vega—ham, pimento cheese and fried green tomatoes. True to Southern form, it was plentiful on the cheese and the thinly sliced ham gave a punch of saltiness. The fried green tomatoes lost their crunch a bit inside but that’s to be expected. Their tart notes would have been missed. Again, between two expertly griddled slices of bread (sourdough, maybe?), even three simple ingredients were unbelievably satisfying. Each sandwich comes with fresh cut fries, so for the Vega, I decided to go big or go home. My date was set on ordering them DISCO-style—with cheese sauce and gravy—so, went big, we did. They were crispy, salty and slightly sweet thanks to the gravy. No really, thank you, gravy. To balance out the carb fest, I opted for the Aunt VIV salad. It came with shredded carrots, sliced cherry tomatoes, and chopped pickled red onions. The ranch was on point. Color me surprised. Overall, it was one step more thoughtful than a boring house salad, and the crunchy greens did my body good. Crust is fun, inventive, amazingly affordable, and the type of place where diners can always watch Saturday morning cartoons. What more could you ask for?

DETAILS: Crust

124 Princess St. Hours: 11 a.m. - 9 p.m. (910) 399-1263 crustilm.com

WILMINGTON COFFEE CRAWL

Sat., Jan. 26, 10 a.m - 4 p.m.

Check-in: Gravity Records, 612 Castle St. • Tickets: $10

https://wilmingtoncoffeecrawl.com Coffee enthusiasts, tea lovers and sweet-treat admirers will see what baristas, roasters, bakers, and artisans are creating and serving in our growing and vibrant community. The crawl comprises multiple shops showcasing individual flair, and will include samples, demonstrations, live music, and local craft artisans. It’s a self-guided tour in downtown Wilmington: Luna Caffe (604 Castle St.), Love Lydia Bakery and Cafe (1502 S. 3rd St.), 24 South Coffee House (24 S. Front St.), Boombalatti’s Home Made Ice Cream (1005 N. 4th St.), Brooklyn Cafe (706 N. 4th St.), Folks Cafe (1201 Princess St.), Waterline Brewing Co. (721 Surry St.). A portion of ticket sales goes to four local and international charities.

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EXTRA>>FEATURE

OFF TO A HEALTHY START:

Ways to find a zen state of mind and body in 2019 BY: SHANNON R. GENTRY

A

hhh, January. After almost two months of glutinous holiday celebrations, I inevitably find myself assessing how to get back “in shape.” And I don’t just mean burning off pounds of mashed potatoes or obscene amounts of sugary treats (#noregrets). A new year often marks new beginnings for folks looking to get healthy, physically and mentally. Establishing an exercise routine for a healthy heart, mind and body often equals less stress and anxiety for some. But committing to becoming a “better you” is defined differently for everyone—whether it’s for exercise and weight loss or increased mindfulness and spirituality. While self-retrospection should be more than an annual luxury—or obligatory halfpromise easily shrugged off—here are some healthy ways to jumpstart 2019 throughout our Port City.

30 for $30 at Yoga Salt Various days and times Yoga Salt Studio 1540-220 S. 2nd St.

Vinyasa flow and hot yoga are but two offerings at Yoga Salt, the latest addition to the South Front District that opened on January 4. They’re offering one month of yoga for $30 bucks for first-time students. Most classes are 60 to 75 minutes long in the spacious two-room 2,600-square-foot studio and take place all day. They also have a 30 Day Challenge and will pay out $25 toward another class package after completing the challenge (must attend 20 classes) between January 15 and February 15. Founder Tamal Dodge had all ages and abilities in mind for Yoga Salt, helping students of all level in varioius practices, like yoga asana, alignment and more. Private yoga sessions as well as studio rentals are available upon request. For more information, visit www.yogasalt.com.

Lunch n Learn Series

Wednesday, Jan. 9, 12 p.m. Thursday, Jan 10, 12 p.m.

HEALTHY EATING: Various talks and retreats will be given in the new year to help teach folks about healthy eating, its benefits and how to get the most of it, including the YMCA’s Lunch n Learn Series, Whole Health Forum at Unity of Wilmington, fitness fairs at O2 Fitness and Healthy Families EXPO at Coastline Convention Center. Stock photo

Nir Family YMCA 2710 Market St.

The YMCA on Market Street is back and better (and bigger) than ever. Their grand opening was just before the new year, and featured lots of spacious studios for fitness classes (yoga, Zumba, spin). Nir Family YMCA also is bringing back their free Lunch N Learn Series, open to members and non-members alike. What was a four-part series ends with Wednesday’s “Probiotics, Gut Health, and Fermenting Foods” and Thursday’s “DNA Genetic Cancer Testing.” Both come with free lunch and start at noon in the community room. Folks can RSVP at the welcome desk or call 910-421-9622.

Qi Gong and Food Healing

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Sat., Jan. 12, 11 a.m. Unity of Wilmington Hannah Block Community Arts Center 717 Orchard Ave. This free monthly forum happens every 120 S. 2nd St.

second Monday of each month, during which three local professionals educate attendees on various health and wellness topics. January features physical therapist Caroline Keeler, who will discuss an area of our bodies most ignored: the pelvic floor. It’s the body’s foundation for core stability and vital to elimination, procreation and Beginners can explore qi gong in a respiration. 45-minute session at Hannah Block ComKayla Reilly is a licensed therapist and munity Arts Center on January 12, as well as stick around for a delicious discussion will present on communication in relationabout high-photochemical foods, with ships and the “do’s and don’ts of expressing yourself.” bites included. Not quite ready to hit the gym? Here’s something for the body and mind: Qi gong. Qi gong is a holistic system of coordinated body posture and movement, breathing and meditation. It’s often used in martial arts training, but work wonders for general health and spirituality.

Whole Health Forum

Monday, January 14, 5:45 p.m.

Finally, Elizabeth Ventre will discuss “Myofascial Release” to decrease pain and improve restricted areas of the body. Light food will be served and raffle prizes will be given from presenters and other local well-


for the new year. New School Kitchen founder Ryanna Battiste, NBC-HWC, is a Duke-certified integrative health coach and offers year-round guidance, recipes and support for members who want to eat and cook clean foods for better health.

however, is open to all parents looking for a standardized way to measure fitness progress as part of a supportive community. Led by Fit4Mom instructor Jody Springer, fitness assessments take place on the first Sunday of each month and include a variety of timed exercises, body measurements, goal setting and devising individual plans for success. It is a free service included in all Fit4Mom monthly memberships, but also free for non-members for the first time. Bring water, a towel or yoga mat to participate.

This month New School Kitchen is partnering with Julie Smith Taylor of Herbal Health & Healing Arts for a mini-retreat to cultivate a clear vision for individual health plans in 2019. Held at a private residence in Rocky Point, NC, from 9 a.m. - 2 p.m. on January 26, the women’s-only retreat (available with only 10 to 12 spots) includes Membership info, workshops and fitness gentle yoga practice, healing plants work- class series, including Fit4Baby, Stroller shop, guided meditation, prepared lunch Strides, Stroller Barre and more can be with demonstrations, take-home recipes found at wilmington.fit4mom.com. and more. It’s $239 for the day and includes food and supplies. Learn more or sign up at thenewschoolkitchen.com.

Fit4Mom Fitness Assessment Day STRIKE A (YOGA) POSE: Yoga Salt just opened at South Front District on January 4, offering mutiple yoga classes at a special introductory rate for first-time students—30 for $30! Courtesy photo

ness businesses.

Breath of the Drum + Yummy Yoga Restorative Mini-Retreat Sat. Jan. 19, 2 p.m. Heather Till Yoga 3828 Oleander Dr.

Heather Till Yoga offers myriad yoga workshops throughout the year, from Baby + Me series (drop-ins welcome, just call ahead) to her monthly Yummy Yoga series on January 16 (February 16, March 16 and April 27). This month folks have the option to combine Yummy Yoga with Breath of the Drum, featuring musician Perry Smith. Breath of the Drum ($10), 2 p.m. - 2:45 p.m., combines mindfulness, breath work and guided hand drumming to focus on meditation and connection through shared rhythms.

classes have a gentle and restorative focus with chair yoga options as well. Create an account at app.namastream.com/#/heathertillyoga/products/all.

Fitness Racine Health and Wellness Fair

Sat., Jan. 19, 9 a.m. O2 Fitness at 200 Racine Dr.

First Sunday of the month, 1 p.m. Hugh MacRae Park, Shelter 4

Sure, Fit4Mom’s typical offerings are geared toward local mamas trying to lose extra pregnancy pounds or build strength, or simply find camaraderie in a healthy way. Fit4Mom’s monthly assessment day,

Healthy Families EXPO

Sat., February 9, 10 a.m. – 4:30 p.m. Coastline Conference Center 501 Nutt St.

Healthy Families Expo on February 9 is free and geared to all ages, abilities and interests! vendors will showcase small steps and simple solutions to eco-friendly, healthy, active living whether participating in sports, martial arts, dancing, at gyms, et al. Also on hand will be health and holistic providers and services for individuals, families and kids. Learning tools, exercise, equipment, safety products, nutrition, beauty, and even clothing will be among products available. Kids activities, demonstrations and presentations will go on throughout the day, as well as live music and healthy grub from food trucks.

Dinner With a Doctor

O2 Fitness’ Racine Drive business is hosting a number of local vendors in their Health & Wellness Fair. Locals will meet chiropractic professionals, healthcare providers, be introduced to area restaurants providing samples, earn free swag, gear and a chance to win other giveaways. The free and kid-friendly will feature a DJ and bouncy house for a fun-filled and educational event.

