“Reaching Out Report” the Greene County Extension Newsletter 2400 S. Scenic Ave., Springfield, Mo. 65807 Email: greeneco@missouri.edu * Tel: (417) 881-8909
February 2015 * Vol. 8, Issue 2
INSIDE THIS ISSUE Upcoming events … pages 2-3 Kelly McGowan … page 4 Master Gardeners ... pages 5-6 4-H Report … page 7 Pam Duitsman… page 8-9 Nutrition program… page 10 David Burton … pages 11-12 Jeff Barber page 12 County Budget page 13 Patrick Byers … pages 14-15 Friends of Extension... pages 16-17 Sponsors & Contact... page 18
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Healthy Lifestyle Initiative The third annual Student Iron Chef Competition was hosted by the Healthy Lifestyle Initiative (of which University of Missouri Extension is a part) at Nixa Schools. “The Battle of the Super Grilled Cheese” — an American classic mainstay sandwich – was taken to a new fun and healthy level by 18 teams, each vying for cash and other prizes. “The contest was a fun way to get people thinking in a different way about health and wellness. Each year the goal of this event is to inspire students to become connected to their food, acquire valuable lifetime culinary skills, encourage cooking with friends and family and learn to develop flavors in a different and healthy way,” said Dr. Pam Duitsman, a nutrition specialist with MU Extension. Over 80 children and 20 adults were involved with the Student Iron Chef event this year. Plans are already being made for the 2016 event.
University of Missouri Extension provides equal opportunity to all participants in extension programs and activities, and for all employees and applicants for employment on the basis of their demonstrated ability and competence without discrimination on the basis of their race, color, religion, sex, sexual orientation, national origin, age, disability or status as a protected veteran.