DELIVERY: Third-Party and Native Delivery Considerations Take Orders via Multiple Channels
1
Ensure that all orders run through the POS to track revenues properly and receive payments.
STEP
Automated or manual ticket process.
2
Send Directly to Kitchen
STEP
3
Prep & Packing Use the empty dining room to layout orders efficiently. Separate self deliver orders from aggregator orders.
STEP
Track assets (human and physical capital) in real time. This allows you to communicate with customers in an automated fashion so they know when orders are coming, allowing you to stop fielding calls about order location and focus on bringing in orders.
RESTAURANT TECHNOLOGY NETWORK
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4
Delivery Management
STEP
