Experience Oxford Feb/Mar 2015

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the wedding walk FROM ENGAGEMENT TO THE BIG DAY

The Sound and the Fury OF THE OXFORD FILM FEST

LAND SAKES

Oxford Real Estate Perspectives

February Béla Fleck and the Knights Feb. 5 • 7:30 p.m.

Rory Block

Feb. 23 • 7:30 p.m.

Jekyll & Hyde National Broadway Tour Feb. 24 & 25 • 7:30 p.m.

The Great Gatsby Montana Repertory Theatre Feb. 28 • 7:30 p.m.

March Bruce Levingston and Friends

June 3 • 6:30 p.m.

Mar. 27 • 7:30 p.m.

Pilobolus

Mar. 30 • 7:30 p.m.

TickeTs:

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662.915.7411

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Letter from the Editor

Publisher Ed Meek Editor Tad Wilkes

It’s time again for the Oxford Film Festival, an event that brings filmmakers, directors, and others from around the nation and world to town, presenting films long and short, fiction and documentary, music videos, and more. It’s hard to understand the scope and depth of the offerings unless you attend, but we try to give you a taste at page 6.

Shake off the cold or hide from it inside a theater, or if you’re planning a wedding, stay inside and put the pieces together. We have a few suggestions, starting at page 29.

Creative Director Sarah Beth Wiley Smith Advertising Elizabeth DeHart Steve Vassallo Contributors Nicole Bounds Adam Brown Callie Daniels Angela Rogalski Laurie Triplette Steve Vassallo

Hang in there; spring is around the corner.

— Tad Wilkes, Editor Find this complete magazine including links to our advertisers on our site, hottytoddy.com ADVERTISING INFORMATION: (662) 816-7887 or ads@hottytoddy.com HottyToddy.com | 307 W Jackson Ave, Suite 3 | Oxford, MS 38655 ©2015, New Media Lab, LLC and HottyToddy.com

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Table of Contents 6 Lights, Camera, Sound, Fury: The Oxford Film Fest 12 Kelly English Brings Second Line to Oxford

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16 Ole Miss Baseball is Back 20 Oxford Real Estate Perspectives 24 Events at the Ford Center for the Performing Arts 28 Oxford Dental Remakes Deserving Smiles 29 SPECIAL SECTION: WEDDING IDEAS 30 The Proposal 32 Taking Shape 34 Coming Together 38 The Gifts

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44 Living the Life at the Connection at Oxford 48 Turning the Page at Rebel Bookstore

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52 Goose Creek Club Keeps Evolving 56 Meet Bryan Johnson of Allen Samuels Chrysler, Dodge, Jeep, Ram 58 Community Calendar 60 Local Sites & Listings 74 Recipe: Get Your Gumbo On

On the Cover A film adaptation of William Faulkner’s The Sound and the Fury will make its Mississippi premiere on February 26, the opening night of the Oxford Film Festival. From left: Kylen Davis, James Franco, and Loretta Devine.

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KEEPING IT REEL The Oxford Film Festival returns as winter’s celluloid oasis.

Kim Jong Un may have briefly put the kibosh on James Franco and Seth Rogen when The Interview hit theaters—and was promptly pulled—but luckily the North Korean dictator isn’t concerned with Faulkner.

When the 12th annual Oxford Film Festival is held February 26 through March 1 at the Oxford Commons Malco, the opening night event will include the Mississippi premiere of James Franco’s adaptation of Faulkner’s The Sound and the Fury. Directed by Franco, who also stars alongside Rogen, Danny McBride, and Tim Blake Nelson, The Sound and the Fury presents a portrait of the Compson family, former Southern aristocrats struggling to deal with the dissolution of their family and its reputation.

Scenes from The Sound and the Fury. Above L to R: Seth Rogen and Scott Haze. Below: Danny McBride.

The list of featured films is a long one this year. To see the full lineup, visit OxfordFilmFest.com, but we’ve picked a few highlights to consider.

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NARRATIVE FEATURE:

NARRATIVE SHORT:

REPEATER

21 MINUTES

Directed by Wade Vanover A father and son struggle to relate after years apart. Starring David Strathairn (Lincoln, Good Night and Good Luck). Adapted from Oxford writer Chris Offut’s short story, “Target Practice.”

A IS FOR ALEX 1 HOUR 14 MINUTES

DOCUMENTARY SHORT:

Directed by Alex Orr (produced the popular Too Many Cooks recently and also Blood Car) A struggling inventor works to save the world and become a worthy father and husband. “It is a very personal, if not completely self absorbed, film about a moment in life that every parent goes through,” Orr says. “It’s funny and it doesn’t take itself seriously.”

DOCUMENTARY FEATURE:

YAZOO REVISITED: INTEGRATION AND SEGREBIG BAD ART 43 MINUTES GATION IN A DEEP SOUTHERN TOWN 1 HOUR 24 MINUTES Directed by Ben Cannon Ole Miss alum Ben Cannon’s Directed by David Rae Morris A history of race relations and the 1970 integration of the public schools in Yazoo City, Mississippi, the hometown of the filmmaker’s father, the late writer, Willie Morris.

no-holds-barred look at the making of a zeitgeisty “house party” might be the funniest documentary to ever come busting out of the art world.

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FILM BY OLE MISS ALUMS:

ANIMATED SHORTS:

WINGFIELD 4 MINUTES Directed by Deer Run Media To become an Ironman, one must complete a 2.4-mile swim, a 112-mile bike ride, and a 26.2-mile run. Jackson Wingfield won a ticket through his job at Kenco Logistics 14 weeks before race day. Couch to Ironman in just three months is an unprecedented endeavor. Jackson rose to the challenge.

Oxford Film Fest enthusiasts will remember these names: Jordan Berger, Houston Settle, Gavin Fields, and Daniel Russell. Their short film Tube won the first place award at the festival last year. Neither their recognition nor their work ended there though. They now offer their talents through Deer Run Media, a cinematic film production company based in Chattanooga, Tennessee.

JINXY JENKINS, LUCKY LOU 4 MINUTES Directed by Michael Bidinger and Michelle Kwon When the chaotically misfortunate Jenkins and the monotonously lucky Lou run into each other one morning, they find a thrilling and fulfilling change of pace as they hurtle down the hills of San Francisco in an ice cream cart.

PROFILE OF A LEGEND:

JIM DICKINSON: THE MAN BEHIND THE CONSOLE 16 MINUTES

Directed by Nan Hackman Legendary record producer Jim Dickinson (1941-2009) discusses how working with producer Sam Phillips and, later, watching the Rolling Stones record Sticky Fingers influenced his role as a future producer, how he taught his sons Luther and Cody of the North Mississippi Allstars about the world of music, and how he values his work as a producer with Alex Chilton on Big Star’s Third album.

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LOVE IN THE TIME OF MARCH MADNESS 10 MINUTES Directed by Melissa Johnson The true-life story of a 6’4’’ woman who is a star on the basketball court but struggles to find true love.

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PANELS One element of the Film Fest that offers education opportunities for attendees is the track of panels.

Here’s a look at some of the sessions:

CASTING : WHAT YOU NEED TO KNOW FOR A SUCCESSFUL CAREER

FRIDAY NIGHT CONVO WITH MO PERKINS AND MARY ELIZABETH ELLIS WITH THEIR FILM THE LAST TIME YOU HAD FUN

Join casting directors and working actors and directors to discuss the ins and outs of casting.

Panelists: Savannah Strachen (The People Store, not pictured), Matthew Morgan (Morgan Casting) and Elise Fyke (Actor/casting assistant), moderator Mark Bell.

Directed by Mo Perkins When Clark and Will meet Alison and Ida in a wine bar, the foursome set out for an allnight adventure to have the most fun that four decidedly dysfunctional adults are capable of having. Starring Demitri Martin (Taking Woodstock, In a World ) , Mary Elizabeth Ellis (It’s Always Sunny in Philadelphia), Eliza Coupe (Happy Endings ), Kyle Bornheimer (Bachelorette).

PRODUCTION ON SET

DIVERSITY IN FILM The Screen Actors Guild, which collects ethnicity data on all casting roles in TV and film, reported that roles for African Americans, Latinos, and Native Americans for the first time declined in 1998, in spite of the increasing visibility of this issue. Since then, the numbers are not looking up. While there have now been some mixed race couples and some LGBT storylines, the numbers on the screen do not reflect the reality of Americans today.

Panelists: Kat Phillips (Women in Film) , Mark Jones (Tennessee Queer), Eric Snider (film critic), Nina Parikh (film office) and Jen Yamato (moderator, not pictured).

Production is a lengthy process from the initial idea to the final cut, but production on set has its own unique challenges. Join us as we talk crew safety, on set production legal requirements, and other interesting tidbits from producers and more.

Panelists: Lee Caplin (producer), Adam Hohenberg (producer, not pictured ) and Art Miller (train consultant for movies and can discuss Sarah Jones tragedy and safety work for sets working with trains).

Visit OxfordFilmFest.com for information on locations, times, panels and more.

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Crescent City Comforts Kelly English brings the Second Line to Oxford

By Tad Wilkes

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“It’s been my dream to have a connection to Oxford,” says Chef Kelly English. The timing is right, he says, to open an outpost on the Square—a second location of his Memphis restaurant the Second Line. “I’m really excited to be a part of such a special community that is so special to so many people. I want this to be another great thing in Oxford.”

Ole Miss alum English has come a long way since the shifts of his youth at Oxford places such as Buffalo Cafe and Pearl Street Pasta. The nationally known chef is most talked about for his Restaurant Iris in Memphis and more recently for its next-door neighbor, the Second Line.

Oxonians who haven’t ventured to those restaurants may have had the pleasure at least of his street food creations a while back as part of Big Bad Pop-Ups with John Currence in Oxford.

Restaurant Rebel Named by Food & Wine Magazine as a “Best New Chef,” English is inspired by the familiar flavors from his childhood in southern Louisiana.

