Epicure Foods Magazine | September 2022

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EPICURESEPTEMBER2022 GROCERY CHEESECHARCUTERIEDAIRY P. 25

JULY 2022 | SEPTEMBER2 2022 | 2 Contents NEW! Brooklyn Cured Pork Salami with Black Truffles Brooklyn Cured has been searching for years for the finest Italian black truffles to bring you this salami. This is a pork salami with depth of flavor and umami unlike any other. Fall in Love With the Dairy Farmers of Wisconsin Cheese wouldn't be a possibility without hardworking dairy farmers. Farms in Wisconsin are some of the biggest suppliers of dairy in the United States. Learn more about the Wisconsin dairy industry and some of the fine Wisconsin cheeses that we carry! NEW! 3 Pigs Charcuterie and Cornichons Brand new 3 Pigs items are here: Sliced Hot Honey Ham, Sliced Smoked Ham, Sliced Rosemary Ham, Cornichons A l'Americaine and Sliced Antibiotic-Free Prosciutto! Flavors of Fall Fall is all about comfort food! Perfect for chilly autumn nights, you'll want to make these recipes all season long. 7 8 23 25

Epicure Foods's story begins in 1971 when founder Damir Drezga imported his very first pallet of Gouda from the Netherlands. Today, over 50 years later, Epicure has grown to importing quality cheese, charcuterie, and various gourmet products from all around the globe.

SEPTEMBER 2022 | 3 SELECT IMAGES COURTESY OF THE © DAIRY FARMERS OF WISCONSIN

10x4.4oz | $24.67/CS WG-580 Creamy and Blue WG-581 Creamy and Mild WG-582 Creamy and Buttery Red WG-583 Dulce de Leche WG-584 Smoky SMOKED SHARP CHEDDAR AS-803 | 12x6oz | $36.99/CS EXTRA SHARP CHEDDAR AS-800 | 12x7oz | $36.99/CS SHARP CHEDDAR AS-802 | 12x7oz | $36.99/CS GRAND RESERVE CHEDDAR AS-812 | 2x5lb | $6.19/LB CLASSIC CHEDDAR AS-804 | 12x7oz | $36.99/CS

favorite

with friends

your own. SEPTEMBER 2022 | 4 Buy One GetFREEOne

Now

boards, pairing with

Briette cheeses are made with high-quality, pasteurized milk from cows that graze in the lush Allgäu region of Bavaria, Germany. available in 5 distinct varieties, Smoky and Dulce de Leche join Creamy & Mild, Creamy & Blue and Creamy & Buttery Red. All of these mild, double-cream, soft-ripened cheeses are ideal for cheese and charcuterie your wine, sharing or simply enjoying on

SP-769 Quince & Bourbon Vanilla| 12x2.47oz

SP-770 Raspberries | 12x2.54oz

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SP-772 Golden Apples | 12x2.33oz

SP-773 Figs & Macadamia Nuts | 12x2.47oz

SP-745 Classic SP-746 With Nuts SP-747 Orange SP-748 Fig

SP-771 Peaches & Apricots | 12x2.36oz

Membrillo Quince 12x8.4 OZ | $38.99/CS

SP-775 Mixed Assortment | 30x2.47oz | $59.99/CS

Can Bech Pairings | $22.99/CS

SP-774 Black Grapes | 12x2.57oz

Fromagerie Henri Hutin was founded 100 years ago by Henri Hutin, Master Cheese Maker. Thanks to his know-how, the cheese plant has never ceased to evolve in the production of Brie, and of soft-ripened, pressed soft ripened and spreadable fresh specialty cheeses. This year, Fromagerie Henri Hutin celebrates 100 years in business!

IT-516 Cracked Black Pepper

IT-518 Rosemary & Olive Oil

FR-039 1 KG Pepper 60% | 2x2.2lb | $32.99/CS

FR-038 1K Chives 60% | 2x2.2lb | $32.99/CS

At Asturi, they believe that life is meant to be lived and there’s no better way to live it than with friends, family and good wholesome food – It’s what they're all about. Asturi bruschettini let you enjoy those little moments that give life

IT-511 Classico Virgin Olive Oil

Suitable for vegetarians! SEPTEMBER 2022 | 6

IT-510 - AMARETTI COOKIES | 10x6.35oz | $23.49/CS

70% Triple Creme | 1x6lb | $6.69/LB

Brie FR-036Couronne3K | 1x6lb | $5.99/LB

IT-517 Black & Green Olives

FR-012BelletoileBelletoile

FR-037 1 KG 60% | 2x2.2lb | $31.99/CS

B R U S C H E T T I N I | 12x4.23oz | $27.49/CS

IT-512 Garlic & Parsley

Za'atar | $71.99/CS

12x5oz | $58.99/CS

US-8800 Finocchiona US-8801 Hot Soppressata US-8802 Sweet Soppressata US-8804 Rye Whiskey Orange US-8805 Mezcal & Lime US-8806 Bourbon Sour Cherry US-8807 Belgian Ale Lemon Zest US-8808 Pork w/ Black Truffle US-8803 Lamb & Pork with

New! SEPTEMBER 2022 | 7

Neu Del Cadi bloomy rind, soft cheese with a creamy texture, mild flavor and aromas of truffle, mushrooms and wet pastures that become increasingly complex. SP-032 | 2x5lb | $7.49/LB | Pre-Order Flor Del Cadi is a traditional aged hard cheese with a firm texture. Tasty, balanced and persistent, with great SP-030personality. | 2x3lb | $7.49/LB Urgelia is a semi-soft, washed rind and aromatic cheese with PDO. Creamy texture and aromas with notes of nuts, moss and mushrooms. SP-031 | 2x5.5lb | $7.49/LB

The perfect charcuterie and cheese pairing. Grilling sausages and hot dogs at a backyard cookout. A sip of robust red wine with a bite of sliced salami. These experiences are the foundation of Brooklyn Cured. Brooklyn Cured is based on the cross-cultural traditions of curing and smoking meat to transform it into products that are delicious and meaningful.