Yummy Yoga ($25) starts at 3 p.m. and Find more at o2fitnessclubs. combines restorative and gentle yoga, com/location/gym-wilmingtonwith self-massage techniques, conscious racine-drive or check out the breathing and hands-on healing for all exevent’s Facebook page. perience levels. Sign up for both for $30 at heathertill.love/services/workshops. To help people jumpstart their wellness Visioning Your Health in practice, Till also offers $25 off an Introductory private class package (regular $225) 2019: A Mini-Retreat until January 31. The three one-hour ses- Sat., Jan. 26, 9 a.m. - 2 p.m. sions are designed for specific needs and The New School Kitchen abilities. thenewschoolkitchen.com

Mon. Jan. 14, 6 p.m. Tidal Creek Co-op, 5329 Oleander Dr. Ste. 100

Tidal Creek Co-op is ILM’s premiere local, organic grocer and has been providing farm-fresh, organic and sustainably grown foods for more than two decades. They’ve expanded their offerings into hosting Saturday farmers’ markets and Q&A series that help toward achieving healthy living. On Jan. 14 they welcome Dr. Harrison “Gabe” Frank of the Frank Institute for Health and Wellness (frankinstitute.com) who will talk about specific diets (such as Paleo, vegan, macrobiotic) and trends. The evening’s menu will include a full salad bar and THE DOC IS IN: Dr. Harrison “Gabe” Frank will give a talk about various Italian hot bar with meat, vegetardiets, like Paleo, vegan and microbiotic trends. Dinner will include a full salad ian and vegan options—free!

The New School Kitchen is for bar, Italian hot bar, omnivores and carnivores both will be sated. Courtesy photo A month of free access to Heather Till’s online yoga studio is available, too. Online anyone looking for a new menu

encore | january 9 - january 15, 2019 | www.encorepub.com 31


EXTRA>>BOOKS

CARPE LIBRUM:

Kimberly C. Paul’s ‘Bridging the Gap: Life Lessons from the Dying’ is part memoir, part workbook throughout the book. Personally, I have had two interactions with hospice and neither left me particularly pleased or impressed. But, perhaps, if I had read Paul’s book earlier, those experiences would have been different. I think I would have understood a bit more of the clinical-meets-humanity side of what hospice does. Instead, I didn’t adjust my thinking and responded with my own filter. So, though I hope I don’t find myself in need of hospice services again, as a result of Paul’s book, next time I hope to be better prepared for a more open and reasoned experience.

BY: GWENYFAR ROHLER

W

ilmington’s literary community keeps gaining accolades (two National Book Awards nominees in 2015) and attention in the press. With multiple established publishers in the state (Algonquin, Blair) and new smaller presses gaining traction (Eno, Bull City), it is timely to shine a light on discussions around literature, publishing and the importance of communicating a truthful story in our present world. Welcome to Carpe Librum, encore’s biweekly book column, wherein I will dissect a current title or maybe an old book—because literature does not exist in a vacuum but emerges to participate in a larger, cultural conversation. I will feature many NC writers; however, the hope is to place the discussion in a larger context and therefore examine works around the world.

In many ways it feels like Paul is a born teacher. What she accomplishes so beautifully in this piece is a combination of story with facts, figures and resources. It is almost a lesson plan for approaching end-of-life discussions for yourself or your family. Not to mention it is a beautiful book to look at, with full-color graphics and beautiful quotes throughout.

Bridging the Gap: Life Lessons From the Dying By Kimberly C. Paul

KCP Ventures, 2018, pgs. 170

Kimberly C. Paul, creator of the “Death by Design” podcast, put together “Bridging the Gap: Life Lessons from the Dying” last year. A longtime hospice worker, she chronicles her journey learning about end-of-life decisionmaking and the people who teach her the most unexpected lessons. I admit: I have been looking at the book in my “to read” pile since June 2018. It is an ironic admission to make, considering Paul was involved with the

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local “begin the conversation” campaign with Wilmington-based Lower Cape Fear Hospice. The program encourages people to have discussions with their families about hard-to-face issues. It is hard to wake up and say, “Today is the day.” It is hard to have those conversations. It also is hard to pick up a book about the topic. Not that it isn’t important, it is just, I can list 1,000 ways to distract myself from mortality. Paul’s book is part memoir, part workbook. At the end there are questions related to each chapter to get the reader or reader’s family to discuss what was addressed.

.com

The memoir portion chronicles the author moving to Wilmington after working on “Saturday Night Live” in New York and getting out of the entertainment industry for hospice. As she unfolds finding and losing her true love—and the unbelievable, unexpected twists the story took years later—as a reader, I was drawn 32 encore | january 9 - january 15, 2019 | www.encorepub.com

What Paul does so well is acknowledge there is a script a lot of people want individuals to follow: the medical world, family, etc. Each of us has to figure out our own path and live it—and we have to honor decisions others make. She shares the story of her own grandmother, who made a choice about her death that was not the choice Paul wished for into a life nothing short of miraculous. her. Learning to honor choices is tough The magical, mysterious life Paul shares but also a big piece to healing grief. with her readers comes through time and Frequently, when picking up books time again, on the page. that address end-of-life issues or aging Some stories she recounts of others are so personal, I almost felt guilty for reading them—especially about local people I knew. The story of Alan and Lorraine Perry coping with Alan’s death just about killed me. The idea of watching the man I have shared my life with pass away is more than I can bear. Knowing Lorraine, and what she has dedicated her life to with healing arts therapy, especially her work here in hospice, just wrecked me. It really did. I’m not sure I should have been privy to such beautiful, personal moments between her and Alan. Just typing about it brings tears to my eyes again.

issues, I find there is a clear and specific path and checklist presented: “This is what you need to do.” Instead, Paul is more interested in presenting the idea that the more questions you ask yourself and your loved ones, the more you can learn. Consequently, the more you can honor the time you have together and make the journey to the final destination more personal and authentic.

Though Paul spends a lot of time focusing on honoring the lives that have touched her own, I hope she takes as much pride and joy in her own accomplishments. Because what she does show her audience is a life well lived—a However, the moments of wonder Paul life lived with authenticity and zest, and recreates and the powerful connections that comes through in every word. she recounts are amazing. And there are dogs—numerous, truly angelic dogs—


CROSSWORD

Creators syndiCate THE NEWSDAy CROSSWORD

CREATORS SyNDICATE © 2017 STANLEy NEWMAN

WWW.STANXWORDS.COM

4/2/17

Edited by Stanley Newman (www.StanXwords.com)

END OF MESSAGE: Specifically, 115 Across by Gail Grabowski ACROSS 1 Square-mile fraction 5 Clearance events 10 What 1980’s PCs ran on 15 Sign of sanctity 19 Level or bevel 20 Dramatic stage production 21 Heartland of America Park locale 22 Etching compound 23 Time-honored 25 Disparaged 27 Has influence on 28 Large quantities 29 Can’t do without 30 Actress Rene 31 Too 34 Some cards with pics 35 Spackler’s target 38 “Good one!” 40 Sky safety org. 43 Flower in a lapel 47 Supreme ruler 49 “Good heavens!” 50 Microsoft mogul 51 Channel markers 52 Small valley 53 Breakfast brews 55 Post again 57 Wagner princess 59 Monopoly avenue 62 Sunbathing border 64 Tex-Mex serving 65 Clothing designer 68 Reggae musician, perhaps 73 Purified 75 Beer’s idiomatic partner 77 Tex-Mex serving 81 Talks trash to 84 Special ability

85 86 88 91 92 94 96 97 98 99 100 101 106 109 111 113 115 118 119 120 121 122 123 124 125

Solemn assent Butler of fiction Jazz singer Carmen Church recess Scientific breakthrough Head of a troop group Summer hours in Md. Skillets and woks Most strict Strive Important chess pieces “We hold __ truths . . .” Fine fabric Drink noisily Creative guy Freeway interchange Hidden theme of the puzzle __ spumante Elizabethan philosopher/physicist Point toward Ending like -ling State of mind Used to have Regional wildlife Life-line reader

DOWN 1 How some bonds are bought 2 Greek resort isle 3 Tops of Teslas 4 Arctic assistants 5 Classify 6 PD alerts 7 Fragrant necklace 8 Timeline segment 9 On the Road narrator 10 Delicately balanced sculpture 11 Trivial 12 Miami-__ County 13 Resistance measures

14 __ Paulo, Brazil 15 Wants nothing to do with 16 Long (for) 17 Wasn’t forthright 18 Casino figures 24 Thrifty, in brand names 26 Subordinate to 28 Legendary soccer star 31 Landed (on) 32 Unmitigated 33 Less favorable 34 Strands at a chalet, perhaps 36 Restless feeling 37 __ manner of speaking 38 Ramen, essentially 39 Trellis climber 40 Permeate 41 Mellowed, maybe 42 Mrs. Shakespeare 43 Western neckwear 44 86 Across’ spouse 45 No later than 46 Carryalls 47 Certain Muslim 48 Self-esteem 51 Market pessimist 54 Formally establish 56 Support timbers 58 Sealy competitor 60 Eagle on a par-three 61 Earth-raising machines 63 Grate on 66 Togetherness 67 Lab procedure 69 Color section of an almanac 70 Nodded off 71 Jittery 72 Star-shaped flower

74 76 77 78 79 80 82 83 87 89 90

Caterpillars, e.g. Lines on a list Lose brightness Surrounded by Kid around Mag for entrepreneurs Dais VIP Show disdain for Female lobster Tries for a seat Munched on

93 Offer one’s thoughts 94 Part of a process 95 When some take a coffee break 98 Rode waves 99 Brilliantly colored 100 Earthshaking event 102 Mythical underworld 103 Feign feelings 104 Use a wok, perhaps 105 Be admitted

106 107 108 109 110 111 112 114 115 116 117

Defraud “One more thing . . .” Baum barker Leisurely Author Uris Pakistan neighbor Facts and figures Frat letter Clumsy person Itinerary term Outback bird

Reach Stan Newman at P.O. Box 69, Massapequa Park, Ny 11762, or at www.StanXwords.com

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FA R A ND AWAY THE

BEST MUSIC A L OF T HE Y E A R ! ” N PR

W I NN ER ! BR OA DWAY.C OM ’ S AU DIE NC E C HOIC E AWA R D F OR BES T MUSIC A L

February 4th & 5th, 2019 at 7:30 pm Wilson Center Ticket Central 910.362.7999 capefearstage.com 34 encore | january 9 - january 15, 2019 | www.encorepub.com


Decadence from start to finish... FRESH. LOCAL. RELAX. ENJOY. Monkey Junction 5226 S. College Rd., Ste. 5 Wilmington, NC 28412 910-799-7077

Porters Neck 140 Hays Ln., #140 Wilmington, NC 28411 910-681-1140

Waterford 143 Poole Rd. Belville, NC 28451 910-399-6739

VOTED BEST SEAFOOD BY ENCORE, STARNEWS AND WILMINGTON MAGAZINE

encore | january 9 - january 15, 2019 | www.encorepub.com 35


HAPPENINGS & EVENTS ACROSS WILMINGTON

TO-DO CALENDAR

events MLK FUN DAY

Sat. Jan. 19, 11am-1pm: Activities, food and games. MLK Community Center, 401 S. 8th St. Free! 910.341.7866.