After putting himself through college at the University of Mississippi by working as a cook in local kitchens, New Orleans native English decided to get serious

about his passion for food. He graduated from the prestigious Culinary Institute of America at the top of his class, and studied both in Spain and France. The majority of his culinary education, however, came under the direction of award-winning celebrity Chef John Besh. In addition to Restaurant Iris and the Second Line, English opened his latest concept, Magnolia House in Biloxi’s new Harrah’s Gulf Coast.

It’s not uncommon for successful Ole Miss alums to pine to reconnect with Oxford.

English now comes full circle as a Rebel with his announcement last month that he’ll bring the Second Line to the space occupied most memorably by Smitty’s and later 208. Most recently, the location housed the short-lived La Paz.

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While he’s been away, English has maintained a close friendship with Currence, “so much so that I asked his blessing before we went through with this,” he says.

“To think of what he’s done for dining and culture in Oxford, it’s astounding.”

my ‘vision’ on a po’boy,” he says. “I wanted to bring po’boys outside of New Orleans that I would be proud to serve in New Orleans.”

It’s not a surprise, since we’re talking “everyday New Orleans”, that English sums up the menu as food he’d crave if he’d Everyday New Orleans English’s Big Easy roots manifest them- had a little too much to drink—such as a selves in the New Orleans-inspired cui- skillet of andouille, crawfish, and pimento sine of The Second Line—real New Or- cheese. leans food such as roast beef po’boys with an old-school Italian salad, not blackened Smitty-Built dishes, which English classifies as Cres- English has another straight-up homage cent City “tourist” food. Do not expect in store, but not from New Orleans. “When fried shrimp, but that does not mean you I was in school, (the space we’re moving should expect hoity, overwrought cuisine. into) was Smitty’s, and at the Second Line, we’ll have a Smitty’s country-fried steak “The Second Line is your everyday New on the menu, because I’m a nostalgic guy,” Orleans restaurant,” English says. “The he says. “It’s something we don’t do in food we serve is the backbone of what Memphis but will in Oxford.” people love about New Orleans. It’s the middle class of food. The reason po’boys As part of their renovation of the space, are so much better in New Orleans is that English and his partners plan to remove outside New Orleans, people try to make the shimmering blue tiles from the resthem too fancy. You go to New Orleans taurant’s exterior, which are associated and order a po’boy, it’s going to come in most Oxonians’ minds with the space’s with mayonnaise, lettuce, and pickle on it 208 era. and—stop. That’s what comes on a po’boy. English plans to open in May. “There’s a And it’s not expensive pickles; it’s the lot of things we need to do ... I’m saying cheapest pickles you can find in the store. May, because every other restaurant I’ve And it’s iceberg lettuce.” opened, we’ve set a date, and it’s passed In an age of successful chefs opening new by, and we were late opening. I want to be concepts with upscaled versions of classic the first person ever to open a restaurant comfort foods, English though it better to early.” leave well enough alone. “When we did the Second Line, I never wanted to inflict

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Plate Launch Diamond Rebs return for 2015 season

By Adam Brown

The 2014 Ole Miss baseball squad accomplished a feat many Rebel fans had hoped for—earning their way to the Mecca of college baseball in Omaha, Nebraska.

After Ole Miss was knocked out of the SEC tournament, the Rebels learned they would host a regional at Swayze Field, and thanks to much fan support, a run deep into the field of 64 seemed very likely. The Rebels were loaded on offense and defense with all nine players playing as one.

Once coach Mike Bianco’s squad defeated Washington, they had to travel to Louisiana-Lafayette to take on the Ragin’ Cajuns for a chance to move on to Omaha. That is just what the Rebels did as the team rallied back by winning the back end of a best-of-three series.

When the Rebels got to Omaha, SEC foe Vanderbilt joined them. Ole Miss lost to Virginia twice, but the Rebels knocked out TCU and Texas Tech before heading back to Oxford.

Since then, the Diamond Rebs have lost a lot of key players from the lineup, either to graduation or to the majors.The

Sikes Orvis batting

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Sam Smith pitching

2015 squad will be led by Sikes Orvis, Christian Trent, Errol Robinson, Austin Knight, and Matt Denny, among many others still remaining from last season’s squad.

The quest for Omaha 2015 begins February 13 as the Rebels host William & Mary in a three-game series. Ole Miss’s first road test of the season will be February 27 against the UCF Golden Knights in Orlando, Florida.

At the start of conference play, Ole Miss heads down to Baton Rouge March

13 to take on the LSU Tigers but has a number of in-conference rivals to host.

Ole Miss welcomes the Florida Gators, Tennessee Vols, and Alabama within a few weeks of each other, then will play host to in-state rival Mississippi State and close the campaign out against the Texas A&M Aggies in May. With the excitement of last season’s College World Series run still fresh, fans are waiting to see what this season has in store for everyone at Swayze Field.

Adam Brown is a contributor to HottyToddy.com

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Property Perspective HottyToddy.com Launches Real Estate Column

In HottyToddy.com’s bimonthly real estate column sponsored by Oxford Commons, we will attempt to focus on all the ins and outs of what’s taking place in Oxford and Lafayette County real estate. This past year was an extremely active one with several new hotels, subdivisions, and retail shopping centers all contributing to the city’s growth. High end condos continued to surface with no apparent end in sight.

Oxford Commons launched in 2014 and got off to an incredible start on Oxford’s east side. We recently spoke with David Blackburn, the developer for Oxford Commons, regarding his forecast for the new year.

“We are projecting about 40 to 50 home sales for the upcoming year ranging in price from the mid $200,000s to the mid $400,000s,” Blackburn said. “There will be a good mix of courtyard homes and traditional homes with a diverse group of homeowners including families with kids, professionals without children, and empty-nesters.”

In addition to the continued anticipated growth in the residential sector, a very encouraging forecast is also being extended in the commercial area. Here is John Trezevant’s outlook for 2015. Trezevant is president of Trezevant Realty, headquartered in Germantown, and a leading developer here in Oxford.

“Our town will see several meaningful subdivisions started that could bring to the market a combined portfolio of affordable houses for young families to take advantage of, and several of the higherend variety with larger lots and houses,” Trezevant said. “It’s also very likely that a significant retail grocery component will recognize that our market is underserved and make plans to open a grocery store or two in town during the year. In 2015,

$50 million in new retail will be under construction, bringing to Oxford a mix of merchants not currently present in the marketplace—adding excitement, variety, jobs, and tax revenue for our city. Look also to see new road construction, opening up areas for development that weren’t readily accessible.”

Realtor Polina Wheeler, who joined Tommy Morgan in 2014, contributed the following about Oxford’s newest real estate firm.

“The Tommy Morgan team is excited and confident about the move into the Oxford real estate market,” she said. “This topproducing team of more than 60 agents is adding more agents to the sales staff and making great plans for 2015.”

As you can see, there is a lot going on here, with no slow-down on the horizon. For continuing perspectives on the Oxford real estate picture, visit HottyToddy.com.

Steve Vassallo, CEcD/EDFP, is active in residential and commercial real estate with Premier Properties of Oxford. Steve is an Ole Miss alum and can be reached at sovassallo@gmail.com or (985) 852-7745.

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Music and Madmen

Events at the The Ford Center Jekyll and Hyde

(National Broadway Tour) February 24 and 25 at 7:30 p.m.

Bela Fleck & The Knights

February 5 at 7:30 p.m.

Béla Fleck is stretching the boundaries of classical music. Having worked in bluegrass, country, jazz, and world music, Fleck released Perpetual Motion in 2001 a classical recording that featured Edgar Meyer, Joshua Bell, Chris Thile, and Evelyn Glennie, among others. It went on to win two Grammy Awards. In 2010 The Nashville Symphony asked him to write his first concerto for banjo, which premiered at Schermerhorn Symphony Center. Fleck has won 14 Grammys and 30 nominations since 1998. He has been nominated in more different categories than anyone in Grammy history.

The Knights are an orchestral collective.

Driven by an open-minded spirit of camaraderie and exploration, they engage listeners and defy boundaries with programs that encompass their roots in the classical tradition and passion for musical discovery. For their virtuosity, innovative programs, and bold mission, The Los Angeles Times called the Knights “the future of classical music in America.”

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Glamorous, sexy, and deliciously wicked, Jekyll and Hyde is the enthralling musical based on Robert Louis Stevenson classic story about a brilliant but obsessive scientist whose alter ego wreaks havoc across Victorian London. The production features a thrilling pop rock score including the unforgettable hit “This Is The Moment” from multi Grammy- and Tony-nominated Frank Wildhorn and double Oscar- and Grammywinning Leslie Bricusse.

The Great Gatsby

(Montana Repertory Theatre) February 28 at 7:30 p.m.

One of the great cautionary tales about the American Dream, The Great Gatsby is now brought to the stage by Montana Repertory Theatre. Known for its compelling productions of great American stories that penetrate to the core of human experience—Death of a Salesman, To Kill A Mockingbird, The Miracle Worker— the troupe’s Gatsby will convince you that Simon Levy’s masterful adaptation captures, perhaps better than all movies of varying artistic merit, the elusive magic of Fitzgerald’s slim novel. It’s all here: the beautiful people, the decadence, the idealism—and the darkest fate.

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poetry that inspired this exquisite music.

Special guest artists include poet Beth Ann Fennelly, novelist Tom Franklin, and Patricia Lewis.

Pilobolus

March 30 at 7:30 p.m.

Rory Block

February 23 at 7:30 p.m.

Rory Block has committed her life and career to preserving the Delta blues tradition and bringing it to life for 21st century audiences around the world.

A traditionalist and an innovator at the same time, she wields a fiery and haunting guitar and vocal style that redefines the boundaries of acoustic blues and folk. The New York Times wrote, “Her playing is perfect, her singing otherworldly as she wrestles with ghosts, shadows, and legends.”

Begun in the fall of 2012, the Music of the South Concert Series is a partnership the Gertrude C. Ford Performing Arts Center and the Center for the Study of Southern Culture. The series highlights intimate evenings with Southern performers. This show will be in the Ford Center Studio Theatre.