It’s no wonder this state is known for its cheese,

You can't think of Wisconsin without thinking of cheese! Wisconsin dairy farmers have been making cheese for over 175 years. Combining art and science in a tradition so rich you can taste it.

when you think of Wisconsin, you think of cheese. Even though Wisconsin is just one state of 50, they craft nearly half of the nation’s specialty cheese!

Wisconsin offers the world’s only Master Cheesemaker program. You’ve heard of a Ph.D., but have you heard of a PhCheese? Otherwise known as the Wisconsin Master Cheesemaker Program, this rigorous study of cheese is an elite accomplishment earned by only 80 talented cheesemakers in Wisconsin. In fact, it’s one of only two such certifications in the whole world!

From curds to cheddar, blue to brick, Wisconsin cheesemakers can do it all. They like to blend tradition with innovation in order to create a wide variety of cheeses that you just can’t get anywhere else. Find your next favorite cheese by reading on to see some of our finest Wisconsin cheese producers.

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"Wisconsin Cheese" means natural cheese made from bovine milk produced in the state of Wisconsin or processed cheese made exclusively with natural cheese produced in the state of Wisconsin in licensed facilities using bovine There’smilk."areason

SELECT IMAGES COURTESY OF THE © DAIRY FARMERS OF WISCONSIN SEPTEMBER 2022 | 9

Wood River Creamery cheeses are Masterfully Made and aged to perfection. These one-of-a-kind, Cheddar Gruyere cheeses are truly special because they are created and handcrafted by Wisconsin Master Cheesemakers and staff. They are a great fusion of two types of cheeses - Cheddar and Gruyere. You simply won’t find these unique specialty flavors and varieties anywhere else. Award winning traditional longhorns and deli horns produced at Cady Cheese™ plant in Wilson, WI. Cady Creek's unique cheese making process gives Cady Creek Farms cheese better body, consistency, and flavor, and makes slicing a breeze. Sartori Parmesan is sweet, mellow, nutty, and perfectly mature. Because Parmesan accompanies so many foods so graciously, Sartori offers it in every form you could ask for. This way, “Will you please pass the Parmesan?” can always be answered in the Sartoriaffirmative.MontAmoré® Cheddar occurs when sweet and savory meets a familiar parmesan note that will keep you coming back for more Cheese Bags | 16x8oz | $42.99/CS US-1436 Shredded US-1434 Shaved US-1432 Grated US-911 MontAmoré Cheddar | 12x7oz | 39.99/CS US-911 Wood River Creamery Cheddar Gruyere | 12x8oz | $40.99/CS US-1550 Original US-1551 Black Truffle US-1552 Mango Habanero US-1553 Chipotle Garlic US-1554 Smoked Cracked Peppercorn US-1555 Roasted Red Pepper US-1557 Herbes De Provence US-1582 Applewood Smoked Sea Salt | US-1556US-1583Pre-OrderFenugreekNorthwoods Cheddar 12x7 oz | US-1592US-1591US-1590$30.99/CSRosemaryGoudaNaturalGoudaSmokedGouda US-1594 Gold'n Jack US-1596 Monterey Jack US-1597 Pepper Jack US-1598 Gold 'n Jack SELECT IMAGES COURTESY OF THE © DAIRY FARMERS OF WISCONSIN SEPTEMBER 2022 | 10

US-1468 Forage Mushroom & Scallion Jack | 12x7oz | $36.99/CS

Moody Blue blue is delicately smoked over fruit wood to create subtly smoky undertones. Beautifully balanced, Moody Blue is excellent on a cheese plate and for cooking with, especially as an addition to creamy condiments.

US-1467 Spicy Sriracha Jack | 12x7oz | $36.99/CS

Buttermilk Blue is crafted with fresh, local milk and cellar-aged for 2+ months for the creamiest taste and texture. Tangy, yet mellow; this blue is an easy choice for cooking, crumbling or serving on a cheeseboard.

The People of Kindred Creamery believe in the importance of personal integrity fairness, equity and responsibility to the community. Kindred Creamery believes that how cows are treated not only builds their contentment but leads to higher quality cheese. Doing the right thing for animals and family farms is also doing the right thing for the quality of the cheese made.

US-1466 Ghost Pepper Colby Jack | 12x7oz | $36.99/CS

As the story goes, Count Bolognesi, an Italian diplomat, was enamored with Wisconsin’s rolling pastures, clear waters, and pure milk. To bring a little bit of his homeland to this beautiful new countryside he loved, Bolognese began making authentic Parmesan cheese on a small farm on Lake Nebagamon in northern Wisconsin in 1923, hiring a master cheesemaker from Italy. The cheese was packaged under the Red Star label, a symbol that would stand for quality, and the Stella® brand was born. Today, Stella cheesemakers follow the principles of the brand's founders by paying close attention to the details.