COURTYARDS AND COBBLESTONES

Jan. 19-20: Courtyards & Cobblestones is a creative wedding event in Wilmington that features five fully styled venues and a hand-picked collection of the most innovative, creative wedding professionals in our area. We are happy to invite engaged couples as well as their family

and friends. Tickets at courtyardsandcobblestones.com, and includes self-guided tour of five fully styled venues, meet featured creatives, enjoy live music, tastings and Sunday brunch at Courtyard by Marriott. Featured venues: Wrightsville Manor, Brooklyn Arts Center, Bakery 105, 128 South, The Annex.

PC PING PONG THROWDOWN

Jan. 25, 6pm: Edward Teach Brewery and Brooklyn Arts Center is proud to host the tenth Port City Ping Pong Throwdown in collaboration with the Wilmington Table Tennis Club. Eight professional tables fill the first floor of the church, and matches are played until

midnight and the winners are crowned. Two draws to play in: Play for Keeps (think table tennis club members and other ping pong aficionados) and Play for Fun (think drinking a beer while you play your match, like during the point). First, second, third, fourth, and fifth place winners will receive cash prizes, and a raffle prize will be drawn as well. BAC cash bar, feat. Edward Teach’s beer will be open to help celebrate victories and soften losses, and a fabulous food truck will park out front and feed the masses all night long. Registration and practice tables are open from 4:306:30 p.m. on the day of, and matches begin at 6:15 p.m. Tickets are available at the door:

$10 for players, and $5 for spectators. 516 North 4th St. NC JAZZ FESTIVAL

Jan. 31-Feb. 2: Thurs. night: Brazilian Jazz: Continuing in our efforts to bring different styles of jazz to the North Carolina Jazz Festival’s opening night each year, the NCJF presents Brazilian Jazz. Headlining this segment will be Brazilian born vocalist Maucha Adnet and her husband Duduka da Fonseca; also Harry Allen on tenor sax; Ehud Asheri piano; Nate Najar guitar; and Chuck Redd on vibes. • Fri. & Sat.: Four and a half hour concerts featuring all-star musician lineup playing traditional jazz in seven sets, each with a different leader. Single Night: Th: $40, Fri & Sat: $60, Act.Mil.: $25 & Student: $15 each night. Patron Packs: ncjazzfestival.com. Hotel Ballast, 301 N. Water St.

154TH ANNIVERSARY OF THE BATTLE OF FORT FISHER

Jan. 12, 10am-4pm: Celebrating the men who fought during the afternoon of Jan. 15, 1865. There will be infantry re-enactors, and firing demonstrations including the site’s 32-pound cannon. Plus, activities for kids (10am start). At 10:30am in the auditorium, Fort Fisher Interpreter Becky Sawyer discusses a new exhibit that unearths details about the three lighthouses at Federal Point. At 12:30pm, noted historian and documentary film producer Dr. Malinda Maynor Lowery presents A War Within a War: Lumbee Indians at Fort Fisher. At 2:30pm, Dr. Jamie Martinez, associate professor of history at UNC-Pembroke, examines a crucial issue faced by the Confederacy— insufficient laborers. Dr. Martinez will discuss conscription and how state and local officials cooperated with the Confederate War Department and Engineer Bureau to provide slave labor. Please note: All three presentations are free, but visitors are asked to call the site in advance to reserve a seat. Fort Fisher State Historic Site, 1610 Fort Fisher Blvd S. Free. www.nchistoricsites.org

charity/fundraiser FAB4JDRF 2ND ANNUAL CONCERT

Feb. 1, 7pm: In celebration of the 50th Anniversary release, the Moondogs will be preforming selections from the Beatles 1968 “White Album.” Pre-concert jams from Active Entertainment with doors open at 7 and show at 8. The Moondogs encourage 1960s attire to match the music—and hopefully, your digs will bring you luck: a silent auction, raffle, and Best Dressed contest will run throughout the night. Middle of the Island is catering the party, and the BAC cash bar will quench your every thirst. Tickets are $26 in advance and $35 at the door. All proceeds benefit the Juvenile Diabetes Research Foundation, an organization working to turn “Type One into Type

36 encore | january 9 - january 15, 2019 | www.encorepub.com


None.� For more information please visit www. BrooklynArtsNC.com. Brooklyn Arts Center, 516 North 4th St. SOCK’S HOP

Jan. 11, 7-9pm: Wilmington Animal Centrix presents Sock’s Hop. Swing dance lessons provided by the Cape Fear Swing Dance Society. Admission fee includes two drinks. Proceeds benefit SNIP, spay and neuter fund. Tickets: $25. Community Arts Center, 120 S. 2nd St. wilmingtoncommunityarts.org

WILMINGTON SYMPHONY 15K & 5K

Jan. 13, 9am: Wilmington Symphony Orchestra presents the 6th annual Beethoven 15K and 5K at Brunswick Forest in Leland, NC. The event offers 5K and 15K races, and 5K and 15K walks -- and new this year: Beethoven’s Doggy Dash 1-mile fun walk or run (8:35am start). Post-race party at the Fitness Center in the Leland Room with adult beverages, food, vendors and exhibitors. Proceeds benefit the Wilmington Symphony Orchestra. Entry fee: $30-$45. Brunswick Forest, 1007 Evangeline Dr. www.wilmingtonsymphony.org

BENNY HILL JAZZ SCHOLARSHIP CONCERT

Jan. 16, 7:30pm: Held at Wilson Center in downtown Wilmington, and features a Doug Irving CD release. Mr. Irving is a native of Washington, DC and graduate of UNCW. He’s performed with notable artists Tony Bennett, Marcus Roberts, Delfeayo Marsalis, the Lincoln Center Jazz Ambassadors and North Sea Jazz Festival. Tickets: $5-$20. cfcc.edu. 703 N. Third St.

music JAZZ AT CAM

2018-19 season 9: 1st Thurs. Sept-Apr (except Jan.—2nd Thurs.), 6:30-8pm. Eight-concert series has individual seat sales are available for purchase: 910-395-5999. Enjoy dinner and drinks at the CAM CafÊ (910-777-2363) before or after the concert. CafÊ reservations are always suggested and appreciated. Lineup: Jan. 10: La Fiesta Latin Jazz Quintet; Feb. 7, Jon Hill Quartet; Mar. 7, Ernest Turner Trio; Apr. 4, Brian Miller Admission: CAM/CFJS Members: $12, Non-members: $20. Students with valid college ID: $10. Cameron Art Museum, 3201 S 17th St.

OPEN-MIC AT TIDAL CREEK

Comedians, singers, songwriters, poets, yodelers! Come out the co-op on Wednesday night & show us what you got! Free coffee & tea for all performers! Mic is yours from 6 pm until about 8:45! Hosted by the always entertaining Bob Sarnataro, this open mic is a laid back, no pressure opportunity for performers of all kinds to stretch those creative muscles. All ages welcome. Tidal Creek Co-op, 5329 Oleander Dr.

LA FIESTA LATIN JAZZ QUINTET

Jan. 10, 6:30pm: Latin Jazz beat! La Fiesta Latin Jazz Quintet was formed in 2010 by band leader, saxophonist, clarinetist and composer Gregg Gelb (http://gregggelb.com/index.html) the quintet includes: Beverly Botsford on percussion, Ramon Ortiz on drums, JIm Crew on piano and Andy Kleindienst on bass. The repertoire of this high energy group is authentic

Latin Jazz made famous by renowned musicians that include Tito Puente, Mongo Santamaria, Buena Vista Social Club, and Dizzy Gillespie, plus original tunes by Gelb. La Fiesta’s first recording La Fiesta Latin Jazz Quintet was released in September 2016. Tickets: www. cameronartmuseum.org, presented by Cameron Art Museum and the Cape Fear Jazz Society. Before and after the concert enjoy dinner and drinks at at CAM CafÊ (910.777.2363). CafÊ reservations are always suggested and appreciated. $10-$20. Cameron Art Museum, 3201 S 17th St. MUSIC BINGO

Jan. 9, 7pm: Come join us for an amazing night of music, prizes, and drink specials. It’s Music Bingo at Bill’s Front Porch. Test your music knowledge and compete against your friends and other patrons. It’s easy to play, and everyone is welcome! We’ll see you there! Bills Front Porch, 4328 Market St.

UNFINISHED BUSINESS

Jan. 26, 7:30pm: Concert features our Young Artists Concerto Competition Winners accompanied by the Wilmington Symphony Orchestra. Also the Symphony will perform Schubert’s Symphony No. 8 “Unfinished.� www.wilmingtonsymphony.org/unfinished-business.html. Wilson Center, 703 N. 3rd St.