Bruce Levingston and Friends March 27 at 7:30 p.m.

Music Noir: An Evening of Words & Music

Acclaimed concert pianist and recording artist Bruce Levingston returns to the Ford Center with a haunting program that brings together the music of Chopin, Liszt, Debussy, Satie, and Philip Glass along with readings of the evocative prose and

Founded in 1971 by students at Dartmouth College, Pilobolus is a dance company that continually forms diverse collaborations that break down barriers between disciplines and challenge the way we think about dance. Physically and intellectually, the company engages and inspires audiences around the world through performance, education and consultation.

Pilobolus has been featured across the world at the 79th Annual Academy Awards (2007), and on Sesame Street, Oprah, 60 Minutes, and Late Night with Conan O’ Brien. It has been recognized with prestigious honors, such as the Berlin Critic’s Prize, the Scotsman Award, the Brandeis Award, a Primetime Emmy Award for Outstanding Achievement in Cultural Programming, the Samuel H. Scripps American Dance Festival Award for Lifetime Achievement in Choreography, and a TED Fellowship for presenting at the TED conference in 2005.

A study in modern theatre majesty, at six stories tall and 88,000 square feet, the Gertrude C. Ford Center for the Performing Arts features two performance spaces, state-of-theart theatrical production facilities, excellent acoustic qualities, well-appointed lobbies, and comfortable seating for 1,200 in the main hall. It’s become a landmark where fantastic performances come to life.

For the full schedule of when the village is open to the public, visit FordCenter.org/gingerbreadvillage-information. For information about Ford Center events, visit FordCenter.org.

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Something to Smile About Oxford Dental brightens grins with makeovers for deserving Oxonians

During the holiday season, Oxford Dental held its Operation Christmas Smile program, providing a free smile makeover for someone deserving a new smile. Starting in mid-November, the clinic asked individuals to send them an email explaining why the person or someone he or she knows deserves a smile makeover. The makeover would cover all dental procedures such as replacing missing front teeth with dentures or partial dentures, as well as cosmetic bonding or crowns.

Doctors Walker Swaney and Mike Huggins each selected winners.

“We had over 400 applicants for this program, so the doctors chose three

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winners instead of two,” says Oxford Dental Office Manager Shawna Reynolds. “The majority of candidates were entered by a family member or friend.”

The candidates were called on December 23 and informed that they won a smile makeover.

“We are in the process of completing their dentistry,” Reynolds says. “We are providing a combination of extractions, fillings, crowns, partial dentures, and full dentures. We have really enjoyed having this opportunity to serve our community.”

Oxford Dental, located at 2155 South Lamar Boulevard, is one of North Mississippi’s premier dental facilities, offering a wide variety of services including cleaning and prevention, braces, veneers, and more.

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Visions in W hite Oxford has many purveyors of goods and services geared toward making weddings special.

Here are just a few that may carry the bride and groom— and their guests— through the phases of matrimony.

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the proposal

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photos by Mary Frances Stephenson

RING TRUE The Brooks Collection offers jewelry from vintage watches to the perfect engagement ring.

By Callie Daniels

A small shop on the historic Courthouse Square between the Frame-Up and OffSquare Books is is reminiscent in size of the store’s origin in an apartment 10 years ago. Brooks Poole, an accounting professor at Mississippi College, started the small jewelry store based on customer care and personal service. A decade later, Cassidy Hedges Shoemake runs the shop with JonMichael Wimberly.

The Brooks Collection carries sixteen lines of jewelry from fashion to estate including Kendra Scott, vintage Chanel leather purses, delicate metals by Heather Moore, everpopular Lana Jewelry, Tacori, shimmering Marcia Moran, ever-steadfast Dana Rebecca Designs, and vintage Rolex, to name a few.

Shoemake and Poole travel to jewelry shows to find potential lines to bring to the store.

“I look for the price point and the trends,” Shoemake says, “The lines we have here are fashionable but affordable for Oxford. We have customers from Dallas to Birmingham who shop here.”

She says the most popular line with the customers is Kendra Scott. Wimberly says the most expensive necklace in the store is Marcia Moran’s sleek grey statement necklace at a little over $300.

Even the gold leafed stands holding the Chanel purses and Marcia Moran’s necklaces are for purchase at $2,500 and $1,950.

But those aren’t the prime feature of Brooks Collection; the customized engagement rings are.

Shoemake and Wimberly work closely with couples in choosing an engagement ring to remember. Wimberly says, “The lady and the man step in the store to look around and we’ll talk about shapes she likes—oval, rectangles, and so on—and then the man will step in later by himself and tell us his budget.” Shoemake remembers a customer, Courtney Sims, whose fiance Ben Shaw she and Wimberly helped choose an engagement ring.

“When her now-fiance came in, we helped him pick out a pear-shaped engagement ring made just for her,” Shoemake says. “We were so happy to be part of that proposal, where he proposed to her on the Ole Miss football field in October. I hand-delivered the ring to the football field. It was a day to remember.”

Courtney Sims left a five-star review on the Brooks Collection Facebook page, expressing her delight at the store’s personal care.

The Brooks Collection is located at 127 Courthouse Square.

Ice Core Fitness strengthens Oxford.Â

ICE CORE PHOTO

photos

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CORE CURRICULUM Ice Core Fitness strengthens Oxford.

Wedding engagements often spur workouts and wellness efforts in the months leading to the big day.

hands-on instruction in small classes geared toward the specific needs of its members, Carlson says.

Ice Core Fitness, which caters to small group and private instruction, offers instruction geared toward strengthening one’s core, hence the name Ice Core Fitness.

Founder Kristina Carlson says it is the first fitness center in Mississippi to offer the GYROTONIC method and is also Mississippi’s only BarreAmped studio.

“It isn’t just a place where people come to work out,” says Carlson. “People either come in small groups or for private sessions.”

Ice Core instructors attend multipleday training sessions and are focused on

With clients ranging in age from 14 to 72, Ice Core assists people ranging from athletes to those looking to get in shape.

To learn more about Ice Core Fitness and its class schedule, or to sign up, visit www.icecorefitness.com

comin g together ALL ABOUT YEW McEwen’s endures and evolves on the Square.

By Angela Rogalski

It’s been written that the name McEwen is derived from Gaelic origins, an ancient family name symbolically associated with the enduring and distinctive yew tree.

Stalwart, unique and different, the yew tree was an extraordinarily important part of Celtic history. As family histories write new chapters, McEwen’s offers a tasteful setting for wedding rehearsal dinners.

In Oxford and Memphis, the name McEwen is synonymous with style, service, and savory food, yet like the indomitable yew tree, it provides a distinctively different dining experience.

In June 2011, Lee Cauthen, long-time manager of the Downtown Grill, partnered with Bert Smythe and John Littlefield of McE-

wen’s Memphis to open McEwen’s Oxford.

“McEwen’s on Monroe was and still is one of my favorite restaurants in Memphis,” Cauthen says. “When the Downtown Grill closed, I knew there was going to be a void to fill on the Oxford Square, and I wanted to remain in the restaurant business. It was perfect timing to form a partnership with McEwen’s Memphis to bring my favorite dishes from there to merge with my vision for a new restaurant in Oxford.”

Oxford Twist Burton Webb is a manager of McEwen’s Oxford. Webb says the Oxford restaurant has tried to be different from its inception.

“Our menu was based off of the Memphis restaurant’s offerings,” Webb says. “Scallops, sea

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by Jenner

bass, salmon—signature dishes. However, our chef develops his own dishes to expand the menu according to his culinary roots.

The impact of being unique among all the other restaurants on the Square provided us a great opportunity. The owners strove to be bold and gregarious with the décor, yet provide an atmosphere that allowed customers to relax and just have a good time. McEwen’s has been well received, and we are very appreciative of the community’s support.”

Webb says the addition of Sunday brunch, begun in August, has proven popular.

Ole Miss alum Executive Chef Dustin Little studied at Le Cordon Bleu College of Culinary Arts in Portland, Oregon, and has more than a decade of experience in the restaurant trenches.

“After college, I came back to Oxford and studied under Chef Potter at the University Club,” Little says. “I’ve worked here since 2012 and absolutely love it. Some of our specialty dishes include fresh Mississippicaught catfish breaded with fresh masa, which is finely ground corn meal, served over cheddar cheese grits that are locally stone-ground, and topped with a Roma tomato and crawfish ragout. We also offer a fantastic seared duck breast and a pork osso buco.”

McEwen’s also features a full bar and with bartenders trained by Alchemy in Memphis, which is owned by two of the partners.

“One of our most popular cocktails is the Grove in a Glass, which is fresh lemon juice, Maker’s Mark bourbon, Grand Marnier, cane sugar, and mint,” says Webb.

Personal Touch Webb worked at 208 South Lamar and City Grocery before going to McEwen’s, but he says it’s a personal touch at McEwen’s that sets them apart.

“People always tell our waitstaff that they know everyone by name,” Webb says, “And it’s true. We have customers who come in on a regular basis and they’re remembered each time. It makes a difference. We appreciate our customers and want them to keep coming back to see us. Our staff really strives to provide the best service and food in Oxford.”

KINGS OF THE HILL Wedding and events destination Castle Hill adds ballroom and much more

By Steve Vassallo and Tad Wilkes

The all-inclusive “Southern-style” wedding and event venue Castle Hill already seemed to have it all. But its latest expansion has sealed the deal, making sure the brutal Mississippi summer sun and other elements will never harsh a good time there again.

Castle Hill, located on Highway 6 just east of Oxford and owned by Jean and Randy Abrams, recently added a ballroom, creating a much-needed indoor space.

“The phone is ringing daily with inquiries,” says Director of Operations Tess Harris. “I knew we needed the indoor space, but I didn’t realize just how much until we began construction and people were asking ‘When will it be ready so I can book my wedding?’”

A Ball for All The 4,800-square-foot ballroom provides an open space for events from small to large in attendance.

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“It opens to the main house with access to the original bar and lounge area that now overlooks the ballroom,” Harris says.