US-012 Stella Asiago Black Waxed Half |1x9lb | $4.99/LB

US-1470 Hickory Smoked Cheddar | 12x7oz | $41.99/CS

Inspired by their Swiss heritage, Roth Cheese proudly calls the rolling hills of Wisconsin home. Roth cheeses are handcrafted in their little corner of the world, Wisconsin, by a team of cheesemakers and their supporting crew.

All of the milk used for the Kindred Creamery brand is provided by Cows First animal welfare program which requires the ethical treatment of dairy cows. Farms that are Cows First-certified produce milk of the highest quality in a sustainable manner

US-1465 Natural Smoked Gouda | 12x7oz | $41.99/CS

US-1469 Sweet Fire Mango Jack | 12x7oz | $36.99/CS

US-599 Buttermilk Bleu Aged 2 Months | 1x6lb | $8.09/LB US-601 Moody Blue | 1x6lb | $8.99/LB

Stella Asiago, as well as all of their cheeses, are crafted with a rich heritage of Italian cheesemaking, dating back to 1923. This traditional Italian favorite was originally developed in its namesake: the village of “Asiago” in northern Italy. Slightly sweeter, smoother and nuttier than Parmesan, Asiago’s flavor ranges from mild to robust (depending on age) and adds panache to pasta, potatoes and salads.

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The Big Moo is a little cheese company with a big Wisconsin heart that believes small, hand-crafted batches and happy cows make for the best cheese in the world. Crispy on the outside, warm, and oh-so incredible on the inside. Bake it, grill it, or toss it in a pan. However you prepare it, The Big Moo is always the life of the party! US-1352 Vat 17 World Cheddar 2x5lb | $10.99/LB US-1353 Vat 17 World Cheddar Pre-Cuts | 12x6oz | $66.99/CS US-1354 The Blue Jay Wheel | 1x6lb | $10.29/LB US-1355 The Blue Jay Wedges | 12x5.3oz | $49.99/CS US-1357 The Rattlesnake | 1x12lb | $8.99/LB US-1358 The Rattlesnake Squares | 12x7oz | $58.99/CS Made in Wisconsin and rooted in the traditional recipes developed long ago in their Italian Market store front, DiBruno's cheese spreads are some of their most popular products. With a cheddar base and selection of flavors ranging from hot and spicy to smooth and delightful, there's only one way to discover your favorite. SELECT IMAGES COURTESY OF THE © DAIRY FARMERS OF WISCONSIN Baked Cheese | 6x8oz | $25.99/CS US-9320 Original US-9321 Bakin' Bacon US-9322 Cheesy Pizza US-9323 Hoppin' Jalapeno US-9324 Nashville Hot US-9325 Roasted Carlic Deer Creek Cheese strives to bring the very best and most consistent cheeses to the marketplace by hand selecting outstanding specialty vats, as well as working with some of the very best cheesemakers in Wisconsin to develop and handcraft superb unique originals and renovate classic heritage cheeses, in order to share with cheese lovers everywhere the simple pleasure of enjoying an exceptional piece of cheese. 6x7.6oz | $20.19/CS US-1520 Abbruzze Spicy US-1521 US-1522GorgonzolaProvolone& Chianti US-1523 Port Wine & Cheddar US-1524 Pinot Grigio & Fig US-1525 Cheddar, Horseradish & Smoky US-1526Bacon Roasted Garlic & Herb US-1527 Smoked Gouda, Beer & Pimento SEPTEMBER 2022 | 12

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FR-372 Garlic & Herb | 2x4.4lb | $89.99/CS

FR-373 Original | 2x4.41lb | $86.99/CS

FR-552 Brebis (Rocastin) | 1x2.2lb | $11.49/LB

FR-952 Campagnier Washed Rind | 2x4.4lb | $89.99/CS

SAINT ANGEL

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FR-950 Excellence | 1x4.4lb | $46.99/CS

FROMAGER D'AFFINOIS

At just five inches square, Saint Angel is a cows’ milk triple cream cheese with incredibly smooth texture and big, buttery flavors that will not go unnoticed. For those craving an even creamier bite, Saint Angel cheeses are the perfect match. With delicate, white bloomy rinds and base flavors of sweet cream and mild mushrooms, each delights with every bite, and becomes even more rich and robust with age.

FR-889 Original (Triple Cream) | 2x1.7lb | $10.49/LB

FR-367 Truffles | 2x4.4lb | $119.99/CS

The Fromager d’Affinois line of cheeses offer silky, smooth, mouth-coating creaminess and a decadently rich, buttery taste. Made with pasteurized cows’ milk and available in a variety of flavors using only the freshest ingredients, there is a d’Affinois for everyone to adore.

