Epicure Foods Magazine | October 2022

Contents

NEW! Limited Edition Kaaslands Kanaal 2 Year

This exceptional limited-edition aged Gouda is crunchy, butterscotch, salty-sweet cheese candy... fresh from Holland just in time for Halloween. Aged longer than the original Kanaal for an extra rich experience.

NEW! Fromager d'Affinois Minis

Now part of Epicure's French Air program, the pocket-sized Fromager d'Affinois range allows you to bring a little piece of conviviality and tradition with you everywhere!

NEW! Deer Creek The Wild Boar

Each bite of The Wild Boar transports your palate to the Wisconsin North with the savory truffles’ warm and woodsy notes coupled with mild, buttery cheese.

NEW! Soignon Whipped Goat Cheese

Discover Soignon’s thick and airy Whipped Goat Cheese! This fine cheese is fresh and full of delicious goat milk flavor.

NEW! La Petite Reine Ripened Buche

La Petite Reine Ripened Buche's thin, white bloomy rind and soft, fudgy center are sure to please any palate! With a tangy goat's milk flavor and citrus notes, it's the perfect pick for goat cheese lovers.

The Slice is Right

No matter how you slice it, you'll love these one-of-a-kind pizza recipes!

NEW! Ines Rosales Single Tortas

Now available in single-serve, each Ines Rosales olive oil torta is unique and one-of-a-kind, thanks to the gentle hands that shape them before they are baked.

NEW! Royal Hollandia Slices & Entry Packs

Royal Hollandia's traditional Gouda cheeses are the epitome of quality.

The recipe delivers a mild taste and creamy texture – it’s the cheese of choice.

Epicure Foods's story begins in 1971 when founder Damir Drezga imported his very first pallet of Gouda from the Netherlands. Today, over 50 years later, Epicure has grown to importing quality cheese, charcuterie, and various gourmet products from all around the globe.

Crafted from a traditional Danish recipe by master cheesemakers, Castello Havarti is a mild and aromatic cheese with just a hint of tanginess. Soft and creamy, its taste develops even more character as it matures.

Havarti Chunks

12x8oz | $45.99/CS

Plain

Dill

Jalapeno

Caraway

Herbs & Spices

Light Plain

Extra creamy Danish Blue has a soft texture, mild nutty aromas with hints of marzipan and the pleasant bitterness of sourdough. Rich and juicy, it is perfect for everything from grilled foods to grating, as the cooking process rounds off the sharp edges of this unique flavor.

DK-000 Loaf | 1x4.4lb | $6.99/LB DK-006 Wheel | 1x6lb | $6.69/LB

These classic cheese cubes from Denmark are semi-firm and smooth with a rich, milky, slighty salty taste. Savor on its own or crumble on salads or on top of grilled chicken or fish.

DK-127 | 6x5.25oz | $27.99/CS

Made with fresh cream, Lurpak Butter has a legendary subtlety and freshness. It is perfect to mix, fry, drizzle and bake into all kinds of creations. For a delightful seafood dish, try grilled lobster with Lurpak butter.

20x8oz | $81.99/CS

DK-024 Unsalted DK-027 Salted

Just in time for Halloween! Kaaslands

Kanaal 2 year aged gouda is an exceptionally delicious cheese. All of the flavor that you love from Kanaal now with a richer taste. Kanaal 2 year is crunchy with notes of butterscotch. Often referred to as cheese candy! A perfect addition to any cheese board.

Fromagerie Guilloteau was founded in 1981 with a focus on producing an expanding line of top-quality cheeses made exclusively with the ultrafiltration process.

Ultrafiltration is a special industrial process in which milk is filtered through a sieve to partially eliminate small molecules such as water, lactose and mineral salts. The mineral salts that are maintained during this process make Fromager d’Affinois (and all Guilloteau cheeses) two to four times richer in calcium than a Brie or Camembert cheese.

The Fromager d’Affinois line of cheeses offer silky, smooth, mouth-coating creaminess and a decadently rich, buttery taste. Made with pasteurized cows’ milk and available in a variety of flavors using only the freshest ingredients, there is a d’Affinois for everyone to adore.