“Architecturally, the ballroom blends seamlessly with the original building. We added beautiful moldings and coffered ceilings with elegant crystal chandeliers giving it a formal feel, but not so formal a casual event would seem out of place. The floors are a beautiful gold tone burnished concrete that really shines.” Other features include a classic mirrored ball over the dance floor area, which has a raised stage to accommodate big bands. “Bands will also enjoy a private dressing room and bathroom just off the stage,” Harris adds.

Guests will find “beautifully decorated” new restrooms, a second bar, and three sets of French doors opening to a large covered porch. Harris believes the ballroom was all Castle Hill needed to make it the ultimate wedding venue in Oxford.

The new space gives the venue the ability to attract more weddings in the hottest months of summer—a period that, though a traditional window for weddings, poses problems in the Deep South.

“In the past, we would typically book most of our weddings during the spring and fall when the weather is milder,” Harris says, “because we did not have an indoor space to accommodate a large event. Sometimes clients would have to go to the additional expense of renting a tent if the weather was not conducive to an outdoor event, such as the month of June. Now with the ballroom, we are looking forward to weddings all year long.”

Not Just a Pretty Space It would be almost pointless to host an event at the picturesque Castle Hill and serve substandard food and beverages. So, Castle Hill boasts a fully equipped commercial kitchen.

“We are able to accommodate the catering needs of our clients here on property without using an outside catering source,” Harris says. “We have assembled a dedicated team of catering professionals that is on hand to assist in making food selections that will work within your budget, with a menu that is unique to you and your guests.”

Harris says she’s pretty picky about the food.

“There is no room for error here, and I feel we do an outstanding job with each and every dish we provide our clients,” she says.

Castle Hill also will provide linens, tables, chairs, and dinnerware.

The list of services Castle Hill does not offer is a short one: the Cake, the photographer, the florist, and the entertainment. Even though the venue offers most of what a group might need, clients are free to use outside help instead.

“Most brides are very happy with all we have to offer, but on occasion, especially when another wedding planner is involved, brides will opt for a different look and

forgo using our included items and rent absolutely everything,” Harris says. “We love working with other event planners.”

Castle, Etc. The new amenities add to an already loaded event destination.

“The main house offers several smaller rooms for smaller intimate parties such as a bridal luncheon for 12 or a private birthday dinner for 30, but we can also accommodate guests in the courtyard or poolside for events not needing a space as large as the ballroom,” Harris notes. “With the flow of the ballroom, main house, and outdoor spaces, we can easily host events from 10 guests to 800.

The property also includes a bed-andbreakfast component, with seven available overnight rooms.

“Wedding parties usually book all of our rooms for their event,” Harris says. “It’s nice to stay on property when so much is taking place during a wedding event, instead of driving back and forth to another location.

We have many corporate guests that stay weeks at a time. Football season is always a full house. We have already booked for the 2015 season with many of our favorite return guests.”

Weddings are but one aspect of Castle Hill’s business. In fact, the venue, which has hosted such events as the Oxford Craft Beer Festival, is hosting a romantic Valentine’s Day dinner with dancing in the ballroom on February 14 and its first live comedy night on February 20. Both events will have limited seating, so Harris advises calling early for reservations.

For more information, call (662) 234-3735 or visit CastleHillOxford.com.

the gifts GIFTS, GOODIES, AND MORE Sorella Boutique & Interiors moves to bigger space, offers more

By Nicole Bounds

“We like to think we are unique because we have something for everyone, in-store personalization (perfect for wedding gifts), and local owners who love Oxford, our school districts, and the University of Mississippi,” says Sorella Boutique & Interiors Owner Carla Davis.

Sorella has missy, men’s, plus-sized, and children’s clothing, along with gifts for everyone. Personalization is free, including embroidery, vinyl decals, heat transfers with or without glitter, and also some screen printing. In the past, Davis monogrammed from home, which she says got tough.

“Magan Klepzig and I were discussing how hectic it was for me having to meet

in town and be home at certain times for customers and also attempt to keep a stocked booth at Sugar Magnolia, so we decided what better way to have it than all in one location,” says Davis.

Sorella first opened last fall in a small space on North Lamar Boulevard and moved in November to 1901-B West Jackson Avenue.

“We quickly realized that we were busting at the seams with new ideas of how to grow our business but lacked the space needed,” Davis says. “Our sweet friends at Furniture World offered the space they were using as the Sleep Shop. My husband and his friend quickly did a remodel and had us ready to open in two weeks.”

Davis points out that Sorella has a large inventory that includes items $20 and under, many of which can be personalized and make for perfect gifts.

Nicole Bounds is a student in the Meek School of Journalism & New Media.

photos by Mary Frances Stephenson

THE ART OF ENTERTAINING Culin-Arts offers kitchen wares, jewelry, and more

By Steve Vassallo

Oxford has a new shop offering gift and bridal registration. Valeda Carmichael, owner of Culin-Arts at 404 South 11th Street, has landed in Oxford, bringing a wealth of experience and knowledge with her.

EO: Tell us about yourself.

Carmichael: I am a native of Mississippi, having lived previously in Newton, Hattiesburg, Jackson, and West Point. Twelve years

ago I opened Culin-Arts in West Point.

I graduated from Mississippi University for Women and have taken numerous continuing education courses at the Culinary Institute of America at both their campuses in Hyde Park, New York, as well as in Napa Valley.

EO: How can you best describe your business and inventory to future customers?

Carmichael: Our theme at Culin-Arts is anything to do with cooking and entertaining. Our inventory is comprehensive, including items such as cookware, knives, utensils, bakeware, linens, barware, tailgating, unique serving utensils, pottery, artwork featuring Mississippi artists, and outdoor patio furniture, just to highlight a few items.

photos by Sarah Beth Wiley

FOR SERVING EO: Your résumé is quite impressive.

Carmichael: Cooking and entertaining are my passion, as I have devoted much of my life perfecting and enhancing this love.

I worked at Bryan Foods for 16 years in the test kitchens and also with foodservice and national restaurant accounts. The test kitchen involved recipe development, product testing, and food styling for photo shoots. I also was charged with coming up with new menu ideas for our national restaurant accounts and trained people to work in retail grocery delis. In addition, I freelanced for the Sara Lee Corporation and was the director of food and beverage for the McAllister’s corporation. I also was a culinary consultant to the “W” and have been catering in my spare time since 1982.

EO: Was the decision to move CulinArts to Oxford a difficult one?

Carmichael: Yes, gut-wrenching, as I have lived in West Point over half my life. I own the buildings my shop was in there, and left behind friends, a wonderful kitchen, herb garden, and espresso machine. The timing, though, was ideal for me personally and professionally. The economy in Oxford is outstanding. This was truly meant to be.

Who knows where and how far this business will go?

FOR EVERY DAY EO: Getting back to your customers/ clients, what do you want their experience to be after shopping with you and visiting Culin-Arts?

Carmichael: Culin-Arts has nine display rooms featuring an array of colorful merchandise that has been described as “eye candy.” The quality and mix of the merchandise is quite unique. We have items ranging from marble lazy Susans to French presses to linens and many different specialty items for the home and kitchen.

EO: You have referred to art several times. Who are some of the artists that you feature?

Carmichael: Pat Gavin Pottery, who has shown in the Ohr‑O’Keefe Museum Of Art; Weldon Merchant jewelry, who has a necklace in the Smithsonian; and Lee Gibson oil paintings (shown in galleries in Memphis; Seaside, Florida; Madison; and other places).

Steve Vassallo is a regular contributor to Experience Oxford and HottyToddy.com.

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From Staff Reports

The aim of the Connection at Oxford, about a mile from campus at 2000 Oxford way, is to offer students more than the typical cramped dorm room. Residents have the the freedom of an apartment in a welcoming environment, with amenities such as a swimming pool and clubroom, computer and study rooms, and weekly resident events.

Residents not only enjoy the development’s amenities but also easy shuttle transportation to the Square Thursday through Saturday, as well as city bus service to campus, says Katie Hughes, mar-

keting manager. Security is also an important feature for residential complexes, Hughes says, so the Connection is gated.

“In each bedroom is a panic button alarm for ongoing safety,” Hughes notes. “Our gated system is new and updated, and we employ security cameras throughout the property. We pride ourselves on providing a safe and fun living experience.”

The Connection tallies 816 rooms (that’s 300 front doors). “Our units range from one to four bedrooms to meet most everyone’s lifestyle needs,” Hughes says. “Our buildings are three-story, and all living units are contained on a single level, with not having to commandeer any steps within.”

photo by Jenner Jordan

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Student living community

ties it all together.

Twelve-month leases run from August 15 to July 31, and Hughes says the April/May window is typically when the Connection starts to fill up for the upcoming school term. The Connection’s connection with residents continues after move-in.

“Our staff is professionally trained, and our CAs (Community Ambassadors) are available to assist throughout the day and evening. Our maintenance staff is on call 24/7, and we have a courtesy officer who lives on the property.”

The apartments have a lot to offer.

“All bedrooms feature walk-in closets.

Each has its own private bath. The appli-

ances are all stainless steel, and washers/ dryers are in every unit,” Hughes says.

“Wood floors are available, and fully carpeted options are as well. All units are furnished with furniture updates having occurred in 2013. The only area shared by roommates is the living area.”

Pets are allowed with a monthly pet fee of $25, and the Connection also offers a pet park. “About 10% of our residents have a pet, which are mostly dogs, Hughes says.

“We limit the size to about 50 pounds in order to maximize the enjoyment for all.”

“Our renewals are very high because of all we have to offer and our degree of professionalism extended in delivering these services.”

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RESPECT YOURSELF

2214 JACKSON AVE W • OXFORD, MS 38655 662.234.5687 • WWW.GNC.COM

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DO WN TO W N A BBE • RECEPTIONS • PARTIES • EVENTS

downtownabbe.com

1 Business 7 S • 662-801-1304 • ABBEVILLE

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The deferred payment program allows customers to acquire books in advance and charge their credit card at a later date, after their financial aid “kicks in” or they receive anticipated income.

