Paprika Seed Oil natural products

Our red paprika seed oil contains more than 50% of unsaturated fatty acids, out of which the polyunsa turated Omega-6 fatty acid and the monounsaturated oleic acid are especially noteworthy. It may stimulate digestion and it can have a benefi cial effect on rheumatism when applied topically by rubbing it onto the problematic parts of the body. Due to its capsaicin content, it might stimulate blood circulation, increase metabolism, accelerate digestion and energy use in fat cells. Therefore it can play an important role in weight loss. It may also have analgesic, anti-inflammatory, and gastrointestinal pro tective effects.

100% eco

cold-pressed

Paprika seed oil is a special oil with a pleasant taste and aroma. It is mainly recommended as a salad oil but you can always use it when you are looking for some extra taste or color of paprika. It is also great for seasoning meat, fish and sandwiches. It is available in hot and mild versions.

Packaging sizes: 40 ml, 250 ml, 750 ml, 1000 ml flavoring, decorations

Pumpkin Seed Oil

This oil has a particular mild taste and a delicate reddish colour. Grapoilas own developed cold-pressing technology is so effective, that there is no need to roast the seeds in advance. This way the oil entirely preserves the prescious nutrients of the pumpkin seeds. For the Grapoila pumpkin seed oil we use the hulless seeds of so-called “oil-pumpkins“, and do not add any flavoring or coloring agent.

Pumpkin seed oils vitamin E content and its antioxidant capacity is exeptionally high. It may have many positive effects on health: supports the cardiovascular and the immune system, helps fight against chronic deseases. Consumption is especially recomended for men to treat and prevent prostate disease.

Pumpkin seed oil can be used for preparing cold dishes, sauces and salads. When cooking creamy soups, sprinkle it on top as a final step.

Packaging sizes: 40 ml, 250 ml, 750 ml, 1000 ml

Cold-pressed oils for salads, cold dishes,