Chamber X-Change: November 2014

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Chamber Change Like Our NEW Facebook Page!

facebook.com/latrobelaurelvalley | twitter.com/GLLVChamber

NOVEMBER 2014

www.LatrobeLaurelValley.org

GLLV 69TH ANNUAL DINNER & AWARDS EVENT

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he Greater Latrobe-Laurel Valley Chamber of Commerce 69th Annual Dinner & Awards Celebration presented by Excela Health last month was an amazing success! 300 guests helped celebrate the new GLLV Chamber and honor our 2014 "Community Service Award" recipient Doc Giffin, “Small Business-of-theYear” Four Seasons Brewing Co., “Non-Profit-ofthe-Year” Greater Latrobe Partners in Education Foundation, “Volunteer-of-the-Year” Jeff Minkovich and Chamber “Ambassador-of-the-Year” Dolan Vogle. Thanks to Mr. Arnold Palmer for presenting the CSA Award to his life-long friend, Doc. Thank you to Latrobe Mayor Rosie Wolford and Latrobe continued page 2

LAUREL MOUNTAIN POST 10TH ANNIVERSARY CELEBRATION!

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Laurel Mountain Post owner Cathi Gerhard celebrates with family, friends and GLLV members and staff.

LLV members celebrated the Laurel Mountain Post's 10-Year Anniversary with a special Fall Reception and a Chamber "Ribbon Cutting Ceremony"! Thanks to our friends at the SpringHill for the complimentary quesadilla appetizers and an amazing "Anniversary Cake" by Mary Carlson from Batter Up! Cakes in

Ligonier. Members and guests enjoyed everyone's favorite new drink, the "GLLV Chamber Mixer" and the SpringHill’s newfor-fall Spiced Amaretto Cider. The Post partnered with the revitalized GLLV Chamber to become one of the centerpieces of the new Visitor and Information Center, opening this fall beneath Sharky’s Café on Rt. 30 (see page 4).

GLLV ECONOMIC EDUCATION PROGRAMS

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olunteers are encouraged to take part in the GLLV Interviewing Workshop being held at Derry Area High School on Thursday, Nov. 13 at 8 a.m. Students from Grades 9 through 12 participate in these sessions that are done in the Fall and Spring of each school year. This workshop is encouraged as part of the student’s "Life Skills Class". Interviewers spend 10–15 minutes with each student with time allowed for feedback. Interviewers typically interact with 5 students. If you or someone in your company or organization would like to provide valuable assistance to our students or learn more about the program please contact the Education Committee member that is coordinating this day: Ron Hamacher at Ronald.D.Hamacher@saint-gobain.com.


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