Rebel Bookstore has been a hub of student textbook commerce for almost six decades From Staff Reports

Now in its 58th year of business, Rebel Bookstore constantly is evolving and improving its services. The shop, located on the corner of Jackson and 9th, a half block west of the Square, is a major resource to Ole Miss students as well as their parents.

Rental of books “works similarly to the way you’d rent a movie,” Lowe explains.

“You get to borrow the book at a discounted rate for the semester, and you have to return the book at the close of the term. It’s a great option for people who want to save money on books up-front.

Most of our customers and students in general prefer to rent books these days.”

Lowe says the most expensive books usually are those for accounting, engineering, finance, and science courses.

English and history top the list of topics that sell the most copies. A couple other ways for students to save include free shipping on orders in excess of $100 (online ordering utilizing rebel rental.com)

The foundation of its inventory is textbooks for students, but they also offer a variety of men’s and women’s clothing, accessories, and souvenirs.

Book It Owner Richard Lowe believes Rebel Bookstore’s points of difference in the local textbook market include their guarantee of the lowest-priced textbooks in Oxford, offering textbook rentals and a deferred payment program, and its knowledgeable staff. “(We have) as many as 10 employees at peak times, which means a dramatically shorter wait time compared to the other places in town,” Lowe says.

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and the fact that there are no sales taxes for textbooks in Mississippi.

Like most student bookstores, Rebel buys used books and will pay the student up to half the original sales price if possible.

The Art of the Sale Besides the many volumes at Rebel Bookstore, $9.99 t-shirts and $19.00 sweatshirts are popular, Lowe says. “Art supplies are increasing rapidly in demand, as is our inventory of these products.”

The shop’s several sales throughout the year include two annual “super sales” with up to 40 percent off. March/April is the next major sale window.

photos by Sarah Beth Wiley Smith

Rebel Bookstore is always sure to give students an edge.“We offer a $2,000 scholarship to the business school and offer numerous gifts/gift cards throughout the year. Buy-back week, which is the week of finals, we give away $100 bills, flatscreens, and iPads.”

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ADVERTISE WITH US! Great exposure throughout the Oxford and Ole Miss communities worldwide!

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For news, sports and fun, visit hottytoddy.com everyday!

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The Goose is Loose Smart programming, clay courts, key partnerships, and more keep Goose Creek evolving

Still in its first year of operation, Goose Creek Club keeps developing its appeal. For starters, the club has continued to add more tennis courts, including the only clay courts in Oxford.

“It’s been a great complement to the city courts,” says Barney Chadwick, Goose Creek’s general manager and tennis director, who served as director of tennis for the city of Jackson for 15 years before becoming general manager on the private side at the River Hills Club there. “Tennis is one of the few sports where more is better. In tennis, you don’t want to be the only game in town.”

Chadwick points out that clay courts are easier on players’ joints. “We’ve really had a nice niche that we’ve filled, especially with the clay courts and Oxford being a destination for retirees. For young players, they really have to work with the clay in developing their strategy and how points are set up, because everything slows down. What’s surprising is that as great of a tennis town Oxford is, there were no clay courts.”

Programs While the facilities are obviously important, the key to a great club, Chadwick says, is programming, with the goal of having the club feel like a home away from home.

Whether playing tennis or gathering around the fire pit on the patio for a glass of wine and lunch, members and guests have gotten comfortable at Goose Creek.

“There are a lot of members who have adopted or moved in,” says Chadwick. It’s also a popular spot for private events such as rehearsal dinners and parties, flowing from inside the dining room onto the covered patio and out to the terrace and poolside areas.

One of the club’s “star players,” Chadwick says, has helped guide the evolution. Marty Pearson, recently inducted into the Mississippi Tennis Hall of Fame, “is in his 60s, and he’s won three or four national championships in the last two years in doubles,” Chadwick says. “He loves clay.”

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The response has been great, Chadwick says, for the child care offering at Goose Creek, with kids excited to be there while parents play tennis or take advantage of recent equipment upgrades in the workout area with Fitness Director Ryan Griffin. “He lives it, and he’s very, very passionate,” Chadwick says.

“We have a very active schedule of classes.”

Goose Creek also has teamed with Oxford’s Southern Star Yoga for yoga classes and with Rigby Rodgers from Therapeutic Bliss to provide massage therapy. “He had some of his original training at the Beau Rivage,” Chadwick says. “He takes a nice, medical kind of approach. It’s something we’ve just introduced for members.”

Tennis and Swimming A talented staff keeps members in the swing of tennis. In addition to Chadwick and his brother, Billy Chadwick, former longtime Ole Miss men’s tennis coach, Goose Creek Pro Mike Bryan’s lengthy, impressive resume includes time as head pro at the prestigious New Orleans Lawn Tennis Club and as coach on tour with former top 10 player in the world Chanda Rubin. Bo Petro, the club’s assistant manager—and owner of Tre Amici restaurant downtown—is involved at Goose Creek not only in tennis but in food and beverage. A former Ole Miss tennis player, Petro gives tennis lessons.

“We have a strong youth program in place,” Chadwick says. “Last fall, we developed pretty extensive in-club leagues, to get people started, just for fun—kind of complementing the USTA leagues, but not as formal.

We’re big promoters of the USTA leagues, but it takes a little while for clubs to build those up.”

The club will soon add more competitive tournaments on the tennis side, including a member-guest event in the late spring.

Goose Creek also is developing a swim team Chadwick describes as a “country club-type team,” not competing with year-round programs such as that at the Turner Center at Ole Miss. “We will most likely tie in with Memphis (clubs). It’s such a positive thing, geared toward youngsters ... They learn a sport and skill they’ll keep the rest of their lives. The meets will be fun because all the family folks come out. We will coordinate swim team practice to coincide with our summer, morning tennis camps.”

Goose Creek Club is located at the end of Anderson Road, across from the east Wellsgate community entrance, on a wooded 10 acres. Amenities include a full-service pro shop; fitness gym with state of the art cardio equipment; strength stations and free weights; dedicated spin room; a full class schedule including aerobics, yoga, and pilates; plush locker rooms with steam rooms; massage; a grill and bar; and child care.

For more information, call (662) 380-5055 or visit GooseCreekClub.com.

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BELK

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Auto Focus Meet Bryan Johnson of Allen Samuels Chrysler, Dodge, Jeep, Ram of Oxford Story and photos by Angela Rogalski

Bryan Barron Johnson is president and general manager of Allen Samuels Chrysler, Dodge, Jeep, Ram of Oxford and a Mississippi native. Johnson grew up in Booneville and went to school at Thrasher High.

Johnson attended Northeast Community College after high school and had plans to be a high school basketball coach when he decided to take a break. He made his way to Dallas where he met his wife, Cindy, of 28 years, started selling cars and never came back. The couple has three children: a daughter Jordan, 26; Blake, 23; and Greg, 19.

“I met Allen Samuels in Texas,” Johnson says, “and I’ve known him now for 25 years and worked for him for the last 20. At one time, he owned around 20 dealerships in

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Texas and sold them all in 2005 to three people inside his group, and while he sold the businesses, he still owned the property, but finally sold it too in 2013.”

But entrepreneurship ran deep in Allen Samuels’s blood. Johnson says in 2009 Samuels started over, buying another store in Waco, Texas which was entirely his and not part of the group. He also opened a store in Aransas Pass, Texas, on the coast and eventually the Oxford location, which became his third store.

Johnson ran a large Chrysler store with 150 employees in Katy, Texas, a suburb of Houston. While he loved Texas, he says he’d never forgotten his home state and the connection he’d felt with it. And the fact that his wife had fallen in love with Oxford didn’t hurt the cause of moving back to the Magnolia State any either.

“I moved away from Mississippi 32 years ago, physically,” Johnson says, “But part of me never left. My roots run very deep. Our oldest son, Blake, had started at Ole Miss in 2009. My wife at that point began to make frequent trips to Oxford and fell in love with

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the city. We began to talk about how nice it would be to live here. In 2012, we bought a townhouse over on Old Taylor Road, and then when we found out this dealership was for sale, which was in July 2014, it seemed perfect, especially since Mr. Samuels was looking for another dealership, because he really wanted to expand.”

They made an appointment to meet with Larry Chandler, then owner of 31 years of the Chrysler, Dodge, Jeep, Ram dealership in Oxford and struck a deal to buy it, taking over in September, 2014. “Mr. Chandler is one of the nicest men I have ever met and we have a great relationship with him,” Johnson says. “We are very grateful to him for allowing us to be able to purchase the dealership.”

Johnson says Samuels invested in updating the business cosmetically as well as putting in all new service equipment, lighting in the service department, and other improvements.

“These are just some of the things we’ve done to provide a better place for the employees to work, which is very important to us,” he says. “We want our employees to enjoy coming to work and also provide a good place for our customers to come in and do business. That’s what we were after with the upgrades.”

And Johnson says they aren’t finished with the improvements yet. “We’re going to continue making more improvements as we go along,” he says. “With our new shop equipment, we bought lifts and a state-of-the-art front-end alignment machine. It’s computerized and can handle bigger vehicles. For example, we’re now doing alignments on some ambulances, and we’re very excited to have a machine that can do these larger vehicles. And we offer a full service department to all of our customers.

“We have also doubled the amount of new vehicles in stock to provide the people of Oxford and the surrounding area with a much better selection of new vehicles to choose from. And we are increasing the amount of preowned inventory as well.”

Angela Rogalski is a reporter for HottyToddy.com.

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February

FEBRUARY 1

FEBRUARY 23

Fiber Arts Festival

Rory Block

Powerhouse Community Arts Center, 10 a.m. to 5 p.m.

FEBRUARY 2

Poetry Out Loud Regional Contest

Ford Center 7:30 p.m.

FEBRUARY 24

Oxford Art Crawl

Powerhouse, 10 a.m. to 4 p.m.

Double Decker bus tour of various art venues, 6 to 8 p.m.