FR-515 Chévre (Florette) | 1x2.21lb | $12.49/LB

FR-954 Goat Cheese Log Du Vivarois (Bucheron Type) | 1x2lb | $20.99/LB

1x10lb US-281 Sharp Cheddar Yellow | $49.99/CS US-282 Special Reserve X-Sharp Yellow Cheddar | $54.99/CS Tillamook cheddars are produced with the highest quality milk from local farms, created in the cheese-makingtraditionalmethod. 12x8oz US-2994 Makers Reserve 2016 Ex Sharp White Cheddar | $64.99/CS US-2998 Makers Reserve 2017 Ex Sharp White Cheddar | $58.99/CS 12x7oz US-2989 Vintage X-Sharp 2yr White Cheddar | $38.99/CS US-2996 Special Reserve X-Sharp Yellow Cheddar | $38.99/CS US-2997 Smoked Medium Deli Cut | $38.99/CS US-2999 Hot Habanero Jack | $38.99/CS US-2991 Smoked Black Pepper White Cheddar | $38.99/CS US-2990 Garlic Chili Pepper Cheddar | $38.99/CS Carefully layered by hand, fresh Phyllo dough sheets are topped with dried fruit, jumbo oats, pumpkin and sunflower seeds and a dash of cinnamon. They are cut into bite-size pieces and baked to a perfect golden brown, with a finishing drizzle of honey. Pair with Brie or goat cheese for a mouth-watering flavor combination! 12x2.8oz | $30.99/CS CRO-400 Apple Cinnamon CRO-401 Apricot Honey CRO-402 Cranberry Oat SEPTEMBER 2022 | 15

Sliced Trays | 10x3oz IT-950 Speck Italiano | $36.99/CS IT-952 Prosciutto Italiano | $35.99/CS IT-953 Prosciutto Chianti | $53.99/CS IT-966 Coppa Italiana | $36.99/CS SP-790 Jamon Serrano | $33.99/CS SP-791 Salame Rustico | $33.99/CS SP-793 Chorizo Iberico | $43.99/CS WG-550 Black Forest Schinken | $36.99/CS SP-792 Jamon Iberico | 10x2oz | $82.99/CS Strips | 10x3.5oz IT-968 Prosciutto | $26.99/CS Maestri d'Italia offers authentic European salumi renowned for their heritage and artisan tradition. All products are carefully sourced by passionate craftsmen committed to excellence. Freshly sliced in a state-of-the-art facility, Maestri d'Italia charcuterie will provide you with an authentic taste experience. SEPTEMBER 2022 | 16

Sartori Classic Parmesan delivers the sweet, mellow, and nutty flavors your favorite Italian dish deserves.

of the country’s most-awarded cheesemakers. ReserveSpruce CabraManchaLa RoundMerryGoat

US-911 Montamore Cheddar | 12x7oz | $39.99/CS

PLEASERATHREE’SCROWD fireflyfarms.com

Smooth white cheddar with a hint of Parmesan – a Sartori original that's indescribably delicious.Cabra

Spruce Reserve is a brie-style goat‘s milk round wrapped in a natural spruce-wood strap and aged until fully ripened, creamy, spreadable, and has the texture of fondue.

US-280 Spruce Reserve Merry Goat Round | 4x11oz | $12.99/LB

US-278 Cabra La Mancha | 1x4lb | $12.49/LB | Pre- Order

One

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LaMancha is a smooth, semi-soft cheese. It is versatile and has a subtle grassiness when young, and develops a fudgy texture with an increasingly robust and earthy aroma as it ages.

Parmesan Cheese Deli Bags | 16x8oz | $42.99/CS US-1436 Shredded US-1434 Shaved US-1432 Grated

Merry Goat Round is a brie-style, surface ripened goat’s milk round. It starts with a clean, lactic sharpness and develops stronger complex mushroom-flavor notes with US-277age.Merry Goat Round | 8x6oz | $29.99/CS

A. B. C. D. E. F. F. I. J. G. SEPTEMBER 2022 | 18

7x7.76oz |

Camembert in Tins France MDL 20x7oz |

GR-060

FR-1001 $39.99/CS

Greek Family Farms Organic Feta 200G Plastic Tub 12x7oz | $40.99/CS GR-062 Greek Family Farms Organic Feta 1x7lb | $4.59/LB IT-058 Ricotta Salata A. 12x5.2oz | $41.99/CS FR-025 Boursin Garlic & Herb 12x4.5oz | $33.99/CS US-054 Mini Babybel Original Bright Red Wax 12x6oz | $31.99/CS US-1124 Laughing Cow Light Creamy Swiss Wedges Boursin | 6x5.2oz | $20.99/CS FR-030 Pepper FR-027 Shallot & Chive H. 12x8.5oz | $33.99/CS PR-120 Divina Peruvian Pepper Jam SEPTEMBER 2022 | 19

Comte Le Montarlier President Portions Aged 6M 12x4.5oz |

B. $36.99/CS

G.F.J.I.E.C.D. ROCK-BOTTOMPRICES

FR-246 $72.99/CS

Goat Cheese

| 2x3.75lb | $12.19/LB

8x6.35oz

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The most famous of Montbru cheeses. A soft, buttery cheese with a citric spark that melts in the mouth, a spotless white color.