THE AIZURI QUARTET

Jan. 27, 7pm: The Aizuri Quartet, Quartet-inResidence at the Metropolitan Museum of Art, is noted for their “genuinely exciting� programs and “captivating� performances. They have won prestigious awards and fans around the world, most recently acclaimed for their newly released debut album of new voices in Ameri-

can music. They will perform Shaw, Mendelssohn, Beethoven and Webern. Tickets (910) 962-3500. www.chambermusicwilmington.org. UNCW Beckwith Recital Hall, 5270 Randall Dr. AMAHL AND THE NIGHT VISITORS

Jan. 13, 2pm: Opera Wilmington presents Gian-Carlo Menotti’s Amahl and the Night Visitors at St. Paul’s. The one-hour, family-friendly production imagines what might have happened if the three kings had touched the life of not one, but two children in their journey to Bethlehem. Opera Wilmington performers include Maria Beery, Rusty Kling, Quentin Lovette, Carl Samet, and Jose Chirinos as Amahl. Tickets: $8-$25. St. Paul’s Episcopal Church, 16 N. 16th St. www.spechurch.com

theatre/auditions MAMMA MIA!

Jan. 10-13, 17-19, 7:30pm, or Sun. matinees, 3pm: Starring Sydney Smith Martin, as Sophie, and Kendra Goehring-Garrett, as Donna. A mother, a daughter, three possible dads, and a trip down the aisle you will never forget! On the eve of her wedding, Sophie Sheridan’s quest to discover her father’s identity brings three very different men from her mother’s past back to the Greek island where they were all young together. This happiest of musicals is all about family – the one you’re born into and the one that finds you along the way. Told through the unforgettable hits of ABBA, including “Dancing Queen�; “Gimme, Gimme, Gimme�; “The Name of the Game�; “Voulez Vous�; “SOS�; “Knowing Me, Knowing You�; “The Winner

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Takes It All”; and “Super Trouper”, Mamma Mia! is a sunny, funny, enchanting tale of love, laughter, and friendship that you do not want to miss! Tickets: thalianhall.org Thalian Hall, 310 Chestnut St. (910) 632-2285. EVITA

Jan. 13, 2pm and 7:30pm: Based on the historical story of María Eva Duarte de Perón, a poor Argentinian girl who grows up to be the wife of the president of Argentina, worshipped by her people. With music by Andrew Lloyd Webber and lyrics by Tim Rice, Evita has garnered critical acclaim and numerous award, including seven Tony Awards and 6 Drama Desk Awards. As a young woman who longs for an acting career, fame, and fortune, Eva quickly learns that her feminine wiles hold power among a culture, and a political system, run by men. Once she makes it to Buenos Aires, Evita finds fame and power in her powers of seduction, eventually seducing the rising political figure, Juan Perón, who becomes the President of Argentina. As First Lady of Argentina, she aligns herself with the poor, winning herself, and Perón, popularity among Argentinians. Evita becomes a hero to the poor and the working class­—and an enemy to the rich. A young and unknown revolutionary, Ché, narrates the rise and fall of the beloved matriarch of the Argentinian people. This blockbuster musical, made even more famous as a 1996 Hollywood film starring Madonna and Antonio Banderas, shows both the righteous determination, and the ruthless power, of Argentina’s 20th century matriarch. Wilson Center, 703 N. 3rd St.

MASTERS OF ILLUSION

Jan. 14, 7:30pm: Starring the world’s greatest award-winning magicians, this 21st-century magic show is unlike anything you have seen before – filled with modern illusions and arts of deception, performed live on stage. Watch closely as you experience things that just can’t be done……or can they? Audiences will be held at the edge of their seats by the jaw-dropping grand illusions, and laugh out loud at the hysterical comedy magic as performers from around the world combine fantasy, fervor, and flair, with magic created in front of their very eyes. Wilson Center, 703 N. 3rd St.

STUART LITTLE

Jan. 18-27: Fri. and Sat., 7:30pm; Sun., 3pm: Adapted by Joseph Robinette, based on the book by E.B. White. This is the endearing classic about a mouse named Stuart Little who is born into an ordinary New York family. All the charm, wisdom and joy of the E.B. White original are captured in this adaptation by Joseph Robinette, who also dramatized the highly acclaimed stage version of Charlotte’s Web. The many adventures—both big and small—of Stuart Little are brought vividly to life in this story theatre presentation. Second Street Stage, Hannah Block Historic USO/Community Arts Center, 120 South 2nd St. 910-251-1788.

NUNSENSE THE MUSICAL

Music on Market will hold auditions for “Nunsense, The Musical” on Saturday, Jan. 26, 10am-noon. Each performer should prepare 16 measures of a Broadway song and be prepared to read & dance. Call backs held on Sunday, Jan. 27, 1pm-3pm. Synopsis: Five of

19 surviving Little Sisters of Hoboken, a onetime missionary order that ran a leper colony on an island south of France, discover their cook, Sister Julia, Child of God, accidentally killed the other 52 residents of the convent with her tainted vichyssoise, while they were off playing bingo with a group of Maryknolls. Upon discovering the disaster, Mother Superior had a vision in which she was told to start a greeting card company to raise funds for the burials. The entertainment presented includes solo star turns, madcap dance routines, and an audience quiz. Angela Burns, aburns@ sacpc.org SENIOR MOMENTS 2: BETTA DAZE

TheatreNOW presents “Senior Moments 2,” by Don Fried. Features one-act plays about folks in their twilight years. Three-course dinner and show tickets, $48. Show-only option available, $22. Doors at 6pm. TheatreNOW, 19 S. 10th St.www.theatrewilmington.com

art

PAM TOLL

“The Familiar Distance in Going Home: Visual Narratives by Pam Toll” as part of our partnership with Checker Cab productions and local restaurants. Enjoy the Fine Art of Dining! Pam Toll, an Associate Professor at UNC Wilmington, received a BA in Art and English Literature from UNC Chapel Hill has been painting since childhood. Her studio is located at Acme Art Studios (Wilmington) which she co-founded in 1991, as a work and exhibition space for artists. She also co-founded No Boundaries International Art Colony (Bald Head Island, NC) in 1998, a residency program that in the last twenty years brought over 200 artists from around the world with the goal of creating a cross-exchange of cultures and artistic practices to share with our local community. Pinpoint Restaurant, 114 Market St.

ODE TO EXPRESSION

MEET LOCAL ARTISTS

Meet working artists, and see works in progress. Everything from sculptures to fine jewelry in this unique location. Free parking, fun for everyone. Over 45 artist’s works to enjoy. Free, and we participate in the 4th Friday Art Walks, 6-9pm, 4th Fri. ea. mo. theArtWorks, 200 Willard St.

FOURTH FRIDAY GALLERY NIGHT

ings, artist demonstrations, entertainment and refreshments. Administered by the Arts Council of Wilmington & New Hanover County, numerous venues participate. Full list: www. artscouncilofwilmington.org

Fourth Friday Gallery Nights, Wilmington’s premier after-hours celebration of art and culture, 6-9pm, fourth Fri. ea. month. Art open-

Addie Jo Bannerman’s watercolor and multimedia exhibit, Ode to Expression, the viewer will experience two different forms of expression: objective and subjective. Addie Jo’s watercolor portraits spark an emotional response for the viewer by what they see in the exp EXHIBTression of a face. Her loose and expressive abstracts allow the viewer to create their own personal emotional response to the strokes and colors on the canvas. All artwork will be for sale. This event is free and open to the public. Terra Sol Sanctuary, 507

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Castle St. COLORS OF EXPRESSION

New work of abstract artist Bradley Carter. Carter is an award-winning, international selling artist who grew up pursuing his passion for art in Virginia before moving to the North Carolina in 2007, where he currently resides in Wilmington, NC. He predominately works in the medium of painting with his passion in Abstract Expressionism, but his works also include collage, paint skins, and furniture. Artist and gallery are partnering to donate all proceeds from an art raffle and a portion of art sales to New Hanover Regional Medical Center’s – Betty H. Cameron Women’s & Children’s Hospital for this exhibit.This exhibit will feature a selection of work fresh out of the artist’s studio. Enjoy a night with the artist and live music as well as a special installation at Monteith Construction, 208 Princess St.

ANCIENT ART REVISITED

View paintings created with pigmented wax on surfaces such as wooden panels in a new exhibit: “Ancient Art Revisited: A Group Encaustic Exhibit.” The wax is fused or burned via a heat source creating luminous qualities and colorful depths of layers. Artists include Judy Hintz Cox, Liz Hosier, Helen Lewis, Charles Robertson (New Elements Gallery), and Kirah Van Sickle. Opening reception on Friday, January 11th, from 6-8pm. Visit with the artists and enjoy refreshments. The exhibit continues through February 9th, 2019. Art in Bloom Gallery, 210 Princess St.

ANCIENT ART REVISITED: GROUP ENCAUSTIC EXHIBIT

Jan. 11, 6pm, opening reception: View paint-

ings created with pigmented wax on surfaces such as wooden panels in a new exhibit: “Ancient Art Revisited: A Group Encaustic Exhibit”. The wax is fused or burned via a heat source creating luminous qualities and colorful depths of layers. Artists include Judy Hintz Cox, Liz Hosier, Helen Lewis, Charles Robertson (New Elements Gallery), and Kirah Van Sickle. Visit with the artists and enjoy refreshments. Exhibit continues through Feb. 9. rt in Bloom Gallery, 210 Princess St.

dance CAPE FEAR CONTRA DANCERS

Come on out for two hours of energetic, contemporary American country dancing with live music. Dress cool & comfortable, soft-soled shoes. All ages. 2nd/4th Tues, 7:30pm. United Methodist, 409 S. 5th Ave.