FEBRUARY 5

FEBRUARY 24 AND 25

Bela Fleck & The Knights

Jeckyll and Hyde

FEBRUARY 6

FEBRUARY 27 THROUGH MARCH 1

Songwriters on the Road

Oxford Film Festival

FEBRUARY 6 AND 7

FEBRUARY 28

Oxford Maker’s Market

OFF Kids Art Camp

FEBRUARY 10

The Great Gatsby

Ford Center, 7:30 p.m.

Powerhouse, 7 to 9 p.m.

Powerhouse

Oxford Artists’ Retreat

Ford Center, 7:30 p.m.

Various locations

Powerhouse, 10 a.m. to 5:30 p.m.

Ford Center, 7:30 p.m.

Powerhouse, 6 p.m.

FEBRUARY 19 AND 20

Tibetan Monks Powerhouse

FEBRUARY 19 TO 21, AND 22

Theatre Oxford Presents Love, Sex & the IRS Powerhouse, February 19 through February 21, 7 p.m.; February 22 at 2 p.m.

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March

MONDAYS

Blind Pig Trivia Night 8:30 p.m.

MARCH 7

Oxford Maker’s Market Courthouse Lawn MARCH 8

Sacred Harp Singing Powerhouse, 10 a.m.

MARCH 20

The Secret Show Powerhouse MARCH 24

Oxford Art Crawl

Double Decker bus tour of various art venues, 6 to 8 p.m.

MARCH 27

Bruce Levingston and Friends Music Noir: An Evening of Words and Music Ford Center, 7:30 p.m.

MARCH 27 AND 28

Hinge Spring Concert Powerhouse, 8 p.m.

MARCH 30

Movie Night at Lamar Lounge 9:00 p.m.

TUESDAYS

Lovepacks with Volunteer Oxford 9:00 a.m.

More than a Meal 5:00 p.m.

Tini Tuesday at Locals 9:00 p.m.

WEDNESDAYS

Square Books Jr Story Time 10:00 a.m.

Karaoke with Steve King at Rooster’s 9:30–11:30 p.m.

FRIDAYS

Library Story Time Habitat for Humanity 10:00 a.m.

Pilobolus

Ford Center, 7:30 p.m.

For up-to-date information on Oxford events as they are announced, visit HottyToddy.com’s online event calendar

LOCAL SITES Photo by Ole Miss Communications

Vaught-Hemingway Stadium The home of the Ole Miss Rebels Football team held about 42,000 until 2002, when the south end zone bleachers were replaced with a rounded bowl, luxury boxes, covered club seating, and additional seating for students and season ticket holders.

The Lyceum Square Books Located on the historic Oxford Square, Square Books is one of the world’s top independent bookstores. An early Fortune’s Ice Cream sign hangs over the entrance with a beautiful balcony perfect for reading.

Photo by Ole Miss Communications

In 1848, the Lyceum was the first building constructed on the University of Mississippi campus. It serves as both an academic and administrative center. Bullet holes remain in the columns from the riots when James Meredith became the first African-American to enroll at the University of Mississippi.

L.Q.C. Lamar House

Photo by Ole Miss Communications

The restored 1870 home of Mississippi’s leading statesman graces three acres at 616 North 14th. A National Historic Landmark, it holds exhibits on Lamar’s life during the Civil War era. A video details the 2008 restoration. Open Thurs-Sun 1:00-4:00 p.m.

Admission $5.00. Students free.

Rowan Oak William Faulkner’s home is open to the public Tues–Sat 10 a.m.–4 p.m. & Sun 1 p.m.–4 p.m.

A $5 fee per visitor is charged for house admission. Guided tours are available. Located at 916 Old Taylor Road.

Hear the inspirational story of the first black congregation to build a church in Oxford in 1867. Newly restored, the 1910 Burns Church now serves the community as a history museum and an events center at 710 E. Jackson.

Exhibits review African American life from Enslavement through the Civil Rights era. www.burns-belfry.com

Ammadelle An 1859 Italianate villa mansion designed by architect Calvert Vaux located at 637 North Lamar St. Private residence of the Tatum family.

The Oxford Conference Center Over 25,000 square feet accommodates banquet events for more than 650 people. 102 Ed Perry Boulevard.

Thacker Mountain Located South of Oxford off Old Taylor Road, Thacker Mountain is 571-ft above sea level with an abandoned fire tower at the top where one can enjoy the view of Oxford and Lafayette County. Thacker Mountain can be accessed by the Thacker Mountain Trail at the end of Coliseum Dr.

Faulkner’s Grave

Photo by William Fowler

William Faulkner is buried in St. Peter’s Cemetery located on 16th Street. Generally recognized as one of the greatest writers of fiction during the 20th century, Faulkner is frequently toasted by visitors with a sip of bourbon at his grave site.

Photo by Ole Miss Communications

Swayze Field Home of the Ole Miss Rebels Baseball team for 25 years, Swayze Field is one of the finest baseball facilities in the Southeastern Conference. The famous right field student section is known for all-day tailgates with barbecues.

LOCAL SITES

Burns-Belfry Museum

LOCAL SITES Photo by Ole Miss Communications

The University of Mississippi The University of Mississippi, best known as Ole Miss, is a public, nationally recognized research university, founded in 1848. The main campus is in Oxford with four branches located in Booneville, Grenada, Tupelo, and Southaven as well as the University of Mississippi Medical Center in Jackson.

Theora Hamblett House

Walton-Young Historic House

Theora Hamblett was a self-taught primitive artist best known for her brilliantly colored tree, dream and vision paintings. Her former residence, now a private home, is located at 619 Van Buren Avenue.

The registered Mississippi Landmark was built in 1880

by Horace H. Walton, who owned a hardware store on the Oxford Square. The typical middle class home of the Victorian era is located at the corner of University Avenue and 5th Street.

St. Peter’s Episcopal Church The church was built, following the designs of famed 19th century church architect Richard Upjohn, and organized in 1851. The building is the oldest religious structure in Oxford, having survived the burnings during the Civil War. The church is located on South 9th Street, just off the Square.

LOCAL SITES

The Barksdale-Isom House The Barksdale-Isom House was built in 1835 by Dr. Thomas Isom as his home, office, and apothecary. In 1995, the home was renovated into a beautiful bed-and-breakfast

by Susan Barksdale. Today, the house and its backyard are available for weddings and other events.

Cedar Oaks Built in 1859 by William Turner, Cedar Oaks is a Greek revival structure surviving a tumultuous past. Now used as a rental site for civic clubs, receptions, weddings, and tours. The historic home is located at 601 Murray Drive.

First Presbyterian Church Founded in 1837 by early settlers of Scottish descent, the First Presbyterian Church was build in 1861. The church has been home to many community leaders and three university chancellors: Waddel, Fulton, and Hume. The historic brick building is located on Van Buren Avenue, just off the Oxford Square.

Blues Archives

Thacker Mountain Radio

Located in the J.D. Williams Library sits the world’s most extensive collection of blues recordings, books, periodicals and photographs. Notable collections are The B.B. King Collection, The Kenneth Goldstein Folklore Collection and The Living Blues Archive Collection. Located at 1 Library Loop.

Oxford’s original live radio show features weekly author readings and a wide array of musical performances from around the area. The free show is taped and broadcast every Thursday at 6 p.m. at Off Square Books.

LOCAL SITES

Photo by Ole Miss Communications

The Lyric Theatre 1006 Van Buren Avenue has enjoyed a long life since its original construction in the 1800s as a livery stable once owned by William Faulkner’s family. In the 1920s the stable was converted into a theater and in 2007 the restored Lyric began operating as one of Oxford’s performance centers. The Lyric has hosted some 1,200 concerts featuring national artists.

Gertrude C. Ford Center for the Performing Arts Visit the University of Mississippi’s state of the art facility featuring the 88,000-square-foot multi-event performance space. The Ford Center seats 1,200 in the main hall and offers dance and ballet studios, conference and office space, and a reception hall.

Located at 100 University Avenue.

Taylor Grocery and Community Taylor, as Faulkner put it, is a “postage stamp of native soil” that attracts visitors from around the world looking for Southern food, music, art and the bucolic lifestyle. The town’s centerpiece is Taylor Grocery, where catfish and hush puppies are menu staples. Located in an old store with walls covered in signatures from visitors, the restaurant is open Thursday through Sunday 5 p.m.– 9 p.m.

LOCAL SITES

The Powerhouse Community Arts Center The Powerhouse Community Arts Center is a 1928 structure that once housed the Oxford Electric Company, and now operates as the center for Oxford’s Yoknapatawpha Arts Council. Located at 413 North 14th Street, the Powerhouse houses a diverse range of events, classes, workshops and community performance space. The facility is also available as a rental for special events.

Brandt Memory House

College Hill Church

Built in 1837 and standing just outside the gates of Ole Miss, this house was the home of John Faulkner, William’s brother. Today, Memory House is the home of the University of Mississippi Foundation and is often used for University events.

Built in 1853, the church is surrounded a cemetery that dates back to the date of construction. The church sanctuary has been maintained essentially original, except for the addition of modern conveniences.

Soccer/Softball Complex The soccer and softball complex on McElroy Drive provides two softball fields, two combination soccer/football fields, a pavilion and a playground.

Hank Aaron Complex The Hank Aaron Complex located behind the Oxford Parks Commission’s Activity Center on Price Street maintains three baseball fields, a batting cage, one pavilion, and one covered playground.

Bike and Pedestrian Trails Oxford has an extensive array of bike and pedestrian trails throughout the community. Maps of trails can be found inside City Hall in the Parks and Recreation Office or online at www.oxfordms.net.

LOCAL SITES

Sardis, Enid and Puskus Lakes Sardis Lake, located northeast of Oxford, and Enid Lake, located about 40 miles south off I-55, are large flood control lakes maintained by the Corps of Engineers. Puskus Lake is smaller, located on Hwy 30 West of Oxford.