Artisanalmilk.Blue

Exact Weight Portions

SP-295 Garrotxa SP-297 Mature Raw Sheep SP-296 Mature

Aged Buffalo Cheese Sarró

SP-276Mold | 2x2.2lb | $12.79/LB

Mature Buffalo Suau Wheel

SP-269 | 2x2lb | $13.99/LB

Bucheron Style Rulo SP-290 | 1x2.2lb | $20.49/CS | | $49.99/CS Buffalo | | $56.99/CS

Sarró Artisanal Goat Garrotxa Hand

This goat's milk blue cheese's delicate perfume of white flowers and its soft, creamy texture will have you coming back for

Garrotxa, an intense flavor, a sparking citrus, a buttery texture and an aftertaste that invites to taste it again.

SP-274Garrotxamore.

SP-273 | 1x4 lb | $14.99/LB | Pre-Order

Unique due to the milk's origin, this cheese has a close and buttery texture. It starts with sweet hints that turn acidic and it has a slightly bitter aftertaste.

SP-270 | 2x3.75lb | $14.49/LBSemi-hard cheese with a distinctive aroma for a cheese with a distinctive source: buffalo’s

8x6.35oz

FR-578 Cranberry | 6x4.4oz | $15.99/CS

Soft cow's milk cheese with an orange rind and characteristic hollow on top that develops over the 15 day aging period.

Under its slightly downy rind hides a creamy center, with a light typical goat taste.

FR-577 Cranberry | $8.99/LB

FR-408 Langres AOP | 6x6.3oz | $46.99/CS

Crottin de Chèvre Germain is a traditional product from the Loire Valley. The Crottin received numerous awards for its flavorand quality. Its latest award was the Gold Medal at the 2018/2019 World Cheese Awards (WCA).

Bulk | 1x4lb

FR-415 Crottin de Chevre | 6x2.12oz | $17.99/CS

Each of these hand-rolled, fresh cows’ milk cheeses is made in France and filled with either cranberries or garlic and herbs. Le Roulé has a distinctive spiral and is light and spreadable with a creamy melt in your mouth texture. Perfect for any occasion. Spread Le Roulé on a crisp baguette, use as an ingredient in cooking, or tossed in pasta or salads.

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FR-317 Le Pico | 8x3.5oz | $46.99/CS

A ripened soft cow's milk cheese with a sweet taste and smooth texture.

FR-311 Triple Creme | 6x6.35oz | $54.99/CS

The rind washed with Marc de Bourgogne delivers a powerful perfume of undergrowth and inside is a creamy paste.

Single FR-576SlicesGarlic & Herb | 12x5.3oz | $33.99/CS

FR-321 Epoisses | 6x4.4oz | $41.99/CS

FR-575 Garlic & Herb | $7.49/LB

FR-581 Pineapple | 1x3.5lb | $8.99/LB | Pre-order

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SP-878 Original with Anise SP-879 Manchego Cheese

12x7oz | $36.99/CS

MINI TORTAS | 12x4.44oz

SP-870 Original Olive Oil SP-871 Rosemary & Thyme SP-872 Sea Salt & Sesame SP-873 Orange SP-874 Cinnamon

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| $29.99/CS

US-1470 Hickory Smoked Cheddar 12x7oz | $41.99/CS

US-1466 Ghost Pepper Colby Jack US-1467 Spicy Sriracha Jack US-1468 Forage Mushroom & Scallion Jack US-1469 Sweet Fire Mango Jack

US-1465 Natural Smoked Gouda 12x7oz | $41.99/CS

In 1910, Inés Rosales Cabello recovered an old family recipe for the Olive Oil Torta. Since then, the company has been carrying the tradition of hand-crafting each and every torta, following the original recipe.

TORTASpaper.

The people of Kindred Creamery believe in the importance of personal integrity, fairness, equity and responsibility to the community. Kindred Creamery believes that how cows are treated not only builds their contentment but leads to higher quality cheese. Doing the right thing for animals and family farms is doing the right thing for the quality of the cheese made.

Inés Rosales's olive oil torta is an emblematic product of Seville. Their taste is both savory and sweet with a touch of anise. Each olive oil torta is made by hand and individually wrapped in special wax

| 10x6.34oz

| $24.99/CS

SEPTEMBER 2022 | 25

The chill in the air, cozy sweaters, pumpkin spice and changing leaves, it's hard not to fall in love with Autumn! As the days get shorter and colder, we tend to want warm and heartier foods that bring us comfort. To kick off the season, we’ve rounded up two of the best fall recipes. Whether you're looking for dinner ideas or quick recipes to try on before the football game starts, the flavors in the following two recipes will have you tasting the flavors of fall!

Flavors

Fallof

Meanwhile, cook macaroni. In a large pot of boiling salted water, cook macaroni according to package instructions. Save about 1 cup pasta water, then drain and transfer elbows to a large bowl.

1 wheel brie Paysan Breton L' Original Brie

1 lb. to 1/2 lb elbow macaroni, depending on brie size

1 tbsp. extra-virgin olive oil

1 tbsp. freshly chopped parsley

After removing brie from oven, immediately add elbows to skillet and toss until coated using tongs. If the brie is too thick, gradually add pasta water to loosen. Spread the coated macaroni into an even layer, then top with your panko mixture. Return to the oven to crisp the topping, 8 to 10 minutes more. Top with parsley and serve immediately.

2 c. fresh spinach, roughly chopped

Toss macaroni with spinach, bacon, garlic, and oil and season with salt and pepper. In another medium bowl, stir together panko, Parmesan, oregano, and red chili flakes.