BABS MCDANCE

Mon. nights, 7pm: Are you interested in learning the Waltz, but are not sure where to start with the dance? Or have you learned the basics and are needing to jog your memory by going over the basic steps again? Well, our level 1 class every Monday night in September is just the class for you, 7-8pm. Level 2 and 3 classes offered 8-9pm. • Bachata Wednesdays! All levels welcome to this one hour class at 7pm! Learn new moves and patterns for this spicy Latin dance. • Argentine Tango Wed., 8pm: All levels welcome to this one hour class at 8:pm! Elegant and dynamic social dance. • Shag level 1, Thurs., 7pm: designed for a beginner dancer and/or the dancer wanting to freshen up on the basics. Concepts taught are

critical to understanding future technique and terminology. Subject to a minimum of participants. • Shag 2 & 3, 8pm: A class designed for students who have a strong foundation in the basics. Takes the concepts from Level 1 and adds to it. Subject to a minimum of participants. $5/military and students with ID, $10/person, $15/couple. Babs McDance, 6782 Market St. DANCE ELEMENT

All Boys’ Dance Program, offering two weekly classes led by talented and inspiring male dance teachers: Mon., 4:45-5:30 (ages 5 and up) and Wed., 4-4:45 (ages 9 and up). Visit our beautiful dance studio in the Ogden Business Park and try a class risk free and free of charge! Enhance balance and sharpen coordination—great for sports! Teaches the importance of teamwork. • Tues, 6:30pm: Adults with any level of experience are invited to join Natalie Oldani for a weekly dance party, hip-hop. Tues, 6:30-7:30pm. No experience necessary. Class provides both exercise and enjoyment for “beginners” and experienced dance students alike. Ogden Business Park, just off Market St. www.thedanceelement.com Admission: $12-$80, offered per class or punch cards of multiple classes. The Dance Element, 7211 Ogden Business Ln., #205

SATURDAY DANCE WITH CONTRAFORCE

Jan. 12, 7:30am: Mark your calendar now for Jan. 12 as a can’t miss event! New to contra dancing? Come at 7:30 pm for a brief intro session on the basics and be ready to dance your feet off from 8 - 11 pm. Dress cool and comfy with soft-soled shoes that will stay on your feet, $7-$10. Hannah Block Community Arts Center, 120 S. 2nd St.

comedy OPEN MIC

Wildest open mic in town ... anything goes. (except cover songs). Stand-up comedy, slam poetry, video, live music, odd talents—performances of all kinds. Hosted by 6-beer Steve. Sign up, 8pm, and runs all night. Juggling Gypsy 1612 Castle St. ILM, (910) 763-2223 daily after 3pm for details. www.jugglinggypsy.com.

GRUFF GOAT COMEDY

First Wed. ea. month, Gruff Goat Comedy features Three Guest Comics Under a Bridge. No Trolls. Waterline Brewing Company, 721 Surry Ln.

PRIMETIME COMEDY

See some of NC’s best stand-up comedians in a world class venue! This month’s talented performers: Brett Williams, Cordero Wilson, Grant Sheffield, Louis Bishop, and Tyler Wood. Hosted by: Wills Maxwell. N Front Theatre (formerly City Stage), 21 N Front St.

LUCKY JOE COMEDY SHOW

First Sat. ea. month is free show at Lucky Joe Craft Coffee on College Road presented by Regretful Villains. The show features a new style of stand-up called Speed Joking. Come enjoy a night of laughs and find your Comedic Soulmate! 1414 S College Rd.

LIVE RIFFING AND VINTAGE TV

Every Wed. join Dead Crow Comedy for improv night. Join local comedians for a TV party at Dead Crow! An interactive improvised comedy show. 265 N. Front St.

DAREDEVIL IMPROV COMEDY TROUPE

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DareDevil Improv Classes teach you the fundamentals of the funny! Learn to be more spontaneous, trust your instincts, and create one-of-a-kind comedy with an ensemble! (And even if you’re not a “performer,” our classes are a great way to meet people and have a hella good time!) Details and sign-ups: daredevilimprov.com. Hannah Block Community Arts Center, 120 S. 2nd St. DEAD CROW COMEDY ROOM

Jan. 11-12, 7/9:30pm: Rojo Perez, a native of Puerto Rico, now based in New York, moved to Florida for college and began performing stand-up comedy at age 20. He made his late night debut on Conan in Aug, 2017. $13. • Julia Sweeney, known for her SNL character Pat, is starring as Aidy Bryant’s mother in the upcoming Hulu show, “Shrill” (premieres in March). She comes to Dead Crow on Jan 18-19, 7 and 9:30pm. Tickets: $20. www.deadcrowcomedy. com. 265 N. Front St.

RONDELL SHERIDAN

Jan. 19, 7:30pm: Comedian and master storyteller Rondell Sheridan offers a hilarious evening of laughter and warmth with his new show “If You’re Over 40 and You Know It, Clap Your Hands!” A veteran of the late-night talk show circuit, Sheridan has made appearances on Leno, Conan O’Brien, Comedy Central, and over 200 sitcoms. A celebration of life and love as he transforms personal observations into hilarious routines about his life. You’ll need to buckle up, ‘cause it’s gonna be one raucously fun ride! Thalian Hall, 310 Chestnut St.

museum CAMERON ART MUSEUM

On exhibit: “A Time When Art Is Everywhere: teamLab,” an art collective and interdisciplinary group of programmers, engineers, CG animators, mathematicians artists and architects, creates digital artworks that bridge art, science, technology, design and the natural world. Designs are immersive interpretations deeply rooted in Japanese art, aesthetic and history. Through Sept. 8, 2019 • Feather by Feather, The Sculptures of Grainger McKoy, through Feb. 17, 2019: From the detailed beginnings of the single iconic feather, Grainger McKoy transforms his intricately carved birds into gravity-defying sculptures that play with form and space. • Along the Eastern Sea Road: Hiroshige’s Fifty-three Stations of the Tōkaidō, through Feb. 17, 2019: Master printmaker Utagawa Hiroshige’s Fifty-Three Stations of the Tōkaidō is among the most celebrated works of Japanese art. Series depicts the spectacular landscapes and fascinating characters encountered on the journey from Edo (now Tokyo) to the imperial capital of Kyoto. The Tōkaidō road was the most-traveled route between these two important cities, figuring heavily into popular Japanese art and culture in the mid-1800s. Cameron Art Museum presents the complete set of 55 prints from Hiroshige’s monumental oban series, known as the Upright Tōkaidō, created in 1855. • Nearer to Nature, through Feb. 17, 2019 Humans have always been inspired and influenced by the world that surrounds us. Featuring artwork from CAM’s permanent collection, Nearer to Nature high-

lights this fascination and contemplation of the natural world. Artists in the exhibition include Elliott Daingerfield, Minnie Evans, William Frerichs, Will Henry Stevens, along with contemporary artists such as Mark Flood, Guy Laramée and Hiroshi Sueyoshi. CAM Café open and serving delicious menu with full bar, 5pm9pm. Tues.-Sun., 11am-2pm; Thurs. nights, 5pm-9pm 910-395-5999. cameronartmuseum. org. 3201 S. 17th St. CAPE FEAR MUSEUM

Hundreds of toys and games are on view in PlayTime!—classics, like Lincoln Logs, toy soldiers, an Erector set and a Mr. Potato Head, and even old faves like wooden tops, blocks and dolls. Remember those toys that, for whatever reason, we just had to have? Some of those fad favorites like the Rubik’s cube and 1960s Liddle Kiddle dolls are on exhibit along with toy figures from fast food kids’ meals. Explore toy history in custom label books. Play, create, and imagine in Cape Fear Museum’s newest exhibit, PlayTime! Engage with museum educators in these short, drop-in programs. Activities change weekly and may include puzzles, games, blocks, and more. Adult participation is required. Fun for all ages! Free for members or with general admission • Camera Collections! With today’s smart phones and digital cameras, photography is everywhere. Until the invention of the camera in 1839, there was no way to instantly capture the environment around you. In less than 200 years, cameras have progressed from complicated contraptions only used by professionals, to simple boxes with a roll of film anyone could operate, to handheld computers that create digital im-

ages shared with the world. 86 cameras and 145 photographic accessories showcases changes in technology and styles, from late 1800s-early 2000s. www.capefearmuseum. com. $8/adults, $7/seniors, college & military, $5/youth. CF Museum, 814 Market St. WRIGHTSVILLE BEACH MUSEUM

WB Museum of History, housed in the turn of the century Myers Cottage, exists to preserve and to share the history of Wrightsville Beach. Visitors to the cottage will find a scale model of Wrightsville Beach circa 1910, exhibits featuring the early days of the beach including Lumina Pavilion, our hurricane history and information about the interaction between the people and our natural environment which have shaped the 100 yr. history of WB. (910) 256-2569. 303 W. Salisbury St. www.wbmuseum.com.

WILMINGTON RR MUSEUM

Explore railroad history and heritage, especially of the Atlantic Coast Line, headquartered in Wilmington for 125 years. Interests and activities for all ages, including historical exhibits, full-size steam engine and rolling stock, lively Children’s Hall, and spectacular model layouts. House in an authentic 1883 freight warehouse, facilities are fully accessible and on one level. By reservation, discounted group tours, caboose birthday parties, and after-hours meetings or mixers. Story Time on 1st/3rd Mon. at 10:30am, only $5 per family and access to entire Museum. Admission only $9 adult, $8 senior/military, $5 child, ages 2-12, and free under age 2. 505 Nutt St. 910-763-2634. www.wrrm.org.

