delicacies and favourites. A large selection of fresh, baked and pantry goods are offered on the shelves, to stock for the days ahead. The deli is also the source for the estate’s luscious picnic baskets. A favourite among families and groups of friends, and perfectly suited to align with safety protocols of recent times. Sitting on the lawns or at a table in the gardens will allow remote indulgence.
The Restaurant at Grande Provence is currently open only over the weekends. They offer a 3-course menu with or without wine pairing. On other days, groups larger than 15 people may book the restaurant exclusively. The restaurant shares its space with the wine tasting area. The bar dominates the centre of the room – striking in galvanised steel with black strapping. A touch of fun is evident with the tractor seat bar stools.
4 wine experiences and 3 sets of pairings gives wine connoisseurs and first timers a great selection of the estate’s products. Bacchus would have been proud. Wine, deli products and pairing home kits are couriered both nationally and internationally, giving you the chance to carry their flavours to your home and family. Other experiences available for visitors and groups include wine blending, group cellar tours and special lunches or dinners.
While a full day spent at Grande Provence is more than reasonable, you can choose a selective version when hopping off the Franschhoek Wine Tram. The estate is part of the Red, Yellow, Blue, Green, Pink and Grey lines. All walk-ins are welcome but if you wish to enjoy a picnic, an advanced booking of at least 24 hours is required. With its proximity to Franschhoek Village, and being located in the center of the valley, an overnight stay at one of the estate suites will position you perfectly to leverage on all the valley as to offer. It is winelands elegance at its best. Hello Cape Town April 2021 l
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