The MacBestBrie&Cheese

1/2 c. freshly grated Parmesan

1 tsp. dried oregano

1/2 tsp. red chili flakes

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Kosher Freshlysaltground black pepper

1 clove garlic, minced

Preheat oven to 350°. Cut off the top rind of brie then place brie in a skillet about its same size. Bake until brie is bubbling and totally melted throughout, about 25 minutes.

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FR-143 L'Original Brie | 1x7lb | $7.79/LB

4 slices bacon, cooked and chopped

1 1/2 c. panko bread crumbs

YIELDS: 12 SERVINGS PREP TIME: 15 MINS TOTAL TIME: 55 MINS SEPTEMBER 2022 | 27

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A taste of Maytag Blue Cheese is a taste of place - the grass, the sunlight, and the seasons! Each wheel of Maytag Dairy Farms cheese is handcrafted in the traditional method by our expert cheesemakers, aged carefully in caves, and hand wrapped in our signature silver and blue foil. This level of commitment and dedication to the craft has defined Maytag from the beginning and continues today.

1 C. your favorite beer

3 C. low salt chicken broth

1 clove garlic, peeled & diced

2 large potatoes, peeled & diced

2 C. chopped onion

| 1x4lb | $14.49/LB SEPTEMBER 2022 | 29

Add soup back to the pot and slowly warm, stir in half & half.

Place oil in large heavy pot, cover and cook onion, leek, celery and carrots until they begin to soften, about 15 minutes.

Add broth, potato and beer.

2 T. bacon drippings or good oil

Salt & pepper

¾ C. half & half

3 celery stalks, chopped

MaytagBluePotatoSoup

US-036 Maytag Blue Wheel

1 large leek, chopped

4 oz. Maytag Blue cheese, crumbled

Serve with homemade bread.

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Bring to a boil then reduce to simmer until tender, about 30 minutes. Remove from heat & let cool for 15 minutes.

In a glass blender, place 2 cups soup & blue cheese. Blend until cheese melts.

Food and drink pairing can be a tricky business. We are not all experts in the subject so Somerdale has created the ‘Enjoy me with’ range of cheese. These three, distinctly different Cheddars make perfect partners for red wine, white wine or beer. We have done the pairing work so you can sit back and sip on your favourite tipple while snacking on our cheese! UK-752 Somerdale Enjoy Me With Red Wine | 12x7oz | $47.99/CSUK-753 Somerdale Enjoy Me With White Wine | 12x7oz | $47.99/CS UK-754 Somerdale Enjoy Me With Beer | 12x7oz | $47.99/CS Challenger IPA is a match made in heaven! This Creamy aged English Cheddar is crafted, and aged only 15 miles away from the Village of Cheddar in the South West of England. We infuse the Cheddar with a wonderfully hoppy traditional IPA to create a sumptuously smooth cheese with fruity beer notes. The cheese is divided by a fine line of ash to create a pleasing visual when cut and making it stand out from other cheeses. Serve with french bread or melt to make a gooey beer cheese dip. Pair with fresh cornichon, coarse grain mustard and maybe a little pickled red onion. UK-470 Challenger Waxed IPA Beer Infused Cheddar | 2x4.4lb | $8.99/LB SEPTEMBER 2022 | 30

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Old Amsterdam is a premium aged gouda cheese made from cow’s milk. It has a firm texture, deep color, and smooth, rich and robust flavor. Compared to other aged Goudas, Old Amsterdam is not dry, crumbly, or salty. It has a smooth texture, which makes it soft in the mouth, and easy to cut or slice.

A mild semi-soft, part skim cheese made from cow’s milk, Jarlsberg has a buttery, rich texture with a mild, nutty flavor. It is an all-purpose cheese, good for cooking and for snacking.

NW-055 Lite | 1x11lb | $6.99/LB NW-060 Loaf | 2x12lb | $6.99/LB

IR-062 Wheel | 1x22lb | $6.99/LB

NW-040 Bulk | 10x2.2lb | $6.29/LB

ND-203 Wheel | 2x11lb | $9.49/LB

Ski Queen Gjetost is a typically Norwegian full fat goat's milk cheese with a fudge-like texture and sweet caramel flavor. Ski Queen’s unique sweet taste is caused by the natural caramelization of milk sugar during production. It is great for flavoring sauces or incorporating into a sweet fondue.

Comté FR-253 Twelve Months Quarters | 1x22lb | $12.49/LB FR-260 Four Months Wheel | 1x80lb | $10.19/LB FR-261 Six Months Wheel | 1x80lb | $9.89/LB FR-267 Ten Months Portion | 6x7oz | $33.99/CS Comté FR-247QuartersTwoYears | 1x22lb | $15.99/LB FR-249 Six Months | 2x11lb | $10.99/LB | Pre-Order Ossau Iraty The pure sheep's milk for this natural rind cheese is collected exclusively from small dairy farms in the Basque country. FR-486 Aged 12 Months 1x10lb | $14.99/LB FR-492 Aged 4 Months 1x9.9lb | $11.99/LB Secret de Compostelle is a hard, pure sheep's milk cheese. An enticing mixture of flavors and a beautiful creaminess. FR-630 Secret de Compostelle 1x10lb | $12.49/LB SEPTEMBER 2022 | 32