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SPECIALS: Voted Best Fine Dining 2018

TUES. NIGHT: 1/2 P rice W ines by the G lass WED. NIGHT: 1/2 P rice D raft b eers sUn. brUnch: M iMosa s Pecial

is necessary, and this yoga class is offered to Victorian Italiante style home built in 1852, the tweens only, ages 11-14. Wilmington Yoga, 5329 restored home features period furnishings, artOleander Dr., Ste 200 work and family portraits. Tours offered Mon- ULTIMATE TEEN TIME Fri, 10am-4pm, and Sat, 12-5pm. Walking tours Jan. 11, 6:30pm-9pm—Sports, karaoke, nail are Wed and Sat. at 10am. $4-$12. Latimer painting, social time, X-Box, board games , reHouse of Lower Cape Fear Historical Society freshment, more! Free! Pre-registration is reis not handicapped accessible 126 S. Third St. quired. Sp. Must bring middle school ID to check BURGWIN WRIGHT HOUSE in at event. Maides Park, 1101 Manly Ave. 18th century Burgwin-Wright House Museum KIDS YOGA SERIES in the heart of Wilmington’s Historic District, Jan. 15, 6pm: A playful, casual and very active is the oldest museum house in NC, restored class encouraging children to explore their crewith 18th and 19th century decor and gardens. ativity. Dynamic postures presented in a simple Colonial life is experienced through historical step-by-step format. No experience is necesinterpretations in kitchen-building and courtsary, and this yoga class is offered to kids only, yard. 3rd/Market St. Tues-Sat, 10am-4pm. Last ages 4-10. Parents, please read the list of Kids tour, 3pm. 910-762-0570. www.burgwinwrightYoga Rules to your children before they enter into house.com. class! Six Week Serie, $60. Wilmington Yoga, LATIMER HOUSE

5329 Oleander Dr., Ste 200 One of NC’s most spectacular examples of KIDS NIGHT OUT antebellum architecture, built on the eve of the Jan. 18, 6:30pm: Ages: 6-11, free. Parents drop Civil War by free and enslaved black artisans, off your kids at Maides Park to enjoy games, for John Dillard Bellamy (1817-1896) physician, sports, arts & crafts. Pre-registration required. planter and business leader; and his wife, Eliza Helen Dowd helen.dowd@wilmingtonnc.gov. McIlhenny Harriss (1821-1907) and their nine Register online webreg.wilmingtonnc.gov. Call children. After the fall of Fort Fisher in 1865, 910.341.7867. Maides Park, 1101 Manly Ave. Federal troops commandeered the house NATURE IN A NUTSHELL as their headquarters during the occupation Jan. 19, 10am: An educator will be giving a “ of Wilmington. Now a museum, it focuses on Nature in a Nutshell” lesson on topics correlating history and the design arts and offers tours, with the weekly Little Explorers program theme. changing exhibitions and an informative look at Our nature themes will be brought to life through historic preservation in action. 910-251-3700. stories, songs, games, hikes, and other hands-on www.bellamymansion.org. 503 Market St. activities. Please dress for the weather(including BATTLESHIP 101 closed-toe shoes) to be ready for outdoor fun! Jan. 19, 10am: Try on helmets, type on vintage This is an extension of our current Little Explorers typewriters, talk on original phones, use semaclasses for those who would still like to sign up phore flags, create your own stencil, try Morse for these popular programs. Space is limited and code, write V-Mail and more! Friendly, knowlpre-registration is required. $3/participant. Winedgeable volunteers stationed throughout the tery Wonders: 1/19, 2/16, 3/2, 3/16, 3/30, 4/13, ship engage visitors about shipboard life and 10-10:30am, ages 2-5, $3/person. Day-use area technologies. Great for all ages! Battleship right of Picnic Shelter # 2. Halyburton Park, 4099. North Carolina, 1 Battleship Rd. S. 17th St. BELLAMY MANSION

HOURS: TUES. - SAT., 5 P.M. SUN. BRUNCH, 10 A.M. - 2 P.M.

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kids stuff SNAKE AND TURTLE FEEDING

A brief presentation about the live animals on display in the events center and then watch them feed. At least one snake and turtle will be fed during the demonstration. Ages: 3 and up. First Wed. of every month. Cost: $1. Halyburton Park, 4099 S. 17th St.

SPRING EGGVENTURE

Apr. 18, 9am-noon: Join the eggcitement at Halyburton Park. Programs and activities for the day inclulde Animal Eggs, and Nests. Egglympics, Story time, and Spring Nature Hike. Space is limited and pre-registration is required. Egg Hunts will take place at 9:30, 10:30, and 11:30 for children age 2-3-4-5- and 6-9. Total 9 egg hunts. $5/participant. Deadline: April 11. Halyburton Park, 4099. S. 17th St.

LITTLE EXPLORERS

Ages 2-5: Bring your kids to the park and discover nature through stories, songs, hands-on activities, hikes and crafts. Your children will delight in the many nature themes we explore WALK WITH A DOC each month. Space is limited and pre-registraJoin us the 3rd Saturday of every month at 9am tion is required for these popular programs. $3/ for a fun and healthy walk—held at the Midtown participant. Hurry Up and Hibernate, 1/10-11, YMCA. Each walk beings with a brief physician10-11am, $3/person • Wintery Wonders, 1/17led discussion of a current health topic, then he/ 18, 10-11am, $3/person • Nature’s Valentines, she spends time walking, answering questions 2/14-15, 10-11am, $3/person • Springing Into and talking with walkers. Choose your own pace Spring, 2/28-3/1, 10-11am, $3/person • Green and distance. Free and open to anyone. YMCA in Nature, 3/14-15, $3/person, 10-11am • What Midtown, George Anderson Dr. Does a Tree Need? 3/28-29, 10-11am, $3/perWB SCENIC TOURS son • Amazing Animal Acrobats, 4/11-12, 10Thurs., 10:30am: WB Scenic Tours birding boat 11am, $3/person • Homey Habitats, 4/25-26, cruise of Masonboro Island and Bradley Creek. 10-11am, $3/person. Halyburton Park, 4099. Guided eco-cruises are educational boat tours S. 17th St. designed to increase conservation awareness TWEENS YOGA about local wildlife and sensitive coastline habiJan. 10, 6pm: A playful, casual and very actats in New Hanover County. Topics explained tive class encouraging tween to explore their during the boat ride will include: salt marsh funccreativity. Dynamic postures presented in a tion, wetland plants, and strong emphasis on simple step-by-step format. No experience shorebird/water bird ecology and identification.

recreational


Birding tours are best when scheduled at low capefearrollergirls.com. Scooter Skating tide. • Sunset Tour of WB, Thurs., 5pm: Sunset Rink, 341 Shipyard Blvd. with Wrightsville Beach Scenic Tours departs UNCW’S MEN’S BASKETBALL from the Blockade Runner Dock. Routes vary Jan. 12, 2pm: In the Colonial Athletic Conferwith season, weather, and whim on the Basic ence (CAA) matchup, the UNCW Men’s BasSunset Cruise but may include Masonboro ketball Team tips off against Drexel at Trask Island, Bradley Creek, Money Island or some Coliseum in Wilmington. Tickets: $18-$25. other combination. Water, marsh, Shamrock, Trask Coliseum,601 S. College Rd. www.unsunset – it’s a simple combination but very cwsports.com satisfying. Also, from experience, this is the CAPE FEAR CAMERA CLUB MEETING best time to sight dolphins in the bay. RSVP: Jan. 15, 7pm: Meeting at Cape Fear Com910-200-4002 or wbst3000@gmail.com. WB munity College (McLeod Building) and welScenic Tours, 275 Waynick Blvd. comes landscape photographer and eduHIKES AND BIRDING cator Jeff Silkstone teach “Simple Steps for First Friday bird hikes, ages 5/up; free. 2/1, 3/1, Improving Your Photography.” Learn tips, 4/5, 9-10:30am: Bird-watch around Halyburtricks, and experience. Open to the public. ton Park the first Friday of each month. We’ll 411 North Front St. search for migrants, residents, and point out year-round species too. These walks are for beginner birders and all are welcome. • Bird Trailing Hikes at Fort Fisher, 1/17, 8am-noon, ages 16 and up. $10. Each month we will exADULT CRAFTERNOONS plore a different site along the NC Birding Trail New monthly meet-up for adults who enjoy in the Coastal Plain. Each hike will be approxicrafting. Drop in on the first Monday afternoon mately 2 miles. Transportation from Halyburton of every month at the Northeast Library. A Park is included. • Greenfield Lake Hike, 2/28, different usable craft project will be featured 8am-noon, 16 and up, $10. • Abby Nature Preeach month. Free program, with all supplies serve, 3/21, 8am-noon, 16 and up, $10. • Holly provided by a Friends of NHC Library LEAD Shelter Gamelands, 4/11, 8am-3pm, 16 and Award. Reserve spot on calendar at www. up, $10 • Birding Trip at Lake Mattamuskeet NHCLibrary.org or 910-798-6371. Librarian and Outer Banks, 1/11-13, 7am-4pm, $120, 16 Annice Sevett: asevett@nhcgov.com or 910and up: This trip will focus on waterfowl, shore798-6371. 1241 Military Cutoff Rd. birds and land birds of Eastern North Carolina. We will visit Lake Mattamuskeet NWR, Alliga- CRAFTEEN MINI GARDENS Crafty teens are invited for snacks and mintor River NWR, Pea Island NWR, Bodie Island, iature garden making at Northeast Library. Oregon Inlet and Pocosin Lakes NWR over Hands-on workshop is free but space is limthe three days. Cost is $120/participant with ited. To make sure there are enough seats and transportation and entrance fees included. supplies, please register on calendar, NHCLiLodging (Double room occupancy) and meals brary.org. 910-798-6371. NHC NE Library, are coordinated but not included in the cost 1241 Military Cutoff Rd. of the trip. Registration deadline is January 5. • Wilmington Big Day-Birding, 1/21, 7am-4pm, FREE ENGLISH CLASSES 16 and up, $20: We will visit all of the birding Free English Class for adults begins Januhotspots in the Wilmington area and beaches ary 15. For English as a Second Language to identify and observe as many bird species Students. Every Tuesday and Thursday 9amas possible in one day. This trip is limited to 5 12 pm. Classes held at Pine Valley United participants so register early! Halyburton Park, Methodist Church 910 Pine Valley Rd., Jack4099. S. 17th St. sonville, NC 28546. Register for class before Dec. 31st. Register by calling Joseph Park: ENVIRONMENTAL EDUCATION WORKSHOPS (919) 452-5795. https://go.evvnt.com/326690Winter Bird ID: 1/18, 9am-3pm, 16 and up, $10: 2?pid=1374 Coastal North Carolina is home to numerous species of birds, including many that migrate HYPNOBIRTHING through this area. Join Becky Skiba with the Jan. 12-Feb. 16, 2-4:30pm: Amanda Dodson NC Wildlife Resource Commission and Andy HBCE, CD(DONA) leads a series in HypnoFairbanks with Halyburton Park to explore the Birthing “The Mongan Method”—a gentle and various habitats in the Wilmington area. We will relaxing way to give birth. In class, we focus meet at the park at 8:45am. Halyburton Event on breathing, relaxation, visualization and how Center 8-10am and Outreach 10am-3pm. fear can be associated with birth. “The MonHalyburton Park, 4099. S. 17th St. gan Method” will teach you to place yourself in an ultra-calm state using visualizations, music, self-hypnosis, and relaxation techniques. You and your body work together through your labor, easing pain and discomfort. In Hypnobirthing, you are totally conscious and CF ROLLER GIRLS REGISTRATION NIGHT in a strong state of relaxation and engagement Jan. 16, 8:30pm: CFRG welcomes competitive with your body. Your mind is still functioning women from all walks of life who can dedicate normally so you’re aware of what is going on the time and energy it takes to become a roller around you. 5-week series; limited spots availderby skater. You must be at least 18 years old able! Registration deadline is Jan, 5; $275/ to play roller derby. All you need is a positive couple. Longwave Yoga, 203 Racine Dr. #200 attitude, an open mind, and the willingness to work your booty off, skate hard, and learn. PILATES MAT Find out what roller derby and the Cape Fear Jan. 11, 9am: Pilates Mat classes are the floor Roller Girls are all about at our Registration work version of the Pilates method. Focus is Night! We’ll cover the basics of roller derby, placed on small, precise movements originatthe ins and outs of CFRG Bootcamp, and ing from the core of the body and working eveven meet our active skaters, refs, and non ery muscle of the body in an efficient, focused skating officials during open skate! www. manner. Exercises included are generally

