2022-03-13- Las Vegas Magazine

Page 49

SHOWBIZ WEEKLY LISTINGS

Contents 50 51 57 58 59 59 60 61

Entertainment Dining Nightlife Gaming Shopping Health & Beauty Attractions Resources

A Meaty Subject Brazilian steakhouses are a carnivore’s dream come true—just keep showing your green flag on your table, and your servers will keep bringing you different cuts (the red flag means you need a break). For one of the best examples of this unique experience, head to

Photo by Christopher DeVargas

Galpao Gaucho (FSLV—Fashion Show Las Vegas, 702.602.0384), where the cultural aspect is as satisfying as the cuisine. Everything at Galpao Gaucho, from ribeye, lamb chops and chicken to grilled salmon and more, is prepared according to cultural

standards, and your servers will be more than happy to stay awhile and educate you on the history of churrascarias—while also bringing you plenty of mashed potatoes and sweet caramelized bananas (a great way to clean the palate between courses). –Ken Miller

LAS VEGAS MAGAZINE 3.13.22

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