10x3.5oz | $27.99/CS AS-710 Gluten Free Ancient Grains AS-711 Gluten Free Pumpkin Seed | 12x3.5oz | $17.99/CS AS-708 Gluten Free Natural AS-709 Natural Tipperary Cheddar Pre-Cuts | 12x7oz IR-099 Extra Sharp | $44.99/CS IR-102 Irish Castle Smooth & Mild | $44.99/CS IR-103 Vintage 2 Year | $45.99/CS IR-806 Tipperary Irish Cheddar Porter Wheel | 1x5lb | $10.99/LB Tipperary Irish Butter | 20x8oz | $74.99/CS IR-821 IT-043IR-820UnsaltedSaltedReggiano Castelli Pre-cut | 12x7oz | $79.99/CS SW-410 Swiss Castle Fondue | 12x14oz | $66.99/CS SEPTEMBER 2022 | 33

Bellentani Salami is traditionally cured, not heat treated. Traditional curing allows the salami to achieve enhanced flavor notes with more complexity than salami with reduced curing time. Bellentani blends all of their own spices from traditional Italian recipes. Bellentani Salami is made of high quality 85% lean pork. It is made from whole muscle, no trimmings. This results in less "stringiness" and an overall great eating experience. It is less greasy than other salami, allowing the its robust flavor personality to shine. Chubs | 12x7oz | $58.99/CS US-480 Tuscan Herb Coated US-482 Italian Dry Salami US-483 Red Pepper Coated US-484 Black Pepper Coated US-485 Combo Pack | 24x7oz | $118.99/CS Chorizo Rings | 12x7oz | $70.99/CS US-557 Mild US-558 Hot Using traditional dry curing methods and spices imported from Spain, Solera Chorizo is made from select, all natural and antibiotic free premium lean meats that are hand trimmed. Aging is not forced, resulting in more flavor and a smoother texture. Serrano Ham SP-106 Thin Sliced | 12x3oz | $59.99/CS SP-108 Block for Slicing | 1x9.7lb | $14.99/LB Fully cured and ready to eat! Solera Serrano Ham is all natural with no added nitrates or nitrites. This boneless Serrano Ham is rich with a robust Spanish flavor. Perfect for slicing. Cured like Prosciutto di Parma but with a distinctive Spanish personality. SP-703 Rosey Goat | 2x7lb | $14.99/LB This semi-soft goat’s milk cheese covered with fresh Rosemary has a soft and creamy texture delicately punctuated by the aroma of the Rosemary coated on the cheese. The subtle flavor of the Rosemary lends its personality to the cheese creating its distinct flavor. SEPTEMBER 2022 | 34

FR-016 Bleu D'Auverge Or Dome RM | 4x2.75lb | $8.99/LB

FR-490 Montboissie | 1x7lb | $7.89/LB

Raclette is the world’s most famous melting cheese as well as a beloved dish originally created by Alpine cheesemakers feasting upon boiled potatoes and cornichons topped with the melted cheese.

FR-532 Raclette du Haut Livradois Unpasteurized | 1x15lb | $8.49/LB

FR-088 Bleu D'Auverge Milledome | 2x6lb | $7.29/LB

France’s response to Stilton, Fourme d’Ambert is the ideal blue. The flavor is buttery, salty, and full, with a nice kick of an earthy flavor on the final note.

Montboissié du Haut Livradois is made from a single milking and vegetable ash is added for purely as a nod to its origins. Because it is a washed rind cheese, the aroma is pungent. However, its flavor is surprisingly mild.

FR-530 Raclette Livradois 1x5lb | $7.49/LB

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FR-371 Fourme D'Ambert Or Dome | 2x5.5lb | $8.99/LB

Well-balanced salt and spice makes Bleu d'Auvergne a perfect companion for cooking or for winding down with some Barsac dessert wine. It is still produced by centuries-old traditional methods, salted by hand and ripened slowly.

Saint Nectaire Auvermont is a semi-soft, uncooked pressed cheese salted in brine and ripened for at least 28 days. This dense cheese has a silky texture with a soft acidity, and its taste is similar to that of Reblochon with hints of hazelnut and mushrooms.

FR-089 Fourme D'Ambert Milledome Pasteurized | 2x4.5lb | $7.29/LB

FR-621 St. Nectaire Auvermont 2x4lb | $8.49/LB

SW-122 Swiss Mifroma Cryo Wedges | 12x4.9oz | $20.99/CS

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SW-514 Shredded Cups | 9x3.5oz | $35.99/CS

Gruyère

Crafted with the perfect blend of creamy, decadent Swiss dark chocolate, Mifroma Premium Swiss Chocolate Fondue is the perfect ending to any meal.

SW-510 Swiss Fondue Boxed | 10x14oz | $48.99/CS

SW-075 Cavern Wedges 4.9 oz | 12x4.9oz | $48.59/CS

A cheese for the whole family to enjoy. Mild and creamy and made from pasteurized semi-skimmed milk, this is a tasty, versatile cheese that is ideal for cooking, grating or as a healthy protein snack.

The pale and creamy Emmentaler AOP is the most iconic of all Swiss cheeses, characterized by its mild flavor and cherry-sized holes.

Sliced Swiss Raclette | 8x5.3oz

SW-045 Truffle | $62.99/CS | Pre-order

Gruyère AOP, Emmentaler AOP and Mountain Cheese come together in an extraordinary recipe intended to transform the joy of fondue into an experience bursting with flavor.