classes

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clubs/notices

124 Princess St, Wilmington, NC 28401 Mon. - Sat. 11am-9pm • Closed Sun. (910) 399-1263 • www.crustilm.com • @crust_ilm encore | january 9 - january 15, 2019 | www.encorepub.com 43


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non-impact and non-weight bearing, and are designed to align, strengthen, and lengthen the body. Classes are suitable for all levels and abilities, no prior Pilates experience necessary. Six Week Series - $60. Wilmington Yoga Leland, 497 Olde Waterford Way, Ste. 100. PILATES

Jan. 14, 9:15am: Bring your mat and water bottle and enjoy group fitness with Lynn Molina. 31 Fitness, 4209 Oleander Dr., Ste. 8

FITNESS HEALTH AND WELLNESS FAIR

Jan. 19, 9am: Learn about local vendors, like chiropractic professionals, healthcare providers, area restaurants, and more. Get samples, free swag, and enter giveaways! We even have and an area DJ to get you moving and bouncy house for the kiddos! Bring the entire family for a day of fun, resources, and fitness at O2 Fitness, 200 Racine Dr.

ACCESS BARS CLASS

Jan. 19, 10am-6pm: What if you could change your whole life in just an hour, all while lying down and relaxing? Thousands of people all over the world already have and Access Bars practitioner and teacher, Aubrey Clay, will be offering an all day, intensive workshop that will certify you with a new set of healing tools that you can use on yourself and those around you. All levels of experience in healing, metaphysics, spirituality, and paths are welcome! $350 for first time. ($175 for anyone who is re-taking the course).8 CEUS for continued education class. Register Aubrey Clay 630-292-0216. www.accessconsciousness.com/en/publicprofiles/aubrey-glaskin-clay. Blue Lagoon Wellness Center, 1202 Floral Pkwy.

RESTORATIVE SOUNDBATH

Jan. 20, 6:45pm: Make time to soak up the sweetness of this life! In this 2-hour restorative class, you will receive thai therapeutics, sacred sound with instruments and voice, and meditation. Be bathed by the gentle and cosmic sounds of harmonium, guitar, singing bowls, and sacred mantra. Eddy and Mary will offer serenades as you passively receive yoga supported by blocks, bolsters and blankets in restorative postures and thai massage-assisted yoga therapeutics. No experience necessary, all levels are welcome. Longwave Yoga, 203 Racine Dr.

NEW YEAR, NEW INVERSION

Jan. 26, 2pm: Practicing inversions provides tools needed to break beyond personal barriers and effect New Year intentions. Going upside down brings patience, clarity, energy, and focus. Through the practice of inversions, the seemingly impossible becomes more attainable. Sense of accomplishment will take you to new heights and bring fresh confidence and motivation into your everyday activity. 2-hour workshop will provide detailed instruction and drills to properly execute handstands and forearm stands. We will safely explore alignment and progress into balancing upside down. Whether you’re new to inversions or your inversion game is strong, there will be options for all. $25 in advance; $30 day of. Longwave Yoga,203 Racine Dr.

COUPONING CLASS

Mon., Jan. 28 , 10am-noon: Free class to learn how to save money using coupons. Space is limited. Pre-registration is required. Register online webreg.wilmingtonnc.gov. Call 910.341. 0053. MLK Community Center, 401 S. 8th St.

GRASSES AND WEED CONTROL

44 encore | january 9 - january 15, 2019 | www.encorepub.com

Jan. 10, 11am: NC State Extension Master Gardener Volunteers presents a class on caring for grass and identifying, treating and controling weeds. Learn tools and resources as well. Free! Pender County Extension Service, 801 S. Walker St. WINTER BIRD ID WORKSHOP

Jan. 18, 9am-3pm: North Carolina Wildlife Resources Commission presents a Winter Bird Identification Workshop at Halyburton Park for ages 16 and older. The workshop features an exploration of a variety of habitats in the Wilmington area to identify shorebirds, waterfowl, sparrows, and more. Meet at the park at 8:45am. Pre-register. Tickets: $10. Halyburton Park, 4099 S. 17th St. halyburtonpark.com

lectures/literary ART TALK WITH JANET JOHNSON

Jan. 10, 4-6pm: The Art League of Leland (ALL) presents Janet Johnson. Johnson will speak of her works and those in progress, plus divulge tips as a pastel artist and photographer. Johnson retired in Wilmington, NC, and has has won awards in plein air paint-outs and in area art shows and international online exhibitions. Leland Cultural Arts Center, 1212 Magnolia Village Way

culinary

AM until it’s gone. It was a sell out last year so come early! Hoplite Pub and Beer Gaten, 720 N. Lake Park Blvd. WILMINGTON COFFEE CRAWL

Jan. 26, 10am: We invite coffee enthusiasts, tea lovers and sweet treat admirers for a shared experience to educate and link like minded individuals on our industry’s craft. Let’s recognize a ritual that is part of our daily lives and create new stories through a family friendly cultural experience. Multiple shops showcasing their individual flare along with scheduled events, demonstrations, live music, tastings and local craft artisans. Self-guided tour with shops located in the downtown Wilmington area. While being immersed in our local community participants meander from shop to shop. Participants: Luna Caffe (604 Castle St.), Love Lydia Bakery and Cafe (1502 S 3rd St.), 24 South Coffee House (24 S Front St.), Boombalatti’s Home Made Ice Cream (1005 N 4th St.), Brooklyn Cafe (706 N 4th St.), Folks Cafe (1201 Princess St.), Waterline Brewing Co. (721 Surry St.). Check in at Gravity Records, 612 Castle St.

tours CAM WEEKLY EXHIBITION TOURS

Cameron Art Museum allows participants to explore current exhibitions with Anne Brennan, CAM’s executive director, in a new series of public tours. Free for CAM members. Wed., 1:30pm. 3201 S. 17th St.

FERMENTAL

LITERARY HISTORY WALKING TOUR

FREE BREWERY TOURS AND TASTINGS

INSIDER’S TOUR

Free tasting every Friday, 6pm. Third Wed. of each month feat. musical and brewing talents alongside an open mic night, as well as the opportunity for homebrewers to share, sample, and trade their creations: an evening of beer and an open stage. PA and equipment provided. All genres and beer styles. fermental.net. 910-821-0362. 7250 Market St. 3pm, 3:45pm, 4:30pm everyday at Front Street Brewery, 9 N. Front St. Learn how we brew our beer, meet brewers and get two free samples.

PORT CITY FARMERS’ MARKET

Tues., 5pm: Join us for a wonderful, exciting night of fun. Port City Farmer’s Market at Waterline Brewing Co. 100% local, 100% handmade. Shop among some incredible local vendors, artists and farmers. Support small businesses in your area. Fresh local produce, beef and pork products, sweets, pickled items, handcrafted jewelry and art. Waterline Brewing Company, 721 Surry Ln.

YMCA MONTHLY POTLUCKS

12:30pm: Join us for a monthly potluck! Bring a dish (and a recipe!) to share! Free and open to all! 11/7: Holiday Recipe Sharing. It’s time to try out a new holiday recipe let us be your guinea pigs! 12/15: Holiday Themed Dish. Bring favorite holiday themed dish! Express YMCA, 11 S. Kerr Ave.

AYCE OYSTER ROASTS

AYCE Oyster Roast for $27.95 every Friday and Saturday from 4-10 pm. Add AYCE boiled and fried shrimp for an additional $9.95. Local oysters. Capt’n Bills Backyard and Grille, 4240 Market St.

NEW YEAR’S DAY DINNER WITH GUEST CHEF

Jan. 1, 11am: Come in and start 2019 off right! Have your lucky dinner and enjoy the fabulous cooking of Vickie. We will start serving at 11

Explore the rich culture of our talented Southern town with a 90 minute walking tour of the literary history of downtown Wilmington, NC. Visit “The Two Libraries.” Walk the streets of your favorite novels, and stand where Oscar Wilde did when he lectured here. Saturdays, 1:30pm, Old Books on Front. 249 N. Front St. www.brownpapertickets.com/event/1282390 Explore the history of community at Cape Fear Museum. Take the Insider’s Tour offered the 2nd Tuesday of each month at 10am. Tours are free with admission and include a “behind the scenes” sneak peek. Pre-reg. is required: 910-798-4362 or cfmprograms@nhcgov.com. Free w/general admission or membership. CF Museum, 814 Market St.

