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The BBQ Times “Smokin’ off the Press”

Making BBQ dreams become a Realit�

Volume 4 • Number 12

Jack Daniels Special Section

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ID INS

Inside this Edition 28 Pages

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Audrey Evans.................4 Famous Dave.................6 Backyard BBQ ...............7 Subscribe to Us!.............8 World Food..................12 Big Pig Jig....................14 Deep Roots Festival.....16 Jesup, GA - FBA...........12 Classifieds...................27

WWW.BQTIMES.COM

November 2013

place brisket. ply dream of making it to, After winning Reserve not even contemplating the Grand Champion, Killer fact they could take home B’s moved on to the next $50,000 when the day is round of the Sam’s Club over. Killer B’s kept with National BBQ Tour in Hen- their consistency factor and dersonville, Tennessee. This it paid off. With a fifth place time, the Burg’s finished chicken, an eleventh place with a sixth place chicken, pork ribs, eighth place pork fifth place pork ribs, twenty and fifth place brisket Jim eighth place pork and fourth and Jan Burg were the last to place brisket. Not as great of hear their name called for the a finish as they hoped, but day, winning Grand Chamit still gave them a seventh pion and that whopping place finish overall, moving $50,000 which no doubt had on to the next round of the to make the drive back to tour in Bentonville, Arkan- Georgia a little better. sas. The kicker to this story is Not only was Bentonville, that’s not all the Burg’s have Arkansas the next stop of the managed to list on accolades tour it was the final stop. A this year. The list of goals Jim and Jan Burg of Killer Bʼs BBQ win Grand Champion at the Samʼs Club Nationstop that many teams simSee BBQ Dreams Page 2 al BBQ Tour. This dou has made many BBQ dreams become a reality this year. B’s BBQ. The Burg’s live in year with just By Audrey Evans Evans, Georgia, which is not a few missions Editor & Publisher to far from Augusta where in mind, but not It depends when you came Jan owns and operates Jan- really thinking into the competition BBQ wiches restaurant. Jim is a they would be world and possibly what assolandscape architect and also possible to acciations you cook, but I am alhas a radio show with BBQ complish in one most positive you have heard Superstars you might be fa- year and boy the name Killer B’s if you are were they wrong. miliar with as well. a competition cook. June 1, 2013 in A very familiar thing you Jim and Jan Burg, a husband N. Charleston, hear in BBQ is how friendand wife team which make up what everyone knows as Killer ly, open, honest and caring South Carolina folks are and this couple was the first part are no different. Visit their of making this Facebook page and you will dream come true find friends congratulating when they won them and thanking them in Reserve Grand the same post. From per- Champion with sonal experience I can tell a second place you, you won’t meet a finer chicken, fourth team when it comes to hos- place pork ribs, fourth place pork pitality. eleventh Darren and Sherry Warth win the 2013 Kingsford Invitational Killer B’s BBQ set out this and Cup, a definite BBQ dream that was turned into reality.

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