SW-512 Original | 12x7oz | $49.99/CS

SW-044 Smoked | $35.99/CS | Pre-order

Whichever flavor you choose, thanks to traditional production methods, ripening techniques and delicious milk and ingredients, Mifroma Raclette offers an exquisite taste of traditional Switzerland.

SW-069 Cavern Wedges 7 oz | 8x7oz | $55.99/CS

US-1016 Chocolate Fondue Mifroma | 12x7oz | $43.99/CS

Le Gruyère AOP develops extremely refined notes when aged to full maturity. Le Gruyère AOP is prepared from premium unpasteurized milk from cows fed on grass during the summer and hay during the winter.

SW-067 Swiss Emmentaler Wedges | 8x7oz | $39.99/CS

Swiss Fondue

SW-068 AOC Wedges Parchment | 8x7oz | $46.99/CS

SW-516 Swiss Fondue Express | 12x5.3oz | $39.99/CS

FR-143 | 1x7lb | $7.79/LB

FR-023 | 20x8.8oz | $89.99/CS

L’ORIGINAL BRIE

FR-6001 Garlic & Herb | 8x5.29oz | $26.99/CS

TRADITIONAL BUTTER WITH SEA SALT

MADAME LOÏK WHIPPED CHEESE

The Madame Loïk Whipped Cheese product range is sensationally smooth & fresh. Available in a plain recipe with the iconic hand harvested Sea Salt from Guérande or with delicious French Garlic & Herbs, both variants will delight Fine American Gourmets.

L’Original Brie evolves from a soft taste to a very aromatic flavor through ripening. It is a real “Brie de Caractère”, yet made from pasteurized French milk.

The Authentic Taste of France

FR-6000 Original | 8x5.29oz | $24.99/CS

More about recipes ideas: www.paysanbreton.com

Our Traditional French Butter, with its original oval shape, its typical striations and its delicious Sea Salt Crystals will please the fine gourmet palates.

our brand and products,

7 oz Wedges | 10x7oz UK-260 Twelve Hooves 3 Milk | $64.99/CS UK-261 Mango & Ginger Wensleydale | $50.99/CS UK-262 Raspberry Rhubarb Wensleydale | $52.99/CS UK-263 Double Gloucester Chive/Onion | $47.99/CS UK-264 Sage Derby | $47.99/CS UK-265 Truffle Cheddar | $47.99/CS For generations, Singletons has faithfully handcrafted their award-winning cheeses using traditional techniques and recipes passed down through the family. These years of cheesemaking expertise means they know everything about creating and crafting delicious, artisanal cheese! While supplies last!

FRANCE PRODUIT EN PRODUCTOF

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FR-922 Olive Oil & Basil FR-923 Whole Grain

FR-9241 Comté & Pepper

FR-921 Garlic & Herbs

US-1560 Cranberry

FR-918 Sea Salt

FR-9239 Sea Salt

FR-919 Rosemary

FR-9243

Cinnamon US-1565 Blueberry $ 22 49/CS 12x4oz US-1572 Plain US-1573 Garlic $ 52 89/CS 12x10.5oz US-1576 Rondin Plain Log $26 92/CS 2x2.2lb $3off $1 off Lillé Goat $2off Trésors Gourmands

$26 00/CS 12x3.3oz $2off Trésors Butter Crackers

FR-9242 Maroilles Cheese

SPECIALSEPICURE FR-094 1K $ 23 2x2.2lb FR-069 3K $4 90/LB 22/CS 1x7lb Brie d’Amir $2 50 off

FR-920 Poppy & Pepper

Roquefort Honey $26 00/CS 12x2.11oz $1 off SEPTEMBER 2022 | 38

Plain US-1561 Garlic and Herb US-1563 Honey US-1564

La Gruta Del Sol 43$ 49/CS Marcona Almonds SP-916 Sauteed & Salted SP-917 Fried & Salted 24$ 75/CS SP-914 SunflowerCaramelizedSeeds1x4.41lb1x4.41lb $5 off 43$ 49/CS SP-915 Caramelized1x3.96lbPecans $5 off 40$ 82/CS 12x7oz SP-493 Iberico Wedges $5 off SP-096 Brandy $10 50/LB 1x7lb SP-089 Truffle $ 9 17/LB 1x7lb SP-064 Rosemary $ 8 50/LB 1x7lb 50 ¢ off 7$ 60/LB 2x7lb SP-001 Mahon 3 Months Raw Milk 50 ¢ off SP-605 Tapas 3 Cheese Selection 47$ 96/CS 15x4.76oz $2off Kynthos Halloumi $6 off CY-510 Cubed9x8.8oz$4104/CS CY-502 Spicy12x8.8oz12x8.8oz$ 5470/CS CY-500 Original $ 5470/CS $4 50 off 5 Layer Cheese UK-177 | 2x3.3lb Classic 5 Layer Cheese $ 8 72/LB 50 ¢ off Fetalia Italian Feta IT-770 Fetalia Retail 38$ 00/CS 12x7oz $5 off $6 off Kaaslands 2$ 86/LB 4x6lb US-368 SmokedKaaslandsGoudaLinks $1 off SEPTEMBER 2022 | 39

www.efccorp.com | +1 908 527 8080

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