FROMAGER D'AFFINOIS

FR-367 Truffles | 2x4.4lb | $124.99/CS

FR-372 Garlic & Herb | 2x4.4lb | $92.99/CS

FR-373 Plain | 2x4.41lb | $87.99/CS

FR-552 Brebis (Rocastin) | 1x2.2lb | $11.99/LB

FR-515 Chevre (Florette) | 1x2.21lb | $12.99/LB

FR-950 Excellence | 1x4.4lb | $48.99/CS

FR-952 Campagnier Washed Rind | 2x4.4lb | $92.99/CS

NEW! FROMAGER D'AFFINOIS MINIS

FR-542 Le Petit Fromager | 8x5.29oz | $47.99/CS

FR-365 Blue 6 oz | 8x6oz | $55.99/CS | Pre-order

FR-366 Crispy Brie Bites | 6x4.94oz | $40.99/CS | Pre-order

FR-369 Mini d'Affinois 0.88oz Bulk | 40x0.88oz | $32.99/CS | Pre-order

FR-890 Brebicet Mini | 8x4.2oz | $38.99/CS | Pre-order

FR-953 Florette Mini | 8x4.09oz | $41.99/CS | Pre-order

FR-959 Petit Truffles | 8x8.5oz | $77.99/CS | Pre-order

At just five inches square, Saint Angel is a cows’ milk triple cream cheese with incredibly smooth texture and big, buttery flavors that will not go unnoticed. For those craving an even creamier bite, Saint Angel cheeses are the perfect match. With delicate, white bloomy rinds and base flavors of sweet cream and mild mushrooms, each delights with every bite, and becomes even more rich and robust with age.

SAINT ANGEL

FR-889 St. Angel Triple Creme Red Label | 2x1.7lb | $10.99/LB

Now part of Epicure's French Air program!

Cheesemakers® and staff. They are a great fusion of two types of cheeses - Cheddar and Gruyere. You simply won’t find these unique specialty flavors and varieties anywhere else!

12x8oz | $37.99/CS

US-1550 Original US-1551 Black Truffle US-1552 Mango Habanero US-1553 Chipotle Garlic US-1554 Smoked Cracked Peppercorn US-1555 Roasted Red Pepper US-1556 Northwoods Cheddar US-1557 Herbes De Provence

12x7oz | $29.99/CS

US-1590 Rosemary Gouda US-1591 Natural Gouda US-1592 Smoked Gouda US-1594 Gold'n Jack US-1596 Monterey Jack US-1597 Pepper Jack US-1598 Triple Pepper Gold'n Jack

Cady Creek Farms cheese is made by a licensed Wisconsin Master Cheesemaker. A unique cheese making process gives Cady Creek Farms cheese better body, consistency, and flavor, and makes slicing a breeze.

Delicious

The Doe is a gracefully creamy handcrafted bandagedwrapped Cheddar marbled with intoxicatingly aromatic pure Madagascar Bourbon vanilla bean. This special cheese begins with wholesome rBST-free milk from Wisconsin. During the cheesemaking process, cheesemakers add freshly ground whole vanilla bean and then age the cheese to allow the flavors to mellow and penetrate throughout.

Petite Reine Ripened Buche's thin, white bloomy rind and soft, fudgy center are sure to please any palate! As this cheese nears its expiration date, the interior becomes increasingly melty and its creamline develops.

With a tangy goat's milk flavor and citrus notes, Reine Ripened Buche is the perfect pick for goat cheese lovers. Pair this mouthcoating, creamy cheese with a Sauvignon Blanc or Pinot Noir.

Savory semi-soft Marinated Grilling Cheese is pre-marinated in herbs and oil and comes in a convenient, ready-to-grill pan. A unique Feta-Style cheese that is creamier and less salty than traditional feta and made for baking. Develops crispy, caramelized crust when heated. Lactose-free & all-natural, each package includes two pieces of cheese, perfect for sharing

| 6x6.4oz |

Champignon Mushroom Brie double-cream, soft-ripened cheese has a mild mushroom flavor derived from hand-picked German quality champignon mushrooms that give it a one-of-a-kind zest. The champignons used for this cheese are harvested at the optimum time to provide the best mushroom flavor experience. Pair this cheese with your favorite bread or crackers for a lavish treat.

WG-025 | 2x5lb | $8.49/LB

Cambozola is deliciously creamy and mild with a hint of blue; a perfect beginner's blue. It's a triple cream, soft ripened cheese with blue veins, made with pasteurized cow's milk from the Allgäu region of Bavaria, Germany. Its name comes from an ancient Roman settlement in Bavaria called Cambodunum, where the art of cheese-making flourished.

WG-020 | 2x5lb | $7.99/LB

With its orange washed rind and buttery consistency, this decadent triple-cream softripened cheese provides an attractive appearance on any table with its distinct orange tint on the outer edge and the white brie mold on top. Rougette Bavarian Red has a taste of its own, ready to be discovered!