Southside Gallery Southside Gallery sells and shows art on the Oxford Square. New exhibitions are held every month and artists’ receptions are hosted by the gallery. The gallery is open Tue– Sat 10 a.m.–6 p.m.

Photo by Ole Miss Communications

Lafayette County & Oxford Public Library Oxford’s public library is one of Mississippi’s Regional Libraries offering a wide range of printed and digital resources for adults and children. Located at 401 Bramlett Boulevard and open Mon–Thurs 8 a.m.–10 p.m., Fri & Sat 10 a.m.–5:30 p.m., and Sun 2 p.m.–5 p.m.

Golf in Oxford Oxford has three golf courses: The Country Club of Oxford, The Links and The Ole Miss Golf Course. The Country Club of Oxford, an 18-hole course, is located on Hwy 7 South at Grand Oaks while The Links, a nine-hole course, is located on Hwy 6 West at the entrance to The Links apartments. Ole Miss operates an 18-hole championship course located at 147 Golf Club Road.

Located at the intersection of Country Club and College Hill Roads, Patsy Lamar Park includes almost four miles of walking trails and Lake Patsy, a small lake where fishing is permitted for children and handicapped individuals.

Avent Park Photo by Oxford Park Commission

Located on Park Drive, Avent Park includes walking trails, four lighted tennis courts, a playground for children, and a lighted pavilion.

Oxford City Pool Located at 200 Washington Avenue, the Oxford City Pool boasts a 50-meter outdoor pool with newly renovated changing rooms, rest rooms and shower facilities. The pool is open Mon-Sat 1 p.m.-6 p.m. and Sun 1 p.m.-5 p.m.

Oxford Studio Cinema

Oxford Commons Cinema

Malco Oxford Studio Cinema is a multi-screen venue at 111 Jackson Avenue West, across from the Ole Miss campus. First run movies, group activities and birthday parties are available. For more information call 662236-4962 or for movie show times call 662-236-3000.

Malco Commons is a multi-screen theatre and soon will include a 26-lane bowling alley (including VIP lanes), miniature golf, bumper cars, laser tag, and redemption games. Located on north side of Highway 7 at the Sisk Avenue exit.

LOCAL SITES

Pat Lamar Park

LOCAL SITES

Oxford Park Commission Activity Center The city of Oxford’s Activity Center located on the corner of Price Street and Molly Barr Road is home to two indoor basketball courts, a gymnastics room and several multipurpose rooms.

FNC Park Located on County Road 100, the park includes 75 acres of state-of-the-art sports facilities including five soccer fields, eight baseball fields, three softball fields, a BMX track, four concession stands and a trailhead pavilion.

Bailey’s Woods Trails Bailey’s Woods Trail links Rowan Oak, William Faulkner’s home, to the University of Mississippi Museum and campus. Stretching approximately 3,000 feet, the trail takes about 20 minutes to walk through. Bikes are not permitted. Stroll through the heavily wooded area as Faulkner once did.

Humane Society Dog Park The Oxford-Lafayette County Humane Society operates a facility on McElroy Drive, just east of the Oxford-University Airport.

Facilities include a dog park where Oxford residents and visitors are encouraged to exercise their pooches.

Photo by Oxford Park Commission

Oxford Skate Park Completed in 2006, the Oxford Skate Park provides a space for BMX, skateboarding and biker entertainment. The park also has a covered pavilion and playground located on Bramlett Boulevard, across from the Oxford-Lafayette Public Library.

LOCAL SITES

Photo by William Fowler

Tennis Courts Tennis courts located at Oxford’s Avent Park, The Activity Center, on the corner of Price Street and Molly Barr Road, and the University of Mississippi campus.

Clear Creek Bike Trails The Clear Creek Trail is a 20-minute drive to the Clear Creek boat landing at Sardis Lake. The trail can be ridden as a complete 13-mile loop, a smaller 3-mile beginner loop or an 8-mile beginner/ intermediate loop.

Local Color Local Color is the local ‘hippie place’ where one can find a variety of items such as insense, tapestries, tie-dyes and music posters. Stop by and say “Hello” to Willie, Local Color’s owner and resident.

Farmers’ Market A stationary market offering seasonal local produce, dairy, and meats. Located at 274 CR 101, the Farmers’ Market is open Mon–Sat 8 a.m.–6 p.m. and Sun 9 a.m.–4 p.m.

Photo by Hillary Houston Photo by Hillary Houston Photo by Oxford’s City Market

The University of Mississippi Museum The University Museum’s 20,000-plus object collection houses a wide range of ancient to modern treasures. Find Greek and Roman artifacts, scientific instruments, the collections of Seymour Lawrence and Theora Hamblett located at the intersection of University Avenue and 5th Street.

EXPERIENCE OXFORD ADVERTISERS

A Smile 4 U

Cannon Motors

C Spire

Family Dental 2311 W Jackson Ave Galleria Mall (662) 612-0063

Chevrolet, GMC, Buick, Cadillac 100 Thacker Loop (662) 234-2311

Cellular and Retail 1608 W Jackson Ave (855) 277-4735

The Caramel Factory

Culin-Arts

Abners Restaurant and Catering 430 South Lamar Blvd (662) 281-8659

Alfa Insurance Insurance 2621 W Oxford Loop (662) 832-9105

Allen Samuels Chrysler Dodge Hair and Nails 2201 E University Ave (662) 234-8000 (888) 864-0073

Alice & Company

Cooking and Entertaining 404 S 11th St (662) 638-3520

Casa Mexicana Bar & Grill

Steaks & Seafood 1007 College Hill Rd (662) 234-0130

Mexican Cuisine 1908 W Jackson Ave (662) 236-3855

Castle Hill Resort Living 120 Castle Hill Drive (662) 234-3735

Castrol Premium Lube Express

Beauty and Salon 1729 University Ave (662) 234-3896

Automotive Repair 1814 University Ave (662) 236-3696

Belk Ford/Oxford Toyota

Cat Daddy’s

447 Highway 6 West (662) 234-4661 (888) 340-3228

Ole Miss & MS T-Shirts & Apparel 304 S Lamar Blvd (662) 236-2639

Big Bad Breakfast

Chick-Fil-A

Breakfast, Lunch & Smokehouse 719 N Lamar Blvd (662) 236-2666

Fast Cuisine 2307 W Jackson Ave (662) 232-8787

Bouré Upscale Family Dining 110 Courthouse Sq (662) 234-1968

Brooks Collection Estate Fine Jewelry Retail Jewelry 127 Courthouse Sq (662) 259-2887

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Retail & Gourmet Food 127 Lakewood Drive Batesville, MS (662) 563-9900

City Grocery Southern Cuisine 152 Courthouse Square (662) 232-8080 RESERVATIONS RECOMMENDED

The Connection High End Apartments 2000 Oxford Way (662) 236-3160

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Delta Steak Company

Dr. Michael Perry Dental Services 2408 S Lamar, Suite 3 (662) 513-4619

Endurance Athletics Running Shoes, Clothing, Nutrition & Accessories 400 S Lamar Blvd (662) 380-5119

Express Computer Service Computer Repair 1501 W Jackson Ave, Ste. 103 (662) 236-5670

FNB of Oxford Banking 101 Courthouse Sq 2149 S Lamar Blvd 821 N Lamar Blvd 1113 W Jackson Ave (662) 234-2821

Frock Fashions Fashionable Clothing, Gifts & Accessories 201 N Lamar Blvd (662) 234-1360

The Gertrude C. Ford Center for the Performing Arts Live Performance 351 University Ave (662) 915-2787

Nutrition & Health Products 2214 W Jackson Ave (662) 234-5687

Goose Creek Club Tennis and Recreation Anderson Rd at Wellsgate (662) 380-5055

The Growler Craft Beer House 265 N Lamar Blvd, Ste Y (662) 638-0600

Guest Realty Real Estate 1721 University Ave (662) 234-5600

Gus’s Fried Chicken Restaurant 306 S Lamar (662) 638-3420

Hampton Inn Hotel Oxford West 110 Heritage Dr (662) 232-2442

Hampton Inn Hotel Oxford Conference Center Event Venue 103 Ed Perry Blvd (662) 234-5565

Holiday Inn Express Lodging 112 Heritage Dr (662) 236-2500

Hollywood Feed Natural, Holistic Pet Food 2210 W Jackson Ave (662) 638-0435

Ice Core Fitness Gym and Fitness Center 1403 Van Burren Ave (662) 816-2673

Indianola Fresh Market

Miss Behavin’

Meals and Seafood 2000 W Jackson Ave, Ste. C (662) 207-1313

Make Rules, Break Rules, Fashion Rules 107 N Lamar Blvd (662) 513-4177

Johnson’s Furniture Showroom

Monarch Boutique & Gifts

Furniture & Mattresses 2128 W Jackson Ave (662) 234-7711

Women’s Fashion 1007 N Lamar Blvd, Ste. 1 (662) 380-5133

Kroger Food Stores

My Michelle’s Gourmet Take-Out, Salad Bar & Catering 1308 N Lamar Blvd (662) 236-1512

Grocery/Deli/Bakery 2013 University Ave (662) 236-9956

Lamar Lounge

Newk’s

Burgers & Specialty Drinks 1309 N Lamar Blvd (662) 513-6197

Locals Restaurant & Bar Upscale Southern Featuring Farm to Table 309 N Lamar Blvd (662) 234-9594

The Main Event Catering Catering Services 1005 N Lamar Blvd (662) 234-9300

McEwen’s Southern Steakhouse 1110 Van Buren Ave (662) 234-7003

Meek School of Journalism & New Media Farley Hall University, MS (662) 915-7146

Mimosa Flowers Gifts & Gourmet

EXPERIENCE OXFORD ADVERTISERS

GNC

Salads, Sandwiches & California-Style Pizzas 1309 University Ave (662) 513-5303 2305 W Jackson Ave Galleria Mall (662) 238-2727

NWCC Community College 1310 Belk Blvd (662) 236-2023

No Time 2 Cook Prepared Foods www.notime2cook.com (662) 236-9456

NY Fashions Men, Women & Children Clothing and Accessories 1710 University Ave (662) 234-3182

Oby’s Restaurant & Deli Cajun Cuisine, Po-Boys, Salads 1931 University Ave (662) 234-4530

Flowers, Gifts & Quality Candles 1621 W Jackson Ave (662) 234-4440 Download the hottytoddy.com app!