GHOST WALK

6:30 & 8:30pm. Costumed guides lead visitors through alleyways with tales of haunted Wilmington. Nightly tours, 6:30pm/8:30pm. Admission. Water & Market sts. RSVP rqd: 910-7941866. hauntedwilmington.com

BELLAMY MANSION

Guided tours start on the hour; self-guided tours start at any time. Mon. is only self-guided tours. Follow curved oyster-shell paths through our lush Victorian garden shaded by 150-yr.old magnolia trees. See the elegant main entrance surrounded by soaring columns and gleaming windows. Hear stories of Bellamies, as well as those of the free and enslaved black artisans who built the home and crafted intricate details throughout the house. Adults $12; senior and military discount, $10; students, $6; children under 5, free. Bellamy Mansion, 503 Market St.

MASONBORO SHELLING TOUR

Explore Masonboro Island and discover the wonder of the Carolina coast. This tour option


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Patti LaBelle January 25, 2019 at 7:30 pm Wilson Center Ticket Central 910.362.7999 capefearstage.com 46 encore | january 9 - january 15, 2019 | www.encorepub.com


is ideal for families, birders, and nature enthusiasts. Masonboro Island is an 8.4-mile marine sanctuary island, renowned for its plant and wildlife diversity. Topics will include shell biology, native plant species, shorebirds, and barrier island ecology. Adult $45 Child $25 RSVP: 910-200-4002. Wrightsville Beach Scenic Tours, 275 Waynick Blvd.

support groups WILMINGTON PRIDE YOUTH GROUP

Grades 7-12: Wilmington Pride Youth Group is a safe space for youth who identify as LGBTQIA+ and their straight allies. An adult supervised, safe space for kids to talk about orientation, gender, racial equality, political consequences, religion, self care. Also a great opportunity to meet and socialize with peers from the greater Wilmington area. Meets Thurs., 7pm. Needed: youth facilitators, especially those who are trained to work with kids, and speakers to talk about important topics. wpyg2016@gmail.com.

ANXIETY / OCD SUPPORT GROUP

Group meets 1st and 3rd Thursday of each month. Pine Valley United Methodist Church, 3788 Shipyard Blvd. Building B. Christopher Savard, Ph.D., with Cape Fear Psychological Services, gives a presentation the 1st Thursday of each month. 3rd Thursday meeting is member led. Everyone 18+ welcome. 910-763-8134

MS SUPPORT GROUP

Those with MS, families and friends welcome. Meets 2nd Thursday each month, 7 p.m., 1st floor conference room, New Hanover Rehabilitation Hospital, 2131 S. 17th St., Wilmington (behind Betty Cameron Women’s Hospital). Sponsored by Greater Carolinas Chapter, National MS Society. Details: Anne, 910-232-2033 or Burt, 910-383-1368. New Hanover Regional Medical Center, 2131 S. 17th St.

LUPUS SUPPORT GROUP

Meets third Saturday each month. Free; dropins are welcome. Group provides participants an opportunity to receive introductory info about lupus, encourage the expression of concerns, provide an opportunity to share experiences, encourage and support positive coping strategies, and emphasize the importance of medical treatment. Guest speakers, DVD presentations and open group discussion. info@ lupusnc.org (877) 849-8271, x1. lupusnc.org. NE Library, 1241 Military Cutoff Rd.

ARIES (Mar. 21–April 20)

Computer-generated special effects used in the 1993 film “Jurassic Park” may seem modest to us now. At the time they were revolutionary. Inspired by the new possibilities revealed, filmmakers like Stanley Kubrick, George Lucas, and Peter Jackson launched new projects they previously thought to be beyond their ability to create. In 2019 I urge you to go in quest of your personal equivalent of “Jurassic Park”’s pioneering breakthroughs. According to my analysis of the astrological omens, you may be able to find help and resources that enable you to get more serious about seemingly unfeasible or impractical dreams.

TAURUS (April 20-May 20)

I’m a big proponent of authenticity. I almost always advise to be yourself with bold candor and unapologetic panache. Speak the truth about your deepest values and clearest perceptions. Be an expert about what really moves you, and devote yourself passionately to your relationships with what really moves you. There is one exception to this approach: Sometimes it’s wise to employ the “fake it until you make it” strategy—to pretend you are what you want to be with such conviction that you ultimately become what you want to be. I suspect now is one of those times for you.

GEMINI (May 21-June 20)

The students’ dining hall at Michigan State University serves gobs of mayonnaise. In late 2016, a problem arose when 1,250 gallons of the stuff became rancid. Rather than simply throw it away, the school’s sustainability officer came up with a brilliant solution: load it into a machine called an “anaerobic digester,” which turns biodegradable waste into energy. Problem solved! The transformed rot provided electricity for parts of the campus. I recommend you regard the story as a metaphor for your own use. Is there anything in your life that has begun to decay or lose its usefulness? If so, can you convert it into a source of power?

tors syndiCate PFLAG

First Mon/mo. at UNCW, in the Masonboro Island Room #2010, 7pm.

CANCER (June 21-July 22)

If you grow vegetables, fruits and grains on an acre of land, you can feed 12 people. If you use that acre to raise meat-producing animals, you’ll feed at most four people. To produce the meat, you’ll need at least four times more water and 20 times more electric power than you would if you grew the plants. I offer it as a useful metaphor for you to consider in coming months. According to my analysis of the astrological omens, you should prioritize efficiency and value. What will provide you with the most bang for your bucks? What’s the wisest use of your resources?

In 1804, Lewis and Clark explored

LEO (July 23-Aug. 22)

Modern kids don’t spend much time playing outside. They have fun in natural environments only half as often as their parents did while growing up. In fact, the average child spends less time in the open air than prison inmates. Today’s unjailed adults get even less exposure to the elements. I hope you will avoid that fate in 2019. According to my astrological estimates, you need to allocate more than the usual amount of time to feeling the sun and wind and sky—not just because it’s key to your physical health. Many of your best ideas and decisions are likely to emerge while you’re outdoors..

VIRGO (Aug. 23-Sept. 22)

NASA landed its robotic explorer Opportunity on Mars in January of 2004. The craft’s mission, which was supposed to last for 92 days, began by taking photos and collecting soil samples. More than 14 years later, the hardy machine was still in operation, continuing to send data back to Earth. It far outlived its designed lifespan. I foresee you being able to generate a comparable marvel in 2019, Virgo: a stalwart resource or influence or situation that will have more staying power than you could imagine. What could it be?

LIBRA (Sept. 23-Oct. 22)

In 1557 Welsh mathematician Robert Recorde invented the equals sign. Historical records don’t tell us when he was born, so we don’t know his astrological sign. But I’m guessing he was a Libra. Is there any tribe more skillful at finding correlations, establishing equivalencies and creating reciprocity? In all the zodiac, who is best at crafting righteous proportions and uniting apparent opposites? Who is the genius of balance? In the coming months, my friend, I suspect you will be even more adept at these fine arts than you usually are.

SCORPIO (Oct. 23-Nov. 21)

There’s a modest, one-story office building at 1209 N. Orange Street in Wilmington, Delaware. More than 285,000 businesses from all over the U.S. claim it as their address. Why? Because the state of Delaware has advantageous tax laws that enable those businesses to save massive amounts of money. Other buildings in Delaware house thousands of additional corporations. It’s all legal. No one gets in trouble for it. I bring this to your attention in the hope of inspiring you to hunt for comparable situations: ethical loopholes and workarounds that will provide you with extra benefits and advantages.

SAGITTARIUS (Nov. 22-Dec. 21)

People in the Solomon Islands buy many goods and services with regular currency, but also use other symbols of worth to pay for important cultural events, like staging weddings and settling

disputes and expressing apologies. These alternate forms of currency include teeth of flying foxes, which are the local species of bat. In that spirit, and in accordance with current astrological omens, I’d love to see you expand your sense of what constitutes wealth. In addition to material possessions and funds in the bank, what else makes you valuable? In what other ways do you measure your potency, your vitality, your merit? It’s a favorable time to take inventory.

CAPRICORN (Dec. 22-Jan. 19)

In 1984 singer-songwriter John Fogerty released a new album whose lead single was “The Old Man Down the Road.” It sold well, but trouble arose soon afterward when Fogerty’s former record company sued him in court, claiming he stole the idea for “The Old Man Down the Road” from “Run Through the Jungle.” That was a tune Fogerty himself had written and recorded in 1970 while playing with the band Creedence Clearwater Revival. The legal process took a while, but he was ultimately vindicated. No, the courts declared, he didn’t plagiarize himself, even though there were some similarities between the two songs. In this spirit, I authorize you to borrow from a good thing you did in the past as you create a new good thing in the future. There’ll be no hell to pay if you engage in a bit of self-plagiarism.

AQUARIUS (Jan. 20-Feb. 18)

Rudyard Kipling’s “The Jungle Book” is a collection of fables that take place in India. Three movies have been made based on it. All of them portray the giant talking snake named Kaa as an adversary to the hero Mowgli. In Kipling’s original stories, Kaa is a benevolent ally and teacher. I bring it to your attention to provide context for a certain situation in your life. Is there an influence with a metaphorical resemblance to Kaa: misinterpreted by some people, but actually quite supportive and nourishing to you? If so, I suggest you intensify your appreciation for it.

PISCES (Feb. 19-March 20)

Virginia Woolf thought her Piscean lover Vita Sackville-West was a decent writer, but a bit too fluid and effortless. Self-expression was so natural to Sackville-West that she didn’t work hard enough to hone her craft and discipline her flow. In a letter, Woolf wrote, “I think there are odder, deeper, more angular thoughts in your mind than you have yet let come out.” I invite you to meditate on the possibility that Woolf’s advice might be useful in 2019. Is there anything in your skill set that comes so easily that you haven’t fully ripened it? If so, develop it with more focused intention.

encore | january 9 - january 15, 2019 | www.encorepub.com 47


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