WG-090 | 2x5lb | $9.89/LB

Cambozola Black Label has been aged longer and colder than the classic, which makes it even creamier and a bit stronger in the blue notes. You can easily recognize this triple cream soft ripened cheese by its beautiful gray exterior mold.

WG-023 | 2x4.4lb | $8.99/LB

Grand Noir is a premium blue cheese encased in a black wax with a luscious and creamy texture. Made with high-quality pasteurized cow's milk from Swiss Brown Cows that graze in the Allgäu region of Bavaria, Germany!

WG-027 | 1x5.5lb | $8.49/LB

Saint Nectaire Auvermont is a semi-soft, uncooked pressed cheese salted in brine and ripened for at least 28 days. This dense cheese has a silky texture with a soft acidity, and its taste is similar to that of Reblochon with hints of hazelnut and mushrooms.

FR-621 St. Nectaire Auvermont 2x4lb | $8.79/LBRaclette is the world’s most famous melting cheese as well as a beloved dish originally created by Alpine cheesemakers feasting upon boiled potatoes and cornichons topped with the melted cheese.

FR-530 Raclette Livradois 1x5lb | $7.89/LB

FR-532 Raclette du Haut Livradois Unpasteurized | 1x15lb | $8.69/LB

France’s response to Stilton, Fourme d’Ambert is the ideal blue. The flavor is buttery, salty, and full, with a nice kick of an earthy flavor on the final note.

FR-089 Fourme D'Ambert Milledome Pasteurized | 2x4.5lb | $7.59/LB

FR-371 Fourme D'Ambert Or Dome | 2x5.5lb | $9.49/LB

Montboissié du Haut Livradois is made from a single milking and vegetable ash is added for purely as a nod to its origins. Because it is a washed rind cheese, the aroma is pungent. However, its flavor is surprisingly mild.

FR-490 Montboissie | 1x7lb | $7.89/LB

Well-balanced salt and spice makes Bleu d'Auvergne a perfect companion for cooking or for winding down with some Barsac dessert wine. It is still produced by centuries-old traditional methods, salted by hand and ripened slowly.

FR-016 Bleu D'Auverge Or Dome RM | 4x2.75lb | $9.49/LB

FR-088 Bleu D'Auverge Milledome | 2x6lb | $7.49/LB

The

Taste of

Conceived in a dream (yes, really!) by founder Mary Keehn, this masterpiece paved the way for softripened goat cheese in America. Each handcrafted wheel features a distinctive ribbon of edible vegetable ash. As Humboldt Fog matures, the creamline develops and the flavor intensifies.

US-560 Humboldt Fog | 1x5lb | $14.99/LB

You’ll enjoy the heavy floral, herbaceous, and mushroom notes in this earth-shaking masterpiece. If you love Humboldt Fog and can’t get enough of truffles, this is the cheese for you. Like other softripened cheeses, Truffle Tremor® has a bloomy rind that allows the cheese to ripen from the outside in. US-571 Truffle Tremor | 1x3lb | $16.99/LB

US-1450 Wheel | 1x10lb | $6.89/LB | Pre-order

Sweet, approachable flavors make this Wisconsin Original a versatile and lovable cheese for snacking, cooking and entertaining. Often described as a “cheddar-gouda” blend, Prairie Sunset® is made with the heart of the Midwest and aged for 4+ months in Roth cellars in Monroe, Wisconsin.

Fall Just Got Better!

HAY THERE RAW MILK GOUDA WITH TRUFFLE

Trained dogs are used to find the naturally grown Italian black summer truffles that give this Gouda its distinctive woodsy aroma and deep notes of earthy wild mushrooms. The precious truffles are generously sprinkled in to infuse the Gouda with umami goodness.

ND-894 | 1x18lb | $12.49/LB

PARÈGGIO

This unique cheese is a cross between a nutty Parmigiano-Reggiano and a creamy Gouda. It’s made with the richest milk from cows raised on Holland’s nutrient rich grasslands and meticulously aged to have a luscious sweet and savory crystallization.

ND-892 | 1x22lb | $7.99/LB

YOUNGSTERS BABY SWISS

Only the Dutch could make Swiss this rich and buttery, mild and nutty. Made with the milk of cows grazing on the mineral-rich grasses in the North of Holland, Youngsters

Baby Swiss will make you fall in love again with Swiss.

ND-901 | 1x28lb | $4.39/LB

FR-1096

FR-1098

MADE IN NORMANDY, FRANCE