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EXPERIENCE OXFORD ADVERTISERS

Olive Juice

Rick’s Plumbing & Electric

Towne Place Suites Marriott

Building or Emergency Services 11 County Road 324 (662) 268-4024

High-End Hotel 105 Ed Perry Drive (662) 238-3522

Oxford Commons

Sitters

Retail and Entertainment 112 Mulberry Lane Homes: (662) 236-0060 Retail: (662) 234-4043

Mailing, Home, Hospital Assisted Living & Retirement Sitting Contact Jacqui Lear (662) 259-2401

Trezevant Realty Corporation

Gifts & Mississippi Made Products 305 S Lamar Blvd (662) 259-2696

Oxford Conference Center

Snackbar

Meetings and Events 102 Ed Perry Blvd oxfordconferencecenter.com (662) 232-2367

Raw Oyster Bar & Contemporary Cuisine 721 N Lamar Blvd (662) 236-6363

Polina Wheeler

Sorella Boutique & Gifts

Real Estate Agent 1700 Jefferson Drive (662) 401-4632

Poppa’s Wine & Spirits High-End and Hard-To-Find Wine and Liquors 2305 W Jackson Ave Galleria Mall (662) 234-9779

Premier Properties

Home Goods, Clothing, Monograms and More 1901 W Jackson Ave (662) 234-9434

South Depot Taco Shop Burritos, Quesadillas, Healthy Options 1004 Van Buren Ave (662) 234-7886

Star Package Store

Tupelo Flea Market Multi-Vendor Retail Market 1879 Coley Road Tupelo, MS (662) 842-4442

University Inn Hotel and Facilities 1101 Frontage Road (662) 234-9500

Walker Realty Real Estate 609 Van Buren Ave (662) 281-0094

Wheeler Law Firm Attorneys at Law 1124 N Lamar Blvd (877) 281-4521

Realtor Steve Vassallo (985) 852-7745 sovassallo@gmail.com

Wine and Spirits 308 E Jackson Ave (662) 234-3331

Pure Ryde

Sugar Magnolia Antique Mall

Pest Control 1685 Hwy 334 (662) 234-5544

Antique Collectibles 1919 University Ave (662) 234-6330

The Wine Bar

Health and Fitness 319 N Lamar Blvd, Ste 102 (662) 638-3244

Raymond James & Associates Investments 1013 E Jackson Ave (662) 234-3414

Rebel Bookstore

Tom Davis State Farm Insurance Insurance Coverage 1015 University Ave (662) 236-2281

Retail; New, Used and Rental Textbooks; Art Supplies 818 E Jackson Ave (662) 234-2903 39

Real Estate 2716 West Oxford Loop Suite 180 D (662) 832-5442

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Wildlife Resolutions

Wine and Dining 401 S Lamar Blvd (662) 238-3500

3 Chicks Inside Sugar Magnolia Antique Mall 1919 University Ave (662) 234-6330

107 Courthouse Sq (662) 236-1310

Lafayette County Detention Center 711 E Jackson Ave (662) 234-6421

Oxford City Hall Visitor Information Available inside City Hall 107 Courthouse Sq (662) 236-1310

Oxford Fire Department Fire Chief, Cary Sallis 658 N Lamar Blvd (662) 232-2418 (662) 232-2412 (662) 232-2413

Oxford-Lafayette County Chamber of Commerce

Oxford-Lafayette Humane Society 413 McElroy Dr (662) 236-7631 (662) 236-7633

Yoknapatawpha Arts Council Lafayette County & Oxford’s Arts Agency 413 S 14th St (662) 236-6429 www.oxfordarts.com

U of M Museum

Kinard Hall Wing C, Floors 2 & 3 (662) 915-7234

Malco Theatre Oxford Studio Cinema 1111 W Jackson Ave (662) 236-4962

First Baptist Church of Oxford

Day & Night Walk-In Care 1487 Belk Blvd (662) 234-1090

U.S. Postal Service

University Police Department

440 N Lamar Blvd (662) 236-4265

Urgent Care Clinic of Oxford

Oxford Police Department

Plastic, Cans, Newspaper and Mixed Paper 719 Molly Barr Rd (662) 232-2745

United Way of Lafayette/Oxford/ University

Malco Theatre

The UPS Store

Recycling Drop Off

2535 W Jackson Ave (662) 238-2606

Exhibits Art & Historical Artifacts University Ave & 5th St (662) 915-7073

Businesses & Visitor Info 299 W Jackson Ave P.O. Box 147 (662) 234-4651 info@oxfordms.com

Chief of Police, Joey East 715 Molly Barr Rd (662) 232-2400

Office Depot

Mailing, Packaging & Delivery Services 1739 E University Ave (662) 236-3800

Stamps, Boxes, Mailing Services & Pick-Up 401 McElroy Dr (662) 234-5615 1 Student Union Dr (662) 234-1316 505 Jackson Ave (662) 281-8329

Baptist Memorial Hospital Emergency Services 24/7 2301 S Lamar Blvd (662) 232-8100

Oxford Commons 206 Commonwealth Blvd (662) 638-0365

800 Van Buren Ave (662) 234-3515

North Oxford Baptist Church 304 County Road 101 (662) 234-1101

Oxford-University United Methodist Church 424 South 10th St (662) 234-5278

First Presbyterian Church 924 Van Buren Ave (662) 234-1757

St. John the Evangelist Catholic Church 403 University Ave (662) 234-6073

St. Peter’s Episcopal Church 113 S Ninth St (662) 234-1269

OXFORD RESOURCES

City of Oxford

Get out your stockpots and rice cookers, because it’s gumbo time in the Deep South.

The true origins of gumbo and its ingredients are murky, although classic seafood gumbo closely resembles a French bouillabaisse containing roux and American veggies. The dish of gumbo has been referenced in print since 1803, when a record was made of a gumbo that was served at a gubernatorial reception in New Orleans (For more about the history and development of gumbo, visit HottyToddy.com and search for “seafood gumbo”).

SAVORY SEAFOOD GUMBO This gumbo is forgiving; the cook can add whatever seafood is in season or available, although shrimp usually forms the shellfish basis. Successful gumbo relies on a proper roux. Homemade roux is best, but roux-in-ajar works fine if time is limited and the cook isn’t competing in a gumbo cookoff like the one held each year in New Iberia, Louisiana.

Make the Shrimp Stock: 2 quarts water Heads and shells of shrimp 1 large onion, quartered 3 cloves garlic 6 ribs celery Bring water to boil, and boil all ingredients for about 1-1/2 hrs (liquid will reduce; do not let liquid go below 1 qt). Strain stock, cool; refrigerate until ready to use.

Prepare the roux: 1 c vegetable oil 1 c all-purpose flour Heat oil in large, heavy skillet (cast iron works best) until it begins to smoke. Gradually add flour, whisking constantly. Continue cooking and whisking until roux is dark brown(Remove from heat immediately to prevent overcooking; cast iron continues to heat, so beware). Set aside.

If using jarred roux, stir one cup into 2 to 3 c of boiling chicken stock until blended. Keep warm until ready to use.

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The murky magic of good gumbo

By Laurie Triplette

Make the gumbo: 3 T olive oil 1 to 2 lb medium shrimp, peeled and deveined Creole seasoning of choice (Slap Ya Mama or Tony Chachere’s) 4 T bacon drippings 1 large yellow onion, chopped (about 2 c) 2 c chopped celery and celery leaves 6 cloves garlic, minced 2 green bell peppers, chopped 1/2 tsp black pepper 1 lb andouille or Cajun-style smoked sausage), cut into bite-size pieces 32-oz chicken stock or 1 qt in juice 1 to 2 c fresh roux, or 1 c jarred roux in 3 c chicken stock 4 c sliced okra (fresh or frozen) 27-oz can of diced tomatoes 1 to 2 lb fresh redfish or firm white fish, cut into 1-inch pieces

Sauté shrimp in olive oil, sprinkle with Creole seasoning. Set aside. Sauté the onions with celery in bacon drippings until transparent. Add bell pepper, garlic, and black pepper. Add sausage and stir. Simmer until sausage is done and veggies are bubbling. Stir in tomatoes, shrimp stock or hot chicken stock, and roux. Bring back to a boil for 10 minutes. Add okra, seasonings and redfish; simmer 20 to 30 minutes before adding the shrimp. Bring back to a slow boil for about 10 minutes before adding other seafood. Stir to prevent sticking. Simmer on medium-low heat about an hour until thickened. Squeeze in fresh lemon juice and stir to blend.

Add additional stock or water if gumbo becomes too thick. Sprinkle in filé, if desired.

Ladle gumbo over steamed rice. Garnish with green onions and add hot sauce to taste.

Laurie Triplette is a writer, historian, and accredited appraiser of fine arts, dedicated to preserving Southern culture and foodways. She is a regular contributor to HottyToddy.com. Visit her online at TripleHeartPrss.com and follow her on Facebook and Twitter (@LaurieTriplette).

1 lb jumbo lump crabmeat or crawfish tails 1 tsp ground thyme 2 T Creole seasoning of choice, to taste Juice of one lemon Salt and pepper to taste Gumbo filé powder, OPTIONAL Steamed rice Chopped green onions for garnish Hot sauce to taste Download the hottytoddy.com app!

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Explore New Media With Us The Meek School of Journalism and New Media at the University of Mississippi offers undergraduate degrees in Journalism and in Integrated Marketing Communications.

A Master始s in Journalism has Journalism and Integrated Marketing Communications tracks. Courses leading to a Minor in Journalism are available online.

meek school journalism and new media

the university of mississippi farley hall, universit y, ms

38677

For details, go to our website www.meek.olemiss.edu, or email questions to meekschool@olemiss.edu.