#ravenatthreepeaks | ravenatthreepeaks.comSTAY CONNECTED RAVENATTHREEPEAKS SEPTEMBER 2022
As August comes to a close, we are moving into my favorite month at the club, September The temperatures will remain in the 70's but the morning will begin to cool as fall moves in Our Aspen trees will begin their remarkable transformation and the golf course and its surroundings will become even more picturesque What a month to be playing golf I hope you are all able to bring a guest or two over the next few weeks and really enjoy our wonderful property With Member/Member, Member Guest and Club Championship behind us it's time for one last member exclusive event, our new Ryder Cup We are excited to finally get this one going If you have not played in an event this year or have played in several, this one will be a blast Our goal is to always grow from year to year and this is a great one to close out the season
GENERAL MANAGER RYAN PARR, PGA RPARR@RAVENATTHREEPEAKS.COM 303 818 4908 HEAD GOLF PROFESSIONAL SCOTT SASSER SSASSER@RAVENATTHREEPEAKS COM 316 789 3239 SUPERINTENDENT LOGAN GRANT LGRANT@RAVENATTHREEPEAKS.COM 208 659 5667 EXECUTIVE CHEF MAUREEN SWANSON MSWANSON@RAVENATTHREEPEAKS COM 920 376 2518 CLUB HOURS Monday Sunday 7 Days per Week 7:00am 7:00pm 2929 N Golden Eagle Rd, Silverthorne, CO, 80498 www.ravenatthreepeaks.com GENERAL MANAGER MESSAGE
PAGE 2 WELCOME MEETOURTEAM
This has been a tremendous year for the club As we continue to improve the golf course, our team and your experience, it is only fitting that our membership continues to grow with that Our goal is to continue to make improvements throughout the property and I am excited to implement the next round of upgrades I sincerely thank you for your continued support Ryan Parr, PGA General Manager
Mike
WELCOME NEW MEMBERS PAGE 3
The Raven Golf Club is the fastest growing membership in Summit County. With 186 full golf members, the club continues to push towards our goal of 200. In the past four years we have grown by over 100 new members. As we continue to deliver a first class experience, we hope that you will tell your family and friends about us I mean, what's better than sharing your club with the people you already spend time with I would like to welcome all of our new members over this past season to the club Please see their names to the right I encourage you to welcome them just like you have all that came before them This is the best membership I have ever worked with and I am proud to be a part of it
Craig & Sandy Stark and Laura Aldrich
Ryan Parr
NEWMEMBERS MEMBERSHIP UPDATE David & Susan Preaus Josh & Kate Wyeth Orlando & Kari Alvarez Paul Chichlowski Doug & Mandy Meador Ken Jones Brian Atlas Ken Goebel Sam Zuckerman Terry & Luella Dangelo Bob & Susan Hambright Chris & Janet Hollinger Steve Hess Michael Pistilli Gary & Tammy Beisler
Nick & Kathryn Raffensperger
COURSE MAINTENANCE Logan
GOLF PAGE 4
September! A great time of Brisk mornings and the Aspen trees cha This is the last month we have this summ we start to vent the greens Get out ther can We are going to start venting the tee bo the month We will start on the back 9 th the front We will pull cores and top dres The greens will be done the first Monday We will close one 9 for two days and the 9 and close the second 9 for two days. T have decide not to do fairways until the way everyone has a great September W it in the Spring before we open it will allo the rough as well We solid tined the rou and I believe it made an impact This Spr the first time that we will pull cores in th my hope is an even better product a great year and mother nature has a lot We set records this year with how we got It has been a great year and we big projects that we are going to try and October if the weather allows us to The s getting the drainage on 13 fairway will be a big goal for us going into winter out of winter d out a few areas on the front side with t areas around the green at collars This is that I would like to do going into next year f the greens e green as most of you have seen is ready d in the Spring We will be laying that as weather allows us to They added new nder the green and they added drainage green d just like to say congratulations to all The pions this year! Grant
The Club Championship has concluded and we are proud to announce our 2022 winners. Help us congratulate them again for their well deserved title of Raven Club Champions. They have received an awesome trophy, a reserved parking spot and of course, bragging rights until 2023!
September at The Raven is really the final o for you all to get the last bit of mountain go the winter arrives Another highlight of Sep is the Aspen Leaf Change, always a great t invite friend and family to come enjoy the b Colorado Mountains We plan to have a Raven Ryder Cup on Se 17th and 18th, please sign up with the golf Thursday September 15th if you are interes will be a team draft party at the Member/So Champions Dinner' on Friday September 1 you do not wish to participate in The Ryder please come join us in celebration of our ch the 2022 golf season
Championship Flight: David Keller
Senior Flight: Steve Sanborn Ladies Flight: Tunde Bell In addition, The Raven Golf Staff will be hosting a fundraiser golf tournament benefiting Tunnel to Towers, which is a national foundation supporting Military and First Responders. Three Peaks resident Branden Adam was a direct recipient of a home built for him. After reaching out to Branden, he directed us to this foundation that is very well deserving of our membership and local community to help raise funds. For information on how to donate to the cause or enter a team, please reach out to myself or the golf staff directly.
GOLF PAGE 5
PRO SHOP Scott Sasser
Chef Maureen Swanson
With only a few weeks left in our busy season, we are happy with what we have been able to do As my first season comes to a close, I learned a lot about the membership and the wants regarding our menu's We will certainly continue to do Pub Night on Thursday's and my weekly specials on Friday's and Saturday's The current menu's have allowed us to stay on top of our prep work and continue to serve you as best we can We received some great feedback from the food choices from our member events this summer. We will take a strong look at how we improve them again for next season. I know Member Guest can always been better and we look forward to finding ways to impress for next year. I want to thank all our members for their support and feedback It is always tough coming to a new club and I greatly appreciate all of you If there are menu items you would like to see in the future, shoot me an email and we can discuss This is your club and we want to make sure that our members and their guests can always count on the restaurant to deliver! RECIPE
PAGE 8 FOOD&BEVERAGE FEATURED
