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December 1, 2018 | P
Christmas Countdown: 24 Days
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Hereford BRAND Volume 118 | Number 42 WHAT'S INSIDE
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waiting
Ready and
One-car accident kills Canyon woman Page 3
HISD feeling price of success
By John Carson BRAND Managing Editor
Security Finance joins the chamber fold Page 5
Flood, Stow lead All-District honorees Page 8
FORECAST
Today
Sunny/Wind High: 60º Low: 28º
Sunday
Showers High: 49º Low: 26º
Monday
Cloudy High: 39º Low: 22º
Tuesday
Mostly Sunny High: 48º Low: 24º
Wednesday
Mostly Sunny High: 52º Low: 31º
Thursday
Partly Cloudy High: 51º Low: 23
Friday
Rain/Snow High: 42º Low: 24
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INDEX Page 2............Obituaries Page 3....................News Page 4....................News Page 5....................News Page 6....................News Page 7..........Community Page 8..................Sports Page 9...........Classifieds Page 10................Sports
© 2018 Hereford BRAND A division of Roberts Publishing Group
Holidays officially kick off Monday By John Carson BRAND Managing Editor
Lights are strung, trees are trimmed and all awaits sunset Monday for the official arrival of the holiday season to Hereford and Deaf Smith County. The season gets its official start Monday with the annual Celebration of Lights around and in Dameron Park. A joint venture between the City of Hereford and Deaf Smith County Chamber of Commerce, the Celebration of Lights is a two-part event that features a chamber-sponsored Christmas parade that is followed by city-sponsored festivities in Dameron Park. “We already have 21 entries for the parade, and it’s not even Friday,” chamber executive director Sid Shaw said late Thursday afternoon. “It’s looking like there is going to be good participation, and we should have another good parade.” The annual lighted Christmas parade gets festivities started at dark Monday – approximately 6 p.m. – and will follow the traditional parade route off Avenue K onto East Park Avenue and left onto Main Street. With as few as 18 parade entries and as many as 35 during the years, Shaw is expecting between 25-30 entries when the procession lines up this year. One thing that will be noticeably missing from this year’s parade will be the sound of live music. The Hereford High School (HHS) Mighty Maroon Marching Band, an annual mainstay of the parade, and Hereford Junior High School bands will not take part due to a scheduling conflict Monday evening with UIL region competition. Once the parade makes its way down Main Street, the city’s portion of the evening takes over with festivities at Dameron Park.
Hereford Mayor Tom Simons will speak before the HHS choir performs seasonal numbers to trumpet the arrival of Mr. and Mrs. Claus. The jolly old elf will then flip the switch to light the city Christmas tree at Dameron and illuminate the park in its holiday dressing. Following the lighting of the tree, Santa and the missus will visit will holiday revelers before heading back north to complete their holiday preparations. “We’re expecting the usual good turnout,” Hereford City Manager Rick Hanna said. “The only thing is it could be danged cold.” Weather forecasts for Monday do call for the day’s high to barely reach the low 40s, however, the possibilPLEASE SEE HOLIDAYS | 5
Reclassification is showing its effect on Hereford Independent School District (HISD) as trustees confronted some of the cost of that during its Nov. 19 meeting. Biennial UIL reclassification in February dropped Hereford High School (HHS) from a long tenure in Class 5A back down to Class 4A. The move came after HHS administrators and coaches – as well as HISD officials – lamented on classification inequities since HHS was one of the five smallest Class 5A schools in the state. While reclassification leveled the literal and metaphorical playing fields for HHS students in athletics and academics, the results have been as school officials expected – success. Thus, HISD Business Manager Rusty Ingram presented trustees with the distinct prospect that an increase to the budget line item “Beyond District Expenses” will be needed. Ingram explained the line item as expenses incurred for student participation in athletic and academic events beyond the district level. Translated, that is the cost of athletic teams taking part in playoffs and academic teams moving to area, regional and state competitions. PLEASE SEE HISD | 5
Auction sweetens playground pot By Jim Steiert Contributing Writer
Youngsters at King’s Manor Child Care will have a new fence around their play area and a sweet deal for their playground equipment thanks to the success of the ninth annual King’s Manor Dessert Auction. The Nov. 20 event, a traditional preface to the Thanksgiving and Christmas holidays, garnered just desserts to the tune of $24,000 in bids on cakes, pies, rolls and other offerings. The top tempter of the evening was a toasted almond toffee cake provided by Ruth and Herschel Black that brought a bid of $1,600 from Cindy Black. Following closely was a winning bid of $1,500 on a carrot cake created by Linda Minchew, bought by Dr. John Gregg. A cherry pie from Stoney and Karen Gleisner fetched $1,400 from Dr. Gregg; a German Chocolate cake from the oven of Adelle Clements garnered a $1,200 winning bid from First National Bank; and a chocolate cake with chocolate icing crafted by Becky Fry brought $1,100 from Her-
eford Texas Federal Credit Union. Eliciting a $1,000 winning bid from Mark Collier was a Jack Daniels pecan pie made by Cody Carrell. Several desserts lured $900 winning bids. They included a Brenda Fuentes Italian cream cheese cake bought by First Bank Southwest, a Martha Paetzold pecan pie bought by Steve Olson, a fudge layer cake from Cindy Black bought by Mendez and Mullins Funeral Home, an Oreo cookies and cream cake from Becky Gregg bought by Chandler Insurance Agency, and a German chocolate cake prepared by Vicki Higgins, bought by the Celebration Sunday School Class of First United Methodist Church. Eliciting $800 bids were Jo Ochs’ homemade caramel cakets, a salted caramel cheese cake from Sharon Hodges, Suzie Cluck’s Amaretto bundt cake, a red velvet marble bundt cake from Linda Cumpton, and a Texas pecan praline cake made by Valerie Artho. Desserts garnering $700 winning bids included a German chocolate cake with edPLEASE SEE DESSERT | 4
Bidders make their final offers on silent auction items Nov. 20. Contributed photo